Marine
    Algal Assay Procedure
           Bottle Test
  Eutrophication and Lake Restoration Branch
National Environmental Research Center-Corvallis
                          DECEMBER 1974

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Specific mention  of trade names or commercial  products
does  not imply or constitute endorsement or  recommenda-
tion  for use by the U. S.  Environmental  Protection  Agency.
          Cover photo of Slletz Bay, Oregon, courtesy of Dr. larry S. Slotta, Ocean
          Engineering Program, Oregon State University. Corvallls. Oregon 9733J.

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     MARINE ALGAL ASSAY PROCEDURE:   BOTTLE TEST
   Eutrophication and Lake Restoration Branch
Pacific Northwest Environmental Research Laboratory
      National Environmental Research Center
             Corvallis, Oregon   97330
      NATIONAL ENVIRONMENTAL RESEARCH CENTER
        OFFICE OF RESEARCH AND DEVELOPMENT
       U.S. ENVIRONMENTAL PROTECTION AGENCY
             CORVALLIS, OREGON  97330
                   December 1974

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                         TABLE  OF  CONTENTS
FOREWORD 	   i

INTRODUCTION 	   1

PRINCIPLE  	   2

PLANNING AND EVALUATION OF ASSAYS,  SELECTION  OF
 TEST WATERS, DETERMINATION OF LIMITING NUTRIENTS   ....   3

APPARATUS  	   4

   Sampling and Sample Preparation 	   4
   Culture and Incubation  	   4
   General 	   6
   Optional  	   6

SAMPLE COLLECTION, TRANSPORT, PREPARATION AND STORAGE  .  .   7

   Collection  	   7
   Transport 	   7
   Preparation 	   7
   Storage  	   8

SYNTHETIC ALGAL NUTRIENT MEDIUM  	   8

   Basal Medium	   8
   Stock Solutions	    10
   Reference Medium   	    10

INOCULUM	    10

   Test Algae	    10
   Source of Test Algae	    11
   Maintenance of Stock Cultures 	    11
   Preparation of Inoculum  	    11
   Strength  of  Inoculum   	    12

TEST  CONDITIONS	    12

   Temperature	    12
    Illumination   	    12

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                    TABLE OF CONTENTS (Cont'd)

                                                            Page
PROCEDURE	12

   Preparation of Glassware 	   12
   pH Control	13
   Growth Parameters  	   13

SPIKES	13

   Auxiliary Spikes 	   15

DATA ANALYSIS AND INTERPRETATION  	   15

APPENDICES	17

   Autoclaving	18
   Flask Closures	18
   Taxonomy	20
   Inoculum Preparation 	   20
   Data Reduction Equation  	   21
   Inoculum Strength  	   24
   Laboratory and Field Sample Data 	   25
   Identification of Growth Limiting Nutrient 	   26
   References	39

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                       LIST OF ILLUSTRATIONS
Figure                                                      Page
  1        Inocul urn Strength Curves	27
  2        Dunallella Phosphorus/Salinity Plot  	  28
  3        Dunal lei la Mi trate-N/Sal i ni t.y Plot	29
  4        Dunallella Anmonia-N/Salinlty Plot 	  30
  5        Dunal iella Phosphorus Growth Response	31
  6        Dunallella Nitrate-N Growth Response	32
  7        Dunaliella Ammonia-N Growth Response 	  33
  8        Dunaliella Southern Oregon Estuary Sampling Sites.  35
  9        Southern Oregon Estuaries, Growth Limiting
          nutrients	36
 10        Southern Oregon Estuaries, Growth Limiting
          Nutrients	37

                          LIST OF TABLES
  1        Dunallella biomass per unit of nutrient  	  34
  2        Yaquina Bay,  Oregon, Bioassay Results  	  38

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                             FOREWORD

     The success and widespread acceptance of the freshwater Algal
Assay Procedure:  Bottle Test, has prompted the Eutrophication  and
Lake Restoration Branch to develop a companion procedure of the test
to deal  with problems of assessment of cultural eutrophication  in
estuarine and marine coastal  situations.

     The developmental work at the Pacific Northwest Environmental
Research Laboratory, Corvallis, Oregon, consisted of choosing suitable
algal species, investigations to provide necessary background physiological
data, and field testing the process.  It was necessary to find  algal
species  that had wide salinity tolerance, low or predictable nutrient
carry over, simple evaluation characteristics, good replicability,
and predictable growth response to various nutrient concentrations.

     This work has been under the immediate direction of William E.
Miller and David T. Specht.  To them goes much credit for effectively
developing the procedure.


                                 Thomas E. Maloney, Chief
                        Eutrophication and Lake Restoration Branch

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            MARINE ALGAL ASSAY PROCEDURE:   BOTTLE TEST

1.   Introduction

     In February 1969, the Joint Industry/Government Task Force on
Eutrophication published the Provisional  Algal  Assay Procedure  (PAAP).
Shortly after publication of the PAAP, a group consisting of  government,
university and industrial laboratories undertook a comprehensive  research
program to improve and evaluate it.  While the PAAP consisted of  three
fundamental test procedures, the first phase consisted of refining  the
Bottle Test.  After more than two years of intensive research and
development, the Algal Assay Procedure:  Bottle Test was  published  in
August 1971.
     During the course of evaluating the Bottle Test, an  inter-
laboratory precision test was carried out by eight laboratories.  The
results of this was published in October 1971  and entitled "Inter-
Laboratory Precision Test."
     The Algal Assay Procedure Bottle Test has received widespread
acceptance and it was readily recognized that a similar test  should
be developed to study eutrophication problems in estuarine and marine
coastal waters.  Although the laboratory procedure is ready for routine
use, as was the case with fresh-water test, further evaluation  relating
to specific field situations will be necessary (Specht and Miller,  In
Press; Specht, In Press).

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2.   Principle

     The principle of this marine version  of the Algal Assay Procedure
is essentially the same as previously published, but will be outlined
here.
     The assay is based on LiebiVs Law of the Minimum, modified by
rate considerations [see O'Brien (1972); Holmes (1973); Kelley and
Hornberger (1973); O'Brien (1973)] in which the biomass produced in a
given amount of time (rate) is  related to  the available concentration
of the limiting nutrient.
     The assay has been designed to assess receiving waters of
varying salinity as to nutrient status, biostirnulation potential,
and sensitivity to change in nutrient concentration.
     The test is intended to identify algal  growth-limiting nutrients,
biologically determine their availability, and quantify the biological
response to changes in concentration.  It  is anticipated that development
work in the future will show the various inhibitory effects of certain
pollutants on algal growth potential.
     These measurements are made in a uniform manner by inoculating a
batch of test water with a selected test alga and determining algal
growth according to an established test protocol.
     2.1  The maximum specific  growth rate is related to the concentration
of the rate limiting nutrient present.   The maximum standing crop is
proportional to the initial amount of the  limiting nutrient available.

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     2.2  All  comparative growth responses  should be  statistically
analyzed and significant levels of differences  reported.   For most
purposes a 95 percent significance level  can be considered statis-
tically significant.

3.   Planning and Evaluation

     The specific experimental  design of each algal  assay  must  be
dictated by the actual situation.  It is  extremely important that
all pertinent ecological factors be considered  in planning a given
assay to insure that valid results and conclusions are obtained.
As a minimum, the following specifics must be considered  by each
investigator who plans to conduct algal  assays  for the purposes
listed above.
     3.1  Selection of test waters - Water quality of estuaries
will vary greatly with time and location.  Sampling programs should
be established so that meaningful data will be  obtained.
          3.11  Spatial variations - The influence of point sources
of nutrients or pollutant input on algal  biomass production or  growth
rate may be determined by sampling upstream and downstream from the
point source, taking tidal fluctuations into account.
          3.12  Temporal variations - Water quality in an  estuary
will vary not only with season, but with each tide.  Sampling
schedules should be arranged to take into account this variation,
sanpling preferably at high water, or at both high water  and the

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following low water.   An effort should be made to  determine whether
the estuary is stratified or well  mixed and sampling  schemes should
be modified to account for this potential  variable.
     3.2  Determination of limiting nutrients  - Any of  the essential
nutrients may be limiting to algal  growth.   Bioassays are limited to
examination of only a few nutrients which  are  likely  to be limiting.
See Appendix 3 (in AAP, August 1971) for an example of  an experimental
plan.

4.   Apparatus

     4.1  Sampling and Sample Preparation
          4.11  Water Sampler - Non-metallic
          4.12  Sample Containers  - Sterilizable (borosilicate glass,
linear polyethylene,  polycarbonate, or polypropylene, for autoclaving);
polyethylene "cubitainers" Sterilizable by acid washing.
          4.13  Membrane filter apparatus  - 123 mm filter transfer
pump, for use with .45ym porosity  prewashed filters;  or 47 mm standard
apparatus.
          4.14  Autoclaving - Considered at this time to be too drastic
a treatment because of precipitation of salts.
     4.2  Culture and Incubation
          4.21  Culture vessels.  Erlenmeyer flasks of  good quality
                                R          R
borosilicate glass such as Pyrex  or Kimax .   The  same  brand of glass

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should be used within a given laboratory.   When trace nutrients  are

                                               D
being studied, special materials, such as  Vycor ,  polycarbonate, or


coated glassware should be used.

     For gas exchange considerations, a contact surface to  volume


ratio should be used as follows:


               40 ml in 125 ml flask

               60 ml in 250 ml flask


              100 ml in 500 ml flask


          4.22  Culture closures - Culture flask closures are preferably

polyurethane foam plugs (Gaymar ), or can  be loose fitting  aluminum


foil or small inverted beakers.  These must be tested for toxic  effects


on algal growth.

          4.23  A constant temperature room, or equivalent  incubator


is needed to provide temperature control at 18° +_ 2°C.

          4.24  Illumination - "cool white" fluorescent lamps to give

at least 250 ft-c (2152 lux), preferably 400 ft-c (4304 lux). Adjust


lighting to give +_ 10 percent illumination over the entire  shaker


platform.  Measure adjacent to liquid level in flask.

     Note:  The energy level output of a bank of six 48-inch "cool


white" fluorescent lamps (GE 40 watt, @ 60 Hz) was approximately 1300
     p
uw/cm   (range, 380-760 nm) at a distance of 26 3/4 inches,  as measured

with an ISCO Model SRC spectroradiometer.   Using the same measurement

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geometry, a Weston Model  756 Illumination  Meter read  400  ft-c.  All
reflecting surfaces were  matte white.
     Therefore, utilizing a calibrated illumination meter with a
foot-candle readout, one  may, by adjusting the  height of  the  lights,
                                                 2
achieve a known energy level output of 1300 yw/cm .
     For further discussion of the problems of  the differences in
absorption of light by photosynthesizing organisms and by man's eye
and their measurement, see Tyler (1973).
          4.25  Light meter - flust be  calibrated against  a standard
light source or meter.
     4.3  General Apparatus
          4.31  Analytical balance, capable of  weighing 100 gm with
a precision of ^ 0.1 mg.
          4.32  Microscope - Good quality  general  purpose microscope
with illuminator.
          4.33  Haemocytometer or plankton counting slide.
          4.34  pH meter  - Scale of 0-14 units  with accuracy  of +_ 0.1
pH unit.
          4.35  Oven, dry heat, capable of temperatures to 120°C.
          4.36  Centrifuge - Capable of centrifugal force of  at least
1000 x g.
          4.37  Spectrophotometer or colorimeter - For use at 600-750 nm.
     4.4  Optional, but desirable equipment.

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          4.41   Electronic cell  counter.
          4.42  Fluorometer.
          4.43  Shaker table, capable of  110  oscillations  per minute.

5.   Sample Collection, Transport, Preparation  and Storage

     5.1  Collection - Use non-metallic water sampler and  sterilizable
containers (see Section 4.11, 4.12).   Containers  should  be pre-rinsed
with a portion of the sample  to  acclimate the interior surface to the
nutrient concentrations of the sample. Containers suspected of toxic
or nutrient contamination should not  be used.
     5.2  Transport condition -  Fill  containers to leave minimum air
space, refrigerate (ice) and  keep in  dark during  transporation.
     5.3  Preparation - Mix sample thoroughly and remove enough sample
for pre-filtration chemical analysis  (if  desired), and filter to remove
indigenous algae.  Autoclaving is not recommended for marine or estuarine
samples at this time.
          5.31   Membrane filtration - Removes indigenous algae and
detritus.  Bioassay then determines growth limiting nutrient not taken
up by indigenous organisms removed by filtration.  Pretreat 0.45 pro
membrane filter by passing at least 50 ml double  glass distilled water
through it (47 mm filter) or  one liter of water (123 mm  filter).
Discard this filtrate.  Proceed  to filter the quantity of  sample
needed under reduced pressure of 0.5  atmosphere or under pressure of
less than 1.5 atmosphere.

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     If a great deal  of suspended matter is  present,  a prewashed
prefilter may be used, or precentrifugation  utilized.
     5.4  Storage - Samples should be stored at 0-4°C in  the  dark,
excluding air bubbles in the container.   If  prolonged storage is
anticipated, samples  should be prepared  (filtered)  first.

6.   Synthetic Algal  Nutrient Medium

     6.1  Basal Medium:  Modified Burkholder's* Artificial  Seawater
(ASW) with NAAM levels of the following  nutrients:  N, P,  Fe,  and
Na2EDTA.  Use Analytical Reagent or Reagent  Grade chemicals.
Compound                      grams/I                      grams/4 1
NaCl                           23.48                         93.92
Na2S04                          3.92                         15.68
NaHC03                          0.19                          0.76
KC1                             0.66                          2.64
KBr                             0.10                          0.38
H3B03                           0.03                          0.10
MgCl2 • 6H20                   10.61                         42.44
SrCl2 • 6H20                    0.04                          0.16
CaCl2 • 2H20                    1.47                          5.88
H20    to                      1,000 ml                       4,000  ml
filter through prewashed 0.45 ym membrane filter.
*Ref. Burkholder, P.   1963.  Some nutritional relationships among
 microbes of the sea sediments and waters.  In:  Symposium on Marine
 Microbiology, Ed. C. H. Oppenheimer.  pp. 1133-1150.  Thomas,
 Springfield, Illinois.
                                 8

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     FOR DILUTION TO VARIOUS SALINITIES:   (4  liter  batches)
Salinity °/0o
35
30
24
20
16
12
8
5
ASW Stock, 1
4.000
3.43
2.74
2.29
1.83
1.37
0.91
0.57
H20 (glass distilled), 1
0.000
0.57
1.26
1.71
2.17
2.63
3.09
3.43
For any given final salinity, mix well, adding the following NAAM



levels of nutrients:





     NaNO                102 mg/4-1 batch (4.2 mg N/l)



     K2HP04              4.18 mg/4-1 batch (0.186 mg P/l)



     Na2EDTA             1200 yg/4-1 batch (300 yg/1)



     *NAAM trace metal mix (minus Fed J



Filter through 0.45 ym membrane filter, add AFTER filtration, sterilized



FeCl3, 384 ug/4-1 batch (33.05 ug Fe/1).



     *Add the following:  0.0928 g H,BO,; 0.208 g MnCl? 4H 0; 0.016 g
                                    O  O              c.   L-


ZnCU; 0.714 mg CoCl2- 6H20; 0.0107 mg CuCl2 • 2H20; 3.63 mg Na



2H?0; make up to 500 ml., adding 1 ml of this concentrate to each



1iter of media.



     Adjust to pH of 8.0 jf 0.1, if necessary.

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     6.2  Stock solutions - Stock solutions of some salts  may be made
up 1000 times the final  concentration.   Practically speaking, these
are N, P, Fe, EDTA, trace metals, Sr, Br.   The remaining salts are
required in amounts that are impractical  to hold in stock  solutions.
     6.3  Reference medium - Make up ASW to 20 °/00» store in dark at
4°C excluding air from the container.  This concentration  should be
used to raise the inoculum. The reference medium should be diluted
from 35 °/00 stock, according to the dilution schedule, to match the
salinity of the sample.

7.   Inoculum

     7.1  Test Algae
          7.11  Dunaliella tertiolecta Butcher (DUN clone).
          7.12  Thalassiosira p_seudonana Hasle and Heimdal,* (CN clone)
(Cyclotella nana Hustedt)
     *This organism is currently being evaluated for use.   If used,
add Si and vitamins to stock medium:
               0.6 mg Na2Si03- 9H20/1
               1.0 ml vitamin mix/1
               7.121  Preparation of vitamin mix:  Stock - 0.1 rug/ml
Biotin  (dissolve by warming, if necessary).  0.1 mg/ml B,,>.  Make 10
ml in double glass distilled water, keep frozen and sterile.
                                10

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          Take 1  ml vitamin mix, add 20 mg thiarnine  hydro chloride to
100 ml double glass distilled water.  Dispense into  1  ml ampoules (or
scalable containers).   Autoclave 5 minutes, store  frozen.   Use  1 ml/1
final solution.  (From Curl, H.  W. 1971).   Preparation of  Basic Culture
Media.  Mimeograph copy.  Oregon State University  Dept.  Oceanography.
     7.2  Source  of test algae - Available from the  Eutrophication
and Lake Restoration Branch, Pacific Northwest Environmental Research
Laboratory, NERC-Corvallis, EPA, 200 SW 35th Street, Con/all is, OR 97330.
     7.3  Maintenance of stock cultures.
          7.31 Media.   (See Section 7 and 8.12)
          7.32  Incubation conditions.  (See Section 4.24)  18°  ^2°C
under continuous  illumination of 400 ft-c  (4304 lux +_  10 percent for
Dunaliella).
     10° ± 2°C under continuous  illumination 550-600 ft-c  (5900-6500
lux) ± 10 percent for Thai assipsvra.
          7.33 Transfer of cultures - Transfer under  aseptic conditions
at least every seven days from previously  unopened stock flask, 1 ml
into 100 ml new media.
          7.34 Age of Inoculum:  Use cultures 5-7 days of  age,
preferably on the younger side so cells are in or  near log  phase of
growth.
     7.4  Preparation  of Inoculum -  Cells  from stock culture should be
centrifuged in sterile centrifuge tubes and the supernatant discarded.
                                    11

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The sedimented cells should be resuspended in filter sterilized 20 °/00
ASM less N, P, EDTA, trace metals and Fe, and again centrifuged.
Discard the supernatant and again resuspend the pellet in the 20 °/00
ASM as before, diluting to the appropriate concentration for the
inoculum,  (see Appendix 7.5 for example with typical  calculations.)
     7.5  Strength of inoculum - The prepared cell suspension (Appendix
7.5) should be counted and adjusted by dilution to 10,000 cells/ml so
that a 1 ml inoculum iinto 99 ml of sample + spikes will give a final
concentration of 100 cells per ml.  (Approximately 0.02 - 0.03 mg/1
dry weight, see Appendix 7.5).

8.   Test Conditions

     8.1  Temperature - 18° - 20°C
     8.2  Illumination - Continuous "cool white" fluorescent lighting
400 ft-c (4304 lux) +_ 10 percent for Dunaliella; 550-600 ft-c (5900-6500
lux) +_ 10 percent for Thalassiosira (see Section 4.24).
     8.3  Shakers - To facilitate gas exchange, Puna!Jell a should
either be continuously shaken at 110 oscillations/minute or kept static
and the flasks swirled by hand twice/day (continuous shaking is
desirable for uniformity).  Thalassiosira should not be shaken, but
kept static and swirled once/day by hand (i.e., as when mixing prior
to sampling).

9.   Procedure

     9.1  Preparation of Glassware - All glassware associated with

                                  12

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the test should be washed with  phosphate-free detergent or sodium
carbonate and rinsed thoroughly with  tap water.  This is followed by
a rinse with 10 percent by volume  of  reagent grade hydrochloric acid
(HC1); glassware is filled momentarily  with the HC1 solution, swirled,
dumped into the next flask, filled with a  10 percent by weight reagent
grade sodium carbonate (Na2C03) to neutralize the glass surface, then
rinsed 5 times with deionized water,  oven  dried, inverted on racks at
                                                                    j^
105°C, capped with aluminum foil  or stoppered with foam plugs (Gaymar )
and autoclaved at 15 psi for 15 minutes.
     Before dispensing, flasks  should be prerinsed with an aliquot of
the medium or test water to be  used,  to "acclimate" the glass surfaces
to the concentrations of metals and nutrients in these waters.
     9.2  pH Control -  Sea water is  usually a  good buffer, and pH
problems should not occur except  perhaps with the very low salinity
estuarine waters (below 5 °/00).   Control  of pH is accomplished by
using optimal surface to volume ratios  and adequate mixing to allow
availability of carbon dioxide.
     9.3.  Growth Parameters -   Two parameters  are used to describe
the growth of a test alga in the  Bottle Test:   maximum specific growth
rate and maximum standing crop.  Either or both of these parameters
may be determined, depending on the objectives  of the particular assay.

10.  Spikes
     The quantity of cells that may be produced in  a  given medium is
                                  13

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limited by the substance that  is  present in the lowest relative quantity
with respect to the needs of the  organism.  If a quantity of the
limiting substance were added  to  the medium, cell production would
increase until this additional  supply was either depleted or until
some other substance became limiting to the organism (see Appendix 10).
Additions of substances other  than  that which is limiting would yield
no increase in cell production.   Nutrient additions may be made singly
or in combination, including wastewaters, and the growth response may
be compared to unspiked controls  to identify those substances which
limit growth rate or cell production.  The selection of spikes, e.g.,
nitrogen, phosphorus, iron, sewage  effluents, etc., will depend on the
answer being sought.
     In all instances, the volume of the spike should be as small as
possible.  The concentration of spikes will vary and must be matched
to the waters being tested.  Two  considerations should be taken into
account when selecting the concentration of spikes:  (1) the
concentration should be kept small  to minimize alterations of the
sample, but at the same time it should be sufficiently large to yield
a potentially measurable response;  and (2) the concentration of spikes
should be related to the fertility  of the sample.  To assess the effect
of nutrient additions, they must  be compared to an unspiked control of
the test water.  If the control is  quite fertile, cell  production will
be high and flask-to-flask variations in the controls might mask the
effect of small additions of the  limiting nutrient (see Appendix 10).
                                  14

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     10.1   Auxiliary Spikes - In addition to spikes for the  purpose
of determining stimulatory or inhibitory effects on algal  growth  in
test waters, it is sometimes necessary to check for the possibility
that the test water contains some toxic material which  could influence
results.  To check for toxic materials, the test water  may be spiked
with the elements in complete synthetic medium (see Section  6).   If
no increase in growth occurs, the presence of toxic materials is
suspected.  In some situations, dilution of the sample  or the addition
of a chelator will eliminate toxic effects.

11.  Data Analysis and Interpretation (See Algal Assay  Procedure:
Bottle Test, August, 1971, pp. 21-23)

     11.1   Introduction - The fundamental measure used  in the
Algal Assay:  Bottle Test to describe algal growth is the amount  of
suspended solids  (dry weight) produced and this is determined
gravimetrically.  Other biomass indicators such as those shown in 9.6
may be used; however, all results presented must include experimentally
determined conversion factors between the indicator used and the  dry
weight of suspended solids.
     Several different biomass indicators should be used whenever
possible because  biomass indicators may respond differently to any
given nutrient limiting condition.
     11.2  Reference Curves - Results of spiking assays should be
presented together with the results from two types of reference
samples; the assay reference medium and unspiked samples of the
                                15

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water under consideration.   Preferably the entire  growth  curves
should be presented for each of the two types  of reference samples.
The results of individual  assays should be presented  in the form of
the maximum specific growth rate (with time of occurrence) and
maximum standing crop (with time at which  it was reached),  (see
AAP, August 1971).
                                   16

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                       APPENDICES*
*Each Appendix is numbered to correspond with  that  Section to which
 its contents are related.  Some Sections do not have  a  corresponding
 Appendix.
                                    17

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                            APPENDIX 4

     4.14  Autoclaving - Several  alternatives to autoclaving are being
investigated to avoid the irreversible  precipitation problems caused by
heat input.  The most promising method  is  that of explosive decompression.
This is accomplished by loading the  sample into a large  (1 gallon
capacity) chemical  "bomb," charging  with dry nitrogen  (Np) at pressures
                          2
not to exceed 2,000 Ibs/in , and allowing  the contents to come to
equilibrium.  The contents of the bomb  are released under controlled
procedures into a container.  Under  ambient pressure,  the cellular
material contained therein releases  the absorbed nitrogen by rupturing
cell walls, effectively sterilizing  the sample with respect to algae.
Some bacterial and yeast spores are  capable of withstanding such
treatment, but no algae have been reported as surviving.  No available
nitrogen is contributed to the sample,  there is no heat  input (in fact,
upon release, the sample undergoes adiabatic expansion), and the
discharged sample may be kept under  a blanket of inert nitrogen.
     4.22  Flask Closures - Closures must  demonstrate  the following
properties:
          maintain integrity of culture
          survive autoclaving
          provide uniform gas exchange
          be non-toxic to the test species
                                    18

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     While several  types of closures  have proven to be toxic,
primarily by volatiles released during autoclaving, some specific
types have proven satisfactory:
          aluminum foil
                D
          Delong  closures (stainless steel)
                p
          Gaymar  polyurethane foam plugs
     The metal closures  have the disadvantage of blocking or reflecting
light.  Other types or brands of plastic foam plugs must be tested for
toxicity.
                                   19

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                            APPENDIX 7
     7.11  Taxonomy:
     Dunaliella tertiolecta Butcher (DUN clone) is a green uni-
cellular flagellate,  Class Chlorophyceae, Order Volvocales, Family
Polyblepharidaceae.  Cells are ovoid, 5-8 x 10-12 ym, with two long
flagella at the anterior end and have one cup shaped chloroplast,
with a single pyrenoid, at the posterior end.
     Asexual reproduction takes place by longitudinal division,
although the alga may occasionally reproduce sexually, by isogamy,
producing up to 16 zoospores.  Under growth stimulating conditions,
asexual reproduction  prevails.
          Thalassiosira pseudonana Hasle and Heimdal (CN clone)
Cyclotella nana Hustedt is a centric diatom, Class Bacillariophyceae,
Order Centrales, Family Discoideae, 4-9 ym in diameter.  The usual
reproductive process  is asexual fission, but sexual  fusion by
anisogamy may occur.   Although succussive vegetative division may
tend to reduce cell size, periodic auxospore formation will restore
cell size.
     7.4  Preparation of Inoculum - Cells are obtained from a stock
culture, preferably in log phase of growth.  Take, for instance, 40 ml
of stock culture, pour into sterile centrifuge tube, cap, and centrifuge
for 10 minutes at 2,000 rpm.  Decant the supernatant, refill to mark
with filter (0.45 ym) sterilized 20 °/00 ASW less N, P, Fe, EDTA, and
                                20

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micronutrients (make up and keep in separate container for this
purpose), and centrifuge again for 10 minutes at 2,000 rpm.  Again
                                           °/
decant the supernatant, and refill with 20  ' °° ASW diluent.  Take a
1 ml subsample of this preparation and count.
     For example:  Counting with an electronic particle counter,  at a
dilution of 1 ml sample to 99 ml of 1% NaCl electroyte (1:100 dilution),
the machine counts the number of cells in 0.5 ml of the 1:100 dilution:
                      3
Count          MCV  (ym )          Machine settings:  Amplification
                                                     Aperture:  ~\/h
6217              81
6182              78              Background count  in filtered saline
                                  electrolyte  - 10  -
6068              78
6074              77
6039              76
                 390/5 = 78+1.9

Enter these data  into the  following  data  reduction  equation:
     ([a-x] mcvg) +  ([b-x] mcvb) +  ...  ([n-x] mcvn)
      ~"           '         n
    •(l+[2.52 x 10"6{([a-x] mcva) +  ([b-x] mcvb) +  ...  ([n-x] mcvn)}])
                                          n
    • Y-  (dry weight  factor) =  calculated  dry weight

     where:   a,  b,...n =  numerical  cell  counts
               mcv  , mcv, ,...mcv  =  associated mean cell volumes
                  a     D       ^n
                           in ym
              (l+[2.52 x  10" ]) = coincidence correction factor
               Y  = dilution factor  (multiplier)
               X  = background  count
                                              -7       3
                (dry  weight factor)  = 8.66 x  10   mg/ym cell volume,
                           for  Dunaliella  tertiolectaApproximately
                           the  same  for Thalassiosi ra pseudonana.

                                21

-------
     (The second part of the expression  is  a  coincidence correction
factor to account for the statistical  probability  of more than one cell
passing through the orifice at a given time and  appearing electronically
as one cell twice as large as it really  is.   2.52  x 10"  is the factor
for a lOOym orifice; other orifice  sizes  require different numbers,
which can be supplied by the manufacturer of  the counter.)
     This expression, which may be  set up on  a small programmable desk
calculator, can be arranged to yield the  corrected cell count and the
calculated dry weight.
     Corrected count for this example:  1,240,000  cells/ml in stock
culture or 83.8 mg/1 calculated dry weight.
     Needed:  100 cells/ml; 100 mis/flask;  and,  for example, 100 flasks
or 10,000 cells/flask x 100 flasks  to  total 1,000,000 cells in 100 ml
of inoculum.
     Since there are 1,240,000 cells/ml  in  the stock preparation:
          1'240'QQO = °'806 ml of stock  PreParation
     Add 0.81 ml of stock to a 100  ml  volumetric flask, and top up
with 20 °/oo ASM diluent.  After thorough shaking  to mix, withdraw a
1 ml sample and count.
     Since this is a more dilute cell  suspension,  dilute only 1 + 9
(1:10).
                                  22

-------
Count          MCV (y3)          Background - 10 -
655               82
642               82
585               72
620               71
659               70
                  75 + 6.1
                                 = 12,500 cells/ml
     This amounts to a final flask concentration of 125 cells/ml,
which is about 20 °/0 too high.  To correct, calculate:
     12,500 x 99 (mis inoculum left in flask)
     1,238,000  (Total number of cells left in flask)
     1,000,000 (Number of cells desired)
     214,000/12,300  (Excess cells/ml concentration)
          = 19.00 ml  (amount to remove from inoculum flask)
     Remove 19.00 ml from the inoculum flask and top up with the
20 °/00 ASW diluent, withdraw another 1 ml sample, dilute 1:10
and count:

               MCV (ym3)
                  75
                  73
                  76
                  69
                  70
= 10,189 cells/ml 70 + 3.0
                                 23

-------
     The final  flask concentration  at  inoculation  is now 102  cells/ml
or, 0.064 mg dry weight/liter.
     The proper concentration may be obtained  after the first dilution
and no other manipulations  are  necessary.   This, however, is usually
not the case.
     7.5  Strength of inoculum - Because nutrient  carryover in an
inoculum could prejudice results of the bioassay in more austere
water samples, the initial  inoculum level was  reduced from 1,000
cells/ml (0.3 mg/1 dry weight)  to 100  cells/ml  (0.03 mg/1 dry weight).
Although this introduces a  detectable  lag in growth response, growth
rate appeared unaffected and the final yield was identical at day 10
or 12 (see Figure 1).  The  inoculum was dispensed  in a 1 ml volume.
                                 24

-------
                            APPENDIX 10
     10.1  Laboratory and Field Sample Data
     The biomass response of the test alga (Dunaliella)  at day
10 is graphically illustrated in Figures 2, 3, and 4 in  the form of a
3-dimensional response-surface.  These responses indicate that,  in  ASW,
Dunaliella will show significant growth response at 2.5  to 50 yg/1
phosphorus (Figure 5), 10.0 to 1,000 yg/1  nitrate nitrogen (Figure  6),
and 10.0 to 1,000 yg/1 ammonia nitrogen (Figure 7), in 5 °/00 to 35 °/0<
salinity.
     In ASW, 5 °/oo to 35 °/00 salinity, Dunaliella produces an
average of 1.08 mg dry weight per yg of phosphorus, 0.03 mg dry
weight per yg of nitrate nitrogen and 0.08 mg dry weight per yg
of ammonia nitrogen (see Table 1).
     Dunaliella is consistent in its response, showing excellent
replication.  All experimental runs were performed in triplicate.
An example of this consistency can be illustrated in the result  of
an investigation of nitrilo-tri-acetic acid,  (NTA), as a potential
nitrogen source in natural water samples.   In addition to control,
four levels of NTA, 0.05 to 1.0 mg/1 (expressed as N), were added to
water samples from six Oregon estuaries (five of which were nitrogen
limited at the time) in triplicate.  NTA neither stimulated nor
inhibited growth in any sample in the time period; a t-test (13
degrees of freedom) showed no significant difference between an
increase in NTA-N and dry weight produced.  The normalized standard
deviation for the entire run was less than ;+  15 percent.

                                 25

-------
                            APPENDIX  11

     11.4  Identification of growth-limiting  nutrient.
     A set of samples taken July 25,  1973,  from  five southern Oregon
Coastal  estuaries (Figure 8) at high  water  and assayed with
Dunaliella showed that all  except the Umpqua  River were growth
limited by nitrogen.  The Umpqua River station (11.6 °/0o salinity)
responded significantly to phosphorus spikes, but not to nitrogen
(see Figures 9 and 10) (Specht and Miller*  In Press).
     In nitrogen-limiting situations, the growth rate of the test
algae is significantly greater when ammonia nitrogen is added than
when nitrate nitrogen is added.  However, if  allowed to incubate for
a sufficient period of tine, there is no significant difference between
tiie final dry weigiit yields obtained  with either of the nitrogen sources.
     Assays performed on a set of samples taken on the low and following
high tides in the Yaquina Uay estuary,  February 9, 1974, illustrates the
ability of the assay to define the boundary between nitrogen-limited
seaward water and phosphorus-linn'ted  landward water as it moves in and
out of the bay.  Table 2 (Specht,  In  Press) shows the control dry
weights, growth-limiting nutrient, salinity,  phosphorus and nitrogen
levels, and the dry weight produced per unit  of the limiting nutrient
as compared with the biomass produced in ASU  (adjusted for salinity;
see appendix 10.1, paragraph 2).   It  is interesting to note the degree
of dependence and linearity of growth upon  the limiting nutrient
concentration, rather than upon salinity.
                                   26

-------
                      %o ASW + Full NAAM nutrients
                       inoculum strength cells/ml
                           o  100/ml
                              250/ml
                              1000/ml
                         12      16     20    24
 10
0      4

    Growth response of Dunaliella tertiolecta
                  20%« ASW+FutlNAAM nutrients
                      inoculum strength cells/ml
                            100/ml
                            250/ml
                         a  1000/ml
10
                                      20    24
                      DAYS
       Growth response of Dunoliella tertiolecta
                                                                           16 %o ASWt Full NAAM nutrients
                                                                              inoculum strength cells/ml
                                                                                  o  lOO/ml
                                                                                     250/ml
                                                                                  a  lOOO/ml
                                                                              8      12      16     20     24
                                                            10
                                                                   Growth response of Dunaliella tertiolecta
                                                                          35%o ASW+ Full NAAM nutrients
                                                                             inoculum strength cells/ml
                                                                                 o  100/ml
                                                                                    250ml
                                                                                 O  1000/ml
                                                           10
                                                                                             20    24
                                                                             DAYS
                                                             Growth response of Dunaliella tertiolecta
                                                     27

-------
to
00
                      Growth  of DunaliellQ at various  salinities  and
                            phosphorus concentrations  in  ASW.
                                    Dry weight at day 10.
           100.
r = .818
                    slope 1069.698
          slope 352.816    r=.940
                                                              16°fr
                                                                 1025,819
                                                                 = .961
                                                                    " fr
                                                                            slope 1228043
                                                                               r= .986
                                                                                16°fr
           r ••
          n.6
        r=.882
                                         O.05
                              °0
         Fig. 2

-------
                      Growth  of Dunaliella at various salinities and
                           nitrate  nitrogen concentrations in A5W.
                                  Dry weight at  day 10.
PO
u>
                                                  slope 8.479
                                                  r=.983
                                                  16°fr
                                                            slope 9.445
                                                            r=.978
slrpe 10.195
 r=.981
 I6°fr
                                                                               slope 9.972
                                                                               r--.977
                                                                               16°tr
                                                                               1,0
          Fig. 3

-------
                      Growth  of Dunaliella at  various salinities and

                         ammonia nitrogen concentrations in ASW.

                                  Dry  weight at day 10.
w
o
          1OO,
                                    r = .606
                                       lO°fr
slope 40 34
-------
    I03 p~l—I—I—I—I—I—I—]—I—I—I—I—I—I—I—I—I—I—I—I—I—I—l~:
                               5%o ASW
                                 +NAAM nutrients .
                                 -phosphorus
                                O + O mg P/L
                                O -K0025mg P/L
                                n -t-.OOSmg P/L :
                                A + .Ol mg P/L
                                O -t- ,025mg P/L -
                                V -(-.OS mg P/L -
                                 MA 022373
                               .1,1,1.
                                                        IOS L I I  I  | I  I  I  | I  I  T |  I  I I
                   8
                       12
16
2O
             24
                        DAYS
         Growth response of DunaliellQ tertiolecta
I03 L I  I I  I
   10*
 £10°
 O
   10
                              20%«. ASW
                                + NAAM nutrients
                                -phosphorus
                               + 0 mg P/L
                               -K0025mg P/L
                               -KOOSmg P/L :
                               + .01 mg  P/L
                               f .025mg P/L
                               +.05 mg P/L -
   10
    -2
                                 MA 022373
                          !2
                              16
      2O
                                              24
                        DAYS
         Growth response of Dunaliello tertiolecta
                                                                                    16 %„ ASW
                                                                                     + NAAM nutrients
                                                                                     - phosphorus
                                                                                     O +0 mg P/L
                                                                                     O t.0025mg P/L.
                                                                                     a  + .OO5 mg P/L :
                                                                                     A  + .01 mg  P/L
                                                                                     O  + .025mg P/L
                                                                                     V  4.05mg P/L
                                                                                     MA 022373
                                                                                  12
                                                                                      16
                                                               20
                                                               24
                                                                             DAYS
                                                              Growth response of Dunaliella tertiolecta
                                                           IOJ
                                                           to1
                          10
                                                            .-2
                                                                                  _L
                                    e
                                                35%o ASW
                                                  +NAAM nutrients  I
                                                  -phosphorus
                                                  O +0 mg P/L
                                                  O +.O025mg P/L
                                                  a -KOOSmg P/L :
                                                  A + .Ol mg P/L
                                                  O -t- .O25mg P/L -
                                                  V +.O5mg P/L  -
                                                MA 030973R

                                               j—i—I—i—i—i  I i i
12
16
                                                         20
                                                                      24
                                                                              DAYS
                                                               Growth response of DunaliellQ tertioiecta
Fig  5
                                                    3 I

-------
                          12
                                 5%. ASW
                                 + NA AM nutrients'
                                 - nitrogen
                                  low NOj -N-
                                 O t 0 mg N/L
                                 O + J0lmg  N/L .
                                 n + O5mg N/L
                                 A + .10 mg N/L -
                                 Of.SOmg N/L
                                 V + I.Omg N/L
                                 MA 03O973


                                                            10s FT
                                                            I01
                                                          xlO'
                                                            IOC
                           10
16
2O
24
                                                            10"
                                                  16 %o ASW
                                                   + NAAM nutrients ^
                                                   - nitrogen
                                                   low NOj -N-
                                                   Q + 0 mg N/L
                                                  G +.OImg N/L
                                                   D + .05 mg N/L
                                                   A+ .10 mg N/L
                                                   OH- .50mg N/L "
                                                   V + I.Omg N/L "
                                                   MA O3O973
                                                  , 1 ,  .  ,  I ,
                                                                                   12
                                                         16
                                                         20    24
                         DAYS
          Growth response of Dunoliella tertiolecta
                                                DAYS
                                  Growth response of Dunaliella tertiolecta
                               20%» ASW
                                 + NAAM nutrients
                                 - nitrogen
                                 low NO; -N-
                                O + O mg N/L
                                O +.OImg N/L
                                  +.05mg N/L
                                A + . 10 mg N/L
                                O + .50 mg N/L
                                V +  1.0 mg N/L
                                MA 03O973
                                  I .    .1
                                                            10s ,.	
Fig. 6
                                                            1C
                                                       35 %o ASW
                                                         + NAAM nutrients
                                                         - nitrogen
                                                                                           low NO: -N-
                                                         O + O mg N/L
                                                         O *X>lmg N/L
                                                           +X)5mg N/L
                                                         A+ .|O mg N/L
                                                         O •*• .50 mg N/L
                                                         V + 1.0 mg N/L
                                                         MA 03O973
                                                            10
                         DAYS
          Growth response of Dunoliello tertiolecta
                                                                                                 2O    24
                                                 DAYS
                                  Growth response of Dunoliella tertiolecta
                                                     32

-------
                                 5%oASW
                                  +NAAM nutrients .
                                  -nitrogen
                                  lowNH^-N-
                                 O + O mg N/L
                                 O * JOI mg N/L  _
                                 Q + .05mg N/L  :
                                 A -t-. 1 mg N/L   _:
                                     .5mg N/L  -
                                 V + I Omg N/L  "
                                                             I03n-r-r
                                                             «02
                                                           vIO'
                                                           £10°
                                                           a
                                                          10
                                                           !6%oASW
                                                            + NAAM nutrients -
                                                            - nitrogen
                                                            lowNHj-N-
                                                           O  +0mg N/L
                                                           O  + Q\ mg N/L  _
                                                           Q + .05mg N/L  :
                                                           A +. I mg N/L  -
                                                           O + .5mg N/L
                                                           V  + l.0mg N/L
                                                           MA 032373
                                                           , I  , .  ,  I  ,
0      4
                                                                              B
                                                                                 12
                                                                   20
                                        24
                         DAYS
          Growth response of Puna lie! la tertiolecta
                                                                               DAYS
                                                                 Growth response of Dunoliella tertiolecta
10s FT
   IOZ
  I
 H
 *
   10'
20%«ASW
  •t-NAAM nutrients -
  -nitrogen
  lowNH^-N-
 O  + Omg N/L
 O  + .01 mg N/L
 Q  + .05mg N/L
 A  + . | mg N/L
 O  + .5mg N/L
 V  + I.Omg N/L
 MA 032373
 . I   i   i I ,
                                        2O
                                           24
                         DAYS
          Growth response of Dunaliella tertiolecto
Fig. 7
                                                     33
                                                              I03
                                                          I02
                                                           vIO'
                                                             10°
                                                             10
                                                                       JL
                                                                0      4
                                                                          _L
                                                                          S
                                                     J.
                                                                                      35%oASW
                                                                                        -t-NAAM nutrients"
                                                                                        -nitrogen
                                                                                        lowNH^-N-
                                                                                       O +Omg N/L
                                                                                       O + .01 mg N/L
                                                                                       Q + .O5mgN/L
                                                                                       A + . | mg N/L
                                                                                       O -t-.Smg N/L
                                                                                       V + I.Omg N/L
                                                                                       MA 032373
                                                     12
                           _L
_L
                                                                                           1C
                                                                                              20
                                                                                                        24
                                                                               DAYS
                                                                Growth response of Dunoliello tertiolecta

-------
                                    TABLE 1
              BIOMASS PRODUCED PER UNIT OF NUTRIENT BY DUNALIELLA


Nutrient
Salinity
5 %0
16%0
20%0
35%0
Average*

mg
P
0.557
+0.158
0.930
+0.240
1.170
+0.164
1.129
+0.232
1.076
AT DAY 14 IN
dry weight/yg of
N03- - N
0.0096
+0.0014
0.0308
+0.0394
0.0331
+0.0379
0.0315
+0.0361
0.0318
DEFINED MEDIA
nutrient P:N ratios
NH + - N P:NO - - N P:NH/ - N
4 3 *
0.0747 1:58 1:7.5
+0. 0075
0.0844 1:30.2 1:11.0
+0. 0058
0.0766 1:35.3 1:15.3
+0.005
0.0765 1:35.8 1:14.8
+0.0193
0.0796 1:33.8 1:13.5
*Average is calculated from the 16 %0,  20%0,  and 35%0 data only.
                                          34

-------
   NORTH BEND
   COOS BAY
-------
   1O FT
                   I  I 1	FT"
  10'
I
  10"
    -
  10
O
              Coos  Bay

              at  North Bend, Or.
              O Control
              O »CX>5mg RfL
              O •lOmg NO4-N-/L
              A .1 Omg NH? -N-/L
              O »OO5mg RfL»1Omg. NO|-N-/L
                                 2O    24
                       12    16
                     DAYS
       Growth response of  Dunaliella
       tertiolecta
                                                10'
                                                PKD
                                                1O
                                                     '
                                                10
                                                                 Coos Bay at
                                                                 Horsefall Road Bridge _
                                                                    O  Control
                                                                    O  .OOSmg.RL
                                                                    Q  .1Omg
                                                                    A  «1.0mg
                                                                      • OOSmg P/L »l.Omg. NH4 -N-/L

                                                                      ,  I .  .  , I  , ,  , I  ,
:
2O   24
    4     8    12    16
              DAYS
Growth response  of   Dunaliella
tertiolecta
  102
 —T\ — .—» I

CD

110°
  10

10
              Siuslaw  River

              at  Florence, Or
              O Control
              O •OOSmg RL
              D «10mg NO4 -N-/L
              A *1.0mg NH? -N-/L
              O •OO5mgRfl_-10rrg
              W »OO5nng Pn_-1Omg
              i  . ,  I ,   .  i ,

                                   2O    24
      4     8     12    15
                DAYS
  Growth  response of  Djjnaliella
  >   i •  .                 -^'	
                                                   10

                                                ^^1
                                                tn
                                              @ 10°
                                                  -
                                                10"
                                                   10
               Umpqua River

               at  Reedsport,Or
               O Control
               O *OO5mg FKL
               Q .l.Omg NOo -N-/L
               A «1.0mg NIHt -N-/L
               O »CX35mg F¥L«lOmg NC>3-N-/L
               ^ •QO5mgP/L«10mg NH4-
                 i 1 i         i I  ,
O    4     8    12    16    2O
                DAYS
  Growth response  of   Dunaliella
  tertiolecta
                                                                                          :
                                                                                          I
 Fig.  9
                                            36

-------
                    Alsea  River
                    at Waldport, On
                    O Control
                    O *Q05mg PIL
                        lOmg NO§ -N-/L
                        1.Omg NHl -N-/L
                        O.OSmg. Pit»10mg. NCft-N-/L
                        •O.O5mg.RL«1.0mg NH4-N-/L
                        , I  ,          ,  I ,
                  o      . :     10
                       DAYS
       Growth  r^ponse of   0
       tertiolecta



                                                       .
                      1O"
                                                        10"
                                                           G
Yaquina  River

at  Newport, Or
O  Control
O  'QOfnng.FyL
D  *1.0mg. NO? -N-/L
£>  «1.0mg. NH^ -N-/L
O  *Q05mg.P/L-1.Omg.NO3-N-/L
V  »O.O5mg.P/L»l.Omg.Nf-£-N-/L
, ,  i  I  , ,  , I  ,  , ,  I  ,
                                       3

                 20    24
                 12
               DAYS
Growth  response of  Dynaliella
tertiolecta
                                             O  Coos Bay at North Berxj
                                             O  Coos Bay at Horsetail Rd. Br  ^
                                             D  Umpqua River at Reedsport
                                                Siustaw River at Florence
                                             <>  Alsea  River at Waldport
                                                Yaauina River at Newport
Fig.  I0
                DAYS
Growth  response of
                 37
                                                          Dunaliella

-------
                                                                                       TABLE 2

                                                                                 YAQUINA BAY, OREGON
                                                                Algal assay growth response and associated parameters
                                                                 from low water-high water samples collected 02/9/'74
                                                                     (Surface grab samples, membrane filtered)
00
Sampling Station
Treatment
Control dry wt.,
day 10, mg/lt
+ 0.05 mg P/l
+ 1 .0 mg N/l
Growth limiting
nutrient
Salinity, %a
Ortho-P
N (NO,+NO^NH.)
mg/1 * J *
mg dry wt/ug P
mg dry wt/pg N
mg dry wt/pg of
limiting nutrient
1n ASW (Specht &
Miller, in press)
adj. for salinity
Linear regression of
parameter vs dry wt.
P (of P limited samples)
N (of N limited samples)
Salinity
OSU Dock
low tide
28.9
37.3*
30.5
P
19.0
0.024
0.53
1.20
0.054
1.11




OSU Dock
high tide
16.8
17.1
38.8*
N
29.0
0.027
0.234
0.621
0.071
0.077
Slope
2090.0
42.1
0.359
Sally's Bend
low tide
21.8
46.2*
21.6
P
13.8
0.021
0.685
1.04
0.031
0.810
Intercept
-21.9
7.9
13.1
Sally's Bend
high tide
19.2
17.3
36.4*
N
28.2
0.027
0.263
0,710
0.072
0.076
Correlation
coefficient (r)
0.996*
0.990*
0.392
River Bend
low tide
7.35
43.8*
8.1
P
6.7
0.014
0.818
O.S24
0.008
0.614
t-test,
of (r)
35.5*
19.2*
1.71
River Bend
high tide
27.5
34.7*
31.3*
P (N)
22.8
0.024
0.478
1.15
0.057
1.16
sign. 1 degrees
of freedom
10
7
16
                *1ndicates statistically significant difference

                tall dry weights are geometric means of triplicate samples

-------
                            REFERENCES
ApolIonia, S.  1973.  Glaciers  and Nutrients  in  Arctic Seas.
     Science 180:491-493.

Atkins, 'J. R. G.   1923.   The Phosphate Content of  Fresh and Salt
     Waters in its Relationship to the Growth of Algal Plankton.
     J. Mar. Biol. Assoc.   13:119.

Burkholder, P.  1963.  Some Nutritional  Relationships Among
     Microbes of the Sea Sediments and Waters.   In:  Symposium
     on Marine Microbiology, Ed., C.  H.  Oppenheimer.  pp. 133-150.
     Thomas, Springfield.

Curl, H. C.  1971.  Preparation of Basic Culture Media.  Mimeograph
     Copy.  Oregon State University Dept. of  Oceanography.

Dierberg, Forrest E.  1972.  Development of an Algal Assay for
     Estuarine Water Quality.  MS Thesis, University of North
     Carolina, Dept. of Environmental Sciences and Engineering.

Edmondson, W. T.  and Y.  H. Edmondson.  1947.  Measurements of
     Production in Fertilized Salt Water.  Jour. Mar. Res. 6:228-245.

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