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         ENFORCEMENT WORKSHOP ON

     PLANT INSPECTION AND EVALUATION
               Volume VIII
   Complaint Investigation Procedures
               Prepared by
            Gary L. Saunders
       PEDCo Environmental, Inc.
           505 S. Duke Street
      Durham, North Carolina  27701
         Contract No. 68-01-4147
              P/N 3470-1-CC
              Prepared for
  U. S. ENVIRONMENTAL PROTECTION AGENCY
Division of Stationary Source Enforcement
          Office of Enforcement
        Washington, D. C.  20460
                  Draft
               August 1979

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          COMPLAINT HANDLING AND  ODOR INVESTIGATIONS
      One  of  the  agency  responsibilities  often  delegated  to  the
 field inspector  is that of complaint handling  and investi-
 gation.   The inspector  may be  required to expend a considerable
 effort in investigating complaints  because of  the types  of
 local industry.   Other  factors which affect the  number of
 complaints an agency receives  include density  of the  general
 population and industry in a given  area,  area  topography,
 weather conditions and  the attitudes of  the people and source
 operators in the local  area.   When  investigating complaints the
 field inspector  must realize that human  emotions and  subjective
 evaluations  come into play and that it is important for  the
 inspector to remain as  objective as possible and obtain  all the
 facts pertinent  to the  complaint being investigated.
      An agency must expect to  be confronted with all  types  of
 complaints;  noise,  water, air, and  some  that probably are more
 adequately dealt with by the social services department.  This
 paper will be concerned with the procedures necessary for the
 investigation of air pollution complaints,  primarily  odor
 complaints.   The investigation of odor complaints probably
 provides  the best example of the procedures necessary to
 properly  determine the  location  of  the source, frequency, and
 magnitude of the problem causing complaints.
      One  or  more of the following three  general  areas usually
 provoke complaints:   1)  visible  emissions,  2)  odors,  and 3)
 atmospheric  conditions,  i.e.,  smog  and low visibility which may
 irritate  eyes and throats.  The  inspector usually has little
 control over atmospheric conditions and  therefore may only  be
 able  to give advice to  minimize  exposure.  Complaints con-
 cerning visible  emissions and  opacity violations are  usually
"easier to investigate because  a  source is usually easily
 located.   However,  the  investigation of  complaints concerning
 odor  may  require more effort because pinpointing the  location
 of  the source or emission point  may be difficult.
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     The inspector should realize in receiving a complaint that
the complainant may be irrate, frustrated and subjective in
their evaluation of the situation.  Perhaps the best thing the
inspector can do is to let the complainant explain the
situation uninterruptedly to "get it off his chest".  Once the
complainant is finished, some questions which may not have been
answered may be asked, such as:
     1)  Where do you think the problem is coming from?
     2)  How long has this been occurring?
     3)  Have there been other incidents? and most importantly,
     4)  Is the problem occurring now?
Other important information which should be recorded is the
name and address of the complainant, the time and date the
complaint was received, and any other information which will
enable the inspector to determine the source.  This assumes, of
course, that the complaint is received directly by the agency
by telephone from the complainant.  Receiving the complaint by
other indirect methods such as referral by another agency or by
mail may eliminate the ability to ask the questions above and
obtain immediate answers.  The first paper in this volume by C.
Gurber discusses some of the generalities of complaint
handling.
     It is probably in the best interest of the agency and the
field inspector to respond to each complaint as soon as
possible.  Some agencies may have established protocol or
guidelines which should be routinely followed for complaint
handling by field personnel.  By responding to each complaint
the agency gains a certain degree of respect from the public
sector as being concerned or "doing their job".  An agency
which fails to respond satisfactorily to citizen complaints may
appear apathetic to the public viewpoint or interest.
     The form of the agency response will probably depend, in
part, on the nature of the complaint.  A complaint received by
mail may require a followup telephone call or visit to obtain
additional information.  If the agency is aware of which source

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 is causing a problem, why the situation is occurring, and how
 long it will take to correct the problem, the field personnel
 .may advise the complainant(s) of this by phone or mail.
 Complaints received by phone directly from a complainant will
 probably require either a personal visit or a response by
 phone.   The most time consuming of the two is a visit to the
 complainant(s)  although it may also provide the most informa-
 tion from first-hand observation of the situation.
      As mentioned previously, odor complaints are perhaps more
 difficult to handle than those associated with visible
 emissions.  Odors may be associated with visible emissions but
 generally a complaint about visible emissions is usually one
 concerning visibility.  Odors, and the complaints they
 generate, tend to be more difficult to handle because the
 observations made are usually subjective.  It is the respons-
 ibility of the field inspector and other agency personnel to
 remain as objective as possible.  Unfortunately, there is no
 reliable objective method to evaluate all odors such as some
 type of instrumentation.  However, the field inspector should
 be trained to evaluate odors in a manner analygous to the
 method an inspector is trained, to observe visible emissions
 (EPA Method 9).  This training should include:
      1)   Objective evaluation of odors, including identifi-
           cation of odors and intensity of odors,
      2)   Relating odors to the inspectors own level of
           sensitivity and to that of the general population,
           and
      3)   Knowledge of the types and magnitude of biases which
           can occur in the field.
 With this training the field inspector should be able to assess
 the frequency and magnitude of an odor problem and establish
 the existence of a public nuisance.  The field inspector should
--also be able to identify the source or sources that are
 producing an odor problem.  After gathering evidence and data
 the inspector should then proceed with whatever action is
 necessary to resolve the problem.

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Characteristics of Odors
     Even under the best conditions the investigation of odor
complaints is still quasi-objective.  However, with training,
the inspector can become familiar with the biases which may
occur when "quantifying" odors.  This is important, not only
for first-hand observations, but also for obtaining information
from the complainant to provide an indication of the source of
the problem.
     It should be realized that an odor is not a contaminant
but merely a characteristic of a substance.  The substances or
contaminants which cause odors are called odorants.  Nearly all
substance "have an odor" although the sensitivity to odors is
highly variable between individuals and various physiological
and psychological factors bias this sensitivity.  The "strength"
of an odor appears related to the volatility and chemical
reactivity of the compound.  Compounds with higher vapor
pressures tend to "give off odors" more readily than those with
low vapor pressures.  Familiar odors which most people can
identify through mental association (e.g., coffee, skunk, moth-
balls, paper plants, "new car") are termed characteristic odors
and are useful in investigation of odor complaints.  There are
many odors whose qualities people are familiar with although
they are not familiar with the odorant itself.
     The field inspector will find the following parameters
useful in the objective evaluation of odors:
          1)  Quality,
          2)  Intensity,
          3)  Acceptability, and
          4)  Pervasiveness.
(1)  Quality
     The quality of an odor may be described in terms of
familiar or unfamiliar odorants.  Odors may actually affect
senses other than smell and appropriate modifiers may be added

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 to describe odor quality.  However, description of odors
 (terminology) is fairly meaningless without formal training and
 exposure in training courses.  There are several classification
 systems (examples of some are found in the article by Gruber,
 (Paper 2 in the-attachment) but none seem to have a clear
 advantage over the others.  These classification systems do
 provide the basis for an odor vocabulary.
 (2)  Intensity
      The intensity of the odor refers to the relative strength
 of an odor.  The strength of an odor may be given a numerical
 designation  (analogous to Ringlemann numbers used for visible
 emissions evaluations).   The evaluation of odor intensity
 should be made without consideration of the acceptability of
 the odor.   This allows for a more objective evaluation of the
 odcr. nuisance.
 (3)  Acceptability
      Acceptability of an odor is a subjective determination by
 the field inspector.  The acceptability of an odor may be
 influenced both by the intensity and quality of an odor.  For
 example, an odor may be described by both its intensity and
 quality.  If this odor is a familiar one, it may be acceptable
 at one intensity and unacceptable at another.  It may even
 appear to change quality at different intensities.
 (4)  Pervasiveness
      The pervasiveness of an odor refers to the tendency of an
 odor to remain undissipated by dilution.  The pervasiveness is
 related more to the odorant and its characteristics and not to
 the odor itself.  The pervasiveness is generally found by
 experiment only.
--Odor Perception
      The mechanism by which the sense of smell operates is not
 thoroughly understood and in many cases the detection of an

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odor may be the result of stimulation of more than one of the
senses (e.g.,  formaldehyde tends to have a sweet smell and
burns the eyes).   Although an odor is a characteristic property
of an odorant, the perceived odor is interpreted by the human
nervous system and may be biased by the observer's nervous
system and brain.   This may help explain some of the observed
differences in odor perception and reporting.  Some other
factors that may cause biases in the reporting of odors are:
     1)   An unfamiliar odor may be more likely to cause
          complaints than a familiar one;
     2)   Olfactory fatigue may occur after continuous exposure
          to an odor;
     3)   An odor is usually perceived after there has been a
          significant change in odor quality or concentration;
     4)   Odor quality may change upon dilution;
     5)   There is a daily variation in a persons ability to
          detect odors;
     6)   The perception level of odors decreases with
          increasing humidity.  However, high humidity tends to
          concentrate odors in a given locality; and
     7)   Some persons can detect certain odor qualities but
          not others.
As may be seen above, physiological factors play a key role in
the perception abilities of an individual as well as psycho-
logical factors.   Some attempts have been made to mechanically
sense odors through use of various monitors.  This, of course,
would provide a completely objective evaluation of the
concentration of a given odorant.  Unfortunately, these
instruments are not completely successful because they are
usually chemical (odorant) specific and are subject to many
other interferences and biases.  The field inspector, on the
other hand, may observe and evaluate many odorants at once and,
if properly trained to know what biases influence him, may make
an evaluation as to the severity of the problem.  Other than
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proper training, there is little that can be done to remove the
remaining subjectiveness of the field inspector's evaluation.
However, the field inspector has a tremendous advantage over an
instrument in that he can obtain a great quantity of informa-
tion concerning the conditions he is there to investigate and
evaluate it quickly.  In short, the inspector can think while
an instrument cannot.
     Since the field inspector is subject to numerous biases,
both physiological and psychological, there are several items
that should be recorded in investigating odors.  These include:
     1)   Identification of the odorant and concentration,
     2)   Ambient conditions, and
     3)   The status of the inspector or observer.
By documenting these points the inspector documents the
conditions which may affect the inspector's evaluation of the
situation.  This documentation should alert the field inspector
of the type of biases which may occur given the current
conditions.
     In identifying an odorant the field inspector must rely
upon training and his knowledge of the potential odorants in
his or her area.  The ability to identify an odorant should be
considered an asset.  However, the field identification of an
odor is generally limited and the field inspector must rely
upon odor quality to establish the source of the odorant.
Odors from chemically unrelated compounds may often be very
similar whereas odors from chemically similar compounds may be
very dissimilar.  The intensity of an odor is related, in
general, to the ambient concentration of the odorant, and as
mentioned previously, the odor quality may be influenced by the
ambient concentration.
     If the odorant has been identified, the concentration may
be determined by relating the field inspector's sensitivity to
"that of a statistically significant number of people.  This may
be done by dilution techniques where a sample is taken and
diluted to the inspector's detection threshold.  This detection

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threshold for any given odorant is highly variable from person
to person but the detection threshold compared to both the
value for the observer/inspector and the statistically derived
value.  Once the detection threshold and dilution value is
known the original concentration may be calculated.  These
techniques are discussed in the paper by Huey et al., Paper 6,
found in the attachments.
     Thus far, the discussion has been applicable to an
individual compound or odorant.  The situation becomes more
complex when discussing mixtures of odorants.  Odor quality may
be highly variable because the proportions and dilutions of the
odorants may vary with time.  Furthermore, one cannot predict
what effect or perceived intensity a mixture of odorants can
produce.  There will be some instances where the effect is
simply additive.  But other possibilities include:
     o    Synergistic, where the observed intensity is greater
          than would be expected-for an additive affect.
     o    Conteractive, where a "cancelling out" affect is
          observed and the intensity is less than what would be
          expected for one odorant alone.
     o    Suppressive, where the observed intensity is less
          than what would be expected additively but greater
          than any one odorant alone.
Although the odorants in a mixture may remain identified and
their concentrations remain unknown, it may be possible to
identify the source by some characteristic odor.
     Ambient conditions may affect the quality and perceived
intensity of an odorant or odorants.  The magnitude of these
effects have not been studied in depth to determine what biases
are involved.  However, any laboratory evaluation should be
conducted as close as possible to field conditions to yield
comparable results.
     The physiological and psychological status of an observer
when combined with ambient condition effects may act to
introduce a large variation in the perceived quality and

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intensity of an odorant.  Some parameters which are of
importance are:
      1)   The sensitivity of the field  inspector  to a given
          odorant compared to a statistically  significant
          number of observers;
      2)   The training of the field inspector  to  detect and
          discriminate odors.  This is  limited in part by the
          sensitivity to the odorant, although a  trained person
          is likely to detect smaller changes  in  intensity than
          an untrained person; and
      3)   The condition of the observer.  For  example,
          olfactory fatigue sets in after long exposure to
          odors.  This decrease in sensitivity appears to be
          related more to length of exposure rather than to
          high intensity.  Quantification of this effect is
          difficult because of the variation between persons.
          Other physical conditions such as colds, sinus
          infections, etc., may influence the  ability of the
          observer to evaluate the situation.  Psychological
          factors will probably be more difficult to "quantify"
          but may be influenced by physiological  conditions and
          attitudes.
Odor  Source Identification
      In the investigation of odor complaints it will be
necessary to move towards the resolution of the problem.  This
will  necessitate the identification of  the problem source.  The
simplest procedure is to triangulate back from the wind
direction through the source or sources which  may be causing
the problem.  This may require a number of observations on
different days to pinpoint the source in areas where there are
a number of potential sources.  The paper by Huey et al.  (paper
.number 6 in the attachment) discusses some of  the techniques
which may be used to determine an odor  source.  An important
consideration, particularly when a course of litigation is
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 chosen  to  resolve  the  odor  problem  is  for  the  inspector  to  go
 upwind  of  the  suspected source  to confirm  that the  odor  did not
 exist on the upwind side of the source.
 Controlling an Odor Problem
     This  paper 'will not discuss the control techniques  which
 are  available  to control odors, but will discuss  some  of the
 options usually available to the field inspector.   Very  often
 after the  source has been identified and the plant  operator/
 manager sees the evidence gathered, the' plant  will  take  steps
 to abate the problem.   In a small percentage of cases  there
 will be some sources which  will resist the effort to control
 the  problem.   Some of  these will finally respond  if they feel
 that the evidence  is overwhelming and  some will fight  "tooth
 and  nail"  all  the  way  into  court.   Generally,  when  litigation
 is involved it centers around the establishment of  a public
 nuisance.   The field inspector  and  agency  must determine the
 magnitude  of the problem in terms of the number of  persons
 affected.   The agency  cannot solicit complaints from the
 citizens to justify a  case  but  may  only report their observa-
 tions and  the  information obtained  from their  complaint
 observations.
     Other methods of  encouraging a source to  come  into
 compliance are fines for violations of regulations. Such
 regulations are usually written in  broad language such as "No
 source  shall cause, suffer, allow or permit to be emitted any
 odorous substance  to be discharged  without employing suitable
 measures for control odorous emissions".   Another method of
 encouraging the source into compliance is  the  possibility of
 revoking or not renewing the source's  operating permit.   These
 actions tend to strain the  relationships between  the source and
 the  field  inspector.  Fortunately,  such cases  are in the
-minority.
     In summary, the method in  which an inspector conducts
 complaint  investigations reflects not  only on  the inspector but
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also on the agency.  Complaint investigations which are handled
in a competent, objective, and professional manner will gain
the inspector and the agency the respect which is vital to the
everyday operation of both the field inspector and the agency.
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                         PAPER 1
                    COMPLAINT HANDLING


                            BY


                  C. GRUBER, CONSULTANT
  (Adapted  from  APTC-1100  Field  Operations  and  Enforcement
   Manual for Air  Pollution  Control,  Volume  I.)
    Reprinted from revised training material for Air Pollution
Institute Course 1444.

                         15

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                             COMPLAINT HANDLING
 I.   INTRODUCTION

      Responding to citizen complaint of ^T pollution nuisance is an
      important task of the FED.   It often can be time consuming with
      great difficulties in legal prosecution, should such procedure
      be necessary to secure abatement of a public nuisance.

II.   PUBLIC NUISANCE,  LEGAL ASPECTS

      The inherent responsibility for enforcement against public
      nuisance starts with state  and local statutes.   A typical regula-
      tion might read:
            "	No person shall discharge from any source
             whatsoever such quantity of air contaminants or  other
             material which cause injury, detriment,  nuisance or
             annoyance to any considerable number of persons  or
             to the public	"
      The legislative intent is quite clear that'no one should cause a
      public nuisance.   A "considerable number of persons" which defines
      the public nuisance in the foregoing regulation has not been defined,
      and therefore is vague and causes problems of enforcement of the
      nuisance regulations.  Some agencies have given as a rule of thumb,
      "ten separate households" as defining "considerable number" and
      then proceed with less if the situation is very bad, or requires
      more if the nuisance is marginal.
      An emission that affects only one person is a private nuisance and
      is not subject to prosecution under the above quoted statute.
      However, the agency has a responsibility to respond to  all nuisance
      complaints, Including those from a single complainant,  and should
      attempt to alleviate the nuisance situation.  A single  individual
      who suffers a nuisance is free to take legal action, seeking
      damages or Injunction, against the suspected source.  In such an
      action, the enforcement officer may be called as a witness to
      testify to the extent or effect of the nuisance.

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III.   CAUSES OF NUISANCE COMPLAINT
       To assist the receiving operator,  a list of typical situations
       which cause complaints could "be posted and referred to as a
       helpful guide.  Complaints are triggered "by one or more .of the
       following:
             *  Offensive odors.
             *  A specific violation, most probably opacity.
             *  Large particle fallout, easily visible on
                porches, lawn furniture,  and plants, etc.,
                but difficult to identify the source.
             *  Fugitive dust from construction or demolition.
             *  Plant or materials damage.
             *  Fugitive dust from industrial source.
             *  Episodal release affecting health.
             *  Open burning.
             *  General conditions such as "The air is awful
                today, my eyes bum, throat is sore, etc."

 IV.   RECEIVING A COMPLAINT

       A complaint of nuisance is transmitted to the agency by telephone,
       by letter, by personal visit or referral from a central reporting
       agency for all types of citizen contacts.

       Most serious complaints are phoned in to a receiving clerk of the
       agency who should be trained and experienced in processing such
       calls.  Often the caller is irritated and emotional, rather than
       factual.  Under such circumstances, the caller should be allowed
       to talk himself out, and then questioned to get the facts the
       operator needs for proper dispatching of the FEO.

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       An agency might prepare a form which includes the Information needed
       from the caller.  A list of questions helpful to  the  operator would
       include:
               *  What is your full name,  address and phone  number?
               *  What is the condition complained of?
               *  Where do you think it is coming from?
               *  Is it going on now?
               *  When did it start?
               *  Have there been other occurrences?
                  Get specific dates and times.
               *  Is anyone reported getting sick?
               *  Are other people bothered?
               *  Listen for other specific data related to  the event.
       The complaint from should include the date, time  and  name of person
       taking the complaint and time of dispatch.

       After the message log is completed, a complaint number is assigned,
       the time is stamped on the log and a field enforcement officer  is
       dispatched immediately to the scene.  Complaints  are  investigated
       as speedily as possible to ensure that the reported source may  be
       reached while the violation or nuisance is still  in progress.

V.     COMPLAINT INVESTIGATION.

       If he works in a district, the FED may already know much of the
       background of the source.  However, he should check the source
       file to obtain the recent history.
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Upon arrival In the vicinity, the enforcement officer first observes
the alleged source to determine if a violation is involved.  If a
violation is observed, he investigates, writes and serves a notice,
if warranted.  Then he visits the complainant.  However, if no
violation is immediately apparent, the complainant is 'contacted.

Some agencies will have the FED first contact the complainant, then
proceed to the suspected source for investigation.  Either this
procedure or the above is acceptable.
A.  Complainant Interview
    The enforcement officer makes every effort possible to avoid
    obvious identification of the complainant.  He is particularly
    careful not to park his official vehicle too close to the
    complainant's residence should the complainant and the source
    be near each other.  The identities of all complainants should
    be considered to be confidential and should not be disclosed to
    anyone who is not an employee of the enforcement agency.

    If the complainant is not at home the enforcement officer should
    leave a message.  If the complainant is at home, the enforcement
    officer identifies himself by name and agency in a friendly manner,
    and proceeds with the interview.

    The enforcement officer is friendly, but dispassionate.  He
    generally employs a "non-directive" interview technique in that
    he allows the complainant to get the matter off his chest so
    that the facts of the situation can be calmly discussed.  He
    should also appreciate the fact that a person who is angry
    may be honestly motivated by a serious or chronic tvVr pollution
    condition.

    In permitting the complainant to speak his mind, it is well for
    the enforcement officer not to interrupt.  It is particularly
    effective, however, that when facts appear the officer repeats
    them aloud for verification and then writes them down.
                               20

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After the complainant has expressed himself, the enforcement
officer then proceeds on a. line of questioning •which will (l)
determine the cause of the complaint and (2) the nature and
source of the a-i-r pollution problem cited in the complaint.
The line of questioning in this case is intended to complete
and verify the data supplied by the complainant.

The cause of the complaint may not always involve air pollution.
Although most complaints are justified, some will concern problems
over which the agency has little or no control and in which air
pollution may play a minor role.  These concern "backyard feuds,
natural contaminants, resentment towards a nearby company or low
concentrations of contaminants which may affect illness or allergy
in an individual.  Although the enforcement officer may have no
legal powers in such cases, he thoroughly investigates and attempts
to correct all air pollution problems.  If such complaints are '
unsubstantiated, he establishes the cause of the complaint and
documents the fact that no violation has occurred by recording
the operational data of the equipment at the alleged source.

The Information given by phone is checked and enlarged to include
the following:
    *  Name and location of source complained of.
    *  Frequency of annoyance or occurrence of plume.
    *  Time of day nuisance was first noticed.
    *  Duration of nuisance at each occurrence.
    *  Names and addresses of persons affected.
    *  Location and extent of property damage, if any.
    *  Description and frequency of any illness alleged to
       have resulted from the air contaminants.
    *  Description of odors or any other pollutants that may
       be involved.
    *  Any other Information the complainant may have that
       will relate the nuisance to a specific piece of equipment.
                         21

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In an air pollution problem which appeaxs to involve toxicity,  the
enforcement officer records all observed or reported symptoms
such as:
     nausea                      eye tearing
     vomiting                    soreness of throat
     headache                    nasal discharge
     eye-irritation              turning "blue
     fever                       cough
     constriction of chest       difficulty of "breathing,  etc.

If the symptoms appear serious, a physician and the health authorities
should "be contacted.  The enforcement agency should also be immediately
notified in order that an emergency vehicle may be dispatched to the
scene to measure the concentrations of any possible toxic contaminant.

It should be noted that only a physician can make a diagnosis.   The
enforcement officer records reported symptoms In his report.  The
enforcement officer can note the name of the physician conducting
the diagnosis and treatment.  This information is important if
public nuisance action should be initiated.

While interviewing complainants, the enforcement officer does not
promise legal action nor does he commit himself or the control
agency to any course of action.  He should, however, explain to
the complainant the laws involved and the evidence required to
instigate legal proceedings.  But he will also explain that he will
first attempt to seek cooperation on the part of those who may be
responsible.

If odors, soiling or other property effects are involved,  the
enforcement officer examines the citizen's property.  The pattern
of fall-out of contaminants may indicate the direction from which
they cane.  If a malodor is detected at the complainant's property,
the wind direction can be determined for the purpose of tracing the
odor to its source.
                          22

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           Qiite often  the  job is completed  if the complaint or nuisance
           also  involves a  violation of  the  rules and regulations through
           the emission of  contaminants  in excess of that allowed, or
           through the  operation  of unpermitted  equipment, or through
           operation of equipment contrary to permit conditions.  In
    I       these instances,  the action to "be taken is indicated.

           If, however, the nuisance is  a result of quantities of air
           pollution which  are allowed by quantitative  standards in the
           Rules and Regulations,  a public nuisance will have to "be proven.

           When  the enforcement officer  contacts the plant operator, he
           explains that he is investigating a complaint, unless, in the
           individual instance it should be  strategic not to do so.  The
           enforcement  officer may also  explain  that he is trying to
           determine whether or not the  complaint is justified.  This
           gives management the opportunity  to state its case, since it
           knows that the enforcement officer is not yet committed to  any
           action.  As  with the complainant, he  is also attentive and
           takes notes.  Then, on the basis  of the information he acquires
           from the complainants,  he asks developmental questions and
           completes the story.  He then inspects the equipment and compares
           actual operating conditions,  cycles and times of operation  with
           the times and frequencies of  complaints.

VI.    RESOLUTION OF THE NUISANCE

       Because the enforcement officer is an indifferent observer between
       two parties in conflict, he has a natural tendency to act as
       mediator and will attempt  to find that solution  to a problem
       which will satisfy both the complainant and the  operator.
                                    23

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After the problem is Identified and the specific source is
isolated, means of abatement may then "be determined.   If the
problem was a single occurrence, it probably was not anticipated,
was perhaps caused by a breakdown, a fire,  a power shortage or
some other situation equally unforeseen.  The chances of this same
Incident happening again are slim, preventative action unlikely,
and corrective measures unnecessary except to repair or compensate
for damages.  Where the problem is operator error, then it becomes
the company's responsibility to ensure that personnel are adequately
trained.

When the problem is continuing or recurrent, then it becomes
critical to eliminate the cause.  Occasionally, an improved
regular maintenance program will abate the problem, either by
reducing the likelihood of a breakdown or by preventing a buildup
of material causing fugitive dust or odor emissions.

Sometimes the problem can be solved by altering the operation or
yrocess somewhat, without actually altering the equipment.  This
may involve changes in the processing rate or throughput, changes
in operating conditions such as temperature, or changes in material
being processed.  Relocation of the equipment within the plant
premises may also solve the problem.  Ideally, when the equipment
is first put into operation, those operating conditions which could
cause a public nuisance should be anticipated.  Restrictions or
conditions can be imposed on the operating permit limiting the
operations to that which will not cause a nuisance.

The most common solution involves replacing the basic equipment with
newer, more air pollution efficient equipment or the installation of
adequate control equipment.  After-burners, adsorbers and scrubbers
have all been used successfully to reduce odors; electrostatic
precipltators, cyclones and scrubbers have been effective with
particulate matter.
                        24

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    As a rule,  enforcement officers do not solicit opinion in a
    neighborhood regarding the "behavior of any plant,  "but confine
    themselves to those persons volunteering complaints.   It is
    usually citizens who do the canvassing and who supply the informa-
    tion.  The enforcement officer may then interview all complainants
    involved.  The canvassing of complainants is usually  discouraged.
    The enforcement officer does not sample, nor act on,  opinion, "but
    on sincerely motivated complaints.  The canvassing of the neighbor-
    hood can "be construed in a court of law as "being prejudicial to the
    plant.

    The enforcement officer, on the "basis of his knowledge of air
    pollution,  however, evaluates the consistency, correspondence and
    intensity of remarks made "by possible witnesses.  He  attempts to
    find some degree of unanimity regarding the objectionability of
    the problem among those who might be equally affected.  Diverse
    opinions and inconsistencies are first signs that a public nuisance
    case may not be easily developed.

B.  Inspection of the Source
    Prom the facts gathered so far, the enforcement officer may have
    a notion of the specific or type of source responsible, especially
    if he has identified contaminants and has observed definite
    evidence of damage or detected odors on the complainant's property.
    In other cases, he may know the identity of the contaminants, but
    not the source of origin.  In still other cases, the  contaminants
    may be completely unknown.

    To establish a public nuisance, a source within a certain facility
    responsible for the offending emission must be proved.  In some
    cases, the equipment involved may be obvious; in others, especially
    in a plant containing many pieces of equipment, the source may be
    difficult to locate.  In the latter instance, each piece of equip-
    ment must be inspected in detail.  Those which do not contribute
    to the problem are eliminated from consideration.
                             25

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VII.   ENFORCEMENT
       The most difficult type of air pollution case is the public nuisance.
       A public nuisance frequently occurs when a number of persons  are
       annoyed by a quantity of contaminants which is otherwise allowed.
       The problem in cases of alleged public nuisance is to determine
       whether a private dispute or a valid public dispute is involved.
       If a private dispute is involved,  then the citizen must initiate
       his own legal action.  A public nuisance,  however,  involving  a
       "considerable number of persons" or a reasonable cross-section of
       the immediate community affected is handled as an enforcement action.
                                      26

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                          PAPER  2
        ODOR POLLUTION FROM THE OFFICIAL'S VIEWPOINT

                             by

                   C. GRUBER,  CONSULTANT
@Copyright by American  Society  of  Testing and Material (1954).
 Reprinted with permission  from the  American Society of Testing
 and Materials 57th  Annual  Meeting,  (Chicago,  June 15,  1954),
 ASTM Technical Publication No. 164,  P.  56,  (1954).

                            27

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        ODOR POLLUTION FROM THE  OFFICIAL'S VIEWPOINT

                           BY  CHARLES W.  GRUBER'
  This paper will attempt to point out
the perplexity of the outdoor odor pollu-
tion  problem  and  the  difficulty  en-
countered by the official in dealing with
industry and the public in  this matter.
The odor situation is not so difficult to
handle when the source is a well-defined
continuous process running day in  and
day out so that the odor pollution level
rises in a particular neighborhood with a
degree  of   regularity   whenever  the
weather  influences  are  right—that is,
when  a  straight  flowing  air  stream
carries the pollutants  in a  well-defined
fan-like directional  pattern  to the af-
fected neighborhood downstream  horn
the plant or when a stagnant air mass
forms  under  a low  level  temperature
inversion layer, causing the pollutants to
mushroom over an entire area. However,
when the offending  source is a one- or
two-batch process from among many or
when  different  materials   processed
through the  same  equipment  result in
foul smelling discharges one time  and
perfumed  fragrance another so that the
odor emissions arc spasmotic, catching
or missing weather conditions to cause
odor build-up without pattern or cyclic
recurrences, it  is harder to  analyze the
situation than to pick out the shell that
covers the pea at the carnival.
  When process operators receive a call
about an odor situation, they can change
the process a little  and then deny all
  1 Chief Smoke Inspector, Bureau of Smoke
Inspection, Cincinnati, Ohio.
responsibility for  the odor source and
defy  the .official to  find out  where it
came from and what caused it.  When an
accusing finger is pointed to the plant as
the source, the retort is, "Who, me? I
don't smell anything." Not all do this,
but there  are some plants that do.
  Local   ordinances   usually   declare
strong and  obnoxious odors  to  be a
nuisance and the emission of such odor
to be unlawful. The  wording of  the
Cincinnati  Ordinance  is  quoted  as
follows:
  Section 2501-3(1).—Acid or other fumes,
noxious gases, strong orlors, dust, dirt, or
other solids in quantities (defined  in Section
2501-5)  emitted or  allowed to  escape in
such place  or manner  as to cause injury,
annoyance  or detriment  to the public, or
to any person or to endanger the health or
safety of such a person  or the public, or
emitted in such a manner as to cause injury
or damage to  business  or property, are
hereby declared a nuisance, and  the emis-
sion or escape thereof  from any  stack, or
chimney, window, door or  other opening,
ventilating  device, or  from  any  building,
premises or other source,  shall be  unlawful.

  In  spite of the  fact  that most ordi-
nances establish a legal definition of the
odor nuisance,  it is a matter of general
experience  that for every complaint that
finds its way into the courts, cither as a
private  suit  in equity or initiated by
public officials as a violation of  a specific
statute, probably 1000 are  handled by
an air pollution control official and the
                                      29

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                          GRUBER  ON ODOR POLLUTION
offending  company  on  a  cooperative
basis. Violations of ordinances must be
proved  in  court, so the problem of pre-
senting odor  quality  and intensity as a
fact remains  to be solved.
  Although  Cincinnati  may 'not have
the largest chemical plants in the world,
its  metropolitan  area will  take  second
place to none, in variety and number of
plants.  The Directory of Manufacturers
of the Cincinnati Metropolitan Area for
1952 lists the following chemical  and
allied products being  produced in plants
in this area:
Industrial inorganic chemicals	  15 plants
Industrial organic chemicals	  19 plants
Drugs and medicines	  22 plants
Soap  and  glycerin,  cleaning   and
  polishing  preparations,  and   sul-
  fonatcd oils and assistants	  49 plants
Paints,  varnishes,  lacquers,  japans,
  and enamels; inorganic color  pig-
  ments, whiting, and wood fillers. ..  34 plants
Fertilizers	   6 plants
Vegetable and animal oils and fats..  11 plants
Miscellaneous chemicals including in-
  dustrial   chemical  products   and
  preparations	  75 plants

  A  total of 231  chemical   product
classifications are manufactured  in  this
area.  Add  to  this   6  coffee-roasting
plants,   24   meat-packing   plants,   18
plants producing  products of petroleum
and coal  (roofing  felts  and  coatings,
petroleum refining and paving mixtures,
etc.), 8  rubber products plants, 3 tanner-
ies,  6 breweries,  1  distillery,  and  Mill
Creek,  and one may well  realize there
are a few odors around once in a while.
  As an illustration of some of the odor
problems encountered in the  operation
of  the  Bureau  of  Smoke  Inspection,
several  case histories  are  cited.

  Case  No. 1—A  Brewer's  Grain-Drying
Plant.—This  plant purchases spent grain
from  several  breweries in  Cincinnati  and
prepares it for animal  feed. For  more than
25 yr the plant operated in its  present loca-
tion in a closely built-up area, discharging
a moist  odor of malt and hops from several
rotary steam driers without a voice being
raised against it. In 19-19, the plant installed
a direct-fired  grain  drier with  practically
no vent  above the roof.  Immediately the
Bureau  was flooded with complaints from
the neighborhood  of  a scorched fat  odor.
After several  things were tried unsuccess-
fully, the plant, on its own initiative, raised
the stack about 18 ft above the roof. Com-
plaints continued and it was  recommended
that about 60 ft be added to the stack  in
order to  get the gases well above the sur-
rounding  neighborhood. The  60-ft  stack
extension  was installed, and the odor  is
now that of popcorn and is spread out over
a considerable area. Complaints immediately
stopped with  the  second stack extension.
However, like all partial corrections,  satis-
fying the neighborhood is temporary, and
last year several calls were received report-
ing unsatisfactory odor conditions. However,
the situation does not  appear  to be suffi-
ciently serious to require further correction
on this  operation  at this date.
  Case No. 2—An Adhesive  Manufacturing
Plant.—One of the products of this  plant
is a  gasket-scaling compound that  uses
bodied castor oil.  The  raw castor oil  is
heated to 400 F and  then blown to proper
body. When the process was  first installed,
a  water  scrubber  was  incorporated.  It
quickly  became  evident that the  scrubber
was not effective and, after several attempts
were made to increase the effectiveness of the
scrubber  without results,  an  odor-masking
agent was added. The correction, however,
was  still  insufficient and the final solution
to this problem  was the purchase of proc-
essed castor oil so that the blowing opera-
tion  was eliminated.  Complaints from this
location have  ceased entirely.
  Case No. 3—Animal Hide  Cooperative.—
The complaint involved was that of a strong
rotten egg odor. The  correction was rather
simple  in this case,  involving  merely the
closing up of the room  producing the odor
and the adding of carbolic acid. This solu-
tion  was not 100 per  cent effective, but no
further  complaints   have been  received
within  the past  two  years.
  Case No. 4—Partially Incinerated Animal
Remains.—Serious  odor complaints  were
received from the neighborhood in the vicin-
ity  of  a  hospital  that  housed a  clinical
                                      30

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                                SYMPOSIUM ON  ODOR
laboratory.  The original design of the in-
cinerator for the destruction of pathological
waste was not effective. An  adequate gas
burner was  applied, and now  the dogs and
monkeys  are burned  to a crisp with the
complete  elimination of the odor nuisance.
   Case No.  5—Asphalt Still— Odor  from
the asphalt  still  of one particular roofing
plant  is still a problem even though an
odor-masking agent has been  applied. The
results of the odor masking indicate that  a
certain degree of  improvement  has  been
accomplished, but it is believed that a more
complete  correction  must eventually be
applied before the odor situation  will be
entirely satisfactory. Progress  at this plant
is slow because some years ago a  $50,000
pipe line  was installed to  carry the fumes
from  the asphalt still to the boiler house for
use  in conjunction  with  pulverized  fuel
burners. The installation was  so hazardous
that its use  had to be discontinued, but the
stainless steel monument is still in place.
   Case No.  6—A  CoJfee-Roasting  Plant.—
Whereas the odor of roasting coffee is savory
to a passerby, to those living  in the neigh-
borhood  the  odor can become a  serious
nuisance, particularly when the coffee roast-
ing is  measured in thousands  of pounds an
hour. In  1952 and 1953, the old batch  type
roasters of this food processing plant  were
replaced  with continuous  roasters 'incor-
porating a high degree of  protection  both
from  carry-over of  coffee  chaff and from
odor.  The odor elimination is obtained by
incineration  and is for all practical purposes
100 per cent effective.
   Case No. 7—A Varnish-Cooking Plant.—!
In  this case, open cookers were  replaced
with  closed  kettles heated by Dowtherm.
Multipass scrubbers were  incorporated in
the plant design.  The odor pollution, al-
though not  100  per  cent eliminated,  is
considered satisfactory from  periodic ob-
servations of the neighborhood as  well as
from  lack of citizen  complaints.
   Case No. 8—A  Chemical  Plant Producing
Printing  Inks, I^acqucrs,  Dye Stiifis,  and
Pharmaceuticals.—This is the  most  chronic
case and the most difficult  case with which
the Bureau has to deal. Like  many plants,
it  was at one time out in the  country, but
the city has grown up around  it. While the
city was growing, the plant also grew and
the  combination  multiplied  the problem
100  fold. Space does not permit a detailed
account of all of the individual  items stud-
ied  and corrections  applied, but  a brief
description of the method of dealing with
this  case may be  of interest since  it illus-
trates somewhat the approach that the Cin-
cinnati  Smoke Inspection  Bureau  uses  in
dealing  with  involved  odor  situations.
  The neighborhood was quite  tolerant  of
the air pollution situation during the period
of World War II, but  with the cessation of
hostilities, local hostility became great, and
numerous complaints and written petitions
were filed.  In spite of the demand by the
people of the area for legal  action by the
city  against  the company,  the  Bureau  of
Smoke Inspection established a cooperative
program with the company. Because of the
complexity of the situation, Kettering Lab-
oratory  of the University of Cincinnati was
asked to  assist.  They  subscribed  to the
cooperative   program  and  recommended
against a sampling program in this instance.
Instead, they recommended that the "sniff"
method  be employed to evaluate the odor
pollution.
  The  neighborhood  surveys  conducted
from time to time will be  of  interest. The
first  survey   was  made  in  July,   1950.
Twenty-eight families  were interviewed by
two  smoke inspectors working from  a pre-
pared questionnaire. The results of the sur-
vey  were  informative  but were so  varied
that the only positive conclusion that could
be drawn was that a neighborhood pollution
problem  existed.  Seventeen different odor
descriptions were given including dead fish,
moth balls, rotten eggs,  glue factory, pole-
cat,  etc.; the most frequent characteristics
given were unpleasant,  very  strong, nau-
seating,  etc.

  The majority of  the  people  stated the
odors  had  been  present  "since  they
moved  in";  there was  no agreement as
to time of clay when  odor was  at  its
peak but  there was  general agreement
that odor was worse  in  hot  or  foggy
weather.   Only  6   reported  physical
damage  to   property. Twenty-six re-
                                     31

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                        GKUJJHR ox ODOR POLLUTION
ported 11 nil no sickness or ill health was
attributed  by their  own  physicians to
the presence of  odors or fumes in the
neighborhood. The  detailed  results of
the survey  are  shown  in  Appendix I.
  In  September, 1950, these same 28
people were, contacted by letter. The 25
replies arc cataloged as follows:
  1. Seven  people  reported  improve-
ment since the last contact.
  2. Two people said the  air pollution
was worse.
  3. Sixteen people said that conditions
were the same.
  The September survey indicated that
the situation had not changed materially
and that it was necessary  to accelerate
our work with the company. The  com-
pany,  meanwhile,  was  tightening  its
control, installing  scrubbers,  absorbers,
changing processes,  and improving its
supervision.
  During  the summer of 1951 periodic
checks were made by inspectors of the
Bureau of Smoke   Inspection by  a
specific "odor route," and odors  were
cataloged  and reported to the  manage-
ment for corrective action.
  A check made in September,  1951, in-
dicated the following reaction: twelve
reported   conditions  better,   four  re-
ported conditions worse, seven  reported
no  change.  Again in April,  1952, our
survey indicated the following change
from  the  previous  year:  five,  better;
two, worse; six, the same. This indicated
that we were holding our own and pos-
sibly making a little progress.
  In the summer of  1952, four catalytic
fume  burners  were  installed  on  the
varnish-cooking  processes, and  the big-
gest single  source of odor pollution was
eliminated. However, another series of
problems developed with the occupancy
of a housing project of 1000 apartments
within one-half  mile of  the  plant and
another  350-unit  project about  one
mile from the plant. Both projects were
connected to the sewer downstream, and
so added  to the air pollution  problem
was  the sewer odor problem. In 1953,
too,  severe  drought  conditions  pre-
vailed  to add to the seriousness of the
situation.
  An indication of the progress made by
the company  by 1953 is  the fact that
the regular  monthly meetings  between
the Bureau of  Smoke  Inspection  and
company officials were dropped for lack
of situations to discuss  or programs to
follow.  However,  there  still  remains
the operation of the numerous chemical
processes  which  require  considerable
supervision  and  the  ever  constant
change from one raw material to another
or from one product to another with a
different or  more difficult control prob-
lem always to be reckoned with.
  From these  case histories, the  need
for odor-monitoring equipment  becomes
apparent.  It is our experience that once
an  industry  has been  shown  that an
undesirable  condition is brought on by
an  effluent  from its premises  it  will
move to correct  the situation.  The big
question is the completeness with which
the air pollution needs  to be removed.
It is at this, point that a system of odor
measurements is sorely needed, particu-
larly one  that  will assign a  number to
represent an odor intensity.
  Should  this  be so difficult? Let us
think for  a moment  in terms of  odor
intensity only  and draw  a  comparison
with the  method of evaluating visible
smoke  emission.  For  the measurement
of visible  smoke, there  is a very crude
scale of visual comparison in the Ringel-
mann chart. Fifty years ago, Professor
Ringelmann2 drew up  this  crude  but
logical  method of grading  the density of
a visible smoke discharge by its apparent
shadings of gray  to black.  It permits

  JL. C. McCabo, "Atmospheric Pollution,"
Industrial and Engineering Chemistry, February,
1954.
                                   32

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                             SYMPOSIUM ON ODOR
not only the selection of a  legal cutoff
point, but it sets up a number reference
to describe degrees of smoke density. As
crude as it is, the Ringelmann chart has
stood the  test of  time  and  has  been
adopted almost  universally  by  ordi-
nance writers  to assign a number scale
to define  the  limit of smoke emission.
be  readily  portable  and  provide  for
rapid  results.  To  make  the  results
quickly available to  the observer,  the
odor  intensity number  result  should
show up on a dial; in other words, this
should be a direct reading instrument.
In  addition,  it should  be  simple  to
operate. The sampling time should be of
                               FIG. 1.—Odor Chart.
  Why can we not take a cue from the
Ringelmann  method  and  develop  a
comparative  method  of  odor intensity
measurement, using  the nose  as  the
sensitive instrument?  No  doubt  odor
response  is  more  varied between in-
dividuals  than is vision, but  the  line
need not be drawn so fine. It has been
demonstrated  that odor observers  can
be trained.
  An odor-measuring instrument should
short duration. The goal  should  be to
arrive  at  the  recognition  threshold
rather than the absolute threshold. The
instrument need not be accurate to the
third or fourth decimal place; a scale of
five digits should be ample.
  What about odor quality? One of the
greatest difficulties in handling  an odor
complaint situation is lack of ability to
get a clear and concise description. We
would expect to get variations in reports
                                  33

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                           GRUBER ox ODOR  POLLUTIOM
                    FIG.  2.—Route Traveled by  Smoke Inspectors.
      The circles are potential odor sources. Shaded areas show location of repeated odor complaints.
                                    Inspector  "•
                                 Time Storied   -•-"'- r-  '•'•
       Do,,    . 9-3-M.
Time Finished   11=15 *• I
WIND
Calr
Csln
:.i-2
Calr.


t-".
t-3
!>-2
Calm



IOCATIOH
Sprint, Crcve
Sl-rtrib Crove
Lala>ette Circle
?.rO I-ja
tartr.ftcr Avjr.ue

t»U- »r..i
Canr^tp
^•jairftn ijr.ci
CarU.a»_e
^.urrB> H^-dQ
V-urru> ara
Sprint, Grove



TIME
9:00
9:CO
9:10
s:;c


?:CC
9:S5
iO:£C
10:40



SUSPKIED
SOURCE
liill Creek
Har.t 7
fl^nt 6
9
Hsr.t 1

rlcr.t 1
Ss».er
FlsM 1
Air Lorr.c
Flai.t 5
Plant 11



COMMON
OFSCRIPIION
I.'!'.! Cr..;k
Fr.cnol
Cool: ir.fe fa:
Mjst>


Li.ar[»
Clinical
Fitl.j
ttrl il izer
hcavj oil
rar.c to
'


UCHHICftl
DESCRIP1IOK
H.,S



Lirr«tl;>l
'







STRENGTH
V3
u
T
T


T
U
M
VS



DESCRIPTION OF ODOR
SENSATION FROM CHART
Fecal
Etherish
Rancid
lftusl>


Sharp
Putrid
Shnrp
Rancid (old taller-)



T-Trace    M-Mi!d     S-Strong    VS - Very Strong
                            FIG. 3.—Odor Patrol Report.
                                    34

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                             SYMPOSIUM ON OBOR
  TABLE  I.—FIRST  AREA  SURVEY.
Suspected Source
Municipal dump (not
in Cincinnati)
Soap and detergent
manufacturer






Mill Creek



Sewer downstream
from chemical
manufacturing
plant (Case No. 8)



Chemical manufac-
turing plant (Case
No. 8)


Sanitary sewer


Unidentified sources








Composite of all odor
observations











Chart
Name
Burnt or
woody
Musty-
Greasy,
rancid
Sharp
Sweet,
perfume
Oily
Putrid
Putrid
Fecal
Heavy
Warm
Musty
Sharp
Rancid
Burnt,
menthol
Putrid,
menthol
Sour,
musty
Sweet
Rancid
Sharp
Putrid
Heavy
Musty
Burnt
Sharp
Putrid
Heavy
Musty
Fecal
Rubbery
Sour
Etlicrish
Putrid
Musty
Sharp
Burnt
Rancid
Heavy
Fecal
Sweet
Sour
Oily
Woody
Warm
Greasy
Times
Obs."
21

17
16

9
8

6
5
43
15
12
10
9
8
4
4

2

10

9
?
4
10
5
4
15
11
9
7
7
7
4
4
4
74
46
43
30
30
27
21
21
IS
13
13
11
10
Chart
Number
10.5-
11.0
5.5
9.5-7.5

3.0
1.5

8.5
6.5
6.5
7.0
9.0
6.0
5.5
3.0
7.5
10.5-
il.5
C.5-
11.5
4.5-5.5

1.5
7.5
3.0
6.5""
9.0
5.5
10.5
3.0
6.5
9.0
5.5
7.0
10.0
4.5
2.5













  "On individual sources, odor  ol».jerv:itions
less than 4 in frequency were dropped.
  On composite chart, odor observations less
than  10 in frequency were dropped.
of intensity from various people in the
area subject to the odor, but one would
surmise that the description of the odor
would be uniform.
  Most lay people  attempting to de-
scribe an odor grope for words; they are
talking a foreign language. Odor memo-
ries  are  short and  are  susceptible to
outside influences. If one has been  told
that there is an odor of dead fish from a
certain plant because of a failure, every
odor from that plant  could smell  like
dead fish to the untrained observer.
  The Bureau of Smoke Inspection has
studied ways and means to get a better
description  of the  area subjected to
smells from various sources. During the
summer of 1953 an odor route was laid
out covering about 23 miles and passing
many known sources of  odor pollution.
A procedure for  reporting intensity as
well as  description was designed.
  One  of the  problems of the field in-
spectors was to see  if  a series of basic
descriptive  terms  of  odor  could  be
applied to the situation with any degree
of uniformity  between inspectors with-
out  a  course  of instruction  in odor
recognition.
  For odor description, the chart shown
in Fig.  1  was employed.  This came to
the  Bureau's  attention  several years
ago while conferring with Dean  Foster
who at  that  time  was Head  of the
Psychophysical Laboratory at Joseph E.
Seagram Co., Louisville,  Ky. This chart
is reported  to have all the  descriptive
phrases necessary to describe, the com-
plete range of odors.
  Figure 2 shows the route traveled and
Fig; 3  the information  recorded.  All
observation runs  were  made  in the  eve-
ning, starting  after 6:00 p.m., and were
finished as late as midnight.  This time
was chosen because  the  meteorology of
the area intensifies odor pollution during
these hours. Runs were  made  nightly
five days a week.
  As malodor situations were observed,
                                  35

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                         CRUDER ON ODOR POLLUTION

plants  under  the jurisdiction  of the     From  this  experience,  the  Bureau
Bureau of Smoke Inspection were con-   believes  that  the  odor  chart  needs
tacted to sec that the odor source was   simplification and clarification to make
abated. The  inspectors from the  Bureau   it more useful.  This will be done before
reported  about  four  occurrences for   it is used during the summer of 1954.
                 Soop ond Detergent
                    Manufacturing
                                                    Mill  Creek
Municipal Dump
Sewer Downstreom
  from  Chemicol
 Manufacturing Plant

           *
            •5
     Composite of oil Observations
  FIG. 4.—Graphical Distribution According to Odor Chart (Fig. 1) of Odor Observations from
Various Sources on Odor Route.
every complaint received. However, the
main objective of this program was to
determine  the workability  of the odor
language. The results of 57  runs are
summarized in Table I.  Figure 4 por-
trays the relative location  on the odor
chart of the odor reports.
  In summarizing the needs of the air
pollution control official  in dealing with
outdoor  odor  pollution,  it must  be
borne in mind that the usual complaints
involve very small  concentrations of
pollutants  of a complex nature so that
evaluation by  the  usual  methods of
                                   36

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                              SYMPOSIUM ON ODOR
sampling  and  chemical  analyses  are
difficult and time consuming.  Thus, the
"sniff" method  by  trained  observers
looms as the practical means of deter-
simplified  chart  of  odor  descriptions
and an odor intensity instrument would
be  of great value to  every official who
has before him  the monumental task of
mining and describing the odor level. A   refreshing odor polluted air.
                                  APPENDIX I
                             FIRST AREA SURVEY
1.  Date of survey—July 11, 1950.
2.  Total  number  of  families contacted:
  Twenty-nine  with  28  questionnaires
being completed. (NOTE.—One of  the resi-
dents stated that  a member of  the house-
hold was  employed by  the  company  and
did not wish to be a party to the survey.)

3.  Length of residence:
  The majority  of the people contacted
lived in the vicinity a relatively short time.

Length of residence by groups:
Over 20 yr	   1            ~• —•
10 to 20 yr	   3
StolOyr	   3
Under 5 yr..."..  21—with the average resi-
                    dence  of the  21 being
                    2\ yr;  the  shortest
                    length  of  residence
                    was 2  months.
4.  Description of  odors complained   of,
   with the number of times the particular
   category  was mentioned by the com-
   plainant:
Dead fish	 13
Mothballs	 11
Rotten eggs	  9
Ammonia	  7
Distillery	  5
Shoe polish	  5
Cooking paint or varnish	  3
Chemical odor	  2
Blue haze, choking	  2
Chlorine	  1
Glue factory	  1
Broccoli	  1
Gas	  1
Polecat	  1
Fresh cut hay	  1
Blue haze, no odor	  1
Cannot describe	  2
5. The severity of the odor was described as
  follows, with  the  number  of  times the
  particular description was used:
Unpleasant	 22
Very  strong	 17
Nauseating	 11
Irritating to eyes	  4
Irritating to nose	  4
Irritating to  throat	 10
Causes headache	'	  2
Choking	  3
Disgusting	  1
  NOTE.—Two other categories were listed
in the survey:
Smell does not  bother us.
Not  noticeable after  a while.
None of the parties contacted would agree
  to  these descriptions of the severity of
  the odor.
6. Time:
  An effort  was made to  determine the
time when the odors first  became of such a
nature as  to cause complaint. The informa-
tion  received in  answer  to  this question
was so variable that,  it cannot be summar-
ized. The  most common  answer, however,
was  given as "Since moving  in."
7. History:
  This category  was listed in order to at-
tempt to  evaluate any  improvement or
                                    37

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                          CiKUliKK ON OlXJR POLLUTION
retrogression, and  tlie  summary of replies
is as follows:
Always the same	   2
Bad, then none at random intervals. ...  10
Bad during war years  and just as bad
  since	:	  10
Bad during war years but better since..   4
Improvement in the past year over the
  past 5 yr	   7
Worse this year	   1
8.  Time of day:
  An attempt was made to evaluate the
time of the day during which  the reported
odors were most noticeable. There  is  no
specific information, the majority reporting
that they may be bad day or night. The
details are as follows:
Worse during day	   8
Worse during night	   4
May be bad day or night	  16
9.  Effect of weather:
  An effort was made to determine the effect
of  weather. Following  are the replies:
None	   6
Worse in hot, dry weather	   3
Worse in hot, wet weather	  10
Worse in cool weather	   1
Worse in winter	   1
Worse in foggy weather	  12

  It seems that hot, wet weather and foggy
weather have the greatest influence in the
opinion  of the neighbors.
10.  Evidence of  property  damage:
  This  item was included to  determine
whether or not there was evidence of prop-
erty damage. Replies were as  follows:
No	
Yes	
Not marked.
21
 6
 1
  In general the residents in  the vicinity
of the  company  reported  "no  property
damage,"  whereas those  living  directly
across from the plant to the north reported
property damage.

ll.^Any sickness which your doctor traced
   directly  to the fumes  or  odors in  the
   neighborhood?
No	  26
Not indicated	   2
                                     38

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                           PAPER 3
             MALODORS  -  A  BASIS  FOR REGULATION

                              by

                       W. C.  L. HEMEON

                     HEMEON  ASSOCIATES
(c) Copyright by Air Pollution  Control Association (1971).
Reprinted by permission  from  the Journal of the Air Pollution
Control Association,  2±  (12) , pg. 770 (1971).

                            39

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                      Malodors-A Basis for  Regulations
                      Wesley C. L. Hemeon
                      Hemeon Associates
                      Pittsburgh, Pennsylvania
Of the four major categories of objectionable  air pollution effects,  the sensory
offenses are considered to be of dominant importance, and should receive much
higher priority  in governmental policy than  has  been  accorded to  them.  This
applies with particular force to the malodors.  This deficiency may be partially
due to the pre-eminent emphasis on the search for health effects and partly to
the problems of measurement of malodors which is of prime importance  in the
framing of  odor control ordinances in objective  terms.   The  author shows that
malodors can be measured at the source with  quite satisfactory precision, contrary
to commonly-held opinion.  Ambient air quality with respect to malodors likewise
can be evaluated by a quite simple technique and with nontechnical personnel.
A compatible system of an ambient air quality standard and allowable emission
rates  from sources is demonstrated, and the essential elements of an odor  control
regulation ore described.
It is possible to embrace all of the po-
tentially objectionable air pollution ef-
fects in only four categories:

1. Long-term modification of the earth's
   climate  or ecology, caused by C02,
   fine particles, etc;
2. Hazards to  human   health:   (a)
   Acute (respiratory) caused by sulfur
   dioxide  or  its  oxidation products;
   (6)  Chronic  (.systemic) caused  by
   lead, CO. asbestos, and various metal
   compounds;
3. Injury  to vegetation and animals,
   and  corrosion of materials,  due to
   sulfur  compounds,   fluoride
   ozone, PAN";
4.  Offenses to persons, due to malodors,
   irritation of the eyes and respiratory
   tract,   visible   particulate   matter
   (coarse and fine).

  When we distinguish fact from specu-
lation as to the various objectionable
effects suggested, and when we  con-
sider  the frequency of occurrence and
the numbers of people affected  in  each
category, the overwhelming importance
of tin; sensory  offenses embraced in the
fourth category becomes quite obvious.
  The three sensory offenses arc those
due to (1) fine particles, which produce
visible haiv.  (2)  the coarse ones re-
sponsible for dustfall, and (3) malodors.
If we bend our terminology slightly we
can include low decibel  noise  in this
category, also.

Offenses Due to Malodors

  There is no  certain basis for decision
as to which of the sensory offenses are of
principal importance, but we feel that
malodor is a leading candidate for the
topmost  position.  Disagreeable odors
are ubiquitous; they plague millions of
people in  all  large communities, and
may  be  the  principal  foundation  of
public opinion that is playing such an
important  supporting role in the im-
plementation  of  public   policy,  even
though such  policy  is   not  directed
toward reduction of malodors.
  People exposed to malodors  instinc-
tively react with  annoyance or with
anger, and usually express their resent-
ment in  allegations of hazards  to their
health.  The  fact  that  the health al-
legations are inaccurate does not lessen
the importance  of  the  offense in any
degree.

The Problem of Odor Measurement and
Air Quality Criteria

  One may well ask  why government
has been generally laggard in an attack
on a category of pollutants of such over-
whelming importance to people.
  The  emphasis  of  present  govern-
mental programs on the assumed health
aspects of air pollution  is partially re-
sponsible for the denigration of malodors
                                                   41
                                                                           Journal of the Air Pollution Control Association

-------
 and the oilier sensory offenses.  This is
 ironic indeed if tlie malodorous environ-
 ment  is really the prime stimulant for
 public support  of  governmental  pro-
 grams devoted  to  seeking out  health
 hazards.
   Another reason may lie partially in
 unjustified  frustration over  the  sub-
 jective nature  of malodors, a. misunder-
 standing of the limitations of odor mea-
 surements, and of the precision that is
 attainable using improved techniques.
 The  following description  of  malodor
 measurement  will provide, a foundation
 for  the  recommendations presented
 later.

 Source Measurements
   We cannot measure odor quality, but
 it can be inferred that if people com-
 plain, the odor  is objectionable.
   We can measure odor quantity, how-
 ever,  because  of the fortunate circum-
 stance that varying dilutions of odor-
 bearing nir streams can be prepared and
 presented to humans without injury to
 them.  This permits one to determine
 the dilution ratio which represents the
 threshold of sensory perception.
   A sample of  odor-contaminated air is
 collected from a source in  a large plastic
 bag. and brought to an odor meter for
 evaluation.  A volume of 3 to 5 cubic
 feet is required to provide an adequate
 reservoir  for  the repetitive odor  test
 techniques we  recommend.  The large
 ratio of bag volume to wall area prevents
 the rapid decay of odor intensity by ab-
 sorption and transformation which may
 occur  when the  sample is, collected in
 glass syringes  and other  small-volume
 containers.  With the large sample vol-
 ume recommended, a delay of an hour or
 more before its  evaluation  is permissible.
    Concentration units—gas streams
.   Odor  concentration is  expressed in
 terms  of cither  dilution ratio (e.g., cubic
 feet  dilution air per cubic foot odor-
 bearing gas) or "odor units/cu ft".  The
 terms are synonymous.
   Total emission rate is the product of
odor concentration and total gas flow
rate.   It is, expressed either as cu ft/min
 (meaning total rate of dilution air re-
quired for dilution of the total odor to
the threshold of  sensation) or -as odor.
units/min.   These terms also are synon-
ymous.
   Concentration  units—area sources
   The  most   common  ground  level
sources of malodors are  area sources
such as lagoons,  sumps, oil separators,
spilled liquids on floors or on the ground;
and elements of process equipment such
as open tanks.
   These surface  area sources, "venti-
lated"  by  adventitious  air currents,
require different treatment for sampling
and for determination of emission rate.
   The method is based on the fact that
emission of malodor is proportional to
 the area of the exposed surface, liquid or
 solid as the case may be.  Determina-
 tion  of emission rate requires  first  a
 measurement of unit area odor poten-
 tial,  i.e., odor units  pCr square foot or
 cfm/sq ft.  When this is multiplied by
 the total exposed area,  the total emis-
 sion rate in odor units per minute or cu
 ft/min  is  obtained.  (Special  tech-
 niques,  required  for  the  quantitative
 sampling of area odor sources, are be-
 yond the scope of this paper.)
 Ambient Air Sampling and
 Air Quality Standards
   The ambient air quality standard we
 propose is designed  to  protect  people
 from disagreeable exposure to malodors.
 This standard simply  specifies  that
 there shall be no perceptible malodor
 in an ambient  air sample  collected in
 accordance with approved procedures.
   The  instantaneous concentration of
 malodors downwind  from  a single iso-
 lated source may change rapidly over a
 very wide range, and  any  measured
 concentration of a contaminant  there-
 fore  depends  on the sampling  time.
 The average pollutant concentration is
 the  result of some dilution of  the in-
 stantaneous peak concentrations by the
 unpolluted air that drifts by the receptor
 in the intervals between peaks.
   The  appropriate  sampling time to
 describe the offensiveness  of  malodors
 to people is not known.  It is  obviously
 short in  comparison with sampling time
 periods  that  are  significant  for other
 atmospheric  pollutants.  We consider
 that  a  1-min period  represents  a fair
 compromise, and is manageable in the
 calculations presented later.
   The ambient air sampling technique
 itself involves taking a liberal volume of
 ambient air into a plastic bag during a
 1-min sampling period and then  trans-
 porting it to another location for evalua-
 tion.  Such a sample can be taken by a
 single individual  cruising  in  a  motor
 vehicle.  The sampling  apparatus in-
 cludes a  battery-operated blower,  a
 plastic bag of 4 to 5 cu ft capacity, and
 a  timer  for  the 1-min sampling time
 specification.  The air sample volume of
 1]/2 to 5 cu ft is sufficient to avoid sig-
 nificant  decay of odor intensity in the
  V  • a Jlr'ii
  V»     .-'• r.-^e..^.' *-•:>u>J|
 Figure 1.  Odor meter in operation for the
 evaluation of odor intensity of gas sample
 contained in poly-bag at right rear. Two of the
 three visible  face pieces projecting from dis-
 tribution box  are in use.
 period of an hour or  so, and  this pre-
 serves its viability, easily permitting its
 transport to an odor-free headquarters
 for yes or no evaluation.
   The evaluation procedure at the head-
 quarters site is equally simple.  A small
 panel of impartial persons is assembled
 and  each in turn  is requested to smell
 the contents of the bag, the yes or no
 response  being  concealed from  fellow
 panelists.
   A violation of the ambient air stan-
 dard will have been defined in the recom-
 mended  ordinance  according to  the
 percentage of  the panel voting  "per-
 ceptible."

 Source of Odor Measurement
   The details of apparatus and  proce-
 dure advocated by this writer for deter-
 mination of source odor concentrations
 have been previously published.1  The
 essential  requirements  for  maximum
 sensitivity and optimum precision of the
 measurement  are  summarized in  four
 operating principles given in Table I.
 Apparatus is illustrated in Figure 1.
   It is important to  realize  that al-
 though derived by reference to the sub-
jective  reactions  of human  subjects,
 the odor emission  data thereby  ob-
 tained  are completely objective  since
they can  be employed  in calculations-
and for any engineering purposes, with-
out exception, just as though they were
Table I. Minimum operating requirements for determination of
odor concentrations at optimum precision.

1.  The sampling system shall permit preparation and presentation of a series of test streams,
   in a systematic sequence of varying dilution ratios with a minimum lapse of time between
   them
2.  The samples shall be presented to each subject at flow rates of not less than 10 cu ft/min
3.  Threshold values shall be derived by graphic extrapolation employing three or more dilu-
   tion values whose logarithms bear a linear relationship to the numerically expressed
   sensations of the subjects.  This is to avoid dependence on Yes-No votes data near the
   threshold
4.  Subjects shall be presented with a sufficient number of sample series for the development
   of agreement on  threshold odor intensity by at least two of a .panel of three subjects. For
   illustrative data see Table II

These four specifications frequently require presentation of 20 or more separate sample seg-
ments and require a single sample to have a volume of not less than 3 to 5 cu ft.  This volume
also avoids rapid decay of odor intensities, preserving a sample adequately for periods ot 1
hour or more.
December 1971    Volume 21, No. 12
            42

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Table II.  Typical odor evaluation record by
a panel of 3 subjects, illustrating the nature
and  function  of a preliminary evaluation.
In a  second cycle following the exploratory
series the votes on odor intensity yield
satisfactory agreement on Oli value of 2000.
                Subjects and their votes

                  G
    Dilution
                         W
1.
20.000
10.000
8,000
5,000
5,000
2,000
970
600
300
100
. Exploratory
0
0
1
0
1
2
1
1
1
2
series
1
1
1
1
1
2
2
2
2
3

0
0
1
0
1
0
1
1
1
2
II. Second series
10,000
5,000
2,000
970
600
0
0
1
2
3
0
1
1
2
3
0
0
1
2
1
N.B.  Subject R had ho experience in odor
evaluation prior to these tests.
concentrations  of   some   chemically
identifiable .substance, expressed in parts
per million, or of a participate suspen-
sion in milligrams per cubic meter.

          Individual Differences
   It is commonly believed that there is
an extremely wide variation among
different individuals in sensitivity to the
same malodor.   We find  in fact  that
the differences  are small,  and that a
small panel of observers with very little
training  can  be employed  effectively,
and can produce consistent evaluations
of odor intensities.
   Where there is a difference in sensitiv-
ity among members of an odor panel, we
recommend that the perceptions of the
most sensitive individual in the group be
used  for  the  ultimate determination of
odor  concentration. In this  decision,
we have  in mind the limited number of
persons employed in the panel, and the
conviction  that  a  minority of the af-
fected population ought to be protected
against   disagreeable  malodors.  Our
treatment of the panel voting data there-
fore is consistent with this principle.
   Experience shows that in a panel of
three persons, agreement of at  least  two
of them,  and  often all three, can usually
be obtained  when  the techniques pre-
viously  referred  to are used.  Those
test principles are summarized in Table
I;  and some typical data  from actual
field emission surveys displayed in Table
II, illustrate the  importance of  repeti-
tion  to liberal volumes of  sample in  a
sequence of dilutions.

Chemical and instrumental measurements
   From time to time it is suggested that
the  techniques  of odor  measurement
would be simplified if correlations could
be established  between odor percep-
tions  and  the  concentration  of some
chemical  compound  which  could  be
determined  analytically.  It has  been
suggested also that automatic monitor-
ing instrumentation for malodors should
be developed.
  These objectives are  probably unat-
tainable.  For one thing almost all the
important  sources of  malodors are  a
variegated mixture of complex organic
substances whose  proportions are con-
stantly  changing.  A  time-consuming
chromatographic analysis may correctly
identify  the odor constituents which
exist for only a few minutes, after which
the composition of the malodorous mix-
ture changes, perhaps never to resemble
the original sample.
  The effects of odor are subjective ones,
and their measurement must therefore
rest finally  on the subjective methods
outlined herein.   This means that the
techniques of analytical  chemistry or
automatic  monitoring  instrumentation
can not be applied  to  the purpose of
measurement if they omit human  per-
ceptions from their operation.   An oc-
casional exception like hydrogen sulfide
can be  noted where the chemical iden-
tity is known, is definite and unchang-
ing; but this is the exception that proves
the rule and does not modify the practi-
cal wisdom of that  rule.

Odor  Control Regulations
  The basic requirement:; for an effec-
tive,  fair, and  admini.-tratable  regula-
tion are the following:
   (a)  An ambient air  standard  for
malodors which can be measured  and
wind*-relates to the welfare of  people;
   (6)  A standard  that can be adminis-
tered  objectively,  employing  simple
techniques;
   (c)  Odor emission standards that are
compatible  with ambient air standards,
and  the  availability of  measurement
methods for emission rates which permit
calculation  of ground  level concentra-
tions.  •
   (This facility permits an independent
calculation  of  ambient  air  concentra-
tions for comparison with  those  mea-
sured directly at ground level.)
   We have  shown  how  the first  two
requirements can be met and  it  now
remains to show how emission standards
can be derived that are  compatible  with
the ambient air standard.
   The  rate of dilution  by atmospheric
diffusion  and calculation of downwind
concentration of  odors  employing  con-
ventional diffusion models can be deter-
mined in the same manner as for a chem-
ically identifiable pollutant, and  with
the same degree of confidence.   (When1
di.-crepancies occur between observation
and  calculated   prediction,  attention
should  be directed to the validity of the
source measurement.)
Elevated Sources Versus
Level Ground Sources
  IJecause  of  the  dirTereuces in atmo-
spheric  diffusion characteristics a dis-
tinction is  necessary  between elevated
malodor emissions  as from  exhaust
stacks,  and  those  from ground level
sources.  The elevation of  the source
results in lower concentrations of mal-
odor at ground level due to greater dilu-
tion, during unstable atmospheric condi-
tions, and  by isolation of the elevated
malodor stream  from  ground  level
during the nonturbuient periods of in-
versions.  Height   is  significant  not
only to take account of the dilution po-
tential  of  the  atmosphere downwind
but also to account for and avoid ob-
structions  upwind  that might  cause
turbulent down wash.
  Ground level source? lack these bene-
ficial circumstances.  Dilution is greatly
reduced even when the air is turbulent,
compared  with  elevated sources; and
during atmospheric inversions at ground
level, very little  dilution  occurs and
people downwind are hardly protected
at all.   Long  distance is the only posi-
tive circumstance  for any protection,
and  the value of this circumstance  is
greatly  reduced during jicriods of in-
version.
  For regulatory purposes  we suggest
this  definition   of   source  height:
'•'Height of the malodor emission is de-
fined  as the  elevation aljovc the sur-
rounding terrain or building structures."

Emission Standard for Elevated Sources
  For those odor sources which can  be
channeled through a stack, we can for-
mulate a regulation that is based on a well
known dispersion model, i.e., maximum
ground  level concentration, and also on
the knowledge  that  the  objectionable
effects of point sources of malodors can
often be prevented by  turbulent diffu-
sion, i.e., discharge into the atmosphere
from an elevated stack.
  The maximum ground  level concen-
tration, Cm.x, due to emissions from  an
elevated source upwind, is given by
 2Q   '•
---- :-
unit'-   elevated and
 the concentration to be considered is at
 ground level, we can consider the ratio
 to be essentially unitx  for our purposes.
                                                     43
                                                                              Journal of the Air Pollution Control Association

-------
ifuhr-tilutinj: the numerical values for e
:uid  pi (2.7IS and 3.14) the equation
reduces to

                 .-.9.	        c*>
                   4.UJW/I5        W

  The equation states the simple fact
that  concentration is the rate of emis-
sion  divided by rate of ventilation pro-
vided by the natural diluting capacity of
the atmosphere.
  In the case  of chemically identifiable
gases the value nf Q would have a defi-
nite  value ami C,,.,v would be expressed
in conventional  units.  In the case of
odors,  however, the rate of emission, Q,
is expressed in volumetric air flow units,
i.e.. rate of dilution  required to reduce
the odor  to  the threshold  of  sensory
perception.  It is expressed here in the
units:   cubic feet per minute (synony-
mous with odor units per minute).  It
describes the required rate of dilution as
may be provided by the turbulent diffus-
ing capacity of the atmosphere between
the point of emission and the ground
level  locations where maximum  con-
centration occurs.
  Thus,  in  these terms,  the equation
states that

              Kate of odor emission
                                          Table  III.  Example  regulation, elevated
                                          sources.  Allowable odor emissions  where
                                          the point of discharge is greater than 100 ft
                                          above  the surrounding teirain and building
                                          structures.
          Kate of  dilution by  atmos.
                   diffusion

          ft'/min fre>h  air to dilute to
       _ ____ threshold ___
          ftymin dilution available, by
                   atmos. cliff.

   Now, if we specify that the rates shall
be unity, i.e., numerator  equal to de-
nominator,  we  have an equation  all
of whose terms are measurable:

     i't3/min to dilute to threshold
       '
  The Kate of Odor  Emission in the
numerator is the product of the dilution
ratio. K (the volume of air in cubic feet,
required to dilute 1 cu ft of the odor
bearing gas stream to threshold), found
by  odor meter and the total flow of
contaminated  air,  G  (ft'/min).  The
Mai rate of odor emission is GR.
  Low wind velocity is unfavorable to
effective  dilution,  assuming  the  air
stream is nonlmoyant. and it is  there-
fore wise to base the calculation of per-
miss.ible  odor  emissions on  some  low
though  realistic wind speed.  We sug-
gest -100 ft/inin (i.e., 4.5 miles/hr).
  The equation win now be simplified to
          1=  __   ___
               (4.16) (400)/i*



Height above
terrain or nearby
obstructions, ft
100
150
200
250
300
350
400
500
Etc.
Allowable odor
discharge rate.
odor units
per minute
(cu ft/min),
million
1.7
3.8
6.7
10
15
20
27
42
Etc.
or
            Gff=1670/i!   (Ihr)  (5)

December 1971    Volume 21, No. 12
   One  final  adjustment  is  required
 before the expression is ready for appli-
 cation to regulations.  The  concentra-
 tions calculated by the Cmnx formula are
 those that would correspond to a sam-
 pling time of one hour, approximately;
 and  since  we  have  recommended a
 sampling time of  one  minute  for  the
 ambient air standard, we must establish
 compatibility  between  that  ambient
 standard  and  the  emission  standard.
 A simple ratio describes the  difference"
 between  the longer and  the  shorter
 sampling time and reflects the varying
 degree of dilution due to waves of clean
 uncontaminated  air  drifting  past  the
 receptor between the peaks of contami-
 nated air.   The ratios of concentrations
 during the one minute averaging time to
 a GO minute averaging time are different
 according  to the  type of  atmospheric
 turbulence.  Those ratios are  14, 8, and
 4  in "very  unstable," "unstable," and
 "neutral"  atmospheres, respectively.2''
   For maximum  protection  of poten-
 tially affected persons in the  neighbor-
 hood, and taking account of other real-
 ities, it is suggested that the maximum
 concentration of odors  (1  min) should
 not  exceed  one-tenth  of  the  hourly
 concentration.  When this ratio is ap-
 plied to the expression above, we obtain

             GR = 167A2   (1 min)   (6)

  An  example  regulation in tabular
 form based on this equation is shown in
 Table III for elevated sources.
  Sources lower than 100  ft  are  arbi-
 trarily defined in the example, as ground
 level sources.  Regulations describing
 maximum odor emission rates for ground
 level sources can be derived by the same
 procedure displayed above, substituting
an equation appropriate to ground level
sources.
 Example-Odor Control Regulation
  The essential provisions of an  odor
regulation incorporating these concepts
a re as follows:
 1.  An  ambient air quality  standard
   which is designed to protect the. rights
   of neighbors can be quite simply and

            44
   briefly stated:  "A one-minute aver-
   age sample of air collected and evalu-
   ated  according  to approved proce-
   dures, in places where people reside,
   shall be free of perceptible odors."
 2. Emission  standards should be com-
   patible  with the  ambient air stan-
   dard (Table III).
   (This rule provides an objective en-
   gineering basis for measurements at a
   source and derivation of independent
   conclusions  about ambient air  con-
   centrations.)
 3. A showing of compliance with emis-
   sion standards should be recognized
   as a valid defense  against allegations
   based on ambient air samples.
 4. In  the evaluation of  ambient  air
   quality, these four procedural details
   are important:  (o) sample volume at
   least 1% cu ft; (6) sample should span
   a period of one minute:  (c) the col-
   lected sample should be transferred
   to a site isolated from the odor source;
   (d) a positive-or-negative  evaluation
   by a panel of four or more impartial
   persons should be  obtained; (e) posi-
   tive votes by two of the panel shall
   determine the conclusion.
 5. For evaluation of odor concentrations
   at a  source, the  operating princi-
   ples shown in Table I should be ob-
   served.

 Conclusion
  The type of ordinance recommended
 provides an  administrative  authority
 with ambient air sampling techniques to
 establish objective proof of an odor of-
 fense.  It can then point to and accuse
 an upwind source.  Any accused source,
 conversely, can defend itself if innocent,
 by source measurements showing com-
 pliance with odor emission  standards.

 References
 1. Hemeon, Wesley C.  L., "Technique and
  apparatus  for quantitative measure-
  ment of odor emissions," J. Air Poll.
  Control Assoc.,  18  (3),  166  (March
  1968).
2. Singer, Irving A., "The relationship be-
  tween  peak and mean concentrations,"
  Air Poll.  Control Assoc.,  11  (7), 336
  (July 1961).
3. ASME Committee on Air Pollution
  Controls; Smith, Maynard, Ed.  "Rec-
  ommended Guide for the  Prediction of
  the Dispersion of Airborne Effluents,"
  Chapt.  IV,   1st   Ed.,  Amer.   Soc.
  Engrs., May 1968.
     Mr.  Hemeon  is  Director   of
   Hemeon  Associates,  6025  Broad
   Street Mall, Pittsburgh, Pa. 15206.
   This paper was presented as Paper
   No. 71-21 nt the 6-lth Annual Meet-
   ing  of  the  Air Pollution  Control
   Association at Atlantic City.

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                           PAPER
                   DEVELOPING ODOR CONTROL

                 REGULATIONS:  GUIDELINES AND

                        CONSIDERATIONS

                              by

                        W.  C. PROKOP

                   APCA TT-4  ODOR COMMITTEE
(c) Copyrighted by Air Pollution Control Association (1978)
 Reprinted with permission from the Journal of the Air
 Pollution Control Association, 28 (1), pg. 9 (1978).
                            45

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DEVELOPING  ODOR  CONTROL REGULATIONS:
           GUIDELINES  AND  CONSIDERATIONS
                                         William  H. Prokop
                          Vice Chairman, APCA TT-4 Odor Committee
The TT-4 Committee developed a position paper on
odor control regulations. Present odor regulatory ap-
proaches are considered generally to be unsatisfactory.
There are two basic needs: 1. develop sound adminis-
trative procedures for establishing the existence of a
community odor nuisance, and 2. obtain reliable odor
sensory data that can be related to community accep-
tance or annoyance of a particular odor. Specific issues
regarding administrative procedures for odor regula-
tions are presented. These include establishing the va-
lidity of odor complaints and the existence of a com-
munity odor nuisance, based upon a specified number
of valid complaints being received within a fixed time
period. The existence of a community odor nuisance
should be established before a compliance program is
applied to an odor source. Technological needs for odor
regulations are discussed. These include the develop-
ment and testing of improved odor sensory measure-
ment techniques, critical evaluation of atmospheric
dispersion models to predict ambient odor concentra-
tion and relating ambient odors to annoyance thresh-
olds for different communities or zoned areas. A  sug-
gested approach to odor control regulations is detailed.
Specific procedures are provided for validating com-
plaints, for establishing the existence of a community
odor nuisance, for locating the alleged source(s) causing
the odor problem and applying a compliance program
to the source.
The TT-4 Committee of APCA is primarily concerned with
bnsic odor technology: its measurement, control, and regula-
tion. Many of its members have contributed technical articles
on odor regulations in recent yenrs.1 4
  At the APCA Annual Meeting held in June 1974, a Critical
Review of Regulations for the Control of Odors was conducted
in cooperation with the TT-4 Committee. As a result of the
discussions of this critical review, the Committee decided it
        would be helpful to develop a position paper on odor control
        regulations that would provide guidelines to agencies desiring
        to adopt such regulations.
          Initially, voluntary comments were solicited from the
        Committee members regarding two basic questions:
        1. With the present state of the art in odor sensory mea-
           surement and other technology including' odor control,
           what specific type of odor regulations would be the most
           feasible?
        2. If the desired odor sensory  measurement and other
           technology is available, what specific type of odor regu-
           lation would be the most feasible?
          For both questions, the respondent was asked to cite specific
        examples of odor sensory measurement and other technology
        to support the  choice  of odor regulations. Many diverse
        comments were received and a variety of issues was raised.
        These comments were incorporated into a first draft of the
        position paper which was circulated among the Committee
        members for additional comment. A later draft resulted from
        these comments. Two special meetings of the Committee were
        held in early 1977 to review the later draft and possibly to
        reach a consensus on specific issues.
          The total input toward the position paper was provided by
        comments recieved from 17 out of a total Committee of 26
        members. This represents about two-thirds of the Committee
        and hopefully provides a reasonable consensus. Of the 17
        member participants, two are from regulatory agencies, five
        are from academic or research oriented institutions, and ten
        are from industry. This distribution of participants is directly
        proportional to the actual makeup of the total Committee.
          Due to the diverse comments received from the Committee
        members, it is difficult to portray an accurate consensus for
        the various controversial and relevant issues that influence
        the development, and promulgation of specific odor control
        regulations.  The author is well aware of the problem in at-
       , tempting to achieve a proper balance between the pros and
        cons presented by others regarding such issues. As a result,
        this position paper is considered to be a "perceived consensus"
        of the Committee.
          As an example, the Committee was about o<|imlly divided
        on the basic issue of selecting stack emission type standards
        as opposed to ambient odor type standards. Moth approaches
        have strengths and weaknesses. The stack omission approach
        Copyright 1978— Air Pollution Control Awociition
January 1978    Volume 28, No. 1
47

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 ODOR CONTROL  REGULATIONS

 has obvious advantages over an ambient odor type regulation
 regarding the relative ease and lower cost of sampling and
 analyzing odors. Also, the emission source of objectionable
 odors is more readily determined by using stack measure-
 ments. However, the stack emission type approach requires
 an additional technical step—the correlation of stack emission
 with ambient odor concentration, either by obtaining em-
 pirical data or by  use of atmospheric dispersion models, in
 order to be able to judge whether or not the resulting ambient
 odor concentration is acceptable to the community.
   On the other hand, if odor annoyance threshold data are
 available, an ambient odor limit can be related to a particular
 zoned area and specified to avoid an odor annoyance being
 experienced by the population that lives or works in a par-
 ticular zoned area.  Further, it should be recognized that odors
 do not discharge only from stacks or well defined enclosures
 but could originate from fugitive type emissions (i.e. anaerobic
 lagoons). As a result, it may be necessary in certain areas to
 have a combination of stack emission and ambient odor reg-
 ulations available to control all significant sources of odor.

                       Baste Issues

   The issues discussed in this paper are separated into those
 which are related to regulatory administrative procedures and
 those which have an essentially technical basis. For example,
 establishing the existence of a nuisance should usually follow
 a specific regulatory procedure whereas the choice of a method
 for measuring an odor emission from a stack involves a tech-
 nical decision. It is the consensus of the Committee that the
 desired approach for odor regulation involves the use of rea-
 sonable administrative procedures for confirming the exis-
 tence of an odor nuisance and the availability of an established
 technical base for  measuring odor concentration and deter-
 mining odor annoyance.

                       Objectives

  Primary objectives of this position paper on odor control
regulations:
1.   Determine effectiveness of agency enforcement of current
    odor regulations.
2.   Review and evaluate current administrative procedures
    for odor regulations.
3.   Determine odor measurement and control technology
    needs for odor  regulations.
4.   Develop a suggested approach to odor  control regula-
    tions. .
5.   Determine specific technical gaps to be plugged.
  At the APCA Specialty Conference: State of the Art of Odor
Control Technology 11 held in Pittsburgh during  March 1977,
Jim Franz of the TT-4 Committee presented a paper on the
subject, of standardizing odor terminology. The odor terms
defined at the Pittsburgh Conference are incorporated into
this position paper.

 Agency Enforcement of Current Odor Control Regulations

   A number of agencies specify either the use of the ScentO''
meter' for measuring the odor concentration in  the ambient
air or the ASTM syringe dilution technique for measuring the
odor  concentration or odor dilution ratio of a stack  type
emission. The basic static syringe method is described by
ASTM11 and has been modified by others7'8 to eliminate the
trial and error feature of the original method.
   Six state agencies and the District of Columbia specify the
 use of the Scentometer for ambient odor measurement. It
nppeitrs that most of these regulations were enacted without
 the agencies having the benefit of field experience with the
Scentometer. Specific problems were discussed"  regarding its
application to ambient air measurement. A major difiit. ••':..
concerns its use by an individual who is surrounded by the
odorous environment that is to be measured. Since the nose
is easily desensitized under these conditions, it is most difficult
accurately to detect differences jn odor concentration in the
ambient air.
  Three state agencies designate the use of the ASTM syringe
method with sensory panel procedures  specified by  either
Mills7 or Benforado8 for establishing whether or not compli-
ance  is achieved with a stack type odor limit. Although
Friedrich9 reported reliable results with the ASTM syringe
method, it was emphasized that training of the odor sensory
panel is particularly important and following  consistent
procedures is essential. Further, monitoring of the  odor panel
results is critical to establish the reliability of each panelist's
response.
  The basic ASTM method lacks a defined procedure for odor
stimulus presentation since the various odor dilutions are to
be presented randomly to the panel by mixing the order of
strong and weak odor stimuli. Sometimes, a blank or odor-free
sample is substituted to check the panel's reaction which tends
to produce confusing results. As a result, no satisfactory pro-
vision is available to check the reliability of positive-negative
responses of the panel other than through experience.
  In an attempt to overcome this one basic shortcoming of the
ASTM  method, the syringe dilution technique has been
modified10 to provide for an ascending order of odor concen-
tration in presenting the odor stimuli to the panel, and at each
dilution level two syringes are submitted to each panelist. One
syringe contains the odor stimulus and the other is a  blank
containing odor-free  air. However, the amount of data ob-
tained using this technique is limited.
  Discussions with various regulatory agencies that currently
specify or use the ASTM syringe method for monitoring stack
emissions indicates a desire to have available improved odor
sensory methods. In  fact, one agency contracted  with a re-
search firm to conduct a comparison study1' which evaluated
three dynamic olfactometer methods and the ASTM syringe
method. The study concluded "the  ASTM syringe  static
dilution technique should not_be  used if a dynamic dilution
method is available." Presently, only one agency in the U.S.
specifies the use of a dynamic olfactometer method in odor
control regulations.12
  There has been a definite reluctance expressed by some
state and  local agencies considering new regulations  to in-
corporate  the use of the ASTM syringe.method or Scento-
meter. Instead, they prefer to retain the nuisance concept to
regulate odors. Further, those agencies which do specify  either
of these two odor measurement methods still have an odor
nuisance regulation or various criteria for determining an odor
to be  objectionable.  However, the agencies recognize the
limitations of the odor nuisance concept and Feldstein2 in-
dicated "the enforcement of such n statute (nuisance) is at liest
difficult."
  It must  be concluded that present odor regulatory ap-
proaches are generally unsatisfactory. There are  two basic
needs: (1) develop sound administrative procedures for con-
firming the existence of a community <>dor nuisance, and (2)
obtain reliable odor sensory data that can be related to com-
munity acceptance or annoyance of a particular odor.

Administrative Procedures for Odor Regulations

  Regulatory administrative procedures are the essence  of any
odor regulation.. The  procedure is inherently related to what
is the intent  or objective of the regulation, for example, to
resolve and eliminate valid complaints. However, technical
issues can be strongly influenced by the choice of procedure
presented in the regulation. For example, if the odor regula-
tion states that no odor is to be detected beyond the property
line of any source, this  degree of odor control may not be
achievable either technically or economically.
                                                   48
                                                                         Journal of the Air Pollution Control Association

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   Administrative procedures should take into consideration
 the interests and concerns of the public, the source(s) and the
 agency. The public usually reacts to objectionable odors by
 registering complaints with either the agency or source. An
 effective regulatory procedure provides the mechanism for
 resolving odor complaints in a fair and  timely manner (in-
 formally, if possible) with reasonable administrative effort and
 without judicial intervention unless required.
   The TT-4 Committee in its various  comments on odor
 regulations raised specific issues regarding administrative
 procedures. An attempt is made below to clarify these issues
 and bring them into sharper focus:

 1.   Odor control regulations  usually are concerned with ob-
    jectionable type odors which are not harmful  to health.
     Hazardous or toxic odorous vapors and gases require a
    separate type of regulation. In this case, measurement and
    control of a specific chemical compound is required to
     maintain  its concentration in the ambient air below an
    established physiological danger level.
      The Federal  EPA considered the application of per-
    formance  standards for new stationary sources to ren-
    dering plant odors. However, its analysis established these
    odors to be a noncriteria  pollutant affecting only public
    welfare but not health. As a result, the Federal EPA has
    left the regulation of odors to the state and local agencies.
    The Committee agreed that odor problems are basically
    related to the local community and should be  regulated
    by the appropriate local agency.
 2.  Classification of odors and odor sources could be useful
    in developing meaningful odor regulations. It should be
    clear what specific types of odors and/or sources are to be
    excluded from the regulations.
      In certain instances, an odor source may be intimately
    connected with the socioeconomic use of an  area. For
    example, certain state agencies111 recognize the necessity
    of agricultural operations and these are specifically ex-
    empted from odor  regulations. Likewise, agencies ac-
    knowledge that certain materials must be odorized for
    safety purposes (i.e. mercaptan in natural gas) and these
    are exempted from regulation.
3.  Chemical identification and measurement by continuous
    instrumentation for the monitoring and control of a single
    odorant or similar groups of odorants is a more convenient
    approach to controlling odors than odor sensory testing.
    For example,  one agency1- currently has specified  total
    reduced sulfur (TKS) limits for the kraft pulp mill in-
    dustry. However,  it may  be desirable to correlate  odor
    sensory data with the concentration of chemical constit-
    uents for certain applications, particularly if a judgment
    is to be made regarding these emissions being the cause
    of odor complaints.
4.  Odor complaints are indicators that a potential  odor
    problem may exist in the community. It is essential that
    a regulatory agency has established procedures for re-
    ceiving and investigating odor complaints. These proce-
    dures should clearly establish whether or not a complaint
    is valid. The use  of a printed form to record the complaint
    received and the findings  of the agency inspector would
    be desirable.
5.  There should  be specific procedures and guidelines pro-
    vided to establish the existence of a community  odor
    nuisance which take  into  account the  community's
    characteristics:  population distribution, socioeconomic
    activity, and land use zoning. The use of validated  odor
    complaints to establish the existence of a community odor
    nuisance provides n measure of the basic odor prob-
    lem - the annoyance expressed by the community and not
    merely  the detection  of odors. Copley International
    Corporal ion" in their Phase 111 study for the KPA, con-
    cluded  that "technological controls  on I lie annoyance
    threshold rather than the odor threshold... would^ pro-
    mote more efficient solutions ...."
      Certain agencies15 employ a procedure where an ob-
    jectionable odor is defined to exist "upon (the) decision
    resulting from investigation by the department based
    upon the nature, intensity, frequency, and duration of the
    odor ...." Subjective judgments by the agency inspector
    should be avoided. There is a definite need to  develop
    objective criteria that can be quantified regarding the
    quality, intensity, frequency and duration of an odor that
    relate directly  to the annoyance experienced  by the
    community.
6.   The TT-4 Committee arrived at an essentially unanimous
    consensus that the existence of a community odor nui-
    sance should be established first before regulatory limits
    are applied to a specific odor source to obtain compliance.
    The procedure for establishing a community odor nui-
    sance would require a specific number of valid complaints
    being received from separate households during a fixed
    time period. One agency12 requires  the receipt of odor
  .  complaints from ten or more people within a 90 day period
    before specific odor limits are applied to an alleged source
    of objectionable odors.
7.   As a concept of odor  regulation,  the  issue was raised
    whether or not stack emission or ambient odor standards
    should be set with the intention that odors not be detected
    beyond  the  property line  of the source.  This type  of
    standard confuses the perception of an odor with the ex-
    istence  of a  problem.  The Committee unamimously
    agreed that this approach is unreasonable and places an
    undue restraint upon a particular source where  the best
    available technology may not be capable of achieving this
    ultimate degree of control.
8.   As an administrative procedure in regulating odors, the
    Committee was essentially unanimous in their comment
    that a regulatory agency should consider the investment
    and operating costs of odor control techniques in applying
    a compliance program to an odor source. This approach
    requires knowledge ol the incremental cost lor a specified
    odor removal or reduction in complaints. For a significant
    increment of odor control investment, there should result
    a demonstrated reduction in the community »dnr prub-
    Icm instead of merely reducing the odor level of emis-
    sion.
9.   An effective odor regulation specifies  the  criteria to be
    complied with but not the method  of odor control re-
    quired to achieve compliance. The  choice of a control
    method  should  be up to the individual source but with
    agency approval, because this choice usually is dependent
    upon a combination of economic and  technical factors
    directly  related to the source.
      Incineration standards have been promulgated"' for
    rendering plants and for fifteen other industrial catego-
    ries. This is an example of a  type of regulation  that
    n|xvifit's a control method. Unfortunately, the application
January 1978     Volume 28. No.  1
                                                   49

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    of this type of regulation often ignores the availability of
    other proven technology. In the case of incineration, the
    unavailability of natural gas and rising fuel costs are key
    issues affecting the choice of this method for odor con-
    trol.

OsJormln® Technology Woods for Odor Regulations

  The choice of technology for monitoring and evaluating
odor emissions  regarding their annoyance or acceptance by
the community is no less important than the administrative
procedures which are selected to implement a specific odor
control  regulation.  The Scentometer and ASTM syringe
methods currently used by state and local agencies are con-
sidered by the  Committee to be inadequate for regulatory
purposes. There is a basic  need for odor sensory methods
which are capable of measuring odors objectively and reliably.
Unless such methods are available, odor regulatory problems
will continue to be resolved by a court's interpretation as to
the existence of an odor nuisance being based on evaluating
the subjective testimony of opposite parties.
  Our Committee considered two categories of technical
issues: (1) the current technology available for application to
odor regulations, and (2) the new technology needed to pro-
vide for more effective odor regulations. These technical issues
are discussed below:
 1.   Based on odor technology currently available for mea-
     surement and control, limiting the odor dilution ratio
     of the stack emission is preferred as a method of cor-
     recting an odor problem. However, applying rigid limits
     to stack emissions should be avoided. Flexibility should
     be provided with some allowance being made to take into
     account local conditions and type of zoning. Monitoring
     the stack emission to reduce the odor intensity to a level
     that avoids a nuisance problem together with a reason-
     able compliance schedule would accomplish more than
     the blind application of rigid single-number type lim-
     its.
 2.   One state agency17 currently has in effect a limit on total
     odor emission rate of one million odor units per minute.
     This limit is obtained by multiplying the volumetric
     emission rate in cubic feet per minute by the odor dilu-
     tion ratio measured at the emission source and expressed
     in odor units per cubic foot. This limit can also be ex-
     pressed in terms of metric volumetric units. It is inter-
     esting to note that this state agency relies basically upon
     the stack emission  limits, expressed in odor units per
     cubic foot, for enforcement of their odor regulations.
       The Committee was equally divided regarding their
     approval of or opposition to a total odor emission rate
     being applied for regulatory purposes. Those in favor
     considered this concept to be useful since another di-
     mension other  than odor concentration is available for
     evaluating an odor  nuisance. In particular, it provides
     the means for totalixing a  multiple number of odor
     emissions from a single source.
       Those opposed to this concept recognize it has a cer-
     tain validity when applied to small volume emissions.
     However, they question  this concept when applied to
     large volume emissions, for example, from plant venti-
     lating air scrubbers. Kased on the previously cited total
     odor emission limit of one million odor units per minute,
     a lOO.OOO cl'm scrubber would be allowed a stack emis-
     sion  odor  concentration of only 10 odor units. This
     clearly is unrealistic and it  is doubtful whether the.
     specified syringe dilution technique is sufficiently sen-
     sitive at this low odor level to establish compliance reli-
     ably. The basic objective for an odor regulation should
    be to limit the ambient odor concentration at grou"!
    level, Cmax, rather than the total odor emission rate, Q,
    where  both  terms relate  to  atmospheric dispersion
    models.
      It appears that the concept of total odor emission rate
    could be useful as a guideline for evaluating an odor
    nuisance but it should be applied judiciously for regu-
    latory purposes.
3.   Odor sensory measurement for stack emissions currently
    include both the static ASTM syringe method (Mills
    modification) and a number of different dynamic ol-
    factometers. There is a consensus of the Committee in
    favor of the dynamic olfactometer and phasing out of the
    ASTM  syringe method for regulatory enforcement. The
    dynamic olfactometer methods, compared to the static
    ASTM  syringe method, can provide results which are
    obtained more quickly, with better reproducibility, with
    training of the odor panel being a less critical factor, with
    more consistent  procedures in presenting the odor
    stimuli  to panel members, and results which are related
    to statistically significant confidence levels.
      It has been experimentally proven1" that a significant
    difference in odor sensory value exists when detecting
    the same odor stimulus with the ASTM syringe method
    as compared to dynamic sensory methods and poten-
    tially large variations can exist between  different dy-
    namic methods. For example, when comparing various
    dynamic olfactometers with the ASTM syringe method
    at a  level of 100 odor units (ASTM), two dynamic
    methods experienced an estimated threefold increase
    in odor unit values whereas a third dynamic method
    produced an  estimated twentyfold increase. As a result,
    odor sensory data should always be identified with the
    particular odor sensory met bod that is used.
      Basic criteria should be established for dynamic ol-
    factometers that  are used for odor control regulations.
    Adequate technical documentation is necessary to es-
    tablish  the sensitivity and reliability of the dynamic
    method as well as to describe it accurately in order that
    others can check  and compare results.
4.   Ideally, it is  desired to determine stack emission odor
    concentrations that result in ambient odor concentra-
    tions which would be acceptable to the community or a
    particular zoned area. To establish this, it would be
    necessary to determine the odor annoyance threshold
    for the  average population of the community. Unfortu-
    nately, very  little data are currently available on odor
    annoyance thresholds. If available, an ambient odor
    concentration below the average annoyance threshold
    would be chosen to represent an acceptable level and this
    would  be  related to the desired stack emission odor
    concentration. Atmospheric dispersion models must be
    relied upon to relate the stack to the ambient odors for
    different meteorological conditions.
5.   There was definite controversy among the Committee
    members regarding the degree of precision that can be
    achieved with atmospheric dispersion models in pre-
    dicting ambient odor concentrations from stack emis-
    sions. Those members attesting to their validity indi-
    cated that the dispersion models can be used with con-
    fidence in making such predictions. Those members
    questioning the validity of dispersion models were con-
    cerned  with  the lack of scientific data in the technical
    literature that would validate the calculated ambient
    odor concentrations with empirically determined values.
    The odor sensory methods used for source emission and
    ambient odor measurement  should be compatible in
    order that data comparisons can be made.
     • There are considerable experimental  data relating
    predicted and observed values for single odorunt type
    emissions. However, limited data are only available on
                                                  50
             Journal 08 th® Air Pollution Control Association

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     "odors" (mixtures of various odorants or chemical
     compounds.) Lindvall19 reported the use of Hogstrom's
     method20 for estimating atmospheric dispersions when
     the odor thresholds were determined for emissions from
     a sulfnte pulp mill by the sampling and sensory methods
     described by Lindvall. Excellent agreement was obtained
     between  observed  and  predicted  odor  detection
     frequencies for a distance up to 2 km from the source, but
     the predicted values for 5 and 10 km corresponded to a
     half and a third of the observed values, respectively.
       There is a basic need to collect and publish available
     odor sensory data comparing observed  and predicted
     values of ambient odor  concentration in order to rein-
     force the use of atmospheric dispersion models.
 6.  Measurement techniques are needed to evaluate the
     odorous emissions from fugitive sources (i.e. anaerobic
     lagoons) where odors escape directly from the source into
     the atmosphere. Hemeon21 proposes the use of a pool
     simulator that would test a sample of wastewater by
     directing a measured volumetric flow of air across a fixed
     area of water surface within the simulator and measuring
     the resultant odor concentration of air discharging from
     the simulator. These data would be applied to a specific
     pool of water whose surface area is known and the total
     odor emission rate would be calculated in odor units per
     minute.
       Based on the use of an atmospheric dispersion model,
     the ambient odor concentration could be calculated and
     compared  with empirically determined values. This
     approach is analogous to that discussed in item 5 re-
     garding stack emissions.
 7.  Measurement of ambient odors has been performed with
     the Scentometer and also with dynamic olfactometers.
     There is a consensus of the Committee that the Scen-
     tometer is not a satisfactory instrument for measuring
     ambient odors, primarily because the individual is sur-
     rounded by an odorous environment.
       There is a definite need for measuring ambient odors,
     not only for comparison with predicted values obtained
     by atmospheric dispersion models, but also to determine
     the ambient odor concentration and be able to relate it
     directly to an annoyance experienced by the community.
     More test work is required to validate the use of dynamic
     olfactometers for this purpose. The same basic criteria
     should be established for dynamic olfactometers used
     for measuring ambient odors as for stack emissions (refer
     to item U).
 8.  Obtaining representative samples of ambient air for odor
     sensory measurement is recognized as a basic problem.
     Additional test work should be conducted to improve the
     understanding of these parameters of ambient air sam-
     pling. These include the  duration  and frequency of
     sampling and use of odor locating techniques.
 9.  Tin- relating of ambient odors to annoyance thresholds
     for different communities or /oned areas is fundamental
     to establishing ambient odor type standards. This could
     be accomplished by determining dose-response rela-
     tionships that equate annoyance with odor intensity and
     the degree of unpleasant character of a particular odor.
     For example, dose-response  relationships  have been
     investigated by Kendall'2- for diesel exhaust odors and
     by Lindvall111 for odors associated with kraft pulp mills.
     A specific mathematical relationship could be developed
     by population testing to equate odor intensity with an-
     noyance threshold expressed in  terms of percent of
     population response. The selection of the actual ambient
     odor limit would be  based on this mathematical rela-
     tionship and should bo set nt a reasonable level below the
     mean or .r>()%  population response that would be ac-
     ceptable to (he community and  yet be economically
     achievable. The  selection of this ambient  odor limit
              should normally follow a specified statistical proce-
              dure.
                This is a relatively complex approach to developing
              odor regulations. However, there is a strong consensus
              of the Committee that it could prove to be useful as a
              long term approach. As a result, it would be necessary
              for the funding of this program to be provided by the
              Federal EPA as opposed to any state or local agency.
          10.  The technical capabilities of various odor control tech-
              niques should be established relative to their ability to
              reduce odor intensity to specific levels. These odor re-
              ductions should be directly related to investment costs
              and operating expenses to establish a cost effective re-
              lationship. The  application of specific odor control
              techniques could vary for different categories of indus-
              trial sources depending upon the odor intensity, chem-
              ical constituents present, and  volumetric  emission
              rate.

          Suggested Approach to Odor Control Regulations

            Effective odor regulations are needed. What is meant by
          "effective" in this context? It could mean achieving a specific
          but relevant goal  that is responsive to the public without
          causing undue hardship to the odor source and yet is reason-
          able for the agency to administer. The TT-4 Committee
          considers this goal to be the elimination of or at least reduction
          of valid odor complaints  to a level below that specified to be
          a community odor nuisance.
            The Committee is primarily concerned with the adminis-
          trative procedures and technical features which could be in-
          corporated into odor regulations for achieving the desired goal.
          If the existence of a community odor nuisance is confirmed,
          voluntary compliance by the odor source is encouraged. If the
          source refuses to comply,  legal procedures should be available
          for the agency to obtain compliance. The Committee consid-
          ered the specifying of such procedures to be outside the scope
          of this paper.
            A suggested approach to odor control regulations is outlined
          below:
          1.  Validation of odor complaints by specific procedures that
             provide for receiving and investigating each complaint.
          2.  An administrative procedure for establishing a commu-
             nity odor nuisance.  This procedure would specify the
             number  of  valid complaints  received  from separate
             households during a  fixed time period.
          3.  Positively locating  the alleged source(s)  causing  the
             community odor nuisance. Monitoring the odor emissions
             from the source(s) with odor sensory methods to provide
             a basis for estimating the degree of odor reduction re-
             quired to correct the community odor nuisance.
          4.  Applying a specific compliance program to the source(s)
             in order to correct the community odor nuisance. Pro-
             viding a target odor emission concentration for the source
             to be in position to select and obtain the necessary odor
             control equipment.
            A more detailed discussion of this suggested approach is
          presented below.

                         Validation of Odor Complaints
            The following procedures are suggested for receiving and
          investigating odor complaints:
          1.  Each complaint received by phone would be logged on a
             printed form to identify the name and address of  the
             complainant. Also logged on the complaint form are the
             time and location of odor exposure, the length of exposure
             time, the intensity of odor exposure (strong, moderate or
             weak), a description of the odor, the wind direction and
             identification of the alleged nource if one is perceived.
January 1978     Volume 26, No. 1
51

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 ODOR CONTROL  REGULATIONS
      If the complainant desires not to be identified to the
    source, confidentiality could be provided. However, if
    legal proceedings are necessary, it is possible the com-
    plainant may be asked to testify.
2.  The alleged source (if known) would be contacted without
    delay and informed of the complaint including the exact
    time and location of exposure. This permits the alleged
    source  an immediate opportunity to respond to the
    complaint. Also, a voluntary resolution of the odor com-
    plaint could be achieved. The agency should avoid accu-
    mulating a number of complaints before  notifying the
    alleged source.
3.  Coincident with  item 2, an agency inspector would be
    dispatched without delay to the scene of the complaint
    to establish its validity. The presence of odor, its intensity
    and duration, the wind directions, interview with com-
    plainant, investigation of potential sources, identification
    of and interview  with alleged source(s) are measures to
    be considered in establishing the validity of the com-
    plaint.
      A printed form for investigating odor complaints would
    be filled out by the inspector for each complaint. A per-
    manent record of these findings could be kept and made
    available to the alleged source and public, except for the
    name of the complainant if confidentiality is desired.
4.  The alleged source, if identified, could be contacted by
    the  inspector and requested (but is not required) to re-
    spond in writing to the complaint. The alleged source
    should  indicate its position and action to be taken re-
    garding the complaint. This written response likewise
    could be kept as a permanent record by the agency and
    made available to the public.
5.  Voluntary complaints should be received by the agency
    before they solicit complaints from others.

          Establishing a Community Odor Nuisance

  An administrative  procedure in the regulation would be
provided to establish the existence of a  community odor
nuisance. Ths procedure would specify the number of valid
complaints received from separate households during a fixed
time period.
  The TT-4 Committee suggests that a  community odor
nuisance exists when a significant number of people from
separate households allege the existence of an objectionable
odor and an investigation of these complaints by the agency
confirms this. The specification of what exactly is "significant"
is dependent upon the community's characteristics such rs
population distribution, socioeconomic activity, and land use
zoning.
  The existence of a community odor nuisance should be es-
tablished first before regulatory  limits are applied to a specific
odor source to obtain compliance.

              Locating the Alleged Source(«)

  The investigative procedure  for determining the validity
of euch complaint should provide information which may
identify or locate the  source(s)  causing the community odor
nuisance. However, actual testing of the odor emission from
thi- source(s) may provide a more objective  basis, not only for
locating the (tourer of the problem hut also  the proportionate
contribution of each source if multiple sources are involved.
As a result, it is essential that the technical capability be
available for sampling and measuring odor emissions from the
source with reliable odor sensory methods.
  For  stack type emission, the following procedure is sug-
gested:
1.   An acceptable odor sensory sampling and measurement
    method is described and documented in detail for use by
    both the regulatory agency and the individual sources.
2.   The alleged source(s) are tested by sampling the stack
    emissions to determine the odor dilution ratio by the ac-
    cepted method. Also, the volumetric flow rate from the
    stack(s) is measured. If multiple sources are involved, the
    percent contribution toward the odor nuisance can be
    estimated from the odor sensory data obtained.
      This testing could be omitted when a single source is
    only involved and the solution to the odor problem is self
    evident.
3.   Monitoring the stack emission  for odor dilution ratio
    provides a basis for estimating the degree of odor reduc-
    tion required to correct the community odor nuisance.
  As was indicated previously, an odor sensory measuring
technique is also available for evaluating the odor emissions
from fugitive sources.
  It should be recognized that considerable test work is still
required to validate the use of odor sensory methods consid-
ered to be suitable for regulatory purposes to measure the odor
emissions from stack and fugitive type sources.

                  Compliance Program

  In applying a compliance program to a source, a stack type
emission is chosen as an example to illustrate this suggested
approach.
  When a specific source is identified as contributing to the
community odor nuisance, an informal meeting could be held
between the agency and the odor source. The purpose of such
a meeting would be to collect and exchange information for
establishing a compliance program to eliminate or at least
reduce valid complaints below  the number specified to be a
community odor nuisance.
  The elements of such a compliance program are suggested
below and it is assumed that new odor control equipment is
required:
1.   Odor sensory testing of the stack emission(s) from the
    source to determine the odor dilution ratio and volumetric
    flow rate for each emission that potentially could cause
    the odor problem. The odor sensory method used should
    be acceptable to the agency.
2.   Establishing a target  odor dilution ratio for the stack
    emission(s) at a specified volumetric (low rate. This is a
    key step in the compliance program and is necessary for
    estimating the degree of odor reduction to be achieved
    with the new control equipment.
      This target value should not be set unreasonably low
    to  ensure that no odor be detected beyond the property
    line of the source  because this approach may  not be
    technically and/or economically achievable. Instead, the
    primary incentive for establishing the target value is to
    eliminate or reduce valid complaints below the number
    specified to be a community odor nuisance.
      There was definite controversy among t he  Committee
    members as to how this target value should be arrived nt,
    based upon currently available odor sensory dala. This
    disagreement is characteri'/ed by the discussion in the
    previous section (Technology Needs   item f>) regarding
    the use of atmospheric dispersion models for predicting
                                                     52
             Journal of the Air Pollution Control Association

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    ambient odor concentrations from stack emissions.
      An atmospheric dispersion model can be a useful tool
    for estimating a stack odor concentration that results in
    an ambient odor concentration which would be acceptable
    to the community. However, it also is important to de-
    termine the odor annoyance threshold that can be related
    to the population of the community experiencing the odor
    problem. Based  on this  knowledge,  an ambient odor
    concentration can be selected below the known annoyance
    threshold which would be reasonable and yet capable of
    avoiding complaints. The availability of odor annoyance
    threshold data is rather limited and more odor sensory
    data are required to compare  observed  and predicted
    values of ambient odor concentration  resulting from at-
    mospheric dispersion models.
      An estimate of the target stack odor concentration
    could be made with an atmospheric  dispersion model
    based upon a selection of an ambient odor concentration
    to avoid complaints. Various meteorological conditions
    should be considered to take into consideration the local
    factors. These include the present odor  concentration and
    volumetric  rate of the stack emission, the location of the
    odor complaints with respect to the odor source, the
    prevailing wind direction and speed,  atmospheric sta-
    bility, the surrounding topography, duration of averaging
    exposure time, and frequency of occurrence during the
    year. The selection of values for these meteorological pa-
    rameters should be reasonable for achieving compliance
    but yet are  capable of preventing exposure to a commu-
    nity odor nuisance.
      The stack odor concentration estimated from the at-
    mospheric dispersion model should be reviewed carefully
    and as  is appropriate,  adjusted based upon the best
    available technical information  regarding odor control
    technology  and the cost required to achieve the desired
    odor reduction. The ability of the source to finance the
    new equipment investment and associated operating costs
    should also be a consideration.
3.  Based upon the target odor dilution ratio which is estab-
    lished for the stack emission, the source with agency ap-
    proval would select a specific method of odor control. As
    a result, the source would investigate the availability of
    odor control equipment and the delivery time required.
    It is possible that pilot plant or commercial scale testing
    is required to confirm performance before new equipment
    is ordered. The compliance schedule should allow suffi-
    cient time for the various phases of the project to be
    completed.
      The overall solution to the odor problem should not be
    limited to only a choice of odor control method but also
    should allow for  selecting a stack height to utilize the
    dispersion capability of the atmosphere.
4.  A final meeting between the agency and the source should
    result in a compliance program that consists of a written
    agreement  stating specific items  to  be  accomplished
    within a definite time period.
5.  When the necessary equipment has been installed and put
    into operation, the system would be tested and the stack
    odor dilution ratio determined. The frequency of valid
    odor complaints  would be noted.  If  significant  valid
    complaints  are being received during a certain time pe-
    riod, monitoring  the stack emission of the  new control
    system is important  to establish whether this source or
    another  is causing the odor problem.
      After an adequate time  has been allowed to establish
    a history of odor complaints subsequent to the startup of
    the new odor control system, the agency and the odor
    source would have an informal hearing.  Its purpose would
    ba to arrive at a conclusion regarding the correction of the
    community odor nuisance, determine if further action is
    required and establish a stack emission odor monitoring
    program that is contingent upon the number of com-
    plaints received.
      The  results of this meeting should be confirmed in
    writing. Such a written document would not preclude a
    community odor nuisance being established in the future
    for this particular source, provided that the specified
    number of valid complaints are received during the fined
    time period.

Technical Gaps to be Plugged

  In the section under Technological Needs, a  number of
items are listed for which experimental work may be required.
First, all available information and data on each specific issue
should be collected and evaluated. Then, wherever specific
technical gaps are determined to exist, test programs should
be developed and executed.
1.   Basic criteria should be established for dynamic olfacto-
    meters  that are to be used for measuring stack emissions
    and ambient odors (refer to items 3 and 7) for regulatory
    purposes. Jim Reinke of the TT-4 Committee has ini-
    tiated a test program for a round-robin evaluation of dy-
    namic olfactometers.
2.   The use of atmospheric dispersion models  to predict
    ambient odor concentration from stack and fugitive type
    emissions should be critically evaluated (refer to items 5
    and 6).  Reliable odor sensory data are needed to compare
    observed and predicted values of ambient odor concen-
    tration. Such available data should characterize results
    obtained  for single odorant compounds and  compare
    them with those obtained with "odors" (mixtures of
    various odorants or chemical compounds). Bob Kenson
    of the TT-4 Committee is collecting information and data
    regarding atmospheric dispersion models in order that
    the Committee is in position to develop guidelines for
    their use and recommend further test work.
3.   Techniques in sampling ambient odors should be inves-
    tigated (refer to item 8).
4.   Relating ambient odors to annoyance thresholds for dif-
    ferent communities or zoned areas is fundamental to es-
    tablishing ambient odor type standards (refer to item 9).
    However, this represents a relatively complex technical
    program since considerable testing would be required and
    specific industrial sources would have to be  considered
    for such a program. Federal funding would be required
    to accomplish this.
      In  connection with relating odors  to annoyance,  it
    would be desirable to quantify the terms: quality, inten-
    sity, frequency, and duration of an odor to establish ob-
    jective  criteria for determining an odor to be objection-
    able.
5.   Establish the technical capabilities of various odor control
    techniques for different industrial categories to reduce
    odor intensity to specific levels. For each odor control
    technique and industrial category, determine a cost ef-
    fective  relationship between the odor reduction achieved
    and the investment costs and operating costs expend-
    ed.

Summary

  Present odor regulatory approaches are considered gener-
ally to be unsatisfactory. There are two basic needs: (1) de-
velop sound administrative procedures for establishing the
existence of a community odor nuisance, and < l! > i-btain reli-
January 1978     Volum® 28, No. 1
                                                      53

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ODOR CONTROL REGULATIONS
able odor sensory data that can be related to community ac-
ceptance or annoyance of a particular odor.
   Specific issues regarding administrative  procedures are
presented. These include validating odor complaints and es-
tablishing that a community odor nuisance exists before
applying a compliance program to the odor source. Likewise,
technological needs are  discussed. These include improved
sampling and odor sensory measurement techniques for stack
emissions  and ambient  odors,  critical evaluation of  atmo-
spheric dispersion models to predict ambient odor concen-
trations, and relating ambient odors to annoyance thresholds
for different communities or zoned areas.
   A suggested approach to odor control regulations is detailed.
Specific procedures are  provided for validating complaints,
for establishing the existence of a community odor nuisance,
for locating the alleged source(s) causing the odor problem,
and applying a compliance program to the source.
   It is the hope  of the TT-4 Committee that this position
paper will stimulate interest and discussion on the part of all
segments of the community; the public, industrial sources, and
the regulatory agencies. In particular, the Committee desires
that the technical members of the community participate
actively  in the development and testing of improved odor
sensory methods that will provide the needed scientific data
for effective odor control regulation.


Acknowledgment

   The author is sincerely grateful to the members of the TT-4
Committee for their significant, individual efforts and con-
tributions  to this position paper. An attempt was made to
consider the diverse comments received and provide a balance
that hopefully approximates a consensus of the Committee.
If any Committee member feels this was not achieved, the
author so apologizes.

References

 1. W. C. I,. Hemeon, "Malodors—a basis for regulations,"!/. Air Poll.
    Control Assoc.  21: 770 (1971).
 2. M. Feldstein, D. A. Levaggi and R. Thuiller, "Odor Regulation
    by Emission Limitation at the Stack," paper 73-273 presented
    at APCA Annual Meeting. June 1973.
 3. W. H. Prokop, "Status of Regulations for Source Emission and
    Ambient Odors," paper 28 presented at The New York Academy
    of Sciences, Conference on Odors: Evaluation, Utilization and
    Control. Oct 1973.
 4. G. Leonardos, "A critical review of regulations for the control of
    odors," J. Air Poll. Control Assoc. 24:456 (1974).
 5. N. A. Huey, L. C. Broering, G. A. Jutze, and L. W. Gruber, "Ob-
    jective odor pollution control investigations," J. Air Poll. Control
    Assoc. 10:441 (1960).
 6. Standard Method for Measurement of Odor in Atmospheres
    (Dilution Method) ASTM-D1391-57 (reapproved 1967), 1972
    Annual Book of ASTM Standards Part 23, American Society
    Testing Materials, Philadelphia, PA.
 7. J. L. Mills, R. T. Walsh, K. D.  Luedtke,  and L.  K. Smith,
    "Quantitative odor measurement," 13: 467 (1963).
 8. D. M. Benforado, W. J. Rotella, and D. L. Horton, "Development
    of an odor panel for evaluation of odor control equipment," J. Air
    Poll. Control As.ioc. 19: 101 (196!)).
 9. H. E. Friedrich and D. M.  Benforado, "Utilization of the Odor
    Panel Technique for Evaluating Odorous Industrial Emissions,"
    paper 73-271 presented at APCA Annual Meeting, June 1973.
10. ASTM D-22 (Sensory Evaluation Committee) Task Force D
    22-02.09, "Proposed Revision of D 1391-57 Standard Method for
    Measurement of Odor in Atmospheres (Dilution Method)," April
    1977.
11. The Research Corporation of New England, "Technical Report
    to the Illinois Environmental Protection Agency on the Evalua-
    tion of Four Odor Measurement Systems," Dec. 1975.
12. Bay Area Air Pollution'Control District, San Francisco, California,
    Amendment to Regulation No. 2, Division 15, "Odorous Sub-
    stances," Effective May 5,1976.
13. State of California Health and Safety Code, Section 41705: De-
    scription of Agricultural Operations Exempted.
14. Copley International Corporation, "A Study of the Social and
    Economic Impact of Odors—Phase III," Final Report prepared
    for the Environmental Protection Agency, Feb. 1973.
15. State of Wisconsin Air Pollution Control Rules, Chapter NR154,
    Section 154.18, Effective April 1, 1972.
16. State of Pennsylvania Standards for Contaminants, Chapter 123,
    Section 123.31, Adopted Sept. 2, 1971.
17. State of Minnesota Pollution Control Agency Regulations APC-9
    and APC-10, Effective Sept. 14, 1971.
18. J. P. Wahl, R. A. Duffee and W. A. Marrone "Evaluation of Odor
    Measurement Techniques: Volume I Animal Rendering Indus-
    try," report prepared for U. S. Environmental Protection Agency
    (EPA-650/2-74-008-a) Jan. 1974.
19. T. Lindvall, "On sensory evaluation of odorous air pollutant in-
    tensities," Nord. Hygiene Tidxkr, Supplement 2 (1970).
20. U. Hogstrom, "A method for predicting odor frequencies from
    a point source," Atmos. Knuiron. 6: 103 (1972).
21. W. C. L. Hemeon, "Measurement of Fugitive Odor Sources,"
    APCA Specialty Conference on Odor Control Technology II,
    Pittsburgh, PA, March 1977.
22. D. A. Kendall, P. L. Levins and 0. Leonardos, "Diesel Exhaust
    Odor Analysis by Sensory Techniques," paper 740215 Automotive
    Engineering Congress, Feb. 1974.
                 Critique
                 J. Nell Mulvaney
                 Ontario Ministry of the Environment
Although it does not achieve all that it sets out to do, the
Committee Paper is a stimulating and  useful contribution.
One of the primary objectives of the Position Paper is stated
to be the determination of the effectiveness of agency en-
forciTm-nt of current odor regulations. This objective does not
 appear to have been achieved. The paper concludes that,
 "present odor regulatory approaches are generally unsatis-
 factory," but no real evidence is offered in support of this even
 by reference. The regulatory agencies are chidcd for preferring
 to retain the nuisance concept to regulate odors, either as the
                                                      54
              Journal of the Air Pollution Control Association

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sole tool or as backup where odor measurement techniques
are specified. A reading of the paper seems to confirm the
wisdom of such agencies,  at least until the technical gaps
identified in the paper have been plugged.
  A crucial assumption made in the paper is that hazardous
or toxic odorous vapors and gases require a separate type of
regulation. Because the ability to do this is essential to the
acceptability of the kind of regulation proposed in the paper,
some statement should have been made about the feasibility
of categorizing and separating out odors which are hazardous
or toxic and those which are not. The distinction is also im-
portant because once it has been made, it might allow a reg-
ulatory agency with limited resources to allocate them more
meaningfully.
  The concept of "a community odor nuisance" occupies a
fundamental place in the Committee Paper. Before entirely
buying the idea that the existence of such a community odor
nuisance should be established before regulatory limits are
applied, I would want to have some assurance that alternative
arrangements were available so as not to leave unprotected,
members of the public who do not happen to be located in a
populous area. The concept of the community odor nuisance
is likely designed  to  eliminate the need  to satisfy those
members of a community who may be abnormally sensitive.
It should be mentioned that this objective tends also to be
achieved in respect of the nuisance standard or similar criteria.
It will  usually be necessary to have testimony from several
affected members of the community  before success in this
kind of litigation can be  confidently predicted. Notwith-
standing the above comments, the writer feels that the concept
of "a community odor nuisance" is an important one.
  The  paper indicates that  the establishment of the existence
of a community odor nuisance should take into account the
characteristics of the particular community. This does not
seem to be unreasonable if a fair way can be worked out to
accomplish it. A similar approach has been taken  to noise
control by-laws, although it  should be pointed out that in that
area more data are available as to annoyance and discomfort
thresholds.
  The  pnper indicates that the Committee was essentially
unamimous in commenting that a regulatory agency should
consider the investment and operating costs of odor control
techniques in applying a compliance  program to  an odor
source. This is a very broad  statement and I am not sure of its
exact meaning. If if suggests that the onus on this issue will
always be on the regulatory agency, then I do not agree with
the thinking. In my view this would be inconsistent with the
other firm conclusion  reached that "the choice of a control
method should be up to the individual source but with agency
approval." It seems to me that once the community odor
nuisance has been established, it is up to the source to come
forward with a realistic program acceptable to the agency to
eliminate the nuisance. It will only be where such a program
is not forthcoming that the agency is forced to direct the im-
plementation of a program. When the agency is forced into
that position as a result of the failure of the source to come
forward with a program, it seems to me that the onus should
be on the source to bring forward data on investment and
operating costs and to demonstrate that for a specific incre-
ment of odor control investment there will not be a significant
reduction in the community odor problem. Also, if the Com-
mittee  is suggesting here that if there is no technique suffi-
ciently effective to solve the problem that is economical for
n particular company, then compliance should not be required,
then the writer disagrees. The courts, in nuisance cases, have
held that an operation which cannot be carried on within the
law, cannot be carried on at all. Surely, our environmental
legislation should not permit lower standards of protection
than those which have been imposed by the courts for centu-
ries.
  The determination as to the existence of an odor nuisance
made by a court is said to be based on an evaluation of the
subjective testimony of opposite parties. The thrust of the
paper here places confidence on technology not yet fully tested
in favor of a standard applied by the courts for a long time. So
long as the courts consider the evidence of each witness
carefully, and reject evidence of those witnesses who appear
to be biased or influenced by some improper motive, abuses
are  not likely to happen. Also, evidence in such cases is not
entirely subjective. If a witness has gotten up in the night to
close his bedroom windows or if the children are forced out of
their own backyard into the house by objectionable odors,
these events in themselves may be  demonstrated as factual.
  Perhaps some discussion would  have been helpful in the
report on the issue of side effects which can result from a so-
lution to an odor problem. One of  the illustrations of this is
where, in order  to correct an odor problem, noisy control
equipment has been installed which, in turn, results in com-
plaints from the community.  It may be that this raises an issue
which could be usefully dealt with  in the  guidelines.
  The paper infers that the enforcement of a nuisance statute
is difficult and also implies that such provisions in the law are
undesirable because they are too subjective. 1 have already
dealt with the issue of subjectivity. Our own experience in the
Province of Ontario shows that enforcement is not that dif-
ficult and indicates that the courts are quite comfortable with
the traditional nuisance standards which they have worked
out over hundreds of years. The concept of an emission which
causes material discomfort to some person is not all that dif-
ficult for the ordinary person to understand and, indeed, may
be more relevant to him than numerical standards. For this
reason, it may be that it would be wise to preserve the provi-
sions of this kind in the law, at least in the foreseeable fu-
ture.
  The only real reference to legal procedures in  the report is
a statement to the effect that they should  be available for the
agency to obtain compliance and  that they are outside the
scope of the paper. It is suggested that the issues raised by
legal considerations are not that easily put outside the scope
of the paper, the purpose of which is to develop guidelines and
considerations for developing odor control regulations. As was
pointed out above in respect of the nuisance kind of standard,
we  are dealing with principles which have been established
for  a long time in the law and these questions  must be ad-
dressed if any consideration is given to  removing them by
substituting alternative approaches. Considerations of this
kind are inherent in the development of u regulation as are
considerations of  civil rights, access to information, and
questions of appeal. For example, the method of determining
whether a community odor  nuisance exists is set out rather
generally in the paper and  in the actual development of a
regulation of this kind you would  probably have to come to
grips with the question of how a determination  made by the
agency can be challenged through some appeal or  review
process.
  Notwithstanding the above observations, I  wish to  re-
emphasize that the Committee Paper is an extremely stimu-
lating and important contribution.
                                                   55
January 1978    Volume 28, No. 1

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                 Minnesota Pollution Control Agancy
Regulatory agencies with jurisdiction in the pollution con-
trol area would tend to agree with the position of the TT-4
Committee of the Air Pollution Control Association that
present methods of regulating the emission of odorous pol-
lutants have been cumbersome and unsatisfactory. One of the
reasons for this, as the TT-4 Committee points out, is the lack
of adequate monitoring equipment, but another major reason
is the fact that state and federal regulatory agencies have
placed their major emphasis on the so-called criteria pollu-
tants—particulate matter, sulfur dioxide, nitrogen oxides,
photochemical oxidants, carbon monoxide, and hydrocar-
bons.* However, since a large percentage of complaints about
air pollution received  by regulatory agencies involves odor
pollution, there will continue to be a growing interest in the
regulation of industries which emit odorous pollutants and
new regulatory approaches will undoubtedly be forthcom-
ing.
  The TT-4 Committee in its position paper has discussed
several major aspects of odor regulation which I identify as
(1) the objective of odor control, (2) the regulatory standard,
and (3) administration of the standard. I would like to critique
the position paper under those major headings.

Yh® Qbjecilv® of Odor ControD

  The TT-4 Committee identified the objective of odor reg-
ulation as the abatement of odors in the ambient air to a level
below an average annoyance threshold level that is based on
a community odor nuisance standard.00 The TT-4 Committee
also suggests that the objective is to abate a community odor
nuisance after it has been established.
  I think'regulatory agencies  would have two major areas of
disagreement with the TT-4  Committee position. One, the
objective of odor regulation must be to prevent the odor from
occurring in the first place, not to abate it after citizens have
complained. Two, the objective is to eliminate the odor for all
noses in the community, including the  sensitive ones. Rei
duction of the odorous pollutant only to a level that does not
annoy the average nose is unacceptable. I recognize that often
such activities as farming may not be regulated at all and that
such considerations as zoning and population may influence
the necessity  or intent to regulate odors. However, once a
regulatory agency acting within its authority determines that
regulation of odorous pollutants is appropriate, the objective
must be to prevent the existence of an odor in the ambient air
for all citizens in the community.
  It should be pointed out briefly that the objective of odor
regulation as far as the regulatory agency is concerned depends
to a-great extent on the intent of the legislative body which
created the agency. The regulatory agency can only carry out
the duties and functions which the legislature has authorized
it to carry out.
* These are specific pollutant* identified by the U.S. Knvironmenul Protection Agency on
pollutant* which hnve An adverse effort on public health or welfare. See Clean Air Act $108,
4'J I' S.C. ls\K,- c-:i «nd 40 C.K.R. Pnrt SO (1976).
** An interest ing analogy that romrs to mind in the United Suteo Supreme Court'o holding
that stnlrs may apply "contemporary community standards" an part of the tent in deter-
mining whether certain material in obscene. Sep Millm*. California. 413 U.S. 15(1973). See
also I'ari, Adult Theatre 1 V. Slatiin. 413 U.S. 49 (1973) and Smith u. United State*. 45
I I.S.I.. W. 44!).ri (1977). I am reminded of the words of Mr. Justice Stewart in Jaeobellia u.
Ohio. :17KII.S IK4(l%4t where he snid:        •
 I shall nut ludny attempt further to define the hinds of material I underoUind to b? era*
 hrmed within the nhorlhnnd description (hard-core pornography); and perhaps I could
 never oucceed in intelligibly doing »o. Hut 1 bnow it when I neo it....
  The question here is what should the law (i.e., the regula-
tion) provide so that the objective is maintained. This is the
step at which the regulatory agency establishes the numbers
or criteria which the emitter of the odorous pollutants must
achieve. Adoption of the standard by regulatory agencies has
nothing to do with enforcement, or the validity of complaints,
or the identity of emission sources, or the development of
compliance programs. Complaints, for example, may lead to
the development of a standard, but individual enforcement
activities do not occur when the standard  is being devel-
oped.
  We should focus here, then, only on the criteria that should
be contained in an odor regulation. The TT-4 Committee
discussed the merits and demerits of an ambient standard and
a stack emission standard. Regulatory agencies generally use
both standards and the TT-4 Committee recognizes that both
are needed. The ambient standard is necessary because this
is the underlying objective, and the stack emission standard
is necessary because it is the best mechanism for assuring that
the ambient standard is achieved. This is the approach used
by the regulatory agencies and envisioned by the Clean Air Act
for meeting the ambient standards for the criteria pollutants.
For example, an emission standard which limits the amount
of sulfur dioxide which may be emitted by a power plant is
developed that is adequate to meet the ambient standard for
S02. A  similar approach is appropriate in the odor control
area.
  The TT-4 Committee recommends an ambient standard
in terms of the number of valid complaints received from
separate households during a certain  period of  time. The
regulatory agencies, as the Committee recognizes, rely basi-
cally on a nuisance standard.* The different standards result
because of the underlying differences between the Committee
and the agencies over the extent of odorous pollutants which
should be permitted in the ambient air.
  The TT-4 Committee discusses the lack of adequate reliable
odor sensory devices for measuring odors. There can be  no
doubt that reliable equipment would provide a tremendous
assistance. Such equipment would be a valuable compliance
tool  to  determine the extent  of odors in the community.
Moreover, it would substantiate modeling techniques  used
to determine stack emission standards necessary  to meet
ambient standards.
  Stack emission standards are a  necessary element of an
adequate odor regulation. The TT-4  Committee prefers a
stack standard that is a target odor dilution ratio determined
* Nuisance law may vary slightly from state to state but Minnrsola'M definition of nuisance
b illustrative of the others. Minnesota Statutes, Sect ion Mil.nl i I'.l7t>) defines nuisance in
the following terms:
 Anything which in injurious to health, or indecent or offensive to the senses, or an ob-
 otrurtion to the free use of property, DO an to interfere with the comfortable enjoyment
 of life or profierty, io a nuisance.
                                                           56
                                                                            Journal of «ha Air Pollution Control Association

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after an odor problem occurs. This is chronologically and
perhaps legally inappropriate. The stack emission standard
must be included when the regulation is promulgated, oth-
erwise a new source would be permitted to be constructed and
to create an odor problem where one did not exist before.
Furthermore, it provides an identical stack standard for all
existing sources, rather than an ad hoc one, which the Com-
mittee seems to prefer.
  One aspect of emission standards that the TT-4 Committee
discusses only briefly is the approach of establishing emission
standards for specific odor-causing pollutants. The example
the Committee mentions is total reduced sulfur limits for the
kraft pulp mill industry. The most effective method to avoid
odors in the ambient air is to limit the amount of odor-causing
pollutants  which may be emitted. While this approach re-
quires more effort to isolate the odor-causing pollutants which
may be emitted. While this approach requires more effort to
isolate the  odor-causing pollutants, to determine their odor
thresholds, and to relate their ambient thresholds to a stack
concentration, it is my judgment that in the future there will
be more regulations setting these kinds of standards.
  A factor which  the  Committee fails to consider is the
"technology-forcing" aspects of pollution control.  "Tech-
nology-forcing" is a phrase which the courts have developed
to describe  a philosophy that pollution control is so important
that claims of economic or technical infeasibility can not ex-
cuse noncompliance. See Union Electric v. Environmental
Protection Agency, 96 S. Ct. 2518 (1976) and Train v. Natural
Resources Defense Council, 421  U.S. 60, 90 (1975).' There
may be instances in which industry will be required to develop
the technology necessary to alleviate an odor problem.
  In sum, it appears that the TT-4 Committee and the regu-
latory agencies agree that changes will be forthcoming in odor
regulation. Developments in odor sensory devices will expedite
these changes. Future regulations will continue to require
compliance with both ambient and emission standards, and
in my judgment these standards will be more specific and
more stringent than is suggested by the Committee.

Administration of the Standard

  Once the standard is adopted, of course, it remains for the
regulatory agency to administer it and to insure that all ex-
isting and new sources comply with the requirements of the
regulation, regardless of whether the standard is a community
nuisance standard, an emission limitation,  or  some other
' These cases involve interpretations of the federal Clean Air Act. The "technology.furcing"
requirement wan derived from a reveiw of the legislative history behind the Act. Senator
Muskie. explained the hill to the SenMe in the following words:
 "The first responsibility of Congress is not the making of technological or economic
 judgment —or even to IM- limited by what is or appears to he technologically or economically
 feasible. Our responsibility is to establish what the public interest requires to protect the
 health of iMTsons. This may mean that people und industries will l>e asked to do what seems
 to be impossible ut the present time." 1 lf> Cong. Kec. :tt!X>l -yfXI'2 (1970).
          standard. Much of this administration will involve validating
          complaints, identifying sources, and resolving compliance
          schedules, as the Committee suggests. I have no quarrel with
          this portion of the paper, as most of my disagreement involves
          the requirements of the standard itself, but there are several
          points I wish to make regarding administration or enforce-
          ment of the odor regulation.
            Once a standard is duly promulgated all sources that fall
          under the purview of the regulation are required to comply
          with it. Compliance at this juncture means nothing less than
          meeting the numbers and criteria of the regulation. If the
          standard does not require a certain number of complaints, as
          I promote, then compliance is required whether complaints
          are received or not. Sources will be required to install the
          necessary  pollution control equipment regardless of  the
          number of complaints.
            The Committee has expressed a concern that a source have
          an opportunity to present data to the regulatory agency re-
          garding the economics of compliance. Depending on the laws
          of the jurisdiction in which the source is located, an individual
          source may apply for a variance from the standard on the
          grounds of economic hardship. In addition, the source most
          likely had an opportunity to present general economic data
          to the agency at the time the regulation was adopted.
            One factor which does not seem to be given adequate weight
          by the Committee in discussing administration of the regu-
          lation is the length of time needed by the source to meet the
          standard. New sources must comply upon commencement of
          operation but existing sources will require a period of time to
          install pollution control equipment to meet the standard.
          Informal dispositions are  preferred by the regulatory agencies
          and the sources, but if operation is to continue in violation of
          the standard while equipment is being installed, the compli-
          ance schedule must be kept to a minimum. In developing these
          compliance schedules, the number of complaints will certainly
          be a factor.

          Conclusion

            I have two major disagreements with the position of the
          TT-4 Committee. One, a community odor nuisance standard
          which requires a certain number of complaints over a certain
          period of time is inadequate. The standard must be designed
          to eliminate the odor for all the citizens. Two, an odor problem
          cannot be allowed to develop before abatement efforts need
          be undertaken. Pollution control equipment must be installed
          before the problem occurs.
            Regulatory agencies are in accord with many of the posi-
          tions taken by the Committee. Certainly development of re-
          liable odor sensory devices will be a tremendous asset to both
          the agency and the source in identifying and preventing am-
          bient odor problems. In addition, the equitable administration
          of whatever odor standard is promulgated  is in the best in-
          terests of the agency, the source, and the public.
                 Comments
                Morton Sterling
                Wayne County Department of Health
This is a written summary of comments made at the TT-4
Committee presentation of "Position Paper on Odor Control
Regulations".
  We take major exception to any guideline document that
establishes or attempts to determine the validity of citizen
January 1978     Volume 28, No. 1
57
         odor complaints based upon the number registered per unit
         time. This is a matter which each community must establish
         for its own basis of action. Of course, in the ultimate a problem
         may require  a judicial decision. Local agencies have been
         dealing for years with odor-type community problems and

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ODOR CONTROL REGULATIONS
they are quite adept at distinguishing between valid citizen
concerns and those of a harrassing or nonobjective nature.
  The guidelines provide overemphasis in many areas on
zoning as an element in  determining the validity of citizen
odor complaints and/or the seriousness of the problem, zoning
should not enter into a determination of the validity of citizen
complaints. Why citizens who reside immediately adjacent
to industrial activities should be treated as second-class citi-
zens is not understood. References to the zoning parameters
should be eliminated from the guideline document.
  The report indicates that the ASTM syringe method is in-
adequate. It further indicates that a more objective and reli-
able means must be developed. Later wording suggests that
the ASTM syringe method is of no real value, when our office
has not found that to be the case at all. In fact, a recent civil
suit filed by this agency (which is now at the Appeals Court
level) received the wholehearted support of the Circuit Court'
judge in the application of the ASTM syringe  method as the
cornerstone of our allegations. It is my understanding that at
the Tuesday TT-4 Committee meeting, the "round robin"
testing of the dynamic olfactory method of measurement
developed serious reliability problems of its own accord.  Until
such time as another method is developed and recognized as
better than the ASTM syringe method, it certainly should be
considered acceptable for use in assisting with  the evaluation
of odor problems and their solution, and some statement to
that effect should be made in the guideline document. Oth-
erwise, enforcement agencies will be left with  no reasonably
scientific method to assess odor extent objectively,  even
 though it is recognized that better methods may come about
 in the future.
   The Committee report suggests that setting  of an odor
 standard with no odor is unreasonable and places an undue
 restraint on the owner of the facility in question. This as-
 sessment should be deleted from the report. The determina-
 tion of acceptable community odor levels is a legislative pre-
 rogative, and it could be that certain communities in their
 wisdom would not wish that any odors be perceptible beyond
 the boundary line of the source originating such emissions. It
 is quite likely that most communities would not adopt such
 a posture, but certainly to call such a posture unreasonable
 is unwarranted.
   It is suggested that in the development of any agreement
 with an odor emission source, such agreement be in writing.
 We agree with this principle; however, we would suggest that
 such agreement be in a legally enforceable format; that is, if
 there is failure to honor  the agreement that is written, such
 features can be immediately enforceable in a court of law. Our
 agency has developed such contractual relationships with
 many offending sources, including owners of facilities which
 generate odorous emissions creating problems to the com-
 munity.
   Before publication  of the guidelines, it  seems the Com-
mittee should earnestly solicit input from the Control Officials
Conference Committee of the APCA as well as STAPPA and
ALAPCO, the latter organizations being composed principally
of state and local air pollution control officials. It is noted that
24 of the 26 members of  the TT-4 Committee are represen-
tatives of either industry directly or indirectly affected by the
guidelines or academic and consulting organizations, and only
two are from regulatory agencies. Input from a wider spectrum
of control officials would be helpful in providing a balance to
the report.
                Comments
                A. Turk
                City College of the City University of New York
Mr. Prokop is to be complimented for his fearless undertak-
ing of a complex and controversial task. I would like to offer
comments  on three matters with which the paper is con-
cerned.
  The measurement of odor by a dilution technique requires
some definition of the target concentration to be reached.
Abundant experimental evidence as well as theoretical con-
siderations based on signal detection theory provide con-
vincing arguments against the use of the detection threshold
as a target. The recognition threshold is not quite so bad but
is still not satisfactory. A much better  target would be a
standard concentration of a standard odorant that provides
a mild but definite  odor,  such as, for example, 100 ppm of
n-butanol.
  The problem of identifying a "valid" odor complaint is a
sensitive one, but in  adversary situations, needs to be defined
operationnlly. I suggest that attempts to develop a criterion
bo addressed to the question of an  "invalid" complaint, all
others then being considered to be valid. It is of course, widely
accepted that a complaint about a non-operating source, or
from an upwind location is invalid. There are many instances,
however, in which such straightforward evidence is not at
hand. It is therefore important to establish procedures, per-
haps based on odor recognition tests under controlled condi-
tions, to define a response which is demonstrably invalid.
   Everyone agrees on the need for refinement of atmospheric
dispersion  models for odors, especially with regard to  the
appropriate  time-averaging   interval  for  establishing
ground-level odorant concentrations. It is important to rec-
ognize that the establishment of such a model is not simply
a paper exercise, but requires a carefully controlled, and rather
elaborate experimental design, possibly using a tower from
which odorant and a gas tracer are released simultaneously,
together with downwind sensory odor judgments and sam-
pling and analysis of the tracer over different time inter-
vals.
                                                  58
             Journal of the Air Pollution Control Association

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                Comments
                 J. C. Wykowskl
                 EXXON Research and Engineering Company
Regarding the TT-4 Odor Committee paper on Odor Regu-
lation, we believe that the basic goal of a regulation should be
to prevent ambient odors that are a nuisance to the commu-
nity and that control methods to reach these goals should not
be specified by regulatory bodies. In enforcing odor regula-
tions, the cost effectiveness of alternate solutions should be
considered. For example, we consider a limit on the total odor
emission to be a penalty on large installations which is not cost
effective.
  Tools to predict whether there will be an odor problem from
a plant are needed  in order to design plants to prevent odor
complaints. This is  preferable to waiting for odor complaints.
After causing a nuisance, it is always more difficult to achieve
reasonable solutions especially with regard to the time needed
for implementation. We agree that technical areas worth
pursuing in this regard are:
  • Establishing annoyance  thresholds for odorants.
  • Developing models which accurately predict dilution of
    odorants by atmospheric dispersion.
  • Methods to measure odors reliably and reproducibly.
  Regarding odor  measurement, our experience with the
Scentometer has been poor. It is not sufficiently precise or
accurate for regulatory use. The ASTM syringe and dynamic
olfactometer methods are better. The dynamic olfactometer
is easier to use than the ASTM syringe method and for that
reason should  give more  reproducible and accurate results
especially in the hands of untrained people.
   In determining an odor's annoyance level, it is probably
 unrealistic to define it in terms of an average response dose.
 The general community and regulatory bodies will not accept
 odor levels that half the population would complain about.
 Some weighted dose-response level will be needed, for ex-
 ample, the level at which 95% of the population would not
 consider an odor offensive might be appropriate.
   Similarly, in using dispersion models to predict ambient
 odors, the variation in concentration with time, location, and
 weather conditions should be considered. For criteria pollu-
 tants the target concentration is not supposed to be exceeded
 under the worst weather conditions at any location for a
 specified averaging time. For odors it might be reasonable to
 provide facilities where the target, ambient concentration is
 not exceeded at any location 90% of the ti me for some appro-
 priate averaging time. In order to do this, more work is needed
 on the use of atmospheric dispersion models as they apply to
 odors. Our experience from experimental studies with tracer
 gases and odorants is that this is not simple or straight for-
 ward. A key problem is that the averaging time for the human
 response to odors is probably two orders of magnitude shorter
 than  that normally  considered for short term dispersion
 predictions.
   I hope these comments are helpful. We encourage your ef-
 forts to help develop reasonable odor regulations and your
 efforts which highlight the need for additional work before
 effective odor regulations car) be written.
                Closure
                W. H. Prokop
The critiques submitted by Messrs. Mulvaney and Mitchell
are important contributions to this session on odor control
regulations. Mr. Mulvaney ably defends the nuisance ap-
proach to odor  regulation  and also focuses his remarks on
other issues. Mr. Mitchell presents an alternate approach that
identifies a specific objective of odor regulations and offers
a regulatory standard to meet this objective. The written
comments by Messrs. Sterling, Turk, and Wykowski are also
significant additions to the position paper.
  The TT-4 Committee had considerable  differences  of
opinion among its members regarding the various issues that
influence the development and promulgation of odor regula-
tions. It was difficult to portray an accurate consensus of the
Committee due  to the  diverse  comments  received. This
summary likewise represents a consensus of four members of
the Committee. It is interesting to note that, significant dis-
agreement exists in the critiques and written comments on
certain issues which are listed below.
January 1978    Volume 28, No. 1
                                                   59

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ODOR CONTROL REGULATIONS


  The purpose of this summary is to focus on specific key
issues which are extracted from the critiques and comments
which have been presented. These key issues and their related
discussion are given below:
1.  Issue: The  objective of odor regulations is to eliminate
    odor in the  ambient air for all citizens in a community.
    Discussion: Odor regulations should eliminate objec-
    tionable odors. It seems to be unreasonable to outlaw all
    odors that can be detected in the ambient air. For exam-
    ple, national  ambient air quality standards have been
    promulgated for criteria health-related pollutants, such
    as sulfur dioxide and carbon monoxide. Specific tolerances
    for various levels are allowed in the ambient air for these
    pollutants.  Why should odors which are basically not
    health-related have no tolerance in the ambient air?
2.  Issue: Odor regulations must prevent an odor problem
    from occurring. The regulation should include stack
    emission limits  that apply equally  to all sources. Com-
    pliance is required with the stack limits, whether com-
    plaints are  received or not.
    Discussion: The emphasis in this approach is to provide
    a clearcut standard for stack emission that applies to all
    odor sources regardless of their location and proximity
    to potential complainants. The position paper considered
    valid complaints to be proof that an odor problem exists
    in the community. Even though odors may be present, if
    no complaints are received, then presumably  an odor
    problem  does not exist. The blind application of rigid
    single-number type limits to all odor sources appears to
    be unreasonable, both from the standpoint of an agency's
    manpower being used to enforce a questionable standard
    and industry's  investment in odor control equipment
    being required where no odor problem exists. As discussed
    in the position paper, adequate technology is not available
    today to predict accurately the  existence of a nuisance
    based on stack emission data. As a result, stack emission
    standards would be unnecessarily stringent to compensate
    for this technical shortcoming.
      State agencies currently have the regulatory mechanism
    to prevent an odor problem from occurring before citizens
    have complained. Any new odor source (or existing source)
    is required to obtain a construction and/or operating
    permit approved by the agency. At the time of application
    for such a permit, the agency is in position to evaluate the
    odor source,  the  proximity  of neighbors, and make a
    judgment as to  the odor control requirements to be met
    by the source. In fact, the section in the position paper
    under "Compliance Program" could serve as a guide to
    be used in  processing an application for a permit. This
    approach has the advantage of evaluating each source on
    an individual basis and being able to relate the response
    of potential complainants to the controlled odor emission
    from the source.
3.  Issue: 7x>ning parameters should not be included in odor
    regulations.
    Discussion: Zoning classifications are established for
    different areas in order to provide stability of land use and
    avoid incompatible uses. Background odors are an in-
    herent part of our life and they vary in type and intensity
    depending upon our exposure to them at home, at work
    or elsewhere. It is reasonable to expect a higher back-
    ground odor level to be present in  heavy industrial and
    rural ureas as opposed to residential communities. Cur-
    rently, this distinction is made in certain state regulations
    (Colorado, Illinois,  Minnesota, and Missouri) that have
    different ambient odor limits for residential, industrial
    and rural areas. Further, existing noise control ordinances
    throughout the U.S. are based upon different decibel
    limits being established for different zoned areas.
4.  Issue: Nuisance odor regulations should be retained until
    such time that proven technology is available for ob-
    taining reliable odor sensory data that can be related to
    community acceptance  or annoyance  of a particular
    odor.
    Discussion: Our Committee agrees that odor nuisance
    regulations should be retained for the present. The con-
    cept of a community odor nuisance was presented in the
    position paper in order to define more explicitly the ex-
    istence of a nuisance. The number of valid complaints
    received from separate households within a fixed time
    period was no( specified in the paper because this could
    vary for different zoned areas and for a  more populated
    community compared to a lesser one. The intent of this
    approach was to eliminate isolated complaints that in-
    volve supersensitive individuals. However, an agency may
    wish to have an alternate approach for protecting a
    "community" of one household.
5.  Issue: The ASTM syringe dilution technique should be
    retained for regulatory  use  until proven methods are
    available to replace it.
    Discussion: The ASTM syringe method is being modified
    currently (see reference  No. 10 in position paper) to
    overcome inadequacies perceived to exist in  the basic
    method. Our Committee favors the development of im-
    proved odor sensory measuring methods that include
    dynamic olfactometers. As outlined in the position paper,
    dynamic olfactometer methods have specific advantages
    over the ASTM syringe method.
  It is the hope of our Committee that the presentation of this
position paper and the accompanying discussion will stimulate
interest and further input on this subject from the concerned
parties: the public, industrial companies, and the regulatory
agencies. We encourage the submission of comments which
would be included in any future timely revision of this position
paper.
     Mr. Prokop, Vice Chairman, APCA TT-4 Odor Commit-
    tee, is with National Renderers Association, Inc., 3150 Des
    Plaincs Avenue, Des Plaines. II, 60018. Mr. Mulvaney is Di-
    rector. Lena I Services Branch, Ontario Ministry of the Knvi--
    ronment, Toronto, Ontario, M4V IP5 Canada. Mr. Mitt-hell
    is Special Assistant Attorney Cieneral, State of Minnesota,
    Minnesota Pollution Control Agency, 19H.r> \V. County Road
    B-2, Roseville, MN  5511:?. Mr. Sterling is Director, Wayne
    County Department of Health,  Air Pollution Control Divi-
    sion, Detroit,  Ml  4H207.  Dr. Turk is in llie Department of
    Chemistry, City College of the City University of New York,
    New York, NY 100:11. Mr. Wykowski is with KXXON Re-
    search and Kn^inecrini; Company.  P.O. Mox 101. Klorham
    Park, N.) 079:12. The Position Pnper was presented as Paper
    No. 77-:W.;i at the 70th Annual Meeting of APCA at Toronto
    in .lune 1977.
                                                      60
              Journal of the Air Pollution Control Association

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Objective  ODOR  POLLUTION  Control  Investigations
                                                                    NORMAN A. HUEY, Air Pollution Chemical Engineer,
                                                                          LOUIS C. BROERING, Air Pollution Technician,
                                                          GEORGE A. JUTZE, Metropolitan Air Pollution Control Officer,
                                                       CHARLES W. GRUBER, Air Pollution Control and  Heating Engineer,
                                                                    Bureau of Air Pollution Control and Heating Inspection,
                                                                                  Department of Safety, Cincinnati, Ohio
          e  tremendous  growth of in-
dustry in recent years has been responsi-
ble  for  much  of  the  progress  and
prosperity now  enjoyed  in the United
States.   However,  with  this  growth,
there also came new sources  and new
aspects of air pollution.  The aspect
which  will be  considered is  that  con-
cerning investigation of odors associated
with various manufacturing processes.
  Investigation  of odor  complaints by
air pollution  control  personnel  have
followed a rather well-defined procedure.
The investigation  is  initiated by a
telephone call from  an  irate citizen.
The description of the odor situation is
reduced  in  writing  and given to  the
inspector  who proceeds to the troubled
area equipped  with two things,  his
endowed  sensory  perception  and,  at
times,  a prior knowledge of  potential
odor sources in the affected area.
  Arriving at  the  scene of  the  com-
plaint, the inspector will mentally form
an  impression  of  the severity of  the
odor  situation  expressed  as  weak,
moderate, or strong.   The  inspector
can  make an  estimate of  the  wind
direction  from a visible plume in  the
vicinity  and  coupling  with  this  his
knowledge of  odors associated  with
various  manufacturing  processes,  he
can  form  a  general  opinion  of  the
direction and  type  of source.   If he is
familiar with the area he may recognize
the  true  offending  operation.  How-
ever, if the odor has dissipated or if a
long  time  has lapsed  between   the
complaint and the investigation, then
an  on-the-spot trace   to  the  odor
source cannot be made.
  In  many  cases   the  odor  situation
has changed from the time; of the com-
plaint,  so that a  personal  interview
with  the  complainant  is  necessary.
During  the  interview a  description of
the odor situation  is influenced materi-
ally  by the  emotional stability of  the
  * Presented at the 53rd Annual Meeting
of A PC A,  May 22-20, IDtiO, Ncthcrla nil-
Hilton Hotel, Cincinnati, Ohio.
complainant.  In  such investigations,
the position of the inspector is that of
an arbitrator between management and
citizens.  This position must be changed
to one  of a  true  enforcement  officer
through  more adequate  methods  of
investigation.
  The objective of any odor investiga-
tion  is  to obtain  elimination or  cor-
rection  of the source.  This can  be
accomplished either through  voluntary
action by plant management (a much
preferred  procedure)  or through legal
action.
  If  the former course of  action  de-
velops,  certain stumbling  blocks may
arise  to  deter the correction process.
Local management may have  a very
co-operative attitude,  but  the  cost of
control  equipment  may  be prohibi-
tive.   Often,  between citizens  and
plant management, there  is a  wide
difference of opinion as to  the serious-
ness  of  the odor situation, and there-
fore,  the need for  corrective measures.
At times, because of the lack of positive
identification,  errors  in odor descrip-
tions, or a  lack of accurate localized
meteorological information, doubt may
arise  as  to  the suspected  source  and
positive proof will  be demanded by  the
suspected plant manager.   This would
be particularly true in complex situa-
tions  where many  sources  are  located
within the same, area  and  the  cost of
correction is high.
  The latter course of action, that  is,
legal procedures, may become necessary
because of a gross disregard for com-
munity relations by the source manage-
ment or it may  be  dictated by  the
economic  situation.  The cost  of  cor-
rection may not be  economically feasible
and a court decision  is sought  to  es-
tablish in fact that a violation of the air
pollution  ordinance has occurred  and
that   corrective  measures art; a  legal
necessity.   In such  cases  the court
decision may fix the extent of correction.
  The language of air pollution  ordi-
nances dealing with odor nuisances is
broad and subjective.  Only in  recent
years  has  attention  been  given  to
an objective criteria for outdoor odor
situations.   However,  to  date,   no
community  has yet written objective
odor criteria into their  Air Pollution
Control  Ordinance.   Therefore,  legal
procedures are used to settle unresolved
differences of opinion  between citizen
and source management ami to establish
whether  or not  a violation exists.
  To thosi.1 engaged in  air pollution
control  work  either  for  tin: govern-
ment or industry it is readily apparent
that more  objective  odor complaint
investigative   procedures   must   be
developed.   To  accomplish  this  a
device  or  instrument  for  the  deter-
mination  of odor strength is of  prime
importance.  Techniques to point out
the offender from among a numl>er of
potential sources are also needed.  \Vith
the development of objective procedures
and the enactment of  reasonable ordi-
nances  containing  measurable   odor
characteristics,  the effort expended in
odor pollution correction will be more-
beneficial to the community.

The  Nature of Ambient Odors
  For  the  purpose  of  air pollution
control,  odors  an;  classified in  two
categories, ambient and  source  odors.
Ambient odors are those existing  in the
general  atmosphere  and source  odors
are defined  as  those at the poiut of
origin or at their point, of exit  to the
general atmosphere.  If odors occurred
only at their source and  wore immedi-
ately  dissipated  there would  be  no
air pollution problem.   However,  this
situation  does   not  prevail and  thr
ambient   odor  problem  arises.    Tlv
specific  ambient  odor characteristics
of concern to the air pollution control
personnel  art;  quality, strength,  and
occurrence.
  (Duality of odor as yet is ed in
subjective  terms such  as :i degree of
pleasantness or  by comparison with a
similar known  odorant sudi as  rotten
December 1960/Volume 10, Number 6
           61
                                 44 T

-------
   Fig. 1.  The Scentometer Model 1959A.

eggs,   peppermint,  etc.    From   the
standpoint of the air pollution officer
quality is a very  complex issue and
cannot be described in objective terms.
For  the  present  it  must  remain  in
ordinances as broad word definitions.1
  Odor  strength   can  be  expressed
objectively in terms of the amount of
air needed to dilute the given amount
of odorous air  to  the  concentration at
which the odor is just detectable by the
human   olfactory   system.    Strength
has been expressed in terms  of  odor
units,2'3 an  odor  unit  being defined
as 1  ft3  of air at the odor threshold.
Other units  of odor strength  are the
threshold concentrations and multiples
thereof.   The  latter  term  is  unitless
and, therefore, has certain advantages.
For example: an odor having a strength
of 10  odor units/ft3  is equivalent to
a strength of  10  times the threshold
concentration  or  10 dilutions  to the
threshold concentration (abbreviated—
10 D/T).
  In discussing the strength of ambient
odors, it is  well  to  look  deeper into
their nature.  Through repeated associa-
tion of the word ambient with  odor, the
                 o
true meaning  of  ambient  is  usually
overlooked.  Ambient odors are thought
of  as   those   occurring  out-of-doors;
however, the true meaning of the word
ambient as expressed  by Webster is
"moving  around"  or  "encompassing
on  all  sides."   The  first  definition
should  lead  us  to  realize  that  the
strength of an ambient odor is changing
constantly with  each  air movement.
Therefore, strength of an ambient odor
loses meaning unless  it is  accepted as
the maximum strength found.
  Occurrence, for purposes here, will be
defined  in  terms  of  duration  and
frequency.  It  is often  found that  the
interval  of duration  of  an ambient
odor is  brief, for example two  or three
min, and  that  the frequency is several
times per hour.  This points out the need
for an expression of the  interval of time
during  which  the  sporadic  durations
occur.   Therefore,  occurrence  should
be  expressed   as having  occurred  at
intervals  (giving  average   length  of
time) with a given frequency during a
known period of time.
  In summation:

  1 Quality is a subjective characteristic
    which is best discussed only in general
    descriptive  terms.
  2 Ambient, odor  strength  should  be
    accepted  a? the maximum  strength
    found.  The unit  of expression most
    suitable for this work is the number of
    times that the odor is as strong as its
    threshold concentration or the num-
    ber of dilutions with pure air needed
    to dilute it to the threshold concen-
    tration.  This  expression  can  be
    written as  D/T (dilution  to thresh-
    old).
  3 Ambient odor occurrence includes the
    average length of time at which inter-
    vals occurred.   Frequency during a
    known period  of  these occurrences,
    and the total length of time during
    which the odor nuisance was present.

Measurements of Odor .Strength—-
the Scentometer
  Measurement  of   the  strength  of
ambient odors in the  past has not been
practical due to the  lack of a reliable
measuring device.  After investigation
of  various  instruments which  might
have been capable of measuring ambient
odor strengths  and finding  all  to  be
lacking  for this purpose, a new instru-
ment, called the  "Scentometer,"  was
designed.    The  Scentometi'r  is   an
organoleptic  instrument of  the  vapor
dilution  type.   The  various dilutions

   Table I—Scentometer Dilutions
                                           Odorous Orifice,
                                           Diam fjizc, In.
Fig. 2.  Diagram of the top or the bottom sec-
tion, showing the purified air inlet.
       'A
       'A
       'A
       V.c
                   No. of Dilutions to
                       Threshold,
                          D/T
 31
170
arc supplied by combinations of critical
size  orifices.    Purified  air  for  the
purpose  of dilution  is  supplied  from
activated carbon beds.  The mixture is
delivered  to  (lie  olfactory tract  for
appraisal through two  no.sc pieces, air
being  drawn  through  the instrument
by the action of the observer's lungs.
Figures  1, 2,  3,  and 4  show the Scen-
tometer  and  its general arrangement.
Figure  5  is a  list  of  the  component
parts needed  to build  such an instru-
ment.  The parts  arc welded  together
by using a mixture of dichlorocthylene
and plexiglas.
   The  current  model  Scentometer  is
capable  of four  different dilutions and
thus  divides  odors  by  strength  into
five  groups.   Experience  has  shown
that  odors above 7 D/T will  probably
cause complaints  while  those  above
31 D/T  can  be described  as  a serious
nuisance if they persist for any length
of time.   (Table I.)
   The orifice sizes to accomplish these
dilutions  are:   purified  air  inlets  of
 Vz in.  diam,  leading  to the  carbon
beds, and odorous  air  inlets  of V»>
 '/«»'/«» and Vie in. diam leading directly
to the mixing chamber.  The purified
air inlets are located in the top and bot-
 tom sections of the Scentometer (Fig. 2)
 and  are  separated  from the  filter
 beds  by a  plenum  chamber.   The
 odorous  air inlets  are  located  on the
 front side (opposite  the  nose  pieces)
 of the Scentometer as  shown  in Fig. 4.
 These are opened  and  closed  by means
 of tape tabs.
    The size of the Scentometer body is
 5 in. x 6 in. x 2.5 in.  Figure 3 is a cross
 section   through  the   body.   Seven
 distinct layers are apparent.  They are,
 starting  from  the top:   'A  plexiglas
 wall, plenum  chamber  for air  which
 will   be  purified,  activated  carbon
 filter, air chamber where odorous and
 odorless air  is  mixed  for  delivery to
 nose pieces,  activated   carbon  filter,
 plenum  chamber  for air which will be
 purified, and J/« in. plexiglas wall.
    The  activated  carbon  which  has
 been used in the filter beds is that which
 is obtained from coconut  shells.  The
 life  of  this carbon depends  upon  the
 frequency of  use.   From experience
 we  have found that  these filters  are
 serviceable for  at least three months,
 when used on  daily odor  patrols.  Re-
 packing of the  filters  with new carbon
 when  necessary will  not  change  the
 dilutions to  any appreciable amount.
 This has been  proved  by   air  flow
 measurements.
    Measurement  of   ambient  odor
 strength  is not a simple  matter, how-
 ever the difficulty docs not  lie in  the
 instrument, rather it is inherent in the
 variability of the ambient odors.  Some
 odors occur in narrow streams  which
 move  about rapidly,  some  arc  very
 intermittent.   To cope  with  these
442
                                                      62
                                                                                     Journal of the Air Pollution Control Aiiociotion

-------
variations, different methods  of  using
the Scentometer have been developed.
  In  the normal method  of  use,  the
Scentometer is breathed  through for a
minute with all odorous air inlets closed.
This period of time is to refresh or de-
fatigue the observer.   Then the  small
odorous  orifice which gives the highest
dilution  is opened and if  no stimulus is
obtained the  next  larger orifice  is
tried  until  a positive  stimulus is  ob-
tained.   The  strength  of the  odor
is designated  as the  dilution  which
first gives the stimulus.
  In   cases  where  the  narrow  odor
streams  occur, it is advisable to use a
different procedure.  Move through the
odorous  area either in an automobile
or on  foot while breathing through the
scentometer  set  to  obtain the highest
dilution.   If  no stimulus is  obtained,
travel back  through   the area  using
successively  the  next lower   dilution
until an odor stimulus is obtained.
  In   cases  when the  odor   is  very
intermittent,   breathe   through   the
Scentometer  for  a  minute   with  all
odorous  air  inlets closed.  Remaining
stationary,  open  the  highest  dilution
orifice and continue breathing  through
the  Scentometer  for  about   5  min.
If no  stimulus is obtained during this
period  of time,  proceed  successively
through  the lower dilutions  until a
stimulus is perceived.
  Accuracy  and  precision  of results
depend upon the human olfactory sense,
since the Scentometer is an organoleptic
measuring device.  It has often been
said but never shown that the  olfactory
sense  is subject to  variations  from
person to person  and/or from  hour to
hour   in  the  same  person.  Accuracy
and precision of results have always
been improved by increasing the number
of  observers.  The  use  of a  panel of
observers is  impractical for day to day
air pollution control work.  Therefore,
to  determine  the necessity   of  panel
observations, the limitations of  the
olfactory  sense  were  investigated.4
Investigations  were  conducted  using
successively   stronger  liquid   dilution
sniff bottle samples.
  These tests were done to determine
specifically the day to  day  variation
in  the olfactory ability.   Two persons
were   given  the  same liquid  dilution
scries  on  ten  different  days,   both
subjects were influenced  by head colds
of  varying degrees.   Results  of these
tests are shown in Table II.
  The  variation in  olfactory  ability
between different individuals was inves-
tigated  by  giving  five  different  tests
(odorants)  to  17 different observers.
These, results are shown in Table III.
  In  these tests there was no  screening
of observers. Observers  were accepted
with   or without head  colds of  any
degree.   As  long as  it- is understood
that  these variations  and results  can

December 1960/Volume 10, Number 6
 :i>wc37.:.4'-4-:v<--!<:^
 ^>to:?.s.v« V,vv-.^^^
                       ^
     Fig. 3.  CroM section, showing the poiitiom of carbon filters and the nose pieces.
         O
                        O
     Fig. 4.  Diagram of the frontpiece showing the positions of the odorous air inlets.

Material
Plcxiglas
Brass Screen
Solution
Activated Carbon
Glass Tubing
Plastic Tape

Pieces Length Width Thickness
2 6.0 5.0 0.25
8 5.0 0.5 0.25
4 5.5 0.375 0.25
4 5.0 0.375 0.25
2 5.5 0.75 0.25
2 5.0 0.75 0.25
4 6.0 5.0 —
Containing 256 holes (approximately 1 ram) per sq in.
of Plexiglas in Ethylene Dichloride (30% by vol) ap-
proximately 50 ml needed
Approximately 6 oz/Scentomcter Barneby-Cheney Co.
Length 12 in. and diam 10 m
2 ft
                         Fig. 5.  Scentometer parts list.
                                 Table II
  Observer
Medium Threshold
 Liquid Dilution
Threshold Range
                      7.5(10')
                      2.9(10')
                              4.3 (10') to 13.0(10')
                              1.3 (10') to  6.4(10')
                                Table III
Test
Odorant
Oil of Turpentine
Mercaptan
nimeUiylaniine
Synthetic
Body Odor"
Svnthetic
' Hospital Odor"
Medium Threshold
Liquid Dilution
2-t (10=)
2.-I (10')
0.39(10')
7<>.S(103)
23.4(10")
Threshold Range
4(10:) to 100(10=)
O.S (10') to 6.4 (101)
0.13(10">)to 2.0(10*)
25. 6 (101) to 205 (10')
0.4 (10s) to 85(10*)
1 Supplied by Airkem, Inc., New York, N. Y.
                                                     63
                                                                        443

-------
                                    Table IV
                                           Table V—Effect of Time of Year
Test Odorant
Oil of Turpentine
Mercaptan
Dimethylamine
Synthetic
Body Odor
Synthetic
Hospital Odor
Medium Threshold
Liquid Dilution
24(10J)
2.7(10*)
0.34 (10s)
68(10')
20(10*)
Threshold Dilution
Range
8(10") to 64(10")
1.1 (104) to 6.4(104)
0.13(104)to 0.84 (10s)
34(10') to!3C(10>)
6.4(10") to 51.2(10")
be expected  and  are  acceptable,  no
panel results nor screening of observers
are neeessarj'.
   By a 50% screen of observers, results
in Table III  can be changed to those
in Table IV.
   These figures show that with some
screening  of  inspectors,  variations in
olfactory  ability  is  negligible  when
using the Scentometer.  This is because
the olfactory variations are within the
limits of  the  measurement  intervals
incorporated  in  the  design  of  the
Scentometer.

Source Location
   The  basic fact  that  odor  travels
downwind  substantiates the fact that
wind direction in an odorous area will
 Fig.  6.  Equipment for the  determination  of
 wind direction.
 Fig.  7.  Verification of  a  suspected  source:
 The buildings in black are the suspected source,
' the black dots at the end of the lines represent
 the observation points,  and the lines represent
 the wind direction at the time of the observation.
point out the odor source.  In the inves-
tigation  of  odor  complaints,  to sub-
stantiate the accusation of the suspected
source and/or  to determine  an un-
known source, accurate wind direction
data gathered at  the odorous area are
important.
  The method used to determine wind
direction in the odorous area is that of
low flying balloons inflated with helium.
The procedure is  as  follows: While  in
an odorous area inflate a small balloon
with sufficient gas so that the balloon
will  rise  slowly, release and watch its
path with a  compass.  Point the "N"
mark on the  compass at the balloon,
read the degree number at the south
end  of the  compass  needle.  Subtract
this  reading from  360 to get the wind
direction and degrees.  Figure 6 is a
photograph of the equipment needed  to
gather wind direction data.
  Figures 7  and  8  give  examples  of
actual cases  using data from  multiple
balloon  releases.   Figure  7  contains
11  wind directional  lines  which were
obtained during 11 different complaint
situations  against  the  same  plant.
The observation  points are shown  as
dots and the  lines from  the dots rep-
resent  the  wind  direction  or  the
direction  from  which the odor  was
coming.   The  suspected  source   is
shown  in   black.   These  11  deter-
minations  give   conclusive  evidence
that the  suspected plant  is the true.
source.
  Figure  8  is  an example of  deter-
minations of an unknown source  within
Month Number of
of Year Complaints
January
February
March
April
May
June
July
August
September
October
November
December


1
G
<)
14
28
44
34
2
1

Number of
N'uisam-i;
Occurrence*


i
4
4
9
16
18
18
2
1

  A'o.'e: The number  of nuisance occur-
rences  refers  to the number of different
days on which complaints occurred.  Note
that 86% of the complaints and 84% of the
occurrences happened  during the months
of June, July, August, and September.

a multiple  source plant.  There are
approximately 24 individual  chemical
manufacturing buildings  within  this
one  complex  company.    The   three
wind directions obtained during  three
different occurrences have narrowed the
field down  to four  buildings.  Inde-
pendently,  tho  plant personnel  then
traced the source to the plant noted on
the di-'igram in black, confirming the
source identification  by the  wind tri-
angulation method.

Standard Procedure for Ambient
Odor Investigation
  In summary of the previous disc-us-
sions, it seems appropriate to suggest
that  the  following  consideration*  on
the procedure  for the investigation of
odor complaints be established:
  / Complaint:   Information  for the
record obtained from the complainant
should contain the following informa-
tion: Name and address of the complain-
ant, time and location of the complaint,
a description of the odor (if unable to
describe the odor, have the complainant
liken it to an odor  which  he can de-
scribe), and finally, the suspected source.
Fig. 8.  Detection of an unknown source:  The building in block was the unknown source, the black
dots at the end of the lines represent the observation points, and the lines represent the wind direction
at the time of the observation.
 444
                                                      64
                                                                                      Journal of the Air Pollution Control Association

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  2 Observation:  The observation re-
port  should   include  the  following
detailed  information:  Location  and
extent of the odor situation,  recorded
times of all measurements taken during
the  investigation, the  type  of odor,
occurrence of  the odor  in terms  of
frequency  and  duration,  the  source
suspected by the  inspector,  distance
and   range  that  the  odor  situation
exists from  the suspected  source, and
the  angle formed at  the  suspected
source from  north to the location  of
the odor.
  3  Meteorology: Determine the local-
ized wind direction at  the site of the
ambient  odor and record this direction
in degrees from north.
  4  Plant  Interview:   Once  a deter-
mination  lias  been  made  as  to the
source of the odor situation, the name
of  offending  source  as  well   as the
responsible  supervisory employee  on
duty should  be obtained.   The inter-
view with the supervisor should reveal
how and why the odor situation occurred
and  the  nature of corrective  measures
which will be taken to  abate the odor.
  5  Complainant Interview:  A report on
the  odor  investigation  should  then
be made  to the complainant.  At this
time it is wise to obtain any additional
information from the complainant which
would tend  to clarify the  complaint
situation. At a later date, the complain-
ant should be notified as to the progress
of action which is being taken on the
complaint situation.
  Having obtained the information as
outlined  above, the  odor  investigator
may return to his office and log much
of this data  on area  maps.  Assembly
of the facts  in this  manner will  show
the  relationship between the complaint
location, location of the observed odor,
wind direction and the location of the
suspected or unknown source.   With
this information at hand, the courses of
action to obtain correction within the
policies and  authority  of  the air pol-
lution control agency are established.


Meteorological Effects on Odor
Nuisance Occurrences
   Meteorology  plays  an  important
part in  the  build-up of odor  nuisance
occurrences.   In  an  effort to  have a
better understanding of  the  weather
both  favorable  toward  and  against.
such occurrences, the  following study
was  made.   The meteorology at the
time of  complaints was collected and
grouped to show its  effects.  All mete-
orological  data were taken  from the
 records  of the  U. 8. Weather Bureau
Station which is loeated some 15 miles
from the meat  rendering plant, against
which all of  those  complaints  wore
filed.  (See Tables V through XII.)
   In summary, the weather conditions
to  watch as those most conducive to
Table  VI—Effect  of the Day of the
               Week
Table VII—Effect of the Time of Day
Day of
Week
Sunday
Monday
Tuesday
Wednesday
Thursday
Friday
Saturday
Number of
Complaints
19
15
8
10
17
34
41
Number of
Nuisance
Occurrences
7
11
6
7
10
11
18
Time
of Number of
Day Complaints
0000 to
0600
0600 to
1200
1200to
1800
1800 to
2400
12
29
44
53
Number of
Nuisance
Occurrences
9
23
24
32
  Note:  During the middle of the week
fewer occurrences and  complaints  hap-
pened.   Saturday is the day of most fre-
quent complaints and most numerous odor
occurrences.
  Note:  Only 8.7% of complaints  and
only 10%  of  the odor occurrences came
during the first quarter of the day.
                      Table VIII—Effect of Temperature
Temperature
Range
Oto44
45 to 49
50 to 54
55 to 59
60 to 64
65 to 69
70 to 74
75 to 79
80 to 84
85 to 89
90 to 94
95 to 100
No. of Complaints
During 1958 and
1959
0
2
3
4
5
26
33
34
13
10
4
0
No. of Hours
of Temp Occ
6184
1262
1121
1118
1493
1795
1957
1228
817
472
73
0
Ratio: No.
Hours/No.
Corap
Inl
631
374
280
299
69
59
36
63
47
IS

  Note:  The critical temperatures for these odor nuisances are above 65°F.
temperatures result in more frequent complaints and nuisances.

                  Table IX—Effect of Atmospheric Pressure
                              Higher
Pressure Range
(In. Hg)
0 to 2SS4
2885 to SO
90 to 94
95 to 99
2900 to 04
05 to 09
10 to 14
15 to 19
20 to 24
25 to 29
30
No. of Complaint*
During 1958
.and 1959
1
6
21
9
18
25
18
15
9
5
4
No. of Hours
of Pressure
Occ
1234
790
1424
1714
2032
2260
2090
1/70
1720
844
1622
Ratio: No.
Hours/No.
Comp
1234
132
68
190
113
90
116
118
101
170
406
  Note: Very few complaints were received when the atmospheric pressure was below
 28.84 in. Hg.

                    Table X—Effect of Relative Humidity
No. of Complaints
Relative During 1958 and
Humidity Range 1959
0 to 30
30 to 49
50 to 69
70 to 79
80 to 89
90 to 100
0
27
47
24
IS
IS
No. of Hours of
R.H. Occurrence
453
2974
5186
31S4
3007
269S
Ratio: No.
Hours/No. Comp
Inf
110
110 s
132 s
167
150
   Note: Hours of low relative humidity have more frequent  complaints per hour.

                      Table XI—Effect of Wind Velocity
Range
Wind Velocity,
Mph
0 to I
5 to 14
15 to 24
25 to inf
No. of Complaints
During 1958 and
1959
25
!I5
17
0

No. of Hours
of Vel Occ
35S4
11105
2710
ill

Ratio: No.
Hours/No. Comp
113
117
161
?
   Nctr: Wind velocity had no effect on the number of hours per complaint.
 December 1960/Volume 10, Number 6
                                                    65
                                                                                                                   445

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Table XII—Effect of Changing Temperature, Pressure, and Relative Humidity
	 Temperature 	 .
Type of No. of % of
Change Complaints Total
lucre-using
Static
Decreasing
34
19
79
26
14
CO
No. ofressurc %Qf
Complaints Total
64
37
30
49
28
23
. — Relative Humidity — •
No. of %of
Complaints Total
69
15
48
52
II
37
  Note:  ()>i a  percentage basis, decreasing  temperature,  increasing  pressure,  and
increasing relative humidity cause more frequent complaints to be received.
nuisance occurrences in this type  of
industry are:
   / Months of. the year—June, July,
     August, and September
   g Buys of week—Friday,  Saturday,
     Sunday, and Monday
   3 Time of day—the P.M hours
   4 Temperature—65"andover
   5 Pressure—28.84 in. Hg and over
   6 Relative   humidity—particularly
     the lower ones
   7 Wind velocity—has no significance
   8 Changing  temperature—decreas-
     ing
   9 Changing pressure—increasing
  10 Changing   relative  humidity—
     increasing
  The data in this study were gathered
so  that parallels from it  might  be
drawn.  By watching these meteorolog-
ical factors, odor nuisance occurrences
can be forecast  with  some  degree  of
accuracy. These results, however, were
obtained specifically on a meat render-
ing plant operation and care must be
taken  when  drawing  parallels  with
other types of industry.

            REFERENCES
1. Charles W.  Gruber, G. A. Jatze, and
   Norman A. Huey, "Odor Measurement
   Techniques," Proceedings of the 52nd
   Annual Meeting of APCA, No. 59-08,
   (June, 1959).
2. ASTM Committee D-22, ASTM Stand-
   ards   on  Methods  of  Atmospheric
   Sampling  and Analysis, American  So-
   ciety  for  Testing Materials,  p.  40,
   Philadelphia, Pa. (1959).
3. E. Dewey and  F. Byrd, "Tentative
   Method of  Test  of  Odor Concentra-
   tion in Air and  Gases," Procter and
   Gamble Co., Cincinnati, Ohio (1955).
4. Xorman A. Huey, Louis C.  Broering,
   and Charles W.  Gruber, "Odor Meas-
   urement Techniques II," Bureau of Air
   Pollution  Control and Heating Inspec-
   tion, Cincinnati, Ohio (1959).
                                                     66

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