United States
Environmental Protection
Agency
   .Office of Water
..  Regulations and Stan|ai'ds
«: i«-,hington DC 2046|
Jufyi'980    M

                                     0   ,f^!St2>^r;»3*ii*::'J'''^ -


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Cover:  Late afternoon at the Nature Con-
servancy's Santanoni Preserve in the Adiron-
dack Mountains of New York

Back Cover: The belted kingfisher, common
resident of lakeshores and streambanks over
much of North America

Contents Page: Cool swim on a steamy
summer day at Monroe Lake, Indiana
            -REVIEW NOTICE-
   This report has been reviewed by the Office of
   Water Regulations and Standards, EPA, and
   approved for publication. Approval does not
   signify that the contents necessarily reflect the
   views and policies of the Environmental Protec-
   tion Agency, nor does mention of trade names
   or commercial products constitute endorse-
   ment or recommendations for use.

             EPA-440/5-80-009
                                                U.S. Environmental Protection Agency
                                                GLNPO Library Collection 
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c/EPA
Our Nation's Lakes
                            United States Environmental Protection Agency July 1980
                            Prepared by the Clean Lakes Program under the direction of Robert J. Johnson

                            Written by Elinor Lander Horwitz

                            Designed by Allen Carroll
                            Illustrated by Sandra Gold and Allen Carroll

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Contents
Foreword	  iv
Preface 	 v
1. Where We Stand	1
2. How Lakes Form	5
        Lake  Ecosystems	9
        The Water Cycle	11
        The Lake and Its Watershed. ... 11
3. How A Healthy Lake Functions .... 13
        Characteristics of Water	13
        Classifying  Lakes	14
        Reservoirs	16
4.  How Lakes Change	19
        Sedimentation	19
        Nutrient Enrichment	19
        Other Pollutants	21
           Case Report
               Alcyon  Lake	22
        Regional Problems	
           Acid Mine Drainage	24
           Irrigation Return Flow. .  . .24
           Acid Rain	24
5. Lake Restoration	27
        Point Source Control	28
        Diversion	29
           Case Report:
               Lake Washington	29
        Control of Sedimentation	29
        In-Lake Methods of Lake
            Restoration	31
           Dredging	31
               Case Report
                   Lilly Lake	32
           Nutrient Inactivation	32
               Case Report:
                   Medical Lake	33
           Aeration	34
           Drawdown	34
           Harvesting	35
           Chemical Controls	35
            Biological Controls	35
6. Yesterday, Today, and Tomorrow ... 37
        Paleolimnology	37
        Paying the Price	37
        Recreation	39
        What You Can Do	41
           Case Report.
               Cobbossee Watershed  . . 42
            Case Report
               59th Street Pond	43
        Clean Lakes	43
References	47
Appendix A. Glossary  	     . .49
Appendix B. Federal Agency
    Functions Relating to Lakes	53
Appendix C. Clean Lakes Water Act . . . . 55
Appendix D. List of Reviewers	57

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 Foreword
    This  Nation has an estimated 100,000
 lakes that are 100 acres or greater of which
 37,000 are publicly owned. The public uses
 these lakes for a variety of purposes, water
 supply for municipal, industrial and agricul-
 tural use; recreation including boating,
 swimming and fishing; flood control; and
 aesthetic enjoyment  as centerpieces for
 public parks.  The value of these resources
 is hundreds of millions of dollars.
    Lakes are vital parts of the freshwater
 ecosystems  of this country. Their water-
 sheds tap 42 percent of the surface area of
 the United States. They contribute an essen-
 tial part of the fish and wildlife habitat for
 countless species of organisms. Pollution is
 destroying many of these resources and the
 public needs to know why That is the pur-
 pose of this book. A significant portion of
 lake pollution originates from  mismanage-
 ment of land  and wastewater at the local
 level. Such sources of pollution can be con-
 trolled at that level, with minimal Federal
 and State assistance if the public is adequate-
 ly  informed  of  lake pollution problems,
 sources,  and effective solutions.
    This  book is designed to inform the
 general public about lakes and this problem.
It presents examples of these problems and
some solutions. It presents a discussion of
available sources of financial and technical
assistance offered by the Federal Govern-
ment EPA has awarded financial assistance
to States over the past 5 years to study and
clean up over  200 lakes under its Clean
Lakes Program.
  We began this reporting project by assem-
bling a number of people from EPA and the
President's Council on Environmental Quali-
ty who know lakes. Together, we came up
with an outline and suggested format for the
author and illustrator Once the manuscript
was drafted, some 25 persons in the scienti-
fic community carefully reviewed it, noting
their suggestions and sending along addi-
tional material  to the author. These review-
ers' names and affiliations appear at the end.
  The author, Elinor Horwitz, has tried to
present the facts But beyond that, she has
explained the background, and  the evolu-
tion, and the unique qualities of lakes in
clear, understandable terms. We hope the
book encourages the general  public to
take an active role in lake pollution con-
trol so that we may enjoy our  lakes for
many years to come
                                                               Steven Schatzow
                                                 Deputy Assistant Administrator
                                            for Water Regulations and Standards
                                          Sunrise over Lake Nummy in New Jersey's
                                          Belleplain State Forest
IV

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Preface
    It is a curious  matter that widespread
 public concern about lake degradation is of
 such recent origin. All through history lakes
 have been used for transportation, for food
 supply, for bathing, and as a source of drink-
 ing water for human beings and animals.
 There is also no reason to believe that our
 unfrivolous forebears were indifferent to the
 recreational opportunities  lakes provide.
 Yet, perversely, lakes have routinely been
 used as dumping places for trash and  recep-
 tacles for sewage, their surrounding wetlands
 have too often been drained or filled  to pro-
 vide "useful" land for agriculture or con-
 struction. The  20th  century's wondrous
 technological sophistication  brought new
 forms of abuse to our freshwater supply as
 toxic, hazardous, often non-biologically de-
 gradable substances were  introduced into
 our streams, rivers, and lakes, where they
 may remain for very  long periods of time.
     Considerable  effort has been made in
 recent years to inform the public about the
 newly recognized importance of our coastal
 and inland wetlands—the swamps, marshes
 bogs, and prairie potholes that serve such
 useful functions in shoreline protection,
 pollution and flood control, and as wildlife
 habitats. It is difficult to learn that a  swamp
 should be treasured, because wetlands have
 been viewed as unalluring, unwholesome
 waste places by virtually everyone except
 field biologists, duck hunters, and trappers.
 Lakes, on the other hand,  have always been
 valued for the utilitarian and  recreational
 bounty they provide and also for their
 aesthetic appeal.  In both western and
 eastern cultures, artists, poets, naturalists,
 and philosophers have endowed our lakes
 with a romantic image. The seer of Walden
Pond, Henry David Thoreau, wrote, "A
lake is a landscape's most beautiful expres-
sive feature, it is earth's eye onlooking into
which the beholder measures the depth of
his  own nature."1
   Perhaps. The fact is, it is difficult to
achieve a spiritual insight by  looking down
into many of our lakes today. Based on the
National Eutrophication Survey, an esti-
mated two-thirds of the lakes, ponds, and
artificial impoundments in this country re-
ceiving discharge from wastewater treat-
ment facilities are thought to have serious
pollution problems.2 Some of our lakes are
sick, some are in extremis. Many can, with
present technology, be slowed in their de-
gradation or even be restored to health.
Others are too far advanced in their deter-
ioration to be treatable at a reasonable cost.
Although this book will consider lake re-
storation, it is important to realize that our
lakes need restoration because we have failed
to protect them. Today, we understand how
to prevent further degradation of our inland
waters, and lake protection must become a
vital priority.
    An  increasingly aware and environmental-
ly sensitized public now demands that some-
thing be done when a local lake is plagued
with unsightly algal blooms, loss of game
fish, unpleasant odors. Most lake protection
and lake restoration projects begin at the
local level with a call for action from private
citizens and local agencies. A number of
Federal, State, and local  programs now offer
financial and technical assistance for public
 lake cleanup and major watershed and tribu-
tary improvement activities.
    Since 1976, EPA has offered cost-sharing
grants for public lake rehabilitation-the
Clean Lakes Program—under section 314 of
the Federal Water Pollution Act Amend-
ments (see Appendix). Original legislation
was drafted and introduced in the Senate by
Senators Walter F. Mondale of Minnesota
and Quenton Burdick of North Dakota.
Under this Act, publicly-owned freshwater
lakes—including ponds, reservoirs, and im-
poundments with no marine water intrusion
—are eligible for funding, currently  limited
to 50 percent of the total project cost. Eli-
gible lakes must offer access through public-
ly-owned contiguous lands, enabling non-
residents to enjoy the same recreational
benefits as residents.
   It is difficult to relate costs and benefits
in planning a lake restoration  project. What
is a lake worth in terms of aesthetic enjoy-
ment and recreational potential? What is it
worth if it is the source of a city's drinking
water? What if it is needed for agricultural
irrigation? Is a lake primarily a precious
natural resource that should be, with great-
est possible vigilance, protected? Or is a lake
a recreational resource that should be en-
joyed by as many people as possible? The
two objectives are now recognized as being
frequently incompatible.
   One principle  that is constantly reaf-
firmed in lake protection and restoration
research is that the most effective methods
generally will not bring rapid results, will
require  voluntary compliance  and the
sacrifices inherent in a long-range commit-
ment. This  book was written  to  inform all
those concerned  with  the present  and
future quality of  our Nation's lakes about
the causes and nature of lake degradation
and current ways of dealing with  the
problem.

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Chapter 1
Where  We  Stand
Lake waters pristine and polluted: water
lilies, Chippewa National Forest, Minnesota:
factory stacks reflected in polluted water
(right).
   Official recognition of the fact that out-
natural resources are both finite and threa-
tened dates from the establishment of the
earliest national parks in the latter part of
the 19th century. With the official closing
of the frontier in 1891, timberland was first
federally  reserved under President Grover
Cleveland despite the objections of Joseph
Cannon, Speaker of the House, who voiced
a widely endorsed sentiment when he asked,
"Why should I  do anything for posterity?
What has posterity done for me?"3
   The question reflected not only an arro-
gant lack of concern for future generations
but also peculiarly  American convictions
that natural resources are inexhaustible.
Guided by this  certainty, a nation of small
farmers and a  growing  number of land
developers—often with financial encourage-
ment from Government agencies—drained
swamps and marshes, and  leveled forests.
Our history of  environmental abuse began
with the first settlers. Although our fore-
bears were noted for their pervasive thrift
and the care they took to guard possessions
that might be handed down to succeeding
generations, their attitude toward the
natural world was profligate.
   The gradual  westward  movement was
given impetus not only  by rapid  increases
in population and rising land prices in the
east, but also by environmental devastation.
Visitors from Europe in pre-Revolutionary
War decades were horrified by the exploita-
tive land practices of the pioneers, who
knew that as land eroded and streams and
harbors silted in they could always pick up
and move farther west.
   During the first half of the 20th century,
the pollution of our lakes,  rivers, and
streams was accorded infinitely less notice
than the destruction of woodlands and crop-
land. Until recent decades,  water pollution
was considered  regrettable  only insofar as it
constituted a public health menace. Devas-
tating epidemics of such waterborne diseases
as typhoid, paratyphoid, and cholera oc-
curred through  the late 19th and early 20th
                                                                                   centuries, and control of pathogens became
                                                                                   a research priority. By 1908, as the result of
                                                                                   the first generation of clean water campaigns
                                                                                   in this country, chlorine was introduced as
                                                                                   a purifying agent for drinking water supplies
                                                                                   in large cities.4 In more recent decades,
                                                                                   bacterial, viral, and fungal infections that
                                                                                   lead to eye and ear irritation or intestinal
                                                                                   disturbances in swimmers have caused con-
                                                                                   cern from time to time about the purity of
                                                                                   water used for recreation. Public health mea-
                                                                                   sures of the 1970's resulted in bans on the
                                                                                   consumption of  fish from polluted waters as
                                                                                   scientific understanding was brought to bear
                                                                                   on the way toxic substances in our waters
                                                                                   have entered the food chain.
                                                                                      Aesthetic deterioration of our lakes was
                                                                                   scarcely noted until after World War 11 when
                                                                                   a combination of elements—increased afflu-
                                                                                   ence, new highway construction, widespread
                                                                                   car ownership, and the shortening of the
                                                                                   work week—brought more and more people
                                                                                   to lakeside recreation areas. Exploitative
                                                                                   development of  lake shores  and the intro-
                                                                                   duction  of phosphate-based detergents were

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Where We Stand
An estimated 80 percent of the Nation's
100,000 lakes have water quality problems.
At right, sunbathers at Walden Pond in
Massachusetts, site of Thoreau's cabin.
major factors in accelerating lake degrada-
tion and as early as the 1940's some States
initiated the first lake cleanup programs.
   In the past decade,  international concern
about inland water quality has led to exten-
sive research into the causes of lake degrada-
tion and the development of many effective
and financially feasible methods to control
or reverse these processes.  Lake restoration
technology is still in its early stages, but the
critical necessity for clean  lake policies and
programs is now broadly recognized.
   As in other conservation issues,  a decision
to save a lake often means that public inter-
est must do battle with private gain, with
the "right" of the owner of a lakeside lot to
site a house as he or she chooses, the "right"
of the farmer to plow to the edge of the
stream, the "right" of the factory owner
to discharge wastes into the waters. Today
we have regulatory measures that impinge on
some of these choices, other controls depend
on voluntary cooperation and an enlightened
surrender of short-term private gain for long-
term public benefit.
   Partial surveys have been made, but we
do not know for certain how many lakes we
have. The  most reliable estimates have set
the figure at 100,000 lakes larger than 100
surface acres excluding Alaska, which  has
several million.5 As we enter the ever more
populous, urbanized, and energy short
1980's, the need for clean lakes—right nearby
—becomes more urgent. Although we have
3,700 urban  lakes in this country that can be
used for recreation by millions of people, an
estimated  80 percent have significant water
quality problems.6 Unlike our ancestors, we
can no longer leave the mess we have created
behind and move west; we  cannot all live  up-
stream from an ecological disaster. Fuel
shortages threaten to restrict trips of hun-
dreds of miles to that pristine blue lake of
happy childhood memory which, in fact,
may now look distressingly like the murky
pond 5 miles away, where people also swam,
fished, sailed, strolled, and quoted  from
Walden . . . only yesterday.

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Chapter 2
How  Lakes  Form
                                            Most of the lakes now extant in the
                                         northern United States were formed 10,000 to
                                         12,000 years ago as the glaciers moved
                                         across large areas of  North America, Europe,
                                         and Asia in the geological era commonly
                                         known as the Great  Ice Age. As the earth
                                         warmed, these basins gradually became habi-
                                         tat for a myriad of plant and animal species.
                                         As dead plants and animals decomposed,
                                         the nutrients released fostered  the growth
                                         of new generations of life.
                                            Lakes have also originated in other great
                                         natural events such as earthquakes and vol-
                                         canos. Lake Baikal in Siberia and Lake Tan-
                                         ganyika in equatorial Africa, the world's
                                         deepest lakes, originated much  earlier and
                                         were formed by movements of the earth's
                                         crust too deep to be classified as earth-
                                         quakes.7 Lake Baikal, 1,738 meters deep
                                         (5,700 feet), contains 20 percent of the
                                         world's supply of  fresh water8  and has ap-
                                         proximately 600 species of plants and 1,200
                                         types of animals, three-quarters of which are
                                         found in no other lake in the world.9
                                            Earthquakes were responsible  for the
                                         formation of many lakes in North America
                                         including Reelfoot Lake in Tennessee, which
                                         was created by the New Madrid earthquake
                                         of 1811. Crater Lake in Oregon was formed
                                         when the center of a volcanic cone col-
                                         lapsed.10  Spirit Lake in Washington was
                                         formed by the volcanic action of Mount St.
                                           Helens In May of 1980 the volcano erupted
                                           again, virtually destroying the lake.
                                             Lakes can also be created by gradual
                                           forces such as the corrosive movements of
                                           rivers and the cutting off of meander chan-
                                           nels to form oxbow lakes. These lakes are
                                           seldom permanent. Shallow lake basins
                                           known as sand dune lakes such as Moses
                                           Lake in the State of Washington were creat-
                                           ed when winds built up areas of dunes leav-
                                           ing depressions below.
                                             The shape of a lake basin is determined
                                           by the manner in which it was created and
                                           will, to a large extent, affect its degree and
                                           type of productivity. Some lakes are deep
                                           with steeply sloping sides. Others are shaped
                                           like shallow soup bowls with a large littoral
                                           zone—the region extending from the edges
                                           to the depth at which sunlight can no longer
                                           penetrate and permit rooted plants to grow.
                                           In lake terminology the profundal area is the
                                           central, deep, dark, lower region of the body
                                           of water below which light penetration is in-
                                           sufficient to support the production  of green
                                           plants. The limnetic region is the large ex-
                                           panse of open water above. The percentage
                                           of water volume in littoral, profundal, and
                                           limnetic regions of individual lakes,  which
                                           varies greatly according to basin shape, is an
                                           important factor influencing plant and ani-
                                           mal communities, lake flushing time, and
                                           other natural processes.
The sinkhole lakes of central Florida (left)
are formed as water seeping through frac-
tures in the limestone bedrock slowly
dissolves the rock to form round de-
pressions. In this satellite photo,
infrared film makes vegetation
appear magenta. At upper right is
the Atlantic Ocean. Right: a me-
andering, silt-laden river often
forms broad bends which are cut
off by erosive action to form
oxbow lakes.

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 How Lakes Form
                12,000 B.C.
11,700 B.C.
9,500 B.C.
                                                                                                       8,800 B.C.
 The scouring action of succes-
 sive ice sheets formed the giant
 rock basins that contain the Great
 Lakes. From 12,000 B.C. (above)
 to the present (far right) the lakes
 have changed in size and shape as
 glaciers advanced and retreated
 and as water drained through
 various channels to the southwest
 and east. Today the Great Lakes
 drain northeastward via the Law-
 rence River.
In mountainous areas (above),
lakes may form behind landslide
debris acting as a natural dam. The
diagram at right shows three types
of glacially formed lakes. At left,
a lake basin is scoured out of till
or bedrock; center, a lake forms
behind material deposited at the
glacier's terminus; right,  "kettle"
lakes form in depressions left by
melting ice blocks.

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6,000 B.C.
3,200 B.C.
3,000 B.C.
                                                                                        Present
    Oregon's Crater Lake (above),
    the Nation'sdeepest, fills a
    cavity created by the collapse
    of a volcano about 6,500
    years ago. At right, a satellite
    view of the finger lakes of
    New York. The lakes were
    formed by the damming of
    long, narrow valleys by glacial
    deposits. At top is Lake
    Ontario.

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How Lakes Form
               Energy
               from the sun
                                                               Nutrients
                                                               from lake sediments and watershed
  /»v-^:

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                      - • -  •**"'ltf>*-      ''l''
PRIMARY PRODUCERS
PRIMARY CONSUMERS
Plant eaters

                                                           DECOMPOSERS
                      THE FOOD WEB
                      of a lake allows energy to be transferred
                      from organism to organism by the process
                      of eating and being eaten. At the base of
                      the food web are plants, like the diatom
                      illustrated here, which use the sun's energy
                      to produce food from raw materials.  |
                      Primary consumers, such as cope-    "«.^
                      pods, graze on plant material and
                      provide food for animals which
                      prey on them, such as minnows.
                      At the top of the food web are large fish,
                      birds, predatory mammals and man. Dead
                      plant and animal matter is broken down by
                      the decomposers. Most food webs are com-
                      plex  interrelationships involving many
                      species.
                                                                          PREDATORS
                                                  SECONDARY
                                                  CONSUMERS

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Lake Ecosystems
   To understand lake protection and lake
restoration, it is essential to know how lakes
form and function. A lake is an inland body
of water, naturally or artificially impounded.
As opposed to a moving channel, a  lake is
essentially a collecting basin, with biological,
chemical, and physical qualities very differ-
ent from those of a stream or a  river in
which the water moves continually  in one
direction. Within these large, small, shallow,
deep, warm, cold, alkaline, acidic, highly in-
dividual and complex  bodies of water, an
awesome diversity of plant and animal  life
exists in a delicate state of balance. It is the
nature of what we call an ecosystem that all
parts—the communities of plant and animal
life that make up the biomass together with
the nonliving environment—function in a
united interdependent fashion.  The well-
being of the microscopic phytoplankton and
the waterlilies cannot be separated from the
well-being of the worms, insects, snails, frogs,
and fish.
   From the variety of plants and animals
occurring in a region—the species pool—
those present in a given lake and their abun-
dance will be determined by the surrounding
geology and the structure of the lake, the
chemical content and turbidity of the water,
climatic conditions, and other natural forces.
Those species tolerant of the physical and
chemical environment of the lake will sur-
vive and multiply. And although the organ-
isms joined in a lake ecosystem form a little
world, this world is highly vulnerable to al-
teration in water quality.  Both numbers of
organisms and diversity of species can be
affected by changes in chemical and  physical
water properties, such as temperature and
turbidity; severe alterations can eliminate all
life.
   As the sunlight penetrates the water,
plants, through a complex process called
photosynthesis, transform radiant energy
into the chemical energy of food, combining
carbon dioxide with water to produce sugars
and giving off oxygen in the process. The
maintenance of a balanced exchange of car-
bon dioxide and oxygen and the production
of sufficient oxygen for the needs of animal
life in the lake are processes as essential to
life as the food supply. The chain of con-
sumption in which aquatic animals eat plants
and big fish eat little fish extends out of the
lake ecosystem when fish are consumed by
birds, by human beings, or by other mam-
mals. Dead plants and animals, which sink to
the bottom, are decomposed  by bacteria and
fungi, recycling nutrients to the water in
which they live and to the  sediments in the
lake basin. Death and decomposition are as
necessary to the chain of nutrient exchanges
as is any  other part of the organic cycle.

Mallard ducks and bullfrog: familiar mem-
bers of lake food webs

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How Lakes Form
      EVAPORATION
                                                               PRECIPITATION

                                                                      INFfLfRATION
                                                    GROUND WATER FLOW
 UNDEVELOPED WATERSHED
URBANIZED WATERSHED
                                 E3L
                                                         TIME
                                                           RAINFAL
                                                                           SURFACE
                                                                           RUNOFF
                                                                           SURFACE
                                                                           RUNOFF
                                                          TIME
 10

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The Water Cycle
   Water can enter a lake from a number of
different sources. Some lakes are fed entirely
by springs or groundwater and direct precipi-
tation. Many lakes are fed by rivers and/or
streams that bring water to the basin by
channeled routes. Water enters other lakes
overland, by runoff, and through precipita-
tion. All these seemingly separate routes are
intimately joined in the universal natural
process known as the water cycle.
   In the first  phase of the cycle, water is
taken up into the atmosphere by evapora-
tion from the oceans and to a much lesser
degree from land and inland waters and by
transpiration from  plants. It then condenses
and is returned to the earth in the form of
rain or snow. Water that falls on the land
nourishes the growth of plants and is ab-
sorbed into the soil. Some of this moisture
percolates down  to the water table, increas-
ing the groundwater flow. Excess water that
cannot be absorbed moves toward rivers,
streams, and lakes by overland flow or run-
off. In highly developed cities, where con-
crete and asphalt have replaced porous land
areas, street runoff from rain and snow melt
is very heavy compared with runoff in  un-
developed areas. Eventually the water
returns to the ocean so that the finite supply
of water on our planet is never lost but is
constantly recycled.
The Lake and Its
Watershed
   Although the vast and interconnected
oceans are only gradually affected by what
happens on land, everything that happens in
a lake intimately reflects activity in the
watershed. The watershed comprises not
only the streams and rivers that flow direct-
ly into the lake; it also includes wetlands and
the dry land areas, both adjacent to and up-
land from the lake. The water supply for a
specific lake will be determined by topo-
graphy as water moves by gravity from high-
er to lower elevations.
   Although all drainage systems lead,
through the unifying water cycle, back to
the great reservoir, the ocean, the appear-
ance of a lake, its physical and chemical pro-
perties, and the nature of its ecosystem, will
to a very large extent be determined by the
quality of the waters received from  the
drainage area. Most lake  problems—evi-
denced by excessive plant growth or shallow-
ness from siltation—have their source on
land. Nutrients and sediments are brought
into the lake by water, whether the water
reaches the lake by channeled flow, runoff,
seepage, or precipitation.
The precipitation that nourishes plants
and fills rivers and lakes is one stage of the
global process called the water cycle (above,
left). Water that reaches the earth enters
the ground through infiltration or flows
over the surface as runoff to lakes and
streams. E vapor at ion-from oceans, lakes
and rivers, and from land-completes the
cycle. In urbanized areas (left), propor-
tionally less rainwater can enter the soil
to slowly seep into rivers and lakes. The
resulting increase in surface  runoff may
worsen erosion and pollution. As the graphs
show, surface runoff is greater in volume
and peaks more rapidly in urbanized areas,
increasing danger and severity of floods.

A lake's watershed (right) includes all
wetlands, streams and upland areas from
which water flows into the lake (dark
arrows).
                                                                                                                               11

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Ifi


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 Chapter 3
 How a Healthy  Lake
 Functions
Powers Lake, Connecticut
 Characteristics of Water

   No one disputes the fact that water is
 essential for all creatures that live on land,
 but in a lake or a pond, water is everything.
 It is the medium in which the plants and
 animals of the ecosystem  live and move,
 breathe, and are nourished. It is because of
 special characteristics such as transparency,
 the ability to  retain heat, and the ability
 to dissolve matter, that water is able to sus-
 tain the life in a lake.
   Plant production, the basis of the food
 web, is dependent on light, heat, and nutri-
 ents. A healthy ecosystem begins with the
 penetration of the lake's waters by sunlight,
 and the degree of penetration depends on
 the degree of transparency. Turbidity in a
 lake or reservoir, caused by suspended silt
 or other inorganic material or by excessive
 plant or animal matter, can interfere drama-
 tically with productivity by impeding light
 penetration. When plant life, which can  be
 rooted in the bottom or freely floating,  is
 diminished in  quantity or  radically altered
 in species, higher organisms are deprived of
 food, shelter, and sites for reproduction.
   One of the simplest instruments em-
 ployed in measuring lake water quality is a
 white disk 20 centimeters  (8 inches) in dia-
 meter invented in 1865 by an Italian physi-
 cist. The Secchi disk, as it  is now known, is
 lowered into a lake to the  depth at which it
 can no longer be seen by the investigator. In
 water with high turbidity it may disappear
 within a few centimeters, but, in 589-meter
 (1,932-foot) deep Crater Lake in Oregon,
 Secchi disk readings of 40  meters (131 feet)
 have been recorded.11 These readings are
virtually unequalled except in Lake Tahoe in
 California-Nevada.
   The ability of water to dissolve sub-
 stances makes essential elements available
 to living organisms. The two major nutrients
 essential for aquatic plant growth, nitrogen
 and phosphorus, dissolve readily in water in
 a number of different compounds. The rate
and variety of algal growth will usually  be
 closely related to the concentration of nu-
 trients in the lake.
   Because of water's unique physical quali-
 ties the temperature in freshwater below ice
 rarely drops below 4 degrees Centigrade (39
 degrees Farenheit).  It seldom goes above 27
 degrees Centigrade (80 degrees Farenheit)
 during the summer.12 Under normal con-
 ditions, changes in water temperature are
 gradual and organisms living in water need to
 adapt to a much narrower range of fluctua-
 tions than many land animals.
   Temperature layering or stratification in
 lakes occurs because of differences in water
 density related to temperature. As every lake
 swimmer knows, the water may seem invit-
 ing near the surface but suddenly a few feet
 lower a chill is felt.  The upper layer of a
 stratified lake is known as the epilimnion.
 The circulating waters of the epilimnion are
 separated  from  the  dark,  non-circulating,
 lower, colder waters of the hypolimnion by
 a central layer of rapid temperature transi-
 tion known as the thermocline.
   In most North American lakes several
 changes in heat distribution take place over
 the seasons. When the air temperature drops
 in the autumn, epilimnion and hypolimnion
 water temperatures equalize and achieve the
 same densities. As surface waters become
 cooler and heavier, they begin to mix with
 the water below, and the movement of
 winds and currents results in a total overturn
 with reoxygenation of the lower levels, pre-
 viously depleted of oxygen. Another over-
 turn occurs in the spring in northern regions
 when ice melts and water temperatures
 become uniform throughout the lake.
 Both the autumnal and the spring over-
 turns bring nutrients that have accumulated
 in the  lower levels to the surface, where
they stimulate development of algal popu-
 lations.
   In shallow lakes, the action of winds and
currents may prevent thermal stratification
and in subtropical, warm temperate, or deep
temperate lakes that do not freeze, the en-
tire lake circulates throughout the winter.
                                                                                                                      13

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How a Healthy Lake Functions
SEASONALTEMPERATURE LAYERING
SUMMER
Surface waters
(epilimnion) are
warmed by sunlight.
Below a transition area
(thermocline) lie the
cooler, noncirculating waters
of the hypolimnion.
FALL
In many lakes, surface
water cools until an over-
turn occurs, supplying oxy-
gen and nutrients to all parts
of the lake.
WINTER
When ice covers the
lake, a layer of water
just above freezing lies
above slightly warmer,
denser water.
SPRING
Another overturn
occurs when ice melts
and water temperature
becomes uniform from the
surface to the bottom.
Tropical lakes with high water temperature
show little seasonal temperature change at
the surface or in the depths, even though
they can become just as stably stratified as
temperate lakes.
   Winter fish kills can happen in shallow
lakes when snow covers ice preventing sun-
light from reaching plants. The loss of pho-
tosynthesis and the decay of dead plants
lead to oxygen depletion in the water belo\
Summer oxygen depletion can be caused b1
excess amounts of decaying material, with
highly productive lakes particularly subject
to oxygen depletion. A measurement of coi
siderable significance in lake studies is the
D.O., or dissolved oxygen concentration,
which varies with the changing balance of
photosynthesis and respiration.
Classifying Lakes

   Numerous ways have been devised for
classifying lakes' by physical qualities, by
chemical characteristics, by age. One phy-
sical means of classification is by thermal
characteristics.
   Another classification relates to the
source of water supply. Seepage lakes are fi
entirely by groundwater, drainage lakes are
fed by overland sources. The chemical qual
ty of water in a seepage lake is strongly
affected  by the length of time the water ha
been in contact with surrounding soils be-
fore reaching the lake and by the nature of
those soils.
   Lakes also may be classified by such phr
sical characteristics as basin shape and by
whether  or not they have an outlet. Water
flowing into a deep lake with no outlet or
with a very limited outlet will have a longe
"residence time" than it would have in a
shallow lake with rapid flow-through. The
extraordinarily deep Lake Tahoe has an es1
mated residence time of 700 years. The res
dence time of water in other lakes with
strong flushing action may be measured in
days or months. In reservoirs, which are coi
14

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Above, an aging, eutrophic pond in Conn-
ecticut supports many aquatic plants. At
right, plankton samples from 12 New York
lakes vary from oligotrophic (clear samples)
to eutrophic (bottles at lower right).
structed for purposes of flood control,
power production, irrigation, water supply,
recreation, or several of these uses, water
residence time is controlled to serve these
functions.
   The most common way of classifying
lakes in discussions of water quality is by
their productivity. This is determined by the
nutrients brought in from the watershed and
by direct fallout from the atmosphere, the
chemistry of the bottom sediments, and the
geological nature of the drainage basin, as
well as by the climate and the depth and
shape of the basin. Based on organic cycles,
which in turn are based on "trophic"  or nu-
tritional characteristics, lakes are commonly
divided into three categories: oligotrophic,
mesotrophic, and eutrophic.
   Oligotrophic (poorly fed) lakes are
those in which plant growth is limited by a
low chemical concentration of nutrients.
Consequently, such lakes have few aquatic
weeds and algae or other plant life. The
number of species is usually high but the
number of individuals low. Oligotrophic
lakes are usually large and deep and clear
with high levels of dissolved oxygen and
Secchi disk visibility of 6 meters  (20 feet)
or more.
   Eutrophic (well fed) lakes have large
supplies of nutrients and heavy layers of
organic sediments on their bottoms. Inflow
of sediments makes the lake shallow and tur-
bid. Secchi disk visibility may be as little as
one-half meter (2 feet) or less and because  of
shallowness and high nutrient levels there
may be extensive weed and algal growth. Al-
though during the summer photosynthesis,
particularly by blue-green algae, is extremely
high on sunny days, when sunlight is absent
species diversify and numbers in the animal
kingdom may be limited by low dissolved
oxygen levels. This results from the high
rates of both algal respiration and bacterial
action  required to decompose dead vegeta-
tion. As a lake becomes increasingly eutro-
phic the number and type of bottom crea-
tures will change. The high rate of decompo-
sition produces excessive demand on the
oxygen supply by decomposing organisms,
with subsequent low oxygen levels. This
critical problem may cause distress or death
of organisms. Fish  populations in temperate
oligotrophic lakes can  include species such as
trout and salmon, which live in the cool,
well-oxygenated hypolimnion during the
warmer months. But in warmer eutrophic
lakes with low oxygen in the hypolimnion,
these fish are replaced by warrnwater species
such as perch, pike, bass, panfish, and bull-
heads which are capable of living in the
warm epilimnion
   Mesotrophic lakes are at an in-between
stage nutritionally, with ecosystems func-
tioning in a stable fashion, supporting a di-
verse community of aquatic plant and ani-
mal life. Many of our most popular recrea-
tional lakes are at this  mesotrophic stage of
evolution.
   Although paleolimnologists, who study
the history of lakes, have found examples in
the eons of geological time that counter this
theory, in general, lakes evolve naturally
from oligotrophic to eutrophic stages. Eu-
trophic lakes are common in regions of
                                                                                                                               15

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How a Healthy Lake  Functions
Below, top to bottom: Oligotrophic lakes,
with clear waters, few bottom sediments,
and low biological activity may evolve
(through cumulative or increased influx
of nutrients, represented by arrows) into
mesotrophic and finally eutrophic lakes,
characterized by turbid waters, sediment
buildup and  large numbers of aquatic
plants.
fertile soils, but in less fertile soils attaining
this level of productivity may take many
thousands to millions of years. The eutrophi-
cation process, however, is accelerated by
man, who through urbanization and agricul-
tural practices may increase the supply of
nutrients and sediments to the lake.
   Not all "healthy" lakes are clear, blue,
deep bodies of fresh water.  Desert salt
lakes, such as the Great  Salt  Lake in Utah,
occur in arid climates. Salt concentrations
build up because of an imbalance in which
evaporation  is greater than precipitation
Prairie potholes and  bogs are sometimes
classified with lakes  and  sometimes wit!
wetlands.  Potholes are seasonal bodies
of water, shallow depressions which range
size  from less  than  !/•> to  over  40
hectares  (1  to  100  acres).  Like  many
floodplain lakes which have formed in
old ox-bows they are usually dry durini
some months of the  year. Most are foun
in the northern Great Plains area extend
ing into south central Canada. Bog lakes
are most commonly  found in the north
eastern and  north-central  States.  Becausi
they have almost no inflow or outflow
they retain decayed humic material, mak
ing their water brown in  color and highlN
acidic.13
   A word about ponds. Although the ter
pond is loosely used to refer to small shall
bodies ,of fresh water,  including natural
phenomena  and those  made by man or
beaver, it may also indicate, as  in the ca;
of Walden Pond,  a body  of considerablf
size. Particularly in New  England, becaus
of traditional regional usage, the word poi
should not be assumed to indicate dimer
sion.  Ponds  that become  dry during the
summer as water tables fall may support
mobile organisms such as  insects and frog:
which can find other temporary  refuge,
or those that have  special  mechanisms
enabling them to survive in a state of dor
ancy.
                                                                                      Reservoirs

                                                                                         As opposed to a natural lake, a reser-
                                                                                      voir constructed for purposes of flood coi
                                                                                      trol, drinking water  supply, irrigation, c
                                                                                      electric power generation, has a natural
                                                                                      inlet-i.e., a stream or river—and an arti
                                                                                      ficial outlet—the control gate  of a  dam.
                                                                                      Although reservoirs have ecosystems sirr
                                                                                      ilar to those of natural lakes, because of
                                                                                      their different   morphology and water-
                                                                                      flow characteristics, they present special
                                                                                      problems.

-------
The bullhead (left) is tolerant of warm water
and is a common resident of the surface
waters of eutrophic lakes. The river trout
(right) often occurs in the cooler bottom
waters of temperate  oligotrophic lakes.

   A reservoir is an impoundment formed by
a dam. It has shallow water at the inlet and
deep water near the dam, unlike a natural
lake, which is more likely to have a shallow
littoral zone with deeper waters toward
the middle. Although a reservoir may be
very deep, the residence time of its water
can vary from  a few days to a few years,
depending on the size of the lake relative
to its watershed area, the purpose for
which the dam is used, and  the seasonal
rises and dips in the quantity of waters
it receives.
   Reservoirs tend to have greater siltation
and turbidity problems than natural  lakes
because they are fed by  rivers, which carry
high loads of matter held in suspension.
Essentially, the reservoir becomes a settling
basin for the river
   Waters drawn from an anaerobic hy-
polimnion of a reservoir may contain nox-
ious gases, including hydrogen sulfide,
which is highly toxic to  aquatic life. The
Corps of Engineers has found that these
waters corrode outlet mechanisms, and
that high levels of hydrogen sulfide have
often made workers at reservoir dams
feel ill.14 These gases, which result from
decomposition of organic matter, may
also be accompanied by  high concentra-
tions of iron and manganese in periods
of low flow, all lead to unpleasant odors,
tastes, and discoloration of  water down-
stream—and high costs for removal of
these pollutants if water is to be used fo'r
consumption.
   Releases of turbid water  can interfere
with downstream fishing and other recre-
ation When water is withdrawn from the
hypolimnion of the reservoir, discharge
waters often bring cold water with lowered
dissolved oxygen concentrations to receiv-
ing streams, damaging fisheries downstream
or altering other components of stream
ecology Fisheries might also suffer damage
from waters drawn from the epilimnion
which are warmer than normal stream
temperatures.  In some instances, however,
cold "tail waters/' provide excellent trout
fishing.
   Management of reservoirs must take into
consideration the velocity of releases as
well, since large pulses of water rushing
downstream may utterly destroy habitats
simply by their force rather than by their
incompatible chemistry and temperature.
Other management problems involve pro-
viding fish passage around hydroelectric
dams and considering the results of fluc-
tuating water levels and velocity on fish
spawning habitats at appropriate times of
year. Drops in water level in reservoirs
and seasonal fluctuations in natural lakes
cause problems with public use  turbidity
from bank erosion, unaesthetic views of mud
banks, and problems of access to docks and
other recreational facilities. In parts of the
West, irrigation drawoffs have completely
dried  up reservoirs as well as stream beds.
Lake Powell, a reservoir on the Colorado
River, sprawls behind the Glen Canyon Dam
in Arizona.

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 Chapter 4
How  Lakes  Change
Utah's Great Salt Lake has been altered by
the construction of a railroad causeway
which separates the less saline waters of the
southern portion of the lake, which receives
more freshwater inflow, from the saltier
waters of the northern portion.
Sedimentation

   Lakes are not permanent features of the
landscape. Eventually, even without human
influences, lakes will change and may dis-
appear. The process may be relatively
fast because of rapid siltation, or it may
be slow, occurring over hundreds of thou-
sands of years.
   A primary natural cause of the death
of lakes is accumulation of sediments.
This occurs as fragments from dry land
are, by the forces of water, wind, and
gravity, moved to waterways, or as the
remains of organic matter accumulate
within the lake. As sediments build up,
lakes become increasingly shallow, the
light of the sun penetrates to the bottom,
and plant life proliferates. Eventually
the lake will become a wetland. Over a
long period of time  the wetland will fill
in completely and appear to become dry
land except for intermittent wetness.
   Sedimentation is generally a slow process
in a wilderness and in undeveloped coun-
tries, but it is hastened by the activities of
man. Development markedly speeds sil-
tation as earth is cleared and moved for
highway, residential, or industrial con-
struction Deep and  surface mining speeds
the introduction of  materials that belong
on land into waterways. Precipitation and
snow melt  runoff carries sediments from
urban parks and gardens through storm
sewers and into rivers and streams. Tree
roots hold water and restrain erosion, but
when woodland is converted to farmland
the dynamics are altered. Four billion tons
of sediment are washed into lakes and
streams in this country each year, of which
an estimated 50 percent comes from agri-
culture '5  When cultivated land is left
without vegetative cover, it is extremely
vulnerable to erosion by water and by wind.
The loss of billions of tons of topsoil an-
nually reduces land productivity while
simultaneously supplying the major water
pollutant. Sediments entering lakes may
                                                                                   also carry nutrients, toxic chemicals, and
                                                                                   pathogens.
                                                                                      Runoff carrying solid materials from
                                                                                   the watershed may create unaesthetic lake
                                                                                   water conditions—or a serious public health
                                                                                   problem. Concern about contracting infect-
                                                                                   tious disease from water is low in this
                                                                                   country since few people have  known
                                                                                   anyone who suffered more serious conse-
                                                                                   quences from unclean swimming water
                                                                                   than something a doctor cheerfully labeled
                                                                                   "swimmer's ear" or "summer diarrhea."
                                                                                   It is important, however, to note that
                                                                                   several outbreaks of typhoid contracted
                                                                                   from drinking water have taken place here
                                                                                   and in developed nations around the world
                                                                                   in the past three decades, proving that
                                                                                   the dread diseases of our grandparents'
                                                                                   time are not extinct.16
Nutrient Enrichment

   Among the essential ingredients in any
chemical  mixture designed to stimulate
plant growth on land are nitrogen, phos-
phorus, and potassium. For gardens, these
nutrients  may be added in  the form of
commercial fertilizers, or by  recycling
animal  manure and composted vegetable
wastes. The nutrients are soluble in  water
and therefore penetrate the soil with rain-
fall. An excess of nutrients can enter water-
ways and lakes from this source alone in
"sheet" runoff from gardens, cities, parks,
and farmlands.
   Nutrient enrichment of a lake and sed-
iment loading lead  to eutrophication. To
understand the management of lake prob-
lems, a distinction must be made  between
natural eutrophication, which  occurs as
nutrients  wash from undeveloped water-
sheds, build up in lakes, and are  recycled
by the sediments, and "cultural  eutro-
phication," an accelerated enrichment pro-
cess caused by human activities.
   Cultural eutrophication occurs in dev-
eloped  areas  as essential plant  nutrients,
                                                                                                                        19

-------
How Lakes Change
Photos (above) taken in 1920 and 1936
document the death of Lake Como in
Hokah, Minnesota. The lake was filled with
sediment from steep slopes that had been
cleared of timber and cultivated without
erosion controls. At right, sediment fills
a ditch at a Virginia construction site.
20

-------
particularly nitrogen and phosphorus, enter
the lake  from a variety of specific and
diffuse sources. Organic wastes enter water-
ways  from inadequate or faulty sewage
treatment plants, from septic tank seepage,
from  cattle feedlots,  and  from a variety
of food, paper, and  textile  industries.
Municipal wastewater carries  high  con-
centrations of phosphorus from two major
sources-human fecesand phosphorus-based
detergents. Industrial  wastes  may contain
nutrients and a wide spectrum of toxic and
hazardous materials. Storm sewers  carry
soil, lawn fertilizers, salt, pet droppings,
sand, lead, and  many other materials.
   The National  Eutrophication  Survey,
conducted  on lakes receiving municipal
wastewater by the  Environmental Protec-
tion Agency  from 1971  to  1977, found
eutrophic conditions in 68 percent of the
800 lakes surveyed. Four  percent of these
lakes  were classified  as  hypereutrophic.
Not all the problems are recent or controll-
able. Oneida Lake in upstate New York was
known to the local Indians in the 18th cen-
tury by a name that means "stinking green,"
because of its algal blooms.17
   Eutrophication is unmistakable.   Over-
stimulation of plant growth occurs, with
consequent deterioration in water quality
and changes in fish  species. Heavy growth
of blue-green algae makes the lake green
and murky, with seasonal algal blooms and
scums and mats formed  by deteriorating
plants. Excessive growth of macrophytes—
rooted aquatic plants-may clog  the lake,
making it unattractive for swimmers, boat-
ers, and fishermen.  Unpleasant odors and
tastes  are noticed as decomposition  of
plants results in depleted oxygen supply.
Mosquito populations thrive when shallow
wind-protected waters stagnate. Fish may,
in some  instances,  die and populations
change as those  species that require good
oxygen supply and  cool  waters, such as
trout, salmon, black  bass, and  walleye,
disappear and are replaced by species which
are tolerant of warm water and low oxygen
such as bullheads, carp, and mudminnows.
Algae and aquatic weeds, symptoms of
eutrophication, can be an aesthetic nui-
sance and a hindrance to recreation. At
right, eutrophication in Lake Mendota,
Wisconsin.
Some eutrophic lakes do support excellent
bass fisheries.
Other Pollutants

   Pollutants, in ordinary terms, are silt
and biologically degradable substances. The
term includes human and animal wastes as
well as many other types of foreign matter
that may enter a lake as, for example, veg-
etable wastes from a cannery. Such wastes
become troublesome pollutants only if they
produce undesirable alterations of the plant
or animal life or result in  uninviting con-
ditions for recreation. When organic wastes
enter a lake they are greeted by a  host of
biological organisms designed to cope with
the problem. Natural cleansing forces go to
work  as  microorganisms metabolize pollu-
tants into carbon dioxide  and water. Prob-
lems come from overload, which exerts a
high biochemical oxygen demand for decom-
position  and this may decrease dissolved
oxygen  to concentrations too low for
higher plants and animals. Decomposition
also adds nutrients to the lake that are avail-
able for algal blooms.
   Today  a range  of synthetic  chemical
contaminants for which there are few or
no decomposer organisms have  found their
way  into  our  lakes.  Runoff from  both
urban and rural areas and discharges  from
industry carry to the lake such substances
as toxic pesticides, PCB's  (polychlorinated
biphenyls), asbestos, and toxic  metals such
as arsenic, mercury, lead, zinc, and copper.
Even in rivers, where self-cleansing  action
disperses pollutants more rapidly than in
lakes, grave pollution problems may persist.
Kepone-contaminated substances  in  the
James  River in Virginia are expected to
remain there  beyond the   year 2000.18
Materials carried into lakes may recycle
within the system for generations.

-------
How Lakes Change
Toxic substances can reach dangerous
levels in animals near the top of the food
chain through a process called biological
magnification. Small animals with low
concentrations of toxins are consumed
by larger animals, in whose tissues the
toxins accumulate.
   Pollutants such as the insecticides Kepone
and DDT can remain in the lake and become
toxic to animals and to humans as a result
of "biological  magnification." Toxic sub-
stances tend to become concentrated in
the tissues of  organisms by this  process
as smaller animals are consumed by lar-
ger ones. Ironically, the very qualities that
made  DDT such an exciting discovery in
the 1940's-the fact that  it worked  fast,
attacked a wide range of pests, and was
persistent—resulted in widespread ecological
damage. The fact that it was also cheap re-
sulted in flamboyant overuse. Although
DDT was banned in the United States in
1972, in 1976  fish in Lake  Michigan were
still found to have concentrations of the
chemical in their bodies in excess of those
permitted for human consumption.19
   Fish in Lake Michigan were also discov-
ered to be high in concentrations of PCB's,
a group of industrial chemicals now usable
only under strict  control  and no longer
manufactured  in  the  United States.20
Like DDT, PCB's degrade extremely slowly
and accumulate in animal tissues. Women
who lived near the Great  Lakes and con-
sumed fish from the lakes were found to
have PCB's in  breast milk and in fatty
tissues.  Although sport fishing  thrives,
trout  and salmon from  Lake  Michigan
are prohibited from  being  commercially
harvested  because of high  PCB levels.21
The Food and Drug  Administration con-
siders unfit for human consumption any
fish containing two parts per million of
PCB's since these chemicals  have caused
fish kills and been implicated in human
mutation.22   Approximately 400  million
pounds of PCB's have been discarded al-
ready and are present in the  environment
while  an  added 30 million  pounds are still
in use.23  In  Lake Superior there is con-
cern about concentrations of asbestos in
parts  of the lake from which drinking
water supplies are taken,  this resulted
from direct  dumping of tailings from a
mining operation 24 In a number of States
not bordering the Great Lakes, consump-
tion of fish  from certain waters is also
restricted  because of unacceptable  levels
of PCB's and pesticides, particularly DDT
and Dieldrin.25
Case Report:
Alcyon Lake
   In March of 1980 the Justice Departmen
on behalf of the Environmental Protectior
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        />/IV"   'S^PXV   X>1*'




                 f-^Xi~   -vStis-   '*sms
                 •s/lp'"   "»>iv/r   "^m^
 22

-------
Agency, filed suit against the owner of the
LiPari  Landfill in Mantua Township, New
Jersey, to force  cleanup  of  the  inactive
chemical disposal site from which dangerous
chemicals are leaking into nearby streams.
Chemicals such as benzene, lead, cadmium,
and others—some of which are suspected of
causing cancer—were dumped on this site
starting in 1958 and have worked their way
through adjoining soils and waterways.  Now
they are threatening the public. Two streams
adjacent to the landfill are contaminated and
are bringing contaminants to Alcyon Lake,
half a mile  away in Pitman,  New Jersey.
   Leaching from the chemical dump is the
most dangerous assault to this  lake, which
has had severe pollution problems for over
20 years. This formerly popular recreational
lake was once the site of an amusement park
and annual  agricultural fairs.  It was des-
cribed  in 1928 as a beautiful  swimming, fish-
ing, and boating spot and the town's major
asset, but it was closed to swimming in 1958
because heavy loads of fecal matter were
entering the waters from  a malfunctioning
privately owned treatment works in nearby
Glassboro.  The malfunction, in turn, was
attributed to intake of wastes at the treat-
ment works from  a metal-plating plant.
In 1972, new regional sewage collection and
treatment facilities cut off one source of
pollution, but in addition to the critical
chemical leachates, five storm sewers now
empty  into the lake and runoff from sur-
rounding agricultural  areas  carries  high
levels of fertilizers, pesticides, herbicides,
and fungicides. Inflow of  sediment has re-
duced average depth in the lake from 2.7 to
1.2 meters  (9 to 4 feet) and has sealed fresh-
water springs.
   The LiPari Landfill, only 305 meters
(1,000 feet) upstream from Alcyon  Lake,
accepted a wide  variety of industrial, hazar-
dous, and toxic materials as well as munici-
pal refuse through mid-1977. Careless stor-
age of these wastes created dangerous
conditions and the necessity  for the costly
cleanup.  New EPA regulations, announced
in May, 1980, represent the first attempt
                                                                                       The waters of Alcyon Lake (left) in Mantua
                                                                                       Township, New Jersey have been contam-
                                                                                       inated by chemicals dumped at the LiPari
                                                                                       Landfill, 1,000 feet upstream from the lake.
                                                                                       Below, leachate from the landfill contains
                                                                                       dangerous chemicals such as benzene, lead,
                                                                                       and cadmium.
                                                                                                                              23

-------
How Lakes Change
 Acid drainage from a coal mine stains the
 water of a small stream.
to effectively control the disposal of
hazardous wastes26
                                          Regional Problems

                                             Chemical pollution is not the sole prob-
                                          lem: salinity and acidity in lake waters now
                                          stand at unacceptably high levels in many
                                          regions of the country. Acid precipitation is
                                          a major environmental concern.  In some
                                          States in the South and the West, the dis-
                                          posal of brine from oil fields contributes to
                                          salinity of lake water. Predominantly in wes-
                                          tern States, irrigation return flows are  a
                                          major source of salt, while in some of the
                                          northern States runoff  of highway de-icing
                                          compounds is  a troublesome  problem.
                                           Acid Mine Drainage

                                             Acidity in lake waters is often traced in
                                           mining areas to acid mine drainage. Mine
                                           drainage is associated with both deep and
                                           surface mining of coal and a number of
                                           metals. Acid drainage is a mixture of iron
                                           salts, other salts, and sulfuric acid in runoff
                                                                                     from mining wastes.  Acid from  mining
                                                                                     operations can extract heavy metals present
                                                                                     in small quantities in soil.
                                                                                       Currently, an EPA clean lakes restora-
                                                                                     tion project at Missouri's Finger Lakes State
                                                                                     Park is expected to provide considerable
                                                                                     information about the reclamation of sur-
                                                                                     face mined lands. The park, on land that wa:
                                                                                     formerly a coal strip mine, has many small
                                                                                     lakes formed by surface drainage in mining
                                                                                     trenches.  Eighteen  of these lakes will be
                                                                                     formed into one large  lake by constructing
                                                                                     dams and  canals;  acid  leaching control
                                                                                     methods will be used to improve water
                                                                                     quality for recreational use.
Irrigation
Return How

   The major water pollution problem in
many western river basins is salinity caused
by irrigation. The water diverted into irriga-
tion systems from mountainous watersheds
is of excellent quality. During irrigation
procedures, however, one-half to two-thirds
of this water is lost to evaporation or trans-
piration from plants. As the water evapo-
rates, the salts dissolved in it stay behind anc
then percolate into the soils. This soil water
may become more saline by dissolving salts
in the ground as it passes through.

  Since crop production is also reduced by
salt in the soils, efforts have been made to
develop crops more tolerant of this salinity
Adoption of new methods, such as trickle
irrigation and lining canals to minimize
seepage, depends on the success of edu-
cational programs designed to demon-
strate benefits that will accrue from irriga-
tion return flow management
                                           Acid Rain

                                              It is only since the 1960's that those
                                           concerned with lake quality have realized
                                           that in certain cases airborne pollutants may
24

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be more damaging—and certainly more diffi-
cult to control—than  substances carried
along our watercourses. Although most of us
still enjoy the old poetic images, it is not
unduly skeptical to question the gentleness
of rain, the purity of the driven snow. Our
ram is sullied, our snow, ditto  One of the
most  alarming and pervasive causes of lake
pollution  in  the Northeast today  is acid
rain—a  phenomenon brought about by the
increasing emission of  nitrogen and sulfur
oxides into the atmosphere from the burn-
ing of fossil  fuels, especially coal.  The
United  States discharges approximately 50
million tons of sulfur and nitrogen  oxides
into the atmosphere annually.2 7
   Acid rain results when these gases,
released by  combustion, combine in  the
atmosphere with water vapor and are hydro-
lized to become acids. The acidified  vapor is
carried by prevailing winds and may come to
earth  hundreds of miles from the source of
the contamination. Efforts to improve local
air quality by increasing the height of
smoke stacks—some to a towering  500
feet—have  increased  the  problem  by
shooting noxious  fumes high into the
prevailing  winds. Plans to increase coal use
in the coming years are expected to exa-
cerbate the problem.
   Chemically, even  the  purest rain  is
slightly acidic because  of dissolved carbon
dioxide Rain is considered normal when
its pH  level is 5.6, although the level for
distilled water is pH 7.  This is caused by the
           Acid rain, which in severe
        cases can effectively sterilize
        lakes, is caused when sulfur and
     nitrogen oxides from the burning of
     fossil fuel combine with atmospheric
   water vapor to become acids through
hydrolysis. Acidity of rain in the east-
ern United States is greatest in New York
(darkest area of map).

formation of carbonic acid from the carbon
dioxide in the atmosphere. Acidity and alka-
linity are  measured on a pH scale of 0 to 14,
with 0 highly  acid, 14 highly alkaline, and
7 neutral  In the 1970's pH values in rain of
2.4 have  been  recorded  in Scotland and
readings as  low as 3 0 are now  routinely
recorded in  parts of New England
   The earliest and most  pervasive effects of
acid rain were noted in Norway and Sweden,
New England, northern New York State, and
eastern  Ontario. By the middle of the 1960's
changes were being noted in fish populations
in lakes in the Adirondacks. A 1975 study of
214 lakes in the region found that 82 wkh a
pH under 5.0 had no fish. A followup study
in 1979 found that 170 were sterile.28 Half
the lakes  in the Adirondack region at alti-
tudes above 2,000 feet now have an average
pH of 4.2 and  are devoid  of fish.2 9
   The  relationship between acid rain and
sterile lakes is  a  matter  of international
concern. At a 1979 conference on the sub-
ject in Toronto, the Canadian Minister for
the Environment  referred  to it as  "a
catastrophe of a leisurely kind," because,
unlike great natural  disasters, the effects
of acid rain  on delicate lake ecosystems are
slow and pervasive.
   In  addition to reducing pH readings in
water to unacceptable levels, toxic  heavy
metals such as lead, mercury, cadmium,
aluminum, zinc,  beryllium,  and  nickel
can be  released  by acid  rain from  lake
bottom sediments and leached  from sur-
rounding  soils.30  High  concentrations
of aluminum in lake water  can lead to
fish mortality 3'
   Little is known  about the effect of acid
precipitation on trees, plants, and agricul-
tural products although  studies are being
conducted in all these areas.  Its threat to
aquatic communities, however, is becoming
well understood. What happens in a lake
when  the  waters become increasingly acid?
Although  many lakes  in Florida,  for
instance, naturally  have pH levels of 4.5 to
5.5 with a variety of flora and fauna, the pH
 levels of most healthy lakes are usually in
 the range of 6 to 8.  When these levels
 begin to drop because  of acid precipita-
 tion, the effects  may be dramatic.
   In an ecosystem damage to one tiny cog
 signals trouble  for the  entire tidy  little
 world. At pH 6.6 most freshwater snails do
 not survive and the eggs of certain salaman-
 ders fail to hatch. Tadpoles and shrimp die
 in waters below pH 6.0. Many  species of
 microscopic zooplankton and phytoplank-
 ton which form the lowest rungs of the food
 chain die out along with a number of higher
 species as the pH level continues to drop.
 When pH slips  below 5.5 northern pike,
 perch, and other fishes  disappear. Species
 die out for two reasons' either adult fish die
 or eggs fail to hatch. When pH levels reach
 4 5 in lakes, most frogs and insects, and all
 fish are dead.32  Acid-loving plants, such as
 sphagnum moss, commonly found in highly
 acidic bog waters, take over.
   The  lake  looks beautiful—completely
 clear and  blue—and as clean and lifeless as
 a swimming pool.
   Recognizing   the  acid  rain  problem,
 President  Jimmy Carter in August  1979
 called for programing $10 million per year
 for research to be co-chaired during  the
 next 10 years by the  Environmental  Protec-
 tion Agency and the Department of Agri-
 culture.33 Acid  rain  research is also being
 carried on by a research  arm of the electric
 industry,  the  Electric  Power  Research
 Institute, at Hubbard Brook Experimental
 Forest in  the White  Mountains of New
 Hampshire, by the National  Atmospheric
 Administration,  and  by the  Department
 of Interior's Office of Water  Research and
 Technology. A  broad spectrum  of  EPA
 programs  is currently investigating effects
of acid rain on aquatic systems, forests, and
agricultural lands.
  Current proposals for dealing with the
 source of the problem center on installing
 stack "scrubbers," on fuel desulfunzation,
 modified combustion  procedures, and alter-
 native energy sources.34
                                                                                                                              25

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IMB
                                                                                                   <•£"•"-.-.


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 Chapter 5
Lake  Restoration
Lake restoration begins with knowledge
of lake processes and problems. At left,
Cornell University researchers collect plank-
ton samples from Cayuga Lake, New York.
   The subject of lake restoration, and lake
 protection, is explored and debated today in
 national  and international conferences, in
 academic sessions,  at  Federal, State, and
 local governmental  agencies,at meetings of lake-
 shore owners' associations and other com-
 munity groups  Although the need to do
 something about our degraded  lakes  is
 beyond dispute, the science of lake restora-
 tion is still in its early stages, and even the
 terminology can be obscure  What do we
 mean by lake restoration? Restoration  to
 what? To some ideal of pristine beauty7 To
 an  oligotrophic condition that may  have
 existed  in the  lake's  ancient past7  To
 accepted levels  for projected use? A lake
 with extensive growth of aquatic weeds may
 be a good fishing pond and yet not look
 inviting to swimmers. A perfectly clear lake
 may be blue and transparent because high
 levels of  acidity have killed off both plant
 and animal life.
   Clean  lakes projects are generally insti-
 tuted to  alleviate the effects  of excessive
 siltation   or  cultural  eutrophication.
 Decisions about how far to go in cleaning up
 a lake that has  become shallow and over-
 grown may be a matter of  philosophy or a
 matter of economics  Often a judgment must
 be made  about  feasible limits of expendi-
 ture and  effort  without the reassurance of
 a solid basis for predicting results.
   Once  a project  for lake restoration is
 undertaken the results of this effort must
 be  carefully  monitored, evaluated, and
 recorded. Lake management requires careful
 planning  based on the best scientific and
 technical  advice, direct action, and com-
 munity cooperation, particularly as regards
 revised land use practices and priorities
   In restoring  the aquatic balance of  a
 lake by a  program of lake management, all
 plans must be made on a  lake-watershed
 basis. Although  actual water use can alter
water quality—an obvious example is fuel
 lost from motor boats-it  is the uses of the
watershed that  will determine the condi-
tion  of the lake in the most significant
ways.
   The approaches to treating a degraded
 lake can  be divided into two broad cate-
 gories, watershed  measures  and  those
 methods  that intrude into the lake  itself to
 clean up  the results of natural and acceler-
 ated processes. Although sometimes viewed
 as opposite or alternative approaches, lake
 restoration projects often involve  both
 watershed and m-lake methods.
   Identification of watershed  sources of
 pollution should be the first step in any
 rehabilitation project. Treating the sources
 of lake degradation may be expensive and
 results not as dramatic as hoped for, but
 effects are likely to be lasting and, for this
 reason, more cost-effective in the long run.
 In-lake methods may also be  required to
 speed improvements in the appearance and
 quality of the water. Although lakes differ
 biologically, chemically,  and physically,  so
 that one  method may bring gratifying results
 in one lake and not in another, permanent
 lake rehabilitation begins with halting
 the entrance  of undesirable  substances.
 Unless this is done, weed  harvesting,  for
 example, will prove about as  permanent as
 lawn mowing, chemical treatments  will have
 to be repeated frequently with possible
 danger to the ecosystem, dredging will
 become a recurring expense.
   Liberty Lake, in the State of Washington,
 is  a  prime example of this principle.  In
 1974, alum  was used  extensively with
 apparent  success to precipitate  phosphorus
 and  control algal  bloom, but algae reap-
 peared profusely in 1976, 1977, and 1978.
 Since then, in conjunction with an EPA
 clean lakes grant and with a high level of
 community  action and  cooperation,
 sewers have been installed to replace faulty
septic  systems. An adjoining  marsh,
 formerly  used as pasture, has been diked to
 halt nutrient leaching to the lake.
   A second alum treatment, scheduled for
this year, is expected to  be the last, now
 that nutrient supply to the lake has been
 cut back  greatly.
                                     27

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How Lakes Change
                                              Reducing the input of contaminants is
                                           accomplished by  three general methods
                                           point source nutrient removal and control,
                                           nutrient  diversion, and sediment control.
                                            Point Source Control

                                               In  water  pollution parlance  "point"
                                            sources are those that are discrete  and
                                            definable such as factory or sewage treat-
                                            ment  plants that empty wastes into water-
                                            ways through discharge pipes.
                                               "Nonpoint" sources, such as urban and
                                            rural runoff, septic tank seepage, and acid
                                            rain, are  diffuse. Many of the nonpoint
                                            source pollutants result from agricultural
                                            and silvicultural activities, mining practices,
                                            land development,  and urbanization in
                                            general.

                                               Discharges from  point sources are, for
                                            obvious reasons, more amenable to control.

                                               Because water polluters are now bound to
                                            a schedule of pollution abatement under the
                                            National  Pollutant  Discharge Elimination
                                            System, the cost of cleaning up waste pro-
                                            ducts before channeling them into rivers,
                                            streams, and lakes is now considered part of
                                            the expense of running a  manufacturing
                                            plant.
                                               But despite  regulations on industrial
                                            discharges, 72 percent of the drainage basins
                                            in the country are still tainted  by both con-
                                            ventional and toxic pollutants from indus-
                                            trial sources.35

                                               Adverse effects on water quality stem-
                                            ming from municipal discharges are found in
                                            an even higher percentage—89 percent—of
                                            drainage basins.36

                                               The pollutants that most often  reach
                                            unacceptable levels in such discharges are
                                            fecal coliform bacteria, oxygen-demanding
                                            wastes, and  the major plant nutrients,
                                            nitrogen and phosphorus.
   Domestic waste water carries large quan-
tities of plant nutrients that are, to some
extent, removed by conventional waste
treatment methods.
   Primary treatment, which eliminates
suspended solids by settling tanks and
filtration, reduces phosphorus by only
5 to 15 percent.
  Secondary treatment systems which use
biological processes to break down organ-
ic material can remove up to 50 percent of
the phosphorus in waste water
   Because the quantity of phosphorus
is usually the main factor limiting plant
growth in fresh water, reducing phosphorus
loadings into waterways is essential.
   Currently, approximately 1,200 waste
water treatment plants which utilize some
degree of advanced waste treatment tech-
nology are either in operation  or in con-
struction.
   These new plants and reduction of
phosphorus in detergents which was'
achieved  in 1973 in some States and in
Canada, are the  major reasons  for improved
water quality in the Great Lakes.
   Combined sewer systems, which collect
domestic wastes from homes and excess
water from storms, are common in our
cities built before 1870, and are a major
source of water pollution.
   In dry weather the combined waste
waters travel to the treatment plant effi-
ciently.   During seasonal storms or rapid
snow melt, some of this waste water, in-
cluding quantities of  raw sewage, bypasses
the treatment  plant and flows untreated
into waterways.
   Raw sewage may enter our lakes carryinc
heavy loads of nutrients and disease-causing
microorganisms.
   Many  lakes have been polluted  by seepag
from septic tanks, the most  conventional
waste treatment method in lake and pond-
side communities. The problem is avoidable
when systems are correctly sited, designed,
and maintained  if there are the right kinds
28

-------
 of soils in adequate amounts for drainfields
 to function.
   A major Federal public works program
 in this country is EPA's construction grants
 program  for waste  water treatment. Con-
 gressional authorization has been $4.5 bil-
 lion  per year, but appropriations have been
 lower recently.
   Although faulty or inadequate means of
 sewage disposal have, without question,
 been a major source of water pollution,
 the theory that,  in  all cases centralized
 collector sewers  should replace individual
 systems has recently come under critical
 scrutiny. The Clean Water Act Amendments
 of 1977 provide  for raised levels of Federal
 funding for upgrading and managing indi-
 vidual and multi-family systems, and new
 funding guides of 1978 and 1979 authorize
 construction of collector sewers only if
 severe water quality problems or threats
 to public health  exist.
   In many sparsely settled communities,
 the projected costs of installing conven-
 tional treatment  plants bordering lakes
 range from high  to staggering. A recent
 study in Wisconsin indicates that in one
 area the population to be served by a new
 system would have been faced with local
 and private costs ranging up to two and
 a half times the value of the average
 house.37
   Attempts to reduce phosphorus loading
 to lakes include utilizing the  natural clean-
 sing effects of our wetlands.  In Minnesota's
 Lake Minnetonka it was demonstrated that
 a major source of phosphorus was storm
 water runoff from an urban area. When this
 storm water was  routed through a large
 wetlands region,  78 percent of the phosphor-
 us and  94 percent of the total suspended
solids were trapped before entering the
 lake, subsequently  reducing algae.3 8
   Considerable attention has been focused
 in recent  years on an obvious measure to
 reduce  nutrient loadings in waterways—the
 banning of phosphorus-based detergents.
Since these detergents were first introduced
 to consumers in the 1940's they have been
 responsible for 50 to 70 percent of the phos-
 phorus in our municipal sewage. Phosphate-
 based detergents are now banned in many
 lake areas, in States such as Indiana, New
 York, and Michigan, and in other parts of
 the world  Some legislation bans detergents
 with  higher than 8.7 percent phosphorus,
 other legislation totally bans phosphates in
 laundry detergents for household use.
 Diversion

    Diversion, a second lake restoration
 method, involves the rerouting and treat-
 ment of nutrient rich waters, usually in
 such a way that they are discharged into
 the stream below the lake.
    Diversion treatments have been criticized
 because, although they can improve condi-
 tions in the given lake, the problem may
 simply be passed on to the stream or to
 another lake, if sewage treatment is not
 included in the plan.
Case Report:
Lake Washington

   Once an oligotrophic lake. Lake Washing-
ton, near Seattle, became significantly
eutrophic over a short time because, prior to
1963, 11 secondary sewage treatment
plants discharged directly into it. These
effluents were found to be bringing in 56
percent of the phosphorus and 12 percent of
the nitrogen that entered the lake annually.
Measurements of the abundant algal growth
showed that in 1962 concentrations were
15 times what they had been in 1950.39
During that period Secchi disk readings had
dropped from about 3 meters (10 feet) to
0.9 meters (3 feet).
   In the 1950's, in an early lake restoration
project, the Municipality of Metropolitan
 Unvegetated slopes of construction sites
 are major contributors to lake sedimenta-
 tion.
 Seattle, assisted by Federal Water Pollution
 Control Act funds, formulated a plan to
 treat and divert this sewage from Lake
 Washington into Puget Sound. When the
 first stage was completed in 1963, 25 per-
 cent of the effluent had  been diverted
 from the lake, by 1965 another 20 percent
 of the  original load had been diverted.
 The third stage was completed in 1968, and
 algal growth was significantly reduced.
 Secchi  disk measurements rapidly returned
 to pre-pollution levels 40
Control of Sedimentation

   The major pollutants arriving from non-
point sources are suspended solids, nutrients,
                                                                                                                            29

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How Lakes Change

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construction erodes rapidly when rain con-
tinues to fall on the ground after the
soil's capacity to absorb it has been
exceeded.
   Sedimentation rates can be retarded only
by sound land use practices within the
watershed. Good  agricultural conservation
practices include  contour plowing, crop
rotation, keeping vegetative cover at all
seasons, using minimum tillage methods of
cultivation, and proper grazing practices that
don't strip the land. Leaving buffer zones
between cultivated fields and streams can
also aid in retaining valuable fertile soil
where it is needed and keeping it out of
waterways where it becomes a  major
pollutant.
   Since its construction in 1938 as a Works
Project Administration project, the 148 hec-
tare (300 acre) artificial  Broadway Lake in
Anderson County, South Carolina had pro-
vided many years of recreation in an area
short of such facilities. But, in less than 40
years one-quarter of the lake had become
completely silted  in. Water quality was poor
because of pollutants in the sediments from
the 12,400 hectare (25,000 acre) hilly, red
clay watershed. One-crop agriculture in the
area, currently soybeans which have replaced
cotton, has led to critical erosion problems.
The lake is now being restored  in a special
Federal  cost-sharing and technical assistance
program sponsored by USDA and EPA and
involving two State agencies. Methods in-
clude smoothing gullies and eroded road-
banks and planting grasses  or trees,
constructing debris basins in the watershed
that will catch and store sediment, and con-
structing animal waste lagoons. Landowners
will be assisted in  developing terraces,
grassed waterways, and improved timber
stands, and will be instructed in the use of
field borders and  minimum tillage
techniques.41
   Soil erosion may also occur when builders
of subdivisions leave bulldozed  land without
cover for years. Both construction and
logging ventures should be  avoided on steep
slopes, and activities that leave the land-
A lake dredger at Collins Park, New York

scape bare should not be undertaken in
rainy periods. Grassed waterways and
terracing, channel lining, mulching with
straw, hay, or other materials, and use of
sediment traps, are all good long and short-
term measures for erosion control. Lake-
shore erosion can be halted both by vegeta-
tive and structural means, and retaining
walls should be considered on steep grades.
In-Lake Methods of
Lake Restoration
   A number of mechanical, chemical, and
biological methods have been employed to
restore lakes that have become clogged with
sediment or with overabundant plant
growth. These techniques are particularly
effective when used after all possible sources
of pollutants  have been analyzed and
checked or reduced. Without in-lake restora-
tion processes lakes with slow flushing
action may show no improvement for long
periods of time because nutrients already in
the lake are readily recycled. Flushing time,
the period it takes to completely replace one
lake volume, varies from a few days for some
reservoirs to a few centuries for  Lake
Superior. Flushing time for bottom waters
may be longer than for surface waters in a
stratified lake because the surface waters
are replaced over and over while the deep
waters can be replaced only during fall and
spring overturn.
   Since lakes vary so greatly, there has been
considerable trial and error in experiments
with in-lake restoration methods. A rapidly
expanding body of information has, how-
ever, provided a basis for a higher level of
predictability. Some of the more successful
methods  include dredging, nutrient inactiva-
tion, aeration, drawdown, and use of chemi-
cal and biological  controls.
Dredging

   Dredging a lake is an obvious means of
removing accumulated sediments, increasing
lake depth, and simultaneously removing
nutrients incorporated in the sediments.

-------
How Lakes Change
Algae and weeds choke Lilly Lake in Ken-
osha County, Wisconsin. Opposite: Chemical
treatment begins for the eutrophic waters of
Medical Lake near Spokane, Washington.
Although dredging can accomplish all these
things and may show rapid and dramatic
results, serious problems can arise and
results may not be entirely anticipated.
Studies from Japan show that when  PCB-
contaminated lakes are dredged, the toxic
material, which adheres to the smallest
particles, may be resuspended either by
dredging itself or by disposal area return
flow. Other studies have found that  if
proper techniques are not used, toxic sub-
stances such as pesticides, herbicides, and
industrial wastes bound up in the.sediments
of a lake also may be resuspended by
dredging, liberated in soluble form, and
reintroduced to the food chain.42
   Several methods have been devised for
dredging a lake, and all are expensive Once
the cost has  been justified, finding  an
ecologically acceptable  means of disposing
of dredged material may be the limiting
factor. Although dredge spoils used to be
routinely dumped  on  adjacent wetlands,
we now know that smothering useful wet-
lands  with  dredged material is damaging
to needed resources and is also illegal.43
                                           Case Report:
                                           Lilly Lake

                                              In January 1976, Lilly Lake in Kenosha
                                           County, Wisconsin, received a $273,000
                                           EPA Clean Lakes grant primarily to combat
                                           a buildup of organic detritus that had made
                                           the lake unusable for recreation. The restor-
                                           ation  process involved removal by hydraulic
                                           dredge of 650,000 cubic meters (780,000
                                           cubic yards) of muck. The  depth of the
                                           88-acre lake, which had been reduced to an
                                           average depth of a meter or  less (2 to 3 feet),
                                           was increased to a maximum depth of 7
                                           meters (22 feet).
                                              The lake is located  in the southeast
                                           corner of the State and  once offered att-
                                           ractive opportunities for boating, swimming,
                                           fishing, water skiing, and ice skating. Silting
                                           and  decomposition of organic  material
interfered with recreation and depleted the
dissolved oxygen, particularly in winter,
resulting in frequent fish kills Weeds inter-
fered  with  the appearance of the lake
and made swimming and boating imposs-
ible.
   In  the restoration of Lilly Lake, local
residents voted to tax  themselves, State
aid  became available, and Federal  aid was
offered  through a Clean Lakes grant. Em-
phasis was  placed on  using the  dredged
materials in an environmentally satisfactory
way  Some of the dredged material was
piped to high land where it was spread to
dry for use as a soil conditioner. Since
the lake was dredged,  increased  depth has
eliminated fish kills and the value of lake-
front  property has increased. Recreational
use has been restored and wildlife values
have been enhanced since the gravel pits
to which most of the  dredged  materials
were  piped have now become two arti-
ficial  perched  ponds attractive to water-
fowl.44
                                                                                      Nutrient Inactivation
                                              Although the influx of nutrients from
                                           point sources may be sharply reduced  by
                                           diversionary treatment and other measures,
                                           lack of evidence of improved  water quality
                                           may  indicate the need to  control phos-
                                           phorus release from the lake's sediments.
                                           The materials used, which will bond with,
                                           immobilize, or absorb nutrients and  make
                                           them  inaccessible to plants,  are salts of
                                           iron, aluminum, and other metals commonly
                                           employed to remove phosphorus in ad-
                                           vanced waste treatment. As  opposed to
                                           dredging, nutrient inactivation presents no
                                           disposal  problem and  does  not disrupt
                                           lake  use. When  it is  successful, results
                                           appear very quickly and if sources of nut-
                                           rients have been stopped, the effects will
                                           be long-lasting.
                                              Aluminum sulfate, currently the chemica
                                           of choice,  has been found effective in
 32

-------
binding phosphorus  and  in  preventing
its recycling from  lake sediments.  Some
concern is felt, however, about the unknown
but possibly toxic effects of introducing
a metal used as a  precipitant as well  as
about the effect on organisms of altered
pH levels.
Case Report:

Medical Lake

   Although the lake had been named for
the supposed  therapeutic quality  of  its
waters, which are high in sodium bicarbon-
ate, by the 1970's only the most daunt-
less pleasure-seekers were bold enough to
swim in Medical  Lake. Lying 14 miles from
Spokane, Wash., the lake had spas along
its shores in the early 20th century and later
became a popular  recreational resource for
Spokane County, offering a public swim-
ming beach  and boat launching facilities.
But for many years before its restoration
in 1977,  spring  brought  unsightly  masses
of algae  to the  lake's surface. When the
swimming season began the lake was covered
with decaying mats of green, which impeded
boating and swimming for most of the
summer.  Fish killed  by depletion  of dis-
solved oxygen rose to the surface where
they putrified and attracted thick swarms
of insects. Noxious odors rose from the
unwholesome water and  assaulted the
sensibilities of weekenders and the 2,600
inhabitants of the town, also named Medical
Lake.
   The lake is deep, for its region, averaging
10  meters (33 feet), with some  areas as
deep as 18 meters (60 feet).  It is entirely
spring-fed, a closed lake with small  littoral
area. No wastewater effluents  enter the lake
and  the  only  point source of nutrients,
a cooling water discharge pipe, was elim-
inated. The lake  had been completely ringed
by interceptor sewers but, because of its
depth  and lack of outlet  and  consequent
slow flushing rate it was decided that further
in-lake measures were needed to halt the
internal recycling of nutrients. During the
summer of 1977 in a plan funded through
EPA's Clean Lakes Program, liquid alumin-
um sulfate (alum) was released on the sur-
face and also injected directly into the
hypolimnion  from a  barge. Because of
the high alkalinity of the water, substan-
tial doses were needed  for  phosphorus
removal.  During treatment, which  lasted
41 days,  over 900 metric tons  of  liquid
alum were used.45 The chemical combined
with  phosphates  to  produce  insoluble
compounds, forming a floe which  then
settled to the bottom. Recycling of nutri-
ents was slowed and, with in-flow of further
                                                                                                                              33

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How Lakes Change
Drawdown was the technique used for the
restoration of Steinmetz Lake in New York.
Material was also dredged from the lake
bottom and replaced with sand.
                                            nutrients  cut off, results should be lasting.
                                              The increased clarity of the water and
                                            decreased algal concentrations were dra-
                                            matic at  Medical  Lake. With  autumnal
                                            turnover the total  concentration of phos-
                                            phorus  dropped over 80 percent,  with
                                            phytoplankton down 90 percent and blue-
                                            green algae replaced by green and flagel-
                                            lated species 46 Since completion of treat-
                                            ment the lake has been stocked  with
                                            rainbow trout, which are notably thriving
                                            and the beach  is once again inviting.
                                            Aeration
   Three methods of introducing oxygen
into lakes have been devised. One involves
aeration of the hypolimnion without dis-
turbing the stratification of the lake. The
second technique artificially destratifies the
lake to  circulate oxygen throughout the
water column. A third  technique keeps
sections of the lake from freezing to allow
uptake of oxygen from the atmosphere
during winter.
   Because silver salmon were dying in
Erdman  Lake, Washington, aeration with
destratification was tried, and survival rates
increased 500 percent. At  Lake Roberts in
New Mexico, however,  aeration brought
oxygen concentrations to near zero through-
out the lake, killing all  the fish.47 This
resulted from mixing the large volume of
deep water containing no oxygen with the
epilimnion.
   The mechanisms designed to circulate
water in the hypolimnion without dis-
rupting  natural stratification may help fish
in the bottom regions.  In Michigan's Hem-
lock Lake, rainbow trout in summer were
confined to a small band of water in the
thermocline by too-warm waters  above
and  low-oxygen waters below.  Aerating
only the  hypolimnetic regions provided
adequate  oxygen throughout  the  deep
water, enabling  the fish to move into the
                                           The water flea, which eats    I
                                           algae, has been introduced   m
                                           in lakes as a biological con-
                                           trol.

                                           lower areas of the lake.48
                                             When water is required for domestic use
                                           aeration is sometimes employed to reduce
                                           the  concentrations  of  substances that
                                           cause offensive tastes and odors. Aeration
                                           undertaken  for these purposes  may  also
                                           solve such problems as discolored water,
                                           scaling  and  clogging of pipes, and high
                                           concentrations of iron,  manganese,  hy-
                                           drogen sulfide, and ammonia.
                                                                                      Drawdown
   Manipulating water levels can control
the growth of rooted aquatic vegetation
and nutrient  release from  the sediments.
Drawdown may be  used in combination
with some other in-lake method such as
sediment covering or harvesting. An early
use of drawdown techniques was to supprei
anopheline mosquito reproduction in Tenn
essee Valley Authority reservoirs.49
   Observations of the biological  changes
accompanying natural drops in lake levels
that caused sediments to dry or freeze
suggested this non-toxic, relatively inexpen
sive, and often valuable method  Water is
pumped from the lake in either summer or
winter, and sediments and  the seeds and
vegetative structures of plants are exposed
to drying  or freezing conditions, generally
for a  month  or more.  Drawdown may
interfere with recreational  uses in summer
or be complicated by heavy snowfall  or
rainfall in  winter. If drawdown is scheduled
for summer, other lake work, such as im-
proving and rebuilding docks or deepening
swimming beaches or repairing shorelines,
may be undertaken at the same time.
   Although in a  few cases drying and
freezing processes  have been found  to
stimulate  plant growth and other undesir-
able growth has  proven  resistant, good
results have been observed in  Florida,
TVA  lakes, and lakes in  Louisiana and
Wisconsin in destroying the very trouble-

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 some exotic weed, Eurasian water milfoil.50
 Drawdown also deepens the lake  by de-
 watering and compaction and provides a
 diffusional barrier against the passage of
 nutrients to the water on reflooding.
Harvesting
   When lakes are heavily  infested  with
nuisance weeds,  harvesting  with specialized
cutting  machines may be advisable in con-
junction with control of point and nonpoint
source pollution and before other in-lake
methods, such as drawdown. Harvesting
equipment has been designed to deal with
floating surface plants such as water hya-
cinth, emergent  plants that are rooted in
the bottom and  pierce through the  surface
of the lake such as rushes and weeds, and
submersed macrophytes. It  has been  used in
the Madison (Wisconsin) lakes where, early
in the 1960's, the Eurasian water milfoil
(Myriophyllum spicatum)  grew so explos-
ively that it displaced native species.51
Harvesting may  also reduce  phosphorus
availability, although the degree to which
it does so is small and long-term results are
questionable. The process is expensive and
the collection and removal of debris a
problem.  Research is underway to  find
marketable use for harvested material as
animal feed or compost.
Chemical Controls
   One  means  of destroying  unsightly
growths of algae or rooted aquatic plants
in a  lake that brings almost immediate
although temporary improvement is the use
of algicidal chemicals. As in all other in-
lake  procedures, this last ditch method
is recommended only after nutrient input
has been tackled at the source. Although
many different  compounds have been de-
veloped, most contain copper.  Some, how-
                                           The gentle manatee consumes
                                           water hyacinth, an aquatic weed,
                                           in Florida waterways.
ever, contain highly toxic organic com-
pounds effective on specific target organ-
isms. Currently over 12,000 tons of chem-
icals are  used  for this  purpose annually;
their concentrations vary according to the
severity of the problem.52
   The major objection to chemical controls
is that not enough is known at this time
about  the long-term effects on aquatic
animals at various life stages. Breakdown
rates of  these chemicals have not been
sufficiently investigated, and we do know
that crops may be  damaged  if irrigated
by  water in which  these chemicals have
been used.53
Uneasiness about chemical controls in gen-
eral is based on past experiences with insuf-
ficiently  understood toxic pollutants, and
has led many to favor the more benign
mechanical methods
Biological Controls

   A major side effect of using such broad
spectrum pesticides as DDT was that they
killed off both prey and predator. New
emphasis on integrated pest management
seeks to  harness natural forces to combat
one  problem pest by, among other methods,
introducing a predator, rather than by
spraying a poison.
   In lake research an area of considerable
interest is the use of biological controls to
combat unwanted vegetation. Various mem-
bers of the animal kingdom have been
experimentally introduced into eutrophic
lakes where they are greeted by an alluring
array of edible vegetation. Water fleas have
been introduced to eat algae, a stem borer
has been brought  in to feast on alligator
weed, and in canals in Florida the strange
aquatic mammal,  the manatee or sea cow, has
been introduced to chew up the water hya-
cinths that clog waterways. Although  the
manatee  has proven to have a virtually
insatiable appetite for aquatic weeds, it is
unfortunately a rare animal, difficult to
 catch and transport, and unwilling to
 breed in captivity or in fresh water."
S4
    Recent experiments have centered on the
 white amur or grass carp, a native of Nor-
 thern China.  This fish will eat over 20 types
 of aquatic weeds although it cannot eat
 micro-algae.  In China, where grass carp are
 used to keep waterways free of weeds, some
 fish have devoured so much vegetation that
 they have grown to weigh as much as 180
 kilograms (400 pounds).55 In  1963, over
 100 lakes in Arkansas were stocked with
 grass  carp in a carefully  monitored experi-
 ment. Since other introduced species of
 carp have proven to be pest animals, the
 import of this fish was originally restricted
 to the State of Arkansas. So far no apparent
 harm has come to native fish from its pres-
 ence since the fish is truly herbivorous, but
 the possible environmental impact is not
 fully  understood and many professionals in
 the field fear that undesirable effects on the
 ecosystem may emerge.  Some  concern is
 felt that duck habitats could be damaged if
 plant-eating fish are permitted to denude
 them of vegetation.56 It had been thought
 that,  because of their fastidious spawning
 needs, which require particular river con-
 ditions, the grass carp would not reproduce
 in this country. But since they have now
 escaped from Arkansas lakes into the Ohio
 and Missouri  Rivers, rivers in Florida and
 Georgia, and  several  in the Mississippi basin,
 there is a possibility that they are repro-
 ducing and careful ecological watch is in
 effect. Authorities believe, however, that
 any spawning which  occurs will result in
 small populations with little impact, and
 that the fish has further potential as a food.
   Other experiments in  biological controls
include sterilizing fish, subjecting the
greenery to fatal plant diseases, and intro-
ducing new plants that compete for light
and nutrients and crowd  out others that
are  less desirable. In one  California project
a slender spike rush was introduced to a
lake and has covered the  bottom in sodlike
fashion, preventing nuisance weed growth.57

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i          '
                  i,  '    1   :


                                       	

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Chapter 6
Yesterday,  Today, and
Tomorrow
                                       Paleolimnology
Sunrise at Wilson Pond, Maine
   A lake has a past, a present, and a future.
The specialized academic field of paleolim-
nology concerns itself with uncovering the
mysteries of a lake's distant past. Studying
the lake basin, its water, and its sediments,
paleolimnologists also concern themselves
with  the past history of the entire drainage
area. Here, as in other limnological studies,
the basic unit is the lake watershed.
   The major objective of research in paleo-
limnology is to disclose the evolutionary
sequences through which a lake has passed
on evidence revealed by the lake's sediments.
The accumulated sediments in lake basins
result both from the geomorphology of the
lake and materials brought into the lake
through the ages from the watershed.
Although paleolimnology is considered
a relatively new research field which requires
sophisticated methods of analyzing sedi-
ments and measuring other indications of
productivity in the remote past, it is of
interest that the first major and often cited
investigation was geologist G.K. Gilbert's
study in 1891 of the freshwater ancestor of
the Great Salt Lake of  Utah.58
   The paleolimnologist, whose evidence
comes from studying the  mineralogy and
organic and inorganic chemistry of the
sediments as well as the fossil remains of
organisms, interprets his or her necessarily
fragmented findings  by inferring that fossil
organisms required environments similar to
those needed by their descendants today.
Incredibly, many aquatic plants and nearly
all aquatic animals leave some type of identi-
fiable remains in sediments as do terrestrial
organisms, such as the pollen and spores of
plants that grew in the watershed. Some
remains can be identified  by species, some
only  by genus or family, particularly when
the material preserved represents one stage
of the life cycle—a cocoon, larva, egg, or
cyst.  The various species of profundal
midges, which are associated with particular
levels of dissolved oxygen in the hypolim-
nion, are interpreted as indicating similar
conditions in previous eras when found in
a lake core.
   Studies in paleolimnology have demon-
strated beyond question that what is gener-
ally assumed to be a one-way route from
oligotrophy  to eutrophy can turn in the
other direction as well. Because of changes
in nutrient level lakes can become less, as well
as more productive over time. In the 20th
century, the common route towards
eutrophy  is associated with man's activities.
In less populous and urbanized periods of
history production often declined due to
changing land use practices and gradual loss
of nutrients  in a watershed through leaching.
Paying the Price

   Most successful lake restoration projects
are easily appreciated by people familiar
with the "before." Although the average
lake user may be unaware of phosphorus
loadings and erosion problems and extreme-
ly reluctant even to consider the significance
of fecal coliform counts, lake users know
what they like. What they don't like is a
lake choked with weeds and covered with
green scum, a lake that is difficult to boat
around, uninviting to swim in, and smells
bad to boot. Whether they are anglers, ani-
mal lovers, or just plain squeamish they
definitely find the floating corpses of dead
fish distasteful. A lake restored to health
and beauty is an irresistably exhilarating
sight.
   One attempt to more objectively evalu-
ate the results of lake projects is to compare
cost and benefits, to set up a method of
placing dollar and cents values on lake im-
provements and relate these totals to the
amount of money spent. This is an appealing
approach in a society in  which government
expenditures are constantly under scrutiny
by a public aware that action means tax
money.
   The Environmental Protection Agency's

-------
 Yesterday, Today and Tomorrow
Paleolimnology involves scientific detective
work to trace the history of lakes and their
watersheds. Use of such clues in lake sedi-
ments as fossil pollen grains and plant and
animal remains enable paleolimnologists
to reconstruct climatic and biological
changes in the lake's past.
Clean Lakes Program, which awarded its first
grant on January 6, 1976, had approved 105
grants totaling $40,097,110 by the end of
the fiscal year 1979. A study was under-
taken in an attempt to discover whether
we—the taxpaying, lake-using public-
are getting our money's worth.
   The investigation examined 28 of these
projects, costing $15,349,053 in  Federal
funding matched by equal sums from State
and local  governmental agencies. In sum-
mary, their answer was a  resounding "yes."
Although it may shiver the sensitive aesthe-
tic timbers of nature lovers even to consider
such numerical evidence—and stir skepticism
in others  who find calculating the joy of
watching the sun set over a translucent  lake
arbitrary  at best-the study concluded that
the 10-year present value of benefits measur-
able in monetary terms is $127,488,500, or
a return of $8.30 per EPA dollar expended
and half that sum per total dollar of expen-
diture.59 The project investigators also
found that virtually everyone involved in tl
restorations felt that the value received in
terms of public benefits was indisputable. I
some communities lake restoration project
facilitated obtaining other grants for park
improvement and similar undertakings.
   Benefits measured fell into 12 categorie:
recreation, aesthetics, flood control, econ-
omic development, fish and wildlife,
agriculture, property value, public health,
multiple use (commercial fishing and pubh
water supply), education and research
development, pollutant reduction, and
associated items such as resource recovery
and reduced management cost.
   Obviously, some of these categories are
more easily quantified than others. Measur-
ing the number of people who are likely to
benefit from the recreational  facilities of
clean lakes revealed that an astonishing 99.
percent of us live within an hour's drive of
publicly-owned lake, with one-third of our
population living 5 miles or less from such
lake. Restoration projects promote increase
use of lakes and also may open up uses  lost
through long periods of degradation. A poi
scale was set up to assign a dollar value to
a day of recreation at a lake. Since most lat
restoration projects are undertaken to
develop recreational and aesthetic enjoy-
ment, these categories accounted for the
highest share of total discounted benefits.
Public health benefits were primarily reduc
tion  in fecal coliform counts and in tur-
bidity, which can endanger swimmers. An
example of an educational benefit was
heightened awareness of and interest in
environmental protection.
   The restoration of Medical Lake, des-
cribed earlier in this book, is one of the less
complex examples. The Clean  Lakes Pro-
gram grant amount, awarded in December
1976, was $128,217. Total discounted
benefits from the project are estimated at
$931,750 over a 10-year period of time. In
addition to restoring the lake  to its former
uses, a new benefit—trout fishing—resulted.
Success of the alum treatment was un-
•3Q

-------
equivocable, with virtually immediate
recreational, aesthetic, and fish and wildlife
benefits  Property values have risen, as the
lake's attractiveness returned. Whereas prior
to restoration, at most 100 people visited
the lake for any purpose during a weekend,
weekend usage now is between 750 and
1,000, even though trout fishing is not yet
permitted. The summary of benefits shows
$89,400 for recreation including wildlife
improvement and $225,000 in terms of
property values. The total is $314,400
the first year and the net value for 10 years,
including $17,100 in annual fishing benefits
which will begin to accrue in the third year,
is $931,750 60
   The project does not reveal what view the
mayor of the town of Medical  Lake might
have on assigning dollar values to free swim-
ming  at the town beach, but it does quote
him as enthusiastically insisting that the
town's share of the project was "the best
money we've ever spent."

Recreation

   The relationship between clean water as
an environmental goal and clean water as a
resource people can use and enjoy may seem
too obvious for comment. National goals as
stated in the Federal Water Pollution Con-
trol Act  Amendments of 1972 set forth
1983 as the year in which all waters in the
United States  are to be swimmable and
fishable and 1985 as the year when dis-
charge of all water pollutants will be halted.
As citizens we have committed ourselves
to these  aims through the votes of our
representatives and senators and in our
support of State and local policies as well.
   One of the provisions of the Clean Water
Act of 1977 is that from that year on no
town or  county can be granted Federal
funds for wastewater treatment facilities
unless it also has "analyzed the potential
recreation and open space opportunities
in the planning of the proposed treatment
works".61  Wastewater treatment facilities
are normally sited near a body of water and
often can be integrated with such multiple
uses as hiking trails, bike paths, fishing piers
and boat launching areas, skating rinks,
swimming areas, and greenways— corridors of
open space and recreational land running
along waterfronts— while still filling com-
munity sanitation needs.
    Although water pollution problems and
recreational opportunities have traditionally
been handled by totally different Govern-
ment agencies, today cooperation is the key
word An enthusiastically supported urban
project co-sponsored by EPA and the Heri-
tage  Conservation and Recreation Service of
the Department of Interior  for the restora-
tion  of the 59th Street Pond in Central Park,
New York City, is currently nearing com-
pletion (see page43).ln a rural watershed in
Maine, EPA and the U.S.  Department of
Agriculture are jointly sponsoring lake
cleanup by revising agricultural methods
(see  page 42).
    Multiple-use is far from a new idea at
reservoirs. Approximately 150 hydroelectric
projects now have recreational facilities or
plans to create them through the coopera-
tive efforts of Federal agencies, private
electric utilities, and State or local govern-
ments. These include swimming, boat
docking facilities, nature study trails, and
hiking  paths.62 TVA lakes in the seven
Tennessee Valley States offer recreational
opportunities for millions of visitors. At
Lake Mead in Nevada, considerable attentioi
has been given to maintaining sport fisheries
at the highest possible level  New guidelines
for combining efficient use of the dam with
superior fishing opportunities involve
timing drawdown to avoid spring spawning
period, and providing  rising levels in summei
to give better living space and escape cover
for the young fish63
    Whether recreation takes place on reser-

Water skiing in  southern Washington. This
scene has changed dramatically since Mount
St. Helens, in background, erupted in 1980.
                   t  « >, S>  *  *
                                                                                                                                 3<

-------
 Yesterday, Today and Tomorrow
                                           voirs or in natural lakes, a current major
                                           problem is overuse. Excessive activity at a
                                           lake may lead to destruction of banks and
                                           increased turbidity, to excessive noise from
                                           motor boats or simple overcrowding, to the
                                           lack of peace and safety that arises from
                                           conflicting uses  Everyone who has ever
                                           vacationed at a lake knows some horror
                                           story  of an accident—to a swimmer, a
                                           boater, a water-skier,  a snorkler—that
                                           might  have been  avoided
                                              Toilets of sailboats and motor boats that
                                           empty directly into the water can bring
                                           pathogens into the lake. EPA regulations
                                           now prohibit overboard discharge of raw
                                           sewage into  navigable waters of the United
                                           States. New  marine sanitation devices are of
                                           two basic types  those that break down and
                                           treat toilet wastes, resulting in effluent with
                                           a vastly reduced fecal coliform count, and
                                           "no-discharge" systems with holding tanks.
The latter type is now required in lakes
where entrance and exit by boat is not
possible
   At many lakes the great charm of the area
and the resultant massive increase in devel-
opment of the shoreline pose an ominous
threat to  the spectacular beauty that first
attracted  visitors to the scene.
   Lake Tahoe, the country's second deepest
lake, is invariably described as "unique"
because of its extraordinary clarity, deep
blue color, and exquisite mountain setting.
In the past two decades development, which
has raised the permanent population of the
lake from 3,000 to 75,000 and the number
of visitors from a few thousand per year to
as many as 250,000 on a peak summer
day,64 has fostered rapidly increased pro-
ductivity  in the lake as the result of nutri-
ents carried in eroded soil. Recreational
facilities now include campgrounds, State
Lakes such as Walden Pond in Massachu-
setts provide opportunities for recreation
and contemplation for people of all ages.

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                                             Lake Tahoe, straddling the California-
                                             Nevada border, is, despite its pristine
                                             appearance, beset by problems associ-
                                             ated with development of its shoreline.
parks, boat ramps, ski areas, and such non-
lake related entertainment as gambling
casinos and nightclubs featuring big name
entertainers. The peerless beauty of the lake,
which attracted all these residents and
visitors, is now threatened by soil erosion,
loss of wildlife and natural vegetation,
air pollution, and  the aesthetic desecration
of tasteless construction.
   Can Lake Tahoe be saved from the grow-
ing  number of people who come to enjoy its
charms and from local governments and pri-
vate entrepreneurs on both the California
and Nevada sides of the lake who profit
from these hoards of visitors? The struggle
to save Tahoe, which has  engaged the
passionate attention and often conflicting
interests of environmentalists, land use
planners, and local, State, and Federal
policymakers, is an example of what the
Council on Environmental Quality calls
"The Quiet Revolution in Land Use"65
—the movement away from the idea that the
owner is entitled to make as much money
as he can from the use of his land, the
attempt to find a  policy that reconciles
the conservationist's view of land as a
resource rather than a commodity and
Constitutional guarantees of the right
to buy, own, and  sell property. This
struggle will not only have to be faced at
Lake Tahoe but at smaller recreational
lakes all across the country.
What You Can Do

   Although the field of lake management is
reaching new levels of expertise each year,
the best approach to lake problems is to be
aware of how to prevent them. Owners of
waterfront homes interested in maintaining
a healthy aquatic balance in their lake can
help avoid costly restoration projects by
voluntarily reducing use of fertilizers and
phosphate detergents, by good landscaping
practices and maintenance of septic systems,
and by other conservation techniques.
Experiences with severe pollution problems
at the Love Canal in New York and the
LiPari Landfill in New Jersey dramatically
demonstrate how low the cost of prevention
would have been compared with restoration
expenses  If lake restoration is needed, it is
the local landowners and the local officials
who can bring it about. Over the past two
decades considerable incentive and support
for lake cleanup programs  have come from
a long list of citizens' groups, conservation
groups,  sportsmen's associations, and labor
unions.
   At new lake-oriented land developments,
plans designed to protect the lake specify
shoreline buffer zones.  Lake protection is
also the focus of building and health depart-
ment regulations covering construction and
siting of homes and septic  systems.  Property
owners' associations establish regulations for
maintenance of the shoreline and shared
open space. Such associations, which are
often set up as non-profit corporations with
year-round and seasonal residents pooling
time, energy, and funds, may enjoy tax
advantages while protecting the environment
—and owners' investments. Membership may
be mandatory as part of the deed of coven-
ant of the lot.
   Such associations should be concerned
with controlling construction activity and
commercial development, controlling
aquatic vegetation, and providing lifeguard
services. Members should maintain com-
munity septic tanks They  may also recog-
nize the ecologically destructive, peace-
destroying, and physically  dangerous results
of conflicting lake uses and restrict motor
boating, trail-biking along the shore, or
other activities.
   If the lake offers public access, the devel-
opment may be eligible for State or Federal
financial  or technical assistance. The State
may, for instance, stock the lake if public
fishing is allowed, or provide safety equip-
ment and post public areas with regulations
set up by its game, fish, and parks depart-
ments.
   Besides joining associations, lake area
owners may also, in some States, form a
sanitary district or a lake management dis-
trict, special units of government with
authority to take on certain responsibilities
for lake protection. States vary considerably
in the encouragement and funding they offer
for lake protection and rehabilitation, but

-------
 Yesterday, Today and Tomorrow
                                           many have special grant programs. State
                                           agencies may assist with shoreline protection
                                           projects, such as the establishment of lateral
                                           parks or greenways along lakes and rivers
                                           State agencies may also offer funds for
                                           recreational land  acquisition, assist construc-
                                           tion of wastewater facilities, and work
                                           cooperatively with Federal programs, such as
                                           EPA's Clean  Lakes Program.
                                              On the local level, functions relating to
                                           lake conservation may  be dealt with  by
                                           planning and zoning boards, conservation
                                           commissions, and public works departments
                                           Communities interested in initiating  lake
                                           cleanup projects should also be aware that
                                           many corporations, philanthropic organi-
                                           zations, and public interest groups may be
                                           successfully approached for funding  or
                                           technical or planning advice.
                                              On the Federal level, programs relating
                                           to lakes are funded by  the Department of
                                           the Interior, the Department of Housing
                                           and Urban Development, the Department of
                                           Agriculture, and the Army Corps of
                                           Engineers (see Appendix), as well as  by the
                                           Environmental Protection Agency. Usually
                                           these programs involve  cooperation of State
                                           and local agencies, and large community
                                           investments may  be required to match
                                           Federal and State funds In  1974, members
                                           of the Penn Lake Homeowners Association
                                           petitioned  the Bloomington  (Minnesota)
                                           City  Council for  help when they noticed
                                           that ducks were dying and that the lake was
                                           in trouble because of low water levels. With
                                           State, local, and  EPA funding, a well was
                                           dug to provide supplemental water in arid
                                           periods, sediment-catching basins were con-
                                           structed, and  aeration  was instituted to
                                           maintain dissolved oxygen levels.
                                              Under its  Clean Lakes Program,  EPA
                                           offers cooperative agreements for restoring
                                           publicly-owned freshwater lakes. In  evalu-
                                           ating grant proposals, EPA is  particularly
                                           interested in controlling nonpoint sources
                                           (municipal point  source control is offered
                                           under section 201 of the same law,  which
                                           relates  to wastewater treatment facilities
including   stormwater   management).
Section 402 relates to the control of indus-
trial point sources through issuing permits
on  industrial discharges. In weighing cost-
effective solutions to significant clean  lake
problems the concern is with  long-term
public benefits through such pollution con-
trols as construction of sediment basins and
nutrient traps, leasing or purchasing buffer
lands,  diverting nutrients, improving agri-
cultural practices, and instituting sound lane
management practices. In-lake methods sue!
as chemical precipitation, dredging, aeratior
and drawdown will be considered only as
part of more permanent restoration plans.
   Increasingly, Government agencies  co-
operate in both urban and rural lake restora
tion projects through  cost-sharing and
technical assistance in related water quality
problems.
Case Report:
Cobbossee Watershed
District

   In a rural county in Maine, three eutro-
phic lakes, Annabessacook Lake, Cobbossee
Lake, and Pleasant Pond, are currently bem<
restored. Current emphasis is on control of
pollution from agricultural runoff. Starting
in 1943, lake property owners had com-
plained  of  nuisance algae, and studies
revealed severe  oxygen depletion  in the
hypolimnion. For years, untreated sewage
flowed directly into the lakes from munici-
pal and industrial sources. Primary treatmen
was instituted but this effluent continued tc
be discharged into the lake. In 1972 inter-
ceptor sewers were installed, reducing
nutrient loading by 90 percent, and nutriem
inactivation was accomplished with alumi-
num sulfate. Continued nutrient enrichmem
is from runoff carrying pollutants from barr
yards  and fields of 38 nearby poultry and
dairy farms. Because of poor manure storage
facilities, farmers were spreading wastes on
42

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Central Park's 59th Street Pond undergoes
a much-needed restoration.
frozen ground  in the winter,  increasing
the likelihood of runoff from fields.
   Now State and  local agencies, the U.S.
Environmental  Protection Agency, and two
divisions of  the  U.S  Department of
Agriculture—the Soil  Conservation Service
and  the Agricultural  Stabilization and
Conservation Service—are offering  financial
and technical assistance to correct the prob-
lem by entering into cooperative agreements
with landowners. Construction of concrete
floored  manure storage facilities is in
progress and other control  measures are
being instituted. Farmers  are asked to contri-
bute 20 to 50 percent of the cost of these
improvements and an intensive educational
program is demonstrating how  investment in
manure  management systems will improve
both lake water quality and farm efficiency.
Through private and group discussions, a
newsletter, and  slide presentations by  local
soil and water conservation officials, pollu-
tion  from farm  lands is being stopped and
farmers  are able to store  manure over the
winter and plow it into the ground in the
spring to effectively enrich soil.66
Case Report: 59th Street Pond

   A charming  4-acre artificial  pond
located at the southeast corner of Central
Park  in New York City near the  inter-
section of 59th Street and 5th Avenue is
currently in the final stages of restoration.
To call the pond  "charming"  involves a
forward look toward its reopening and a
backward glance to earlier decades. During
recent years the pond has been about as
lacking in charm as a handsomely sited
well-designed  urban lake  could possibly
be.
   The  pond adjoins the popular Wollman
Skating Rink and  was included  in the
original plan for the park by its designer
Frederick Law Olmsted. This masterpiece
of urban  planning—a  vast park in the
center of one of the world's biggest cities-
is now designated both as a National Land-
mark and as a New York City Scenic
Landmark
   A favorite  place for strollers and pic-
nickers, for New York City residents and for
visitors, the 59th Street  Pond has been
gathering silt rapidly since 1950, when it was
last dredged. Although the lake was
originally  1.5 meters (5 feet) deep, at the
time restoration began depth ranged  from
1 meter (3 feet) to 0.15 meters (6 inches).
Even the most optimistic  urban nature lover
could not describe the waters as refreshing
Turbidity and discoloration  resulted  from
high bacterial levels and quantities of  organic
material.  Algal growth made  the pond
scummy and murky. Coliform counts were
off the top of the scale. Although the pond
once had  fish and ducks  as well  as other
aquatic life, the stagnant conditions  led to
abandonment  for more  inviting  waters.
   The restoration, which involves draining,
dredging,  and  making the bottom impene-
trable  to  avoid  future problems,  bank
repairs, and repair of clogged drainage pipes,
is being jointly funded on the Federal level
by  the  Environmental  Protection Agency
and the Heritage Conservation and Recrea-
tion Service (Department of Interior). The
responsibility of the latter is a major land-
scaping project  that will anesthetically
enhance the surroundings and correct pre-
sent erosion problems.  It will  include
regrading, and also improving walkways. The
project is  being managed  by the New  York
City Department  of  Parks  and  involves
State, regional, and local agencies as  well
as devoted  members of  volunteer and
community groups—which  first  agitated
for restoration of their historic and valuable
59th Street Pond 6 7
Clean Lakes

   In Congressional testimony on funding
for the Clean Lakes Program, then Senator
Walter F. Mondale said,
   I am always amazed, as I go around my
   State, by the number of people that come
   up to me to talk about problems with
   their community lake. This is a prize
   jewel in the community. This is where
                                                                                                                               43

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Yesterday, Today and
Tomorrow
An increasingly strong ethic of conservation
has created a mandate against abuse of our
nation's lakes, such as the pollution of
Alcyon Lake, New Jersey (above, right),
and a demand for protection of lakes such
as this pond (right) in Chippewa National
Forest, Minnesota.
   the kids swim, this is where they fish,
   this is where they go boating, waterskiing,
   this is where they get a little breath of
   fresh air. And most of our communities
   —many of them—are built around the
   lake. It is the most prized recreational
   asset that they have. But those lakes are
   putrifying, they are suffering from accel-
   erated aging, and unlike rivers and so on
   that can scour and cleanse themselves,
   these lakes die, and they die at an accel-
   erated rate unless tactics are used to
   protect them against that process by
   cleaning them up and preventing their
   further pollution.
   We do not know how many communities
are losing their "prize jewel"—how many
lakes nationwide are irretrievably lost
because they are now too degraded for
restoration measures to be effective. What
we do know is that lake protection must
become a priority and that abuse of our lake
resources must cease. After centuries of
indifference and misguided actions, Federal,
State, and local governments are now ready
to assist in the campaign to clean up our
natural environment. Their mandate comes
from a populace that, with ever-increasing
sensitivity and enthusiasm, has become con-
verted to an ethic of conservation rather
than of waste.
   We who walk the earth today have
viewed, through the eye of the camera
mounted on the spacecraft, the fragile planet
on which we live. Lake guardianship is only
a part, but an essential part, of the effort
to save the earth—for ourselves, our children,
and distant generations.
   It is consonant with the viewpoint pre-
sented in this book to adorn both the
early and the final sections with quotations
from Walden. Although Thoreau had never
heard of an ecologist or a photograph from
outer space, he took the measure of his own
soul on the shores of Walden Pond. The
question he asked, well over a century ago,
was:  "What is the use of a house if you
haven't got a tolerable planet to put it
on?"
44

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Ffc
Jl

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 References
                                                  Left:  Pickerel frog meets a dragonfly at a
                                                  pond's edge. Right: a trout egg and trout
                                                  fry.
  1   Thoreau, Henry David. 1971. Walden. Jay
     Lindon Shanley, ed. Princeton University
     Press, Princeton, N.J.
  2   Council on Environmental Quality. 1979.
     Environmental  quality: 10th annual report.
  3   Tweeton, Luther. 1971. Foundations of
     Farm Policy. University of Nebraska Press,
     Lincoln.
  4   Briggs, Peter. 1967. Water, the Vital Essence.
     Harper, New York.
  5   U.S. Environmental Protection Agency. 1975.
     Lake classification: a trophic characteriza-
     tion of Wisconsin lakes. EPA Rep. 660/3-75-
     033.
  6   Counc.  Environ. Quality. 1979.
  7   Wetzel, Robert G. 1975. Limnology.
     W.B.  Saunders Co., New York.
  8   Wetzel.
  9   Goldman, Charles R.  1973/74. Will Baikal
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  0   Wetzel.
  1   Coker, Robert E. 1954. Streams,  Lakes and
     Ponds. University of North Carolina Press,
     Chapel Hill.
  2   Coker.
  3   Horwitz, Elinor L. 1978. Our Nation's Wet-
     lands. An Interagency Task Force Rep., Coor.
     by Counc. Environ. Qual.
  4   Keeley, John W. et al. Reservoirs and water-
     ways: identification and assessment of en-
     vironmental qualityproblemsand  research
     development. Tech. Rep.  E-78-1.
  5   Pimentel, David, et al. 1976. Land degrada-
     tion:  effects on food and energy resources.
     Science 194:149.
  6   Healy, William A. and Richard P.  Grossman.
     1967. Waterborne typhoid epidemic at Keene,
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     Pollution. Fed.  Water Pollut. Control Admin.
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17   Edmondon, W.T. 1961. Eutrophication in
     North America. Pages 124-149 in  Eutrophica-
     tion:  Causes, Consequences, Correctives. Proc.
     Symp. Natl. Acad. Sci. Washington, D.C.
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     Environ. Prot. Agency.
18   Counc. Environ. Qual. 1979.
19   The International Reference Group on Great
     Lakes Pollution from  Land Use Activities
     (PLUARG), Environmental Management
     Strategy for the Great Lakes System.  1979.
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     Report of the Council  on  Environmental
     Quality.
20   Counc. Environ. Qual. 1979.
21   Clean Lakes and Us. 1979. Prepared for the
     U.S. Environ. Prot. Agency by the University
     of Wisconsin-Extension, Madison.
22   Fisheries and Wildlife Research. 1979. Activi-
     ties in the Divisions of Research for the Fiscal
     Year  1978. U.S. Fish Wildl. Serv.
23   National Water Quality Inventory. 1975. Re-
     port to the Congressional Office of Water
     Planning and Standards. Washington, D.C.
24   Code of Federal Regulations. 1978.21:109.30.
25   Natl.  Water Qual.  Inventory.
26   Federal Register. 1980.45:33063-33285.
     May 19.
27   Acid  Rain. 1979. Research Summary. Off.
     Res. Dev. U.S. Environ. Prot. Agency.
28   Peterson, Spencer A. 1979. Dredging and
     lake restoration. Lake  Restoration: Proc.
     Natl.  Conf. U.S. Environ. Prot. Agency. U.S.
     Government Printing Office, Washington,
     D.C.
29   Austin, Phyllis. 1979. Acid rain is 'catastrophe
     of a leisurely kind.' Maine Times.  Nov. 23.
30   West, Susan.  Acid from heaven. Sci.  News
     117:76.
31   Cronan, C.S. and C.L. Schofield. 1979. Alum-
     inum  leaching response to acid precipitation:
     Effects on high elevation watersheds in the
     Northeast. Science 204:304.
32   West.
33   West, Susan, Acid solutions. Sci. News
     117:106
34   Acid  precipitation in the United States. His-
     tory, extent, sources, prognoses. Interim Re-
     port. Environ. Res. Lab., U.S. Environ. Prot.
     Agency. Corvallis,  Ore.
35   Council on Environmental Quality. 1978. En-
     vironmental quality: the 9th annual report.
36   Counc. Environ. Qual. 1978.
37   Peters, Gerald O. and Alfred E. Krause. 1979.
     Decentralized approaches to rural lake waste-
     water planning: seven case studies. Presented
     at Natl. Sanit. Found.  EPA's Sixth Natl.  Conf.
     Individual Onsite Wastewater Systems. Ann
     Arbor, Mich.
38   Maugh, Thomas H., II.  1979. Restoring da-
     maged lakes. Science 203: 425.
39   Measurements for the restoration  and en-
     hancement of quality of freshwater lakes. Off.
     Air Water Progr. Div. Water Qual. Nonpoint
     Source Control and Off. Res. Dev. Natl.
     Eutrophication Res. Prog. U.S. Environ.  Prot.
     Agency.
40   Measurements for restoration.
41   Clean water models. An SCS environmental
     quality aid. Soil Conserv. Mag. U.S. Dep.
     Agric.
42   Peterson.
43   Horwitz.
44   Lilly  Lake Records. U.S. Environ. Prot. Agen-
     cy.
45   Maugh.
46   Maugh.
47   Lorenzen, Marc, and Arlo Fast. 1977. A guide
     to aeration/circulation techniques for lake
     management. Environ. Res. Lab. U.S. Envir-
     on. Prot. Agency, Corvallis, Ore.
48   Lorenzen.
49   Cooke, G. Dennis. 1980. Lake level draw-
     down as a macrophyte control technique.
     Water  Res. Bull. 16:317.
50   Cooke.
51   Carpenter, Stephen  R. 1979. The invasion and
     decline of Myriophyllum spicatum in a eutro-
     phic Wisconsin lake. Aquatic plants, lake
     management, and ecosystem consequences of
     lake harvesting. Proc. Conf. Madison, Wis.,
     Feb. 14-16.
52   Measurements for restoration.
53   Measurements for restoration.
54   Measurements for restoration.
55   Lembi, C.A. 1975. Chemical and biological
     weed control methods. Lake Manage. Conf.
     May 12-14. Angola, Ind.
56   Lewis, W.M., et al. 1978. Am. Fish. Soc.
     107:223.
57   Survey of lake rehabilitation techniques  and
     experiences. 1974. Tech. Bull. No. 75. Dep.
     Nat. Resour. Madison, Wis. Sponsored by
     Upper Great Lakes Regional Comm.
58   Frey, David G. 1963. Limnology in North
     America. University of Wisconsin Press, Madi-
     son.
59   Economic benefits assessment of the  Section
     314 Clean Lakes Program. 1980. JACA Corp.
     Feb. 4.
60   Economic benefits.
61   Clean Water Act of 1977. Sect. 201 (g6).
62   A recreation success through Federal/private
     cooperation. A look at the HCRS role in the
     licensing of hydroelectric power projects.
     Water  Resour. Section, Heritage Conserv.
     Recreation Serv. U.S. Dep. Inter.
63   Hoffman, Dale A. and Al R. Jonez. 1973.
     Man-made lakes: their problems and environ-
     mental effects. Geophysical Monogr. Serv.
64   Lake Tahoe environmental assessment. 1979.
     Western Fed. Regional Counc. Interagency
     Task Force.
65   Bosselman, Fred, and David Callie. The quiet
     revolution in land use control. Counc. En-
     viron.  Qual.
66   Cobbossee Watershed Records. U.S. Environ.
     Prot. Agency.
67   Proposal for renovation of the 59th Street
     pond,  Central Park, New York City.  1976.
     New York City  Dep. Parks Recreation.
68   Subcommittee Hearing for HUD and  Indepen-
     dent Agencies. Senate Appropriations Comm.
     March.

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 Appendix A          Glossary
                                        ADVANCED WASTE TREATMENT. Often
                                          abbreviated AWT and also referred to as
                                          tertiary treatment. Wastewater treatment
                                          usually directed at major plant nutrients:
                                          results in a high quality effluent.
                                        AEROBIC.  Environment in which oxygen
                                          is present. Also refers to processes occur-
                                          ring in presence of oxygen.
                                        ALGAE. Simplest green plants having
                                          neither roots, stems, nor  leaves; those
                                          in fresh water are usually microscopic
                                          in size.
                                        ALGAE BLOOM  OR ALGAL BLOOM.
                                          Very rapid growth of algae with forma-
                                          tion of large concentrations which
                                          sometimes form floating  mats or dis-
                                          tinct coloration of the water.
                                        ALGICIDES. Chemical substances that
                                          are toxic to algae.
                                        ANAEROBIC.  Environment in which
                                          oxygen is absent. Also refers to pro-
                                          cesses occurring in absence of oxygen.
                                        AQUATIC PLANTS. Plants that grow in
                                          water. Some aquatic plants are rooted,
                                          some are free floating.
                                           BIOTA. The plants and animals of an
                                             area.
                                           CHLORINATION.  Application of the
                                             chemical chlorine to water to serve as
                                             a disinfectant.
                                           CULTURAL EUTROPHICATION. The
                                             acceleration by human activities of the
                                             natural aging processes in a lake.
 Satellite view of the Salton Sea, a saline
 ake in south-central California. South of
 he lake, irrigated land appears as a bright
 latchwork. A horizontal line bordering
 :he brightest area of farm-land marks the
 i/lexican  border. Above, right: diving beetle,
a voracious lake predator. At right: a water
 lyacinth, an aquatic plant that chokes
many southern waterways.
BACTERIA.  Microscopic single cell organ-
   isms that are similar to plants but lacking
   in chlorophyll
BIOMASS. Total quantity of plants and
  animals in a specified area.
D.O. Dissolved oxygen required for the
   maintenance of aerobic aquatic organ-
   isms. Low D.O. levels approach anaer-
   obic conditions.
ECOLOGY. A branch of science concerned
   with the interrelationship of organisms
   to one another and to their environment.
EFFLUENT. Treated or untreated waste-
   water that flows from sewers, treatment
   plants, or industrial plants.
ENVIRONMENT.  All the external condi-
   tions that surround living things, such as
   soil, water, and air.
EPILIMNION.  Upper warm circulating
   layer in a stratified lake.
DECOMPOSITION. Breakdown of mater-
   ials into simpler forms by action of
   aerobic or anaerobic microorganisms.
DETRITUS.  Minute particles of the
   decaying remains of dead plants and
   animals.

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From near to far right: a common loon,
perched at the top of the food web of
northern lakes; macrophytes at the edge
of a Connecticut pond; sediment exposed
to the sun  in a western lake-bed; foliage
frames a New England pond.
                                           EROSION. Process by which soils are
                                             loosened and moved from one place
                                             to another.
                                           EUTROPHIC.  Waters with high rate of
                                             nutrient supply and resulting high
                                             levels of organic production.
                                           EUTROPHICATION. The addition  of
                                             sediments and plant nutrients to a lake,
                                             leading to decreased volume and in-
                                             creased biological  material.  This can
                                             occur either as a natural stage in lake
                                             maturation or in an accelerated fashion
                                             due to human activities. (Cultural eutro-
                                             phication).
                                          FECAL COLIFORM  BACTERIA. Bacteria
                                             found in feces of warm-blooded animals.
                                          FLUSHING RATE. Time it takes for the
                                             total volume of a lake to be replaced.
                                             Also known as retention time.
                                          FOOD WEB.  A system of interlocking
                                             food chains in which energy and mater-
                                             ials are first converted to organic matter
                                             through photosynthesis and then passed
                                             through a series of plant-eating and
                                             meat-eating consumers.
GROUNDWATER.  Water found below the
  surface of the soil in the zone of satura-
  tion where it fills spaces in soil and
  rocks. The top level of the groundwater
  is the water table.

HABITAT.  Area which provides the require-
  ments for, and therefore the home for,
  specific plants or animals.
                                         HYPOLIMNION. The deep, cold, lower
                                           level of a stratified lake.
                                         LITTORAL ZONE. Shallow water interfac
                                           area between the land of the drainage
                                           basin and the open waters of the lake.
                                         LIMNOLOGY. The study of freshwater
                                           systems.
                                         MACROPHYTE. Large, rooted aquatic
                                           plant.
MESOTROPHIC. Waters with a moderate
  supply of nutrients and moderate level
  of organic production.
NUTRIENT. A chemical element or com-
  pound which promotes the growth
  and development of organisms.
PERCOLATION. Downward movement o1
  water through spaces  in soil and rocks.
PALEOLIMNOLOGY. Study of the histor
  of freshwater lakes.
PELAGIC ZONE.  Free open water area
  of the lake.
PHOTOSYNTHESIS.  Synthesis of organic
  compounds with the aid of light by
  chlorophyll-containing cells.

PLANKTON. Microscopic free floating
  plants and animals.

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'OLLUTANT.  A substance, medium, or
  agent that causes physical impurity.
  Official  EPA definition in PL 95.217
  Sect. 502(6) is:  dredged spoil, solid
  waste, incinerator residue, sewage, gar-
  bage, sewage sludge, munitions, chemical
  wastes, biological materials, radioactive
  materials, heat, wrecked or discarded
  equipment, rock, sand, cellar dirt, and
  industrial, municipal, and agricultural
  waste discharged into water.
•ROFUNDAL ZONE  Deep central  area
  of a lake.
RESIDENCE TIME. Amount of time a
  substance will remain in a lake before
  being flushed or settled out.
3ECCHIDISK. A white disk 20 centi-
  meters (8 inches) in diameter used to
  measure transparency of water.
SEDIMENT. Particles of material trans-
  ported to a lake or  suspended  in  its
   water. Also refers to bottom material
   in lakes that result from its formation,
   the remains of organisms, erosion from
   land.
STRATIFICATION. Thermal layering of a
   lake in which the water column is divided
   by density into a cold  lower region and
   a warm upper region with a  relatively
   thin boundary area between.
THERMOCLINE.  Region of rapid temper-
   ature transition in a stratified lake that
   separates the epilimnion.
TRIBUTARY. Stream or river that flows
   into a lake.
TURBIDITY. Condition of opacity or
   muddmess m water resulting from par-
   ticles in suspension
WATERSHED.  Land area that is drained by
   a stream or river system.
                                                                                                                          51

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Appendix B
Federal  Agency  Functions
Relating to Lakes
Large enough to look and act like an ocean.
Lake Superior assaults shoreline at Eagle
Harbor on Michigan's Keewenaw
Peninsula.
                                          Included are directly related financial and
                                       technical assistance programs that can be
                                       used to match Clean Lakes Program funds
                                       (Clean Water Act, section 314) and also
                                       indirectly related opportunities for funding
                                       and advice that can be coordinated with a
                                       Clean Lakes project.
Department of
Agriculture
Agricultural Stabilization and Conser-
vation Service. Project grants and advis-
ory services are offered under 10-year
agreements to owners of wetland areas
who agree not to destroy these areas
or use them for agriculture. Other pro-
grams offer individuals and groups
cost-share grants for testing admin-
istrative, engineering, and management
systems designed to improve water
quality in rural areas and for estab-
lishing approved conservation practices
on agricultural land. Aims are to help
solve water, woodland, and pollution
abatement problems on farms and
ranches.
Farmers Home Administration. Guaran-
teed/insured loans are available through
this branch of the  USDA through a
variety of programs designed to improve
the economic and environmental  aspects
of farm and rural community life. Funds
are available for such projects as land
conservation measures, pollution  abate-
ment measures, irrigation, drainage, treat-
ment of sanitary, storm, and solid wastes,
improvement of sedimentation control,
fish and wildlife development, and public
water-based recreation.
Forest Service. Grants for research and
financial assistance are offered in the
fields of watershed management, wild-
life habitat management, reforestation,
and other forest-related areas.
Science and Education Administration.
This branch of USDA disseminates tech-
nical information and makes funds
available in agricultural research. Many
previous research projects have been
directly related to lake protection.
Soil Conservation Service. Cost-share
grants are available for soil and water
conservation measures designed to
prevent erosion in the Great Plaines
area. Other programs offer similar
assistance in resource conservation
in other parts of the country. Grants,
advisory services, and counseling are
offered in projects involving flood pre-
vention, irrigation, and water-based
fish and wildlife recreation programs.
Over 140 varieties of grasses, legumes,
and shrubs are available for conserva-
tion purposes such as erosion control,
streambank protection, wildlife food
and cover, and beautification. Direct
payments and advisory services are
offered for reclamation of land and
water areas affected by coal  mining
activities.


Department of Commerce

Economic Development Administration.
Project grants and direct loans are avail-
able to encourage long-term economic
growth in areas lagging behind the rest
of the Nation. Included as qualified pub-
lic facilities are water and sewer systems.
                                                                              Department of Defense
                                                                              Department of the Army, Office of the
                                                                              Chief of Engineers.  Specialized programs
                                                                              attack problems of control and eradica-
                                                                              tion of undesirable aquatic plants and
                                                                              beach  and shore erosion. Corps of
                                                                              Engineers flood control projects may
                                                                              also relate in various ways to lake pro-
                                                                              tection.
Office of Education

Environmental Education. Project
                                                                                                                53

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Appendix B
Glossy ibis (above) and wood duck (right)
make lakes their feeding grounds.
                                           grants are available to support research,
                                           development, and pilot and demonstra-
                                           tion projects designed to improve public
                                           understanding of environmental issues
                                           as they relate to the quality of life.
Department of Housing and
Urban Development
Community Planning and Development.
Grants are offered to communities to
undertake activities for improvement to
community facilities that affect public
health and safety including water and
sewer projects.
                                           Department of the
                                           Interior

                                           Office of Surface Mining Reclamation
                                           and Enforcement.  Grants and direct
                                           payments and technical assistance are
                                           available for projects to protect society
                                           and the environment from  adverse
                                           effects of coal mining operations.
                                           Heritage Conservation and  Recreation
                                           Service.  Project grants are  available
                                           for the preparation of comprehensive
                                           statewide outdoor recreation plans and
                                           acquisition and development of outdoor
                                           recreation areas and facilities for the
                                           general public. Project grants are also
                                           offered to economically hard-pressed
                                           communities for rehabilitation of exist-
                                           ing recreational facilities and for
                                           demonstration of innovative ways to
                                           enhance  park and recreation opportun-
                                           ities and  develop recreation plans. Advice
                                           and demonstration on recreation-related
                                           matters are offered to States, localities,
                                           and private interests.
                                           Water and Power Resources Service
                                           (formerly the  Bureau of Reclamation).
                                           Project grants and direct loans are
                                           offered for such rehabilitation and
                                           improvement projects as irrigation
and drainage and for multi-purpose
plans involving flood control, fish and
wildlife, recreational development,
municipal and industrial water supplies.
U.S. Fish and Wildlife Service. Formula
grants are available to support projects
designed to restore and manage sport fish
populations and for restoring or managing
wildlife populations. Information and
technical assistance are available on pro-
tection and enhancement of freshwater
fishery resources, the effects of pesti-
cides on fish and wildlife ecology, and
management of waters for sport fishing.
Office of Water Research and Technol-
ogy. Grants provide Federal funds
through State water resource institutes
for research and development of water
resources management techniques which
are, in most instances, applicable to lakes.
Geological Survey.  Assistance is offered
in cooperative projects to prepare geo-
logic maps. Technical information and
maps provide information for develop-
ment and management of natural re-
sources and efficient operation of
interrelated projects at the  Federal,
State and local level.
                                          Environmental Protection
                                          Agency

                                          Office of Water and Waste Management.
                                          Project grants are offered for construc-
                                          tion of wastewater treatment works
                                          including privately owned individual
                                          treatment systems. The project may
                                          include but may not be limited to
                                          treatment of industrial wastes. Formula
                                          grants are available for the establishment
                                          and maintenance of adequate measures
                                          for prevention and control of water
                                          pollution. Broad support is available
                                          for permit programs, pollution control
                                          studies, planning, surveillance, and
                                          enforcement. Project grants are pro-
                                          vided to areawide and State planning

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                                       Appendix  C
                                       Clean  Lakes Water Act
                                        (33 U.S.C.  1251  et  seq.)
 agencies to develop a water quality
 management plan for areas approved by
 the appropriate regional EPA admin-
 istrator. Solid and hazardous waste
 management program support grants
 assist in the development and implemen-
 tation of State and local programs and
| support rural and special communities
i in programs and projects for solving
 solid waste management problems.
 Project grants are available to promote
 the demonstration and application of
 solid waste management and resource
 recovery technology and assistance to
 preserve and enhance the quality of the
 environment and conserve resources.
 Office of Research and Development.
 Project grants are available to support
 research and to determine the environ-
 mental effects and control requirements
 associated with energy, to identify,
 develop and demonstrate necessary
 pollution control techniques; and to
 evaluate the economic and social con-
 sequences of alternative strategies for
 pollution control of energy systems.
 Other project grants may be used for
 research, development, and demonstra-
 tion projects relating to the causes,
 effects, extent, prevention, reduction,
 and elimination of water pollution.
 Office of Planning and Management.
 Guaranteed/insured loans are available
 to assist and serve as an incentive in con-
 struction of municipal sewage treatment
 works that are required to meet State
 and Federal water quality standards.
 Programs Providing Labor. A number of
 programs provide labor for conservation
 work. They are administered by the Forest
 Service of USDA (Youth Conservation
 Corps and Young Adult Conservation
 Corps), the Department of Labor's Em-
 ployment and Training Administration
 (CETA and other employment and train-
 ing programs), and Action (Retired Senior
 Volunteer program and others.

 A water strider on a woodland pond
Section 3I4.
   (a) Each State shall prepare or establish,
and submit to the Administrator for his
approval —
   (1) an identification and classification
      according to eutrophic condition of
      all publicly owned freshwater lakes
      in such State,
   (2) procedures, processes, and  methods
      (including land use requirements),
      to control sources of pollution of
      such lakes; and
   (3) methods and procedures, in con-
      junction with appropriate Federal
      agencies, to restore the quality of
      such lakes
   (b) The Administrator shall provide
financial assistance to States in order to
carry out methods and procedures approved
by him under this section. The Administra-
tor shall  provide financial assistance to
States to prepare the identification and
classification surveys required in subsection
(a) (1) of this section.
   (c) (1) The amount granted to any State
for any fiscal year under this section shall
not exceed 70 per centum of the funds
expended by such State in such year for
carrying  out approved methods and pro-
cedures under this section.
(2) There is  authorized to be appro-
   priated $50,000,000 for the fiscal
   year ending June 30,1973,
   $100,000,000 for the fiscal year
   1974; $150,000,000 for the fiscal
   year 1975; $50,000,000 for the
   fiscal year 1977; $60,000,000 for
   fiscal year 1978; $60,000,000 for
   fiscal year 1979; and $60,000,000
   for fiscal year 1980 for grants to
   States under this section which
   such sums shall remain available
   until expended. The Administra-
   tor shall  provide for an equitable
   distribution of such sums to the
   States with approved methods and
   procedures under this section.

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 Appendix  D           List  of Reviewers
it left, a snapping turtle, whose shell and
lowerf ul jaws place it at the top of its
ood chain. Above, a red-eared turtle,
esident of the south central U.S.
 Mary Blomquist
 National Biocentric, Inc.
 St. Paul, Minn.

 Walter Bogan
 Office of Environmental Education
 400 Maryland Ave., S.W.
 Washington, D.C. 20202

 Patrick Brezonik
 University of Florida
 Gainesville, Fla. 32601

 David Burmaster
 Council on Environmental Quality
 722 Jackson PL, N.W.
 Washington, D C 20006

 Frank Carlson
 U.S.  Department of Interior
 18th&  C St., N.W.
 Washington, D.C. 20240

 Louis S. Clapper
 National Wildlife Federation
 1412 16th St , N.W.
 Washington, D.C. 20036

 G. Dennis Cooke
 Kent State University
 Kent, Ohio 44242

 Tom Franklin
 Urban Wildlife Research Center
 4500 Sheppard Lane
 EllicottCity, Md. 22043

 David G. Frey
 Indiana University
 Bloomington, Ind. 4740I

William  Funk
Washington State University
 Pull man, Wash. 99163

 Charles Goldman
 University of California at Davis
 Davis, Calif. 95616
 Harold F. Hemond
 Massachusetts Institute of Technology
 77 Massachusetts Ave.
 Cambridge, Mass. 02I39

 Lee Ishinger
 U S. Fish & Wildlife Service
 Ft Collins, Colo. 80521

 Lowell Klessig
 University of Wisconsin
 1815 University Ave.
 Madison, Wis. 53706

 Al Krause
 EPA Region 5
 230 S. Dearborn
 Chicago, III 60604

 Patricia Langord
 R.D. 1
 Mill Run, Pa.  15464

 Daniel Leedy
 Urban Wildlife Research Center
 4500 Sheppard Lane
 Ellicott City,  Md. 21043

 Kenneth Mackenthun
 Enwright Laboratories Inc.
 104 Tower Dr.
 Greenville, S.C. 29607

 Richard Macomber
 U.S. Army Corps of Engineers
940I Cherwek Rd.
 Lorton,Va. 22079

 Raymond Oglesby
Cornell University
 Ithaca, N.Y. 24853

Joel Schilling
Minnesota Pollution Control Agency
1935 W. County Rd. B-2
Roseville, Minn. 55421
                                                                                                                 57

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                                           Sandy Silver
                                           U.S. Forest Service
                                           Washington, D.C. 20013

                                           Zel Steever
                                           EPA Region I
                                           Narragansett, R.I. 02882

                                           Carl Sullivan
                                           American Fisheries Society
                                           5410 Grosvenor Lane
                                           Bethesda, Md 20014

                                           Paul Uttormark
                                           University of Maine
                                           Orono, Maine 04469
          O'.l Environmental Protection Agency
          GUSPO Library Coliec ion (PL-12J)
          7f West Jackson Boulevard,
          Sfcago,tL  60604-3690
Photo Credits

Cover: T. Loomis, The Nature Conservan
Title Page: H.E. Alexander, Soil Conserv;
tion Service; Contents page: J. Bruce
Bauman © National Geographic Society;
iv. Allen Carroll; vi. Allen Carroll, vi' T.
Loomis, The Nature Conservancy; 1,2:
EPA Documerica; 3' Allen Carroll; 4.
Landsat satellite imagery; 6-7' Allen
Carroll; 7. Landsat; 9 top Allen Carroll;
9 bottom. Soil Conservation Service; 12,
15 right:  Ray T. Oglesby, Cornell  Univer
sity;  17' Allen Carroll; 18: James  L. Amc
© National Geographic Society; 20 left-
Soil Conservation Service; 20 right. Aller
Carroll, 21,23. U.S. Environmental Pro-
tection Agency; 24 Soil Conservation
Service; 26' Ray T. Oglesby; 29, 30' Alle
Carroll; 31-34' U.S. Environmental Pro-
tection Agency; 36.  Reed Huppman; 39'
U.S.  Environmental Protection Agency;
40 left: Allen Carroll; 40 right: Marjorie
Hunt; 41: Soil Conservation Service, 43
U.S.  Environmental Protection Agency,
44 left: Allen Carroll; 44 center' U.S.
Environmental Protection Agency; 45.
S. Bournique, The Nature Conservancy;
46. Bianca Lavies © National Geographic
Society; 48  Landsat, 49: U.S. Environ-
mental Protection Agency; 50 left. S.
Bournique, The Nature  Conservancy; 50
right  Allen Carroll; 51 left' Soil Conser-
vation Service; 51 right: Sandra Gold, 52
James L. Amos © National Geographic
Society; 55  Allen Carroll; 56: Bianca
Lavies © National Geographic Society.
  Illustrations of plants and animals are b'
Sandra Gold. Diagrams are by Allen Carn
58

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