EPA/600/8-90/038F
                                 September 1990
Summary Review of Health Effects
  Associated with Dimethylamine

      Health Issue Assessment
  Environmental Criteria and Assessment Office
 Office of Health and Environmental Assessment
     Office of Research and Development
     U.S. Environmental Protection Agency
      Research Triangle Park, NC 27711

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                           Disclaimer

    This document has been reviewed in accordance with US. Environmental
Protection Agency policy and approved  for publication.  Mention  of trade
names or commercial  products  does  not constitute  endorsement  or
recommendation for use.

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                              Preface

    The Office of Health and  Environmental Assessment has  prepared  this
summary health assessment to serve as a source document for  EPA use.  The
summary  health assessment was  developed for use by  the  Office of Air
Quality Planning and Standards to support decision making regarding possible
regulations of dimethylamine as a hazardous air pollutant.
    In the development of the summary health assessment document, the
scientific literature has been inventoried through December 1989, key studies
have  been evaluated,  and summary/conclusions  have been prepared so that
the chemical's toxicity and related characteristics are  qualitatively  identified.
Observed effect levels and other measures of dose-response  relationships are
discussed, where  appropriate,  so that  the nature of the  adverse health
responses is placed in perspective with observed environmental  levels.
    Any information regarding sources, emissions, ambient air concentrations,
and public exposure has been included only to give the  reader a preliminary
indication of the potential presence of this substance in the ambient air. While
the available  information  is  presented as  accurately  as possible,   it  is
acknowledged to be limited and dependent in many instances on assumption
rather than specific data. This information  is not intended, nor should  it be
used, to support any conclusions regarding risk to public health.

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                              Abstract

    Chemical  properties,  sources, environmental fate,  biodistribution,
biometabolism and toxicity studies for dimethylamine (DMA) are reviewed. At
25°C,  DMA is a colorless, alkaline, flammable gas which is readily soluble in
water.  Sources  of DMA are both  natural  and anthropogenic.  Atmospheric
concentrations near plants emitting DMA range from 0 to 0.13 ppm (0 to 242
ng/m3). in the atmosphere, this amine reacts in daylight with hydroxyl radicals,
and-in  darkness with nitric acid or nitrate. Estimates of half-life of DMA in the
lower troposphere are 3 to 6 hrs. Additional hydroxyl-related  reactions form
dimethylnitrosamine,  N-nitrodimethylamine  (NNDA),   amides,  and
formaldehyde. Inhalation, ingestion,  and endogenous production account for
the body burden of DMA. DMA is readily absorbed when ingested or inhaled
with 80 to  90  percent  excreted  unmetabolized in urine. Nasal  and liver
microsomes convert  some DMA to  formaldehyde.  In the presence of nitrite
and acidic conditions (e.g., stomach), DMA can be converted to nitrosamines;
although it  appears  that the amounts required  exceed reasonable  dietary
conditions. Acute toxicity in animals is due to ocular and sensory irritation. The
inhalation LC50 in mice has been estimated to be 7,650 ppm and in rats 4,540
ppm. The slope of the dose/percent  mortality curve for both species is steep;
for  rats, the  lowest level  for mortality is 3,983 ppm. The oral LD50 in animals
(250 to 700 mg/kg b.wt.) is dependent on its alkalinity. Inhalation studies of up
to 2 yrs in 2  or more species  indicate concentration-dependent toxicity,
primarily in  nasal mucosa, with  no other tissues affected except for a 10
percent decrease in body  weight at 175  ppm. There  is no evidence  for
carcinogenicity  or mutagenicity.  No data  were found on  teratogenic or
reproductive effects. Human  data related to DMA exposure were not located
except for secondary reports of eye  irritation at low concentrations, with nose,
throat,  and lung irritation at  100 ppm DMA. Skin or eye contact produces,
severe,  sometimes permanent burns. Further data are  needed on ambient
levels and human health effects.
                                  IV

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                        Table of Contents
Preface  	   '"
Abstract  	   iv
Tables  	    v!l
Figures	    YJ|
Authors, Contributors, and Reviewers   	   viii

1.   Summary and Conclusions  	    1

2   Background Information   	    5
    2.1 Physical and Chemical Properties   	    5
    2.2 Organoleptic Properties  	    5
    2.3 Natural Sources of Dimethylamine  	    5
    2.4 Production, Use, and Occupational Exposure  	    7
        2.4.1 Production  	    7
             2.4.1.1  Manufacturing Process  	    7
             2.4.1.2  Production Volume   	    7
             2.4.1.3  Producers and Importers  	    8
             2.4.1.4  Technical Product Composition  	    8
             2.4.1.5  Storage, Handling, and Disposal  	    9
        2.4.2 Use  	    9
        2.4.3 Occupational Exposure	    9
    2.5 Quantitation and Analysis  	   10
    2.6 Environmental Levels and Fate  	   14
        2.6.1 Sources of Dimethylamine in the Environment  ....   14
        2.6.2 Environmental Levels  	   15
        2.6.3 Environmental Chemistry   	   15
             2.6.3.1  Reaction of DMA with Hydroxyl Radicals in Air 16
             2.6.3.2  Reactions of DMA with Ozone  	   16
             2.6.3.3  Aqueous Reaction of DMA with Nitrite  ....   17
             2.6.3.4  DMA Reactions with Nitrogenous Compounds 17
    V
 3.  Metabolism  	   23
    3.1 Inhalation Exposure  	   23
    3.2 Oral Administration  	'	   25
        3.2.1 Dimethylamine Biochemistry  	   25
        3.2.2 Absorption  	   26
        3.2.3 Distribution  	   26
        3.2.4 Excretion and Secretion   	   27
        3.2.5 Metabolism  	   30

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                      Contents (Continued)
    3.3 Summary of Dimethylamine Metabolism	    33

4.  Animal Toxicology	    35
    4.1  Inhalation Toxicity  . . . .	    35
        4.1.1 Acute Toxicity  	    35
        4.1.2 Subchronic Toxicity  	    38
        4.1.3 Chronic Toxicity  	    39
        4.1.4 Carcinogenicity  	    41
    4.2 Oral Toxicity  	    42
        4.2.1 Acute Toxicity	    42
        4.2.2 Subchronic Toxicity  	    42
        4.2.3 Chronic Toxicity  	    43
        4.2.4 Carcinogenicity  	v. . .    43
        4.2.5 Interactions and Synergistic Toxicity	    43
             4.2.5.1 Acute Exposure  	    43
             4.2.5.2  Subchronic and Chronic Exposure 	    44
    4.3 Mutagenicity  	    46
        4.3.1 Gene Mutatation Assays  	    46
             4.3.1.1  Reverse Mutation in Prokaryotes  	    46
             4.3.1.2  Mammalian Cell Gene Mutation  . .	    47
             4.3.1.3  In Vivo Gene Mutation (Host-Mediated Assays) 47
        4.3.2 Chromosomal Aberration Assay  	    48
        4.3.3 Other Mutagenic Mechanisms  	    48
             4.3.3.1  Sister Chromatid Exchange (SCE)  	    48
             4.3.3.2  DNA Repair'in Rat Hepatocytes  	    48
        4.3.4 Conclusions	    49
    4.4 Teratogenicity and Reproductive Effects  	    49
    4.5 Summary of Animal Toxicology	    49

5.  Human Health Effects   	    51

6.  References	 .	    53
                                   VI

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                           List of Tables
No.
2-1    Physical and Chemical Properties of Dimethylamine  	   6
2-2    Production Volume, Imports, and Exports of Dimethylamine
         for 1980-1985 	   7
2-3    Analytical Methods for Dimethylamine  	: .   11
2-4    Reported Atmospheric Concentrations of  Dimethylamine ..   15
2-5    Conditions for DMA Conversion to DMNA	   21
3-1    Disposition of Radioactivity in Rats Exposed to
         [14C]Dimethylamine  	    23
3-2    Tissue Distribution of Inhaled [14C]Dimethylamine
         Immediately Postexposure 	    24
3-3    Dimethylamine Balance in Rats   	    29
4-1    Acute Toxicity Values for Dimethylamine  in Laboratory
          Animals	    36
                          List of Figures
3-1      Proposed scheme for the formation of methylamine,
            dimethylamine, and trimethylamine in the mammalian
            gut  	   25
3-2      Tissue distribution of [14C]dimethylamine 4 hours after
            intravenous administration at 10 mg (20 viCi)/kg	   28
3-3      Concentrations of nitrosatable compounds in human saliva
            after ingestion of dimethylamine-hydrogen chloride in
            solution or wafer form  	   31
4-1      Anatomical diagram of the nasal cavity of a 10-wk-old rat
            exposed to 175 ppm DMA for 1 or 9 days   	  37
4-2      Anatomical diagram of the nasal cavity of an old rat
            following 2 years.of exposure to 175 ppm DMA	   38
                                  VII

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          Authors, Contributors, and  Reviewers

    This document was prepared by Dynamac Corporation under contract to
ECAO/ RTP  U.S.  Environmental Protection Agency  (Winona Victery,  Ph.D.,
Project Manager).
    The following personnel  of  Dynamac  Corporation were involved  in the
preparation of  this document:   Nicolas P. Hajjar, Ph.D. (Project Manager);
Charles E. Rothwell, Ph.D. (Principal Author); Patricia Turck, Duane  Parker,
Ph.D.,  Jess  Rowland,  and Tom  England  (Authors);  Laura Chen  and Anne
Gardner (Technical Editors); Leonard Keifer, Ph.D. (Reviewer); and Gloria Fine
(Information Specialist).
    This document was reviewed for technical and scientific merit  by W. P.
Dubinsky,  Ph.D., Department of Physiology and  Cell  Biology, University of
Texas, Houston, TX; D. Stedman, Ph.D., Department of Chemistry, University
of Denver, Denver, CO; K. T. Morgan, Ph.D., CUT, Research Triangle Park,
NC; and L. T. Cupitt, Ph.D., B. Tilton, Mark Greenberg, and Harriet  Ammann,
Ph.D. of the U.S. EPA.
                                 VIII

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                1.  Summary and Conclusions

    Dimethylamine (DMA) is  a flammable, alkaline, colorless gas  at  room
temperature and atmospheric pressure.  It is  volatile due to its high vapor
pressure (at 25°C, vapor pressure  is 1,500 Torr).  It is a somewhat stronger
base than ammonia and dissolves rapidly in water to yield alkaline solutions.
DMA has a characteristic fishy odor at lower concentrations, whereas at higher
concentrations (100 to 500 ppm), its odor is more like that of ammonia. Odor
detection thresholds for DMA  in air and water are  approximately 0.3 and  0.7
ppm, respectively.

    DMA enters the atmosphere from both natural and anthropogenic sources.
It has been found in the excreta of humans, pigs, cattle, and poultry. DMA also
occurs naturally in fruit, vegetables, grains, and especially seafood. Anthro-
pogenic sources of DMA include production  losses, losses from dispersive
uses, automobile emissions, and emissions from garbage dumps and waste
treatment facilities. Data on atmospheric levels of  DMA in the United States
were not found. However, DMA levels ranging from 0 to 0.13 ppm (0 to 242
       have been  measured in an industrial area with plants that emit DMA.
    From several studies of  the atmospheric  reactions of  DMA,  it can be
estimated that the reaction with the  hydroxyl radical is the  most important
process that degrades this amine during daylight, while reactions  with nitric
acid  or  nitrate  (NO3)  are significant  in  the dark, according  to some
researchers. Based on reaction rate measurements, the half-life of DMA in the
lower troposphere was estimated to be 3 to 6 hours in daylight. No rate  data
were  found for the suggested dark processes.  The hydroxyl  radical (HO) is
reported to form dimethylamino  radicals that react further with nitrogen oxides
(NOX) and oxygen to form dimethylnitrosamine (DMNA), N-nitrodimethylamine
(NNDA), amides, and formaldehyde. The highly carcinogenic  DMNA is
destroyed by sunlight with a half-life of approximately one  hour, wKile the
carcinogenic NNDA is relatively  stable to this radiation. Reactions of DMA with
ozone (O3) and nitrogen tetroxide (N2O4) have also been studied; based on
the typical concentrations of these pollutants in ambient air, such reactions are
not important to the degradation of DMA.

    DMA can be introduced into the body  via ingestion or  inhalation.
Additionally, studies have shown that DMA can be synthesized within the body
from  other dietary  constituents  by  microorganisms in  the gut  and by
unidentified endogenous pathways.  It has been  suggested that DMA is an
important nutrient, acting as a stimulator of postprandial gastrin secretion and
directly as a stimulator of gastrointestinal mucosal growth.

    Quantitative absorption studies with single doses of labeled DMA have not
been performed;  however, data from other studies  indicated that  DMA is
readily absorbed following inhalation or ingestion. The major site of  absorption
in adult  male rats following inhalation of [14C]DMA at 10 or 175  ppm for 6

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hours was the nasal  mucosa. Very little, if  any, of the inhaled [14C]DMA
reached  the lung directly.  Following ingestion, the  major site of DMA
absorption appears to be  the  upper small intestine;  absorption from  the
stomach is barely detectable, as expected for an ionized  substance.

    After absorption, DMA travels via the blood to the various internal organs
and  tissues. Tissue distribution  studies  performed  in  adult male rats and
guinea pigs Indicate that 4 hours following an intravenous dose  of 10 mg/kg
[14C]DMA, concentrations of radioactivity are highest in the kidneys. Levels of
[14C] in  most other tissues were less than half the kidney  levels.  A similar
distribution pattern was observed in adult male rats immediately following a 6-
hour inhalation exposure to [14C]DMA at 10 or 175 ppm.

    DMA is excreted mainly via the urine. After inhalation of P4C]DMA at  10
ppm for 6 hours, male rats excreted mean levels of 78,  12.5, and 1.5 percent
of the recovered [14C]  in the 0- to 72-hour urine, feces, and  expired  air,
respectively. After 6-hour exposures to  175 ppm  [14C]DMA,  mean levels of
86.7, 5.1, and 1.5 percent of the recovered [14C] were found  in the 0- to 72-
hour urine, feces, and expired air, respectively . After intravenous injection of
60 iimol  of [14C]DMA, adult male rats excreted 85 to 90 percent of the dose
into the 0- to 24-hour urine as unmetabolized  DMA. Less than 0.1  percent of
the dose was expired as [14C]DMA and 0.5 percent as radiolabeled carbon
dioxide.

    Balance studies indicate that urinary excretion accounts for 95 percent of
the DMA excreted in  combined  urine and feces.  DMA excretion can range
from 1.5  to 14.7 times intake, depending on the amount of DMA ingested. The
excess DMA is considered to arise from in vivo synthesis by  the host and/or
gastrointestinal flora. DMA can be absorbed from the gut into the bloodstream;
from there, it can be secreted into the bile, gastric juice,  and saliva. Therefore,
DMA does undergo a certain amount of enterohepatic circulation.

    It has previously been suggested that DMA is an end metabolite, i.e., that
it is not  metabolized. However, it has  been shown that  DMA can  be
metabolized in vitro to formaldehyde,  albeit slowly, by rat hepatic and nasal
microsomes. Perhaps  as  much  as 8  percent  of  inhaled  DMA may  be
converted to formaldehyde by  rats in vivo. No information was  found in the
available literature on potential DMA metabolites other than formaldehyde nor
on  DMA  metabolites in urine  or  feces.  However,  98.7  percent of the
radioactivity in the 0- to 24-hour urine of  male  rats injected intravenously with
DMA was shown to be unmetabolized parent compound,  indicating that little, if
any, DMA metabolites are excreted in the urine.  There is evidence to show
that DMA can be chemically converted to DMNA in the presence  of nitrite and
acidic conditions and that this  conversion  can take place in the mammalian
stomach  when the compounds  are administered  by gastric intubation.
However, it has not been  demonstrated  that significant levels of DMNA are
formed in the stomach under reasonable dietary conditions or that absorption
of DMNA from the gastrointestinal tract  occurs under these conditions. The
experimental doses used in these studies are  relatively  high when'compared
to air exposure routes.

    The  high water solubility and alkalinity of DMA contribute greatly to the
compound's toxicity. Acute inhalation exposures in  rats and  mice produce
immediate signs  of  ocular and  sensory irritation.  Under  experimental

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 conditions, the decrease in respiratory rate at particular air concentrations is
 determined. The air concentration for 50% depression is the RD50. The RD50
 values'for rats and mice, 573  and 511  ppm, respectively, are much lower than
 the  LC50 values  (4,540  and  7,650 ppm  for  rats and  mice,  respectively).
 Although no  LOEL was actually determined,  a TLV for sensory irritation for
 humans was  estimated to be  between 0.01 RD50 and 0.1 RD50, with 0.1 RD50
 the ceiling value. This range is between 5  and 51 ppm DMA. In rats exposed
 to DMA concentrations of  600 ppm for 6 hours, pathological  lesions were
 limited  mainly  to  the eyes and nasal  mucosa. As  the DMA concentration
 approached lethal  levels, greater toxicity to the lung and liver were observed.
 For  all  doses tested, however,  the  tissues of the nasal  cavity were most
 severely affected,  and a distinct anterior-to-posterior severity gradient was
 observed; the lung was minimally affected.

     The irritant properties of  aqueous DMA also  appear to be  mainly
 responsible for its acute oral toxicity. The oral LD50 values for aqueous DMA in
 mice, rats, guinea pigs, and rabbits are 5 to 11 times lower than for neutralized
 DMA. DMA is also  highly irritating to the eyes of rabbits.

     The results from studies  on  subchronic and  chronic inhalation toxicity  of
 DMA in rodents  show  the same  basic trends  as those  found with acute
 exposures. In mice and rats exposed to DMA at 0, 10, 50, or 175 ppm for 6
 hours/day, 5 days/week for up to 12 months, the most sensitive tissue was the
 nasal mucosa. No other  tissue, including liver and lung, was affected. Body
 weights, however, were approximately  10 percent lower in the 175-ppm group
 than in  controls. Slight  pathological  lesions were  observed in the olfactory
 sensory cells of animals in the 10-ppm groups; this concentration, however is
 considered to be the NOAEL, with  50 ppm,  the LOAEL concentration. The
 NOAEL data at 10  ppm from this,chronic study were used to calculate a RfDi
 for DMA for humans of  2 vg  DMA/mS  (1.0 ppb) of air. This value  has been
 verified  by the RfD work-group  in  11/89. Reports  of hepatic,  testicular,
 pulmonary, immunological, and central nervous system effects from long-term,
 low-level exposure of animals to DMA have been made, but are questionable
 because they are from  studies that  would be  considered inadequate  by
 today's  standards.

    No  evidence for carcinogenicity resulting from exposure to DMA has been
 found.  A 2-year toxicity/oncogenicity  study  in  rats  and  mice  has been
 completed, but the results have not  been published in full; there was  no
 evidence of  increased  tumors  in these  animals. The available genetic
 toxicology  studies  are mostly inadequate and tend  to show that DMA  is
 nonmutagenic. Several studies indicate that combined  administration of DMA
 and  nitrite produces signs of  toxicity similar to those  observed after DMNA
 administration. These include liver damage, mutagenicity, and carcinogenicity.
 However, the doses of nitrite and DMA required to  produce  these effects are
extremely high, making the theory of  DMA conversion  to  the carcinogenic
 DMNA under  normal dietary or inhalation exposure conditions questionable.

    No  information was found in the  available literature on  teratogenic and
reproductive effects of DMA.

    A search of the  primary  literature failed to produce any reports  on the
human  health effects  associated with exposure  to DMA.  However,  several
secondary sources have  reported a variety of acute toxic effects associated

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with DMA exposure. All reported effects of DMA in humans are related to the
compound's irritancy. Exposure to DMA vapors produces irritation of the eyes
with conjunctivitis and corneal edema. Inhalation of concentrations higher than
100 ppm can cause irritation of the nose and  throat  and  lung irritation with
dyspnea and cough. The vapors may also produce primary skin irritation and
dermatitis. Direct contact with the liquid can produce  severe and sometimes
permanent  eye damage or  skin burns. The effects  of long-term, low-level
exposure to  DMA are not known.

    In conclusion,  adequate data on practically  all aspects of the environ-
mental levels and fate and the toxicity of DMA are lacking.  Atmospheric  levels
of DMA in the United  States are not known. The percentage of atmospheric
DMA  arising from  natural or anthropogenic pathways has not been fully
characterized. Although a sustained level of DMNA does not apparently  result
from the degradation of DMA in normal atmospheres, the concentrations  of
NNDA  that result have   not  been  determined.   No 2-year  chronic
toxicity/oncogenicity, teratology,  or reproductive studies in animals were  found
although a 2-year study has  been completed, but not  published. Additionally,
no epidemiology studies or case histories of DMA exposure  to humans were
found. Finally, evidence for the chemical conversion of DMA to DMNA  in the
atmosphere, in vitro, and  in vivo has  been  found, but the potential  health
effects associated with combined exposure to DMA and nitrites after ingestion
has not been adequately demonstrated.

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                  2.  Background Information

2.1 Physical and Chemical Properties

    DMA (CAS No. 124-40-3) is  a flammable, alkaline, colorless gas at room
temperature and  atmospheric pressure. At relatively high concentrations (i.e.,
over 2 percent), the vapors are heavier than air and can travel a considerable
distance to reach  an  ignition  source  and  flashback (Air Products and
Chemicals, Inc., 1983). Concentrated DMA vapors are also corrosive and have
been  reported to damage the boots, gloves,  and face  shields  of firefighters
attempting to plug a leaking tank car (Howard, 1984). Contact of DMA  vapors
with strong oxidizers, chlorine, or mercury can  cause fires and explosions
(Mackinson et al., 1981). DMA can  be compressed into a  clear, water-white
liquid (E. I. du Pont de Nemours & Company, 1984).
    DMA is a somewhat stronger base than ammonia. It dissolves rapidly in
water to yield alkaline solutions ranging from water-white to pale  straw in color
(E. I. du Pont de  Nemours & Company, 1984). Several  physical  and chemical
properties of DMA are presented  in Table 2-1.

2.2 Organoleptic Properties

    DMA has a characteristic fishy odor at lower concentrations. However, at
higher concentrations (100 to 500 ppm), the fishy odor is no longer detectable
and the odor is  more  like  that  of  ammonia  (Braker  and  Mossman,   1980).
Following a review of the literature,  Amoore and Hautala (1983) reported the
odor detection threshold of DMA in air to be  0.34 ppm.  The original data
sources were not referenced. Based on a TLV of 10  ppm  for DMA, an odor
safety factor (TLV/detection  threshold) of 29 was calculated. According to the
authors, this means that 50 to 90  percent of distracted persons can smell DMA
at its TLV level. However, Braker and Mossman (1980) stated that prolonged
exposure to DMA may result in a loss of odor detection.
    The organoleptic properties of DMA in water were studied by Dzhanashvili
(1967). Threshold concentrations for odor and aftertaste were investigated on
a group of 11 subjects in 14 series of experiments. DMA was found to impart
an ammoniacal odor to water with a detection threshold concentration  of 0.67
mg/L. However,  the  taste  and  color of water were  not affected by DMA
concentrations  10-fold  higher. Water  became undrinkable  at  DMA
concentrations as low as 20 mg/L due to its strong ammoniacal  odor. Amoore
and Hautala (1983) reported an odor detection  threshold of 0.29 mg/L for DMA
in water.

2.3 Natural Sources of Dimethylamine

    DMA is a naturally occurring chemical that is abundant and  widespread in
our ecosystem. It has been found in the manure of beef cattle  and in  the air
surrounding piggeries, poultry houses, and dairy cattle barns (Zimnal, 1979;
Kliche et al., 1978; Mosier and Torbit, 1976).  DMA is also found at relatively
high concentrations in  seafood.  Lin  et al.  (1984) purchased samples of 25

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       Table 2-1.    Physical and Chemical Properties of Dimethylamine

             Parameter            Value              Reference
Molecular formula
Molecular weight
Vapor pressure at:
20°C

21.1 °C

25°C

52°C

Boiling point
Melting point
C2H7N
45.085

24.7 psi
(1 ,280 Torr)
26.0 psi
(1 ,344 Torr)
29.0 psi
(1 ,500 Torr)
66.7 psi
(3,448 Torr)
6.9°C
-93 °C
Braker and Mossman (1980)
Braker and Mossman (1980)

Air Products and Chemicals
Incorporated (1983)
Braker and Mossman (1980)

E. I. du Pont de Nemours &
Company (1984)
Air Products and Chemicals
Incorporated (1983)
Braker and Mossman (1980)
Air Products and Chemicals
       Freezing point          -92.2°C

       Vapor density (air =  1)   1.55

                             1.6
       Solubility in water at
       60°C

       Base equilibrium
       constant, kb; in water

       Specific gravity at:
         6.9°C
         25°C
       Flash point
23.7 percent
 (by weight)

6.03 x 10-4
0.671
0.65
Incorporated (1983)

U.S. Coast Guard (1984)

Air Products and Chemicals
Incorporated (1983)
E. I. du Pont de Nemours &
Company (1985)

Braker and Mossman (1980)
Schweizer et al. (1982)
U.S. Coast Guard (1984)
E. I. du Pont de Nemours &
Company (1985)
20°F (-6.7°)     U.S. Coast Guard (1984)
 different dried seafoods from local (Taipei, Taiwan) markets and 25 different
 fresh seafoods from local fisheries. DMA ranging from 3 to 2,043 ppm was
, found in 48 of the 50 samples. Highest DMA levels were found in dried squid
 (956 to 2,043 ppm), dried cod (1,105 ppm),  and dried octopus (972  ppm).
 Because of the high levels of DMA in seafood diets common to the Orient and
 because DMA is known to be converted to DMNA, concerns have been raised
 that the high incidence of stomach cancer in Orientals may be related to high
 dietary DMA (Lin  et  al., 1984).  In  addition  to  being present in  seafood,
 measurable quantities of  DMA have been found in fresh fruit, vegetables, and
 grains obtained at retail stores (Neurath et al., 1977). This natural occurrence
 is not due to pesticide  use,  but  natural synthesis  and  degradation  of the
 chemicals in the material.

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2.4 Production, Use, and Occupational Exposure

2.4.1   Production

2.4.1.1  Manufacturing Process

    DMA is produced by the interaction of methanol and  ammonia over  a
catalyst at high temperature (Schweizer et al., 1982).

 2.4.1.2  Production Volume

    The public portion of the Toxic Substances Control Act (TSCA) Chemical
Substance Inventory (TSCA  Inventory) reported the production of between 71
and 210  million pounds (32  to 95 million kilograms)  of DMA in 1977. This
volume was the output of five manufacturers (CICIS, 1987).
    The U.S. International Trade Commission (1986, 1985, 1984, 1983, 1982)
reported  that 28 to 35 million kilograms of  DMA were  produced annually
during  1981  through  1985 and approximately 0.01 to 0.50  million kilograms
were imported annually during 1980 through 1983 (Table 2-2). Export volumes
have been reported for all methylamines (mono-, di-, tri-) combined, and these
volumes have steadily decreased since 1980 (SRI International, 1985a; Table
2-2). '

         Table 2-2.   Production Volume, Imports, and Exports of
                    Dimethylamine (million kilograms) for 7980-
                    7985
Year
1980
1981
1982
1983
1984
1985
Productions
volume
-
32.97
30.45
27.75
32.22
29.89
Imports3
0.50
0.29
0.01
0.01
—
-
Exports3-6
7.47
6.46
5.62
3.73
—
-
        aU.S. International Trade Commission (1986, 1985, 1984, 1983,
        1982).
         These values represent export volumes for all methylamines
        (mono-, di-, and  tri-) combined (SRI International, I985a).
    SRI International (1985b) listed four domestic producers of all  three
methylamines (mono-,  di-, tri-). Producers and the combined  annual
production capacity of the methylamines they manufacture are as shown at
the top of the next page:

-------
                 Producer

  E. I. du Pont de Nemours and Co., Inc.
  Belle, WV
  Air Products and Chemicals, Inc.
  Pensacola, FL
  International Minerals and Chemicals Corp.
  Terre Haute, IN
  GAP Corp.
  Calvert City, KY
Annual Production Capacity
    (million kilograms)

           75

           68

           10

         .   5
2.4.1.3  Producers and Importers
2.4.1.3.1  Producers. The following  companies were  listed  in the  public
portion of the TSCA Inventory as manufacturers of DMA (CICIS,  1987):
                   Air Products and  Chemicals, Inc.
                    Pace, FL

                   American Bio-Synthetics Corporation
                    Milwaukee, Wl

                   American Cyanamid Company
                    Bound Brook, NJ

                   E. I. du Pont de Nemours and Co., Inc.
                    Belle, WA and La Porte, TX

                   GAF Corporation
                    Calvert City, KY
                   IMC Chemical Corporation
                   Terre Haute, IN

2.4.1.3.2  Importers. The following importers of  DMA were identified in the
public portion of the TSCA Inventory (CICIS, 1987)
                   BASF Wyandotte Corporation
                   Parsippany, NJ

                   ICI Americas, Inc.
                   Wilmington, DE

2.4.1.4 Technical Product Composition.
    Grades of DMA available are technical anhydrous, a 99 percent grade,
and technical aqueous (25 and 40 percent) (Hawley, 1981). DMA solutions are

-------
available in glass bottles, drums, tank cars, and trucks while liquefied gas is
available in steel cylinders, tank cars, and tank trucks (National Fire Protection
Association, 1986; Hawley, 1981).

2.4.1.5 Storage, Handling, and Disposal

    It  is recommended that  DMA  should  be stored in a cool dry place;
containers should be protected against physical damage.  Outside or detached
storage is preferable. Inside storage of liquid solutions should be in a standard
storage room or cabinet for flammable liquids. Inside storage of gas cylinders
should be  in cool,  well-ventilated areas away from  oxidizing agents,  heat,
sparks, or  open flames. Accidental  contact  with mercury must  be avoided
(Genium  Publishing Corporation, 1986; National  Fire Protection Association,
1986).
    Protective clothing such as impervious gloves, face shields, aprons, boots,
and plastic coveralls should be worn to prevent possible  skin contact; splash-
proof safety glasses should be worn to prevent any possibility of eye contact
(Genium  Publishing Corporation,  1986; Mackison, et al., 1981).  Eyewash
stations and safety  showers should  be readily available  in use and handling
areas (Genium Publishing Corporation, 1986).
    Bulk quantities of DMA may be disposed of by burning at a safe location
or by incineration in incinerators equipped  with a scrubber or thermal unit to
reduce NOX emissions  (Mackison  et al., 1981; Sittig, 1981). Small  quantities
should be allowed to evaporate if  local, state, and Federal regulations permit
doing so (Genium Publishing Corporation, 1986).

2.4.2  Use

    DMA is used as a chemical intermediate for producing dimethylformamide
and dimethylacetamide.  It is also used in the  production of pesticides such as
Pestox and ziram (Schweizer  et al.,  1982). Other miscellaneous uses include
the production  of an anesthetic  (Pontocaine), an antihistamine (Benadryl),
rubber accelerators (Monex,  Thionex), a propellant  for  rockets  (UDMH),  a
catalyst (DMP-30), water treatment chemicals and a surfactant (Triton X-400)
(Schweizer et al.,  1982). It also has potential applications as an  acid gas
absorbent,  an  antioxidant,   in  dyes  and other  textile   chemicals, in
pharmaceutical  prescriptions,  in textile chemicals, as a  dehairing  agent for
leather, and as a reagent for magnesium determination (Hawley, 1981).

2.4.3  Occupational Exposure

    Estimates of occupational exposure to  DMA have been  reported in
industrial hygiene surveys performed by the National Institute for Occupational
Safety and Health (NIOSH). According to  the National Occupational Hazard
Survey (NOHS), conducted by NIOSH from 1972 to 1974, 27,364 workers in
1,914  plants were potentially  exposed to  DMA  in  the  domestic workplace
environment  (Stanford  Research  Institute,  1976). The  largest  number of
exposed workers were  involved in   general  building, chemicals and  allied
products, heavy construction, rubber and plastic products, primary metals, and
medical and other health services industries.
    Preliminary data from the National Occupational Exposure Survey
(NOES), conducted  by NIOSH from 1980 to 1983,  indicated that 8,700 workers
including 952 women at 183  sites were potentially exposed  to DMA in the
workplace  in 1980  (NOES, 1984). The  largest number  of exposed workers
were  involved in chemicals and  allied  products, business services, health

-------
services, and primary metals  industries. Unlike NOHS, the NOES  estimates
were based only on direct observation by the surveyor of the actual use of the
compound.
    The current time-weighted average (TWA) TLV for DMA exposure in the
workplace is 10 ppm (18 mg/m3) (American Conference of  Governmental
Industrial Hygienists,  1986). This same level, 10 ppm, has  also been adopted
by the National Institute for Occupational Safety and Health V(NIOSH) as an 8-
hour TWA permissible exposure limit for DMA (Mackison et al., 1981).
    No data were available  on DMA concentrations in U.S.  plants. In two
studies from  Germany,  DMA has been found in two  workplaces at
concentrations in the  air of 0.61 to  1 ppm (Bretschneider and Matz, 1973) and
at 0.65 to 18 ppm (Bittersohl and Heberer, 1980).

2.5 Quantitation and Analysis

    DMA  can be detected and analyzed  in air,  water, and soil by several
methods,  but because of its chemical  properties, careful  attention to assay
technique is  necessary  to obtain  accurate, quantitative results. Because of
DMA's low  acute  toxicity (see Sections  4.1.1   and 4.2.1) and its  easily
detectable odor, few  sensitive methods for its analysis in air were developed
until it was recognized that carcinogenic DMNA could be formed from DMA in
the environment.  NIOSH  (in  a report 'prepared for NIOSH  by Stanford
Research  Institute, 1976) does recommend a method of analysis for DMA in
air. In this method, air is sampled by drawing a known volume through a  tube
that contains silica gel to trap the organic vapors present. The silica gel is  then
extracted with an acid-methanol solution and the solution  is neutralized  with
potassium hydroxide. The DMA is quantified by gas chromatography (GC).
The method has been validated with the use of a 48-L air sample for the range
of 3.8 to 16  ppm.  Specific  methods  for DMA  are not included in  U.S.
Environmental Protection Agency's methods for the analysis of municipal and
industrial wastewater (Longbottom and Lichtenberg, 1982)  or in test methods
for the evaluation  of solid waste (SW-846) (U.S. Environmental Protection
Agency,  1982), although  methods for the  determination of DMNA  appear in
both of these publications.
    Some of the recently developed methods of analysis are described in
Table  2-3. DMA's volatility allows it to be analyzed by GC, but its reactive
nature causes it to adsorb on many column-packing materials. To  overcome
adsorption and the consequent peak broadening, specially treated column
materials  must be  used or the amines must be chemically converted to
derivatives that may  be more  easily  chromatographed. Although the common
flame ionization detector (FID) can  be used to measure DMA or its derivatives,
a greater sensitivity can be attained  by the use of a nitrogen-phosphorus FID
(NP-FID, the alkali salt bead type) (Kuwata et al., 1980). Since Boehm et al.
(1983) have been able to detect as  little as 1  ppb with the use of an FID,  it
may be  possible to  detect DMA  at 1  ppb in air with the use of the more
sensitive NP-FID. Fuselli  et al. (1982) adsorbed  amines from ambient air on
charcoal and analyzed them by an NP-FID  detector following desorption using
heat. However, they were unable to detect  levels  of DMA  below 5  ppb,
because they could not completely desorb the amines.
    Several  other  methods  use  a derivatization  procedure before the
measurement technique is applied. Derivatization usually forms a material that
highly absorbs ultraviolet (UV) radiation or that  fluoresces. These methods
have been used for  the analysis of DMA  in air,  biological fluids, water, and
foodstuffs. As shown in Table 2-3, DMA can be quantitated at levels in the
                                   10

-------













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13

-------
parts-per-million  (mg/kg)  to  parts-per-trillion  (ng/kg) range. Many  of  the
methods  use concentration techniques such as absorption  in solid or liquid
matrices, then a distillation  step, followed  sometimes  by extraction.  If
distillation of a material with an alkali solution is used, DMA may be spuriously
generated by hydrolysis of a chemical precursor such as dimethylacetamide
(Ripley et al., 1982; Neurath et al., 1977).
    Infrared (IR)  spectroscopic methods for analyzing vapors, usually with the
use of the Fourier transform technique, requires such  complex, expensive
equipment  that they have been applied only in  smog chamber research
studies of .reactions of DMA in air (Glasson, 1979; Pitts,  1978; and Tuazon et
al., 1978). This method  does  allow simultaneous detection of N- nitro- and N-
nitrosodimethylamines, but such mixtures cannot be  quantitated because their
spectra  overlap. No reports  of the use  of FT-IR  to  measure DMA
concentrations in ambient air were  found. The very different properties of
these substances do not normally  allow their combined  determination  by
chromatography  or derivatization by the same reagents.

2.6 Environmental Levels and Fate

2.6.1 Sources of Dimethylamine in  the Environment

    Total environmental releases from manufacturing processes  have  been
estimated at approximately 630,000 kg in 1975 (1.4 million Ib/year) (Brown et
al., 1975). The fraction that enters the atmosphere was not estimated, but from
the manufacturing process (Schweizer et  al., 1982) we expect that most of the
release will be into waste water. Since  methylamine plants have generated
strong odors during operation (Keko,  1975), some gas emissions are known to
have occurred. Losses from the dispersive uses will  be considerably less than
this quantity because less than 15  percent of the  DMA  produced is  used
dispersively. DMA from herbicides such as diuron, monuron, and fenuron and
fungicides  such  as thiram and ziram may also enter the environment due to
hydrolytic  or microbial degradation  after agricultural use. However,  no
estimates of the  amounts of  DMA released from pesticides  have  been found.
DMA is  also generated by  catalyst-equipped automobiles at approximately
0.11  mg/mile in  the  exhaust gases (Cadle and Mulawa, 1980). As much as
95,000 kg/year of DMA may enter the  atmosphere from  this source,  if we
assume that 50  percent of the miles driven by motor vehicles are equipped
with  catalytic converters (1/2 of 1.77 x 1012 miles/yr in  1985; Motor Vehicles
Manufacturers Association, 1987).
    Several biogenic sources of DMA have  also been reported. DMA has
been reported to be present  at 1 to 7 ppm in some fresh vegetables such as
corn, kale, lettuce, and peas (Ripley et al., 1982; Neurath et al.,  1977). DMA
may  enter the  environment from these  materials  as they are  used or
degraded.  Since human  and animal  metabolism apparently  produces  small
concentrations of DMA in the  urine (10 to 25  mg/L)  (Zeisel  et al.,  1985;
Bittersohl and Heberer, 1980; Beal and Bryan,  1978), some  of the  DMA in the
environment may be from this source. Humans and animals excrete creatinine,
and  it has  been  reported that this material is partially transformed to DMA in
sewage  treatment plants (Thomas  and Alexander, 1981).  DMA has  been
detected in the  effluent air  from garbage units in  Russia  (Sidorenko et al.,
1978), and from air over cattle  manure in  barns (Kliche et al., 1978; Zimnal,
1979), or feed lots (Mosier and Torbit, 1976; Mosier et al., 1973).
                                   14

-------
2.6.2  Environmental Levels

    Although there are apparently a wide variety of sources  of  DMA in the
environment and there is  concern that DMA may be converted into DMNA in
the atmosphere, very few published  reports  of  studies were  found  that
measured concentrations of the DMA in general urban or rural areas. All of the
reports found in recent  literature are from outside the United  States.  In
contrast, several studies of the concentration  of DMNA in urban areas  have
been  reported (Pellizzari et al.,  1986; Chuong et al., 1978; Fine et al., 1977;
U.S. Environmental Protection Agency, 1977; Fine et al.,  1976). As shown in
Table 2-4, atmospheric levels of  DMA as high as 0.13 ppm (242 ng/m3)  were
found  at industrial  sites  in Italy  (Fuselli et al., 1982), and  DMA has  been
detected at levels at 0.0004 ppm (0.65 ug/m3) near office buildings in Russia
(Sidorenko et al., 1978). DMA has been measured at 0.09 ppm (17 ug/m3) in
air outside a rendering plant in Japan (Kuwata et al.,  1983).

Table 2-4.   Reported Atmospheric Concentrations of Dimethylamine
                                 DMA Concentration
           Location
                               liglm3
                                              ppm
                                                           References
                                                       Sidorenko, et al.,
                                                       (1978)
                                                       Kuwata etal., (1983)

                                                       Fusselli et al., (1982)



                                                       Kuwata etal., (1983)


                                                       Kliche et al., (1978)
 Air from residences, Russia         51-57      0.028-0.031

 Air from garbage chutes, Russia   .   667          0.370
 Air from office buildings, Russia      8,73         0.00484
 Air outside office buildings,          0,65         0.00035
    Russia
 Ambient air around rendering         17         0.0094
    plant, Japan
 Industrial area3, site A, Italy        120-148     0.065-0.080
 Industrial area3, site B, Italy        212-242     0.115-0.131
 Industrial area3, site C, Italy         0-52        0-0.030
 Air in cow shed, Japan          ND (< 0.24)&   < 0.00013
 Air around poultry waste unit,     ND (<0.45)b   < 0.00025
    Japan
 Air in large dairy cattle barn       ND-1,500=     ND-810°
    (1,000-2,000 cattle)	

aAn area with industrial plants that emit DMA  and other methylamines.
bND :none detected. Air was sampled  in the farm areas shown and assayed for low
    molecular weight amines. TMA at 0.5 to 11 [ig/m3 and MMA at 0 to 1.8 [ig/m3
    were found. However, DMA (at the detection limits shown) was not found.
cFrom 126 air samples taken over a 12-month period (3 samples per day) DMA was
selected on four days (85 samples). The detection limit varied from 0.1 to 0.7 ppm.

    Because DMA is highly  soluble in water and  easily absorbed  by acidic
materials, one would expect  that releases of  the amine into the environment
would  disperse into air,  water, and  soil  easily. Its  concentration  in  the
environment is often rapidly reduced by further reactions (see Section 2.6.3).


2.6.3  Environmental Chemistry

    Studies of  the  reactions  of  DMA with other constituents in air and water,
and by microbial systems have been  performed  in the last several years to
                                    15

-------
determine the fate of DMA in the environment. Since DMNA has been shown
to be carcinogenic  in  animals, many of these  studies have measured the
reactions of DMA with environmental levels of nitrogen oxides (NOX) or nitrites
to form DMNA. Reactions that have been studied  are shown below:

2.6.3.1  Reaction of DMA With Hydroxyl Radicals (HO*) in Air.

    The first step is formation of two types of DMA radicals:

      i)  HO» + CH3NHCH3 -> .CH2NHCH3 + H2O        (2-1)
                                                   [Atkinson, 1985]
     ii)  HO» + CH3NHCH3-> CH3NCH3 + H2O
(2-2)
[Atkinson, 1985]
Both processes are important and competitive. The DMA radicals  formed
above can  react further with  02, NO,  and ,NO2 to  form  formaldehyde and
methylformamide (Atkinson, 1985). The  CH3NCH3 radical subsequently reacts
with NO, NO2, and O2, with reactions with N02 and NO predominating:

         •                       hu
      CH3NCH3 + O2 -* CH3(NOO)CH3 -» CH3N = CH2 + HO2
                                                   (2-3)
                                                   [Atkinson, 1985]
          •         hu
      CH3NCH3 + NO -» CH3(NNO)CH3
(2-4)
[Atkinson, 1985]
          •                         hu
      CH3NCH3 +NO2 -» CH3(NNO2)CH3 -+ CH3N = CH2 + HONO
                                                   (2-5)
                                                   [Atkinson, 1985]
The •CH2NHCH3 radical reacts with O2:

     •CH2NHCH3 + O2 -» CH2=N-CH3 + HO2
(2-6)
[Atkinson and
   Carter, 1984]
2.6.3.2 Reactions of DMA With Ozone
    DMA reacts with ozone in the gas phase; the general form of the reaction
                         O
     (CH3)2NH + O3  -> H-C-H + N2 + H2O
(2-7)
[Dushutin and
   Sopach, 1976]
This reaction which  is discussed  below indicates  that  formaldehyde  is
produced with no observed N-nitroso, nitrate or nitrite compounds.
                                  16

-------
     (CH3)2NH + O3  -» CH3N=CH2 + O2 + H2O



DMA also reacts with ozone in aqueous solutions:

                          O     O
                                  (2-8)
                                  [Atkinson and
                                     Carter, 1984]
(CH3)2NH + 03
CH3-NH-C-H + H-C-H + CH,NHOH + other products
                                  (2-9)
                                  [Elmghari-Tabib
                                     etal., 1982]
2.6.3.3 Aqueous Reaction of DMA with Nitrite.
    Reactions with nitrite (NO2') ion in aqueous solution:

     (CH3)2NH + H*  + NO2' -> (CH3)2N-NO + H2O     (2-10)
                                                    [Blatt, 1943]

2.6.3.4 DMA Reactions with Nitrogenous Compounds
    DMA reacts with nitrogen oxides and nitrogen acids in the gas phase, with
and/or without light:

       (CH3)2NH + ON-NO3 -+ (CH3)2N-NO + HNO3     (2-11)

       (CH3)2NH + HONO ->        (2-14)
                           O       O
                           II       II
       (CH3)2N-NO2 + (CH3)2NC-H + HC-H + (CH3)2NN(CH3)2 +Others
                                                        [Grosjean,
                                                        1980; Glasson,
                                                        1979; Pitts,
                                                        1978; Tuazon
                                                        et al.,
                                                        1978;Dushutin
                                                        and Sopach,
                                                        1976; Hanstet
                                                        al., 1977]

Reactions with nitrogen acids as aqueous solutions of nitrogen oxides:

       NO + NO2 +H2O  -> 2HONO                       (2-15)
       CH3NHCH3 + HONO -> CH3N(NO)CH3 + H2Q
                                      (2-16)
                                      [Blatt,  1943;
                                      Glasson, 1979]
                                  17

-------
Reaction with atmospheric HN03 in air:

CH3NHCH3 + HNO3 -> products not specified
(2-17)
[Atkinson
1985)
All of these reactions may contribute to the degradation of DMA in the environ-
ment. The importance of these reactions in  the various  compartments of the
environment has not been completely  defined; pertinent reported studies are
discussed below.
    Atkinson  (1985) proposed that the reaction  with  HO is the primary
mechanism for degradation of most atmospheric organic pollutants, but notes
that for certain amines, reaction with gas phase HN03 "may be the dominant
loss  process In urban  environment."  No  rate  data  are reported for this
reaction.
    The reactive HO» is formed in the atmosphere by the action of sunlight
(estimated concentration is given below). Because of its high reactivity, it does
not accumulate, but reaches a  very  low  equilibrium concentration durmg
daylight. From Atkinson's (Atkinson et al., 1979) measured rate of the reaction
of DMA with HO» (6.5 x 10-11 cm3/molecules-sec) and estimates of boundary
layer (the atmosphere nearest the planet extending from the surface to a few
thousand meters altitude) HO* concentrations, one can calculate the half-life of
DMA removal from the lower  atmosphere by  reaction 1. Values  of 3 to 6 hours
are obtained with the use  of the  HO» concentrations of  1  x  106 to 0.5 x 106
molecules/cm3  suggested  for the tropospheric boundary layer, (see  Cupitt,
1987). Other processes of  DMA removal from the atmosphere (reactions  Nos.
2-7, 2-8, 2-11 through 2-14, and 2-17, or absorption in rain; see Brimblecombe
and  Dawson, 1984) are probably negligible (as discussed in the following
paragraph.) since they are much slower than the reaction with HO«.
    Pitts  and his co-workers (Pitts, 1978;  Tuazon et al., 1978) studied the
reactions of 0.1  to 5 ppm  levels of nitrogen oxides in air with  equal concen-
trations of methyl and ethyl amines, including DMA and  diethylamine  (DBA).
Their experiments were performed in "smog  chambers" of 16 to 50 m3
volume to minimize  reactions on the surfaces. Using the larger chambers, the
reaction was  observed for a 4-hour period, 2 hours in  the dark and then 2
hours in sunlight. A small yield of N-nitrosoamine is  rapidly  formed from the
dialkylamine during the dark period (2.8 percent yield with diethylamine), while
only  20 percent of the amine was  consumed. During  exposure to sunlight, 90
to 95 percent of the dialkylamine  was degraded (half-life, 30 to 65 minutes)
and  a mixture of products was formed. The major product found was the
diakylamine-nitramine  (R2N-NO2,  R = CH3 in  the DMA case). Aldehydes,
amides, peroxyacetylnitrate, and carbon  monoxide were also found  in
significant yields. The  N-nitrosoamine formed initially in the dark  was
destroyed by the sunlight with a half-life of approximately 1 hour. In the larger
chamber,  in  which  0.1  ppm of amine  was introduced, the  mixture  was
analyzed  by GC-MS after absorption on Tenax, while FT-IR spectrometry was
used to determine concentrations in the smaller chamber. In the latter case the
initial concentrations of the amines were 3  to 5 ppm. The FT-IR procedure
does not  allow  the quantitative  differentiation of N-nitramines from N-
nitrosoamines in air  mixtures. Pitts concludes that N-nitrosoamines may  form
from a rapid reaction of nitrous acid (HONO) and the amine in air,  but at the
typical ppb  levels of NO2 and  nitrous oxide  (NO) present  in the air the
                                  18

-------
conversion will be very low. The nitrous acid is formed in the equilibrium
reaction below,
       NO2 + NO + H2O £» 2HONO
(2-18)
but since the rate of the forward reaction does not become significant until the
NO concentrations  equal  1  to 20 ppm the  direct  reaction of HONO with
dialkylamines does not normally occur to any extent. Therefore, reactions (2-1)
and (2-2) describe the primary reaction  in sunlight; reactions (2-3) through (2-
5) then occur to form a series of products, but the N-nitrosoamine so formed is
destroyed in the sunlight.

    Other groups have also  studied the gas phase reaction of DMA at ppm
concentrations  (Hanst  et al., 1977; Dushutin and Sopach,  1976;  Glasson,
1979). Such gas phase reactions are very difficult to  study because  reactions
on surfaces of reaction chambers used  or reactions on aerosol  particles may
occur that make  it  difficult to evaluate properly the gas phase processes.
Glasson (1979) reported such problems when studying the reaction  of 3.7 to
13.5 ppm  DMA with 2  ppm of NO and  2 ppm of NO2 in a 614-liter stainless
steel  chamber. With no light  introduced, 6 to  7 percent  of the DMA was
converted to DMNA after 6.7 hours, while the DMA  concentration decreased
by approximately  80 percent. The results were similar with or without excess
water vapor added.  Since 80 percent of  the DMA is  also lost when  the
experiment was performed  without NOX  present, Glasson  suggested that
adsorption of  DMA on the  chamber  surface accounted for the loss and
furthermore, that the DMNA formation occurred primarily by reaction 2-5.

    Hanst et al. (1977) also found low yields of DMNA in a similar study,  but
they did not consider surface reactions that may have degraded DMA.

    In studies of the gas phase reaction of 6 to 3,600 ppm of DMA with ppm
levels of nitrogen  tetroxide in a 120-liter chamber, DMNA, dimethylnitramine,
and dimethylammonium nitrate were found as products (Dushutin and Sopach,
1976). Absorption  of the gases followed by wet-chemical methods was used to
follow quantitatively  the course of the reactions. At 5 ppm  concentrations of
each  reactant  the reaction was found  to exhibit a half-life of less  than  ten
minutes. Even though an aerosol formed in the chamber, the authors did  not
consider the importance of heterogenous reactions.

    The reaction of  O3 with DMA was  also studied by Dushutin and Sopach
(1976). They were able to detect formaldehyde as a product of the reaction
and found that the reaction  was quite  fast  at the concentrations studied  (5
ppm). Tuazon and co-workers (1978) (reported by Atkinson and  Carter,  1984)
determined the rate  of the reaction of DMA with O3 in air. They found a
second  order  rate  constant of 2.61   x 10-"18  cms/molecules-sec  that  is
consistent with Dushutin and Sopach's  result. Tuazon's group found that the
major product was  N-methylmethyleneamine, CH3N = CH2.  Because of the
typical low concentration of O3 in the  atmosphere, this  reaction is  too slow
(half-life = 4.4 days at ca. 30 ppb of ozone) to be a significant process that
would consume DMA under normal conditions.

    From  the  above results  one can suggest that  ppb  levels of DMA are
destroyed  within hours with  formation   of negligible  levels  of DMNA  in the
daytime, while removal of DMA by reaction with nitric acid  or  NO3 radicals
                                  19

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may predominate at  night (Atkinson,  1985; Atkinson and Carter, 1984).  Pitts
(1978) summarizes the results of these studies as follows: "Thus, even though
ambient NOX and HONO concentrations from mobile and stationary sources
may be quite high under certain meteorological conditions (and high primary
emission levels), the  risk of forming significant amounts of nitrosoamines or
nitramines in the urban or suburban atmosphere seems correspondingly low.
However, in specialized industrial cases, where sub-ppm  concentrations of
amines  may be released  into ambient polluted air, within and immediately
downwind from the facility, the possibility of formation of nitrosoamines and, in
sunlight, of  nitramines  and amides, seems  real." A study of  the levels of,
DMNA in the air of Paris, France (Chuong et al., 1978) is consistent with this
suggestion. In 25 percent of the air samples taken, DMNA was found at 0.005
to 0.11 ppb, and the concentrations were lower after periods of sunshine.

    Reactions of DMA with other substances in the atmosphere are apparently
not the only possible  source of DMNA in the atmosphere.  Two specific
sources from industry have been found (see Fine et al., 1976); these  were
from  a  chemical factory  manufacturing unsymmetrical dimethylhydrazine
which affected air and salt water concentrations of DMNA. Nitrosoamines can
also be formed from NOX and trialkylamine in the atmosphere (Pitts, 1978).

    The carcinogens,  DMNA  and dimethylnitramine, are  physically   and
chemically quite different from DMA; these compounds are neutral rather than
alkaline, and since they have boiling points of 154°C and 187°C, respectively
(Weast, 1986),  they  are much less  volatile than DMA, which is a gas at
standard temperature. DMNA is  easily synthesized  by treating DMA, as its
hydrochloride, with sodium nitrite  in water at 70 to 75°C at slightly acid pH.
Under these conditions, over 88  percent yields of  DMNA can be obtained
(Blatt, 1943). From a  kinetics study of this reaction  (Mirvish, 1975), it has  been
found that  the  rate of  formation of DMNA  would be slow at  environmental
concentrations of DMA and nitrite ion. First,  Mirvish reports that the reaction
rate is dependent on pH, with the maximum rate occurring  at 3.4, the rate
became very slow at pH less than 1.5, and too slow to measure  at pH's above
7. At any particular pH, the rate of the reactions was found to depend on the
first power  of the DMA concentration and  the second power of the  NO2"
concentration, as shown:
       Rate = kx [DMA] x[N02-]2
                                                  (2-19)
This dependence is the result of the following series of reactions that occur:

       N02' + H+ -» HONO                                (2-20)

       2 HONO -> N203 + H20                             (2-21)

       (CH3)2NH + N203 -> (CH3)2N-NO + HONO              (2-22)

Certain other materials such  as the thiocyanate (NCS"), chloride, or bromide
ions can modify  this  mechanism at  pH's below 2.5 (Mirvish,  1975), by the
following reactions:
HONO"+
                    NCS- -» ON-NCS + H2O
(2-23)
                                   20

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       ON-NCS + (CH3)2NH -*(CH3)2N-NO + H+ + NCS'
                               (2-24)
 From these data it can be calculated that 0.125 percent of the DMA in an
 aqueous solution of equal concentrations of  DMA and sodium nitrite at 1.0
 mg/L would be nitrosated within one hour at 25°C  if the pH is 3.4.  Further,
 estimates of the DMNA formation at other concentrations change considerably
 with pH or reactant concentrations  because of the effects of pH and the third
 order of the reaction, as shown:

  Table 2-5.    Conditions for DMA Conversion to DMNA

                Concentration
       DMA, gmIL
NaNO2, gm/L
       Conversion to DMNA
pH        in 1 hour, %
1.0
0.1
0.1
0.1
0.1
1.0
1.0
1.0
0.1
0.1
3.4
3.4
6.0
3.4
6.0
0.125
0.012
0.0001
0.0001
0.000001
Keefer and Roller (1973) found that this nitrosation is catalyzed by formalde-
hyde or chloral at pH's above 6,  but yields do not exceed 1 percent after 17
hours when 0.05 M amine is allowed to react with 0.2 M sodium nitrite in the
presence of 0.05 M formaldehyde. In the absence of one of these aldehydes,
no nitrosation was detected. In other work at similar concentrations (900 mg/L
of DMA, with  excess NO"2), the yield of DMNA was found to be less than 15
percent after  6 hours at 37° C and a pH of 3 (Ziebarth, 1974). Others report
that no nitrosamines are  formed at pH values above 6, at environmental
concentration, unless microbial  materials are present (Tate  and Alexander,
1976; Ayanaba and Alexander, 1973) or actinic light is used as a catalyst (Ohta
etal., 1982).
                                  21

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                           3.   Metabolism

 3.1 Inhalation Exposure

     McNulty and  Heck (1983)  and  McNulty  et al.  (1983) studied the
 metabolism of inhaled [^CIDMA in rats. McNulty and  Heck (1983) exposed
 groups of four male  Fischer 344 rats for 6 hours to either 10 or 175 ppm
 [1<»C]DMA. The [14CJDMA (Amersham Corp.)  had a specific  activity of 57
 mCi/mmol and a radiochemical  purity of 98 to 99 percent.  Immediately after
 exposure, the rats were placed in individual metabolism cages for the separate
 collection of  urine, feces, and expired air. Seventy-two hours after termination
 of exposure,  the disposition of the recovered radioactivity was similar for each
 airborne concentration, with more than 90 percent in the urine and feces, 7 to
 8 percent in the tissues and carcass, and 1.5 percent in the exhaled  air (Table
 3-1).

 Table 3-1.    Disposition  of  Radioactivity  in  Rats  Exposed  to [14C]
             Dimethylamine3

                          Percent Disposition at Exposure Concentrations of
     [14C] Distribution
10 ppm
                                                       175 ppm
Urine
Feces
Expired air
Tissues and carcass
78.0 ± 1.0
12.5 ± 0.8
1.5 ± 0.1
8.0 ± 0.9
86.7 ± 2.8
5.1 ± 1.5
1.5 ± 0.3
6.7 ± 1.1
  Disposition is expressed as  a percentage of the total  recovered radioactivity.
  Percentages represent the mean ± standard error (±SE) for four rats
Source: McNulty and Heck (1983).

    When groups of rats were similarly exposed and killed immediately after
exposure, the highest concentration of radioactivity was in the respiratory and
olfactory mucosa, whereas concentrations of [14C3 in liver, lung, kidney, brain,
and testes were approximately 2 orders of magnitude less than in the nasal
mucosal  tissues (Table 3-2). When  tissues were radioassayed 72 hours after
being exposed to  10 or 175 ppm  [14CJDMA, appreciable  concentrations of
radioactivity remained only  in  the  nasal  mucosa, where  respiratory tissue
contained 73.0 ± 8.3 and 336.2 ±  96.6 nmol equivalents of DMA per gram of
tissue, respectively  (olfactory concentrations were not determined). Following
exposure to 175 ppm [1<»C]DMA,  radioactivity in plasma was eliminated in a
biphasic manner. The relatively long half-life for the slow phase (44.6 and 63.6
hours for two rats) was similar to the half-lives of some plasma proteins and
                                   23

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was postulated to be due to incorporation of [14C] into protein subsequent to
metabolism of [14C]DMA.

      Table 3-2.   Tissue Distribution of Inhaled ["CJDimethylamine
                 Immediately Postexposure

                                      nmol Equivalents
                             of DMA/g Tissue3 at Exposure Levels of
             Tissue
10 ppm
                                                    175 ppm
Respiratory mucosa
Olfactory mucosa
Liver
Lung
Kidney
Brain
Testes
19,500 ± 3,200
6,200 ± 1,400
43.1 ± 9.7
32.3 ± 7.8
96.1 ± 19.2
24.4 ± 7.1
27.6 ± 6.8
72,200 ± 6,100
29,000 ± 4,900
758.0 ± 21.1
689.8 ± 72.7
1,708.5 ± 120.9
465.8 ± 2.3
542.8 ± 27.8
      aJhe values represent the mean ± SE for four rates.
      Source: McNulty and Heck (1983.

     DMA can  be introduced  into the  body  via  ingestion or  inhalation.
 Additionally, studies  have shown that DMA can be synthesized within the body
 from other  dietary  constituents  by  microorganisms  in the  gut  and  by
 unidentified endogenous pathways. It has  been suggested  that DMA  is an
 important nutrient, acting as a stimulator of  postprandial  gastrin secretion and
 directly as a stimulator of gastrointestinal mucosal growth.

     Several studies were  conducted  to  determine  the  identity of the  DMA
 metabolites. Groups of three rats were injected intravenously (iv) with 20 iiCi
 of the commercial [1<>C]DMA or commercial [14C]DMA further purified by ion
 chromatography  to  remove  any  ^CO2  prior  to injection.  Rates  of  [14C]
 exhalation  were  identical for both  groups,  indicating that  the  expired
 radioactivity was due to  metabolic breakdown of [14C]DMA to ™CO2 and not
 from the injection of radiolabeled contaminants.  Analysis  of 0- to 24-hour urine
 samples  from these  animals  indicated that  98.7  ±  0.2  percent of the
 radioactivity was the  parent compound  as determined  by  chromatography.
 The remaining radioactivity (<2%) was unidentified and eluted at two separate
 chromatographic positions.

     McNulty  et al.  (1983) performed additional experiments to identify the
 metabolites of DMA in the  nasal mucosa  of rats (see Section  3.2.5 for details).
 Experiments were performed in vitro using microsomes prepared from liver
 and from respiratory and olfactory nasal  mucosa. All microsomal preparations
 metabolized DMA to formaldehyde, although DMA was a poor substrate for
 the N-demethylation reaction. The data also showed that DMA is metabolized
 in vitro to formaldehyde  by  both cytochrome P-450  and flavin adenine
 dinucleotide  (FAD)-containing mono-oxygenases.  In  vivo, unextractable
 radioactivity was observed in DNA, RNA, and protein isolated from respiratory
 and olfactory mucosa of rats exposed to either 10 or 175 ppm of
                                    24

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The authors concluded that as much as 8 percent of the absorbed DMA may
be converted to formaldehyde in vivo and, subsequently, may be, incorporated
into tissue  macromolecules or further metabolized to carbon dioxide  and.
exhaled (McNulty and Heck,  1983; McNulty et al., 1983).

3.2 Oral Administration

3.2.1  Dimethylamine Biochemistry

    DMA can  be introduced  into the mammalian  gastrointestinal  tract  in
several ways. In the diet, DMA is present in substantial amounts in a number
of foods, especially certain  seafoods  (see Section  2.3). In addition, DMA  is
produced from other dietary components, such  as creatinine, lecithin,  and
choline, by bacterial metabolism  in the lower gut (Asatoor and  Simenhoff,
1965). .A general scheme,for the formation of  aliphatic amines  in  the
mammalian gut has been proposed by  Lowis et al. (1985) (Figure 3-1).
                                       Choline, Lecithin
                          TMA
-> TMA Oxide
                         DMA	^ Kidney  Excretion
                                              Sarcosine
                                                Creatinine
   Figure 3-1.  Proposed scheme for the formation of methylamine (MMA),
              dimethylamine  (DMA), and  trimethylamine (TMA) in the
              mammalian gut.
   Source:  Lowis et al. (1985).
                                 25

-------
    Experiments using germ-free rats and control rats consuming the same
methylamine-free diet indicated that  gut  bacteria were not essential for the
formation of DMA (Zeisel et al., 1985). Consequently, the authors concluded
that endogenous pathways  that are capable of forming DMA must exist, but
these endogenous mechanisms remain unidentified.

    It has  been suggested that DMA  is an important nutrient,  acting as a
stimulator of postprandial gastrin secretion (Lichtenberger et al., 1982)  and to
stimulate growth of the gastrointestinal mucosa (Dembinski et al., 1984).


3.2.2 Absorption
    The gastrointestinal absorption of  DMA  has been  studied in 15-  to 20-
week-old  male Wistar rats by Ishiwata  et  al. (1984a,b)  using ligated gut
sections in situ. Additionally,  blood  samples were taken via  heart  puncture
from rats which had been injected with DMA into the ligated upper intestine.

    The rates of disappearance of DMA from the ligated sections of  gut were
monoexponential over 30 minutes. Disappearance half-lives were 8.3, 11.6,
31.5,  and 11.0 minutes for the  upper small intestine, lower small  intestine,
cecum, and large intestine,  respectively. Absorption of DMA from the stomach
was scarcely detectable (disappearance  half-life, 198  minutes). Following
injection of DMA into the ligated upper small intestine, DMA levels in the blood
increased from 0.28  ± 0.06  to 3.0  ±  1.0 ppm  within 5 minutes and then
decreased to 1.2 ± 0.21 ppm by 30 minutes.

    Similar experiments  have been  performed with guinea pigs (Ishiwata et
al., 1977). As with  the rats  (Ishiwata et al., 1984a,b), no loss of DMA from  the
stomach of the guinea pigs was detected after 20 minutes. However, only 15.4
 ± 6.1 percent of the injected DMA remained in the upper small intestine after
20 minutes.  The rate of DMA disappearance  from  the  small  intestine was
monoexponential over the  sampling period.  These data may  not  be as
conclusive as  those  for the  rat  because blood levels  of  DMA  were  not
monitored, and, according  to the authors,  the injection  solution  contained
DMA, DMNA, nitrite, and  nitrate, and  not DMA alone.

    A weak organic  base,  such  as  DMA, is present in  ionized form in  the
stomach. In such an  ionized state, it is unlikely,to be absorbed. However, in
the small intestine, the opposite is true.

3.2.3 Distribution

    The gastrointestinal distribution of DMA in rats fed diets containing normal
(23.6 ppm) or low (1 ppm)  levels  of DMA was studied by  Ishiwata et  al.
(1984a,b; 1982). Groups of five adult  male Wistar rats were killed after  1 week
on the appropriate diet. Their gastrointestinal tracts were excised and  the
contents  of  the stomach,  small intestine (divided  into four equal lengths),
cecum, and large intestine were removed and assayed for  DMA content  by
 GC. For rats fed diets containing 23.6 ppm DMA, DMA levels were highest in
the contents of the  stomach, and  tended  to decrease in the more distal
 sections  of  the gastrointestinal tract. The  authors  attributed  the  relatively
 higher  DMA  concentrations in  the  contents  of  the large  intestine  to  the
 absorption of water from the gut. Gastrointestinal levels of DMA in this group
 of rats  were higher than  DMA levels in the diet. In rats fed diets low in DMA,
                                    26

-------
the distribution pattern was different. The stomach contained the lowest DMA
levels, approximately  1 ppm, whereas the other sections of the gut contained
DMA concentrations higher than were in the diet.  The authors attributed this
distribution pattern to the synthesis of DMA in the lower gut with subsequent
absorption into the blood followed by secretion into the small intestine via the
bile.

    Chaudhari and Dutta (1981) studied the tissue distribution of DMA in male
Hartley guinea pigs and male Sprague-Dawley rats weighing between 300 and
400 g. Animals were anesthetized and a  cannula  was inserted  into  each
external jugular vein. [14C]DMA,  10 mg (20 nCi)/kg, was  injected into  one
cannula, and blood samples were removed from the other cannula at 0.5, 1, 2,
3, and 4 hours postinjection. At the end of 4 hours, the animals were killed and
samples of  heart, liver,  spleen,  adrenal,  kidney,  brain,  lung, pituitary,  and
abdominal fat were radioanalyzed. The biological half-life and apparent volume
of distribution were  calculated  from a  plot of  blood concentration of  DMA
against time based on the assumption  that the  rate  of DMA  disappearance
from the blood was first order.

    The biological half-life  and  volume of distribution of [14C]DMA in  the rat
were  3.92  ±  0.59  hours  and  1.76   ±  0.17  L/kg,  respectively. The
corresponding values in the guinea pig were 4.62  ±  0.48 hours and 1.58 ±
0.26  L/kg, respectively.  There was  no statistically significant difference
between corresponding rat and guinea pig values, indicating that there were
no species differences for these parameters. The volume of distribution values
are not especially high, and the binding was nonspecific rather than covalent.

    The results of the tissue distribution studies  are presented in Figure 3-2.
No species  differences were apparent except that  mean [14C]  concentrations
in the abdominal fat of the guinea pigs were significantly higher than those in
the rats.  The authors could not explain  the biological significance  of  this
difference. Levels of  DMA equivalents were highest  in the kidneys of both
species, and tissue-to-blood ratios were greater than 1  for kidney, spleen,
adrenal, and pituitary. The concentration  of [14C]DMA equivalents in the blood
was not reported.


3.2.4  Excretion and Secretion

    Beal  and Bryan  (1978) studied  the excretion  of [14C]DMA in male
Sprague-Dawley rats weighing 200 to 250 g. Each of eight rats was injected
intraperitoneally (ip)  with 60 iimol  (6.2  nCi) of  [14C]DMA  and  immediately
placed in metabolism  cages. Urine, but not feces, was analyzed for [14C]DMA
content. The authors reported that 85 to  90 percent of the dose was excreted
in the 0-  to 24-hour urine  as unmetabolized DMA. They apparently did not
analyze the urinary radioactivity  for DMA metabolites.  Less than 0.1 percent of
the dose was excreted as expired DMA, and only 0.5 percent was excreted as
expired carbon dioxide. No other data on this experiment were provided.

    DMA  excretion by adult male Wistar rats maintained on  a normal diet
containing 7.4  ppm  DMA  was studied by Lowis et al. (1985). Eight rats
weighing 300 to 400 g each were placed  in individual metabolism cages. Urine
and feces were collected and analyzed for amine content. Over the course of
the 14-day  experimental period,  the  rats consumed  approximately 12 g of
food/day (88.8 ng DMA/day). DMA excretion  showed a large variation, ranging
                                   27

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 16
 ffl  ,,
s
W  3
,<2
   0
  re
CD
S
a.

I'2
2
C  o

-------
    Table 3-3.   Dimethylamine Balance in Rats
                     Ingestion and Excretion of DMA (tig/day) by Rats
                             Fed Diets Containing DMA at
                  23.
7.4 ppmb
                                                       1.0 ppma
Ingestion
Excretion
Urine
Feces
Total
300.1 ± 49.4

432.6 ± 49.3
21.7 ± 7.4
453.9 ± 47.9
88.8

506.4
20.6
527.0
19.2 ± 4.6

272.5 ± 12.5
10.3 ± 2.2
282.8 ± 12.5
    aMean ±SD for five rats over 7 days (Ishiwata et al., 7982).
    bMeans are estimated from data reported by Lowis et al. (1985).


21.1 ±  9.3 mg of nitrosatable compounds, primarily DMA, are ingested  and
excreted in the daily urine, respectively (Ishiwata et al., 1978).

    Ishiwata et al. (1984a,b)  have also reported  data that indicate that DMA
undergoes enterohepatic circulation. Five adult male Wistar rats were fasted
overnight and anesthetized,  and  their bile ducts  were  cannulated. After
recovering from the anesthetic, each animal was administered 250 ng of DMA
intravenously  (iv). Bile  was  collected at various times  postinjection  and
analyzed.for DMA content. Before the injection, the biliary DMA concentration
was 0.59 ±  0.050 ppm. After injection, biliary  DMA increased to a maximum
of 3.7  ± 1.9 ppm at 30 minutes postinjection. A second,  smaller peak  was
observed 3 hours postinjection. Thereafter, levels remained  relatively constant
between 0.3 and 0.6 ppm. The cumulative 24-hour biliary excretion was 6.2 ±
2.2 ng.  Thus, biliary excretion,  uncorrected  for  background excretion,
accounted for less than 2.5 percent of the dose.

    DMA may enter  the gut  via secretion from blood into the upper small
intestine, gastric juice, and/or saliva. The secretion  of DMA into the upper
small  intestine was studied by Ishiwata et al.  (1984a,b). Groups of five adult
male Wistar rats were fasted overnight and then anesthetized. Their abdomens
were opened,  and a 5-cm  section  of the  small intestine was  ligated 10 cm
below the pylorus.  Each rat  was then administered 250 ng of DMA iv. At
various times postinjection, the animals were killed and several samples were
taken: blood samples were taken via heart puncture; urine samples were taken
from the bladder;  and the ligated section of  intestine was excised, and its
contents removed. All samples were analyzed for DMA by GC.

    According.to  the  authors, the data indicate that following an intravenous
injection, DMA in  blood is excreted  into the urine and secreted into the upper
small intestine. The initial half-life of DMA in blood was 12.5 minutes, followed
by a rise in DMA levels between  15  and 20 minutes, and then a second phase
of monoexponential  disappearance  with a half-life  of 15.2  minutes.  The
temporary second rise in blood DMA was attributed to absorption of the DMA
secreted into the gut.
                                   29

-------
    The half-lives reported here for the disappearance of DMA from the blood,
12.5 to 15.2 minutes, are considerably shorter than those  reported  by
Chaudhari and  Dutta (1981)  of  3.92  to  4.62  hours.  However, the values
reported by  Chaudhari and Dutta were based on the disappearance of [14C]
from the  blood following  intravenous  injection of [14C]DMA, and their
calculations  were based on measurements taken over 4 hours instead  of 30
minutes, with the assumption that the rate of DMA disappearance from the
blood was first order. Therefore, .these data would not account for the rise in
blood DMA  that Ishiwata et al. (1984b) attributed to reabsorption from the
small intestine  and  would incorporate  the  slow-phase  disappearance  of
[14C]DMA metabolites bound to plasma proteins (see Section 3.1).

    Ishiwata et  al. (1978) have demonstrated that DMA  can  also be secreted
into human saliva. A 32-year-old male volunteer ingested 100 mg of DMA'HCI
dissolved  in water or in wafer form. Total nitrosatable  compounds,  primarily
DMA, were  then measured at various times  in samples of  saliva. A definite
increase in  salivary DMA was observed (Figure 3-3); the  initial rise  in DMA
after drinking the solution was due to traces of DMA remaining  in the mouth.
Levels of  nitrosatable compounds in the saliva of 11 untreated people (con-
trols) were extremely low 0.3 ± 0.2 ppm (mean ±SD) of  DMA equivalent;
range, <0.1 to 0.6 ppm.

    DMA  has been  observed in the  gastric juices  of  adult male Sprague-
Dawley rats at  33.5 ±  10.5 nmol/mL  (Zeisel et al., 1985).  Experiments
performed in ferrets and dogs demonstrated that DMA enters the gastric juice
via the blood (Zeisel  et al., 1986).

3.2.5  Metabolism

    Concerns  have  been  raised over the possibility  of DMA  being  a
procarcinogen  because it can  be converted to DMNA under  a  variety  of
conditions.  Mirvish (1970) demonstrated  that DMA nitrosation by nitrite can
occur in buffered aqueous solutions. DMNA formation was maximal at pH 3.4
and was proportional to the  DMA concentration  and to the square of nitrite
concentration. The formation of DMNA from DMA and  nitrites has been
demonstrated in vitro in human saliva (Tannenbaum et al.,  1978; Ishiwata et
al., 1975); both  nitrite and DMA occur naturally in saliva  (Ishiwata et al.,  1978).
Furthermore, nitrosation has  been shown to  occur  in  the stomach  of dogs
(Lintas et al., 1982),  rats (Frank et al., 1985), and monkeys (Hayashi et al.,
1980) given large oral doses of DMA and  nitrite. Krull  et al. (1979) also
reported that 0.04 percent of a 250-ng  oral  dose of DMA was converted to
DMNA in  the stomachs of mice; the nitrite dose, however, was not reported.

     With  the exception of the abstract by Krull et al. (1979), most reports of
DMNA formation in  vivo have involved relatively massive  doses of DMA and
nitrite. Therefore, the production of DMNA at normal dietary levels of DMA and
nitrite has not  been clearly demonstrated.  Furthermore, the effects  of other
dietary factors  such as food,  ascorbic  acid, and  phenolic and  sulfhydryl
groups, which  tend  to reduce  the nitrosation reaction, have not  been fully
investigated (Lintas et al., 1982; Cantoni et al., 1974).

     Some  investigators believe that  formation  of DMNA from  DMA in vivo
 under normal conditions may be negligible because of a low rate of reaction or
                                   30

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     0.1
Figure 3-3.
                 10
                           20        30        40
                            Time After Ingestion, Min
                                              50
                                                         60
Concentrations of nitrosatable compounds in human saliva after
ingestion of dimethylamine-hydrogen  chloride (100 mg) in
solution or wafter form.
Source: Ishiwata wt at. (1978)

because of interferences from other dietary components (Meier-Bratschi et al.,
1983; Cantoni et al., 1974; Mirvish, 1970).

    Although the metabolism of DMA, as opposed to its chemical reactions,
has not been extensively investigated, McNulty et al. (1983) have performed
several experiments in vjfro to study the metabolism of DMA to formaldehyde.
In  one set of experiments, DMA  or  benzphetamine  (a cytochrome  P-450
                                  31

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substrate used as a positive control) was incubated with hepatic microsomes
from untreated rats. The N-demethylation of DMA to yield formaldehyde did
occur  but  at  a  slow rate, 0.80 ± 0.04 nmol  of  formaldehyde/mmute/mg
protein as compared to the N-demethylation of benzphetamine, 9.80 ±  0.37
nmol formaldehyde/minute/mg protein. When hepatic microsomes from rats
induced with phenobarbital were used  as the enzyme source, the rate of N-
demethylation of  DMA  was  reduced 40 percent  whereas that of
benzphetamine was nearly doubled. The reasons for this finding were not
discussed  Boiling the microsomes  or omitting reduced  nicotinamide adenme
dinucleotide phosphate  (NADPH)  prevented  the N-demethylation of  both
substrates. The  metabolism of N,N-dimethylaniline, a substrate for FAD-
containing  mono-oxygenases, was similar to that of DMA in the  above
experiments. These results suggested that DMA could be metabolized by both
cytochrome P-450 and FAD-containing  mono-oxygenases.

    Additional experiments using  hepatic  microsomes from untreated  rats
were  carried out.  When n-octylamine, a cytochrome  P-450 inhibitor, was
added to the incubation mix, the N-demethylation of DMA  and benzphetamine
was significantly reduced (p <0.01) when compared to controls. When the pH
of the system was raised to 8.4, maximal for FAD-containing mono-oxygenase
activity  the  metabolism  of  DMA was  not  reduced  whereas  that of
benzphetamine was.  Finally, heat inactivation  of  FAD-containing  mono-
oxygenases decreased,  but did not eliminate  N-demethylation  of DMA (data
were not shown); this treatment had no effect on benzphetamine metabolism.
These studies also  show that DMA is  metabolized in vitro to some extent by
both cytochrome P-450 and FAD-containing mono-oxygenases in rat  hepatic
microsomes with the subsequent release of formaldehyde.

     Metabolism of DMA  to formaldehyde was also studied  in vitro  using
 microsomes  isolated from the respiratory  or olfactory mucosa of untreated
 rats  Turnover rates were very  low,  0.20  ± 0.02 and  0.48  ±  0.04 nmol
formaldehyde/ minute/mg protein (mean  ±SE)  for respiratory  and olfactory
 mucosal  microsomes, respectively.  Indirect evidence  was  reported that
 indicated that this metabolism is also a combination of cytochrome P-450 and
 FAD- containing mono-oxygenase activities.

     In vivo studies were conducted  in male Fischer 344  rats exposed to
 [HCIDMA at a level of 10 or 175 ppm  for 6 hours. Immediately after exposure,
 the rats were  killed, the nasal and olfactory mucosae were removed, and both
 tissues, were fractionated. Bound radioactivity  was found in FINA, protein, and
 DNA of both  tissues after exposure at both  levels. However, [14C] bound to
 DNA was so low that it could not be accurately  quantitated. The authors con-
 cluded that these results show that oxidative metabolism of inhaled DMA does
 occur in  vivo in  the nasal mucosa. They further  suggested that DMA is N-
 demethylated in vivo by cytochrome P-450 to yield  formaldehyde and,
 possibly  converted to N,N-dimethylhydroxylamine by  FAD-containing mono-
 oxygenases. The N,N-dimethylhydroxylamine, being an unstable intermediate,
 would be further oxidized to formaldehyde;  formaldehyde derived from both
 pathways could  be covalently bound or otherwise incorporated into  tissue
 macromolecules.  Formaldehyde  could also undergo further  oxidation  to
 carbon dioxide and be exhaled.

     The binding of [14C] to tissue  macromolecules in vivo after administration
 of [14C]DMA (10 mg (80 nCi)/kg,  iv)  to rats and guinea  pigs was studied by
                                   32

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 Chaudhari and Dutta (1981). They found radioactivity bound to DNA isolated
 from lung and liver of both species. The amounts bound 4 hours postinjection
 were  extremely low, averaging 32 to 109 pmol DMA equivalents/mg DNA.
 These levels were  much  less than  those observed  after [14C]DMNA
 administration, 529 to 4,196 pmol DMNA equivalents/mg DNA. Experiments
 performed in vitro indicated that the in vivo  binding of [14C]  to DNA  after
 [14C]DMA injection could have been due to nonspecific binding or to binding
 of a radiolabeled contaminant. The in vivo binding of [14C] to DNA in  liver was
 not increased above control when guinea  pigs were administered 80 uCi
 [14C]DMA, iv, and were  exposed to 50 ppm nitrogen  dioxide for 4 hours
 postinjection, indicating  that DMNA  was not formed in  vivo  under those
 conditions.

 3.3 Summary of Dimethylamine Metabolism

     DMA introduced  into the body via ingestion  or inhalation can be distrib-
 uted and/or metabolized in various tissues. Additionally, studies have shown
 that DMA can be synthesized within the body from other dietary constituents
 by microorganisms  in  the  gut (Asatoor and  Simenhoff,  1965)  and  by
 unidentified endogenous pathways (Zeisel et al., 1985). It has been suggested
 that DMA is an important nutrient, acting as a stimulator of postprandial gastrin
'secretion (Lichtenberger  et al.,  1982) and to  stimulate growth of  the
 gastrointestinal mucosa (Dembinski etal., 1984).

    Quantitative absorption studies with single doses of labeled DMA  have not
 been performed; however, data from other studies indicate that DMA is readily
 absorbed following inhalation or ingestion. The major site of absorption in adult
 male rats following inhalation of P4C]DMA at 10 or 175 ppm for 6 hours  was
 the nasal  mucosa (McNulty and Heck, 1983). Very little, if any, of the inhaled
 [14C]DMA reached the  lung  directly.  Following  ingestion, the major site of
 DMA absorption is  apparently the upper  small intestine.  Ishiwata  et--al.
 (1984a,b;  1977) injected DMA into ligated sections of the gastrointestinal tracts
 of anesthetized adult male guinea pigs and rats, respectively, and followed the
 disappearance of the compound from those sections. In both species, the  rate
 of disappearance occurred in the upper small intestine;  absorption from  the
 stomach was  barely detected, as expected for an ionized substance.

    After absorption, DMA travels via the blood to the various internal organs
and  tissues.  Tissue  distribution studies performed in adult male  rats and
guinea pigs indicate that 4 hours following an intravenous dose of [14C]DMA at
 10 mg/kg, concentrations of radioactivity are highest in the kidneys (Chaudhari
and Dutta, 1981). Levels of P4C] in most other tissues were less than half the
kidney levels. A similar  distribution pattern was observed  in adult male rats
immediately following a 6-hour inhalation exposure to [14C]DMA at 10 or 175
ppm (McNulty and  Heck, 1983).

    DMA is excreted mainly via the urine. After inhalation of [14C]DMA at 10
ppm for 6 hours, male rats excreted mean levels of 78, 12.5, and 1.5 percent
of the  recovered P4C] in the 0- to  72-hour  urine, feces,  and  expired  air
respectively. After  6-hour exposures to 175 ppm [14C]DMA, mean levels of
86.7, 5.1, and  1.5 percent of the recovered [14C]  were found in the 0- to  72-
hour urine, feces, and expired  air, respectively (McNulty  and  Heck, 1983)
After intravenous injection of 60 jimol of P4C]DMA, adult male rats excreted
85 to 90 percent of the  dose into the 0- to 24-hour urine  as unmetabolized
                                  33

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DMA  Less than 0.1 percent of the dose  was expired as [1"C]DMA and
approximately 0.5 percent as radiolabeled carbon  dioxide (Beal  and Bryan,
1978).

    Balance studies indicate that urinary excretion accounts for 95 percent of
the DMA excreted  in combined urine and feces. DMA  excretion  can  range
from 1.5 to 14.7 times intake, depending on the amount of DMA ingested. The
excess DMA is considered to arise from in vivo synthesis by the host and/or
gastrointestinal flora. DMA can be absorbed from the gut into the bloodstream;
from there, it can be secreted into the bile, gastric juice, and saliva. Therefore,
DMA does undergo a certain amount of enterohepatic circulation.

    It has previously been suggested that DMA is an end metabolite, i.e., that
it is not metabolized (Asatoor and  Simenhoff, 1965). However,  McNulty et al.
(1983) have shown  that DMA can be metabolized in vitro to  formaldehyde,
albeit slowly by rat hepatic and nasal microsomes containing P-450 and FAD
monooxygenase enzyme activities. McNulty  and Heck (1983) have suggested
that as much as 8 percent of inhaled DMA may be converted to formaldehyde
by rats in vivo. No information was found in the available  literature on potential
DMA metabolites other than formaldehyde or on DMA metabolites in urine or
feces However, 98.7 percent of the  radioactivity in the 0- to 24-hour urine of
male rats  injected  with  DMA,  iv, was shown to  be unmetabolized  parent
compound, indicating that little, if  any, DMA metabolites are excreted in the
urine (McNulty and  Heck, 1983). There is evidence to show that DMA can be
chemically converted to DMNA in  the presence of  nitrite (large doses of both
DMA and nitrite were used) and acidic conditions and that this conversion can
take place in the mammalian stomach. However, it has not been demonstrated
that significant levels of DMNA are  formed  in the stomach under reasonable
dietary  conditions or that absorption of DMNA from the gastrointestinal tract
occurs under these conditions.
                                   34

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                      4.  Animal Toxicology

4.1 Inhalation Toxicity

4.1.1  Acute Toxicity

    The  acute  inhalation  toxicity of DMA has recently been studied by
scientists at the  Chemical Industry Institute of Toxicology. Steinhagen et al.
(1982) determined the RD50 of DMA (the DMA concentration that causes a 50
percent decrease in respiratory rate) in groups of male Fischer 344 rats  and
male  Swiss-Webster mice. Animals were exposed in  a head-only exposure
chamber for 10 minutes to DMA concentrations ranging from 49 to 1,575 ppm.
Maximal decreases  in respiratory rate were reached after 2 to 7 minutes of
exposure The RD50 values were similar for rats and mice, 573 and 511 ppm,
respectively (Table 4-1), and were comparable to the RD50 value for ammonia
in Swiss-Webster mice. The authors stated that their RD50 values for rats  and
mice support the current TLV  of 10 ppm as being protective of  DMA-induced
sensory irritation.

    It should be  noted, however, that the RD50 technique is a screening  tool
for comparing the sensory irritation of various chemicals. It has been useful in
predicting  unacceptable  occupational  exposure  concentrations due to
intolerable sensory irritation and possible respiratory tract injury in humans.

    Steinhagen  et al. (1982) also  determined the LC50 of DMA in groups of
male Fischer 344 rats weighing 158 to 218 g each. Rats were exposed for 6
hours (whole-body)  to DMA concentrations ranging from  600 to 6,119 ppm
and mortality was observed for 48 hours postexposure. An LC50 value of 4,540
ppm was  calculated (Table 4-1). The authors stated that,  based  on  the
pathology observed  in the lungs of the survivors, the LC50 value would have
been  lower if mortality had been  mo'nitored for 14 days  postexposure. The
lowest concentration at which  mortality occurred in rats was 3,983 ppm. The
concentration versus percent mortality curve has a very  steep slope, indicating
a narrow range of response rates  at all concentration studies. An estimate of
LC-I was derived from this graph; for rats,  LCi is estimated at 2,800 ppm.

    Clinical signs observed in  the Steinhagen et al. (1982) study included eye
irritation, gasping, and secretion of bloody mucus from  the nose. Exposure at
the  levels tested resulted in severe  nasal congestion,  ulcerative rhinitis, and
necrosis of the turbinates. In  the lungs, ulcerative  lesions of  primary and
secondary bronchioles occurred at 4,000 ppm  and higher, while emphysema,
bronchial hyperplasia, and pneumonitis occurred at 1,000 ppm and higher.
Mild emphysema in peripheral areas of the lung was noted at 600 ppm. Other
organs affected were the eyes and liver. Corneal edema was noted  at 1,000
ppm. Fatty degeneration and focal necrosis of the liver and corneal ulceration,
                                  35

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Table 4-1.   Acute fox/city Values for Dlmethylamine in Laboratory Animals
Species/
Sex
Mouse(M)

Mouse (M)

Rat (M)

Rat (M)

Mouse
Rat

Guinea pig

Rabbit

Route of
Administration
Inhalation

Inhalation

Inhalation

Inhalation

Oral
Oral

Oral

Oral

Acute Toxicity Value
LC50: 7,650 ppm
(6,687-8,75? ppmfi
RDSO:511 ppm
(414-654 ppm)
LC5(f 4,540 ppm
(4,208-4,899)
RD50: 573 ppm
(460-747 ppm)
LD50: 316 mg/kg b. wt.
LD50: 698 mg/kg b. wt
8,100 mg/kg b. wt.c
LDSO: 240 mg/kg b. wt.
1,070 mg/kg b. wt. c
i.D50.- 240 mg/kg
1,600 mg/kg b. wt. c
Reference
Mezentseva
(1956)a
Steinhagen et al.
(1982)
Steinhagen et at.
(1982)
Steinhagen et al.
(1982)
Dzhanashvili (1967)
Dzhanashvili (1967)

Dzhanashvili (1967)

Dzhanashvili (1967)

     LC50 value was calculated from the raw data reported by Mezentseva (1956).
  Mice were exposed for 2 hours.
bValues in parentheses are 95 percent confidence limits.
°These oral LD50 values are for DMA solutions titrated with hydrochloric acid to pH8.

keratitis,  edema, and loss  of  Descemet's membrane occurred  at 2,500  to
6,000 ppm.

     Buckley et al.  (1984)  exposed male  Swiss-Webster mice (weighing
approximately 30  to 40 g) 6 hours/day for 5 days to RD50 concentrations of
DMA (511 ppm) to evaluate  the extent of damage to the respiratory tract.
Twenty-four mice  were exposed in glass aquarium chambers (102-L capacity)
with  airflow  ranging from  25 to 38 I/minute.  DMA  concentrations  were
achieved by direct metering into the  chamber and were analyzed at least once
an hour by IR spectrometry.  Half of the  mice were killed by exsanguination
and necropsied immediately after the last exposure; the others were killed and
necropsied 72 hours postexposure.

     Body weights for all mice were decreased from  10 to 25 percent of control
values and three mice died during exposure. In mice killed immediately post-
exposure, severe exfoliation, erosion,  ulceration, and  necrosis  of  the
respiratory  epithelium  in the  nasal area were  noted.  In  addition, severe
ulceration and necrosis of olfactory  epithelium and  moderate degeneration of
olfactory nerves in the lamina  propria were noted.  No  lung  lesions were
observed. Mice killed 72 hours postexposure exhibited a reduction  in nasal
inflammation. However, there was little change in  ulceration or degeneration of
tissues. The 72-hour period was insufficient for  recovery from  the observed
lesions.
                                    36

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     Morgan et al.  (1985) studied the effects of inhaled DMA on the nasal
mucociliary apparatus in rats as examined in rapidly excised tissue by video
analysis. Rats were exposed to 175 ppm DMA 6 hours/day for 9 days. Results
indicated  that DMA inhibited  mucociliary  function in the dorsal  half of the
maxilloturbinate, with normal ciliary  activity persisting in  the ventral  meatus.
Mucus flow patterns on the lateral wall were altered by DMA. This may explain
in part the mechanism responsible for the nasal toxicity of DMA.

     Gross et al. (1987) have recently reported additional histologic and video
analysis of effects on the mucociliary apparatus  at additional time  points after
175 ppm  DMA exposure (1, 2, 4, or 9 days and at 2 years). Acute and chronic
DMA exposure produced erosion of  anterior margins and fenestrations of the
adjacent  septum.  Ciliastasis and  mucostasis were  observed  only  on  the
anteromedial aspect of the maxilloturbinate (see  Figure 4-1). In  the 2-year-old
                               = Areas of Fenestration and Erosion
                               = Ciliastasis
Figure 4-1.   Anatomical diagram of the nasal cavity of a 10-wk-old rat exposed
            to 775 ppm DMA for  1 or  9 days. Arrows indicate direction  of
            mucous flow.  The asterisk indicates rotational  flow over the
            posterior wall. The solid arrow indicates a region in which mucus
            flowed from  the naso- to  the maxilloturbinate  over areas  of
            Ciliastasis following 9  days of exposure to DMA.

Source: Gross et al. (1987).

chronically DMA-exposed rats (study described  in detail in  Section 4.1.3),
mucociliary activity was present in  areas adjacent to erosions of the turbinates
and septum (see Figure 4-2). Abnormal mucus flow patterns, including altered
or reversed  direction of flow and "whirlpool-like" formation were observed  in
all treated rats, but were more severe following chronic exposure. The  authors
concluded  that  the mucociliary apparatus  continues  to function in nasal
passages of rats having localized destruction of nasal  epithelium  induced by
DMA  exposure; this clearance system responds to alterations of nasal struc-
ture by  modification of- mucus flow patterns. Additional note was made of the
dissimilar toxic cellular response to DMA when compared to formaldehyde
                                   37

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                       fjgj  = Respiratory Metaplasia
                       H  = Areas of Fenestration and Erosion
                       IBB3  = Mucostasis
                       Wfa  = Ciliastasis


Figure 4-2.   Anatomical diagram of the nasal cavity of an old rat following 2
            years of exposure to 175 ppm DMA. Areas of Ciliastasis and mucus
            flow patterns are similar to those seen from acute exposure. The
            asterisk marks an area of altered mucus flow on the lateral wall.
            There  are areas of respiratory metaplasia  on the ethmoid
            turbinates. The  areas  of fenestration and erosion are slightly
            larger than those observed after acute exposure.

Source: Gross et al. (1987).

(which had been proposed as a metabolite of DMA in the nasal mucosa). The
epithelial vacuolation and  severe subepithelial destruction observed with DMA
suggest that an alternative mechanism may  be responsible for DMA toxicity,
which appears to be related to DMA directly rather than formaldehyde per se.


4.1.2  Subchronic Toxicity

    Hollingsworth et al. (1959) exposed groups of 10 rats, 6 guinea pigs, and
1  rabbit  of  each sex  and 5 female mice (age,  weight, and  strain were not
reported) to 97 or 183  ppm of DMA vapor for 7 hours/day, 5 days/week, for 18
to 20 weeks. Additionally, one male monkey was exposed to 97 ppm DMA and
one female  monkey was exposed to 183 ppm. Galvanized sheet-metal boxes
having a 1760-L capacity served as the inhalation chambers. Anhydrous DMA
gas was mixed with  air and injected into the  inhalation  chamber.  DMA
concentration was maintained using a dual-syringe feeder pump  and analyzed
periodically during the exposure period.  Actual  DMA concentrations ranged
from 152 to 195 ppm for the  high-dose group (183 ppm) and 92 to 98 ppm for
the low-dose group (97 ppm).

    The eyes of rats,  guinea pigs, and rabbits were examined 9 and 45 days
after the start of exposure. Slight to moderate corneal damage to the  eyes of
guinea pigs and rabbits exposed to 97 or 183 ppm DMA was observed after 9
                                   38

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 days, but did not progress through 45 days of exposure. However, no adverse
 effects  of treatment were noted  in body  weights, organ weights, or clinical
 chemistry and  hematology parameters.  Histopathological evaluation revealed
 centrilobular fatty degeneration and necrosis of the liver parenchyma! cells of
 rats, rabbits, and mice at both dose levels. These lesions were also noted in
 female  guinea pigs exposed to 183 ppm. The authors also reported testicular
 tubule degeneration in one rabbit (at 183 ppm) and in the monkey (exposed to
 97 ppm). The available hematoxylin and  eosin-stained slides were reexamined
 by Quast (1981). Because of lost slides, inadequate animal coding, and other
 problems, Quast could  not  conclude that the observed  testicular pathology
 was primarily the result of subchronic DMA inhalation.

     In studies conducted by Coon et al. (1970), male and female Sprague-
 Dawley and Long-Evans rats and Princeton-derived guinea pigs and male New
 Zealand albino rabbits, squirrel monkeys, and beagle dogs (age and weights
 were not specified) were exposed to 9 mg/m3 (approximately 4.9  ppm) DMA
 continuously for  90 days.  A modified  Rochester-type inhalation chamber
 containing  15  rats, 15 guinea pigs, 3 rabbits, 3 monkeys,  and 2 dogs was
 loaded  in a typical experiment.  DMA concentrations  were  continuously
 monitored using a hydrogen flame-ionization detector. No signs of toxicity or
 mortality were observed during the exposure period. Animals were killed by an
 overdose of pentobarbital  immediately  after  exposure.  No changes  in
 hematology  parameters  were observed. Histological evaluation  of the lung
 revealed only  minor interstitial inflammation in all species tested. Dilation of
 the  bronchi was noted  in  rabbits  and  monkeys. These effects  were  not
 considered  to  be chemically induced.  Apparently,  sections of the  nasal
 turbinates were not collected; therefore, evidence of possible lesions  of  the
 respiratory and. olfactory  epithelia was not obtained. However, this study does
 support earlier cited evidence of only minor lung involvement during inhalation
 of DMA (Buckley et al., 1984).

    Although no  subchronic  studies reporting nasal epithelial findings after
 DMA inhalation were found in the literature, Lynch et al. (1986) studied  the
 effects of diethylamine (DEA) exposure on Fischer 344 rats. One hundred rats
 per sex were exposed to  25 or 250 ppm DEA for 6 hours/day, 5 days/week for
 6 months. Body weight gains of the 250-ppm rats were decreased throughout
 the exposure period when compared to control animals. Sneezing, tearing, and
 reddened  noses  were also noted in  the 250-ppm  animals. Histological
 evaluation revealed  squamous  metaplasia,  suppurative (pus  containing)
 rhinitis,  and lymphoid  hyperplasia of the  respiratory  epithelium.  Therefore,
 although lesions of the nasal or olfactory epithelium were not  reported in the
 DMA subchronic studies reviewed, the possibility that they occur cannot be
 ruled out.


 4.1.3 Chronic Toxicity

    A 2-year chronic toxicity study was  conducted in rats and mice (interim
 report - Buckley  et al.,  1985;  Chemical  Industries Institute  of Toxicology,
 1987). Male  and female Fischer 344 rats and B6C3F1 mice were exposed by
 inhalation to 0,  10, 50, or 175 ppm DMA for 6 hours/day, 5 days/week  for 1
year. Ninety-five animals (6-10 wk old)/sex/species were randomly assigned to
groups.  Rats were individually housed and mice were group-housed five/cage
 in suspended stainless steel wire cages within the exposure chambers, which
                                  39

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were described as stainless steel and glass whole-body inhalation chambers
(8 m3). Airflow was maintained at 2,200 L/minute. DMA concentrations were
generated  by metering "pure"  DMA directly  from the  cylinder  into the
chambers using  a flow meter. Concentrations were analyzed four times/hour
using IR spectrometry. Results of the chamber DMA analyses indicated that
the average analytical concentrations of DMA were approximately 142, 44, and
8 ppm for the 175-, 50- and 10-ppm chambers, respectively.

    Necropsies were performed on fasted animals after 6, 12, and 24 months
of exposure.  No male  mice were killed  at the 12-month  interval because  of
unexpectedly high mortality in  all  groups. Prior to necropsy, blood  was
collected for hematology and serum chemistry analyses. Specified tissues and
gross lesions were collected. The lung, liver, kidneys, and brain were weighed.
The nasal  passages were flushed and the lungs were inflated  with formalin
prior to fixation.

    Body weight gains for rats in the 175-ppm group were  consistently and
significantly decreased (by  approximately 10%) when  compared  to controls
after  3  weeks  of exposure. In  addition,  mice exposed to  175  ppm DMA
exhibited  sporadic, significantly decreased body weight gains.  No clinical
signs of toxicity or treatment-related mortalities were noted. The high mortality
throughout all groups  observed  in  male mice was attributed  to  fighting.
Possible treatment-related changes observed in hematology parameters were
decreased platelet count in 175-ppm  male rats, increased numbers of atypical
lymphocytes in  175-ppm  female rats, and  decreased  mean red blood cell
volume in 175-ppm female mice when compared to controls.  Statistically
significant changes in  serum chemistry values after 12 months of exposure
consisted of decreased  protein concentration  and  increased  alkaline
phosphatase activity in 175-ppm female rats and increased glucose levels in
175-ppm female mice.

     Histological  evaluation  revealed  that exposure-related lesions were
confined to the nasal passages and were similar in nature for  rats and mice. In
rats,  there was  a progression in severity of degeneration  of  the  olfactory
epithelium with  increasing  exposure time whereas in  mice,  no  apparent
progression was observed between 6 and 12 months of DMA exposure. Areas
of  involvement  included  the  respiratory  epithelium and  underlying  tissues
adjacent to the vestibule and the olfactory epithelium in the mid  portion of the
dorsal meatus with variable involvement of more posterior olfactory areas. In
the animals exposed to 175-ppm, variable destruction of the anterior portions
of the naso- and maxilloturbinates and fenestration of the nasal septum were
observed. The  surfaces  of the  turbinates  and septum were  covered with
nonkeratinizing  squamous  epithelium. There  were both focal  and  diffuse
mucosal  and  submucosal infiltration  of mononuclear leukocytes and
neutrophils, indicating  an  inflammatory response. Little exudate was present.
 Epithelial hypertrophy  and hyperplasia, focal epithelial ulceration, and focal to
diffuse squamous metaplasia were observed. In rats, mild to severe goblet cell
hyperplasia on the ventral portion of the nasal septum was also observed. The
 lesion of the olfactory region most frequently observed in rats and mice was
degeneration of olfactory  sensory  cells with variable  vacuolation  of the
 olfactory epithelium. Atrophy of olfactory nerves in the lamina propria  usually
 accompanied these lesions. Accumulation of hyaline eosinophilic material in
 the sustentacular cells, which were markedly hypertrophic, was also frequently
 noted. This eosinophilic material was also  observed in the associated airway
                                    40

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 (possibly  a  secretory product  of  the sustentacular cells)  and  in  large
 submucosal  glands at the junction of the olfactory and respiratory epithelium.
 Hypertrophy  and focal  hyperplasia were  also noted in Bowman's  glands.
 Severe degeneration of the olfactory epithelium was followed by replacement
 with  well-differentiated, ciliated respiratory epithelium, which was sometimes
 continuous with  ciliated  ducts of hypertrophic and  hyperplastic Bowman's
 glands. In rats, foci of fusiform cells were observed near the  basal  layer in
 areas of  respiratory metaplasia  in  the dorsal  meatus.  The basement
 membrane of the underlying, edematous connective tissue appeared to be
 thickened  and separated from the epithelium. Basal cell hyperplasia in  the
 olfactory epithelium was  also frequently observed in rats.

     In the 50-ppm groups,  changes in the respiratory nasal epithelium were
• confined to focal squamous metaplasia in the  free margins of  the turbinates
 after 6 months and to epithelial hypertrophy and hyperplasia after 12 months
 of DMA exposure. The majority of animals exposed to 50 ppm DMA exhibited
 olfactory epithelial  lesions.  These lesions consisted of loss of sensory cells
 and olfactory nerves.

     In the 10-ppm  groups,  chronic inflammation of the vestibule and  respira-
 tory  nasal epithelium was noted. Lesions consisting of focal degeneration of
 olfactory epithelium located  in the dorsal meatus were observed. These results
 indicate that  the olfactory sensory cell is highly sensitive to the toxic effects of
 DMA, with minor lesions being produced in  rats and mice even at  10 ppm
 which is the current TLV for humans.

     Chronic  inhalation exposure  of Wistar  rats to 0, 0.005, 0.033,  or 0.93
 mg/m3 (0, 0.003, 0.02, and 0.5 ppm, respectively) of DMA was reported by
 Artem'eva and Dobrinskii  (1973). It should be noted that very few details of the
 experimental  procedure were reported and especially the length of exposure
 was  not specified.  The authors reported that  DMA levels of 0.93 and 0.033
 mg/m3 caused changes  in the normal ratio of  muscle-antagonist chronaxy, a
 decrease in blood cholinesterase activity, a decrease in -SH groups in serum,
 an increase in urinary elimination of coproporphyrins, a disturbance of immune
 reaction  of the body, and  a  decrease  in  ascorbic acid  in  the  organs.
 Histological  evaluation revealed  infiltration of  lung perivascular connective
 tissue and thickening of interalveolar septa with  congestive hyperemia of veins
 and alveolar capillaries.  Vacuolization of the cytoplasm with partial tigrolysis
 was noted in some neurons and subcortical ganglia of the cerebral cortex in
 the  brain. No changes  were observed in the  0.005-mg/m3 group when
 compared  with  controls.  These experimental  findings need confirmation by
 additional well-conducted studies.

 4.7.4 Carcinogenicity

     Groups of Fischer 344 rats and B6C3F1 mice of both sexes were exposed
 to nominal concentrations of 0,  10, 50, or 175 ppm  DMA for up to 24 months
 (Chemical  Industries Institute of Toxicology, 1987). Decreases in body weight
 were noted in either sex of both rats and mice  at exposure levels of 175 ppm.
 The complete report giving  specific body weights for both species is not  yet
 available (December  1989),  but a few animals  from this  study were  used by
 Gross et al. (1987). Control  2 yr rats weighed  an average of 355.8 ± 11.92g
 (SEM) compared to exposed rats' weight of  346.50  ± 9.82g.  Nasal  toxicity
 characterized by  dose-related  increases  in  incidence of inflammatory,
                                   41

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degenerative, and hyperplastic lesions at the nasal passages was noted. There
were  no increased  incidences  of tumors that  could  be attributed  to DMA
exposure. The authors concluded that DMA is not carcinogenic to rats or mice.
Further information  will have to await the release of the full  experimental
docket by CUT.

4.2  Oral Toxicity

4.2.1  Acute Toxicity
    The acute effects of oral administration (method not specified) of aqueous
DMA in rats,  mice, guinea pigs, and rabbits (strain,  sex, age,  and weight were
not specified) were reported  by Dzhanashvili (1967). In addition, because of
the severe  irritating effects of aqueous DMA, the dosing solution neutralized
with hydrochloric acid was  also given  to rats,  rabbits, and guinea pigs to
determine LD50 concentrations. The LD50 values for mice, rats, guinea pigs,
and rabbits given aqueous DMA were 316, 698, 240, and 240  mg/kg body
weight, respectively (Table  4-1). The LD50  values for the neutralized DMA
were 5- to 11-fold higher.

     Clinical  signs  noted  included  transient  excitation  followed  by
sluggishness,  prostration,  and disturbances in   motor coordination.  At
necropsy, extensive hemorrhage of the stomach and intestinal walls was noted
in animals receiving the unneutralized DMA solutions, indicating that the acute
oral toxicity  of aqueous DMA was largely due to  local action on  the
gastrointestinal mucosa.


4.2.2 Subchronic Toxicity
     The subchronic oral  toxicity of DMA neutralized with hydrochloric acid
was described by  Dzhanashvili (1967). Dose levels of 107 and 160 mg/kg
body weight of DMA (1/10 of the reported LD50) neutralized  with hydrochloric
acid were administered orally to 30 guinea pigs and 15 rabbits, respectively,
daily for 6 weeks  (animal strain,  sex,  weight, and age were not reported).
 Increases  in blood  hemoglobin, blood  cholinesterase  activity, blood  urea
 nitrogen (BUN) concentration,  and coproporphyrin excretion in urine were
 reported. Some statistical differences were indicated. Relative liver weight was
 increased and vitamin C content in the organs was decreased.

     In addition, Dzhanashvili (1967) reported the effects of oral  administration
 (method not specified) of  neutralized  DMA to rats  and guinea pigs for 8
 months. Albino rats received 0.007, 0.035, or 0.35 mg/kg body weight of DMA
 and guinea pigs received 0.035, 0.35 or 3.5 mg/kg body weight of DMA daily.
 Again, strain, age, weight,  and sex of the animals were not  specified.  No
 control values were determined or reported. In guinea  pigs, 3.5 mg/kg body
 weight of DMA caused increases in BUN concentrations, relative liver weight,
 and coproporphyrin  excretion  in  the  urine. There were also decreases  in
 vitamin C content  in  the adrenals. Daily doses of 0.35 mg/kg body  weight
 resulted in  transient  (noted in first 4 months) increases  in  BUN and  the
 number of  white blood  cells  and decreases in  vitamin C content  in the
 adrenals. No other changes were noted for guinea pigs.
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     In rats, daily doses of 0.35 mg/kg body weight resulted in decreases  in
 the  phagocytic activity  of  blood leukocytes and  increases in  absolute liver
 weight. The authors also reported a higher nervous activity in the animals. This
 was evaluated  using the motor-alimentary method,  which tests the animal's
 capacity to develop new temporary nerve connections. This test is reported  to
 be widely used in the Soviet Union to determine hygienic standards for water,
 but  does not appear frequently in the U.S. literature. The rats were grouped
 according to their  conditioned  reaction  to  a  single  positive  stimulus
 represented by a bell. The effect of DMA on the conditioned reflexes was then
 evaluated. A dose of 0.035 and 0.35 mg/kg body weight resulted in  higher
 nervous activity of the rats.  No other changes were noted.


 4.2.3  Chronic Toxicity

     No pertinent data on the chronic oral toxicity of DMA were found in the
 literature.


 4.2.4  Carcinogenicity

     No pertinent data on the carcinogenicity of DMA after exposure via the
 oral  route were found in the literature.


 4.2.5  Interactions and Synergistic Toxicity

 4.2.5.1  Acute Exposure

 The  effects of combined DMA-nitrite administration have been investigated by
 several laboratories. The acute effects of sodium nitrite (NaNO2) and DMA'HCI
 in adult male HaM/ICR mice was studied by Asahina  et al.  (1971). Dose levels
 of administered  DMA were 500, 1,000, 2,000, or  2,500 mg/kg body weight,
 whereas doses  of NaNO2 were  100 or  150 mg/kg body weight.  No mortality
 was  noted in mice  receiving  NaNO2 or DMA alone. Toxicity in the form  of
 relative weight losses, mortality, and liver necrosis was evidenced in animals
 given NaN02 and DMA simultaneously or  DMA followed by nitrite at time
 intervals  of  up to 3  hours. Toxicity  was decreased  when nitrite was
 administered prior to DMA at increasing time intervals. Livers  from animals
 receiving 2,500 mg/kg body weight of DMA and 150 mg/kg body weight  of
 NaNO2 were swollen, mottled, hemorrhagic, necrotic, and fragile. Microscopic
 examination revealed widespread centrilobular and midzonal parenchymal liver
 necrosis,  sinusoidal and portal congestion,  and  hemorrhage.  The  authors
 stated that these findings were consistent with the \n vivo formation of DMNA.

    The influence of intestinal microflora on acute  hepatotoxicity of DMA and
 nitrite was studied in 30-day-old germ-free and conventional  CFW and Swiss-
 Webster mice by Pollard et al. (1972). Mice were fed  NaNO2> DMA,  or NaNO2
 and  DMA (doses of DMA were 2,500 or 3,500 mg/kg body weight and doses
of NaNO2 were 75 or 100 mg/kg body weight) and observed for mortality for  3
 days. Conventional  and germ-free  mice demonstrated similar  patterns of
susceptibility. Increased doses  of  DMA and NaNO2 caused  increases  in
deaths and hepatic necrosis.  From these results, the authors concluded that
intestinal microflora do not play a role in  the synthesis of the  toxic agent,
which probably was DMNA. Sumi  and Miyakawa (1983)  conducted studies
comparing the  effects  of DMA and nitrite  on liver necrosis  and  serum
                                  43

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glutamic-oxaloacetic transaminase (SGOT)  and serum glutamic-pyruvic
transaminase (SGPT) levels of treated conventional and germ-free Wistar rats.
Administration of DMA and nitrite or DMNA alone by stomach tube produced
hepatic necrosis; after 48 hrs, 30- to 40-fold elevations  in SGOT and  SGPT
levels were'found in germ-free rats with no changes in conventional rats. DMA
and NaNO2 administered simultaneously to male Swiss albino mice produced
synergistic acute inhibition of liver protein and nuclear RNA synthesis (Fried-
man et al.,  1972). These findings provide further evidence of in vivo
nitrosamine  synthesis  since similar effects have   been  noted after
administration of DMNA.

    Several  acute  studies have • been  conducted to  evaluate  the  possible
inhibition of DMA-NaNO2 hepatotoxicity by  antioxidants. Cardesa et al.  (1974)
reported  complete  inhibition  of DMA-nitrite-produced   liver necrosis  and
associated marked  increases in SGOT and SGPT in male Wistar  rats (250-400
g) by oral doses of 90 to 720 mg/kg body weight of ascorbic acid  (1,500
mg/kg body weight  of DMA  and 125  mg/kg body weight  NaNO2).  Propyl
gallate and  tert-butylhydroquinone at  equimolar levels  to nitrite were  also
shown to inhibit the effects of  hepatotoxicity elicited by DMA-NaN02 (enzyme
induction  and  hepatic  necrosis) in male  Sprague-Dawley  rats  (Astill  and
Mulligan, 1977). Antioxidants are thought to inhibit  the  formation of
nitrosamines.

4.2.5.2  Subchronic and Chronic Exposure

The combination of DMA and  NaNO2 has been shown to cause  acute toxicity
in rats and mice, presumably due to the formation of  DMNA in vivo. Several
studies have been  conducted  to determine the long-term toxicity of DMA and
NaNO2  and the  possible carcinogenicity of the combination of these
chemicals.

     Kunisaki et al. (1974) fed rats (strain, age, weight, number,  and  sex were
not specified)  NaNO2,  DMA, or NaNO2 and  DMA (10 mg/day)  for 6 months.
Administration of DMA and NaN02  resulted in fatty degeneration of the  liver
and hemorrhagic lesions in the kidney. DMA or NaNO2 alone had no effect.

     In another study, male Wistar rats, five per group, were given the following
concentrations of DMA and NaNO2 simultaneously in  their drinking  water for
78 days:  0.5, 2.5, or 5.0 g/L NaNO2 plus 4 mL/L DMA (Oka et al., 1974). Also,
three groups of five male rats were given 1 g/L salicylic acid  in addition to the
concentrations of DMA and NaNO2 given above. Vitamin  A content and histo-
pathology of the liver  were evaluated.  Mean body  weights  of  the high-dose
animals  (5.0 g/L NaN02, 4 mL/L DMA with and without  salicylic acid) were
significantly lower than controls, and vitamin A was decreased when compared
to other  dose groups. The  authors reported that the  high-dose animals
developed a skin disorder described as loss of luster and "disturbance" of the
 body coat after 10 days on study; this disorder persisted to study termination.
 The skin disorder was attributed to decreases in vitamin A. Addition of salicylic
 acid had no effect. Because  of the significant decrease in hepatic  vitamin  A
 observed in this study,  additional  experiments were conducted to test the
 potential hepatic carcinogenicity of combined DMA-nitrite administration.

     Oka et al. (1974) performed a study with male albino Wistar rats weighing
 approximately 100 g (five rats/group) which were given 5,  15 or  30 g/L NaN02
                                   44

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 plus 4 mL/L DMA in the drinking water for 410 days. Vitamin A content and
 histopathology of the liver were evaluated. All animals in the 15- and 30-g/L-
 NaN02:4-mL/L-DMA groups exhibited the skin disorder described earlier and
 died within 14 days of study initiation. Death was attributed to NaNO2 toxicity.
 No  liver changes were noted in these animals. In the  5-g/L- NaN02: 4-mL/L-
 DMA group, there were decreases in body weight and vitamin A content in the
 liver. Two of four rats in this group developed sarcomas of the liver. One rat,
 dying on day 318, had what was described as a large metastatic liver sarcoma
 with  involvement of the mesentery and spleen. The  other tumor-bearing  rat
 was  sacrificed on schedule  (day  410); its  tumor was not metastatic. The
 authors concluded that combined oral administration of DMA and nitrite to rats
 over a long period of time was carcinogenic.

     The validity of the authors' conclusion, however, is questionable because
 of numerous  deficiencies with  the  study  protocol.  Only four rats survived
 longer than 2 weeks. Only one dose level of  DMA was tested.  Control groups
 receiving DMA or NaNO2 alone were not included; therefore, the toxicity noted
 could have been  due  to  NaNO2.  Analyses of test solutions  were  not
 performed; therefore, chemical conversion  of DMA  to  DMNA could have
 occurred in the drinking water. Therefore, the study performed by  Oka et al.
 (1974) is an  unacceptable study, and  the  evidence for  carcinogenicity is
 questionable.

     Garcia Roche  et  al. (1983) studied the  effects of DMA and  NaNO2  on
 male Wistar rats. Six groups of eight rats each were given oral  doses of 10 or
 20 mg of DMA'HCI  (110 or  220 mg/kg body weight, respectively), 10  mg
 NaNO2,  10 mg NaNO2 and 10 mg DMA'HCI, or 10 mg NaNO2 and 20  mg
 DMA'HCI for 30 days. The rats were 30  to 40 days of age and weighed
 approximately 90 g at study initiation. At the  end of exposure,  body and liver
 weights were measured, and SGPT analysis and histopathologicai evaluation
 of the liver and kidneys were performed. No significant differences were found
 in any of the parameters evaluated. Histopathologicai evaluation did not reveal
 any  significant  changes in the liver or kidneys of any exposed animals. The
 only exposure-related observation noted upon necropsy was ascites fluid in
 the abdomen of three animals from the 10 mg NaNO2:20 mg DMA group.

    In another  experimental study, groups of 30 weanling male Wistar rats
 were given  DMA (0.2 percent),  NaNO2 (0.2 percent), DMA  and -NaNO2,
 butylated hydroxytoluene (BHT, 0.5 percent), or BHT, DMA, and NaNO2 in the
 drinking  water for 9  months (Darad et al.,  1983). At study termination, the
 animals were killed and hepatic microsomes were isolated for in vitro analysis
 of lipoperoxidation  and lysosomal enzyme activities (acid  phosphatase and
 cathepsin). Results indicated that NaNO2 or  DMA alone caused significantly
 higher peroxidation, but when administered simultaneously, there  was  no
 increase  in peroxidation when compared  to controls.  BHT administration
 resulted  in a significant reduction in  peroxidation of  lipids. However,  BHT,
 DMA, and NaNO2 administered simultaneously had no effect on peroxidation;
 values were  comparable to  controls. In rats given DMA or NaNO2, the free
activities  of both lysosomal enzymes were increased while the total activities
were decreased. The reasons for this were not clear. In  rats receiving BHT, the
free activities of both  enzymes were decreased while the total activities were
increased. Rats given  DMA and NaNO2 had  increases in free activities and
decreases in total activities of the lysosomal enzymes while animals given
DMA, NaNO2, and BHT had free  activities that were comparable to  controls.
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The authors concluded  that DMA and NaN02 may induce toxicity through
some free radical  reactions and BHT can provide some protection  against
.toxicity.

     Karpilovskaya  and Rubenchik (1977) studied  the effect of DMA, NaN02,
and the combination of the two on DMNA demethylase activity in the rat liver.
Young male rats weighing  140 to 200 g  (strain not reported) were fed 150
mq/kg DMA, 38 mg/kg NaNO2, DMA and NaNO2 (concentrations equal to
above levels), DMA plus NaNO2 plus ascorbic acid (150 mg/kg), or DMNA (6
mg/kg) in the diet (supplemented with casein, 2 g/rat) for 3.5 months. Animals
were then killed, and  hepatic rnicrosomes were isolated to determine DMNA
demethylase activity.  Results indicated that administration of DMA caused a
significant increase (p <0.01) in DMNA demethylase activity when compared
to controls, suggesting that  DMA is a demethylase inducer and may, therefore,
 increase endogenously-formed DMNA toxicity.

 4.3 Mutagenicity
     Several in vitro and in vivo genetic toxicology assays on DMA have been
 published. These have been categorized into gene mutation (category 1) and
 chromosomal aberration assays (category 2) and those studies that assess
 other mutagenic mechanisms (category 3). The findings from the studies are
 discussed below.


 4.3.1 Gene Mutation Assays (Category 1)

 4.3.1.1   Reverse Mutation in  Prokaryotes.
 Three reverse mutation assays with Salmonella  typhimurium were reported.
 Takeda  and Kanaya (1982) exposed S. typhimurium TA98 and  TA100  to the
 nitroso derivative  of DMA (50 mM DMA reacted with 500 mM  NaNO2  at pH
 3.4). The assay was  conducted in the absence and presence  of an S9  mix
 (hepatic  rnicrosomes from rats induced with polychlorinated biphenyls plus
 appropriate cofactors in buffered solution). No response  was seen  in  S.
 typhimurium  TA98 (±S9). It  was  stated that  the effect observed  in  S.
 typhimurium TA100 in  the presence of S9 was comparable to  that observed
 with DMNA. However, no data were reported and consequently the results of
 this study are considered inconclusive.

     When tested at concentrations of 1 to 5 mg/plate and in the  absence of an
 S9 mix, DMA was not mutagenic in S. typhimurium TA1530, TA1531, TA1532,
 or TA1964 strains (Green and  Savage, 1978).  However, since DMA was spot
 tested rather than incorporated into the  medium,  these results provide only
 preliminary qualitative  evidence of a negative response. In the presence of
 mouse  S9, 0.005 to  0.5 M DMA in suspension with these four tester  strains
 produced a dose-related increase in  the mutation frequency (MF) of only S.
 typhimurium TA1530 at 0.05, 0.15, and 0.5 M DMA. These doses were slightly
 cytotoxic (>80 percent survival). Although this study  provides  acceptable
 evidence of an S9-activated mutagenic response in the base-pair substitution
  strain TA1530, the findings should be interpreted with caution because activity
  was only'seen at very high doses (i.e., 0.5 M  DMA, which is equivalent  to
  22,540  yg/plate) and  the results have not been  confirmed.
                                    46

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4.3.1.2 Mammalian Cell Gene Mutation.

A survey  study of  101  chemicals that  included  DMNA and DMA as a
carcinogenic/noncarcinogeriic pair, respectively, listed DMA as negative in the
Chinese hamster ovary cell (CHO)  hypoxanthine  guanine  phosphoribosyl
transferase (HGPRT) assay with and without .rat S9  activation (Hsie et al.,
1978). Similarly, DMA was also reported to be negative by San Sebastian et
al.  (1979) in a  blind CHO/HGPRT assay of  carcinogenic/noncarcinogenic
compound pairs. However, it appears  that the reports of Hsie et al. (1978) and
San Sebastian et al.  (1979) are abstracts of results  from the same study; no
data were presented.

4.3.1.3 In Vivo Gene  Mutation (Host-Mediated Assays).

Several investigators conducted mouse and/on rat host-mediated assays with
either DMA or DMA and NaNO2; the  indicator organisms, which in all cases,
were histidine-deficient strains of S. typhimurium (Edwards et al., 1979; Whong
et al., 1979; Green  and  Savage, 1978; Braun et al.,  1977;  Couch  and
Friedman, 1975). None of the assays conducted with. DMA were  considered
acceptable. The study by  Edwards et al. (1979) was reported  in an abstract
and  lacked  sufficient data for  evaluation, whereas the other four  assays
showed no evidence of  overt animal toxicity or bacterial cytotoxicity. However,
the data collectively suggest  that DMA  administration  by. oral  gavage or
intramuscularly  at nontoxic doses up to 2 g/kg did not induce a mutagenic
response in the indicator organisms. In  contrast,  mutagenic  effects were
achieved when  DMA was  administered orally  either  in  combination or  in
sequence with.NaNO2 to female mice or rats (Edwards et al., 1979; Whong et
al., 1979; Couch and  Friedman, 1975). The results further suggest that activity
was detected at high doses of DMA ranging from 0.2 to 2 g/kg in the presence
of high doses of NaNO2- The study by Whong et al.  (1979) was  noteworthy
because the assays were conducted with mice and rats. Test animals (female
CD1 mice or CD rats) received  intravenous inoculations of S. typhimurium G
46  10 minutes  prior to  gavage with  0.4  g/kg DMA or  0.2  g/kg NaNO2 or
sequential gavage  with  0.07 to 0.4  g/kg  DMA and  0.1 g/kg NaNO2.  An
additional group of mice and rats were dosed with 0.4 g/kg DMA and 0.2 g/kg
NaNO2. Bacterial cells were harvested 2 hours posttreatment and plated for
total survivors and mutants. Mutation frequencies (MFs) were then calculated.
Results for  both mice and rats showed that neither DMA nor NaN02, tested
separately, induced a mutagenic response. However, dose-related increases in
the MFs for both species were observed with increasing concentrations of
DMA  +  0.1 g/kg  NaNO2. At comparable  doses,  the  response was
approximately 50 percent higher in rats than mice and the mutagenic effect
was  enhanced  in both species  at the highest test dose by  doubling the
concentration of NaNO2.

    Although the data  clearly  show a dose-related  mutagenic  response
associated with  DMA-nitrite interaction, the results should be viewed with
caution for the following three reasons. (1) If DMA in the  presence of NaNO2
was  converted  to nitrosamines, as suggested by the authors, the marked
increase in the  mutagenic  response  of bacterial cells  harvested  from  rats
rather than mice is both unexpected and inconsistent with other  studies. Prival
et al. (1979) have  shown that  In  vitro conversion  of DMNA  to  a reactive
mutagenic metabolite is species specific and S9 microsomal fractions derived
from mice are more effective in metabolizing DMA than are rat S9 fractions.
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(2) The findings with DMA in the presence of NaNO2 conflict with the results
presented by the authors from host-mediated  assays  with DMNA.  In these
studies,  higher mutagenic activity was observed in bacterial cells recovered
from mice than from rats. (3)  Both DMA and NaNO2, tested separately, were
negative; however, in combination,' an interactive mutagenic effect was noted.
In general, the effect was proportionate to the dose of DMA (2-fold increase in
MF with doubling concentrations of DMA) while the level of NaN02 was held
constant. However, increasing the concentration of NaNO2 by 50 percent at
the highest DMA dose in both rodent species (0.4 g/kg  + 0.2 g/kg NaNO2)
caused  a 4-  to 5-fold increase in mutagenesis.  Although  the higher
concentration of  NaNO2  may have enhanced the rate of nitrosation  of DMA,
NaN02  is also a direct-acting base-pair  substitutional  mutagen in the S.
typhimurium G 46 derivative strains TA1535 and TA100 (McCann et al., 1975)
and is frequently used as a positive control in the  S. typhimurium microsome
mutagenicity (Ames) assay.

    Thus, while  the study of  Whong et al. (1979)  discussed above  was
technically sound, the relevance of the findings is unclear.

    Braun et al.  (1977) also performed host-mediated  assays  with DMA and
DMA +  NaN02 using  male  mice as the host  and S.  typhimurium  TA1950
(derivative strain of G 46).  The authors reported that DMA, at doses ranging
from  0.1 to 0.2 g/kg, was not mutagenic. In contrast  to previous studies
showing an- interreactive mutagenic effect for DMA and NaNO2, Braun et al.
(1977) reported  no  mutagenic  activity when 2 g/kg DMA was administered
orally to mice with 0.2 g/kg NaNO2. However, no data were presented.


4.3.2  Chromosomal Aberration Assay (Category 2)

    San Sebastian et al. (1979) tested DMA as the nonclastogenic  (negative
control)  analogue for DMNA in a  blind  in vitro  CHO  S9-activated and
nonactivated  chromosomal  aberration assay.  DMA was reported  negative;
however, no data were presented. Thus, this study provides only supportive
evidence of a nonclastogenic response.


4.3.3 Other Mutagenic Mechanisms (Category 3)

4.3.3.1  Sister Chromatic! Exchange (SCE)
     DMA was also reported negative  at unspecified doses in an S9-activated
and nonactivated CHO sister chromatid exchange assay by San Sebastian et
al. (1979).

4.3.3.2 DNA Repair in Rat Hepatocytes

     Groups of three partially hepatectomized male rats were gavaged  with
 DMA (doses not reported) or 160 to 640  mg/kg DMA plus 80 mg/kg NaNO2
 (Hosokawa  and Miyamoto,  1976).  Hepatocytes  were harvested  2  hours
 posttreatment and assayed for increased DNA-repair activity using the alkaline
 elution  method.  The authors reported that DMA alone (no data presented) was
 negative in this  assay. No toxic, cytotoxic, or genotoxic effects were observed
 in primary rat hepatocytes harvested from animals exposed  to 160, 320, or
 640  mg/kg DMA in the presence  of  80 mg/kg NaNO2.  Histopathological
 examination  of the  livers from the test animals revealed no cellular damage.
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  Although  DMA and nitrosated DMA  were negative,  the  lack  of  evidence
  suggesting compound  interaction with  the  target  organ  precludes full
  acceptance of this study.


  4.3.4  Conclusions

      Based on the limited number of  available genetic toxicology studies, it
  was concluded that the data were insufficient to establish a genotoxic profile
  for DMA.  Numerous data gaps exist and none of the  reviewed  studies  were
  considered valid by current standards of acceptability. Collectively, the weight
  of evidence from in vivo gene mutation host-mediated assays suggests that
  DMA is probably not mutagenic and a mutagenic  response can  only  be
  achieved if DMA,  at high doses, is reacted with high doses of NaNO2. While it
  is known  that secondary amines can be converted  intragastrically  to
  nitrosamines,  the excessive doses pf both DMA and NaNO2 required to
  demonstrate synthesis of a mutagenic' product cast doubts on the relevance of
  this  conversion under normal dietary conditions. In addition, although Whong
  et al. (1979) presented  data showing  that the interactive  mutagenic product
'  was more readily detected  in rats than in mice, this result conflicts with the
  findings of others  and suggests  that a  mutagenic product  other  than
  nitrosamines may have been formed.

  4.4 Teratogenicity and Reproductive Effects

     No pertinent  data on the teratogenicity  or reproductive effects of DMA
  were available  in the literature.

  4.5 Summary of Animal  Toxicology

     DMA,  a gas  at room temperature and atmospheric pressure,  is highly
 water soluble. Aqueous  solutions of  DMA are  strongly  basic. These two
 physical properties  of DMA contribute  greatly to the  compound's  toxicity.
 Acute  inhalation exposures in  rats  and mice produce immediate  signs  of
 ocular  and sensory  irritation (Buckley  et al., 1984; Steinhagen et al., 1982).
 The  RD50  values for rats and mice, 573 and  511 ppm, respectively, are much
 lower than the LC50 values  (4,540 and  7,650  ppm  for  rats  and mice,
 respectively) with mortality  at  3,983 ppm  in rats. In rats exposed to  DMA
 concentrations of 600 ppm for 6  hours, pathological  lesions were limited
 mainly to the eyes and nasal mucosa. As the DMA concentration approached
 lethal levels, greater toxicity to the lung and liver were observed. For all doses
 tested, however, the tissues of  the nasal cavity were most severely  affected,
 and a distinct anterior-posterior severity gradient was observed; the lung was
 minimally affected (Buckley et al., 1984; Steinhagen et al., 1982).

     The irritant properties  of  aqueous DMA  also appear to be mainly
 responsible for its  acute oral toxicity. The oral LD50 values for aqueous DMA in
 mice, rats, guinea  pigs, and rabbits are 5 to 11 times lower than for neutralized
 DMA (Dzhanashvili,  1967). Liquid DMA is also highly irritating to the eyes  of
 rabbits (Mellerio and Weale,  1966).

     The results from studies on subchronic and chronic inhalation toxicity  of
 DMA in rodents show the  same  basic trends as those found with acute
 exposures. In mice and rats exposed to DMA at 0, 10, 50, or 175 ppm  for 6
 hours/day, 5 days/week for up to 24 months, the most sensitive tissue was the
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nasal mucosa (Chemical Industries  Institute of Toxicology, 1987; Buckley et
al., 1985).  No  other tissue,  including liver  and  lung, was  affected. Body
weights, however, were approximately 10 percent lower in the 175-ppm group
than in  controls.  Slight pathological lesions  were observed  in the olfactory
sensory cells of rats and mice in the 10-ppm groups.  Effects  of  long-term
exposure to  DMA  that were different from  those  reported by  Chemical
Industries Institute of Toxicology (1987) and  Buckley et al. (1985) have been
reported by  Artem'eva and Dobrinskii  (1973),  Coon  et al.  (1970),  and
Hollingsworth  et  al. (1959).  However, these  latter studies  would  not be
considered adequate  for determining the subchronic or chronic toxicity of
DMA by  today's  standards.  Therefore,  reports  of hepatic, testicular,
pulmonary, immunological, and central nervous system effects from long-term,
low-level exposure to DMA are questionable.

    The 2-year CUT study was used to calculate a preliminary value for a
chronic inhalation reference concentration (RfC) for humans. At 25°C and 760
mmHg, the  10 ppm  NOAEL gives a duration-adjusted (6 hrs/day  and 5
days/wk), for human equivalent concentrations = 3.3 mg/m3. After dosimetric
adjustment for the respective surface areas of the respiratory tract involved, a
Respiratory Gas  Dosimetric  Ratio  of 0.18 was applied. Uncertainty  factors
used to calculate RfC  for humans are 10 for extrapolation of animal data to
man; 10 for individual sensitivity, and 3 for quality of data base. The inhalation
RfC for DMA for humans is 2.0 pg DMA/m3 (1.1 ppb) of air, as verified by the
11/89 RfC workgroup.

     No evidence for carcinogenicity or mutagenicity resulting from exposure
to .DMA has been found. A 2-year chronic inhalation study revealed that DMA
is not carcinogenic to rats or mice (Chemical Industries Institute of Toxicology,
1987). The available  genetic toxicology  studies are  mostly inadequate and
thus the data are  inconclusive for determining mutagenic potential. Several
studies indicate  that  combined administration  of DMA  and nitrite produces
signs of toxicity similar to those  observed after DMNA administration. These
include liver damage,  mutagenicity, and carcinogenicity.  However,  the doses
of nitrite  and  DMA required to  produce these effects are extremely  high,
making the theory of DMA conversion to the carcinogenic DMNA under normal
dietary or inhalation exposure conditions questionable.

     No information was found in the available literature on teratogenic and
 reproductive effects of DMA.
                                    50

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                   5.  Human Health Effects

    A-search of the primary literature failed  to produce any  reports on the
human health effects associated with exposure to DMA. Similarly, no reports
on the human health effects of  DEA were found.  However, several secondary
sources have reported a variety of acute toxic effects  associated  with DMA
exposure (Mackinson et al., 1981; Sittig, 1981;  Braker and Mossman, 1980).

    All reported effects of DMA in humans are related to the compound's
irritancy.  After short-term exposure to DMA vapors produces irritation of the
eyes with conjunctivitis and corneal edema. Inhalation of concentrations higher
than 100 ppm can cause irritation of the nose and  throat and lung irritation with
dyspnea and cough. The vapors may also produce primary skin irritation and
dermatitis. Direct contact with the  liquid can produce severe and sometimes
permanent eye  damage or skin burns. The  effects  of long-term,  low-level
exposure to DMA are not known.
                                 51

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