EPA-540/1-86-058
                                 	of Emergency and
                                 Remedial Response
                                 Washington DC 20460
Off'ce of Research and Development
Office of Health and Environmental
Assessment
Environmental Criteria and
Assessment Office
Cincinnati OH 45268
         Superfund
           HEALTH  EFFECTS  ASSESSMENT

           FOR  SELENIUM  (AND COMPOUNDS)

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                                           EPA/540/1-86-058
                                           September  1984
       HEALTH  EFFECTS  ASSESSMENT
      FOR SELENIUM  (AND COMPOUNDS)
    U.S. Environmental  Protection Agency
     Office of Research and  Development
Office  of  Health and Environmental  Assessment
Environmental Criteria  and Assessment Office
            Cincinnati, OH  45268
    U.S. Environmental  Protection Agency
  Office of  Emergency and Remedial  Response
Office of Solid Waste and  Emergency Response
            Washington, DC  20460

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                                  DISCLAIMER

    This  report  has  been  funded  wholly  or   In  part  by  the  United  States
Environmental  Protection  Agency  under  Contract  No.  68-03-3112  to  Syracuse
Research Corporation.  It has  been  subject  to the Agency's peer and adminis-
trative review, and  H has  been  approved  for  publication as an EPA document.
Mention of  trade  names or  commercial  products does  not  constitute  endorse-
ment or recommendation for use.
                                      11

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                                    PREFACE
    This  report  summarizes  and evaluates Information  relevant  to  a prelimi-
nary  interim  assessment of  adverse  health  effects  associated  with selenium
(and  compounds).   All  estimates   of   acceptable   Intakes  and  carcinogenic
potency presented  in  this document  should  be considered as  preliminary and
reflect limited  resources  allocated to  this  project.   Pertinent toxlcologic
and environmental  data were  located  through on-line  literature  searches  of
the Chemical  Abstracts,  TOXLINE,  CANCERLINE and  the  CHEMFATE/DATALOG  data
bases.  The basic  literature  searched  supporting  this  document  is  current  up
to September,  1984.   Secondary sources of information  have also been relied
upon  in  the  preparation of  this  report and  represent large-scale  health
assessment  efforts  that  entail   extensive   peer   and   Agency  review.   The
following Office  of  Health  and Environmental Assessment  (OHEA)  sources  have
been extensively utilized:


    U.S.  EPA.    1980a.   Ambient  Water Quality  Criteria for  Selenium.
    Environmental  Criteria  and Assessment Office,  Cincinnati,  OH.   EPA
    440/5-80-070.  PB 81-117814.

    U.S.  EPA.    1983a.    Reportable   Quantity  for  Selenium  (and  Com-
    pounds).   Prepared  by  the  Environmental  Criteria and  Assessment
    Office,  Cincinnati,  OH,  OHEA for  the  Office  of  Solid  Waste  and
    Emergency Response, Washington, DC.


    The intent in  these  assessments  1s  to suggest  acceptable  exposure levels
whenever  sufficient data  were available.   Values were  not  derived  or larger
uncertainty  factors  were employed  when  the  variable  data  were  limited  in
scope tending  to  generate conservative (i.e., protective)  estimates.   Never-
theless,  the interim  values  presented  reflect the  relative degree  of hazard
associated with exposure or  risk to the chemlcal(s) addressed.

    Whenever possible, two categories  of  values  have been  estimated for  sys-
temic  toxicants (toxicants for which cancer  is  not the endpolnt of concern).
The first,  the AIS  or acceptable  intake subchronlc,  is  an  estimate of  an
exposure  level  that  would  not  be expected  to cause  adverse  effects  when
exposure  occurs  during a limited  time interval  (i.e.,  for an  Interval  that
does  not  constitute  a  significant  portion of  the  Hfespan).  This  type  of
exposure  estimate  has not  been  extensively  used  or rigorously defined,  as
previous  risk   assessment  efforts  have  been  primarily  directed  towards
exposures  from toxicants  in  ambient  air  or water  where lifetime exposure  is
assumed.  Animal   data  used  for  AIS  estimates  generally  Include  exposures
with  durations of  30-90 days.  Subchronlc  human data  are  rarely  available.
Reported  exposures are  usually  from  chronic  occupational exposure  situations
or from reports of acute accidental exposure.
                                      111

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    The  AIC,  acceptable  Intake  chronic,  1s  similar  1n  concept to  the  ADI
(acceptable  dally  Intake).   It   1s  an  estimate  of  an  exposure level  that
would  not  be expected  to cause  adverse  effects  when exposure  occurs  for  a
significant portion  of  the lifespan  [see  U.S.  EPA  (1980b)  for  a discussion
of  this  concept].   The  AIC  1s  route  specific   and  estimates  acceptable
exposure  for  a  given  route with  the  Implicit  assumption that  exposure  by
other routes 1s Insignificant.

    Composite  scores  (CSs)  for  noncarclnogens  have also  been  calculated
where data  permitted.   These  values  are used for  ranking  reportable quanti-
ties; the methodology for their development 1s explained  1n U.S.  EPA (1983b).

    For compounds for which there  Is  sufficient  evidence  of  cardnogenlcity,
AIS  and AIC values  are  not derived.   For a  discussion  of risk  assessment
methodology for  carcinogens  refer to  U.S. EPA  (1980b).   Since cancer  Is  a
process  that  Is  not  characterized by  a threshold,  any exposure contributes
an Increment of  risk.   Consequently,  derivation of  AIS and  AIC  values  would
be Inappropriate.   For  carcinogens,   q-]*s  have been  computed  based  on  oral
and Inhalation data 1f available.
                                      1v

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                                   ABSTRACT
    In  order  to  place  the  risk  assessment  evaluation  1n proper  context,
refer  to  the preface  of  this  document.   The  preface  outlines  limitations
applicable to all documents of  this  series  as  well  as the appropriate Inter-
pretation and use of the quantitative estimates presented.

    The  effects  of  oral  selenium  exposure  have   been studied  relatively
thoroughly 1n experimental animals and  man.   Evidence suggests that selenium
1s an  essential element.  An  oral  AIS  of  0.224 mg/day and an oral  AIC  of
0.21  mg/day have been  estimated  based on animal  and human data respectively.
The AIC  1s  In  good  agreement with  NAS guidelines.   A  CS  of  49  associated
with  Increased neonatal mortality by oral exposure was calculated.

    Data concerning  Inhalation  effects  of selenium  are  limited.   Human  data
suggest an AIC  of 0.07  mg/day  for  Inhalation  exposure.  Data were inadequate
to estimate an inhalation AIS.

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                               ACKNOWLEDGEMENTS
    The  Initial  draft  of  this  report  was  prepared  by Syracuse  Research
Corporation  under  Contract No.  68-03-3112  for  EPA's  Environmental  Criteria
and  Assessment  Office,  Cincinnati,  OH.   Or.  Christopher  DeRosa and  Karen
Blackburn were the Technical  Project Monitors  and  Helen Ball  was the Project
Officer.  The final documents  1n  this  series  were  prepared for the Office of
Emergency and Remedial Response, Washington, DC.

    Scientists from  the  following U.S. EPA offices  provided  review  comments
for this document series:

         Environmental Criteria and Assessment Office, Cincinnati, OH
         Carcinogen Assessment Group
         Office of Air Quality Planning and Standards
         Office of Solid Waste
         Office of Toxic Substances
         Office of Drinking Water

Editorial review for the document series was provided by:

    Judith Olsen and Erma Durden
    Environmental Criteria and Assessment Office
    Cincinnati,  OH

Technical support services for the document series  was provided by:

    Bette Zwayer, Pat Daunt, Karen Mann and Jacky Bohanon
    Environmental Criteria and Assessment Office
    Cincinnati,  OH
    The  Initial  draft  of  this   report  was  prepared  by  Syracuse  Research
Corporation under Contract No. 68-03-3112.
                                      v1

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TABLE OF CONTENTS

1.
2.


3.










4.




5.
6.




ENVIRONMENTAL CHEMISTRY AND FATE 	
ABSORPTION FACTORS IN HUMANS AND EXPERIMENTAL ANIMALS . . .
2.1. ORAL 	
2.2. INHALATION 	
TOXICITY IN HUMANS AND EXPERIMENTAL ANIMALS 	
3.1. SUBCHRONIC 	
3.1.1. Oral 	
3.1.2. Inhalation 	
3.2. CHRONIC 	
3.2.1. Oral 	
3.2.2. Inhalation 	
3.3. TERATOGENICITY AND OTHER REPRODUCTIVE EFFECTS. . . .
3.3.1. Oral 	
3.3.2. Inhalation 	
3.4. TOXICANT INTERACTIONS 	
CARCINOGENICITY 	
4.1. HUMAN DATA 	
4.2. BIOASSAYS 	
4.3. OTHER RELEVANT DATA 	
4.4. WEIGHT OF EVIDENCE 	
REGULATORY STANDARDS AND CRITERIA 	
RISK ASSESSMENT 	
6.1. ACCEPTABLE INTAKE SUBCHRONIC (AIS) 	
6.1.1. Oral 	
6.1.2. Inhalation 	
.Page
1
4
... 4
7
. . . 8
, . . 8
... 8
10
... 10
... 10
... 15
, , , 16
... 16
... 17
... 18
... 22
... 22
... 22
... 25
26
... 28
... 29
... 29
... 29
... 30

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                           TABLE  OF  CONTENTS  (cont.)

                                                                        Page

     6.2.    ACCEPTABLE INTAKE CHRONIC (AIC)	   30

            6.2.1.   Oral	   30
            6.2.2.   Inhalation	   32

     6.3.    CARCINOGENIC POTENCY (q^)	   32

            6.3.1.   Oral	   32
            6.3.2.   Inhalation	   33

 7.  REFERENCES	   34

APPENDIX:  Summary Table for Selenium (and compounds)  	   52

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                             LIST  OF  ABBREVIATIONS





ADI                     Acceptable daily Intake



AIC                     Acceptaole Intake chronic



AIS                     Acceptable intake subchronic



bw                      Body weight



CAS                     Chemical Abstract Service



CS                      Composite score



EKG                     Electrocardiogram



FAA                     N-2-fluorenyl-acetamide



GI                      Gastrointestinal



GSH-Px                  Glutathione peroxidase



LOAEL                   Lowest-observed-adverse-effect level



LOEL                    Lowest-observed-effect level



MED                     Minimum effective dose



NOAEL                   No-observed-adverse-effect level



NOEL                    No-observed-effect level



PCB                     Polychlorinated biphenyl



ppb                     Parts per billion



ppm                     Parts per million



RVd                     Dose-rating value



RVe                     Effect-rating value



STEL                    Short-term exposure limit



TLV                     Threshold limit value



TWA                     Time-weighted average
                                      ix

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                     1.   ENVIRONMENTAL  CHEMISTRY  AND  FATE

    Selenium 1s  an element  belonging  to  Group  VIA  of  the periodic  table.
Elemental selenium  has  a  CAS Registry  number  of 7782-49-2.   It exists  1n
nature In  several  oxidation  states:   -2,  0, +4  and +6.   Selected  physical
properties of a few environmentally  significant  selenium  compounds are given
1n Table 1-1.
    Both natural and anthropogenic  emissions  are sources of selenium  1n  the
environment; however,  the  anthropogenic  sources  far  outweigh  the  natural
sources of selenium 1n the  atmosphere.   The main  natural  sources  of  selenium
In the atmosphere  are  continental  dust  flux  and volcanic  dust and  gas  flux
(Lantzy and  MacKenzle, 1979).  Coal  combustion and copper production consti-
tute  -90%  of  the  overall   atmospheric  anthropogenic  sources  of  selenium.
Glass  manufacturing,  selenium-recovery  plants,  burning  of fuel  oil,  and
refuse burning are  the  other Important anthropogenic sources of  selenium 1n
the atmosphere (NAS, 1976).
    A small  fraction of selenium  may exist 1n the gaseous state In the atmo-
sphere;  however,  the  predominant  amount of atmospheric  selenium  1s  expected
to be  present  In  the  partlculate form  (NAS,  1976).   Although  chemical reac-
tions  1n  the troposphere may  cause spedatlon  of selenium,  these processes
may  not  be  directly  responsible  for  the  removal  of  atmospheric  selenium.
Removal  of  selenium from  the atmosphere may  occur primarily through wet and
dry  deposition  (NAS,  1976).  The  atmospheric residence  time of  selenium Is
probably  dependent on  the  partlculate  diameter  of selenium  1n the atmo-
sphere.   It has  been  determined  by  Natusch et al.  (1974)   that  selenium
emitted  from  coal-fired  power  plants  (the  primary  source of  atmospheric
selenium) remains  most  concentrated  1n  the  smallest  resplrable  particles.
                                      -1-

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                                                      TABLE  1-1


                              Selected  Physical  Properties  of  a  Few Selenium Compounds3
ro
i
Element/Compound Formula
Selenium hydride H?Se
Selenium Se
Cadmium selenlde CdSe
Sodium selenlte Na2Se03«5H20
Sodium selenate Na2Se04
Selenium dioxide Se02
Molecular
Weight
80.98
78.96
191.36
263.01
188.94
110.96
Specific
Gravity/Density
2.004 for liquid
at -41.5°C
4.81$° for hexa-
gonal bluish gray
metal
5.81J5
NA
3.213 g/cma
at 17.4°C
3.95]f>
Vapor
Water Solubility Pressure
(mm Hg)
3.77 g/100 ml 760 at
at 4°C -41.l°C
1nsolubleb 1 at 356°C
1nsolubleb NA
solubleb NA
84 g/100 ml NA
at 35°C
38.4 g/100 ml 1 at 157°C
at 14°C
    aSource: Weast, 1980


    bNo further Information regarding solubility of these compounds Is available In Weast, 1980


    NA = Not available

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Therefore,  the  residence time  of  atmospheric selenium  1s  expected to  be  a
few hours to several days.
    The fate of  selenium 1n aquatic media 1s dependent  on  the  pH  and  oxida-
tion-reduction potential  of  water.   Under  anaerobic conditions or  low  pH  or
both,  Insoluble  elemental   selenium  or  metal   selenlde Is  formed.   Under
                                                             2_
aerobic  conditions  or  pH  >6,  water  soluble selenlte  (Se03  )  or  selenate
    2_
(SeO. )  Is  formed.   Sorptlon   and  copredpHatlon  of  the  soluble  sele-
nlte and selenate onto  hydrous  Iron  and  manganese  oxide  control  the mobility
of the  soluble  selenium  species.   In  a  reducing aquatic environment,  vola-
tile H_Se  may  be formed.   Microorganisms  present  in sediments in  bodies  of
water may also convert  selenium  into volatile methylated products.   The last
two  processes  may  cause  mobilization  of  selenium from  the aquatic to  the
atmospheric phase  (Callahan et  al., 1979).   The bioconcentratlon  factor  for
selenium 1n freshwater and marine fish  is -400 (Callahan  et  al.,  1979).
    The fate of  selenium 1n soils  1s  largely dependent  on   the pH  and  redox
potential  of  the  soil.   In acidic  and  poorly  aerated soil,  heavy  metal
selenides are formed and  exist  1n  immobilized form  1n  soil.  In well aerated
                                                             2-           2-
and  alkaline   soils,   selenium   may  be  converted  to  Se03   and  SeO.  .
                    2_
The  selenites   (SeO,,  )  may  be  immobilized   by  adsorption or  complexation
or both  with  Iron  and  maganese  hydroxides.   The  selenates,  however,  may
leach  from  soils  into  groundwater  (MAS,   1976).   Page   (1981)   detected
selenium at  a  median  concentration of  2.0   ppb  in all  of the  groundwater
samples collected from New Jersey.
                                      -3-

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           2.   ABSORPTION  FACTORS  IN HUMANS AND EXPERIMENTAL ANIMALS
2.1.   ORAL
    In a study  of  the  GI  absorption of  selenium,  Thomson  and  Stewart  (1973)
administered  doses  of  ~5   yd   [7SSe]  selenomethlonine  (<5  yg  selenium)
by  gavage  to  groups of 20  female  Wistar  rats.   GI  absorption  ranged  from
91-93%.  Another  group of  20 rats  received intragastric  (~5 yg) doses  of
[75Se]  selenite and  GI  absorption  was  estimated   to  range  from  95-97%.
Subsequently,  Thomson   et  al.   (1975)   administered  5  yd  [7sSe]  seleno-
cystine  or  ~2  yC.1 [75Se]  selenomethionine   to  groups  of  25  female  Wistar
rats  by  gavage.   Each  dose contained  not more than 5  yg selenium.   Esti-
mated  absorption  factors  from the  GI  tract   were  81.1  and 86.4%  for  [75Se]
selenocystlne and [75Se] selenomethionine,  respectively.
    Thomson and  Stewart (1974)  measured GI  absorption  of selenium in  three
women  aged  33,  21  and  25 years.  While fasting, each received an  oral  dose
of  -10   yd   [75Se]   selenite   containing   <10   yg  Se.    Calculated   GI
absorption rates for the women were 70,  64 and  44%,  respectively, indicating
variation in absorption of selenite  selenium.
    Currently,  the  concept  of   bloavallability  is   beginning  to  replace
empirical  estimates  of  GI   absorption   associated  with  trace elements  and
other  nutrients.   A  biological  endpoint, such  as  alleviation  of  an  experi-
mentally reproducible deficiency  syndrome, is chosen, and  various  forms  of a
trace element are  administered to test  animals.  The  abilities of these test
compounds to alleviate  or protect against a  deficiency  syndrome,  compared to
the  protective  ability of  a  reference  compound,   are  evaluated  and  the
results are usually expressed as  a  percentage of  the biological  activity of
the reference compound.
                                      -4-

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    Young  et  al.  (1982)  reviewed  factors affecting  bloavailabmty  (hence,
presumably,  uptake)  of  various forms  of selenium  1n  animals  and  humans.
Dietary  factors  Included the  Intake  level of  the element and  Its  chemical
form;  the  presence  or  absence of promoters  or Inhibitors such as  ascorbic
add,  phytate,  fiber,  sugars,  fats  and  proteins;  various  mineral-mineral
Interactions and m1neral-macronutr1ent  Interactions;  type  and  degree  of food
processing; and the concomitant 1ngest1on of  certain drugs.   They  also sug-
gested  that  physiological factors such as nutritional  state, physiological
states  (growth,   pregnancy,   etc.)  and  pathological  states  can  influence
selenium  utilization.    Biological  factors   such  as  Infectious  agents  or
social factors such  as  dietary habits  also affect selenium uptake.
    Gabrielsen  and   Opstvedt  (1980)   compared  the  availability   of  three
sources  of  selenium to  restore GSH-Px activity  In  baby  chicks, a  particu-
larly  sensitive experimental  biological system.  The ability  of equal  quan-
tities of  selenium  contained 1n fishmeal, soybean meal  and selenomethionlne
to restore GSH-Px activity  were 48,  18 and 78%,  respectively, wjien compared
to GSH-Px  activity  restoration  resulting from an  equal  amount of  selenium
from sodium selenlte.   These  data  seem to Indicate  that  selenium  in  seleno-
methionlne  is  much  more  readily  absorbed   than   selenium in  fishmeal  or
soybean meal.
    Apparent  biological  availability   depends  in  part,   on   the  biological
endpolnt chosen.   Young  et  al. (1982) reviewed  the data  of  Cantor et  al.
(1975a,b)  summarized   in Table 2-1.   From  these  data   it   1s  clear  that
selenlte is  more  effective  than  selenomethionine  In protecting chicks  from
exudative  diathesis  but  that  selenomethionlne Is  far  more protective  than
selenlte  against  pancreatic  flbrosls,  another  manifestation  of  selenium
deficiency in chicks.   It 1s  impossible  from these data  to  determine  which
                                      -5-

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                                  TABLE 2-1

             Comparison of Two Biological Endpolnts to Determine
                         BloavallablHty  of  Selenium*
Criterion: Protection Aqalnst
Selenium Compound
Selenlte
Selenocystine
Selenometh1on1ne
Exudative Diathesis
(bloavaHabllUy)
100
68-78
18-61
Pancreatic Flbrosls
100
-100
-400
*Source:  Young et al.,  1982
                                     -6-

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of  the  selenium compounds  tested  was absorbed  most  completely.  It  can  be
concluded  that  bloavailability  tests reflect  factors affecting  metabolism
and action at the target as well as absorption.
    Several studies of New  Zealand women,  summarized  by  Young et al. (1982),
Indicated  that  absorption  of   [75Se]   selenomethionine  was  greater  (96%)
compared   to   either   [75Se]   selenite   (80%)   or   [7SSe]   selenomethionine
(79%)  1n  food.   Young et  al.   (1982)  administered  [7SSe]-labeled  selenite
to  chickens  by  gavage periodically  during  a  42-day  growing  period.   The
chickens were  killed  and  the resulting  [74Se]-labeled chicken  meat  with  or
without  additional   selenium   ([76Se]labeled   selenite)  was  fed  to  four
volunteers.  Those  consuming the  [74Se]-labeled  chicken meat  received  13.4
yg  selenium  and  absorbed  80^5%.   Subjects  who  received the  labeled chicken
meat  and  added  [76Se]  selenite  ingested  71.6 vq   selenium  and  absorbed
30^11%.  Thomson and  Stewart (1973) and  Thomson  et  al. (1975) indicated  that
GI  absorption  of  selenium  from selenite  and  selenomethionine  was   >86%  in
rats.   In  humans,  Thomson  and Stewart  (1974)  showed  that absorption  of
selenium as  selenite  was   quite  variable,  but  considerably  less  than  the
absorption 1n rats.   Apparently, 61  absorption  of  organic  forms of  selenium
in humans is more complete than  absorption of selenium as selenite.
2.2.   INHALATION
    Pertinent  data  regarding   pulmonary  absorption   of  selenium  following
inhalation exposure could  not  be  located  in the available  literature.   The
report  by   Glover   (1967)  associating  urinary   excretion   of selenium  with
levels  of  selenium In  workroom air  (Section 3.2.2.)  is  Indicative  of  the
absorption of selenium from the  lung.
                                      -7-

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                3.  TOXICITY  IN HUMANS AND EXPERIMENTAL ANIMALS
3.1.   SUBCHRONIC
3.1.1.   Oral.  Selenium 1s  an essential  trace  element In  livestock  (Under-
wood,  1977),  rat and  chicken (U.S.  EPA,  1980a)  nutrition  and 1s  probably
also essential to human health (U.S. EPA, 1980a;  Frost and  Llsh, 1975;  Harr,
1978).  Frost  and  Llsh (1975) cited  Its  possible role In  preventing  sudden
Infant death  syndrome,  coronary  heart  disease,  arthritis  and cancer and  Us
ability to  reduce  the  toxlcity  of  other heavy  metals,  such as cadmium  and
mercury.  Flohe et al.  (1973)  found that selenium was associated  with  human
GSH-Px, supporting the  essential  role  of selenium to human  health.  The  NAS
(1980) determined an  adequate and  safe  range  for selenium  Intake of  50-200
yg/day for an adult human.
    Elementary selenium 1n  any  of  Its  allotroplc forms  1s  virtually  Insol-
uble  1n water  and  reportedly harmless  1f Ingested (Shapiro,  1973);  however,
other dietary  constituents affect the toxldty  of selenium  compounds.   Smith
(1939)  found  that  10  ppm selenium  was  very toxic  to rats  when  fed  a  10%
protein diet,  but  no  signs  of toxldty  were noted when dietary protein  was
Increased by an additional  20%.
    Although  the literature  contains many references regarding the  toxldty
of selenium (Schroeder et al., 1970), few quantitative studies  of  subchronic
oral  toxldty  of  selenium compounds to  humans  or animals  have been  located
that  relate  effects  to dosages administered.   The purpose of  this  document
1s  to evaluate concisely  only  those  studies   that  provide data   useful  for
risk assessment.
    Anspaugh and Roblson (1971) stated that  rats  and  dogs  exposed  to dietary
levels  of  5-10 yg  selenlum/g may  be  expected   to show  evidence   of chronic
selenium toxldty,  such as   Hver atrophy or necrosis,  cirrhosis   and  hemor-
rhage, and a marked and progressive  anemia with very  low  hemoglobin  values.

                                     -8-

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Vesce  (1974)  observed changes  in  endocrine glands, especially  the  ovaries,
pituitary and  adrenals,  in  guinea  pigs exposed  orally to 5-12.5 mg  sodium
selenide  for   two  periods  of  20  days  each.   No  further  descriptions  of
protocol were available for these studies.
    Tinsley et  al.  (1967)  concluded  that  a dose of 0.5 rag/kg  bw/day  seemed
to be  the threshold that would  affect longevity  in rats.   The authors  calcu-
lated  that  for  a  200  g rat eating 10 g  of  feed/day,  this  intake constituted
a  dietary  concentration   of  10  ppm.   Harr  et  al.   (1967)  reported  that
additions of  0.5-2 yg selenium/g  of diet  resulted in hepatomegaly in  rats
(duration of  exposure not  specified).   Effects  at the lower  dietary  levels
were more  pronounced  when  selenium  was added  to semi-purified  rather  than
commercial  diets,  suggesting that interaction  of selenium with  other  trace
elements  1s  Important In  maintaining health.   Harr  and  Muth  (1972)  stated
that  the MED  for  liver   lesions  was  0.25  vg  selenium/g  and  the  MED  for
effects  on  longevity  and  lesions  of the  heart,  kidney and spleen  was  0.75
vg/g.   In  these studies,  chronic  liver lesions  (bile duct and  parenchyma!
hyperplasia) were  more prevalent  in rats  fed an  unsupplemented commercial
diet than in those fed the purified  (caseln-cerelose)  diet  supplemented  with
selenium.  Interpretation of these results  is, therefore,  difficult.
    Halverson  et   al.  (1966)  fed  weanling  male  Sprague-Dawley rats  wheat
based  diets  containing 1.6,  3.2,  4.8,  6.4,  8.0,  9.6 or  11.2  yg  selenium
(natural feedstuff and selenite)/g for  6 weeks.   No effects  were reported in
rats on  diets  containing  up  to 4.8  ppm selenium.   At the dietary  level  of
4.8  ppm  selenium,  a  depression 1n growth  rate  was noted in  rats  receiving
their  selenium as  selenite  but  not  in  rats  receiving  their   selenium  as
                                      -9-

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natural selenium 1n selenlferous wheat.  At  dietary  levels  >6.4  ppm,  reduced
feed  Intake,   Increased  mortality,  splenomegaly,  Increased  pancreas  size,
reduced liver  weight  and  anemia  were reported.   In this  study  the  dietary
level of 3.2 ppm selenium was designated a NOEL.
    Frost  and  L1sh (1975) administered  a  selenium-vitamin E combination  by
capsule to  seven  volunteers  for   a  period  of  10  weeks.   Another group  of
seven  volunteers   received  placebos.  All  14  volunteers  received  placebos
during  a  1-week pretreatment  observation  period.    Those  receiving  selenium
received 0.5 mg  Se/day  for 3 weeks,  1.0 mg  Se/day for the next  3 weeks  and
2.0  mg Se/day for  the  remaining  4 weeks.   The  preparation  presumeably
contained  0.5  mg  selenite  selenium  and  100 ID of  d-alpha  tocopherol  acid
succinate.  Observations,  which continued  for another 6  weeks,  consisted  of
weekly  physical  examinations and  "a  battery of laboratory  [tests]  designed
to monitor  vital organ  function."   No differences  could  be detected  between
the drug and placebo.
3.1.2.   Inhalation.  Pertinent  data  regarding  subchronic  inhalation  expo-
sure of humans  or  animals to selenium could  not be  located in  the available
literature.
3.2.   CHRONIC
3.2.1.   Oral.  Chronic oral  exposure of humans to  toxic  levels  of  selenium
has  occurred  from  well   water  or  foodstuffs  grown  on   selenlferous  soils,
particularly in South Dakota, Wyoming, Nebraska and  the  People's  Republic  of
China.  Additionally,  it  is expected  that  acute or  chronic  toxlcity  may
occur  as  a  result  of  people  medicating  themselves  with  over-the-counter
selenium preparations  In an attempt to prevent cancer.
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    8eath  (1962)  described  symptoms  of lassitude,  total or partial alopecia,
discoloration  of  the  skin and loss  of  fingernails  1n several people exposed
to  well  water containing 9  mg selenium/8..  Discontinued  use of the contam-
inated water  resulted  1n  regrowth  of the hair  and nails and  increased mental
alertness.   Assuming  an  Intake  of  2  8.  of  water/day,   the  well  water
resulted 1n these effects at an intake of 18 mg/man/day.
    Smith  et  al.  (1936)  conducted  an  ep1dem1ological   study of  chronic
selenium  toxlcity In  people  living  on  selenlferous  soil  where animals  had
been  diagnosed as  having alkali  disease.   Clinical  signs  in  these people
Included   bad   teeth,   jaundice,   chloasma,   vertigo,  chronic  GI  disease,
dermatitis,  changes   1n  nails  (unspecified),  arthritis,   edema  (location
unspecified),  lassitude and  fatigue.   Analysis  of  foodstuffs  in the diets of
these affected people  revealed an Intake  of selenium  of  0.1-0.2 mg/kg/day.
Nearly all  urine  samples  of affected  people contained  measurable amounts of
selenium  and  45%  of  these  samples  contained  0.2-1.33   pg/ms..   Urinary
content >0.2 yg/ma. correlated with severity of symptoms.
    Yang  et  al.   (1983)   reported  outbreaks   of  selenium  intoxication  1n
several  villages  in the  Hubei  Province of  the People's  Republic  of China.
In  five  villages  1n which  severe  outbreaks  occurred  (totalling 248  inhabi-
tants)  the average Incidence  was  49.2% with  an  incidence of  85.5%  in  the
most  severely  affected village.   Evacuation and  the concomitant  change 1n
diet  resulted  1n  recovery.   The  cause of the  selenosls appeared  to  be  the
presence of  high  levels  of  selenium in surface coal  in the  air,  which  was
then leached from the  coal  into  the  soil  and into surface and ground waters.
The outbreak was  apparently  caused by the Increased  consumption of selenium
accumulating vegetables such  as  corn and turnip greens.   Drinking  water  was
considered to contribute negligibly to the intake of selenium.
                                     -11-

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    Symptoms observed Included brHtleness of nails,  loss  of  nails  and hair,
prurKIs  of the  scalp,  dermatitis  characterized  by  hyperemla,  edema  and
eruptive  blistering,  and  nervous symptoms  such  as  peripheral  anesthesia,
acroparesthesla  and  pain  1n  the   limbs.   Eventually,  exaggerated  tendon
reflexes, numbness, convulsions,  motor dysfunction progressing  to  paralysis
and hemlplegla developed.  Mottled teeth and Increased  tooth  decay  were also
reported, but Interpretation  of these  findings  Is  difficult  because  the area
was also found to be  high  1n  fluoride.   These  symptoms  correlated with dally
Intakes  of  selenium ranging  from 3.20-6.69 mg/day with  an average  of  4.99
mg/day, computed based on analysis of components of the diet.
    An  Increase  In  the Incidence of  dental  carles has been  associated with
toxic  levels  of  selenium  In  humans.   Hadjlmarkos and  Bonhorst (1961)  and
Hadjlmarkos (1969) showed  that urinary  excretion of selenium  was about twice
as  high 1n children  with a  high Incidence of  dental  carles compared  with
children with a low Incidence of  carles.   Other  studies  have shown  an Incon-
sistent  (Huhleman  and  Konlg, 1964)  or  only  marginally  significant  (Ludwlg
and  Biddy,  1969)   relationship   between   prevalence  of  dental  carles  and
dietary  levels  of  selenium.   Unfortunately, no exposure  data  were  available
1n  the  secondary  source  (U.S.  EPA,  1980a)  from which  these  studies  were
summarized.  An  Increased Incidence of  dental  carles  has been  observed  In
children  In selenlferous  communities  where urine  selenium  levels  averaged
0.33 mg/a  (Tank  and  Storvick,  1960).   Bowen  (1972)  exposed  young  monkeys,
Macaca  1rus. to  drinking  water containing 1 ppm selenium as  sodium selenlte
for  5   years.   Carious   lesions  developed  twice  as   frequently  and  3  times
faster  1n  the  selenium-treated monkeys  as 1n  the control group.   Assuming
monkeys  weigh  3.5  kg  and  drink  450  ma of  water/day,  1  ppm  selenium 1n the
drinking water corresponds to  an  Intake of  0.13  mg selen1um/kg/day.   Buttner
                                     -12-

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(1963)  reported  a  positive  correlation  of  dietary   selenium  with  dental
carles In  rats.   It  1s easier to control  dietary  factors  1n laboratory rats
than  1n human  populations,  however,  and other dietary  factors may have been
related to the Incidence of dental carles 1n humans.
    Several  studies   of  chronic  oral   exposure  of  laboratory  animals  to
selenium have  been  conducted.  Franke  and  Potter  (1935) fed groups  of nine
Wlstar rats  diets containing 0,  22.3 or  33.5  ppm selenium as  sodium sele-
nite.  At  33.5  ppm   selenium in the  diet,  decreased  food consumption  and
growth and Increased mortality (8/9 dead by day  359)  were  observed.  At 22.3
ppm  selenium in  the  diet, growth  depression and  increased mortality  (5/9
dead by day  359)  were  noted.  Necropsy  of  low-dose survivors revealed marked
evidence of liver necrosis and degeneration.
    Nelson et al.  (1943)  fed  diets  containing 0 or 10  ppm  added selenium as
ammonium potassium selenlde  to  groups  of  18 rats   for  24 months.   Excessive
mortality (6/18 of controls,  12/18 of  treatment rats)  was reported.
    Schroeder  (1967)  and  Schroeder  and  MHchener  (1971a)   treated  groups  of
-100 Long-Evans BLU:LE  rats with  drinking  water  containing  no  added selenium
(controls),  2-3 mg/a  of   sodium  selenite   or  2-3   mg/s,  of   sodium selenate.
The  experiment  was  Intended  to  continue  throughout  the   Hfespan  of  the
treated animals  as a  carcinogeniclty  bioassay.   Male  rats were  especially
sensitive to selenium as  selinlte and 50%  of  the males  In  the  selenite group
had  died  within  2  months.   The  remaining males  in  this  group  were  given
sodium selenate  for  the remainder of  the  experiment.   Females  in the sele-
nite  group were not  similarly affected  and remained  on the sodium selenite
treatment.   No other  parameters  of toxiclty were reported.
    Fltzhugh et  al.  (1944) fed diets containing 5 ppm  selenium as selenif-
erous corn  in  a  relatively  protein-deficient diet to  rats for  24 months.
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After  2  months  and  1  year,  respectively, mortality  was 0  and  11%  1n  the
control rats and  11  and 17% In  the  treated rats.   Although  mortality  In  the
treated  rats  after   1  year  did not  appear  to  differ  significantly  from
mortality among  control  rats,  after  2 months the  Incidence  of  mortality  was
much higher among treated rats  compared  with  controls.   Since a high protein
diet  provides  partial  protection  against selenium toxicity (Smith,  1939),
these  data  suggest  that  the  ability  of  a  low protein  diet  to  exacerbate
toxldty  of  selenium may  be  manifested more  during  the period  of  maximal
growth when  dietary  requirements  for protein  are high,  rather   than  after
maturity.
    Concurrently, FHzhugh et  al. (1944)  fed  rats  diets  containing 10, 20 or
40 ppm selenium as ammonium  potassium  selenlde.  The  Incidence  of  mortality,
liver cirrhosis  and  liver  tumors was  Increased  In  all  treated  rats compared
with  controls.   The authors concluded,  however, that selenlde selenium  was
only half as toxic as an equivalent  dose of selenium from selenlferous  corn.
    As mentioned previously, higher  Intakes of  selenium  have been  associated
with an  Increased  Incidence  of dental carles.   In  an  unpublished  experiment
reported  by  Frost  and L1sh  (1975),   selenium was given  to monkeys  by capsule
at 0,  20, 64  or  200 yg/Kg/day.  The  preparation  contained  0.5 mg selenium
as the  selenlte  and 100  III  vitamin  E as  d-alpha  tocopherol  add  sucdnate.
After  treatment  for  55  weeks, three males and  two females  from  each group
were  sacrificed  for macro- and  microscopic  pathological  examinations.   The
remaining monkeys were  treated  until week  58  and were  sacrificed  at week  70.
Physical  examinations,   behavioral   observations,  survival  and  body  weight
gains, EKG  and  blood  pressure determinations,  ophthalmologlc  examinations,
gross and microscopic pathological examinations, absolute and relative organ
weights and a host of clinical  chemistry and  hematology  parameters failed to
reveal any signs  of toxldty.

                                     -14-

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3.2.2.   Inhalation.  Hamilton  (1974)  reported chronic  toxUHy  1n  workers
due  to  occupational  exposure  to  selenium.    Symptoms   Including  a  strong
garlic odor to the  breath,  sweat  and  urine, upper  respiratory  and  GI  Irrita-
tion, cold-Uke symptoms, lacMmatlon and a metallic  taste  1n  the  mouth  were
reported  by workers  exposed to  selenium  In  a copper  refinery.    Hamilton
(1974) also reported  other  cases  of selenium toxldty related  to  Industrial
exposure; however,  the level of exposure was  not quantHated  1n any of these
reports.
    Bellies (1981)  suggested that  selenium dioxide  may  be responsible  for
toxldty  In  Industrial   exposures.   It  1s  probably  formed  from  heating
selenium,  and  then forms  selenlous acid  1n  water  or  sweat.  The acid  Is
Irritating and was  probably the cause for  the  evacuation of all workers  and
the  hospltallzatlon of  two  who  experienced severe headache and respiratory
discomfort as  a result of exposure  to fumes from an  aluminum smelting opera-
tion  that had been  charged  with  selenium-contaminated, used  rectifier  plates
(Clinton, 1947).
    Glover  (1967)  measured   urinary  selenium  concentration  In  workers at  a
selenium  rectifier  plant over  a  5-year  period.   Workers   were  exposed  to
selenium 1n air at  concentrations that varied with the particular  process  1n
which  they  were  employed.   Although  the  air  concentrations  were  analyzed
only  sporadically,  there  seemed to be a  correlation between air  concentra-
tions and  urinary  concentrations of  selenium.   Workers  exposed to  undeter-
mined levels of airborne  selenium complained  of skin rashes  (contact  derma-
titis),  garlic odor of the  breath,  Indigestion and  Indefinite sodopsycho-
loglcal  effects.    Although  data  were   few,  mortality  among  the  selenium
exposed  workers did not appeared  to  be  different  from  mortality among  the
                                     -15-

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general  population.   Glover  (1967,  1970)  recommended  a  maximum  allowable
urinary concentration of  selenium of 0.1  mg/i,  which he believed  to  corre-
spond approximately to an air concentration of 0.1  mg/m3.
3.3.   TERATOGENICITY AND OTHER REPRODUCTIVE EFFECTS
3.3.1.   Oral.   Although   no  reports  conclusively  link  teratogenicity  of
selenium or  Its  compounds to humans,  Robertson  (1970)  suggested  that  sele-
nium may be  a teratogen  1n  man.   Rosenfeld and Beath (1964)  suggested  that
malformed Infants of  Indian women  1n Colombia  may  have resulted  from Ingest-
ing  grains  containing "toxic"  levels  of  selenium.  Robertson (1970)  evalu-
ated  Information  on  the  possible association  between  abnormal  pregnancies
and  exposure  of  women to  selenlte.  Of  one possible and four certain  preg-
nancies  studied,  one  went  to  term and   resulted  1n a bilateral  clubfoot
Infant.  No Information  on the other  pregnancies  was available.
    The chicken  embryo  Is extremely  sensitive to  selenium.   HatchabUHy of
eggs  Is  reduced  by  dietary concentrations  of  selenium  too low to  cause
toxldty 1n  other  farm  animals.  The eggs  are  fertile  but often  produce
grossly deformed  embryos  lacking  eyes  and beaks  and  having deformed  wings
and feet (Carlson et  a!.,  1951; Franke et  al.,  1936;  Franke and  Tully,  1935;
Gruenwald,  1958; Palmer et  al.,  1973).   Deformed embryos were also produced
by  Injection  of  selenlte  Into the air cell  of normal,  fertile eggs  of  both
chickens (Franke et al., 1936) and turkeys  (Carlson et al.,  1951).
    The consumption of  selenlferous  diets  by rats   (Franke  and Potter,  1935;
Rosenfeld and Beath,  1964),  pigs  (Wahlstrom and Olson,  1958), sheep  (Rosen-
feld and Beath,  1964)  and  cattle (Dlnkel  et  al., 1963)  has been  shown to
Interfere with  normal fetal  development and  to  cause fetal  malformations.
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These  malformations  are  a part  of  the  total  syndrome designated  "alkali
disease" and,  In  general, seem  to  occur  at dietary levels  that  cause  other
toxic  manifestations  (Underwood,  1977).   These  reports are  not useful  1n
risk assessment because no exposure data were given.
    In an attempt to shorten  the  time Involved 1n  testing the chronic toxlc-
1ty  of  chemicals, Schroeder  and  Mltchener  (1971b) performed  a  multigenera-
tlon reproduction experiment  1n rats  and  mice  using trace elements  and  other
metals with  known toxlclty.   Groups  of  five pairs of Charles River  CO mice
were  fed  a  purified diet containing minimal  (0.056  ppm)  selenium.   Treat-
ment, Initiated at weaning,  was  by the addition of 3  ppm selenium  (as  sele-
nate)  to  doubly delonlzed drinking water.   Control  mice received  the same
diet  and  doubly  delonlzed  drinking  water.   Pairs of  mice were allowed  to
breed  to  6  months of  age.   The  next  generation was  bred  from  F,  ,  F,.
and  F,   offspring.    The  F- generation was  obtained  from  F-   and  F_.
Utters.  The  experiment  was  terminated when  it was  obvious  that the strain
was dying out or when  the 3rd generation had been weaned.
    Parameters  of  toxlclty  evaluated were Intervals between  Utters, age  at
which first Utter was produced,  sex  ratio  at  birth,  number of runts, number
of  stillborn,   failure  to breed  sucessfully,  congenital abnormalities  and
maternal death.   By these criteria, selenium was  toxic  to  mice.   The strain
began to  die  out  at the  3rd  generation;  seven pairs failed  to  breed;  three
that delivered  produced  a total  of 23 offspring of which 16 were runts.   In
all, selenium  In  mice  resulted 1n 93 runts  of 389 offspring delivered  live,
one  stillborn  Utter,  death  of 23  offspring shortly  after  birth, a  male  to
female ratio 1n individual offspring  ranging  from  1.27-1.65  and  one  maternal
death.  Congenital malformations  were not reported  for selenium.
3.3.2.   Inhalation.    Studies  associating   teratogenlcity  with  Inhalation
exposure to  selenium could not be located In the available literature.

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3.4.   TOXICANT INTERACTIONS
    Interactions between  selenium  and several  toxic  heavy metals have  been
demonstrated.   Moxon  (1938)  alleviated the  toxicity  associated with  15  ppm
dietary selenium  (seleniferous  grain,  selenite or selenocystine)  by  provid-
ing -5  mg  arsenic as  sodium arsenate/j. of  drinking  water.  The  presence  of
arsenic appeared to enhance excretion  of  selenium  into  the GI  tract  (Ganther
and  Baumann,   1962),   at   least  in  part  by  increasing  biliary  excretion
(Levander  and  Baumann,  1966).   Presumably, administration  of  selenium could
protect against toxicity induced by arsenic.
    Selenium has been  shown  to  protect against the  toxic  effects of  cadmium
upon various  reproductive  organs  of rats.   Kar  et al.  (1960)  and Mason  and
Young  (1967)  demonstrated  that  testicular  damage  due  to cadmium could  be
prevented  by the simultaneous administration  of selenium.   Kar  et al.  (1959)
and Parizek et  al.  (1968)  found that  selenium  would  prevent  cadmium-induced
damage  to  the  non-ovulating  ovary in  the rat.  Parizek  et  al.  (1968)  and
Parizek  (1964)  found  that  administration of  selenium prevented  placental
necrosis caused  by  exposure  to  small amounts  of cadmium near parturition.
The teratogenicity  associated  with cadmium  and  arsenic has been  reduced  by
selenium (Holmberg  and Perm, 1969;  Perm,  1972).   Parizek  et  al.  (1968)  and
Gunn et  al.   (1968)  greatly reduced the  mortality  rates  of rats  exposed  to
lethal doses of cadmium by the simultaneous administration of selenium.
    Selenium  salts  have been shown  to protect the  kidney and  intestines  of
rats  exposed   to lethal   doses  (0.02  mmole/kg)   of  mercury   (Levander  and
Argrett, 1969).   [The  protective  effects of  selenium  appeared  to  be asso-
ciated with decreased  urinary excretion  of mercury  (Parizek et al.,  1971).]
                                     -18-

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Levander and Argrett (1969) reported that mercury Increased the retention of
selenium In the blood, kidneys and spleen.  Parlzek et al.  (1971)  found  that
transplacental  movement of  mercury  1n pregnant rats  was  decreased by sele-
nium and  In  lactatlng rats less mercury  was  secreted Into the milk.  Also,
the bloavanabllity of selenium In  rats  was  reduced  by mercury.
    Dlplock (1976) and Grasso  et al.  (1969) produced toxic symptoms  In  rats
and chickens fed  vitamin  E-defldent  diets  with 0.15% silver acetate  In  the
drinking water.  Rats suffered dystrophlc lesions and necrosis of  the  liver,
and  high  mortality;  chickens  suffered  a  pro-exudative  diathesis  effect.
Supplementation with  the  addition  of  1  ppm selenium  to the diet  resulted  1n
55% protection  against  the toxic  effects of  silver.   Liver  lesions  due  to
silver toxldty, and vitamin E and selenium toxldty  were  similar  (Grasso  et
al., 1969).
    Hollo  and   Sztojcso   (1960)  demonstrated   that  death  due  to  thallium
poisoning  could  be  prevented by  parenteral  administration  of  selenate.
Ruslecki  and  Brzezinskl   (1966)  found that oral  administration of  selenate
prevented  thallium  toxlcity and resulted 1n  a  greater  thallium  content  in
liver,  kidney  and  bone   than  occurred  in  nonselenate-treated  animals  sub-
jected to  thallium  toxidty.   Levander and  Argrett  (1969)  showed  that subcu-
taneous  Injection of  thallium  acetate increased  the  retention of  selenium in
the liver  and  kidney  of rats and reduced  pulmonary  and urinary  excretions  of
selenium.
    Halverson  and Monty (1960) demonstrated that  dietary  sulfate  restored  by
>40%  the  growth  rate depression  1n  rats  resulting  from  excessive  dietary
selenium  as  selenate or  selenite.   Sulfate,  however, appeared  to  have  no
protective effect on liver degeneration  associated with selenium.
                                     -19-

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    Moxon and Dubois (1939) reported  that  fluoride  increased  the  toxlcity  of
selenium  In  rats.   Adding  5  mg  fluoride/8, to  the drinking  water  of  rats
receiving  11  ppm  dietary selenium  as  seleniferous  grain  resulted  in  in-
creased  mortality  and  decreased  feed  and  water  intake  and  rate  of  body
weight gain.  Hadjimarkos (1965, 1969),  on  the  other  hand,  exposed rats to 3
mg  selenium/5, of  drinking water  with  and  without   the  addition  of  3  mg
fluoride/2,  of  drinking  water.    No   additional  severity  of  toxlcity  was
observed in the group receiving both selenium and fluoride.
    Levander  (1982)  mentioned interactions  between vitamin  E  and selenium.
Several  experiments  show that  these  two  nutrients  can partially spare  one
another.   For  example,  0.05  ppm of  dietary  selenium was  needed  to  prevent
exudative  diathesis  in  chicks fed  a  diet  devoid  of vitamin E,  but only 0.01
ppm  was  needed  when  the  diet  contained  100  ppm  vitamin  E (Scott  et al.,
1967).
    The  herbicide, paraquat,  is  thought  to be  toxic as a result of stimulat-
ing  Hpid  peroxidation  (Bus  et  al.,  1974).   Cagen and  Gibson  (1977)  found
that,  when exposed  to  toxic amounts  of  paraquat,  selenium-deficient rats
suffered  increased  lung  damage  and  selenium-deficient  mice  suffered  in-
creased  hepatic  injury,  compared  with  control  animals  that were  not  defi-
cient  in selenium.
    Combs  and Scott (1975) demonstrated that  the  addition  of  50  ppm of PCB
to  the  diets  of  chicks  deficient  in  vitamin  E  and marginal  in  selenium
resulted  in  an  Increase in  the  incidence  of  exudative  diathesis  compared
with  the  incidence in chicks  on  similar  diets without  added PCB.
    Selenium  deficiency  appears  to  protect against  toxlcity  from certain
xenobiotics.   Burk and Lane  (1979)   observed  that selenium  deficient rats
suffered  less severe  hepatotoxicity than selenium-adequate rats when exposed
to acetaminophen or iodipamide.

                                      -20-

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    Since under  certain  conditions  cyanide Inhibited the activity  of  GSH-Px
(Kraus and  Ganther,  1980),  1t was  suggested that  cyanide may  precipitate
selenium  deficiency.   Rudert  and  Lewis  (1978)  showed  that  drenching  with
potassium cyanide did  Increase  the  Incidence of  myopathy,  a common manifes-
tation of selenium deficiency  in  lambs.   Selenium toxldty 1n  rats has  been
alleviated by cyanide  (Palmer and Olson,  1979), and  Unseed meal,  long known
to counteract  selenium poisoning,  has been  shown  to contain two  cyanogenlc
glycosldes (Palmer et a!.,  1980).
                                     -21-

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                              4.   CARCINOGENICITY



4.1.   HUMAN DATA



    Evidence of  a carcinogenic  role for  selenium In  humans  appears to  be



lacking.  Although the occupational  toxldty of  selenium  has  been  recognized



since the  early  1900s,  no  cases of  malignancy  attributable to exposure  to



the  element  have  been  reported  (Schroeder  et a!.,  1970).   Shamberger  and



Frost (1969) cite  data suggesting that  selenium may help protect  the  human



population against  cancer.    In  a 31 state area  1n  which forages  grown  for



livestock consumption  averaged  <0.06 ppm, the death  rate In 1965  was  lower



than  1n a  17  state  area and  the  District  of   Columbia,  1n which  forages



averaged <0.05  ppm.    In  a  study of the  concentration  of  selenium 1n  the



blood and  the  death  rate  due to cancer,  a  nearly perfect  negative  Pearson



coefficient  (r=-0.96,  p<0.001)   was  found, Indicating  that  protection  from



death  due  to  cancer  Is associated  with higher  blood  levels  of  selenium



(Shamberger and Frost, 1969).



    In  a review  of selenium  and  cancer,  Shapiro (1972)  cited j_n  vitro  data



suggesting  an  antlcancer  role  for   selenium.   In  experimental  therapy  1n



humans,   Welsburger  et  al.   (1956)  and  Welsburger  and  Suhrlaud  (1956a,b)



applied selenium  cystelne  1n the treatment of cysteine-dependent  leukemlas.



Chemical progress was Impressive, but therapy  was  terminated  due  to selenium



toxldty.



4.2.   BIOASSAYS



    Several  Investigators have  studied  the carclnogenldty  of orally admin-



istered  selenlferous  compounds;  however,  none  of  these  studies  present



reasonably consistent data that  suggest  a carcinogenic  role for  selenium.
                                     -22-

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    After  a  short-term  range  finding  experiment.  Nelson  et  al.  (1943)
exposed  seven  groups  of  18  female  Osborne-Mendel  rats  to 5,  7  or  10  ppm
selenium In  the  diet  using either selenlferous corn  or  wheat.   In addition,
another  10  ppm selenium group was  treated with selenlte added  to  the diet.
A control group of 18  rats  was maintained.   Mortality was high and tended to
be proportional  to  the dietary  level  of selenium.  Of  53  treated  rats  that
survived to  18 months,  11  developed hepatocellular  "adenomas  or  low grade
carcinomas."   Rats  that  died  or were  killed  before  18  months  exhibited
cirrhosis starting as  early as  3 months,  but no tumors were  found.   The 14
control  rats  that survived to  18  months  showed  no evidence  of  neoplasla.
There was no discussion of the statistical  significance of these findings.
    Harr et  al.  (1967) and Tlnsley  et  al.  (1967) assigned 1437  Wlstar  rats
to 34  different  dietary groups.   Dietary selenium levels ranged  from 0.5-16
ppm  (sodium  selenlte  and selenate)  1n  rats  maintained  on  high  (22% casein)
or low  (12% casein  with  or  without 0.3%  DL-methlonine)  protein  diets.   A
known  carcinogen, FAA,  was fed  at  dietary  levels of  50 or 100 ppm to  some
groups as a  positive control.   Mortality  claimed  many rats 1n the  8 and 16
ppm  groups  and caused  early  termination of  these groups.   Most  rats lived
<100   days;  175  lived  >2 years.  Necropsies were performed  on 1126  of  the
original 1437  rats; 63  neoplasms were found, 43  In  FAA-exposed  rats and  the
other  20 randomly  distributed among  selenium-treated  animals.   No hepatomas
were   found.  Although   lifetime  exposures  to toxic  levels  of  selenium  were
shown to produce serious pathological changes in  the liver  and other organs,
no hepatic  cancers were observed among  selenium-exposed animals.   The total
number of cancers  observed and  their  distribution in treated  rats  appeared
similar to  those observed 1n controls.
                                     -23-

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    Volgarev and  Tscherkes  (1967)  reported the results  of  three experiments
1n which  rats  were fed  diets  containing variable levels of  protein (12-30%
casein) and  selenium  from selenate at 4.3 or 8.6  ppm.   In  the first experi-
ment,  23/40  rats  lived  >18  months,  4  developed  sarcomas,  3 hepatocellular
carcinomas and 3  hepatocellular adenomas.  Two  of  the  rats  with hepatocellu-
lar carcinomas had metastases.   In the  second  experiment Involving  60  rats,
one hepatocellular  carcinoma,  one hepatocellular adenoma and three  sarcomas
were reported.  Preneoplastlc lesions or  carcinomas  were not  reported 1n the
third  experiment  with  100 rats.   Negative control rats  were  not Included 1n
these  experiments;  hence, no conclusions  can  be made regarding the Incidence
of these observed  tumors.
    Schroeder  (1967)  and Schroeder and  MHchener  (1971a)  exposed 418  wean-
ling Long-Evans  rats  to  2-3 mg of sodium selenlte or sodium selenate,  or  2
mg  tellurite/2. of  drinking  water  for  lifetime.   At  21   months  of age,  a
virulent  epidemic  of  pneumonia caused  considerable mortality.   Necropsy of
-75% of the  animals was performed at -28  months.   H1stolog1cal examinations
were performed  only on  selected  Individuals.  Control  animals  exhibited 11
malignant  tumors   and  20 were  reported  in   the  selenate-exposed rats.   No
statistical analyses of  these data were  reported.   Few data regarding malig-
nancies in  the selenlte-exposed  groups  were  given.   Due to  the toxlcity of
selenlte,  male rats were  switched  to  selenate and,  along with the females on
selenlte,  were terminated before  the age of high tumor incidence.
    Schroeder  and  Mitchener  (1972) repeated  these studies  in  mice.   Treat-
ment  of  3  mg  selenium/1  of  drinking water  did  not   have a  significant
effect on the incidence of spontaneous tumor  formations in mice.
    The U.S.  EPA  (1980a) reported  the  unpublished results  of  an  NCI (1978)
bioassay.   B6C3F1  mice  were  divided  into  groups  of  50 of  each  sex  and  were
designated   control,   vehicle  control,   low-dose   and   high-dose  groups.

                                     -24-

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Low- and high-dose  groups  received 11.05 mg  selenium/kg  and 55.24 mg  sele-
nium/kg, respectively,  as  selenium dlsulflde  1n carboxymethyl  cellulose  by
gavage  for  lifetime.   It was  apparent  that this strain  of  mice had a  high
rate of spontaneous tumors of  multiple  anatomic  sites.  Among  groups  of  male
mice, exposure  to  selenium did  not  result  In any  statistically significant
Increased  Incidence of  tumors.   High-dose  females,  however,  experienced  a
significantly higher  (21/49)  Incidence of  hepatocellular  carcinoma  compared
with controls (2/50) or vehicle controls (0/49).
    These data  suggest  that,  at  least 1n female mice,  selenium  disulflde  1s
a  carcinogen.   Selenium  dlsulflde,  however,  1s not  just  another  salt  of
selenium  but a  distinct  compound which   Is  unlikely to  be found  1n  the
environment as a pollutant.   It  cannot  be assumed  that these results  suggest
that  Inorganic  selenium  (selenlte  or   selenate)  would  be  carcinogenic  1n
humans or animals  (U.S. EPA,  1980a).
4.3.   OTHER RELEVANT DATA
    Recent  data  concerning  the  mutagenlcHy  of selenium  or  Its  compounds
could not be  located  1n the  available  literature.  The U.S. EPA (1980a)  has
summarized the data to 1980,  which 1s  presented here.
    Selenium 1n selenoamlno  acid has been  shown to reduce  genetic  crossing
over 1n DrosophUa  melanoqaster.   Selenocystine  at  2 mmol had a significant
effect  on  crossing-over 1n  the  x-chromosome  of I),  melanogaster (T1ng  and
Walker,  1969; Walker and Bradley, 1969).
    Senteln  (1967)  found  that  selenates,   selenltes  and  selenium  dioxide
caused  similar  effects  on  segmentation mitoses:  polar  dissociation  with
conserved dominance of  the principal  pole,  stickiness  and chromosomal  clump-
Ing.  In another study, sodium selenlte  was found  to  cause degenerative  cell
changes   and decreased  mltotlc  activity In  rabbit  kidney  tissue  cultures
(exposure unspecified) (Foklna and Kudryavtserla, 1969).

                                     -25-

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    No  chromosomal  aberrations were  observed 1n  human  leukocyte or  flbro-
blast cultures exposed  to  at  least two concentrations of  sodium  selenate  or
sodium selenlte for 24,  48 or  72 hours (Paton and Allison,  1972).
4.4.   WEIGHT OF  EVIDENCE
    From  the  studies  reviewed  In Section  4.2., 1t  1s  apparent  that  the
cardnogenldty of  Inorganic  selenium  has  not  been unequivocally  established
and  the  question  of  the carclnogenlclty  of  Inorganic  selenium will  not  be
resolved without further  Investigation.  There 1s  limited  evidence,  however,
that  selenium  dlsulflde  1s  a  carcinogen  In female  mice, but  none  of  the
studies  to  date  provide a weight  of evidence  or sufficient  dose-response
data for risk  estimation.  The  NAS  (1976)  mentioned  that  selenium salts  have
been  used  both prophylactlcally and  therapeutlcally 1n  livestock  husbandry
for a number of years.   Human  exposure to  selenium has  Included Its  Incorpo-
ration  Into  shampoos  and  Us  presence 1n Industrial plants.   Epldemlologlc
and  demographic  evidence  from  Us widespread  use has  failed  to  Implicate
selenium as  a  carcinogen;  1n  fact,  H has been associated with  a  reduction
1n  the  Incidence   of  human  ovarian  cancer  (Frost,  1971;   Schroeder   and
MHchener,  1972; Anonymous,  1970;   Shamberger  and Rudolph, 1966;  Shamberger
et al., 1972, 1973; Shamberger and  WHHs,  1971;  Wedderburn,  1972).
    Several   studies  have  demonstrated  an  Inhibitory effect  on  tumor  Inci-
dences  1n  laboratory  animals,  complicating  assessment  of the  carcinogenic
role of  selenium.   Harr  et al.  (1972) noted an  apparent  decreased  Incidence
of  2-acetylam1nofluorene-1nduced  mammary  carcinomas  and  hepatomas  1n  mice
related  to content  of selenium In  the diet.  A  50% reduction  In the Inci-
dence of dlmethylamlnobenzene-lnduced  liver  tumors In rats was noted  as  the
result  of  adding  5 ppm sodium selenlte  to  the  diet  (Clayton  and  Baumann,
1949).
                                     -26-

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    IARC  (1975)  concluded that  the available animal  data are  insufficient
for evaluation  of  the  cardnogenldty  of selenium compounds.  The  available
human data  do  not  suggest  that selenium  1s  carcinogenic  in  man,  and  "the
evidence for a  negative correlation between regional cancer deaths  and  sele-
nium 1s not  convincing"  (IARC,  1975).   Applying  the criteria  for evaluating
the  overall  weight of  evidence for  the carcinogenicity   of  selenium  (and
compounds)  for  humans  proposed  by the  Carcinogen  Assessment Group  of  the
U.S. EPA  (Federal  Register, 1984),  selenium Is most appropriately designated
a Group D - Not Classified chemical.
                                     -27-

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                     5.  REGULATORY STANDARDS AND CRITERIA







    The  ACGIH  (1980)  recommended  a  TWA-TLV  for  selenium  1n  the  workroom



atmosphere  of  0.2  mg/m3,   primarily  to  protect   against   the   Irritative



effects of selenium.  No STEL has been  recommended.   The  ACGIH  (1983)  recom-



mended  a TWA-TLV  of  0.2  mg/m3  selenium  for  selenium  hexafluoMde.   The



OSHA  standard  for  selenium  has  been  set at  0.2  mg/m3 (Code  of  Federal



Regulations,  1981).



    The U.S.  EPA  (1980a) concluded  that the cardnogenlcHy of selenium  has



not been clearly  demonstrated,  and  based the  derivation of  an  ambient water



quality  criterion on  the   collective  data  of  several  short-term  toxlcity



studies  in rats.   Based on an  estimated  LOEL  in  rats, occurring at  0.5  ppm



selenium  in  the  diet,  the  U.S.  EPA  (1980a)  recommended an  ambient  water



quality  criterion  of 10  ng/fc.   This  value was chosen  with the  considera-



tion  that  only 5-10%  of  the  dally   exposure  to  selenium should  come  from



ingestion of  water.



    The  FDA  ruled that sodium  selenlte or sodium  selenate  may be  added  to



the complete  feed for swine and chickens  up to  16 weeks  of age  not  to exceed



0.1 ppm, and  for  turkeys,  not  to exceed 0.2 ppm  (U.S.  EPA,  1980a).
                                     -28-

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                              6.   RISK  ASSESSMENT
6.1.   ACCEPTABLE INTAKE SUBCHRONIC (AIS)
6.1.1.   Oral.  Reports of  toxlclty  In humans with  subchronic  oral  exposure
to  selenium  could  not be  located  in  the available  literature.   Animal  data
concerning  subchronic oral  selenium  toxicity  are  difficult   to  interpret.
Harr  et  al.  (1967)  reported  hepatomegaly  in rats  associated  with 0.5  ppm
selenium  in  the  diet.  Harr  and  Muth  (1972) suggested that a  dietary  level
of  0.25  ppm was  the  threshold associated with  liver  lesions   and  that  0.75
ppm  was  related  to  reduced  longevity;  however,   artificially  contrived
purified diets were  used  that circumvented the normal  interactions  of  trace
elements and resulted  in  unusual  apparent toxicity associated  with selenium,
and  these data  must  be   interpreted  with  caution.   Anspaugh and  Robison
(1971) demonstrated  liver  atrophy in  rats  and  dogs, and  Vesce (1974)  found
"endocrine  changes"   in  guinea   pigs  exposed  to   diets  containing  5  ppm
selenium.   Halverson  et  al.   (1966)  fed diets  containing 1.6 (intrinsic),
3.2,  4.8,  6.4,  8.0,  9.6 or 11.2  ppm. selenium to rats  for 6 weeks.   Dietary
levels  >6.4  ppm  resulted  in  mortality, anemia  and  pathologic  changes  in
liver, pancreas and  spleen.   A dietary  level of  4.8 ppm  was associated  with
reduced  growth  rate   in some  rats.  In  this  study,  3.2 ppm selenium  corre-
sponding  to  an  intake of  0.16 mg/kg  bw/day, assuming  rats eat food equiva-
lent  to  5% of  their  body  weight/day, was a  NOEL.  From this animal  dose,  an
AIS can  be  calculated by  multiplying the animal  dose  (0.16 mg/kg bw/day)  by
70  kg  (body  weight  of man) and dividing by  an  uncertainty factor.   The  fact
that  selenium  is  a required  nutrient  for animals and  presumably  for  humans
(NAS,  1980)  enters  into the  selection  of an uncertainty  factor.   An  uncer-
tainty factor of 50 is chosen, a  factor  of  5 for  interspecies  extrapolation,
because  it  seems  reasonable  that both rats and   humans may  have  similar
                                     -29-

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dietary  requirements  for selenium  (U.S.  EPA,  1980a) and  a factor of  10  to
provide  additional  protection  for especially sensitive  populations,  such  as
people living 1n known  selenlferous areas.   The  resultant  AIS  = 0.224 mg/day
for  subchronlc  oral  exposure.   The   NAS  (1980)  Food   and Nutrition  Board
recommended  a  human dietary requirement  of 10-200  yg/day for  selenium  and
estimated  that  the average  adult Ingests -130-150  yg  of  selenium/day from
food.
6.1.2.   Inhalation.    Pertinent   data   regarding   subchronlc   Inhalation
exposure of  humans or laboratory  animals  to  selenium could not be located  1n
the  available  literature;  hence,  no   Interim  AIS for  subchronlc  Inhalation
exposure can be calculated.
6.2.   ACCEPTABLE  INTAKE CHRONIC (AIC)
6.2.1.   Oral.   Beath (1962) reported symptoms  of lassitude,  alopecia,  dis-
coloration of skin, and loss of fingernails 1n  people  exposed to well  water
containing  9 mg  selenium/8..  Assuming  an  Intake  of  2 i of   water/day,  an
average  of  -18  mg  selen1um/man/day  was  Ingested.   Smith   et  al.  (1936)
examined  the diets of  people  farming selenlferous  soils   and  reported that
average  dally Intakes of -7-14 mg of  selenium were  associated with symptoms
similar to those described by Beath (1962).
    Several  Investigators   (Franke  and Potter,  1935;  Nelson  et  al.,  1943;
Fitzhugh et  al., 1944)  chronically  exposed  laboratory animals  to selenium  by
the  oral  route,  but  the exposures used  resulted 1n mortality and  did  not
define NOELs,  NOAELs  or  LOAELs  that are useful  to risk  assessment.   More
recently, however, Bowen  (1972)  exposed  young monkeys  for  5 years to drink-
Ing water  containing  1  ppm  selenium  to  study the  Impact  of  a  low level  of
selenium on  the formation of dental carles.   Carious lesions developed  twice
as frequently and  3 times faster  in selenium-treated monkeys  than 1n control
                                     -30-

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monkeys.  No  other  signs  of selenium toxldty were  reported.   Assuming that
monkeys  weigh  3.5  kg  and drink  450 ms.  water/day,  an  Intake  of 0.13  mg
selenium/kg  bw/day  Is  calculated.   That  the  dose  of  0.13  mg/kg  bw/day
associated with  Increase  in dental  carles  1s below  the  threshold  for other
effects  In  monkeys  Is  supported  by  the  data  reported  by  Frost  and  Llsh
(1975).   In   this  study,  no  manifestations  of  toxldty  were observed  In
monkeys  given 200  yg/kg/day  by capsule.   Dental carles  were not  reported
1n  this  study  at  this  dosage level but  It  Is  not  clear whether an  oral
examination was  performed and  this  study ran  for  a much  shorter  period  of
time than the 5-year study of Bowen (1972).
    The  epidemiology  study of Yang  et  al.  (1983) Is  chosen  rather  than the
monkey study  of Bowen (1972)  for derivation  of  an ADI because the LOAEL from
the human  study,  3.20 mg/day  or 46  vg/kg  bw/day, 1s  lower than  the NOEL  of
200  yg/kg bw/day  from  the monkey  study.   Furthermore,   the  effects  were
carefully catalogued  and  care was taken  In  estimating the range  of Intakes
associated  with  selenosls.    The  uncertainties  associated  with  animal  to
human extrapolation are also eliminated.  The U.S.  EPA (1985) derived an ADI
for  selenium  based on  the LOAEL  of 3.20 mg/day associated with  selenosls
from  the human ep1dem1olog1cal  data (Yang  et al.,  1983).  An  uncertainty
factor of 15  was  applied  to convert the LOAEL  of 3.20 mg/day  to an ADI.   A
factor of 15  rather than  10 was  applied  to  reflect  more efficient absorption
from water  than from the diet.   An  ADI  of  0.21  mg/day  was calculated for
selenium.  It  Is  suggested that this ADI  be adopted as the  oral  AIC.  This
ADI Is similar to the ADI  of  0.224 mg/day  calculated for  subchronlc exposure
from the Halverson et  al.  (1966)  study 1n rats.
                                     -31-

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    U.S. EPA  (1983a)  reviewed the data  base  for selenium and  Its  compounds
and  selected  the  multlgeneration study  In mice  (Schroeder and  MHchener,
1971b)  as  being most  appropriate for calculating  a  CS to  most  stringently
represent  the  toxlcity of  selenium  compounds.   Assuming  that mice  consume
water equivalent to 17% of  their  body weight,  an Intake of 0.51 mg/kg bw/day
was  calculated.   The  animal  dose was  multiplied  by  the  cube  root  of  the
ratio of the  body  weight  of mice  (assumed  to  be 0.03 kg)  to  that  of humans
(assumed to be  70  kg)  and multiplied by 70 kg to derive a human  MED  of  2.69
mg/day.   This  MED corresponds  to an RV   of  4.9  and  the  effect  observed,
Increased  neonatal  mortality,  was  assigned  an   RV  of 10.   The  resulting
CS, 49,  was calculated as  the product of RV. and  RV .
6.2.2.   Inhalation.    Glover  (1967)  measured   urinary   concentrations   of
selenium 1n workers exposed  to atmospheric  selenium and found  that a  urinary
concentration  of  0.1  mg/a.  corresponded  to  an air   concentration  of  0.1
mg/m.3,  which  he recommended  as  a maximum  allowable  concentration 1n  work-
room  air.    Lacking  more  definitive  data  on   the  effects  of selenium  by
Inhalation, an AIC can be derived from these  data as  from  a  TLV.   Assuming a
worker  Inhales  10 m3  of  air during the workday,  this  exposure  corresponds
to a daily Intake of  1 mg/day  during a 5-day workweek.   An AIC Is calculated
by multiplying by 5/7  to  expand  the  exposure  to  a 7-day week and by dividing
by an  uncertainty factor of 10,  intended  to provide  greater  protection  to
members   of  the  population  unusually sensitive  to  selenium  inhalation.   The
resultant AIC is 0.07 mg/day.
6.3.    CARCINOGENIC POTENCY (q^)
6.3.1.   Oral.   Although   the  NCI   (1978)   bioassay   indicated  a  possible
carcinogenic  role  for  selenium  disulfide   in   female  86C3F1   mice,  as  was
discussed  in  Section  4.4.,  the  carclnogenicity  of other  selenium compounds
                                     -32-

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1s uncertain at the present  time.  The  U.S.  EPA  (1980a),  suggesting that  the
currently available Information  does  not warrant classification  of  selenium
or  Us  compounds  as  carcinogenic and  reviewing the  conclusion  of the  MAS
(1976)  that  selenium  intake  may be   correlated  with  a  reduction  in  the
incidence of cancer, concluded that insufficient evidence  was  available from
which to calculate a q *
6.3.2.   Inhalation.  Since  no  reports  of  carcinogenicity  associated  with
inhalation  exposure to  selenium  or  Us compounds  have  been located in  the
available literature,  no  q,* for  inhalation  exposure can  be calculated.
                                     -33-

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                                7.   REFERENCES

AC6IH  (American  Conference  of  Governmental  Industrial  Hygienists).   1980.
Documentation of the  Threshold  Limit  Values for Substances  in  Workroom Air,
4th ed. with supplements through 1981.   Cincinnati,  OH.  p.  361-362.   (Cited
in U.S. EPA, 1983a)

ACGIH  (American  Conference  of  Governmental  Industrial  Hygienists}.   1983.
Threshold Limit  Values  for  Chemical  Substances and  Physical  Agents  in  the
Workroom Environment with Intended  Changes for 1984.   Cincinnati,  OH.

Anonymous.   1970.   Selenium  and cancer.  Nutr.  Rev.   28:  75-80.   (Cited  in
U.S.  EPA, 1980a)

Anspaugh, L.R.   and  W.L.  Robison.    1971.   Trace  elements   in  biology  and
medicine.  Prog.  Atomic  Med.   3: 63.  (Cited in U.S.  EPA, 1980a) .

Beath,  O.A.   1962.   The  story  of  selenium  in  Wyoming.    University  of
Wyoming, Laramie.  (Cited in  U.S.  EPA, 1980a)

Bellies,  R.P.    1981.   Phosphorus,   selenium  and  tellurium.   In.:  Patty's
Industrial Hygiene and  Toxicology,  3rd  ed., Vol. IIA, G.D.  Clayton and F.E.
Clayton, Ed.  John Wiley and  Sons,  Inc., NY.  p. 2130-2140.

Bowen, W.H.   1972.  No  title provided.   J.  Ir.  Dent.  Assoc.   18:  83.   (Cited
in Underwood, 1977; U.S. EPA, 1983a)
                                     -34-

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Burk, R.F.  and  J.M. Lane.   1979.   Ethane  production  and liver necrosis  1n



rats  after  administration  of  drugs  and  other  chemicals.   Toxlcol.  Appl.



Pharmacol.  50:  467.  {Cited In Levander,  1982)







Bus,  J.S.,   S.D.   Aust  and   J.E.  Gibson.   1974.   Superoxlde- and  singlet



oxygen-catalyzed  llpld  peroxldatlon  as  a  possible mechanism  for  paraquat



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Holmberg,  R.E.,  Jr.  and  V.H.  Perm.   1969.  Interrelationships  of  selenium,



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                                     -46-

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Shamberger, R.J.,  et  al.  1973.   Antloxldants  and  cancer.   I.  Selenium  1n
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                                     -47-

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Thomson,  C.D.   and   R.D.H.   Stewart.   1974.   The   metabolism   of   (75Se)
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                                     -48-

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                                     -49-

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                                     -51-

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                                                  APPENDIX

                                  Summary Table for Selenium and Compounds
               Species
             Experimental
             Dose/Exposure
                          Effect
                  Acceptable Intake
                    (AIS or AIC)
                        Reference
Inhalation

  AIS

  AIC
human
0.1 mg/m3
                                                  none
                    ND

                    0.07 mg/day
                    Glover, 1967
Oral
  AIS
  AIC
rat


human
  Maximum       mouse
  composite
  score
3.2 ppm diet
(0.16 mg/kg/day)

3.2 mg/day from
diet of selenlf-
erous foodstuffs
           3 ppm In drinking
           water (0.51  mg/kg/
           day)  for 3 genera-
           tions (RV,j-4.9)
                                                  none
loss of hair,
nails, derma-
titis nemo-
muscular
dysfunction

Increased neo
natal mortal-
ity (RVe=10)
0.224 mg/day


0.21 mg/day
                                           49
Halverson et al.,
1966

Yang et al.
1983; U.S. EPA,
1905
                    Schroeder and
                    MHchener, 1971b;
                    U.S. EPA, 1983a
ND = Not derived

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