FINAL DRAFT
                                    ECAO-CIN-D002
                                    March, 1994
DRINKING WATER CRITERIA DOCUMENT FOR
CHLORAMINES
HEALTH AND ECOLOGICAL CRITERIA DIVISION
OFFICE OF SCIENCE AND TECHNOLOGY
OFFICE OF WATER

-------
                                DISCLAIMER
    This report is an external draft for review purposes only and does not constitute
Agency  policy. Mention of trade names or commercial products does not constitute
endorsement or recommendation for use.

-------
                                 FOREWORD

    Section 1412 (b)(3)(A) of the Safe Drinking Water Act, as amended in 1986, requires
the Administrator of the  Environmental  Protection  Agency to publish  maximum
contaminant level goals  (MCLGs)  and promulgate National Primary Drinking Water
Regulations for each contaminant, which, in the judgment of the Administrator, may have
an adverse effect on public health and which is known or anticipated to occur in public
water systems. The MCLG is nonenforceable and is set at a level at which no known or
anticipated adverse health effects in humans occur and which allows for an adequate
margin of safety. Factors considered in setting the MCLG include health effects data and
sources of exposure other than drinking water.

    This document provides the health effects basis to be considered in establishing the
MCLG. To achieve this objective, data on pharmacokinetics, human exposure, acute and
chronic toxicity to animals and humans, epidemiology and mechanisms of toxicity are
evaluated.  Specific emphasis is placed  on literature data providing dose-response
information. Thus, while the literature search and evaluation performed in support of this
document has been comprehensive, only  the reports considered most pertinent in the
derivation of the MCLG are cited in the document. The comprehensive literature data
base in support of this document includes information published up to 1986;  however,
more recent data have been added during the review process, and final revisions updating
this document were made.

    When adequate health effects data exist, Health Advisory values for less than lifetime
exposures (1-day, 10-day and longer-term,  10% of an individual's lifetime) are included
in this document.  These values are not used in setting the MCLG, but serve as informal
guidance  to  municipalities and  other  organizations when emergency  spills  or
contamination situations occur.
                                             Tudor Davies, Director
                                             Office of Science and
                                             Technology
                                             James Elder, Director
                                             Office of Ground Water
                                             and Drinking Water

-------
                         DOCUMENT DEVELOPMENT
Carolyn L. Smallwood, A.B., Document Manager
Environmental Criteria and Assessment Office, Cincinnati
U.S. Environmental Protection Agency
Authors

Carolyn L. Smallwood
Environmental Criteria and Assessment
 Office, Cincinnati
U.S. Environmental Protection Agency

Patricia A. Murphy
Environmental Criteria and Assessment
 Office, Cincinnati
U.S. Environmental Protection Agency

Annette M. Gatchett
Environmental Criteria and Assessment
 Office, Cincinnati
U.S. Environmental Protection Agency

Rita Schoeny
Environmental Criteria and Assessment
 Office, Cincinnati
U.S. Environmental Protection Agency

Frank E. Scully, Jr.
Dept. of Chemical Sciences
Old Dominion University
Norfolk, VA 23508
Scientific Reviewers

Randall F. Bruins
Environmental Criteria and Assessment
 Office, Cincinnati
U.S. Environmental Protection Agency

W.B. Peirano
Environmental Criteria and Assessment
 Office, Cincinnati
U.S. Environmental Protection Agency
David J. Reisman
Environmental Criteria and Assessment
 Office, Cincinnati
U.S. Environmental Protection Agency

Cynthia Sonich-Mullin
Environmental Criteria and Assessment
Office, Cincinnati
U.S. Environmental Protection Agency

Joseph R. Bianchine
Medical Research and Development
American Critical Care
McGaw Park, IL

Joseph P. Gould
Environmental Chemistry
Georgia Institute of Technology
Atlanta, GA

Richard J. Bull
College of Pharmacy
Washington State University
Pullman, WA

Herbert H. Cornish
Professor Emeritus
University of Michigan
Ypsilanti, Ml

Curtis D. Klaassen
University of Kansas Medical Center
Dept. of Pharmacology and Toxicology
Kansas City, KS

Loren K. Koller
College of Veterinary Medicine
Oregan State University
Corvallis, Oregan
                                     IV

-------
                     DOCUMENT DEVELOPMENT (cont.)
David Jollow
Medical University of South Carolina
Charleston, SC
Editorial Reviewers

Erma Durden, B.S.
Environmental Criteria and Assessment
 Office,  Cincinnati
U.S. Environmental Protection Agency

Judith Olsen, B.A.
Environmental Criteria and Assessment
 Office,  Cincinnati
U.S. Environmental Protection Agency
Document Preparation

Technical Support Services:  Bette Zwayer, Environmental Criteria and Assessment
Office, Cincinnati

-------
                       TABLE OF CONTENTS
I.   SUMMARY 	1-1

II.   PHYSICAL AND CHEMICAL PROPERTIES	11-1

    INTRODUCTION	11-1
    PHYSICAL AND CHEMICAL PROPERTIES OF CHLORAMINES	II-2
    USES OF CHLORAMINES 	11-11
    ANALYTICAL METHODS 	11-12
    ENVIRONMENTAL FATE AND TRANSPORT 	11-16
    SUMMARY 	11-17

III.  TOXICOKINETICS 	111-1

    INTRODUCTION	111-1
    ABSORPTION	111-1
    DISTRIBUTION	III-2
    METABOLISM	III-6
    EXCRETION 	111-11
    DISCUSSION  	111-14
    SUMMARY 	111-16

IV.  HUMAN EXPOSURE	IV-1
         [To be provided by the Office of Water]

V.   HEALTH EFFECTS IN ANIMALS  	V-1

    INTRODUCTION	V-1
    SHORT-TERM EXPOSURE 	V-1
    OTHER SHORT-TERM EFFECTS 	V-15
    LONG-TERM EXPOSURE 	V-16
    DEVELOPMENTAL TOXICITY	V-20
    REPRODUCTIVE TOXICITY	V-21
    MUTAGENECITY 	V-23
    CARCINOGENICITY	V-26
    SUMMARY AND DISCUSSION	V-31
                               VI

-------
                     TABLE OF CONTENTS (cont.)
VI.  HEALTH EFFECTS IN HUMANS  	VI-1

    INTRODUCTION	VI-1
    CLINICAL REPORTS AND EXPERIMENTS	VI-1
    EPIDEMIOLOGY STUDIES	VI-4
    HIGH-RISK SUBPOPULATIONS  	VI-6
    SUMMARY AND DISCUSSION	VI-7

VII.  MECHANISMS OF TOXICITY	VII-1

    GENERAL THEORIES 	VII-1
    SUMMARY  	VII-3

VIII. QUANTIFICATION OF TOXICOLOGIC EFFECTS	VIII-1

    INTRODUCTION	VIII-1
    CURRENT LEVELS OF EXPOSURE  	VIII-7
    NONCARCINOGENIC EFFECTS	VIII-7
    QUANTIFICATION OF NONCARCINOGENIC EFFECTS 	VIII-14

          Derivation of 1-Day Health Advisory	VIII-14
          Derivation of 10-Day Health Advisory	VIII-15
          Derivation of Longer-term HA	VIII-16
          Assessment of Lifetime Exposure and Derivation of a DWEL .... VIII-17

    CARCINOGENIC EFFECTS	VIII-19
    EXISTING GUIDELINES, RECOMMENDATIONS AND STANDARDS  . . VIII-21
    SPECIAL GROUPS AT RISK 	VIII-21
    RISK CHARACTERIZATION	VIII-22

    REFERENCES 	IX-1
                                VII

-------
                              LIST OF TABLES
No.                                 Title

11-1  Summry of Chemical and Physical Properties of Mono-
     and Trichloramines 	II-3

II-2  Proportions of Monochloramine (NH2CI) and Dichloramine(NHCI2)
     Formed in Water Chlorination with Equimolar Concentrations of
     Ammonia and Chlorine  	II-5

111-1  Metabolism of NH236CI in Rat Plasma 	III-7

III-2  Excretion of 36CI in Rat 120 Hours After Single Oral Administration
     ofNH236CI	111-11

III-3  Excretion of 36CI  in Rat 120 Hours After Single Oral Administration
     ofNa36CI  	111-12

V-1  Summary of Studies on Acute and Subchronic Oral Exposure to
     Monochloramine 	V-2

V-2  Summary of Studies on Chronic Oral Exposure to Monochloramine
     in Drinking Water	V-5

VI11-1  Summary of HAs and Dwel for Noncarcinogenic Effects	VIII-20
                                     VIM

-------
                               LIST OF FIGURES

No.                                   Title

11-1  Graphic Description of Breakdown  Phenomenon 	II-7

111-1  NH236CI Radioactivity Distribution in the Rat 120 Hours After the
     Administration of NH236CI (1.1 mg)  Orally 	III-4

III-2  36CI  Distribution in the Rat	III-5
                                       IX

-------
                         LIST OF ABBREVIATIONS
Alk-P       Alkaline phosphatase



AST       Aspartate aminotransferase



ATP       Adenosine triphosphate



BUN       Blood urea nitrogen



bw         Body weight



CHO       Chinese hamster ovary



CNS       Central nervous system



CSF       Cerebrospinal fluid



DNA       Deoxyribonucleic acid



DPD       Diethyl-p-phenylenediamine



DWEL      Drinking water equivalent level



EAA       Essential amino acid



EKG       Electrocardiogram



FEV       Forced expiratory volume



FVC       Forced vital capacity



GGTP      q-Glutamyltranspeptidase



Gl         Gastrointestinal



GSH       Glutathione



HA         Health advisory



HCT       Hematocrit



HGB       Hemoglobin percent
                      LIST OF ABBREVIATIONS (cont.)

-------
i.p.          Intraperitoneal



i.v.          Intravenous



LOAEL      Lowest-observed-adverse-effect level



MCH        Mean corpuscular hemoglobin



MCHC      Mean corpuscular hemoglobin concentration



MCV        Mean corpuscular volume



NADH       Nicotinamide-adenine dinucleotide dehydrogenase



NCR        N-chloropiperidine



NOAEL      No-observed-adverse-effect level



NOEL       No-observed-effect level



PHA        Phytohemagglutinin



RBC        Red blood cell



RfD         Reference dose



s.c.         Subcutaneous



SCE        Sister chromatid exchange



T4          Plasma thyroxine



TCA        Trichloroacetic acid



TPA        12-o-Tetradecanoylphorbol-13-acetate



TrpC        Tryptophan C



TWA        Time-weighted average
                                    XI

-------
XII

-------
                                 I. SUMMARY








      Inorganic chloramines are alternate disinfectants that are rapidly formed when free




chlorine is added to water containing ammonia.  To achieve the desired chloramine




concentration, chlorine may also be intentionally added to the already naturally occurring




ammonia  in the water source.  Under the usual conditions of water and wastewater




chlorination, monochloramine is the principal chloramine encountered. In the event of




excess hypochlorite or at lower pH, ammonia can be di- and trichlorinated and organic




amines can be dichlorinated. Comparatively little is known about the physical properties




of pure dichloramine because it is not stable and is difficult to synthesize.  Trichloramine




is formed in acidic solutions where chlorine concentrations are much greater than those




of ammonia.  This document will deal primarily with inorganic chloramines; however,




where data are limited or  not available various chlorinated amino compounds  (including




organic chloramines) will be provided as supplemental information.








      Inorganic dichloramine is unstable and decomposes to nitrogen, hypochlorous acid




and other products. This reaction accounts to a large extent for the breakpoint reaction




seen in water chlorination. Inorganic monochloramine is a much poorer disinfectant than




hypochlorous acid, and it reacts  slowly with organic amino  nitrogen compounds to




produce organic N-chloramines, which are even poorer disinfectants.








      Conventional methods of monochloramine analysis have led to confusion in the




use of the term "chloramines." The term has been used to describe many compounds in






CLORAMIN.1                          1-1                              03/08/94

-------
complex mixtures that oxidize iodide to iodine, the amount of which is subsequently




determined  by colorimetric or amperiometric analysis.  Organic N-chloramines and




N-chloramides respond similarly to monochloramine; however, they are poor disinfectants




compared with inorganic chloramine.  From a public health viewpoint, these ambiguities




can present serious problems since the disinfecting capabilities of waters that contain




organic N-chloramines could be overestimated. Improved analytical methods are needed




for the determination of organic and inorganic N-chloramines in chlorinated waters.  For




the purpose of this document, the term "chloramines" will refer  to a combination of




inorganic mono-, di- or trichloramines unless otherwise stated.








      Human exposure  to chloramines is through ingestion of  chlorinated  water




containing ammonia or chloraminated water.  Chloramination is a technique that is being




adopted  by  many  communities to  avoid  formation of trihalomethanes  on  water




disinfection.  Organic chloramines have been shown to form upon chlorination of stomach




fluid in vitro.  However, the significance of their formation on ingestion of chlorinated water




is not clear.








      Information on the absorption of inorganic chloramines is extremely  limited. In one




study an absorption rate constant was calculated for monochloramine at  0.278 mg/hour




(after 8 hours) with an absorption half-life of 2.5 hours after a single oral dose of ~4.6




mg/kg/day was administered to Sprague-Dawley rats.  After 48 hours, the rate constant




was 0.018 mg/hour. Absorption rates with respect to various dosage media and different




routes of exposure were not available.






CLORAMIN.1                          I-2                              03/08/94

-------
      The  distribution  of  radiolabeled chlorine  in  the  subtractions  of rat liver
homogenates  in  organs,  tissues, and fluids was similar (120  hours)  after oral
administration of either 36Cr (200 mg/L as Na36CI) or NH236CI (370 mg/L NH236CI). Plasma
contained the highest concentrations of 36CI radioactivity for NH236CI followed by whole
blood, skin, testes, packed cells, bone marrow, kidney, lung, stomach, thyroid, thymus,
duodenum, spleen, carcass, liver,  ileum and fat.  The major metabolite of NH236CI was
36C|-


      Information on the metabolism of chloramines is also extremely limited.  One
experiment indicated that  chloramines  are  transformed  to the chloride moiety and
eliminated primarily in this form.

      Chloramines are eliminated primarily through the urine. During the first 24 hours
after a single dose of NH236CI (1.1 mg/animal) to Sprague-Dawley rats, only 0.40 and
0.08% of the total dose was eliminated in the urine and feces, respectively.  At the end
of 120 hours, 25.15 and 1.98% of the dose was eliminated through the urine and feces,
respectively. By comparison  16.1 and 0.92% of 36Cr radiolabel (200 mg/L as Na36CI) was
eliminated in the urine and feces, respectively, in the first 24 hours. Over twice as much
of the 36CI" radiolabel was  eliminated over a 120-hour period.  The major difference
between the NH236CI and  36CI" studies was in the total amount of label excreted over the
test period.
CLORAMIN.1                          I-3                              03/08/94

-------
      Several short-term studies showed no observed adverse hematologic effects in




mice, rats and monkeys.  In A/J mice administered chloramine solutions between 2.5 and




200 mg/L (pH 8.9) for 30 days, the only observable effect  was a slight increase in




hematocrit.  In another study of similar duration (45 days) rats treated with 10, 50 or 100




mg/L monochloramine experienced a decrease in the amount of methemoglobin present




in the blood, the opposite of what was expected.  Monochloramine in drinking water for




6 weeks at 100 mg/L had no detectable effects on 18 hematologic tests  of 12 African




Green monkeys.








      In a 12-month study using Sprague-Dawley rats administered 1,10 and 100 mg/L




monochloramine, glutathione levels, red blood cell count and hematocrit were found to




be decreased at sporadic intervals.   However, there was  a lack of dose- and




time-dependent response in the results. Plasma thyroxine levels were significantly




decreased and cholesterol elevated in pigeons administered 15 mg/L monochloramine




for 3 months.








      Rats  and  mice  were  administered  monochloramine  in drinking  water  at




concentrations of 0, 25, 50, 100, 200 or 400 ppm (0, 25, 50, 100, 200 or 400 mg/L) for 91




days.  Decreased body weight gain and liver damage were observed at 200 and 400 mg/L




in rats and 100, 200 and 400 mg/L  in mice.  Histopathologic observation revealed mild




to moderate cytologic alteration in the liver of male mice administered 200 and 400 mg/L




chloramines. Chronic liver inflammatory changes occurred at 100,  200 and 400 mg/L in




female mice and to a lesser extent in  male  mice at the  100 ppm level.  Microscopic






CLORAMIN.1                         I-4                              03/08/94

-------
examination of rat tissues at the 400 mg/L level did not reveal any treatment-related



lesions.   The  investigators  suggested a  NOEL of  50 mg/L  or  ~8.3 mg/kg/day



monochloramine based on chronic liver inflammatory changes in mice.








      In  a 90-day study, male and female Sprague-Dawley rats were administered



monochloramine in drinking water at concentrations of 0, 25, 50, 100 and 200 mg/L. At



200 mg/L the average weight gain was 51 % of controls. There were also reductions in



organ weights (absolute, relative or both) at the high dose level.  The authors identified



the 100 mg/L dose as the NOAEL.








      B6C3F1 mice were administered monochloramine in their drinking water for 90



days at 0, 12.5, 25, 50, 100 and 200 mg/L.  There were weight gain reductions, and



reductions in absolute and relative organ weights at the 100 and 200 mg/L dose levels.



Based on these reductions the authors identified a NOAEL of 50 mg/L.








      In a 2-year study, F344/N rats and  B6C3F1 mice were administered  0, 50, 100 and



200 ppm monochloramine in their drinking water. There was a decrease in mean body



weight in high-dose rats.  The high-dose group had decreases in organ  weights and



increases in organ-to-body weight ratios at 14- or 66-week evaluations. There was also



a  dose-related  decrease in  mean  body weights of  dosed male and female  mice



throughout the study.   There were decreases in organ weights and increases  in



organ-to-body weight ratios observed in  high-dose mice at 15- or 66-week evaluations.
CLORAMIN.1                         I-5                             03/08/94

-------
      Monochloramine was  not teratogenic in mature female Sprague-Dawley rats




exposed to 1, 10 or 100 mg/L in drinking water, nor did 40, 100 and 200 mg/L solutions




induce sperm-head anomalies in B6C3F1 mice. In addition, no significant differences in




fertility, viability,  litter size, day of eye opening or day of vaginal patency were observed




between control  and exposed Long-Evans rats given  >10 mg/kg chloramines.  There were




no alterations in sperm count, direct progressive sperm movement,  percent mobility or




sperm morphologic characteristics.








      Results on the mutagenicity of chloramines are inconclusive. Monochloramine has




been found to be marginally mutagenic in Bacillus subtilis and in Vicia faba plant seeds.




In Salmonella typhimurium (TA97, TA100 and TA102), chloramines  (40 um) marginally




increased the number of revertant colonies over untreated controls.  It was responsible




for cellular  hypertrophy, increased mitotic figures and bizarre chromatin patterns in




B6C3F1  mice exposed to 200 and  400 mg/L  in  drinking  water.  In  another  study,




monochloramine at 40, 100 and 200  mg/L did not  induce chromosomal aberrations or




micronuclei in bone marrow of CD-1 mice.








      The organic chloramine, N-chloropiperidine, was found to be marginally mutagenic




in the reverse mutation plate incorporation assay (Ames test). It  was cytotoxic and




cytostatic in CHO cells  and produced chromosomal aberrations, the frequency of which




was proportional to the concentration of the compound. It produced SCEs in CHO cells,




but not in baby hamster kidney cells. The analogous chloramine, N-chlorodiethylamine,




was more toxic but nonmutagenic. When  the synthetic N-CI compound chloramine T






CLORAMIN.1                         I-6                             03/08/94

-------
(sodium p-toluene-sulfonyl chloramide) was tested, SCEs were significantly increased in




a dose-dependent manner in CHO cells.








      Organic concentrates of water treated with monochloramine produced papillomas,




squamous cell carcinomas and lung adenomas in  SENCAR mice.  These data are




inadequate, however, to assess the carcinogenic potential of monochloramine.  In a




2-year study using male and female F344 rats and B6C3F1 mice, monochloramine was




administered  in drinking water at 0, 50,  100 and 200 ppm.  Equivocal evidence  of




carcinogenic activity was found in female rats because  of the slightly increased incidence




of mononuclear cell leukemia.  There was no evidence of carcinogenic activity in male




rats or female or male mice, which was attributed to chloraminated drinking water.








      Information concerning human exposure to chloramines is extremely limited.  In




humans, acute exposure by inhalation of chloramine fumes has been observed after




mixing 4-5% solutions of ammonia and sodium hypochlorite in a small room. Pneumonitis




resulted, but no permanent pulmonary damage occurred.  Very few experimental studies




have been conducted.  Individuals ingesting levels of chloramines between 0.01 and 24.0




mg/L for 1 day or 5 mg/L for 12 weeks showed no hematologic or detrimental physiologic




responses resulting from chloramine ingestion.








      There  are  no epidemiologic studies that have been  designed to  address




specifically the potential adverse effects of exposure to  chloramines on human health.




One study was conducted to see  if there was a difference in cancer mortality among






CLORAMIN.1                          I-7                             03/08/94

-------
communities using chlorine compared with communities using chloramine for disinfection.




This study was not designed to assess adverse effects from exposure to chloramine but




rather to consider the chloramine-exposed participants as controls.








      Chloramines appear to be produced by normal human neutrophils as part of their




bactericidal action.  Chloramines are believed to exert their effects by interfering with




enzymatic reactions. Monochloramine oxidizes and denatures hemoglobin and inhibits




the hexose monophosphate shunt.  It also causes strand-breaks in DMA.








      Lack of sufficient data preclude the derivation of a 1 -day HA for Chloramines.  It is




recommended that the 10-day HA of 1 mg/L be adopted as the 1 -day HA. The 10-day HA




was derived from a drinking water study using African Green monkeys. The 10-day HA




for a 10 kg child is 1 mg/L based on the absence of hematologic effects.  The longer-term




HAs for a 10 kg child and 70  kg  adult are 1  and  4 mg/L, respectively.  These  HAs are




based on a NOAEL for body and organ weight changes in rats exposed to Chloramines




in drinking water.  The DWEL of 4 mg/L is derived from a proposed RfD of 0.1 mg/kg/day




from a NOAEL in a chronic  drinking  water study using rats, based on absence of




decreased organ weight changes.








      There was one 2-year bioassay with equivocal evidence of carcinogenic activity




in  female rats.   The CRAVE Work  Group  verified (12/02/92)  a classification for




monochloramine of group D, not classifiable  as to human carcinogenicity,  meaning that




there is inadequate human and animal evidence  of carcinogenicity.






CLORAMIN.1                          I-8                             03/08/94

-------
CLORAMIN.1                        I-9                           03/08/94

-------
                  II. PHYSICAL AND CHEMICAL PROPERTIES








Introduction




      Inorganic chloramines are alternate disinfectants that are rapidly formed when free




chlorine is added to water containing  ammonia.  This reaction is represented by the




following equation with its respective reaction rate constant (at 25°C = 298°K) (Morris,




1967):








                          NH3 + HOCI = NH2CI + H20




                                                 = 6.1x106M-1sec-1)
      Since ammonia has more than one hydrogen that can be replaced by a chlorine




atom, it reacts with an excess of hypochlorous acid to form dichloramine (Morris, 1967;




Grayetal., 1979):








                         NH2CI + HOCI = NHCI2 + H20




                                                 = 3.4x102M'1 sec'1)
ortrichloramine (Morris and Isaac, 1983):








                          NHCI2 + HOCI = NCI3 + H20




                                                 = 2.1 M-1sec-1)






 CLORAMIN.2                        11-1                             03/08/94

-------
The distribution of mono-, di- and trichloramine is dependent on pH, temperature and



relative concentrations of ammonia and hypochlorite as described in the following section



on physical and chemical properties.








Physical and Chemical Properties of Chloramines



      Under the usual conditions of water and wastewater chlorination, monochloramine



is the principal chloramine encountered.   Anhydrous monochloramine is a colorless,



water-soluble  liquid  (Kirk-Othmer,  1979) that  freezes  at  -66°C.   The  pure  liquid



decomposes above -50°C with formation of nitrogen, chlorine and nitrogen trichloride



(Colton and Jones, 1955; Kovacic et al., 1970).  The  known  chemical and  physical



properties of pure monochloramine are summarized in Table 11-1.  The environmental



significance of monochloramine, however, is generally restricted to its aqueous solutions,



where  it is useful in water treatment for destruction of pathogenic bacteria (Butterfield,



1948; Wolfe et al., 1984).  The rate of its formation is so rapid that determination of rates



between pH 6.5 and  10 were impossible  because of the rapidity of the reaction  in this



range (Weil and Morris, 1949).  At pH 8.5 the rate of its formation reaction reaches a



maximum (Weil and Morris, 1949). Monochloramine is the only chloramine formed when



the pH of ammonia containing water is >8 and the molar ratio of hypochlorite to ammonia



is<1 (Grayetal., 1979).
 CLORAMIN.2                         II-2                             03/08/94

-------
CLORAMIN.2                        11-3                           03/08/94

-------
      At hypochlorite to ammonia ratios >1 or at lower pH values, dichloramine and




trichloramine are formed.  At pH values <5.5 monochloramine slowly converts to form




dichloramine (Gray et al., 1979):








                          2 NH2CI + H+ = NHCI2 + NH4+








The relative proportions of monochloramine and dichloramine formed as a function of pH




and temperature are listed  in Table II-2.








    Comparatively little is  known about  the physical properties of pure dichloramine




because of its instability and difficulty of preparation. Its odor, volatility from  aqueous




solution, and relative solubility in various solvents are  intermediate between those of




monochloramine and trichloramine (NRC, 1980). Under equilibrium conditions at pH 4 it




is the only product of the reaction of equimolar concentrations of chlorine and ammonia.




Under normal conditions, however, dichloramine solutions are unstable (Corbett et al.,




1953) and decompose  by  several mechanisms, not all  of which  have been elucidated




(Chapin, 1931; Wei and Morris, 1974; Hand and Margerum, 1983).








    Trichloramine  (nitrogen trichloride)  is formed  in  acid solutions where chlorine




concentrations  are  much  greater than those of ammonia.   At these high chlorine




concentrations and at pH values <3, trichloramine is the only chloramine present.  Nitrogen
 CLORAMIN.2                         II-4                             03/08/94

-------
CLORAMIN.2                        11-5                           03/08/94

-------
trichloride occurs in diminishing proportions at chlorine-to-ammonia mole ratios >2 and pH




values of <7.5.  At pH >7.5, no trichloramine is found, regardless of the ratio of chlorine




to ammonia.   Pure trichloramine  is a bright yellow liquid that, because of its limited




solubility, can be isolated from aqueous solution by solvent extraction (Dowell and Bray,




1917).  Its chemical  and  physical properties are summarized  in  Table 11-1.  It can be




explosive in concentrated solutions and is an effective chlorinating agent, particularly in




nonaqueous  media (Dowell and Bray, 1917; Jander, 1955;  Kovacic et al., 1970).   In




aqueous solutions at neutral pH it decomposes slowly to ammonia and hypochlorous acid




(Ryan et al., 1980) by an autocatalytic pathway (Hand and Margerum, 1983). Aqueous




solutions of trichloramine are stabilized by small amounts of acid (Corbett et al., 1953).








    When chlorine is added to waters containing ammonia, the breakpoint phenomenon




becomes significant in the pH range of 6-9. The breakpoint is that dosage of chlorine that




produces the first detectable amount of free chlorine residual.  At chlorine-to-ammonia




weight ratios of <5:1 ~pH  7, monochloramine is  formed and the combined residual




increases to a maximum.  This is the case up to the hump in the curve as displayed in




Figure 11-1.  At  chlorine-to-ammonia weight ratios 5:1, dichloramine is formed.   The




residuals formed  in this reaction occur between the top and the dip of the curve.  With the




addition of chlorine the previously formed dichloramine is oxidized to nitrous oxide (N20),




nitrogen trichloride (NCI3) and nitrogen (N2).  The formation of these nitrogen compounds




oxidize  chlorine  which in  turn results in  a decrease  of  ammonia nitrogen.  As the




chlorine-to-ammonia nitrogen weight  ratio  reaches  10:1  at ~pH  7,  the breakpoint







 CLORAMIN.2                         II-6                             03/08/94

-------
o
OJ
IX)
en
o
            Uf
            z
            o:
            o
            o
             n
             o
             «/>
             ui
             or
                    x
                      COMBINED RESIDUAL
                     NITROGEN (110
                     DESTRUCTION

                  j[           / CHLORINE
                        "	*.*/    DEMAND
                                                              ORGANIC CHLORAM1NES

                                                              NOT  DESTROYED 8Y

                                                              FREE CHLORINE
                                                                FREE RESIDUAL
                                                               COMDINED RESIDUAL
                                     APPLIED CHLORINE DOSAGE
o
—J
\
o

•V
QD
                                           FIGURE II-l


                              Graphic  Description of Breakdown Phenomenon

-------
phenomenon occurs (NRC, 1980; White, 1972). At the breakpoint dosage, some resistant




chloramines are present (primarily di- and trichloramine); however, they are not of any




importance (NRC, 1980).








    Chlorine that is added after the breakpoint exists as free chlorine [that is, elemental




chlorine, hypochlorous acid (HOCI) and the hypochlorite ion (OCT)] (Pressley et al., 1973;




Wei and Morris, 1974). When natural waters and wastewater are chlorinated, there is a




residual oxidant formed, which remains stable at the breakpoint and in the presence of




hypochlorite beyond the breakpoint. This  residual oxidant responds to conventional




methods of analysis in the same way monochloramine does. It can be shown that some




organic amino nitrogen compounds form very stable organic N-chloramines that, unlike




inorganic chloramines, do not decompose in the presence of excess hypochlorite. This




residual oxidant is, therefore, believed to be  due to organic N-chloramines.








    Monochloramine is less effective as a chlorinating agent than  hypochlorous acid by




a factor of ~104 (Morris, 1967).  However, when chloramines (mostly monochloramine)




were used to treat raw water, Stevens et al. (1978) determined that trihalomethane (THM)




formation was minimized.  Thus, during the chlorination of water, when the ammonia




breakpoint is  not achieved, THM production may be significantly reduced.  Rickabaugh




and  Kinman   (1978)  determined  that chloramination  of  Ohio  River  water with




monochloramine at 10 mg/L, pH 7-9 and 25°C resulted in 90.7-99.9% less THM formation,




as compared with THM  production from chlorination with 10 mg/L chlorine as hypochlorous







 CLORAMIN.2                        II-8                            03/08/94

-------
acid or hypochlorite. Presumably many of the reaction products of water treated with free



chlorine (Cl, OCT and HOCI) are produced by the reaction of combined chlorine residual



(chlorinated waters that contain chloramines) with free chlorine. This is a result of the slow



hydrolysis of chloramines to hypochlorous  acid.   The products should occur in low



concentrations because of the low equilibrium concentration of the hypochlorous acid



formed (Margerum et al., 1979).








    Margerum et al. (1979) indicated that the formation of hydroxylamine (NH2OH)
at pH 8 has a reaction half-time of 350 years.  Therefore, it probably does not occur in




water treatment.








    When  low concentrations (mg/L range) of monochloramine and phenol are mixed,




chlorophenols appear after a reaction time of several days (Burttschell et al., 1 959). This




probably results from the hydrolysis of NH2CI and subsequent reaction  of HOCI with




phenols.








    Organic amines and amino acids in natural waters also react rapidly with hypochlorite




to form organic N-chloramines (Calvert, 1940; Wright, 1926, 1936; Taras, 1950; Crane et




al., 1946; Ellis and Soper, 1954; Mauger and Soper,  1946; Sandford et al., 1971; Edmond







 CLORAMIN.2                         II-9                             03/08/94

-------
and Soper, 1949; Ingols et al., 1953; Wajon and Morris, 1980).  Morris (1967) concluded




that the reaction rates of free chlorine with amino nitrogen compounds increases with the




basicity of the compound.  As with ammonia, organic amines can also form dichloramines,




but the reaction rates are considerably slower for the addition of the second chlorine atom




than the addition of the first chlorine atom. Formation of N,N-dichloromethylamine from




N-chloromethylamine occurs with a second order reaction rate constant at 25°C of 1.1x103




M"1 sec"1 which is faster for organic than inorganic dichloramine (Morris, 1967):








                       CH3NHCI + HOCI = CH3NCI2 + H20








    Both inorganic chloramines and organic N-chloramines are formed when wastewater




effluents are chlorinated.  The relative amounts depend on the  concentration ratios of




ammonia to organic amino-N, the temperature, pH and the relative reaction rates (Isaac




and Morris, 1980).








    Organic N-chloramines can also form slowly by the reaction of inorganic chloramine




with organic amines (Snyderand Margerum, 1982; Isaac and Morris, 1983, 1985):








                         NH2CI + RNH2 = NH3 + RNHCI








The  transfer of chlorine from monochloramine to organic amines has been shown to




involve two mechanisms: hydrolysis of the monochloramine to ammonia and hypochlorous







 CLORAMIN.2                        11-10                            03/08/94

-------
acid and direct chlorine transfer from a protonated monochloramine NH3CI+ to the organic




amine (Snyderand Margerum, 1982; Isaac and Morris, 1983, 1985). Because the chlorine




transfer reaction is slow, its significance may be limited to large water distribution systems




using inorganic chloramine as the disinfectant where retention time  in the system becomes




considerable.








    From a water treatment standpoint organic N-chloramines are undesirable, since they




are not effective disinfectants  (Feng, 1966; Marks and Styandskov, 1950; Wolfe et al.,




1984; Wolfe and Olson, 1985).








Uses of Chloramines




    The combining of ammonia with chlorine for the purpose of forming chloramines to




treat drinking water has been called combined residual chlorination, chloramination or the




chloramine process (NRC, 1979). This process has been employed to provide a more




persistent disinfecting residual than free chlorine. It also generally reduces the unpleasant




taste and odors resulting from the formation of chlorophenolic compounds (Symons et al.,




1978).








    Inorganic chloramines have been considered poorer disinfectants than hypochlorous




acid, since nearly 25 times as much chloramine as free  chlorine was required to obtain a




100% kill with equivalent contact times (Butterfield, 1948). Brodtmann and Russo (1979)




refuted the idea that chloramine was a poor biocide for use in the treatment of drinking






 CLORAMIN.2                         11-11                             03/08/94

-------
water. They found that chloramine treatment of drinking water was effective in destroying




~60% of the total bacterial population remaining after clarification, with a contact time of




<10 minutes. Furthermore, the chloramine treatment was effective in destroying ~88% of




the remaining coliform bacteria before sand filtration. Thus, the authors concluded that




chloramine properly applied at effective dosages (1.5-1.8 mg/L) produced 100% kills of




pathogenic bacterial species and reduced the total population of bacteria to an acceptable




range.








Analytical Methods




    Methods deemed acceptable for the determination of chlorine residuals in natural and




treated  waters  include the following:   colorometric methods, amperometric titration,




stabilized neutral orthotolidine (SNORT) method, ferrous diethyl-p-phenylenediamine




(DPD) method, and the leucocrystal violet (LCV) method.








    The most common methods of analysis of monochloramine and most monochlorinated




organic N-chloramines use the ability of these compounds to oxidize iodide to  iodine




followed by determination  of the amount of iodine formed (APHA, 1980). The  iodine




formed can be titrated with a standardized solution of sodium thiosulfate and the endpoint




detected visually with the aid of a starch solution. It can also be detected colorimetrically




by addition of DPD (diethyl-p-phenylenediamine), which is converted to a red oxidized




form.  The intensity of the red color is measured with a spectrophotometer at 515 nm or




with  a filter photometer equipped with a  filter having maximum transmission  in the






 CLORAMIN.2                        11-12                              03/08/94

-------
wavelength range 490-530 nm. The oxidized DPD can also be titrated with standardized



ferrous ammonium sulfate.  This method is known as the FAS-DPD titrimetric method.



Another method of measuring the iodine formed involves amperometric titration using a



standardized solution of phenylarsine oxide.  Leucocrystal violet is a colorless form of a



dye that is converted by iodine to its colored form and measured with a spectrophotometer



(592 nm), using a filter photometer or Messier tubes.








    Organic amines and albumenoid nitrogen compounds interfere with the analysis of



monochloramine in chlorinated natural waters because they respond in a similar manner.



In addition, as described below, the use of iodometric methods for analysis of chloramines



has  contributed  a considerable  amount  of confusion  to the meaning of the term



"chloramines" (Johnson,  1978;  Jolley and Carpenter,  1983; Wajon and Morris, 1980;



Cooper et al.,  1982).  There is a need for new methods for distinguishing the various



chemical compounds that respond to conventional analyses as "free residual chlorine" and



"combined residual chlorine."








    Most kinetic measurements of the formation, reactions and decomposition of inorganic



mono- di- and trichloramine have employed a direct spectrophotometric determination of



their concentrations.  Each has characteristic absorption spectra (Hand and Margerum,



1983). However, because of their low molar extinction coefficients the method is only good



for measurements of solutions with concentrations >10"4 M.
 CLORAMIN.2                        11-13                             03/08/94

-------
    Evans (1982) reported a voltammetric method for analysis of inorganic chloramines




in aqueous solution from pH 4-12.  However, the method has approximately the same




sensitivity as the spectrophotometric method.








    Scully et al. (1984a) studied solutions of organic and inorganic N-chloramines in acid




solution (pH 2)  by cyclic voltammetry.   Monochloramines  can be distinguished from




dichloramines and hypochlorous acid, but the method also lacks the sensitivity needed to




measure concentrations <10"4 M.








    Scully et al.  (1984b) developed a method for the analysis of organic and inorganic




chloramines in dilute  aqueous solution.  The method  involves derivatization of the




chloramines with the sodium  salt of 5-dimethylaminonaphthylene-1-sulfinic acid in




bicarbonate buffer to form highly fluorescent sulfonamide derivatives.  These derivatives




can be separated by high pressure liquid chromatography so that organic chloramines can




be measured in the presence of inorganic chloramine. The method has not yet  been used




successfully to  identify organic N-chloramines in chlorinated natural waters. This will be




necessary before the importance of organic N-chloramines in drinking water can be




determined.








    From a strictly chemical standpoint only ammonia and organic amines (R = alkyl or




aryl) can form chloramines. Considerable confusion, however, has been introduced into




the nomenclature of chloramines  because of the methods used in the analysis of these







 CLORAMIN.2                         11-14                             03/08/94

-------
compounds in chlorinated natural waters and wastewaters (Johnson, 1978; Jolley and




Carpenter, 1983; Wajon and Morris,  1980; Cooper et al., 1982). The term "combined




residual chlorine" has been used to describe compounds in chlorinated waters that can be




analyzed by amperometric and colorimetric methods only after addition of iodide, and the




term "free residual chlorine" has been used to describe compounds that are generally




analyzed by the same methods  before the addition of iodide (APHA, 1980). Because




solutions of organic and inorganic chloramines respond to these analyses as "combined




residual chlorine" and because natural waters that contain high concentrations of ammonia




form correspondingly  high  concentrations of combined residual chlorine, the terms




combined residual  chlorine and chloramines  have  become  almost synonymous.




Consequently, chlorinated waters that contain combined residual chlorine are said to




contain chloramines. While the major fraction of combined residual  chlorine is probably




inorganic chloramines, other compounds including organic amines that are likely to




contaminate natural waters and wastewaters react with chlorine to form compounds that




respond to analyses as combined residual chlorine.  For instance, proteinaceous or




albumenoid nitrogen compounds contain amide linkages that react slowly with hypochlorite




to form chloramides, R(C=0)NCIR, which respond to analyses as combined residual




chlorine.








    In addition, because solutions of hypochlorite are most commonly associated with free




residual chlorine,  hypochlorite and free  residual  chlorine also have  become almost




synonymous.   Nevertheless,  N-chlorosuccinimide,  which  is  a  chlorimide,  and







 CLORAMIN.2                        11-15                             03/08/94

-------
trichloroisocyanuric  acid respond  at least partially  to conventional analyses as free




residual chlorine (Morris et al., 1980).  The term free residual chlorine most accurately




refers to elemental chlorine, hypochlorus acid (HOCI)  and hypochlorite ion (OCT).  From




a public health viewpoint these ambiguities can present serious problems; for instance,




organic chloramines are poor disinfectants compared with inorganic chloramine (NH2CI)




(Johnson, 1978).  Jolley and Carpenter (1983) suggested the terms "combined oxidant"




and "free oxidant" to avoid the ambiguities that have become associated with the residual




chlorine term.








    Further ambiguity exists  in the term  chloramine because  it implies simply that a




compound, organic or inorganic, contains both a chlorine atom and an amino nitrogen




functional group. This would then include the highly carcinogenic nitrogen mustards that




are not formed when water containing ammonia or organic amines is chlorinated. For the




purposes  of this document, only the toxicology and  health effects data of organic and




inorganic N-chlorinated amino nitrogen  compounds will be reviewed.








Environmental Fate and Transport




    The major source of chloramines in waters is the reaction of ammonia compounds with




added chlorine.   This occurs as a by-product of chlorination  (i.e., in drinking water




processing and  sewage  effluents) and  from use  of the chlorine-ammonia process




(chloramination).  An inventory of municipal water supplies undertaken in 1963 indicated




that 308/11,590 surveyed used  an ammonia-chlorine process  (chloramination) (Moore and






 CLORAMIN.2                        11-16                             03/08/94

-------
Calabrese, 1980). For a discussion of rates of formation and breakdown of chloramines



see the Physical and Chemical Properties Section and the Uses of Chloramines Section



of this chapter. A 1984 survey of some U.S. utilities using chloramines (Trussell and Kreft,



1984)  showed  a possible distribution of chloramine residuals.  A  typical  range of



chloramine concentrations  in drinking water supplies where  it is  used as a  primary



disinfectant or to provide a residual in the distribution system is 1.5-2.5 mg/L.








Summary



    The alternate disinfectant inorganic chloramines are formed when water containing



ammonia is chlorinated.  The type and extent of each is dependent on pH, temperature



and relative concentrations of ammonia and hypochlorite.  Under the usual concentrations



and  conditions  of water and  wastewater treatment,  monochloramine is the principal



chloramine formed.   Ammonia  reacts with an excess  of hypochlorous acid to form



dichloramine ortrichloramine. Dichloramine solutions, however, are unstable and readily



decompose.  When chlorine concentrations are much greater than ammonia and the



solutions are acidic  (pH<3),  trichloramine  is  formed.  Monochloramine at  standard



temperature and pressure is a liquid, whereas trichloramine at standard temperature and



pressure is a solid.








    Organic amines or amino acids react rapidly with hypochlorite in natural waters to form



organic N-chloramines. Organic N-chloramines are also formed by the slow reaction of
 CLORAMIN.2                        11-17                             03/08/94

-------
inorganic chloramines with organic amines. Information on organic chloramines and their



reactions is very limited.








    Chloramines are used primarily as disinfectants since they are a more persistent



disinfecting residual than free chlorine. They also reduce the unpleasant taste and odors



in drinking water resulting from chlorophenolic compound formation.








    There are several acceptable methods for determining chlorine residuals in natural



and treated waters.  They are as follows: colorimetric methods, amperometric titration,



stabilized  neutral  orthotolidine  (SNORT) method, ferrous diethyl-p-phenylenediamine



(DPD) method,  and the  leucocrystal violet  (LCV) method. New methods with greater



sensitivity and the ability to distinguish various chemical compounds are needed.








    The reaction  of ammonia compounds with added  chlorine is  the major source of



chloramine release to the  environment.  This is due to processes and by-products of



chlorination.
 CLORAMIN.2                        11-18                             03/08/94

-------
TABLE 11-1
Summary of Chemical and Physical Properties of Mono- and Trichloramines
Properties
Chemical structure
Molecular weight
Chemical Abstracts
Registry Number
Registry of Toxic Effects of Chemical
Substances (RTECS) Number
Synonyms
Color
Physical state
(25°C, 1 atm)
Melting point, °C
Boiling point, °C
Density
Solubility in water
Other solubilities
Monochloramine3
NH,CI
51.48
10599-90-3
FN0275000
-
Yellow (liquid)
Colorless crystals
(solid)
Liquid
-66°
-
_
Soluble
ETOH, ether,
CCI4, benzene
Trichloromineb'c
NCI,
120.38
10025-85-1
-
Nitrogen trichloride
Nitrogen chloride
Chlorine nitride
Trichlorine nitride
Yellow oil (liquid)
Rhombic crystals
(solid)
Thick oil or rhombic
crystals
<-40°
<71°
Explodes at 93°
1.653
Insoluble in cold,
decomposes in hot
CS2, PCI3,
benzene, CCI4,
CHCI3
aRTECS, 1984
bMerck Index, 1983
cWeast, 1983

-------
TABLE 11-2
Proportions of Monochloramine (NH2CI) and Dichloramine (NHCI2)
Formed in Water Chlorination with Equimolar Concentrations
of Ammonia and Chlorinea'b
PH
4
5
6
7
8
9
Proportion (%) at 0°C
NH2CI
0
34
77
94
99
100
NHCI2
100
66
23
6
1
0
Proportion (%) at 10°C
NH2CI
0
20
67
81
98
100
NHCI2
100
80
33
9
2
0
Proportion (%) at 25°C
NH2CI
0
13
57
88
97
100
NHCI2
100
87
43
12
3
0
aSource: NRC, 1980




Consideration of kinetic effects leads to calculated values with lower proportions of NHCI2

-------
                             III.  TOXICOKINETICS








Introduction




      Studies relevant to the toxicokinetics of inorganic chloramines are severely




limited.  However, studies done with various chlorinated amino compounds (including




organic chloramines) give information on the phaimacokinetics of chloramines.








Absorption




      Scully et al. (1985) have shown that solutions of  hypochlorite can  react with




amines and amino acids in stomach fluid to form the corresponding N-chloramines.  In




separate experiments piperidine (0.2 M solution) and glycine (0.5 M solution) were




administered to Sprague-Dawley rats followed by a solution (either ~200 or 1000 mg/L)




of aqueous hypochlorite. Stomach  fluid was recovered from these animals and shown




to contain  the corresponding N-chloramino derivatives.  The "chlorine demand"  of




stomach  fluid was determined by chlorinating the stomach  fluid to various levels,




incubating the chlorinated fluid in the dark for 1 hour and measuring the residual chlorine




- in essence developing a breakpoint curve for the fluid. The chlorine dosage at which




a breakpoint was found was taken as the chlorine demand. The shape of the breakpoint




curve was very similar to that of wastewater, exhibiting a significant irreducible minimum




at the breakpoint and a high  chlorine demand (400-800  mg/L)  (Scully et al., 1986).




Scully et al. (1985) also found that when N-chloropiperidine (1.3 ml of 1700 mg/L as




chlorine containing 100 //Ci tritium labeled  N-chloropiperidine)  was administered  to
CLORAMIN.3                         111-1                             03/04/94

-------
Sprague-Dawley rats, small amounts (1-3 //Ci) of the added chloramine appeared in the




plasma at 30, 60 and 120 minutes after the exposure.








      Abdel-Rahman et al. (1983) administered single oral doses of 3 ml NH236CI (370




mg/L) to four male Sprague-Dawley rats that had been fasted  overnight.  Each  rat




received 1.1 mg of test material (~4.6 mg/kg/day).  A peak 36CI plasma level (10.3 //g/L)




was reached 8 hours after administration, and the absorption rate constant was 0.278




mg/hour with an absorption half-life of 2.5 hours.  The 36CI plasma level remained at a




plateau  from  8 to 48 hours after administration.  After 48 hours the radiolabel was




eliminated from the plasma with a half-life of 38.8 hours and a rate constant of 0.018




mg/hour.








      Toxicokinetics data on other absorption rates with respect to various dosage




media and different routes of exposure were not available.








Distribution




      At 24 hours following the single oral treatment to rats of NH236CI as described




above, Abdel-Rahman et al. (1983) found the level of 36CI radioactivity in the plasma to




be 0.87%/ml_ of the administered  dose.  During  the first 24 hours the portion of the




administered NH236CI dose eliminated through the urine was 0.40% and 0.08% by the




feces.  After the addition of TCA,  0.14%/ml_ was precipitated from 1  ml of plasma,




possibly indicating binding  to the protein fraction.  Packed cells had an activity of




0.20%/ml_ that decreased to 0.06%/ml_ after washing twice with saline, indicating that






CLORAMIN.3                         III-2                             03/04/94

-------
most of the 36CI radioactivity in the packed cells was loosely bound to the erythrocyte



membrane or was exchangeable with the chloride in saline.








      Abdel-Rahman et al. (1983) also characterized the subcellular distribution of 36CI



radioactivity in  rat  liver preparations 24 hours following NH236CI administration.  The



major portion of the activity (75%) in the whole liver homogenate was recovered in the



cytosol, 2.5% was recovered in the microsomal,  1.5% in the nuclear and <0.1% in the



mitochondrial fractions. Only 4.0% of the total 36CI radioactivity of the whole homogenate



was precipitated by TCA.  In the control experiment using 36CI" Suh and Abdel-Rahman



(1983) found a similar liver subcellular distribution of 36CI radioactivity:  0.82 //g/g in the



whole homogenate, 0.66 //g/g in the cytosol, 0.03 //g/g in the microsomes, 0.01 //g/g in



nuclei, and 0.001 //g/g in mitochondria. 36CI was administered  as 200 mg/L Na36CI (0.6



mg/animal) solution orally.








      The distribution of 36CI in  various tissues was determined 120 hours following



NH236CI administration (Abdel-Rahman et al., 1983).  Plasma  contained the highest



concentration of 36CI radioactivity (3.15 //g/g), followed by whole blood (2.66 //g/g), skin



(2.13 //g/g), testes (2.09 //g/g), packed cells (1.90 //g/g),  bone marrow (1.82 //g/g),



kidney (1.62 //g/g), lung (1.58 //g/g), stomach (1.53 //g/g), thyroid (1.36 //g/g), thymus



(1.36//g/g), duodenum (1.20//g/g),  spleen (1.11  //g/g),  carcass (0.77//g/g),  liver (0.74



//g/g), ileum (0.59//g/g) and fat (0.18//g/g) (Figure 111-1).  In the control experiment with



36CI-labeled chloride Suh and Abdel-Rahman  (1983) using 47% as much  labeled
CLORAMIN.3                          III-3                             03/04/94

-------
material as in the NH236CI study found an approximately proportional amount of 36CI



distributed similarly
CLORAMIN.3                         111-4                             03/04/94

-------
J.5
3.0
H
1
o>
^ 2.5
A
n 2.0
<4-
o
1 u
L.
4->
§ '.o
c
o
o

0.5



0

—
_

—
—

-


—
















a














Q.
1



















o
0
o
_J
CD


O
i

ll





















z



















in


-------
throughout the same organs, fluid and tissues (Figure 111-2).  The 36CI radioactivity was




highest in plasma (1.4 //g/g) followed  by whole blood (1.3 //g/g), testes (1.2 //g/g),




packed cells (1.1 //g/g), skin (0.9 //g/g), kidney (0.8 //g/g), lung (0.8 //g), bone marrow




(0.8 //g/g), stomach (0.7  //g/g), thymus (0.7 //g/g),  spleen (0.6 //g/g), duodenum (0.5




//g/g), carcass (0.3 //g/g), liver (0.3 //g/g), ileum (0.4 //g/g) and fat (0.2 //g/g).








Metabolism




      Abdel-Rahman et al. (1983) measured chloride, chlorite and chlorate in plasma




120 hours after administration of NH236CI in rats for determination of its metabolites.




Neither 36CI-labeled chlorite nor chlorate was detected in rat plasma. Most of the total




36CI was identified as36CI-chloride, which (according to the investigators) indicated that




the chlorine moiety was eliminated primarily in this form (Table  111-1).








      Scully et al.  (1986) identified three  organic N-chloramines  (N-chloroglycine,




N-chloroalanine and N-chlorophenylalanine) formed in vitro when stomach fluid from




Sprague-Dawley rats was chlorinated with a concentration of 400 mg/L hypochlorite.




After in vitro chlorination of stomach fluid from rats fasted for 8, 24 and 48 hours, Scully




et  al.  (1990) identified and  quantified  N-chloroleucine  or  N-chloroisoleucine,




N-chloroglycine and N-chlorophenylalanine by GC/MS.  Scully et al. (1986) also found




that because stomach fluid already contains high concentrations of amino nitrogen, the




percent conversion  of a single exogenous amine to its chloramino compound is low.




They determined the actual yield of chloramine by administration  of tritium-labeled




piperidine followed by aqueous hypochlorite. The quantity of N-chloropiperidine formed






CLORAMIN.3                          III-6                             03/04/94

-------
                                FIGURE 111-2

      36CT distribution in the rat. Four fasted rats were each administered 200 mg/L
Na36CI in a 3 ml solution orally.  The rats were sacrificed 120 hours after administration,
and 36CT was determined in different organs. Values represent the mean ± SE as //g
36Cr/ml_ (or per gram tissue) from four rats.

Source: Suh and Abdel-Rahman, 1983
CLORAMIN.3                        III-7                            03/04/94

-------
                 15
               u
               X
                 05
                          l
                               1
                                       l
        Al

                                FIGURE III-2

    3*C1-  distribution   1n   the   rat.     Four   fasted  rats   were   each
administered  200  mg/l  Na36Cl  1n  a  3 mi  solution  orally.   The  rats  were
sacrificed 120  hours  after  administration,  and  3«C1~  was  determined  1n
different  organs.   Values  represent  the  mean  _f  SE  as  yg  "ClVma  {or
per gram tissue)  from four rats.

Source:  Sun and Abdel-Rahman, 1983
03960
III-5
07/11/89

-------
CLORAMIN.3                        111-8                           03/04/94

-------
was determined by direct liquid  chromatography of the compound.   This quantity




combined with the average chlorine demand determined for stomach fluid was used to




calculate the yield of chloramine formed. For concentrations of hypochlorite ranging




from 200-1000 mg/L, yields of organic chloramines varied from 50-75% of the theoretical




amount expected for these  compounds.  However, Scully et al. (1986) showed that




administration of hypochlorite to animals at low (<40 mg/L), medium (40-800 mg/L) and




high (>800 mg/L) dosages  can produce very different results. This may be due to




different chemical reactions taking place at varying hypochlorite concentrations below




the minimum chlorine demand. They cautioned that toxicologic studies conducted at




high oxidant concentrations may not reflect chloramine reactions that would account for




any toxicologic effects observed at lower oxidant concentrations or at actual drinking




water concentrations.








      Under conditions designed to simulate the Gl tract, Bercz and Bawa (1986) found




that monochloramine caused covalent binding of radioiodide to nutrient  biochemicals.




Saliva and gastric juice were obtained from  rhesus monkeys under mild anesthesia.




Depending on their solubilities, nutrient substrates were dissolved in solvents and added




to a mixture of 600 ppm monochloramine, 0.02 N HCI and 0.1 M Kl. Monochloramine




was believed to oxidize iodide to iodine, which subsequently reacted with  nutrient




chemicals to form iodinated organic compounds.   Tyrosine, 4-aminobenzoic acid,




arachidonic acid,  and folic acid were among the compounds that became iodinated




under the conditions of the experiment.  Some  of the reactions occurred under basic pH




conditions.  The observed percent binding was generally  lower for reactions occurring






CLORAMIN.3                         III-9                            03/04/94

-------
at lower pHs.  While complex mixtures of nutrients such as gastric juice and saliva




appeared to bind iodine in dilute aqueous solution, it is important that these results be




correctly extrapolated to physiologic pH before their significance is fully understood.








      The  biologic  effects  of chloramine, its persistence  in biologic fluids and its




possible conversion to more toxic products were examined by the U.S. EPA (1990).  The




persistence of monochloramine in saliva and gastric fluid was examined to determine the




extent of formation of the products dichloramine, trichloramine and molecular chlorine.




Pooled human saliva and gastric fluid samples were treated with monochloramine to




produce samples with initial concentrations of monochloramine between 1.0 and 20 ppm.




These samples were continuously analyzed  by  membrane  introduction mass




spectrometry and tandem  mass spectrometry  for  monochloramine,  dichloramine,




trichloramine and chlorine.  The continuous  monitoring experiments for the saliva




monochloramine mixtures were  done using the technique of selected ion monitoring.




Because of constituents present in the gastric fluid samples, selected ion monitoring




experiments were shown not to give reliable results and the multiple reaction monitoring




procedure was used.








      Monochloramine was completely depleted in saliva in ~5 minutes at the 1  ppm




level, the 5 ppm solution was incompletely depleted in 2 hours and the monochloramine




in the higher concentration solutions was largely unaffected. Dichloramine, trichloramine




and  molecular  chlorine  were not produced in  detectable  levels   from  the




chloramine-treated saliva samples.






CLORAMIN.3                        111-10                            03/04/94

-------
      Gastric fluid monochloramine disappeared  completely in <30 seconds  at all



concentrations, and  dichloramine, trichloramine and  molecular  chlorine  were not



observed.








Excretion



      Abdel-Rahman  et  al. (1983) collected the urine,  feces and expired air of



Sprague-Dawley rats over a 5-day period after  the administration of 370  mg/L (1.1



mg/animal or ~4.6 mg/kg/day) NH236CI to four Sprague-Dawley  rats.  The amount of



36CI-radiolabeled material excreted by urinary and intestinal routes are summarized in



Table III-2. During the first 24 hours after administration of NH236CI, only 0.40 and 0.08%



of the total dose administered was eliminated in the  urine and feces, respectively.  The



proportion of the dose eliminated through the urine  and feces at the end of the 120-hour



study  period  was  25.15  and 1.98%,  respectively.   By  comparison,  Suh  and



Abdel-Rahman (1983) found that  over  twice as  much  of the 36CI-radiolabel  was



eliminated over the 120-hour study period when 36CI-radiolabeled chloride ion (200 mg/L



as Na36CI) was administered (Table III-3). They found that 57.2% of the administered



36CI-radiolabel was eliminated in urine and 3.0%  was eliminated in feces.  Unlike



NH236CI, more of the 36CI-label was eliminated in the first 24 hours,  16.1% in urine and



0.92% in feces. After 48 hours 36CI was eliminated  with a half-life similar to that found



after 24 hours in the NH236CI study (t1/2 = 24 hours).
CLORAMIN.3                        111-11                             03/04/94

-------
CLORAMIN.3                       111-12                           03/04/94

-------
CLORAMIN.3                       111-13                           03/04/94

-------
Discussion




      In order to interpret the results of the toxicokinetics correctly, it is necessary to




understand the complications of the synthesis of NH236CI and possible interferences.






      36CI-radiolabeled chloride ion is available commercially.  H036CI is synthesized




by acidic permanganate oxidation of the 36CI" to 36CI2:








               2KMn04 + 16H36CI = 2KCI + 2MnCI2 + 536CI2 + 8H20.








The 36CI-labeled CI2 gas is passed from the generation flask to a receiving flask where




it is dissolved in deionized water:








                          36CI2  + H20 = H036CI + H36CI








The  resulting hydrolysis  converts  half the labeled chlorine to H036CI, the  desired




compound, and half to 36CI~.








    Chlorine-36  radiolabeled inorganic chloramine is synthesized by reaction of the




solution of H036CI (containing an equivalent amount of 36CI~) with aqueous ammonia in




bicarbonate buffer:








                         NH, + 36CIO- = NH 36CI +  HCr
CLORAMIN.3                        111-14                            03/04/94

-------
However, the observed kinetics of NH236CI absorption and elimination are necessarily




affected by the presence of an equivalent amount of 36CI~ formed during the preparation




oftheH036CI.








    In addition, the stomach contains high concentrations of Cl~.  There is a lack of




information on the rate of chloramine-chloride exchange








                         NH236CI + Cr = NH2CI + 36Cr








in  solutions of high chloride concentration.  If this exchange rate is significant, the




toxicokinetics of NH236CI could appear to resemble chloride when, in fact, the compound




has simply lost its radiolabel through exchange.  This is the case for H036CI (Anbar et




al., 1959) where the exchange reaction is so fast that at 25°C in the presence of 0.1 M




chloride the exchange is 99% complete in <0.1 sec at any pH <10.8. In the absence of




specific information on the isotopic exchange rates for NH236CI, the rate of hydrolysis of




NH2CI as reported by Margerum et al. (1979) (k = 1.9x10"5 sec"1) and by Anbar and Yagil




(1962) (k = 6.3x10"5 M"1 sec"1) would suggest that the rate of exchange is slow and that




it would require between 4 and 10 hours for half the radiolabel to be lost at 25°C.




Nevertheless, monochloramine exchanges its chlorine with organic amino nitrogen




compounds at a rate faster than hydrolysis (Snyder and Margerum, 1982; Isaac and




Morris, 1983, 1985).  Since the stomach contains high concentrations of organic amino




nitrogen, the chlorine from the NH236CI can be transferred to these organic amino




nitrogen compounds. How this affects the rate of isotope exchange is unknown.






CLORAMIN.3                        111-15                             03/04/94

-------
    The control reagent used in the above toxicokinetic study (Anbar et al.,  1959) of




NH236CI was 36CT.  It is not likely that an oxidant as strong as NH2CI will survive intact




absorption, distribution, and excretion from an  animal.  If the chloramine is rapidly




detoxified  in the stomach  to 36CI-radiolabeled chloride and ammonia, the observed




toxicokinetics will be identical to the control kinetics.  However, if the chloramine acts as




a chlorinating agent, other more stable chlorinated organic compounds may form.  The




observed kinetics may then be due to exposure to these chlorinated compounds.








Summary




    Information on the absorption of inorganic chloramines is extremely limited. In one




study Abdel-Rahman et al. (1983) calculated an absorption rate constant for 36CI at 0.278




mg/hour (after  8  hours)  with  an absorption  half-life  of  2.5 hours  after  male




Sprague-Dawley rats were administered a single oral dose of ~4.6 mg/kg/day.  After 48




hours the radiolabel was eliminated from the plasma with a half-life of 38.8 hours and a




rate constant of 0.018 mg/hour. Absorption rates with respect to various dosage media




and different routes of exposure were not available. However, studies done with various




chlorinated amino compounds (including organic chloramines) give information on the




pharmacokinetics of chloramines.  Scully  et al. (1985) found  that when the organic




chloramine, N-chloropiperidine, was administered to Sprague-Dawley rats, 1-3 //Ci of the




chloramine appeared in the plasma at 30, 60 and 120 minutes after the exposure.








    The distribution of radiolabeled chlorine  in the subfractions of rat liver homogenates,




in organs,  tissues and fluids was similar (120 hours) after oral administration  of either






CLORAMIN.3                         111-16                             03/04/94

-------
36CI (200 mg/L as Na36CI) or NHfCI (370 mg/L NHf Cl) (Abdel-Rahman et al. 1983; Suh




and  Abdel-Rahman (1983).   Plasma  contained the highest concentrations of 36CI




radioactivity for NH36CI followed by whole blood skin, testes, packed cells, bone marrow,




kidney, lung, stomach, thyroid, thymus, duodenum, spleen, carcass,  liver, ileum and fat




(Abdel-Rahman et al., 1983).








    Information  on the  metabolism  of chloramines  is  also extremely  limited.




Abdel-Rahman et al. (1983) indicated that chloramine (NH236CI) administered to rats was




metabolized primarily to 36CI-chloride, which indicated that the chlorine moiety was




eliminated in this form.








    When pooled saliva and gastric fluid were treated with monochloramine (U.S. EPA,




1990), saliva  monochloramine was depleted in 5 minutes at  1 ppm, and in higher




concentrations was not affected, while gastric  monochloramine disappeared in <30




seconds at all concentrations tested.  Dichloramine, trichloramine and  molecular chlorine




were  not produced in detectable levels from the chloramine-treated saliva or gastric




samples.








    Chloramines or their metabolites (principally chloride) are eliminated primarily




through the urine. Abdel-Rahman et al. (1983) found that during the  first 24 hours after




a single administration of  NH236CI  (1.1  mg/animal) to Sprague-Dawley rats, only




0.40-0.08% of the total dose was eliminated in the urine and feces, respectively. At the




end of 120 hours 25.15 and 1.98% of the dose was eliminated in the urine and feces,






CLORAMIN.3                        111-17                            03/04/94

-------
respectively.  By comparison, Suh and Abdel-Rahman (1983) found that over twice as



much of the 36CI-radiolabel was eliminated over a 120-hour period when 200 mg/L of



Na36CI was administered orally to rats.  Unlike NH236CI, more of the 36CI-label was



eliminated in the first 24 hours, 16.1% in urine and 0.92% in feces. The major difference



between  the NH236CI  and  Na36CI studies (Abdel-Rahman et al., 1983; Suh and



Abdel-Rahman 1983) was in the total amount of label excreted over the test period. Only



half as much label was eliminated in the chloramine study as in the chloride study.








    Interpretation  of the toxicokinetics  of inorganic chloramines  is difficult  since



synthesis of NH236CI is complicated by  possible  interferences. There is a lack  of



information on the rate of chloramine/chloride exchange in solutions of high chloride



concentrations.
                                               36m-
                         NH236CI + Cr = NH2CI + 36CI








    If this exchange rate is significant the toxicokinetics of NH236Cr could appear to




resemble chloride when, in fact, the compound has simply lost its radiolabel through




exchange.  Since the stomach contains high dose concentrations of organic amino




nitrogen, the chlorine from the NH236CI can be transferred to these organic amino




nitrogen compounds (Snyderand Margerum, 1982; Issac and Morris, 1983, 1985). How




this affects the rate of exchange is unknown.
CLORAMIN.3                        111-18                             03/04/94

-------
TABLE
Metabolism of NH236
Treatment
NH236CI(1.1 mg)
MM
Cl in Rat Plasma3
Analyte (%/mL)b'c
Total 36
0.41 ±0
Cl 36CI
.08 0.35 ±0.08
aSource: Abdel-Rahman et al., 1983

bNeither 36CI02 nor 36CI03 was detected in rat plasma at the time period studied.

 cValues represent  mean ± SE from seven (fasted) rats  after 120 hours following
 NH236CI treatment  expressed  as percentage of total administered dose per ml of
 plasma.

-------
TABLE II 1-2
Excretion of 36CI in Rat 120 Hours After
Single Oral Administration of NH236Cla
Collection
Period
(hours)
0-8
8-16
16-24
0-24
24-48
48-72
72-96
96-120
0-120
Proportion of NH236CI Excreted (%)b
Urine
0.07 ±0.07
0.13 ±0.02
0.21 ±0.08
0.40 ± 0.02
6.28 ±2.87
6.30 ±5.52
5.03 ±3.03
7.16±1.93
25.15 ±13.32
Feces



0.08 ±0.05
0.48 ± 0.24
0.31 ±0.29
0.26 ±0.21
0.87 ±0.49
1.98 ±0.29
Total



0.48 ± 0.02
6.75 ±3.10
6.60 ±5.80
5.29 ±3.24
8.02 ±1.44
27.13 ±13.61
aSource: Abdel-Rahman et al., 1983

 Values represent the mean ± SE from four treated (fasted) rats expressed as the
 proportion of administered dose. 36CI was not detected in expired air throughout the
 120 hours studied.

-------
TABLE II 1-3
Excretion of 36CI~ in Rat 120 Hours After
Single Oral Administration of Na36Cla
Collection
Period
(hours)
0-12
12-24
0-24
24-48
48-72
72-96
96-120
0-120
Proportion of Na36CI Excreted (%)b
Urine
8.2 ±1.9
9.7 ±1.9
16.1 ±3.8
8.2 ±1.8
14.8 ±3.2
9.5 ±1.9
8.6 ±1.6
57. 2 ±10.6
Feces


0.92 ± 0.43
0.43 ±0.12
0.55 ±0.50
0.93 ±0.17
0.17 ±0.07
3.0 ±0.91
Total


17.0 ±3.4
8.6 ±1.8
15.4 ±2.8
10.4 ±2.0
8.8 ±1.6
60.2 ±9.7
aSource: Suh and Abdel-Rahman, 1983
Values represent the mean ± SE from four treated rats, expressed as percentage of
 administered dose.  36CI~was not detected in expired air through the 120-hour study.

-------
                      V. HEALTH EFFECTS IN ANIMALS




Introduction




      Animal studies on chloramines are limited. Few health-related studies have been




conducted on chloramines in drinking water.  Since chloramines may be used as an




alternate means of disinfection, more studies are being conducted.  Summaries of the




acute, subchronic and chronic oral studies are presented in Tables V-1 and V-2.








Short-Term Exposure




      Because individuals undergoing long-term  hemodialysis have been shown to




develop hemolytic anemia when water containing  monochloramine (NH2CI) has been




inadvertently used in the dialysis treatment, hematologic parameters have been examined




in several studies. Moore et al. (1980) exposed 12 male A/J mice per group for 30 days




to  a bicarbonate buffered solution (pH 8.9) of monochloramine in drinking water at




concentrations of 2.5-200 mg/L. They found no statistically significant (two-way analysis




and  Kruskal-Wallis one-way  analysis of variance) changes in nine measured blood




parameters; however, hematocrit did rise slightly with increasing levels of monochlor-




amine. The authors concluded that monochloramine ingested by A/J strain mice did not




appear to produce hemolysis even at very high dose levels.








      Abdel-Rahman  et al.   (1984) investigated the toxicity  of  NH2CI  in male




Sprague-Dawley rats.  Acute exposure to a single dose at 10, 20 or 40 mg/L  NH2CI




induced a statistically significant (p<0.05) increase in blood glutathione levels within 30
CLORAMIN.5                         V-1                              03/08/94

-------
TABLE V-1
Summary of Studies on Acute and Suijctirorwc Oral Exposure to MonoditorBmine
Mod* of
Administration
Cavage
Oral/drinking
water
Oral/drinking
water
Oral/drinking
water
Species
Sprague-Dawley
rats
African Green
monkeys
CD-1 mice
rat
Sex, Weight
4 males/group,
150-1 70 g
5 males,
7 females, 3.0-57
kg
10 males,
10 females
NS
Duration
1 dose
6 weeks
30 days
45 days
Dose
10mg/Lx 3 ml ({].!&-
0 ,2 mg/kg bw)
20mg/lx3mL(0.35-
0.4 mg,'kg bw)
40mg/Lx3mL(07l-
0.8 mgrttg bw)
100 mg,'L
100x"
400x'
10, 50 or lOOmgfl.
Effect
Significant increase in blood glutathione at 30 and
60 minutes (7 9 and 26%. respectively), but not at
15 w 120 minutes, No significant effect on blood
osmotic fragility.
Significant increase in blood glytathiocie at 15, 30
and 60 minutes (17, 15 and 25%, respectively) but
not at 120 minutes. No significant effect on Slood
osmotic fragility.
Significant increase in blood glutalhiorie at 16. 30
and 80 minutes (13, 1? and 33%, respectively) but
not at 1 20 minutes. No significant effect on blood
osmotic fragility.
No detects bte effect in 1 8 hemaiologic iesis .
No akjnificarst differences in body wetg'hl; signiftcant
increase in liver weights in females; stgnifcant
decrease in lung weights of both sexes, significant
decrease in brain and kidney weights in males.
No significant difference in body weight:
significantly decreased kidney and liver weights in
mates ancl significantly increased ovary weigWS in
females.
No effect on weight gain or h-ernatologtc parameters
Reference
Abetet-Rahman
etal., 19B4
Berczetal., 19S2
Milter eial., 1986
Bull, 1980
CLORAMIN.5
V-2
3/08/94

-------
TABLE V-1 fcont.)
Mode of
Administration
Oral/drinking water
OralttJrmking wate-r
Species
36C3F1 -niw
Fischer 344 rats
Sprague-
Dawlfly rats
Sex, Weight
10,'sex/graup
1Q]1 sax/group
Duration
91 days
90 days
Dose
2 5 and 50 mg.'t
100, 200 and 400 mg/L
25, 55 and 100 mg/L
200 and 400 mg/L
25 mglL
SO me/L
lOOrwyL
200 mg/L
Effect
No adverse effects
Chronic liver inflammatory changes ; increased
frequency of miSotic figures, hypertrophy and
bizarre chromatin panems; decreased liver
weights at 400 mg/l_ in males and >1
-------
TABLE V-1 (conl.)
Mode of
Administration
Oral/dn diking water
Oral/drinking water
Species
B6C3F1 mice
Sprague-Dawtoy
rats
Sex, Weight
Wwx/group
12 males/dose,
1Q09
Duration
90 days
9 we&ks
Dose
12.5 and 25 mglL
SO mg/L
100 and 200 mg/L
9, 19 and 38 mg/L
Effect
Decrease in MCV in females, decrease in Alk-P (25 mg/L}
(neither effect considered treatment related).
Decrease in MCV in fe-mates, significant decreases in Aid-
P in males and significant mcr in AST in females
(none considered treatment related).
Significant differences in weight gam and water
consumption. Increase in lymphocytes in mates aid
decrease in kidney and tung weights in both sexes. In
males decreased absolute testes and spleen weights (200
rnp/l} Also at 200 mg/L signficant increases in relative
brain, kidney, lung and tesles in males and brain and
kidney in females.
Significant reduction in spleen weight (38 mg/L); decreased
antibody syntnesis (9 and 19 mg/L); augmented PGE2
production (19 and 38 mgrt.)
Reference
Daniel etaL 1991
Exon etal., 1987
*Samples were oofioenlrat&d equal to ihe original concentrate (400x) dr one-fourth of the ortginaJ concentrate (iQQx).  The onojirtal concentrate or monochloramine residual was 2.1 mg/L.  The
 cjriginal oonoentrate of chtorarmnes was not S

MS =• Not specified
  CLORAMIN.5
V-4
3/08/94

-------
                                                                              TABLE V-2

                                              Summary erf Studies on Chronic Oral Exposure to Monochloramine m Drinking Water
    Species
    Sex. Weight
     Duration
      Dose
                            Effect
   Reference
rats
4 males/group, 150-
570 q
                                        12 months
                            1 mg/L
                      (-0.1 rng/kg bwMay)
                       Significant decrease m blood giufathiorte at 4, 6 and 12 months (27,24
                       and 25%. respectively).  No effect on Wood osmotic fragility.  No effect
                       on Mood cell compartment Increase in [•"H]-thymicSir»e incorporation in
                       nuclei, significant in kidney (190% f and spleen (230%) but not liver,
                       testes or intestinal mucosa, at 3 months. No effect on body weight.
                                                                 Abet-Rahman
                                                                 etal., 1964
                                                                    10mg,'L
                                                              (- 1.0 mg/kg bw/day)
                                                                   Significant decrease in blood gimathione at 6 and 12 months (20 and
                                                                   24%, respectively); significant increase at 10 months (27%)
                                                                   Significant increase in blood osmotic fragility at 2 and 10 rnontna (44
                                                                   and 39%, respectively). Significant decrease in RBC count (8.8%) arid
                                                                   HCT (11%) at 3 months, no effect on HGB  MCV, MCH or MCHC.
                                                                   Significant increase m {JH]-ttiymtdtns incorporation in nuclei of kidney
                                                                   (290%) and spleen, (160%) but not qther organs, at 3 months. No
                                                                   effect on body weight,	
                                                                   lOOrngrL
                                                              (-10 mgAg bw/day>
                                                                   Significant decrease in blood giutathione at 4, 6 ant) 12 months (20, 23
                                                                   and 22%, respectively). Significant increase in blood osmotic fragility
                                                                   at 2 and 6 months (27 ano) 67%, respectively). Significant decf»as« in
                                                                   RBC count (6.8%) and HCT (12%} at 3 months, and decrease in HGB
                                                                   (22%) and MCH (23%) at 10 months.  Significant increase in []H]-
                                                                        ine incorporation m nuctei of ieates (200%) at 3 months. Body
                                                                         signiiciyijjy rgjiucgd at
F344/N rats
10/sex/group
2 years
     50 pprn
(2.1-2.8 mg/kg/dayj.
No irealment-relaied eftecls
NTP, 1990
                                                                   100ppm
                                                               [4.8-5,
                                                                   200 ppm
                                                               (8,7-9,5mg/kg/day)
                                                                   Lower mean body weights and decreases in liver and kidney weights in
                                                                   males and increases in brain and kidney-le-body weight ratios at 14- or
                                                                   66-week evaluations.
 CLORAMIN.5
                                                               V-5
                                                                                                                3/08/94

-------
TABLE V-2 (cgnt.)
Specie*
B6C3F1 mice
Sex, Weight
10/sex/group
Duration
2 years
Oesa
SO ppm
(5.0-44 9 mgAg/dayl
100 ppm
(8.9-9.0 mg/kg/day)
200 ppm
{15.9-17.2mg,'kgKlay)
Effect
No treatment-related effects
Mean body weights of mica were 10-22% lower alter waek 37 and
body weights of female mioa ware 10-35% iowsr after waefi. fl. At 15 or
66 wee-ks decreases in liver weights and increases in brain or ksdney-lo-
txxiy- weigh! ratios occurred.
Reference
WP. 1990
CLORAMIN.5
V-6
3/08/94

-------
minutes after administration of a 3 ml aqueous solution by gavage.  On the other hand,




chronic administration at 1, 10 or 100 mg/L doses in drinking water induced a statistically




significant (p<0.05) decrease in glutathione after 4 months of exposure at the 1 and 100




mg/L dose levels. The difference in glutathione blood levels following subchronic versus




chronic exposures may be due to different physiologic responses such as  1) an increase




in reduced glutathione levels resulting in increased RBC glutathione reductase activity




in subchronically exposed animals, and 2) a decrease in reduced glutathione levels in




chronically exposed animals, which is due to depletion of glutathione body stores.








      Bercz et al. (1982) studied the toxicity of monochloramine administered in drinking




water to  5 adult males and 7 adult female African Green monkeys with body weights




ranging from 3.0-5.7 kg. Monochloramine was administered for 6 weeks at 100 mg/L.




The authors estimated the mean daily dose to be ~10 mg/kg/day.  Such ingestion of




monochloramine had no detectable effect in  18 hematologic tests on the 12 monkeys,




including red cell GSH levels.  No evidence of thyroid suppression was detected in




serum.  Maziarka et al. (1976) also found that rats exposed for 9 months to 9.0 mg/L




chloramines showed no observable hematologic effects. However, the study was not a




dose-response type and many of the blood parameters reflecting oxidant stress were not




measured.








      In  a review of alternate disinfectants Bull (1980) reported the results of a 45-day




study in which 10, 50 or 100 mg/L (1.4, 7.0 and 14.0 mg/kg assuming rats consume 0.14




L/day) monochloramine in drinking water was administered to laboratory rats.  Body






CLORAMIN.5                         V-7                              03/08/94

-------
weight gain and hematologic parameters in exposed animals did not differ significantly




from control animals.  The only significant finding was a decrease in the amount of




methemoglobin present in the blood at 100 mg/L monochloramine.  This is the opposite




of what was expected.  There were no signs of overt toxicity (Bull, 1980).  Details of this




study were not reported.








      A subchronic 30-day toxicity test was performed on groups of 10 male and 10




female CD-1 mice using concentrated drinking water samples collected at a pilot scale




drinking water treatment plant using monochloramine for disinfection purposes (Miller et




al., 1986).  The residual monochloramine level was 2.1 mg/L before  concentration of




organics by reverse osmosis.  Samples were  concentrated (100x  or 400x)  before




toxicologic testing.  Post exposure, the mice were examined for gross pathologic changes.




Body weights were not significantly different from controls.  There was a statistically




significant increase (p<0.05) in liver-to-body weight ratios of females and a statistically




significant decrease (p<0.05) in the  lung weights of males and females at 100x. The




brain and kidney weights were significantly decreased (p<0.05) in males at 10Ox. At 400x




the kidney and liver weights of males were significantly decreased (p<0.05) and the ovary




weights of females were significantly increased  (p<0.05).  The authors conclude that




these data did not reveal any overt toxicity; therefore,  histopathologic examinations of




major organs was not performed.








      A draft  report by GSRI (1981) investigated the effects following exposure to




monochloramine in Fischer 344 rats and  B6C3F1  mice.   Rats  (10/sex/group) were






CLORAMIN.5                          V-8                               03/08/94

-------
administered concentrations of 0, 25, 50, 100, 200 and 400 ppm (25, 50, 100, 200 and




400 mg/L) monochloramine in drinking water ad libitum for 91 days. Using water and food




consumption data provided in the report, corresponding doses were calculated to be 2.5,




4.9, 10.2, 18.8 and 40.7 mg/kg/day for males and 3.8, 6.5, 13.8, 26.6 and 53.9 mg/kg/day




for females.  No animals died during the course of the study.  After 25 days the buffer




system for monochloramines was  changed  because of a  palatability problem at  the




high-dose levels. Terminal body weight gains in male rats decreased at the 200 and 400




ppm levels by 13 and 24%, respectively, when compared with their controls. Female rats




gained 8 and  14%  less weight than their controls at the 200 and 400 ppm  levels,




respectively. The  decrease in the percentage of body weight gain was most marked at




0-4 weeks  and appeared to be related to the palatability of the 200 and 400 ppm




solutions. Absolute liver weights showed a trend toward reduced liver size; however,




when liver weights were expressed as a percentage of total body weight no significant




differences were observed.  Protein excretion  increased in male rats when 200 and 400




ppm monochloramine was administered.  Microscopic examination of tissues at the 400




ppm level did not reveal any treatment-related lesions. This study identified a NOAEL for




rats of 100 ppm (10.2 mg/kg/day). (Confidence in this study is low because of questions




regarding the  conduct of this  study,  the histopathologic evaluations and  lack  of




corroboration of its findings.)








      Similarly, mice (10/sex/group) were administered concentrations of 0, 25, 50, 100,




200 and 400 ppm (25, 50, 100, 200 and 400 mg/L) monochloramines in drinking water ad




libitum for 91  days.  Using water  and food  consumption  data provided in the report






CLORAMIN.5                         V-9                             03/08/94

-------
corresponding doses were 4.9, 8.3, 14.5, 31.3 and 50.7 mg/kg/day for males and 7.7,




12.1, 21.9, 34.6 and 88.5 mg/kg/day for females. During the course of the study no




animals died. The buffer system for monochloramines was changed after 25 days since




palatability was a problem at the high dose levels. Male and female mice gained less




weight than the controls at the 200 and  400 ppm levels.  There was a reduction in




absolute liver weights and liver-to-body weight ratios in male mice at the 400 ppm levels




and in female mice at >100 ppm.  Histopathologic observations revealed necrotic




changes at the low doses and mild to moderate cytologic alteration in the  livers of male




mice administered 200 and 400 ppm.  Chronic liver inflammatory changes occurred at




100, 200 and 400 ppm in female mice and to a lesser extent in male mice at the 100 ppm




level. At concentrations of 100, 200 and 400 ppm increased frequency of mitotic figures,




hypertrophy and bizarre chromatin patterns occurred in males and in one female at 200




ppm. This study identified a NOAEL for mice of 50 ppm (8.4 mg/kg/day).








      In a more recent study, Daniel et al. (1990) administered 0, 25, 50, 100 and 200




mg/L monochloramine to male and female Sprague-Dawley rats (10/sex/dose) in their




drinking water for 90 consecutive days. Using food and water consumption data provided




in  the  report, corresponding doses were calculated to be  0, 1.8,  3.4, 5.8 and  9.0




mg/kg/day for males and 0, 2.6, 4.3, 7.7 and 12.1 mg/kg/day for females. A control group




received distilled water buffered with sodium bicarbonate to a pH of 8.0-8.5. Mortality,




clinical signs,  body weight, organ weights, food consumption, hematology, clinical




chemistry,  gross pathology, and histopathology were examined.  Water consumption was




significantly decreased at all monochloramine  doses.   At  200 mg in  males water






CLORAMIN.5                        V-10                            03/08/94

-------
consumption was ~31% of controls and in females at 200 mg water consumption was



-34% of controls.








      Food consumption was significantly reduced in males at the highest dose tested.



In males there was a significant reduction in body weight gain at doses of 50 mg/L and



higher. The reduced body weight gain in females was significant only at 200 mg/L.  For



males and females the average weight gain at 200 mg/L was ~51 % of controls. At the



200 mg/L dose,  reductions in the absolute weight of liver and spleen were observed in



both sexes.  In females, the absolute weight of the thymus was also decreased as was



the weight of the lung and heart of the males. Also at 200 mg/L, females had increased



relative kidney and decreased relative liver weights while males had increased relative



brain, testes and kidney weights.








      At 100 mg/L males had significantly decreased absolute liver weights and at 50



mg/L males had decreased absolute lung weights.  At the 25 mg/L dose, there was no



significant effect on absolute organ weights in either sex. The authors concluded that the



100  mg/L dose is considered  the NOAEL.  Although reductions in organ weights



appeared to be dose-related in males, subsequent histopathologic examination did not



reveal any target organ or treatment-related changes.  Although reduced  RBC count (200



mg/L) and  decreased  calcium  levels in  males  were significant, the  authors did not



consider them biologically significant, dosage-related or within the normal range for rats



of this age and strain.
CLORAMIN.5                        V-11                             03/08/94

-------
      Daniel etal. (1991) administered monochloramine in drinking water for 90 days to




male and female B6C3F1 mice (10/sex/dose) at 0, 12.5, 25, 50, 100 and 200 mg/L. Using




food and water consumption data provided  in the report, corresponding doses were




calculated to be 0, 2.5, 5.0, 8.6,  11.1 and 15.6 mg/kg/day for males and 0, 2.8, 5.3, 9.2,




12.9 and 15.8 mg/kg/day for females.  Mortality,  clinical signs, body weight, organ




weights, food consumption, hematology,  clinical chemistry,  gross  pathology  and




histopathology were examined. Food consumption was decreased in males and females




at the two highest dose levels with a statistically significant decrease in females.  Water




consumption was decreased in all treated groups with statistically significant decreases




in female mice at all treatment levels and male mice at the two highest levels.








      In males there was an  increase in lymphocytes at  100 and 200 mg/L  and in




females there was a decrease in neutrophils  at 100 mg/L and a decrease in MCV in all




dose levels. None of the hematology results were considered to be dose related. Alk-P




was decreased in males at all concentrations, statistically significant at 25, 50 and 100




mg/L, while AST was increased  in females at  all dose levels, and statistically significant




at 50 and 200 mg/L.








      There were significant reductions in body weight gain in males at the three highest




dose levels, and at the two highest dose levels in females.  Significant decreases in water




consumption occurred in all doses in female mice and at the two highest dose levels in




males.  Significant reductions  in absolute organ weights were evident in males and




females drinking 200 mg/L monochloramine. In male and female mice, liver and heart






CLORAMIN.5                        V-12                            03/08/94

-------
weights were decreased at the two highest dose levels, and relative and absolute spleen




weights were decresed in the two highest doses for females.  At the highest dose, the




kidney and lung weights were decreased in males and females; also at the highest dose,




absolute testes and spleen weights were decreased in males.  When analyzed relative




to body weight, brain, kidney,  lung and testes in males and brain and kidney in females




were significantly increased at the highest dose compared with the control value. Based




on relatively minor changes at  100 mg/L of monochloramine, including <10% depression




of body weight and the greater changes at 200 mg/L (19-25% decreased body weight),




the 100  mg/L dose (12.9 mg/kg/day) can  be identified as a NOAEL in this study.








      No compound-related gross or microscopic lesions were observed, and no target




tissues were identified  in the monochloramine-treated animals.








      Exon et al. (1987) administered monochloramine at 0, 9, 19 and 38 ppm (mg/L) in




the drinking water of male Sprague-Dawley rats (12/sex/dose) from weaning to 12 weeks




of age (9 weeks of  exposure).  Based on reference body weight and water consumption




values  for subchronic exposure  (U.S.  EPA, 1986),  the corresponding  intake of




monochloramine was 0, 1.3, 2.6 and 5.3 mg/kg/day. Following treatment, the test animals




were assessed for immune competence. Parameters of immunity measured were spleen




and thymus weights, antibody production, delayed-type hypersensitivity (DTH) reactions,




natural killer cell (NKC) cytotoxicity, oxidative metabolism response and phagocytosis by




macrophages and production of two immunoregulatory cytokines, interleukin 2 (112) and




prostaglandin E2 (PGE2).  Significant (p<0.05) reduction of spleen weights (38 ppm),






CLORAMIN.5                        V-13                            03/08/94

-------
decreased antibody synthesis (9 and 19 ppm) and augmented PGE2 production (19 and




38 ppm) were reported. The authors state that these results indicate that B lymphocyte,




as well as macrophage function may be adversely affected.  While monochloramine




appears to exert immunotoxic effects, the biologic importance of effects on the immune




system as a factor in the toxicity of monochloramines is not clear.  In addition, there is a




lack of correlation among various endpoints examined, as well as deficiencies in some




of the methodologies (i.e., the use of the ELISA test for antibody analysis).  Based on




these considerations, a NOAEL or LOAEL cannot be determined from this study.








      Since pigeons may be susceptible to cardiovascular disease, Revis et al. (1986)




investigated the relationship of monochloramine to plasma cholesterol and thyroid levels.




Groups of 12 male  white carneau pigeons (age 3-4 months) were fed altered diets and




drinking water containing either 0 (deionized water), 2 or  15 ppm monochloramine ad




libitum for 3 months. The treatment diets consisted of either (A) a diet reduced  to 0.35%




calcium  (80% of the minimal daily requirement for a pigeon) i.e., a normal diet, or (B) a




diet reduced to 0.35% calcium with the addition of 10% lard and 0.5% cholesterol, i.e.,




a high cholesterol  diet. The controls were given either diet and deionized  water ad




libitum.  Treated drinking water was prepared and changed daily.  At 1-month intervals




blood samples were collected and plasma levels of cholesterol and T4 were determined.




The study reported that plasma T4 levels were significantly decreased in  pigeons fed a




normal diet (A) or high cholesterol  diet (B) and drinking water containing  15 ppm




monochloramine. Following a 3-month exposure to diet B and  receiving either deionized




water or water containing  15 ppm monochloramine, plasma  cholesterol levels were






CLORAMIN.5                         V-14                             03/08/94

-------
1266±172 and 2049±212 mg/dL, respectively, a difference of 783 mg/dL.  Significant




increases in plasma cholesterol were also observed in pigeons at the 2 ppm level




compared with deionized water and when both groups were fed only the calcium-deficient




diet (A).  No significant changes were observed in the comparative 15 ppm diet (A) group.




T4 levels were not significantly altered when 2 ppm monochloramine and diet (A) were




administered. There was no clear dose-response effect for plasma cholesterol observed




in  any  of the  treatment groups.   Thus,  factors associated  with  the effects of




monochloramine on plasma cholesterol are not known. The authors suggested that the




changes  in plasma  cholesterol  may  be mediated  by  products  formed  when




monochloramine reacts with organic matter in the upper Gl tract.  Pigeons may or may




not mimic humans in  thyroid function, so the  significance of effects  in the pigeons




relationship to humans is unknown. Also, pigeons were maintained on a calcium deficient




diet in order to depict an average  human diet.  It is not known if pigeons metabolize




calcium  in the same manner as humans.








Other Short-term Effects




      Robinson et al. (1986) treated female Sencar mice (5/dose) with aqueous solutions




of monochloramine by whole-body exposure (except head) for a 10-minute period for 4




days to assess hyperplastic effects. The backs of the animals were shaved 3 days before




treatment of 1, 10, 100 and 1000 mg/L of monochloramine.  Animals were sacrificed the




day   following  the   last  treatment   and  skin  thickness  measured.     TPA




(12-o-tetradecanoylphorbol13-acetate) was applied at  a  dose of  1.0 //g in 0.2 ml




acetone/mouse to the positive control mice. Epidermal thickness on the fifth experimental






CLORAMIN.5                        V-15                            03/08/94

-------
day measured ~32.8 //m in the positive controls.  The epidermal layer in control animals




given water measured ~15.4//m. Exposure to 1, 10, 100 and 1000 mg/Lmonochloramine




decreased epidermal thickness (-14.0, 14.4, 13.1 and 13.6, respectively); however, this




was  not significant when compared with controls.  In addition, cell counts were not




increased at any of the doses when compared with controls.








      Flour  bleached with  trichloramine administered  in the  diet has been shown to




produce "canine hysteria" or "running fits" in dogs.  However, one study suggests that this




is a  species-specific phenomenon for dogs (Mellanby, 1946; Silver et al., 1947a,b,c;




Newell et al., 1947) and does not affect humans (Pollock, 1949).  Trichloramine is formed




in waters at high chlorine-to-ammonia ratio concentrations and at lower pHs than normally




found in drinking water.








Long-Term Exposure




      Abdel-Rahman et al. (1984) conducted a study to investigate the toxicity of NH2CI




in drinking water (see Table V-2). Groups of four male Sprague-Dawley rats drank either




0,  1, 10 or 100 mg/L NH2CI in deionized water daily for <12 months.  The levels of




chlorine, dichloramine and trichloramine in the NH2CI solution were <1%, <1% and 0%,




respectively, of the total NH2CI added.  Food was available ad libitum  and body weight




was  measured during the treatment. Cardiac puncture and collection of heparinized




blood was performed at 2, 4, 6, 8, 10 and 12 months after treatment.  Hematologic




parameters,  blood glutathione (GSH)  levels and  osmotic fragility  were monitored




throughout the treatment period.  3H-Thymidine incorporation was studied in liver,  kidney,






CLORAMIN.5                        V-16                            03/08/94

-------
testes, intestinal mucosa and spleen after 3 months of treatment.  Increased incorporation




of 3H-thymidine was observed in the kidney and spleen at 1 and 10 mg/L and in testes at




100  mg/L at 3 months;  other time periods were  not examined.  Body weights were




significatnly reduced after 3 months of treatment at 100 mg/L and remained lower than




controls throughout the  experiment.  Blood levels of chloroform monitored during the




study were no  different than in untreated rats.  Results varied over the 12-month study




period, but at 6 and 12 months after initiation of the study statistically lower GSH levels




were observed at all doses. After 3 months of treatment significant  decreases in RBC




count and  hematocrit were observed at the higher dose levels.  A reduction in hemoglobin




concentration and mean corpuscular hemoglobin occurred at 100 mg/L after 10 months




of treatment.   The decrease in blood GSH could be due to a protective role by GSH




against damage caused by oxidants. The health significance of these types of changes




is uncertain. Furthermore, results were analyzed by inappropriate statistical methods and




a number of "significant" changes in hematologic parameters relative to control values




were identified that had no consistent relationship with dose  and were not observed




consistently throughout the period of exposure.








      The NTP (1990) conducted two studies to determine the potential chronic toxicity




or carcinogenic  activity  of chloraminated drinking water.   In the first study  F344/N




(70/sex/dose) rats were administered chloramine for 2 years at doses of 0, 50,  100 and




200 ppm in pH  9 buffered charcoal filtered deionized drinking water. These doses were




calculated on the basis of a time-weighted average to be 0, 2.1, 4.8 and 8.7 mg/kg/day




for male rats and 0, 2.8, 5.3 and 9.5 mg/kg/day for female rats.  There was a dose-related






CLORAMIN.5                         V-17                             03/08/94

-------
decrease  in the amount of water consumed by both sexes; this decrease was noted



during the first week and continued throughout the study.  Food consumption of treated



rats was the same as the controls with males consuming  more.  Mean body weights of



200 ppm dosed rats were lower than their control groups.  However, mean body weights



of rats receiving chloraminated drinking water were within 10% of controls until week 97



for females and week 101 for males. At the end of the study all animals were given a



complete histopathologic examination. The authors determined that no clinical changes



were  attributable  to  chloraminated  drinking  water.   Survival of  rats receiving



chloraminated drinking water was not significantly different than controls except that, for



the 50 ppm dose groups, survival was greater than that of controls.








      Groups of rats (10/sex/group) were  predestined for  incremental  sacrifice and



evaluation  at 14 and 66 weeks. At these times a complete hematologic examination and



necropsy  were  performed on  all animals and histopathologic  examinations  were



performed  on all control and high-dose rats. In F344/N rats at the 14-week evaluation the



mean body weight at necropsy of 200 ppm dosed  males was significantly lower (p<0.01)



than that of controls while mean body weights of low- and mid-dose  males was similar to



that of controls.  At the 66-week evaluation, there was a dose-related decrease in body



weights of  chloraminated treated male rats. The  mean body weights of high-dose male



and female rats were 94  and 92% of controls,  respectively.  Slight decreases (p<0.05) in



the liver and kidney weight in high-dose males and kidney-to-body weight  ratios in male



and female high-dose rats were related to the lower body weights in these groups.
CLORAMIN.5                        V-18                            03/08/94

-------
      The  second NTP (1990) study was a 2-year study to determine the potential




chronic toxicity or carcinogenic activity of chloraminated drinking water.  B6C3F1 mice




(70/sex/dose) were administered chloramine at doses of 0, 50, 100 and 200 ppm in pH




9 buffered charcoal filtered deionized drinking water.  These doses were calculated based




on a time-weighted average to be 0, 5.0, 8.9 and 15.9 mg/kg/day for male mice and 0,




4.9, 9.0 and 17.2 mg/kg/day for female mice.  There was a dose-related decrease in the




amount of water consumed by both sexes; this decrease was noted during the first week




and  continued throughout  the  study.   Male  and female  mice had similar food




consumptions as controls except the 200 ppm dose females that were slightly lower than




controls.  There was a dose-related decrease in mean body weights of dosed male and




female mice throughout the study. Mean body weights of high-dose male mice were




10-22% lower than their control group after week 37 and the body weights of high-dose




female mice were 10-35% lower after week 8.  Survival of mice receiving chloraminated




drinking water was not significantly different than  controls. All animals were given a




complete histopathologic examination at the end  of the study.   The authors  did not




attribute any clinical findings to the consumption of chloraminated drinking water.








      Groups of mice (10/sex/group) were predestined for incremental sacrifice  and




evaluation at 15 and 66 weeks.  A complete hematologic examination and necropsy were




performed on all animals and a histologic examination was performed on  all controls and




high-dose rats at the incremental sacrifices. At 15 weeks the group mean body weights




of high-dose male and female mice were 91 and 84% of controls, respectively.  At the




66-week evaluation, the differences in body weight  between the high-dose mice  and






CLORAMIN.5                        V-19                             03/08/94

-------
controls was 87% for females  but 91% of controls for mid- and high-dose  males.




Decreases in liver weights and increases in  brain- or kidney-to-body weight ratios




observed in high-dose mice at 15 or 66 weeks were attributable, according to NTP, to the




lower body weights in these groups.








      Because specific organic N-chloramines have not yet been identified in chlorinated




water or in vivo on ingestion of chlorinated water, Bempong and Scully (1980a) studied




N-chloropiperidine (NCR), a model for the health effects of organic chloramines as a class




of compounds. They found  it was toxic to C57BI/J6 mice after i.p. injection.  Groups of




10 female and 10 male mice were injected with either 50, 100, 200,  300 or 400 mg/kg bw




of NCR. The animals were observed daily for toxic effects, food intake and body weight.




The LD50 for NCR was slightly greater than 300 mg/kg as presented  by the available data.




However, the toxicity of NCR  was increased when allowed to stand at room temperature




in an aqueous solution, indicating that the degradation products are more toxic.  The




toxicity of the chloramine was less than that of the parent amine, but the toxicity of




aqueous solutions of the chloramine increased on standing at room temperature for 24




hours or more.








Developmental Toxicitv




      Abdel-Rahman et al.  (1982)   investigated  the  effects  of  monochloramine




administered in drinking water to adult female Sprague-Dawley rats.  Six animals/group




were administered 0, 1, 10 or 100 mg/L NH2CI daily in the drinking water both 2.5 months




before  and throughout gestation.  Sacrifice of rats on the 20th  day of gestation was






CLORAMIN.5                        V-20                              03/08/94

-------
performed for soft-tissue and skeletal examination of the progeny.  Monochloramine did



not produce any significant changes in rat fetuses at any dose level; in fact, there was a



slight increase in fetal weight in all NH2CI groups compared with controls.








Reproductive Toxicitv



      Eight- to 10-week-old hybrid male mice (C57BI/J6 x DBA2) and 10-week-old inbred



male golden Syrian hamsters (numbers not specified) were given daily exposures (ad



libitum) to 400 mg/kg/day NCR in 0.001 % ethanol for 100 days. Significant increases of



abnormal sperm (either tail or head anomalies) were observed in both hamsters and mice



after 5 weeks of exposure (Bempong and Scully, 1983). Another significant result among



NCR-treated hamsters was reduced sperm count after 70 days of daily exposure. Greater



than 80% of the hamster population was classified as sterile based  on their reproductive



performance. A few (number not provided) were reported as having testicular atrophy



after 16 weeks of daily exposure.  Gradual reductions in percent abnormal sperm  were



observed after the 75th day of treatment in hamsters; however, sperm counts did not



increase. In mice the level of sperm abnormalities remained the same for more than 5



weeks except there was a reduction in sperm tail damage with  concomitant increased



anomalous sperm  heads.  Sperm count was  also reduced in mice but did  not affect



percent anomalous sperm.  The data support the  concept that species and strain



differences in sperm  abnormalities  are  suggestive of  genotoxic control  of sperm



development.  In addition, the investigators propose that since increased levels of sperm



abnormalities were observed >5 weeks after treatment,  the most sensitive cells were  early
CLORAMIN.5                        V-21                             03/08/94

-------
spermatocytes > differentiating spermatogonia > premeiotic cells (Bempong and Scully,




1983).








      Fertility studies were also undertaken wherein male mice and male hamsters were




caged with two respective females after 1 week of continuous exposure as described




previously (Bempong and Scully, 1983).  The duration of each mating period was 7 days.




Six treatment  groups of  15-25 females  were  constituted  in the following  manner:




1) untreated (UT) female x UT male; 2)  UT female x ethylmethane sulfonate (EMS)-




treated male; 3) NCR-treated female x NCR-treated male; 4) UT female x NCR male;




5) NCR female x UT male; and 6) piperidine-treated female  x piperidine-treated male.




EMS served as a positive control and piperidine was included to ascertain the extent to




which effects could be  ascribed to the monochloramine group. Reduced fertility indices




were observed on week 5 and subsequently for all matings of NCR-treated  animals,




except when females only  were  exposed (group 5).  To  obtain data on  potential




embryotoxic effects of NCR, five pregnant animals/group were allowed to reach term and




the offspring were counted.  Numbers of offspring/pregnancy were variable for the




NCR-treated  animals,  but was lowest for the group (3) wherein both males and females




received NCR.  Treatment with NCR increased the number of  uterine moles, particularly




when the female was exposed. Implant frequency was reduced in all NCR treatment




groups; exposure of both males and females resulted in a significantly greater reduction




than treatment  of either single parent (Bempong and Scully, 1983).
CLORAMIN.5                        V-22                            03/08/94

-------
      In a more recent study,  Carlton et al. (1986) administered monochloramine by




gavage at doses  of 0,  2.5, 5.0 and 10 mg/kg bw/day to male (12/dose) and female




(24/dose) Long-Evans rats for 66-76 days. Males were treated for 56 days and females




for 14 days before mating.  The administration was continued during the 10-day mating




trial period, and thereafter females were gavaged with monochloramine daily throughout




gestation and lactation. Males were necropsied at the end of the mating period and bled




for complete blood counts and thyroid hormone levels. Their sperm was examined for




normalcy and histologic examinations were performed on the reproductive tract including




the testis, epididymus, prostate and seminal vesicles.  Dams and some offspring were




necropsied at weaning 21 days after birth of the pups.  At necropsy dams were bled for




complete blood counts and thyroid hormone levels. In addition, the reproductive tract was




removed for histopathologic examination.  Other offspring were administered chloramines




after weaning until they were 28-40 days old;  these pups were evaluated for vaginal




patency and thyroid hormone levels. The authors reported no significant (statistical




analysis not provided) differences between control and  exposed rats in fertility, viability,




litter size, day of eye opening, or average day of vaginal patency (day 31.8-32.6).  There




were no alterations in sperm count, direct progressive sperm movement,  percent mobility,




or sperm morphologic characteristics in adult  males.  Weights  of male and female




reproductive organs were not significantly different among test and control groups,  and




there were no significant morbid anatomic changes evident on tissue examination.  There




were no signs of toxicity, changes in hematologic parameters, or body weight suppression




in adult rats of either sex at any dose level. The mean weight of the pups was unchanged




from that of control litters. Based on these data, a NOAEL of 10 mg/kg/day is identified.






CLORAMIN.5                         V-23                             03/08/94

-------
Mutaqenicitv




      Lu Shih and Lederberg (1976) showed chloramine to be weakly mutagenic at the




trpC locus of Bacillus subtilis. They further investigated the biologic and physical effects




of chloramine on B. subtilis after treatment of the bacterial cells or the bacterial DMA.




Both resulted in single-strand breaks and a  few double-strand scissions at higher




chloramine doses, with  loss  of  DMA-transforming activity.   Since  some DMA




repair-defective  mutants seem to be more sensitive to chloramine, it would appear that




chloramine's bacteriotoxic effect may be due in part to its ability to damage DMA.








      Thomas et al. (1987) reported that monochloramine (40 //m) slightly increased the




number of revertant  colonies  over  untreated  control  levels in assays employing




Salmonella typhimurium (TA97, TA100  and  TA102).   Positive controls  were  run




concurrently.  Lipophilic dichloramines were the most active mutagens in this study.








      Fetner (1962) found that  distilled water containing monochloramine produced




chromosome breakage when used for soaking  Vicia faba seeds.  A 1-hour exposure to




10"4 M  monochloramine produced 24% abnormal anaphases (including chromosomal




bridges and fragments) in the embryonic Vicia roots. As there was no visible browning




of the plant embryos, Fetner concluded that monochloramine produced chromosome




breakage at a concentration that exhibited little evidence of tissue damage.








      Meier et al. (1985) evaluated the ability of monochloramine and other oxidants to




induce chromosomal aberrations (5/sex/dose)  and micronuclei in the bone marrow of






CLORAMIN.5                        V-24                            03/08/94

-------
CD-1 mice (4/sex/dose), and sperm-head abnormalities in male B6C3F1 mice (10/dose).




Monochloramine administered by gavage at concentrations of 40, 100 and 200 mg/L




showed no evidence of any significant effects in any of the tests.








      Bempong and Scully (1980a) found that the organic chloramine, NCR, was weakly




mutagenic in a preincubation Salmonella reverse mutation assay (Ames test). Mutagenic




activity was detected in the absence of exogenous S9 activation in strains TA1535 and




TA100.  The toxicity of the chloramine appeared to overshadow its mutagenic property




at doses >64 //g/plate with a concomitant reduction in the number of revertants/plate.




N-Chlorodiethylamine, on the other hand, was highly toxic but nonmutagenic (Scully et




al., 1983).








      The effect of increasing concentrations of NCR on the toxicity, mitotic indices and




chromosomal aberrations were studied in Chinese hamster cells (CHO).  CHO cells




exposed to  NCR  (0.4-2.4 //g/L) for  3 hours  and analyzed during a 96-hour period




proliferate less rapidly than  control cells  and as the concentration of NCR increased,




mitotic indices were  reduced and the peaks of mitotic activity shifted resulting in




chromosome separation and nuclear distribution. CHO cells were exposed to increasing




concentrations of NCR (0, 0.4, 0.8 and  1.2 //g/ml_) for a 3-hour period, harvested 48 hours




after treatment and analyzed for chromatid aberrations (breaks, exchanges, fragments,




ring and centric errors). The increases in the frequency of aberrations were proportional




to the increase in NCR concentration with  breaks accounting for the major proportion of




aberrations. Chromosomal aberrations were further investigated after a 3-hour incubation






CLORAMIN.5                        V-25                            03/08/94

-------
and a 60-hour recovery period to allow for delayed mitotic activities, and increased




populations of metaphases. A nonlinear dose-dependent increase in bridges, dicentrics,




exchanges, fragments and ring configurations occurred (Bempong and Scully, 1980b;




Bempong etal., 1981, 1986; Scully and Bempong, 1982).








      Chloramine  T  (sodium p-toluenesulfonylchloramide)  tested  negative  in a




Salmonella reverse mutation assay (Ames test) in the presence of S-9 in  strains TA98,




TA100, TA1535 and TA1538 (Anderson and Styles, 1978), and negative in  strains TA98,




TA100, TA1535, TA1537 and TA1538 with and without S-9 fractions (Gocke et al., 1981).








      Weitberg  (1987)  tested  the  ability  of  chloramine  T  (sodium  p-toluene-




sulfonylchloramide)   to  produce  SCEs  in  cultured  CHO   cells.    A  significant




dose-dependent increase was observed at 10"5 to 10"7 M and at 10"8 M when compared




with controls.  This effect was significantly diminished when  cells were treated with




methionine, a thioether, which reduces N-CI back to the parent amine.








      Sussmuth (1982) examined the mutagenicity of chlorinated solutions of several




amino acids using several strains of bacteria including the recombination-deficient strain




of B. M45 (red), Es. coll P3478 (polA1), and three histidine auxotrophic strains of S.




himurium.  Chlorinated solutions of  methionine, tyrosine, phenylalanine and glycine were




mutagenic in more than one strain of bacteria.  The active mutagens in Sussmuth's




solutions were not defined clearly.  Since the amino acids react rapidly  in  chlorinated




water to form N-chloramino acids, the first group of compounds to form  would be the






CLORAMIN.5                        V-26                             03/08/94

-------
chloramine acids. These may be the active mutagens; however, because some of the




chloramine acids are labile, their degradation by-products may be the active mutagens.








      An Ames Salmonella assay was performed using concentrated drinking water




samples collected  at a pilot  scale drinking water treatment plant  disinfected with




monochloramine (Miller et al.,  1986). The reverse osmosis concentrates ranged from




0.025-1.0 ml.  The mutagenic response was negative for strains TA98 or TA100 when




tested with or without the metabolic activation system S9.








Carcinoqenicitv




      Several initiation-promotion studies have been conducted. Although these studies




are not useful for quantitative  risk assessment, they may support findings in bioassay




studies.








      Settled,   coagulated  and  sand-filtered  Ohio  River water  was  treated with




monochloramine at  3 mg/L (Bull, 1980; Bull et al., 1982). The residual disinfectant was




dissipated within 48  hours.  The water was then concentrated by reverse osmosis and the




concentrate subjected to a mouse skin initiation-promotion assay in SENCAR mice. A




total of 1.5 ml of the reverse osmosis concentrate was applied to the backs of the mice




in six doses (0.25 ml each)  over a 2-week period.  This was followed by thrice weekly




applications of 2.5 ug of the promoting agent phorbol myristate acetate in acetone for 18




weeks.  Nondisinfected water concentrates produced no tumors,  while concentrated




monochloramine-treated water samples induced neoplasms in 5/25 animals.  Lesions






CLORAMIN.5                        V-27                             03/08/94

-------
included papillomas (1/25), squamous cell carcinomas (2/25) and lung adenomas (5/25).




Overall chi-square analysis comparing numbers of animals with systemic tumors indicated




that the increase was not significant.  Subsequent to the results published by Bull (1980),




five additional experiments were undertaken using new samples of disinfected waters.




Results of two of these were published  by Bull et al. (1982).  In initiation-promotion




assays of concentrated monochloramine-treated water samples at a dose of 1.0 //g for




20 weeks, 23% and 15% of animals developed papillomas respective to the two studies.




For these assays, however, papillomas were also observed in 15 and 13% of mice treated




with  saline and in 20% of mice exposed to nondisinfected water concentrates. The




authors pointed  out  that the average tumor incidence of all the  monochloramine




concentrated water-exposed animals is almost twice that of the simultaneous controls and




is more than double the historical control  response. It is likely that the initiating activity




of the water concentrates is not due to the  monochloramine per se, but rather to organic




chloramines or other materials formed as by-products of the disinfection process. The




authors noted that as the  reverse osmosis process  used  to produce the  water




concentrates does not concentrate low molecular weight organics, trihalomethanes were




not included in these test samples.








      Herren-Freund  and Pereira  (1986) tested chloramines for initiation-promotion




activity in rat liver by using the rat liver foci  bioassay. The endpoint of the assay is the




occurrence of altered foci of hepatocytes. This assay uses an  increased incidence of




Y-glutamyltranspeptidase positive foci (GGT foci) as an indicator of carcinogenicity since




initiation-promotion bioassays using GGT foci have detected both hepatic and nonhepatic






CLORAMIN.5                        V-28                             03/08/94

-------
carcinogens. Male rats (authors do not clarify if Fischer 344 or Sprague-Dawley or both




were used) were administered chloramine (route not specified) 14.75 mg/kg bw 24 hours




following a 2/3 partial hepatectomy.  Seven days after initiation, promotion by 500 ppm




phenobarbital in drinking water was begun. After 10 weeks of exposure to phenobarbital,




the rats were removed from the exposure to the promoter for 1  week and then sacrificed.




Positive and negative controls were run concurrently. The authors reported that under




conditions of this study chloramine did not initiate GGTfoci.








      Similar results were reported  by Miller et al.  (1986) when rats (10/group) were




administered concentrated drinking water samples collected at a pilot scale drinking water




treatment plant using monochloramine for disinfection purposes, which were concentrated




(4000x or 2000x  the residual concentration of 2.1  mg/L) by the  macroreticular resin




process.  Rats were partially (2/3) hepatectomized on day 0 and treated 24 hours later




with chloramines for 1 week.  On day 7 the rats received 500 ppm sodium phenobarbital




in their drinking water for 56 days.  Chloramine-treated water did not initiate the incidence




of GGT foci above that of the vehicle control group.








      One of  the toxicologic tests used for determining tumor-initiating potential of




concentrated drinking water samples is the mouse lung adenoma assay. Concentrated




drinking water samples from a pilot treatment plant using monochloramine for disinfectant




purposes was  administered to  6-week-old strain A mice in drinking water samples




concentrated (4000x and 2000x) by the macroreticular resin process (Miller et al., 1986).




The residual chloramine  level before concentration was  2.1 mg/L.  Both  positive and






CLORAMIN.5                         V-29                              03/08/94

-------
negative controls were run concurrently.  The vehicle controls had 0.1 adenoma/animal



and  the treated animals  had  <0.20  adenoma/animal,  indicating there was  no



treatment-related effect.








      The  National Toxicology Program  (NTP, 1990) conducted  a 2-year study of



chloraminated drinking water in F344/N rats at doses of 0, 50,  100 and 200 ppm.  This



dose was calculated to beO, 2.1, 4.8 and 8.7 mg/kg/day for males and  0, 2.8, 5.3 and 9.5



mg/kg/day for females.  The purpose of this study was to determine the potential chronic



toxicity or carcinogenic activity of chloraminated water. The water from  all treatment



groups was charcoal filtered and deionized  to remove  organic substances and other



residues.








      According to the authors there were no neoplasms or nonneoplastic lesions in rats



of the 2-year study that were attributable to the consumption of chloraminated drinking



water. The incidence of mononuclear cell leukemia was slightly increased relative to that



of controls  in  the  mid- and high-dose range.   Although female  rats  receiving



chloraminated water had significantly greater leukemia incidence in the high-dose group



than the controls, there was no clear dose response and the incidence of leukemia in the



female control group (16%) was less than the untreated historical controls (25%). There



was also no evidence of a reduced latency in the occurrence of leukemia in female rats



consuming  chloraminated  water.   However,  because  of the marginal statistical



significance the increased incidence of leukemia was considered equivocal evidence of
CLORAMIN.5                         V-30                             03/08/94

-------
carcinogenic activity in female rats. There was no evidence of carcinogenic activity of



chloraminated drinking water for male rats.








      The National Toxicology Program (NTP, 1990) conducted another 2-year study of



chloraminated drinking water in B6C3F1 mice at doses of 0, 50, 100 and 200 ppm.  These



doses were calculated to be 0, 5.0, 8.9 and 15.9 mg/kg/day for males and 0, 4.9, 9.0 and



17.2 mg/kg/day for females. The purpose of this study, as with the rat study, was to



determine the potential chronic toxicity or carcinogenic activity of chloraminated water.



The water  from  all treatment groups was charcoal filtered and deionized to remove



organic substances and other residues.








      Renal tubular cell adenomas occurred in two high-dose and one low-dose male



mice;  focal tubule hyperplasia was seen in one low-dose, three mid-dose and one



high-dose male.  Hyperplasia was also observed in male control  animals. There were no



other  lesions in  the kidneys of male or female mice receiving chloraminated  water.



Histopathology evaluation of the kidneys failed to identify any difference in the incidence



or severity of renal tubular atrophy, dilation,  regeneration, focal mineralization, or protein



casts.  Step sections of the kidneys of male mice did not provide supportive evidence of



a chemical effect.  There were no neoplasms or nonneoplastic lesions in mice in the



2-year study that were attributable to the consumption of chloraminated drinking water,



according  to the  authors.   There  was no  evidence  of carcinogenic  activity  of



chloraminated drinking water for male or female mice.
CLORAMIN.5                         V-31                             03/08/94

-------
Summary and Discussion




      Several short-term studies showed no observed adverse hematologic effects in




mice, rats and monkeys (Moore et al., 1980; Bercz et al., 1982; Bull, 1980).  In A/J mice




administered chloramine solutions between 2.5 and 200 mg/L (pH 8.9) for 30 days, the




only observable effect was a slight increase in hematocrit (Moore et al., 1980).  In another




study of similar duration (45 days) rats treated with 10, 50 or 100 mg/L monochloramines




experienced a decrease in the amount of methemoglobin present in the  blood,  the




opposite of what was  expected (Bull, 1980).  Monochloramine in drinking water for 6




weeks at 100 mg/L resulted in no detectable effects on 18 hematologic tests of 12 African




Green monkeys (Bercz et al., 1982). The results from the three studies described above




are somewhat conflicting in that similar dose levels  and duration produced  different




changes   in   hematologic   parameters  (i.e.,   increased  hematocrit,   decreased




methemoglobin in blood) while others produced no detectable effects. In one longer-term




study in which blood glutathione levels were decreased after 12 months of exposure to




monochloramine, there  was a lack of dose- and time-dependency in the observed effects




(Abdel-Rahman et al.,  1984).








      One possible reason for the varying observations between laboratories may be the




conditions under which  the solutions of monochloramine are generated.  It is understood




that, as the pH of a solution of monochloramine is lowered, some of the monochloramine




is converted to dichloramine. To avoid this, solutions are frequently buffered to pH 8 to




avoid dichloramine formation.  However, in  doing  this, buffer concentrations may be




exerting an unusually strong effect on the reactions of disinfectants in the stomach where






CLORAMIN.5                         V-32                             03/08/94

-------
enzyme activity is usually greatest (lower pH). The pH and buffer concentrations of the




monochloramine solutions used in toxicity studies may vary widely from  laboratory to




laboratory.








      A  draft report  by GSRI  (1981)  investigated the effects  in rats  and  mice




administered drinking water containing 0, 25, 50,  100, 200 or 400 mg/L monochloramine




for  91 days.   Using water  and food  consumption data provided in the report,




corresponding respective doses were 2.5, 4.9, 10.2, 18.8 and 40.7 mg/kg/day for male




rats; 3.8, 6.5, 13.8, 26.6 and 53.9 mg/kg/day for female rats; 4.9, 8.3, 14.5, 31.3 and 50.7




mg/kg/day for male mice;  and 7.7,  12.1, 21.9, 34.6 and 88.5 mg/kg/day for female mice.




Animals experienced decreased body weight gain and liver damage at 200 and 400 mg/L




monochloramine in rats and 100, 200 and 400 mg/L monochloramine in mice. Based on




these observations, the investigators suggested a NOEL of 50 mg/L or ~8.3 mg/kg/day




monochloramine.








      In  addition monochloramine at 9,  19 and  38 ppm in drinking water may  exert




immunotoxic effects to male  Sprague-Dawley rats.  Significant (p<0.05) reduction of




spleen weight (38 ppm), decreased antibody synthesis (9 and 19 ppm) and augmented




PGE2 production (19 and 38 ppm) were reported  (Exon  et al.,  1987).   The biologic




importance of effects on the immune system as a factor in the toxicity of monochloramines




is not clear.
CLORAMIN.5                        V-33                             03/08/94

-------
      Daniel et al. (1990) investigated the effects of monochloramine administered for




90 days in the drinking water of Sprague-Dawley rats at 0, 25, 50, 100 and 200 mg/L.




Based on food and water consumption data, doses were calculated to be 0, 1.8, 3.4, 5.8




and 9.0 mg/kg/day for males and 0, 2.6, 4.3, 7.7 and 12.1 mg/kg/day for females. For




males and females the average weight gain at 200 mg/L dose was 51% of controls.




Reductions in absolute and relative organ weights occurred at 200 mg/L.  The authors




concluded that 100 mg/L is considered the NOAEL.








      Daniel et al. (1991) also investigated the effects of monochloramine administered




for 90 days in the drinking water of B6C3F1 mice at 0, 12.5, 25, 50, 100 and 200 mg/L.




Based on food and water consumption data, doses were calculated to be 0, 2.5, 5.0, 8.6,




11.1  and 15.6 mg/kg/day for males and 0, 2.8, 5.3, 9.2, 12.9 and 15.8 mg/kg/day for




females.  Based on decreases in liver,  heart and lung weights in males and liver, heart




and  spleen  weights in  females at  100 mg/L and decreased weight  gain and food




consumption in both sexes  and reduced  water consumption in females, the 50 mg/L




concentration is considered the NOAEL.








      NTP (1990) conducted two studies for 2 years (F344/N rats and B6C3F1 mice) to




determine the potential chronic toxicity for chloraminated drinking water. Chloramine was




administered at doses of 0, 50, 100 and 200 ppm.  These doses were calculated to be 0,




2.1, 4.8 and 8.7 mg/kg/day for male rats and 0, 2.8, 5.3 and 9.5 mg/kg/day for female rats,




and 0, 5.0, 8.9 and 15.9 mg/kg/day for male mice and 0, 4.9, 9.0 and 17.2 mg/kg/day for




female mice.  Mean body weights of 200 ppm dosed rats were lower than controls.  Slight






CLORAMIN.5                        V-34                             03/08/94

-------
decreases in organ-to-body weight ratios in high-dose rats were related to the lower body




weights. There was a dose-related decrease in mean body weights of dosed male and




female mice throughout the study. No clinical changes were attributable to chloraminated




drinking water in the rat or mouse study.








      Studies suggest that flour treated with trichloramine may cause "canine hysteria"




but one study suggests that this is a species-specific phenomenon in dogs (Mellanby,




1946; Silver et al., 1947a,b,c; Newell etal., 1947) and does not affect humans (Pollock,




1949).








      Few studies have been conducted on organic N-chloramines.  Studies conducted




with N-chloropiperidine suggest that organic chloramines may be toxic, but determination




of their environmental  significance  will rely on  identification of specific  organic




N-chloramines actually formed on chlorination of natural waters (Bempong and Scully,




1980a).








      Monochloramine was not teratogenic in mature female Sprague-Dawley rats




exposed to 1, 10 or 100 mg/L  in  drinking water nor did 40, 100 and 200 mg/L solutions




induce sperm-head anomalies in B6C3F1 mice (Abdel-Rahman et al., 1982).








      In a more recent study  there were no significant differences in fertility, viability,




litter size,  day of eye opening  or day of vaginal potency between control and exposed




Long-Evans  rats given  >10 mg/kg chloramines.  There were no alterations  in sperm






CLORAMIN.5                         V-35                             03/08/94

-------
count,  direct progressive  sperm movement, percent  mobility or sperm morphologic




characteristics in adult males. Weights of male and female reproductive organs were not




significantly different among test and control groups.








      Data on the mutagenicity of chloramines are inconclusive. A number of studies




suggest that monochloramine and some organic N-chloramines and N-chloramino acids




may be weakly mutagenic.  Monochloramine has been found to be marginally mutagenic




in Bacillus subtilis bacteria (Lu  Shih and Lederberg, 1976) and in Vicia faba plant seeds




(Fetner, 1962).  It was responsible for cellular hypertrophy, increased mitotic figures and




bizarre chromatin patterns in  B6C3F1 mice exposed to 200 and 400 mg/L in drinking




water (Wolfe et al.,  1984). Thomas  et al.  (1987) reported  monochloramine (40 um)




slightly increased the number of revertant colonies over untreated control levels in assays




employing  Salmonella typhimurium  (TA97,  TA100  and  TA102).   In addition,




monochloramine showed no evidence of producing spermhead abnormalities in B6C3F1




mice or inducing chromosomal  aberrations and micronuclei in bone marrow of CD-1 mice




(Meier etal., 1985).








      The organic chloramine, N-chloropiperidine, was found to be marginally mutagenic




in the reverse  mutation plate incorporation  assay (Ames test).  It was cytotoxic and




cytostatic in CHO cells and produced chromosomal aberrations, the frequency of which




was proportional to the concentration of the compound (Bempong and Scully, 1980b;




Bempong et al., 1981, 1986;  Scully and Bempong, 1982). It produced SCEs  in CHO




cells,  but not  in baby hamster kidney cells  (Scully  et al., 1983).  The  analogous






CLORAMIN.5                        V-36                            03/08/94

-------
chloramine, N-chlorodiethylamine, was more toxic but nonmutagenic (Scully et al., 1983).




When the synthetic N-CI compound chloramine T (sodium p-toluenesulfonylchloramide)




was tested, SCEs were significantly increased in a dose-dependent manner in CHO cells




(Weitberg, 1987).








      Data indicate that chloramine perse is not an initiator (Bull et al., 1982; Bull, 1980;




Herren-Freund and Pereira, 1986). Two-year studies by the National Toxicology Program




(NTP, 1990) have  shown equivocal evidence of carcinogenic activity in female rats that




is due to the slightly increased incidence of mononuclear cell leukemia compared with




that of concurrent controls, although incidence in historical controls was higher. There




was no evidence  of carcinogenic activity that  isdue to chloraminated drinking water in




male rats or in male or female mice.  Until the carcinogenicity of chloramines is further




delineated, it is categorized in group  D, not classifiable as to human carcinogenicity,




meaning that there is inadequate human and  animal evidence of carcinogenicity (U.S.




EPA, 1986).
CLORAMIN.5                         V-37                             03/08/94

-------
                      VI. HEALTH EFFECTS IN HUMANS








Introduction




      Data on the human health effects observed following exposure to chloramines are




limited to a few clinical reports and epidemiologic studies.  Several  cases have been




reported where chloramine-T has caused allergic contact dermatitis.  Clinical reports




indicate that acute chloramine exposure either by inhalation or ingestion  results  in




burning eyes and throat, dyspnea, coughing, nausea, reversible pulmonary damage and




allergic responses.  One epidemiologic study looked at a population  exposed  to




chloramine in its drinking water and used the disease risk as a baseline for comparing




the risk in a population exposed to chlorine in its drinking water.  These findings will be




addressed only briefly as they are not directly relevant to this document.  Damage to red




blood cells has been observed in high risk subpopulations such  as hemodialyzed




individuals.








Clinical Reports and Experiments




      Lombardi et al. (1989) reported the work related case of a 38-year-old nurse who




developed subacute eczema that appeared to be caused by the use of chloramine-T as




an antiseptic disinfectant in the cleansing  of burns.  Only a few cases  of sensitization  to




chloramine-T have been reported and usually from nonoccupational contact even though




it has widespread use in Italy as an antiseptic, disinfectant and chemical reagent.
CLORAMIN.6                         VI-1                             03/08/94

-------
      Laakso et al. (1982) reported the case of a 27-year-old woman who mixed ~500




ml of 4-5% household ammonia with the same amount of 5% sodium hypochlorite




bleach in a small, poorly ventilated bathroom. The vapors from the mixture caused




burning in the eyes and throat, dyspnea, coughing, nausea and vomiting.  Inhalation of




the chloramine fumes resulted  in pneumonitis, which  did  not result in permanent




pulmonary damage.








      Beck (1983) reported the case of a 28-year-old nurse who suffered from rhinitis




when she was in contact with a chloramine solution. Chloramine is often used as an




antiseptic in the treatment of infected ulcers, and when the nurse was treated with a 2%




chloramine solution for a dental abscess, a severe angioneurotic edema developed.




Since this Type I reaction to chloramine was reported only once before, the authors




recommended that a prick test with chloramine be used before treatment of patients with




previous exposures.








      A clinical study was conducted by Lubbers et al. (1981) to assess the safety of




chronically administered chlorine water  disinfectants in humans.  This study was




conducted in three parts over a 12-week period. Phase I and Phase II subjects were




male college students between the ages of 21 and 35 years of age, of normal body




weight and free of any history of disease or any medical or surgical condition that might




interfere with the absorption, excretion or metabolism of substances by the body.  Phase




III subjects were glucose-6-phosphate dehydrogenase deficient, but were normal in all




other respects.






CLORAMIN.6                        VI-2                             03/08/94

-------
      Phase I consisted of an increasing dose tolerance analysis in which progressive




doses of chlorine were administered in water as chlorate, chlorine dioxide, chlorite,




chlorine and chloramine to six groups,  10 subjects/compound with 10 subjects in the




control group that received untreated water. Chloramine was given every 3 days for a




total of 15 days, at concentrations of 0.01, 1.0,  8.0, 18.0 and 24.0 mg/L (corresponding




doses of 0.14, 14, 110, 260 and 340 ug/kg/day assuming a body weight of 70 kg) in a




total volume of 1000 ml.








      Phase II consisted of 60 subjects randomly assigned into six treatment groups of




10 subjects/group with one group receiving untreated water. A daily concentration of 5




mg/L chloramines  in a volume of 500 ml of water was administered for 12 consecutive




weeks. Physicals  and collection of blood and urine were conducted on a  weekly basis




during the treatment period and for 8 weeks following.








      Phase  III   was  conducted  on  male students  who  were  deficient  in




glucose-6-phosphate dehydrogenase and were considered to be more susceptible to




oxidative stress.  These students were given 5 mg/L of sodium chlorite daily in a volume




of 500 ml for 12 consecutive weeks.








      Blood and urine samples were collected and physical exams were given, including




blood pressure measurements and taste tests. During all three phases of this study a




massive  volume  of raw data  was acquired.  No  definitive finding of detrimental




physiologic impact was made in any of the three phases of this human investigation of






CLORAMIN.6                         VI-3                             03/08/94

-------
the relative safety and tolerance of oral chlorine disinfectant ingestion.  Other possible




confounders such as diet and other sources of drinking water were not addressed. The




fact that there were no  overt adverse health effects within the limitations of this study




suggests that  ingestion of chloramine at these levels over a relatively short period of time




produces  no  toxicity in  healthy adult males, but does not rule out the possibility that




longer treatment periods would result in any detectable adverse outcomes of biologic




significance.








Epidemiology Studies




      There  are no epidemiologic studies that  have been designed  to address




specifically the potential adverse effects of exposure to chloramines on human health.




The study of  Zierler et al. (1986, 1988) was designed in response to earlier ecologic




studies that indicated that areas using chlorinated surface waters for drinking water were




associated with higher cancer mortality than areas using other sources of drinking water




and disinfectant practices.  The addition of chlorine to surface water is known  to form




organic micropollutants (Murphy and Craun, 1990).  Specifically, the reaction of free




chlorine with naturally occurring precursor substances, primarily humic and fulvic acids,




produces  a  group  of  halogen-substituted single-carbon compounds known  as




trihalomethanes (THMs) (Craun, 1988).  The predominant THMs formed are chloroform




and  bromodichloromethane.   The process of  chloramination  produces only small




amounts of THMs.  It was originally thought that the early findings of increased cancer




mortality associated with  chlorinated drinking water might be due to exposure to the




THMs themselves. Zierler's study in Massachusetts was conducted to see if there was






CLORAMIN.6                        VI-4                             03/08/94

-------
a difference in cancer mortality among communities using chlorine compared with



communities using chloramine for disinfection.  In this sense, the persons who were



exposed to chloraminated drinking water were used as controls with the assumption



being they would be much less exposed to chlorination by-products.








      The first phase of this study (Zierler et al., 1986) looked at the patterns of cancer



mortality among 43 communities using either chlorine or chloramine since 1938. All



resident Massachusetts deaths among those 45 years and older and occurring during



1969-1983 were eligible for the study.  Deaths were selected for inclusion if the last



residence listed on the death certificate was in a community using chlorine or chloramine



for disinfection. Cancers of the bladder, colon, kidney, pancreas,  rectum, stomach, lung



and female breast were thought to  be related to chlorinated by-products of disinfection



and were therefore treated as cases for a mortality odds ratio (MOR) analysis. Deaths



from cardiovascular and cerebravascular disease, chronic obstructive lung disease and



lymphatic cancer (N=214,988), considered to be unrelated to chlorinated by-products,



were used for comparison. In general, cancer mortality was not associated with type of



disinfectant in the  MOR  analysis.  There was a slight  association (MOR=1.05) for



chlorine use noted only with bladder cancer that increased slightly (MOR=1.15,  95%



confidence interval = 1.06-1.26) when lung cancer deaths were used for controls.



Standardized mortality ratio analysis of the data set were generally unremarkable. There



was a small increase in mortality (SMR=118, 95% confidence interval = 116-120) from



influenza and pneumonia in the chloraminated communities.
CLORAMIN.6                         VI-5                             03/08/94

-------
      The second phase of this mortality study (Zierler et al., 1988) was designed to




further pursue the bladder cancer findings in a more refined case-control analysis, which




included decedent next-of-kin interviews. Information on cigarette smoking, occupation




and  residential  history  was obtained.  The relationship  with  bladder  cancer and




residence in communities using chlorine for disinfection again  persisted.  The crude




association was highest for lifetime residents of chlorinated drinking water communities




relative to lifetime residents of chloraminated drinking water communities (MOR=1.5,




95% confidence interval = 1.1-2.2) when lymphatic cancers were used for controls.  The




MOR increased to 2.7 after controlling for the joint effects of age, gender, occupation and




pack-years of cigarette smoking. Although the exposure estimates in these analyses are




relatively  crude, there is a consistent relationship, albeit small, with bladder cancer




mortality and years of exposure to chlorinated drinking water when compared with years




of exposure to chloraminated drinking water.  The study was not designed to assess




adverse   effects  from  exposure  to  chloramine,   but  rather  considers  the




chloramine-exposed participants as controls.  At this time there are no epidemiologic




studies that have evaluated chloraminated drinking water as the exposure of interest and




not the control exposure.








Hiqh-Risk Subpopulations




      Eaton  et al.  (1973) studied  hemodialyzed patients  (number of subjects not




reported)  from three  University of Minnesota  hospitals.  They observed significant




methemoglobinemia (>5% statistical analysis not provided) and  Heinz body inclusions




in the red cells of the patients in two hospitals, which used unpurified tap water and






CLORAMIN.6                         VI-6                             03/08/94

-------
water purified with the reverse  osmosis (RO) technique during  dialysis.   The RO



technique removes particulate  matter and  trace  metals  from  the dialysis  water.



Charcoal-filtered RO water that did  not contain  chloramines was used in  the third



hospital,  and did not result in significant methemoglobinemia.  Serial observation of



several patients exposed to chloramines through dialysis  suggested that the RBC



oxidant damage was cumulative. In addition to oxidant damage to the RBC, chloramines



inhibit the metabolic pathway used by these cells to prevent and repair such damage.



Thus, chloramine-containing dialysis water presented a severe threat of acute hemolytic



anemia to uremic patients undergoing dialysis.








      Kjellstrand et al. (1974) also observed similar effects in patients undergoing



hemodialysis. The authors concluded that chloramines induced their deleterious effects



through the formation of methemoglobin from the direct oxidation of hemoglobin, and



through damage of the hexosemonophosphate shunt (HMPS), with which  red cells



defend  themselves  against  oxidant   damage.    The  authors  suggested  that



chloramine-induced hemolysis may be reduced by the addition  of ascorbic acid to the



treatment water.








Summary and Discussion



      Few acute exposures to chloramines have been reported in the literature. Laakso



et al. (1982)  reported pneumonitis as  a result of inhalation of chloramine fumes from a



mixture of household ammonia and sodium hypochlorite. Permanent pulmonary damage
CLORAMIN.6                        VI-7                            03/08/94

-------
was not sustained. Beck (1983) reported a Type I allergic response after treatment with



a 2% chloramine solution for a dental abscess.








      One experimental  study on chloramines was located in the available literature.



Lubbers  et al. (1981) reported no hematologic or abnormal effects following routine



clinical tests in individuals ingesting 0.01, 1.0, 8.0, 18.0 and 24.0 mg/L (0.14, 14, 110,



260 and 340 mg/kg/day, respectively)  chloramines for 1 day in drinking water or 5 mg/L



chloramines for 12 weeks  in drinking water.  It is unknown, however,  whether exposure



beyond this time would have any impact.








      Although mentioned here for the sake of completeness, the work of Zierler et al.



(1986, 1988) should not be used as definitive evidence that chloramine exposure is not



associated with adverse health  effects in humans.  Although statistically stable because



they are  based on  large numbers of deaths, the community  based SMR analyses



represent a relatively crude means of assessing the relationship of a specific cause of



death  with  a  specific drinking water disinfection practice.   If there is a  positive



relationship between these variables, it may go undetected because of the attenuating



effects of random misclassification of the observed deaths into exposure categories.  The



case-control study of bladder cancer was designed to use the chloramine exposure as



the comparison group and does not address  the potential  adverse effects from



chloramine, although often misinterpreted in this way.
CLORAMIN.6                         VI-8                             03/08/94

-------
      Hemodialyzed patients are a high-risk subpopulation for chloramine exposure



through chloraminated dialysis water. Chloramines cause oxidant damage to red blood



cells and inhibition of the hexose-monophosphate shunt with which red blood cells



defend themselves against oxidant damage (Eaton et al., 1973; Kjellstrand et al., 1974).



Thus, this high-risk group must also be considered when using monochloramine for



disinfection of water used in dialysis.
CLORAMIN.6                         VI-9                             03/08/94

-------
                        VII.  MECHANISMS OF TOXICITY




General Theories




      The literature on the mechanism of inactivation of microorganisms by chloramines




is limited. Since low levels of inorganic chloramines are effective in inactivating bacteria,




Nusbaum (1952) proposed that the mechanism of action must essentially be the same as




that of hypochlorous acid on enzymes;  that is, the chloramine molecules  enter the




cytoplasm and interfere with enzymatic reations.  Ingols et al. (1953) studied bactericidal




mechanisms of chlorine compounds on unspecified bacterial suspensions. They noted




that monochloroamine bacteriotoxicity was not completely reversed by the addition of




sulfhydryl radicals; and  thus, conclude that sulfhydryl radical oxidation was  not the




exclusive mechanism of toxicity.  They proposed  that  the sulfhydryl group  of critical




enzymes may be the point of vulnerability to a strong  oxidant (for example, chlorine




dioxide) but that changes in other functional groups may also be involved in cell death.




Thus, a weak oxidant like monochloramine may lead  to microbial inactivation by changes




in groups other than sulfhydryls.








      Lu Shih  and Lederberg  (1976) showed that chloramine  applied to both intact




Bacillus subtilis cells or to the extracted bacterial DMA  resulted in double and single strand




breaks.   Some microbial toxicity may,  therefore,  be  attributable to DMA damage.




Monochloramine produced chromosome breaks in Vicia faba (Fetner, 1962), and  organic




chloramines have been  shown to produce chromosomal abnormalities in rodent cells




(NIEHS, 1982).
CLORAMIN.7                         VII-1                             07/27/93

-------
      Through  observation of  patients undergoing  long-term  hemodialysis and



concomitant analysis of the water used for this process, Eaton et al. (1973) ascertained



that chloramines were probably the oxidants responsible for hemolytic anemia in the



patients.  In vitro studies  using human RBCs indicated that chloramine produced



denaturation of hemoglobin through direct oxidant  damage to erythrocytes.   It also



inhibited the hexose monophosphate shunt, which generates NADPH that in turn  protects



RBCs from oxidant damage.








      A study by Grisham et al. (1984) demonstrated that organic N-chloramines formed



in vivo play an important role in ameliorating oxidant effects but can also contribute to



monochloramine formation.  These workers stimulated isolated human neutrophilic



leukocytes  to produce hydrogen peroxide (H202) and  secrete cytoplasmic  granule



components such as myeloperoxidase  into the medium. Myeloperoxidase catalyzed the



oxidation of chloride (Cl")  by H202 to yield hypochlorous acid (HOCI). The HOCI, in turn,



reacted with  endogenous  nitrogen   compounds  to  yield  derivatives containing



nitrogen-chlorine  (N-CI)  bonds, such  as   hydrophilic,   low   molecular   weight,



mono-N-chloramine (RNHCI) derivatives. The RNHCI derivatives were of low toxicity, but



reacted with ammonium  ion (NH4+) to yield monochloramine (NH2CI).  The bactericidal,



cytotoxic and cytolytic activities of the organic N-chloramines (RNHCI) result from  reaction



of RNHCI derivatives and the ammonium ion. This indicates that neutrophil amines act as



a trap for HOCI, and by competing with  endogenous NH4+ for reaction with HOCI, protect



neutrophils and other cells from oxidative attack. The RNHCI derivatives remain as  a
CLORAMIN.7                         VII-2                             07/27/93

-------
reserve of oxidizing equivalents that convert to a toxic form when an increase in NH4+




concentration favors formation of monochloramine.




      Nusbaum (1952) proposed that the mechanism of action of dichloramine was similar




to monochloramine, but there are insufficient data to support this contention. Silver et al.




(1947c) demonstrated that trichloramine reacted with cystine and cysteine residues to




produce a reagent that was responsible for causing canine hysteria.








Summary




      Bactericidal, cytotoxic and  cytolytic activities of organic N-chloramines (RNHCI)




result  from  the reaction  of RNHCI derivatives and the ammonium  ion  to  yield




monochloramine (NH2CI).  The RNHCI derivatives  remain as a reserve of oxidizing




equivalents, which convert to a toxic form when the ammonium ion concentration increases




favoring monochloramine formation (Grisham et al., 1984).








      It has  been suggested that the chloramine molecules enter the cytoplasm and




interfere with enzymatic reactions (Nusbaum,  1952).   Ingols et al.  (1953) found




monochloramine required higher concentrations and longer contact times to destroy




bacteria than hypochlorous  acid, suggesting that  monochloramine led to microbial




inactivation through enzyme changes that may not have been involved in  bacterial




inactivation by hypochlorous acid. Chloramines are also capable of causing DNA damage




in bacterial plant and mammalian cells, which may contribute to cytotoxicity. Eaton et al.




(1973) found that chloramines produced  denaturation of hemoglobin through both direct




oxidant damage to RBCs and inhibition of the hexose monophosphate shunt.






CLORAMIN.7                         VII-3                             07/27/93

-------
CLORAMIN.7                        VII-4                           07/27/93

-------
              VIM. QUANTIFICATION OF TOXICOLOGIC EFFECTS

Introduction

      The quantification of toxicologic effects of a  chemical  consists of separate

assessments of noncarcinogenic and carcinogenic health effects.  Chemicals that do not

produce  carcinogenic effects are believed to have a threshold  dose below which no

adverse, noncarcinogenic health effects occur, while carcinogens are assumed to act

without a threshold.


      In  the quantification of noncarcinogenic effects, a Reference Dose (RfD), [formerly

termed the Acceptable Daily Intake (ADI)] is calculated.  The RfD is an  estimate (with

uncertainty spanning perhaps an order magnitude) of a daily exposure to the human

population (including sensitive subgroups) that is likely to be without an appreciable risk

of deleterious health effects during a lifetime.  The RfD is derived from a no-observed-

adverse-effect level (NOAEL), or lowest-observed-adverse-effect level (LOAEL), identified

from a subchronic or chronic study, and divided by  an uncertainty factor(s) times a

modifying factor.  The RfD is calculated as follows:
       RfD - 	(NOAEL or LOAEL)	  = _ mg/kg/day
              [Uncertainty Factor (s)  x Modifying Factor ]
      Selection of the uncertainty factor to be employed in the calculation of the RfD is

based upon professional judgment, while considering the entire data base of toxicologic

effects for the chemical.  In  order to ensure that uncertainty factors are selected and


CLORAMIN.VIII                       VIII-1                             03/08/94

-------
applied  in a consistent manner, the U.S. EPA (1994)  employs a modification to the

guidelines proposed by the National Academy of Sciences (MAS, 1977, 1980) as follows:


Standard Uncertainty Factors (UFs)

      •      Use  a  10-fold  factor  when  extrapolating  from  valid
            experimental results from studies using prolonged exposure to
            average healthy humans.  This factor is intended to account
            for  the variation in sensitivity among  the members of the
            human population.  [10H]

      •      Use an additional 10-fold factor when extrapolating from valid
            results of  long-term studies on experimental  animals when
            results of studies of human exposure are not available or are
            inadequate.  This factor is intended to account for the uncer-
            tainty in extrapolating animal data  to the  case of humans.
            [10A]

      •      Use an additional 10-fold factor when extrapolating from less
            than chronic results on experimental animals when there is no
            useful  long-term human data.  This  factor is  intended to
            account for the uncertainty in extrapolating from less than
            chronic NOAELs to chronic NOAELs. [10S]

      •      Use an additional 10-fold factor when deriving  an RfD from a
            LOAEL instead of a NOAEL.  This factor is intended to account
            for the uncertainty in extrapolating from  LOAELs to NOAELs.
            [10L]

Modifying Factor (MF)

      •      Use professional judgment to determine another uncertainty
            factor (MF) that is greater than zero and less than or equal to
            10.  The magnitude of the MF depends upon the  professional
            assessment of scientific uncertainties of the study and data
            base not explicitly treated above, e.g., the completeness of the
            overall data  base and the number  of species tested. The
            default value for the MF is 1.


      The uncertainty factor used for a specific risk assessment is based principally upon

scientific judgment  rather than scientific fact and  accounts for possible intra- and


CLORAMIN.VIII                       VIII-2                             03/08/94

-------
interspecies differences.  Additional  considerations not incorporated in the NAS/ODW

guidelines for selection of an uncertainty factor include the use of a less than lifetime study

for deriving an RfD, the significance of the adverse health effects and the counterbalancing

of beneficial effects.



      From the RfD, a Drinking Water Equivalent Level (DWEL) can be calculated. The

DWEL represents a  medium specific (i.e., drinking water) lifetime exposure at which

adverse, noncarcinogenic health effects are not anticipated to occur. The DWEL assumes

100% exposure from drinking water.  The DWEL provides the noncarcinogenic health

effects basis for establishing a drinking water standard. For ingestion data, the DWEL is

derived as follows:
              DWEL =   (RfD) x (Body weight in kg)   =	    /L
                       Drinking Water Volume in Llday
  where:
           Body weight = assumed to be 70 kg for an adult
           Drinking water volume = assumed to be 2 L/day for an adult
       In addition to the RfD and the DWEL, Health Advisories (HAs) for exposures of shorter

  duration (1-day, 10-day and longer-term) are determined.  The HA values are used as

  informal guidance to  municipalities and other organizations when emergency spills or

  contamination situations occur. The HAs are calculated using an equation similar to the RfD

  and DWEL; however, the NOAELs or LOAELs are identified from acute or subchronic

  studies.  The HAs are derived as follows:



CLORAMIN.VIII                       VIII-3                             03/08/94

-------
                    HA _ (NOAEL or LOAEL) x (bw)  _ 	
                              (UF)x(	L/cfay)
    Using the above equation,  the following drinking water HAs are developed for

noncarcinogenic effects:
      1.  1 -day HA for a 10 kg child ingesting 1 L water per day.
      2.  10-day HA for a 10 kg child ingesting 1 L water per day.
      3.  Longer-term HA for a 10 kg child ingesting 1 L water per day.
      4.  Longer-term HA for a 70 kg adult ingesting 2 L water per day.
    The 1-day HA calculated for a 10 kg child assumes a single acute exposure to the

chemical and is generally derived from a study of <7 days duration.  The 10-day HA

assumes a limited exposure period of 1-2 weeks and is generally derived from a study of

<30 days duration.  The longer-term HA is derived for both the 10 kg child and a 70 kg

adult and assumes an exposure period of ~7 years (or 10% of an individual's lifetime).  The

longer-term HA is generally derived from a study of subchronic duration (exposure for 10%

of animal's lifetime).



    The U.S. EPA categorizes the carcinogenic potential of a chemical, based on the

overall weight-of-evidence, according to the following scheme:

    Group A: Human  Carcinogen.  Sufficient evidence exists from  epidemiology
    studies to support a causal association between exposure to the chemical and
    human cancer.

    Group B: Probable Human Carcinogen.  Sufficient evidence of carcinogenicity in
    animals with limited (Group B1) or inadequate (Group B2) evidence in humans.

    Group C: Possible Human Carcinogen.  Limited evidence of carcinogenicity in
    animals in the absence of human data.

CLORAMIN.VIII                      VIII-4                             03/08/94

-------
    Group D: Not Classified as to Human Carcinogenicity.  Inadequate human and
    animal evidence of carcinogenicity or for which no data are available.

    Group E: Evidence of  Noncarcinogenicity for Humans.   No  evidence  of
    carcinogenicity in at least two adequate animal tests in different species or in both
    adequate epidemiologic and animal studies.
    If toxicologic evidence leads to the classification of the contaminant as a known,

probable or possible human carcinogen, mathematical models are used to calculate the

estimated excess cancer risk associated with the ingestion of the contaminant in drinking

water.  The data used in these estimates usually come from lifetime exposure studies

using animals.  In order to predict the risk for humans from animal data, animal doses must

be converted  to equivalent  human doses.   This conversion includes correction for

noncontinuous exposure, less than lifetime studies and for differences in size. The factor

that compensates for the size difference is the cube root of the ratio of the animal and

human body weights.  It is assumed that the average adult human body weight is 70 kg

and that the average water consumption of an adult human is 2 L of water per day.



    For contaminants with a carcinogenic potential, chemical levels are correlated with a

carcinogenic risk estimate by employing a cancer potency (unit risk) value together with

the assumption for lifetime exposure from ingestion of water.  The cancer unit  risk  is

usually derived from  a linearized multistage model with a 95% upper confidence limit

providing a low dose estimate; that is, the true risk to humans, while not identifiable, is not

likely to exceed the upper limit estimate and, in fact, may be lower.  Excess cancer risk

estimates may also be calculated using other models such as the one-hit, Weibull, logit

and probit.  There is little basis in the current understanding of the biologic mechanisms


CLORAMIN.VIII                       VIII-5                             03/08/94

-------
involved in cancer to suggest that any one of these models is able to predict risk more



accurately than any other. Because each model is based upon differing assumptions, the



estimates derived for each model can differ by several orders of magnitude.








    The scientific data base used to calculate and support the setting of cancer risk rate



levels has  an inherent uncertainty that is due to the systematic and random errors in



scientific measurement.  In  most cases, only studies using experimental animals have



been performed. Thus, there is uncertainty when the data are extrapolated to humans.



When developing cancer risk rate levels, several other areas of uncertainty exist, such as



the incomplete knowledge concerning the health effects of contaminants in drinking water,



the impact of the experimental animal's age, sex and species, the nature of the target



organ system(s) examined  and the actual rate of exposure of the  internal targets in



experimental animals or humans. Dose-response data usually are available only for high



levels of exposure and not for the lower levels of exposure closer to where a standard may



be set.  When there  is exposure to more than one contaminant, additional uncertainty



results from a lack of information about possible synergistic or antagonistic effects.








Current Levels of Exposure



    Monochloramine has been  used as a disinfectant of drinking water. An inventory of



municipal water supplies done  in the early 1960s revealed that 308 of 11,590 supplies



surveyed used an ammonia chlorine  process (Moore and Calabrese,  1980).
CLORAMIN.VIII                       VIII-6                             03/08/94

-------
    According  to Morris et al.  (1980), the extent  of  knowledge of natural  water



contamination  by N-containing aromatic compounds  or the degree  to which  these



compounds react with aqueous chlorine is very limited.  It is known that both inorganic



chloramines and organic N-chloramines are found upon  chlorination of wastewater



effluents (Isaac and Morris, 1980). One survey reported the presence of monochloramine



ranging from 0.0321-0.9979 mg/L and dichloramine ranging from 0.0020-0.6950 mg/L in



secondary sewage effluents and cooling water samples (Jolley et al., 1978).  Because



inorganic and organic chloramines cannot be identified separately, the levels are based



on the mixture.








Noncarcinogenic Effects




    The chlorination of water containing ammonia or organic amines may result in the



formation of monochloramine, dichloramine, and trichloramine (nitrogen trichloride) through



the reaction between ammonia and hypochlorous  acid.  The  amount of chloramines



produced depends upon the levels of chlorine and ammonia, and the pH of the water being



treated. Some studies on the oral effects of chloramines were presented in Tables V-1



and V-2.








    Results on the mutagenicity of chloramines are  inconclusive.  Chloramine is weakly



mutagenic for Bacillis subtilis and  causes DMA breaks in this bacterial species (Lu Shih



and Lederberg, 1976).  Thomas et  al.  (1987) reported that monochloramine (40 um)



marginally increased the numbers of revertant colonies over untreated control levels in



assays employing Salmonella typhimurium (TA97, TA100 and TA102). Monochloramines






CLORAMIN.VIII                       VIII-7                             03/08/94

-------
produce chromosome abnormalities in both Vicia faba and rodent cells (Fetner,  1962;



NIEHS, 1982). It was responsible for cellular hypertrophy, increased mitotic figures and



bizarre chromatin patterns in B6C3F1 mice exposed to 200 and 400 mg/L in drinking water



(Wolfe et al., 1984), while Meier et al. (1985) found that monochloramine at 0, 40, 100 and



200 mg/L did not induce chromosomal aberrations or micronuclei in bone marrow of CD-1



mice or spermhead abnormalities in B6C3F1 mice. Organic chloramines are mutagenic



or bacteriotoxic in S.  typhimurium and have been reported to produce SCEs and other



chromosomal changes in mammalian cells (Scully et al.,  1983; Bempong and Scully,



1980b; Bempong et al., 1981, 1986; Scully and  Bempong, 1982). Tests for teratogenic,



reproductive and carcinogenic effects have been negative or inconclusive.








    Abdel-Rahman et al. (1984) investigated the toxicity of monochloramine (NH2CI) in



groups of four male Sprague-Dawley rats/treatment weighing -160 g. Acute exposure to



a single dose at 10 (0.19 mg/kg/day), 20 (0.38 mg/kg/day) or 40 (0.75 mg/kg/day) mg/L



NH2CI induced a significant increase in blood glutathione levels within 30 minutes after



administration of 3 mL  aqueous solution by gavage. As part of the same study, the long-



term toxicity of NH2CI in drinking water was also investigated.   Groups  of four male



Sprague-Dawley rats drank either 0, 1  (0.067 mg/kg/day), 10 (0.67 mg/kg/day) or 100 (6.7



mg/kg/day) mg/L NH2CI in deionized water daily for <12 months.  The levels of chlorine,



dichloramine and trichloramine in the NH2CI solution were <1%, <1% and 0% respectively



of the total  NH2CI added.  Food was available ad libitum and body weight was measured



during the  treatment.  Heparinized blood was collected by cardiac puncture at 2, 4, 6, 8,



10 and 12 months after treatment, and blood GSH  and osmotic fragility were determined






CLORAMIN.VIII                      VIII-8                             03/08/94

-------
at each of these intervals. Results varied over the 12-month study period, but at 6 and 12



months after initiation of the study, statistically lower GSH levels were observed in all



treated  rats.  After 3 months of  treatment significant decreases  in RBC count and



hematocrit were observed at the higher dosage levels.  Hemoglobin concentration and



MCH decreased significantly in the 100 mg/L group after 10 months of treatment.  The



health  significance of these types of changes is  uncertain.   Furthermore, results of



treatment effects were analyzed  by inappropriate  statistical methods (ANOVA).  The



multiple comparison test used for paired comparisons (Duncan's) is a nonconservative



appproach. A more conservative approach would have taken into account correlations or



nonindependences. In addition, the  control variability  was greater than variability between



dose groups.  A number of "significant" changes in hematologic parameters relative to



control values were identified that had no consistent relationship with dose and were not



observed consistently throughout the period of exposure.  This could be due to the use of



a multiple comparison procedure, which  is  liberal such as the Duncan's.








    Several short-term studies showed no observed adverse hematologic effects in mice,



rats and monkeys (Moore  et al.,  1980; Bercz et al.,  1982;  Bull,  1980).  In A/J mice



administered chloramine solutions between 2.5 and 200 mg/L (pH 8.9) for 30 days, the



only observable effect was a slight increase in hematocrit (Moore et al., 1980).  In another



study of similar duration (45 days) rats treated with  10, 50 or 100 mg/L monochloramine



experienced a decrease  in the amount of methemoglobin present in the blood,  the



opposite of what was expected (Bull, 1980).  Bercz et al. (1982) studied the toxicity of



monochloramine administered in drinking water to 5 adult male and 7 adult female African






CLORAMIN.VIII                       VIII-9                             03/08/94

-------
Green monkeys (3.0-5.7 kg).  Monochloramine was administered for 6 weeks at 0 and 100



mg/L.  The authors estimated the mean daily dose at ~10 mg/kg/day.  Treatment with



monochloramine had no detectable effect in 18 hematologic tests on the 12 monkeys,



including red cell GSH levels.  No evidence of thyroid suppression was detected from



measurements of serum T4. The results of these data are somewhat conflicting in that



similar dose  levels and  duration produced different changes,  if any,  in hematologic



parameters.  One explanation for the varying observations between laboratories may be



the conditions under which the solutions of monochloroamine were generated.








    In 1981 a draft report investigated the effects of monochloramine in Fischer 344 rats



and B6C3F1  mice (GSRI, 1981). Rats and mice (10 animals/sex/group) were administered



concentrations of 0,  25, 50, 100, 200 and 400 ppm monochloramine in drinking water for



91 days.  Using food and water consumption data provided in the report, corresponding



dose levels are as follows:  2.5, 4.9, 10.2, 18.8, 40.7 mg/kg/day for male rats;  3.8, 6.5,



13.8, 26.6, 53.9 mg/kg/day for female rats; 4.9, 8.3, 14.5, 31.3, 50.7 mg/kg/day for male



mice; 7.7, 12.1, 21.9,  34.6, 88.5  mg/kg/day for female mice. After 25  days the buffer



system for monochloramine was changed  because of a palatibility problem at the higher



dose levels.  Decreased body weight gain and decreased relative  liver weight  were



observed in  male and  female rats at concentrations of 200 and 400 mg/L.  A statistical



analysis was not provided. Protein excretion increased in male rats only when  200 and



400 mg/L monochloramine was administered.  Microscopic examination of rat tissues at



the 400 ppm level did not reveal any treatment-related lesions.
CLORAMIN.VIII                      VIII-10                            03/08/94

-------
    As with rats, male and female mice gained less weight than the controls at the 200



and 400 ppm levels.  There was a reduction in absolute liver weights and liver-to-body



weight ratios in male mice at the 400 ppm level and  in female mice at  >100 ppm.



Histopathologic observations revealed mild to moderate cytologic alteration in male mice



administered 200 and 400 ppm levels. Chronic liver inflammatory changes  occurred at



100, 200 and 400 ppm in female mice and to a lesser extent in male mice at the 100 ppm



level.  At concentrations of 100, 200 and 400 ppm increased frequency of mitotic figures,



hypertrophy and unusual chromatin patterns occurred in  males and in a female at >200



ppm.  The results suggest a LOAEL for liver toxicity of 100 ppm and a NOEL of 50 ppm



based on chronic liver inflammatory changes in mice.








    Daniel et al. (1990) administered 0, 25, 50,  100 and 200 mg/L monochloramine to



male  and female Sprague-Dawley rats (10/sex/dose)  in their drinking water for 90



consecutive days. These doses correspond to 0, 1.8, 3.4, 5.8 and 9.0 mg/kg/day for males



and 0, 2.6, 4.3, 7.7 and 12.1 mg/kg/day for females. At >50 mg/L in males there were



reductions in body weight gain with significant  reductions only at the  highest dose (200



mg/L). For males and females in the 200 mg/L  dose group the average weight gain was



51% of that of the controls; however, water consumption for the 200 mg/L dose was 31



and 33% of controls for males and females, respectively. At the 200  mg/L dose level there



were  also reductions in organ weights (absolute, relative or both) and liver  and spleen



weight reductions in  both sexes.  Although authors concluded that  100 mg/L dose is



considered the NOAEL, they suggest that a matched watering and feeding study would be
CLORAMIN.VIII                      VIII-11                             03/08/94

-------
useful for distinguishing between systemic toxic effects and weight loss from taste aversion



to more clearly identify the NOAEL.








    Daniel etal. (1991) administered 0, 12.5, 25, 50, 100 and 200 mg/L monochloramine



to male and female B6C3F1 mice (10/sex/dose).  These doses correspond to 0, 2.5, 5.0,



8.6, 11.1 and 15.6 mg/kg/day for males and 0, 2.8, 5.3, 9.2,  12.9 and 15.8 mg/kg/dayfor



females.  Water consumption was decreased in all treated groups.  There were significant



water and food consumption decreases and weight gain reductions at the two highest dose



groups. There were reductions in absolute and relative  organ weights in male and female



mice in the two highest dose groups. Based on  relatively minor changes at 100  mg/L)



including <10% decrease in body weight gain at 100 mg/L, and 19-25% decrease in body



weight gain at 200 mg/L, a  NOAEL of 100 mg/L (12.9 mg/kg/day) was identified based on



a decrease in body weight gain and decreased organ weights in B6C3F1 mice consuming



200 mg/L monochloramine in the drinking water for 90 days. The authors state that the



lower levels of serum enzyme and reduced organ weights were considered consistent with



decreased water and nutrient consumption and altered electrolyte balance rather than



disinfectant-induced toxicity. The authors conclude that the absence of histopathology or



observable clinical signs of toxicity suggest that these monochloramine exposures induce



a relatively mild, nonspecific toxicity by an indirect mechanism (nutritional and electrolyte



deficiencies) rather than a direct toxicologic effect on specific organs or tissues.








    NTP (1990)  conducted 2-year studies using monochloramine administered  in the



drinking water. In the first study monochloramine was administered to male and female






CLORAMIN.VIII                      VMM 2                             03/08/94

-------
F344/N rats at 0, 50, 100 and 200 ppm. These doses were calculated on a time-weighted



average to be 0,2.1,4.8 and 8.7 mg/kg/day for males and 0, 2.8, 5.3 and 9.5 mg/kg/day



for females.  Mean body weights of high-dose rats were lower than their respective



controls. However, mean body weights of rats receiving chloraminated drinking water were



within 10% of controls until week 97 for females and week 101 for males.  Interim



evaluations made at 14 weeks revealed that body weights of high-dose males were lower



than controls. At the 66-week evaluation,  there was a dose-related decrease in body



weight in male chloraminated-treated rats and the mean body weights of high-dose rats



were 94% and 92% of controls for males and females, respectively. Decreases in liver and



kidney weight in the high-dose males and increases in brain and kidney-to-body weight



ratios in high-dose  male and female rats were observed in  the  14- and  66-week



evaluations.








    The NTP (1990) second study was a 2-year study of momochloramine administered



in drinking water to male and female B6C3F1 mice at 0, 50, 100 and 200 ppm.  These



doses were calculated on a time-weighted average to be 0, 5.0, 8.9 and 15.9 mg/kg/day



for males and 0, 4.9, 9.0 and 17.2 mg/kg/day for females.   Mean body weights  of



high-dose male mice were 10-22% lower than controls after week 37 and the body weights



of  high-dose female mice were 10-35% lower after  week 8.   At the 15-week interim



sacrifice the mean body weights of high-dose  mice were 91% and 84% of controls for



males and females, respectively. At the 66-week evaluation the differences in body weight



between the high-dose and controls was 87% for females but 91 % of controls for the mid-



and  high-dose  males.    Decreases  in liver weights  and increases  in brain  and






CLORAMIN.VIII                     VMM 3                             03/08/94

-------
kidney-to-body weight ratios were observed in high-dose male and female mice at 15 and



66 weeks.








Quantification of Noncarcinogenic Effects




    Derivation of 1-Day Health Advisory. The only report of an acute exposure to




monochloramine in the literature is the study by Abdel-Rahman et al. (1984) wherein the



authors observed a drop in blood GSH levels at the lowest dose administered by gavage



(3 ml of 10 mg/L solution). As the health implications of these effects are uncertain, they



were  transitory and were not corroborated by other investigations, it would  seem



inappropriate to use this study as the basis for a 1-day HA.  Therefore,  no suitable study



is available for the derivation of a 1 -day HA. It is recommended that the  10-day HA of 1.0



mg/L be adopted as the 1-day HA.








    Derivation of 10-Day  Health  Advisory.    Similar NOAELs  or  NOELs  for




monochloramine of 200, 100 and 100 ug/L for hematologic parameters were identified by



Bercz et al. (1982), Moore et al. (1980) and  Bull (1980), respectively.  Both Moore et al.



(1980) and Bull (1980) did observe some changes in  hematologic parameters. Moore et



al. (1980) found a slight increase in hematocrit in A/J mice after 30 days of exposure



whereas after 45  days of exposure to rats there was a  decrease in the amount of



methemoglobin present in the blood, the opposite of what was expected (Bull, 1980).



Bercz et  al.  (1982) reported a NOEL  in  monkeys after treatment with 100  mg/L



chloramines in drinking water.  There were no detectable effects in 18 hematologic tests.



The  authors  calculated  that by the termination  of the study the test animals were






CLORAMIN.VIII                     VIII-14                            03/08/94

-------
consuming  10 mg chloramine/kg/day.  One explanation for the varying observations

between laboratories may be the conditions under which the solutions of monochloramine

were generated.  It is recommended that the NOEL of 100 mg/L from the Bercz et al.

(1982) study be used to derive the 10-day HA for two reasons:  1) the Bull (1980) study

provides an incomplete description of methods concerning study  design and clinical

analysis, and 2) monkeys may be a better animal model since the A/J strain of mice used

in  the  Moore et al.  (1980) study  maintain an  erythrocyte  glucose-6-phosphate

dehydrogenase activity 3 times that of human cells and may be more resistant to oxidant

stress (Kiese, 1974).  A NOEL is, therefore, set at 10 mg/kg/day, which the authors

determined  to be the rate of consumption of chloramine at the 6-week termination of the

study.



A provisional 10-day HA is calculated as follows:

    Fora 10 kg child:


                 10-day HA - 1° ^kg/day x 10 kg __ 1
                                  100 x 1  L/day
where:
    10 mg/kg/day = NOAEL  based on  the  absence of hematologic effects in
                   monkeys (Bercz et al., 1982)

    10 kg        = assumed body weight of a child

    10           = uncertainty factor for use of an animal NOAEL and to protect
                   sensitive members of the human population

    1 L/day       = assumed water consumption of a child
CLORAMIN.VIII                     VIII-15                            03/08/94

-------
Thus, the proposed 10-day HA is 1 mg/L for a 10 kg child. The small number of animals



used by Bercz et al. (1982) and the lack of other shorter- term studies for supporting data



should be considered when evaluating this HA.








    Derivation of Longer-Term HA. Several longer-term studies were considered for




serving as the basis for the longer-term HA.  The 1981 draft report by  GSRI  had



methodology and data inconsistencies that make it unsuitable for a longer-term  HA.  In the



Daniel et al. (1990) study, male and female rats in the 200 mg/L dose group (highest dose



tested) had an average weight gain of 51% of controls and drinking water consumption



was decreased 31-34%, which may suggest that the effect of weight loss may be due to



a taste aversion rather than  a systemic toxic effect.  Although the authors identified a



NOAEL of 100 mg/L (5.8 and  7.7 mg/kg/day) they also suggested that the NOAEL could



be more clearly identified by a matched feeding and water study to more clearly  distinguish



between  systemic toxic effects and weight loss from taste aversion. In the Daniel et al.



(1991) study a NOAEL of 50  mg/L (8.6-9.2 mg/kg/day) was identified for B6C3F1 mice.



At the two higher dose levels tested, the lower  levels of serum enzymes and reduced



organ weights were considered by the authors to be  consistent with decreased water and



nutrient consumption and altered electrolyte balance rather than chemical-induced toxicity.



The studies by Daniel et al. are supportive of the NTP (1990) study, which is used as the



basis for the DWEL. Using the data from either of the two studies by Daniel et al.  would



result in a longer-term HA of 3 mg/L, slightly less than the DWEL of 4 mg/L.  The DWEL



is based on a well conducted chronic NTP (1990) study with a NOAEL of 9.5 mg/kg/day.



Because of the problems in interpreting the subchronic studies, it is recommended that the






CLORAMIN.VIII                      VIII-16                            03/08/94

-------
DWEL of 4 mg/L be adopted for the longer-term HA for adults.  For the 10 kg child drinking

1 L/day, the DWEL is modified resulting in a longer-term HA of 1 mg/L.



    Assessment of Lifetime Exposure and Derivation of a DWEL. It is recommended

that the study by NTP (1990) be used as a basis for a DWEL because it is a chronic 2-year

study using rats and  mice with chloramine in the drinking water. When monochloramine

was administered to rats and mice in their drinking water there were statistically significant

changes in body and several organ weights (as previously described) at the high-dose

level.  However, the significance of these changes is unclear because test animals

consumed a reduced amount of water,  which was perhaps due to palatability, and NTP

does not consider these changes in body and organ weight biologically significant.  It is

recommended that the highest dose tested be used as the NOAEL.  The NOAEL identified

in the rat study was chosen over the NOAEL in the mouse study to calculate the proposed

RfD  because data from acute and shorter term studies indicate that the rat is the more

sensitive species.  The calculation of the RfD is as follows:
       RfD = 9'5 m9! k9lday = QQQ5 mglkglday  (rouncjed to 0.1 mglkg/day)
                  100
where:

    9.5 mg/kg/day  =  NOAEL based  on an absence of biologically significant
    adverse effects in rats (NTP, 1990)

    100            =  uncertainty factor for protection of sensitive members of the
                      human population and for use of an animal NOAEL

CLORAMIN.VIII                      VIII-17                            03/08/94

-------
        DWEL = 0.1 mg I kg/day x 70 kg  = 3 g mg/L (munded fo 4
                        2  L/cfay
where:

    0.1 mg/kg/day      =  RfD

    2 L/day            =  assumed water consumption by an adult

    70 kg              =  assumed body weight of an adult
    The RfD of 0.1 mg/kg/day was verified (06/23/92) by the RfD/RfC Work Group of the

U.S. EPA (1994). The Work Group expressed a high degree of confidence in the critical

study. Although ideally higher doses should have been tested, this was not possible due

to the taste aversion. The study by NTP (1990) examined relevant endpoints in two animal

species exposed to chloramine by a relevant route of exposure for a prolonged period of

time.  Several dosage levels were included, the number of animals per dose  group was

adequate, and the statistical analyses were used.  The Work Group expressed a medium

level of confidence in the data base. Information is available on mice, rat and monkeys for

the noncarcinogenic toxicity of oral exposure to monochloramine for subchronic periods.

The developmental toxicity and reproductive toxicity of monochloramine have  been

examined in rats but  a  developmental toxicity study in a second species and  a

2-generation reproductive study are not available. (Information  available for chlorine can

be used to satisfy data gaps for monochloramine.) Confidence in the data base is limited



CLORAMIN.VIII                      VMM 8                            03/08/94

-------
by the lack of information on health effects in humans.  Overall confidence in the RfD is



considered to be medium. A summary of the HAs and DWEL is presented in Table VIII-1.








Carcinogenic Effects



    In a 2-year study by NTP (1990), there was equivocal evidence of carcinogenic activity



of chloraminated drinking water in female rats, which was  due to the slightly increased



incidence of mononuclear cell leukemia compared with that of controls.  There was no
CLORAMIN.VIII                      VIII-19                            03/08/94

-------
TABLE VMM
Summary of HAs and DWEL for Noncareinogenic Effects
HAs and DWEL
1 -Day HA
10-Day HA
Longer-term HA
DWEL
Dose Level
(mg/kcj/day)
10
10
9.5
9,5
10 kg Child
(mg/L)
r
1
1
--
70 kg Adult
(mg/L)
—
—
4*
4
Reference
Bercz et al.,
1982
Bercz et al.,
1982
NTP, 1990
NTP, 1990
              aAdopted from the 10-day HA



              bAdopted from the DWEL
CLORAMINL5
VIII-20
3/08/94

-------
evidence of carcinogenic activity because of chloraminated drinking water in male rats or



in  male or female  mice.  Monochloramine was verified by the CRAVE Work Group



(12/02/92) and is classified in group D, not classifiable as to human carcinogenicity,



meaning that there is inadequate human and animal evidence of carcinogenicity (U.S.



EPA, 1986).








Existing Guidelines. Recommendations and Standards




    The MAS (1987) calculated a suggested no-adverse-response level (SNARL) of 0.581



mg/L.  This was based on a NOEL of 50 ppm (estimated by NAS to be 8.3 mg/kg bw/day)



from a 90-day study in mice, which showed reduced body weight and liver toxicity (GSRI,



1981).  It was assumed that a 70 kg human consumes 2 L of water daily, which contributes



20% of total  intake.  This value should be viewed cautiously since the data in this study



were not verified.








Special Groups at Risk




    Long-term hemodialysis patients have displayed higher risks of hemolytic anemia



caused by chloramines present in dialysis baths. These chloramines denature hemoglobin



through oxidation and inhibit the hexose monophosphate shunt (Eaton et al., 1973).  This



problem can  be eliminated by using charcoal-filtered water in the dialysis bath; therefore,



this group should not be given special consideration in the development of water quality




criteria (U.S. EPA, 1981).








Risk Characterization






CLORAMIN.VIII                      VIII-21                             03/08/94

-------
    In characterizing the risk that chloramines pose in drinking water, the health effects



must  be considered in light of the widespread use of the chloramine-ammonia process



(chloramination) for disinfection purposes. As stated earlier in this document, the range of



residual in the distribution system (1.5-2.5 mg/L) is well below the DWEL of 4 mg/L. In



humans, health effects do not appear to be associated with levels of residual chloramine



typically found in drinking water.
CLORAMIN.VIII                       VIII-22                             03/08/94

-------
                              IX.  REFERENCES








 Abdel-Rahman,  M.S., M.R.  Berardi and  R.J. Bull.  1982.  Effect of chlorine and



 monochloramine in drinking water on the developing rat fetus. J. Appl. Toxicol. 2(3):



 156-159.








 Abdel-Rahman, M.S., D.M. Waldron and R.J. Bull. 1983. A comparative kinetics study



 of monochloramine and hypochlorous acid in rat.  J. Appl. Toxicol.  3(4): 175-179.








 Abdel-Rahman, M.S., D.H. Suh and R.J.  Bull.  1984.  Toxicity of monochloramine in rat:



 An alternative drinking water disinfectant. J. Toxicol. Environ. Health.  13: 825-834.








 Anbar, M. and G. Yagil.  1962. The hydrolysis of chloramine in alkaline solution.  J. Am.



 Chem. Soc. 84:  1790-1796.








 Anbar,  M., S. Guttmann  and R. Rein.  1959.   The isotopic exchange between



 hypochlorite and halide ions. II. The exchange between hypochlorous acid and chloride



 ions. J. Am. Chem. Soc.  81: 1816-1821.
CLORAMIN.9                         IX-1                             03/08/94

-------
 Anderson, D. and J.A. Styles.  1978. An evaluation of 6 short-term tests for detecting



 organic chemical carcinogens. Appendix 2. The bacterial mutation test.  Br. J. Cancer.



 37: 924-930.








 APHA  (American Public Health Association).   1980.   Standard  Methods  for the



 Examination of Water and Wastewater, 15th ed. p. 286-288.








 Beck, H.I.  1983.  Type I reaction to chloramine.  Contact Dermatitis.  9(2): 155-156.








 Bempong, M.A. and F.E. Scully, Jr.  1980a.  Mutagenic activity of N-chloropiperidine.  J.



 Environ. Path. Toxicol. 4(2,3): 345-354.








 Bempong,  M.A.  and  F.E.  Scully, Jr.    1980b.   In  vitro  cytological  effect  of



 N-chloropiperidine: Induction of mitotic anomalies  in Chinese hamster ovary cells.  ]n:



 Water Chlorination: Environmental Impact and Health Effects, Vol. 3,  R.L. Jolley et al.,



 Ed.  Ann Arbor Science, Ann Arbor, Ml. p. 817-825.








 Bempong, M.A. and F.E. Scully, Jr.  1983. Seminal cytology  and reproductive toxicology



 of N-chloropiperidine.  J. Am. College Toxicol. 2(2): 209-219.








 Bempong, M.A.,  C.  Montgomery and  F.E. Scully, Jr.  1981.  In vitro evaluation  of



 N-chloropiperidine for toxic and mutagenic effects.  J. Basic Appl. Sci. 39(2,3):  11-24.
CLORAMIN.9                          IX-2                              03/08/94

-------
 Bempong,  M.A.,  C.  Montgomery and F.E.  Scully, Jr.   1986.   Mutagenicity and



 clastogenicity of N-chloropiperidine.  J. Environ. Pathol. Toxicol. Oncol.  6(2): 241-252.








 Bercz, J.P. and R. Bawa.  1986.  lodination of nutrients in the presence of chlorine based



 disinfectants used in drinking water treatment. Toxicol. Lett.  34(2 and 3): 141-147.








 Bercz,  J.P., L. Jones,  L.  Garner,  D.  Murray,  D.A. Ludwig and  J. Boston.   1982.



 Subchronic toxicity of chlorine dioxide and related compounds in drinking water in the



 nonhuman primate.  Environ. Health Perspect.  46: 47-55.








 Brodtmann, N.V.,  J.R. and P.J. Russo.  1979.  The use of chloramine for reduction of



 trihalomethanes and disinfection of drinking water. J. Am. Water Works Assoc. 79(1):



 40-42.








 Bull, R.J.  1980. Health effects of alternate disinfectants and their reaction products. J.



 Am. Water Works Assoc.  72(5): 299-303.








 Bull,  R.J., M. Robinson, J.R. Meier and J. Stober.  1982.   Use of biological assay



 systems to assess the relative carcinogenic hazards of disinfection by-products. Environ.



 Health Perspect. 46:215-227.








 Burttschell, R.H.,  A.A.  Rosen, P.M. Middleton and M.B.  Ettinger. 1959.  Chlorine



 derivatives of phenol causing taste and odor. J. Am. Water Works Assoc. 51: 205-213.








CLORAMIN.9                          IX-3                              03/08/94

-------
 Butterfield. C.T. 1948. Bactericidal properties of chloramines and free chlorine in water.



 Public Health Rep. 63: 934-940.








 Calvert, C.K. 1940.  Super chlorination. Water Works Sewerage. 87:299-303.








 Carlton, B.,  P.  Barlett, A. Bascaron, K. Colling, I. Osis and M.K. Smith.  1986.



 Reproductive  effects of alternative disinfectants.  Environ.   Health Perspect.  69:



 237-241.








 Chapin, R.M. 1931.  The influence of pH upon the formation and decomposition of the



 chloro derivatives of  ammonia. J. Am. Chem. Soc. 53: 912-920.








 Colton, E., and M.M.  Jones.  1955.  Monochloramine. J. Chem. Educ. 32:485-487.








 Cooper, W.J., M.F. Mehran, R.A. Slifker, D.A. Smith, J.T. Villate and P.H. Gibbs. 1982.



 Comparison of several instrumental methods for determining chlorine residuals in water.



 J. Am. Water Works Assoc. 74: 546-552.








 Corbett, R.E., W.S. Metcalf and F.G.  Soper.  1953.  Studies on N-halogenocompounds.



 IV. The reaction between ammonia and chlorine in aqueous solution, and the hydrolysis



 constants of chloramines.  J. Chem. Soc., London.  1953:1927-1929.
CLORAMIN.9                         IX-4                             03/08/94

-------
 Crane, C.W., J. Forrest, 0. Stephenson and W.A. Waters.  1946.  The chlorination of



 methyl di-2-(chlorethyl)amine and related compounds.  J. Chem. Soc., London. 1946:



 827-830.








 Craun, G.F. 1988.  Surface water supplies and health. J. Am. Water Works Assoc.



 (Feb): 40-52.








 Daniel, F.B., L.W. Condie, M. Robinson et al.  1990. Comparative subchronic toxicity



 studies of three disinfectants.  J. Am. Water Works Assoc.  82: 61-69.








 Daniel, F.B., H.P.  Ringhand, M. Robinson, J.A.  Stober, G.R. Olsen and N.P. Page.



 1991. A comparative subchronic toxicity study of chlorine and monochloramine in



 drinking water in the B6C3F1 mouse.  J. Am. Water Works Assoc.  83: 68-75.








 Dowell, C.T. and W.C. Bray.  1917. Experiments with nitrogen trichloride. J. Am. Chem.



 Soc.  39: 896-905.








 Eaton, J.W., C.F.  Kolpin, H.S.  Swofford, C.M.  Kjellstrand and H.S. Jacob.  1973.



 Chlorinated urban water: A cause of dialysis-induced hemolytic anemia. Science.  181:



 463-464.








 Edmond,  C.R.  and  F.G.  Soper.    1949.     The   mechanism   of formation  of



 dialkyl-chloraminesfrom hypochlorous acid. J. Chem. Soc.,  London.  1949: 2942-2945.








CLORAMIN.9                         IX-5                             03/08/94

-------
 Ellis, A.J. and F.G. Soper.  1954.  Studies of N-halogeno compounds. VI. The kinetics



 of chlorination of tertiary amines.  J. Chem.  Soc., London.  1954: 1750-1755.








 Evans, O.M. 1982. Voltammetric determination of the decomposition rates of combined



 chlorine in aqueous solution. Anal. Chem.  54:1579-1582.








 Exon,  J.H.,  L.D.  Koller, C.A.  O'Rielly and J.P. Bercz.   1987.  Immunotoxicologic



 evaluation  of  chlorine-based drinking water disinfectants, sodium  hypochlorite and



 monochloramine. Toxicology.  44: 257-269.








 Feng,  T.H.  1966.  Behavior of organic chloramines  in disinfection.  J. Water Pollut.



 Control Fed.  38:614-628.








 Fetner, R.H. 1962. Chromosome breakage  in Vicia fabia by monochloramine. Nature.



 196: 1122-1123.








 Gocke, E., M.-T.  King, K.  Eckhardt  and D. Wild.  1981.  Mutagenicity of cosmetics



 ingredients licensed by the European communities.  Mutat. Res.  90: 91-109.








 Gray, Jr., E.T., D.W. Margerum and R.P. Huffman.  1979. Chloramine equilibria and the



 kinetics  of  disproportionation  in  aqueous   solution.     ]n:  Organometals  and



 Organometalloids, Occurrence and Fate in  the Environment,  F.E. Brinkman and J.M.



 Bellama, Ed. Am. Chem. Soc., Washington, DC. p. 264-277.








CLORAMIN.9                         IX-6                              03/08/94

-------
 Grisham, M.B., M.M. Jefferson, D.F. Melton and E.L. Thomas.  1984. Chlorination of



 endogenous amines by isolated neutrophils. J. Biol. Chem.  259(16): 10404-10413.








 GSRI (Gulf South  Research Institute).   1981.   A subchronic study  of chloramine



 generated in situ in the drinking water of F344 rats and B6C3F1  mice.  Project No.



 414-798.  Draft Report prepared forTracor-Jitco, Inc., Rockville, MD.








 Hand, V.C. and D.W. Margerum.  1983.  Kinetics and mechanisms of the decomposition



 of dichloramine in aqueous solution. Inorg. Chem.  22:1449-1456.








 Herren-Freund,  S.L. and  M.A.  Pereira.  1986.   Carcinogenicity of by-products of



 disinfection in mouse and rat liver.  Environ. Health Perspect. 69: 59-65.








 Ingols, R.S., H.A. Wyckoff, T.W. Kethley et al. 1953.  Bacterial studies of chlorine.  Ind.



 Eng. Chem. 45:996-1000.








 Isaac, R.A. and J.C. Morris.  1980.  Rates of transfer of active  chlorine  between



 nitrogenous substrates.  ]n:  Water Chlorination: Environmental Impact and Health



 Effects, R.L. Jolley, W.A. Brungs and R.B. Cumming, Ed. Vol. 3. Ann  Arbor Science



 Publishers, Inc., Ann Arbor, Ml.  p. 183-191.








 Isaac, R.A. and J.C. Morris.  1983.  Transfer of active chlorine from  chloramine to



 nitrogenous organic compounds. 1. Kinetics.  Environ. Sci. Technol.  17:738-742.








CLORAMIN.9                         IX-7                              03/08/94

-------
 Isaac, R.A. and J.C. Morris. 1985. Transfer of active chlorine to nitrogenous organic



 compounds. 2. Mechanism. Environ. Sci. Technol.  19:810-814.








 Jander, J.  1955. Ein beitrage zur Kenntnis des monochloramins.  Naturwissenchaften.



 42: 173-179. (Ger.)








 Johnson, J.D.  1978.  Measurement and persistence of organic residuals in natural



 waters.  ]n: Water Chlorination:  Environmental Impact and Health Effects, Vol. 1, R.L.



 Jolley, Ed. Ann Arbor Science, Ann Arbor, Ml.  p. 37-63.








 Jolley, R.L. and J.H. Carpenter. 1983. A review of the chemistry and environmental fate



 of reactive oxidant species in chlorinated water. ]n: Water Chlorination: Environmental



 Impact and Health Effects, Vol. 4, R.L. Jolley et al.,  Ed. Ann Arbor Science, Ann Arbor,



 Ml.  p. 3-47.








 Jolley, R.L., G. Jones, W.W. Pitt and J.E. Thompson.  1978.  Chlorination of organics in



 cooling waters and process effluents. Water Chlorination. 1: 105-138.








 Kiese,  M.  1974.  Methemoglobinemia:  A Comprehensive Treatise.   CRC Press,



 Cleveland, OH.








 Kirk-Othmer.  1979.  Kirk-Othmer Encyclopedia of Chemical Technology,  3rd ed.,  M.



 Grayson, Ed. John Wiley and Sons,  NY.








CLORAMIN.9                         IX-8                             03/08/94

-------
 Kjellstrand, C.M., J.W. Eaton, Y. Yawata et al.  1974.  Hemolysis in dialized patients



 caused by chloramines.  Nephron.  13:427-433.








 Kovacic,  P., M. Lowery and  K.W. Field.   1970.   Chemistry of N-bromamines and



 N-chloramines. Chem. Rev.  70: 639-665.








 Laakso, M.,  I. Arvala, S. Tervonen and M.  Sotarauta.   1982.  Chloramine induced



 pneumonitis from mixing household  cleaning agents.   Br.  Med.  J. [Clin.  Res.].



 285(6348): 1086.








 Lombardi, P., M. Gola, M.C. Acciae and A. Sertoli. 1989. Unusual occupational allergic



 contact dermatitis in a nurse. Cont. Dermat.  20: 302-316.








 Lubbers, J.F., S. Chauhan and J.R. Bianchine.  1981.  Controlled clinical evaluation of



 chlorine dioxide, chlorite and chlorate in man.  Fund. Appl. Toxicol.  1: 334-338.








 Lu Shih, K.L. and J.  Lederberg. 1976. Chloramine mutagenesis in Bacillus subtilis.



 Science.  192: 1141-1143.








 Margerum, D.W., E.T. Gray, Jr. and  R.P. Huffman. 1979. Chlorination and the formation



 of N-chloro compounds in water treatment. ]n: Organometals and Organometalloids,



 Occurrence and Fate in the Environment, F.E. Brinckman and J.M.  Belloma, Ed.  Am.



 Chem. Soc., Washington, DC. p. 278-291. (Cited in U.S. EPA, 1984)








CLORAMIN.9                         IX-9                             03/08/94

-------
 Marks, H.C. and F.B. Strandskov.  1950.  Halogens and their mode of action. Ann. N.Y.



 Acad. Sci. 53: 163-171.








 Mauger, R.P. and F.G. Soper.  1946. Acid catalysis in the formation of chloramides from



 hypochlorous acid.  J. Chem.  Soc.  1946:71-75.








 Maziarka, S.,  I. Kongiel-Chablo, M. Rybak, S. Szulinski and J. Wojcik. 1976. Study of



 the effects of chlorine and chloramines in drinking water on animals. Rocj. Pastiv. Zatl.



 h. Heg.  27(2): 123-131.








 Meier, J.R., R.J. Bull, J.A. Stoberand M.C. Cimino.  1985.  Evaluation of chemicals used



 for drinking water disinfection for production of chromosomal damage and sperm-head



 abnormalities in mice.  Environ. Mutagen. 7:201-211.








 Mellanby, E. 1946. Diet and  canine hysteria.  Br. Med. J.  2:885-887.








 Merck Index. 1983. Merck Index, 10th ed. Merck and Co., Inc., Rahway, NJ. p. 74-81.








 Miller, R.G., F.C. Kopfler, L.W. Condie  et al.  1986. Results of toxicological testing of



 Jefferson Parish Pilot Plant samples.  Environ. Health Perspect.  69: 129-139.








 Moore,  G.S. and  E.J. Calabrese.  1980. The health effects of chloramines in potable



 water supplies. A literature review. J. Environ.  Pathol. Toxicol. 4(1): 257-263.








CLORAMIN.9                         IX-10                              03/08/94

-------
 Moore, G.S., E.J. Calabrese and M. McGee. 1980. Health effects of monochloramines



 in drinking water.  J. Environ. Sci. Health.  A15(3): 239-258.








 Morris, J.C.  1967. Kinetics of reactions  between aqueous chlorine and nitrogenous



 compounds. ]n: Principles and Applications of Water Chemistry, S.D. Faust and J.V.



 Hunter, Ed.  John Wiley and Sons, Inc., New York. p. 23-53.








 Morris, J.C. and R.A. Isaac.  1983.  A critical review of kinetic and thermodynamic



 constants for  the aqueous  chlorine-ammonia system.   ]n:  Water  Chlorination:



 Environmental  Impact and Health Effects, Vol. 4, R.L. Jolley et al., Ed.  Ann Arbor



 Science, Ann Arbor, Ml. p. 49-62.








 Morris, J.C., N. Ram, B.  Baum and E. Wajon.  1980.  Formation and significance of



 N-chloro compounds in water supplies. EPA 600/2-80-031.








 Murphy, P.A. and G.F. Craun. 1990. A review of recent epidemiologic studies reporting



 associations between drinking water disinfection and cancer. ]n:  Water Chlorination:



 Chemistry, Environmental Impact and Health Effects, Vol. 6, R.L. Jolley,  L.W. Condie,



 J.D. Johnson et al., Ed. Lewis Publishers, Ann Arbor, Ml. p. 361-372.








 MAS (National  Academy  of Sciences). 1977.  Drinking Water and Health.  Vol. I. p.



 19-63.
CLORAMIN.9                         IX-11                             03/08/94

-------
 MAS (National Academy of Sciences).  1980.  Drinking Water and Health.  Vol.3,  p.



 25-67.








 MAS (National Academy of Sciences).  1987. Drinking Water and Health, Vol. 7. Safe



 Drinking Water Committee Board on Toxicology and Environmental Health Hazards,



 Assembly of Life Sciences. National Academy Press, Washington, DC.








 Newell, G.W., T.C. Erickson, W.E. Gilson, S.N. Gershoff and C.A. Elvehjem. 1947. Role



 of "agenized" flour in the production of running fits. J. Am. Med. Assoc. 135: 760-763.








 NIEHS (National Institute of Environmental Health and Safety). 1982. Subchronic study



 of monochloramine in the Fisher 344 rat and the B6C3F1 mouse.  Draft Report, NTP,



 RTP, NC. (Cited in Wolfe et al., 1984)








 NRC (National  Research Council).  1979. Ammonia  - Subcommittee for  Ammonia.



 University Park Press, Baltimore, MD.








 NRC (National  Research Council).  1980. Drinking Water and Health, Vol. 2. Safe



 Drinking Water Committee Board on Toxicology and Environmental Health Hazards.



 Assembly of Life Sciences. National Academy Press.








 NTP (National Toxicology Program).  1990.  NTP Technical Report on the Toxicology



 and Carcinogenesis Studies of Chlorinated and Chloraminated Water in F344/N Rats



 and B6C3F1 Mice (Drinking Water Studies). NTP TR 392, National Institutes of Health.




CLORAMIN.9                        IX-12                            03/08/94

-------
 Nusbaum, I. 1952. Sewage chlorination mechanism. A survey of fundamental factors.



 Water Sewage Works.  99: 295-297.








 Pollock, G.H. 1949.  Species specificity of agene toxicity.  J. Appl. Physiol. 1:802-806.








 Pressley, T.A., D.F. Bishop, A.P. Pinto and A.F. Cassel.  1973.  Ammonia-nitrogen



 removal by breakpoint chlorination. EPA 670/2-73-058.








 Revis, N., P. McCauley, R. Bull and G. Holdsworth. 1986. Relationship of drinking water



 disinfectants to plasma cholesterol and thyroid hormone levels in experimental studies.



 Proc. Natl. Acad. Sci. USA.  83: 1485-1489.








 Rickabaugh, J.F. and R.N. Kinman.  1978.  Trihalomethane formation from iodine and



 chlorine disinfection of Ohio  River water. ]n: Water Chlorination: Environmental Impact



 and Health  Effects, R.L. Jolley, H. Gorchev and D.H.  Hamilton, Jr., Ed., Vol. 2.  Ann



 Arbor Science Publishers, Inc., Ann Arbor, Ml.  p. 583-591.








 Robinson, M., R.J. Bull, M.  Schamer and R.E. Long.  1986. Epidermal hyperplasia in



 mouse skin following treatment with alternative drinking water disinfectants.  Environ.



 Health  Perspect. 69: 293-300.








 RTECS (Registry of Toxic  Effects of Chemical Substances).  1984.   Ammonia and



 Chloramine. U.S. DHHS, Public Health Service, Centers for Disease Control, National



 Institute for Occupational Safety and Health. DHHS (NIOSH) Publ. No.  83-107-4.




CLORAMIN.9                        IX-13                             03/08/94

-------
 Ryan, E.E., W.J. Cooper and E.P. Meier. 1980. Development of FACTS procedure for



 bromine, chlorine dioxide, and iodine in aqueous solutions. AD A091590. Tech. Rep.



 8003, U.S. Army Med. Bioeng. Res. Develop.  Lab., Ft. Detrict, Federick, MD.  p. 98.








 Sandford, P. A., A. J. Nafziger and A. Jeanes. 1971. Reaction of sodium hypochlorite



 with amines and  amides: A new method for quantitating amino sugars in monomeric



 forms. Anal. Biochem.  42: 422-436.








 Scully,  F.E., Jr. and M.A. Bempong.   1982.  Organic N-chloramines: Chemistry and



 toxicology.  Environ. Health Perspect.  46:111-116.








 Scully,  F.E., Jr., C.E. Bell, Jr. and M.A. Bempong.  1983.  Organic N-chloramines: A



 chemical and  toxicological assessment of environmental water contaminants.   Final



 Report.  EPA CR-807254.








 Scully, F.E., Jr., D.M. Oglesbyand H.J. Buck. 1984a.  Cyclic voltammetry of organic and



 inorganic N-chloramines in aqueous solution.  Anal. Chem. 56: 1449-1451.








 Scully, F.E., Jr., J.P. Yang, K. Mazina and F.B. Daniel.  1984b.  Derivatization of organic



 and inorganic  N-chloramines for high-performance liquid chromatographic analysis of



 chlorinated water.  Environ. Sci.  Technol. 18(10): 787-792.








 Scully, F.E., Jr.,  K. Mazina, D.E. Sonenshine, and F.B. Daniel.  1985.  Reactions of



 hypochlorite and  organic N-chloramines in stomach fluid.  ]n: Water Chlorination:




CLORAMIN.9                        IX-14                             03/08/94

-------
 Chemistry, Environmental Impact and Health Effects, Vol. 5, R.L. Jolley et al., Ed. Lewis



 Publishers, Inc., Chelsea, Ml. p. 175-184.








 Scully, F.E., Jr., K.E. Mazina, D.  Sonenshine, and F. Kopfler.  1986. Quantitation and



 identification of organic N-chloramines formed in stomach fluid on ingestion of aqueous



 hypochlorite.  Environ.  Health Perspect. 69: 259-265.








 Scully, F.E., Jr., K. Mazina, H.P. Ringhand, E.K. Chess, J.A. Campbell and J.D. Johnson.



 1990.  Identification of organic N-chloramines in vitro in stomach fluid from the rat after



 chlorination. Chem. Res. Toxicol. 3:301-306.








 Silver, M.L, R.E. Johnson, R.M. Kark, J.R. Klein, E.P. Monahan and S.S. Zevin.  1947a.



 White bread and epilepsy in animals. J. Am. Med. Assoc.  135: 757-760.








 Silver, M.L., S.S. Zevin, R.M. Kark, and R.E. Johnson. 1947b.  Canine epilepsy caused



 by flour bleached with nitrogen trichloride (agene). I. Experimental method.  Proc. Soc.



 Exper. Biol. Med. 66: 408-409.








 Silver, M.L., E.P. Monahan and J.R. Klein. 1947c.  Canine epilepsy caused  by flour



 bleached with nitrogen trichloride (agene). II. Role of amino acids.  Proc. Soc. Exper.



 Biol. Med. 66:410-412.








 Snyder, M.P. and D.W. Margerum. 1982. Kinetics of chlorine transfer from chloramine



 to amines, amino acids, and peptides.  Inorg. Chem. 21: 2545-2550.




CLORAMIN.9                         IX-15                              03/08/94

-------
 Stevens,  A.A., C.J. Slocum, D.R. Seeger and G.G.  Robeck.  1978.  Chlorination of



 organics  in drinking water. ]n: Water Chlorination: Environmental Impact and Health



 Effects, R.L. Jolley, Ed., Vol. 1.  Ann Arbor Science Publishers,  Inc., Ann Arbor,  Ml.



 p. 77-104.








 Suh, D.H. and M.S. Abdel-Rahman. 1983. Kinetics study of chloride in rat. J. Toxicol.



 Environ. Health. 12: 467-473.








 Sussmuth, R.  1982. Genetic effects of amino acids after Chlorination. Mutat. Res. 105:



 23-28.








 Symons,  J.M., J.K. Carswell, R.M. Clark, et  al.   1978.  Ozone, chlorine dioxide and



 chloramines as alternatives to chlorine for disinfection of drinking water.  Water



 Chlorination. 2: 555-560.








 Taras, M.J.  1950. Preliminary studies on the chlorine demand  of specific  chemical



 compounds.  J. Am. Water Works Assoc. 42:462-474.








 Thomas,  E.L., M.M. Jefferson, J.J. Bennett and D.B.  Learn. 1987. Mutagenic activity



 of chloramines. Mutat. Res. 188:35-43.








 Trussell, R. and P. Kreft. 1984. Proceedings of AWWA Seminar on Chloramines. AWWA,



 Denver, CO.








CLORAMIN.9                         IX-16                              03/08/94

-------
 U.S. EPA.  1981. Ambient Water Quality Criterion for the Protection of Human Health:



 Ammonia.   Prepared  by  the Office  of  Health and  Environmental  Assessment,



 Environmental Criteria and Assessment Office, Cincinnati, OH for the Office of Water



 Regulations and Standards, Washington, DC.








 U.S.  EPA.  1986.  Guidelines for Carcinogen Risk Assessment.  Federal Register.



 51(185): 33992-34003.
CLORAMIN.9                        IX-17                            03/08/94

-------
 U.S.  EPA.  1990.  Chloramine in Saliva and Gastric Fluid.   Prepared  by Purdue



 University PO  #OC099INTEX  (4/18/90)  for Health Effects Research Laboratory,



 Cincinnati, OH.








 U.S. EPA.  1994. Integrated Risk Information System (IRIS).  Online.  Office of Health



 and  Environmental Assessment,  Environmental Criteria  and Assessment Office,



 Cincinnati, OH.








 Wajon, J.E. and J.C. Morris.  1980.  The analysis of free chlorine in the presence of



 nitrogenous organic compounds. Environ.  Int. 3: 41-43.








 Weast, R.C., Ed.  1983.  CRC Handbook of Chemistry and Physics, 64th ed.  CRC



 Press, Inc., Boca Raton, FL.  p. 13-84, 85,  117.








 Wei, I.W. and J.C. Morris. 1974. Dynamics  of breakpoint chlorination. ]n: Chemistry of



 Water Supply,  Treatment,  and Distribution.  A.J. Rubin,  Ed.  Ann Arbor Science



 Publishers, Inc., Ann Arbor,  Ml. p.  297-332.  (Cited in U.S. EPA, 1984)








 Weil, I. and J.C. Morris.  1949.  Kinetic studies on the chloramines.  I. The rates of



 formation of monochloramine, N-choromethylamine and N-chlorodimethylamine. J. Am.



 Chem. Soc. 71: 1664-1671.








 Weitberg, A.B.  1987.  Chloramine-induced sister-chromatid exchanges.  Mutat. Res.



 190:277-280.




CLORAMIN.9                        IX-18                            03/08/94

-------
 White, G.C.  1972.  Handbook of Chlorination for Potable Water, Wastewater, Cooling



 Water, Industrial Processes and Swimming Pools.  Van Nostrand Reinhold Company,



 New York, NY.  p. 192-201.








 Wolfe, R.L. and B.H. Olson. 1985.  Inability of laboratory models to accurately predict



 field performance of disinfectants.  ]n: Water Chlorination: Chemistry, Environmental



 Impact and Health Effects, Vol. V, R.L. Jolley et al., Ed.  Lewis Publishers, Inc., Chelsea,



 Ml.  p. 555-573.








 Wolfe, R.L., N.R. Ward and B.H. Olson.  1984.  Inorganic chloramines as drinking water



 disinfectants: A review.  J. Am. Water Works Assoc. 76(5): 74-88.








 Wright, N.C.  1926.  The action of hypochlorites on amino acids and proteins. Biochem.



 J. 20: 524-532.








 Wright, N.C.  1936.  The action of hypochlorites on amino acids and proteins.  The effect



 of acidity and alkalinity.  Biochem. J. 30:1661-1667.








 Zierler, S.,  R.A. Danley and L. Feingold.  1986. Type of disinfectant in drinking water and



 pattern of mortality in Massachusetts. Environ. Health Perspect. 69: 275-279.








 Zierler,  S.,  L.  Feingold, R.A. Danley and G.  Craun.   1988.   Bladder cancer in



 Massachusetts related to chlorinated and chloraminated drinking water: A case-control



 study. Arch. Environ. Health.  43(2): 195-200.




CLORAMIN.9                         IX-19                              03/08/94

-------
CLORAMIN.9                       IX-20                          03/08/94

-------