EPA Land Revitalization Technical Assistance Project
Active and  Former Sugar Beet
Facilities  in Colorado
                               United States
                               Environmental Protection
                               Agency
EPA, the Colorado Department of Public Health and Environment (CDPHE), and the Colorado Brownfields Foundation (CBF)
have been working with towns in Colorado to evaluate the challenges associated with sugar beet processing facilities and
Background
One of the early drivers of agro-industrial growth in
the West was sugar beet planting and processing.
Between the years of 1899 and the early 1920s,
over 20 sugar beet processing facilities were
constructed in Colorado. Given market conditions,
water limitations, labor shortages, and other
factors, the sugar beet processing industry declined
steadily in Colorado from the 1960s to the present.
Currently, only one active sugar beet processing
facility remains in Fort Morgan, Colorado.
In addition to direct economic  impacts such as
decreased employment and tax revenues,  the
decline of the sugar beet processing industry left
a legacy of environmental and redevelopment
challenges in high plains communities. One of the
challenges with site redevelopment is the presence
of large amounts of sugar beet lime (SBL)  waste
generated as a by-product of sugar beet processing.
This material was generated  in large volumes and
can impact the structural integrity of land,  preventing
its use for new purposes. Another challenge is
the potential presence of asbestos in the factory
buildings.
    Figure 1 -Former and Active Sugar Beet Processing Facilities in Colorado
Brownfields Redevelopment Efforts
EPA Region 8 and CDPHE, working with the CBF,
have undertaken a number of efforts to address
the environmental and redevelopment challenges
associated with sugar beet processing facilities.
  • In 2009, EPA funded a CBF project including
   stakeholder outreach and consideration of
   redevelopment opportunities and challenges for
   the sugar beet processing facilities.
  • In 2010, EPA completed a site investigation
   at the former sugar beet processing facility in
   Eaton, where drums left on site posed a potential
   immediate concern to human health  and the
   environment and an impediment to reuse of
   the property. The Town of Eaton now owns this
   site and intends to redevelop it as an  industrial
   business park with a rail-served, mini-transload
   facility.
  • In 2010, EPA implemented a technical assistance
   project to identify active and former sugar beet
   processing facilities in the state and to collect
   specific information relevant to redevelopment
   (e.g., location, population, economic setting,
   utility and transportation access, waste reuse
   options, area industries, and other factors) for
   three towns with active or former facilities -
   Fort Morgan, Ovid and Sterling. These towns
   along with other communities in the state are
   beginning to work together to address sugar beet
   processing facilities in their communities.
Part of the EPA technical assistance included the
development of a sugar beet facility inventory to
gain a better understanding of the sugar beet facility
universe in Colorado. The sugar beet inventory
effort identified over 20 locations that likely had
sugar beet processing facilities at one time. Available
information about these sites (e.g., location,
ownership, years of operation, operating capacity,
current use, acreage) was compiled as  a starting
point for further work in this sector. Figure 1 shows
the locations identified to date.

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Sugar Beet Lime Waste Reuse Potential
One of the challenges associated with former sugar
beet facilities is the potential presence of high volumes
of SBL waste. Managing or reusing SBL waste would
help support efforts to expand, attract and retain
industrial operations, and would improve quality
of life by helping to reduce potential environmental
and nuisance issues associated with SBL waste (e.g.,
dust). In addition, finding a suitable reuse for SBL
waste would allow land currently used for SBL waste
management (e.g., piles or ponds) to be used for
other productive purposes.
Research conducted through the EPA technical
assistance project identified possible reuse options for
SBL waste, which included:
  • Agricultural soil amendment applied on soils to
    improve soil pH and increase crop yields
  • Engineered fill or landfill daily cover applied to
    construction sites, roads and/or at landfills
  • Recalcination to return material to calcium oxide
    for reuse by active sugar beet factories or paper
    factories
  • Cement kiln feedstock as a substitute for
    limestone feedstock
  • Ingredients for manufactured products such
    paper, plastic, glass, paints, chemicals, ink, putty
    and food products
  • Neutralizing agent in local industrial and/
    or remediation processes, including plating
    operations, power plant flues, landfill operations,
    acid mine drainage remediation sites, spent
    sandblasting media, and sewage  treatment plant
    digesters
The two most promising reuse options for reducing
SBL waste piles were identified as using the SBL
waste for  1) cement kiln feedstock and 2) engineered
fill or landfill daily cover.  Cement kiln feedstock
ranked the highest. Although, the cost to transport
SBL waste to local cement kilns may be a challenge.
                    Fort Morgan Sugar Beet Processing Facility, the only actiue facility remaining in Colorado
                                     (LongmontB!ogspot,2009)
                    Current Status
                    Many of the former sugar beet processing facility
                    sites in Colorado remain abandoned, idled or
                    underutilized. However, a few sites have been
                    redeveloped as recreational areas, are used as
                    storage silos, or have been put to full or partial use
                    for commercial, industrial or public works purposes.
                    For example, the sugar beet factory site in Greeley,
                    Colorado is being redeveloped as a Leprino
                    Foods, Inc., cheese factory.  The original facility was
                    demolished in 2008 and over 700,000 cubic yards
                    of SBL were either removed from the site or remixed
                    with other onsite soil as fill dirt, which made it strong
                    enough to build on. The first phase of the plant is
                    expected to be operational in late 2011 with the full
                    847,000-square-foot facility expected to be completed
                    by late 2012. The site's location in an urban
                    renewal district, which provides property tax rebate
                    opportunities,  helped encourage Leprino Foods, Inc.,
                    to acquire and develop the property. The plant and its
                    500 jobs are expected to produce a major economic
                    uplift to northern Colorado, especially to the state's
                    dairy industry.
                    For additional information on the technical
                    assistance project, please contact Bill Rothenmeyer
                    at (303) 312-6045 or rothenmeyer.william@
                    epamail.epa.gou.
            United States
            Environmental Protection
            Agency
Region 8 Brownfields
EPA-908-F-11-001

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