INDUSTRIAL   STORMWATER
FACT SHEET SERIES
                             Sector U: Food and Kindred Products Facilities
           U.S. EPA Office of Water
           EPA-833-F-06-036
           December 2006
 What is the NPDES stormwater permitting program for industrial
 activity?
 Activities, such as material handling and storage, equipment maintenance and cleaning, industrial
 processing or other operations that occur at industrial facilities are often exposed to stormwater. The
 runoff from these areas may discharge pollutants directly into nearby waterbodies or indirectly via
 storm sewer systems, thereby degrading water quality.

 In 1990, the U.S. Environmental Protection Agency (EPA) developed permitting regulations under the
 National Pollutant Discharge Elimination System (NPDES) to control stormwater discharges associated
 with eleven categories of industrial activity. As a result, NPDES permitting authorities, which may be
 either EPA or a state environmental agency, issue stormwater permits to control runoff from these
 industrial facilities.

 What types of industrial facilities are required to obtain permit
 coverage?
 This fact sheet specifically discusses stormwater discharges from food and kindred products facilities as
 defined by Standard Industrial Classification (SIC) Major Code 20. This includes facilities manufacturing
 or processing foods, beverages, and related products for human consumption and prepared feeds for
 animals and fowls. Establishments engaged in manufacturing cigarettes, cigars, and other tobacco
 products are also included. Facilities and products in this group fall under the following categories, all
 of which require coverage under an industrial stormwater permit:
    4 Meat Products (SIC 2011, 2013, and 2015)
    4 Dairy Products (SIC 2021, 2022, 2023, 2024, and 2026)
    4 Canned, Frozen, and Preserved Fruits, Vegetables, and Food Specialties (SIC 2032, 2033, 2034,
      2035, 2037, and 2038)
    4 Grain Mill Products (SIC 2041, 2043, 2044, 2045, 2046,  2047, and 2048)
    4 Bakery Products (SIC 2051, 2052,  and 2053)
    4 Sugar and Confectionery Products (SIC 2061, 2062, 2063, 2064, 2066, 2067, and 2068)
    4 Fats and Oils (SIC 2074, 2075, 2076, 2077, and 2079)
    4 Beverages (SIC 2082, 2083, 2084,  2085, 2086, and 2087)
    4- Miscellaneous Food Preparations and Kindred Products (SIC 2091, 2092, 2095, 2096, 2097, 2098,
      and 2099)
    4 Tobacco Products (SIC 2111, 2121, 2131, and 2141)

 What does an industrial stormwater permit require?
 Common requirements for coverage under an industrial stormwater permit include development of a
 written stormwater pollution prevention plan (SWPPP), implementation of control measures, and sub-
 mittal of a request for permit coverage, usually referred to as the Notice of Intent or NOI. The SWPPP
 is a written assessment of potential sources of pollutants in stormwater runoff and control  measures

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INDUSTRIAL STORMWATER  FACT SHEET SERIES
Sector U: Food and Kindred Products Facilities
  that will be implemented at your facility to minimize the discharge of these pollutants in runoff from
  the site. These control measures include site-specific best management practices (BMPs), maintenance
  plans, inspections, employee training, and reporting. The procedures detailed in the SWPPP must be
  implemented by the facility and updated as necessary, with a copy of the SWPPP kept on-site. The indus-
  trial stormwater permit also requires collection of visual, analytical, and/or compliance monitoring data
  to determine the effectiveness of implemented BMPs. For more information on EPA's industrial storm-
  water permit and links to State stormwater permits, go to www.epa.gov/npdes/stormwater and click
  on "Industrial Activity."


  What pollutants are associated with my facilities activities?
  Pollutants conveyed in stormwater discharges from facilities involved with the manufacturing of food
  and kindred products will vary. There are a number of factors that influence to what extent industrial
  activities and significant materials can affect water quality.
     4 Geographic location
     4 Topography
     4 Hydrogeology
     4 Extent of impervious surfaces (i.e., concrete or asphalt)
     4 Type of ground cover (e.g., vegetation, crushed  stone, or dirt)
     4 Outdoor activities (e.g., material storage, loading/unloading, vehicle maintenance)
     4 Size of the operation
     4 Type, duration, and intensity of precipitation events

  Each of these factors interacts to influence the quantity and quality of stormwater runoff. For
  example, flour/oil particulate emissions from vents (e.g., from baking operations) may be a significant
  source of pollutants at some facilities, while material storage may be a primary source at others.
  Similarly,  a facility with all stormwater from exposed industrial activity diverted to the sanitary sewer
  would have less of an impact than a facility not practicing this control option. In addition, sources of
  pollutants other than stormwater, such as illicit connections, spills, and improperly dumped materials,
  may increase the pollutant loadings discharged in the receiving  stream.

  The nature of the business, and the required sanitary conditions, require that raw materials through
  final product be protected from stormwater. As such, the contamination of stormwater from these
  activities are primarily from the loading and unloading of products and raw materials; spillage and
  leaks from tanks and containers stored outdoors; waste management practices; pest control; and
  improper connections to the storm sewer.

  The activities, pollutant sources, and pollutants detailed in Table 1 are commonly found at food and
  kindred products facilities.

  Table 1. Common Activities, Pollutant Sources, and Associated Pollutants at Food and Kindred
  Product Facilities
Activity
Raw material unloading/
product loading
Liquid storage containers
(i.e., above ground storage
tanks)
Pollutant Source
Container defects (bags, drums, bottles, crates)
Spills and leaks during unloading/loading (tanks, rail cars)
Failed connections (hoses and couplings)
Washdown of unloading/loading area
Failed piping and connections (couplings, flanges, hoses, and
valves)
External corrosion and structural failure
Spills and overflows due to operator error
Pollutant
Biochemical oxygen
demand (BOD), total
suspended solids (TSS), oil
and grease, pH, nitrogen
(TKN)
BOD, TSS, oil and greases,
PH
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INDUSTRIAL STORMWATER FACT SHEET SERIES
Sector U: Food and Kindred Products Facilities
  Table 1. Common Activities, Pollutant Sources, and Associated Pollutants at Food and Kindred
  Product Facilities (continued)
Activity
Liquid storage containers
(drums, carboys, and gallon
jugs)
Solid storage containers
(soils, holding bins, fiber
drums, etc.)
Air emissions
Solid waste
Spent equipment, scraps,
etc
Wastewater
Pest control
Illicit connections to the
storm sewer
Pollutant Source
Outside containers
Open containers
External corrosion of the containers
Operator handling and transporting
Spills and leaks from damaged containers
Dust and particulates
Operator handling and transporting
Spills and leaks
Oven emissions
Vents
Fine solids handling
Dumpsters and trash cans
BOD, TSS, oil and greases, pH, copper, manganese
Treatment processes (e.g., hydraulic overflow)
Outside piping and connections (couplings, flanges, hoses,
valves, and pumps)
Outside application of pesticides, rodenticides, and insecticides
Process wastewaters
Process floor drains
Sanitary sewers
USTs
Pollutant
BOD, TSS, oil and greases,
PH
BOD, TSS, pH
BOD, TSS, oil and greases,
pH


BOD, TSS, oil and greases,
pH, fecal coliform
Miscellaneous insecticides,
rodenticides, pesticides,
etc., TKN
BOD, TSS, oil and greases,
pH
  What BMPs can be used to minimize contact between stormwater
  and potential pollutants at my facility?
  A variety of BMP options may be applicable to eliminate or minimize the presence of pollutants in
  stormwater discharges from food and kindred products facilities. You will likely need to implement
  a combination or suite of BMPs to address stormwater runoff at your facility. Your first consideration
  should be for pollution prevention BMPs, which are designed to prevent or minimize pollutants
  from entering stormwater runoff and/or reduce the volume of stormwater requiring management.
  Prevention BMPs can include regular cleanup, collection and containment of debris in storage areas,
  and other housekeeping practices, spill control, and employee training. It may also be necessary to
  implement treatment BMPs, which are engineered structures, intended to treat stormwater runoff
  and/or mitigate the effects of increased stormwater runoff peak rate, volume, and velocity. Treatment
  BMPs are generally more expensive to install and maintain and  include oil-water separators, wet
  ponds, and proprietary filter devices.

  BMPs must be selected and implemented to address the following:

  Good Housekeeping Practices
  Good housekeeping is a practical, cost-effective way to maintain a clean and orderly facility to
  prevent potential pollution sources from coming into contact with stormwater. It includes establishing
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INDUSTRIAL STORMWATER  FACT SHEET SERIES
Sector U: Food and Kindred Products Facilities
  protocols to reduce the possibility of mishandling materials or equipment and training employees
  in good housekeeping techniques. Common areas where good housekeeping practices should be
  followed include trash containers and adjacent areas, material storage areas, vehicle and equipment
  maintenance areas, and loading docks. Good housekeeping practices must include a schedule for
  regular pickup and disposal of garbage and waste materials and routine inspections of drums, tanks,
  and containers for leaks and structural conditions. Practices also include containing and covering
  garbage, waste materials, and debris. Involving employees in routine monitoring of housekeeping
  practices has proven to be an effective means of ensuring the continued implementation of these
  measures.

  Minimizing Exposure
  Where feasible, minimizing exposure of potential pollutant sources to precipitation is an important
  control option. Minimizing exposure prevents pollutants, including debris, from coming into contact
  with precipitation and can reduce the need for BMPs to treat contaminated stormwater runoff. It can
  also prevent debris from being  picked up by stormwater and carried into drains and surface waters.
  Examples of BMPs for exposure minimization include covering materials or activities with temporary
  structures (e.g., tarps) when wet weather is expected or moving materials or activities to existing
  or new permanent structures (e.g., buildings, silos, sheds). Even the simple practice of keeping a
  dumpster lid closed can be a very effective pollution prevention measure.

  Erosion and Sediment Control
  BMPs must be selected and implemented to limit erosion on areas of your site that, due to
  topography, activities, soils, cover, materials, or other factors are likely to experience erosion. Erosion
  control BMPs such as seeding, mulching, and sodding prevent soil from becoming dislodged and
  should be considered first.  Sediment control BMPs such as silt fences, sediment ponds, and stabilized
  entrances trap sediment after it has eroded. Sediment control BMPs should be used to back-up
  erosion control BMPs.

  Management of Runoff
  Your SWPPP must contain a narrative evaluation of the appropriateness of stormwater management
  practices that divert,  infiltrate, reuse, or otherwise manage  stormwater runoff so as to reduce the
  discharge of pollutants. Appropriate measures are highly site-specific, but may include, among others,
  vegetative swales, collection and  reuse of stormwater, inlet controls, snow management, infiltration
  devices, and wet retention measures.

  A combination of preventive and treatment BMPs will yield the most effective stormwater
  management for minimizing the offsite discharge of pollutants via stormwater runoff. Though not
  specifically outlined in this fact sheet, BMPs must also address preventive maintenance records or
  logbooks, regular facility inspections, spill prevention and response, and employee training.

  All BMPs require regular maintenance to  function as intended. Some management measures have
  simple maintenance requirements, others are quite  involved. You must regularly inspect all BMPs to
  ensure they are operating properly, including during runoff events. As soon as a problem is found,
  action to resolve it should be initiated immediately.

  Implement BMPs, such as those listed below in Table 2 for the control of pollutants at food and
  kindred facilities, to minimize and prevent the discharge of pollutants in stormwater. Identifying
  weaknesses  in current facility practices will aid the permittee in determining appropriate BMPs that
  will achieve  a reduction in pollutant  loadings. BMPs listed in Table 2 are broadly applicable to food
  and kindred facilities; however, this is not a complete list and you are recommended to consult with
  regulatory agencies or a stormwater engineer/consultant to identify appropriate BMPs for your
  facility.
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INDUSTRIAL STORMWATER  FACT SHEET SERIES
Sector U: Food and Kindred Products Facilities
  Table 2.  BMPs for Potential Pollutant Sources at Food and Kindred Product Facilities
   Pollutant Source
BMPs
   Raw material unloading/product
   loading
FJ  Situate loading/unloading areas indoors or in a covered area.
FJ  Confine loading/unloading activities to designated areas outside drainage
   pathways and away from surface waters.
FJ  Ensure that a facility representative is present during unloading/loading activities.
FJ  Close storm drains during loading/unloading activities in surrounding area.
Q  Use a dead-end sump where materials could be directed.
Q  Use rubber seals in truck loading dock areas to contain  spills.
Q  Inspect all containers for leaks or damage prior to unloading/loading of any raw or
   spent materials.
Q  Avoid loading/unloading materials in the rain or provide cover or other protection
   for loading docks.
Q  Provide diversion berms, dikes or grassed swales around the perimeter of the area
   to limit run-on.
FJ  Cover loading and unloading areas and perform these activities on an impervious
   pad to enable easy collection of spilled materials.  Provide overhangs or door skirts
   to enclose trailer ends at truck loading/unloading  docks.
FJ  For rail transfer, a  drip pan  shall be installed within the rails to collect spillage from
   the tank.
Q  Where liquid or powdered  materials are transferred in bulk to/from truck or rail
   cars, ensure hose connection points at storage containers are inside containment
   areas, or drip pans are used in areas where spillage may occur which are not in a
   containment area.
FJ  Drain hoses  back into truck, railcar, etc. after loading/unloading materials.
FJ  Install high level alarm on tanks to prevent overfilling.
FJ  Use dry cleanup methods rather than washing the areas down.
   Raw material unloading/product
   loading (continued)
Q   Regularly sweep area to minimize debris on the ground.
FJ   Provide dust control if necessary. When controlling dust,  sweep and/or apply water
    or materials that will not impact surface or ground water.
FJ   Train employees in spill prevention, control, cleanup, and proper materials
    management techniques.
FJ   Train employees on proper unloading/loading techniques.
FJ   Initiate an inventory control for all raw and spent materials.
   Liquid storage
FJ  Cover and/or enclose storage areas to minimize exposure of tanks and the
   collection of stormwater inside the curbed/diked area.
FJ  If area is uncovered, connect sump outlet to sanitary sewer (if possible) or an oil/
   water separator, catch basin filter, etc. If connecting to a sanitary sewer check with
   the system operator to ensure that the discharge is acceptable.
Q  Surround above-ground liquid storage tanks with curbs/dikes to provide secondary
   containment storage. The enclosed volume should  be the greater of either 10% of
   the total tank volume or 110% of the volume contained in the  largest tank.
FJ  If containment structures have drains, ensure that the drains have valves, and that
   valves are maintained in the closed position.
FJ  Institute protocols for checking/testing stormwater in containment areas prior to
   discharge.
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INDUSTRIAL STORMWATER FACT SHEET SERIES
Sector U: Food and Kindred Products Facilities
  Table 2.  BMPs for Potential Pollutant Sources at Food and Kindred Product Facilities (continued)
   Pollutant Source
BMPs
   Liquid storage (continued)
FJ  Install impervious surface for the floor of the storage area and slope it to a lined
   sump for the collection of spills.

FJ  Use drip pans when loading and unloading liquid materials and  place at locations
   where spillage may occur (hose connections, hose reels, filler nozzles, and opened
   tanks/drums).

FJ  Bulkhead liquid storage tanks indoors (i.e., tank outlets located  inside buildings).

Q  Inspect the external condition (corrosion, leaks) of the containers.

FJ  Inspect the general area around the containers.

FJ  Use double-walled tanks.

Q  Develop and implement spill plans.

FJ  Train employees in spill prevention, control, proper storage, handling and
   transportation techniques (e.g., filling and transferring contents).
   Liquid storage (drums, carboys,
   and gallon jugs)
FJ  Store containers indoors when possible.

FJ  Store containers, including empty or used containers, in secondary containment
   with a roof or cover (including temporary cover such as a tarp that prevents
   contact with precipitation).

Q  Store containers, including empty or used containers, in secondary containment
   with a roof or cover (including temporary cover such as a tarp that prevents
   contact with precipitation).

Q  Provide secondary containment, such as dikes or portable containers, with a height
   sufficient to contain a spill (the greater of 1 0 percent of the total enclosed tank
   volume or 1 1 0 percent of the volume contained in the largest tank).

Q  Clearly label containers with its contents.
   Ensure that all containers are closed (e.g., valves shut, lids and manways sealed,
   caps closed).
                                  FJ


                                  FJ  Wash containers indoors before storing empty containers outdoors.

                                  Q  If outside or in a covered area, minimize run-on of stormwater into a storage area
                                     by grading area to ensure that stormwater runs "off" and not "on."

                                  Q  Maintain an inventory control of all raw and spent materials.

                                  FJ  Employ measures to protect against spillage from the overflows (e.g., high level
                                     sensors, alarms).

                                  FJ  Train employees in spill prevention and control.
   Waste management -
   wastewater
Q  Develop a leak prevention program for valves, pumps, and piping equipment.

FJ  Inspect the outside pipe connections (couplings, valve seals and gaskets, flanges,
   etc.) of the treatment system for leaks, corrosion, and poor maintenance upkeep.

FJ  Use dry cleanup methods.
   Waste management - solid
   waste (paper, wood pellets,
   scrap metals, refuse, etc.)
   Inspect the general area around the solid waste storage (e.g., look for signs of
   leaching).

   Store waste so that it is physically contained (dumpsters, drums, bags). Store waste
   in an enclosed/covered area.

   If outside or in a covered area, minimize exposure to stormwater by grading the
   area to ensure that stormwater runs "off" and not  "on."

   Ensure hazardous waste disposal practices are performed in accordance with
   federal, state, and local requirements.
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INDUSTRIAL STORMWATER FACT SHEET SERIES
Sector U: Food and Kindred Products Facilities
  Table 2.  BMPs for Potential Pollutant Sources at Food and Kindred Product Facilities (continued)
   Pollutant Source
BMPs
   Waste management - air
   emissions
   Clean around vents and stacks to atmosphere from process and storage areas.

   Place tubs around vents and stacks for easy collection of settling particles.

   Remove fugitive dust accumulations on ledges, walls, floors, and equipment. If
   you use compressed air to clean up dust, shut down your machinery and other
   potential ignition sources.

   Inspect air emission control systems (e.g., baghouses) regularly and repair and
   replace as necessary.

   Route overflows/condensates from process vents to on-site treatment system or to
   the sanitary sewer.

   Minimize free-fall height to reduce fugitive-dust losses.

   Locate fabric dust-filter collectors outside the facility if possible. If fabric dust-filter
   collectors are  inside the facility, place them in an  area protected by an explosion-
   protection system.
   Pest control
Q  Follow manufacturer's directions for application of pest control materials to site.

FJ  Time application for dry weather conditions.

FJ  Store partially full containers indoors or undercover.

Q  Apply insecticides during breeding months.

Q  Protect rat bait houses from stormwater.
   Improper connections to the
   storm sewer
FJ  Perform smoke or dye testing to determine if interconnections exist between the
   sanitary and storm sewers.

FJ  Plug all floor drains leading to storm sewers.

Q  Update facility schematics to accurately reflect all plumbing connections.
   Meat products - operation
   of meat packaging plants
   including animal holding pens
   (beef, chicken)
Q  Enclose/cover fowl hanging area.

Q  Enclose/cover the animal holding pens.

FJ  Grade the areas around the animal holding pens to ensure stormwater "runs off"
   and not "on" to the holding pen. And regularly inspect area around animal holding
   pens for stormwater runoff or run-on.

FJ  Store materials from cleanup activities in appropriate containers in an enclosed/
   covered area.

FJ  Area for trailers holding empty bird cages should have stormwater run-on/runoff
   controls in place.

FJ  Use mechanical sweepers around site to clean up fugitive feathers, dust, and
   manure.

FJ  Decrease total lot area when animal numbers are low to decrease total stormwater
   runoff.

FJ  Direct run-off to storage lagoons and holding ponds until it can be land applied or
   evaporated or discharged to a municipal treatment system. If connecting to a sanitary
   sewer check with the system operator to ensure that the discharge is acceptable.

FJ  Train employees on proper material (i.e., hide, hair, feathers, and animal parts)
   cleanup procedures around and within the animal holding pens.
   Manure management
FJ  Place animal manure in grassy area as far as possible from water courses so
   seepage has a chance to be filtered and absorbed by the grass before entering
   creek or stream. For land with a slope of greater than one percent, plant a dense,
   sod forming grass at least 20 feet wide around the downgradient side of any
   manure stockpile.

FJ  Use grass filter strips, filter fencing, or straw bales to filter solids and nutrients from
   runoff.

FJ  Store manure in bermed or covered areas.
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INDUSTRIAL STORMWATER  FACT SHEET SERIES
Sector U: Food and Kindred Products Facilities
  Table 2.  BMPs for Potential Pollutant Sources at Food and Kindred Product Facilities (continued)
   Pollutant Source
BMPs
   Dairy products - manufacturing
   and storage of packaged dairy
   products (including spoiled and
   broken product containers)
   Store aged/spoiled dairy products in enclosed storage area on an impervious or
   contained pad and under a roof or canopy where possible.

   Use dry cleanup methods instead of washing the areas down.

   Ensure that all aged/spoiled products (e.g., bottles, cartons, plastic containers) are
   disposed of in a proper manner (bagged, covered).

   Keep foam from going into sewers because  it contains milk solids. Common
   sources of excessive foaming are open-type  separators, splashing when filling
   tanks, air sucked in through leaky connections in lines under partial vacuum,
   through leaky packing and through faulty rotary seals or pumps.

   Inspect storage area for leaks and spills and  to monitor housekeeping and runoff
   prevention practices.

   Train employees on spill prevention, control  and proper disposal methods for all
   aged/spoiled dairy products.
   Canned frozen and preserved
   fruits, vegetables, and frozen
   specialties - fruit and vegetable
   storage and disposal
FJ  Store all fruits and vegetables in appropriate containers (e.g., bins, bushels,
   baskets, buckets) and in enclosed/covered areas.

Q  Minimize fruit and vegetable storage time outdoors.

FJ  Store empty fruit and vegetable containers in an enclosed/covered area.

FJ  Use particulates emission control systems for all cooking processes to reduce
   particulate matter.

Q  Inspect all fruit and vegetable storage areas to monitor BMP implementation.

FJ  Train employees on proper handling/disposal methods for fresh/rotten fruits and
   vegetables.
   Grain mills - grain handling,
   storage, and mixing
FJ  Store all grain in appropriate containers (e.g., silos, hoppers) in an enclosed/
   covered area.

FJ  Use a vacuum control system in all grain mixing areas to minimize fugitive dust.

Q  Inspect the general area around the grain  storage to monitor BMP implementation.

FJ  Train employees on grain handling procedures.
   Bakery products - ingredient
   storage and mixing
   Store all ingredients (e.g., corn sweeteners, flour, shortening, syrup, vegetable oils)
   in appropriate containers (e.g., tanks, drums, bags) in an enclosed/covered area.

   Inspect ingredient storage areas for BMP implementation.
   Bakery products - baking
   process
    Remove flour/oil dust accumulation around ventilation exhaust systems.

    Install an air emission control system for all baking processes to reduce particulate
    matter.
   Sugar and confectionery - sugar
   handling
FJ  Use a vacuum control system in all granular and powdered processing areas.
   Fats and oils - storage and
   disposal
FJ  Store all fats and oils, (e.g., butcher shop materials, hair, hide, tallow, bone meal,
   and offal) in enclosed/covered areas.

FJ  Ensure all fats and oils are physically contained.

Q  Inspect all fats and oils storage areas for BMP implementation.
   Beverages - materials storage
   and mixing
Q   Ensure grain is stored in enclosed/covered area.

FJ   Use a particulates emission control system for all grain handling and brewing
    processes.

Q   Protect reusable beverage containers that are stored outdoors from stormwater
    contact.
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INDUSTRIAL STORMWATER  FACT SHEET SERIES
Sector U: Food and Kindred Products Facilities
  What if activities and materials at my facility are not exposed to
  precipitation?
  The industrial stormwater program requires permit coverage for a number of specified types of
  industrial activities. However, when a facility is able to prevent the exposure of ALL relevant activities
  and materials to precipitation, it may be eligible to claim no exposure and qualify for a waiver from
  permit coverage.

  If you are regulated under the industrial permitting program, you must either obtain permit coverage
  or submit a no exposure certification form, if available. Check with your permitting authority for
  additional information as not every permitting authority program provides no exposure exemptions.


  Where do I get more information?
  For additional information on the industrial stormwater program see
  www.epa.gov/npdes/stormwater/msgp.

  A list of names and telephone numbers for each EPA Region or state NPDES permitting authority can
  be found at www.epa.gov/npdes/stormwatercontacts.


  References
  Information contained in this Fact Sheet was compiled from EPA's Multi-Sector General Permits and
  from the following sources:

   4 Colorado State University Cooperative  Extension. 1994. Best Management Practices for Manure
      Utilization.
      www.ext.colostate.edu/PUBS/crops/XCM174.PDF

   4 Environment Canada. 1997. Fraiser River Action Plan - Stormwater Best Management Practices
      (BMPs) for Selected Industrial Sectors in the Lower Fraiser Basin.
      www.rem.sfu.ca/FRAP/9703.pdf

   4 New Jersey Technical Assistance Program for Industrial Pollution Prevention. "Pollution
      Prevention Guidebooks-Food and Kindred  Products: SIC Code 20".
      www.ycees. nj it.ed u/njtap/isr20. htm

   4 Pierce County, Washington, Public Works and Utilities. "Stormwater Pollution Prevention
      Manual: A Guide to Best Management Practices for  Industries, Businesses, and Homeowners"
      www.co.pierce.wa.us/pc/services/home/environ/water/wq/bmpmanaul.htm

   4 Pollution Prevention Institute, Kansas Small Business Environmental Assistance Program. "Water
      Quality Protection Tool-Grain Storage."
      www.sbeap.org/waterquality/assessment/?id=6

   4 U.S. EPA, Office of Science and Technology. 1999. Preliminary Data Summary of Urban
      Stormwater Best Management Practices. EPA-821-R-99-012.
      www.epa.gov/OST/stormwater

   4 U.S. EPA, Office of Wastewater Management. NPDES Stormwater Multi-Sector General Permit for
      Industrial Activities (MSGP).
      www.epa.gov/npdes/stormwater/msgp
  EPA 833-F-06-036

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