EPA 910/9-89-001
WATER QUALITY STUDY OF TEN  MARINAS IN PUGET SOUND
                        ROUGH DRAFT
                             By
                         John Yearsley
            U.S. Environmental Protection Agency, Region 10
                          March 1981

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I.   INTRODUCTION

     Each year natural  resource  and  regulatory  agencies  review permits for

the  construction  of  boat moorages or  marines.   Until recently,  it has proven

difficult  to perform an adequate review due  to a  lack of  technical information.

In many instances the  resulting project has  sacrificed  other  water uses in

favor of commercial  and recreational  boating.   The formulation of guidelines,

specifying siting and  design criteria,  are necessary if other water uses are

to be protected,  as  well.

     The Washington State Department of  Fisheries  (1971) have  developed

guidelines which  provide primarily  for  the passage of fish, but do address

other water uses. Bowerman and Chen  (1971)  studied a number  of water quality

parameters in a California marina,  but  did not attempt  to relate their field

measurements to the  hydraulic characteristics  of  the marina.   Layton (1971),

Lewis  (1972) and  Nece  and  Richey  (1972) have used hydraulic models to analyze

the  flushing characteristics of specific marine configurations, but did not

attempt to generalize  their findings.   Brandsma et al (1973)  have used the
U
(lagrangian numerical model developed  by Fischer (1970)  to examine the flush-

ing  characteristics  of Marina del Ray.

     The purpose of the present  study  was to  examine the water quality charac-

teristics  in marinas of various designs,   The  results of  the  study to be
                                                      sc,
used to .e-s-fraWristi  guidelines  for JEBe  siting  and -design  of  marinas.   The study

was performed during  the  summer of  1973  with the  assistance  of  the  U.  S.  Army

Corps of Engineers, Seattle District.

II.  DESIGN OF  STUDY
                                             ?W'^              ^V%*v<
    The field studies were divided  into  two  groups-.   The first  -gemtp consisted
                             t}"4       iivstJi Jv>
of an intensive  study usually two days,  of five marinas in Puget Sound.  These

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 five marinas and, frhe days on which they were studied are given in Table 2.1.

 I la^xv-   ^o(U4\ <-'<^\

 Measurements of currents, temperature, salinity, dissolved oxygen, and water



 clarity were made at various stations in each marina during progressive stages



 of  the flood tide.  Surface samples were taken at various locations to deter-



 mine the levels of total coliform bacteria, total grease and oil, and pesti-



 cides.   Locations of the marinas are shown in Figure 2.1.
                                                              "
       The second group consisted of a one day float. -trip^Sept ember 5, 1973)



 during which five marinas were visited.  The five marinas and the~~time during



 which samples were taken are given in Table 2.2.  Surface samples were taken



 at various locations in each marina for the purposes of determining the levels



 of total coliform bacteria and total grease and oil concentrations.  A bio-

                             ,-' , • ,- r > r. '•

 assay, using Pacific oyster larv,ae, was also performed on each sample.  Loca-



 tion of the marinas are shown in Figure 2.1.



 III.  EXPERIMENTAL METHODS



     Temperature, conductivity and dissolved oxygen were measured with a



 hydrolab multi-parameter probe,  except at Squalicum Boat Basin in Bellingham



 Bay.  An Industrial Instrument RS5-2A was used to measure temperature and



 conductivity at Squalicum and the modified Winkler method was used to measure



 dissolved oxygen.



 £   Presumptive counts of total coliform bacteria were obtained by means of



 Millipore filter method.



^   The total grease and oil levels were measured by the chloroform extrac-



 tion method.



f   Pesticide levels were determined using Jas chromotography.


     Currents within each marina were measured at fixed locations with a



 Gurley - type current meter.  Trajectories of water particles were followed



 at various depths with small drogues.  The drogues were made by attaching


                                                                        *  j*   S*,

                                                                      /•   -

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 NERAL  RECEIVING WATPR  rH A R ACTFRISTIC5 OF  PUGET  SOUND
                   BRIT
                                     S   H
C   O  L   U   M  B   I   A
                                                          <;
          LOCITX* IAf
                          may indicate special shellfish or recreation arfas)
fJOTf  Water Quality problems associate*} witn natural phenomena occur generally during we late summer-early tail oniy.
      Wh,le those associated with municipal or .ndustna! wastes are continuous.

         FIGURE 2.1      Location  of  marinas  sampled during  the period
                          July -  September 1973

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_five marinas and, the days on which they were studied are given in Table 2.1.
 I Ww   U^VitM
 Measurements of currents, temperature, salinity, dissolved oxygen, and water

 clarity were made at various stations in each marina during progressive stages

 of  the flood tide.  Surface samples were taken at various locations to deter-

 mine the levels of total coliform bacteria, total grease and oil,  and pesti-


 cides.  Locations of the marinas are shown in Figure 2.1.       f^~ .  >L~
       The second group consisted of a one day float, trip' (September 5,  1973)

 during which five marinas were visited.  The five marinas and the time~Huring

 which samples were taken are given in Table 2.2.  Surface samples were  taken

 at various locations in each marina for the purposes of determining the levels

 of total coliform bacteria and total grease and oil concentrations.  A  bio-

 assay, using Pacific oyster larvae, was also performed on each sample.   Loca-

 tion of the marinas are shown in Figure 2.1.

 III.  EXPERIMENTAL METHODS

     Temperature, conductivity and dissolved oxygen were measured with a

 hydrolab multi-parameter probe, except at Squalicum Boat Basin in Bellingham

 Bay.  An Industrial Instrument RS5-2A was used to measure temperature and

 conductivity at Squalicum and the modified Winkler method was used to measure


 dissolved oxygen.

 £r   Presumptive counts of total coliform bacteria were obtained by means of


 Millipore filter method.

&-   The total grease and oil levels were measured by the chloroform extrac-


 tion method.

f   Pesticide levels were determined using «as chromotography.

     Currents within each marina were measured at fixed locations with a

 Gurley - type current meter.  Trajectories of water particles were followed

 at various depths with small drogues.  The drogues were made by attaching

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         MARINA                                      DATE OF STUDY


Port of Edmonds                                July 10-11, 1973

Squalicum                                      July 26-28, 1973

Shilshole Bay                                  August 9-10, 1973

Port of Kingston                               August 23-24, 1973

Port of Port Townsend                          September 6-7, 1973
Table 2.1        Location and dates ef marinas studied during
                 the intensive sarvey

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MARINA                         SAMPLING TIME

Port of Port Angeles           0835 - 0940

Skyline                        1015 - 1100

Cornet Bay                     1110 - 1200

Port of Anacortes              1215 - 1300

Point Defiance                 1400 - 1500
Table 2.2    Location and times of marinas studied
             during the;September 5, 1973~-float trip
            /Z  &, Sf7,

            '/'O   •yVe*?/'
                  f

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neutrally buoyant vanes to a fishing float with nylon  line.
                 ~£stf&if'*fe?
    Pacific oyster iar-v4e— (Woelke tl972J)) were used  for bioassays.

    The water quality standards for the State of Washington  and  selected

water quality criteria recommended by  the Federal Water Pollution  Control

Administration are given in Appendix I.

IV.  RESULTS OF INTENSIVE SURVEYS

    1.  Port of Edmonds Marina

        a.  General

    The Port of Edmonds marina is located on the main  basin  of Puget  Sound

approximately 12 miles north of Seattle.  There are  actually two separate

marinas adjacent to  each other.  The water quality survey was restricted to

the southerly most marina of the two.  Ph
aro gly^n-"Mi-^i>h1e^.A-rJ-T— 1 — and  ATTT . 2 .   T-ho water  oloasif ieatiom  fog  the  aroa
                                  s  Class AA

    The water quality  of  Puget  Sound  in the area  of  Edmonds  is  generally of
                              ^^J A<1*,
high quality.  Waste discharges are primarily  from small  municipalities  and

light  industries.  Within the marina  there  are a  number of discharges-*ef

unknown origin.

    During  the summer  a bait herring  operation in the  southeast corner of the

southern marina  contributes organic matter  to  the marine  waters.

    Current^ in  the vicinity of the marina  are influenced primarily by tidal

action.  Along the shore  near the marina currents are  generally in the same

direction as in  the main  basin  of Puget Sound  but are  somewhat  weaker.

    The intensive survey  of the Edmonds marina was done July 10-11, 1973.

Approximate station locations are shown in  Figure A.I.

        b.  Dissolved  Oxygen

    Table A.I summarizes  the oxygen data for the  Edmonds  survey on July  11,  1973.

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•J£L  <&>sx^?
            /
   ^.-2 *=j74s5-t-- ^ £

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     In general, the dissolved  oxygen in the surface waters of both the marina

 and Puget Sound were near, or  above, saturation.  Presumably, the supersatu-

 ration in the surface waters was  a result of photosynthesis.

     At depth, the dissolved oxygen in the marina was for the most part,

 similar to that of water at the same depth in Puget Sound.  Exceptions occur-

 red at sample stations in  the  southeast corner of the marina Station No. 6,

 as well as at a point just inside the entrance under the boat launching equip-

 ment.  These low values were obtained in the morning at locations where the

 water movement appeared to be  most restricted.  The dissolved oxygen measured

 at these three stations was lower than the water quality criterion of 7.0

 mg/1 for Class AA marine waters.   The dissolved oxygen measured at these

 stations was also lower than any  measurements from the control station.  Most

 likely cause of the low dissolved oxygen was the ^respiration of algae.^ The
/* '-"  s" /**" s*'&''£?' S'*' t^T* ^"""X'i,£""~  •'"'''•^-fe^'I-!*"/'*""  ' ffsf£-'^rf<~rf ^T^^Z'zZz^x^'Z, <^7^  ^^'O-^* ^f^^-f^? \^^'*^—''r ^      s'r^—'P ^•"^ ™-^ ^/^
-—- *—•—   '       ,'                     f         -—y   ' ^^"^   »—*^-'      ^
 organic loading associated with the bait herring operation and the discharge
               outfalls within the marina, .may have had an impact, as well.     ' ,
                                                                      'fe/J gs^r^f
     Temperature data  for  the  Port of Edmonds marina is summarized in Table

 4.2.  The surface temperature in the marina was generally higher than the

 surface temperature at  the  control station in Puget Sound.  This disparity

 was greater at the innermost  stations (Station No. 6, for example) than at

 the entrance to the marina.

     The depth of the  thermocline was approximately two meters.  At depth,

 the water temperature of  the  marina was more nearly that of water at similar

 depth in Puget Sound.

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STATION NUMBER

MAXIMUM DISSOLVED
 OXYGEN (MG/L)

DEPTH OF MAXIMUM
 DISSOLVED OXYGEN (METERS)

TIME OF MAXIMUM
 DISSOLVED OXYGEN

AVERAGE DISSOLVED
 OXYGEN (MG/L)

MINIMUM DISSOLVED
 OXYGEN (MG/L)

DEPTH OF MINIMUM
 DISSOLVED OXYGEN (METERS)

TIME OF MINIMUM
 DISSOLVED OXYGEN
    8.6
    0.0
   0900
7/11/73
    7.2
    6.1
     #2

    9.3


    0.0
   0900
7/11/73

    8.2
    7.1
    4.6
     #3

    9.1


    0.0
   1500
7/11/73

    8.4
    7.8
    6.1
     #4

    9.9


    0.0
   1430
7/11/73

    8.6
    7.7
    3.0
     #5

    9.6


    1.5
                                           8.5
    7.7
    4.3
 #6

9.0


0.0
   1550      1300
7/11/73   7/11/73
              7.9
6.5
2.7
   1120      0900      1600       1030      1330      0830
7/11/73   7/11/73   7/11/73   7/11/73   7/11/73   7/11/73
               TABLE     SUMMARY OF DISSOLVED OXYGEN DATA FOR THE EDMONDS MARINA
                                                JULY 11, 1973

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STATION NUMBER

MAXIMUM TEMPERATURE (°C)

DEPTH OF MAXIMUM
 TEMPERATURE (METERS)

TIME OF MAXIMUM
 TEMPERATURE

AVERAGE TEMPERATURE (°C)

MINIMUM TEMPERATURE (°C)

DEPTH OF MINIMUM
 TEMPERATURE  (METERS)

TIME OF MINIMUM
 TEMPERATURE
#1
13.0
0.0
1410
7/11/73
- -
11.2
12.2
#2
14.0
0.0
1300
7/11/73
12.8
11.8
4.5
#3
14.0
0.0
1345
7/11/73
13.0
12.0
5.2
#4
i
14.7
0.0
1430
7/11/73
13.2
12.1
5.5
#5
15.1
0.0
1550
7/11/73
13.3
12.1
4.3
#6
15.5
0.0
1310
7/11/73
13.3
12.1
3.7
   1120      0945      1345      1430       1330      1130
7/11/73   7/11/73   7/11/73   7/11/73   7/11/73   7/11/73
               TABLE     SUMMARY OF TEMPERATURE DATA FOR EDMONDS MARINA
                                            JULY 11, 1973

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                        <^^^                           X/
                                              "
                                  2-erc .J&i
        d.  Total" Coliform Bacteria
    c
  I  Total coliform concentrations  in  the Edmorf

except for the area around the  gas dock.   The  Washington  State Water  Quality

Standards require that the median  value for  total  coliforms  be less than 70

MPN/100 ml when associated with a  fecal source.  The median  value  at  the gas

dock exceed^70 MPN/100 ml but  there  were  no measurements of fecal coliforms

made.  It is therefore not clear that a standards  violation  occurred.   It

does indicate, however, a potential problem  area and should  receive further

attention.

        e.  Total Grease and  Oil

    Total grease and oil were less than 1.0  mg/1 in the Edmonds Marina,  with

the exception of the area just  inside the  entrance.  A maximum value  of  3.0

mg/1 of total grease and oil  was measured  at Station No.  5.

       .f.  Pesticides)
    Measurabla levels  o  Litwane   DD    DDEand  Daeldrinw.ere  detected within
theiEsmonds mar±na.

        g.  Aesthetics and  Land Use

    Aesthetic, qualities,  in terms  of  water  quality were fair  to  good.   A

certain amount of debris, including empty soft  drink cans,  small pieces of

styrofoam and some food stuffs were observed  during the period of the  survey.

Oil slicks were seen at various locations in  the  marina,  but  were most common

in the area of the gas dock.  Mats of algae were  observed during a later visit

to the marina.

    The area around the marina is  primarily used  for light  industry, marine-

related sales, and parking  space for  automobiles  and boats.   Walking dogs in

the parking area is specifically prohibited,  as is trespassing or fishing on

piers where boats are docked.
^ \s^      \-**\-J-     "»- •F^fc-z-<     ) - ***.*-*•"  - - •   • \ s_^<-  I

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    The piers are-not enclosed,  however,  and children were observed fishing



from them during  the survey,  despite the  signs.   People were also fishing



from the breakwater and  from  the public pier which has been constructed at



the entrance to the marine.   The only access to  the water for boats not



moored in the marina was by means of a sling operated by the Port of Edmonds.


The launrMnp f**^ or-o.. cly^m  jn  TflM p 4.1,             /     /"-•'-'-'•'"'
                      27
        Table 4.3  Schedule  of  Launching  fees  for  the Port  of

                   Edmonds marina
         h.  Aquatic Life


     A qualitative examination of  the marine  life  at  Edmonds was  performed
on October 1, 1973,
organisms
                                                        se1 community of marine
                                          ------             ,          . .  .
                         inr1iif1'1'r'C  sea  anemones,  sea  cucumbers,  starfish,
 •sea squirt?, mussels, kelp crabs,  sponges  and various  polychaetes or marine
 worms.

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    2.  Squalicum Boat Basin


        a.  General


    The Squalicum Small Boat Basin is located in Bellingham Harbor near the


City of Bellingham, Washington  (Figure 4.2).  The marina is operated by the


Port of Bellingham.  Physical and tidal characteristics of the marina are


given in Tables A-TT T nnd A-lI-T4n^f ^£C.°"^jY— TT   The water quality classi-
fication, for the portion of Bellingham Bay in which the marina is located,
                                                            7
is Class A (excellent) marine.


    The water quality of Bellingham Bay is poor .^Discharge of large amounts


of toxic, high-organic wastes from the Georgia-Pacific Company Pulp Mill,
                                      •

municipal discharges from the City of Bellingham and untreated wastes from


food processors within the marina all contribute to the degradation of water


quality .f/^ £*<&(£&- ) «


    Currents within Bellingham Bay are influenced by tidal action and the


discharge of the Nooksack River, which empties into the northwest corner.


Studies by Collias et al (1966) show a counterclockwise current in the bay


during flood tide.  Flushing time of Bellingham Bay, as estimated from 1960-


1961 data by -Collias et al (1966) varied from 1 day to 11 days to depending


upon the season of the year.  The minimum time occurred during December when


the freshwater discharge of the Nooksack River was high.  The maximum time


occurred during August when the discharge was low.


    Current measurements by the U. S. Army Corps of Engineers showed water
                                       v

entering through both entrances to the marina on flood tide and leaving


through both entrances on the ebb tide.  Typical current speeds were of the


order of 0.1 to 0.2 meters per second.

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STATION NUMBER

MAXIMUM DISSOLVED
 OXYGEN (MG/L)

DEPTH OF MAXIMUM
 DISSOLVED OXYGEN (METERS)

TIME OF MAXIMUM
 DISSOLVED OXYGEN

AVERAGE DISSOLVED
 OXYGEN (MG/L)

MINIMUM DISSOLVED
 OXYGEN (MG/L)

DEPTH OF MINIMUM
 DISSOLVED OXYGEN (METERS)

TIME OF MINIMUM
 DISSOLVED OXYGEN
#1
5.4
0.0
1115
7/28/73
3.6
0.7
0.0
1235
7/27/73
#2
5.2
0.0
1230
7/28/73
3.2
0.6
0.0
1230
7/27/73
#3
5.8
4.6
1210
7/27/73
2.7
0.2
0.0
0950
7/27/73
#4
7.8
4.3
1145
7/27/73
3.0
0.1
0.0
1600
7/27/73
#5
4.7
3.0
1220
7/28/73
2.4
0.3
0.0
1000
7/27/73
#6
6.3
0.0
1200
7/28/73
4.1
0.0
0.0
1300
7/27/73
          TABLE     SUMMARY OF DISSOLVED OXYGEN DATA FOR SQUALICUM SMALL  BOAT  BASIN
                                             JULY 27 & 28,  1973

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STATION NUMBER

MAXIMUM TEMPERATURE (*C)

DEPTH OF MAXIMUM
 TEMPERATURE (METERS)

TIME OF MAXIMUM
 TEMPERATURE

AVERAGE TEMPERATURE (^C)

MINIMUM TEMPERATURE (°C)

DEPTH OF MINIMUM
 TEMPERATURE (METERS)

TIME OF MINIMUM
 TEMPERATURE
#1
23.5
0.0
1645
7/27/73
14.4
10.7
6.1
#2
22.9
0.0
1530
7/27/73
14.5
10.7
7.6
#3
21.9
0.0
1610
7/28/73
14.7
10.8
4.6
#4
21.4
0.0
1445
7/27/73
14.8
11.1
4.6
#5
21.5
0.0
1520
7/28/73
14.9
11.2
6.1
#6
22.2
0.0
1610
7/27/73
14.4
10.5
7.3
   1650      1530      1210       1250      1520      1615
7/27/73   7/27/73   7/27/73    7/27/73   7/27/73   7/27/73
          TABLE     SUMMARY OF TEMPERATURE DATA FOR SQUALICUM SMALL  BOAT BASIN
                                        JULY 27 & 28, 1973

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    Measurable levels of DDT were detected in one of the samples obtained
                         du-
                                                       .
from the Saualicum Boat Basin. CUlovU^ U^"*^*-   e
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       illlpn i >

       iiullii II

       lllllP'M

       linilli il I

       i HUM II i

       HfH-
    ^iiiiiiMrrPi
     """,.-"••*-.
     «
                
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Exchange Ratio

Flushing Time
0.49

2.05  Tidal  Cycles
Time to i/e
 for High Range

Time to i/e
 for Mid Range

Time to i/e
 for Low Range
0.33  Days


0.75  Days


1.29  Days
Characteristic
 Diffusion Time
0.7   Days
     TABLE A  II.8   EXCHANGE CHARACTERISTICS OF
                     THE KINGSTON COVE MARINA

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STATION NUMBER
MAXIMUM TEMPERATURE (°C)
DEPTH OF MAXIMUM
TEMPERATURE (METERS)
TIME OF MAXIMUM
TEMPERATURE
AVERAGE TEMPERATURE (°C)
MINIMUM TEMPERATURE (°C)
DEPTH OF MINIMUM
TEMPERATURE (METERS)
TIME OF MINIMUM
TEMPERATURE
#1
15.1
0.0
1615
8/10/73
13.0
12.0
6.1
0930
8/9/73
#2
15.5
0.0
1445
8/10/73
13.7
12.4
• 5.5
0920
8/9/73
#3
15.5
0.0
1435
8/10/73
13.6
12.4
4.6
0910
8/9/73
#4
15.1
0.0
1545
8/10/73
13.4
12.3
4.6 •
0900
8/9/73
#5
15.5
0.0.
1455
8/9/73
13.4
12.2
6.1
1000
8/9/73
#6
15.0
0.0
1445
8/9/73
13.2
12.3
6.1
1140
8/9/73
#7
15.5
0.0
1550
8/9/73
13.3
12.4
4.3
0830
8/9/73
#8
15.0
0.0
1550
8/10/73
12.9
12:0
—
Numerous
TABLE     SUMMARY OF TEMPERATURE DATA FOR THE SHILSHOLE  BAY MARINA
                              AUGUST 9 & 10,  1973

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STATION NUMBER

MAXIMUM DISSOLVED
 OXYGEN (MG/L)

DEPTH OF MAXIMUM
 DISSOLVED OXYGEN (METERS)

TIME OF MAXIMUM
 DISSOLVED OXYGEN

AGERAGE DISSOLVED
 OXYGEN (MG/L)

MINIMUM DISSOLVED
 OXYGEN (MG/L)

DEPTH OF MINIMUM
 DISSOLVED OXYGEN (METERS)

TIME OF MINIMUM
 DISSOLVED OXYGEN
    #1

   8.3


   0.0
  0925
8/9/73

   5.6
   5.0
   6.1
 #2

8.2


0.0
  0915
8/9/73

   5.8
   4.8
   5.5
 #3

8.3


0.0
  0905
8/9/73

   5.6
   4.3
   4.8
                      #4

                     7.7


                     0.0
  1030
8/9/73

   5.7
   4.9
   3.0
                      #5

                     8.3


                     0.0
  1015
8/9/73

   5.9
   4.8
   4.5
                      #6

                     7.7


                     0.0
   5.9
   5.5
   6.1
                      #7

                     7.9


                     0.0
                                             6.0
                                             5.1
                                             3.5
                     7.7
                     0.0
  0830     0820     0935
8/9/73   8/9/73   8/9/73
                                             6.4
                                             5.4
                                             4.9
  1400     0915     1045     1330     0845     1135     0820     0810
8/9/73   8/9/73   8/9/73   8/9/73   8/9/73   8/9/73   8/9/73   8/9/73
               TABLE     SUMMARY OF DISSOLVED OXYGEN DATA FOR SHILSHOLE BAY MARINA
                                               AUGUST 9, 1973 ONLY

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the heating system for  the marina  offices  and restaurant.   There are also a




number of storm drains  which discharge into the marina.




    The marina has been constructed with two openings,  one at the north end




and one at the south  end.  The prevailing  tidal currents are essentially




north and south  (Brown  and Caldwell (1958)).  Current measurements made by




the U. S. Army Corps  of Engineers  indicate that the current pattern within




the marina is complex,  and that currents do not flow in the same direction




at all depths and  all locations within the marina.   The maximum flushing




efficiency of the  marina is, therefore, not realized.




    The water quality survey and current measurement programs were conducted
August 9-10,  1973.   Station locations are shown in Figure 4.3.




        b.  Dissolved  Oxygen                              0




    The dissolved  oxygen probe in the Hydrolab behaved erratically after




1400 on August  9,  1973.   An examination of the instrument afterwards dis-




closed a short  in  one  of the circuits.  Only that data obtained prior to




1400 on August  9,  1973 has been used in the summary given in Table 4.7.




        c.  Temperature




    Temperature data for the Shilshole Bay marina study is summarized in




Table 4.8.  In  general,  the surface temperature was greater than 13.5°C




(56.2°F) throughout  the  marina.  The exception to this occurred at the north




entrance to the marina,  where the temperature was 12.58C for at least two




hours on August 9, 1973  and 13.0°C for at least two hours on August 10,  1973.




These low temperatures did not propagate into the marina to any extent^lmlr*




"nting that va^?*"  w^inan^o KPfT.T0or> t-^p, garina ,,andin the_main basin of t^he,  gjQun^




wa|^^gfej^hS(^^JJ'i&'j?tfiieftit.   Water temperatures at depths greater than




meters (5 feet) did  not  change substantially during the study.

-------
        d.  Total, coliform bacteria   . .„, "/"   "
                                     L' " ' '
    Total coliform bacteria counts in the surface waters of the Shilshole


Bay were at background levels in the outer edges but high in the middle and

in the southeast corner.  The highest counts, median value of 223 MPN/100 ml,


were observed near the marina office complex and restaurant.  The highest


values at all stations occurred during low tide.  The total coliform counts


were significantly lower at high tide, presumably as a result of dilution

from the incoming water.  This implies that  the source of the high coliform

counts was somewhere inside the marina.   A'-'"7 ^'"'-"" ^'^'l'---"~ ^
        e.  Total Grease and Oil

    Total grease and oil was less than 1.0 mg/1 at all locations except in
                          ^fiiiow  if^\
the area of the marina office1 complexvwhere a maximum value of 1.6 mg/1 was

observed.
        £
        f.  Pesticides

    Detectable levels of DDT and DDE were measured in one out of the twelve

    ,   f     „„,.,„,,„.
samples from the Shilshole Bay Marina.
 ^    \U«VL  ^-^-   J^d4
        g.  Aesthetics and Land Use

    Aesthetic qualities were generally good in the Shilshole Bay Marina.

In two areas, however, one just north of the marina office complex and the
other in the southeast corner of the marina, debris was collecting _and
                                                        LY**', fje.es. H))  0
                                                           \S     ^—
not appear to be removed on the outgoing tide.  These areas were unsightly,


as was the open pipe discharge under. the marina office.  Oil slicks were


seen in the area of the gas pumps and, in one instance, a boat owner pumping


his own gas at the  gas  dockaccidently discharged gasoline to the marina for


several seconds.

-------
    The area in the vicinity of the marina is devoted primarily to parking


space for automobiles.  A restaurant and marina office are also part of the


marina complex.


    Trespass and fishing are prohibited on most of the piers where boats


were berthed.  Two piers are open to the public and a large number of people


took advantage of this to examine boats and enjoy the water.  A historical


ship exhibit at the open


    At the north end of the marina there are a public boat ramp and fishing


pier.  Both of these facilities were well used.  At the south end of the


marina there is space for working on boats, as well as hydraulic cranes for


use in launching and retrieving boats.
     equipment .


    4.  Kingston Cove


        a.  General


    The Kingston Cove marina is located on the west side of the main basin


of Puget Sound directly west of Edmonds.


    Physical and tidal characteristics for the Kingston Cove Marina are


given in Tables A. II. 7 and A. II. 8 of Appendix II.  Water classification for


the marina is Class AA (extraordinary) marine.


    A float study by the U. S. Army Corps of Engineers during June of 1972
      \

shows' that mixing is generally good in the marina, with the exception of


the northeast corner near the gas dock.  Currents measured in the northeast
                                        \

corner were approximately one-tenth as large as those in the rest of the marina.


    The water quality survey of the Kingston Cove marina was done August 23 ~


24, 1973.  Problems with the outboard motor on August 23, 1973 made it diffi-


cult to obtain a complete set of dissolved oxygen and temperature data on

-------
>oo

-------
that day.  Station locations are shown in Figure 4.4.

        b.  Dissolved Oxygen

    Dissolved oxygen measurements for Kingston Cove are summarized  in  Table

4.11.  Dissolved oxygen in the marina was equal to or greater than  7.0 mg/1,

the Washington State criterion for Class AA during the morning of August 24,

1973.  During the afternoon the dissolved oxygen was lower than 7.0 mg/1 at

number of stations, particularly at depth.  The dissolved oxygen in the

marina did not appear to be significantly less than at the control  station

                                               uidUJi 1ft I'L'eH Soiukl was ixiult-
        c.  Temperature

    The temperature data for Kingston Cove is summarized in Table 4.12.

Surface temperatures were generally higher in the marina than at the control.

This difference was not so noticeable in the water at 1 1/2 meters  (5.0 feet)

and below.

        d.  Total coliform bacteria

    One measurement within the marina showed a total coliform count greater

than 70 MPN/100 ml.  The highest count was observed outside the marina near


the ferry doclu  ^ '."'   •  !**^ A *

        e.  Total grease and oil

    Total grease and oil did not exceed 1.0 mg/1 at any of the locations


sampled.
                                                        . i""1
                                                  :' •  *
        f.  Pesticides                     / ,. . -  '   .  -
                                        /( ; •"       '-•'•'""
    Pesticides were below the level of detection at all locations sampled.


        g.  Aesthetics and land use

    Aesthetic qualities were generally good in the water of the Kingston

Cove marina.  Some small debris and a few oil slicks were seen, but these

problems did not persist for long periods.

-------
STATION NUMBER

MAXIMUM DISSOLVED
 OXYGEN (MG/L)

DEPTH OF MAXIMUM
 DISSOLVED OXYGEN (METERS)

TIME OF MAXIMUM
 'DISSOLVED OXYGEN

AVERAGE DISSOLVED
 OXYGEN (MG/L)

MINIMUM DISSOLVED
 OXYGEN (MG/L)

DEPTH OF MINIMUM
 DISSOLVED OXYGEN (METERS)

TIME OF MINIMUM
 DISSOLVED OXYGEN
    8.2
    0.0
    6.8
    3.0
 ji o        jn
 we        ffJ

8.3^    10.1
4.9
0.0
   1200      1020      1035
8/24/73   8/24/73   8/24/73
6.8
              5.5
6.1
                 v/
6.7
          5.7
6.1
           #4  /     #5        #6

          8.7       9.7       9.4
    0.0
   1100
8/24/73

    6.4
          5.9
    3.0
    0.0
   1045
8/24/73

    7.2
              5.8
    6.1
    0.0
   1055
8/24/73

    6.9
              5.7
    6.1
   1325      1340      1400      1430      1240      1255
8/24/73   8/24/73   8/24/73   8/24/73   8/24/73   8/24/73
           TABLE      SUMMARY OF DISSOLVED OXYGEN DATA FOR KINGSTON COVE MARINA
                                        AUGUST 24, 1973

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STATION NUMBER

MAXIMUM TEMPERATURE (°C)

DEPTH OF MAXIMUM
 TEMPERATURE (METERS)

TIME OF MAXIMUM
 TEMPERATURE

AVERAGE TEMPERATURE (°C)

MINIMUM TEMPERATURE (°C)

DEPTH OF MINUMUM
 TEMPERATURE  (METERS)

TIME OF MINIMUM
 TEMPERATURE
#1
13.7
0.0
1445
8/24/73
12.9
12.5
6.1
1325
8/24/73
#2
14.2
*• o.o
1020
8/24/73
13.0
12.5
6.1
1210
8/24/73
#3
14.3
0.0
1400
8/24/73
13.2
12.7
4.6
1035
.8/24/73
#4
14.0
0.0
11000
8/24/73
13.0
12.7
4.6-6.1
1305
8/24/73
#5
14.4
0.0
1415
8/24/73
13.3
12.6
6.1
1510
8/24/73
#6
14.0
0.0
1515
8/24/73
13.2
12.7
6.1
1515
8/24/73
      TABLE     SUMMARY OF TEMPERATURE DATA FOR KINGSTON COVE MARINA
                                 AUGUST 24, 1973

-------

-------
    The water quality  survey and  the current study of Bellingham Bay was

done July 26-28,  1973.   Station locations are shown in Figure 4.2.
SUu>6,   -T^dX   &*L   Lujt&VLu^   Co^t 'ov,->  cUv^    4^
        )to  Dissolved  Oxygen                               "

    Oxygen data  for the  Squalicum marina are summarized in Table 4.4.  The

dissolved oxygen in the  marina was generally below the criterion of 6.0 mg/1

for Class A marine  waters.  The dissolved oxygen was much lower at the surface

than at depth.   The dissolved oxygen also showed a noticeable increase from

Friday, July 27  to  Saturday, July 28,  1973.
                                                              *
        c.  Temperature

   Temperature data from the Squalicum marina are summarized in Table 4.5.

Temperatures in  the surface waters of  the marina were higher, without excep-

tion, than the water quality criterion proposed by the State of Washington.

Since no measurements  were made outside the marina, it is difficult to deter-

mine how much of the increase in  temperature is due to marina construction.

Temperature measurements  from earlier  studies (Collias and Barnes (1962)) in-

dicate that temperatures  in excess of  the proposed criterion (12.8°C or 55 °F)

are common in the surface waters  of Bellingham Bay during the summer months.

        d.  Total coliform bacteria
                  <>yu
    Total coliform xounts exceeded 70  MPN/100 ml at all locations within

the Squalicum boat  basin.  Fecal  coliforms were not measured during the
                                                     .4  H-
survey.  Therefore, it is not known  that standards violations occurred. Much
of the problem wa G , ,
-------
    Land use  in  the vicinity of the marina included parking for automobiles


and trailers, marine-related industry such as boat repair  and sales.  Tres-


pass upon  the piers where boats were berthed was specifically prohibited


although access  to  these areas was not restricted by gates or fences.  "^A —


sling for  Ifmnr.hing a^ ^o^jLga^nj^boats J-J3 available  at Kings ton l,Cpvei,Wiriryhe
                             ^
    No public boat  launching facilities, nor provision  for  any other form of

marine - oriented recreation besides boating, are available at the Kingston

Cove marina.
                                                            Fee
                   rf               ••-•,'•,• ..              t
                   '       I                   '" '"'"^~'~^--^    ^wo***"
    Table 4.12     Schedule of launchin5r^ees«sf3cnr-'Tfn;e**Tingston  Cove

                                ^w"^'"

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    5.  Port Townsend




        a.  General




    The Port Townsend marina is located in Port Townsend near the northern




entrance to Puget Sound.  The marina is operated by the Port of Port Town-




send.  Physical and tidal characteristics for this marina are given in




Tables A. II. 9 and A. II. 10 in Appendix II.  Water classification for the




marina is Class A (Excellent) marina.




    The water quality survey was done during the period September 6-7, 1973.




Station locations are shown in Figure 4.5.  The U. S. Army Corps of Engineers




current study was done September 10-11, 1973.




    Port Townsend receives the waste from the City of Port Townsend, Fort




Flagler State Park and the Crown-Zellerbach pulp mill.  There are no signi-




ficant discharges within the marina.  Water quality of Port Townsend is




generally high due to its proximity to the entrance of Puget Sound.  During




certain times of the year, particularly late summer and early fall, ocean




water with low dissolved oxygen enters Puget Sound.
                  in^




    Circulation patterns within Port Townsend are influenced primarily by




the tides.  During the early stage of each tide the current in Port Townsend




runs in the same direction as the current in Admiralty  Inlet.  During the




late stages of the tide the current in Port Townsend runs in the opposite




direction from that in Admiralty Inlet.




    Within the marina, the float study by the U. S. Army Corps of Engineers




indicated that the current was generally clockwise throughout the marina




during both flood and ebb.  Typical speeds were 0.03-0.06 meters/second




(0.1-0.2 feet per second).

-------

-------
        b.  Dissolved Oxygen




    Dissolved oxygen data for September 7, 1973 for Port Townsend are




summarized in Table 4.13.  Depth, time - averages of the September 7, 1973




dissolved oxygen data were similar at all locations within the marinas.




    Time averages of the bottom two observations at each location indicate




that dissolved oxygen at depth was about 0.9 mg/1 less at the inner stations




than at the control station.




        c.  Temperature




    Temperature data for Port Townsend are summarized in Table 4.14.  Depth




time-averaged of the September 7, 1973 temperatures were approximately 9.4°C




higher at the inner stations than at the control.  The water temperature




both inside and outside was decreasing relatively rapidly on September 6,




1973.  The higher average temperatures inside the marina imply either that




solar heating had a greater effect on the marine than on the control, or




that the mixing processes within the marina were such as to prevent complete




mixing within one tidal cycle.  The fact that the average temperature within




the marina increases with distance from the entrance supports the latter hy-




pothesis.                                              -•




        d.  Total coliform organisms        /  >' ••"'"'
                                          f ~ ••>
                                           /


    With the exception of one count of 86 MPN/100 ml, total coliform bacteria




were less than 70 MPN/100 ml, the Washington State water quality standard for




Class AA marine waters.




        e.  Total grease and oil




    Total grease and oil were equal to or less than 1.0 mg/1 at all locations




within the Port Townsend marina.




        f.  Pesticide

-------
STATION NUMBER

MAXIMUM DISSOLVED
 OXYGEN (MG/L)

DEPTH OF MAXIMUM
 DISSOLVED OXYGEN (METERS)

TIME OF MAXIMUM
 DISSOLVED OXYGEN

AVERAGE DISSOLVED
 OXYGEN (MG/L)

MINIMUM DISSOLVED
 OXYGEN (MG/L)

DEPTH OF MINIMUM
 DISSOLVED OXYGEN (METERS)

TIME OF MINIMUM
 DISSOLVED OXYGEN
    #1

   8.9


   0.0
  1435
9/7/73

   7.0
   6.0
   6.1
    #2

   8.4


   0.0
  0740
9/7/73

   6.9
   5.7
   5.2
    #3

   7.8


   0.0
  0855
9/7/73

   6.8
   6.0
   4.6
    #4

   8.3


   0.0
  0905
9/7/73

   7.0
   4.9
   4.3
    #5

   8.5


   0.0
  0805
9/7/73

   6.9
   5.4
   5.8
    #6

   8.4


   0.0
  0815
9/7/73

   6.9
   3.7
   4.6
    #7

   8.2


   0.0
  1110
9/7/73

   6.9
   4.5
   4.9
  1220      1040      0900      0910       1300      0920      0925
9/7/73    9/7/73    9/7/73    9/7/73     9/7/73     9/7/73    9/7/73
                TABLE      SUMMARY OF DISSOLVED OXYGEN DATA FOR THE PORT TOWNSEND MARINA
                                                SEPTEMBER 7, 1973

-------
STATION NUMBER

MAXIMUM TEMPERATURE (°C)

DEPTH OF MAXIMUM
 TEMPERATURE (METERS)

TIME OF MAXIMUM
 TEMPERATURE

AVERAGE TEMPERATURE (°C)

MINIMUM TEMPERATURE (°C)

DEPTH  OF MINIMUM
 TEMPERATURE  (°C)

TIME OF MINIMUM
 TEMPERATURE
#1
MS
its
0.0
1435
9/7/73
10.9
10.6
6.1
1220
9/7/73
#2
11.8
0.0
1230
9/7/73
11.2
10.8
5.2
1040
9/7/73
#3
12.0
0.0
1450
9/7/73
11.2
10.8
6.1
1450
9/7/73
#4
12.5
0.0
1 t!
1250
9/7/73
11.3
10.0
5.2
1050
9/7/73
#5
12.7
0.0
1515
9/7/73
11.3
10.8
6.1
1410
9/7/73
#6
12.5
0.0
1520
9/7/73
11.4
10.9
6.1
1520
9/7/73
#7
13.0
0.0
1525
9/7/73
11.4
10,9
4.6
1110
9/7/73
                TABLE     SUMMARY OF TEMPERATURE DATA FOR THE PORT TOWNSEND  MARINA
                                                 SEPTEMBER 7, 1973

-------
           Pesticide  concentrations  were below the level of  detection at  all loca-

       tions in the marina.

           6.  Composite Water  Quality Score

           For the purposes  of  comparing the total water quality  of  the five marinas,

       a composite water quality  score was  devised.  Water quality parameters con-

       tained in  the  composite  included total coliform bacteria,  dissolved oxygen,

       temperature, total  oil and grease, pesticides  and aesthetics.   For each con-

       stituent a perfect  score would  be ten (10). Deviations  from  perfection were

       measured in the  following  way:

                        Total coliform  bacteria - The  ratio of the number  of
                        measurements  less than the pertinent  water quality
                        standard to the total number of measurements  was mul-
                        plied by ten  (10)

                      •^  Dissolved  oxygen - The ratio of the number of  stations
                        for which  the minimum dissolved oxygen was equal to or
                        greater  than  the control to the total number  of stations
                        was multiplied  by ten (10).

                      •' Temperature - The ratio of the number of stations  for
                        which the  maximum temperature  was less than or equal
                        to  the control  to the total number of stations was
                        multiplied by ten (10).

                      ^  Total oil  and grease - The ratio of the  number of
                        stations for  which total oil and grease  was less
                        than  1.0 mg/1 to the total number of  stations was
                        multiplied by ten (10).

      "-'.  ',--.."        Pesticides -  The ratio of the  number  of  stations for
             .-^   ^/,. ',   which pesticide levels were not detectable to the
                        total number  of stations was multiplied  by ten (10).
                      s
                -        Aesthetics -  A  subjective evaluation  with  ten the  highest
      .'    '' '•"" ' '•""      possible score  and zero (0) the lowest possible score.
//, s -  ,'•''.-? ' '
           The results  of  the scoring  system are shown in Table 4.15.

-------

Bacteria
Dissolved Oxygen
Temperature
Total oil and grease
Pesticides
Aesthetics
TOTAL
Edmonds
8
7
1
7
5
1
35
Squalicum
1
0
3
2
8
3
17
Shilshole
7
5
5
9
9
*
C42
Kingston
9
9
1
10
10
8
(i47~!
Port
Town send
9
1
2
10
10
*
39
Table 4.15    Composite water quality scores for marinas
              studied in the intensive surveys
                    W Vs-

-------
V.  RESULTS OF ONE-DAY SURVEY



    The one-day survey was conducted on September 12, 1973.  Five marinas



were visited by float plane.  Samples were taken at several locations in



each marina for the purpose of determining the levels of total coliform



bacteria, total grease and oil and for determining the effect of the water


                                      {?nihrf'f?,

upon the development of Pacific oyster Jtarvae.  The schedule was planned


                                                   !\"'
such that each marina could be visited at low slack. "However, the sampling



took longer than anticipated and the marinas at the end of the schedule were



not sampled until well into the flood stage of the tide.



    1.  Port Angeles



        a.  General



    The Port Angeles marina is located in Port Angeles Harbor.  Port Angeles



Harbor is at the north shore of the Olympia Penninsula on the Straits of Juan



de Fuca.


               /                  !*/
    The Straits, of Juan de Fuca are a source of high quality water.  However,



water quality within Port Angeles is poor, due primarily to the discharge of



large amounts of waste by the ITT Rayonier Company Pulp Mill.  The Marina is



at the west end of Port Angeles Harbor where exchange with the Strait^ of



Juan de Fuca is a minimum.



    Samples were taken at six locations within and in the vicinity of the



marina.  Samples were taken during the period between 0840 and 0940 on



September 12, 1973.  The water quality data is given in Table A.III.6.



    The watercourse classification for Port Angeles Harbor is Class A with



the special condition that total coliform organisms "... shall not exceed a



median value of 240 with less than 20% of samples exceeding 1000 when asso-



ciated with any fecal source".

-------
        >.        :.-.r.
i ''V ••!•"''• ,',;'',''• V'" ' i| r " '; ;  '•;'•   'i '•'•• '.'''
 '''''''''   "  '';
            .
 ^  :'    •,  •;'''V''VI !:
                                  (-. ;

-------
        b.  Total-Coliform Organisms     , ..''-', .  :-      ,  ,.' •    / ? '
                                      .. / /"L     , , "    s'.l     >t»^."'~


    Total coliforms organisms  were  greater  than  240  MPN/100 ml at two  loca-



tions within  the marina.   Background  levels prevailed  at  the  two control



stations, one in Port  Angeles  Harbor,  the other  in the Strait^/ of Juan de


Fuca.



        c.  Total  Grease  and Oil



    Total grease and oil  were  less  than  1.0 mg/1 at  all locations within the



marina.  The  sample taken from the  control  station outside Port  Angeles Harbor



had a concentration of 3,0 mg/1 total grease and oil.                     1

                                                                       f. ' " f •

        d,  Bioassay                                             _•-••'
                                                              -s

    Mean percent abnormal larvae exceeded 20 percent at two  stations within



the -marina.   The control  inside Port  Angeles Harbor  also  exceeded 20 percent.



    2.  Skyline Marina



        a.  General



    The Skyline Marina is located at  Burrows Bay just  south  of Anacortes,

                                 ft&VXUQ
Water Quality in Burrows  Bay and Racine  Straits  is very good.  There are no



major sources of industrial or municipal waste discharge  within  the vicinity



of the Skyline Marina. Samples were  taken  from  1015 to 1050  on  September



12, 1973.


    The water course classification for  Burrows  Bay is Class  AA.  CExtra-



ordinary).



        b.  Total  Coliform Organisms       f sl, .•,"**' ,



    Total coliform organisms were low at all stations  sampled within and in



the. vicinity  of the marina.

-------
'    li
           500

-------
        c.  Total" Crease and Oil




    Total grease and oil concentrations were less than 1.0 mg/1 at all




stations sampled.




        d.  Bioassay




    Mean percent abnormal larvae did not exceed 20 percent at any of the




stations sampled.




    3.  Cornet Bay




        a.  General




    The Cornet Bay Marina is located near Deception Pass, between Fidalgo




and Whidbey Island.  There are no major sources of municipal or industrial




waste discharge in the vicinity of the marina.




    The watercourse classification for Cornet Bay is Class AA (Extraordinary)




        b.  Total Coliform Organisms




    Total coliform organisms were less than 70 MPN/100 at all of the stations




sampled within and in the vicinity of the Cornet Bay Marina.




        c.  Total Grease and Oil




    Total grease and oil concentrations were less than 1.0 mg/1 at all sample




locations.




        d.  Bioassay




    Mean percent abnormal Pacific oyster larvae were less than 20 percent at




all sample locations.




    4.  Anacortes Marina




        a.  General




    The Anacortes marina is located near adjacent to the City of Anacortes,




Washington at the north end of Fidalgo Island.  There are a number of indus-




trial and municipal discharges in the vicinity of the marina.  These include




the Scott Paper Company Sulfite Mill, the City of Anacortes sewage treatment

-------
ITTTT-l
O       '  SOD

-------
 plant, the Sebastian Stuart Fish Company and the Fisherman's Packing Corp.


     The watercourse classification for the Anacortes Marina is Class A


 (Excellent).


     The samples were collected in the Anacortes Marina between 1225 and 1300


 on September 12, 1973.  Water quality data for Anacortes is presented in

           -7
! organisms.,


         b.  Total  coliform


     Total coliform organisms were greater than 240 MPN/100 ml at one loca-


 tion in the interior of the marina.


         c.  Total  grease and oil


     Total grease and oil concentration was 2.6 mg/1 at the sample station


 near the U. S. Coast Guard Station.  This was also the sample station with


 the high count for total coliform organisms.  Total grease and oil concen-


 tration was less than 1.0  mg/1 at all other sample stations within and ub


 the vicinity of the marinas.


         d.  Bioassay

 i * f
, '• -_ Mean percent abnormal  Pacific oyster larvae exceeded 20 percent at only


 one station in the Anacortes marina.  Relative survival, compared to the


 control group from Clam Bay was also very low at this sample station.


     5., Point Defiance Marina


         a.  General


     The Point Defiance Marina is located on Dalco Passage in Puget Sound


 near the City of Tacoma, Washington.  The marina is adjacent to the ASARCO


 smelter.  Be^c^aJLesNjE^m^'s^Bg-^nd'^or^a^rNxunof^               the


 smelter operation  provides a source of highly toxic waste.


     The water course classification for the Point Defiance Marina is Class


 AA (Extraordinary).

-------








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J-.LLn J H | | 1 1 1 1 LU .^.^j ^.;j^,JrK 1;-,
3 . ;'.'•'•.. : i'S-'-l/^yii-''!-^'1
1 1 1 1 1 -!-i-^- II |l|'!lrl?1 X^
,500

-------
               Samples were taken at the Point Defiance Marina during  the  period

          between 1410 and 1505 on September 12, 1972.  The data  is contained  in

          Table  A.III.l) of Appendix III and in Appendix IV.

                   b.   Total Coliforms Organisms

               Total coliform organisms were low at all sample locations within and in

          the  vicinity of the Point Defiance Marina.  It is likely that the low counts

          are  caused  by the high toxicity of the tailing leachates, associated smelter

          operations  and the marina itself, rather than by the  absence of bacterial

          sources.             — ---  ,--^.v/- -  --•/', / ,,'*-'* -'- >  -'-'-/Y'  ' "'  '"'''    ''"-V;'•'•''*  '
                        A' /"'' " •••••--- ,': .'-' .'. '.,  '"•'  .•'-.-  .^, ',-',,'      ••''•'I  - •"-_..    , -  I'"----'"
                   c.   Total grease and oil     '  ' /" '"'" ''"'" *  '   '   '  "   /-'-.-,

               A  maximum value of 3.1 mg/1 total grease and oil  was found  at one station

          in the interior of the marina.  Total grease and oil  was less than 1.0 mg/1

          at all other stations.

                   d.   Bioassay

               Mean percent abnormality of Pacific oyster larvae development in samples

          taken  from  Point Defiance Marina exceeded 20% at every  sample station, in-

          cluding the control.  Percent mortality was also high at three  of the four

          stations within the marina.

                   e.   Aesthetics

               The Point Defiance marina was the only marina visited during the summer

          surveys where water pollution was specifically encouraged.  A well constructed

          and  neatly  painted sign, located on the bank, instructed marina users to

          "DUMP  OLD OIL HERE" where it could run down the rocks into  the  waters of

          Puget  Sound,  .
                   *7"  '"'/•-/"
               DISCUSSION
    ^ ^        The quality of water within a marina is determined  by marina siting,
£<''
          design and operation, as well as by adjacent water  and  land  use.   Even under
         $0 /sS
,   /',v/,^x/ideal  circumstances, it is difficult to completely  eliminate the  discharge



 ,-'_. ,'/,•/,'/ .:.";"<•' - ' •'"'"•• *' ~   ^,,

-------


-------
of pollutants to & marina.  Furthermore, the specific purpose of the marina



as a ,shelter inhibits mixing and exchange.  The net result of marina construc-



tion can only be, at best, the maintenance of existing water quality.  Under



less than ideal conditions, the construction of a marina can result in the



deterioration of water quality.



    The siting, design and operation of future marinas should be carefully



planned.  From the point of view of water quality the elements described in



the following section should be included in the construction of any marina.



    1.  Siting



                   Mixing and exchange



    From the standpoint of water quality, the best site locations for marinas



are in areas where mixing and exhcange characteristics are good.  Small, un-



restricted embayments along open shorelines, or in estuary where there is an



adequate high quality fresh-water flow are examples of good locations.  Sites



at the landward end of long or restricted embayments are examples of poor



locations.



    In general, the time required to  renew the water in a tidally influenced



embayment is a function of at least the following valuables: f



       Q   The average discharge into the embayment due to tidal influences

       •*>itl


cubic meters/second,



       V   The volume of the embayment of MLLW cubic meters
          '


           The coefficient of eddy diffusivity, square meters/second,



           the cross-sectional area of the opening between the enbayment



           and open water, square meters,



      I     the distance from the opening to the marina site, meters,
      *-

-------
        Q£   ,   The rate of discharge to the embayment from sources other




            than the tide, cubic meters/second




    The renewal time, 
-------
    The rate of decay of some conservative constituent,  ^-  , is then given



approximately by:
                      C =  C0  e    ^






where,



        Co    =  the initial concentrations



    The steady-state concentration  of the constituent,  C  , for the case of


a constant discharge,
                  d    -
where,
        C        =  the concentration of the discharge
         waste
For the marinas which were examined intensively, typical values of the




                            ^
various times,       \^ f\  ££  G-^\£    *— L AA(          are §iven in Table



                                              '  <„*/*' V"^'1*'
                .^ -----                      . __ $if?-'
            ^-^                             ^ *^>lr

Similarly, the composite water quality score,--   Z^  //^*?» is plotted in
Figure 6.1 as a function of the total flushing time,




            Adjacent water use



    Due to the fact that marinas are designed to inhibit mixing, marinas




should be located in areas where adjacent water use is not adversely affecting



water quality.  The construction of a marina tends to accentuate any water

-------
quality problems which are already in existence.




    Of the marinas studied during the summer of 1973, adjacent water use was




good at the Edmonds, Kingston, Shilshole Bay, Cornet Bay and Skyline marinas;




fair at Port Townsend; and poor at Port Angeles, Squalicum and Point Defiance.




            Adjacent Land Use




    The use of land adjacent to the marina can also have an impact upon water




quality.  Marinas should, therefore, not be  located where point and non-point




discharges will contribute significantly to  the marina waste load.




    The only marina which was located well, with respect to adjacent land




use was the Cornet Bay marina.  Adjacent land use at Skyline marina is good




at present, but this will not be the case if development proceeds as planned.




Adjacent land use was fair at Edmonds, Shilshole, Port Townsend, Kingston,




Port Angeles, Anacortes and Squalicum; and poor at Point Defiance.




2.  Marina Design




             Number and orientation of openings




        The rate of exchange between a marina and the water outside the




marina is a function of the number and orientation of the marina openings.




If the marina has more than one opening, or has an exceptionally large open-




ing, there may be some of the source water which flows completely through




the marina during a tidal cycle.  The amount of flow through will depend upon




the opening sizes, the range of the tide compared to the depth of the marina




and the orientation of the openings with respect to the direction the tidal




current is moving.




    If the inflowing water to the marina on  the flooding stage of the tide




is, Qin, and the outflow, Qout, then the volume rate of change within the




Marina, V , is

-------
                                Qin - Qout
Assuming that the  flow through ratio, o^ »  where:
                                 Qout
                              "  Qin

is relatively constant over the tidal cycle, the effect of flow-through can

be determined.  The mass balance method, for a well mixed system  (see Appendix

 Ili.     )> has been used  to analyze this effect for a typical marina and tidal

conditions in Puget Sound.  The results for values of  o^   ranging from 0.0

to 0.95 are given in Figure  (o.\

    The two marinas with multiple openings which were part of the field study

program were Shilshole and Squalicum.  In both cases the orientation of the

openings is such that maximum flushing efficiency is not attained.  Current

studies by the U. S. Army Corps of Engineers showed that there was almost no

flow-through at Squalicum  during the period of study,   flow-through

at Shilshole was better, although half the current measurements showed no

flow-through.                                        •  ~

    The water quality studies in Shilshole showed that the dissolved oxygen

decreased and the temperature increased with distance from the openings.  This
           -(tt          r//?-^
implies thaf'flow-through^was not completely effective in renewing the marina

waters.  The data from Squalicum is not conclusive in this regard because no

measurements were made at stations outside the marina.

            Opening size and aspect ratio
                                                               /V
    It was shown in an earlier section that the diffusion time^ L ^  ti  could

be written approximately as

-------
                                     Characteristic Mixing Times
Edmonds




Squalicum




Shilshole




Kingston




Port Townsend
Diffusion, '-^.ff
(Days)
19.9
7.6
23.7
0.7
13.9
Tidal^
(Days)
0.6
1.6
0.8
0.8
1.6
                                              *I           ' 1
    Table 6.1    Characteristic mixing  times,  t,  diff  and   u tide  for

                 each of  the marinas  studied by an  intensive  survey

-------
o
o
M
c
E.
N
T
R
A
T
I
O
N
P
P
n
                                    - O.O
         o
                4.1.
Tine.  -  HOURS

  o
V
   -t l«x> -
                                                                X

-------
   '/   •'/     XI             /           /
    'Although/Half tbje current measurements



   /The1 water quality s^d/Les i/  Shils>iole



decreased and the temperature i/ncr/easfed wi
    ill      I   i    /   /•'    '   *   '     I


  I /  /  /    \ll    /
This implies that fIqw-thro



marina waters.  T
                                            sh
                          rough/was n
                The flatayfrom  Sfluali
  cause no measurements /were made  at
              jenir g
     j was shown in
be written [approxijj
                                                                      oxygen
                                     :um is
                    sizfe and fefspect  rdtio
                    an earliat  section th
                   ately as
                                      stati
could
                                      L
where, in this, instance,
    Ax
                  The cross-sectional area of the opening between the



                  embayment  and  open water, square meters,



                  the volume of  the marina at MLLW, cubic meters,



                  the maximum distance from any point in the marina to the


                  opening, meters,



                  The eddy diffusivity,  square meters/second

-------
    The coefficient  of eddy diffusivity,  ^  ,  can be written as a function
of some length scale.  From an examination of a  large number of field measure-
ments Pearson (1956) obtained the relationsh:
                                             */*>
where,
         L
              the  characteristic size of some eddy, meters.
    Typically,  Lc  could be taken as the minimum dimension of the embayment,
    The diffusion/ (^ \  Gf  , can then be written:
                     ,   V
                      VlAv-V-oO X/\
                      v  *&S*-« L£
where,
                      /
               x=
                         L
From Equation (
                                  ) , it is evident  that the diffusion time,
        rP          is  directly proportional to the  aspect ratio,   f\    ,  and
inversely proportional  to  the cross-sectional area,  Ax.  Diffusion times can
be minimized by decreasing the aspect ratio,  \   ,  and increasing the entrance
opening, AX.
    Kingston Cove,  the  marina with the highest composite water quality score,
has an aspect ratio of  approximately one and the width of the opening is very
nearly equal to the maximum dimension of the marina.

-------
    It is also worth pointing out that a limited opening can restrict the




flow and, therefore, the tidal exchange between the marina and open water.




This problem is somewhat more difficult to analyze.  Physical models such as




those used by Lewis (1972) or numerical models (Callaway, Byram and Ditsworth




(1969)] should be used to analyze this problem.




           Pier length, spacing and design




   . Piers within the marina can also restrict mixing and have a particularly




important effect upon floatable material,  In the marinas for which the pier




length was of the same order as the dimensions of the marina, floatable




material remained for several tidal cycles.




    At Shilshole Bay Marina, the existence of backwaters and stagnant eddies,




resulted in the accumulation of unsightly debris.  These backwaters were




apparently a result of improper pier and bulkhead design.




3.  Marina Operation




    In most of the marinas studied during the survey, the operators seemed




to have a genuine interest in making their marina compatible with environ-




mental quality.  The one notable exception to this was the marina at Point




Defiance.




    Three matters which deserve special attention in the operation of




marinas!are:




       i   The handling of fuel and other petroleum products




      ii   Control of litter




     iii   Control of discharge from ship-board toilets




    Recommendations




        Review of proposed marina projects should consider the following




recommendations as minimum criteria for maintaining water quality:

-------
     1.   Marinas sKould be sited in areas where exchange and mixing charac-



                                         /T**"
teristics are adequate.  The mixing time, L  , should be less than one day.




     2.   Land and water use adjacent to the proposed marina site should be




of high quality.




     3.   Marinas should contain multiple openings.  These openings should be




oriented in such a way so as to obtain maximum flow through efficiency.  Phy-




sical and/or numerical models should be used to determine the best opening




orientation.




     A.   Cross-sectional area of openings between the marina and open water




should be as large as practicable.  The aspect ratio, or ratio of maximum




length dimension to minimum length dimension should be near one.


                            /\

     5.   The diffusion time, V. \ ft, should be less than one day.




     6.   Pier lengths should be less than one-half the minimum length dimen-




sion of the marina and pier spacing should be greater than the pier length.




VII.  BEYOND WATER QUALITY




     Most of the remarks contained within this report have been directed




towards preserving the quality of a water body.  The guidelines developed by




the State of Washington's Department of Fisheries address the problem of fish

        i

passage.  These are only two aspects of a very complex problem, that of land




and water use.  There has been an attempt in this report to describe other




aspects of the land and water use of marinas, but much work remains to be done.




As competition for use of the shorelines increases, it is important that




planning, developing and regulatory agencies attempt to maximize use options.




The result may be less development in some instances.  Coming to terms with




this concept is an essential ingredient for planning future boat storage and




launching facilities.

-------
Appendix II


     Calculations of various physical and tidal characteristics were made

for each of the marinas studied with an intensive survey.  These characteris-

tics included:

     1.  Average depth at Mean Lower Low Water  (MLLW)

     2.  Average Depth at Mean Tide Level (MTL)

     3.  Average Depth at Mean Higher High Water  (MHHW)

     4.  Mean Tidal Range

     5.  Surface Area

     6.  Volume at Mean Lower Low Water (MLLW).

     7.  Volume at Mean Higher High Water (MHHW)

     8.  Tidal Prism

         The tidal prism, Vp, is the difference between the volume at Mean

Higher High Water and Mean Lower Low Water.

     9.  Approximate number of moorages

         The approximate number of moorages was obtained from the


    10.  Exchange Ratio

         The exchange ratio, Re, is the ratio of  the tidal prism, Vp, to
the volume at MHHW, Vmhhw:
     The flushing time, Te, is the number of  tidal cycles required to completely

exchange the water within ?.n embayinent.  It is given by  the reciprocal of the

exchange ratio:

-------
     12.   Time to J JQ,  for  High  Range
     The  time required  for  a conservative  constituent, C , in a marina to
reach »/£. (0.368) of its original  value was determined from the mass balance:
                               (?
                                                        out
         at
where
     V   =   the total volume of  the marina,
     Q^ =   the instantaneous rate of  flow  into  the marina,
     C   =   the concentration of constituent, C  .flowing into the marina
     0.  . =   the instantaneous rate of  flow  out of the marina
     Equation (A. II. 3) was solved for a high tidal range.
     13.  Time to \/Q  for Mid Range
     Similar to paragraph 12. above except that a medium tidal range was used.
     14.  Time to '/^  for Low Range
     Similar to paragraph 12. above, except  that  a low tidal range was used.
     15.  Characteristic Diffusion Time
     The characteristic diffusion time, IA/»  is  given by:
=    VMTL  L
                                        HA*
                             Ax.
where:
      »K\TL    =     the. volume at Mean Tide  Level
     L        =     the maximum distance from any point in the marina to
                    the entrance,

-------
Average Depth at MLLW     2.9 Meters (9.5  Feet)

Average Depth at MIL     4.9 Meters (16.0  Feet)

Average Depth at MHHW    6.3 Meters ( 20.6  Feet)



Mean Tidal Range          2.3 Meters (7.5  Feet)



Surface Area   48496 Sq Meters  ( 522,000    Square Feet)



Volume at MLLW 140995 CuMeters(4,979,000    Cubic Feet)

Volume at MHHW305069 CuMetersfl0,773,000    Cubic Feet)

Tidal Prism  164074  Cu Meters,.( S',794,000    Cubic Feet)
Approximate Number
 of Moorages
     TABLE A II.I   PHYSICAL CHARACTERISTICS
                     FOR THE EDMONDS MARINA

-------
Exchange Ratio

Flushing Time
             0.54

             1.86  Tidal Cycles
Time to i/e
 for High Range

Time to i/e
 for Mid Range

Time to i/e
 for Low Range
              0.25  Days


              0.67  Days


              1.21  Days
Characteristic
 Diffusion Time
             19.9  Days
     TABLE  A II.2
EXCHANGE CHARACTERISTICS
 FOR THE EDMONDS MARINA

-------
Average Depth at MLLW

Average Depth at MIL

Average Depth at MHHW
3.5 Meters (H.6  Feet)


5.1 Meters (16.8  Feet)
             ^ i

6.2 Meters (20.2  Feet>
Mean Tidal Range
2.6 Meters ( 8.6  Feet)
Surface Areal85848 Sq Meters  (2^000,400    Square Feet)
Volume at MLLW 658221 Cu    ;"(23,244,000
                      Meters
Volume at MHHW 487152 Cu.. .   (40,447,000

Tidal Prism 487152 Cu Meters_  (17,203,000
                  Cubic Feet)

                  Cubic Feet)

                  Cubic Feet)
Approximate Number
 of Moorages
     TABLE A II.3   PHYSICAL CHARACTERISTICS OF THE
                      SQUALICUM SMALL BOAT BASIN

-------
Exchange Ratio

Flushing Time
               0.43

               2.34 Tidal Cycles
Time to i/e
 for High Range

Time to i/e
 for Mid Range

Time to i/e
 for Low Range
               1.08  Days


               1.63  Days


               2.21  Days
Characteristic
 Diffusion Time
               7.6  Days
     TABLE A II.4
EXCHANGE CHARACTERISTICS  OF  THE
  SQUALICUM SMALL BOAT BASIN

-------
Average Depth at MLLW      5.5 Meters (18.0  Feet)
                                     \

Average Depth at MIL       7.5 Meters (24.6  Feet)
                                       s           s
Average Depth at MHHW      8.9 Meters (29.3  Feet)





Mean Tidal Range           2.3 Meters (7.6  Feet)



                               *»                        x
Surface Area  341892'Sq Meters (3,680,000    Square Feet)
Volume at MLLW 1875776 Cu  i    (66,240,000    Cubic Feet)
                        Meters

Volume at MHHW 3053347 C£eter|l 07*824,000    Cubic Feet)
                                                       •^

Tidal Prism 1177344 Cu Meters  (41,576,000    Cubic Feet)
Approximate Number      1 H" ^1 f
 of Moorages
     TABLE A II.5   PHYSICAL CHARACTERISTICS
                    OF THE SHILSHOLE MARINA

-------
Exchange Ratio

Flushing Time
              0.39

              2.59  Tidal Cycles
Time to i/e
 for High Range

Time to i/e
 for Mid Range

Time to i/e
 for Low Range
              0.55  Days


              0.79  Days


              1.21  Days
Characteristic
 Diffusion Time
              23.7    Days
     TABLE A  II.6
EXCHANGE CHARACTERISTICS
FOR THE SHILSHOLE MARINA

-------
Average Depth at MLLW
Average Depth at MIL
Average Depth at MHHW
3.5 Meters (11.6   Feet)
5.5 Meters (18.1   Feet)
6.9 Meters (22.7   Feet)
Mean Tidal Range
 2.3 Meters (7.5  Feet)
Surface Area     46453-Sq Meters  (500,000    Square Feet)
Volume at MLLW  164244  Cu Meter(5,8.00,000
                                     V  r
Volume at MHHW  321408  Cu Meterll.350,000"
Tidal Prism  157164  Cu  Meters  ( 5,550,000
                  Cubic Feet)
                  Cubic Feet)
                  Cubic Feet")
Approximate Number     \\L?
 of Moorages
     TABLE A II.7   PHYSICAL CHARACTERISTICS
                    OF  KINGSTON COVE MARINA

-------
Average Depth at MLLW

Average Depth at MIL

Average Depth at MHHW
3.4 Meters (1,1.2  Feet)

4.9 Meters (16.2  Feet)

5.9 Meters 09.5  Feet)
Mean Tidal Range
1.6 Meters ( 5.3   Feet)
Surface Area    63815  Sq Meters  ( 686,880    Square  Feet)
Volume at MLLW  217481  Cu Meter(7,680,000    Cubic Feet)

Volume at MHHW  320558  Cu     (11,32(^000.   Cubic Feet)
                       Meters    ..'..   t '    ">
Tidal Prism  103077  Cu  Meters  (3,640,000    Cubic Feet)
Approximate Number
 of Moorages
     TABLE A II.9   PHYSICAL CHARACTERISTICS OF
                     THE PORT TOWNSEND MARINA

-------
Exchange Ratio                     0.32

Flushing Time                      3.1   Tidal  Cycles
Time to i/e
 for High Range                    1.17  Days

Time to i/e
 for Mid Range                     1.61  Days

Time to i/e
 for Low Range                     2.21  Days
Characteristic                     ril\
 Diffusion Time                   13,9   Days
     TABLE A 11.10  EXCHANGE CHARACTERISTICS FOR
                      THE PORT TOWNSEND MARINA

-------
                          f'J /s* '
                          #?«& *?
                     APPENDIX IV
                  MARINiA WATER QUALITY          -
          BASED ON PACIFIC OYSTER EMBRYO RESPONSE
General Approach
     The quality of marina waters collected from selected
sites in and around Puget Sound was determined by ths oyster
embryo bioassay.  The development and survival of embryos
of the Pacific oyster, rCra_ss_qst_rea gjlgas. served as tho
criteria for measuring the quality of these waters.
     (Samole Collection)
     Surface water samples were collected September 12, 1973
from sampling stations established within or near marinas
located in Port Angeles, Burrows Bay, Cornet Bay, Anacortes,
end at Point Defiance.  The samples were transported by
aircraft to the laboratory in 1-gallon polyethylene containers.

     (Bioassay Procedure)
     Duplicate 1-liter portions of each marina water sample
were bioassayed immediately upon receipt according to the
general biosssgy procedure described by Woolko (1972).
Seawater pumped from Clam Bay (belcw EPA pier, Manchester,
Washington) was used as the "bioassay control."
     Spawnino was induced in oysters harvested from Cedrick*s
Beach and conditioned by personnel of the Washington State
Department of Fisheries Shellfish Laboratory, Brinnon, Wash.
Each liter of seawater was inoculated with approximately
2.99 X 10* developing oyster embryos.  The cultures were
covered with brown paper and incubated fcr 48 hours at
about 18-20 C.  Termination of the assay was achieved by

-------
                                                      -2
filtering the cultures through a 35 ;um Nitex screen.
Materials retained by the screen were quantitatively
transferred to glass vials and preserved with 5^ formalin.
Normal and abnormal oyster larvae were enumerated under
a "microscope at 100X.
     Per cent ahnorm?} larvae. v a 1u e s were based on the
proportion of abnormal larvae to the total number of larvae
(normal and abnormal larvae) in each sample.  Relative p°r
cent survival values were based on the total number of larvae
(normal and abnormal larvae) in each sample compared with
the total number of larvae in the "bioassay control" sample.

Results
     The response of Pacific oyster embryos to the various
marina waters assayed is presented in Table 1.
     Embryo responses to marina waters were generally
characterized by higher rates of larval abnormality and
embryo survival than were displayed by embryo populations
exposed to Clam Bay water (bioassay control).  These
differences may indeed have reflected basic differences,
other than pH, temperature, or salinity, in the ability of
marina waters and Clam Bay water to support developing
embryos.  It is also possible, however, that differences  in
the collection and transport procedures used contributed
to some of the differences observed.
     Although these differences in response make
interpretation of the assay results more difficult, they
do not preclude the application of Uloelke's (1972) proposed
quality criterion for marine waters used for fish or
shellfish reproduction, rearing, or harvesting.  Accordingly,
those marina waters yielding more than 20°? abnormal larvae
exceeded Woelke's sinole sample quality criterion.  The
proportion of water samples collected from each marina

-------
Tnblo 1.   Continued
Sample
Number
Culture
Number
Time Sampling
Collected Location
pH
Salinity
o/oo
Oyrstr?^ Fmbryo R(=r:oonr.o
Mean % Abnormal
Larvae
Relative 5?
Survival
CORNET BAY MARINA
37151
37154
37152
37150


37155
37156
37158
37157
39-40
35-36
37-38
41-42


43-44
•45-46
49-50
47-48
1155
1115
1120
1140


1300
1225
1240
1230
Station 5
Station 1
Station 2
Gas Dock
Station 4
ANACORTES

Station 6
Station 1
"E" & "F",
Station 3
Station 5
- Control

- Pier "A"

MARINA
i
- Control
- Between
Near shore
- Gas dock

7
7
7
7


7
7
7
7
.7
.8
c9
.4


.5
.8
.7
.4
29
30
30
30


29
29
29
27
.1
.2
.3
.1


,7
.4
.1
.2
14.1
8.96
6.92
11 .8


7.74
11.2
28.0
10.8
139
106
122
121


120
106
3
87








.23
.1
POINT DEFIANCE MARINA
37125
37126
37127
37124
37129
53-54
51-52
57-58
55-56
59-60
1505
1435
1415
1440
1410
Station 6
Station 1
Station 2
Station 3
Station 4
- Control


- Gas dock
7
7
7
7
7
.6
.9
.9
.5
.7
30
28
29
28
29
.1
.5
.7
.2
.6
61 .8
100
100
b
MB m» tm •» •*
100
130
18
21
0
100

.3
.1

b 100# mortality

-------
that were In this catngory Is shown in Table  2.
Table 2.  Proportion of marina water samples  exceeding
          Woelke's (1972) proposed marine water quality
          criterion.

                                                  o
                               Per Cent of Samples
      Marina Locations       Yielding  >20$ Abnormal
                                     Larvae
       Burrows Bay                     0
       Cornet Bay                      0
       Anacortes                      25
       Port Angeles                   50
       Point Defiance                100
a
  Including marina controls
     Water quality in the Burrows Bay and Cornet Bay marinas
appeared to be relatively good.  The Anacortes and Port
Angeles marinas had water of only fair quality, while the
quality of water in the vicinity of the Point Defiance marina
appeared to be relatively poor.
     More intensive sampling of these marinas on a seasonal
basis would provide needed year-round information on marina
water quality. Such an effort would also help determine if
marina-associated activities were actually responsible for
the deterioration in marina water quality observed during
this survey.

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Referrnres
     Woelko, C.E. 1972. Dovelopment of a receiving water
quality criterion based on the 48-hour Pacific oyster
(C_rasso3trea gioas) embryo. Washington State Department
of Fisheries, Technical Report No. 9, 93p.
                              Submitted byt
                               Joseph M. Cummins, Biologist
                               EPA, Manchester Laboratory
                               Manchester, Washington

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ijable  1 .   Response  of Pacific  oyster  embryos  to  waters  collected  from selected marinas  in  and
           around  Puget Sounde
Sample
Number



38103

38102

38100
38101

38104
38105


38106
^38107
,38109
;38111
36110
38108
r
Culture
Number
1_
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Bibliography

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Lewis, L. L.
     1972.
A hydraulic model study of the tidal flushing characteristics
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