United States
         Environmental
         Protection Agency
Office of Ground Water
and Drinking Water
Washington, DC 20460
EPA/814-B-95-001
June 1995
v>EPA  Information Collection
         Requirements Rule—
         Protozoa and Enteric Virus
         Sample Collection Procedures

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                             ABOUT  THIS  MANUAL

                             This manual is designed to be brought into the
                             field by drinking water utility personnel when col-
                             lecting source and finished water samples for pro-
                             tozoa and viruses. The sample collection steps in
                             this manual  are consistent with those demon-
                             strated in the accompanying video. To further as-
                             sociate the steps in this manual with the sampling
                             demonstration on the video, the photos for each
                             step are taken directly from the video.
                             Several graphic conventions are used through-
                             out the manual to differentiate steps or denote
                             special actions:
                                   A step icon is used at the beginning of
                                   each step.  These steps are parallel to
                                   those in the accompanying video.
                                   Actions denoted by this icon are critical
                                   to ensuring that the sample will be valid
                                   and uncontaminated, such as putting on
                             fresh latex gloves before handling the filter.
a                                      Text denoted by this icon provides ad-
                                      ditional information to the samplers,
                                      but may not be part of the actual col-
                                      lection procedure.
                             Collecting protozoan and virus samples correctly
                             under the Information Collection Requirements
                             Rule can be challenging. Please watch the dem-
                             onstration video before collecting the samples,
                             and be sure to follow each step in this manual
                             when in the field.
.'- Printed on Recycled Paper

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                                 CONTENTS
CONTENTS
The Information Collection
Requirements Rule	1
Questions Commonly Asked by
Drinking Water Utilities	3
Sample Collection Procedures
for Detecting Protozoa in Water	7
Collecting Source Water Samples	11
Collecting Finished Water Samples	19
Sample Collection Procedures for
Detecting Enteric Viruses in Water	27
Collecting Source Water Samples	33
Collecting Finished Water Samples	49
Credits and Acknowledgements	63

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PROTOZOAN  AND  ENTERIC VIRUS  SAMPLE
COLLECTION  PROCEDURES AS  DEFINED  BY
THE  INFORMATION  COLLECTION
REQUIREMENTS  RULE

                          This manual describes the procedures for col-
                          lecting source water and finished water sam-
                          ples for protozoan and enteric virus monitor-
                          ing  under  the  Information  Collection
                          Requirements (ICR) rule. This manual and
                          the accompanying video comprise a two-part
                          set of  instructional  materials that provide
                          public water supply systems with the informa-
                          tion needed to properly collect samples for
                          protozoan and virus monitoring. All water
                          utility personnel involved with ICR monitor-
                          ing should watch the video and review this
                          manual before collecting any samples.
                          The protozoan  collection procedures de-
                          scribed in this manual and in the video are
                          based on the procedures in the ICR Protozoan
                          Method for Detecting Giardia  cysts  and
                          Cryptosporidium Oocysts  in Water  by  a
                          Fluorescent Antibody Procedure. The total
                          culturable  virus   collection  procedures
                          described in this manual and in the video are
                          based on the procedures in the Virus Monitor-
                          ing Protocol for the  Information Collection
                          Rule. Both of these methods can be requested
                          by calling the Safe Drinking Water Hotline, at
                          (800)426-4791.

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                                             COMMONLY ASKED  QUESTIONS
QUESTIONS COMMONLY  ASKED  BY
DRINKING WATER  UTILITIES
What is the purpose of the
ICR rule?
What pathogens are moni-
tored under the ICR rule?
The ICR rule was developed by EPA to collect
occurrence, exposure, and treatment data on
drinking water pathogens and disinfectant by-
products. The pathogen data are needed to de-
termine whether current Surface Water Treat-
ment Regulations should be revised to include
new or more stringent treatment levels for
some microbes. The disinfectant by-product
data are needed to determine whether to regu-
late the chemical by-products that form when
disinfectants react with organic chemicals in
source water.
Although drinking water utilities will be in-
volved in collecting both disinfectant by-prod-
uct and waterborne pathogen data under the
ICR rule, this manual describes the utility's
role in  collecting  data on  drinking water
pathogen occurrence.

The ICR rule requires public water supply sys-
tems to monitor source water (and finished wa-
ter in some cases) for the following pathogens:
•  Giardia cysts
•  Cryptosporidium oocysts
•  Total culturable viruses
•  Fecal coliform or Escherichia coli bacteria
•  Total coliform bacteria
EPA is  considering revising the current  Sur-
face Water Treatment Regulations because ex-
isting treatment levels for Giardia and viruses

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COMMONLY ASKED QUESTIONS
                                 may not be adequate to protect public health
                                 for systems supplied by poor-quality source
                                 water and because of the new threat posed by
                                 Cryptosporidium.
                                 Giardia cysts in drinking water cause more
                                 reported waterborne disease outbreaks than
                                 any other single known pathogen. They also
                                 are more resistant to environmental stresses
                                 and disinfection than almost all other known
                                 waterborne pathogens.
                                 Cryptosporidium oocysts in drinking water have
                                 caused major waterborne disease outbreaks in
                                 the U.S. and other countries and are even more
                                 resistant to disinfection than Giardia.
                                 Several enteric viruses have caused waterborne
                                 disease and may be responsible  for many, if not
                                 most, of the outbreaks where a causative agent
                                 was not identified (about half  of all reported
                                 outbreaks). Adequate analytical methodology
                                 is not yet available for routine analysis for many
                                 enteric viruses, so EPA has required monitoring
                                 of total culturable viruses. Total culturable vi-
                                 ruses are a group of enteric viruses commonly
                                 found in poor-quality waters and which KPA
                                 believes are at least somewhat representative of
                                 other pathogenic  viruses. Monitoring  for total
                                 culturable viruses is useful because this group
                                 contains pathogens and is a potential indicator
                                 of other viral pathogens.
                                 Fecal coliforms, E. coli, and total coliforms have
                                 been used for decades to assess source water
                                 quality. Coliform bacteria are much more sus-

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                                             COMMONLY ASKED QUESTIONS
Which   drinking   water
utilities have to collect pro-
tozoan and virus samples?
How often must samples be
taken?
ceptible to environmental stress and disinfection
than protozoa and viruses, and would be elimi-
nated by any system that eliminated more resis-
tant pathogens. However, the ICR rule requires
drinking water utilities to submit coliform moni-
toring data as general indicators of water quality.
Monitoring procedures for fecal coliform,£. coli,
and total coliform densities have been estab-
lished and are not addressed by this manual.
Public water supply systems that serve  be-
tween 10,000 and 100,000 people and use sur-
face water (or groundwater under the influ-
ence of surface water) are required to monitor
their source water for  Giardia cysts and
Cryptosporidium oocysts.
Public water supply systems that serve more
than 100,000 people and use surface water (or
groundwater under the influence of surface
water)  are required to monitor their source
water for Giardia cysts, Cryptosporidium  oo-
cysts, and total culturable viruses. If pathogen
densities in the  source water exceed 1 patho-
gen per liter during  the first 12 months of
monitoring, then public water supply systems
also must sample finished water for the re-
maining months.
Public  water supply systems that serve  be-
tween 10,000 and 100,000 people must collect
samples every two months for 12 months.
Systems that serve more  than 100,000 people
must take samples every month for 18 months.

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COMMONLY ASKED QUESTIDNS
   Where should samples be
   collected?
   Who   will
   samples?
analyze  the
However, these systems may discontinue moni-
toring if:
•   Viruses are not detected  in the source
   water  during the first  12 months of
   monitoring, or
•   Source water has been tested  for either
   total coliforms or fecal coliforms at least
   five times per week for four months before
   and two months after the effective date of
   the ICR and the total coliform  density is
   less than 100 colonies/100 ml or the fecal
   coliform density in  90  percent of all
   samples is less than 20 colonies/100 mL.

Samples must be taken at the intake of each
treatment plant. If a plant has several sources
of water, the system must sample the blended
water from all sources. If this is not possible,
the source with the highest expected pathogen
concentration should be sampled.

EPA has approved several laboratories to ana-
lyze the protozoan and virus samples. Before
collecting samples, you must arrange to have
them analyzed by an EPA-approved laboratory.
If you have not already located an approved
laboratory, notify:
   ICR Laboratory Coordinator
   EPA Office of Ground Water & Drinking Water
   26 West Martin Luther King Drive
   Cincinnati, Ohio 45268.
EPA will provide you with a list of approved
laboratories or other appropriate guidance.

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SAMPLE COLLECTION PROCEDURES
FOR DETECTING PROTOZOA IN WATER

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PROTOZOA IN WATER
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                          PRDTDZDA IN WATER
    I Each month, your laboratory will send
    I you all of the equipment needed to col-
    j lect samples for Giardia cyst and Crypto-
sporidium oocyst analyses. When you receive
the sampling kit, check the contents of the car-
ton.  The sampling kit  should contain the
following items:
[J Sampling train for collecting protozoa (left):
   -Inlet hose
   - Pressure regulator with pressure gauge
   -Fluid  proportioning injector  module,
     including  an  injector  and  pressure
     gauge*
   - 1-pm  nominal  porosity filter and holder
     made by Parker Hannifan or Filterite
   - Water meter
   - Effluent hose and flow control valve

'Needed for finished water sample collection only

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PRDTDZDA IN WATER
                                Q Plastic sample bags
                                Q Ice  packs  for  shipping  the  collected
                                   samples
                                Q Sample labels
                                If you are missing any items, contact your labo-
                                ratory immediately. Do not attempt to collect
                                the samples without a complete sampling kit.
                                     Once you have verified the contents of the
                                     sampling kit, place the ice packs in the
                                     freezer and repack the box for later use.

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                         PROTOZOA IN WATER;

COLLECTING  SOURCE
WATER  SAMPLES

When you are ready to collect your protozoa
sample, bring the following items with you to
the sampling location:
LI Shipping container sent by the laboratory
G Sampling apparatus
Q Plastic sample bags
[J Sample labels
L) Frozen ice packs
IJ Several pairs of new latex gloves
r_l pH meter
LI Thermometer
G Turbidimeter
B    If you will be collecting samples from both
    source water and finished water on the
same day, perform the finished water sampling
first. Using the sampling apparatus on source
water first may cause false positives for finished
water sample analyses.
    1 Turn on the water at the tap and allow the
    I water to flow for 2  to 3 minutes or until
    J any debris that has accumulated in the
sampling line has cleared  or the turbidity in the
water becomes uniform.
Turn off the water at the  tap.
                        SOURCE WATER — 1 1

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PROTOZOA IN WATER
                                     Put on new latex gloves to prevent con-
                                     lamination from outside sources. Ster-
                                     ile technique must be used when sam-
                               pling for Giardia and Cryptosporidiurn. Any
                               contamination of the sampling apparatus may
                               bias the final results.
                               Assemble the sampling apparatus as shown
                               below and connect the inlet end of the sam-
                               pling apparatus to the sampling tap or to an
                               extension hose connected to the tap.
                                          Inlet End
                                    BBe sure that the filter housing does not
                                    contain the filter.

                               Note the water meter reading, then slowly turn
                               on the water.
1 2— SOURCE WATER

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                                                     PROTOZOA IN WATER
B     Using the pressure regulator, adjust the
     water pressure to no more than 30 psi.
     Flush the sampling apparatus with 20
gallons/ 76 liters of water by allowing the wa-
ter to flow through the system  and out the
effluent hose.
 Sampling Step
Volume In
GALLONS
Volume In
LITERS
 System Flush
20
                76
While the water is flushing the sampling appa-
ratus, begin completing your sample label.
Record the following information:
•   Sampler's name
•   Date
•   Sample location
                       Mett-t Rfjilrag	Turbidity:..
                       Mt'tn Rnidmg      .	Turbidity:,
                          _ _  loui \otwnse hflcred;	
                       Suniptmg Locution, -	,	
     Measure the turbidity of the source wa-
     ter flowing from the effluent hose.
     Record the readings on the sample la-
bel. If the turbidity is greater than  160
Nephelometric Turbidity Units (NTU), sam-
pling should be rescheduled for a day when
the turbidity is lower.
    Turbidity
        >160
                                                    SOURCE WATER — 1 3

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PROTOZOA IN WATER
                                     After the system has been flushed with
                                     20 gallons / 76 liters of water, turn off
                                     the tap and disconnect the inlet and
                                outlet hoses from the filter housing.
                                Using the filter wrench, open and drain the fil-
                                ter housing.
                                Open the filter packaging as aseptically as
                                possible and carefully drop the filter into the
                                filter housing.
                                     BBe sure to hold the loose gasket in place
                                     using aseptic technique.
                                Reassemble the filter housing, and reconnect
                                the inlet and outlet hoses. Place the filter
                                housing in an upright position.
                                Slowly, turn on the tap and start the water
                                flowing through the sampling apparatus.
                                Using the pressure regulator, adjust the pres-
                                sure to no more than 30 psi.
                                Record the  following information on  the
                                sample label:
                                •  Time sampling started
                                •  Initial water meter  reading (including
                                   units)
                                •  Turbidity
Snip Time 	 „
Slwt HUM?

IV*-

Meter trading 	 	 	 lurNdii) 	 . 	 . 	 _ _„

S-impfinj* I tu^tutn

 1 4— SOURCE WATER

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                                                       PROTOZOA IN WATER
Monitor the water meter to ensure that the
flow rate does not exceed 1 gallon/min (ap-
proximately 4 liters/min).
B     Allow at least 26 gallons/100 liters of wa-
     ter to pass through the filter.  At a flow
     rate of approximately 1 gallon/minute,
this will require about 30 minutes.
Sampling Step
Protozoa Flow Rate
Protozoa Source
Water Sample
Volume In
GALLONS
1 per minute
26
Volume In
LITERS
4 per minute
100
Volume In
FT3
.13 per minute
3.5
      BWhen the water meter indicates that
      26 gallons/100 liters of water have
      passed through the filter, turn off the
water at the tap.
Record  the following information on the
sample label:
•  Time sampling stopped
•  Final water meter reading (including units)
•  Final turbidity
•  Total volume filtered
  itqpTftiiji! _,„..
  Mart Pinie -
                 „ „ „   Meier Nesting ,
                                 Tuwl Vahane Klt^db«
                         H-implittg I (
                                                       SOURCE WATER — l 5

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PROTOZOA IN WATER
                                     Disconnect  the sampling  apparatus
                                     from the water tap.
                                    Be sure to hold the inlet hose above the
                                    level of the outlet hose opening while the
                                water drains from the housing. This will pre-
                                vent backwash and loss of paniculate matter
                                from the filter.
                                Disconnect the inlet and outlet hoses from the
                                filter housing.
                                    Put on fresh latex gloves.
                                     As aseptically as possible, remove the
                                     filter from the housing and put it into a
                                     plastic sample bag.
                                      Pour all of the water remaining in the
                                      filter housing into the same plastic bag.
                                      Seal the plastic sample bag and place it
                                      inside the second plastic sample bag.
                                      Transfer the label or label information
                                to the outside of the outer bag.
 1 6— SOURCE WATER

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                                                     PROTOZOA IN WATER
     Put the bags containing the filter into
     the shipping container. Place the ice
     packs around, but not on, the sample
bag to prevent freezing the sample. You may
want to insert several inflated, empty sample
bags between the sample and the ice packs.
     Seal the container and  follow the lab-
     oratory's instructions  related  to the
     cleaning, storage, and return of sam-
pling equipment.
     Ship the container by overnight courier
     to the laboratory. Call the laboratory and
     notify them of the sample shipment.
                                                     SOURCE WATER — 17

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                         PROTOZOA IN WATER

COLLECTING FINISHED
WATER  SAMPLES

If Giardia or Cryptosporidium concentrations
in your source water samples exceed 1 per li-
ter during the first 12 months of sampling,
then you must monitor finished water as well
as source water. If you are required to collect
samples from both, collect the finished water
sample first, then the source water sample.
Receiving and verifying the contents of your
sampling kit are addressed in STEPS  1
and 2 of the source water sampling section.
When you are ready to collect your finished
water protozoa sample, bring the following
items with you to the sampling location:
LI  Shipping container sent by the laboratory
Q  Sampling apparatus
LI  Fluid proportioning injector (for adding
   2% thiosulfate solution  to neutralize
   effects of chlorination or other disinfectant
   treatments)
Q  Plastic sample bags
L)  Sample labels
LI  Frozen ice packs
L)  Several pairs of new latex gloves
LJ  Approximately 2 gal (4 L) of 2% sodium
   thiosulfate solution
Q  Sterile, 250- or 500-mL graduated cylinder
LI  Thermometer
                       FINISHED WATER — 1 9

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PROTOZOA IN WATER
                    Pressure Regylet
      Turn on the water at the tap and allow
      the water to flow for 2 to 3 minutes or
      until any debris that has accumulated in
 the sampling line has cleared or the turbidity
 in the water becomes uniform.
 Turn the water off at the tap
      BPut on new latex gloves to prevent con-
      tamination from outside sources. Ster-
      ile technique must be used when sam-
 pling for Giardia and Cryptosporidium. Any
 contamination of the sampling apparatus may
 bias the final results.
^
 Assemble the sampling apparatus by inserting
              the fluid proportioning injector
       l&O   module between the first pres-
              sure gauge and the filter hous-
              ing, as shown.
                                Connect the inlet end of the sampling appara-
                                tus to the sampling tap or to an extension hose
                                connected to the tap.
ZD— FINISHED WATER

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                                                      PRDTDZDA IN WATER
    BBe sure that the filter housing does NOT
    contain the filter.
Note the water meter reading, then slowly turn
on the water.
     Using the pressure regulator, adjust the
     water pressure on the first pressure
     gauge to no more than 30 psi.
Flush the sampling apparatus with 20 gallons/
76 liters of water by allowing the water to flow
through the system and out the effluent hose.
While the water is flushing the sampling appa-
ratus, begin completing your sample label.
Record the following information:
•  Sampler's name
•  Date
•  Sample location
Slop Time-
Start Tirw
Opater Naw

«, Irt Rr.ullnf



Ttirbiditv
Turhklily



      Now, you must adjust the thiosulf
      injector.
      First, using the water bypass screw,
the larger top screw in the injector, adjust
the pressure on the downstream pressure
gauge to be at least 35% less than the pres-
sure shown on the upstream gauge. For
ample, if the upstream gauge reads 30]
then the  second gauge should read no m
than  19psi.
                                                    FINISHED WATER —2 1

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PROTOZOA IN WATER
                                 Pour the 2% sodium thiosulfate solution into
                                 a graduated cylinder. Place the injector tube in
                                 the thiosulfate solution, and adjust the smaller
                                 injector screw, located on the bottom of the in-
                                 jector, so that the flow rate of the 2% thiosul-
                                 fate solution is approximately 10 milliliters
                                 per minute.
                                      Blf there is no suction visibly drawing
                                      down the thiosulfate solution, or if too
                                 much is  flowing, adjust the water  bypass
                                 screw further to increase or decrease the pres-
                                 sure  differential between the two gauges. A
                                 greater differential between the upstream and
                                 downstream gauges increases the flow rate; a
                                 smaller differential decreases the flow rate.
                                 After the  thiosulfate flow  rate is adjusted
                                 properly, transfer the injector tube to a carboy
                                 of thiosulfate. You will need to monitor this
                                 rate visually throughout sampling to ensure
                                 that an adequate amount of thiosulfate is be-
                                 ing added to neutralize all of the disinfectants.
                                 Turn off the water at  the tap and  empty the
                                 water in the filter housing.
                                      Open the filter packaging as aseptically
                                      as possible and carefully drop the filter
                                      into the filter housing.

                                      Hold the loose gasket in place.
22— FINISHED WATER

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                                                      PRDTDZDA IN WATER
Reassemble the filter housing, and reconnect
the inlet and outlet hoses.
Slowly, start the water flowing through the
sampling apparatus.
Using the pressure regulator, adjust the pres-
sure  on the upstream pressure gauge to no
more than  30 psi.  Using  the water bypass
screw, readjust  the downstream  pressure
gauge to read 35% less than the upstream
gauge, if necessary.
Record  the following information on  the
sample label:
•  Time sampling started
•  Initial water  meter reading (including
   units)
•  Turbidity







Totsti VnhiniR Fita-ml: 	


Place the filter housing in an upright position.
Monitor the water meter to ensure  that the
flow rate does not exceed 1 gallon/min (ap-
proximately 4 liters/min).
                                                    FINISHED WATER —23

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PROTOZOA IN WATER
                                      Allow at least 264 gallons/1000 liters of
                                      water to pass through the filter. At a flow
                                      rate of approximately 1 gallon/minute,
                                this will require about 4 hours and 45 minutes.
Sampling Step
Protozoa Flow Rate
Protozoa Finished
Water Sample
Volume In
GALLONS
1 per minute
264
Volume In
LITERS
4 per minute
1000
Volume In
FT3
.13 per minute
36
                                      When the water meter indicates that
                                      264 gallons/1000 liters of water have
                                      passed through the filter, turn off the
                                water at the tap.
                                 Record the following information  on the
                                 sample label:
                                 •   Time sampling stopped
                                 •   Final water meter reading (including units)
                                 •   Final turbidity
                                 •   Total volume filtered
                            Sampling Location: ___-_	_™_,^,..,=,™™.,™™™,™
                                      Disconnect  the sampling apparatus
                                      from the water tap.

                                     Be sure to hold the inlet hose above the
                                     level of the outlet hose opening while the
                                 water drains from the housing. This will pre-
24— FINISHED WATER

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                                                      PROTOZOA IN WATER
vent backwash and loss of paniculate matter
from the filter.
Disconnect the inlet and outlet hoses from the
filter housing.
[••i
II Put on fresh latex gloves.
      As aseptically as possible, remove the
      filter from the housing and put it into a
      plastic sample bag.
      Pour all of the water remaining in the
      filter housing into the same plastic bag.
      Seal the plastic sample bag and place it
      inside the second plastic sample bag.
      Transfer the label or label information
to the outside of the outer bag.


      Put the bags containing the filter into
      the shipping container.
      Place the ice packs around, but not on,
the sample bag to prevent freezing the sample.
You may want to insert several inflated, empty
sample bags between the sample and the ice
packs.
                                                     FINISHED WATER —25

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PRDTDZOA IN WATER
                                     Seal the container and follow the labor-
                                     atory's instructions  related  to  the
                                     cleaning, storage, and return of sam-
                               pling equipment.
                                     Ship the container by overnight courier
                                     to the laboratory.
                                     Call the laboratory and notify them of
                               the sample  shipment.
26— FINISHED WATER

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SAMPLE COLLECTION PROCEDURES FOR
DETECTING ENTERIC VIRUSES IN WATER

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                                      ENTERIC VIRUSES IN WATER
Inlet Hose
    I
                       1 Each month, your laboratory will send
                        you all of the equipment needed to col-
                       I lect samples for enteric virus analyses.
                  When you receive the sampling kit, immedi-
                  ately check the contents of the carton. The
                  sampling kit will be shipped as three modules,
                  and should contain the following items:
                  Q Plastic sample bags
                  Q Ice packs  for  shipping the  collected
                     samples
                  1-1 Sample data sheet
                  Q Regulator Module (below):
                     •  Backflow control valve
                     •  Swivel female insert
                     •  Inlet hose
                     •  Pressure regulator with pressure gauge
                                    I  Backflow Control Valve
                                    Swivel Female Insert
                         Pressure Gauge

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ENTERIC VIRUSES IN WATER
                                    Cartridge Housing Module:
                                    • 1-MDS Zetapor Virosorb filter inside a
                                     filter holder
         flow Control Valve

                                    Discharge Module:
                                    • Water meter
                                    • Flow control valve
                                 The laboratory will also ship three additional
                                 modular sections, as required by your facility.
                                 These may include:
                                 G Single Injector Module:
                                    • Fluid proportioning injector
                                    • Pressure gauge
                                    Double Injector Module:
                                    •  Two fluid proportioning  injectors, in
                                      parallel
                                    •  Pressure gauge

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                                                ENTERIC VIRUSES IN WATER
G Prefilter Module:
   •  10 |Jm polypropylene filter inside a filter
     holder


     BThe ends of each  module should  be
     wrapped in foil to ensure that the equip-
ment remains free of contamination. If your
modules are unprotected or compromised,
please contact your laboratory immediately
for further instructions.
If you are missing any items, contact your
laboratory immediately. Do not attempt to col-
lect the samples without a complete sampling
kit.
Once you have verified the contents of the
sampling kit, place the ice packs in the freezer
and repack the box.
Filter Holdef
                                                                     31

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                   ENTERIC VIRUSES IN WATER
COLLECTING  SOURCE
WATER  SAMPLES

When you are ready to collect your virus
sample, bring the following items with you to
the sampling location:
Q Shipping container sent by the laboratory
Q Regulator Module
Q Cartridge Housing Module
Q Discharge Module
Q Single Injector Module (for adding 0.1 -molar
   hydrochloric acid to adjust pH, if necessary)
Q Prefilter Module (for filtering sediment
   from highly turbid water, if necessary)
Q Approximately 2 gal (4 L) of 0.1-molar
   hydrochloric acid solution (for adjusting
   pH, if necessary)
Q Sterile, 250- or 500-mL graduated cylinder
Q Plastic sample bags
Q Sample data sheet
Q Frozen ice packs
Q Several pairs of new latex gloves
Q pH meter
Q Thermometer
Q Turbidimeter
                        SOURCE WATER —33

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ENTERIC VIRUSES IN WATER
                                    1 Turn on the water at the tap and allow
                                     the water to flow for 2 to 3 minutes or
                                    I until any debris that has accumulated
                               in the sampling line has cleared or the turbid-
                               ity in the water becomes uniform.
                                    I Put on new latex gloves to prevent con-
                                     tamination from  outside sources. Ster-
                                    | ile technique must be used when sam-
                               pling for enteric viruses. Any contamination
                               of the sampling apparatus may bias the final
                               results.
                               Turn off the water at the tap.
                               Remove the foil from the backflow regulator
                               on the Regulator Module and connect it to the
                               water tap or to an extension hose connected to
                               the tap.
                               Remove the foil from  the other end of the
                               Regulator Module and from  the Discharge
                               Module. Connect the Discharge Module to the
                               Regulator Module.
                               Place the end of the Discharge Module, or an
                               extension hose connected to  the Discharge
                               Module, into a 1-liter plastic bottle.
                               Note the water meter reading, then slowly turn
                               on the water.
                               Using the pressure regulator, adjust the water
                               pressure to no more than 30 psi.
34— SOURCE WATER

-------
                                                    ENTERIC VIRUSES IN WATER
                     Virus Sampling Apparatus with
                   Regulator and Discharge Modules
 Regulator
  Module
                                                                 Discharge
                                                               [   Module
B      Flush the sampling apparatus with 20
      gallons / 76 liters of water by allowing the
      water to flow through the system, out the
effluent hose into the 1 -liter plastic bottle.
Sampling Step
System Flush
Volume In
GALLONS
20
Volume In
LITERS
76
Volume In
FT3
2.7
                                                          SDURCE WATER —35

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ENTERIC VIRUSES IN WATER
                               While the water is flushing the sampling appa-
                               ratus, begin completing your sample data
                               sheet. Record the following information:
                               Q  Sample number
                               Q  System location
                               Q  Sampler's name
    SAMPLIC NUMBKR:

    SAMPLER'S NAME;
WATER pH:
INIT. METER READING:
                         WATER
                         TEMPERATURE:
                                            "C
                                   (CHECK UNITS)
    FINAL METER READING:
       date:               time:
                                   (CHECK UNITS)
    TOTAL SAMPLE VOLUME:
                  (RnaJ-tafiai u
    CONDITION ON ARRIVAL:
    COMMENTS:
                                                                 NTt!
TURBIDITY:

  ............ ft'1   ^ .......... g
   ft'    gallons
                                                    liters
36— SOURCE WATER

-------
                                               ENTERIC VIRUSES IN WATER
     I Measure the pH, temperature, and tur-
     bidity of the source water flowing from
     I the effluent hose. Record the readings
on the sample data sheet.
  SAMPLE NUMBER:
  SYSTEM LOCATION;
  SAMPLER'S NAME:
  WATER pHi
                        WATKK
                                          *c
  INIT. METER READING:            (CHECK UNITS)
     date:             __UnK£	         		
  FINAL, METER READING:           I CHECK UNITS)
     dale:               time:
  TOTAL SAMPLE VOLUME:
   CONDITION ON ARRIVAL:
   COMMENTS:
                                                               wtv
 ft'


Jt'   	galiuns
                                                   liters
                                                    SOURCE WATER —37

-------
ENTERIC VIRUSES IN WATER
                                     1 Turn off the water at the tap and decide
                                      whether you need to insert additional
                                     | modules into the sampling train.
                                For source water sampling, you may need to
                                use the Single Injector Module and/or the Pre-
                                filter Module.
                                First, determine if you need to use the Single
                                Injector Module.
                                If your pH value is greater than 8.0, you need
                                to insert the Single Injector Module between
                                the Regulator and Discharge Modules before
                                proceeding.
                                                             Single
                                                             Injector
                                                             Module
                                 f

3B— SOURCE WATER

-------
                                                ENTERIC VIRUSES IN WATER
Using aseptic technique, connect the sterile
tubing to the injector. Fill the sterile graduated
cylinder with 0.1-molar HC1 and place the
tube in the graduated cylinder.
Turn on the water at the tap.
Using the water bypass screw—the larger top
screw in the injector—adjust the pressure on
the downstream pressure gauge to be at least
35% less than the pressure  shown on the
Regulator Module gauge. For example, if the
Regulator Module gauge reads 30psi, then the
downstream gauge should read no more than
19psi.
                                                     SOURCE WATER —39

-------
ENTERIC VIRUSES IN WATER
                                Adjust the smaller injector screw, located on
                                the bottom of the injector, so that the flow rate
                                of the HC1 is sufficient to maintain a pH of 6.5
                                to 7.5.
                                     BIf there is no suction visibly drawing
                                     down the HC1, or  if too  much HC1 is
                                flowing, adjust the water bypass screw fur-
                                ther to increase or decrease the pressure dif-
                                ferential between the two gauges. A greater
                                differential between the  upstream gauges in-
                                creases the flow rate; a  smaller differential
                                decreases the flow rate.
                                After the HC1 flow rate is adjusted properly,
                                transfer the injector tube to a carboy of HC1.
                                Periodically check the pH to ensure that suf-
                                ficient HC1 is being added to maintain a pH of
                                6.5 to 7.5.
4D— SOURCE WATER

-------
                                                 ENTERIC VIRUSES IN WATER
Record the adjusted pH on the Sample Data
Sheet.
Next, determine if you need to use the Prefil-
ter Module.
Turn off the water at the tap, and note the tur-
bidity. If the turbidity is greater than 75 NTU,
or for conditions where the 1 -MDS filter is ex-
pected to clog before  sampling is completed,
you will need to use the Prefilter Module.
Disconnect the Discharge Module and connect
the  Prefilter Module to the Regulator Module
or the Injector Module, if it is being used.
                                                     SOURCE WATER —4 1

-------
ENTERIC VIRUSES IN WATER
                                    I Connect the Cartridge Housing Module
                                    containing the 1-MDS filter to the Pre-
                                    | filter Module. Then, reconnect the Dis-
                               charge Module to the outlet end of the Car-
                               tridge Housing Module.
      i »**»••*•»«•
42— SOURCE WATER

-------
                                                 ENTERIC VIRUSES IN WATER
Record  the  following information  on the
Sample Data Sheet:
IJ Date sampling started
IJ Time sampling started
Q Initial  water meter reading  (including
   units)
  SAMPLE NUMBER:

  SYSTEM LOCATION:

  SAMPLER'S NAME:

                        WATER                                    NTU
  WATER pH:             TEMPERATURE:      °C        TURBIDITY:

                                  CCKiem UNITS)         _Jf   ,_srtlomi
  _	jigte	*HL___	,	
  FINAL METER READING:           (CHECK UNITS)           ft'   _|iUons
      date:               time:

  TOTAL SAMPLE VOLUME:                             liters
                  iFwaHiiimtl m&M rttKtanp x 28.316 tk* reidsisgs ifi Ci'f
                  *w * ^ T8S4 (f« tradiffig* m p.lkn^n

  CONDITION ON ARRIVAL:
  COMMENTS:
                                                       SOURCE WATER —43

-------
a                                      Slowly, start the water flowing through
                                      the sampling apparatus.
                                      Push the red vent buttons on top of the
                                filter housings to expel air in the filters. When
                                the air is totally expelled from the filters, re-
                                lease the button and open the water tap com-
                                pletely.
                                Using the pressure regulator on the Regulator
                                Module, adjust the pressure regulator to no
                                more than 30 psi.
                                Using the water bypass screw on the injector,
                                adjust the pressure regulator on the Single In-
                                jector Module to  be at least 35% less than the
                                pressure shown  on  the Regulator Module
                                gauge-
                                Allow 53 - 80 gallons / 200 - 300 liters of wa-
                                ter to pass through the filter.
Sampling Step
Sampling Source
Water
Volume In
GALLONS
53-80
Volume In
LITERS
200 - 300
Volume In
FT3
7-11
0                                     If the virus filter clogs before 53 gallons/
                                     100 liters are collected, contact the ap-
                                proved analyst at your laboratory for further
                                instructions.
                                      HWhen the water meter indicates that
                                      53 - 80 gallons / 200 - 300 liters of wa-
                                      ter have passed through the filter, turn
                                off the water at the tap.
44— SOURCE WATER

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                                            ENTERIC VIRUSES IN WATER
                         Record the following  information  on the
                         Sample Data Sheet:
                         Q Date sampling ended
                         Q Time sampling ended
                         Q Final water meter reading (including units)
SAMPLE NUMBER:
SYSTEM LOCATION:

SAMPLER'S NAME:

WATER pH:
                     SAMPLK DATA SHKKT
WATER
TEMPERATURE:
IMT. MKTKR mAMNGl
   dale:
         (ClffiCK TOUTS)
                                       NTl)
                            TURBIDITY:
FINAL METER READING:          (CHECK UNITS}
   dale:               lime:
TOTAL SAMPLE VOLUME:
CONDITION ON ARRIVAL:
COMMENTS:
                                                liters
                                                 SOURCE WATER —45

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ENTERIC VIRUSES IN WATER
                                li II Put on fresh latex gloves.

                                Carefully, disconnect the sampling apparatus
                                from the water tap.
                                     I Disconnect  the  Cartridge  Housing
                                      Module from the sampling train.
                                Turn the filter housing upside down and allow
                                excess water to flow out as waste water.
                                Turn the housing upright, and cover the mod-
                                ule ends with sterile foil.
                                Ill Do not attempt to open the filter housing.
                                If you are using the Prefilter Module, discon-
                                nect it from the  sampling train, repeat the
                                draining procedure, and cover the module
                                ends with sterile foil.

                                         The filters and filter housings are
                                         shipped to the laboratory intact.
                                         The Discharge Module may be re-
                                         tained at the utility and reused.

                                Place the filter housings into an insulated
                                shipping box.
                                Set the ice packs around the housings.
46— SOURCE WATER

-------
                                                ENTERIC VIRUSES IN WATER
Return the Regulator Module and the Injector
Module  to the laboratory for cleaning and
sterilization.
Place the Sample Data Sheet in a plastic bag
and pack it on top of the sampling apparatus.
         You  may need  to use additional
         packing material to ensure that the
         contents of the box will not shift
         during transport.
     I Seal the container and ship it by over-
      night courier to the laboratory. Call the
     | laboratory and notify  them of the
sample shipment.
                                                     SOURCE WATER —47

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                    ENTERIC VIRUSES IN WATER
COLLECTING  FINISHED
WATER  SAMPLES

     I If the concentration of any pathogen in
      your source water samples exceeds 1
     I per liter during the first 12 months of
sampling, then  you must monitor finished
water as well as source water.
Sampling of finished water begins in the same
manner as sampling of source  water  de-
scribed previously, as follows:
When you are ready to collect your finished
water virus sample, bring the following items
with you to the sampling location:
Q Shipping container sent by the laboratory
Q Regulator Module
G Cartridge Housing Module
Q Discharge Module
Q Single Injector Module (for adding 2% thio-
   sulfate solution to neutralize effects of chlo-
   rination or other disinfectant treatments)
Q Double Injector Module (for adding 2%
   thiosulfate solution to neutralize effects of
   chlorination  or  other disinfectant treat-
   ments while adding 0.1-molar hydrochloric
   acid to adjust pH, if necessary)
                       FINISHED WATER —49

-------
ENTERIC VIRUSES IN WATER
                               Q Approximately 2 gal (4 L) of 2% sodium
                                  thiosulfate solution
                               Q Approximately 2 gal (4 L) of 0.1 -molar
                                  hydrochloric acid solution (for adjusting
                                  pH, if necessary)
                               Q 2  sterile, 250-  or 500-mL  graduated
                                  cylinders
                               Q Plastic sample bags
                               Q Sample data sheet
                               Q Frozen ice packs
                               G Several pairs of new latex gloves
                               Q pH meter
                               Q Thermometer
                                    I Turn on the water at the tap and allow
                                     the water to flow for 2 to 3 minutes or
                               	I until any debris that has accumulated
                               in the sampling line has cleared or the turbid-
                               ity in the water becomes uniform.
                               Turn off the water at the tap.
                                     Put on new latex gloves to prevent con-
                                     tamination from outside sources. Ster-
                                     ile technique must be used when sam-
                               pling for enteric viruses. Any contamination
                               of the sampling apparatus may bias the final
                               results.
                               Remove the foil from the  backflow regulator
                               on the  Regulator Module and connect the
                               module to the water tap  or to an extension
                               hose connected to the tap.
5D— FINISHED WATER

-------
                                                  ENTERIC VIRUSES IN WATER
 Remove the foil  from the other end of the
 Regulator Module  and from the Discharge
 Module and connect the Discharge Module to
 the Regulator Module.
 Place the end of the Discharge Module, or an
 extension hose connected to the Discharge
 Module, into a I-liter plastic bottle.
                   Virus Sampling Apparatus with
                 Regulator and Discharge Modules
Regulator
 Module
 Note the water meter reading, then slowly turn
 on the water.
 Using the pressure regulator, adjust the water
 pressure to no more than 30 psi.
                                                             Discharge
                                                              Module
                                                       FINISHED WATER —5 1

-------
ENTERIC VIRUSES IN WATER
                                    1 Flush the sampling apparatus with 20
                                     gallons / 76 liters of water by allowing the
                               	| water to flow through the system, out the
                               effluent hose into the 1 -liter plastic bottle.
Sampling Step
System Flush
Volume In
GALLONS
20
Volume In
LITERS
76
Volume In
FT3
2.7
                               While the water is flushing the sampling appa-
                               ratus, begin completing your sample  data
                               sheet. Record the following information:
                               Q Sample number
                               Q System location
                               Q Sampler's name
    SAMPLE NUMBER:
           LOCATION:
              NAME:
                          SAMPLE DATA
    WATER pH:

    INIT. METER READING:
       dale:                time:
                         WATER
                         TEMPERATURE:
         "C

(CHECK UNITS I
    FINAL METER READING:
       date:                tinw:
                                   (CHECK UNITS)
    TOTAL SAMP) E VOI
                                                                  NTH
TURBIDITY:

   ft'     K
52— FINISHED WATER

-------
                                                ENTERIC VIRUSES IN WATER
B     Measure the pH, temperature, and tur-
     bidity of the source water flowing from
     the effluent hose. Record the readings
on the sample data sheet.
   SAMPLE NUMBER:

   SYSTEM LOCATION:

   SAMPLER'S NAME:


   VVATKRpH:
XVATER
TVMHIIATUBB:
                   "C
   INIT. METER READING:
      date: _          __i™lL
   FINAL METER READING:
      date:               time:

   TOTAL SAMPLE VOLI'Mh:
          (CHECK UNITS)
          (CHECK UNITS)
   CONDITION ON ARRIVAL:
                                        NTU
                             TUMIDITY:
  ftj   	gallons
	ft*     gallons
                                                    liters
   COMMENTS:
                                                    FINISHED WATER —53

-------
ENTERIC VIRUSES IN WATER
                    Insert Single
                   Injector Module
                     Between
                   Regulator and
                     Discharge
                     Modules
                       _L
                      Adjust
                    Thipsulfate
                     Injection
                                        Turn off the water at the tap and decide

                                        whether you need to use the Single In-

                                        jector or Double Injector Module.
Insert Double
Injector Module
Between
Regulator and
Discharge
Modules
—
Adjust HCI
Injection
-
Adjust
Thiosulfate
Injection
If your pH value is greater than 8.0, you need

to inject the hydrochloric acid and 2% thiosul-

fate solution simultaneously. If your pH value

is less than 8.0, you need to inject only the 2%

thiosulfate solution.

Disregard the next two pages and proceed to

page 57 if your pH value is less than 8.0.
54— FINISHED WATER

-------
                                                  ENTERIC VIRUSES IN WATER
            Insert the Double Injector Module
            between the Regulator and Dis-
charge Modules before proceeding.
D     Ensure that both injectors are completely
     closed before proceeding.
Adjust the water bypass screws on each injec-
tor clockwise as far as possible.
Turn on the water.
Next, turn  each of the screws one half turn
counterclockwise.
Continue opening the water bypass screws in
half-turn increments until the reading on the
second pressure gauge is approximately 35%
less than that shown on the Regulator Module
pressure gauge.
Water
Bypass
Screw  t  V"-)
    Bypass
    Screw
               Water
               Bypass
               Screws
Using aseptic technique, connect the sterile
tubing to the injectors.
Pour the 0.1 -molar hydrochloric acid solution
into a sterile graduated cylinder and place one
of the injector tubes into it.
Pour the 2% thiosulfate solution into a second,
sterile graduated  container. Place the tube
                                                      FINISHED WATER —55

-------
ENTERIC VIRUSES IN WATER
                                 from the second injector into the thiosulfate
                                 solution.
B                                     If there is no suction visibly drawing down
                                     the 2% thiosulfate or the HC1, or if too
                                 much is flowing, adjust the water bypass screws
                                 further to increase or decrease the pressure dif-
                                 ferential between the two gauges, until the flow
                                 is regulated properly.
                                 Adjust the smaller  injector screw on  the hy-
                                 drochloric acid injector to add sufficient hy-
                                 drochloric acid to maintain a pH of 6.5 to 7.5.
                                 After adjusting the injector, transfer the injec-
                                 tor tube to the carboy of 0.1 -molar hydrochlo-
                                 ric acid. As  sampling proceeds, periodically
                                 check the pH to ensure that it  remains be-
                                 tween 6.5 and 7.5.
                                 Record the adjusted pH on the Sample Data Sheet.
                                 Next, using the formula below, calculate the
                                 rate of thiosulfate  injection and adjust the
                                 thiosulfate injector to deliver 10 ml of thiosul-
                                 fate per gallon of flow.
       WaterX  gallons     10 ml Thiosulfate  _  /  Thiosulfate \     ml
        Flow  I  minute  x   1 gallon water   ~~  I Injection Rate)   minute
        Rate /                                  \              /
                                 After the thiosulfate flow rate is adjusted,
                                 transfer the injector tube to the carboy of thio-
                                 sulfate.
                                 Monitor the thiosulfate  flow rate  visually
                                 throughout sampling.
                                 Disregard the next section and proceed to step
                                 7 (page 58).
56— FINISHED WATER

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                                                ENTERIC VIRUSES IN WATER
            If your pH value is less than 8.0,
            it does not need to be adjusted,
and you can use the Single Injector Module to
inject the 2% sodium thiosulfate solution.
Insert the Single Injector Module between
the Regulator and Discharge Modules before
proceeding.
Turn on the water at the tap and adjust the
water bypass  screw so that the pressure on
the downstream pressure gauge is at least
35% less than the pressure shown on the
Regulator Module gauge.
                               Water
                               Bypass q -* j
                               Screw
                                                    FINISHED WATER —57

-------
ENTERIC VIRUSES IN WATER
       WaterA gallons
        Flow I minute  x
        Rate/
                                Pour the 2% thiosulfate into a graduated cyl-
                                inder.
                                Next, using the formula below, calculate the
                                rate  of thiosulfate injection and adjust the
                                thiosulfate injector to deliver 10 ml of thiosul-
                                fate per gallon of flow.
ml
10 ml Thiosulfate  _  /  Thiosulfate  \
 1 gallon water   ~  I Injection Rate!  minute

                                After the thiosulfate flow rate is adjusted,
                                transfer the injector tube to the carboy of thio-
                                sulfate.
                                Monitor the thiosulfate  flow rate  visually
                                throughout sampling.
                                     Blf there is no suction visibly drawing
                                     down the thiosulfate, or if too  much is
                                flowing, adjust the water bypass screw further
                                to increase or decrease the pressure differen-
                                tial between the two gauges, until the flow is
                                regulated properly.
                                     I Connect the Cartridge  Housing Mod-
                                      ule. Then  reconnect the Discharge
                                     | Module to the outlet end of the Car-
                                tridge Housing Module.
                                Slowly, start the water flowing through the
                                sampling apparatus.
5B— FINISHED WATER

-------
Push the red vent button on top of the filter
housing to expel air in the filter. When the air
is totally expelled from the filter, release the
button and open the water tap completely.
Using the pressure regulator on the Regula-
tor Module, adjust the  pressure to no  more
than 30 psi.
Using the water bypass screw on the injector,
adjust the pressure gauge on the Single Injector
Module  to be at least 35% less than the pres-
sure shown on the Regulator Module gauge.
Record  the  following  information  on the
Sample  Data Sheet:
LJ Date sampling started
l_l Time sampling started
Q Initial water meter reading (including units)
                        SAMPLE DATA SHEET
  SAMPLE NUMBER:
  SYSTI M 1 <>< \ri()N.

  SAMPI I' R'S N \Mh •


  WATER pH;
WATER
TEMPERATURE:
                         ENTERIC VIRUSES IN WATER

                           Vent Button
                              TURBIDITY:
  DOT,       READING:
     date:               line:
                                  (CHECK UMTS)
  FINAL METER BEADING:           (CHECK UNITS)
     dlltg:                time;
  TOTAL SAMPLE VOLUME:
  CONDITION ON ARRIVAL:
                               _ftj   ^..gallons
                                                    liters
                                                     FINISHED WATER —59

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ENTERIC VIRUSES IN WATER
                                     Collect 317 - 396 gallons or 1200 to
                                     1500 liters of finished water.
Sampling Process
Virus Finished
Water Sample
Volume In
GALLONS
317-396
Volume In
LITERS
1200- 1500
Volume In
FT3
43 - 53
                                    I When the water meter indicates that 317
                                     - 396 gallons /1200 - 1500 liters of wa-
                                    J ter have passed through the filter, turn
                               off the water at the tap.
                               Record  the  following information on the
                               Sample Data Sheet:
                               G Date sampling ended
                               _l Time sampling ended
                               Q Final water meter reading (including units)
     SAMPLE NUMBER:
     SYSTEM IOCAT1ON:
      SAMPLER'S NAME:
                           SAMPLE DATA SHEET
      WATER pH:

      WIT, METER READING:
         date:               time:
                           WAUK
                           TtMPI-FUTURE:
         "€

(CHECK UNITS)
      FINAL METER BEADING:
         (tote:               time
                                     (CHECK UNITS)
      TOTAL SAMPLE VOLUME;
                                                                   NTH
TURBIDITY:
   ft     g


  _ft'
6O— FINISHED WATER

-------
                                                 ENTERIC VIRUSES IN WATER
HI!  Put on fresh latex gloves.
n
Carefully, disconnect the sampling apparatus
from the water tap.
Disconnect the Cartridge Housing Module
from the sampling train. Turn the filter hous-
ing upside down  and allow excess water to
flow out as waste water.
Turn the housing upright, and cover the mod-
ule ends with sterile foil.
     /)o not attempt to open the filter housing.
         The filter  and filter  housing are
         shipped to the laboratory intact. The
         Discharge Module may be retained at
         the utility and reused.
     I Place the filter housing into an insu-
      lated shipping box.
     I Set the ice packs around the housing.
Return the Regulator Module and the Injector
Module to  the laboratory for cleaning and
sterili/.ation.
Place the Sample  Data Sheet in a plastic bag
and pack it on top of the sampling apparatus.
Seal the container.

         You may need  to  use  additional
         packing material to ensure that the
         contents of the box will not shift
         during transport.
                                                     FINISHED WATER —6 1

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ENTERIC VIRUSES IN WATER
                                      Ship the container by overnight courier
                                      to the laboratory. Call the laboratory and
                                      notify them of the sample shipment.
62— FINISHED WATER

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CREDITS  AND
ACKNOWLEDGMENTS

The use of Manufacturer Trade Names in the
production does not constitute endorsement
by the U.S. Environmental Protection Agency.
This video was prepared for the U.S. Environ-
mental Protection Agency, Office of Ground
Water and Drinking Water by DynCorp Viar
and HP Productions, Inc. under contract to
Wade Miller Associates, Inc. (Contract Num-
ber:  68-C2-0113, Subcontract Number: 0113-
02)
U.S. EPA Staff:
Jim Walasek, P.E., Work Assignment Manager
Shay Fout, Ph.D., Technical Advisor
Frank Schaefer, Ph.D., Technical Advisor
Fred Williams, Graphics Advisor
Special thanks to the management and staff of
the Fairfax County Water Authority.

-------