SWRHL-26r
        RADIOIODINE STUDIES FOLLOWING THE
TRANSIENT NUCLEAR TEST (TNT) OF A KIWI REACTOR
                           by
 S.  C. Black, D. S. Earth, R. E.  Engel and K.  H.  Falter
               Bioenvironmental Research
       Southwestern Radiological Health  Laboratory

      Department of Health, Education,  and Welfare
                  Public Health  Service
              Bureau  of Radiological Health
  Consumer Protection and Environmental Health Service
                        May 1969
   This research investigation performed under contract
                  No. S F 54 373 for the
          U. S. ATOMIC ENERGY COMMISSION

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                         LEGAL NOTICE


This report was prepared as an account of Government sponsored
work.  Neither the United States,  nor the Atomic Energy Commission,
nor any person acting on behalf of the Commission:

A.  Makes any warranty or representation, expressed or implied,
with respect to the accuracy,  completeness, or usefulness of the in-
formation contained in this report, or that the use  of any information,
apparatus, method, or process disclosed in this report may not in-
fringe privately owned rights; or

B.  Assumes any liabilities with respect to the use of, or for damages
resulting from the use of any information, apparatus, method,  or pro-
cess disclosed in this report.

As used in the above, "person acting on behalf of the Commission" in-
cludes any employee or contractor of the Commission, or employee
of such contractor, to the extent that such employee or contractor  of
the  Commission, or employee of such contractor prepares, dissemin-
ates,  or provides  access to, any information  pursuant to his employ-
ment or contract with the Commission,  or his employment with such
contractor.
    015

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                                               SWRHL-26r
        RADIOIODINE STUDIES FOLLOWING THE
TRANSIENT NUCLEAR TEST (TNT) OF A KIWI REACTOR
                           by
 S.  C. Black, D. S. Earth, R. E. Engel and K. H. Falter
               Bioenvironmental Research
       Southwestern Radiological Health Laboratory

      Department of Health, Education,  and Welfare
                  Public Health Service
              Bureau of Radiological Health
  Consumer Protection and Environmental Health Service
                        May 1969
   This research investigation performed under contract
                 No.  S F 54 373 for the
          U. S.  ATOMIC  ENERGY COMMISSION

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                           ABSTRACT

In conjunction with the Transient Nuclear Test of a Kiwi reactor,  on
January 12, 1965, hay contamination and controlled dairy cow inges-
tion studies for radioiodines were conducted.   The studies were designed
to simulate the maximum possible radioiodine uptake by dairy cows
under winter dairy farming conditions,  where radioiodines enter the
cows via ingested, contaminated hay.  The kinetics of the secretion
of radioiodines in milk under the conditions of this experiment were
determined.  Peak values of 830 pCi/liter for l 33I and 150 pCi/liter
for 1 31I were observed in the milk of individual cows.  For l 31I the
effective half-life in the milk of Group I cows  was found to be 5. 7  days,
whereas for Group II it was 2.9 days.  Air sampling results indicated
that the contaminant ingested by Group I cows was less gaseous  in
nature than was the contaminant for Group II cows.

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                    TABLE OF CONTENTS

ABSTRACT                                .                   i
TABLE OF CONTENTS                                       ii
LIST OF TABLES                                            iv
LIST OF FIGURES                                           vi
I.    INTRODUCTION                                         1
II.   EXPERIMENTAL DESIGN                                3
in.  HAY STUDY                                             6
     A.  Procedure                                          6
         1.   Loose Hay                                      6
         2.   Baled Hay                                      7
     B.  Results                           .                 10
         1.   Loose Hay                                     10
         2.   Baled Hay                                     12
     C.  Discussion                                         13
IV.  MILK STUDY                                           16
     A.  Procedure                                         16
     B.  Results                                            18
     C.  Discussion                                         32
V.   ENVIRONMENTAL STUDY                               37
     A.  Procedure                                         37
     B.  Results                                            38
         1.   Air Sampling                                   38
         2.   Other Sampling                                 42
     C.  Discussion                                         46
VI.  SPECIAL RADIOIODINE AIR SAMPLER STUDY            49
     A.  Procedure                                         49
     B.  Results and Discussion                              51
                              11

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VII.  DISCUSSION OF TOTAL STUDY                          52
VIII. SUMMARY AND CONCLUSIONS                          62
REFERENCES                                               65
APPENDIX
DISTRIBUTION
                              111

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            LIST OF TABLES
Table  1.

Table  2.

Table  3.

Table  4.
Table  5.
Table  6.

Table  7.

Table  8.

Table  9.
Table 10.

Table 11.

Table 12.
Table 13.

Table 14.

Table 15.
Table 16.

Table 17.
Table 18.
i.
Data for effective half -life of radioiodines in
loose hay.                                          10
Removal of radioiodines from loose hay at
station C8-215.                                     12
Results of analyses of cores from stacked,
baled hay.                                          13
Experimental cow grouping.                     ,<    16
Analytical precision for milk samples.           '    18
Radioiodine ingestion and milk content -
Group I cows.                                       19
Radioiodine ingestion and milk content -
Group II cows.                                      22
Range of 133I  values for individual cows within
groups.                                             33
Average data for comparison of both groups.         34
Iodine-133 results in milk from both groups
of cows.                                            36
Comparison of high volume and low volume air
samplers (pCi/m3).                                  40
High volume air sampler results (pCi/m3).           41
Environmental sample results at fixed stations
on January 12, 1965.                                43
Environmental sample results at the mobile
station on January 12, 1965.                         45
Survey meter readings.                              45
Soil and vegetation sampling results (pCi/kg)
for indicated dates.                                  47
Activity ratios of various samples.      -             48
Environmental sampling: comparison of this
study with LASL H-8 results.                        53
                   IV

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Table 19.    Comparison of this study with other studies.          54
Table 20.    Summary of milk sampling results.                  63

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                       LIST OF FIGURES

Figure  1.  Station locations for TNT.                           4
Figure  2.  Baled hay stacking diagram.                         8
Figure  3.  Effective half-lives of I31I in loose hay.             11
Figure  4.  Average 1 31I excretion in milk for Group I cows.    26
Figure  5.  Average * 31I excretion in milk for Group II cows.    27
Figure  6.  Average 133 I excretion in milk for Group I and
            Group II cows.                                    28
Figure  7.  Average K, Ca, 90Sr, 1 37Cs and milk production
            for Group I cows.                                  29
Figure  8.  Average K, Ca, 90Sr, 1 37Cs and milk production
            for Group II cows.                     •            30
Figure  9.  Iodine-131 in milk; ion exchange-gamma scan
            comparison.                                      31
Figure 10.  Typical station layout.                             39
Figure 11.  Experimental air samplers.                        50
Figure 12.  Relationship between percentage of ingested
            1 31I recovered and total milk yield.                 57
Figure 13.  Average of a.m. and p. m. milk taken between
            feedings for Group I cows.                         58
Figure 14.  Average of a.m. and p.m. milk taken between
            feedings for Group II cows.                         59
                               VI

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                        I.  INTRODUCTION

The Kiwi Transient Nuclear Test (TNT) was conducted at 1058 hours PST
on January 12, 1965, at Test  Cell C, Nuclear Rocket Development
Station,  Jackass Flats, Nevada.  The experiment consisted of a rotation
of the control drums from a Kiwi reactor at a rate approximately 90
times faster than the maximum possible operational rate and was
designed to  simulate a maximum possible transient of the Kiwi nuclear
reactor.  Predictions of the probable production and release of mixed
fission products made before  the test by the Los Alamos Scientific
Laboratory  indicated that radioiodine studies at distances close to the
release point had a high probability of yielding significant scientific
results.  For a more complete description of the test itself and of
environmental measurements of the effluent made following TNT the
reader is referred to References 1 and 2.

The present  studies were designed in part to obtain data to relate
certain transport properties of radioiodines from the TNT effluent to
similar properties of the effluent which was accidentally released fol-
lowing the Pike underground nuclear test.   Results  obtained in our
experiments following Pike have  previously been reported.   One of
the  significant findings  of our Pike study was the measurement of 1 31I
levels in the milk  of dairy cows eating only grain and contaminated hay.
The peak levels were a factor of approximately six  lower than the mea-
sured peak levels  of 1 31I in the milk of different dairy  cows eating
contaminated fresh green forage  at the same location.  In addition, the
apparent effective half-life of 1 31I observed in the milk of dairy cows
eating fresh green forage appeared to differ from the effective half-life
of * 31I observed in the  milk of dairy cows eating only hay and grain.

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Since TNT occurred in winter when there was no fresh green forage
available, the experimental design was limited to the use of hay as a
sampler for fallout radioiodines.  The study was designed and conducted
to simulate the maximum possible uptake of radioiodines which could
result from winter dairy farming practices where  radioiodines enter
dairy cows via contaminated hay.

A total assessment of radioiodine uptake by dairy cows must include
measurement of air uptake,  uptake from ingestion of contaminated
fresh green forage, uptake from ingestion of contaminated hay and/or
grain, and uptake from contaminated water.  This study design allows
the measurement of only one of the possible uptakes (hay).  Subsequent
studies will be designed to assess other possible uptake routes.

The experiment was designed around the following specific objectives:
1.   To determine the amount of radioiodines deposited on stacked,
     baled alfalfa hay and on loosely piled alfalfa hay at the same
     locations.
2.   To,determine the kinetics of the uptake and secretion of radio-
   -  iodines in the milk of dairy cows  following ingestion of contam-
     inated hay.
3.   To measure the relative efficiencies of high and low volume air
     samplers for collection of radioiodines.
4.   To test an air sampling device designed to remove all biologically
     available radioiodine.
5.   To determine soil and vegetation deposition, surface dose rates
     and other ancillary data as time and the equipment available permit.

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                   II.  EXPERIMENTAL DESIGN

Based on Weather Bureau predictions of wind direction,  four stations
were established downwind from the reactor  as shown in Figure 1.
Each station included 27 bales of alfalfa hay, stacked 3x3x3; and
loose alfalfa hay piled 18" high on a  160 square feet sheet of plastic.
Each station also included film badges,  high  and low volume air sam-
plers, fallout trays and precipitation collectors.

Fifteen lactating Holstein cows from the U. S. Public Health Service
dairy herd were selected for this experiment.  Two groups  of six cows
each were fed the loose hay from the two piles containing the most
activity, as measured after the test, and three cows were used as
          'f
controls.. ^iThe cows were  maintained on a normal twice-a-day milking
schedule.  The radioiodine content of each milking of each cow was
assayed to determine the individual variation in ingestion and milk
secretion of iodine in the cow.
Soil and vegetation samples were taken before and immediately
the event and at later times after the event to determine the change of
activity .with.time.

In addition to the high volume and low volume air samplers, an experi-
mental "absolute" iodine sampler was used for this test.  This sam-
pler was designed to remove all biologically available iodine from an
air sample.  The effluent from the sampler was trapped in a reservoir
and a group of ten rats was allowed to breathe it.  A similar group of
rats was directly exposed to the cloud from TNT.  Determination of
the radioiodine in the pooled thyroids of each group, excised 48 hours
after  exposure,  was used to estimate the efficiency of the sampler.

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                                                                   GROUND
                                                                   ZEF
Figure 1.  Station locations for TNT.

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The stacked hay bales were sampled by taking cores which were used
to determine uniformity of surface contamination of the stacks and
depth of radioiodine penetration into the bales.  No baled hay was fed
to the cows.  The loose hay piles were sampled in situ and after removal
to the dairy barn.  One sample was taken daily from each batch of loose
contaminated hay fed to each cow to determine both the amounts of
radioiodine s ingested by the cows  and the effective half-lives of the
radio iodines on the hay.

Survey meter readings were taken at each station after the test to
determine the activity deposited on the stations.

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                        in.  HAY STUDY

A.  Procedure
At each of the four stations were a stack of baled alfalfa hay and a pile
of loose alfalfa hay.  The stacks of baled hay were used to determine,
for this geometric arrangement, the characteristics of the radioiodine
deposition and retention on hay, including  the extent of penetration of
the radioiodine into the stacks and individual bales.  The loose hay
was used for the ingestion study and for effective half-life determina-
tions .

Analysis of the hay was by gamma spectrometry.  The minimum
detectable limit for radioiodines with our  instrumentation and
methods is estimated to be 100  pCi/kg with a precision of ±100 pCi/kg,
or ±50%, whichever is larger.

    1.  Loose Hay
    Survey meter readings after the test indicated that the highest
    amdunts of activity were  deposited on Stations C4-230 and C8-215
    (Figure 1).  The  loose hay from these stations was used for the
    ingestion study.  Samples were taken  from each pile and placed
    in plastic bags to be weighed and gamma scanned. The remainder
    of the hay was taken to the dairy barn to be fed to the study cows.
    Upon  arrival at the barn, an additional sample from the hay which
    was at Station C8-215 was removed, bagged, and gamma  scanned
    to determine whether handling affected radionuclide content.
    Six grab samples were collected each day from each of the two
    contaminated hay piles (see Section IV).  The analytical data from

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these samples are used to estimate the effective half-life of radio-
iodines on the hay.
To determine how firmly the radioiodines were bound to the hay,
a large sample of loose hay was collected from the contaminated
pile, divided into smaller samples and treated as follows:
                                                       /
a.  A sample was weighed, gamma scanned and spread loosely
    in a  cage.  A fan was arranged to blow room air over the hay at
    an average speed of 10 mph for one hour.  The sample was then
    reweighed and gamma scanned.   The procedure was repeated
    allowing the air to blow over the  same hay for a second hour.
    This experiment was performed at three and four days after
    contamination.
b.  A sample was weighed, gamma scanned and placed in a one-
    gallon glass jar. The  jar was filled with tap water, capped
    and shaken thoroughly.  The water was drained off,  the washing
    repeated twice more, and then the hay was gamma  scanned.
    This experiment was performed at three,  four and five days
    after the test.
c.  A sample was weighed and gamma scanned.  Then the leaves.
    and stems were separated  as much as possible and each
    portion counted  separately.
To determine any possible  migration  of radioiodines into hay,
several small stems of  contaminated  hay were split lengthwise
and placed on x-ray film.   After 48 hours exposure, the split
stems were  removed and the film was developed.

2.  Baled Hay
To estimate the penetration of radioiodines into hay bales, core
samples were taken from top and front-facing  bales (Figure 2)

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                                   C  bole
                             o    o    o




/ o o ox
* ' r
A bole
B bale
O O O

1
/'


/
/
Figure 2.  Baled hay stacking diagram. Front of diagram is facingTest Cell C,
           Location of core samples is indicated by circles on bales sampled.
                                     8

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from the stacked hay at Stations C4-230 and C8-215.  The corer
was  a piece of steel  pipe four inches in diameter.  One end of the
pipe was sharpened and filed in a sawtooth pattern.  A bale was
cored by placing the most radioactive side down on a piece of
masonite.  Starting from the opposite side the corer was rotated
until it penetrated the bale.   The corer was then placed in a plastic
bag and the core expelled by holding it in place while the corer
was  withdrawn.  The core was then wrapped with the plastic  bag
and bound tightly to form a cylinder four inches in diameter and
fourteen to sixteen inches long.  Three cores were taken from
each bale and each core was then sawed into three inch segments.
The  first three inches of each of the three  cores were combined
to form one sample, the second three inches combined to form
another sample, and so on.
Core samples were taken five hours after exposure to the radio-
active cloud.  The stack at C4-230 was sampled from bales A, B
and C as shown in Figure 2.  The stack at  C8-215 was sampled
from bales B and C while the stacks at C8-230 and C8-245 were
sampled from bale B only.
In addition to the hay placed  at fixed stations,  eleven bales of hay
were placed in a truck for use as a mobile station.   When the
effluent cloud direction was determined, the truck was driven into
the  path of the cloud at about 16 miles from the reactor, and the
bales removed and stacked on the ground in a  3 x 2 x 2 configura-
tion. Core samples from this stack were taken from both vertical
and horizontal surfaces.

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 B.   Results
      1.   Loose Hay
      The results of sample analyses in the effective half-life study are
      shown in Figure 3 and Table 1.  The "least squares" lines as fitted
      to these data indicate l 31I effective half-lives of 2. 4 days and4. Odays
      at Stations C8-215 and C4-230 respectively.  For the calculation
      of the effective half-life at C8-215 one  point has  been rejected as
      an outlier.  Also non detectable values  were rejected.

 Table  1.  Data for  effective half-life of radioiodines in loose hay.
Date 131I

1/12/65*
1/13/65 1,590
1/14/65 960
1/15/65
1/16/65
1/17/65
1/18/65 610

1/12/65*
1/12/65**
1/13/65 1,060
1/14/65 5,120
1/15/65
1/16/65 2,120
1/17/65 2,250
1/18/65 1,530
pCi/kg
13Zj
Station C4-230
3,100
4,100
12,000
-
-
•
400
Station C8-215
133!

2,700
10,670
2,910
-
-
-
-

4,800,000 160,000
11,000
20,000
20,000
- •
3,500
3,900
2,100
2,300
6,240
3,520
-
1,760
2,730
1,990
135i

64,000
2,300
-
-
-
-
-

33,000*
.##
4,800
-
-

-
-
 *in situ
**After move and prior to feeding (all other hay samples were taken
  from cow mangers).  A dash (-) indicates non-detectable.
                                 10

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                                        QHay, Sta. C4-230



                                              , Sta. C8-215
                                                     =  2.4 days
           This point

           rejected

           as an outlier
                                                    T ,, =  4. 0 days
                                                     eff          '
10
                                DATE: JAN. 1965
    Figure 3.  Effective half lives of 131I in loose hay.

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    The results of the experiments to determine the firmness of binding
    of radioiodines to the hay are shown in Table 2.
Table 2.  Removal of radioiodines from loose hay at station C8-215.
Date
1/15/65


1/16/65


1/15/65

1/16/65

1/17/65

1/15/65


Procedure
Initial Activity
1 0 mph wind for one hour
10 mph wind for two hours
Initial Activity
1 0 mph wind for one hour
10 mph wind for two hours
Initial Activity
After three water washes
Initial Activity
After three water washes
Initial Activity
After three water washes
Whole hay samples
Leaves only
Stems only
pCi/kg
131I 133I
30,000
22,000
10,000
14,000
14,000
12,000
23,000
600
22,000
10,000
20,000
7,000
42,000
39,000
3, 000
34,000
26,000
16,000
18,000
16,000
13,000
32,000
1,000
28,000
16,000
25,000
13,000
50,000
45,000
5,000
    The autoradiographs showed no evidence of migration of radio-
    activity into the hay steins.  If a very small amount did migrate, a
    longer exposure time would have been necessary to demonstrate this.
    2.  Baled Hay
    The results of the core analyses are shown in Table 3.  None of
    the cores from the bales from the  mobile station showed detectable
    activity.
                               12

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Table 3.  Results of analyses of cores from stacked, baled hay.
Location  Bale   Depth                    PCi/kg
of Stack    No.   in Bale*       131I     132 I    133I      135
C8-215
C8-215

C4-230



B
C

A


B
(None detectable in any
1st 3"
other sections
1st 3"
mid sections
end 3"
1st 3"
section)
2, 300
-
1,100
-
2,100
2,300

2,200
-
910
-
6,100
3,600

3,300
-
9,200
-
15,000
23,000
                 other sections   -
           C    1st 3"          -         380     940      9,200
                 other sections   -
C8-230    B    (None detectable in any section)
C8-245    B    (None detectable in any section)
*Each sample represents combined 3" sections from the three cores
 in each bale.
 A dash (-) indicates non-detectable.

C.  Discussion
At Station C8-215 there was apparently no penetration of radioiodine
between bales and no detectable activity on the vertical hay surface
facing Test Cell C.  The results of the  core analyses indicate that no
detectable  amounts of radioiodine penetrated beyond three inches into
the single bales of hay.
The measurements on bale A at C4-230 show that there was penetra-
tion of radioiodines between bales A and B. Also, the data from C4-230
clearly indicate that a greater amount of radioiodine was  retained by
the vertical hay surface facing Test Cell C than by the horizontal hay  .
surface.
                                13

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The study of radioiodine binding to the hay at C8-Z15 indicates that
much of the material is loosely bound, since it is easily removed by
either blowing it off or by washing in tap water.  A portion of the radio -
iodines is more firmly bound to the hay and there is some indication
that this fraction increases with time after contamination.  It was not
possible, in these simple  experiments, to determine whether the
gaseous or the particulate material was the more tightly bound fraction
of the deposit.
Separating the leaves from the stems and measuring them separately
indicated that most of the  deposited activity was with the leaves.  It
was not possible to determine whether this difference was due entirely
to the larger surface area of the leaves, compared to the stems, or
whether the different morphology of the two surfaces played any role.
The observed effective half-life on the hay (T ,.) requires some com-
ment.   The T  ,, of 1 31I on pasture has been observed to be about five
      3  4  5
days.  '  '   This is shorter than the physical half-life because of growth
of the forage, loss by weathering,  loss by diffusion back into the atmos-
phere, and possibly other factors.  All of these factors would apply in
the case of hay except that no growth occurs, so one might expect a
somewhat longer effective half-life for 1 31I on hay.
In view of the order of magnitude reduction in radioiodine levels in
hay seen after the movement of the hay from its initial location to its
storage location, it was assumed that hay at different depths within
the loosely piled hay was contaminated to different degrees.   The hay
sampled in situ was taken from the surface  of the pile.  The process of
picking up the hay with pitpi-iforks and loading it into a wagon certainly
mixed some of the less contaminated hay from the bottora of the  pile
with more contaminated hay from the surface.  Thus,; Jh-3 actual pile
                                14

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of hay which was fed each experimental group of cows was far from
being contaminated homogeneously.  This fact posed real problems
in obtaining representative  samples of the contaminated hay from each
feeding.
All these possibilities cast  considerable doubt on any procedure for
calculating T ,, on hay.   Actually, the values which were excluded  as
             GXX
being outliers or "non-representative" could have been representative
of the actual contamination  fed the cows that day, if a greater propor-
tion of less  contaminated hay was mixed in with the more contaminated
hay than was the case on subsequent days.  All of the uncertainties  and
unexplained variabilities in the J 31I on hay data preclude placing con-
fidence on the calculated effective half-lives.
In order  toy compare the  ingested activity to the recovered activity,  a
smoothing technique consisting of averaging the individual hay sample
activities on each day was used (Tables 6 and 7).  This assumes that
the activity  actually consumed was more uniform than was measured.
A  comparison of the activity level (pCi/kg) in the hay fed on one day
and the activity level (pCi/1) in the milk on the following day for each
cow indicates that most  of our reported "nondetectable" levels in the
hay are too  low in comparison to subsequent milk levels.  This supports
the assumption used in taking the mean value as an approximation to
the actual activity in the hay. All values were used in computing the
average  due to the possibility that a nondetectable level was correct.
The averaging method was used in place of other techniques since it is
simple and any introduced error is considered to be less than or equal
to possible errors associated with other methods.
                                15

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                       IV.  MILK STUDY

A.  Procedure
Fifteen cows,  all Holsteins, were selected from the dairy herd for
this experiment.  Three were used as controls and the remaining
twelve were divided into two groups for ingestion of the contaminated
hay.  Blood samples were taken for protein bound iodine (FBI) deter-
minations by the "Hycel" method.  The groups and their average milk
production over a thirty day period just prior to this study are shown
in Table 4.

Table 4.   Experimental cow grouping.
      Group I               Group II             Group III
      C8-215 Hay           C4-Z30 Hay          Control Cows
Cow Avg. Milk FBI   Cow Avg. Milk  FBI   Cow Avg. Milk  FBI
No.  liters/day ug%   No.  liters/day |xg%   No. liters/day \ig%
1*
11
13
21
23
29
13.6
19.5
15.9
19.7
19.0
15.6
4.0
5.4
5.0
4.0
3.3
4.3
8
24
25
26
27
28**
14.0
18.0
14.3
26.8
18.2
9.4
4.9
5.0
4.3
3.8
5.0
4.4
2
16
22



19.6
18.2
17.5



5.2
5.3
4.5



 *Milk data eliminated due to development of mastitis during experiment.
**Milk data eliminated due to drying up during experiment.

After the test,  the loose hay at each station was monitored with survey
instruments,  and the pile at station C8-215 was marked for feeding to
Group I cows while Group II cows received the hay from station C4-230.
Each *:dw was fed 10 kg.  of hay each day until the supply of contam-
inated hay was exhausted.  The hay was weighed for each cow, put into
individual mangers, and a grab sample of approximately 150 g taken.
                               16

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The hay was fed immediately after the morning milking and any hay
remaining was removed and weighed just prior to the evening milking
to determine the actual amount consumed by each cow. Water and
grain samples were also taken daily to measure any possible radio-
iodine contribution from these sources.
The cows were milked by the use of individual Surge Bucket milkers.
At the morning milking, one gallon and one liter samples were taken
from  each cow; one gallon samples were also taken at the afternoon
milking.   This sampling schedule was maintained until radioiodine
activity was no longer detectable.   Formaldehyde was added to each
gallon sample but the milk was neither pasteurized nor homogenized.
The one-liter morning sample, without added formaldehyde, was passed
through a resin column to separate iodine.  The method used was that
described by Kahn  in which a final Agl precipitate is  beta-counted.
This procedure was used with hopes of detecting lower levels of  activity
than is possible by gamma spectrum analysis.
The one gallon morning and afternoon samples from each cow were
submitted for gamma spectrometry and subsequent chemical analysis.
The isotopes measured and the precisions are set forth in Table 5.
For radioiodine output in milk calculations, an activity listed as non-
detectable is assumed to represent a concentration of  10 pCi/liter
(one-half of the 20 pCi minimum detectable level) for at least two
milkings following the last milking with a detectable amount of activity.
Blood samples were taken from each cow toward the end of the exper-
iment for a final FBI determination.
                                17

-------
 Table 5.  Analytical precision for milk samples.
Element
131I
133!
137Cs
K
90Sr
Ca
Analytical
Method
Y-spectrometry
4i vsPectrometry
Y-spectrometry
Y-spectrometry,
4 °K ratio to total K
Radiochemistry
Stable Chemistry
Units
pCi/1
pCi/1
pCi/1
gm/1
pCi/1
gm/1
Minimum
Detectable
ZO
20
10
.01
1
.01
Precision*
+20 or 10%
+20 or 10%
+10 or 20%
+ 10% /
+ 1 or 5%
+ .01
 #Use the factor which gives the greater error,  e.g.,  an iodine con-
  centration of 250 pCi/liter requires +_25 pCi/liter for the error
  (using 10% instead of +20).          ~
B.   Results
The raw data for each of the three groups of cows are presented in the
Appendix.   In order to plot group averages, the data were rearranged
as shown in Tables 6 and 7.  The activity of the six grab samples of
loose hay was averaged for each day for each group and this average,
when multiplied by the amount of hay consumed by each cow, was used
to calculate the total intake of  each cow and the average intake per  cow
in each group per day.  Similarly, the  concentration of radioiodine in the
morning milk times the volume of the morning milk plus the concentration in
the evening milk multiplied by the volume yields the total daily activity
excreted in the milk.  This latter value,  when divided by the total
volume of milk produced that day,  gives the average daily pCi/liter.
These average milk values are more useful for estimating potential
human population doses than are data from individual cows since the
great majority of people drink milk from a pool representing one or
                                18

-------
             Table 6.  Radioiodine ingestion and milk content - Group I cows,
Date Cow
No.
1/13 1
11
13
21
23
29
Average
1/14 1
11
13
21
23
29
Average

1/15 1
11
13
21
23
29
Average

pCi/kg Hay
kg Hay 131I 133I
!
10.0
5.9
7.7
9.5
9.5


7.7
8.9
8.2
9.5
7.3



8.6
9.3
8.6
8.6
8.6


pCi Intake
1 31 j 1 33j
50** 50**
50 6,000 10,600
50 9,600 6,200
6,100 6,000 8,200
50 5,800 10,1.00
50 10,000 10,100
1,060
8,700
7,000
3,900
50
50
11,000
5,120

50
50
50
50
50
50
50

6,240
1,000
5,000
50
50
15,000
50
3,520

50
50
50
50
50
50
50

9,040

39,400
45,600
42,000
48,600
37,400
42,600


430
460
430
430
430
440

62,400
36,800
48,000
59,300
59,300
53,160

27,100
31,300
28,900
33,400
25,700
29,280


430
460
430
430
430
440

Total pCi
131I



1,210
640
780
930
440
8004-290*


2,160
880
1,820
1,530
440
1,370+
690
in Milk
133I



8,010
1,690
3,540
6,290
3,500
4,610+
2,460

4,360
1,420
2,440
2,240
860
2, 260+
1,310
Liters
Milk



14.6
12.0
11.0.
15.9
11.1
12.9+2.


18.4
14.6
16.4
20.4
11. 1
16.2+3.

Avg. pCi/liter
1 31j 1 33j



83
53
70
58
40
2 61+16


120
60
110
75
40
5 81+33




550
140
320
390
320
340+140


240
97
150
110
78
135+63

* + one standard deviation.
**Non detectable; one-half the detectable value used for averaging purposes.

-------
                Table 6.  Radioiodine ingestion and milk content - Group I cows. (Continued)
(V
o
•
Date
1/16





Average

1/17





Average

1/18





Average
1/19




Average
Cow
No.
1
11
13
21
23
29


1
11
13
21
23
29


1
11
13
21
23
29

11
13
21
23
29

kg Hay

8.2
7.7
7.7
9.5
5.4



9.5
6.4
8.2
9.5
9.5



9.5
9.1
10.0
10.0
9.5







pCi/kg Hay
1 31 j 1 33j
1,600
2,900
2,600
50
2,600
3,000
2,120

50
1, 200
50
2, 200
2, 100
7,900
2,250

1,800
1,400
1, 100
50
50
4,800
1,530






50
50
2,800
50
3,000
4,600
1,760

50
3,000
2,800
50
3,800
6,700
2,730

8,500
50
2, 200
50
50
1, 100
1,990






pCi Intake
1 31 j 1 33j

33^QQ
16,300
16,300
20,100
11,400
16,300


21,400
14,400
18,400
21,400
21,400
19,400


14,500
13,900
15,300
15,300
14,500
14,700







44-400
13,600
13,600
16,700
9,500
13,560


25,900
17,500
22,400
25,900
25,900
23, 520


18,900
18, 100
19,900
19,900
18,900
19, 140






Total pCi
131!

2, 110
720
1,690
1, 210
510
1, 250+
650

1,590
640
1, 200
1,350
740
1,100+
400

1,590
600
990
640
440
850+450
780
590
900
740
620
730+120
in Milk
133!

1,650
360
1,560
1,160
440
1,030+
600

610
320
460
300
170
370+
160

200
97
160
120
66
130+52






Liters
Milk

21.3
15.3
15.9
17. 3
12.6
16.5+3. 1


18.2
14. 6
15.5
17.3
11.3
15.4+2.6


19.9
15. 1
15.5
12.0
11.5
14.8+3.3
- VI. 3
13.3
15.9
16.4
9.7
14. 5+3. 0
Avg. pCi/liter
1 31 j 1 33!

99
4fr>.
110
70
40
73+30


87
44
77
78
65
70+16


80
40
64
53
38
55+17
45
45
56
45
63
51+8

78
24
98
67
35
60+30


34
22
30
17
15
24+8


10
6
10
10
6
8+2







-------
Table 6. Radioiodine ingestion and milk content - Group I cows. (Continued)
TX ^ pCi/kg Hay
Date Cow * & '
No. kg Hay 131I 133I
1/20 11
13
21
23
29
Average
1/21 11
13
21
23
29
Average
1/22 11
13
21
23
29
Average
1/23 11
13
21
23
29
Average
pCi Intake Total pCi in Milk
1 31j 1 33j 1 31j 133j
600
410
580
870
620
620+160
320
780
370
300
250
400+210
460
200
280
220
190
270+110
120
140
160
170
190
160+26
Liters
Milk
22. 1
15.5
15.9
18.6
15.5
17.5+2.8
19.0
14.2
12.4
17.3
12.4
15. 1+2.9
19.9
15.5
16.8
16.4
15.1
16.7+1.8
19.0
14.2
15.9
16.8
12.4
15.7+2.5
Avg. pCi/liter
1 31 j 1 33j
27
26
37
47
40
35+9
17
27
30
17
20
22+6
23
13
17
13
13
16+4
7
10
10
10
15
10+3

-------
                   Table 7.  Radioiodine ingestion and milk content - Group II cows,
t\>
Date
1/13
Average
1/14





Average

1/15





Average

Cow
No.
8
24
25
26
27
28

8
24
25
26
27
28


8
24
25
26
27
28


pCi/kg Hay
kg. Hay 131I 133I
10.0
10.0
10.0
10.0
10.0

8.2
9.5
9.5
9.1
9.5



9.1
9.5
9,5
10.0
10.0



50**12, 000
50 11,000
2,100 12,000
5,000 9,200
2,300 12,000
50 7,800
1,590
50
50
50
1,900
2,000
1,700
960

50
50
50
50
50
50
50

10,670
50**
50
50
6, 100
5,200
6,000
2,910

50
50
50
50
50
50
50

pCi Intake Total pCi in Milk
13lj 133I 131I 133I
15,900
15,900
15,900
15,900
15,900
15,900
7,900
9,100
9,100
8,700
9,100

8,780

460
480
480
500
500

480

106,700
106,700
106,700
106,700
106,700
106,700
23,900
27,600
27,600
26,500
27,600

26,640

460
480
480
500
500

480



600
710
500
1,590
1,030

890+
430*
650
1,190
750
1,990
2,060

1,330+
650


3,920
4,210
3,490
10,070
8,440

6,030+
2,950
1,670
2,270
1,460
4, 330
4,450

2,840+
1,420
Liters
Milk


11.1
13.2
9.3
24.6
14.0

14.4+5.8

8.9
15.5
10.6
26.8
19.9
	
16.3+7. 1

Avg. pCi/liter
1.31 £ 133j


54
54
54
65
74

60+9

73
77
71
74
100

79+12



350
320
380
410
600

410-f-llO

190
150
140
160
220

170+32

       * + one standard deviation.
      ** Non detectable; one-half the detectable value used for averaging purposes.

-------
                 Table 7.  Radioiodine ingestion and milk content - Group II cows. (Continued)
IVJ
OJ
Date
1/16





Average

1/17





Average
1/18





Average
Cow
No.
8
24
25
26
27
28


8
24
25
26
27
28

8
24
25
26
27
28

kg. Hay
7. 3
8.2
9.1
7.7
9.1



5.9
8.2
8.2
8.6
8.2


9.1
9.1
9.5
9.5
9.5


pCi/kg Hay
1 31 j 1 33j
50 50
50 50
50 50
50 50
50 50
50 50
50 50

50
50
50
50
50
50
50
50
50
50
3,400
50
50
610
pCi Intake Total pCi
1 31 j 1 33j 1 31 j
360
410
460
380
460

410

300
410
410
430
410

390"
460
460
480
480
480

470
360 510
410 1,160
460 740
380 2,050
460 1,690

410 1,230+
630
370
650
500
1, 230
930

740+340
410
690
280
810
720

580+220
in. Milk
133I
840
800
690
1,750
1,620

1, 140+
490
170
84
120
720
170

250+2~60
84


280


73+120
Liters
Milk
13.7
18.2
11.5
24.4
19.5

17.5+5.0

10.2
16.4
12.0
27.5
17.3

1676+6.6
13.7
17.7
12.0
28.4
19.0

18.2+6. 3
Avg. pCi/liter
1 31 j 1 33j
37
64
64
84
87

67+20

36
40
42
45
54

43+7
30
39
24
28
38

32+6
61
44
60
72
83

64+14

16
5
10
26
10

TI+8
6


10


3+5

-------
                Table 7.  Radioiodine ingestion and milk content - Group II cows. (Continued)
ro
Date
1/19




Average
1/20




Average
1/21




Average
1/22




Average
Cow pCi/kg Hay
No. kg. Hay 131I 133I
8
24
25
26
27

8
24
25
26
27

8
24
25
26
27

8
24
25
26
27

pCi Intake Total pCi in Milk
1 31j 1 33j 1 31 j 1 33j
380
370
320
760
750
520+210
280
350
130
350
530
330+140
150
180
180
400
170
220+100


62
390
190
130+160
Liters
Milk
11.5
14.6
8.9
25.2
15. 1
15. 1+6. 1
14.2
16.8
13.3
24.4
18.2
17.4+4.3
14.6
18. 2
11. 1
24.8
14.2
16.6+5.1
13.7
19.0
8.4
28.8
18.6
17.7+7.4
Avg. pCi/liter
1 31 j 1 33j
33
25
36
30
50
35+9
20
21
10
14
29
19+7
10
10
16
16
12
13+3


7
14
10
6+6

-------
more dairy herds.  The individual cow data yield ranges of values
measured and such data are necessary to estimate possible maximum
individual human doses.  Average 1 31I excretion in milk data are plotted
in Figures 4  and 5.  The plots for the individual cows are included in
the Appendix.  Cow No. 1 in Group I and Cow No. 28 in Group II were
eliminated since No.  1 developed mastitis and No.  28 was  drying up
during the  course of the experiment; thus, the data plotted in Figures 4
and 5 are the average values for five cows in each group.  The same
applies to Figure 6 which is the graph of average * 33I excretion in milk
for the two groups.
Data on the average K, Ca, 90Sr and 1 37Cs concentrations and the aver-
age liters of  milk per day for the two groups are shown in Figures  7
and 8.  The K, Ca and milk production data suggest that little,, if any,
change occurred in the milk metabolism of the cows during the course
of this experiment.  The PBI values dropped to 85% of the  pretest
values, but this occurred in the control cows  also and was probably a
seasonal effect.
The one-liter milk samples collected each morning were analyzed for
radioiodine by passing the milk through ion exchange resin, eluting the
iodine, precipitating as Agl,  and beta counting the precipitate in a low-
background beta counteri  During the time * 33I was present in the
samples, the beta results were corrected by using the 131/133 ratio
                     >i ':                          '
computed from the ganb.ma spectrometry of the one-gallon milk sam-
ples collected simultaneously.
The 1 31I results  by the ion exchange method for both groups  of cows
are shown  in Figure 9 as percent of the value determined by gamma
spectrometry.  The individual percentage of the 58 comparison samples
as well as  the average percentage is plotted against activity level as
determined by gamma scan.
                               25

-------
10
                                               GROUP I AVERAGE
                                                 Input - Output
Hay = 102500 pCi
Milk=  7550 pCi
     Milk/Hay=7.4%
      Peaks
                                TOTAL pCi
                                               Hay =5120 pCi/kg
                                               Milk=  81 pCi/1
                           T'/2 = 5.7  days
                                 = ^-pCi/Liter
                                                        = 1.7 days
    Activity Detected  in  Hay
                                 19         21
                               JAN. 1965
   Figure 4.  Average   I excretion in milk for Group I cows.
                           26

-------
10-
      TOTAL pCt
                                                GROUP II AVERAGE
  Input - Output
Hay = 26400 pCi
Milk=  5970 pCi
   Milk/Hay -22. 6%
      Peaks
Hay  =  1590 pCi/kg
Milk=   79 pCi/1

           ^pciyg""
^
                                = 2 -9  doys-
                                        F
                  C! /LiteF
                                          v
10-
                                                  Ty2s 1.2 days
                                               \\
                         	]	 	1
    {Activity Detected  in  Hoy
• I
h 4

^^i^^^^^M^^
W
It










w
t


1
I I
j
I
1
• 1
1
'
                       17
           19         21
         JAN. 1965
   Figure 5.  Average 13 I excretion in milk for Group II cows.

                            27

-------
IO
IO
 O
  o.
                                       O Total pCi
                                       X pCi/liter
                                                                     17
                                 19    13          15
                                JANUARY, 1965
Figure 6.  Average 133I excretion in milk for  Groups I and II cows.
                              28
19

-------
                                             GROUP I COWS
                          19         21
                           DATE - JAN. 1965
Figure 7. Average K,  Ca,90Sr, * 37 Cs and milk production for Group I cows.
                                  29

-------
                                                      GROUP 1C COWS
                                                               Sr pCi/liter
                                                               K  gm/liter

                                                               Co gm/liter
                                                             l37Cs(pCi/liter
                                                              liters/day
10
                                  19         21

                                   DATE - JAN. 1965
      Figure 8.  Average K, Ca, 90Sr, l 37 Cs and milk production for Group II cows.

                                       30

-------
180
                                               Individual Values
                                             A Average Values
                                                           100
                      40          60          80
                    IOII  pCi/liter by Gamma Spect.
Figure 9.  131I in milk; ion exchange - gamma scan comparison
                                31
120

-------
Table 8 presents,  for the first six milkings following the ingestion of
contaminated hay, the maximum and minimum values of l 33I measured
in the milk of different cows within each group together with the milk
production and  FBI values (Table 4) for the cows exhibiting the ex-
tremes.  The largest ratio between the maximum and minimum values
occurred at the a.m. milking  on January 14 in Group I and was 4. 6.
The average maximum/minimum ratio for Group I of 3.4 appears to be
different from the average ratio for Group II, which was 1.7.  .The
reason for this apparent difference is unknown but a possible explana-
tion might be that the hay fed Group II cows was more uniformly con-
taminated than  was the hay fed Group I cows.  This supposition,  how-
ever, is not borne out by the hay data.
If one compares the amount of milk produced by the  cow having the
maximum l 33I  concentration in its  milk to the amount of milk produced
by the cow having the minimum l 33I concentration for each milking,
an important qualitative finding emerges.  In 14 out  of 15 cases the
cow producing the maximum concentration also produced more milk
than the cows producing the minimum concentration.  There is no
explanation for this finding and there is no apparent  quantitative rela-
tionship between the concentration of l 33I in the milk of a single  cow
and the milk production of the  same cow.
        /
C.  Discussion
From the data obtained after feeding contaminated hay to these cows,
several ratios can be calculated. A resume of these ratios and other
data pertinent to these experiments is  shown in Table 9.
The comparisons in Table 9 indicate that the two groups of cows  reacted
similarly to the 1 33I exposure, where  the total intake was similar, as
shown by the percent of the intake appearing in milk and the milk/hay
                               32

-------
                                      1 33
                    Table 8.  Range of  33I values for individual cows within groups.
OJ
Date
(Jan. 1965)

14, a.m.
14, p.m.
15, a.m.
15, p.m.

16, a.m.
16, p.m.
Average
Max.
(pCi/1)

830
340
270
190

110
70

Cow

11
11
11
11

21
21

Milk
Produced . _, .
(liter) {^%)

6.2
8.3
10.8
7.5

11.0
4.8
8.1
GROUP I
5.4
5.4
5.4
5.4

4.0
4.0
4.9
GROUP II
14, a.m.
14, p.m.
15, a.m.

15, p.m.
16, a.m.

16, p.m.
Average
810
470
250

170
90

70

27
27
27

27
27

27

Grand Average
5.5
8.3
13.2

6.6
12.7

6.6
8.8
8.4
5.0
5.0
5.0

5.0
5.0

5.0
5.0
5.0
Min.
(pCi/1)
COWS
180
110
90
70

20
30

COWS
460
200
160

110
60

10


Cow

13
13
29
13
29
13
13


8
24
24
25
25
24
25
24


Milk
Produced
(liter)

5.3
6.6
4.4
6.6
6.6
9.7
5.5
6.4

4.8
7.7
10. 1
5.7
4.8
12.3
6.6
5.7
7.2
6.8
PBI

5.
5.
4.
5.
4.
5.
5.
4.

4.
5.
5.
4.
4.
5.
4.
5.
4.
4.

0
0
3
0
3
0
0
8

9
0
0
3
3
0
3
0
7
8
Max/ Min

4
3
3

2


3

1
2
1

1
1


1


.6
. 1
.0

.7
*
*
.4

.8
.4
.5

.5
.5

*
.7

             *This ratio considered to have little reliability for cases where the minimum value in
              the milk is < 50 pCi/1.   Because of this a similar table for l 31I is not presented.

-------
      Table 9.  Average data for comparison of both groups.
Number of Cows
One Cow Omitted for
Cows Compared
Average  Milk I/day
Days Fed Activity
Group I Cows
      6
  Mastitis
      5
     15.5
      6
Group II Cows
      6
  Drying up
      5
     16.6
      6
                             133IData
Total Intake - pCi
Total pCi in Milk
Percent in Milk
Peak in:Hay - pCi/kg
Peak in Milk - pCi/liter
_     pCi/liter
Ratio Z-rrr-.—r—
      pCi/g hay
Time of Peak - Hour
T    During Uptake - Hours
Total Intake - pCi
Total pCi in Milk
Percent in Milk
Peak in Hay - pCi/kg
Peak in Milk - pCi/liter
_     pCi/liter
Ratio r  '.—r—
      pCi/g hay
T    During  Uptake - Days
Teff After Uptake - .Days -...
695,500
42,000
6.0
6,240
340 '
54
12
671,200
51,700
7.7
10,670
410
38
12
     18.3(17. 1-19.6)*    14.0(12.6-15.9)
                             1311 Data
512,
37,

5,

500
800
7.4
120
81
132,
29,

1,

200
800
22.6
590
79
     16
      5.7(4.0-10.1)
      1.7(1.6-1.9)
     50
      2.9(1.7-9.0)
      1.2(0.9-2.0)
#95% Confidence Interval
                              34

-------
ratio.  When the total intake was widely different, as in the 1 31I expo-
sure, the reactions differed.  Note that the Group II l 31I intake was
1/4, but the percent in milk was three times that of Group I and the
milk/hay ratio was three times as great.  The differences may be due
to the differing intake levels but are more likely due to other factors
such as sampling errors,  the hay activity measurements,  differences
in physical characteristics of the contaminant at the different stations,
or differences between the two groups of cows which are not apparent
in the data analyzed.   The T    of 2. 9 days in the milk of Group II
                           c a
cows, which occurred during the feeding period,  is shorter than most
other times reported in the literature.
Because of the short  physical half-life of l 33I and its rapidly changing
concentration in the milk, it appeared more appropriate to use the
average, concentration at  each milking rather than the average daily
concentration.  These averages are shown in Table 10 and plotted in
Figure 6.  From the  l 33I milk T  ffl  during feeding for the different
                                eff's
groups of cows (Table 9)  it is possible to calculate a T  . . by use of
the standard formula 7=	 = —	 + ——.  These  calculations lead to
                      eff    biol    P
a T     of 6. 3 days for Group I  and 1.8 days for Group  II.  The same
calculations for l 31I  (Table 9) lead to a T, .  .of 19.8 days for Group I
                                        biol
and 4. 6 days for Group II.  Apparently the contaminant for both * 31I
and l 33I at station  C8-215 led to a longer T, .  , than that at station
                                    &     biol
C4-230.
The analysis by use of the ion exchange-Agl precipitate showed larger
amounts of 131I in  milk, compared to gamma scan, for activities of
40 pCi/liter or less.   At milk levels of 50 pCi/liter or  more,  the ion
exchange  method gave results that were less than 80% of the gamma
scan results.  Such data cast doubt on the usefulness of the method for
quantitative analysis.  A further trial of this method at higher activity
levels is planned for the future  at which time the  usefulness of the pro-
cedure can be more thoroughly  evaluated.
                                35

-------
Table 10.  Iodine-133 results in milk from both groups of cows.
Date-
Time
1/14/65,
0230
(IZ'hr)*
1/14/65,
1600
(25.5hr)
1/15/65,
0600
(39. 5 hr)
1/15/65,
1600
(49. 5 hr)
1/16/65,
0600
(63.5 hr)
1/16/65,
1500
(72.5 hr)
1/17/65,
0600
(87.5 hr)
1/17/65,
1500
(96. 5 hr)
1/18/65,
0600
1/18/65,
1700
(122.5 hr)
Group I Milk
Total133! pCi/1
2,770+1,580**
1,820+900
1,500+940
760+390
750+530
280+71
220+110
150+88
85+32
42+39
470+240
250+85
160+68
100+50
64+38
50+15
24+9
24+13
10+0
6+5
Group II Milk ,
Total133! pCi/1
3,400+1,620 560+140
2,620+1,360 310+99
1,950+960 190+39
880+540 140+23
830+320 72+13
310+210 48+23
180+190 16+9
71+76 10+7
49+72 4+5

 *Elapsed time from first feeding.
**+ one standard deviation.
                               36

-------
                  V.  ENVIRONMENTAL STUDY

A.  Procedure
Ancillary studies for this test included fallout trays, high and low volume
air samplers, film badges, indigenous vegetation sampling, and soil
sampling.

The fallout trays were 4. 5 inch diameter stainless steel planchets
coated with a non-setting resin to provide a sticky surface for any fall-
out collected on the tray.  The trays were beta counted and analyzed
by gamma spectrometry for radioiodines.

Each of the four stations was instrumented with two air samplers.  The
high volume air sampler used a glass-fiber prefilter followed by an
MSA charcoal cartridge  and sampled at about 25 cfm.  The low volume
air sampler used a. Millipore type HA  prefilter and a cartridge contain-
ing charcoal from MSA cartridges and sampled at about 1.4 cfm.  The
prefilters were beta counted,  and the charcoal cartridges were gamma
scanned for radioiodines.  Two of the  prefilters from the  high volume
samplers were also analyzed for beryllium.   The air  samplers were
turned on just prior to leaving the area before the test and turned off
as soon as re-entry was permitted.  The prefilters and charcoal car-
tridges were then changed and  24-hour air samples were taken with the
high volume samplers for two days after  the test to detect any resuspen-
sion of deposited activity.  For these later air samples,  the filters were
both beta counted and gamma scanned.

Soil and vegetation samples were taken near each of the stations on the
day of the test, seven days afterward,  and eight days  afterward (the

                                37

-------
latter samples were taken after an overnight rain).  At each station film
badges wetfe placed on stakes located at the  corners of a rectangle  and
placed so they were 14 feet from the corners of the hay stack and 3 feet
above ground as shown in Figure 10.  They were placed before the  test
and removed 48 hours later.

Survey meter readings were made  at each of the eight stakes at the
fixed stations and at the  corners and center  of each baled hay stack and
spread hay pile.   The readings were made with an E-500B GM-type
survey meter. Readings were made of gamma mR/hr at 3 feet above
ground and beta plus  gamma at ground level.  This was  done before the
test,  and at 3, 24, and 48 hours after the test.

One mobile  station was  moved into the path of the cloud to assure some
contamination of baled hay in case  the cloud missed the  four fixed sta-
tions.  This mobile station was  equipped with eleven hay bales, port-
able survey instruments, a fallout  tray and high and low volume air
samplers.  The truck containing this equipment was stationed  on a  high-
way approximately 16 miles from Test Cell  C  so it could be driven into
the path of the cloud. Using trajectory information from the control
point to select a location, a hay stack was constructed,  the fallout tray
exposed,  air samplers started and soil and vegetation samples taken.

B.  Results
The deposition at the fixed stations occurred under slightly unstable
weather conditions. During deposition the winds were 16 to 18 mph
with about 10  shear to  2, 500 feet above ground and there was no inver-
sion at test time.
    1.  Air Sampling
    The results of the air  sampling experiment are set  forth in Tables 11
    and 12.  No 131I was detected  on either  the prefilters or the charcoal
                                38

-------
                          CLOUD  TRAVEL
*ir
1 V
Air Samplers
and
Fallout Tray C

4
*,,

A B C
HAY STACK

} t — 10' 	 <
u IW r\

,1
G IF E
^••••M «-#0
C

Spread
Haw
nwy


Figure 10.  Typical station, layout.  Film badge at stakes A, C, E and G.




                                39

-------
         Table 11.  Comparison of high volume and low volume air samplers (pCi/m3).
Ds-.e Location
1/07/65 C8-230
C4-230
1/12/65 C4-230


C8-215


C8-230


C8-245


Lathrop Wells
16 miles from
Test Cell C

Sample
Control HV+LV
Control HV+LV
High Volume
Low Volume
HV/LV Ratio
High Volume
Low Volume
HV/LV Ratio
High Volume
Low Volume
HV/LV Ratio
High Volume
Low Volume
HV/LV Ratio
High Volume
Low Volume
HV/LV Ratio
Charcoal
131j 1 32 j 2r
	 * 	
	 	
22
75
0.29
270
76
.--- 3.5
--- 11
9
1,3
2
	 	

130
140
0.93
C a r t r id
1331
_ _ _
	
550
130
4.3
900
130
7
84
	

31
18
1.7
300
310
0.97
ge
135I
« . «*
	
4,000
5,200
0.76
4,500
3,000
1.5
1,700
810
2.1
81
	

300
1,700
0.18
Filter
Gross
Beta
	
	
9
490
0.
6,000
6,000
1
840
610
1.
47
11
4.
32,000
20,000
1.





002





4


1

6
*A dash (	) indicates non-detectable levels.
 HV = High Volume        LV = Low Volume

-------
    cartridges.  Other radioiodines were detected and the data were

    corrected to reflect their concentration at the end-point of time of

    collection.  The beta counts of the prefilters are also corrected to

    reflect the concentration at end-point of collection time.


Table 12.  High volume air sampler results (pCi/m3).
Date
1/12-1/13





1/13-1/14







Location
C8-215

C8-230

C8-245

C8-215

C8-230

C8-245
^^ w ** * -/
C4-230

Sample
Filter
Charcoal
Filter
Charcoal
Filter
Charcoal
Filter**
Charcoal
Filter
Charcoal
Filter**
J. LA l»& 4> '
Charcoal
Filter
Charcoal
1 31 j 1 3Z
--.* 3
... 2
... 2
... 1
--- 0.5
--- 0.3
... i
	 	
--. 1
	 	

	 	
... 1
--- 0.2
I 133I
14
200
47
48
3
9
4
3
	
6.8

12
2
14
135I
	
460
0
140
10
10
	
	
...
7.6

32
	
9
Gross
Beta
6

0.06

0.002

1.2

1

0 01
V • V *
2.1

 *A dash (---) indicates non-detectable levels.

**These two samplers stopped during sampling period.  A reasonable
  estimate of total flow was made based on knowledge of normal fuel
  consumption.
                                41

-------
2.  Other Sampling
The data for the fallout trays,  soil, vegetation, hay samples and
film badges are tabulated in Table 13 for the fixed stations and in
Table 14 for the mobile station.  The air sampler  results are
shown .for comparison. All the data are corrected to the time of
collection or end-point of collection period for air samples.  The
air sampler data are in units of pCi/m3 and the hay, vegetation
and soil samples in units  of pCi/kg.  The counting error in these  .
samples is  100 pCi/kg or 10%, whichever is greater.  The fallout
trays were  both gamma scanned and beta counted with the results
expressed in units  of pCi/m2.
The film badge results in Table 13 represent the integrated expo-
sure in mR  for the 48 hour period following the event. All control
badges, and those in  place at the stations for 24 hours before the
test, registered < 20  mR.
The survey  meter readings  taken at the fixed stations are shown
in Table 15. The readings at all 8 stakes were averaged as were
the readings at five positions on the stack of baled hay and the
pile of loose hay.   The gamma readings at the stakes were taken.
at 3 feet above ground and the beta plus gamma readings at ground
level.  For  the hay, both  types of readings were taken at the sur-
face of the hay.                                          '
The high volume  sampler prefilter at station C4-230 indicated a
beryllium concentration of . 03|j.g/m3 while that at station C8-215
indicated  .015|J.g/m3. These analyses  were performed by the
Analytical Radiochemistry Laboratory  of Reynolds Electrical and
Engineering Co.
                            42

-------
Table 13.   Environmental sample results at fixed stations on January 12,  1965.
Location Sample 131I
C4-230 HV filter (pCi/m3)
LV filter (pCi/m3)
HV charcoal (pCi/m3 ) 	
LV charcoal (pCi/m3) 	
Fallout tray (pCi/m2) 	
Loose hay (pCi/kg) 	
Baled hay-top (pCi/kg) 	
Baled hay-front (pCi/kg) 	
Avg. 4 film badges (mR)
C8-215 HV filter (pCi/m3)
LV filter (pCi/m3)
HV charcoal (pCi/m3)
LV charcoal (pCi/m3) 	
Fallout tray (pCi/m2 ) 	
Loose hay (pCi/kg) 	
Baled hay-top (pCi/kg) 	
Baled hay-front (pCi/kg) 	
Avg. 4 film badges (mR)
Vegetation (pCi/kg) 	
Soil (pCi/kg) 	
132I


22
75.
220, 000
3, 100
740
2, 300



270
76
680,000
4,800,000
2,300
	

620,000
470,000
I**, i* = ,. Film Gross pCi-
A 3 3 T A J 3 T I
... Badge Beta sec/m3


550
130
130,000
2,700
920
3,600



900
130
	
160,000
2,200
	

3,200,000
34,000


4,000
5,200
31,000
64, 000
9,200
23,000



4,500
3,000
---
33,000
3,300
	

1,400,000
240,000
9 llxlO4
490 59xl05
55xl06
65xl06
500,000



438
6,000 I6xl07
6,000 I6xl07
15xl07
85xl06
11,000,000



324


                                                                               (continued)

-------
Table 13.  Environmental sample results at fixed stations on January 12,  1965.. (continued)
Location
C8-230









C8-245









A dash( 	
HV = High
LV = Low
Sample l31 I
HV filter (pCi/m3)
LV filter (pCi/m3)
HV charcoal (pCi/m3)
LV charcoal (pCi/m3) 	
Fallout tray (pCi/m2) 	
Loose hay (pCi/kg) 	
Baled hay-front (pCi/kg) 	
Avg. 4 film badges (mR)
Vegetation (pCi/kg) 	
Soil (pCi/kg)
HV filter (pCi/m3)
LV filter (pCi/m3)
HV charcoal (pCi/m3)
LV charcoal (pCi/m3) 	
Fallout tray (pCi/m2) 	
Loose hay (pCi/kg) 	
Baled hay-front (pCi/kg) 	
Avg. 4 film badges (mR)
Vegetation (pCi/kg) ---
Soil (pCi/kg)
•) indicates non- detectable levels.
volume.
volume .
132 I


11
9
24,000
3,000
	

75,000
2,000


2
	
9,500
500
	

	
	
A blank


133I


84
	
37,000
2,000
	

180,000
2,000


31
18
27,000
4,000
	

	
710
indicates no


135 Film Gross
Badge Beta
840
610
1,700
810
190,000 61,000
1,300,000
	
34
1,500,000
4, 000
47
11
81
	
15,000
6,000
	
< 20
	
	
measurement attempted.


pCi-
sec/m3
25xl06
18xl06
53x1 06
24x1 06






ISxlO5
35x10*
36xl05
57x10*










-------
Table 14. ^'Environmental sample  results at the mobile station* on
           January 12, 1965.
Sample l 3 1 1
HV filter (pCi/m3)
LV filter (pCi/m3)
HV charcoal (pCi/m3) ---
LV charcoal (pCi/m3) 	
Baled hay (surface
layer) (pCi/kg)
Vegetation (pCi/kg) 	
Soil (pCi/kg)
Fallout tray (pCi/m2) 	
132I


130
140

1,000
	
4,000
70,000
133I


300
310

1,000
	
1,600
	
135I


300
1,700

1,400
___
4,000
.---
Beta
32,000
20,000






120,000
pCi-
sec/m3
15xl07
72xl06
34x1 O5
77xl05





^'Approximately 16 miles from Test Cell C near Lathrop Wells.
A dash (	) indicates non-detectable levels.
HV = High volume
LV = Low volume
Table 15. Survey meter readings.
Location
                        Gamma  mR/hr
                   Before  3 hr.   24 hr.  48 hr.
Beta + Gamma mR/hr
3 hr.   24 hr.  48 hr.
C4-230 ' Stakes       .025   0.6     .06    .04
        Baled Hay          0.8     .08    .04
        Loose Hay          0. 75

C8-215 Stakes       .02    2.7
        Baled Hay          2. 6
        Loose Hay          3. 8

                     .03
                                  0.38   0.16
                                  0.3    0.2
                                                 1.1
9.3
       0.13
                            1.8
                                   .06
0.8
C8-230  Stakes
        Baled Hay
        Loose Hay

C8-245  Stakes
        Baled Hay.
        Loose Hay
                     .025
.07    .03
.10    .04
.09
.045   .03
.03    .03
.03
0.22    .06
0.10    .04
Near Lathrop Wells,  ground surface, peak Beta + Gamma reading of 18 mR/hr
                     during cloud passage.
                              45

-------
     The radioiodine data from the soil and vegetation samples are pre-
     sented in Table 16.  Samples were taken on the day of the test and
     one week later to determine the decay on these samples.  Additional
     samples were taken, after an over-night rain, to determine the
     effect of the rain.

C.   Discussion
The use of two types  of air samplers at each sampling location was an
attempt to determine which was more efficient for  detecting radioiodines
in fallout  clouds.  The data in Table 11 indicate that the high volume
sampler was more efficient for radioiodines at the 8000 foot arc, the
                                            ^
low volume was somewhat better at the 4000 foot arc, but there was
little difference, if any, between them at  16 miles  from Test Cell C.

The major purpose of the environmental sampling studies was to seek
to obtain correlations so that  a determination could be made as to which
type of  sample would be best  to use as an immediate indicator of ex-
pected radioiodine levels in cow's milk in this test situation.  Unfortu-
nately none of the samples collected a few hours after the test contained
detectable quantities  of 131I.

A tabulation showing  the ratio of the results at station C8-215 to those
at station C4-230  is shown in Table 17.  The  ratios that are closest to
the peak milk activity ratios are the gamma activity in-the fallout tray,
the gamma activity in the charcoal from the low volume air samplers
and the  film badge exposure.  In case of an unexpected release, though,
none of  these types of samples would be collected; thus the  samples of
choice would have to  be milk  or forage from the area.  The difficulty
in getting a representative sample of forage is  indicated by the peak
1 31I levels in the  loose hay.  The * 31I peak activity in the hay from one

                                46

-------
            Table 16.  Soil and vegetation sampling results (pCi/kg) for indicated dates.
*••
-j
Location

C4-230
C8-215
C8-230
1/12

18
--- 17
--- 16
1/19

,000
,000
,000
1/20*

1,200
1,300
2,000
1/12
SOIL
470,000
2, 100
1 32 j
1/19

:::
1/20*

540
470
1,700
I/

34,
1,
12

000
700
1

15
/19

,000
1/20*

510
1,500
VEGETATION
C4-230
C8-215
C8-230
30
--- 53
--- 10
,000
,000
,000
8,000
3,000
22,000
620,000
75,000
39,000
70,000
13,000
7,900
3,000
28,000
3,200,
180,
000
000
71
140
27
,000
,000
,000
5,000
2,000
28,000
            *Samples taken this date after a 0. 19" rainfall.
            A dash (	) indicates non-detectable levels.
            A blank indicates no measurement made.

-------
 statiou was three times as high as that from the other station,  but the

 peaks in the milk from cows fed the hay were nearly the same.  The
 previous statement does not hold for ' 33I activities.


 Table 17.  Activity ratios of various samples.

 SAMPLE TYPE                                          RATIO
                                                    C8-215/C4-Z30
 Peak
 Peak
 Peak
 Peak
 Peak
31
31
         I in milk - single cow                               1.15
         I in milk - group average                            1. 03
       311 in loose hay                                       3. 2
       33I in milk - single cow                               1.00
       33I in milk - group average                            0.86
Peak l 33I in loose hay                                       0.58
Gamma activity - fallout tray                                1.8
Beta activity - high volume filter                        1,400
Beta activity - low volume filter                           27
Gamma activity - high volume charcoal                       2. 7
Gamma activity - low volume charcoal                       1. 3
Gamma mR/hr at 3 feet and 3 hours                          4. 5
Beta and gamma mR/hr on ground at 3 hours                  8.4
Film badge  exposure  - mR/48 hr.                            0.73
Though soil samples were collected and gamma scanned, no great t on-
fidence is placed in these data because of the difficulty in obtaining
reproducible and uniform samples.  To some extent,  the same con-
sideration applies to the vegetation.  Though an attempt was made to

maximize the amount of leaf material in all samples, the ratio by weight
of leaves to stems  and area of ground covered could not be accurately

controlled.  The * 31Iin soil (Table 16) decreased by factors of 8 to  15
after an overnight rain amounting to 0. 19 inch.  The decrease in the

1 31I on vegetation at stations C4-230 and C8-215  caused  by the rain

tends to confirm the results  of the hay study mentioned in Section III
of this report.  The reason for the increased levels of the three radio-
iodines  in the  vegetation of station C8-230 after the  rain is unknown.

                               48

-------
        VI.  SPECIAL RADIOIODINE AIR SAMPLER STUDY

A.  Procedure
Several types  of air sampling equipment were assembled for this test
in an attempt to sample all forms of iodine that might be present in
the cloud.  Other samplers used, e.g. ,. the high volume and low vol-
ume samplers reported in Section V of this  report, retain unknown
fractions of organic iodides or of submicron particulates which may
be present in the cloud.  In general, each experimental assembly was
paralleled with a prefilter-charcoal cartridge sampler to permit com-
                                r                         ' '
parison of efficiencies.
Diagrams of the sampling systems  are shown in Figure 11.  Electro-
static precipitators were  used to remove submicron particulates. The
electrofilter in system 4 performs  the same function and it,  like the
spark chambers, will break down organic iodides which can then be
collected on resin.   The resin used in the systems was Dowex  1x8,
50-100 mesh.
System 1 was  located at C4-230 and system 2 was located at C8-230.
System 3 was  placed at C4-230 with system 1 and both were controlled
by a radiation monitoring  device which turned them on when the back-
ground rose to 1 mR/hr.  They were timed  to operate for two hours.
System 2 was  started just before the area was cleared and ran eleven
hours before being  stopped.  System 4 was mounted in a truck  and was
driven into the path of the cloud about  16 miles from Test Cell C. It
was operated during cloud passage  and for about two hours afterwards
to flush xenon from the system.
                               49

-------
                SYSTEMS  I 8 2
                   0)
                           C

                           £
                          o
                          10
                    SYMBOLS f
          SYSTEM   3
SYSTEM  4
                                             I
                                                               D
                                             V)
                                             t.

                                             0>
                                  c

                                  E
                                  u>
                                  in
                    ISO  liter reservoir



           prefilter



           electrostatic precipitotor



           charcoal  cartridge



           spark  chamber



        -  resin chamber



—rnffl— electrotilter


	^—  flowmeter
                                                                           B
        c

        E
                                          in
                                          fc
       10
       m
Figure  11.  Experimental air samplers.
                                                50

-------
The effluent from system 3 was collected in a 180-liter reservoir.  A
group of 10 rats was allowed to breathe this effluent air, sacrificed
48 hours later and the radioiodine activity in the pooled thyroids was
then determined.  Another group of 10 rats was placed in a cage at the
same location as system 3 and allowed to breathe atmospheric air during
cloud passage.  This group was also sacrificed after 48 hours and the
radioiodine activity in the pooled thyroids determined.  The ratio  of
thyroid activities  between the two groups should indicate the relative
efficiency with which system 3 removed biologically available radio-
iodine from the  cloud.

B.  Results and Discussion
The four systems used for this  experiment were assembled in the labor-
atory and transported to the field.  In this process some of the connec-
tions between various  elements of the air samplers were loosened suf-
ficiently to allow leakage which resulted in anomalous data.  The samplers
have worked satisfactorily using aerosols generated in the laboratory
but must be rebuilt to withstand transport under field conditions.  The
rat experiment yielded useful data.   The pooled thyroids of the 10 rats
allowed to breathe atmospheric air during cloud passage yielded a net
beta activity of 242 cpm compared to a net  beta activity of  1 cpm for the
pooled thyroids of the  rats allowed to breathe the 180 liters of air after
passage through system 3.  Thus, system 3 was apparently better than
99% efficient for removal of biologically available radioiodines from
the TNT effluent.  This assumes that the 18-minute  exposure  to the
filtered air of one group of rats was  equivalent to the exposure of  the
other group of rats during cloud passage.   Eighteen  minutes is probably
a realistic estimate of cloud duration at 4000 feet from Test Cell C.
                                51

-------
               VII.  DISCUSSION OF TOTAL STUDY

Before beginning a detailed discussion of this study, it seems appro-
priate to compare some of the results with those of other groups in-
volved in the TNT test as a check on the procedures used by our group.
The report by the LASL H-8 Group contains results of their environ-
mental monitoring.   Table 18 lists  results as published in that  report
and similar data from this study.  All our sample results were  extrap-
olated to the end-point of collection  time whereas the H-8 results were
corrected to H+1000 minutes.  Thus a direct comparison of the  different
results is not possible.
The objectives listed in Section I of  this report were achieved to the
extent indicated below.
    1.  For the forms of radioiodines present in the TNT effluent,  the
    loosely piled hay retained more activity per kilogram than the
    stacked, baled hay.  This was probably due to the higher surface
    area which the loosely piled hay presented to the fallout cloud.
    The fact that no activity was detectable at depths greater than
    three inches from the surface of the baled hay indicates that pene-
    tration of aerosols into a bale was  negligible.   At C4-230 some
    penetration between bales was observed and also greater deposition
    was observed on the vertical hay surface of the stack than on the
    horizontal surface.  At C8-215  no measurable contamination was
    found on the vertical hay surface of the stack.
    2.  The 131 I levels in the milk of the cows fed the contaminated
    loose hay from stations  C4-230 and C8-215 followed the general
    course of other  studies as indicated in Table  19.   The  peak  levels
    occurred about 48 hours after the initial hay feeding.  During con-
    tinued feeding of the hay, the average effective half-life in Group I
                               52

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Table 18.  Environmental sampling:  comparison of this study with
          LASL H-8 results.
Sample
Gaseous air
Gaseous air
Gaseous air
Fallout tray
Fallout tray
Fallout tray
Particulate air
Particulate air
Particulate air
Particulate air
Particulate air
Gamma exposure
Gamma exposure
Location
C4-230
C8-215
Lathrop Wells
C4-230
C8-215
Lathrop Wells
C4-230
C8-215
C8-230
C8-245
Lathrop Wells
C4-230
C8-215
This Study
55 x 106
15 x 107
60 x 105
38 x 104
68 x 104
12 x 104
60 x 105
16 x 107
25 x 106
15 x lOf
1 5 x 1 07
438 mR
324 mR
H-8
108
107
106
106
106
106
108
108
106
105
106


Group*
- 109
- 108
- 107
- 107
- 107
- 107
- 109
- 109
- 107
- 106
- 107


Units
pCi-sec/m3
n
it
pCi/m2
"
n
pCi-sec/m3
n
n
ti
n


*These values were read from graphs of the data since the actual data were
 not included in the report.  These results were corrected to H+1000 min.
 whereas ours were corrected to end-point of collection time.
                               53

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              Table 19.  Comparison of this study with other studies.
Number
Reference of
Cows
This

3



7
5
8
9
10
12
13
11
14
report 5
5
3(Habbart)
24(Habbart)
3(LDS)
97(LDS)
6


9


3

5
Liters
per
Day
15.5
16.6
10.5
16.4
6.1
9.3
7.4


12.4




5.6
Type ^
of Days
° , Fed
Feed
Hay 6
Hay 6
Green chop
Hay
Green chop
Hay
Pasture 15
Pasture
Pasture
Capsule 14
Pasture
Pasture
Grain
Pasture
Pasture 16
pCi/kg
in Feed
SlxlO2
16xl02
47xl02
13xl02
I7xl02
63X101
77xl05
31xl05
13xl03





16xl03
^°^ Total % pCi/liter*
Intel Ke . •»«•••• . /—-I
in Milk pCi/gm
pC/i
51xl04 7.4 16
13xl04 22.6 50
80
54
38
46
lOxlO7 4.7 240
32
22
lOxlO7
150
70

70
16
Time to
Peak-
hours
48
48
96
' 72
72
-
48
48
96
48-60
144

96
72
48
Teff during
Ingestion
days
5.7
2.9
3.9
5.9
4.0
-
5
5
2
8
8

9
5
7
*Milk to forage ratio of peak average values,

-------
cows was 5.7 days while in Group II it was 2.9 days,  and the effec-
tive  half-life, after cessation of feeding, decreased to 1.7  and
1.2 days respectively.
The  calculated biological half-lives for Group I cows were  19.8 days
for 1 31I and  6. 3 days (4. 1  - 14. 5)* for * 33I.  For Group II cows
the corresponding values were 4. 6 days for * 31I and 1.8 days
(1.3 -  2.8) for l 33I.  Confidence intervals are not given for the
1 31I data  since in each case the upper limit comes out to be infinite.
Note that  for the  1 33I data the biological half-life ranges indicate
no overlap which supports  a conclusion that the biological clear-
ances of the  133I contaminants at the two stations were significantly
different.
A major difference, compared to some other published data appears
in the Group II effective half-life of * 311 in milk.   The most likely
reason for this difference  is the variation in characteristics of the
contaminants on the ingested material.  Where the activity on the
feed decreases only by physical decay (e.g. ,  in references 9 and
13 in Table 19), the half-life in milk is reported as eight days.  In
other cases this half-life is less than eight days.   It appears that
5 -f 2 days is a reasonable  estimate for this factor when the con-
tamination is on pasture or green chop. When ths contamination
is on hay,  the effective half-life may or may  not be the same as
for fresh  green forage.  The average value of the peak activity per
liter of milk divided by the peak activity on the feed is 45 for 11 of
the 13 values listed in Table 19. Of the two values not considered
in the average, the value of  240 was omitted because it resulted
from a pure  gaseous deposition and the 150 value was an average
obtained from widely varying data.  This ratio appears to hold even
though the peak forage activity varied from 3|xCi/kg to as low as
*95% confidence interval
                            55

-------
 1. 3 nCi/kg.  The average observed value for this ratio for our two
 groups of experimental cows was 33.  In general, our cows pro-
 duced more milk than the others listed.  In agreement with the
 work"•'$£ Garner,  et al   and Miller, et al   , our data indicate a
 positive correlation of percent recovery of ingested dose with total
 milk production.   This relationship is presented in Figure 1Z.
                                                        /
 A slightly different way of approaching the l 31I data is shown in
 Figures 13 and 14.  If the average  milk concentration and total per
 day are calculated by using  the p. m.  milking after the contaminated
 feeding, plus the a.m. milking before the next contaminated feeding
 instead of the daily averages in which the a.m.  and p.m. milkings
 bracket the feeding of contaminated hay, then the secretion curves
 appear different.  The Group I cows show a relatively constant
 value of pCi/liter for four days and the peak value in both groups
 becomes identical.  The peak occurs at 58 hours after the initial
 feeding in Group I but only 34 hours after initial feeding in Group  II.
 This may be  a more valid way of examining the data and suggests
 that Group II cows were more efficient in terms of total quantities
 and rates  in incorporating radioiodine into their milk than Group I
 cows  (higher percent output on lower intake, but nearly equal peak
 pCi/liter in Group II compared to Group I).
 The 1 31I differences between the two groups of  cows may be par-
tially due  to sampling errors in not obtaining representative sam-
 ples of the hay actually ingested.  There is also some doubt about
the adequacy of the analytical procedures for the hay samples.
 Future studies will incorporate improved techniques.  The possi-
bility that the nature of the radioiodine contamination at C4-230
differed markedly from that at C8-215 also cannot be overlooked
(see 5 below).
                           56

-------
IO
 u.
 o

 QC
 tu
 >
 O

 8
 IT
 U
 O
 K
 III
 a.
               O Cows  in Group I

               A Cows  in Group II
                              80         120         160         200        240


                              TOTAL MILK PRODUCTION (liter)

       Figure 12.  Relationship between percentage of ingested 131I recovered and

                   total milk yield.

                                       57

-------
                              17         19         21
                                    DATE - JAN. 1965
Figure 13.  Average of a.m. and p.m. milk taken between feedings for
           Group I cows.
                                58

-------
                              17         19        21
                                     DATE-JAN. 1965
Table 14.  Average of a.m. and p.m. milk taken between feedings for
          Group II cows.

                                 59

-------
3.  The relative efficiencies of the high volume and low volume
samplers used in this study indicate little difference between the
two types of air sampler under the conditions of this study.  The
idea behind the study was that elution of radioiodine from charcoal,
if it occurs, would be greater for the high volume air sampler.
If this were true,  the low volume sampler would give a higher
pCi/m3 result and would more nearly represent the true air con-
centration of gaseous radioiodines.  This idea was not substantiated
in this study,  at least for the type of effluent generated by TNT.
This type of experiment will be continued in future studies with
comparison samples being taken from different types of contam-
inated aerosols at different points in time and location.
4.  For the conditions of this experiment the air sampling device
designed to remove  all biologically available radioiodine was suc-
cessfully field tested.  Further tests of this device must be con-
ducted before we will feel confident that we  have developed an air
sampling train which removes essentially all biologically available
radioiodine.
5.  Much information was accumulated from the environmental
studies but most  of it was difficult to interpret.  Ratios of results
between types of  samples were not consistent enough for valid
comparisons. It is  felt that most of the difficulty lies in the sam-
pling procedures. Undoubtedly there should be some correlation
among all the types  of samples collected if the samples were truly
representative.   Based on this experience,  methods  of collecting
various samples  are being refined for use in future studies.  Indig-
enous vegetation  sampling, though, will be difficult to improve to
any great extent because of the difficulty of  collecting desert vege-
tation which accurately represents a given area of ground or a
given leaf surface area exposed to the effluent.
                            60

-------
As indicated previously, our measured contamination levels in
the hay fed to each group of cows exhibited such spread that we
were forced to use a smoothing technique on these data.  In view
of this, all.results involving these hay data should be viewed as
qualitative pending future studies where improved sampling tech-
niques will be utilized.
Our  air sampling data indicated that the gaseous/particulate ratio
of activities at C8-215 was one tenth that at C4-230. This finding
was  confirmed by other reported data.  In view of this, it is
believed that the studies relating to each station should be viewed
as two separate studies with no attempt being made to  correlate
the results at C4-230 with those at C8-215.  The  apparently dif-
ferent  effective half-lives of the 1 31I activity in the milk of cows
consuming contaminated forage from each station tends to bear
this  out as do the calculated biological half-lives  (T. .  ,) for 131I
                                                  biol
and l 33I for each group of cows.  It appears that  the more gaseous
contaminant tends to disappear from milk at a more rapid rate.
For  comparison to past results it is believed that the gaseous/
particulate ratio at C8-215 was more typical of a contaminating
event such as Pike . In particular, the effective half-life of 131I
in the milk of cows eating contaminated hay from C8-215, 5. 7 days,
agrees quite well with a corresponding value measured following
Pike, 5.9 days.
                            61

-------
               VIII.  SUMMARY AND CONCLUSIONS

In summary, the findings with regard to each stated objective are pre-
sented below:
     1.  Radioiodines in the effluent contaminated the loosely piled hay
     to a greater extent than stacked,  baled hay on a per kilogram basis.
     Radioiodines did not penetrate individual bales of hay but did pene-
     trate the stack between bales at one station. Radioiodines are
     relatively loosely attached to hay initially,  but a small fraction
     of the total  activity is relatively firmly attached at later times.
     The data for determination of effective half-life of * 31I on hay was
     so variable that no confidence can be placed on the results.
     2.  Table 20 presents a summary of the milk sampling results.
     For individual cows a positive correlation exists between percent
     recovery of * 31I ingested dose  and total milk production.
     3.  The relative  efficiencies of high volume and low volume air
   .  samplers for the collection of radioiodines varied considerably
     at different locations.  With one possible  notable exception at a
     location where the radioiodines were more gaseous in nature, the
    high volume samplers appeared to be as efficient or more efficient
     than the low volume samplers.  Further study of this  matter is
     indicated.
     4.  The air sampling device designed to remove all biologically
     available radioiodine did remove  in excess of 99 percent of the
     biologically available radioiodine.  However, further  study of
    this device  under a variety of experimental conditions is indicated.
                                62

-------
                          Table 20.  Summary of milk sampling results.
OJ
Number
of Cows
Group I: 5

Group II: 5

Liters
per Day
15.5

16.6

' Total
Days
j Intake
6 (pCi)
6 131I-51xl04
133I-*70xl04
6 131I-*13xl04
133I-+67xl04
Total
%
~Milk
7.4
6.0
22.6
7.7
Peak
pCi/lite*
pCi/gram hay
16
54
50
38
to Peak
(hours)
48
12
48
12
During
Ingestion
5.7 days
18. 3 hrs.
2.9 days
14.0 hrs.
Ingestion
(days)
1.7

1.2

Tbiol
During
Ingestion
(days)
19.8
6.3
4.6
1.8

-------
5.  Ratios of activities between various types of environmental
samples were not consistent enough for valid comparisons.  Air
sampling results did indicate,  however, that the contaminant at
the station closest to the source was more gaseous in nature than
at the more distant station.
                           64

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                          REFERENCES

 1.   H8MU65-1,  Report by H-8 Group,  Los Alamos Scientific Labora-
     tory,  January 1,  1965
 2.   SWRHL-17r, Final Report of Off-Site Surveillance for the Kiwi TNT
     Experiment, Southwestern Radiological Health Laboratory, USPHS,
     August 6, 1965
 3.   Earth, D. S. and J.  Veater,  TID-21764,  November 1964
 4.   Martin, W.  E. ,   Health Phys. 9_» 1141-49(1963)
 5.   Booker,  D.  V.,  Report AERE HP/R 2607,  October 1958
 6.   Kahn, B. , J.  Agr, Food Chem.  L3»  21-4(1965)
 7.   Hawley,  C.  A. et al, IDO-12035, June 1964
 8.   James,  R.  A., UCRL-7716,  February 1964
 9.   Lengemann, F. W. and C.  L. Comar, Health Phys.  10,  55-59  (1964)
10.   Soldat,  J. K., Health Phys. <^, 1167-71 (1963)
11.   Soldat,  J. K. , Presented at Annual Meeting Health Phys.  Soc. ,
     June 18, 1964
12.   Hull,  A. P., Health Phys.  9_,  1173-77(1963)
13.   Bustad, L.  K. et al, Health Phys. 9_, 1231-34(1963)
14.   Kahn, B. and C.  P.  Straub, Science L38>,  1334-35 (Dec. 21,  1962)
15.   Garner,  R.  J. , B. F.  Sansom and H. G. Jones, J. Agric. Sci. 55,
     283-6(1960)
16.   Miller,  J. K., E. W. Swans on and R.  G.  Cragle,  Health Phys. 9_,
     1247 (1963)
                                65

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                           APPENDIX


Tables la -  If.   Experimental data on Group I cows fed loose
                 hay from station C8-215.                      66-71
Tables 2a -  2f.   Experimental data on Group II cows fed loose
                 hay from station C4-230.                      72-77
Tables 3a -  3c.   Experimental data on Group III cows -
                 controls.                                     78-80
Table 4.          Weighted average data for K,  Ca,   Sr,  and
                    Cs in Group I milk.                      •   81
Table 5.          Weighted average data for K,  Ca,   Sr,  and
                    Cs in Group II milk.                        82
Figures la -  le.  Iodine-131 milk data for Group I cows.          83-87

Figures 2a -  2e.  Iodine-131 milk data for Group II cows.         88-92

-------
Table la.  Experimental data on Group I cows fed loose hay from station C8-215.  Cow No. 11
Date
1/13
1/14
1/15
1/16
1/17
1/18
1/19
1/20
1/21
1/22
1/23
1/24
1/25
Milking Kg. Hay
Time Consumed
0610 10.0
0240 7.7
1610
0610 8,6
1610
0610 8.2
1510
0610 9.5
15HT
0610 9.5
1710
0610
1610
0610
1610
0610
1610
0610
1500
0610
1510
0610
1510
0610
Hay Sample Results -pCi/ kg Milk
133I 131I 90Sr
6,000 50
5,000 7,000
2.0
50 50 4.0
3.0
50 2,900 3.0
3.0
3,000 1,200 2.0
3.0
50 1,400 1.0
2.0
4.0
1.0
3.0
2.0
3.0
4.0
2.0
3.0
2.0
1.0
3.0
3.0

Sample Results -pCi/1
137Cs 133I 131I
20
40 830
25 340
50 270
30 190
25 90
10 50
40 30
35 40
25 10
20 10
30
30
30
30
25
25
35
30
25
35
25
30
25

100
70
130
100
90
120
80
100
80
80
50
40
20
40
10
30
30
10
10


Milk Produced
Lbs. Liters

14
19
24.5
17
33
15
26
15
28
17
19
20
32
18
28
15
29
16
28
15
34
13
26

6.2
8.4
10.9
7.5
14.6
6.6
11.5
6.6
12.4
7.5
8.3
8.9
14.2
8.0
12.4
6.6
12.8
7.1
12.4
6.6
15.1
5.8
11.5

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Table lb.  Experimental data on Group I cows fed loose hay from station C8-215.  Cow No.  13
Date
1/13
1/14
1/15
1/16
1/17
1/18
1/19
1/20
1/21
1/22
1/23
1/24
1/25
Milking Kg. Hay
Time Consumed
0620 5.9
0250 8.9
1620
0620 9.3
1620
0620 7.7
1520
0620 6.4
1520
0620 9. 1
1720
0620
1620
0620
1620
0620
1620
0620
1520
0620
1520
0620
1520
0620
Hay Sample Results -pCi/kg Milk
133I 131I 90Sr
9,600 50
50 3,900
2.0
50 50 3. 0
3.0
2,800 2,600 4.0
2.0
2,800 50 1.0
3. 0
2,200 1,100 6.0
5.0
3.0
1.0
2.0
1.0
1.0
1.0
1.0
3.0
3.0
1.0
4.0
3.0
3.0
Sample Results -pCi/1
137Cs 133I 131I

20 180
35 110
30 120
15 70
15 20
25 30
30 30
25 10
30 10
40
25
30
30
30
30
25
25
25
15
60
25
15
30

70
40
60
60
40
60
40
50
40
40
40
50
30
20
30
20
10
20
10
10


Milk Produced
Lbs. Liters

12
15
18
15
22
12.5
20
13
22
12
16
14
22
13
21
11
24
11
18
14
22
11
22

5.3
6.6
8.0
6.6
9.7
5.5
8.9
5.8
9.7
5.3
7.1
6.2
9.7
5.8
9.3
4.9
10.9
4.9
8.0
6.2
9.7
4.9
9.7

-------
       Table Ic.  Experimental data on Group I cows fed loose hay from station C8-215.  Cow No.  21
00
Date
1/13
1/14

1/15

1/16

1/17

1/18

1/19

1/20

1/21

1/22

1/23

1/24

1/25
«,.,,. T, TT Hay Sample Results -pCi/ kg Milk
Milking Kg. Hay * r r &
Time Consumed 133I 131I 90Sr
0630 7.7
0300 8.2
1630
0630 8.6
1630
0630 7.7
1530
0630 8.2
1530
0630 10.0
1730
0630
1630
0630
1630
0630
1630
0630
1530
0630
1530
0630
1530
0630
6,000 6, 100
50 50
5.0
50 50 2.0
4.0
50 50 4.0
3.0
50 2,200 3.0
2.0
50 50 1.0
3.0
4.0
2.0
15.0
3.0
5.0
5.0
4.0
5.0
5.0
3.0
4.0
4.0
4.0
Sample Results -pCi/1
137Cs 133I 131I
25
45 370
35 270
25 170
30 110
35 110
20 70
25 30
25 30
20 10
60 10
20
35
40
30
25
35
25
35
10
35
30
10
15

60
80
90
150
100
120
70
90
60
70
30
80
40
30
30
30
10
30
10
10



Milk Produced
Lbs. Liters

12.5
12.5
24
13
25
11
22
13
22
13
17
19
24
12
18
10
25
13
22
14
24
12
25

5.5
5.5
10.9
5.8
11. 1
4.9
9.7
5.8
12.3
5.8
7.5
8.4
10.9
5.3
8.0
4.4
11. 1
5.8
9.7
6.2
10.9
5.3
11. 1

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       Table Id.  Experimental data on Group I cows fed loose hay from station C8-215.  Cow No. 23
NO
Date
1/13
1/14
1/15
1/16
1/17
1/18
1/19
1/20
1/21
1/22
1/23
1/24
1/25
Milking Kg. Hay
Time Consumed
0640 9.5
0310 9.5
1640
0640 8.6
1640
0640 9.5
1540
0640 9.5
1540
0640 10.0
1740
0640
1640
0640
1640
0640
1640
0640
1540
0640
1540
0640
1540
0640
Hay Sample Re suits -pCi/ kg Milk
J33j 131]; 90gr
5,800 50
15,000 -^50
1.0
50 50 2.0
4.0
3,000 2,600 4.0
1.0
3,800 2,100 1.0
3.0
50
1.0

1.0
1.0
1.0
3.0
2.0
3.0
3.0
1.0
1.0
2.0
2.0
Sample Results -pCi/1
l37Cs 133I 131I
10
45 540
40 290
25 140
25 80
25 70
30 60
25 10
25 30
25 1Q
20 10
10
30
35
20
25
25
25
30
25
20
20
10
15

70
50
90
60
70
70
60
110
60
50
50
40
50
40
20
10
10
20
10
10


Milk Produced
Los. Liters

15
21
23
23
27
12
25
14
9
18
18
19
29
13
28
11
25
12
21
17
31
14
29

6.6
9.3
10.2
10.2
12.0
5.3
11. 1
6.2
4.0
8.0
8.0
8.4
12.8
5.8
12.4
4.9
11. 1
5.3
9.3
7.5
13.7
6.2
12.8

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Table le.  Experimental data on Group I cows fed loose hay from station C8-215.  Cow No.  29
Date
1/13
1/14
1/15
1/16
1/17
1/18
1/19
1/20
1/21
1/22
1/23
1/24
1/25
....... _.. TT Hay Sample Results -pCi/ kg Milk
Milking Kg. Hay ' c r ' &
Time Consumed : 33I 131I 90Sr .
0650 9.5
0320 7.3
1650
0650 8.6
1650
0650 5.4
1550
0650 9.5
1550
0650 9.5
1750
0650
1650
0650
1650
0650
1650
0650
1550
0650
1550
0650
1550
0650
10,000 50
50 11,000
1.0
50 50 5.0
3.0
4,600 3,000 3.0
2.0
6,700 7,900 2.0
1.0
1,100 4,800 2.0
3.0
5.0
2.0
3.0
1.0
2.0
4.0
2.0
2.0
2.0
3.0
2.0
2.0
2.0
Sample
137Cs
20
50
35
35
15
30
40
40
20
25
15
30
30
35
40
30
30
25
25
10
20-
15
25
10
Results -pCi/1
1 33j 1 31 j

410 r, 40
230 " ' 40
90 40
70 40
30 30
40 50
20 40
10 90
10 30
50
60
70
40
40
20
20
10
20
20
10


Milk Produced
Libs. Liters

12
13
10
15
13.5
15
12.5
13
15
11
15
7
23
12
18
10
24
10
15
13
20
12
21

5. 3
5.8
4.4
6.6
6.0
6.6
5.5
5.8
6.6
4.9
6.6
3. 1
10.2
5.3
8.0
4.4
10.9
4.4
6.6
5.8
8.9
5.3
9.3

-------
Table If.  Experimental data on Group I cows fed loose hay from station C8-215.  Cow No.  1
Date
1/13
1/14
1/15
1/16
1/17
1/18
1/19
1/20
1/21
1/22
1/23
1/24
1/25
Milking Kg. Hay
Time Consumed
0600 10.0
0230 10.0
1600
0600 10.0
1600
0600 9.5
1500
0600 9.5
1500
0600 9.5
1700
0600
1600
0600
1600
0600
1600
0600
1500
0600
1500
0600
1500
0600
Hay Sample Results -pCi/ kg Milk
133Z 131 i 90gr
50 50
1,000 8,700
1.0
50 50 1.0
1.0
50 1,600 2.0
1.0
50 50 1.0
2.0
8,500 1,800
2.0
1.0
2.0
1.0
2.0
2.0
1.0
1.0
1.0


Sample
137Cs
30
70
15
50
15
35
10
30
25
35
10
30
25
60
35
25
5

25
15
30
Results -pCi/1
1 3 3 1 131I

610
340
240
260
230
80
50
10
20
10
10







80
70
130
120
120
120
100
80
100
100
80
90
100
40
20
10
10
10
20
10


Milk Produced
Lbs. Liters

4
11
8
10
14
12
11
9
17
9
10
10
17
10
21
7
20
9
18
10
21
10
18

1.8
4.9
3.5
4.4
6.2
5.3
4.9
4.0
7.5
4.0
4.4
4.4
7.5
4.4
9.3
3.1
8.9
4.0
8.0
4.4
9.3
4.4
8.0

-------
       Table 2a.  Experimental data on Group II cows fed loose hay from station C4-230.  Cow No. 8
N)
Date
1/13
1/14

1/15

1/16

1/17

1/18

1/19

1/20

1/21

1/22

1/23

1/24

1/25
»*•,, • tr TT Hay Sample Results -pCi/kg Milk
Milking Kg. Hay °
Time Consumed 133I 131I 90Sr
0605 10.0 12,000
0235 8. 2 : 50
1605 ^"'
0605 9. 1 50
1605
0605 7.3 50
1505
0605 5.9
1505
0605 9. 1
1705
0605
1605
0605
1605
0605
1605
0605
1505
0605
1505 - —.
0605
1505
0605
50
50
3.0
50 3.0
4.0
50 4.0
4.0
50 2.0
2.0
50 3.0
3.0
3.0
3.0
1.0
2.0
2.0
3.0
2.0
4.0
5.0
2.0
3.0
2.0
1.0
Sample Results -pCi/1
137Cg 133][ 131!
20
40 460
20 270
35 210
35 140
30 70
15 40
20 20
20 10
25 10
30
30
10
25
25
10
15
5
25
35

5
10
5

60
50
70
80
40
30
40
30
30
30
50
10
20
20
10
10







Milk Produced
Lbs. Liters

11
14
14
6
22
9
15
8
19
12
15
11
21
11
21
12
20
11
22
15
24
11
21

4.9
6.2
6.2
2.7
9.7
4.0
6.6
3.5
8.4
5.3
6.6
4.9
9.3
4.9
9.3
5.3
8.9
4.9
9.7
6.6
10.6
4.9
9.3

-------
       Table 2b.  Experimental data on Group II cows fed loose hay from station C4-230.  Cow No.  24
-4
CO
Date
1/13
1/14

1/15

1/16

1/17

1/18

1/19

1/20

1/21

1/22

1/23

1/24

1/25
-..-.. -, TT Hay Sample Results -pCi/ kg Milk
Milking Kg. Hay i r r &
Time Consumed 133I 131I 90Sr
0615 10.0
0245 9,5
1615
0615 9.5
1615
0615 8.2
1515
0615 8. 2
1515
0615 9.1
1715
0615
1615
0615
1615
0615
1615
0615
1515
0615
1515
0615
1515
0615
11,000 50
50 50
2.0
50 50 3.0
4.0
50 50 3.0
4.0
50 3.0
2.0
50 3.0
2.0
4.0
2.0
3.0
2.0
2.0
2.0
1.0
3.0
2.0
..1.0
3.0
2.0
2.0
Sample Results -pCi/1
137Cs 133I 131I
25
35 500
I*"1 200
35 160
25 120
35 60
75 10
20 10
20
15
20
25
35
15
35
10
5
30
15
20
30
15
30
10

60
50
80
70
70
50
30
50
30
50
10
40
10
40
10
10







Milk Produced
Lbs. Liters

12
17.5
23
12
28
13
19
18
22
18
16
17
24
14
26
15
30
13
24
19
27
13
28

5.3
7.8
10.2
5.3
12.4
5.8
8.4
7.9
9.7
8.0
7.1
7.5
10.6
6.2
11.5
6.6
13.3
5.8
10.6
8.4
12.0
5.8
12.4

-------
Table 2c.  Experimental data on Group II cows fed loose hay from station C4-230.  Cow No.  25
Date
1/13
1/14

1/15

1/16

1/17

1/18

1/19

1/20

1/21

1/22

1/23

1/24

1/25
...... ... „ Hay Sample Results -pCi/kg Milk
Milking Kg. Hay ' r ' B
Time Consumed 133I 131I 90Sr
0625 10.0
0255 9.5
1625
0625 9.5
1625
0625 9. 1
1525
0625 8.2
1525
0625 9.5
1725
0625
1625
0625
1625
0625
1625
0625
1525
0625
1525
0625
1525
0625
12,000 2,100
50 50
1.0
50 50 ,1.0
3.0
50 50 2.0
5.0
50 2.0
2.0
50 2.0
2.0
2.0
3.0
2.0
3.0
4.0
3.0
3.0

1.0
2.0
2.0
3.0
2.0
Sample Results -pCi/1
137Cs I33I 131I
10
20 530
40 280
25 160
20 110
40 60
35 60
30 10
30 10
15
15
20
20
5
15
30
10
20

15
25

20
15

60
50
80
60
60
70
30
60
20
30
40
30
10
10
20
10
10






Milk Produced
Lbs. Liters

8
13
13
11
15
11
16
11
17
10
12
8
22
8
15
10
14
5
15
10
17
7
18

3.5
5.8
5.8
4.9
6.6
4.9
7. 1
4.9
7.5
4.4
5.3
3.5
9.7
3.5
6.6
4.4
6.2
2.2
6.6
4.4
7.5
3.1
8.0

-------
        Table 2d.  Experimental data on Group II cows fed loose hay from station C4-230.  Cow No. 26
-j
Ul
Date
1/13
1/14
1/15
1/16
1/17
1/18
1/19
1/20
1/21
1/22
1/23
1/24
1/25
Milking Kg. Hay
Time Consumed
0635 10.0
0305 9. 1
1635
0635 10.0
1635
0635 7.7
1535
0635 8.6
1535
0635 9.5
1735
0635
1635
0635
1635
0635
1635
0635
1535
0635
1535
0635
1535
0635
Hay Sample Results -pCi/ kg Milk
133! 131j 90Sr
9,200 5,000
6,100 1,900
4.0
50 .50 5.0
6.0
50 50 5.0
6.0
50 6.0
6.0
3,400 5.0
5.0
9.0
6.0
11.0
8.0
6.0
8.0
6.0
10.0
7.0
4.0
3.0
4.0
Sample Results -pCi/1
137Cs 133I 131I
30
40 500
35 330
40 170
25 150
40 80
25 60
15 30
15 20
35 10
25 10
35
40
25
30
30
15
35
40
20
25
35
15
15

70
60
70
80
80
90
30
70
20
40
30
30
10
20
20
10
10
20
10
10


Milk Produced
Los. Liters

26
29.5
34.5
26
33
22
39
23
37
27
31
26
31
24
35
21
41
24
32 .
24
35
20
37

11. 5
13.1
15. 3
11.5
14.6
9.7
17.3
10.2
16.4
12.0
13.7
11.5
13.7
10.6
15.5
9.3
18.2
10.6
14.2
10.6
15.5
8.9
16.4

-------
Table 2e.  Experimental data on Group II cows fed loose hay from station C4-230.  Cow No.  27
Date
1/13
1/14
1/15
1/16
1/17
1/18
1/19
1/20
1/21
1/22
1/23
1/24
1/25
M'lk' K H Hay Sample Re suits -pCi/ kg Milk Sample Results -pCi/1
Time Consumed 133I 131I 90Sr l 37Cs 133I 1 31I
0645 10.0 12,000
0315 9.5 5,200
1645
0645 10.0 50
1645
( 0645 9. 1 50
\ 1545
i 0645 8.2
i!545
0645 9.5
1745
0645
1645
0645
1645
0645
1645
0645
1545
0645
1545
0645
1545
0645
2,300
2,000
3.0
50 3.0
3.0
50 1.0
6.0
50 2.0
2.0
50 2.0
5.0
4.0
3.0
3.0
3.0
1.0
3.0
3.0
5.0
3.0
3.0
3. 0
2.0
3.0
25
55 810
35 470
40 250
15 170
25 90
35 70
20 10
20 10
35
35
35
35
40
25
25
25
35
30
35
15
35
5
15

80
70
120
70
90
80
50
60
30
50
40
60
40
10
10
20
10
10



Milk Produced
Lbs. Liters

12.5
19
30
15
29
15
23
16
26
17
17
17
26
15
25
7
26
16
25
16
26
13
27

5.5
8.4
13.3
6.6
12.8
6.6
10.2
7.1
11.5
7.5
7.5
7.5
11.5
6.6
11.1
3.1
11.5
7.1
11.1
7.1
11.5
5.8
12.0

-------
Table 2f.  Experimental data on Group II cows fed loose hay from station C4-230.  Cow No.  28
Date
1/13
1/14

1/15

1/16

1/17

1/18

1/19

1/20

1/21

1/22

1/23

1/24

1/25
Milking Kg . Hay
Time Consumed
0655 10.0
0300 9. 5
1655
0655 9.5
1655
0655 7.7
1555
0655 6.8
1555
0655 9. 1
1755
0655
1655
0655
1655
0605
1655
0655
1555
0655
1555
0655
1555
0655
Hay Sample Results -pCi/ kg Milk
133! 131j 90Sr
7,800 50
6,000 1,700
1.0
50 50 3.0
3.0
50 50
1.0
50 3.0
2.0
50 2.0
3.0
1.0
1.0

1.0
1.0
1.0
1.0
1.0
3.0
1.0
2.0
2.0
1.0
Sample Results -pCi/1
137Cs 133I 131I
25
70 650
35 330
40 180
45 130
25 60
35 40
30 20
25 10
30 10
25
30
10
40
45
25
45
15
25
25
25
30
10
10

60
50
60
80
40
50
50
50
30
50
70
10
40
30
20
30
10
10





Milk Produced
Lbs. Liters

2
4.5
14
5
10
4
7
6
9
4
4
4
11
4
10
2
12
5
10
6
8
5
9

0.9
2.0
6.2
2.2
4.4
1.8
3.1
2.7
4.0
1.8
1.8
1.8
4.9
1.8
4.4
0.9
5.3
2.2
4.4
2.7
3.5
2.2
4.0

-------
       Table 3a.  Experimental data on Group III cows - controls.  Cow No. 2
00
Date
1/13
1/14

1/15

1/16

1/17

1/18

1/19

1/20

1/21

1/22

1/23

1/24

1/25
»,-n- -,r TT Hay Sample Results -pCi/ kg Milk
Milking Kg. Hay if f &
Time Consumed l 33I 131I 90Sr
0700 10.0
0310 4,,,
1710 lolo
0700
1700 4.5
0700
1600 10.0
0700
1600 10.0
0700
1800 10.0
0700
1700 9.1
0700
1700 9.5
0700
1700 9.5
0700
1600 10.0
0700
~r6oo
0700
1600
0700


3.0
2.0
2.0
1.0
3. 0
1.0
1.0
3.0
4.0
2.0
1.0
2.0
1.0
2.0
2.0
2.0
3.0
2.0
1,0 .

1.0
2.0
Sample Results -pCi/1 Milk Produced
i37Cs I33l laij ^bSf Liters
15
10
5
25
20
20
10
20
20
10
10
35

30
10
10
25

10
35
30
15
10
10
26
12
19
17
17
26
13
24
15
26
16
15
19
24
17
24
13
23
15
22
16
22
13
27
11.5
5. 3
8.4
7-5
7.5
11. 5
5.8
10.6
6.6
11.5
7. 1
6.6
8.4
10.6
7.5
10.6
5.8
10.2
6.6
9.7
7.1
9.7
5.8
12.0

-------
        Table 3b.  Experimental data on Group III cows - controls.  Cow No.  16
-j
vO
Date
1/13
1/14

1/15

1/16

1/17

1/18
.j*-"*:-*"*-
1/19

1/20

1/21

1/22

1/23

1/24

1/25
X.T-II • ^ TT Hay Sample Results -pCi/kg Milk
Milking Kg. Hay } r v 6
Time Consumed ' l 33I 131I 90Sr
0710 10.0
0320
1720 10.0
0710
1710 9.5
0710
1610 10.0
0710
1610 10.0
0710
1810 10.0
0710
1710 8.6
0710
1710 9.5
0710
1710 8.2
0710
1610 8.6
0710
1610
0710
1610
0710


1.0
4.0
2.0
2.0
1.0
1.0
2.0
4.0
1.0
2.0
2.0
1.0

2.0
2.0
2.0
2.0

1.0
1.0
1.0
6.0
Sample Results -pCi/1 Milk Produced
i37Cs 133! 131J Lbs- Liters
25
15
5
10
15
10
5
25
10
10
5
5
10
5
15
5
20
30
20
15
35

5
10
30
10
18
15
17
24
11
23
13
23
13
17
11
25
13
24
11
24
14
21
11
26
13
20
13. 3
4.4
8.0
6.6
7.5
10.6
4.9
10.2
5.8
10.2
5.8
7.5
4.9
11. 1
5.8
10.6
4.9
10.6
6.2
9.3
4.9
11.5
5.8
8.9

-------
       Table 3c.  Experimental data on Group III cows - controls.  Cow No.  22
00
o
Date
1/13
1/14

1/15

1/16

1/17

1/18

1/19

1/20

1/21
'

1/22

1/23

1/24

1/25
»»-n • if TT Hay Sample Results -pCi/ kg Milk
Milking Kg. Hay ' r . c 6
Time Consumed 133I 131I 90Sr
0720 10.0
0330
1730 10.0
0720
1720 8.2
0720
1620 10.0
0720
1620 9.5
0720
1820 10.0
0720
1720 10.0
0720
1720 9.1
0720
1720 9.1

0720
1620 8.6
0720
1620
0720
1620
0720


2.0
3.0
4.0
1.0
6.0
1.0
4.0
3.0
5.0
4.0
2.0
5.0
6.0
3.0
2.0

3.0
4.0
3.0
3.0
3.0
3.0
3.0
Sample Results -pCi/1 Milk Produced
i37Cs 133I isij Lbs. Liters
10
5
30
10
20
15
25
15
25
10
15
45
15


35
15

20
30
15
30
20

5
24
15
14
18
11
26
10
21
12
25
12
16
15
25
12
26
11

26
11
25
14
24
14
26
10.6
6.6
6.2
8.0
4.9
11.5
4.5
9.3
5.3
11. 1
5.3
7. 1
6.6
11. 1
5,3
11.5
4.9

11.5
4.9
11. 1
6.2
10.6
6.2
11.5

-------
                                           90         137
Table 4.  Weighted average data for K,  Ca,   Sr,  and    Cs  in
          Group I  mi Ik.*
Date
1/13/65
1/14/65
1/15/65
1/16/65
1/17/65
1/18/65
1/19/65
1/20/65
1/21/65
1/22/65
1 /23/65
1/24/65
q/l
K
1.48*0.08
1.51*0.16
1 .40*0.15
1 .36*0.20
1 .40*0.12
1 .38*0.13
1 .48*0.10
1.60*0.12
l.46±0.05
1.42*0.08
1.49*0.10
1.48*0.17
iter
Ca
1 . 15*0.02
1.21*0.05
1.23*0.06
1 .17*0.07
1 .18*0.06
1 .14*0.12
1 .14*0.07
1.12*0.08
1.13*0.10
1 .19*0.10
1.13*0.06
1 .14*0.03
pCi/l
90
Sr
__
—
3.2*0.5
3.1*0.4
2.0*0.5
2.4*1 .9
2.9*1.0
. 3.7*4.1
2.7*1.6
2.5*1.0
2.5*1.0
2.8*1.1
iter
137
Cs
18.7*6.2
36.8*6.3
28.0*8.0
25.8*7.0
29.2*5.3
26.6*6.3
26.9*4.1
32.8*3.8
27.4*2.3
27.6*3.2
24.2*7.6
21.6*3.6
     1(7
                                81

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Table 5.  Weighted  average  data  for K, Ca,
          Group  II  milk.*
          90        137
            Sr, and    Cs in
Date
1/14/65
1/15/65
1/16/65
1/17/65
1/18/65
1/19/65
1/20/65
1/21/65
1/22/65
1/23/65
1/24/65
q/l
K
1 .46*0.15
1 .40*0.18
1 .36*0.19
1 .40*0.09
1 .38*0.04
1 .51*0.08
1 .60*0.15
1 .53*0. 15
1 .46*0.15
1 .53*0.08
1.44*0.11
iter
Ca
1 .16*0.07
1 .13*0.04
1.18*0.05
1 .16*0.04
1.09*0.1 1
1 .15*0.07
1.11*0.06
1.10*0,04
1 .14*0.08
1 .1 1 ±0.14
1 .10*0.06
pCi/l
90
Sr
1 .9'±0.8
3.3*1 .4
3.7*1 .0
2.9*1 .7
3.2*1 .1
3.9*2.1
3.8*3.4
3.2*2.1
3.6*2.3
3.1 ±1 .8
2.3*0.6
iter
137
Cs
32.8*7.6
31.0*4.6
34.8*8.7
20.9*5.4
25.0*8.7
28.6*7.8
23.2*9.5
18.2*7.6
24.8*10.8
22.8*2.9
17.8*9.4
82

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                                      19        21
                                      DATE—JAN. 1965
                                            COXA/ NUMBER
         TOTAL pCi per day
                                               IN   1103, 670 pCi
                                               OUT: 10, 915
                                               OUT: 10. 5%
•••••• TOTAL pCi per milking

         pCi/ liter per day
Figure la.  131I milk data for cow No.  11
                                  83

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COXA/  NUMBER
                  TOTAL pCi per day
   IIM    :93,260pCi
   OUT: 5, 159
   OUT: 5.5%
         ——•»•• TOTAL pCi per milking

        <^-~X~~X. pCi/ liter per day
Figure Ib.  1311 milk data for cow No. 13
                                    84

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                             17         19          21
                                    DATE—1965
COXA/ NUMBER
                TOTAL pCi per day
   IIM   : 108, 170pCi
   OUT: 8, 858
   OUT: 8. 2%
       •••••• TOTAL pCi per milking

                 pCi/liter per day
Figure Ic.  1311 milk data for cow No. 21

                                  85

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                              17          19
                                    DATE —  1965
                                               COW NUMBER
         TOTAL pCi  per day
                                                   IIM    :i04, 170 pCi
                                                   OUT:?, 872
                                                   OUT: 7. 6%
•••••t TOTAL pCi per milking

          pCi/liter per day
Figure Id.  131I milk data for cow No. 23

                                    86

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COXA/ NUMBER
   IIM   :i02,850pCi
   OUT: 4, 763
   OUT: 4.6%
                 TOTAL pCi per day
       )••»•••••• TOTAL pCi per milking

                 pCi/literper day
                mma^mmma
Figure le.  131I milk data for cow No.  29
                                  87

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COXA/  NUMBER
   IIM    :30,635pCi
   OUT: 3, 319
   OUT: 10.8%
               • TOTAL pCi per day
        •-•••• TOTAL pCi per milking

                  pCi/ liter per day
                 HHHHHHiMHESS
Figure 2a.   131I milk data for cow No. 8
                                   88

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                                       19         21
                                    DATE— 1965
COXA/ NUMBER
   IN   : 32, 085 pCi
   OUT: 5, 252
   OUT: 16. 4%
               • TOTAL pCi per day
        •»••••• TOTAL pCi per milking
      X,—*X^~X pCi/liter per day
      BnBBBHHHHIIHH^^HH
Figure 2b.  131I milk data for cow No. 24
                                  89

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        13
15
17
 19         21
DATE- 1965
23
              •• TOTAL pCi per day
        ..•••• TOTAL pCi per milking

       —X—X pCi/literper day
                 ^••••••^•MBBin
                 ^^^••••BBD^HHHn
Figure 2c.  131I milk data for cow No. 25
                           COXA/ NUMBER
                              IN   : 32, 380 pCi
                              OUT: 3,466
                              OUT: 10.7%
                                   90

-------
                                        19         21
                                       DATE-1965
                 TOTAL pCi per day

       )••••••»•• TOTAL pCi per milking

                 pCi/liter per day
                •MHHHHHn
Figure 2d.  131I milk data for cow No. 26

                                  91

-------
 19         21
DATE-  1965
      COXA/  NUMBER
                 TOTAL pCi per day
         IN    :32,405pCi
         OUT: 8, ooo
         OUT: 24.7%
        •>•»•••• TOTAL pCi per milking

      X—X——X pCi/liter per day
                BHHHHBHKRHB3raB£is
Figure 2e.  131I milk data for cow No. 27

                                  92

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                             DISTRIBUTION

 1-20   SWRHL,  Las Vegas, Nevada
21        Robert E. Miller,  Manager, AEC/NVO'6,  Las Vegas, Nevada
22        Robert H. Thalgott, AEC/NVOO,  Las Vegas, Nevada
23        Henry G. Vermillion, AEC/NVOO, Las Vegas, Nevada
24        D. W.. Hendricks,  AEC/NVOO, Las Vegas, Nevada
25        Robert R. Loux, AEC/NVOO,  Las Vegas, Nevada
26        Central Mail & Records,  AEC/NVOO, Las Vegas,  Nevada
27        A. J. Whitman, NTSSO,  AEC/NVOO, Mercury, Nevada
28        M. Klein, SNPO,  Washington, D. C.
29        R. Decker, SNPO, Washington, D. C.
30        R. Hartfield, SNPO-C, Cleveland, Ohio
31        J. P. Jewett, SNPO-N, Jackass Flats, Nevada
32 - 35   R; Nelson, SNPO-N, NRDS, Jackass Flats,  Nevada
36        William C. King,  LRL, Mercury, Nevada
37        Roger Batzel, LRL,  Livermore, California
38        H. L. Reynolds, LRL, Livermore,  California
39        H. T. Knight, LASL,  Jackass Flats, Nevada
40        P. Gothels,  LASL,  Los Alamos, New Mexico
41        H. S. Jordan, LASL,  Los Alamos, New Mexico
42        Charles I. Browne, LASL, Los Alamos, New Mexico
43        William E. Ogle,  LASL,  Los Alamos, New Mexico
44        C. A. De Lorenzo,  NTO,  Jackass Flats, Nevada
45        H. G. Simens, NTO, Aerojet-General Corp.,  Jackass Flats, Nev.
46        R. Smith, NTO, Jackass  Flats, Nevada
47        G, Grandy, WANL, NRDS, Jackass Flats, Nevada
48        E. Hemmerle, WANL, Pittsburgh, Pennsylvania
49        John A. Harris,  USAEC, Washington, D.  C.

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Distribution (continued)

50        M. I.  Goldman, NUS, Washington, D. C.
51        J. Mohrbacher, Pan American World Airways,  Jackass Flats, Nev.
52        P. Allen, ARL, ESS A, Las Vegas, Nevada
53       . Martin B.  Biles, DOS, USAEC, Washington, D. C.
54        H. Booth,  ARL, ESSA, Las Vegas, Nevada
55        C. Anderson, EG&G,  Las Vegas, Nevada
56        Byron Murphey, Sandia Corp. , Albuquerque, New Mexico
57        MajorGen. Edward B. Giller, DMA,  USAEC,  Washington, D. C.
58        Chief, NOB/DASA,  AEC/NVOO,  Las Vegas, Nevada
59 -  63    Charles L. Weaver,  PHS, BRH,  Rockville, Maryland
64        Victor M.  Milligan, REECo. , Mercury, Nevada
65 -  66    DTIE, USAEC, Oak Ridge,  Tennessee
67        Director, Southeastern Radiological Health Lab. ,  Montgomery, Ala.
68        Director, Northeastern Radiological  Health Lab. , Winchester, Mass.
69        Todd V. Crawford,  LRL, Livermore, California

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