United States
Environmental Protection
Agency
Office of Pesticides
and Toxic Substances
Washington, DC 20460
EPA 560/11-80^)12
Toxic Substances
Dietary Consumption
Distributions of
Selected Food Groups
for the U.S. Population
-------
February 1980
DIETARY CONSUMPTION DISTRIBUTIONS OF SELECTED
FOOD GROUPS FOR THE U.S. POPULATION
Contract No. 68-01-4709
Project Officer
Elbert L. Dage
Assessment Division
Office of Testing and Evaluation
Washington, D.C. 20460
OFFICE OF TOXIC SUBSTANCES
U.S. ENVIRONMENTAL PROTECTION AGENCY
WASHINGTON, D.C. 20460
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DISCLAIMER
This document has been reviewed by the Office of Testing and Evaluation
in the Office of Toxic Substances, U.S. Environmental Protection Agency, and
approved for publication. Approval does not signify that the contents
necessarily reflect the views and policies of the U.S. Environmental
Protection Agency, nor does mention of trade names or commercial products
constitute endorsement or recommendation for use.
ii
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ABSTRACT
Food consumption habits of U.S. population are analyzed and a determination
is made of the extent to which fruits and vegetables are homegrown versus com-
mercially produced. Population distributions are given for the consumption of
six food groups by both persons who consume meat and do not consume meat. The
six food groups are grains and cereals, potatoes, leafy vegetables, legume vege-
tables, root vegetables, and garden fruits. Both entire U.S. population and 15
to 20-year-old male subpopulation are studied. The six food groups comprise 441
g/person/day of the average U.S. diet, and 564 g/person/day for the 15-20 year
old male. Dietary consumption data are reported for percentage of households
having home gardens and for consumption which is home-grown. Data are reported
for urban, rural nonfarm, rural farm, and all households. Roughly 44 percent of
U.S. households have gardens; 50 percent of these have garden areas greater than
750 square feet. Home gardens constitute approximately 6 million acres, approxi-
mately equivalent to the acreage used for commercial fruit and vegetable produc-
tion. Annual, value of home-grown produce is estimated at $14 billion.
iii
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EXECUTIVE SUMMARY
This report analyzes food consumption habits of the U.S. population and
the extent to which selected food groups are composed of home-grown versus
commercially produced fruits and vegetables. Population distributions for
consumption of six food groups are presented. Population distributions for
consumption of these six food groups by persons not consuming meat are also
presented. The six food groups specified are grains and cereals, potatoes,
leafy vegetables, legume vegetables, root vegetables, and garden fruits.
Distributions are presented for both the entire U.S. population and the 15 to
20-year-old male sUbpbpuTatibn".
Consumption of the six food groups totals 441 g/person/day for the
entire United States and 564 g/person/day for the 15 to 20-year-old male
population. Approximately 72 percent of the total diet consists of foods,
such as milk, meat, fish, and beverages, which are not in one of the six
specified groups. Except for the grains and cereals food group, consumption
by the U.S. nonmeat-eating subpopulation is less than that for the entire
population. These persons evidently do not compensate for the deletion of
meat from their diet by increased consumption of these six food groups, but
most likely replace meat with other high protein foods.
Values are also reported for the percentage of households having home
gardens and the average percentage of household food consumption which is
home-grown. These values are reported for various food groups and for urban,
rural nonfarm, rural farm, and all households.
Approximately 44 percent of U.S. households have gardens of some sort.
Fifty percent of households with gardens have seeded areas of greater than 750
square feet. It has been estimated that 6 million acres are devoted to home
gardens. this is approximately equivalent to the acreage devoted to
commercial production of fruits and vegetables. The annual value of
home-grown produce has been estimated at $14 billion, so a significant portion
of the U.S. diet is derived from home-grown produce.
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TABLE OF CONTENTS
Executive Summary v
1.0 Introduction 1
2.0 Food Consumption Frequency Distributions 1
3.0 Consumption of Home-Grown Foods 5
3.1 Home gardening surveys 5
3.2 Food consumption survey 6
3.3 Distribution of consumption percentage which is home-grown 8
4.0 Food Consumption Frequency Distributions for Persons Consuming
No Meat 13
5.0 Design of Household Food Consumption Surveys 16
List of References 18
Appendix A Food Group Consumption Histograms:
15 to 20-year-old Males 19
Appendix B Food Group Consumption Histograms: Entire Population 26
Appendix C Fruit and Vegetable Weighting Procedure 33
Appendix D Food Group Consumption Histograms:
15 to 20-year-old Males Eating No Meat 36
Appendix E Food Group Consumption Histograms:
Entire Population Eating No Meat 43
Appendix F Food Group Consumption Histograms:
15 to 20-year-old Males (Comparable to Appendix D) 50
Appendix G Food Group Consumption Histograms:
Entire Population (Comparable to Appendix E) 57
vii
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LIST OF TABLES
Table 1. Population distribution statistics for consumption of
selected food groups. 2
Table 2. Food items included in the six food groups. 3
Table 3. Gardening households growing, freezing, canning, or
preserving selected home-grown fruits and vegetables. 7
Table 4. Average percent of seasonal and annual consumption
which is home-grown for various foods, all households. 9
Table 5. Average percent of seasonal and annual consumption
which is home-grown for various foods, urban households. 10
Table 6. Average percent of seasonal and annual consumption
which is home-grown for various foods, rural nonfarm
households. 11
Table 7. Average percent of seasonal and annual consumption
which is home-grown for various foods, rural farm
households. 12
Table 8. Preliminary U.S. population frequency distributions of
the percent of total consumption which is home-grown
for selected food groups. 14
Table 9. Partial listing of meat-containing food items. 14
Table 10. Descriptive statistics of selected food groups for
persons not consuming meat. 15
Table 11. Comparability of data on diets of individuals with
data on household food consumption. 17
Table Al. Grains and cereals. 20
Table A2. Potatoes. 21
Table A3. Leafy vegetables. 22
Table A4. Legume vegetables. 23
Table A5. Root vegetables. 24
Table A6. Garden fruit. 25
viii
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Table Bl. Grains and cereals. 27
Table B2. Potatoes. 28
Table B3. Leafy vegetables. 29
Table B4. Legume vegetables. 30
Table B5. Root vegetables. 31
Table B6. Garden fruit. 32
Table Cl. Annual average household consumption of fruit. 35
Table Dl. -Grains and cereals. 37
Table D2. Potatoes. 38
Table D3. Leafy vegetables. 39
Table D4. Legume vegetables. 40
Table D5. Root vegetables. 41
Table D6. Garden fruit. 42
Table El. Grains and cereals. 44
Table E2. Potatoes. 45
Table E3. Leafy vegetables. 46
Table E4. Legume vegetables. 47
Table E5. Root vegetables. 48
Table E6. Garden fruit. 49
Table Fl. Grains and cereals. 51
Table F2. Potatoes. 52
Table F3. Leafy vegetables. 53
Table F4. Legume vegetables. 54
Table F5. Root vegetables. 55
Table F6. Garden fruits. 56
Table Gl. Grains and cereals 58
ix
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Table G2. Potatoes. 59
Table G3. Leafy vegetables. 60
Table G4. Legume vegetables. 61
Table G5. Root vegetables. 62
Table G6. Garden fruit. 63
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1.0 Introduction
This report analyzes food consumption habits of the U.S. population and
the extent to which consumption of selected food groups is derived from
home-grown as opposed to commercially produced fruits and vegetables. It is
one of two tasks conducted for the Office of Toxic Substances in close
coordination with the Office of Solid Waste. The second task, which analyzes
Cd dietary enrichment associated with implementation of various sludge
landspreading criteria, is published in a companion report entitled "Projected
Increases i.n Cadmium Dietary Exposure from the Landspreading of Sewage Sludge
in the States of Wisconsin and New Jersey."
2.0 Food Consumption Frequency Distributions
Food consumption distributions in this report were constructed from data
collected in 1965-66 for U.S. Department of Agriculture (USDA) Household
Consumption Survey of daily food consumption habits of individuals in the
United States (USDA 1966b). The data from this survey are stored at Purdue on
computer data tapes. The data set consists of 1,880 food items disclosed in
the interviewing of 18,963 individuals. The methods, computer routines, and
aggregated data tapes employed in this analysis are described elsewhere (Yost
et al. 1979a, 1979b). This analysis aggregates the 1,880 food items into data
subsets representing six broad groups of foods: grains and cereals, potatoes,
leafy vegetables, legume vegetables, root vegetables, and garden fruits.
Descriptive statistics given in Table 1 are a function of the food items
included within each food group. Table 2 contains a breakdown of foods
included within each of the six food groups. Detailed histograms of
consumption are presented in Appendix A for the 15 to 20-year-old male
population and in Appendix B for the entire population.
The six food groups provide an average of 564.3 g/person/d&y (25.1
percent of total food consumption) for 15 to 20-year-old males and 441.1
g/person/day (21.7 percent of total food consumption) for the entire
population. Since food groups not included (such as milk and milk products;
meat, fish, and poultry; and beverages) make up 72 percent of the total diet
reported by the Food and Drug Administration (FDA 1974), the total food
consumption for these six selected groups appears reasonable.
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Table 1. Population distribution statistics for consumption of
selected food groups.
MEAN3 STD. DEV. MEDIAN1*
VALID ZERO
MAX CASES CASES
GRAINS AND CEREALS
Total population
15-20-y ear-old-male
POTATOES
Total population
15-20-year-old-male
LEAFY VEGETABLES
Total population
15-20-year-old-male
LEGUME VEGETABLES
Total population
15-20-year-old-male
ROOT VEGETABLES
Total population
15-20-year-old-male
GARDEN FRUITS
Total population
15-20-year-old-male
121.
160.
101.
151.
52.
55.
44.
56.
37.
32.
84.
108.
6
4
2
8
3
1
3
4
1
0
6
6
8/P
161.
215.
151.
208.
99.
97.
95.
110.
115.
110.
243.
290.
erson/day
7
0
4
9
1
5
4
2
0
5
6
8
157.
229.
141.
188.
99.
108.
98.
131.
109.
100.
131.
150.
2
5
7
5
7
0
0
3
7
3
8
5
1
1
1
1
1
2
1
1
1
5
2
,746
,695
,760
,760
,664
748
,944
,044
,470
,440
,676
,775
.0
.0
.0
.0
.0
.0
.0
.0
.0
.0
.0
.0
11,370
498
10,633
568
7,659
351
6,228
295
3,939
154
6,601
319
7,593
381
8,330
311
11,304
528
12,735
584
15,024
725
12,362
560
a. Calculated mean is for entire population of interest (valid cases + 0
cases rather than for only those individuals who consumed that group
(valid cases).
b. Median is for those individuals who consumed that food group (valid
cases).
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Table 2. Food items included in the six food groups,
15-20-year-old males
ITEM Mean (g/person/day)a
GRAINS AND CEREALS
Bread
Rolls and other breads
Cake
Cookies
Crackers
Sweet rolls
Waffles and pancakes
Cooked cereals
Cold cereals
Pasta and grain dishes,
mostly grain
POTATOES
Sweet potatoes
White potatoes
LEAFY VEGETABLES
Spinach
Broccoli
Asparagus
Cabbage
Celery
Collards
Lettuce
Other leafy vegetables
LEGUME VEGETABLES
Dried beans and peas
Green and wax beans
Lima beans
Peas
Other legumes
ROOT VEGETABLES
Carrots
Beets
Onions
Radish
Vegetable soups
Other root vegetables
51.0
15.6
21.6
4.8
1.9
7.7
7.3
16.3
5.6
27.3
3.2
150.6
4.7
1.1
2.2
11.2
1.9
1.3
29.1
3.2
18.3
14.3
5.7
14.7
3.6
5.6
2.1
4.8
1.2
16.6
1.9
Total Population
Mean (g/person/day)
36.3
11.4
13.3
3.3
1.3
5.7
3.7
19.8
5.2
21.7
3.4
97.9
4.3
1.7
3.5
8.0
1.9
1.4
27.3
4.1
12.8
13.6
3.4
12.7
1.9
7.9
2.0
3.2
1.2
18.9
4.0
-Continued-
3
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Table 2. Continued.
15-20-year-old males Total Population
ITEM Mean (g/person/day)a Mean (g/person/day)
GARDEN FRUIT
Tomatoes 16.6 14.5
Squash and pumpkin 2.4 2.2
Cucumber 11.9 8.4
Corn 21.3 17.5
Melons 45.3 36.1
Rhubarb 2.5 1.9
Strawberries 7.5 . 6.4
Other garden fruit 0.8 0.7
a. Based on 879 individuals.
b. Based on 18,963 individuals.
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3.0 Consumption of Home-Grown Foods
While data are available to calculate distributions of the percent of
food consumption which is home-grown for various food groups, these
distributions have not been generated or reported in the available literature.
Values available in the literature and summarized in this section are the
percentage of households having gardens (Kaitz 1978) and the average
percentage of household food consumption which is home-grown (USDA 1966a).
3.1 Home gardening surveys (Kaitz 1978, Gardens for All 1977)
In 1976 and 1977, 44 percent of U.S. households (32 million households)
had home gardens (Kaitz 1978). Conversely, 56 percent of U.S. households (or,
56 percent of the U.S. population, assuming an equivalent household size) did
not have home gardens.
Approximately 80 percent of the households with gardens were annual
garden households (i.e., they had a garden every year) (Kaitz 1978). The 1977
data indicate that 40 percent of these households had gardens for 11 or more
years (Kaitz 1978). These two classes of gardeners may reflect a potential
at-risk population for long-term exposures to Cd from home-produced food,
however, the person interviewed in the USDA survey (Kaitz 1978) was not always
the gardener and may not have had accurate knowledge of past or future
gardening plans.
The percentage of households with home gardens (44 percent) is not
expected to increase to any great extent over the next 10 years (Gardens for
All 1977) «1 percent increase/year [Kaitz 19783). The size of home gardens,
however, has increased and is expected to continue increasing (Gardens for All
1977).
Based on the USDA survey (Kaitz 1978), the median home-garden size was
750 square feet in 1978 compared to 500 square feet in 1976. The Gardens for
All poll (1977) indicates a median home-garden size of 770 square feet in 1977
compared to 560 square feet in 1976, and computes that this increase is
equivalent to about 12 million more home gardens of the 1976 median size.
Overall approximately 6 million acres were utilized in 1977 home
gardens, which is approximately equivalent to the acreage used for the basic
commercial fruits and vegetables (Kaitz 1978). Commercial gardens are more
intensively planted than home gardens, which may also include some flower
plantings.
The demographic characteristics are both difficult and complex since
they are derived from a fairly limited data base. It is easy to determine
characteristics which on the surface appear almost contradictory, such as:
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1. More households with annual gardens for 11 or more years
have family income of $5,000 or less than have family
incomes of $10,000 to $14,999.
2. A higher percentage of annual garden households (but less
than 11 years) have an annual income of $25,000 or more
than nongarden households.
Analysis of such characteristics is beyond the scope of this report.
The most prevalent reasons given for gardening were: (1) produces
better quality fruits and vegetables, (2) saves money on the food budget, and
(3) as a hobby, provides satisfaction, pleasure, and pride. Only 11 percent
of the 1977 gardeners stated safety (i.e., concern over additives,
preservatives, and sprays) as a reason for home gardening and processing
(Kaitz 1978).
Home produce for 1977 was valued at $14 billion (Gardens for All 1977).
This value is an estimate and is given only to show that consumption of
homegrown produce .is significant. Home-grown and processed (freezing,
canning, etc.) fruits and vegetables composed 11 percent of all that were
processed that year.
Of households with gardens, 62 percent froze some produce (21 million
households) and 49 percent canned or otherwise preserved some (17 million
households). Twelve percent of these households reported that none of their
frozen produce came from their garden, and 20 percent of households which
reported canning had no household garden (Kaitz 1978). This indicates that
some home-processed fruits and vegetables were commercially grown and sold.
An average 51 liters (37 kg) of all fruits and vegetables from 1977 home
gardens were frozen (a reduction from 57 liters in 1976) and an average 62
liters (60 kg) were canned. The percentages of households with gardens which
grew, froze, and canned various vegetables and fruits are also shown in Table
3.
3.2 Food consumption survey (USDA 1966a, USDA 1956b)
The 1965-66 Household Food Consumption Survey (USDA 1966a, USDA 1966b)
interviewed 7,500 households of one or more members in spring, 1965, and 2,500
households in each of the other three seasons for weekly (seven-day) household
food consumption. Direct comparisons of seasonal values presented here are
not possible, because there was no repetition of households for the four
seasons.
The average annual U.S. household size reported by USDA was 3.27
meal-equivalent persons (21 meals/week = 1 person) per household with urban,
rural nonfarm, and rural farm average annual hpusejiold sizes of 3.17,. i.,4^
and 3.86 meal-equivalent persons per household, respectively (USDA 1966a).
This is consistent with census bureau data for 1970 (Bureau of the Census
-------
Table 3. Gardening households growing, freezing, canning, or preserving selected
home-grown fruits and vegetables, 1975-77 (Kaitz 1973).
TTPM
i-i£.K
VEGETABLES
Tomatoes
Beans (green, wax, lima, etc.)
Cucumbers
Peppers
Radishes
Green onions (Scallions)
Lettuce
Onions
Carrots
Corn
Squash
Beets
Peas
Turnips
Potatoes
Cabbage
FRUITS
Strawberries
Apples
Melons
Peaches
Pears
Raspberries, blackberries,
blueberries, -etc.
1975
95
71
62
61
59
58
56
52
50
50
45
40
40
26
10
-1
22
20
13
13
10
6
GROWN
: 1976 :
97
69
61
60
54
54
55
54
46
44
41
42
36
25
37
37
21
17
15
10
7
10
.
1977:
91
70
59
60
50
50
51
48
46
49
41
38
38
22
39
40
22
20
17
12
8
16
1975
26
54
4
28
*
2
1
3
15
41
21
7
27
7
*
it
16
11
3
7
3
5
FROZEN
: 1976 :
Percent
29
49
*
28
*
*
*
*
12
36
19
7
26
6
*
*
13
8
*
5
it
7
1977
26
55
2
32
*
4
*
*
16
39
22
9
31
4
*
10
14
13
*
7
ft
12
: CAN
: 1975
65
42
29
10
*
1
*
4
8
15
8
29
7
1
*
*
9
15
1
10
10
3
NED OR
: 1976
66
35
23
11
*
*
*
>-.
9
9
4
29
4
1
*
i
f.
4
7
*
5
*
4
PRESERVED
: 1977
58
38
29
7
ft
*
*
*
8
11
3
24
7
2
3
8
3
10
*
7
1
5
*Either no mention or mentioned less than 1 percent.
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1972), indicating 3.97 persons per family which, when adjusted for an average
0.57 meals/person/day eaten away from home (USDA 1966a), yields an average
family size of 3.22 meal-equivalent persons per household.
For annual and seasonal consumption of various foods, the average
home-grown percentages consumed are presented in Table 4 for all
U.S. households, whether or not they had gardens. Tables 5, 6, and 7 present
these average percentages for, respectively, all urban households, all rural
nonfarm households, and all rural farm households. These percentages are also
based on total households, including those without home gardens. The fresh
fruit and fresh vegetable categories in these tables account for 86.5 percent
of fruit and 70. 1 percent of vegetables consumed (USDA 1966a) and include the
categories of leafy vegetables, root vegetables, legume vegetables, and garden
fruits. These percentages are preliminary estimates which are calculated on
an actual weight basis and do not reflect food-equivalent weights (i.e.,
accounting for preparation losses of fresh produce and additives, such as
syrup for canned foods). The meat category is 50.8 percent beef, 30.6 percent
pork, 12.5 percent lunchmeat, and 6.1 percent lamb, game, liver, veal, etc.
Ths poultry and fish category is 73-3 pereenfe poultry. 22» 9 percent fish, aad
3.8 percent shellfish.
3-3 Distribution of consumption percentage which is home-grown
The U.S. population is 4.1 percent rural farm, 22.4 percent rural
nonfarm, and 73-5 percent urban (Bureau of the Census 1972). For the 1977
garden data, 84 percent of rural farm households, 41 percent of rural nonfarm
households, and 43 percent of urban households have gardens (Kaitz 1978).
With this information, the following method is used to calculate preliminary
distributions of the percentages of foods consumed which are home-grown for
the total U.S. population. This is done for potatoes, fruits, and vegetables.
From Tables 5 through 7 an average of 1.21 percent, 14.62 percent, and 44.83
percent of all potatoes consumed are home-grown for, respectively, urban
households, rural nonfarm households, and rural farm households when
nongardening households are included. To determine the average percentage of
total potatoes consumed by gardening households that are home-grown potatoes,
the above percentages, which include nongardening households, are divided by
the fraction of each of the household classifications (urban, rural nonfarm,
and rural farm) which do have gardens. Thus, 1.21 percent / 0.43 = 3 percent
of the potatoes consumed by urban gardening households are home-grown
potatoes. Similarly, 36 percent of the potatoes consumed by rural nonfarm and
53 percent of the potatoes consumed by rural farm gardening households are
home-grown potatoes.
To determine the percentage of the total U.S. population in each of
these gardening household classifications, the percentage of the
U.S. population in each urbanization classification is multiplied by the
fraction of households with gardens in each urbanization classification.
Thus, 73-5 percent x 0.43 = 32 percent of the total U.S. population Is in the
urban gardening household classification. Similarly, 9 percent of the total
U.S. population is in the rural nonfarm gardening classification, and 3
8
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Table 4. Average percent of seasonal and annual consumption which is
home-grown for various foods, all households (USDA 1966a).
Food Group
Milk, cream, cheese
Fats, oils
Flour, cereal
Meat
Poultry, fish
Eggs
Sugar, sweets
Potatoes, sweet potatoes
a
Fresh vegetables
Fresh fruita
Juice (vegetable, fruit)
Dried vegetables, fruits
Annual
4.00
1.89
0.43
5.25
7.38
7.51
3.31
9.30
21.20
8.11
1.92
4.44
Spring
3.88
2.22
0.43
5»16
8.93
8.70
2.97
5.03
13.51
6.71
2.27
4.26
Summer
3.96
1.84
<0.ll
4.62
8.00
6.86
3.95
12.66
30.86
11.71
2.52
12.50
Fall
4.82
1.89
1.02
5.99
7.44
5.92
3.53
12.88
18.52
7.19
2.49
4.17
Winter
3.47
1.58
0.21
5.25
4.39
4.27
3.02
6.67
13.66
5.00
2.34
2.08
a. Higher total consumption in summer than other seasons.
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Table 5. Average percent of seasonal and annual consumption which is
home-grown for various foods, urban households (USDA 1966a).
Food Group
Milk, cream, cheese
Fats , oils
Flour , cereal
Meat
Poultry, fish
Eggs
Sugar, sweets
Potatoes, sweet potatoes
a
Fresh vegetables
a
Fresh fruits
Juice (vegetable, fruit)
Dried vegetables, fruits
Annual
0
<.21
<.13
0.78
2.85
0.62
1.61
1.21
7.55
3.24
0.68
2.63
Spring
0.08
<.20
<.13
0.55
4.27
1.17
1.26
0.63
4.27
2.89
0.47
2.63
Summer
0
<..20
0
0.39
3.05
0.62
1.91
1.49
11.81
3.36
<.ll
5.88
Fall
0
<.20
<.13
1.37
2.63
0
1.83
1.85
7.29
3.78
1.05
2.44
Winter
0.08
<.22
0
0.73
1.79
<.32
1.40
0.60
4.35
2.86
0.90
<1.25
a. Higher total consumption in summer than other seasons.
10
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Table 6. Average percent of seasonal and annual consumption which.is
home-ftrown for various foods, rural nonfarm households (USDA
1966a).
Food Group
Milk, cream, cheese
Fats , oil
Flour, cereal
Meat
Poultry, fish
Eggs
Sugar , sweets
Potatoes, sweet potatoes
3.
Fresh vegetables
Fresh fruit3
Juice (vegetable, fruit)
Dried vegetables, fruits
Annual
3.99
1.63
0.82
6.14
11.90
9.14
4.95
14.62
35.65
13.20
4.13
6.90
Spring
3.89
2.24
0.49
5.61
14.93
12.50
4.41
8.61
25.76
11.78
6.14
4.92
Summer
2.70
1.29
<.09
3.69
11.89
8.51
5.45
17.45
46.40
19.02
0.88
14.29
Pall
6.69
2.02
2.56
8.38
13.50
8.52
5.46
22.16
32.91
10.90
4.93
6.56
Winter
2.89
1.63
<.08
7.16
6.44
5.00
4.01
9.84
25.35
7.20
4.47
3.17
a. Higher total consumption in summer than other seasons.
11
-------
Table ? Average percent of seasonal and annual consumption which is
home-grown for various foods, rural farm households(USDA 1966a).
Food Group
Milk, cream, cheese
Fats » oil
Flour, cereal
Meat
Poultry, fish"
Eggs
Sugar, sweets
Potatoes, sweet potatoes
Fresh vegetables
Fresh fruita
Juice (vegetable, fruit)
Dried vegetables, fruits
Annual
39.94
15.18
1.56
44.16
34.26
47.93
8.99
44.83
70.03
31.29
11.04
16.67
Spring
37.49
16.45
2.37
44.94
36.03
51.89
8.01
23.63
53.40
25.95
12.75
10.11
a. Higher total consumption in summer than in
Summer
38.18
15.37
0.31
41.50
3u» oo
52.40
10.06
57.77
83.17
42.09
0.32
34.78 .
Fall
41.42
13.37
2.34
41.33
31.80
41.30
8.32
53.58
63.56
24.27
14.12
10.39
Winter
43.53
15.06
1.54
50.61
30r«i
41.20
9.78
39.89
54.84
18.97
18.55
12.82
other seasons.
12
-------
percent is in the farm gardening household classification. As previously
stated, 56 percent of the total U.S. population is in the nongardening
household classification.
This same procedure is used for fruits and vegetables, except that the
percentage of consumption for these 'two groups must be weighted by the
fraction of total fruit and vegetable consumption which is fresh, commercially
canned, and frozen, juiced, or dried. Details of this weighting procedure are
given in Appendix C. The results of these calculations are presented in Table
8.
4.0 Food Consumption Frequency Distributions for Persons Consuming No Meat
Technically these results apply only to those individuals who ate no
meat the day prior to their interview, although results of this section might
indicate possible food consumption patterns for persons on vegetarian diets.
As such, these results should not be reported indiscriminately as a vegetarian
diet pattern.
The Purdue data tapes of the 1965-66 USDA household consumption survey
(USDA 1966b) were searched in order to identify those individuals who ate
meat. These individuals were then deleted from the data file used in Section
2 of persons consuming at least one of six food groups. This modified data
file was then used to calculate the descriptive statistics and histograms of
food consumption patterns for persons consuming no meat. Since the modified
data file contains data on only persons who consumed no meat and is a subset
of the data file for consumption from the six food groups, food consumption
comparisons between these two data files are possible.
There are interviews for 18,693 individuals on the original data set.
Of this number, 17,950 persons consumed food from nine food groups (six
vegetable and three meat groups). Of these persons, 6,813 ate no meat. In
the second section, consumption averages and histograms for each food group
were calculated based upon the total population (18,963), rather than based
upon only those individuals who consumed food from each group. This allowed
inferences to be made over the entire population and all food groups rather
than over only that population portion which consumed each food group.
However, for the persons who consumed no meat, there is no comparable
definitive base population. The results of this section are therefore
reported based upon only those individuals who consumed food from each group.
These results cannot be directly compared to those presented in Section 2.
For this report, meat was defined as any food which contained red meat,
fish, or poultry in any amount. A partial listing of these foods is presented
in Table 9. Descriptive statistics for those persons who consumed no meat, as
well as comparable statistics for persons with unrestricted diets, are
presented in Table 10. Histograms of food consumption for persons eating no
meat are presented in Appendix D for 15 to 20-year-old males and Appendix E
for the entire population. Comparable histograms for persons on unrestricted
diets are. contained in Appendixes F and G.
13
-------
Table 8. Preliminary U.S. population frequency distributions of the
percent of total consumption which is home-grown for selected
food groups.
Percent
Population
56
32
9
3
Potatoes
0
3
36
53
Fruit
0
11
58
66
Vegetable
0
11
58
66
a
Urbanization
no garden
urban
rural nonfarm
farm
Overall households, 21, 13, and 31 percent of potatoes, fruits, and
vegetables, respectively, are home produced by households with
gardens.
Table 9. Partial listing of meat-containing food items,
Beans and franks Tortillas
Bean soup with bacon Tostados
Macaroni with beef Tamales
Pizza with sausage Tacos
Spaghetti with meat sauce Enchiladas
Rice dressing with liver Lasagna
Scalloped potatoes with ham Ravioli
Baby foods with meat Lard
Soups with meat or meat stock Bacon drippings
14
-------
Table 10. Descriptive statistics of selected food groups for persons not consuming meat.
MEAN
MEAT NOT CONSUME
STD.
DEV. MAX
g/person/day
GRAINS AND CEREALS
Total population
15-20 year- old- males
POTATOES
Total population
15-20 year- old- males
XEAFY VEGETABLES
Total population
15-20 year- old-males
LEGUME VEGETABLES
Total population
15-20 year- old- males
ROOT VEGETABLES
Total population
15-20 year- old- males
GARDEN FRUITS
Total population
15-20 year- old- males
203
294
108
143
84
91
86
102
112
105
195
247
.8
.7
.4
.6
.7
.0
.0
.4
.5
.8
.7
.6
198.6
196.8
95.1
117.0
76.4
71.3
85.6
70.9
144.6
135.9
344.2
401.0
1081.
732.
1412.
780.
720.
370.
992.
330.
1470.
552.
3700.
2775.
D___
VALID
CASES
-no.-
521
12
4043
232
3160
162
2327
121
1480
57
2055
98
MEAN
MFj
.STD
DEV,
\T CONSUMED
»
MAX
g/person/day
202
283
180
238
129
137
135
168
178
182
252
299
.9
.0
.7
.0
.4
.9
.3
.0
.6
.7
.0
.3
165
217
164
228
120
112
130
132
196
206
406
421
.1
.0
.0
.5
.2
.0
.1
.7
.4
.4
.0
.0
1746.
1695.
1760.
1760.
1664.
748.
2944.
1044.
1470.
1440.
5676.
2775.
VALID
CASES
-no.-
11370
498
10633
568
7659
351
6228
295
3939
154
6601
319
-------
5.0 Design of Household Food Consumption Surveys
Information from the 1965-66 USDA Survey of Food Consumption of
Households (USDA 1966a) which was used in this report to calculate the
proportion of food consumption which is home-grown was collected by
interviewing 15,112 households of one or more members. Half of the interviews
(7,532) were collected in spring, 1965, and the other half equally distributed
among the other three seasons. The households were selected to represent
those in urban, rural farm, and rural nonfarm areas of the continental United
States. They were selected in accordance with a multistage area sample design
with added control by season. Approximately 5 percent of the population who
were not housekeeping were excluded (living in group quarters or no members of
the household eating as many as 10 meals a week from home supplies) - Each
family was asked to report on its food consumption for the seven days
preceding the interview (USDA 1966a).
Information from the 1965-66 USDA survey of food consumption of
individuals (USDA 1966b) which was used in this report to calculate, food
consumption distributions for persons on unrestricted diets and persons eating
no meat was collected in the spring of 1965 from the basic sample of the
household food consumption survey. The sample included only persons living in
the household who were related to the head. Included were individuals living
alone or in households where all members were unrelated. Excluded were
roomers, boarders, household and farm help, and guests. Individual food
reports were requested from one-half of the persons between the ages of 20 to
QH years. To compensate for the subsampling, information for persons in these
age groups was counted twice in tabulations. There were 14,519 interviews
collected, which, when weighted, yielded 19,245. Data were collected over all
days of the week, including Saturday and Sunday. The respondent, usually the
homemaker, was requested to provide information about the food eaten in one
day at home and away from home by family members. Information on food
consumption was obtained by the recall method for the day (midnight to
midnight) preceding the interview. If the respondent was unable to report
part or all of the food eaten by a household member, an effort was made to
obtain the information from the household member concerned (USDA 1966b). A
comparison of data on diets of individuals with data on household food
consumption is given in Table 11.
16
-------
Table H« Comparability of data on diets of individuals with data on
household food consumption (U3DA 1966a).
Individual
Household
1. Food intake recorded was food
actually eaten.
2. Food was on "edible portion"
basis, with a few exceptions.
3.
4.
5.
6.
7.
Food intake was for one day.
"Average per person" was cal-
culated from the food reported
eaten by a specific sex-age
group.
Food was reported from home
food supplies and food eaten
away from home.
Homemaker estimated for most
of the household members,
both for food from home
supplies and food away.
Food combinations and mixtures
were included in food group
representing their main in-
gredient , such as beef and
vegetable stew in the meat
group ; potatoes in cream
sauce or scalloped potatoes
in the potato group; and
macaroni and cheese in the
grain products group.
1. Food recorded included "food
available for consumption,"
including plate waste, food
fed to pets , and the like.
2. Food was on "as purchased"
basis or "as brought into the
kitchen. "
3. Food use was for seven days.
4. "Average per person" was the
household food supply divided
equally among all persons
eating.
5. Food from home food supplies
only was reported but in cal-
culation of averages per per-
son, adjustments were made to
account for food eaten away
from home, assuming that food
in an average meal eaten away
was equivalent to food in an
average meal at home.
6. Homemaker reported on food
she was responsible for buy-
ing and preparing for house-
hold use.
7. Foods were reported separately
that may later have been com-
bined, such as beef and vege-
tables for stew; potatoes,
milk, fat, and flour for
thickening for potatoes in
cream sauce; and macaroni,
milk, cheese, fat, and possi-
bly some flour for macaroni
and cheese.
17
-------
LIST OF REFERENCES
Gardens for All, The National Association for Gardening. 1977. Shelburne,
VT. (Press release summary of results of a 1977 Gallop poll commissioned by
Gardens for All. A final report is available.)
Kaitz EF. 1978. Home gardening national survey results, 1975-77. Presented
to the American Seed Trade Association, Inc., 95th Annual Convention, Kansas
City, MO, June 28, 1978. ' (Mrs. Kaitz is a Social Science Analyst with the
Economics, Statistics, and Cooperatives Service (ESCS), U.S. Department of
Agriculture (USDA), Washington, DC. The data presented is from USDA, ESCS
surveys on home gardening conducted in spring 1976, winter 1977, and winter
1978.)
U.S. Bureau of the Census. 1973. County and City Data Book 1972.
Washington, DC: U.S. Government Printing Office.
U.S. Department of Agriculture (USDA). 1966a. Household Food Consumption
Survey. 1965-66. Report 12. Food Consumption of Households in the United
States, Seasons and Year 1965-66. Washington, DC: U.S. Government Printing
Office.
U.S. Department of Agriculture (USDA). 1966b. Household Food Consumption
Survey, 1965-1966. Report 11. Food and nutrient intake of individuals in the
United States, Spring 1965. Washington, DC: U.S. Government Printing Office.
U.S. Food and Drug Administration (FDA). 1974. Food and Drug Administration
Compliance Program Guidance Manual, 7320.13C. FY74. Heavy Metals in Foods
Survey. Washington, DC.
Yost KJ, Miles LJ, and Greenkorn RA. 1979a. Cadmium flow in the environment:
major uses and selected inadvertent sources. Washington, DC:
U.S. Environmental Protection Agency. (EPA 560/2-79-004)
Yost KJ, Miles LJ, and Parsons TW. 1979b. A methodology for estimating
dietary intake of environmental trace contaminants: a case study on cadmium.
Washington, DC: U.S. Environmental Protection Agency. (Draft Report, LPA
Contract 68-01-4709)
18
-------
APPENDIX A
Food Group Consumption Histograms;
15 to 20-year-old Males
19
-------
Table A1. Fifteen-20-year-old msle consunption histogram: grains and cereals (g/person/clay).
Cell
No.
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
25
26
27
28
29
30
31
32
33
34
35
36
37
38
39
40
41
42
13
44
45
46
47
48
49
50
Mean
1.6036E 02
Relative
Frequency
4.4255E-01
3. 1854E-02
4.0956E-02
6.5984E-02
6.7122E-02
5.2332E-02
3.9818E-02
4.3231E-02
2.7304E-02
2. 047.8E-Q2
3.2992E-02
2.7304E-02
2. 0478E-02
1.4790E-02
9. 1013E-03
9. 1013E-03
1.4790E-02
7-9636E-03
4.5506E-03
1.1377E-03
6.8259E-03
2.2753E-03
3.4130E-03
O.OOOOE 00
O.OOOOE 00
1.1377E-03
O.OOOOE 00
2.2753E-03
1.1377E-03
O.OOOOE 00
1.1377E-03
4.5506E-03
O.OOOOE 00
O.COOOE 00
O.OOOOE 00
1.1377E-03
0. OOOOE 00
O.OOOOE 00
O.OOOOE 00
O.OOOOE 00
O.OOOOE 00
O.OOOOE 00
O.OOOOE 00
O.OOOOE 00
1.1377E-03
O.OOOOE 00
O.OOOOE 00
O.OOOOE 00
1.1377E-03
O.COOOE 00
Variance
4.6242E 04
Std. Dev.
2.1504E 02
Cumulative
Frequency
4.
4255E-01
4.7440E-01
5.
5.
6.
7.
7.
7.
8.
8-
8.
8.
9
.
9.
9
9
.
.
1536E-01
8134E-01
4847E-01
0080E-01
4062E-01
8385E-01
1115E-01
3K3E-0]
6462E-01
9193E-01
1240E-01
2719E-01
3629E-01
4540E-01
9.6C19E-01
9
9
9
9
9
9
9
9
9
9
9
9
.
.
.
.
.
.
.
.
6815E-01
7270E-01
7384E-01
8066E-01
8294E-01
8635E-01
8655E-01
8635E-01
8749E-01
8749E-01
8976E-01
9090E-01
9-9090E-01
9
9
9
o
9
0
9
9
9
9
9
9
9
9
9
9
9
9
1
1
.
.
.
.
.
.
.
.
.
.
.
.
,
9204E-01
9659E-01
9659E-01
9659E-01
9659E-01
9773E-01
9773E-01
9773E-01
9773E-01
9773E-C1
9773E-01
9773E-01
9773E-01
9773E-C1
9887E-01
9887E-01
9887E-01
9887E-01
OOOOE 00
OOOOE 00
4.
4.
9.
1.
1.
1.
2.
2.
2.
Cell
Minimum
O.OOOOE 00
Upper
Average
4473E
8464E
1000E
2445E
5681E
9237E
2817E
6164E
9508E
3.3411E
3-
4.
4.
4.
5.
5.
5.
6.
7121E
0188E
3844E
6577E
1150E
3763E
7315E
l6b6E
6.5775E
6.
7.
7-
7.
8.
8.
9.
9.
9-
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
8600E
1133E
5750E
7600E
2250E
5750E
0300E
2750E
6400E
0010E
0325E
0590E
1060E
1375E
1725E
2075E
2460E
2775E
5125E
3175E
3825E
4175E
4525E
4875E
5225E
5730E
5925E
6275E
6625E
6950E
7325E
01
01
01
02
02
02
02
n?.
02
02
02
02
02
02
C2
02
02
02
02
02
02
02
02
02
02
02
02
02
03
03
05
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
Cell Limit
3
7
1
1
1
2
2
2
'<
i-
3
4
4
4
5
5
5
6
6
7
7
7
8
8
8
9
9
9
1
1
1
1
1
1
1
1
1
1
1
1
1
1
1
1
1
1
1
1
1
1
.5000E
.OOOOE
.0500E
. 4000E
.7500E
.1000E
.4500E
.8000E
. 1500E
.5000E
.6500E
.2000E
.5500E
9000E
.2500E
.6000E
.9500L
. 3000E
.6500E
.OOOOE
3500E
.7000E
.0500E
. 4000E
.'(500E
. 10COE
.4500E
.8000E
.C150L
.0500E
.0650E
. 1200E
. 1550E
.1900E
.2250E
.2600E
.2950E
.3300E
. 3650E
. 4000E
.4350E
. 4700E
.5050E
.5400E
.5750E
.6100E
.6450E
.6800E
.7150E
.7500E
01
01
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
03
03
03
03
03
03
03
03
03
03
03
c;
03
03
03
03
03
03
03
03
03
03
Maximum Vddth
1.7500E 03 3.5000E 01
Relative (») and Cumulative (C) trequency (50
0 20 40 bO bO 100
+«*i**«**»**«*«*«t«««*« +
+«» C +
+»» c +
+««« (, +
+«»» c *
+»*» c +
+»« c +
+«« c +
+» c +
*-« -U *.
-»-»« c +
+* c, +
+* c +
+* I, +
+ 0 +
+ c +
+» t +
+ t -f
+ c+
+ c+
+ 1-+
+ c+
+ c+
+ c+
+ c+
+ c+
+ c+
f C+
+ c
* c
+ c
+ t
+ c
-1- C
+ I,
+ c
+ c
-I- 0
+ c
+ c
+ c
» c
+ c
+ c
+ u
+ c
+ L
+ c
+ c
+ c
20
40
to
bo
iou
20
-------
Table A2. Fifteen-20-year-old male consumption histogram: potatoes (g/person/day).
Cell
No.
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
25
26
27
28
29
30
31
32
33
34
35
36
37
38
39
40
41
42
43
44
45
46
47
48
49
50
Mean
1.5176E 02
Relative
Frequency
4. 1752E-01
5.5745E-02
6. 9397E-02
6.7122E-02
5.6883E-02
7. 1672E-02
1.8203E-02
4.4369E-02
4.3231E-02
2.2753E-02
1.2514E-02
3-4130E-02
1.1377E-02
7. 9636E-03
6.8259E-03
5. 6883E-03
1.3652E-02
7. 9636E-03
2.2753E-03
6.8259E-03
3.4130E-03
1.1377E-03
1.1377E-03
O.OOOOE 00
1.1377E-03
2.2753E-03
O.OOOOE 00
1.1377E-03
1.1377E-03
4.5506E-03
1. 1377E-03
O.OOOOE 00
O.OOOOE 00
2.2753E-03
1.1377E-03
O.OOOOE 00
O.OOOOE 00
O.OOOOE 00
O.OOOOE 00
O.OOOOE 00
O.OOOOE 00
O.OOOOE 00
O.OOOOE 00
O.OOOOE 00
O.OOOOE 00
1.1377E-03
1.1377E-03
O.OOOOE 00
O.OOOOE 00
O.OOOOE 00
Variance
4.3648E 04
Cumulative
Frequency
4. 1752E-01
4.7327E-01
5.4266E-01
6.0978E-01
6.6667E-01
7.3834E-01
7.5654E-01
8.0091E-01
8.4414E-01
8.6690E-01
8.7941E-01
9.1354E-01
9.2492E-01
9.3288E-01
9.3971E-01
9.4539E-01
9.5905E-01
9.6701E-01
9-6928E-01
9.7611E-01
9.7952E-01
9.8066E-01
9.8180E-01
9.8180E-01
9.8294E-01
9.8521E-01
9.8521E-01
9.8635E-01
9.8749E-01
9.9204E-01
9-9318E-01
9.9318E-01
9.9318E-01
9.9545E-01
9.9659E-01
9.9659E-01
9.9659E-01
9.9659E-01
9.9659E-01
9.9659E-01
9.9659E-01
9-9659E-01
9.9659E-01
9.9659E-01
9.9659E-01
9.9773E-01
9.9886E-01
9.9886E-01
9.9886E-01
9.9886E-01
Std. Dev.
2.0892E 02
Cell
Minimum
O.OOOOE 00
Upper
Average
1.5886E
4.9204E
8.9885E
1.2032E
1.5560E
1.9606E
2.2950E
2.5526L
2.9411E
3.3530E
3.6900E
3.9377E
4.4080E
4.7543E
5.0767E
5.4000E
5.7967E
6.0957E
6.4600E
6.8267E
7.2333E
7.5000E
7.8000E
8.2250E
8.5600E
8. 9000E
9.2750E
9.7600E
1.0000E
1.0240E
1.0500E
1.1025E
1.1375E
1.1700E
O.OOOOE
1.2425E
1.2775E
1.5125E
1.3475E
1.3825E
1.4175E
1.4525E
1.4875E
1.5225E
1.5575E
1.5860E
1.6100E
1.6625E
1.6975E
1.7325E
00
01
01
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
03
03
03
03
03
03
00
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
Cell Limit
3.5000E
7.0000E
1.0500E
1.4000E
1.7500E
2. 1000E
2. 4500E
2.8000E
3- 1500E
3.5000E
3.8500E
4.2000E
4.5500E
4.9000E
5.2500E
5. 6000E
5.9500E
6.3000E
6.6500E
7.0000E
7- 3500E
7.7000E
8.0500E
8.4000E
8.7500E
9. 1000E
9. 4500E
9.8000E
1.0150E
1.0500E
.0850E
. 1200E
. 1550E
.1900E
.2250E
.2600E
.2950E
.3300E
-3650E
.4000E
1.4350E
1.4700E
1.5050E
.5400E
.5750E
.6100E
.6450E
.6800E
.7150E
1.7500E
01
01
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
Maximum Width
1.7500E 03 3.5000E 01
Relative (*) and Cumulative (C) Frequency (%)
0 20 40 60 bO 100
+*****«»***»*«* +
+«»» C +
+» C +
+»» 0 +
+*" C +
+ L *
( t (
+» C +
+ C +
+* C #
+ C +
+** C -»
+» C +
+ 0 +
+ I- +
* C +
+* t +
+ C +
+ C +
+ c+
+ t+
+ C*
+ L+
+ c+
+ C+
* c+
+ c+
+ c+
+ L+
+ C
+ C
* C
+ C
+ C
+ L
+ C
+ t
+ C
+ t
+ c
* c
+ C
* c
* c
* c
+ c
* c
* + + + » + + + + »
0 20 40 60 80 100
21
-------
Table A3. Fifteen-20-year-old male consumption histogram: leafy vegetables (g/person/d&y).
Mean
5.5059E 01
Cell
No.
1
2
3
4
5
6
7
8
9
10
11
12
13
14
1-5
16
17
18
19
20
21
22
23
24
25
26
27
28
29
30
31
32
33
31
35
36
37
38
39
40
41
42
43
44
45
46
47
16
19
50
Relative
Frequency
6.
7.
6.
6.
3.
2.
3.
1.
7.
5.
1.
1.
1.
2.
0.
1.
0.
3.
0.
0.
0.
1.
0.
1960E-01
3918E-02
9397E-02
0296E-02
6405E-02
2753E-02
1854E-02
8203E-02
9636E-03
6883E-03
0239E-02
1377E-03
5506E-03
2753E-03
OOOOE 00
1377E-03
OOOOE 00
4130E-03
OOOOE 00
OOOOE 00
OOOOE 00
1377E-03
OOOOE 00
O.OOCOE 00
O.OOOOE 00
O.OOOOE 00
0.
OOOOE 00
O.OOOOE 00
O.OOOOE 00
0.
OCOOE 00
O.OOOOE 00
0.
0.
0.
0.
0.
0.
0.
0.
0.
0.
0.
p.
0.
0.
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE CO
OOOOE 00
OOOOE 00
O.OOOOE 00
O.OOOOE 00
0.
0.
0.
OOOOE 00
OOOOE 00
OOOOE 00
Variance
9.5019E 03
Std. Dev.
9.7493E 01
Cumulative
Frequency
6.
7.
7.
8.
8.
9.
4960E-01
2355E-01
9295E-01
5324E-01
8965E-01
1240E-01
9.4425E-01
9-
9.
9.
9.
9.
9.
9.
9.
9.
9.
9.
9.
6246E-01
7042E-01
7611E-01
8635E-01
8718E-01
9201E-01
9431E-01
9431E-01
9545E-01
9545E-01
9886E-01
9886E-01
9-9886E-01
9-
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
9886E-01
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
1. OOOOE 00
1.
1.
1.
OOOOE 00
OOOOE 00
OOOOE 00
1.
5.
8.
1.
1.
1.
2.
2.
2.
3.
3.
3-
4.
4.
5.
5.
5.
6.
6.
6.
7.
7.
7.
8.
8.
8.
Cell
Kdnimum
O.OOOOE 00
Upper
Average
6778E
1923E
9574E
1962E
5628E
8675E
1693E
6269E
9300E
00
01
01
02
02
02
02
02
02
2920E.02
6733E
8800E
3500E
8300E
0750E
4000E
7750E
0200E
1750E
8250E
1750E
4800E
8750E
2250E
5750E
9250E
9-2750E
9-
9-
.
.
.
.
.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
6250E
9750E
0325E
0675E
1025E
1375E
1725E
2075E
2425E
2775E
3125E
3175E
3825E
4175E
4525E
4875E
5225E
5575E
5925E
6275E
6625E
6975E
7325E
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
03
OS-
OS
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
Cell Limit
3-
7.
1.
1.
1.
2.
2.
2.
3-
3.
3-
4.
5000E
OOOOE
0500E
1000E
7500E
1000E
4500E
8000E
1500E
5000E
8500E
2000E
4.5500E
4.
5-
5.
5.
6.
6.
7.
7.
7.
6.
8.
8.
9.
9.
9.
1.
.
' .
.
.
.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
.
.
.
.
.
.
9000E
2500E
6000E
9500E
3000E
6500E
OOOOE
3500E
7000E
0500E
1000E
7500E
1000E
4500E
8000E
0150E
osoot
0850E
1200E
1550E
1900E
2250E
2600E
2950E
3300E
5650E
4000E
4350E
4700E
5050E
5400E
5750E
6100E
6450E
6800E
7150E
7500E
01
01
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
03
03
03
03
03
03
03
03
03
03
03
03
03
05
03
03
03
03
03
03
03
03
Maximum Width
1.7500E 03 3.5000E 01
Kelative () and Cumulative (C) Frequency (%)
0 20 40 60 t>0 100
+»****«*»«******»** +.
+* (, +
+»» C +
+«»« C +
+«« C »
+* C +
+» C +
+ C +
+ C-f
+ C-f
+» u-
+ c+
+ C
+ C
+ C
+ C
+ C
+ C
+ C
+ C
+ C
i- C
+ C
+ C
+ C
+ C
+ C
+ C
+ C
+ C
+ C
+ C
« C
+ L
+ C
+ t
+ C
+ C
* C
+ C
+ C
+ C
+ C
+ C
+ C
+ C
+ C
+ C
+ C
+ C
+ + + + + + + +I+ + +
0 20 40 60 60 100
22
-------
Table A1. Fifteen-20-year-old male consunption histogram: legume vegetables (g/person/day).
Cell
No.
1
2
3
1
5
6
7
8
9
10
11
12
13
11
15
16
17
18
19
20
21
22
23
21
25
26
27
28
29
30
31
32
33
31
35
36
37
38
39
10
11
12
13
11
15
16
17
18
19
50
Mean
5.6378E 01
Relative
Frequency
6.8116E-01
6. 3709E-02
5. 1195E-02
3.7513E-02
3.9818E-02
1.1369E-02
2.2753E-03
3.9818E-02
2.2753E-03
1.1377E-02
6.8259E-03
1.5506E-03
2.2753E-03
1.1377E-03
3.1130E-03
O.OOOOE 00
3.1130E-03
O.OOOOE 00
1.1377E-03
1.1377E-03
O.OOOOE 00
O.OOOOE 00
1.1377E-03
O.OOOOE 00
O.OOOOE 00
O.OOOOE 00
O.OOOOE 00
O.OOOOE 00
O.OOOOE 00
1.1377E-03
O.OOOOE 00
O.OOOOE 00
O.OOOOE 00
O.OOOOE 00
O.OOOOE 00
O.OOOOE 00
O.OOOOE 00
O.OOOOE 00
O.OOOOE 00
O.OOOOE 00
O.OOOOE 00
O.OOOOE 00
O.OOOOE 00
O.OOOOE 00
O.OOOOE 00
O.OOOOE 00
O.OOOOE 00
O.OOOOE 00
O.OOOOE 00
O.OOOOE 00
Variance
1.2155E 01
Cumulative
Frequency
6.8116E-01
7.1517E-01
7.9636E-01
8.3391E-01
8.7373E-01
9. 1809E-01
9.2037E-01
9.6019E-01
9.6216E-01
9.7381E-01
9.8067E-01
9.8522E-01
9.8719E-01
9.8863E-01
9.9201E-01
9.9201E-01
9.9516E-01
9.9516E-01
9.9659E-01
9.9773E-01
9-9773E-01
9-9773E-01
9.9887E-01
9.9887E-01
9.9887E-01
Std. Dev.
1.1025E 02
Cell
Average
5.8598E-01
5.7982E 01
8.8000E
1.2518E
1.5819E
1.8895E
2.3200E
2.5577E
2.9100E
3-3230E
3.7383E
3-9350E
1.1100E
4.8000E
5. 1167E
5. 1250E
5.7667E
6. 1250E
6.5100E
6.9200E
7. 1750E
7.5250E
7.8100E
8.2250E
8.5750E
9.9887E-01 8.9250E
9.9887E-01
9-2750E
9.9887E-01 9-6250E
9.9887E-01 9-9750E
l.OOOOE 00
1.0000E 00
1.0000E 00
l.OOOOE 00
l.OOOOE 00
l.OOOOE 00
1.0000E 00
1.0000E 00
l.OOOOE 00
1.0000E 00
1.0000E 00
1.0000E 00
l.OOOOE 00
1.0000E 00
1.0000E 00
1.0000E 00
l.OOOOE 00
1.0000E 00
1.0000E 00
1.0000E 00
l.OOOOE 00
1.0440E
1.0675E
1.1025E
1.1375E
1.1725E
1.2075E
.2425E
.2775E
3125E
.3175E
3825E
1175E
.1525E
.1875E
.5225E
5575E
5925E
.6275E
.6625E
.6975E
7325E
01
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
Minimun Maximum Width
O.OOOOE 00 1.7500E 03 3.5000E 01
Upper Relative (*) and Cumulative (C) Frequency (%)
Cell Limit 0 20 40 60 60 100
3.5000E 01 .,.«»»»»§»»»«»»»»»» +
7.0000E 01 +«
1.0500E 02 +»»
1.4000E 02 +»
1.7500E
2. 1000E
2.4500E
2.8000E
3. 1500E
3.5000E
3.8500E
4.2000E
4.5500E
4.9000E
5.2500E
5. 6000E
5. 9500E
6.3000E
6. 6500E
7.0000E
7.3500E
7.7000E
8.0500E
8.4000E
8.7500E
9. 1000E
9.4500E
9.8000E
1.0150E
1.0500E
1.0850E
1.1200E
1.1550E
1.1900E
1.2250E
1.2600E
1.2950E
1.3300E
1.3650E
1.1000E
1.1350E
1.1700E
1.5050E
1.5100E
1.5750E
1.6100E
1.6150E
1.6800E
1.7150E
1.V500E
.02 +
02 +*
02 +
02 +»
02 f
02 +«
02 +
02 +
02 f
02 1-
02 +
02 +
02 +
02 +
02 +
02 f
02 +
02 +
02 +
02 +
02 +
02 f
02 +
02 +
03 +
03 +
03 +
03 +
03 t-
03 *
03 +
03 +
03 +
03 +
03 «
03 +
05 +
03 +-
03 «
03 +
03 +
03 +
03 f
03 «
03 +
03 +
0 20
C +
C +
C +
C +
c +
c +
c ..
c +
u-
c+
c+
c+
c+
c
c
c
L
c
L
c
^
c
c
t
I,
c
c
c
c
c
c
c
c
c
c
c
c
c
c
c
c
i;
I,
t
c
10 60 80 100
23
-------
Table A5. Fifteen-20-year-old male consumption histogram: root vegetables (g/person/day).
Cell
No.
1
2
3
1
5
6
7
8
9
10
11
12
TJ
11
15
16
17
18
19
20
21
22
23
21
25
26
27
28
29
30
31
32
33
31
35
36
37
38
39
10
11
12
13
11
15
16
17
18
19
50
Mean
3. 201 IE 01
Relative
Frequency
8.5893E-01
3.0717E-02
2.5028E-02
1.1790E-02
6.8259E-03
7.9636E-03
6.8259E-03
1.0239E-02
2.2753E-03
2.2753E-03
7.9636E-03
2.2753E-03
T.T377E-D3
1.1377E-03
1.3652E-02
1.1377E-03
1.1377E-03
1.1377E-03
O.OCOOE 00
2.2753E-03
O.OOOOE 00
O.OOOOE 00
O.OOOOE 00
O.OOOOE 00
O.OOOOE 00
O.OOOOE 00
O.OOOOE 00
O.OOOOE 00
1.1377E-03
O.OOOOE 00
O.OOOOE 00
O.OOOOE 00
O.OOOOE 00
O.OOOOE 00
O.OOOOE 00
O.OOOOE 00
O.OOOOE 00
O.OOOOE 00
fl.3000E 00
O.OOOOE 00
O.OOOOE 00
1.1377E-03
O.OOOOE 00
O.OOOOE 00
O.OOOOE 00
O.OOOOE 00
O.OOOOE 00
O.OOOOE 00
O.OOOOE 00
O.OOOOE 00
Variance
1.2219E 01
Cumulative
Frequency
8.5893E-01
8.8965E-01
9.1168E-01
9.2917E-01
9.3629E-01
9.1125E-01
9.5108E-01
9.6132E-01
9-6359E-01
9.6587E-01
9.7383E-01
9.7611E-01
9.7725E-01
9-7838E-01
9.9201E-01
9.9317E-01
9.9031E-01
9-9515E-01
9.9515E-01
9.9772E-01
9.9772E-01
9-9772E-01
9.9772E-01
9.9772E-01
9.9772E-01
9.9772E-01
9.9772E-01
9.9772E-01
9.9886E-01
9.9886E-01
9.9886E-01
9.9886E-01
9-9886E-01
9.9886E-01
9.9886E-01
9.9886E-01
9.9886E-01
9.9886E-01
9.9886E-0-1
9.9886E-01
9.9886E-01
1. OOOOE 00
1. OOOOE 00
1. OOOOE 00
1. OOOOE 00
1. OOOOE 00
1. OOOOE 00
1. OOOOE 00
1. OOOOE 00
1. OOOOE 00
Std. Dev.
1.1051E 02
Cell
Average
6.
1.
8.
1.
1.
1.
2.
2.
3.
3-
3.
3.
8712E-01
8259E
8818E
1751E
5833E
877 IE
2633E
5000E
0500E
2000E
6913E
9200E
T.280UE
1.
1.
5.
5.
6.
6.
6.
7.
7.
7.
8.
8.
e.
9.
9.
9.
1.
1.
.
,
,
7000E
9500E
5200E
6100E
2000E
1750E
6900E
1750E
5250E
8750E
2250E
5750E
9250E
2750E
6250E
9200E
0325E
0675E
1025E
1375E
1725E
2075E
2125E
2775E
3125E
5175E
3825E
1175E
1100E
-1875E
1
1
1
1
1
5225E
5575E
5925E
6275E
6625E
6975E
1.7325E
01
01
02
02
02
02
02.
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
Minimum Maximun Width
O.OOOOE 00 1.7500E 03 3.5000E 01
Upper Relative (»)
Cell limit 0 20
3-
7.
1.
1.
1.
2.
2.
2.
3.
3-
3.
1.
H.
1.
5.
5.
5.
6.
6.
7.
7.
7.
8.
8.
8.
9.
9.
9.
1.
1.
1.
1.
1.
1.
5000E
OOOOE
0500E
1000E
7500E
1000E
1500E
8000E
1500E
5000E
8500t
2000E
5500E
9000L
2500E
6000E
9500E
5000E
6500E
OOOOE
3500E
7000E
0500E
1000E
7500E
1000E
1500E
8000E
0150E
0500E
0850E
1200E
1550E
1900E
1.2250E
1.2600E
1.2950E
1
t
3300E
3650E
1000E
.1350E
1700E
5050E
5100E
5750E
6100E
.6150E
.6800E
.7150E
.7500E
and Cumulative (C) Frequency (»
10 60 80 100
TTTT-T-T-TTTi i
01 +»»»»»»»»»»»»»»»»»»»»»»»»»»»»»»»»»»»»»»» +
01 +«»
02 +»
02 +»
02 +
02 +
02 +
02 +
02 +
02 +
02 +
02
02 +
02 +
02 +»
02 +
02 +
02 +
02 +
02 +
02 +
02 +
02 +
02 +
02 +
02 +
02 +
02 +
03 «
05 «
03 +
03 +
03 +
03 +
03 f
05 +
03 +
03 +
63 *
03 +
03 +
03
05 t-
03 +
03 f
03 +
03 +
03 +
03 +
03 +
₯ 4- +
0 20
C +
C +
C +
C +
t +
C +
C +
t +
C +
C+
C+
U+
c+
C
L
C
C
(.
C
C
C
C
C
C
C
C
C
C
C
C
C
C
C
C
t
Q
t
t
C
C
C
C
C
C
t
C
C
C
C
+ 4- + + + + + 41
10 60 60 100
24
-------
Table A6. Fifteen-20-year-old male consumption histogram: garden fruit (g/peraon/day).
Mean Variance Std. Dev. Minimun
1.0861E 02 8.4570E 04 2.9081E 02 O.OOOOE 00
Cell Relative Cumulative Cell Upper
No. Frequency Frequency Average Cell Limit
1 7.3151E-01 7.3151E-01 5.3810E 00 7. OOOOE 01
2 6.8259E-02 7.9977E-01 1.0780E 02 1.4000E 02
3 5.1195E-02 8.5096E-01 1.6818E 02 2. 1000E 02
4 2.8441E-02 8.7941E-01 2.5212E 02 2.8000E 02
5 3.7543E-02 9.1695E-01 3-1061E 02 3.5000E 02
6 1.8203E-02 9-3515E-01 3-8663E 02 4.2000E 02
7 6.8259E-03 9.4198E-01 4.5483E 02 4.9000E 02
8 1.7065E-02 9-5904E-01 5.2753E 02 5.6000E 02
9 3-4130E-03 9.6245E-01 5.9600E 02 6.3000E 02
10 4.5506E-03 9-6701E-01 6.5700E 02 7. OOOOE 02
11 1.1377E-03 9-6814E-01 7.4200E 02 7.7000E 02
12 4.5506E-03 9-7269E-O1 7-7750E 02 8.4000E 02
13 3.1130E-03 9-7611E-01 8.6733E 02 9- 1000E 02
14 1.0239E-02 9-8635E-01 9.2911E 02 9.8000E 02
15 O.OOOOE 00 9.8635E-01 1.0150E 03 1.0500E 03
16 O.OOOOE 00 9.8635E-01 1.0850E 03 1.1200E 03
17 O.OOOOE 00 9.8635E-01 1.1550E 03 1.1900E 03
18 O.OOOOE 00 9.8635E-01 1.2250E 03 1.2600E 03
19 O.OOOOE 00 9.8635E-01 1.2950E 03 1.3300E 03
20 O.OOOOE 00 9.8635E-01 1.3650E 03 1.4000E 03
21 O.OOOOE 00 9.8635E-01 1.4350E 03 1.4700E 03
22 O.OOOOE 00 9.8635E-01 1.5050E 03 .5400E 03
23 O.OOOOE 00 9.8635E-01 1.5750E 03 .6100E 03
24 O.OOOOE 00 9.8635E-01 1.6450E 03 .6800E 03
25 O.OOOOE 00 9.8635E-01 1.J150E 03 .7500E 03
26 O.OOOOE 00 9.8635E-01 1.7850E 03 .8200E 03
27 3.4130E-03 9-8976E-01 1.8500E 03 .8900E 03
28 1.1377E-03 9.9090E-01 1.9420E 03 .9600E 03
29 1.1377E-03 9-9203E-01 2.0000E 03 2.0300E 03
30 2.2753E-03 9.9431E-01 2.0675E 03 2. 1000E 03
31 1.1377E-03 9.9545E-01 2. 1500E 03 2. 1700E 03
32 2.2753E-03 9-9772E-01 2.2260E 03 2.2400E 03
33 O.OOOOE 00 9.9772E-01 2.2750E 03 2.3100E 03
34 1.1377E-03 9.9886E-01 2.3510E 03 2.3800E 03
35 O.OOOOE 00 9.9886E-01 2.4150E 03 2.4500E 03
36 O.OOOOE 00 9.9886E-01 2.4850E 03 2.5200E 03
37 O.OOOOE 00 9.9886E-01 2.5550E 03 2.5900E 03
38 O.OOOOE 00 9-9886E-01 2.6250E 03 2.6600E 03
39 O.OOOOE 00 9.9886E-01 2.6950E 03 2.7300L 03
40 1.1377E-03 1. OOOOE 00 2.7750E 03 2.8000E 03
41 O.OOOOE 00 1. OOOOE 00 2.8350E 03 2.8700E 03
42 O.OOOOE 00 1. OOOOE 00 2.9050E 03 2.9400E 03
.43 O.OOOOE 00 .OOOOE 00 2.9750E 03 3.0100E 03
44 O.OOOOE 00 .OOOOE 00 3-0450E 03 3.0800E 03
45 O.OOOOE 00 .OOOOE 00 3. 1150E 03 3. 1500E 03
46 O.OOOOE 00 .OOOOE 00 3. 1850E 03 3.2200E 03
47 O.OOOOE 00 .OOOOE 00 3.2550E 03 3.2900E 03
48 O.OOOOE 00 .OOOOE 00 3.3250E 03 3.3600E 03
49 O.OOOOE 00 .OOOOE 00 3-3950E 03 3.4300E 03
50 O.OOOOE 00 .OOOOE 00 3.4650E 03 J.5000E 03
Maximum Width
3.5000E 03 7. OOOOE 01
Relative () and Cumulative (C) frequency (%)
0 20 40 60 60 100
+************»** +
+ C +
+ c +
+ c +
+»» c +
+» t +
+ c +
+ c +
+ C +
+ c +
+ c, +
+ c+
+ c+
+» c+
+ c+
+ c+
f c+
+ c+
+ c+
+ 0+
* c+
+ t-t-
+ c+
+ c+
+ c+
+ c+
+ c+
+ c
+ c
+ c
+ c
+ c
+ c
+ c
+ c
+ c
+ c
+ c
+ c
+ c
+ c
+ c
+ c
+ c
+ c.
+ c
+ c
+ c
+ c
* c
20
40
60
80
100
25
-------
APPENDIX B-
Food Group Consumption Histograms:
Entire Population
26
-------
Table B1. Entire population consumption histogram: grains and cereals (g/peraon/dsy).
Cell
No.
1
2
3
1
5
6
7
8
9
10
11
12
13
11
15
16
17
18
19
20
21
22
23
21
25
26
27
28
29
30
31
32
33
31
35
36
37
38
39
10
11
12
13
11
15
16
17
18
19
50
1.
Mean
2161E 02
Relative
Frequency
1.
7.
8.
7.
6.
5.
3.
3.
3.
3321E-01
3670E-02
3689E-02
8017E-02
2751E-02
1913E-02
9867E-02
1535E-02
1130E-02
2. 3572E-02
1.
1.
1.
8.
6.
1.
5.
3.
3-
2.
1.
1.
1.
6.
5.
8879E-02
6559E-02
CH91E-02
3320E-03
3808E-03
9013E-03
1152E-03
9023E-03
0586E-03
9531E-03
8981E-03
2656E-03
3181E-03
8555E-01
8008E-01
3. 1611E-01
7.
3.
5.
2.
3.
1.
0.
2.
1.
1.
1.
0.
5.
0.
1.
0.
0.
0.
5.
0.
0.
0.
5.
5.
9101E-01
6911E-01
8008E-01
1091E-01
6911E-04
2187E-01
OOOOE 00
6367E-01
0517E-01
0517E-01
0517E-01
OOOOE 00
2731E-05
OOOOE 00
0517E-01
OOOOE 00
OOOOE 00
OOOOE 00
2731E-05
OOOOE 00
OOOOE 00
OOOOE 00
2731E-05
2731E-05
Variance
2.6111E 01
Std. Dev.
1.6169E 02
Cumulative
Frequency
1.
5.
5.
6.
7.
7.
8.
8.
8.
9.
9-
9.
9.
9.
9.
9-
9.
9.
9.
9.
9.
9.
9.
9.
9.
9.
9.
9.
9.
3321E-01
0688E-01
9057E-01
6862E-01
3137E-01
8331E-01
2318E-01
5172E-01
8615E-01
0972E-01
2860E-01
1516E-01
5565E-01
6398E-01
7036E-01
7527E-01
8038E-01
8128E-01
8731E-01
9030E-01
9219E-01
9316E-01
9178E-01
9516E-01
9601E-01
9636E-01
9715E-01
9752E-01
9810E-01
9.9831E-01
9.
9.
9.
9.
9.
9.
9.
9.
9.
9.
9.
9.
9.
9.
9.
9.
9.
9.
9.
1.
9868E-01
9910E-01
9910E-01
9937E-01
9917E-01
9958E-01
9968E-01
9968E-01
9973E-01
9973E-01
9981E-01
9981E-01
9981E-01
9981E-01
9989E-01
9989E-01
9989E-01
9989E-01
9995E-01
OOOOE 00
1.
5.
8.
1.
1.
1.
2.
2.
2.
3.
3.
3.
1.
1.
5.
5.
5.
6.
6.
6.
7.
7.
7.
8.
8.
8.
9.
9.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
Cell
0.
Minimum Maximum Width
OOOOE 00 1.7500E 03 3.5000E 01
U>per Felative () and Cumulative (C) Frequency (J)
Average
5691E
1281E
823«E
2169E
5655E
9161E
2672E
6171E
9687E
3127E
6650E
9997E
3570E
7059E
0518E
1177E
7530E
1119E
1612E
7896E
1136E
5538E
8996E
2362E
5661E
9067E
2307E
651 IE
0018E
0290E
0713E
1025E
1375E
1730E
2060E
2500E
2690E
3125E
3120E
3825E
1180E
1525E
1875E
5225E
5730E
5925E
6275E
6625E
6950E
7160E
00
01
01
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
00
03
03
Cell Limit 0 20 10
3-
7.
1.
1.
1.
2.
2.
2.
3-
3-
3.
5000E
OOOOE
0500E
WOOE
7500E
1000E
1500E
8000E
1500E
5000E
8500E
1.2000E
1.
1.
5-
5-
5.
6.
6.
7.
7.
7.
8.
8.
8.
9.
9-
9-
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
,
.
.
,
,
,
1.
1.
1.
1.
5500E
9000E
2500E
6000E
9500E
3000E
6500E
OOOOE
3500E
7000E
0500E
1000E
7500E
1000E
1500E
8000E
0150E
0500E
0850E
1200E
1550E
1900E
2250E
2600E
2950E
3300E
3650E
1000E
1350E
1700E
5050E
5100E
5750E
6100E
6150E
6800E
7150E
7500E
01 +»»»»»»»
01 + c
02 +»
02 +»
02 ***
02 +
02 +*
02 +*
02 +»
02 +
02 +
02 +«
02 +
02 +
02 +
02 +
02 +
02 +
02 +
02 +
02 +
02 +
02 +
02 +
02 +
02 +
02 +
02 -t-
03 +
03 +
03
03 +
03 +
03
03 +
03 +
03 +
03 +
03 +
03
03 +
03 +
03 +
03 +
03 +
03 +
03 +
03 +
03 +
03 +
60 80 100
+
#
C +
C +
C +
c +
c +
c +
c +
L +
c +
c +
c +
c +
c+
t+
c+
t+
c+
c
c
c
c
c
c
c
t
c
c
c
c
c
c
c
c
c
c
c
c
c
c
c
c
c
c
c
c
c
c
c
4 * * A A.
20
10
60
60
100
27
-------
Table B2. Entire population consumption histogram: potatoes (g/person/day).
Mean
1.0121E 02
Cell
No.
1
2
3
1
5
6
7
8
9
10
11
12
13
fl
15
16
17
18
19
20
21
22
23
21
25
26
27
28
29
30
31
32
33
31
35
36
37
38
39
10
11
12
43
11
15
16
17
18
19
50
Relative
Frequency
5.
6.
8.
5.
1.
6.
2.
3.
2.
1.
9.
1.
1.
1.
8.
3.
3.
1.
7.
2.
1.
1.
2.
5.
2.
6.
2.
3.
1.
5.
1.
2.
0.
3.
1571E-01
3331E-02
1171E-02
71 1 1E-02
7039E-02
5021E-02
1838E-02
9310E-02
1571E-02
3078E-02
2285E-03
9828E-02
1821E-43
9EHt3E-*3
6181E-03
5332E-03
6911E-03
8984E-03
9101E-01
5840E-03
1071E-03
0020E-03
2118E-03
8008E-01
1091E-01
3281E-01
1091E-01
1611E-01
7461E-04
8008E-01
5820E-01
6367E-01
OOOOE 00
1611E-01
2.6367E-01
0.
0.
0.
1.
OOOOE 00
OOOOE 00
OOOOE 00
0517E-01
U0517E-0"
1.
5820E-04
O.OOOOE 00
0.
0.
0.
5.
5.
0.
0.
0.
OOOOE 00
OOOOE 00
OOOOE 00
2731E-05
2731E-05
OOOOE 00
OOOOE 00
OOOOE 00
Variance
2.2919E 01
Std. Dev.
1.5139E 02
Cumulative
Frequency
5.
5.
6.
7.
7.
8.
8.
8.
9.
9.
9-
9.
9-
9.
9-
9.
9-
9-
9-
9-
9.
9.
9.
9-
9.
9-
1571E-01
7907E-01
6055E-01
1766E-01
6170E-01
2972E-01
5156E-01
9390E-01
1817E-01
3155E-01
1078E-01
6061E-01
6509E-01
6999E-OT
7861E-01
8217E-01
8587E-01
8776E-01
8855E-01
9111E-01
9225E-01
9325E-01
9516E-01
9601E-01
9625E-01
9689E-01
9.9710E-01
9-
9.
9-
9-
9.
9-
9-
9-
9.
9.
9-
9.
9711E-01
9789E-01
9817E-01
9863E-01
9889E-01
9889E-01
9921E-01
9917E-01
9917E-01
9947E-01
9917E-01
9958E-01
9.9968E-01
9.9981E-01
9.
9-
9981E-01
9981E-01
9.9984E-01
9.
9.
9.
9.
9.
9.
9981E-01
9989E-01
9995E-01
9995E-01
9995E-01
9995E-01
2.
5.
8.
1.
1.
1.
2.
2.
2.
3.
3.
3.
1.
1.
5.
5.
5.
6.
6.
6.
7.
7.
7.
8.
8.
8.
9.
9.
9.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
Cell
0.
Minimum
OOOOE 00
Upper
Average
0883E
2269E
8838E
2196E
5462E
9527E
3027E
5616E
9178E
3165E
6730E
9539E
4186E
7J11E
0120E
3982E
8009E
0569E
H93E
7886E
1521E
5317E
8362E
1515E
1950E
9250E
2250E
6267E
9822E
0307E
0617E
0880E
1375E
1710E
2088E
2125E
2775E
5125E
3600E
3700E
1107E
1525E
1875E
5225E
5575E
5860E
6100E
6625E
6975E
7325E
00
01
01
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
Cell Limit
3-
7.
5000E
OOOOE
1.0500E
1.
1.
2.
2.
2.
3-
3-
3.
1.
1.
II.
5.
5.
5.
6.
6.
7.
7.
7.
8.
8.
8.
9.
9.
9.
1.
1000E
7500E
1000E
1500E
8000E
1500E
5000E
8500E
2000E
5500E
9000E
2500E
6000E
9500E
3000E
6500E
OOOOE
3500E
7000E
0500E
1000E
7500E
1000E
1500E
8000E
0150E
1.0500E
1.
1.
.
.
,
.
.
.
.
.
.
.
.
.
.
,
.
1.
1.
1.
0850E
1200E
1550E
1900E
2250E
2600E
2950E
3300E
3650E
1000E
1350E
1700E
5050E
5100E
5750E
6100E
6150E
6800E
7150E
7500E
01
01
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
Maximun Width
1.7500E 03 3-5000E 01
Relative (*) and Cumulative (C) Frequency CO
0 20 10 60 80 100
+**»*********»** +
*»» C +
+ C +
+» C +
+» C +
+«» C +
+ C +
+» C +
+» C +
+» C +
+ ' +
+ C -r
+ C *
+ c +
+ c+
+ c+
+ t+
4- C+
i- C+
+ C
+ C
+ C
+ C
+ C
+ C
+ C
+ C
+ C
+ C
+ C
+ C
+ C
f C
+ C
+ C
+ C
+ C
f C
+ C
» C
+ C
+ C
» C
4 C
+ C
» C
+ C
+ C
+ c
+ c
20
10
60
60
100
28
-------
Table B3. Entire population consumption histogram: leafy vegetables (g/person/day).
Cell
No.
1
2
3
1
5
6
7
8
9
10
11
12
13
11
15
16
17
18
19
20
21
22
23
21
25
26
27
28
29
30
31
32
33
31
35
36
37
38
39
10
11
12
13
11
15
16
17
18
19
50
5.
Mean
2281E 01
Relative
Frequency
6.
8.
6.
1.
3.
2.
3.
7.
7.
6.
6.
3-
5.
1.
1.
1.
1.
6.
1.
2.
6.
1.
1.
2.
1.
0.
0.
0.
0.
0.
1.
0.
0.
0.
0.
0.
0.
5.
1.
0.
0.
0.
0.
0.
0.
0.
0.
1.
0.
0.
5797E-01
8188E-02
8555E-02
9831E-02
1330E-02
3203E-02
2853E-02
1355E-03
3301E-03
8027E-03
1336E-03
3750E-03
1680E-03
2129E-03
0517E-03
5820E-03
2187E-01
3281 E-01
0020E-03
1091E-01
9618E-01
2187E-01
0517E-01
1091E-01
0517E-01
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
0517E-01
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
2731E-05
0517E-01
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
0517E-01
OOOOE 00
OOOOE 00
Variance Std. Dev.
9.8165E 03 9.9078E 01
Cumulative
Frequency
6.
7.
8.
8.
8.
9.
9.
9-
9.
9.
9.
9.
9.
9.
9.
9.
9.
9.
5797E-01
Cell
0.
Minimum
OOOOE 00
Upper
Average
.9597E
1616E-01 5. 1512E
1501E-01 8.8295E
6185E-01
I.1972E
9918E-01 1.5599E
2238E-01
.8816E
5523E-01 2.2011E
6267E-01 2.6197E
7000E-01 2.9272E
7680E-01 3.2676E
8323E-01 3-6390E
8661E-01 1.0011E
9178E-01 1.3198E
9299E-01 1.7613E
9105E-01 5.0900E
9563E-01 5.1500E
9605E-01 5-7675E
9668E-01 6.0500E
9.9768E-01 6.1558E
9.
9-
9.
9.
9.
9.
9.
9.
9.
9.
9.
9.
9.
9.
9.
9.
9.
9.
9.
9.
9.
9.
9.
9.
9.
9.
9.
9.
1.
1.
1.
9790E-01 6.8900E
9879E-01 7. 1153E
9921E-01 7.5300E
9932E-01 7.8000E
9953E-01 8.2300E
9961E-01 8.6100E
9961E-01 8.9250E
9961E-01 9.2750E
9961E-01 9.6250E
9961E-01 9.9750E
9961E-01
9971E-01
9971E-01
9971E-01
9971E-01
9971E-01
9971E-01
9971E-01
9979E-01
9990E-01
9990E-01
9990E-01
9990E-01
9990E-01
9990E-01
9990E-01
9990E-01
9990E-01
OOOOE 00
OOOOE 00
OOOOE 00
.0325E
.0500E
. 1025E
. 1375E
.1725E
.2075E
.2125E
.2775E
.2960E
.3160E
.3825E
.1175E
.1525E
.1875E
.5225E
.5575E
.5925E
.6275E
.6610E
.6975E
.7325E
00
01
01
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
Cell limit
3-
7-
1.
1.
1.
2.
2.
2.
3-
3-
3-
1.
1.
1.
5.
5.
5.
6.
6.
7.
7.
7.
8.
8.
8.
9-
9-
9.
1.
1.
1.
1.
1.
.
.
.
.
.
.
1.
1.
1.
.
.
,
.
.
.
.
5000E
OOOOE
0500E
1000E
7500E
1000E
1500E
8000E
1500E
5000E
8500E
2000E
5500E
9000E
2500E
6000E
9500E
3000E
6500E
OOOOE
3500E
7000E
0500E
1000E
7500E
1000E
1500E
8000E
0150E
0500E
0850E
1200E
1550E
1900E
2250E
2600E
2950E
3300E
3650E
1000E
4350E
1700E
5050E
5100E
5750E
6100E
6150E
6800E
7150E
7500E
01
01
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
Maximum Width
1.7500E 03 3.5000E 01
Relative («) and Cumulative (C) l-requency (J)
0 20 10 60 80 100
+««»»»§»»*«*« +
+M» C +
+ C +
+M C +
+ C +
+« C +
+» c +
+ C +
+ c +
+ c+
+ c+
+ c+
+ c
+ C
» t
+ t
+ C
+ C
* c
+ c
+ c
+ c
+ c
+ c
+ c
+ c
-t- C
+ c
+ c
+ c
+ c
+ c
+ c
+ c
+ c
+ c
+ c
f C
+ c
+ c
+ c
+ c
+ c
+ . c
+ t
+ c
* c
+ c
+ c
+ c
20
10
60
100
29
-------
feble Bit. Entire population consumption histogram: legune vegetables (g/person/day).
Cell
No.
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
25
26
27
28
29
30
"31
32
33
34
35
36
37
38
39
40
41
12
13
44
45
46
47
48
49
50
Mean
4.4278E 01
Relative
Frequency
7.1571E-01
7. 1139E-02
5.6109E-02
4.6881E-02
2.7791E-02
2.8740E-02
3.9551E-03
2.4310E-02
4.3242E-03
4. 5242E-03
4.1133E-03
2.4785E-03
6.8555E-04
5.8008E-04
4. 1821E-03
3.6914E-04
7.3828E-04
3. 1641E-04
3. 1641E-04
2. 1094E-04
5.2734E-05
8.4375E-04
4.7161E-01
O.OOOOE 00
1.5820E-04
5.2734E-05
O.OOOOE 00
O.OOOOE 00
2.6367E-04
5.2734E-05
O.OOOOE 00
O.OOOOE 00
1.0547E-01
5.2731E-05
O.OOOOE 00
O.OOOOE 00
O.OOOOE 00
O.OOOOE 00
O.OOOOE 00
O.OOOOE 00
O.OOOOE 00
5.2734E-05
1.0547E-04
1.0547E-04
O.OOOOE 00
O.OOOOE 00
O.OOOOE 00
O.OOOOE 00
O.OOOOE 00
5.2734E-05
Variance
9.1082E 03
Cumulative
Frequency
7.1571E-01
7.8685E-01
8.4296E-01
8.8984E-01
9. 1763E-01
9.4637E-01
9.5033E-01
9.7464E-01
9.7896E-01
9.8328E-01
9.8740E-01
9-8988E-01
9.9056E-01
9.9114E-01
9.9562E-01
9-9599E-01
9.9673E-01
9.9705E-01
9.9736E-01
9.9757E-01
9.9763E-01
9.9847E-01
9-9895E-01
9-9895E-01
9.9910E-01
9-9916E-01
9.9916E-01
9.9916E-01
9.9942E-01
9.9947E-01
9.9947E-01
9.9947E-01
9.9958E-01
9-9963E-01
9.9963E-01
9.9963E-01
9.9963E-01
9.9963E-01
9.9963E-01
9.9963E-01
9.9963E-01
9.9968E-01
9.9979E-01
9.9989E-01
9.9989E-01
9.9989E-01
9-9989E-01
9.9989E-01
9.9989E-01
9.9995E-01
Std. Dev.
9.5437E 01
Cell
0.
Minimum
OOOOE 00
upper
Average
1.
5.
8.
1.
1.
1.
2.
2.
2.
3.
3.
3.
4.
4.
5.
5.
5.
6.
6.
6.
7.
7.
7.
8.
8.
8.
9.
9.
9.
1.
1.
1.
1.
1.
.
.
.
.
.
.
.
.
.
.
.
1.
1.
1.
1.
1.
3835E
5235E
9565E
2681E
5765E
9093E
2365E
5538E
9695E
2980E
7172E
9474E
3908E
6545E
0573E
4343E
7936E
1267E
4250E
8850E
0600E
471 3E
8289E
2250E
5400E
93DOE
2750E
6250E
8480E
0440E
0675E
1025E
1280E
1600E
2075E
2125E
2775E
3125E
3475E
3825E
4175E
4500E
4800E
5280E
5575E
5925E
6275E
6625E
6975E
7200E
00
01
01
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02,"
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
Cell Limit
3.
7.
1.
1.
1.
2.
2.
2.
3.
3.
3.
4.
4.
4.
5.
5.
5.
6.
6.
7.
7.
7.
8.
8.
8.
9.
5000E
OOOOE
0500E
4000E
7500E
1000E
4500E
8000E
1500E
5000E
8500E
2000E
5500E
9000E
2500E
6000E
9500E
3000E
6500E
OOOOE
3500E
7000E
0500E
4000E
7500E
1000E
9.4500E
9.
*
.
.
,
.
.
' .
.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
8000E
0150E
0500E
0850E
1200E
1550E
1900E
2250E
2600E
2950E
3300E
3650E
4000E
4350E
4700E
5050E
5400E
5750E
6100E
6450E
6800E
7150E
7500E
01
01
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
Maximum Width
1.7500E 03 3.5000E 01
Relative (*) and Cumulative (C) Frequency (»)
0 20 40 60 60 100
+«*********** +
+ C +
+» C *
+» C +
+» C +
+ C +
+ C +
+ 0+
+ 1+
+ c+
+ c+
+ c+
+ C
+ C
+ C
+ C
-t- 0
+ C
+ C
+ C
+ C
+ C
+ C
+ C
+ C
+ C
+ C
+ C
+ C
+ C
+ C
» C
+ C
+ C
» i;
+ C
+ C
+ C
+ C
+ C
+ C
+ C
+ C
+ C
+ C
+ C
+ C
+ C
+ C
f C
20
10
60
80
100
30
-------
Table B5. Entire population consunption histogram: root vegetable (g/person/day).
Cell
No.
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
25
26
27
28
29
30
31
32
33
3«
35
36
37
38
39
40
41
42
43
44
45
46
47
48
49
50
Mean
3.7089E 01
Relative
Frequency
8.3093E-01
3.6176E-02
2.7949E-02
1.6242E-02
1.5293E-02
1.2182E-02
8.3320E-03
1.1865E-02
3.7969E-03
3.2695E-03
9.5976E-03
4.2187E-04
1.0020E-03
1.6875E-03
1.1180E-02
1.3711E-03
5.8008E-04
1.0547E-03
6.3281E-04
6.3281E-04
4.7461E-04
1.7402E-03
O.OOOOE 00
5.2734E-05
1.5820E-04
2. 1094E-04
1.0547E-04
2.6367E-04
1.6875E-03
O.OOOOE 00
2. 1094E-04
5.273«E-05
1.0547E-04
O.OOOOE 00
2. 1094E-04
2. 1094E-04
O.OOOOE 00
1.0547E-04
O.OOOOE 00
1.0547E-04
O.OOOOE 00
5.2734E-05
5.2731E-05
O.OOOOE 00
O..OOOOE 00
O.OOOOE 00
O.OOOOE 00
O.OOOOE 00
O.OOOOE 00
O.OOOOE 00
Variance
1.3227E 04
Cumulative
Frequency
8.3093E-01
8.6711E-01
8.9506E-01
9.1130E-01
9.2659E-01
9-3877E-01
9.4710E-01
9.5897E-01
9.6277E-01
9.6604E-01
9.7563E-01
9.7605E-01
9.7706E-01
9-7874E-01
9-8992E-01
9-9130E-O1
9-9188E-01
9-9293E-01
9.9356E-01
9.9t20E-01
9.9t67E-01
9-9641E-01
9-9641E-01
9-9646E-01
9-9662E-01
9.9683E-01
9-9694E-01
9.9720E-01
9.9889E-01
9.9889E-01
9.9910E-01
9-9915E-01
9-9926E-01
9.9926E-01
9-9947E-01
9.9968E-01
9.9968E-01
9-9979E-01
9.9979E-01
9.9989E-01
9.9989E-01
9.9994E-01
1.0000E 00
1.0000E 00
1.0000E 00
1.0000E 00
1.COOOE 00
1.0000E 00
1.0000E 00
1.0000E CO
Std. Dev.
1.1501E 02
Cell
Average
8.3WE-01
4.9768E
8.7232E
1.2117E
1.5783E
1.8848E
2.2784E
2.5235E
2.9968E
3-3037E
3.6846E
4.0200E
4.3116E
4.7113E
4.9292E
5.4331E
5.7018E
6. 1120E
6.4650E
6.7083E
7.1822E
7.4000E
7.8750E
8. 3000E
8.6067E
8.9050E
9.3000E
9.6760E
9.8713E
1.0325E
1.0680E
:1100E
.1300E
.1725E
.2080E
.2400E
2775E
.3020E
3475E
.3840E
.4175E
.4400E
1.4700E
1.5225E
1.5575E
1.5925E
1.6275E
1.6625E
1.6975E
1.7325E
01
01
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
Minimum Maximum Width
O.OOOOE 00 1.7500E 03 3-5000E 01
Upper Relative () and Cumulative (C) Frequency (%)
Cell Limit 0 20 40 60 bO 100
3.5000E 01 +*»«*»****«»**»»«« +
7.0000E
1.0500E
1.4000E
1.7500E
2. 1000E
2.4500E
2.8000E
3. 1500E
3.5000E
3.8500E
4.2000E
4.5500E
4.9000E
5.2500E
5.6000E
5.9500E
6.3000E
6. 6500E
7.0000E
7.3500E
7.7000E
8.0500E
8.4000E
8.7500E
9. 1000E
9.4500E
9.8000E
1.0T50E
1.0500E
1.0850E
1.1200E
1.1550E
1.1900E
1.2250E
1.2600E
1.2950E
1.3300E
1.3650E
1.4000E
1.4350E
1.4700E
1.5050E
1.5400E
1.5750E
1.6100E
1.6450E
1.6800E
1.7150E
1.7500E
01 *
02 +
02 +
02 +
02 +
02 +
02 +*
02 +
02 +
02 +
02 +
02 +
02 +
02 +»
02 +
02 +
02 +
02 +
02 +
02 +
02 +
02 +
02 +
02 +
02 *
02 +
02 f
03
03 +
03 +
03 +
03 +
03 +
03 +
03 +
03 +
03 +
03 +
03 +
03 +
03 +-
03 +
03 +
03 +
03 +
03 +
03 -f
03 +
03 +
C +
C +
t +
C +
C +
C +
C +
C +
C +
c+
c+
c+
c+
t+
C
C
C
C
t
C
C
C
C
C
C
C
C
C
C
C
C
C
C
C
C
C
C
C
C
C
C
C
(J
C
C
C
C
C
20
40
60
bO
100
31
-------
Table B6. Entire population consunption histogram: garden fruit (g/person/day).
Mean
8.4592E-01
Cell
No.
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
25
26
27
28
29
30
31
32
33
31
35
36
37
38
39"
40
41
42
43
44
45
46
47
48
49
50
Helative
Frequency
7.5647E-01
7. 6254E-02
5.4791E-02
3.0586E-02
2.
1.
6.
7.
3.
2.
1.
4.
2.
5.
8.
9.
5.
1.
5.
0.
2.
2.
4.
5.
1.
1.
4.
6.
6.
3.
7.
1.
b.
5.
3-
1.
0.
0.
3.
1.
2939E-02
2973E-02
2754E-03
2246E-03
6387E-03
3203E-03
1074E-03
2187E-03
0566E-03
4316E-03
4375E-04
4922E-04
8008E-04
0547E-04
2734E-04
OOOOE 00
1094E-04
1094E-04
2187E-04
2734E-05
5820E-04
5820E-04
9043E-O3
3281E-04
3281E-04
1641E-04
3828E-04
5820E-04
OOOOE 00
2734E-05
6914E-04
5820E-04
OOOOE 00
OOOOE 00
1S4TE-04
5820E-04
O.OOOOE 00
1.5820E-04
O.OOOOE 00
O.OOOOE 00
5.2734E-05
5.2734E-05
O.OOOOE 00
0.
0.
0.
OOOOE 00
OOOOE 00
OOOOE 00
Variance
5-9336E 04
Cumulative
Frequency
7.5647E-01
8.3272E-01
8.8752E-01
9. 1810E-01
9.
9.
4104E-01
5401E-01
9.6029E-01
9.
9.
9-
9-
9-
9.
9-
9.
9-
9.
9.
9.
9-
9.
9-
9.
9.
9.
9.
9.
9.
9.
9.
9.
9.
9.
9.
9.
9.
9.
9-
9.
9.
6751E-01
7115E-01
7347E-01
7458E-01
7880E-OJ.
8085EXM
8629E-01
8713E-01
8808E-01
8866E-01
8876E-01
8929E-01
8929E-01
8950E-01
8971E-01
9014E-01
9019E-01
9035E-01
9051E-01
9541E-01
9604E-01
9667E-01
9699E-01
9773E-01
9789E-01
9789E-01
9794E-01
9831E-01
9847E-01
9847E-01
9847E-01
9878E-01
9894E-01
9.9894E-01
9.9910E-01
9.
9.
9.
9.
9.
9.
9.
9.
9910E-01
9910E-01
9915E-01
9921E-01
9921E-01
9921E-01
9921E-01
9921E-01
Std. Dev.
2.4359E 02
Cell
Average
4.
1.
1.
2.
3.
3-
4.
5.
5.
6.
7.
1.
8.
9.
1.
1.
1.
1.
1.
1.
1.
.
.
.
.
.
.
.
.
2.
2.
2.
2.
2.
2.
2.
2.
2.
2.
2.
2.
2.
2.
3.
3-
3.
3.
3.
3.
9350E
0495E
6995E
4564E
0549E
8272E
4803E
1688E
9003E
5916E
3752E
7996L
7238E
2934E
0024E
0797E
1401E
2140E
291 OE
3650E
4290E
4890E
5558E
6200E
7300E
7787E
851 IE
9322E
9920E
0452E
1374E
2090E
2750E
3510E
4043E
4993E
5550E
625.QE
7227E
7750E
8350E
8907E
9750E
0450E
1460E
1780E
2550E
3250E
3950E
3.4650E
00
02
02
02
02
02
02
02
02
02
02
-02
02
02
02
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
02
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
Minimun Maximun Width
O.OOOOE 00 3.5000E 03 7. OOOOE 01
Upper helative (*) and Cumulative (C) Frequency (J)
Cell Limit 0 20 40 60 60 100
7. OOOOE
1 . 4000E
2. 1000E
2.8000E
3.
4.
4.
5.
6.
7.
7.
5000E
2000E
9000E
6000E
3000E
OOOOE
7000E
&-4006E
9.
9-
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
2.
2.
2.
2.
2.
2.
2.
2.
2.
1000E
8000E
0500E
1200E
1900E
2600E
3300E
4000E
4700E
5400E
6100E
6800E
7500E
8200E
8900E
9600E
0300E
1000E
1700E
2400E
3100E
3800E
4500E
5200E
5900E
2, 6600E
2.
2.
2.
2.
3.
3.
3.
3.
3.
3.
7300E
8000E
8700E
9400E
0100E
0800E
1500E
2200E
2900E
3600E
3.4300E
3-
5000E
01 +»**************** +
02 + C +
02 +»« C +
02 +»» C +
02 +»
02 +«
02 +
02 +
02 +
02 +
02 +
62 F
02 +
02 +
03 +
03 +
03 +
03 +
03 +
03 +
03 +
03 +
03 +
03 +
03 -
03 +
03 +
03 +
03 +
03 *
03 +
03
03 +
03 +
03 +
03 +
03 +
03- *
03 +
03 +
03 +
03 +
03 +
03 +
03 +
03 +
03 »
03 +
03 +
03 +
C +
C +
C +
C +
C+
C-r
C+
1,+
C-f
c+
c+
c+
c+
c+
c+
C-f
c+
c+
C
C
C
C
C
C
C
C
C
C
C
C
C
C
C
C
C
C
C
C
C
C
C
C
C
C
C
C
20
40
60
OB
tee
32
-------
APPENDIX C
Fruit and Vegetable Weighting Procedure
33
-------
The weighting procedure used to calculate the frequency distribution of
the percent of total consumption which is home-grown (Table 8) is more complex
for the fruit and vegetable categories than for the potatoes category. For
fruits and vegetables, the fresh, juiced, and dried fruits and vegetables
categories given in Tables 5 through 7 must be combined into total fruit and
vegetable categories, as presented in lable 8. This requires weighting the
percent of consumption which is home-grown for each category (Tables 5 through
7) by the weight of food consumed for each category, as given in lable C1.
The resulting weighted percentage consumption which is home-grown is then used
in accordance with the procedure presented for potatoes to calculate the
frequency distribution of the percentage of total consumption which is
home-grown presented in Table 8. An example of the calculation for the urban
vegetable value in Table 8.follows:
(7.55 x 3.30) + (6.68 x 0.35) + (2.63 x 0.13)
= 4.74
(3.30 + 1.30 + 0.03 + 0.35 + 0.13)
4.74 / 0.43 = 11 percent
34
-------
Table Cl. Annual average household consumption of fruit (USDA 1966a).
Classifications
Fresh
Fruit
Canned
Fruit
Frozen
Fruit
Fruit
Juice
Dried
Fruit
kg
Urban
Rural nonfarm
Rural farm
Total
Annual
Classification
3.92
4.36
5.78
4.14
average household
Fresh
Vegetable
0.64
0.65
0.54
0.64
consumption of
Canned
Vegetable
0.01
0.02
0.01
0.01
vegetables (USDA
Frozen
Vegetable
1.65
1.30
1.10
1.53
1966).
Vegetable
Juice
0.05
0.05
0.06
0.05
Dried
Vegetable
kg
Urban
Rural nonfarm
Rural farm
Total
3.30
4.05
5.89
3.64
1.30
1.33
0.93
1.28
0.30
0.20
0.11
0.27
0.35
0.35
0.38
0.35
0.13
0.21
0.29
0.15
-------
APPENDIX D
Food Group Consumption Histograms:
15 to 20-year-old Males Eating No Meat
36
-------
Table D1. Fifteen-20-year-old males eating no meat consumption histogram: grains and cereals (g/person/da
Mean
2.9467E 02
Cell
No.
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
25
26
27
28
29
30
31
32
33
31
35
36
37
38
39
40
41
42
13
44
45
46
47
48
19
50
Relative
Frequency
8.3333E-02
O.OOOOE 00
O.OOOOE 00
8.
1.
8.
0.
8.
1.
8.
0.
0.
8.
0.
0.
8.
0.
0.
0.
0.
8.
0.
0.
0.
0.
0.
0.
0.
0.
0.
0.
0.
0.
0.
0.
0.
0.
0.
0.
0.
0.
0.
0.
0.
3333E-02
6667E-01
3333E-02
OOOOE 00
3333E-02
6667E-01
3333E-02
OOOOE 00
OOOOE 00
3333E-02
OOOOE 00
OOOOE 00
3333E-02
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
3333E-02
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
O.OOOOE 00
0.
0.
0.
OOOOE 00
OOOOE 00
OOOOE 00
O.OOOOE 00
0.
OOOOE 00
Variance
3-5183E 01
Std. Dev.
1.8837E 02
Cumulative
Frequency
8.3333E-02
8.3333E-02
8
3333E-02
1.6667E-01
3-3331E-01
4.
4.
5.
1667E-01
1667E-01
OOOOE-01
6.6667E-01
7.
7-
7.
8.
8.
8.
9-
9.
9-
9.
9.
,
.
,
,
.
.
.
.
.
.
.
.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
5001E-01
5001E-01
5001E-01
3334E-01
3334E-01
3331E-01
1667E-01
1667E-01
1667E-01
1667E-01
1667E-01
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
Cell
Minimum
O.OOOOE 00
Upper
Average
2.2000E
5.2500E
8.7500E
1.
1.
1.
2.
2.
1.
3.
3.
4.
4.
4.
5.
5.
5.
6.
6.
6.
7.
7.
7.
8.
8.
8.
9.
9.
9.
2100E
5850E
9900E
2750E
6000E
9050E
1800E
6750E
0250E
5200E
7250E
0750E
3400E
7750E
1250E
4750E
8250E
3200E
5250E
8750E
2250E
5750E
9250E
2750E
6250E
9750E
1.0325E
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
0675E
1025E
1375E
1725E
2075E
2425E
2775E
3125E
3175E
3825E
4175E
4525E
4875E
5225E
5575E
5925E
6275E
6625E
6975E
7325E
01
01
01
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
Cell Limit
3.5000E
7. OOOOE
1.0500E
1.4000E
1.7500E
2. 1000E
2.4500E
2.8000E
3. 1500E
3.5000E
3.8500E
4.2000E
4.5500E
4.9000E
5.2500E
5. 6000E
5.9500E
6. 3000E
6. 6500E
7. OOOOE
7. 3500E
7. 7000E
8.0500E
8. 4000E
8. 7500E
9. 1000E
9. 4500E
9.8000E
1.0150E
1.0500E
1.0850E
1.1200E
1.1550E
1.1900E
1.2250E
1.2600E
1.2950E
1.3300E
1.3650E
1.400QE
1.4350E
1.4700E
1.5050E
1.5400E
1.5750E
1.6100E
1.6450E
1.6800E
1.7150E
1.7500E
01
01
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
Maximum Width
1.7500E 03 3.5000E 01
Relative («) and Cumulative (C) Frequency (J)
0 20
+**«
4 C
4 C
4»«» C
4»*»***«
+**
4
4«**«
+**«*«***
4»»»»
4
4
4«»«
4
4
+»*»«
4
4
4
4
4»«*
4
4
+
4
4
4
4
4
4
4
4
4
4
4
4
+
4-
4
4.
4
4
4.
4
4
4
4
4
4
4
40 60 60 100
4
4
4
4
C +
C +
C +
C +
C +
C 4
C +
C +
C 4
C 4
C 4
C 4
C 4
C 4
C 4
C 4
C
C
C
C
C
C
C
C
C
C
C
C
C
C
C
C
C
t
C
C
C
C
C
C
C
C
C
C
C
t
37
-------
Table D2. Fifteen 20-year-old males eating no meat consumption histogram: potatoes (g/person/day).
Cell
No.
1
2
3
1
5
6
7
8
9
10
11
12
13
11
15
16
17
18
19
20
21
22
23
21
25
26
27
28
29
30
31
32
33
31
35
36
37
38
39
10
11
12
13
11
15
16
17
18
19
50
Mean
1.1361E 02
Relative
Frequency
1.2500E-01
1.2931E-01
2.0690E-01
1.5086E-01
8.6207E-02
1.2069E-01
1.3103E-03
5.6031E-02
3.0172E-02
2. 1552E-02
3.0172E-02
2. 1552E-02
O.OOOOE 00
1.3103E-03
C.OOOOE 00
O.OOOOE 00
O.OOOOE 00
1.3103E-03
1.3103E-03
O.OOOOE 00
O.OOOOE 00
O.OOOOE 00
1-3103E-03
O.OOOOE 00
O.OOOOE 00
O.OOOOE 00
O.OOOOE 00
O.OOOOE 00
O.OOOOE 00
O.OOOOE 00
O.OOOOE 00
O.OOOOE 00
O.OOOOE 00
O.OOOOE 00
O.OOOOE 00
O.OOOOE 00
O.OOOOE 00
O.OOOOE 00
O.OOOOE 00
O.OOOOE 00
O.OOOOE 00
O.OOOOE 00
O.OOOOE 00
O.OOOOE 00
O.OOOOE 00
O.OOOOE 00
O.OOOOE 00
O.OOOOE 00
O.OOOOE 00
O.OOOOE 00
Variance
1.8317E 08
Cumulative
Frequency
1.2500E-01
2.5t31E-01
1.6121E-01
6. 1207E-01
6.9828E-01
8.1897E-01
8.2328E-01
8.7931E-01
9.0918E-01
9.3101E-01
9.6121E-01
9.8276E-01
9.8276E-01
9.8707E-01
9.8707E-01
9.8707E-01
9.8707E-01
9.9138E-01
9.9569E-01
9.9569E-01
9.9569E-01
9-9569E-01
1.0000E 00
l.OOOOE 00
1.0000E 00
1.0000E 00
1.0000E 00
1.0000E 00
1.0000E 00
l.OOOOE 00
1.0000E 00
l.OOOOE 00
l.OOOOE 00
1.0000E 00
1.0000E 00
1.0000E 00
1.0000E 00
1.0000E 00
l.OOOOE 00
1.0000E 00
1.0000E 00
1.0000E 00
l.OOOOE 00
1.0000E 00
1.0000E 00
1.0000E 00
1.0000E 00
1.0000E 00
1.0000E 00
l.OOOOE 00
Std. Dev.
1.353«E 01
Cell
Average
1.1207E
5.0033E
9. 1179E
1.2100E
1.5180E
1.9t93E
2.2800E
2.5608E
2.9371E
3- 3010E
5. 681 IE
3-9310E
1.3750E
1.7800E
5.0750E
5.1250E
5.7750E
6. 1500E
6.3000E
6.8250E
7. 1750E
7.5250E
7.8000E
8.2250E
8.5750E
8.9250E
9.2750E
9. 6250E
9- 9750E
1.0325E
1.0675E
1.1025E
1.1375E
1.1725E
1.2075E
1.2125E
.2775E
.3125E
3175E
.3825E
.1175E
.1525E
.1875E
.5225E
.5575E
.5925E
.6275E
.6625E
.6975E
.7325E
01
01
01
02
02
02
02
02
.02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
Minimum
O.OOOOE 00
upper
Cell Limit
3.5000E
7.0000E
1.0500E
1.1000E
1.7500E
2. 1000E
2.1500E
2.8000E
3- 1500E
3-5000E
3-8500E
1.2000E
1.5500E
1. 9000E
5.2500E
5. 6000E
5. 9500E
6. 3000E
6.6500E
7.0000E
7. 3500E
7.7000E
8.0500E
8. 1000E
8.7500E
9. 1000E
9.1500E
9.8000E
1.0150E
1.0500E
1.0850E
1.1200E
1 . 1550E
1.1900E
1.2250E
1.2600E
1.295CE
1.3300E
1.3650E
1.1000E
1.1350E
1.1700E
1.5050E
1.5100E
1.5750E
1.6100E
1.6150E
1.6800E
1.7150E
1.7500E
01
01
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
03
05
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
Maximun Width
I.7500E 03 3.5000E 01
Relative (»)
0 20
+**
+«*** c
+**«**
+*
+*
+***
4-
+»
+*»
+»
+««
4*
+
4-
4>
4.
4-
4-
4-
4-
4-
4-
4-
4-
4-
4-
4-
4-
4-
4-
4-
4-
4-
4-
4
4-
4-
4-
4
4-
4-
4.
4-
4-
4-
4-
4-
4-
4-
4-
+ 4- 4-
0 20
and Cumulative (C) Frequency (%)
10 60 60 100
4-
4-
C 4-
C 4-
C 4-
C 4-
C 4-
C 4-
C +
C 4-
C 4-
U
C4-
C4-
C4-
C+
C4-
C
C
C
c
c
c
c
c
L
c
c
c
c
c
c
c
c
c
c
c
c
c
c
c
c
c
c
c
c
c
c
c
c
4- + 4- + 4-4- + 4-
10 60 UO 100
38
-------
Table D3. Fifteen-20-year-old males eating no meat consunption histogram: leafy vegetable g/person/day).
Cell
No.
1
2
3
1
5
6
7
8
9
10
11
12
13
11
15
16
17
18
19
20
21
22
23
21
25
26
27
28
29
30
31
32
33
31
35
36
37
38
39
10
11
12
13
11
15
16
17
18
19
50
9.
Mean
1025E 01
Relative
Frequency
2.
2.
1.
1.
6.
5.
2.
2.
1.
0.
1.
0.
0.
0.
0.
0.
0.
0.
2222E-01
7160E-01
9753E-01
1111E-01
7901E-02
5556E-02
1691E-02
1691E-02
2316E-02
OOOOE 00
2316E-02
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
O.OOOOE 00
0.
0.
0.
0.
0.
0.
0.
0.
0.
0.
0.
0.
0.
0.
0.
0.
0.
0.
0.
0.
0.
0.
0.
0.
0.
0.
0.
0.
0.
0.
0.
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
Variance
1.9771E 03
Std. Dev.
7.0551E 01
Cumulative
Frequency
2.
1.
6.
8.
8.
9.
9.
9.
9.
9.
9.
9.
9.
9.
9-
9.
9-
9.
9.
9.
9.
9.
9.
9.
9.
9.
9.
9.
9.
9.
9.
9.
9.
9-
9.
9.
9.
9.
9.
9.
9.
9.
9.
9.
9.
9.
9.
9.
9.
9.
2222E-01
9382E-01
9135E-01
0216E-01
7036E-01
2592E-01
5061E-01
7530E-01
8765E-01
8765E-01
9999E-01
9999E-01
9999E-01
9999E-01
9999E-01
9999E-01
9999E-01
9999E-01
9999E-01
9999E-01
9999E-01
9999E-01
9999E-01
9999E-01
9999E-01
9999E-01
9999E-01
9999E-01
9999E-01
9999E-01
9999E-01
9999E-01
9999E-01
9999E-01
9999E-01
9999E-01
9999E-01
9999E-01
9999E-01
9999E-01
9999E-01
9999E-01
9999E-01
9999E-01
9999E-01
9999E-01
9999E-01
9999E-01
9999E-01
9999E-01
2.
5.
8.
1.
1.
1.
2.
2.
2.
3.
3.
1.
1.
1.
5.
5.
5.
6.
6.
6.
7.
7.
7.
8.
8.
8.
9.
9.
9.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
Cell
0.
Minimum Maximum Width
OOOOE 00 1.7500E 03 3-5000E 01
Upper Relative (») and Cumulative (C) Frequency (%)
Average
2000E
2182E
8188E
1891E
5761E
9100E
1800E
6275E
9150E
3250E
6500E
0250E
3750E
7250E
0750E
1250E
7750E
1250E
1750E
8250E
1750E
5250E
8750E
2250E
5750E
9250E
2750E
6250E
9750E
0325E
0675E
1025E
1375E
1725E
2075E
2125E
2775E
3125E
3175E
3825E
1175E
1525E
1875E
5225E
5575E
5925E
6275E
6625E
6975E
7325E
01
01
01
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
03
.03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
00
03
03
Cell limit 0 20 10 60
3-
7.
1.
1.
1.
2.
2.
2.
3.
3.
3.
1.
1.
1.
5.
5.
5.
6.
6.
7.
7.
7.
8.
8.
8.
9-
9-
9.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
5000E
OOOOE
0500E
1000E
7500E
1000E
1500E
8000E
1500E
5000E
8500E
2000E
5500E
9000E
2500E
6000E
9500E
3000E
6500E
OOOOE
3500E
7000E
0500E
1000E
7500E
1000E
1500E
8000E
0150E
0500E
0850E
1200E
1550E
1900E
2250E
2600E
2950E
3300E
3650E
1000E
1350E
1700E
5050E
5100E
1.5750E
1.
1.
1.
6100E
6150E
6800E
1.7150E
1.7500E
* f f f T T T
01 +«»»«
01 +**** c
02 +«»»»»»»
02 +***
02 +»»
02 +«
02 +»
02 +»
02 +«
02 +
02 +
02 +
02 +
02 +
02 +
02 +
02 +
02 +
02 +
02 +
02 +
02 +
02 +
02 +
02 +
02 +
02 «
02 +
03 +
03 t-
03 +
03 +
03 +
03
03 +
03 +
03 +
03 +
03 +
03 +
03 +
03 +
03 +
03 +
03 +
03 +
03 +
03 +
03 +
03 +
* -t- ### -# +
0 20 10 60
80 100
+ * + +
+
#
C «
c +
c +
c +
c +
u-
c+
c+
c
c
c
c
c
c
c
c.
c
c
c
c
c
c
c
c
c
c
c
c
c
c
c
c
c
c
c
c
c
c
c
c
c
c
c
c
c.
c
c
c
+ + + +
80 100
39
-------
Table D4. Fifteen-20-year-old males eating no meat consunption histogram: legune vegetables (g/person/day)
Cell
No.
1
2
3
4
5
6
7
8
9
10
11
12
43
14
15
16
17
18
19
20
21
22
23
24
25
26
27
28
29
30
31
32
33
31
35
36
37
38
39
40
41
42
13
44
15
16
17
48
19
50
Mean
1.0240E
Variance
02 4.9359E 03
Relative Cumulative
frequency frequency
9-9174E-02 9.9174E-02
3.4711E-01 4.4628E-01
2.1488E-01 6.6116E-01
1.1570E-01 7.7686E-01
9.9174E-02 8.7604E-01
4.9587E-02 9-2563E-01
O.OOOOE 00 9.2563E-01
3-3058E-02 9-5868E-01
O.OOOOE 00 9.5868E-01
4. 1322E-02 .OOOOE
O.OOOOE
O.OOOOE
e.eeooE
O.OOOOE
O.OOOOE
O.OOOOE
O.OOOOE
O.OOOOE
O.OOOOE
O.OOOOE
O.OOOOE
O.OOOOE
O.OOOOE
O.OOOOE
O.OOOOE
O.OOOOE
O.OOOOE
O.OOOOE
O.OOOOE
O.OOOOE
O.OOOOE
O.OOOOE
O.OOOOE
O.OOOOE
O.OOOOE
O.OOOOE
O.OOOOE
O.OOOOE
O.OOOOE
O.OOOOE
o: OOOOE
O.OOOOE
O.OOOOE
O.OOOOE
O.OOOOE
O.OOOOE
O.OOOOE
O.OOOOE
O.OOOOE
O.OOOOE
00 .OOOOE
00 .OOOOE
00 .OOOOE
00 .OOOOE
00 .OOOOE
00 .OOOOE
00 .OOOOE
00 .OOOOE
00 .OOOOE
00 1. OOOOE
00 1. OOOOE
00 1. OOOOE
00 1. OOOOE
00 1. OOOOE
00 1. OOOOE
00 1. OOOOE
00 1. OOOOE
00 1. OOOOE
00 1. OOOOE
00 1. OOOOE
00 1. OOOOE
00
00
00
00
00
00
00
00
00
00
00
00
00
00
00
00
00
00
00
.OOOOE
.OOOOE
.OOOOE
.OOOOE
.OOOOE
.OOOOE
.OOOOE
.OOOOE
.OOOOE
.OOOOE
.OOOOE
.OOOOE
.OOOOE
.OOOOE
.OOOOE
.OOOOE
.OOOOE
.OOOOE
.OOOOE
00
00
00
00
00
00
00
00
00
00
00
00
00
00
00
00
00
00
00
00
00
00
00
00
00
00
00
00
00
00
00
00
00
00
00
00
00
CO
00
00
00
Std. Dev.
7.0256E 01
cell
Average
2.2583E
5.8690E
8.6154E
1.2307E
1.6033E
1.8767E
2.2750E
2.4800E
2. 9750E
3.3000E
3.6750E
4.0250E
4.375DE
4.7250E
5.0750E
5.4250E
5.7750E
6. 1250E
6.4750E
6.8250E
7. 1750E
7.5250E
7-8750E
8.2250E
6.5750E
8. 9250E
9.2750E
9.6250E
9.9750E
1.0325E
1.0675E
1.1025E
1.1375E
1 . 1725E
1.2075E
1.2425E
1.2775E
1.3125E
1.3175E
1.3825E
1.4175E
.4525E
.4875E
.5225E
.5575E
.5925E
.6275E
.6625E
.6975E
.7325E
01
01
01
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
0.
Minim un
OOOOE 00
Ulpper
Cell Limit
3.
7.
1.
1.
1.
2.
2.
2.
3.
3.
3.
4.
4.
4.
5.
5.
5.
6.
6.
7.
7.
7.
8.
8.
8.
9.
9.
.,9.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
5000E
OOOOE
0500E
4000E
7500E
1000E
4500E
8000E
1500E
5000E
8500E
2000E
5500E
9000E
2500E
eoooE
9500E
3000E
6500E
OOOOE
3500E
7000E
0500E
4000E
7500E
1000E
4500E
8000E
0150E
C500E
0850E
1200E
1550E
1900E
2250E
2600E
2950E
3300E
3650E
4000E
4350E
4700E
5050E
5100E
5750E
6100E
6450E
6800E
7150E
7500E
01
01
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
Maximum Width
1.7500E 03 3-5000E 01
Relative (*) and Cumulative (C) Frequency (%)
0 20 10 60 fcO 100
+***»**»* c
+*****
+*****
+*«*
4«
+
4«
4«»
4
4.
+.
+
+
4
+
4-
4
4
4-
4
+.
4-
+
4.
4
4-
+
4
4-
4
4
4-
4-
4
4
4
f
4
4
4
4
4
+.
+
f
4
4-
*
C +
C 4
C 4
C 4
C 4
C 4
C
C
C
c
c
c
c
c
c
c
c
c
c
c
c
c
c
c
c
c
c
c
c
c
c
c
c
c
c
c
c
c
c
c
c
c
c
c
c
c
c
20
40
60
60
100
40
-------
Table D5. Fifteen-20-year-old males eating no meat consunption histogram: root vegetables (fc/person/da>).
Cell
No.
1
2
3
1
5
6
7
8
9
10
11
12
15
11
15
16
17
18
19
20
21
22
22
21
25
26
27
28
29
30
31
32
33
31
35
36
37
38
'9
10
11
12
13
11
15
16
17
18
19
50
1
Mean
.0582E
02
Relative
Frequency
3.8596E-01
1.9298E-01
1.5789E-01
3.5088E-02
1.7511E-02
3.5088E-02
3.5088E-02
5.2632E-02
O.OOOOE 00
O.OOOOE 00
1.7511E-02
O.OOOOE 00
0
0
5
1
0
0.
0.
0.
0.
0.
0.
0.
0.
0.
0.
0.
0.
0.
0.
0.
0.
0.
0.
0.
0.
0.
0.
0.
0.
0.
0.
0.
0.
0.
0.
0.
0.
0.
OOOOE
OOOOE
00
00
2652E-02
7511E-02
CCOOE
OOOOE
OOOOE
OOOOE
OOOOE
OOOOE
XOOE
OOOOE
OOOOE
OOOOE
OOOOE
OOOOE
OOOOE
OOOOE
OOOOE
OOOOE
OOOOE
OOOOE
OOOOE
OOOOE
OOOOE
OOOOE
OOOOE
OOOOE
OOOOE
OOOOE
OOOOE
OOOOE
OOOOL
OOOOE
OOOOE
OOOOE
OOOOE
OOOOE
00
00
00
00
00
00
00
00
00
00
00
00
00
00
00
00
00
00
00
00
00
00
00
00
00
00
00
00
00
00
00
00
00
00
Variance
1.8101E 01
Cumulative
Frequency
3.8596E-01
5.7891E-01
7.3683E-C1
7.7192E-01
7.8916E-01
8.2155E-01
8.5961E-01
9. 1227E-01
9. 1227E-01
9. 1227E-01
9.2981E-01
9.2981E-01
9
9
9.
9.
9.
9.
9-
9-
9-
9-
9-
9.
9.
9.
9.
9.
9-
9.
9-
9.
9-
9.
9-
9.
9.
9-
9.
9-
9-
9-
9.
9.
9.
9.
9-
2981 E-01
2981E-01
8215E-01
9999E-01
9999E-01
9999E-01
9999E-01
9999E-01
9999E-01
9999E-01
9999E-01
9999E-01
9999E-01
9999E-01
9999E-01
9999E.-01
9999E-01
9999E-01
9999E-01
9999E-01
9999E-01
9999E-01
9999E-01
9999E-01
9999E-01
9999E-01
9999E-01
9999E-01
9999E-01
9999E-01
9999E-01
9999E-01
9999E-01
9999E-01
9999E-01
9-9999E-01
9.
9.
9999E-01
9999E-01
Std. Dev.
1.J151E 02
Cell
Average
1.C591E
1.7909E
8.8111E
1.1700E
1.5000E
1.8100E
2.3000E
2. 1600E
2. 9750E
3. 3250E
3.7200E
1.0250E
1.3750E
1.7250E
1.9000E
5. 5200E
5.7750E
6. 1250E
6. 1750E
6. 8250E
7. 1750E
7.5250E
7.8750E
8. 2250E
8. 5750E
8-9250E
9.2750E
9. 6250E
9- 9750E
1.0325E
-0675E
. 1025E.
. 1375E
. 1725E
.2075E
.2125E
1 . 2775E
1.5125E
1.5175E
1 . 2825E
1.1175E
1.1525E
1 . 1875E
1.5225E
5575E
5925E
.6275E
.6625E
. 6975E
7325E
01
01
01
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
0
Minimum Maximum Width
.OOOOE 00 1.7500E 03 3-5000E 01
Upper helative (») and Cumulative (C) trequency (%)
Cell Limit 0 20 10 60 80 100
3.5000E
7. OOOOE
1.0500E
1 . 1000E
1.7500E
2. 1000E
2.1500E
2.8000E
3. 1500E
3-5000E
5.8500E
1.2000E
1
1
5
5
5.
5500E
9000E
2500E
6000E
9500E
6. 3000E
6.
6500E
7. OOOOE
7-
7.
8.
8.
8.
3500E
7000E
0500E
1000E
7500E
9- 1000E
9.
9.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1500E
8000E
0150E
0500E
0850E
1200E
1550E
1900E
2250E
2600E
2950E
5300E
3650E
1000E
1350E
1700E
5050E
5100E
5750E
6100E
6150E
6800E
7150E
7500E
01 +*«»»*»»»»«»»»
01 +«***«**«*
02 +»»»»»»*
02 +
02 4-*
02 +««
02 4-«»
02 +«
02 +
02 4-
02 4-«
02 +
02 4.
02 +
02 +"
02 4*
02 +
02 +
02 +
02 4-
02 +
02
02 4-
02 4-
02 4-
02 4.
02 4-
02 4-
03
03
03 +
03 +
03
05
03 +
03
03 +
Oj
03 +
03 4-
03 »
03 +
03 4-
03 +
03 +
03
03
03
03 +
03 +
C +
C 4.
C 4-
C +
c +
C 4-
C 4-
C 4-
C 4-
C 4-
C 4-
C 4-
C+
C
c
c
c
c
c
c
c
c
c
c
c
c
c
c
c
c
i;
c
c
c
c
c
c
c
c
c
c
c
t
c
c
c
c
c
* ^ .k .L J. J.
20
10
60
80
100
41
-------
Table D6. Fifteen-20-year-old males eating no meat consumption histogram: garden fruit (g/person/dby).
Cell
No.
1
2
3
1
5
6
7
8
9
10
11
12
13
11
15
16
17
18
19
20
21
22
23
21
25
26
27
28
29
30
31
32
33
31
35
36
37
38
39
10
11
12
13
11
15
16
17
18
19
50
2.
Mean
1755E 02
Relative
Frequency
3.
2.
1.
2.
1.
1.
0.
2.
0.
0.
0.
1.
0.
7.
0.
0.
0.
0.
0.
0.
0.
0.
0.
0.
0.
0.
0.
0.
0.
1.
0.
0.
0.
0.
0.
0.
0.
0.
0.
1.
0.
0.
0.
0.
0.
0.
0.
0.
0.
0.
7755E-01
2119E-01
1221E-01
0108E-02
0201E-01
0816E-02
OOOOE 00
0108E-02
OOOOE 00
OOOOE 00
OOOOE 00
0201E-02
OOOOE 00
1129E-02
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
0201E-02
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
0201E-02
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
Variance
1.5886E 05
Std. Dev.
3.9857E 02
Cumulative
Frequency
3.
6.
7.
7.
8.
8.
8.
8.
8.
8.
8.
9.
9.
9.
9.
9.
9.
9.
9.
9.
9.
9.
9.
9.
9.
9.
9.
9.
9.
9.
9.
9.
9.
9.
9.
9.
9.
9-
9.
9.
9.
9.
9.
9.
9.
9.
9.
9.
9-
9.
7755E-01
0201E-01
1128E-01
3169E-01
3673E-01
7751E-01
7751E-01
9795E-01
9795E-01
9795E-01
9795E-01
0816E-01
0816E-01
7959E-01
7959E-01
7959E-01
7959E-01
7959E-01
7959E-01
7959E-01
7959E-01
7959E-01
7959E-01
7959E-01
7959E-01
7959E-01
7959E-01
7959E-01
7959E-01
8979E-01
8979E-01
8979E-01
8979E-01
8979E-01
8979E-01
8979E-01
8979E-01
8979E-01
8979E-01
9999E-01
9999E-01
9999E-01
9999E-01
9999E-01
9999E-01
9999E-01
9999E-01
9999E-01
9999E-01
9999E-01
1.
1.
1.
2.
3.
3.
1.
5.
5.
6.
7.
8.
8.
9.
1.
1.
1.
1.
1.
.
.
.
.
.
.
.
.
.
.
2.
2.
2.
2.
2.
2.
2.
2.
2.
2.
2.
2.
2.
2.
3.
3.
3-
3.
3.
3.
3.
Cell
Minimum Maximum Width
0. OOOOE 00 3-5000E 03 7.0000L 01
Upper helative (») and Cumulative (C) Frequency (J)
Average
1892E
0889E
7018E
5050E
0800E
8175E
5500E
1100E.
9500E
6500E
3500E
OOOOE
7500E
2129E
0150E
0850E
1550E
2250E
2950E
3650E
1350E
5050E
5750E
6150E
7150E
7850E
8550E
9250E
9950E
0850E
1350E
2050E
2750E
3150E
1150E
1850E
5550E
6250E
6950E
7750E
8350E
9050E
9750E
0150E
1150E
1850E
2550E
3250E
3950E
1650E
01
02
02
02
02
02
02
02
02
02
02
02
02
02
03
03
03
03
03
03
03
03
03
03
03
03
03
03
0$
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
Cell limit 0 20 10
7-
1.
2.
2.
3.
1.
1.
5.
6.
7.
7.
8.
9.
9.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
2.
2.
2.
2.
2.
2.
2.
2.
2.
2.
2.
2.
2.
2.
3.
3-
3.
3.
3.
3.
3.
3.
OOOOE
WOOE
1000E
8000E
5000E
2000E
9000E
6000E
3000E
OOOOE
7000E
1000E
1000E
8000E
0500E
1200E
1900E
2600E
3300E
1000E
1700E
5100E
6100E
6800E
7500E
8200E
8900E
9600E
0300E
1000E
1700E
2100E
3100E
3800E
1500E
5200E
5900E
6600E
7300E
8000E
8700E
9100E
0100E
0800E
1500E
2200E
2900E
3600E
1300E
5000E
01 +*******»**«****
02 +*»»**»»»
02 +««««
02 +»
02 +«»
02 +»»
02 +
02 +
02 +
02 +
02 +
02 »*
02 +
02 +«»
03 +
03 +
03 +
03 +
03 +
03 +
03 +
03 +
03 +
03' +
03 +
03 +
03 +
03
03 +
03 +»
03 +
03 +
03 +
03 +
03 +
03 +
03 +
03 +
03
03 +
03 +
03 +
03 +
03
03
03 +
03 +
03 +
03 +
03 +
60 80 100
+
C +
C +
C +
C +
C +
C +
C *
C +
C +
C *
C *
C +
c+
c+
C+
C-f
c+
c+
c+
c+
c+
c*.
c+
c+
c+
c+
c+
c+
c+
c+
C-i-
c+
c+
c+
c+
c+
C-f
C-i-
C
C
C
t
t
C
C
C
C
C
C
20
10
60
+
80
100
42
-------
APPENDIX E
Food Group Consumption Histograms:
Entire Population Eating No Meat
-------
Table El. Entire population eating no meat consumption histogram: grains and cereals (g7person/day).
Mean
2.0377E 02
Cell
No.
1
2
3
1
5
6
7
8
9
10
11
12
13
11
15
16
17
18
19
20
21
22
23
21
25
26
27
28
29
30
31
32
33
31
35
36
37
38
39
10
TTI
12
13
11
15
16
17
18
19
50
Relative
Frequency
1.
1.
1.-
1587E-01
1516E-01
3820E-01
9.5969E-02
8.
7.
5.
3.
1.
3.
2.
1.
2.
3.
1.
5-
1.
3.
1.
0.
5.
0.
5.
3.
3.
0.
1.
0.
0.
3.
7.
0.
0.
0.
0.
0.
0.
0.
0.
0.
0.
0.
. 0.
0.
0.
0.
1158E-02
2937E-02
1823E-02
8388E-02
2226E-02
2630E-02
6871E-02
5355E-02
6871E-02
0710E-02
5355E-02
7582E-03
1516E-02
8398E-03
3136E-02
OOOOE 00
7582E-03
OOOOE 00
7582E-03
8388E-03
8388E-03
OOOOE 00
9191E-03
OOOOE 00
OOOOE 00
8388E-03
6775E-03
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
O.OOOOE 00
O.OOOOE 00
0.
0.
OOOOE 00
OOOOE 00
Variance
3.9255E 01
Std. Dev.
1.9813E 02
Cumulative
Frequency
1.
Zi
1587E-01
6103E-01
3-9923E-01
1.
5.
6.
7.
7.
7.
8.
8.
8.
8.
Q.
9.
9.
9-
9.
9.
9.
9.
9.
9-
9.
9.
9.
9.
9.
9.
9.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
9520E-01
7966E-01
5259E-01
0112E-01
1281E-01
8503E-01
1766E-01
1153E-01
5989E-01
8676E-01
1717E*01
3282E-01
3858E-01
5010E-01
5391E-01
6737E-01
6737E-01
7313E-01
7313E-01
7889E-01
8273E-01
8657E-01
8657E-01
8819E-01
8819E-01
8819E-01
9233E-01
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
1. OOOOE 00
1. OOOOE 00
1. OOOOE 00
1. OOOOE 00
1. OOOOE 00
1. OOOOE 00
1. OOOOE 00
1.
OOOOE 00
1.
5.
8.
1.
1.
1.
2.
2.
2.
3.
3.
1.
1.
1.
5.
5.
5.
6.
6.
6.
7.
7.
8.
8.
8.
8.
9.
9.
9.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
Cell
Minimum Maxinum Width
O.OOOOE 00 1.7500E 03 3.5000E 01
Upper Relative () and Cumulative (C) Frequency (J)
Average
6171E
3117E
7361E
1880E
5693E
9079E
2667E
6250E
9350E
2859E
6561E
0263E
3279E
6919E
0525E
1167E
761 7E
1950E
1257E
8250E
1167E
5250E
0167E
1700E
5500E
9250E
3100E
6250E
9750E
0160E
0710E
1025E
1375E
1725E
2075E
2125E
2775E
3125E
3175E
3825E
1T75E
1525E
1875E
5225E
5575E
5925E
1.6275E
1.6625E
1.
1.
6975E
7325E
01
01
01
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
03
03
03
03
03
03
03
03
03
03
03
'03
03
03
03
03
03
03
03
03
03
Cell Limit 0 20
3.
7.
1.
1.
1.
2.
2.
2.
3.
3.
3-
1.
1.
1.
5.
5.
5.
6.
6.
5000E
OOOOE
0500E
4000E
7500E
1000E
1500E
8000E
1500E
5000E
8500E
2000E
5500E
9000E
2500E
6000E
9500E
3000E
6500E
7- OOOOE
7.
7.
8.
8.
8.
9.
9.
9.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
3500E
7000E
0500E
1000E
7500E
1000E
1500E
8000E
0150E
0500E
0850E
1200E
1550E
1900E
2250E
2600E
2950E
3300E
3650E
1000E
TI350E
1700E
5050E
5100E
5750E
6100E
6150E
6800E
7150E
7500E
01 +*»»»»«
01 +*****
02 +«»»»
02 +»»»»
02 +»««»
02 +»»»
02 +»»»
02 +««
02 +»
02 +«»
02 +«
02 +»
02 +»
02 +»»
02 +
02 +
02 +«
02 +
02 +»
02 +
02 +
02 +
02
02 +
02 +
02 +
02 +
02 +
03 +
03 +
03 +
03 +
03 +
03 +
03 *
03 +
03 +
03 +
03 +
03 +
03 +
03 +
03 +
03 +
03 +
03 +
03 +
03 «
03
03
f + -f
0 20
10 60 80 100
+
C *
c +
c +
c +
c +
c +
c +
t +
c +
c +
c +
c +
c +
C -f
c +
c +
c +
c +
C -i-
c+
c+
c+
c+
c+
c+
0+
c+
c+
c
c
c
c
c
c
c
c,
c
c
c
u
c
c
c
c
c
c
c
c;
c
+ + + 4--» + + +
10 60 60 100
44
-------
Table E2. Entire population eating no meat consumption histogram: potatoes (&/person/day).
Cell
No.
1
2
3
1
5
6
7
8
9
10
11
12
13
11
15
16
17
18
19
20
21
22
23
21
25
26
27
28
29
30
31
32
35
31
35
36
37
38
39
10
11
12
13
11
15
16
17
18
19
50
Mean
1.0813E 02
Relative
Frequency
2.0081E-01
1.7116E-01
2.1091E-01
1.3530E-01
7.3160E-02
7.7170E-02
1.9015E-02
3.0176E-02
1.5582E-02
7.1202E-03
9.3990E-03
7.1202E-03
1.7311E-03
3.7101E-03
3.7101E-03
1.9168E-01
O.OOOOE 00
9.8936E-01
1.9168E-01
O.OOOOE 00
O.OOOOE 00
O.OOOOE 00
2. 1731E-01
O.OOOOE 00
O.OOOOE 00
2.1731E-01
O.OOOOE 00
O.OOOOE 00
O.OOOOE 00
O.OOOOE 00
O.OOOOE 00
O.OOOOE 00
O.OOOOE 00
2.1731E-01
O.OOOOE 00
O.OOOOE 00
O.OOOOE 00
O.OOOOE 00
O.OOOOE 00
O.OOOOE 00
2.1731E-01
O.OOOOE 00
O.OOOOE 00
O.OOOOE 00
O.OOOOE 00
O.OOOOE 00
O.OOOOE 00
O.OOOOE 00
O.OOOOE 00
O.OOOOE 00
Variance
8.9152E 03
Cumulative
Frequency
2.0081E-01
3.7200E-01
6. 1291E-01
7.1821E-01
8.2167E-01
8.9881E-01
9. 1789E-C1
9.1806E-01
9.6361E-01
9.7106E-01
9.8016E-01
9.8788E-01
9.8961E-01
9.9332E-01
9.9703E-01
9.9753E-01
9.9753E-01
9.9852E-01
9.9901E-01
9.9901E-01
9.9901E-01
9.9901E-01
9.9926E-01
9.9926E-01
9.9926E-01
9.9951E-01
9.9951E-01
9.9951E-01
9.9951E-01
9.9951E-01
9.9951E-01
9.9951E-01
9.9951E-01
9-9975E-01
9.9975E-01
9.9975E-01
9.9975E-01
9.9975E-01
9-9975E-01
9.9975E-01
1.0000E 00
1.0000E 00
1.0000E 00
1.0000E 00
1.0000E 00
1.0000E 00
1.0000E 00
1.0000E 00
1.0000E 00
1.0000E 00
Std. Dev.
9.1579E 01
Cell
Average
1.3730E 01
5.2921E 01
9.0388E 01
1.2215E 02
1.5277E 02
1.9259E 02
2.2975E 02
2.5789E 02
2.9183E 02
3.3270E 02
3.6115E 02
3.9690E 02
1.1657E 02
1.7093E 02
5.0133E 02
5.2800E 02
5.7750E 02
6.2275E 02
6.5000E 02
6.8250E 02
7. 1750E 02
7.5250E 02
7-8000E 02
8.2250E 02
8.5750E 02
9.0000E 02
9.2750E 02
9.6250E 02
9.9750E 02
1.0325E 03
1.0675E 03
1.1025E 03
1.1375E 03
1.1760E 03
1.2075E 03
1.2125E 03
1.2775E 03
.3125E 03
-3175E 03
.3825E 03
.1120E 03
.1525E 03
.1875E 03
.5225E 03
1.5575E 03
1.5925E 03
1.6275E 03
1.6625E 03
1.6975E 03
1.7325E 03
Minimum
O.OOOOE 00
Upper
Cell limit
3.5000E 01
7.0000E 01
1.0500E 02
1.1000E 02
1.7500E 02
2.1000E 02
2.1500E 02
2.8000E 02
3. 1500E 02
3.5000E 02
3-8500E 02
1.2000E 02
1.5500E 02
1.9000E 02
5.2500E 02
5.6000E 02
5-9500E 02
6.3000E 02
6.6500E 02
7.0000E 02
7-3500E 02
7.7000E 02
8.0500E 02
8.1000E 02
6.7500E 02
9. 1000E 02
9.1500E 02
9-8000E 02
1.0150E 03
1.0500E 03
1.0850E 03
1.1200E 03
1.1550E 03
1.1900E 03
1.2250E 03
1.2600E 03
1.2950E 03
1.3300E 03
1.3650E 03
1.1000E 03
1.1350E 03
1.1700E 03
1.5050E 03
1.5100E 03
1.5750E 03
1.6100E 03
1.6150E 03
1.6800E 03
1.7150E 03
1.7500E 03
Maximun Width
1.7500E 03 3.5000E 01
Relative (*) and Cumulative (C) Frequency (%)
0 20 10 60 80 100
+«** +
+»»»» c +
+***** £ +
+»»*» (; +
*»» t *
+** C +
+ c *
+» c +
+» c +
t- C+
* c+
+ c+
+ c+
+ c
+ c
+ t
+ c
+ c
t- C
+ c
+ c
+ c
+ c
+ c
+ c
+ t
+ c
+ c
+ c
+ c
+ c
* c
c
+ c
+ c
+ c
f C
+ c
+ c
+ c
* c
+ c
* c
* c
+ t
* c
+ c
+ + + + + + 4. + + 4.+.
0 20 10 60 80 100
45
-------
Table £3. Entire population eating no meat consunption histogram: leafy vegetables (g/person/day).
Mean
8.1672E 01
Cell
No.
1
2
3
1
5
6
7
8
9
10
11
12
13
11
15
16
17
18
19
20
21
22
23
21
25
26
27
28
29
30
31
32
33
31
35
36
37
38
39
10
11
12
13
11
15
16
17
18
19
50
Relative
Frequency
2.
2.
1.
1.
6.
3.
2.
1.
6.
3.
6.
1.
5759E-01
9272E-01
6011E-01
2105E-01
3608E-02
8608E-02
7215E-02
1076E-02
3291E-03
7975E-03
0127E-03
8987E-03
2.5316E-03
3.
3.
1.
0.
0.
3-
6.
1.
0.
0.
0.
0.
0.
0.
0.
0.
0.
0.
0.
0.
0.
0.
0.
1616E-04
1616E-01
2658E-03
OOOOE 00
OOOOE 00
1616E-01
3291E-01
2658E-03
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
O.OOOOE 00
0.
0.
0.
0.
0.
0.
0.
0.
0.
0.
0.
0.
0.
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
Variance
5.7520E 03
Std. Dev.
7.5812E 01
Cumulative
Frequency
2.
5.
7.
8.
8.
9.
9.
5759E-01
5031E-01
1075E-01
3180E-01
9811E-01
3702E-01
6123E-01
9.7531E-01
9.
9.
9.
9.
9.
9.
9.
9.
9-
9.
9.
9.
9.
9.
9.
9.
9.
9.
9-
9.
9.
9.
9.
9.
9.
8161E-01
8513E-01
9115E-01
9335E-01
9588E-01
9619E-01
9651E-01
9778E-01
9778E-01
9778E-01
9809E-01
9872E-01
9999E-01
9999E-01
9999E-01
9999E-01
9999E-01
9999E-01
9999E-01
9999E-01
9999E-01
9999E-01
9999E-01
9999E-01
9999E-01
9.9999E-01
9-9999E-01
9.
9.
9.
9.
9.
9.
9.
9.
9999E-01
9999E-01
9999E-01
9999E-01
9999E-01
9999E-01
9999E-01
9999E-01
2.
5.
8.
1.
1.
1.
2.
2.
2.
3.
3.
3-
1.
1.
5.
5.
5.
6.
6.
6.
7.
7.
7.
8.
8.
8.
9.
9.
9.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
.
9-9999E-01 .
9.
9999E-01
9.9999E-01 .
9.9999E-01 .
9.9999E-01 .
9-9999E-01 .
9.
9999E-01
Cell
Minimun Naxinun Width
O.OOOOE 00 1.7500E 03 3.5000E 01
Upper Relative (») and Cumulative (C) Frequency (%)
Average
0732E
2053E
5171E
1818E
5176E
8725E
225.9E
5971E
9180E
2367E
6053E
9667E
3950E
6500E
1000E
1800E
7750E
1250E
5100E
8000E
2000E
5250E
8750E
2250E
5750E
9250E
2750E
6250E
9750E
0325E
0675E
1025E
1375E
1725E
2075E
2125E
2775E
3125E
3175E
3825E
1175E
1525E
1875E
5225E
5575E
5925E
6275E
6625E
6975E
7325E
01
01
01
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
,"02
'02
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
Cell Limit 0 20 10
3.
7.
1.
1.
1.
2.
2.
2.
3.
3.
3.
1.
1.
1.
5.
5.
5.
6.
6.
7.
7.
7.
8.
8.
8.
9-
9.
9.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
5000E
OOOOE
0500E
1000E
7500E
1000E
1500E
8000E
1500E
5000E
8500E
2000E
5500t
9000E
2500E
6000E
9500E
3000E
6500E
OOOOE
3500E
7000E
0500E
1000E
7500E
1000E
1500E
8000E
0150E
0500E
0850E
1200E
1550E
1900E
2250E
2600E
2950E
3300E
5650E
1000E
1350E
1700E
5050E
5100E
5750E
6100E
6150E
6800E
7150E
7500E
01 +»»«»»»
01 +»«**»***
02 +»»»*»»»»
02 +.»»»»
02 +»
02 *"
02 +
02 +«
02 +
02 f
02 f
02 +
02 +
02 +
02 +
02 +
02 +
02 +
02 +
02 +
02 +
02 +
02 +
02 +
02 +
02 +
02 +
02 +
03
03 +
03 +
03 +
03 +
03
03 +
03 +
03 +
03 +
03 +
03 +
03 +
03 +
03 +
03 +
03 +
03
03
03
03 +
03 +
60 80 100
,.
C +
C +
C +
C +
t +
C »
c+
c+
c+
c
C
C
C
C
C
C
C
C
C
C
C
C
C
t
C
C
C
C
C
C
C
C
C
C
C
t
C
C
C
C
C
C
C
C
C
C
C
C
C
20
10
60
60
too
46
-------
Table E4. Entire population eating no meat consunpton histogram: legune vegetables (g/person/day).
Cell
No.
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
25
26
27
28
29
30
31
32
33
31
35
36
37
38
39
40
41
42
43
44
45
46
47
48
49
50
Nean
8.5987E 01
Relative
Frequency
2.4065E-01
3.2531E-01
1.9338E-01
1.0743E-01
5.0709E-02
2.5784E-02
4.7271E-03
2.2346E-02
7. 3055E-03
6.4461E-03
1.7190E-03
3.0082E-03
4.2974E-04
O.OOOOE 00
6.4461E-03
O.OOOOE 00
8.5918E-04
O.OOOOE 00
O.OOOOE 00
O.OOOOE 00
O.OOOOE 00
1.2892E-03
8.5948E-04
O.OOOOE 00
O.OOOOE 00
4.2974E-04
O.OOOOE 00
O.OOOOE 00
8.5948E-04
O.OOOOE 00
O.OOOOE 00
O.OOOOE 00
O.OOOOE 00
O.OOOOE 00
O.OOOOE 00
O.OOOOE 00
O.OOOOE 00
O.OOOOE 00
O.OOOOE 00
O.OOOOE 00
O.OOOOE 00
O.OOOOE 00
O.OOOOE 00
O.OOOOE 00
O.OOOOE 00
O.OOOOE 00
O.OOOOE 00
O.OOOOE 00
O.OOOOE 00
O.OOOOE 00
Variance
7.2478E 03
emulative
Frequency
2.4065E-01
5.6596E-01
7.5934E-01
8.6677E-01
9.1748E-C1
9.4326E-01
9.4799E-01
9.7034E-01
9.7764E-01
9-8409E-01
9.8581E-01
9.8881E-01
9.8924E-01
9.8924E-01
9-9569E-01
9.9569E-01
Std. Dev.
8.5134E 01
Cell
Hininun Max latin Width
O.OOOOE 00 1.7500E 03 3-5000E 01
Upper relative (*) and Cumulative (C) Frequency (J)
Average
2. 1314E 01
5.5063E
8.7244E
1.2553E
1.5800E
1.8990E
2.2236E
2.5352E
3.0371E
3.2820E
3-6675E
3-9829E
4. 3600E
4.7250E
5.0227E
5. 4250E
9.9655E-01 5.7700E
9.9655E-01
9.9655E-01
9.9655E-01
6. 1250E
6.4750E
6.8250E
9.9655E-01 7. 1750E
9.9784E-01 7.4867E
9.9870E-01 7.8800E
9-9870E-01 8.2250E
9-9870E-01 8.5750E
9.9913E-01 8.9300E
9.9913E-01 9.2750E
9.9913E-01 9-6250E
9.9999E-01 9-9200E
9.9999E-01
9.9999E-01
9-9999E-01
9-9999E-01
9.9999E-01
9-9999E-01
9.9999E-01
9.9999E-01
9-9999E-01
9.9999E-01
9.9999E-01
9-9999E-01
9-9999E-01
9.9999E-01
9-9999E-01
9,9999E-01
9.9999E-01
9.9999E-01 1
9-9999E-01 1
9-9999E-01 1
9.9999E-01 1
.0325E
.0675E
.1025E
. 1375E
. 1725E
.2075E
.2425E
.2775E
3125E
3475E
3825E
4175E
.4525E
.4875E
.5225E
5575E
5925E
.6275E
.6625E
6975E
7325E
01
01
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
Cell Unit 0 20 40
60 80 100
3.5000E 01 +««» +
7.0000E 01 +»»«§«
1.0500E 02 +»»«
1.4000E
1.7500E
2. 1000E
2.4500E
2.6000E
3. 1500E
3.5000E
3.8500E
4.2000E
4.5500E
4.9000E
5.2500E
5.6000E
5.9500E
6. 3000E
6. 6500E
7.0000E
7.3500E
7.7000E
8.0500E
8.4000E
8.7500E
9. 1000E
9. 4500E
9.8000E
1.0150E
1.0500E
1.0850E
1.1200E
1.1550E
1.1900E
1.2250E
1.2600E
1.2950E
1.3300E
1 . 3650E
1.4000E
1.4350E
1.4700E
1.5050E
1.5400E
1.5750E
1.6100E
1.6450E
1.6800E
1.7150E
02 +**»
02 +***
02 +
02 +
02 +«
02 +
02 f
02 +
02 +
02 +
02 +
02 +
02 +
02 +
02 +
02 +
02 +
02 +
02 +
02 +
02 +
02 +
02 +
02 -i-
02 +
03 +
03 +
03 +
03 +
03 +
03 f
03 +
03 +
03 +
03 *
03 +
03 +
03 +
03 +
03 +
03 +
03 +
03 +
03 +
03 +
03 +
1.7500E 03 +
C +
C +
C +
C +
C +
c +
c+
c+
c+
c+
c+
c+
c+
c
c
c
c
c
c
c
c
c
t.
c
c
c
c
c
c
c
c
c
c
c
c
c
c
c
c
c
c
c
c
c
c
t;
c
c
20
40
60
60
100
47
-------
Table E5. Entire population eating no meat consumption histogram: root vegetables (g/person/day).
Cell
No.
1
2
3
1
5
6
7
8
9
10
11
1?
13
11
15
16
17
18
19
20
21
22
23
21
25
26
27
28
29
30
31
32
33
y*
35
36
37
38
39
10
11
12
^3
11
15
16
17
18
19
50
Mean
1.1251E 02
Relative
Frequency
3.2635E-01
2.0676E-01
1.4527E-01
7.7703E-02
2.7703E-02
5.7132E-02
1.1189E-02
5.6757E-02
6.7569E-03
1.0135E-02
2. 0916E-02
6-.7568E-ei
1.3511E-03
6.0811E-03
2.0270E-02
7.4324E-03
1.3511E-03
O.OOOOE 00
6.7568E-04
6.7568E-04
1.3514E-03
6.7568E-03
O.OOOOE 00
O.OOOOE 00
O.OOOOE 00
O.OOOOE 00
O.OOOOE 00
6.7568E-04
O.OOOOE 00
O.OOOOE 00
O.OOOOE 00
6.7568E-01
O.OOOOE 00
O.OOOOE 00
O.OOOOE 00
1.3511E-03
O.OOOOE 00
0, OOOOE 00
O.OOOOE 00
O.OOOOE 00
O.OOOOE 00
O.OOOOE 00
6.7568E-01
O.OOOOE 00
O.OOOOE 00
O.OOOOE 00
O.OOOOE 00
O.OOOOE 00
O.OOOOE 00
O.OOOOE 00
Variance
2. 081 IE 01
Std. Dev.
1.1426E 02
Cumulative
Frequency
5.
5.
6.
7.
7-
8.
8.
9.
9.
9.
9.
2635E-01
3311E-01
7838E-01
5608E-01
8379E-01
1122E-01
5511E-01
1216E-01
1892E-01
2906E-01
5000E-01
9.5068E-01
9.
9.
9.
9-
9.
9.
9.
9-
9.
9-
9.
9.
9.
9.
9-
9-
9.
9.
9.
9.
9.
9.
9-
9.
9-
9.
9.
5203E-01
5811E-01
7838E-01
8581E-01
8716E-01
8716E-01
8781E-01
8852E-01
8987E-01
9662E-01
9662E-01
9662E-01
9662E-01
9662E-01
9662E-01
9730E-01
9730E-01
9730E-01
9730E-01
9797E-01
9797E-01
9797E-01
9797E-01
9933E-01
9933E-01
9933E-01
9933E-01
9-9933E-01
9.9933E-01
9.9933E-01
1.
1.
1.
1.
1.
1.
1.
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
1. OOOOE 00
1.
1.
8.
1.
1.
1.
2.
2.
3.
3.
3.
4.
1.
1.
4.
5.
5.
6.
6.
6.
7.
7.
7-
8.
8.
8.
Cell
Minimum
O.OOOOE 00
Upper
Average
6981E
9"»38E
5930E
2123E
5502E
8711E
3157E
1719E
0030E
2880E
6719E
0400E
2500E
7667E
9000E
1527E
7500E
1250E
6000E
6600E
0400E
3760E
8750E
2250E
5750E
9250E
9.2750E
9.
9.
.
.
.
.
.
.
.
.
.
.
1.
1.
1.
1.
1.
1.
7100E
9750E
0325E
0675E
1100E
1375E
1725E
2075E
2100E
2775E
3125L
3«75E
3825E
1175E
4525E
1700E
5225E
5575E
1.5925E
1.
1.
1.
1.
6275E
6625E
6975E
7325E
01
01
01
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
Cell Limit
3-
7.
1.
1.
1.
2.
2.
2.
3.
3.
3.
4.
1.
1.
5.
5.
5.
6.
6.
7.
7.
7.
8.
8.
8.
9.
9.
9.
1.
1.
1.
1.
.
.
.
.
.
.
.
.
.
1.
1.
1.
1.
1.
1.
1.
1.
1.
5000E
OOOOE
0500E
1000E
7500E
1000E
4500E
8000E
1500E
5000E
8500E
2000E
5500E
9000E
2500E
6000E
9500E
3000E
6500E
OOOOE
3500E
7000E
0500E
4000E
7500E
1000E
4500E
8000E
0150E
0500E
0850E
1200E
1550E
1900E
2250E
2600E
2950E
3300E
3650E
4000E
4350E
4700E
5050E
5400E
5750E
6100E
6450E
6800E
7150E
7500E
01
01
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
Maxinun Width
1.7500E 03 3.5000E 01
Relative (*) and Cumulative (C) frequency (i)
0 20 40
+«»*
+***
+***
+**
4-«
4*»*
4*
+«»*
4.
4*
4-»
4-
4-
4-
4-»
4-
4-
4-
4-
4-
4-
4-
4-
4-
4-
4-
4-
4-
4-
4-
4-
4-
+
4-
4-
4-
4-
4-
4.
4-
4.
4-
4-
+
4,
4-
4-
4-
4-
4-
4> + + + 4-
0 2C 40
60 60 100
4-
C 4-
C 4-
C +
C 4-
C 4-
C 4-
C +
C 4-
C +
C +
C 4-
C 4-
C 4-
C4-
C+
c+
C4-
c+
c+
c+
c
C
C
C
C
t
C
C
C
C
C
C
C
C
C
C
C
C
C
C
C
C
C
C
C
C
C
C
C
+ + + 4- + +
6O b& MX)
48
-------
Table E6. Entire population eating no meat consumption histogram: garden fruit (g/person/day).
Mean Variance Std. Dev. Minimun Maximum Width
1.8858E 02 9.1790E 01 3.0788E 02 O.OOOOE 00 3-5000E 03 7.0000E 01
Cell Relative Cumulative Cell Upper Relative (*) and Cumulative (C)
No. Frequency Frequency Average Cell Limit 0 20 10 60
1 3-9121E-01 3.9121E-01 3.5381E 01 7.0000E 01 +»«
2 2.6172E-01 6.5596E-01 1.0318E 02 1.1000E 02 +»»»»» c
3 1.2817E-01 7.8113E-01 1.6190E 02 2. 1000E 02 +«
1 5.2068E-02 8.3650E-01 2.1303E 02 2.8000E 02 +»»
5 3-1550E-02 8.7105E-01 3.0396E 02 3.5000E 02 +
6 3.3577E-02 9.0163E-01 3.8681E 02 1.2000E 02 +»»
7 1.5572E-02 9.2020E-01 1.1178E 02 1.9000E 02 +«
8 9-7321E-03 9-2993E-01 5.2115E 02 5.6000E 02 +
9 2.9197E-03 9-3285E-01 5.8133E 02 6.3000E 02 +
10 1.1599E-03 9.3131E-01 6.WOOE 02 7.0000E 02 +
11 1.1599E-03 9-3577E-01 7.2100E 02 7.7000E 02 +
12 1.8662E-03 9.1061E-01 7.9580E 02 8.1000E 02 +
13 1.9165E-03 9.1258E-01 8.6175E 02 9- 1000E 02 +
11 3-3090E-02 9.7567E-01 9.2701E 02 9.8000E 02 +««
15 3.8929E-03 9.7956E-O1 9.9800E 02 1.0500E 03 +
16 1.1599E-03 9.8102E-01 1.0650E 03 1.1200E 03 +
17 O.OOOOE 00 9.8102E-01 1.1550E 03 1.1900E 03 +
18 O.OOOOE 00 9.8102E-01 1.2250E 03 1.2600E 03 +
19 1.1599E-03 9.8218E-01 1.3100E 03 1.3300E 03 +
20 O.OOOOE 00 9.8218E-01 1.3650E 03 1.1000E 03 +
21 1.8662E-01 9.8297E-01 1.1580E 03 1.1700E 03 +
22 9.7321E-01 9.8391E-01 1.1980E 03 1.5100E 03 +
23 O.OOOOE 00 9.8391E-01 1.5750E 03 1.6100E 03 +
21 1.8662E-01 9.8113E-01 1.6200E 03 1.6800E 03 +
25 O.OOOOE 00 9.8113E-01 1.7150E 03 1.7500E 03 +
26 O.OOOOE 00 9.8113E-01 1.7850E 03 1.8200E 03 +
27 8.2725E-03 9-9270E-01 1.8500E 03 1.8900E 03 +
28 9-7321E-01 9-9368E-01 1.9060E 03 1.9600E 03 +
29 1.1599E-03 9-9511E-01 1.9800E 03 2.0300E 03 +
30 1.8662E-01 9.9562E-01 2.0850E 03 2. 1000E 03 +
31 O.OOOOE 00 9-9562E-01 2.1350E 03 2. 1700E 03 +
32 O.OOOOE 00 9.9562E-01 2.2050E 03 2.2100E 03 +
33 O.OOOOE 00 9-9562E-01 2.2750E 03 2.3100E 03 +
31 O.OOOOE 00 9-9562E-01 2.3150E 03 2.3800E 03 +
35 1.8662E-01 9-9611E-01 2.3900E 03 2.1500E 03 +
36 O.OOOOE 00 9.9611E-01 2.1850E 03 2.5200E 03 +
37 O.OOOOE 00 9-9611E-01 2.5550E 03 2.5900E 03 +
38 O.OOOOE 00 9.9611E-01 2.6250E 03 2.6600E 03 +
39 O.OOOOE 00 9.9611E-01 2.6950E 03 2.7300E 03 +
10 1.1599E-03 9-9757E-01 2.7750E 03 2.8000E 03 +
11 O.OOOOE 00 9.9757E-01 2.8350E 03 2.8700E 03 +
12 O.OOOOE 00 9.9757E-01 2.9050E 03 2.9100E 03 +
13 O.OOOOE 00 9.9757E-01 2.9750E 03 3.0100E 03 +
H O.OOOOE 00 9.9757E-01 3-0150E 03 3.0800E 03 +
15 O.OOOOE 00 9-9757E-01 3. 1150E 03 3. 1500E 03 +
16 1.8662E-01 9-9806E-01 3- 1780E 03 3.2200E 03 +
17 O.OOOOE 00 9-9806E-OT 3.2550E 03 3.2900E 03 +
18 O.OOOOE 00 9-9806E-01 3-3250E 03 3.3600E 03 +
19 O.OOOOE 00 9-9806E-01 3-3950E 03 3.1300E 03 *
50 O.OOOOE 00 9.9806E-01 3-1650E 03 3.5000E 03 +
+ * + + + » +
0 20 10 60
Frequency (J)
60 100
+
', #
C +
C +
c »
c +
c +
c +
c +
c +
c *
c +
c +
0+
t-t-
c+
c+
C-t-
c+
c+
c+
C-f-
c+
0+
c+
t+
c
c
c
t
c
c
c
c
c
c
c
c
c
t
c
c
c
c
c
c
c
c
c
+ + * +
80 100
-------
APPENDIX F
Food Group Consumption Histograms:
15 to 20-year-old Males (Comparable to Appendix D)
50
-------
Table F1. Fifteen-20-year-old males consumption histogram: grains and cereals (g/person/day).
Cell
No.
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
21
25
26
27
28
29
30
31
32
33
31
35
36
37
38
39
10
41
12
13
11
15
16
17
18
49
50
2.
Mean
8305E 02
Relative
Frequency
1.
5.
7.
1.
1.
9.
7.
7.
4.
3.
5.
4.
3.
2.
1.
1.
2.
1.
8.
2.
1.
1.
6.
0.
0.
2.
0.
1.
2.
0.
2.
8.
0.
0.
0.
2.
0.
0.
0.
0.
0.
0.
0.
0.
2.
0.
0.
0.
2.
0.
6061E-02
6225E-02
2289E-02
1617E-01
1847E-01
2369E-02
0281E-02
6305E-02
8193E-02
6145E-02
8233E-02
8193E-02
6145E-02
6104E-02
6064E-02
6064E-02
6104E-02
4056E-02
0321E-03
0080E-03
2048E-02
0161E-03
0241E-03
OOOOE 00
OOOOE 00
0080E-03
OOOOE 00
0161E-03
0080E-03
OOOOE 00
0080E-03
0321E-03
OOOOE 00
OOOOE 00
OOOOE 00
0080E-03
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
0080E-03
OOOOE 00
OOOOE 00
OOOOE 00
0080E-03
OOOOE 00
Variance
1.6903E 04
Std. Dev.
2.1657E 02
Cumulative
Frequency
1.
7.
1.
2.
3.
4.
5.
6.
6.
7.
7.
8.
8.
8.
8.
9-
9.
9.
9.
9-
9-
9.
9-
9.
9-
9.
9-
9.
9-
9-
9.
9.
9-
9.
9-
9.
9-
9.
9-
9.
9-
9.
9.
9.
9.
9.
9.
9.
1.
1.
6064E-02
2289E-02
4458E-01
6105E-01
7952E-01
7189E-01
4217E-01
1847E-01
6667E-01
0281E-01
6104E-01
0924E-01
4538E-01
7149E-01
8755E-01
0361E-01
2972E-01
1377E-01
5181E-01
5381E-01
6586E-01
6988E-01
7590E-01
7590E-01
7590E-01
7791E-01
7791E-01
8193E-01
8393E-01
83S3E-01
8591E-01
9397E-01
9397E-01
9397E-01
9397E-01
9598E-01
9598E-01
9598E-01
9598E-01
9598E-01
9598E-01
9598E-01
9598E-01
9598E-01
9799E-01
9799E-01
9799E-01
9799E-01
OOOOE 00
OOOOE 00
2.
1.
9.
1.
1.
1.
2.
2.
2.
3.
3.
1.
1.
1.
5.
5.
Cell
0.
Minimum Maximum Width
OOOOE 00 1.7500E 03 3-5000E 01
upper relative () and Cumulative (C) Frequency (S)
Average
1825E
8481E
1000E
2445E
5681E
9237E
2817E
6184E
9508E
3411E
7121E
0188E
3811E
6577E
1150E
3763E
5-7315E
6.
6.
6.
7.
7.
7.
8.
8.
9-
9.
9.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1686E
5775E
8600E
1433E
5750E
7800E
2250E
5750E
0300E
2750E
6100E
0010E
0325E
0590E
1060E
1375E
1725E
2075E
2460E
2775E
3125E
3175E
3825E
4175E
4525E
4875E
5225E
5730E
5925E
6275E
6625E
6950E
7325E
01
01
01
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
Cell Limit 0 20 40 60 80 100
3-
7-
1.
1.
1.
2.
2.
2.
3-
3-
3-
4.
4.
4.
5.
5-
5.
6.
6.
7.
7.
7.
5000E
OOOOE
0500E
4000E
7500E
1000E
4500E
8000E
1500E
5000E
8500E
2000E
5500E
9000E
2500E
6000E
9500E
3000E
6500E
OOOOE
3500E
7000E
8.0500E
8.
8.
9.
9.
9.
.
.
.
.
.
.
.
.
.
.
.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
4000E
7500E
1000E
4500E
8000E
0150E
0500E
0850E
1200E
1550E
1900E
2250E
2600E
2950E
3300E
5650E
4000E
4350E
4700E
5050E
5100E
5750E
6100E
6150E
6800E
7150E
7500E
01 +*
01 +*
-------
Table F2. Fifteen-20-year-old males consumption histogram: potatoes (g/person/day).
Cell
No.
1
2
3
1
5
6
7
8
9
TO
11
12
13
11
15
16
17
18
19
20
21
22
23
21
25
26
27
28
29
30
31
32
33
31
35
36
37
38
39
10
11
12
13
11
15
16
17
18
19
50
2.
Mean
3186E 02
Relative
Frequency
9.
8.
1.
1.
8.
1.
2.
6.
6.
3.
1.
5.
1.
1.
1.
8.
2.
1.
3.
1.
5.
1.
1.
0.
1.
8592E-02
6268E-02
0739E-01
0387E-01
8028E-02
1092E-01
8169E-02
8662E-02
6901E-02
5211E-02
9366E-02
2817E-02
7606E-02
2321E-02
0563E-02
8028E-03
1127E-02
2321E-02
5211E-03
0563E-02
2817E-03
7606E-03
7606E-03
OOOOE 00
7606E-03
3.5211E-03
0.
1.
1.
7.
1.
0.
0.
3.
1.
0.
0.
0.
OOOOE 00
7606E-03
7600E-03
0123E-03
7600E-03
OOOOE 00
OOOOE 00
5211E-03
7606E-03
OOOOE 00
OOOOE 00
OOOOE 00
O.OOOOE 00
O.OOOOE 00
0.
0.
0.
0.
0.
OOOOE 00
OOOOE 00
.OOOOE 00
OOOOE 00
, OOOOE 00
1.7606E-03
1.
0.
0.
0.
.7606E-03
, OOOOE 00
OOOOE 00
, OOOOE 00
Variance
1.8010E 01
Cumulative
Frequency
9.8592E-02
1.8186E-01
2.9225E-01
3.9612E-01
1.8115E-01
5.9507E-01
6.2321E-01
6.9190E-01
7.5880E-01
7.9101E-01
8.1338E-01
8.6619E-01
8.8380E-01
8.9612E-01
9.0669E-01
9. 1519E-01
9.3662E-01
9.1891E-01
9.5216E-01
9.6302E-01
9.6831E-01
9.7007E-01
9.7183E-01
9.7183E-01
9-7359E-01
9.7711E-01
9.7711E-01
9.7887E-01
9.8063E-01
9.8767E-01
9.8913E-01
9.8913E-01
9.8913E-01
9.9295E-01
9.9171E-01
9. 917U-0 1
9.W1E-01
9.9171E-01
9.9171E-01
9.9171E-01
9.9171E-01
9.9171E-01
9.9171E-01
9.9171E-01
9.9171E-01
9.9617E-01
9.9821E-01
9.9821E-01
9.9821E-01
9..982JJE-OJ
Std. Dev.
2.1918E 02
Cell
Average
1.
1.
8.
1.
1.
1.
2.
2.
2.
3.
3.
3.
1.
1.
5.
5.
5.
6.
6.
6.
7.
7.
7-
8.
8.
8.
9.
9.
1.
1.
1.
1.
1.
1.
1.
T.
1.
1.
1.
1.
011 1E
9201E
9885E
2032E
5560E
9606E
2550E
5526E
Q111E
3530E
6900E
9377E
1080E
7513E
0767E
1000E
7967E
0957E
1600E
8267E
2333E
5000E
8000E
2250E
5600E
9000E
2750E
7600E
OOOOE
0210E
0500E
1025E
1375E
1700E
2210E
2125E
2775E
3125E
3175E
3825E
1.1175E
1.1525E
1.1875E
1.5225E
1.5575E
1.5860E
1.
1.
1.
6100E
6625E
.6975E
L3325E
01
01
01
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
0.
Minimun Maximum Width
OOOOE 00 1.7500E 03 3.5000E 01
Upper Relative
Cell Limit 0 20
3-
7.
1
1
1
2.
2.
2.
3.
3-
3.
1.
1.
1.
5.
5
5
6
6
7
7
7
8
8
8
9
.
B
.
.
.
.
.
.
.
.
5000E
OOOOE
0500E
4000E
7500E
1000E
1500E
8000E
1500E
5000E
8500E
2000E
5500E
9000E
2500E
6000E
9500E
3000E
6500E
OOOOE
3500E
7000E
0500E
4000E
7500E
1000E
9.1500E
9
1
1
1
1
1
1
1
i
1
1
1
1
1
1
1
1
1
1
1
1
1
.
.
.
.
.
.
.
.
.
.
.
.
.
8000E
0150E
0500E
0850E
1200E
1550E
1900E
2250E
2600E
2950E
3300E
3650E
1000E
.1350E
.1700E
.5050E
.5100E
.5750E
.
.
.
6100E
.6150E
6800E
.7150E
U-7500E
01 +«»
01 +»» C
02 +»»«
02 +****»
02 +
02 +****
02 +
02 +«
02 *»
02 +»
02 +«
02 +»»
02 +
02 +
02 +
02 +
02 +
02 +*
02 +
02 *»
02 +
02 +
02 +
02 +
02 +
02 +
02 +
02 +
03 +
03 +
03 +
03 +
03 +
03
03 +
03
03 +
03
03 +
03
03
03
03 +
03
03
03 +
03 +
03 +
03 +
03 -K
(*) and Cumulative (C) Frequency (X)
10 60 80 100
-t-
#
C +
C +
c +
c +
c +
c +
£- +
C +
C +
C +
C +
c +
c +
c +
c +
c +
C f
c +
c »
c+
c+
C+
c+
c+
c+
c+
c+
C-f
c+
c+
c+
c
r
c
c
c
c
c
c
c
c
c
c
c
c
c
c
c
20
10
60
80
100
52
-------
Table F3. Fifteen-20-year-old males consumption histogram: leafy vegetables (g/person/day).
Cell
No.
1
2
3
14
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
25
26
27
28
29
30
31
32
33
34
35
36
37
38
39
40
41
42
43
44
45
46
47
48
49
50
Mean
1.3788E 02
Relative
Frequency
1.2251E-01
1.8519E-01
1.7379E-01
1.5100E-01
9.1168E-02
5. 6980E-02
7. 9772E-02
4.5581E-02
1.9943E-02
1.4215E-02
2.5641E-02
2.6490E-03
1.1396E-02
5.6980E-03
O.OOOOE 00
2.8490E-03
O.OOOOE 00
8.5470E-03
O.OOOOE 00
O.OOOOE 00
O.OOOOE 00
2.8490E-03
O.OOOOE 00
O.OOOOE 00
O.OOOOE 00
O.OOOOE 00
O.OOOOE 00
O.OOOOE 00
O.OOOOE 00
O.OOOOE 00
O.OOOOE 00
O.OOOOE 00
O.OOOOE 00
O.OOOOE 00
O.OOOOE 00
O.OOOOE 00
O.OOOOE 00
O.OOOOE 00
O.OCOOE 00
O.OOOOE 00
O.OOOOE 00
O.OOCOE 00
O.OOOOE 00
O.OOOOE 00
O.OOOOE 00
O.OOOOE 00
O.OOOOE 00
O.OOOOE 00
O.OOOOE 00
O.OOOOE 00
Variance
1.2139E 04
Cumulative
Frequency
1.2251E-01
3.0770E-01
4.8149E-01
6.3249E-01
7.2366E-01
7.8064E-01
8.6041E-01
9-0599E-01
9.2594E-01
9..4018E-01
9.6582E-01
9.6867E-01
9.8007E-01
9.8577E-01
9.8577E-01
9.8862E-01
9-8862E-01
9.9716E-01
9.9716E-01
9.9716E-01
9.9716E-01
1.0000E 00
1.0000E 00
1.0000E 00
1.0000E 00
1.0000E 00
1.0000E 00
1.0000E 00
1.0000E 00
1.0000E 00
1.0000E 00
1.0000E 00
1.0000E 00
1.0000E 00
1.0000E 00
1.0000E 00
1.0000E 00
1.0000E 00
1.0000E 00
1.0000E 00
1.0000E 00
1.0000E 00
1.0000E 00
1.0000E 00
1.0000E 00
1.0000E 00
1.0000E 00
1.0000E 00
1.0000E 00
1.0000E 00
Std. Dev.
1.1153E 02
Cell
Kinimun Maximun Width
O.OOOOE 00 1.7500E 03 3.5000L 01
Upper helative () and
Average
2.2279E
5-1928E
8.9574E
1.1962E
1.5628E
1.8675E
2. 1893E
2.6269E
2.9300E
3.2920E
3.6733E
3.8800E
4. 3500E
4.8300E
5.0750E
5. 1000E
5.7750E
6.0200E
6.1750E
6.8250E
7. 1750E
7.1800E
7.8750E
8.2250E
8.5750E
8. 9250E
9.2750E
9.6250E
9. 9750E
1.0325E
1.0675E
1.1025E
1.1375E
1 . 1725E
1.2075E
1.2125E
1.2775E
1.3125E
1.3175E
1.3825E
1.1175E
1.1525E
1.1875E
-5225E
. 5575E
-5925E
.6275E
.6625E
-6975E
.7325E
01
01
01
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
03
05
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
Cumulative (C) Frequency (%)
Cell limit 0 20 40 60 80 100
3.5000E
7.0000E
1.0500E
1.4000E
1.7500E
2. 1000E
2.4500E
2. 8000E
5. 1500E
3-5000E
5.8500E
4.2000E
4.5500E
4.9000E
5.2500E
b. 6000E
5.9500E
6.3000E
6. 6500E
7.0000E
7.3500E
7.7000E
8.0500E
8. 4000E
8.7500E
9. 1000E
9. 4500E
9.8000E
1.0150E
1.0500E
1.0850E
. 1200E
. 1550E
.1900E
.2250E
.2600E
.2950L
1 . 3300E
1 . 5650E
1 . 4000E
1.4350E
1.4700E
.5050E
.5400E
-5750E
.6100E
.6450E
1.6800E
1.7150E
1.7500E
01 +»«»
Oi +»»»»« c
02 +*»»»»»»
02 +****
02 +«»*
02 +»«»
02 +M"
02 +««
02 +
02 +«
02 +«
02 *
02 +
02 *
02 +
02 +
02 +
02 +
02 +
02 +
02 +
02 +
02 +
02 +
02 +
02 +
02 +
02 +
03
03
03 +
03
03
03
03 +
03
03
03 +
03 +
03 +
03 +
03 +
03 +
03 +
03 +
03 +
03 +
03 +
03 +
03 +
+
+
C +
c +
c +
c +
c +
c +
c +
c +
c +
c +
c+
c+
c+
c+
c+
t
c
c
c
c
c
c
c
c
c
c
c
c
0
c
c
c
c
c
c
c
c
c
c
c
c
c
c
i.
c
c
c
4. -A. .A, j. j. .
20
40
60
bO
100
53
-------
Table F1. Fifteen-20-year-old males consumption histogram: legume vegetables (g/person/day).
Cell
No.
1
2
3
1
5
6
7
8
9
10
11
12
13
11
15
16
17
18
19
20
21
22
23
21
25
26
27
28
29
30
31
32
33
31
35
36
37
38
39
10
11
12
13
11
15
16
17
18
19
50
1.
Mean
6799E 02
Relative
Frequency
5.
1.
1.
1.
1.
1.
6.
1.
6.
3.
2.
1.
6.
3.
1.
0.
1,
0.
3.
3.
0.
0.
3.
0.
0.
0.
0.
0.
0.
3.
0.
0.
0.
0.
0.
0.
0.
0.
0.
0.
0.
0.
0.
o:
0.
0.
0.
0817E-02
8983E-01
5251E-01
1186E-01
1861E-01
3220E-01
7797E-03
1861E-01
7797E-03
3898E-02
0339E-02
3559E-02
7797E-03
3898E-03
0169E-02
OCOOE 00
0169E-02
OOOOE 00
3898E-03
3898E-03
OOOOE 00
OOOOE 00
3898E-03
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
3898E-03
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
O.OOOOE 00
0.
0.
OOOOE 00
OOOOE 00
Variance
1.7198E 01
Std. Dev.
1.3228E 02
Cumulative
Frequency
5.
2.
3.
5.
6.
7.
7.
8.
8.
9.
9.
9.
9.
9.
9.
9.
9.
9.
9.
9.
9.
9.
9.
9.
9.
9.
9.
9.
9.
9.
9.
9.
9.
9.
9.
9.
9.
9.
9.
9.
9-
9.
9.
9.
9.
9.
9.
9.
9.
9.
0817E-02
1068E-01
9322E-01
0508E-01
2372E-01
5592E-01
6270E-01
8131E-01
8812E-01
2201E-01
1235E-01
5591E-01
6269E-01
6608E-01
7625E-01
7625E-01
8612E-01
8612E-41
8981E-01
9320E-01
9320E-01
9320E-01
9659E-01
9659E-01
9659E-01
9659E-01
9659E-01
9659E-01
9659E-01
9998E-01
9998E-01
9998E-01
9998E-01
9398E-01
9998E-01
9998E-01
9998E-01
9998E-01
9998E-01
9998E-01
9998E-01
9998E-01
9998E-01
9998E-01
9998E-01
9998E-01
9998E-01
9998E-01
9998E-01
9998E-01
2.
5.
8.
1.
1.
1.
2.
2.
2.
3.
3.
3.
1.
1.
5.
5.
5.
6.
6.
6.
7.
7.
7.
8.
8.
8.
9.
9.
9.
1.
1.
1.
1.
.
.
.
.
1.
1.
1.
1.
1.
1.
1.
1.
1.
Cell
0.
Minimum Maximum Width
OOOOE 00 1.7500E 03 3-5000E 01
Upper Relative (») and Cumulative (C) frequency (J)
Average
3100E
7982E
8000E
2518E
5819E
8895E
3200E
5577E
9100E
3230E
7383E
9350E
1100E
8000E
1167E
1250E
7667E
1250E
5100E
9200E
1750E
5250E
8100E
2250E
5750E
9250E
2750E
6250E
9750E
0110E
0675E
1025E
1375E
1725E
2075E
2125E
2775E
3125E
3175E
3825E
1175E
1525E
1875E
5225E
5575E
5925E
6275E
6625E
6975E
7325E
01
oi
01
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
Cell Limit 0 20
3.
7.
1.
1.
1.
2.
2.
2.
3.
3.
3.
1.
1.
1.
5.
5.
5.
6.
6.
7.
7.
7.
8.
8.
8.
9.
9.
9.
1.
1.
1.
*1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
5000E
OOOOE
0500E
1000E
7500E
1000E
1500E
8000E
1500E
5000E
8500E
2000E
5500E
9000E
2500E
6000E
9500E
3000E
6500E
OOOOE
3500E
7000E
0500E
WOOE
7500E
1000E
1500E
8000E
0150E
0500E
0850E
1200E
1550E
1900E
2250E
2600E
2950E
5300E
3650E
1000E
1350E
1700E
5050E
5100E
5750E
6100E
6450E
6800E
7150E
7500E
01 +
01 +***« c
02 +Ǥ
02 +*»
02 +«»
02 +MMMt
02 f
02 +***
02 +
02 +»
02 +
02
02 +
02 +
02 +
02 +
02 +»
02 +
02 +
02 +
02 +
02 +
02 +
02 +
02 +
02 +
02 +
02 +
03 +
03 +
03 +
03 +
03 +
03 +
03 +
03 +
03 +
03 *
03 +
03 +
03 +
03 +
03 +
05 +
03
03 +
03 +
03 +
03 +
03 +
10 60 80 100
+
+
c +
C f
t +
c +
c +
c +
c +
c +
c +
c +
c +
c +
u
1/+
U-
c+
c*
c
c
c
c
c
c
c
c
c
c
0
c
c
c
c
c
c
c
c
c
c
t
c
c
c
c
c
c
c
c
c
20
10
60
80
100
54
-------
Table F5. Fifteen-20-year-old males consumption histogram: root vegetables (g/person/day).
Cell
No.
1
2
3
1
5
6
7
8
9
10
11
12
13
15
16
17
18
19
20
21
22
23
21
25
26
27
28
29
30
31
32
33
31
35
36
37
36
39
10
11
12
15
11
15
16
17
18
19
50
1
Mean
.8273E
02
Relative
Frequency
1.9181E-01
1.7532E-01
1.1286E-01
8.1116E-02
3.8961E-02
1.5155E-02
3.8961E-02
5.8412E-02
1.2987E-02
1.2987E-02
1.5155E-02
1.2987E-02
6.1935E-03
6.1935E-03
7.7922E-02
6.1935E-03
6. 1935E-03
6. 1935E-03
O.OOOOE 00
1.2987E-02
0
0.
0.
0.
0.
0.
0.
0.
6.
0.
0.
0.
0.
0.
0.
0.
0.
0.
C.
0.
0.
6.
0.
0.
0.
0.
0.
0.
0.
0.
OOOOE
OOOOE
OOOOE
OOOOE
OOOOE
OOOOE
OOOOE
OOOOE
00
00
00
00
00
00
00
00
1935E-03
OOOOE
OOOOE
OOOOE
OOOOE
OOOOE
OOOOE
OOOOE
OOOOE
OOOOE
OOOOE
OOOOE
OOOOE
00
00
00
00
00
00
00
00
00
00
00
00
1935E-03
OOOOE
OOOOE
OOOOE
OOOOE
OOOOE
OOOOE
OOOCE
OOOOE
00
00
00
00
00
00
CO
00
Variance
1.2259E OH
ad. Dev.
2.0557E 02
Cumulative
Frequency
1.9181E-01
3.7013E-01
5. 1299E-01
5.9711E-01
6.3637E-01
6.8182E-01
7.2078E-01
7.7923E-01
7.9221E-01
8.0520E-01
8.5065E-01
8.6361E-01
8.7013E-01
8.7663E-01
9-5155E-01
9.6101E-01
9.6751E-01
9.7103E-01
9.7103E-01
9.8702E-01
9.
9.
8702E-01
8702E-01
9.8702E-01
9.8702E-01
9.8702E-01
9.
9.
9-
9.
9.
9.
9.
9.
9.
9-
9.
9.
9.
9.
9-
9.
1.
1.
1.
1.
1.
1.
1.
1.
1.
8702E-01
8702E-01
8702E-01
9351E-01
9351E-01
9351E-01
9351E-01
9351E-01
9351E-01
9351 £-01
9351E-01
9351E-01
9351E-01
9351E-01
9351E-01
9351E-01
OOOOE X
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE X
OOOOE X
Cell
Average
1.7300E
1.8259E
8.8818E
1 . 1751E
1.5833E
1.8771E
2.2633E
2.5000E
3.0500E
3.2000E
3.6913E
3. 9200E
1.2800E
1.7000E
1.9500E
5.5200E
5. 6100E
6.2000E
6. 1750E
6. 6900E
7
7
7
8.
8.
8.
9.
9.
9.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
.
.
.
.
.
1.
1750E
5250E
8750E
2250E
5750E
9250E
2750E
6250E
9200E
0325E
0675E
1025E
1375E
1725E
2075E
2125E
2775E
3125E
3175E
3825E
1175E
1100E
1875E
5225E
5575E
5925E
6275E
6625E
6975E
7325E
01
01
01
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
03
03
03
03
03
03
03
03
03
03
03
03
03
05
03
03
03
03
03
05
03
Minimum Maximum Width
O.XOOE X 1.7500E 03 3-5000E 01
Upper Relative (*) and Cumulative (C) Frequency (i)
Cell Limit 0 20 10 60" 60 100
3.5000E
7. OOOOE
1.0500E
1.1000E
1.7500E
2. 1000E
2. 1500E
2.8000E
3- 1500E
3.5000E
3.8500E
1.2000E
1.5500E
1.9000E
5.2500E
5. 6000E
5.9500E
6. 5000E
6. 6500E
7. OOOOE
7.5500E
7.7000E
8.0500E
8. 1000E
8.7500E
9. 1000E
9. 1500E
9.6000E
1.0150E
1.0500E
1 . 0850E
1 . 1200E
1.1550E
1.1900E
1.2250E
1.2600L
1.2950E
1.3300E
1 . 3650E
1.1000E
1.1350E
1 . 1700E
1.5050E
1.5100E
1.5750E
1.6100E
1.6150E
1.6800E
1.7150E
1.7500E
01 +»«««»»t«»» ^
01 +««»« c +
02 +» c +
02 + C +
02 + C +
02 + C +
02 *» C +
02 +»» C +
02 +« C +
02 +* C +
02 +»» C +
02 +» L +
02 + C +
02 + C +
02 +««« C +
02 + C +
02 + C +
02 + C+
02 + C+
02 + C+
02 *
02 +
02 +
02 +
02 +
02 +
02 +
02 +
03 +
03 +
05 «
05 +
03 +
03 +
03 +
Oi +
03 *
03 +
03
03
03
03
03
05 +
03 +
03 +
03 +
03 +
03' +
03 +
+ + + + + + + +
0 20 10 60 b
C-t-
0+
c+
c+
c+
c+
c+
c+
c
c
c
c
t
c
c
c
c
c
c
c
0
c
0
c
t
c
c
» + +
J 100
55
-------
Table F6. Fifteen-20-year-old males consumption histogram: garden fruit (g/person/day).
Cell
No.
1
2
3
4
5
6
7
8
9
10
11
12
43
14
15
16
17
18
19
20
21
22
23
24
25
26
27
28
29
30
31
32
33
34
35
36
37
38
39
40
41
42
43
44
45
46
47
48
49
50
2.
Mean
9926E 02
Relative
Frequency
2.
1.
1.
7.
1.
5.
1.
4.
9.
1.
3-
1.
9v
2.
0.
0.
0.
0.
0.
0.
0.
0.
6019E-01
8809E-01
4107E-01
8370E-02
0345E-01
0157E-02
8809E-02
7022E-02
4044E-03
2539E-02
1348E-O3
2539E-02
JieJWE-dJ
8213E-02
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
O.OOOOE 00
0.
0.
0.
9-
3.
3.
6.
3.
6.
0.
3.
0.
0.
OOOOE 00
OOOOE 00
OOOOE 00
4044E-03
1348E-03
1348E-03
2696E-03
1348E-03
2696E-03
OOOOE 00
1348E-03
OOOOE 00
OOOOE 00
O.OOOOE 00
O.OOOOE 00
CUX500E-0E
3-
0.
'0.
0.
1348E-03
OOOOE 00
OOOOE 00
OOOOE 00
O.OOOOE 00
O.OOOOE 00
O.OOOOE 00
O.OOOOE 00
O.OOOOE 00
O.OOOOE 00
0.
OOOOE 00
Variance
1.7637E 05
Cumulative
Frequency
2.6019E-01
4.4828E-01
5.8935E-01
6.6772E-01
7.7117E-01
8.2133E-01
8.4014E-01
8.8716E-01
8.9656E-01
9-0910E-01
9. 1224E-01
9.2478E-01
9. 54I8E-CTI
9.6239E-01
9.6239E-01
9.6239E-01
9-6239E-01
9.6239E-01
9.6239E-01
9.6239E-01
9.6239E-01
9.6239E-01
9.6239E-01
9-6239E-01
9-6239E-01
9.6239E-01
9.7180E-01
9.7493E-01
9.7807E-01
9.8434E-01
9.8747E-01
9.9374E-01
9.93'74E-01
9.9688E-01
9.9688E-01
9.9688E-01
9.9688E-01
9.9688E-01
9--9688E-01
1. OOOOE 00
1. OOOOE 00
.OOOOE 00
.OOOOE 00
.OOOOE 00
.OOOOE 00
.OOOOE 00
.OOOOE 00
.OOOOE 00
.OOOOE 00
1. OOOOE 00
Std. Dev.
4. 1996E 02
Cell
0.
Minimum Maximum Width
OOOOE 00 3.5000E 03 7. OOOOE 01
upper Relative (») and Cumulative (C) Frequency (i)
Average
4.
1.
1.
2.
3-
3.
4.
5.
5.
6.
7.
7.
1687E
0780E
6818E
5212E
1061E
8663E
5483E
2753E
01
02
02
02
02
02
02
02
9600E.02
5700E
4200E
7750E
S.6733E
9.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
2.
2.
2.
2.
2.
2.
2.
2.
2.
2.
2.
2.
2.
2.
2.
291 IE
0150E
0850E
1550E
2250E
2950E
3550E
4350E
5050E
5750E
6450E
7150E
7850E
8500E
9420E
OOOOE
0675E
1500E
2260E
2750E
3510E
4150E
4850E
5550E
6250E
6950E
7750E
8350E
9050E
9750E
3.0450E
3-
3.
3.
3.
3.
3.
1150E
1850E
2550E
3250E
3950E
4650E
02
02
02
02
02
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03'
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
Cell Limit 0 20
7.
1.
2.
2.
3.
4.
4.
5.
6.
7.
7.
8.
9.
9-
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
2.
2.
2.
2.
2.
2.
2.
2.
2.
2.
2.
2.
2.
2.
3.
3.
3.
3-
3-
3.
3.
3.
OOOOE
4000E
1000E
8000E
5000E
2000E
9000E
6000E
3000E
OOOOE
7000E
4000E
1000E
8000E
0500E
1200E
1900E
2600E
3300E
4000E
4700E
5400E
6100E
6800E
7500E
8200E
8900E
9600E
0300E
1000E
1700E
2400E
3100E
3800E
4500E
5200E
5900E
6600E
7300E
8000E
8700E
9400E
0100E
0800E
1500E
2200E
2900E
3600E
4300E
5000E
01 +»»»»»»*»
02 +»*»**
02 +»»»»
02 +»
02 4.»««»»
02 4-«««
02 4*
02 4-»*
02 4-
02 4-»
02 4-
02 4-«
02 +
02 4-«
03
03 4-
03
03 +
03 +
03 +
03 +
05
03
03 +
05 +
03 +
03 +
03 +
03 +
03 +
03 +
03 +
03 +
05 +
03 +
03 +
03 +
03 +
03 +
03 +
03 f
03 4.
03 +
03 4-
03 +
03
03 +
05 +
03 +
03 +
40 60 bO 100
C
C
C
C
C
C
C
C
t
C
C
C
C
C
t
C
C
C
C
C
C
t
C
C
C.
(
<
(
(
(
+
+
4-
4-
4.
4-
4-
4-
4-
4-
+
4-
4-
+
4-
4-
4-
+
4-
4-
4-
+
4-
4-
4-
+
!;+
-+
-4-
^4
C
C
C
t
c
C
c
c
c
c
c
c
c
c
c
c
c
c
c
20
40
60
bC
10t>
56
-------
APPENDIX G
Food Group Consumption Histograms:
Entire Population (Comparable to Appendix D)
57
-------
Table G1. Entire population consumption histogram: grains and cereals(g/person/day).
Mean
2.0257E 02
Cell
No.
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
25
26
27
28
29
30
31
32
33
31
35
36
37
38
39
40
41
42
43
44
45
46
47
48
19
50
Relative
Frequency
5.
1.
1.
1.
1.
8.
6.
5.
5.
3.
3.
2.
1.
1.
1.
8.
8.
6.
5.
4.
3.
2.
2.
1.
9-
5.
1.
6.
9-
3-
6.
7.
0.
4.
1.
1.
1.
0.
8.
0.
1.
0.
0.
0.
8.
0.
0.
0.
4705E-02
2287E-01
3958E-01
3017E-01
0466E-01
6631E-02
6491E-02
2595E-02
2419E-02
9311E-02
1486E-02
7617E-02
7502E-02
3896E-02
0642E-02
1794E-03
5312E-03
5084E-03
1011E-03
9252E-03
1662E-03
1108E-03
1988E-03
1434E-03
6746E-04
2770E-04
3193E-03
1566E-04
6746E-04
5180E-04
1566E-04
0361E-04
OOOOE 00
3975E-04
7590E-04
7590E-04
7590E-04
OOOOE 00
7951E-05
OOOOE 00
7590E-04
COOOE 00
OOOOE 00
OOOOE 00
7951E-05
OOOOE 00
OOOOE 00
OOOOE 00
8.7951E-05
B.
795TE-05
Variance
2.7116E 04
Cumulative
Frequency
5.4705E-02
1.7758E-01
3. 1716E-01
4.4733E-01
5.5199E-01
6.3862E-01
7.0511E-01
7.5770E-01
8. 1012E-01
8.4944E-01
8.8092E-01
9.0854E-01
9.2604E-01
9.3994E-01
9.5058E-01
9.5876E-01
9.6729E-01
9.7380E-01
9.7890E-01
9.8382E-01
9.8699E-01
9.8910E-01
9.9130E-01
9.9241E-01
9.93HE-01
9.9394E-01
9.9526E-01
9-9587E-01
9.9684E-01
9-9719E-01
9.9781E-01
9.9851E-01
9.9851E-01
9-9895E-01
9-9913E-01
9-9930E-01
9-9948E-01
9.9948E-01
9.9957E-01
9.9957E-01
9.9974E-01
9.9974E-01
9.9974E-01
9.9974E-01
9.9983E-01
9.9983E-01
9-9983E-01
9.9983E-01
9.9992E-01
1. OOOOE 00
Std. Dev.
1.6476E 02
Cell
Minimum Maximum Width
0. OOOOE 00 1.7500E 03 3-5000E 01
Upper Relative (*) and Cumulative (C) Frequency (J)
Average
2.
5.
8.
1.
1.
1.
2.
2.
2:
3.
3.
3.
4.
4.
5.
5.
5.
6.
6.
6.
7.
7.
7.
8.
8.
8.
9.
9-
1.
1.
1.
.
.
.
.
.
.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1
1.
0728E
4284E
8234E
2169E
5655E
9181E
2672E
6171E
9687E
3127E
6650E
9997E
3570E
705 9E
0548E
4177E
7530E
1149E
4612E
7896E
1436E
5538E
8996E
2362E
5664E
9067E
2307E
6514E
OOJ8E
0290E
0713E
1025E
1375E
1730E
2060E
2500E
2690E
3125E
3420E
3825E
4180E
4525E
1875E
5225E
5730E
5925E
6275E
6625E
6950E
7ibOE
01
01
01
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
Cell Limit 0 20 40
3.
7.
1
1.
1
2.
2.
2.
3-
3.
3.
4
4
4
5
5
5
6
6
7
7
7
8
8
8
9
9
9
1
1
1
1
1
1
1
1
1
1
1
1
1
1
1
1
1
1
1
1
1
1
.
.
.
.
.
a
.
.
.
.
.
.
.
.
.
.
.
.
.
.
.
.
.
.
5000E
OOOOE
0500E
4000E
7500E
1000E
4500E
8000E
1500E
5000E
8500E
2000E
5500E
9000E
2500E
6000E
9500E
3000E
6500E
OOOOE
3500E
7000E
0500E
4000E
7500E
1000E
4500E
8000E
0150E
0500E
0850E
1200E
1550E
1900E
2250E
2600E
2950E
3300E
3650E
4000E
4350E
4700E
5050E
5400E
5750E
6100E
6450E
6800E
7150E
7500E
01 +**
Oi +»» c
02 +* c
02 +«»» c
02 +»»»«
02 +»»
02 +
02 +"
02 +»»
02 +»»
02 +«
02 +»
02 +»
02 +»
02 +
02 +
02 +
02 +
02 +
02 +
02 +
02 +
02 +
02 +
02 +
02 +
02 +
02 +
03 +
03 +
03 *
03
03 +
03
03 +
03 f
05 +
03 +
03 +
05 +
03 +
03 +
03 +
03
03 +
03 +
03 +
03
03 +
05 +
0 20 40
60 80 100
«.
»
+
+
C +
c +
c +
c +
c +
c +
c +
c +
c +
c +
L +
C +
c +
c+
c+
c+
c+
c+
c
c
c
c
c
c
c
c
c
c
c
c
c
c
c
c
c
c
c
c
c
c
t
c
c
c
c
60 80 100
58
-------
Table G2. Ehtire population consunption histogram: potatoes (g/person/day).
Mean Variance Std. Dev. Hinimun
1.8055E 02 2.6579E 04 1.6303E 02 O.OOOOE 00
Cell Relative Cumulative Cell Upper
No. Frequency Frequency Average Cell Limit
1 1.3637E-01 1.3637E-01 1.4086E 01 3.5000E 01
2 1.1295E-01 2.4932E-01 5.2269E 01 7.0000E 01
3 1.4530E-01 3-9462E-01 8.8838E 01 1.0500E 02
4 1.0185E-01 4.9647E-01 1.2196E 02 1.4000E 02
5 8.3890E-02 5.8036E-01 1.5462E 02 1.7500E 02
6 1.1596E-01 6.9632E-01 1.9527E 02 2. 1000E 02
7 4.4296E-02 7.4062E-01 2.3027E 02 2.4500E 02
8 7.0159E-02 8. 1078E-01 2.5646E 02 2.8000E 02
9 4.3826E-02 8.5460E-01 2.9478E 02 3- 1500E 02
10 2.3324E-02 8.7793E-01 3.3465E 02 3-5000E 02
11 1.6458E-02 8.9438E-01 3.6730E 02 3.8500E 02
12 3-5362E-02 9.2975E-01 3.9539E 02 4.2000E 02
13 7.9940E-03 9.3774E-01 4.4186E 02 4.5500E 02
14 8.7464E-03 9.4649E-01 4.7344E 02 4.9000E 02
15 1.5424E-02 9-6191E-01 5.0420E 02 5.2500E 02
16 6.3011E-03 9.6821E-01 5.3982E 02 5.6000E 02
17 6.5833E-03 9-7479E-01 5.8009E 02 5.9500E 02
18 3-3857E-03 9.7818E-01 6.0569E 02 6.3000E 02
19 1.4107E-03 9.7959E-01 6.4493E 02 6.6500E 02
20 4.6083E-03 9-8420E-01 6.7886E 02 7.0000E 02
21 1.9750E-03 9.8617E-01 7. 1524E 02 7-3500E 02
22 1.7869E-03 9.8796E-01 7.5347E 02 7.7000E 02
23 3.9500E-03 9.9191E-01 7.8362E 02 8.0500E 02
24 1.0345E-03 9-9294E-01 8. 1545E 02 8.4000E 02
25 3.7619E-04 9-9332E-01 8.4550E 02 8.7500E 02
26 1.1286E-03 9-9445E-01 8.9250E 02 9. 1000E 02
27 3.7619E-04 9-9483E-01 9.2250E 02 9.4500E 02
28 5.6428E-04 9-9539E-01 9.6267E 02 9.8000E 02
29 8.4642E-04 9.9624E-01 9-9822E 02 1.0150E 03
30 1.0345E-03 9-9727E-01 1.0307E 03 1.0500E 03
31 2.8214E-04 9-9755E-01 1.0647E 03 1.0850E 03
32 4.7023E-04 9.9802E-01 1.0800E 03 1.1200E 03
33 O.OOOOE 00 9.9802E-01 1.1375E 03 1.1550E 03
34 5.6428E-04 9.9859E-01 1.1710E 03 1.1900E 05
35 4.7023E-04 9.9906E-01 1.2088E 03 1.2250E 03
36 O.OOOOE 00 9.9906E-01 1.2425E 03 .2600E 03
37 O.OOOOE 00 9-9906E-01 1.2775E 03 .2950E 03
38 O.OOOOE 00 9.9906E-01 1.3125E 03 .3300E 03
39 1.8809E-04 9-9925E-01 1.3600E 03 .3650E 03
40 1.8809E-04 9.9943E-01 1.3700E 03 .4000E 03
41 2.8214E-04 9.9972E-01 1.4107E 03 .4350E 03
42 O.OOOOE 00 9.9972E-01 1.4525E 03 .4700E 03
43 O.OOOOE 00 9-9972E-01 1.4875E 03 .5050E 03
44 O.OOOOE 00 9.9972E-01 1.5225E 03 .5400E 03
45 O.OOOOE 00 9.9972E-01 1.5575E 03 .5750E 03
46 9.4047E-05 9-9981E-01 1.5860E 03 .6100E 03
47 9.4047E-05 9.9990E-01 1.6100E 03 .6450E 03
48 O.OOOOE 00 9.9990E-01 1.6625E 03 .6800E 03
49 O.OOOOE 00 9.9990E-01 1.6975E 03 1.7150E 03
50 O.OOOOE 00 9-9990E-01 1.7325E 03 1.7500E 03
Maximun Width
1.7500E 03 3-5000E 01
relative () and Cumulative (C) hrequency (1)
0 20 40 60 80 100
+*** +
+» c +
+«* c +
+«»» c +
+"» C +
+«««« C +
+» c +
+»»«» c +
+» c »
+» c +
+ c +
+» c +
+ c +
+ c +
+« c +
* c *
# c+
f C-*-
+ c+
+ c+
+ c+
* C-f
f C
+ * c
+ t
> c
+ c
+ c
« c
+ c
+ c
+ c
+ c
+ c
+ c
+ c
+ ' c
+ c
+ c
+ c
+ c
+ c
+ c
+ c
+ c
+ t
+ c
* c
+ c
20
40
60
bO
100
59
-------
TableG3. Entire population consumption histogram: leafy vegetables (g/person/day).
Cell
No.
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
25
26
27
28
29
30
31
32
33
31*
35
36
37
38
39
40
41 .
42
13
44
45
46
47
4S
49
50
Mean
1.2945E 02
Relative
Frequency
1.5315E-01
2. 1909E-01
1.6973E-01
1.2338E-01
8. 4998E-02
5.7449E-02
8-1342E-02
1.8410E-02
1.8149E-02
1.6843E-02
1.5929E-02
8. 3562E-03
1.2795E-02
3.0030E-03
2.6113E-03
3.9170E-03
1.0445E-03
1.5668E-03
2.4807E-03
5.2226E-04
2.2196E-03
1.0445E-03
2.6113E-04
5.2226E-04
2.6113E-04
O.OOOOE 00
O.OOOOE 00
O.OOOOE 00
O.OOOOE 00
O.OOOOE 00
2.6113E-04
O.OOOOE 00
O.OOOOE 00
O.OOOOE 00
O.OOOOE 00
0. OOOOE 00
O.OOOOE 00
1.3057E-04
2.6113E-04
O.OOOOE 00
O.OOOOE 00
O.OOOOE 00
O.OOOOE 00
O.OOOOE 00
O.OOOOE 00
O.OOOOE 00
O.OOOOE 00
2. 6H3&-W
O.OOOOE 00
O.OOOOE 00
Variance Std. Dev.
1.4376E 04 1.1990E 02
Cumulative Cell
Frequency Average
1.5315E-01 2.0845E
3.7224E-01 5. 1542E
5.4197E-01 8.8295E
6.6535E-01 1.1972E
7.5035E-01 1.5599E
8.0780E-01 1.8816E
8.8914E-04 -2.2044E
9.0755E-01 2.6197E
9.2570E-01 2.9272E'
9.4254E-01 3.2676E
9.5847E-01 3.6390E
9.6683E-01 4.0044E
9.7962E-01 4.3498E
9.8262E-01 4.7613E
9.8524E-01 5.0900E
9.8915E-01 5.4500E
9.9020E-01 5.7675E
9.9176E-01 6.0500E
9.9424E-01 6.4558E
9.9477E-01 6.8900E
9.9699E-01 7.1153E
9.9803E-01 7.5300E
9.9829E-01 7.8000E
9.9881E-01 8.2300E
9.9908E-01 8.6400E
9.9908E-01 8.9250E
9.9908E-01 9-2750E
9.9908E-01 9.6250E
9.9908E-01 9-9750E
9.9908E-01 1.0325E
9.9931E-01 1.0500E
9.9931E-01
9..9931E-01
9.9931E-01
9.9931E-01
9.9931E-01
9.9934E-01
9.9947E-01
9-9973E-01
9.9973E-01
9.9973E-01
9.9973E-01
9.9973E-01
9-9973E-01
9-9973E-01
9.9973E-01
9-9973E-01
9.9999E-01
9.9999E-01
9.9999E-01
. 1025E
.1375E
.1725E
.2075E
.2425E
.2775E
.2960E
.3460E
.3825E
.4175E
.4525E
.4875E
.5225E
.5575E
.5925E
.6275E
r.664UE
.6975E
.7325E
01
01
01
02
02
02
92
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
OS
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
Minimum Maxima Width
O.OOOOE 00 1.7500E 03 3-5000E
01
Upper Relative () and Qjnulative (C) frequency (%)
Cell Limit 0 20 40 60 bO 100
3.
7.
1.
1.
1.
2.
5000E
OOOOE
0500E
4000E
7500E
1000E
0 JlCODIT
C» *OUVC.
2.
3-
3.
3-
4.
4.
4.
5.
5.
5.
6.
6.
7.
7.
7.
8.
8.
8.
9.
9.
9.
1.
1.
1.
1.
L
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
8000E
1500E
5000E
8500E
2000E
5500E
9000E
2500E
6000E
9500E
3000E
6500E
OOOOE
3500E
7000E
0500E
4000E
7500E
1000E
4500E
8000E
0150E
0500E
0850E
1200E
1550E
1900E
2250E
2600E
2950E
3300E
3650E
4000E
4350E
4700E
5050E
5400E
5750E
6100E
6450E
1.6800E
1.7150E
1.7500E
01 +***«»*»
01 +«»t»»»»»»»
02 +******
02 +***
02 +«»
02 +***
Q*i ^nnm
02 +«
02 +
02 +»
02 +
02 +
02 +»
02 t-
02 +
02 +
02 f
02 +
02 f
02 +
02 +
02 +
02 +
02 +
02 +
02 +
02 +
02 +
03 +
03 +
03 +
03 +
03 *
03 +
03 +
03 --
03 +
03 +
03 +
03 *
03 +
03 +
03 +
03 +
03 +
03 +
03 +
03 +
03 +
03 +
+
C +
C +
C +
C +
C +
C +
C +
C +
C +
C +
C +
c+
c+
c+
c+
C
C
C
C
C
C
C
C
C
C
C
C
C
C
C
C
C
C
C
C
C
C
C
C
C
C
C
C
C
C
£
C
C
C
20
40
60
60
100
60
-------
Table G4. Entire population consunption histogram: legune vegetables (g/person/day).
Cell
No.
1
2
3
it
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
25
26
27
28
29
30
31
32
33
34
35
36
37
38
39
40
41
42
43
44
45
46
47
48
49
50
1.
Mean
3482E 02
Relative
Frequency
1.
2.
1.
1.
8.
8.
1.
7.
1.
1.
1.
7.
2.
1.
1.
1.
2.
9.
9.
6.
1.
2.
1.
0.
H.
1.
0.
0.
8.
1.
0.
0.
3.
1.
0.
0.
0.
0.
0.
0.
0.
1.
3.
3.
0.
0.
0.
0.
0.
1.
3439E-01
1660E-01
7084E-01
4274E-01
4618E-02
7508E-02
2042E-02
4021E-02
3166E-02
3166E-02
2524E-02
5466E-03
0873E-03
7662E-03
3642E-02
1240E-03
2479E-03
6339E-04
6339E-04
4226E-04
6057E-04
5690E-03
4451E-03
OOOOE 00
8170E-04
6057E-04
OOOOE 00
OOOOE 00
0283E-04
6057E-04
OOOOE 00
OOOOE 00
2113E-04
6057E-04
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
6057E-04
2113E-04
2113E-04
OOOOE 00
OOCOE 00
OOOOE 00
OOOOE 00
OOOOE 00
6057E-04
Variance
1.5590E 04
Std. Dev.
1.2486E 02
Cumulative
Frequency
1.
3.
5.
6.
7.
8.
8.
9.
9-
9-
9.
9.
9.
9-
9.
9-
9.
9.
9-
9.
9.
9-
9.
9.
9-
9.
9.
9-
9-
9.
3439E-01
5099E-01
2183E-01
6457E-01
4919E-01
3670E-01
4874E-01
2276E-01
3593E-01
4909E-01
6162E-01
6916E-01
7125E-01
7302E-01
8666E-01
8778E-01
9003E-01
9099E-01
9196E-01
9260E-01
9276E-01
9533E-01
9677E-01
9677E-01
9725E-01
9741E-01
9741E-01
9741E-01
9822E-01
9838E-01
9-9838E-01
9.
9.
9838E-01
9870E-01
9-9886E-01
9-9886E-01
9.
9-
9.
9.
9-
9.
9.
9.
9.
9.
9-
9.
9.
9886E-01
9886E-01
9886E-01
9886E-01
9886E-01
9886E-01
9902E-01
9934E-01
9966E-01
9966E-01
9966E-01
9966E-01
9966E-01
9.9966E-01
9.
9982E-01
2.
5.
8.
1.
1.
1.
2.
2.
2.
3.
3.
Cell
Minimun Maximun Width
0. OOOOE 00 1.7500E 03 3.5000E 01
upper Relative (») and Cumulative (C) Frequency (»
Average
2434E
5235E
9565E
2681E
5765E
9093E
2365E
5538E
9695E
2880E
7172E
3.9474E
i).
tl.
5.
5.
5.
6.
6.
6.
7.
7.
7.
3908E
6545E
0573E
4343E
7936E
1267E
4250E
8850E
0600E
471 3E
8289E
8.2250E
8.
8.
9-
9.
9.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
5400E
9300E
2750E
6250E
8480E
04HOE
0675E
1025E
1280E
1600E
2075E
2425E
2775E
3125E
3475E
3825E
4175E
4500E
4800E
5280E
5575E
5925E
6275E
6625E
6975E
7200E
01
01
01
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
Cell Limit 0 20 40
3.
5000E
7. OOOOE
1.0500E
1.
4000E
1.7500E
2.
2.
2.
3.
3-
3.
4.
it.
H.
5.
5.
5-
6.
6.
7.
7.
7.
8.
8.
8.
9.
9.
9.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1000E
4500E
8000E
1500E
5000E
8500E
2000E
5500E
9000E
2500E
6000E
9500E
3000E
6500E
OOOOE
3500E
7000E
0500E
4000E
7500E
1000E
4500E
8000E
0150E
0500E
0850E
1200E
1550E
1900E
2250E
2600E
2950E
3300E
3650E
4000E
4350E
4700E
5050E
5400E
5750E
6100E
6450E
6800E
7150E
7500E
d +»«»§
01 +«******* c
02 +«»*
02 +*»***
02 +»»
02 +«
02 +»
02 +»»
02 +«
02 +»
02 +»
02 +
02
02 +
02 +»
02 +
02 +
02 +
02 +
02 +
02 +
02 +
02 +
02 +
02 +
02 +
02 +
02 +
03 +
03 +
03 +
03 +
03 +
03 +
03 +
03 +
03 +
05 +
03 +
03 +
03 +
03 +
03 +
03 +
03 +
03 +
03 +
03 +
03 +
03 +
60 60 100
*
+
C *
c +
c +
c +
c +
c »
c +
t +
c +
c +
c+
c+
u
c+
c
c
c
0
c
c
c
c
c
c
c
c
c
t
c
c;
t
u
c
c
c
c
c
c
t
c
c
c
c
c
c
c
c
(,
20
40
60
80
100
61
-------
Table G5. Entire population oonsunption histogram: root vegetables (g/person/day).
Cell
No.
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
25
26
27
28
29
30
31
32
33
34
35
36
37
38
39
40
41
42
43
44
45
46
47
46
49
50
Mean
1.7855E-02
Relative
Frequency
1.8609E-01
1.7416E-01
1.3455E-01
7.8192E-02
7. 3623E-02
5.8644E-02
4.0112E-02
5.7121E-02
1.8279E-02
1.5740E-02
4.6205E-02
2.0310E-03
4.8236Er03
8. 1239E-03
5.3821E-02
6.6007E-03
2.7926E-03
5.0774E-03
3.0465E-03
3.0465E-03
2.2848E-03
8. 3778E-03
O.OOOOE 00
2.5387E-04
7.6161E-04
1.0155E-03
5.0774E-04
1.2694E-03
8. 1239E-03
O.OOOOE 00
1.0155E-03
2.5387E-04
5.0774E-04
O.OOOOE 00
1.0155E-03
1.0155E-03
O.OOOOE 00
5.0774E-04
O.OOOOE 00
5.0774E-04
O.OOOOE 00
2.5387E-04
2.5367E-04
O.OOOOE 00
O.OOOOE 00
O.OOOOE 00
O.OOOOE 00
O.OOOOE 00
O.OOOOE 00
O.OOOOE 00
Variance
3.8479E 04
Std. Dev.
1.9616E 02
Cumulative
Frequency
1.8609E-01
3.6025E-01
4.9480E-01
5.7299E-01
6.
7.
7.
8.
8.
8.
8.
8.
8.
8.
9.
4662E-01
0526E-01
4537E-01
0249E-01
2077E-01
3651E-01
8272E-01
8475E-01
8957E-01
9769E-01
5152E-01
9.5812E-01
9.
9.
6091E-01
6599E-01
9.6903E-01
9.
9.
9.
9.
9.
9.
9.
9.
9.
9.
9.
9.
9-
9-
9.
9-
9.
9.
9-
9-
9.
9.
9-
1.
1.
7208E-01
7436E-01
8274E-01
8274E-01
8300E-01
8376E-01
8477E-01
8528E-01
8655E-01
9467E-01
9467E-01
9569E-01
9594E-01
9645E-01
9645E-01
9747E-01
9848E-01
9848E-01
9899E-01
9899E-01
9950E-01
9950E-01
9975E-01
OOOOE 00
OOOOE 00
1. OOOOE 00
1. OOOOE 00
1. OOOOE 00
1. OOOOE 00
1
1
OOOOE 00
OOOOE 00
1.
4.
8.
1.
1.
1.
2.
2.
2.
3".
3-
4.
4.
4.
4.
5.
5.
6.
6.
6.
7.
7.
7.
8.
8.
8.
9.
9.
9.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
Cell
Average
7944E
9768E
7232E
2117E
5783E
8848E
2784E
5235E
9968E
3037E
6848E
0200E
3116E
7113E
9292E
4331E
7018E
1120E
4650E
7083E
1822E
4000E
8750E
3000E
6067E
9050E
3000E
6760E
8713E
0325E
0680E
1100E
1300E
1725E
2080E
2400E
2775E
3020E
3475E
3840E
4175E
4400E
4700E
5225E
5575E
5925E
6275E
6625E
1.6975E
1.7325E
01
01
01
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
Minimum
O.OOOOE 00
Upper
Cell Limit
3.5000E
7. OOOOE
1.0500E
1.
4000E
1.7500E
2.
2.
1000E
4500E
2.8000E
3.
3-
3.
1500E
5000E
8500E
4.2000E
4.
4.
5.
5.
5.
6.
6.
7.
7.
7.
8.
8.
8.
5500E
9000E
2500E
6000E
9500E
3000E
6500E
OOOOE
3500E
7000E
0500E
4000E
7500E
9- 1000E
9.
9.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
.
.
.
.
.
.
.
.
.
1.
4500E
8000E
0150E
0500E
0850E
1200E
1550E
1900E
2250E
2600E
2950E
3300E
3650E
4000E
4350E
4700E
5050E
5400E
5750E
6100E
6450E
6800E
7150E
7500E
01
01
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
02
05
05
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
Maximun Width
1.7500E 03 3.5000E 01
Relative (») and Cumulative (C) Frequency (S)
0 20 40 60 bO 100
+***
+!*»
+*****
+*»*
+«***
+*
+»»
+*»
+»
+«
+»
+
f
f
+«»»
+
+
+
+
+
+
1-
-t-
f-
f-
+
+
+
f
+
+
f
+
+
f
f
+
+
t-
t-
f
f
f-
+
+
«.
+
+
f
f
C +
G +
C +
C +
G +
C +
G +
G +
C *
C +
G +
G +
G +
G +
G +
G +
C +
G +
G+
G+
G+
C+
C+
G+
G+
G+
G+
G
G
G
G
G
G
G
G
G
C
G
C
G
G
G
C
G
C
C
C
G
G
20
40
60
60
100
62
-------
Table G6. Entire population consumption histogram: garden ffuit (g/person/day).
Cell
No.
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
25
26
27
28
29
30
31
32
33
34
35
36
37
38
39
40
41
42
43
44
45
46
47
48
49
50
2.
Mean
.4301E 02
Relative
Frequency
3.0041E-01
2.1906E-01
1.5740E-01
8.7865E-02
6.5899E-02
3.7267E-02
1.8028E-02
2.0754E-02
1.0453E-02
6.6657E-03
3.
1813E-03
1.2119E-02
5.9082E-03
1.
2.
2.
1.
3.
1.
0.
6.
6.
1.
1.
4.
4.
1.
1.
1.
9.
2.
4.
0.
1.
1.
4.
0.
0.
9.
4.
0.
4.
0.
0.
1.
1.
0.
0.
0.
0.
5604E-02
4239E-03
7269E-03
6664E-03
0298E-04
5149E-03
OOOOE 00
0597E-04
0597E-04
2119E-03
5149E-04
5448E-04
5448E-04
4089E-02
8179E-03
8179E-03
0895E-04
1209E-03
5449E-04
OOOOE 00
5140E-04
0604E-03
5448E-C4
OOOOE 00
OOOOE 00
0895E-04
5448E-04
OOOOE 00
5448E-04
OOOOE 00
OOOOE 00
5149E-04
5149E-04
OOOOE 00
OOOOE 00
OOOOE 00
OOOOE 00
Variance
1.3229E 05
Std. Dev.
3.6372E 02
Cumulative
Frequency
3.0041E-01
5.1947E-01
6.7687E-01
7.6474E-01
8.3063E-01
8.
8.
,6790E-01
.8593E-01
9.0668E-01
9.
1714E-01
9.2380E-01
9.2698E-01
9.
9.
9.
9.
9.
9.
9.
9.
9.
9.
9.
9.
9.
9.
9.
9.
9.
9.
9.
9.
9.
9.
9.
9.
9-
9.
9.
9.
9.
9.
9.
9.
9.
9.
9.
9.
9-
9.
9.
3910E-01
4501E-01
6061E-01
6304E-01
6577E-01
6743E-01
6773E-01
6925E-01
6925E-01
6986E-01
7046E-01
7167E-01
7182E-01
7228E-01
7273E-01
8682E-01
8864E-01
9046E-01
9137E-01
9349E-01
9394E-01
9394E-01
9409E-01
9515E-01
9561E-01
9561E-01
9561E-01
9652E-01
9697E-01
9697E-01
9743E-01
9743E-01
9743E-01
9758E-01
9773E-01
9773E-01
9773E-01
9773E-01
9773E-01
Cell
Average
3-5699E
1.0495E
1.6995E
2.4564E
3.0549E
3.8272E
4,
5.
.4803E
, 1688E
5.9003E
6.
7.
7.
8.
5916E
3752E
7996E
7238E
9.2934E
1.0024E
1.
1.
0797E
1401E
1.2114E
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
1.
2.
2.
2.
2.
2.
2.
2.
2.
2.
2.
2.
2.
2.
2.
3.
3.
3.
3.
3.
3.
3.
291 OE
3650E
4290E
4890E
5558E
6200E
7300E
7787E
851 1E
9322E
9920E
0452E
1374E
2090E
2750E
3510E
4043E
4993E
5550E
6250E
7227E
7750E
8350E
8907E
9750E
0450E
1460E
1780E
2550E
3250E
3950E
4650E
01
02
02
02
02
02
02
02
02
02
02
02
02
02
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
03
0
Minimum Maximun Width
.OOOOE 00 3.5000E 03 7. OOOOE 01
upper Relative («) and Cumulative (C) Frequency (»
Cell Limit 0 20 40 60 60 100
7. OOOOE
1.4000E
2. 1000E
2.8000E
3.5000E
4.2000E
4.
5.
6.
7.
7.
8.
9.
.9000E
,6000E
3000E
OOOOE
,7000E
4000E
1000E
9.8000E
1.
1.
1.
1.
1.
1.
1.
0500E
1200E
1900E
2600E
3300E
4000E
4700E
1.5400E
1.
1.
1.
1.
1.
1.
2.
2.
2.
2.
2.
2.
2.
2.
2.
2.
2.
2.
2.
2.
3.
3.
3.
3.
3.
3.
3.
3.
6100E
6800E
7500E
8200E
8900E
9600E
0300E
1000E
1700E
2400E
3100E
3800E
4500E
5200E
5900E
6600E
7300E
8000E
8700E
9400E
0100E
0800E
1500E
2200E
2900E
5600E
4300E
5000E
02 +*****
02 +»»»»
02 +««»»
02 +»»
02 +»»
02- +»
02 +
02 +«
02 +
02 +
02 +»
02 +
02 +»
03
05 +
03 +
03 +
03
03 +
03 +
03 +
03 +
03 +
03 +
03 +
03 +*
03 «
03 +
03 +
03 +
03 +
03 +
03 +
03 *
03 *
03 +
03 +
03 +
03 +
03 +
03 +
03 +
03 +
03 «
03 +
03 +
03 +
03 +
03 +
C +
C +
C +
C +
C +
C +
C +
c +
c +
c +
c +
c +
c +
c +
C t-
c +
c +
c +
c +
c +
c+
c+
c+
c+
c+
c+
c+
c
c
c
c
c'
c
c
c
c
c
c
c
c
c
c
c
c
c
c
c
c
c
20
40
60
bO
100
63
-------
TECHNICAL REPORT DATA
(Pteae read Instructions on the reverse before completing]
. REPOBT<1«0.
2.
3. RECIPIENT'S ACCESSION NO.
4. TITLE AND SUBTITLE
Dietary Consumption Distributions of Selected Food
Groups for the U.S. Population
6. REPORT DATE
February 20, 1980
I. PERFORMING ORGANIZATION CODE
7. AUTHOR(S)
Yost, K. J.; Miles, L. J.
B. PERFORMING ORGANIZATION REPORT NO.
B. PERFORMING ORGANIZATION NAME AND ADDRESS
Purdue Research Foundation
Division of Sponsored Programs
Purdue University
West Lafayette, IN 47907
tO. PROGRAM ELEMENT NO.
11. CONTRACT/GRANT NO.
68-01-4709
12. SPONSORING AGENCY NAME AND ADDRESS
Office of Toxic Substances (TS-792)
Environmental Protection Agency
Washington DC 20460
13. TYPE OF REPORT AND PERIOD COVERED
Final
14. SPONSORING AGENCY CODE
18. SUPPLEMENT ART NOTES
16. ABSTRACT
Food consumption habits of U.S. population, are analyzed and a determination
is made of the extent to which fruits and vegetables are homegrown versus com-
mercially produced. Population distributions are given for the consumption of
six food groups by both persons who consume meat and do not consume meat. The
six food groups are grains and cereals, potatoes, leafy vegetables, legume vege-
tables, root vegetables, and garden fruits. Both entire U.S. population and 15
to 20-year-old male subpopulation are studied. The six food groups comprise 441
g/person/day of the average U.S. diet, and 564 g/person/day for the 15-20 year
old male. Dietary consumption data are reported for percentage of households
having home gardens and for consumption which is home-grown. Data are reported
for urban, rural nonfarm, rural farm, and all households. Roughly 44 percent of
U.S. households have gardens; 50 percent of these have garden areas greater than
750 square feet. Home gardens constitute approximately 6 million acres, approxi-
mately equivalent to the acreage used for commercial fruit and vegetable produc-
tion. Annual value of home-grown produce is estimated at $14 billion.
7.
KEY WORDS AND DOCUMENT ANALYSIS
DESCRIPTORS
b.lOENTIFIERS/OPEN ENDED TERMS
c. COSATI Field/Group
Cadmium
Consumption
Dietary
Pollution
Distribution:
Food
Dietary assessment
Consumption habits
Home-grown.
Commercially grown
Population distribution
8. DISTRIBUTION STATEMENT
Unlimited distribution to the public
through National Technical Information
Service, Springfield, Va. 22151.
IB. SECURITY CLASS (This Report)
21. NO. OF PAGES
2O. SECURITY CLASS (Thupagt)
22. PRICE
BPA F«nn 2220-1 (R»«. 4-77) PREVIOUS COITION is OMOUETE
------- |