:IJ ionY:i INDUS IAL WASTES SURVEY MA PLE WOOD POULTRY POULTRY PROCESSING BELFAST, MAINE DECEMBER 1 AND 2, 1970 ------- UNITED STATES ENVIRONMENTAL PROTECTION AGENCY FEDERAL WATER QUALITY ADMINISTRATION New England Basins Office 2 O Highland Avenue Needhain iieights, Massachusetts 0219ii Dec mber 8, 1970 Mr. Peter Mills United States Attorney 156 Federal Street Portland, Maine O i.111 Dear Mr. Mills: At your request, the effluents from the Maplewood. Poultry Company and. the Poultry Processing, Inc. were resaznpled. Enclosed is a copy of the report of this sampling that occurred December 1 and. 2, 1970. If you have any questions or if the format should need revision, please contact us. FOR THE REGIONAL DIRECTOR: Sincerely yours, E. V. Fitzpatrick Director Enclosure ------- NAPLEWOOD POULTRY AND POULTRY PROCESS ING BELFAST BAY, BELFAST, MAINE DECEMBER 1-2, 1970 At the request of the United States Attorney for Maine, the out- falls from Maplewood Poultry Company and Poultry Processing Company (also isnown as Penobscot Poultry), wore rcsempled on December 1 and 2, 1970. David Stonefield collected and. Koward Davis witnessed the collec- tion of all samples. Mr. Davis was in charge of laboratory analysis conducted in Belfast. Mr. Stonefield aided Mr. Davis in the analysis o the samples. Maplewood Poultry Maplewood. Poultry, as described in the report of sampling on November 3 and 14, 1970, is located in Belfast, Maine, on the west side of Belfast Bay between the Veteran’s Memorial Bridge and the old bridge across the bay (see Figure 1 of the November 3 and 14 report). On arrival at Maplewood. Poultry Company at 1300 hours on December 2, Mr. Stonefield talked with Mr. Steven Glass, the plant manager. Mr. Glass gave the sampling crew permission to sample the outfall. The southernmost outfall (Station MP-O1) is a 214” concrete pipe which reportedly carries the waste from the picking room area where the 7 birds are killed and plucked. The effluent was a reddish-yellow color arid varied markedly in quantity of flow (Figure 1 and 3). / The middle outfall (Station MP-02) is located below the high water mark just north of the ruins of an old pier. This 214” corrugated steel ------- pipe reportedly carries the drainage fran the preparing rooms. This had the smallest flow of the three outfalls (Figure 1 and 3). The northernmost outfall (Station MP-03) is a 30” corrugated steel pipe which carries the waste from the eviscerating area. The waste is the largest of three effluents and is passed through screens and a grease separator before discharge (Figure 1 arid Ii). Two samples were collected at each outfall on December 1 - one for bacteria and one for general analysis. The general sample was analyzed for pH, turbidity, settleable solids, and suspended solids. The temper- ature of the effluent was also obtained. On December 2 the three out- falls were sampled for five-day BOD and for oil arid grease analysis. The temperature of the sample was again recorded. Poultry Processing Poultry Processing which was formerly Penobscot Poultry is also located on the west side of Belfast Bay in Belfast, Maine, as described in the report of the November 3 and 14 sampling. At 11100 hours on December 1, Mr. Stonefield obtained permission from the plant office to sample the effluent onDecember 2. The outfall is located just above the low water mark of Belfast Bay near the salt water pump house for the condenser cooling water (Figure 2 and. 1+). Two 12” pipes were dis- charging into the bay. The northernmost pipe appeared to be from the condenser and was not sampled. The southernmost pipe (Station PP-oi) was highly colored and carried solids. It appeared to be the waste- water from the processing of the chickens. On the morning of December 2, the sampling crew returned and. collected bacteria, BOD, oil and grease, and general samples from Station PP-Ol. The temperature of the effluent was also recorded. -2- ------- Sampling Procedures All samples except the bacteria samples were collected in a 500 ml Erler ieyer flask and poured into a cubitainer. Gallon cubitainers were used for the BOD and the general samples and quart cubitainers were used for the oil and grease samples. The bacteria samples were col- lected in teri1e, g1a& , bactoria]. wnp1ing bottlea • The temperature of all samples was determined using a metal thermometer. The bacterial sample and the general analysis sample were returned to the Belfast Motor Inn. In the rooms the bacterial sample was fil- tered for both total and fecal coliforms. The general sample was fil- tered for suspended solids and 4nalyzed. for settleable solids, pH and turbidity. The oil and grease sample was preserved with 5 ml. of concentrated hydrochloric acid and iced. for shipment to the NEBO laboratory for analysis I The BOD samples were iced for shipment to NEBO for analysis. The filtered bacterial samples were incubated and. returned to NEBO to be counted. The filtered suspended solid samples were returned to NEBO for drying and. weighing. Sainnie Identification Each sample was tagged with two tags - one sample tag giving lab number, station, date, time, collector and. a diagram of the sampling location; and one chain of custody tag giving collecting agency, lab number, time, date, source of sample, collector’s signature and title, and witness’s signature and title, plus information on the transfer of the sample. In addition, a prenumbered field data card was filled out for each collection time to record weather conditions and the temperature of the sample. -3- ------- Results Table 1 summarizes the results of the effluent analysis. These results show that,.two of Maplewood Poultry effluents, NP-Ol and MP-03, and the Poultr ’ Processing effluent, PP-Ol, were highly colored, turbid and contained large quantities of suspended solids. The oil-grease eentent and. th BOD o! th e th e efflueMs were above that of normal raw sewage. The bacterial content of MP-Ol was extremely high, similar to raw sewage. The results of analysis on the other outfall from Maplewood Poultry (MP-o2) were similar to those expected for diluted raw sewage. The large piece of matter observed in the effluent of NP-02 was not included in the suspended solid analysis. ------- ‘i’AJ3LE 3. SUMMAHY 0)” DATA MAP] ,! M00i) POUI ThY AUD POW .‘1 (Y 1’i 0CESSIi’G Sct. Susp. Oil & Tot 1 h.cul Tei p. Turb. p11 Solids Soiid Ore a c Coli forrc Co).J forr Lab No. Station Nt.e Time °C JU Units mi/i mg/i mg/i per 100 ml per 100 m). 23010 MP-01 12/3/70 3330 18.0 18o 7.0 3.0 1i51 1,900,000 900,000 23013 MP-Oi. 12/2/70 09115 20.0 6l 23011 ‘iP-02 12/1/70 13110 11.5 7 7.2 0.1 28 90,000 1,000 230114 MP-02 12/2/70 0955 3.9.0 11 1 3 23012 MP-03 12/1/70 3320 9.5 85 8.2 0.3 33.8 31 10,030 203,000 23015 MP-•03 12/2/70 1005 12.5 1142 1 48o 230)6 PP-O1 32/2/70 07145 19.5 8 rio 1.0 308 116 560 2,700,003 1,200,000 Tests iere performed according to F QA Standard Methods and data was verified. / :1 - ( chthc, J ,aboratorv }ra;:ch f_) I (J -!L-Kr - ( , ( S nit.ary ]. 1 i cci.t Field 1nvccti tic’:’ts Section ------- M A P L E WOOD POll LT R Y PLANT SC R CE US I GREASE SEPARATOR çTOP of Dank I I MPO2 I •I BELFAST I BAY I NP 03 MAPLE WOOD I I I IPIER RUINS I I I I POULTRY I I I I BELFAST, ME. ------- PENOEJSCOT POULTRY DELFI\ST, ME. POULf flY PflOCESSItIG (PEr iooscoT PouI_111Y) P L A iT LU M BE R YARD A ELECTRICAL I. DIRT ROAD 13ELF ’1ST DAY SALT WATER PUMP HOUSE C ON DE N SOR PLANT SALT Xt(R INTA 1 E LINE PPOI ------- p. ..t, ,c ‘ I - - e-•’ , :--- . -. 1 - I . - - -..—,-.‘ .. -. ... 1’- - - -- - “ -. - - •L -Z. - k • - ••“. - MPO2 Maplewood Poultry Co. Belfast, Maine I Figure 3 I! . — • “. 1,’ - — I ‘r -- -- - j I f - - t.- -/ - ” A I - -I -- MPQ1 Maplewood Poultry Co. Belfast, Maine I I ------- I 1 I I .1 ) _____ MPO3 Maplewood Poultry Co. ii I I PPo1 Poultry Processing Belfast, Maine Figure ------- |