I  ENVIRONMENTAL PROTECTION AGENCY
     ?  OFFICE OF WATER PROGRAMS
THE EFFECTS OF AGRICULTURAL PESTICIDES IN THE AQUATIC ENVIRONMENT

           IRRIGATED CROPLANDS, SAN JOAQUIN VALLEY

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                  PESTICIDE STUDY  SERIES  - 6
          THE  EFFECTS OF AGRICULTURAL  PESTICIDES IN
        THE AQUATIC ENVIRONMENT,  IRRIGATED CROPLANDS,
                      SAN JOAQUIN  VALLEY
                 This study is the  result of
         Contract No.  60-01-0134 awarded by the OWP,
as part of  the  Pesticides Study  (Section 5(2) (2) P.L. 91-224)
  to the Food Protection and Toxicology  Center, University
                   of California at Davis.
The Project  Coordinators for the Food  Protection and
Toxicology Center were:

     Ming-yu Li,  Documentation Specialist
     Raymond A.  Fleck, Associate Research Chemist
   The EPA Project Officer was Charles  D.  Reese, Agronomist
               ENVIRONMENTAL PROTECTION  AGENCY
                   Office of Water Programs
                 Applied Technology Division
                     Rural Wastes Branch
                         TS-00-72-05
                          June 1972
               For sale by the Superintendent of Documents, U.S. Government Printing Office
                         Washington, D.C., 20402 - Price $2

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                EPA Review Notice
This report has been reviewed by the Office of Water
Programs of the Environmental Protection Agency and
approved for publication.  Approval does not signify
that the contents necessarily reflect the views and
policies of the Environmental Protection Agency, or
does mention of trade names or commercial products
constitute endorsement or recommendation for use.

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                              ACKNOWLEDGMENT



     Although it is not possible to recognize every contribution, tue project

directors thank the following for their valuable assistance:
     Professor Harrison C. Dunning, who prepared Chapter 8, Laws and Regulations
         Governing Agricultural Pesticide Use in the San Joaquin Valley.

     Dr. Paripurnananda Loganathan, who did the literature search and prepared
         the drafts for Chapter 4, Routes of Pesticide Entry into the Aquatic
         Environment, and Chapter 5, Degradation, Metabolism, and Persistence
         of Pesticides in the Aquatic Environment.

     Mr. Thomas H. Sibley, who did the literature search and prepared the
         drafts for Chapter 6, Impact of Pesticide Pollution on the Aquatic
         Environment, and Chapter 7, Alternatives to Pesticides for Pest
         Control.

     Mr. Stephen Heitmann, who did the computer programming and data processing
         for the project.

     Mr. Kelvin Deming, who provided editorial service.


     Special thanks are given to Miss Carol Norberg, Mrs. Patricia Baker, and

the office  staff of the Department of Environmental Toxicology for their assis-

tance  in the project.

     Appreciation  is also extended to the agricultural commissioners of the

San Joaquin Valley, officials and their staff of county, state, and federal

agencies, and  staff and faculty of the University of California who provided

their  expert opinions about the various subject areas of this study.
                                      11

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                     Table of Contents
                                             Page
Summary

Foreword

Chapter 1.

Chapter 2.

Chapter 3.



Chapter 4.


Chapter 5.



Chapter 6.


Chapter 7.


Chapter 8.
The San Joaquin Valley

Inventory of Use

Application Techniques and
Types of Pesticide Materials
Being Used

Routes of Pesticide Entry Into
the Aquatic Environment

Degradation, Metabolisn, and
Persistence of Pesticides in
the Aquatic Environment

Impacts of Pesticide Pollution
on the Aquatic Environment

Alternatives to Pesticides
for Pest Control

Laws and Regulations
Governing Agricultural Pesti-
cide Use in the San Joaquin
Valley
S-l

  1

  4

 17



 35


 48



 79


115


181
                                             210
                            ill

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                                   Summary

     Estimates of the environmental impact of pesticides in the San Joaquin
Valley of California are limited by the amount of reliable information
available on pesticide use in the area, the extent of scientific knowledge
on the effects of pesticides released into the environment, and the
applicability of this knowledge to field conditions in the valley.  Achieving
an optimum balance between the competing needs for food and fiber production,
on the one hand, and environmental quality, on the other, will further
require an understanding of the conflicting interests and responsibilii-ies
bearing on pesticide use in the region, and the probable impacts of alterna-
tive practices and policies.
     Thle present case study attempts to assess the impact of agricultural
pesticides on the aquatic environment of the San Joaquin Valley, and to
point out some possible courses of action.  The following approaches were
used:  1) University scientists and officials of federal, state, and county
agencies were interviewed for information and expert opinions.  2) The
literature of pesticides was surveyed and reviewed, relying primarily on
the unique collection, files, and services of the Environmental Toxicology
Library of the Food Protection and Toxicology Center at the University of
California at Davis.  3) Information of pesticide use was retrieved from a
data bank containing files of detailed records in machine-readable form.
     The study embraces the following topics;  1) description of the study
area;  2) invent;ry of uses;  3) application techniques and types of pesti-
cide material being used;  4) routes of pesticide entry into the aquatic
environment;  5) the degradation, metabolism, and persistence of pesticides
in the aquatic environment;  6) impacts of pesticide pollution on the
aquatic environment;  7) alternatives to pesticides for pest control;  8)
laws and regulations governing agricultural pesticide use in the San
Joaquin Valley.
                        Description of the Study Area

     A large parr, of California's land mass is in the shape of an oblong
bowl with a single huge central valley formed by the Sacramento Valley,
in the north, and the San Jcaquin Valley in the middle and south.  The
Sacramento Rivar and its tributaries flow generally southward until they
meet the San Joaquin River and its tributaries, flowing generally northward.
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From their confluence, in the Sacramento-San Joaquin Delta, these waters
flow westward and reach the Pacific Ocean through the Golden Gate.  The
southern part of the San Joaquin Valley has no natural drainage outlet.
     In spite of a heavy demand for irrigation water for agriculture in
the central valley, the problem is not one of water insufficiency but of
maldistribution:  most of the rainfall in the valley is in the north nnd
east but most of the agriculture is in the south and west.  To supplement
the natural sources of water available in the San Joaquin Valley, the
California Water Project transports hugh quantities of surplus water from
the delta to the San Joaquin Valley.
     Over the years, an elaborate system of canals and aqueducts lias been
constructed in the San Joaquin Valley, and this region is now the largest
contiguous area of irrigated cropland in the world.  The valley's productiv-
ity is phenomenal, and three of the valley's eight count-lee are the top
three counties in the nation in the value of their farm production.

                            Inventory o_f_ Uses

     To maintain the high quality of their agricultural products, and a
high level of productivity, the farmers of the valley depend heavily on
pesticides to combat insects, weeds, and diseases.  Through collaborative
efforts of the University of California and the California Department of
Agriculture, detailed records of pesticide use are now available.  These
records, in machine-readable form, tell the pesticide used, commodity of
crop, target pests, location (county, township, range, and section), date
of application, acreage, mode of application (areal, ground, or other),
concentration of active ingredient, and rate of application per acre.  They
show that over 1.7 million pounds of toxaphene and 0,8 million pounds of
DDT were used in agriculture in the valley in 1970.  Parathion was the top
organophosphorus pesticide used, with 590,000 pounds applied to 460,000
acres.  This highly toxic substance was applied more frequently than any
other pesticide, with 10,835 recorded instances of agricultural use in the
study area in 1970.  Carbaryl was the top carbamate insecticide used, and
2,4-D was the top herbicide.
     Analysis of 48 of the principal pesticides used in agriculture in
the San Joaquin Valley revealed that the pounds of pesticides used tends
to be concentrated on relatively few crops.  Less that half the crops
                                   S-2

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accounted for more than 98% of the pesticide use, and cotton alone  accounted
for 30% of the total.  This latter statistic might prompt one to wonder
about the influence of government price-support policies on pesticide use.
     Soil fumigants (including Telone, D-D Mixture, methyl bromide, and
chloropicrin) are used in very large quantities for nematode control.  The
application rates are high  (on the order of oae hundred pounds or more per
acre), compared with topical application rates for other pesticides of
one to three pounds of active ingredient per acre.  Thodi, these compounds
rank high in lints of pounds of pesticides used but do not rank high in
liets of acreages treated.  Also, in the analysis of pests or. which the
48 major pesticides vrere used, reaatodes ranked first out of 169 target
pests on the basis of pounds of pesticide? applied, followed by lygus,
mites, worms, weeds, aphids, bollwomt, scales, and thr.ips, in that  order,
     A study of pesticide use in 1948  through 1968 in Kern County  (in the
valley) showed a long-term  trend of decreasing use of organochJorine insecti-
cides and increasing use of organophosphorus and carbamate compounds.  Use
in Fresno County in 1968 and in 1970 showed a continuation of these trends.

       Application Techniques _and_ Types £f_ Pesticide Material being Used

     Of the major pesticides applied in the valley, approximately 50% by
weight is applied from aircraft.  In terms of acreage, approximately two-
thirds is applied aerially.  The danger of contamination of nontarget area
by drift, however, relates more to droplet or particle size and to micro-
meteorological conditions than to the  choice between aerial and ground
application.
     Next to droplet size,  the most important factor influencing drift is
the climate in the immediate locality  of application.  In practice, spraying
by ground or aerial application is not recommended in winds of 10 miles
per hour or more, in periods of temperature Inversion, or in generally
turbulent weather.
     Only after these factors are taken into consideration is it meaningful
to generalize that the likelihood of drift of applied pesticides increases
in the following order:  soil iiilection; hydraulic ground spray; air-carrier
ground spray; aircraft.
     As elsewhere, pesticides in the vallo.y are used in a large number of
formulations:  emulsifiable concentrates, wettable powders, dusts,  sprays,
                                    S-3

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pellets, etc.  The most common formulation types used in the valley are
emulaifiable concentrates and wettable powders, both diluted with water
before use.
     Figure I shows the quantities of three organochlorine compounds--
toxaphene, DDT, and kelthane (dicofol)—used in agriculture in each month
of 1970, for all eighc counties of the San Joaquir. Valley.  The use of all
three pesticides ±3 most concentrated during May-September.  A combination
of the first two is commonly applied as an insecticide o-.i cotton.  Kelthane,
a miticide, is chemically related to DDT but is much less persistent.  The
fact that  the time of most concentrated use of these and nany other pesti-
cides coincides with the months of intense sunlight, in the San Joaquir
Valley reduced their ability to persist in the environment.
     Figure II shows the monthly agricultural use of the two top organo-
phosphorus insecticides, ethyl parathion and malathion, in the eight;
counties of the valley.  Use of malathion peaks in the summer, months, but
it has a longer period of heavy use than do the organochlorine compounds.
The use pattern of parathion has several peaks, reflecting the wide variety
of crops and insect pests for which it is used.
     Figure III shows the pattern of use of two herbicides in agriculture
in the San Joaquir Valley in 1970.  The use of herbicides is concentrated
in the early months to eliminate undersirable plants before they can
establish themselves as competitors for space, water, and nutrients.  Their
use beyond early spring J.s also limited by the hazards to desirable plants
(crops) vasultinQ frum application in summer,

             Routes of Pesticide Entrv_ into _th_e Aquatic Environment

     As shown in Figure IV, pesticides reach the aquatic, environment  via
various routes of transport.:  1) Runoff is ordinarily considered to  be  the
major route of pesticides into the aquatic environment.  The amount  of
pesticide carried by runoff is influenced by:  a)  the nature of  the  pesti-
cide; b) the extent of its use; c) edaphic considerations; d)  climate;
e) topography; and f) practices of land management=  Thus, heavy rainfall
immediately after application of a pesticide can transport a great deal  to
surface waters, although soils that are high in humus will yield less than
sandy soils, and pesticides with short persistence will pose less of  a  threat
than the more persistent pesticides.
                                   S-  4

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  700


  630


  560


0 490


8 420


i 350


* 280
o
i 210
o
°- 140


   70


    0
                                 FIGURE  I


                                 —•-TOXAPHENE


                                 —o-DDT


                                 —x-KELTHANE
           FMAMJ   JASOND
co
o
z
<
CO

o
CO
o
z
r>
o
o.
100


 90


 80


 70


 60


 50


 40


 30


 20


 10


  0
                                    FIGURE IE


                                    	•-PARATHION


                                    	o-MALATHION
              MAMJ  JASOND


                   MONTHS, 1970
                       S-5

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                                       FIGURE
CO
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2
O
X
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o
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a.
                                               2,4-D


                                               TRIFLURALIN
             F  M  A
J  J   A  S   0  N   D
                         S-6

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                                             PESTICIDE APPLIED
                                   Drift
                                                SPRAYS. GRANULES
                                               PELLETS. FUMIGANTS
                                                                       Volatility
           Injection,
 AQUATIC
ORGANISMS
                                                                                             soil
                 Degrodotion lots
 Volatility
codistillation   Interception
                                                                                  Volatility,
                                                                                  Codistiu3iioit|
  Spillage.
  Accidents,
  Industry,

                        ~  Absorption, Irri
                     Leaching;,''.;;;--j
                                                                                                    Degradation
                                                              Injection,
                                                                incorporation
.Runoff
\
\
I J
Wind,
Ero1

r
.ion
Rfl

in.
i
Vaporous
Diffusion
A
RiA,
1
Spillage,
Acciocnts,
Industry,
Sewage
                               PLANTS                                %
                           ':•!'<'' .:»-r./; ^vr^^''^"^-'-^: I SOIL "fe- " ^-^•^^•''•'•'v=^.'v—"'"'''•'
                           rof^Stwfeb^rfiSffii^iS
                            'r- --V--"''"/: •^«'on=:>1—"	i---	'
;3r—		I	,	.L	^	\—-—/'
     —Desorp 11 on—y—     —        -   -y—-/•;. _
-XVT^T-. •. _   i~   —<                  ~^£rVA'' •'•-
                   SEDIMENT
                                                                                 .Movement?- >\::
                                                             SOIL ORGANISMS
                         Pumping
                                                    Xcliport /
                                                   __S__E_
     V Degradation loss                            ! HARVESTED CROP

Figure 1ST   Pesticide  Cycling  in  the  Environmeirt
                                                    Degradation ica&

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     Studies of runoff in areas of high rainilali and varied topography do
not apply to the level San Joaquin Valley, with its annual rainfall of only
about 10 inches.  Even so, the irrigation of crops can give rise to pesticide
runoff in some caaes.  A report that agricultural runoff is the greatest
source of pesticides reaching California waters has not been confirmed in
the valley.  Derailed studies of erosion in the area have recently been
initiated by the River Basin Planning Group in the USDA.
     2) _Sub surface drainage appears to be a much less likely route of pesti-
cide transport than surface runoff, and only a small proportion of pesticides
applied to a field were found in tile drainage.  The downward movement of
pesticides in soil appears to be slight, though it will vary with several
factors, including solubility and soil characteristics.  The more soluble a
pesticide, the faster it moves downward.  Finer-textured soils have a
greater adsorption capacity for pesticides, thus retaining them nore than
coarser-textured soils.  A persistent pesticide, of course, might eventually
reach ground water, whereas a less persistent pesticide would first dissipate
by degradation or ether processes.  Thus, the highly soluble and persistent
lindane in a sandy soil managed to reach underground water whereas DDT,
parathion, and aldrin did not.
     The soils of the San Joaquin Valley are valley soils, formed on alluvium
from upland terraces.  They include recent alluvial soils, shallow soils ever
hardpan, and basin soils.  The eastern side of the valley has coarser--
textured soils than the western side  and hardpans are sometimes present.
Saline and ajkali soils are present In various parts of the valley.   The
general texture of the soils is loan, although the central part of the
valley has mostly clay soils and two localized areas on the eastern side
have wind-modified sandy soils.
     These features of the soils of the valley generally discourage the
downward movement of pesticides, although such movement is more likely
in the localized and isolated wind-modified sandy soils.  Generally speaking
contamination of ground water in the valley by pesticides is improbable.
Considerably more pesticides remain in the soils of a field or decompose there
than are removed by tile drainage or percolation tc ground water.
     3) Direct Application of pesticides to water in-olves their use to control
aquatic weeds, rough fish, and aquatic insert  ^ats.  To minimize undesirable
consequences, these activities are generally managed by professionals.
                                     5-8

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Nevertheless, direct application is considered  to be one of  the major path-
ways of pesticides into the  aquatic environment, even though most herbicides
registered for use in aquatic  situations have restrictions requiring that
the herbicide must dissipate at least partially before  the water is again
subject to normal use.  Significant quantities  of pesticides are used in
the San Joaquin Valley by  the  Department of Water Resources  and by the
irrigation districts.
     ^ Atmospheric transport  LO the aquatic environment can result from
drift at  the  time of application,  from volatilization and codistillation
from the  terrestrial environment,  and from wind erosion.  Drift may be an
important route of pesticide loss  in the San Joaquin Valley  but is probably
more of a problem for adjacent land than for the water  environment.  High
summer temperatures probably cause significant  loss to  the atmosphere ol
applied pesticides, through  voiat-ilization and  codistillation, and such
losses can travel great distances, adding to the difficulties of estimating
how much  returns to the water  environment of the valley.
     -*) .QjyiSZ. s°urces of pesticides in the water environment are industrial
wastes, municipal wastes such  as sewage effluents, agricultural wastes such
as crop residiies, food-industry wastes, and accidents and spills.  A serious
concern is the possibility of  contaminating ground water with pesticides
from used containers.  Present regulations require that used pesticide con-
tainers be discarded at Class  I dump sites (capable of  handling hazardous
material by being so situated  that no drainage  can later reach ground waters).
There are presently only eleven Class I dump sites in the state of California,
and none  of them are in the  San Jcaquin Valley.  As a result, large numbers
of used pesticide containers (with significant  amounts  of concentrated
pesticides) are piling up  throughout the valley, periling the water supply
and human health.

                Degradation, Metabolism, and Persistence of
                   Pesticides  in the Aquatic Environment

When a pesticide is applied  to soil or water, it is frequently transformed
into other chemicals—biologically by soil and  water organisms, nonbiologically
by photolysis, or by chemical  means.  These transformations  may increase or
decrease  the  persistence,  tcxicity, and other properties of  the material.
Information on the degradation of  pesticides in water is scant compared with
that in soil, although many  of the products found in soil might also be

                                    S-9

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expected in water.  The principal differences between the water and the
environments that affect pesticide breakdown are the concentrations of the
pesticide, adsorbate, or microorganisms.
     Biological degradation of pesticides is by a number of pathways, princi-
pally hydrolysis, hydroxylation, dehalogenation, dehydrohalogenation, desul-
furation (- oxidation), 0-dealkylation, N-dealkylation, reduction, conju-
gation, and ring cleavage.  Nonbiological degradation may be by the surfaces of
mineral matter and organic matter in the soil, by hydrolysis, and by photolysis.
The relative importance of these processes in a particular situation depends
on many factors:  microbial activity, physicochemical condition of the soil
or water, etc.  In addition, assumptions about importance in the field that
are based upon laboratory experiments under controlled conditions should be
made with circumspection.
     The persistence of a pesticide in soil depends on many factors:  the
chemical structure of the pesticide, soil type, temperature, moisture, air
movement, relative humidity, cover crops, microorganisms, application rate,
mode of application, etc.  The main processes by which these factors affect
persistence are:  decompositon by soil microorganisms, adsorption by soil
colloids, leaching, chemical decomposition, volatilization and codistilla-
tion, adsorption by plants and other organisms, and soil cultivation.
     Analysis of the literature on the persistence of pesticides in soils
shows that, on average, chlorinated hydrocarbon insecticides have the longest
persistence (several years), followed by some of the triazine herbicides
(or.3 or two years).  Organophosphates and carbamates have low persistence.
The soils of the San Joaquin Valley are .loam soils, on average, with about
0.5% to 3% organic matter.  These could be considered normal soils, and
persistence data from the literature are probably applicable.
     The limited information available on the persistence of pesticides in
water indicates that some pesticides have a longer persistence in water than
in soils, and some have a shorter.  Pesticides in water have a high freedom
of mixing and movement.  When a pesticide is added or transported to water
most of it becomes adsorbed to sediments.  Typically, the concentration in
the water phase decreases rapidly and the concentration in the sediment or
bottom mud increases for a period and then decreases slowly.  After adsorption
a small fraction of the pesticide is gradually desorbed and released into the
overlying water, where the pesticide concentrat.i^r is maintained in dynamic
equilibrium.  Studies on major agricultural river basins of Califonria
                                   S-iO

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have indicated  that an  average pesticide  concentration of O.i  to 0.2 ppb
in water may mean  that  bottom sediments contain  20  to 500 ppb.  Generally,
the persistence time  is lower in water than  in the  sediments,  and  in some
cases the sorbed pesticides  are, for  all  practical  purposes, removed
permanently from the  aquatic environment.

          Impacts^  of  Pesticide Pollution  gn  the  Aquatic Environmerit

     The natural and  man-made aquatic ecosystems of the San Joaquin Valley
range in size  from vernal  ponds to  impoundments  such as the San Luis Reser-
voir, and from intermittent  creeks  to the Sar. Joaquin River.   The  fish habitat
exceeds 6,000  miles of  streams and  canals and 59,000 acres of  lakes and
reservoirs supporting both cold-water and warm-water species.  The varied
habitata are occupied by different  species assemblages although the biological
components of  these environments have seldom been investigated.
     Accurate  prediction of  the impact of pollutants on an aquatic system
requires knowledge of:   1) the residual level of the pollutants; 2) the
nagnitude and  duration  of  periodic  high concentrations of pollutants; 3) the
species found  in a community; 4) the  effect  of the  residual and periodic
high levels of pollutants  on individual species;  5) the magnitude  of any
eynergistic effects that might occur  when more than one pollutant  is found
in an environment; and  6)  the effect  on the  community of altering  the
biology of an  individual species.
     An analysis of the literature  on pesticides in the aquatic environment
revelas that the bulk of availalbe  information concerns the effects of
insecticides or herbicides on a few invertebrate and fish species.  Knowledge
is limited on  the  effects  of pesticides on primary  producers and decomposers.
There is very  little  work  on protozoans or rotifers important  groups) of
zooplankton and surprisingly little on annelids  and molluscs even  though
these groups constitute the  bulk of the benthic  biomass in many environments.
     Some groups of pesticides have also  bben poorly investigated.  Knowledge
on pesticide effects  decreases in the following  order:  insecticides and
acaricides > herbicides >  fungicides  > nemnticides  and funigants.  Increasing
applications of these latter pesticides increases the need for studies of
their effect on various aquatic biota.
     Fish-kill  data for the  San Joaquin Valley for  1965-1969 indicate that fish
kills attributed to pesticides have been  relatively few compared with other

                                  S-  11

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en
I
                                        Table I     Available Information on  Effect  of
                               Organophosphoius  Insecticldes and Acaricides^on Aquatic Species
                           Species
Primary producers
   Phytoplankton
   Attached  algae
   Moss
   Vascular  plants
       -submerged
       -emergent
       -floating

Consumers
   Zooplankton
       -protosca
       -rotifers
       -crustacea

   Benthic invertebrates
       -annelids
       -insects
       -crustacea
       -raollusca

   Fish

Decomposers
   Fungi
   Bacteria
G

•H

4J
«!
V
rt
C-*
                                                  o i
                                                           010.
                                                                         &
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                                              XX-XXKXX-XXX--XX-----


                                              xx-xxx-     -X-K----X-X-X
                                              xx-x-xxx~xxx-x-x--xx-
                                              xxxxxxxxxxxx-xxxx-xx-


                                              xxxxxxxxxxxxxxxxxxxx-
                (x)   Some information (laboratory or field) was  obtained  by  our search procedure.

                (-)   No information was obtained.

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causes.  Also, loss of game fish has been less than the loss of non-game
fish.  Organochlorine pesticides have been the known or probable causes
of fish kills in the valley, although the magnitude of this problem is
decreasing with the declining use of these pesticides.
      The concentrations cf organochlorine compounds have been decreasing  in
the San Joaquin River, ancl residues found in various parts of tut aquatic
environment of the valley are significantly below the LC... values to zoo-
plankton, benthic invertebrates, and fish.
      Much less information is available on the impact of organophosphorus
insecticides on the aquatic environment of the valley.  Although it is
generally believed that these compounds are less persistent than the
organochlorine pesticides and that they do not undergo biomagaification, the
rapid increase in their use underscores the need for monitoring for these
substances and research into their environmental  impact.  Table T shows
available information on the effects of organophusphorus insecticides and
acaricides on aquatic species.
      More than four million pounds of herbicides were applied in the San
Joaquin Valley in 197C.  Such large applications could pose an environmental
hazard, though little harm to the aquatic environment from the misuse of
herbicides has been reported,  One reason is that a permit must be obtained
from the California Department of Fish and Game before pesticides are applied
directly to water, and such a permit, can be refused if there is danger of
wildlife loss.
      Herbicides are generally les.3 ;;oxic to squacic fauna than are insecti-
cides, and the values usually encountered in the aquatic environment are well
below the toxic levels.  Field observations indicate that herbicides applied
to running water do not seem to be a hazard.  In standing water, the concen-
trations necessary to control aquatic plants -are not toxic to the fauna.
Only with sodium arsenite is there severe toxicity from applications of
the manufacturer's recommended dose.
      Damage to the environment from herbicides is usually indirect.  Thus,
submerged vegetation frequently provides protection for fish species, so its
elimination would make them more susceptible to predation.  Also, eliminating
this vegetation might alter the feeding habits of some species.  A more
general effect is that the concentration of dissolved oxygen is depressed by
the decomposition of vegetation matter killed ey herbicides.
                                   S- 13

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     In addition to insecticides and herbicides, millions or pounds of  fungi-
cides, nematicides, and rodenticides are applied annually in the San Joaquin
Valley.  The information available for assessing impact is even less for  these
types of pesticides than for inseticides and herbicides.
     your major conclusions can be reached from this review of available
information on t\ie impact of pesticides in the aquatic environment of the San
Joaquin: 1) only limited information is- available regarding the effects of
pesticide use in the aquatic ei.vironrnent of ch^ San Joaquin Valley; 2)  both
laboratory and field data regarding effects of pesticides on primary producers
and decomposers in the aquatic environment are practically nonexistent, and
Information is only scant about effects on higher trophic levels; 3) presently
available data are insufficient to provide assessment in greater depth  of the
impact of pesticides on the aquatic environment or to determine the extent
to which damage might have been done to the environment; and 4) the Limited
evidence indicates that the agricultural use of pesticides in the San Joaquin
Valley would seem to have had no pignifi-.ant adverse effects upon the aquatic
environment.

                 Alternatives to Pesticides for Fes_t_ Control

     While pesticides will continue to be used in tfie forsseable future,  to
protect crops and livestock from harmsul pests and to provide an adequate sup-
ply of high-quality food, feed, and fiber, these chemicals have had undesirable
effects on the environment on some occasions.  The need for change in pest
management is obvious when one considers that: there are more insect pest
species today than ever before; over 100 pest species of agricultural importance
are resistant to pesticides; pest-control costs are increasing; and environmen-
tal pollution is of worldwide concern.
     In some instances, alternative insecticides car. be used in place of  DDT
and other persistent chlorinated hydrocarbons, though they often do not provide
the same desired degree of control.  Additionally, the use of these substitutes
on major crops will often be much more costly.  A variety of organophosphorus
and carbamate insecticides ;•, ana we lack extensive informa-
tion about their possible aide effects.
                                    S-14

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     Physical techniques have been proposed for controlling insect pests and
weeds.  They include the use of sound, infrared radiation, visible light, ultra-
violet light, ionizing radiation, cuticle abrasion, and flame cultivation.
Except for ionizing radiation, these techniques have not been very successful
in large-scale applications.  They are either too costly or still in the
experimental stage,
     Chemical techniques presently employed for pest control include the use
of hormones, chemosterilants, attractants and repellents, and antibiotics.
Although 200 insect pheromones have been discovered, only the use of sex phero-
mones in combination with blacklight lamps have been encouraging (for control
of tobacco hornwaru and the cabbage looper).  Chemcsterilants may be particu-
larly useful to prevent the establishment of insect pests in new areas, as
now employed against the pink bollworm in the San Joaquin Valley.  These com-
pounds must be thoroughly investigated, however, before they are released to
the natural environment, since some chemosterilants are alkylating agents capa-
ble of producing mutagenic effects on some nontarget species.  Many attractants
have already been  used to gocd advantage in detecting initial infestations of
damaging pasts and also in determining their spread into new areas.  These
chemical techniques, however, are applicable only to very small segments of the
insect population.
     Biological control, with numerous successes, has a potential probably that
has not been fully exploited.  It involves the use of parasites, predators, or
pathogens on a host or prey population.  It is an attractive alternative because
natural enemies are very specific, do not contaminate the environment, and do
net need to be reapplied annually.  Once a biological control agent becomes
established against a major pest, it provides permanent control of the pest.
In the United States only 20 of 520 introduced species have provided significant
control against a  major pest.  A single success, however, can provide substantial
savings.  It has been estimated that five major biological control programs pro-
duced savings in excess of $110 million in California during 1923-1959.
     The use of pathogens as control agents is much more recent than the use of
predators or parasites.  There are over 300 known insect viruses which could be ap-
plied against specific insect species.  Effective use of pathogens is currently
limited to a few species, but further research may increase this number.  These
pathogens have very specific host requirements, and because of such specificity shoulc
                                    S-15

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provide less hazard than chemical insecticides.  However, data will be required
to establish the safety and effectiveness of an insect virus before it will be
acceptable to regulatory agencies.
      Maes release of laboratory-reared sterilized male insects has been respon-
sible for extermination of the screwworm throughout the United States, but the
technique is limited to pests which can be easily reared in the laboratory and
occur in nature in relatively low population densities.  Sophisticated breeding
programs have been developed to produce pest-resistant plants, but it usually
takes at least 10 years to develop acceptable resistant varieties.
      Cultural methods have long been important in insect control.  These methods
include the destruction of plant parts left in the field after harvest, and
early or delayed planting to avoid high populations of emerging insects.  It has
been suggested that only cultural control compares with biological control as a
successful long-term means of pest management.  Perhaps the outstanding example
of cultural control involves Lygus bugs in cotton in California.   Alfalfa is a
preferred host of Lygus bugs, and interplanting alfalfa strips in cotton fields
has proved a very effective control tactic in both experimental and commercial
fields.  A strip of alfalfa 16 to 32 feet wide is sufficient to keep Lygus bugs
out of 300 to 400 feet of cotton.  This technique if, rather easy to employ arid
may receive wide application in the next few years.
     Integrated control programs have received considerable attention in recent
years.  The technique involves not only a combination of chemical and biological
control but also the use of all available practical and effective methods of
insect control to bring maximum pressure on a destructive pest.  There are some
outstanding examples of successful integrated control programs, but such programs
require extensive preliminary research and extended observation  periods.
      In the San Joaquin Valley, the most successful alternative  to pesticides
until recently has been various forms of biological control.  Integrated control
programs have recently been established for alfalfa, cotton, and grapes, and
substantial progress has. been made on programs in citrus, apples, walnuts
peaches, and woody ornamentals.  Evaluating the success of alternative techniques
is very difficult. -Clearly, the use of these techniques has lowered the quantity
of pesticides being released into the environment and has provided a more econo-
mical means of pest, management.
      Alternative techniques will be used more i.n the future, although a substan-
tial increase will probably not occur soon.  Contributing to increased interest

                                   S-16

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in alternative techniques are economics and the deleterious environmental effects
from pesticides.  Many of these alternatives have only limited applicability and
are yet to be refined.  They will not be practical for field application for
several years.  Even techniques that can provide satisfactory pest control may
not be employed by farmers until they become an economic necessity.  In addition,
alternative methods may achieve substantial acceptance only when they are as easy
to employ as pesticides.  It will also be necessary to provide, information to
the farmers as  efficiently as is now done by pesticide manufacturers.
      The nature of alternative techniques dictates that pest management will
change significantly only if supported by governmental agencies.  Substantial
profits can be made from pesticide sales, but not from the sale of alternative
techniques.  Consequently, there is no incentive for private enterprise tc
develop alternatives.  Developments of alternative methods of pest management
will require financial support, time for research, and field testing   Utiliza-
tion of available techniques is not primarily a scientific concern; rather, it
requires economic, social, and political changes that may be difficult to bring
about.

                Laws and Regulations Governing Agricultural Pesticide
                         Use In the Sa.n Joaquin Valley

      Within the past seventy years, California has developed a regulatory
system for pesticides control that Is far more detailed than systems of most
other states,  Although the system is a product of state law and is administered
in part directly by the State Department or Agriculture, major responsibilities
for administration and enforcement are delegated i_o county agricultural commis-
sioners.  Chapter 8 of the report considers four matters pertaining to this
regulatory system, particularly as it operates with regard to the sale and agri-
cultural use of pesticides in the San Joaquit) Valley: 1) the basic features,
especially pesticides registration, permit control of the use of certain pesti-
cides, and regulation of pest-control business; 2) some effects of this system
in preventing environmental damage; 3) suggested changes that might increase
environmental protection; and A) important litigation related to the use of
agricultural pesticides.
      California law requires that pesticides be registered prior to sale, and
that residue tolerances be established.  The system is very similar to that

                                   S-17

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federally required for products in interstate commerce.  The number of California
pesticide registrations has been declining recently, apparently as the result  or
a substantial increase in 1970 of the fee charged for each product registration.
Use of a pesticide is unlawful if such use is in conflict with the registered
label or with supplementary printed directions delivered with the pesticide,
unless the use is expressly authorized by the Director of Agriculture or a  county
agricultural commissioner.  Further use control of a]1 pesticides is provided  by
specific limitations on drift, and by the need in some cases for a signed recom-
mendation regarding the particular application.  General rules keyed to the
registration process thus provide some control over pesticide sales and use
within the state.  Use of the registration for purposes of environmental protec-
tion was emphasized by the legislature in 1-969, when it provided that: the Director
of Agriculture is to "develop an orderly program for the continuous evaluation of
all economic poisons actually registared" In order to "endeavor to eliminate from
use in the state any economic poison which'endangers the agricultural or non-agri-
cultural environment, is not beneficial for the purposes for which it is sold,
or is misrepresented."
      Beyond these general restrictions,.-many pesticides in California are subject
to a special set of use restrictions.  Some forty-two chemical compounds are
classified as "injurious materials" or "injurious herbicides," thus being subject
to a special set of use restrictions and in most instances under permit control.
The county agricultural commissioners administer the permit system.  Variations
are found among the eight San Joaquin Valley counties—for example, as to whether
to use a "job" permit (each application requiring a permit) or a "seasonal" per-
mit (blanket approval for one, many, or all of the listed materials for a season),
or something inbetween; as to the nature of permit conditions to be imposed; and
as to the role of the grower, as contrasted with that of the professional applica-
tor.
       Independently of general or special use restrictions on pesticides, there
is in California considerable occupational'regulation of those in one phase or
another of the pest-control business.  .This regulation bears on professional
applicators.  The need for a state.license and/or a county registration provides
a means for administrative sanctioning of violations of use restrictions.
Historically, it is the applicators or "pest control operators" who have been
subject to regulation, and control has been ti.shrcst for air applicators.  Regula-
tion.-of those in other phases of the pest-control business, broadly defined, is
                                     S-18

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very recent: only at the beginning ot 19.70 wete requirements imposed  for  the
state licensing of pesticide dealers and the county registration of "pest control
agents" (generally, pesticide salesmen).  Legislation approved  late in  1971 re-
quires that these agents, now to be called "pest control advisers," be  licensed
by the state, but this  legislation contemplates full implementation of  an
examination and licensing system only by the beginning of 1974.
      In addition to the Department of Agriculture, several other state agencies
have authority that does or could significantly govern the sale and use of
agricultural pesticides.  Of primary significance for environmental protection
is the authority of the State Water Resources Control Board and its regional  -
affiliates, the State Department of Fish and Game, and the State Air  Resources
Board.  Most of the eight San Joaquin Valley counties lie within the  jurisdiction
of the Central Valley Regional Water Quality Control Board, which in  June 1971
promulgated an Interim  Water Quality Management Plan.  This includes  some general
and some specific references to pesticide leveJs as part of the plan's  "water
quality objectives," but within the region nothing has been done to establish
specific waste discharge requirements for most agricultural waste waters—
either for pesticide content or for other parameters.  Action by the  regional
board has been taken, however, to deal with potential hazards to ground-water
quality from the ground disposal of emptied pesticide containers.  This major
current problem is dealt with in some detail in Chapter 8.  In addition to these
efforts to protect water quality, the Depattment of Fish and Game has been active
where degradation of water quality has been deleterious to fish, plant, or bird
life.  The State Air Resources Board, however, has given little attention to
pesticide problems, which from a practical point of view are not now  officially
regarded as a' hazardous air pollutant in California.
      It is impossible  at present to pro1 vide, a complete assessment of the effects
in preventing environmental damage resulting from California's present  regulatory
system for agricultural pesticides.  The California Department of Agriculture has
emphasized its use of the registration syStfam to eliminate environmentally harm-
ful materials—in particular DDT, ODD, and mercury.  There is little  evidence,
however, that the Director of Agriculture has yet developed the "orderly program
for the continuous evaluation of all economic poisons actually registered" that
the legislature mandated in 1969.  Attention seems to have been given to pesti-
cides "in the limelight," and intensive','"review ba= thus been on a "problem" basis
                                    S-19'

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rather than the systematic and possibly problem-preventive basis anticipated
by the legislature..  As with registration, a review of successes claimed for
the permit control system used for "injurious" materials and herbicides indi-
cates that although this special system of controls has reduced or eliminated
problems in several instances, it has been used too often only after a pro-
blem has become critical.  Both "injurious" lists seem in fact to have
"grown like Topsy," with no general criteria established that would allow
systematic advance determination as to which pesticides should be subject
to permit control and what kind of permit restrictions would be appropriate.
      Two other general conclusions about California's permit control system
seem justified.  One is that major initiatives in the agriculturally impor-
tant San Joaquin Valley have come from the state rather than from the various
counties, despite  the possibilities which do exist for county regulatory
action.  The other is that environmental considerations have been almost
entirely lacking in using the permit system to bring more precise control of
pesticide use.  Typically, regulation has been undertaken because of pressure
from a segment of  the agricultural world aroused over damage to crops from
pesticide applications. The only attempt in the San Joaquin Valley to use the
permit control system for environmental purposes occurred in the late 1960's,
when the insecticide Azodrin, widely used for the control of cotton pests,
inflicted considerable damage on wildlife.  Chapter 8 includes a detailed
analysis of governmental reaction to this problem and of the failure of a
system worked out  on the assumption that a solution could be found through
permit control tied to local consultation between the production-oriented
officials of county departments of agriculture and the resource-oriented
officials of the Department of Fish and Game.  Evaluating the efficacy of
permit control of  pesticide use, whether for environmental or for other
objectives, requires careful consideration of the administrative difficulties
inherent in operation of such a system—particularly in a large county with
intensive pesticide use.  These difficulties are considered in Chapter 8
particularly noting recent changes in administration of the permit system
in Fresno County.
      In addition  to considering tho import^nc-.e for environmental protection
in the San Joaquin Valley of the pesticides registration system and the permit
control system for "injurious" pesticides, Cbapttr 8 attempts to assess the
                                S-  20

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significance of regulation of the pest-control business.  Some entomologists
in recent years have advocated a "prescription only" approach to agricultural
pesticide use, and up to a point California is now moving in that direction.
Paradoxically, until very recently regulation has been aimed at the person
in a ppsition like that of a "pharmacist"—the professional applicator—
rather than at the person in the position of a "physician"—the recommender
of the pesticide or, mote broadly, the one who advises on what to do about a
present or threatened pest problem in a given field.  Even with the applica-
tors, it is pointed out, the emphasis has been on air application, and the
system used to sanction violations of the law has been inadequate.
     Four changes are suggested regarding regulation of the sale and use of
agricultural pesticides in California.  These suggestions are based on twin
assumptions:  1) that, no matter how much advance research is done, some types
of environmental pollution cannot be precisely or perhaps even generally
foreseen, so that from an environmental point of view the less pesticide
used in agriculture the better; arid 2) that, particularly given the existing
apparatus for control of the pesticide inputs that may create pollution,
progress in rationalizing and improving the system for controlling inputs is
even more important than progress in direct regulation of agricultural
wastes with some pesticide content.  The four changes suggested in Chapter 8
are  :  1) closer control over grower (nonprofessional) use of the "noninjurious"
materials; 2) better enforcement where the law is violated by licensed and/or
registered professionals in different phases of the pest-control business—
with one possibility for improved enforcement being the development for
"minor" violations of an intermediate sanction which would have more meaning
than the present "slap on the wrist" notice of warning but would fall short
of the rather drastic sanction of license or registration suspension or
revocation; 3) consideration of reorganization of local responsibilities for
environmental protection, on a rationale similar to that which led to forma-
tion of the Environmental Protection Agency within the federal government
(the far greater difficulties of such action at the local level and the para-
mount need to preserve the present local field presence are, however, stressed);
and 4) reform of the provision of pest-control advice to growers to ensure
that pest-control advisers not only are technically competent (this would be
hoped for from the state examination and licensing procedures to be imple-
                                S-21

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mented within the next two years) but are also entirely independent in
making the judgment (which is as important as technical competence).   True
independence requires that, in judging how best to deal with a particular
pest situation, all costs and benefits—social and environmental as well as
individual, long-term as well as short-term—be adequately weighed.  It is
doubtful whether such independence in judgment can ever be achieved while
most professional recommenders remain employees of chemical companies, yet
this aspect of the problem is ignored in the current reforms providing
closer regulation of those who provide pest-control advice to growers.
      The final section of Chapter 8 briefly considers litigation related
to the use of agricultural pesticides in the San Joaquin Valley.  Little
such litigation has taken place aside from crop-damage litigation, and the
typical crop-damage suit does not raise important questions as to environ-
mental protection.  Mention is made of recent litigation in three areas:
1) the availabilty to the public of work reports filed with agricultural
commissioners by professional applicators; 2) protection of the health and
safety of farm workers; and 3) the use of compound 1080 in rodent control
in Fresno County, which has given rise to what is apparently the first true
"environmental" lawsuit over pesticide use in San Joaquin Valley legal
history.
                                 S-22

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                                FOREWORD




     As a part of the pesticide study authorized ancl required by Section 5(1)




(2) of P.L. 91-224, the Environmental Protection Agency  (EPA) has initiated




a series of case studies of different uses of pesticides in  the natural environ-




ment.  Each study illustrates and documents the movement and impact of pesti-




cides from the initial point of use, into the aquatic environment, and to the




point of ultimate effect on the ecosystem.









     The present study, WA 71-567,  is confined to the effects of agricultural




pesticides in the aquatic environment of the San Joaquin Valley of California.




Using all available information, this report evaluates pesticide use on irriga-




ted  cropland and its  impact on the  valley's aquatic environment, in terms of




the  following subject areas, specified  in the contract by the EPA:









     A.  Inventory of uses




     Bt  Application  techniques and types of pesticide materials being used




     C.  Route of pesticides into the water environment




     D.  Impact of pesticide pollution  on the water environment




     E.  Degradation  of pesticides  and  metabolites in the water environment




     F.  Alternatives used in area, and their degree of  control




     G.  Regulations  and laws governing the pesticides used









The  study  involved the  following approaches:




1.   Direct interviews.




     University scientists, officials of federal and state agencies, and




     county officials  were  interviewed  to obtain their views  on the subject




     areas  of their expertise.




2.   Literature survey and  review.

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The collection on pesticides In the Environmental Toxicology Library

of the Food Protection and Toxicology Center is the finest in the Western

States.  Of particular importance to this study are specialized files

developed since 1966:

a.  Pesticide chemical information file.  This file contains technical
    data from manufacturers and abstracts of articles selected on the
    basis of their relevance to residue analysis, metabolism toxicology,
    and pharmacology of pesticides, as well as the effects of these pol-
    lutants in the environment.

b.  Pesticide and environmental pollution subject file.  This file contains
    carefully selected reports, newspaper clippings, correspondence, and
    articles on the effects of pollutants on man's environment (air, water,
    soil, and food chains).

These  two files formed the basis of our literature survey and review.

To ensure that all information available from 1950 to 1971 was adequately

covered, an examination was made of the following abstracting services:

    Aquatic Biology Abstracts
    Biological Abstracts
    Chemical Abstracts
    Pollution Abstracts
    Selected Water Resources Abstracts
    Soils and Fertilizers
    Water Pollution Abstracts
    Weed Abstracts

  In addition, documents issued by federal, state, and local agencies,

  dissertations, and reports from industrial laboratories and universities

  were  examined.

       Awareness of pertinent current literature was maintained by scanning

  important primary journals as they arrived at libraries on the U.C.

  Davis campus.  Also, computerized search services available from the

  Institute of Scientific Information were subscribed to for obtaining

  current titles on pesticides in the aquatic environment.  Weekly print-

 outs  of pertinent literature were provided throughout the contracting

 period (July through November 1971).

      The references cited at the end of each chapter represent only those

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     publications that provide information pertinent to the subject coverage

     of the present case study.  It should perhaps be emphasized that it is

     not the purpose of this report to list all available references on a given

     subject, since they are usually included in the review articles cited in

     each chapter.  Our intent was to assess the current status of the pesti-

     cide problem in irrigated croplands with due respect to the past findings.

3.   Selective retrieval of pesticide use information from data bank.

     A data bank on .pesticide use was established by the Department of Environ-

     mental Toxicology and the Agricultural Experiment Station of the Uni-

     versity of California, in cooperation with the California Department of

     Agriculture.  The information available, for use in both machine-readable

     form and hard copies, is of two kinds:

     a.  Fresno County—The raw data of this file, emanating from pesticide
         use reports in the County Agricultural Offices, cover the years
         1968 and 1969.  Each entry includes the following items:  pesticide,
         crop, pest, data, location, amount of pesticide, mode of application,
         formulation, and area treated.

     b.  State of California—Becoming operational in January 1970, an elaborate
         data-collection system has been gathering information on pesticide use
         throughout the state.  It makes current data available in machine-readable
         form on a continuing basis.  Quarterly and annual cumulations are
         generated by computer and issued in printed form.  Never before has
         such an up-to-date compilation been possible anywhere in the nation.
         It has proved to be an invaluable tool for research, teaching, and
         decision-making purposes.

     The development of this unique data bank was supported, in part, by a

National Science Foundation grand, GB-27398.


     Chapter 8 of this report, Laws and Regulations Governing Agricultural

Pesticide Use in the San Joaquin Valley, was prepared by Harrison C. Dunning,

Acting Professor of Law at U.C. Davis.  Professor Dunning specializes in

environmental law and personally interviewed each of the eight county agri-

cultural commissioners in the valley and selected members of their staff.

Officials in several other state and county agencies were also interviewed in

the course of preparation of this chapter.

                                      3

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                                CHAPTER 1




                          THE SAN JOAQUIN VALLEY






     The San Joaquin Valley of California, the area selected for this case




study, comprises the major portion of eight counties in the central and




southern part of the state:  San Joaquin, Stanislaus, Merced, Madtia, Fresno,




Kings, Tulare, and Kern.  This 13,000-square-mile valley is surrounded by




mountains on three sides:  The Sierra Nevada on the east, the Tehachapis on




the south, and the Coastal Ranges on the west.  The north end of the valley,




in San Joaquin County, meets the southern end of the Sacramento Valley, which




is similarly surrounded by mountains on the east, north, and west.  Thus, a




large part of California's land mass is in the shape of an oblong bowl with




a single huge central valley formed by the Sacramento Valley, in the north,




and the San Joaquin Valley, in the middle and south.




     The northern part of the cencral valley is drained by the Sacramento




River and its tributaries, flowing generally southward.  The natural drainage




of the middle of the valley includes the San Joaquin River, flowing from east




to west out of the Sierra and then north until it meets the Sacramento in a




large delta west of Stockton.  From the delta, the waters of the Saorauento




and the San Joaquin flow in a westerly direction to the sea, through Suisun




Bay and the Golden Gate.  This break in the coastal mountains between San




Francisco and Marin Counties provides the only sea-level route into and out




of the central valley.  A low east-west ridge divides the San Joaquin Valley




in half, and the southern portion  (referred to as the Tulare Basin) has no




natural drainage outlet.  Figure 1.1 shows the land forms of California.




     The primary natural source of water in the central valley is precipitation




from moisture-laden air from the Pacific Ocean.  The western slopes of the




coastal ranges remove most of the water from  the lov;er air masses, resulting

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                          1 'U-v-^uf^

                         &^fM!m
W vr /f
f\ 4'.*Vt J «^    c S '
v\v*l|l'- " fl N   «

l»l5A\'
\?^<-''Vl* V!' "'v   -\'<

 i^*"-i£^\v\»i^ ^
                ••4T

Fioure I.I
IWDFORMS OF CALIFORNIA^	 (

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in very low rainfalls on the western side of the San Joaquin Valley, as shown




in Figure 1.2 (Durrenberger, 1970).  The higher mountains in the northern and




eastern rims of the central valley, however, extract huge quantities of wa>:er




from the upper levels of the atmosphere.




     It is estimated that each Californian requires almost 200 gallons of water




daily for domestic and industrial purposes, and 1,300 gallons for agricultural




purposes.  The water-supply problem in the central valley and in the state




is not one of insufficiency but of maldistribution:  most of the rainfall




and runoff are in the north and east, while most of the population, industry,




and agriculture are in the south ard west.




     Early attempts to irrigate the San Joaquin Valley depended on the diversion




of water from the San Joaquin River and its tributaries} arising in the Sierra




Nevada on the east side.  The quality of this water was excellent, but the




quantity proved insufficient to meet the demands of a burgeoning population




and the agricultural potential of the region.  Fanners then turned to pumping




ground water to supplement the shortage of water from surface sources.  By




1930, more than two million acres were under irrigation, and the valley had




reached the  irrigation capacity of this system of streams and wells.  In




addition, the growing practice of pumping groundwater for irrigation purposes




gave rise to drainage and salination problems, as discussed by Pafford and




Price  (1969).




     By contrast, the Sacramento River and its tributaries were carrying far




more water than could ever be used in the northern part of the state.  In the




1930's the State of California and the U.S. Government joined to develop a




system to carry the surplus water from the north to the south.  The principal




features of  the initial plan provided for Shasta Dam, on the Sacramento, to




regulate flows and generate electricity, and Friant Dam to catch and store




the natural  flows of the San Joaquin and divert most of it north and south

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WEST-EAST CROSS SECTION
                                                               •77? SIERRA NEVADA
                                                                                   WHITE MOUNTAINS
 CQAST RA
                     Figure 1.2  Rainfall along East-West  Profile of California
                                (Durrenberger,  1965)

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along the east side of the valley.  Irrigation water for the wast side of the




valley was to be obtained by pumping water from the Sacramento-San Joaquin




Delta into the north end of a canal which would run for 117 miles, emptying




into a pool at Mendota.  From the Mendota pool, this water would flow back to




the delta in the San Joaquin stream bed.  The initial project has been supple-




mented over the years by the construction of many other dams, canals4 power




plants, etc., as shown in Figure 1.3.




     The most ambitious supplement to the initial plan is the combinaticn of




the California Aqueduct and the San Luis Canal.  The latter is a federal project,




The northern portion of the California Aqueduct is west of and roughly parallel




to the Delta-Mendota Canal, carrying water from the delta to O'Neill Forebay.




From the forebay, water is pumped into the San Luis Reservoir for storage, and




irrigation water is provided in the San Luis service area of the west side cf




Fresno and Kings Counties.  At Kettleman City, water from the south end of the




San Luis Canal flows into the southern portion of the California Aqueduct, pro-




viding water for the west side of Kern County, at the south end of the San




Joaquin Valley, and for pumping over the Tehachapis into the Los Angeles Basin.




     As this segment of the California Water Project nears completion, it is




evoking strong reactions from a number of sources:  from those who think that




large agricultural landholders on the south and west side of the valley are




getting disproportionate benefits; from those who think that the availability




of additional water in Los Angeles will compound population growth and conges-




tion in that area; from those who think that the diversion of additional lar»e




quantities of water from the delta will upset the ecology of that unique area




and degrade the quality of water flowing from the delta into Suisun, San Pablo,




and San Francisco bays.




     For many years there has been concern about the effect of large-scale




irrigation on the water table in the San Joaquin Valley and on the quality of






                                      8

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proceed with the section of drain  that would  connect Kesterson Reservoir with



the Delta.




     With all of these  developments, California  has approximately  one-quarter




of all the irrigated  land  in  the United  States,  and irrigation of  these 8




million acres accounts  for more than 85  percent  of the  water use.d  in California.




Irrigation districts  hold  an  important place  in  the history of water develop-




ment in California.   Many  develop  and distribute water  for agricultural con-




sumption, while others  provide solely domestic and industrial service.  The




250 members  of the  Irrigation Districts  Association handle about two-thirds




of all the water developed in the  State  and distributed for any purpose.




     Land use projections  for 1975 anticipate that the  San Joaquin Valley will




contain over half of  the  state's irrigated cropland and about half of  the




state's total cropland.




     The principal  reason  for this irrigation system is the intense agri-




cultural production of  the state and the valley.  California, with a gross of




$4,640,000,000 from agriculture, has for 22 consecutive years been rated




the number one farming  state  in the nation.   The state  commercially produces




about  250 crop and  livestock  commodities, aside  from nursery crops.  With




less than 3% of  the nation's  farms, California produces 25% of the nation's




table  foods, 43% of the nation's vegetables,  and 42% of the nation's fruits




and nuts.  It also  accounts for 20% of  the nation's fiber production.  Of the




eight  counties in  the valley, six  were  in the top ten counties of  the  United




States in value  of  farm production according  to  the 1964 U.S. Census of Agri-




culture.  Three  of  these  counties—Fresno, Tulare and Kern—led all U.S.




counties.




     Irrigation  has,  indeed,  increased  the acreage of cultivated  land  and has




contributed  to increased  yields on previously cultivated land.  The San Joaquin

-------
receiving waters.  These problems were reviewed at the Seventh Congress of the

International Commission on Irrigation and Drainage (Pafford and Price, 1969);

          As long as irrigation development in the San Joaquin Valley was
     limited to east side areas using the good quality water from the east
     side tributaries, there were relatively few areas of either high water
     tables or poor water quality.  There were very low concentrations of
     salts in the water and such salts as were present moved easily down
     through the permeable soils and into the deep ground-water aquifers
     and thence to the valley center.  A small problem did develop on the
     west side near Los Banos where water of the San Joaquin River was
     diverted on to the older, tighter basin soils.  The problem was chiefly
     one of high water tables near the valley trough, however, and was solved
     by providing drainage outlets to the San Joaquin River.

          When deep-well pumping reached major proportions, west side drain-
     age problems became more severe because of a combination of factors
     unique to the west side.  The west side soils are tighter than those of
     the east side; the west side soils contain nearly impervious strata; and
     the ground water is appreciably more salt laden than the waters of the
     east side surface streams.  The importation of up to 1,541 million m3
     (1,250,000 acre-feet) per year from the. Sacramento Valley again increased
     the total water application, the amount of land under irrigation, and
     the total salt application.  The increase in salts resulted from the
     fact that in transiting the Sacramento-San Joaquin Delta, the supply
     from the Sacramento River picked up local Delta agricultural return
     flows and return flows carried into the Delta by the San Joaquin River.

     In 1967, the Federal Water Pollution Control Administration published a

study  (U.S. Federal Water Pollution Control Administration, 1967) regarding

the probable effects of the state's proposed San Joaquin Master Drain on the

quality of waters in the Sacramento-San Joaquin Delta and San Francisco Bay.

The report assessed the effects of drainage waters on the total dissolved

solids, total nitrogen, biological oxygen demand, dissolved oxygen, and tempera-

ture of the receiving waters.  The report also concluded that the concentration

of pesticides in the effluent from a master drain would be approximately the

same as in the receiving waters of the Delta and the Bay.

     In spite of the. desirability of a San Joaquin Master Drain, the state

portion of the project has been postponed indefinitely.  However, a drain for

the San Luis service area is nearing completion, and the drain discharges will

be impounded in a reservoir at Kesterson.  There is no present schedule to


                                     10

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Figure 1.3  Water  Distribution System,  Central California
             (Source:  California Department of Water Resources
             Bulletin  No. 160-70, 1970)
                                11

-------
Table 1.1   Harvested Acres of Field Crops (1970)
Crop
Barley
Beans
Corn
Cotton
Hay
Alfalfa
Grain
Pasture
Fresno I Kern
195,000 100,000
11,858
21,500 3,000
167,000 171,000

150,000 124,000
2,000 9,860

Irrigated 85,000 20,000
Range
Other
Peanuts
Peas
Oats
Rice
Saf flower
Silage
Corn
Other
Sorghum
Straw
Sugar Beets
Sunflower
Wheat
Misc.
Total
1,300,000 2,612,000
129,000 116,000


2,500
19,000 1,900
80,000 8,940

10,000
3,500
19,000 43,000

37,040 36,600

45,000 43,000


1970 2,143,398 3.312,368
1969 2,185,197 3,322,733
Kings
110,000

22,000
93,000

66,000
2,500

18,000
300,000
70,000



1,100
25,000

8,000
3,000
20,000

11,450

37,000
145

787,215
785,402
Madera
31,600
3,900
11,600
36,800

48,500
2,200

45,600

502,000


1,700
1,250
280

3,800

5,000

1,520

6,000


701,750 ]
1
Merced
49,700
2,950
20,700
23,500

73,530
22,375

125,500
789,000
3,525

540
1,530
6,200
2,100

19,200

16,350

10,378

11,844


,174,'J93
,090,232
San Joaquin
58,000
16,120
33,000


61,800
13,800

85,850
141,400
112,900


3,220
7,050
4,420



36,000
2,100
25,400
3,821
8,580


630,401
627,260
Stanislaus 1 Tulare
26,000 75,400
32,420 7,000
3,000 11,500
118,400

41,300 100,000
19,750 4,100

82,000 22,400
400,000 900,000
2,060 5,000


690 3,500
1,960 545
1,190

30,000

8,000 30,000

4,180 12,310

700 11,000
1,200

653,260 1,329,245
655,270
Total
924,700
74,248
126,300
609,700

665,130
76,585

484,350
6,442,400
940,485

540
13,140
39,005
121,930

71,000
6.500
177,350
2,100
139,873
3,821
168,124
1,345




-------
                         Table 1.2    Harvested  Acres of Fruit and Hut Crops (1970)
Crop
Almonds
Apples
Apricots
Avocados
Buahberries
Cherries
Citrus
Grapefruit
Lemons
Lines
Oranges
Navels
Fresno
6,416

472

130

273

128


9,660
Valenciaa 2,379
Tangerines
Figs
Grapes
Raisin
Table
Wine
Nectarines
Olives
Peaches
Clingstone
Freestone
Pears
Pecans
Persimmons

10.849

148,737
9,524
12,856
4,321
885

1,973
7,669


59
Kern
1,749
177









4,839
2,035
318


21,143
10,611
6,495
186
210

2,123

301


Kings
394

362













2,807

654
104


1,303
624



Pistachio Nuts
Plums
Pomegranites
Prunes
Quince
Strawberries
Walnuts
Misc.
Non-bearing
Acreage
Total 1970
1969
6,922
372


230
3,001
634

?
227,540
223,299
1,626
94




72

44,826
51,976
51,099
251




2,570
501

7
9,570
9,064
Madera1
10,345
52
62
4

18


52

3,310



2,865

28,240
511
8,577
185
785

1,401
1,257
1
17
18
2,314
430
2



1,133



61,779

Merced
21,864

1,289

33
58
29







2,525

5,497
201
7,534
229
134

7,716
2,899




104

957

3
7,206
40

15,643
58,407
5i,796
San Joaquin
20,012

3,223


8.085











21,708
22,111
42
197

6,659
1,165
1,046



492



74
21,600


15,025
106,431
102,421
Stanllslaus1
29,695

9,578

323
211


78
1
65


63
15

5.997
129
14,075
224
217

25,093
3,616
553
13
3
8
96
3
112

68
24,109
851


33,865

Tularel
3,578
183
248
237

57

148
3,433
5

57,246
25,098
1,210
161

34,485
27,125
7,731
3,888
14,263

3,520
2,971
109

245
305
9,430
932
4,033
76

23.544



13 7, i 21

Total
94,253
412
15,234
241
486
8,429
302
148
3,691
6
3,375
71,745
29,512
1,591
16,415

246,906
69,809
80,033
9.179
16,691

49,738
20,201
2,o;.o
30
323
2,627
19,351
1,404
5,102
76
375
33,163
2,076

75,494


1.   Includes non-bearing acreage aa well as harvested acres.

-------
Table 1.3   Harvested Acre* of Vegetable Crops (1970)
Crop
Asparagus
Beans
Beets
Broccoli
Cabbage
Carrots
Cauliflower
Chinese Veg.
Cora
Cucumber
Egg Plant
Garlic
Lettuce
Melons
Ginteluupe
Caaaba
Cranshaw
Honeydew
Persian
Wat erne Ian
Other
Onions
9eaa
Peppers
Petatoea
Pumpkins
Radishes
Spinach
Squash
Sweet Potatoes
Toroatoea
Turnips
Misc.
Tota?.
1970
1969
Fresno

350


120


275
160
300


5,733

25.000
100
350
410
40
400

950

650


750

325
680
12.240
25
3,325

52.183
54.435
Kern Kings

553



4.590


914


614
3,010

4,190 1,750




3.510
787 50
6.420
159
318
39.680 590




105
2.555 912

1,280 576

68.856 3,898
72,440 4,660
i
[ Naders Merced

2,630






736


220


3,680




30 700
1,110

500
292
1.50C




10 3,870
750 9,798

585

2,510 26,500
3,195 31,737
San Joaquin
26,245
1,680
100

18
770
400

125
1,500


440

63
495
230
291

1,530

2,070
4,535
880
1,865
962


435
320
32,500

2,650

76,904
86.30S
Stanislaus

8,910

77.0
435

815

20





900


2,590
150
1,020
853
1,230
3,640
990

400

2,060
60
330
9,090

4,080

JS.293
39,800
Tulare
317
1,857






12
3.10
67
170



35

745
30
448

110
66
348
615



148

1,248



6,526

Total
26,512
15,980
100
720
573
5,360
1,215
275
1.967
2,110
67
1,004
9,183

37.783
630
580
4,036
220
7,638
2.800
10,780
8,900
3,478
44,260
1.362
750
2,060
968
5,115
69,113
25
32,496




-------
Table 1.4   Harvested Acres of Seed Crops  (1970)
Crop Fresno Kern Kings Madera
Alfalfa 60,v686 11,367 4,606 800
Barley 5,243 5,487
Beans 300
Cabbage 60
Canteloupe
Carrot 135
Clover 140
Cotton 8,105
Cowpeas 861
Grain 1,160
Oats
Wheat 400
Lettuce 75
Onion 230
Ornamental
Potatoes
Squash
Vegetable 3,102 173
Misc. 46,182 376 1,352 80
Total
1970 123,318 13,9'<7 1.1,845 1,800
1969 63,196 9,685 2,300
i
Merced San Joaquin Stanislaus Tulare Total
100 85 1,877 79,521
404 11,134
1,957 6,940 11 9,208
60
93 93
135
1,272 460 1,872
8,105
861
6,470 7,630
19 19
125 525
75
230
385 385
960 960
58 58
360 3.431;
110 1,720 49,820

2,318 li,272 4,057 559
i-,.-*-2 16,t'67 3,19'.

-------
and lives cock has risen ateadily.  The principal uses of cropland in the

valley in 1970 were as follows:
                                                      acres
               Pasture and range                    7v867,235
               Field crops                          2,870,065
               Fruit and nut crops                    812,670
               Vegetable crops                        275,670
               Seed crops                             172,106


     Except for pasture and range, the breakdown by crop and by county for

each of the remaining four categories can be seen in Tables 1.1, 1.2, 1.3,

and 1.4, which were obtained from the county agricultural commissions"

annual report.

     To maintain the high quality of their agricultural products, and a high

level of productivity in the valley, the farmers there depend heavily on pesti-

cides to combat diseases, insects, and weeds.  According to a recent report of

the U. S. Department of Agriculture, the use of pesticides has accounted for

10-15% of the increase in farm output in the nation since 1940, and also is

responsible for $2-2.5 billion of the annual saving in production resources.

It has been estimated that approximately 20% of all pesticides sold in the

United Stetes are aold in California, and 50% of the pesticides used in

California are applied in the San Joaquin Valley.


                           References, Chapter 1

Durrenberger, R. W.  1965.  Patterns on the land.  Palo Alto, California,
  National Press Books.

Pafford, R. J. and E. P. Price.  1969.  A disposal system for agricultural
  waste waters in the San Joaquin Valley of California.  Transaction of the
  Seventh Congress of the International Commission on Irrigation and Drain-
  age, Mexico City, 1969.  (R. 30, Question 26).

U. S. Federal Water Pollution Control Administration.  South West Region
  Central Pacific Basin Project.  1967.  Effects of the San Joaquin Master
  Drain on water quality of the San Francisco Bay and Delta.  San Francisco
  U.  S.  Dept. of the Interior, Federal Water Pollution Control Administration.


                                     16

-------
                                 CHAPTER 2




                             INVENTORY OF USES









      Recognizing the inaccessibility of data on pesticide use, the University




of California Agricultural Experiment Station, in 1969, initiated "A Study of




Chemicals Released in the San Joaquin Valley."  Fresno County was selected for




a pilot effort because it is not only the t;op .county in agricultural production




in the United States, but also the biggest consumer of pesticides among the




counties of California.




      Under the aegis of this study, a data bank on pesticide use was developed




from information contained in pesticide use reports filed in the Fresno County




Agricultural Commissioner's Office in 1968.  These reports are required for all




pesticides used by licensed agricultural pest-control operators and for all




grower-applied pesticides that are on the list of injurious materials.  A particu-




lar pesticide applied by the grower  that was not on the list of injurious materials




is not necessarily recorded in the data bank.  This portion of our data bank in-




cludes 43,149 records of agricultural pesticide use in 1968 in Fresno County.




      In collaboration with this study, the California Department of Agriculture




developed an elaborate system for collecting and processing the same type of




information on pesticide use on a current basis for the entire state, starting




in January 1970.  The report form for agricultural use of pesticides is shown




in Figure 2.1.  The  unshaded portion is the copy forwarded to the California




Department of Agriculture.  When these reports were received in Sacramento, the




following data were  encoded and punched onto c&rds:  the chemical; commodity or




crop; pest (up to a  maximum of 3); location  (county, township, range, and section);




date of application; acreage; mode of application (aerial, ground, or other);




formulation type; concentration of active ingredient (in percent or in pounds
                                      17

-------
                   CALIFORNIA DEPARTMENT OF AGRICULTURE
                           PESTICIDE  USE REPORT
                                                               P.C.O.
      Covnty No.     Towmllip
      Rang*
                                     Section
            Bcne &
            Meridian
                                                        Dated) Applied
         Supplier
Brond(i)
      Total Acreage
      or Unif« Treated

      11
Commodity Treated
                                                      Peit{») Treated
                                                  10
        Method of Application
        Ground	Air	
        Other	
        12
                                                      Volvm« Per Acre
                   13
                                                                   \USTOMERV  \   \
                                                                    v\\\
                                                                   ~	X    ^	 	^» •   X   V|
                        A«nCATO« 4 Nd^   \~  \1  PCTMIT Nbl
                        ?. \ \. \. \  r^? \
00
      14
            Material (i)
             Applied
     Formula-
       tion
     15
 Concen-
 tration
16
Rate per
 Acre
                                          17
Total Amount of
 Material Uwd
         18
                                                                   •"BATE OPiCHARGcV   \    \\
                                                                   \ \ \ \ \ \
                                                                    VCVVVVVVx
                                        Figure  2.1  Pesticide   Use  Report

-------
per gallon); and the rate of application per acre.  Each record was then sub-




jected to various verification procedures, and when a record showed an unregistered




use, a report was sent to the county agricultural commissioner for appropriate




action, such as sampling the treated area for residue analysis.




      In addition to the reports on agricultural uses of pesticides, the 1970




files include records on pesticide use for residential and structural pest control,




insect vector control, and uses by governmental agencies.  Monthly and quarterly




summary reports are published by the state (California Dept. of Agriculture,




1971).  When the records for 1970 were completed, the entire file of the state's




data, comprising 677,662 records, was entered into our data bank.  For the




present case study, the records for the eight counties of the San Joaquin Valley



were extracted from the file and subjected to various verification routines.




      This  initial search yielded 207,140 records.  Of these 29,363 were found



to  be artifacts entered into the file by the state to facilitate the generation




of  its various reports and summaries.  For example, each agricultural record




contains space for three target pests.  However, for certain data manipulations,




it  was convenient for the Department of Agriculture to enter duplicate records




into the file when there was more than one target.  These duplicate records




were readily identifiable, and had to be taken into consideration in certain




summaries,  but they did not represent records of separate pesticide use.  Of the




remaining 177,777 records, 69  (.04%) were eliminated by our verification procedures,




for reasons as follows:  unreasonable dose rates, as explained below (54); in-




ternal inconsistency between dose rate and total amount applied  (6); application




in  1971 (7); erroneous chemical code (2).



      On the basis of type of user (and consequently, the source of the report)




the 177,708 records in the 1970 San Joaquin Valley file can be broken down into




four groups, as shown in Table 2.1.  Agriculture accounted for 88%  of the




records in  the San Joaquin Valley file, and accounted for 91% by weight of




                                     19

-------
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                                                        20

-------
!«>!« 2.1 - Contlnu*
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-------
the materials reported; vector control accounted for 2% of  the records and




2% by weight; structural and residential accounted for 9% of the records and  L%




by weight; government agencies accounted for 1% cf the records and  6% by weight.




      Mercury-treated seed is the weight of the treated seed, not of the mercury




compound itself.  Mercurials will be discontinued for seed  treatment after  1971




(Fielder, 1971), and only existing inventories of mercury-treated seed may  be




used in 1972.  This is probably  the most reasonable method  of disposing of  these




hazardous materials.  It might be noted, though, that the hazard associated with




these materials has been confused by certain widely-publicized incidents (Dunlap,




1971).




      The discovery of excessive levels of mercury in commercial and game fish



in Canada and the United States  in 1970 came at a time of extreme public sensi-




tivity to news about environmental toxicants.  However, there is no reason  to




attribute the "mercury problem"  of aquatic and marine organisms to  the cierc-iriai




fungicides used as seed dressings in agriculture.  The principal source of mercury




in fish involves the conversion  of elemental mercury to methyl mercury by benthic




organisms, and the incorporation of methyl mercury into the biota.  Mining  opera-



tions and the discharge of elemental mercury from certain industrial processes




such as the  electrodes of chlor-alkali plants, are the most common  sources




of mercury added to the naturally occurring environmental burden of this element.




      In  1969 a farmer in New Mexico fed mercury-treated seed grain to hogs and




poisoned  his family by feeding then the pork  (Curley, 1971).  Pathetic incidents




of this sort (Eyle, 1971) highlight the need for safeguards surrounding the




storage of any hazardous material and ways of guaranteeing  that they will be  used




only for  their intended purpose.  Whether such incidents should have had a  sub-



stantial  Impact on public policy concerning the legitimate  use of mercurials  for




the protection of seeds from fungi is another question.




      A more common hazard of mercurial fungicides on seeds is the  seemingly  in-





                                    23

-------
evitable poisoning of some nontarget organisms, including gaa:e birds, as they




consume the treated seed.  This is a true environmental cost of such Lreacmeut-,




and should be included in cost-benefit calculations of mercurial seed-treataer.v.




      Because the four categories of records in our data file differed slightly




in the nature of the information reported, and because of the particular focus




of the present case study, the agricultural records were studied in greater




detail than were the others.  In addition, some of the materials reported in




Table 2.1 were considered of only secondary interest or importance for the present




case study because the materials were applied in relatively small quantities, or




were not considered to be pesticides (e.g., spreaders), or were not considered




particularly hazardous (e.g., petroleum solvents).




      On the basis of the above-mentioned criteria, the forty-eight pescicioes




in Table 2.2 were selected for more intense study and additional verification.




The concentration and dose rate (pounds per acre) were checked for each record of




each of these chemicals.  The present case study excluded those records that




seemed excessive and therefore most likely to contain errors (attributable to




misplaced decimal points, keypunch error, erroneous specification of pounds of




active ingredient per gallon of formulation, etc.).  Such exclusion eliminated




fifty-four records.




      On the basis of pounds applied of the forty-eight pesticides in Table 2.2,




the eight counties of the San Joaquin Valley are rated in following descending




order of pesticide use:  Fresno» Kern > Tulare > San Joaquin > Kings > Merced >




Stanislaus »  Madera.  Of the total pounds applied, Fresno used 38.4%.  The




counties are listed in Table 2.2 from north to south in the valley, from San




Joaquin County to Kern County.  Heavy use of toxaphene and DDT is associated




with Fresno, Kings, and Kern Counties, in the central to southern portions




of the valley, where cotton is a major crop.  Def-Defoliant, used to defoliate




cotton prior to harvest, shows a similar use pattern.  The pesticides in fable




                                     24

-------



Toxaphene
COT
Telone
D-D Mixture
Parathlon
Kelthane
Methyl Bromide
Carbaryl
2, 4-D
Malathlon
Phorate
Chloropicrin
Cuthlon
Def -Defoliant
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Methyl Parathion
Trifluralin
N> DBCP
*•" Endoaultan
Ethlon
Naled
Delnav
Slnox
Cap tan
Dylox.
Dlmethoate
Diaz inon
Azodrln
Sodium Araenlte
Dlayston
Propani ]
DNBP
Dalapon
Oml te
Dacthal
Sioazine
Carbophenothion
Paraquat
FoUld
Tetradifon
Phosphamidon
Tepp
Phoaalone

Table
2.2 S«
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2.2 are listed in decreasing order of total pounds of agricultural use.  In




this sequence, Telone, D-D mixture, methyl bromide, and chlorop.lcrin rank 3,




4, 7, and 12.  However, the total acres to which these four chemicals were




applied (the right hand column of Table 2.2) are comparatively small,  While  ".he




dose rate for other pesticides is typically in the range of one to throe pounds




of active ingredient per acre, these four compounds are commonly applied directly




to the soil at the rate of 100 pounds or more per acre for nematode control




(Lyndall and Mather, 1971).  Parathion ranks fifth in Table 2.2, but is the




first of the organophosphorus pesticides in pounds used in the San Joaquin




Valley (and in California).  With 10,835 agricultural applications in the valley




in 1970, parathion is also the most frequently used pesticide in Table 2.2.   Its




high acute toxicity to man makes this compound a source of serious concern to




environmental and occupational health authorities.




      For a view of the crops that are the principal users of chemical pesticides




in the San Joaquin Valley, Table 2.3 shows the top 26 crops in terms of the.




pounds of the 48 selected pesticides.  When the same field received application




on more than ore occasion, its acreage was counted each time, and when more than




one chemical was applied simultaneously, each was entered separately in Table 2.3,




as if the constituents had been applied on separate occasions.  The 48 chemicals




were used on a toal of 117 commodities or crops.




      Pesticide treatment of the 26 crops in Table 2.3 used 10,361,638 pounds




of the 48 chemicals listed in Table 2.2.  This is 98.5% of the eight-county total




of these pesticides (10,522,282 pounds).  Thus, the use of the pesticides tends




to be concentrated on a comparatively few crops.




      Cotton is the top crop in terms of pounds of the 48 pesticides applied  in




the San Joaquin Valley, accounting for 30% of the total, in spite of the fact




that cotton production is concentrated in the southern and western part of the




Valley.  One could speculate on whether government price-support policies might





                                     26

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be inadvertently providing economic incentives to excessive pesticide use.  If

the cost of the "externalities" of pesticide use could be estimated, then govera-

ment policymakers would be in an improved position to foster the judicious use

of pesticides.
              Table  2.3    Some  crops protected by chemicals
                           San Joaquin Valley, 1970
CROP
Cotton
Alfalfa seed
Fallowland
Oranges
Grapes
Tomatoes
Sugar beets
Almonds
Peaches
Sweet potatoes
Alfalfa hay
Potatoes
Barley
Beets
Beans, dry
Nursery plantings
Strawberries
Nectarines
Lettuce
Melons
Milo
Walnuts
Rice
Corn
Onions
Plums
Selected Pesticides
APPS
19,363
4,795
2,035
11,059
10,534
3,276
735
3,096
5,647
146
3,340
2,856
1,560
316
2,425
355
226
1,838
1,926
1,050
1,464
2,113
274
725
768
1,799
ACRES
2,087,176
635,934
179,849
299,529
377,941
229,620
82,804
147,774
144,537
1,504
388,734
237,816
243,438
25,923
166,855
19,998
2,008
29,805
109,902
97,196
110,537
55,768
26,927
66,024
39,533
28,355
POUNDS
3,181,577
1,018,566
765,614
696,267
651,482
504,514
408,699
332,060
321,611
319,382
315,751
278,938
175,546
166,588
152,662
139,400
136,213
127,216
99,921
95,248
990,661
90,099
76,973
76,066
73,883
72,701
     The  individual agricultural pesticide use records have space for one chemical,

one crop  or  commodity,  and up  to three pests.  Table 2.4 shows the frequency with

which  the chemicals listed in  Table 2.2 were applied against particular pests.

When an application was directed against more than one pest, the application,

acres, and pounds were  included in the totals for each pest in compiling Table

                                     27

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Table 2.4   Some Agricultural Pests  Managed by Chemicals
                San Joaquin Valley,  1970
Pest
Nematodes, non-specified
Lygus bugs
Mites, non-specified
Worms, non-specifidd
Veeds, non-specified
Aphids, non-specified
Bo 11 worm
Scales, non-specified
Thrips, non-specified
Leaf Hoppers , non-specified
Stinkbugs , non-specified
Blight, non-specified
Twig borer-
Citrus Thrips
Pox
Artuyworms , non-specified
Brown rot
Fungus
Loopers, non-specified
Oriental fruit moth
Potato tuberworm
Corn earworm
Cutworms, non-specified
Peach twig borer
Beet armyworm
Mildew, non-specified
Insects, non-specified
Two-spotted spider mite
Dead arm
Disease, non-specified
San Jose Scale
Measles
Leaf rollers, non-specified
Omnivorous leaf roller
Leaf curl
Pink bollworm
Alfalfa weevil
Pea aphid
Moth, non-apecified
Potato Aphid
Selected Pesticides
Appls.
1118
10549
28336
11892
9877
8401
1184
5944
7248
6474
880
1781
2795
3061
81
1202
1298
471
1502
1755
1149
461
1382
992
230
876
229
242
408
32
953
277
613
300
343
' 52
448
98
403
172
Acres
29692
1383133
1662490
847273
868029
745134
180780
141150
256167
294954
127359
156246
103949
79784
754
106182
29168
26815
101326
50127
82497
43023
67628
32297
35256
31880
18988
65087
11864
912
22352
9742
23855
11311
7870
6466
35850
26448
23208
21014
Pounds
2343963
2193313
2139432
1362971
1353049
769255
439170
415440
3963t>0
310951
236168
209873
189712
174544
169822
160011
150380
150236
120166
87865
84235
83872
76127
71308
64820
62959
58098
56852
53209
52061
50630
49024
38772
30923
27754
25506
24969
24280
23413
21596
                            28

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2.4.  Also, when the same field received application on more, than one occasion,
its acreage was counted each tine an application was made.  When more than one
chemical was applied simultaneously, it was treated, in Table 2.4, the same as
if the constituents had been applied separately.  Table 2.4 lists only the top
40 pests, in terms of total pounds of the selected pesticides.  These chemicals
were used against a total of 169 different pests.
     The pest list in Table 2.4 illustrates one of the limitations inherent in
the pesticide reporting system, viz., the limitations of those filing the reports.
Although the pest codes make provision for hundreds of pests, the broader cate-
gories, such as "mites, non-specified," are favored over more refined entomologi-
cal identification of the pests.
     In August 1970, Chemical and Engineering News announced:  "After eleven
years of uninterrupted growth, production of pesticides slipped 7.4% last year
to  1.1 billion pounds, according to a just-released report by the U. S.  Tariff
Commission.  Sales (at the manufacturers' level) were also down, amounting to
929 million pounds, valued at $851 million, compared to 960 million pounds,
valued at $849 million, in 1968."   The announcement was accompanied by  a graph
of  pesticide production (Figure 2.2).
                 Pesticide output turned downward in 1969
            1200
            1000
             800
             600
               BSD
1962
1964      1966       1968
 Source: US. Tariff Commission
                Figure  2.2
                                      29

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     In February 1971, the Agriculture Stabilization and Conservation Service




of USDA published "The Pesticide Review 1970," reporting increasing re-




strictions on and scrutiny of pesticide use, and the search for safer methods




of pest management.  That report also quoted the U. S. Tariff Commission figures




referred to above.




     In September 1971, the U. S. Tariff Commission published preliminary




figures for 1970.  That report stated:  "U.'S. production of pesticides and




related products in 1970 amounted to 1,034 million pounds—6.4 percent less than




the 1,104 million pounds reported for 1969.  Sales in 1970 were 881 million




pounds, valued at $870 million, compared with 929 million pounds, valued at




$851 million, in 1969."  Table 2.5 compares the 1970 use of some pesticides




in the San Joaquin Valley  (all the uses shown in Table 2.1) with use for the




entire state of California, and with sales figures for the entire nation as




gleaned from the preliminary report of the U. S. Tariff Commission.




     Detailed figures on the history of individual pesticide use in the San




Joaquin Valley are not generally available.  Our agricultural file of pesticide




use in Fresno County for 1968, however, is comparable to the 1970 data, in




numbers of applications and acres.  Table 2.6 shows changing patterns of pesti-




cide use, reflected in comparison between these two files of data.




     Substantial  reductions in the use of toxaphene and DDT in the San Joaquin




Valley between 1968 and 1970 are due to several factors, including cancellation




of their  registration  for  use on many crops, increasing pest resistance, and  the




availability of alternative chemicals.




     Methyl and ethyl  parathion  showed substantial increases.  These highly toxic




broad-spectrum organophosphorus  insecticides have taken over a significant part




of the work for which  DDT  was formerly used.  Phorate, another organophosphate,




showed a  spectacular increase, and meta-systox, dimethoate, guthion, and ethion




all experienced notable increases in use.





                                      30

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       Table  2.5    Comparisons  of Pesticide Use and  Sales
Pesticide
1970 Use (1
San Joaquin
Valley
000 Pounds)
California*
1970 U.S. Sales
(1,000 Pounds)
Aldrin-toxaphene group:  1,796        3,483
  Aldrin                     7.2         53.7
  Chlordane                  8.4        661.3
  Dieldrin                  13.4         95.6
  Endrin                      .4         12.9
  Heptachlor                 0.0           .5
  Toxaphene              1,766.2      2,659.3

2,4-D groupb               303        1,217
84,225
59,700
Oithiocarbamic acid
salts:
Ferbam
Maneb
Met ham (Vapam)
Nabaas
Zlneb
Methyl parathion
DDT
Methyl bromide
Parathion
Kel thane
Carbaryl
Malathion
Phorate
Guthion
Trifluralin
Endosulfan
Ethion
Naled
Delnav
Diazinon
Azodrin
Propanil
Dalapon
Simazine
Paraquat
TEPP
Diuron

285
1.6
242.1
4.9
27.3
9.5
223
870
422
590
511
327
654
270
248
217
192
189
186
145
105
97
76
102
102
80
55
59

644 40,013C
4.2
503.2
9.4
42.6
84.6
930 39,869
1,165' 34,019
3,102 21,790
1,172 15,504
645
892
1,100
481
468
241
508
220
316
184
265
158
76
242
312
137
65
112
aTaken from California Dept. of Agriculture (1971), not directly
from the data bank.

 Includes 2,4-D acid and its esters and salts.

c"Includes ferbam, maneb, metham, nabam, and zineb, plus the
remaining dithiocarbamates which are used chiefly as pesticides."
(U.S. Tariff Commission, 1971, p. 4).
                             31

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Table 2.6   Changing Patterns  of  Pesticide Use in Agriculture
                Fresno County, 1968  and  1970
Chemical
1968
Apple.
Acres
1970
Appls .
Acres
Change
1968-70
Acres
Toxaphene
DDT
Parathion
Kelthane
Carbaryl
2.4-D
Malathion
Phorate
Gutblon
Maneb
Methyl parathion
Trlfluralin
EndoBulfaa
Kthion
Ma led
Delnav
Slnox
Captan
Dylox
Dimethoate
Diazinon
Azodrin
Propanll
Dalapon
Dacthal
Slmazlne
Paraquat
Tetradifon
Phosphamidon
TEPP
Diuron
Meta-Systox-R
3,915
3,584
2,009
1,803
1,216
747
1,216
69
384
52
1,083
578
1,358
60-4
1,209
446
134
135
1,504
621
2,267
2,418
88
59
15
453
631
489
206
603
120
403
624,329
521,786
113,567
113,952
20,816
116,968
87,549
11,108
11,195
2,076
108,440
51,916
157,817
36,081
65,586
12,624
12,303
1.869
226,844
60,875
5,159
276,612
10,175
3,376
1,119
12,493
66,375
20,904
10,597
39,092
4,858
5,288
2,241
2,645
3,571
1,281
679
784
980
1,082
1,415
158
1,686
824
1,074
1,184
1,674
470
427
242
354
975
356
536
88
182
26
446
1,017
403
157
806
172
458
321,446
309,118
161,650
111,449
22,034
104,797
73,219
116,912
46,143
4,506
167,468
81,322
89,778
67,023
83,177
13,662
38,508
2,872
41,562
94,690
9,443
61,691
10,337
11,546
2,077
12,822
111,002
28,412
7,223
57,250
10,079
62,144
-302,883
-212,668
48,083
-2,503
1,218
-12,171
-14,330
105,804
34,948
2,430
59,028
29.406
-68,039
30,942
17,591
1,038
26,205
1,003
-185,282
33,815
4,284
-214,921
162
8,170
958
329
44,627
7,508
-3,374
18,158
5,221
56,856
                         32

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     In 1969, the San Joaquin District of the California Department of Water

Resources reviewed  the records of pesticide use  in Kern County for the period

1948 to 1968.  The  records yielded  information on acres treated with various

pesticides, and  showed the long-term  trend of decreasing use of organochlorine

Insecticides and increasing use  of  organophosphorus and carbamate compounds.

Figure 2.3 is taken from  their report.

     The dramatic decline in the use  of azodrin  between 1968 and 1970 is associated

with its adverse effect on wildlife,  and increasing restrictions on its use.

This case is discussed in detail in the final chapter of the present report,

     Some herbicides that made noteworthy increases in use during the two-year

period are paraquat and trifluralin.



                          References.  Chapter  2

Anonymous. 1970. Pesticide Output  Turned Downward in 1969.  Chera. Eng. Mews
   48(33):15.

California Dept. of Agriculture. 1971.  Pesticide Use Report 1970.  Sacramento,
   Dept. of Agriculture.

California Dept. of Water Resources.  1969.  Indications of Changes in the
   Manufacture, Use  and Water-Borne  Concentrations of Agricultural Insecticides
   Sacramento, Dept. of Water Resources.

Curley, A., et^ _al., 1971. Organic  Mercury Identified as the Cause of Poisoning
   in Humans and  Hogs.   Science  172:65-67.

Dunlap, L.  1971.   Mercury: Anatomy of a Pollution Problem.  Chem. and Eng.
   News 49(27):22-34.

Eyle, T. B.  1971.   Alkylmercury Contamination of Foods.  J. Amer. Med. Assn.
   215:287-88.

Fielder, J. W.   1971.  Notice of Proposed Changes in the Regulation of the
   California Department of Agriculture Pertaining to Economic Poisons.  Sacra-
   mento, California Dept. of Agriculture.

Fowler, D. L., J. N. Mahan and H. H.  Shepherd.   1971.  The Pesticide Review
   1970.  u. S. Dept. of Agriculture.  Washington, U. S. Govt. Print. Off.

U. S. Tariff Commission.  1971.  United States Production and Sales of Pesti-
   cides and Related Products.  Washington, U. S. Govt. Print. Off.
                                    33

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  KM-
   80-
UI
or

3


8  60


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                                  CHAPTER 3




     APPLICATION TECHNIQUES AND TYPES OF PESTICIDE MATERIAL BEING USED





     Pesticides are applied in a variety of ways: from aircraft, from ground




spray rigs, and by direct injection into the soil (and occasionally into water).




A seemingly simple question—what percentage of pesticides is applied aerially?—




needs several clarifications before it can be answered.  What chemicals does




one include in the category of "pesticides"?  Does the question refer to the




percentage of pesticide applications, apart from the quantities involved in




separate applications?  Or the percentage of pounds of pesticide?  Or the per-




centage of treated area?  For different purposes, different forms of the basic




question are significant.




     Table 3.1 shows  the modes of application reported for 48 chemicals in the




San Joaquin Valley in 1970.  In terms of pounds applied, approximately half of




this material was applied by air; in terms of acres treated, approximately two-




thirds was applied by air.  The major component of the "other" category in the




pounds list of Table  3.1 is the fumigants:  Telone, D-D mixture, methyl bromide,




chloropicrin, and DBCP, which commonly include soil injection procedures (or




fumigation of stored  products with methyl bromide), as contrasted with the "ground"




category, referring to ground spray rigs of various types.




     Until 1970, the  California Department of Agriculture published an annual




bulletin summarizing  acreages treated by licensed pest-control operators (Cali-




fornia Dept. of Agriculture, 1970).  During the years 1963 to 1969, aerial applica-




tion accounted for 75.3% to 80.0% of this acreage.  The percentage for the eight




counties of the San Joaquin Valley, in the period July 1, 1968, to June 30, 1969,




was 76.0%  (5,550,233  acres applied aerially; 1,746,695 acres applied by ground).




In addition to these  figures for licensed pest control operators, each county




agricultural commissioner had been asked to estimate the acreage treated by the




growers themselves; for the eight counties, this totaled 2,567,336 acres, giving
                                      35

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