LAKE ERIE
  ENVIRONMENTAL
     SUMMARY
      1963-1964
                   UNITED STATES
               DEPARTMENT OF INTERIOR
          PIDIIAL WATii POUUTIOII COWfiOl AMMNISTtAflWI
                   OMAT IAKIS teOIOM
MAY 1961

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                       TABLE   OF   CONTENTS
                             *


                                                                  No.
CHAPTER 1

     INTRODUCTION                                                  '

          Area Description                                          I
              General                                              I
              Geology                                              B
              C I i mate                                             1 4

CHAPTER 2                                                         21

     LAKE  ERIE F^YSICAL CHARACTERISTICS                            21

          Lake Bottom                                             21
              Western  Basin                                       21
              Central  Basin                                       22
              Eastern  Basin                                       23

          Lake Mater                                              24
              Tributary Supply                                    24
                   Lake Huron Outflow                             24
                   Major Tributaries                              26
                   Minor Tributaries                              26
                   Ground  Water                                   29

          Lake Water Balance                                       29

          Lake Levels                                             33

          Lake Water Temperatures                                  39
              Western  Basin                                       43
              Central  Basin                                       43
              Eastern  Basin                                       45
              Nearshore Water Temperatures                        45
              Effects  of Temperature Phenomena                    47

          Lake Currents                                           49
              Western  Basin  Circulation                           55
              Central  Basin  Circulation                           68
              Eastern  Basin  Circulation                           76
              General  Observation                                 77

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                    TABLE   OF  CONTENTS
CHAPTER 3

     LAKE ERIE CHEMICAL CHARACTERISTICS

          Sediment Chemistry
              Tot a I  Iron
              Totai Phosphate
              Sulfide
              Organic Nitrogen
              AmmonI a N11 rogen
              Nitrite and Nitrate Nitrogen
              Volatile Solids
              Chemical Oxygen Demand
              Alpha Activity of Bottom Sediments
              Beta  Activity of Bottom Sediments

          Water  Chemistry
              Temperature
              Dissolved Oxygen
              Chemical Oxygen Demand
              Biochemical Oxygen Demand
              Conductivity and Dissolved Solids
              Total  Solids
              Chlorides
              SuI fates
              Calcium
              MagnesI urn
              Sodium
              Potass I urn
               Silica
              A Iky I  Benzene  Sulfonate (ABS)
               Soluble  Phosphorus
               TotaI  Phosphorus
              Nitrogen
               Other Chemical Constituents of Lake Erie Water
               Radlochemistry
                    Alpha  Activity of Lake Water Samples
                    Beta Activity of Lake Water
                    Alpha  Activity of Plankton Samples
                    Beta Activity of Plankton Samples
PAGE No,
   78

   78

   78
   78
   81
   81
   81
   85
   85
   85
   85
   91
   91

   91
   92
   92
   96
   97
   97
   99
   104
   104
   106
   109
   109
   109
   112
   119
   119
   121
   128
   128
   129
   129
   129

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                     TABLE   OF   CONTENTS
                                                                  PAGE No,
CHAPTER 4                                                           i30

     LAKE ERIE BIOUDGICAL CHARACTERISTICS                            130

          loke Bottom Biology                                        130
          Lake Water Biology                                         137
              Algae                                                 137
              Fish                                                  M3

CHAPTER 5                                                           MS

     LAKE ERIE RACTERKXDGICAL CHARACTERISTICS                       143

          Water Bacteriology                                         148
              Western Basin                                         150
              Central Basin                                         153
              Eastern Basin                                         154
              Lake Erie Harbors (South Shore)                       155
                   Ottawa River and Maumee River                     155
                   Portage River                                    155
                   Sandusky Harbor                                  156
                   Lorain Harbor-Black River                        156
                   Rocky and Cuyahoga Rivers -  Cleveland Harbor      156
                   Chagrin River                                    157
                   Grand Rlver-Fairport Harbor                       157
                   Ashtabula River                                  159
                   Erie Harbor - Presque Isle                       159
                   Buffalo River                                    160

     BIBLIOGRAPHY                                                    iei

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                        LIST   (IF   TABLES
TABLE No,                           TITLE                        PAGE No,

    I      Fnysical  Features of '3reat Lakes System                     2
    2     Runoff Statistics for Tributaries of the Lake Erie         27
             Qasi n
    3     Water Supply to Lake trie                                  34
    4     Water Ba'ance in Lake trie                                 35
    5     Causes and Effects of Water Level Changes                  39
    fe     Current Metering Station Description Data                  57
    7     Current Flows at Central Basin Meter Stations              71
    8     Bottom Sediment Chemistry - Western Basin                  86
    9     Bottom Sediment Chemistry - Central Basin                  87
    10     Bottom Sediment Chemistry - Eastern Basin                  88
    II      COD Concentrations in Lake Erie                            98
    12     Conductivity i ri Lake Erie                                 100
    13     Dissolved Solids Concentrations  in Lake Erie              101
    14     Total Solids Concentrations in Lake Erie                  103
    15     Chloride Concentrations In Lake Erie                      105
    16     Sulfate Concentrations  in Lake Erie                       107
    17     Calcium Concentrations  in Lake Erie                       108
    13     Magnesiurn Concentrations  in Lake Erie                     110
    19     Sodium Concentrations in  Lake Erie                        III
    20     Potassium Concentrations  In Lake Erie                     113
    21     Silica Concentrations in  Lake Erie                        114
    22     ABS Concentrations In Lake Erie                           116
    23     Soluble Phosphorus (P) Concentrations in Lake trie        117
    24     Chemical Analyses - National Water Quality Network        120
             Stations
    25     Total Nitrogen Concentrations In Lake Erie                122
    26     Ammonia Nitrogen Concentrations  in Lake Frie              124
    27     Nitrate Nitrogen Concentrations  in Lake Erie              125
    28     Organic Nitrogen Concentrations  in Lake Erie              126
    29     Water Quality - Nearshore and Harbors                     127
    30     Other Chemical Constituents of Lake Erie Water            121
    31     Dominant Phytoplankters during Spring and Autumn          J40
    32     Average Combined Annual United States and Canadian        145
             Production for Specified Periods of Major
             Commercial Species of  Lake Erie
    33     U. S. Commercial Fish Catch Statistics                    146

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                     LIST   OF   FIGURES
FIGURE No.                        TITLE                         PAGE No,

     I        Local i fv '-»ap                                           3
     2       'jrea1 i.^Kes Features                                   4
     3       BedrcXK ''«»o I oqy of '"ire at uaxes Area                    6
     4       Sur !<>_.. v').!r,lo:3y - Lake Trie Basin                      7
     5       ricttoir  ropier 3p;;y ani Profile                          9
     6       Bottom  [)£•( DS i rs                                        10
     7       P^vi t ogr aDhy                                           13
     fl       Air  I(?mremture                                        15
     9       Month !•« "rue i p i t.jtion                                  16
     10       preci pi tat ion Map                                      17
     II        rt i nc Ci agrafn                                           1^
     I ?       Sunsli i ne                                               20
     13       Montniv Tributary Flows - 5t. Clalr, Maumee,           2'
    14       Ground Water Aval I ab i I i *v                              30
    15       Ground Water Quality                                   31
    16       Comorirative Water Inputs of Tributaries                36
    17       La'.o Levels and Winds                                  38
    18       Water Temper at u re •>  - Put- in- Bay and Erie               40
    19       Typical Thermocline                                    41
    20       Temperature Development                                44
    21       Temperature Cyclic  Development                         46
    22       Temperature Distribution - Western Basin               48
    23       Current Metering  Locations                             56
    24       Seabed Drifter Release Locations                       58
    25       Dominant Summer Surface Flow  - Western Basin           59
    26       Ooninant Summer Bottom Flow - Western Basin            61
    27       Western Basin Surface Flow -  Southwest Wind            62
    28       Bottom Flow Southwest Wind -  Western Basin             63
    29       Western Basin Surface Flow -  Northwest Wind            64
    30       Western Basin Bottom Flow - Northwest Wind             65
    31       Western Basin Surface Flow -  Northeast Wind            66
    32       Bottom Flow Western  Basin - Northeast Wind             67
    33       Dominant Summer Surface Flow  - Lake Erie               69
    34       Dominant Summer Bottom Flow - Lake Erie                70
    35       Prevailing Bottom Flow -  Lake Erie                     73
    36       Bottom Sediment Sampling  Stations                      79
    37       Total  Iron Bottom Sediments                            80
    38       Total PO. Bottom  Sediments                             82
    39       Sulfide Bottom Sediments                               83
    40       Organic Nitrogen  -  Bottom Sediments                    84

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                    LIST   OF   FIGURES
FIGURE No,                       TITLE                          PAGE No,

    41       Ammonia Nitrogen  Bottom Sediments                      89
    42      Volatile Solids Bottom Sediments                       90
    43      Water Sampling Stations                                93
    44      Chemical Concentrations In Western,  Central,            94
                and Eastern Basins
    45      Beeton's DS Curves                                    102
    46      Soluble Phosphate - Western Basin                     ||8
    47      Nitrogen in Western Basin                             (23
    48      Relative Abundance Benthlc Fauna                      132
    49      Zones of Benthlc  Fauna                                133
    50      Low DO Area                                          136
    51       Davis' Phytoplankton Data                             139
    52       Decline of  Desirable Fish                             144
    53      Surface Microbiology                                  151
    54       Bottom Microbiology                                   152
    55       Total Coliform Contour Map - Cleveland Shoreline       158

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                         CHAPTER   1

                       INTRODUCTION
     The Federal  Water Pollution Control Administration and its ante-
cedent, the Division of Water Supply and Pollution Control  of the II.
S. Public Health  Service, have gathered a great amount of data on the
physical, chemical, and biological characteristics of Lake Erie.   Var-
ious reports by those agencies and others have bean based on the
gathered data.

     This report  Is an attempt to summarize the information gathered
in the years 1963 through  1965.  The purposes are 
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                              TABLE I



              PHYSICAL FEATURES OF GREAT LAKES SYSTEM
Mater Area

Lake
Superior
Michigan
Huron
St. Clai
Erie
Ontario
Le.:ith
(miles)
350
307
206
r 26
241
193
Breadth
(miles)
160
118
183
24
57
53
(sq.
U.S.
20,700
22.400
9, MO
UO
4,990
3,600
mi les)
Canada
1 1 ,200
—
13,900
290
4,940
3,920

Total
31,900
22,400
23,010
490
9,930
7,520
Mean
Depth
(teet)
487
276
195
10
60
283
Drainage
area
(sq. ml les)
80,000
67,860
72,620
7,430
32,490
34,800
Totals
61,000   34,250   95,250

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^  \  »•>*„''   / •*>•» J I
                                       - L  -  »  J/1
                                  LOCALITY MAP
                                       OF
                                 LAKE ERIE BASIN

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                                        THE  GREAT  LAKES
         ILLINOIS
   CLIV (00 4
                            GREAT   LAKES
                               PROFILE
SO-
ZO-
10-
    YT/s
               MICHIGAM
                           HURON
                                       ERIC
                  GREAT   LAKES   STORAGE
                                                             FIGURE 2

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      The water of Lake Erie lies entirely above that of Lake Ontario,
 into which it drai.v..   Ldke trie owes its existence both to the
 Niagara bedrock sill,  wn'r.h act-, as a dam', and to glacial scouring
 during the Ice -j.-.   rn,.> f-,rm of La«e Erie reflec.tr, thp bedrock
 •jtrocturo of  the 
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                           *Hf) Nf* YuHti
  VfOOLi SlkUaiAK NiAGAftAM  SEHIF5 HOCKS IN NOATH
   fllLUHUIN  HOC«9 UMDirrCMlNIIATLO I* WISCONSIN, i
f  1
  LOW! II  I.CU":«N «OCK> III NO«IM«mi


  (MOOVICltN ROCK!, u«tti»Ft"t'ITI»I[[)


  tMM*l*» "OC«J, UND»rt*tlltl*rtD
BEDROCK   GEOLOGY   OF  GREAT   LAKES   AREA
                                                         riGURF  3

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 .«•.: a ,  G. - '  V .-i'M!
  t» SAN- AS-  -l.f
SURFACE   GEOLOGY
LAKE  ERIE  BASIN

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     Lake trie's  jhores are characterized by easily eroded  banki  of
cjiricial till and rot much sand.  Bluffs of  I lrr>esTone or  shale  bedrock
exist  in fir ist-trvir, area, between Vermilion and Cleveland,  Ohio,  and
-irounj the easteri ond of the  I dke.  3ood sand beaches are  few in
number, but «rier<: Jcvolopod, are uuilt to the extreme.   Lxamplos  are
Lor',-} Point, i\>ir,Te TUX Pins, and Point Pelee, Ontario; Cedar Point,
•)h. io; an,,'  or more  '«?ot per  year, contribut-
ing an average of !•. nilliun tons of sedi-nent annually to the  lake.

     ropoqraphi c.i I I y, lake trio  is separated  into  throe  basins, Figure
t>.  The rftlativoly 'r^al i  shnl low western basin  is  separated  from  the
largo, sont;w|-,-)t de»:per, flat-bottomed central basin  by the  rocky
island chain.  Tho deop,  bowl-shjpej eastern basin  is separated from
tho central Casin ny a low, wide sand and gravel ridqe near  trie,
rv>nnsyI van!a.  The western basin averages 24  feet  deep with  a  maximum
of tij  foot in South Passaqe; the central basin avoraqes  60  feet with
3 naxirrjn of BO foot; the eastern basin averages RO  feet with  a max-
inum of ?!(> feet.  The are^s of  the western, central, and eastern
LMf.ins are ipproxi mate I y  l.l'T,,  t.i.iOO, and  7,400 square  miles, re-
snecti vcly.

     Tho bottom sediment-, of Laka Lrie show patterns closely related
to topography and relief, Figure h.   In general, the broad,  rema'-k-
ably flat areas of the western and central  basing  and the deeper,
smoother part of the eastern basin have mud bottoms  and  are  the recip-
ients of nearly all  of the sedimentation in Lake trie.   Ridges and
shoreward-risinq slopes arc generally comprised of  sand  and  gravel and
are characterized by either erosion or the  deposition of coarse sedi-
ments.  Rock is exooseo in fhe western basin and in  strips  along  shores
in the central and eastern basins.

                                 GEOLOGY

      It is generally believed  that the antecedent  of Lake Erie, prior
to the Ice Age (Pleistocene Epochl, was a major stream valley  essen-
tially along the  lonq axis of  the present  lake.  The  land topography,
although showing slightly more relief, was  probably  not  far different
than that of today.   The drainage or river  system  was controlled  by
differential bedrock resistance  and  large-scale rock structural features.
Bedrock nearest the surface, as  it Is today, was comprised  of  shales
and limestones and some sandstone, laid down,  long before,  in  epicon-
tinental seas.

     The glacial history of the  Great Lakes basin  is described in  de-
tail by Hough  (1958) and by Leverett and Taylor (1015).   Glaciation
by continental ice sheets began  on the North American continent approx-
imately one million years ago, representing the beginning of the  Pleis-
tocene Lpoch of geologic history.  Four great  ice  invasions, named the

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                                                          LAKE  ERIE
                                                      BOTTOM  TOPOGRAPHY
                                                NOTE   CONTOUR INTERVAL  ?0  FEET
                                                      CONTOURS IN FEET  ABOVE
                                                      INTERNATIONAL  GREAT LAKES
                                                      DATUM  FOR  LAKE ENiE (56861
                                                      - 1955
                                                    EASTERN  BASIN
  LAKE   ERIE
 LONGITUDINAL
CROSS   SECTION

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   LAKE  ERIE
BOTTOM  DEPOSITS

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 Nebraskan,  Kansan,  Iliinoian,  and  Wisconsin,  characterized  this  period.
 Apparently  all  of  these  ice  sheets covered  the Great  Lakes  region.
 However,  eacn  bucceedlnq  invasion  obscured  or obliterated most of  the
 evidence  for the preceding one.   In the  Lake  Erie  basin  the features
 produced  by Wisconsin  glaciation are of  the most concern.   There are
 meaqer  remnants of  illinoian glaciation  and none of previous  activity.

      Apparently the  Wisconsin  ice  sheet  moved Into the Lake Erie basin
 from  the  north  and northeast about 25,000 years ago.   It covered the
 entire  lake area and nearly all of the drainage basin.   In  western
 Ohio  the  ice sheet moved  south over flatlands to near the Ohio River
 while it  was stopped by the Appalachian  uplands in eastern  Ohio, Penn-
 sylvania, and New York.

      Upon retreat of the  ice sheet,  a complex series  of  glacially-
 produced  features were  left behind,  most of which  resulted  from  tem-
 porary  readvances and  retreats of  the ice front.   The features are
 mainly  ground and frontal moraines composed of  crushed and  reworked
 local bedrock.  A  lesser  amount of  the material is derived  from  bed-
 rock  to the north.   This  "erratic"  material Is  conspicuous  In many
 places  as large crystalline boulders.

      Lakes  were generally not  formed or were  very  transient features
 while the ice front  was south  of the Ohio River-Great Lanes drainage
 divide.  A  lake Degan  its existence  In the  Erie basin when  the ice
 front retreated from a position nov  represented by a  frontal moraine
 called  the  For!- Wayne moraine, passing through  Fort Wayne,  Indiana.
 This  moraine essentially  lies  along  the shoreline  of  the first glacial
 lake  stage  (Lake Maumee)  in the Lake Erie basin.   The Ice still  cov-
 ered  what is now Lake Erie, its front lying along  the Defiance moraine.
 The surface of  Lake  Maumee was at  about 800 feet above sea  level and
 the drainage was westward Into the Wabash River in Indiana.

      Following  the Lake Maumee stage was a  lony series of stages, some
 draining westward and some eastward.  The most  significant  of these
 stages  are marked by we I(-developed  beach ridges.   They were Lake
 Maumee  at 800 feet elevation.  Lake Whlttlesey at 740  feet,  Lake  Warren
 at 690  feet, and Lake Erie at 570  feet.   All of these drained westward
 except  for  Lake Erie.

     One of the most significant points to  remember In regard to the
 history of the  Great Lakes is that a lake has occupied the  present
 Lake  Erie basin for  a much longer time than lakes  have existed in the
other basins.

     The four stages mentioned above were the most Important, but
there were many intervening stages, not always successively downward,
 in the Erie basin,  controlled by relatively minor  retreats  and advances
of the  ice front.   Significant in this regard Is the  fact that ice
                                I I

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occupied the eastern end of Lake Erie several times, possibly account-
ing for the present relative deepness of that part of the basin.

     The water level In the Erie basin has not always been at Its
present level or higher.  At least two stages have been considerably
lower and did not receive drainage from the upper laKes.  Both these
stages have occurred in the last 11,000 years.  The first one of Im-
portance was some 80 feet lower than the present lake.  The  lake then
rose by Ice damming and uplift to a level of  100 feet above the present
laktj.  Ice retreat dropped the level again to 40 feet below the present
lake.  That stage was the immediate predecessor of Lake Erie as we know
it today.  The lake then began to rise (about 4,000 years ago) to Its
present leva! by uplift of the Niagara outlet; that rise continues
today.

     The differential resistance of the bedrock (see Figure 3) to
glacial abrasion was responsible for a major part of Lake Erie's
present form (Carman, 1946).  The islands and headlands of western LaKe
Erie are remnants of resistant limestone and dolomite.  Resistance also
accounts in part for the shallow water depths in the west end of the
lake.  The broad flat central  part of the lake lies along the strike
of a broad band of uniformly resistant shales bounded on the south
shore by similar shales capped by relatively resistant sandstones.  The
deeper eastern basin is also underlain by shales but has been subject
to more abrasion and less, later sedimentation.

     The Lake Erie basin lies mainly In the Central  Lowlands physio-
graphic province (Figure 7) near where it wedges out between the
Appalachian Plateau and Laurent fan Upland.  The southeastern part of
the drainage basin is In the Appalachian Plateau.  The boundary be-
tween the Central Lowlands and the Appalachian Plateau In the Erie
basin Is a sharp rise of 200 to 300 feet In elevation called the
Portage Escarpment.  From Cleveland eastward the escarpment parallels
the lake shore and lies generally less than five miles from It.   At
Cleveland the escarpment turns southward across Ohio.

     The part of the Central Lowlands in the Lake Erie basin Is called
the Lake Plain and Is for the most part ihe very flat former lake
bottom.  East of Cleveland It Is narrow and lies between the Portage
Escarpment and the present lake shore.   West of Cleveland It widens
quickly and In western Ohio It is more than 50 miles wide.  It narrrws
again in Michigan to about 20 miles wide.  In Canada it Is 20 to 30
miles wide but Is not so well  defined because of the complexity of
glacial features.  The fake plain Is characteristically low and com-
prised of poorly drained silt and clay with occasional sandy ridges
formed as beaches and bars In older lakes.

     The streams (except the Detroit River) entering Lake Erie orig-
inate either within or just outside the boundaries of the Lake Plain.
                                12

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a
c
         LAKE   PLAIN
                  TILL    PLAIN
     IO  O  :0  2O JO 40 SO 6O TO «O »O IOO MILES
 PHYSIOGRAPHY

        OF

LAKE  ERIE BASIN

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The valleys are generally narrow and winding with steep to vertical
walls.   The shapes indicate that most of the valleys are in a youth-
ful stage of maturity, having been cut rapidly since the Ice Aga In
a flat  region but high relative to the lake.

                                CLIMATE

     The climate of the Lake Erie basin is temperate, humid-continental
with the chief characterislic of rapidly changing weather.

     The annual average temperatures for land stations in the Erie
basin ranoe between 47°F and 50°F.  Temperatures generally decrease
nortneastward from the southwestern end of the basin.  The highest
average temperature at recording stations is at Put-in-Bay on South
Bass Island with an annual average of 5I.2°F.

     The highest average monthly temperatures occur In July, ranging
from 70°F to 74°F at  land stations.  These also generally decrease
northeastward across the basin. Figure 8.  Put-In-Bay again Is highest
at 75.I°F.  The  lowest average monthly temperatures occur in January
at the west end of the basin ana February at the east end, and range
from 24°F to 28°F.  The extremes of temperature In the Lake Erie basin
are about -20°F and IOO°F.

     Average annual precipitation at  land stations  In the basin Is
well-distributed throughout the year. Figure 9, and ranges from about
30.5 inches to more than 40 inches with an overall basin average of
about 34  inches.  Yearly precipitation has varied between the extremes
of 24 and 43 Inches.  Precipitation shows a striking correlation to
land elevation and topography. Figure  10.  Low-lying flat areas of the
basin have the  lowest precipitation.  Highest precipitation occurs In
the southeastern part of the basin.

     Most of the precipitation  in the  Lake Erie basin  Is derived from
the flow northeastward of warm, moisture-laden air of  low pressure
systems from the Gulf of Mexico.  Precipitation results when this
clashes with colder,  northern air of  high pressure systems, moving in
from the west and northwest.  This kind of weather  Is characteristic
of spring, summer, and early fall, and usually occurs  In cycles of a
few days.  Humidity is high along with high temperatures, and south
to southwest winds persist  for  long periods.

     In winter,  however, the colder Canadian air masses push south-
eastward  and dominate the weather, resulting  In  less precipitation and
 less humidity.   Heavier precipitation (usually snow)  is experienced
 In the southeastern part of the basin, explaining the  shift  in the
annual precipitation  pattern In that  area.  This phenomenon  Is  largely
 local, caused  by air  moving across Lake Erie, picking  up moisture en-
route, and precipitating  It when  the  air  rises along the  front of the
hills on  the southeastern  shore.   Snowfall  is greater  In  the eastern
                                 14

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                                             1
                       f—t	--t—+-
ANNUAL  AIR  TEMPERATURE CURVES FOR
    TOLEDO,  PUT-IN-BAY  AND  BUFFALO
                                        FIGURE, b
              15

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_ „ -T-,-
V/^ • >
-/rn /; •' ,•;
///> /'// x

'/' 'V • '
///. '.-'/'''
////, /; ,. .

:;i i J"1
'/ / ' ' \- - /•']!••• ^ ''•• i
' ' \ ' ] • ' ^M
f ' • '
'/"'t ' / I"
1 /'<"'•} :1 I ',:
i i ' — <
•i i » i •:•
; 5 f } ••
• * t : .
"'!_"" ; '! , |. v-
i i ! i •/,
             -—
            -:L:
AVERAGE  MONTHLY
                                       .i ...i.
                                   AT  i.AND   STATIONS
                  LAKF.  L'R C   E^AS!N

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 ~rv
Xu_;.;->V»
                          SOA..E \ MILES
                          mm^nmmcL-
                        <. 0    10 50 40  50
ANNUAL PRECIPITATION
  LAKE ERIE BASIN

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part of the basin with Buffalo having an annual average snowfall of
72 Inches, as compared to less than 36 Inches for Toledo.

     Southwesterly winds prevail over Lake Erie (Figure II) In alI
months of the year, a characteristic common to the northern hemis-
phere temperate region.  However, In fall and winter, northwesterly
winds occur frequently, reaching high velocities (40-50 mph) In
storms.  In spring the same Is true of northeasterly winds except
that velocities (30— iO mph)  are usually lower.

     The percent of possible sunshine Is greatest in midsummer and
least In winter, Figure IT,  although precipitation might Indicate
otherwise.  Less sunshine In winter Is due to the cloud-producing
effects of the lake.  December and January ordinarily have less
than 40 percent of possible sunshine, while June and July average
more than 70 percent at most stations.  The percentage over the lake
proper in summer is even greater.

     Lake Erie has a marked moderating effect on the climate of the
basin, especially for a few miles Inland from the shore.  This Is
demonstrated by the length of the frost-free season - near shore It
Is greater than 200 days,  while only a few miles Inland It Is as
much as 30 days less.   This  longer frost-free season Is due to a
warming effect from the lake water.   During the late fall  and early
winter the lake water Is still  relatively warm and delays the first
kllling frost.
                                18

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                         -I	I--L-	25... ....
                               > INDICATES WIND DUKATIOW IN
WIND  DIAGRAM  FOR CLEVELAND, OHIO
                                                FIGURE II

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  SO


  •iO



  30



  20
                      '/
                     APR  MAY  JUN  JUL
SEP
        NOV  DEC
                                     AUG  SEP  OCT  NOV  DEC
          JAN  FEB  MAR  APR  MAY  JUM  JUL  AUG  SEP OCT NOV  DEC



MONTHLY   PERCENT  OF  POSSIBLE   SUNSHINE   1965
                         20
                                                       FIGURE 12

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                         CHAPTER   2


LAKE   ERIE   PHYSICAL   CHARACTERISTICS



                            LAKE BOTTOM

     tach of the three basins of Lake Erie contain  unique  physical
features.  Because of this,  each basin will  be  described separately
in some detail.   Much of  the description  is  taken  from  U.  S.  Lake
Survey and Ohio Division  of  Geological  Survey publications.

                          UESTERli BASIN

     The western basin of Lake Erie is that  part of the lake  west of
a line from Point Pelee through Kelleys Island  to Marblehead, Ohio
(Figure I).  Its long orientation Is  west-northwest,  at an angle to
tha main east-northeast orientation of Lake  Erie.   The  basin  averages
24.5 feet in depth and covers an area of  approximately  1,200  square
miles.  On its western and southern sides the bottom slopes gently
from shore out to the 24-foot dei>th,  five to ten miles  offshore.  On
the north side of the basin  the nearshore slope is  steeper, the 24-
foot depth being only one-half to two miles  offshore (Figure  5).
Beyond the 24-foot depth  the bottom is very  flat,  reaching a  maximum
depth of only about 35 feet  west of the Bass Islands.   The flat bot-
tom is generally mud, interrupted locally by small  reefs and  islands
of rock, such as Niagara  Reef, West Sister,  and Middle  Sister Islands
(Figure I).

     The inter-is)and bottom, also mud, has  considerably more relief,
but much of it,  too, is very flat. Depths are  generally  In the same
range as those west of the islands.  Mi thin  the more restricted
channels, depths are considerably greater, due  to current  scour.  The
deepest of these are south of South Bass  Island at  63 feet and north
of Kelleys Island at 52 feet.

     Reefs of bedrock are common around the  Islands.  They generally
have rough surfaces and steep slopes  and  rise to near or above  lake
level.  Most of  the rock  exposures lie In two bands,  one from Marble-
head through Pelee Island, and the other  from Catawba through the
Bass Islands.  Bedrock under the basin is fairly rough  and In places
is 80 feet or more beneath the lake bottom (Hartley,  1961).   These
depressions are filled with  lake sediments.

     Hard clay bottom is  found In a narrow strip along  the south shore
and in a broader band near the northeastern  shore of  the western basin
(Verber, 1957).
                                21

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       ar.j  arc  .i'-ivl  flr.-- not abundant in western Lake Erie.  Most of
       nic^  ft '•••'•-  i •-,  fr-u ic on beaches along the mainland shores, in
 a  relativelv  t ^r •>•  arva  off Locust Point, Ohic, across the mouth of
 Maumee  Hay, anc  ii  tio  northern half of  the eastern island chain
 ( F inure f>) .

      r'pacn , • anr- ,  in: pf>cjrr.horp bottom »'rosion is prevalent and in
      clace'i  i c> a  vurv -iericus sror/lem especially i n the Toledo area.
      •ne  snor-?  r.dt ks  .arounc the western basin are mainly clay.  Their
 height  i i  ler,s  rian  :J  feet a:.ove lake level  on tna south shore.
 r)iKC3 ana  swampland <>r<  common.  On  the north shore the banks rise
 to  }Q feet or mcre above tho lake.   Rock bluffs, up to 30 feet high,
 are  found  on thr-  isl.inj- ana rne Catawba ana  MarMehead peninsulas.

                              .-b'H'f&AL MS IN

     Tne central  casin  of  Lake  Erie  extends  from the islands eastward
 to the  sand and qravel  car crossing  the lake  hetween Erie, Pennsyl-
 vania and  Lcnq  Point, Ontario (Figures I  and  6).  The top of the bar
 is 40 to SO feet  r,elow  water level.   The central basin has an area
 of about fc>,300  scuare miles, an average depth o* bO feet, and a max-
 imum depth of SO  feet.   Approximately 75 percent of the central  basin
 is between &0 ana  rtO  feet  deep.

     The Bottom of central  Lake trie is extramely flat over most of
 its area (Figure  t>).  Tne  only  relief features of any consequence are
 the shoreward -rising  slopes of  sand, gravel,  and rock, and a low wide
 bar extending south-southeastward from Point  Pelee, Ontario to near
 Lorain, Ohio.   This bar is two  to six miles wide and rises 15 to 20
 feet abovn the  general  lake bottom.   It separates a small, triangle-
 shaped, flat-bottomed basin with 40  to 50-foot depths from the main
 part of the central basin  to the east.   This  small  basin and the main
 basin have mud  bottoms  and are  connected by a broad channel  near the
Ohio shore.

     The mud, which covers  more than two-thirds of  the central  Leke
Erie bottom is generally dark gray In color and contains very little
coarse material.   In mid-lake it Is  similar in physical  appearance
 for several feet downward  from  the surface (Hartley, 1961).

     Sand and gravel  are found  on  the bottom  In a strip of varying
width along the north and  south shores  of  the basin.  It reaches its
greatest width of five  miles or more between  Cleveland and Fairport
Ohio.

     Limestone and dolomite  bedrock  are found on the bottom  at the
extreme western end of  the  basin.  Shale  is exposed as a narrow  strip
                                22

-------
disccntinucLi.lv from Vermilion eastward along and very near the south
shore.  Otherwise bedrock does not reach the lake bottom surface In
the central basin.  At some places It is known to be more than 100
feet under the lake bottom.

     Natural  (.'('acnes are generally narrow to nonexistent along the
south shore of central take Erie and along most of the north shore.
The Cedar Poinl spit or, the south shore and the spits et Pelee Point
and Points Aux Pins on the north shore are exceptions.  Harbor struc-
tures, such as thosn at Huron, Falrport, Ashtabula, and Conneaut on
the south shore have created exceptional artificial beaches but have
causec shore erosion problems on the down-drift sides (Hartley, 1964).

     The north and south shores of the central basin are generally
characterised by eroding banks of glacial till and lake-deposited
silt and clay.  On the south shore the banks rise  in height from less
than  30 feet near the west end to more than 70 feet at the east end
of the basin.  On the north shore they rise similarly to more than
IOC feet at the east end.  Rock bluffs are  limited to shore stretches
between Vermilion and Cleveland, Ohio,  Rapid erosion of the shore
banks has contributed a great amount of sediment to *he central basin.

     Hi vert, y  far the  deepest part of  Lake
Erie  with  a maximum depth  of 216  feet  (U.  S.  Lake  Survey Chart No.  3).

      Tho hottorn  of the eastern basin  Is  relatively smooth but  not  flat
 like  the western  and  central basins.  Most  of the  bottom  is mud  (Figure
6) and  Is  generally  lighter-colored and  more  compact  than that  in  the
other two  basins.

      The eastern  bis in  is  bounded  on  the  west and south  and around  the
east  end  by  relatively  steep  slopes on  sand and  gravel.   Rock  Is ex-
posed in  a strip along  both  the  north  and south  shores.   As  In most of

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lake trie trie beaches are generally narrow or absent with two notable
exceptions.  Presquo Isle, Pennsylvania and the massive spit at Long
Point, Ontario,   of the lake even though the Grand River in Ontario
supplies more than 2,000 cfs.  The streams have been relatively small
contributors of sediments.

     The water in tne eastern oasin is clear compared to the remainder
of Lake trie.  The  horeu are very resistant to erosion, sediment-
laden streams are virtually nonexistent, and the water is much deeper,
thereby minimizing wave agitation of bottom sediments.  Also the cen-
tral basin is a settling basin for nearly all of the eastern basin's
wat^r supply.

                             LAKE WATER

                          TRIBUTARY SUPPLY

LAKE HURON OUTFLOW

     lake trie receives 80 percent of its water supply from upper lake
drainage.  Tho large volume and high quality of this inflow have a great
-jilutional effect on Lake trie, and any significant decrease in either
fne volume or :iudli+y could be disastrous.

     The lake Huron outflow is the only source of water to Lake Erie
*hich is not con*roI led by precipitation over the Erie basin, being
controlled instead Dy pr*cipitation In the basins of Lakes Superior,
Michigan, and Huron.  Uiversion out o* Lake Michigan at Chicago, diver-
sion into Lake Superior, arv! flow regulation from Lake Superior affect
to a minor degree the Lake Huron discharge.

     According to U. 5. Lane Survey measurements, the Lake Huron out-
flow has averaged 18V,450 cfs between I860 and the present.  The
monthly averages have ranged from a high of 242,000 cfs In June 1896
to a low of 99,000 cfb  in February 1942.  Lowest flows ordinarily occur
in February (average 1^)9,000 cfs) and the highest In July or August
(average  199,000 cfs),  Figure 17.  Other tributary runoff to Lake Erie
is generally at a minir-jm during periods of high Lake Huron outflow.

     Though the var'-ition in flow volume from Lake Huron Is great, it
is still the most uniform of the tributary drainages to Lake Erie.

-------
n    fffcfk   wi
•'    '•;•?•? H Mi  -J f ft •*
i   r>f,IHl    1   ''
;   :m?'J?    ri-
   : (: ! ( J > -'  '  ' t^  i ','.••

-------
This Is because of the requI ating effect of the upper lakes storage.

MAJOR TRIBUTARIES

     Only four Lake Lrie triL^taiies t/eside the Lake Huron outflow,
exceed an average dischdrqe of I,000 rfs to Lake Erie.  These are
the Maumee and Sandusky Rivers in Ohio and the Grand and Thames Rivers
in Ontario, Table 2.  The Thames discharges to Lake St. Clair.  These
rivers supply a total flow of approximately 10,000 rfs - the Maumee
River accounting for about one-half of this.

     All four major tributaries drain land which is largely agricultural
and rather intensively cultivated.  Precipitation on the Grand and
Thames basins is sligntly higher than on the Maumee and Sandusky basins,
Figure 10.  However, the percentage of precipitation appearing as un-
off is considerably greater in the Canadian basins, 36 percent compared
to 28 percent, the difference being accounted for in topography and
soil characteristics.  The average water yield per square mile is just
over 0.7 cfs in the Maumee and Sandusky River basins, and over 0.9 cfs
for the Grand and Thames River basins.

     Drough flows are very low for the Maumee and Sandusky Rivers.  Seven-
day, 10-year recurrence low flows are estimated at 86 cfs and 14 cfs,
respectively, at the mouths of these streams.  Drought flows of the Grand
and Thames Rivers appear to be much higher per unit area, indicating that
ground water is significant in contributing to those flows.  The low ground
water conrribution  in the Maumee and Sandusky basins can be attributed to
the relatively flat topography and to the dense and relatively impermeable
clay soiIs.

     In many upstream I .jc 
-------
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                        27

-------
     The Portage and Raisin Rivers are similar in most characteris-
tics to the Sandusky and Maumee Rivers except for much lower average
flows.  The minor tributaries in Ontario are also similar to the
Grand and Thames Rivers.

     The Huron River in Ohio is similar to the Sandusky in flow char-
acteristics except that it has a higher base flow per unit area and
its basin is partly in higher land, approaching the hilly section of
the lake watershed.  Ground water appears to be more  important as a
part of tliis stream supply.

     From the Huron (Ohio) basin eastward along the Ohio shore, pre-
cipitation generally increases  (Figure  10) and a greater share of
the precipitation  reaches the lake as runoff (Table 2).  Drought flows
are, however, widely variable and again reflect the ability of ground
water to support stream flow.   In addition, these streams have higher
gradients and runoff is much faster.  The upstream reaches of most of
these streams may  be completely dry during much of the summer-fall
 low flow period.

     All of the streams along the south shore  become  sluggish  in thi
 lower  few miles, a characteristic accentuated  by the  harbor enlarge-
ment of  stream  cross-section.   The time-of-travel  in  the  dredged
channels  is often  a week  or  more.  The  7-day  low flow volume  for the
Cuyahoga River  (Table  ?)  ir,  relative'y  high,  due to  impoundments and
 large  waste water  discharges to the river,  rather  than ground  water
 supply.

      The important minor  tributaries  in Michigan are  the  Clinton,
 Rouge,  Huron,  and  kaisin  Rivers.   The Clinton  discharges  Into Lake
 St.  Clair,  the  Rouge  into the  Detroit River,  and the  Huron  and Raisin
 rliroctly into Lake Erie.   All  are highly  polluted  streams,  passing
 througk the  urbanized  and industrialized  area of  southeast  Michigan.
 They  all  drain  relatively flat  land,  and  not only  is  precipitation
 the lowest,  but the proportion  of runoff  to precipitation is  also  tne
 lowest in  the Lake trie basin.   However,  their drought  flows  are higher
 than  average  per unit  area,  indicating that perhaps  1here is  signifi-
 cant release  of ground water or surface storage.   The Clinton and  Huron
 are fed by several small  natural  likes, but the Rouge and Raisin are
 not.   There are severa'  low-nead dams near the mouth  of  the Raisin
 Ri ver.

      The lower few miles of Michigan  tributaries are dredged, sluggish,
 and lake-affected.  Time of travel  is  long and especially long in sum-
 mer and fall.  The streams are similar to the south shore minor trib-
 utaries mentioned above  in having long time-of-travel characteristics.
                                 28

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GROUND  WAff R

     Orcjnd water  i   tSe soil  ' =  precipitation  directly on the lake's surface
                  f; -  runoff  from  the  lake's Inncl drainaqe area
                   :    q round  w.iter -  considered plus in the aqcjreqnfe
                  I  •  inflow  f ron  lake  soove
                   1 --  '-u t f I .-.w  from lake
                  ;     J i version; p I u_s  if  intc  l,-ji-,o, ^i_n_u_s if out of lake
                  f  ~  ev,*p
-------
 GROUND WATER
  AVAILABILITY
LAKE  ERIE  BASIN
 (U.S. PORTION)

-------
 GROUND  WATER
    QUALITY
LAKE ERIE  BASIN
 (U.S.  PORTION)

-------
     Runoff (k) is in^risurablo  to  a  degree  by  stream gaging but Is
highly variable due to ariial differences  in precipitation, topog-
raphy, soil typr, jnd violation.   Runoff  is  estimated by applying
factors, dfriy-cl fnin s f rv rim qaging,  to stream drainage basin areas.

     lhe ijr^unii wdlui  . v.i-ri i nut i en  (U)  is  virtually unknown, Is not
directly measumb le , and  is usually considered negligible in lake
vaster budget computations.  It Is regarded as positive In the equation,
although it may actually  he a  negative  factor.

      Inflow (I) from *nr  i ,KO  above and natural outflow (0) are not
difficult  to mr-dbur-j, ,.n.J trie  U.  5. Lake  Survey has done  this for
more than  1 00  years.  I he rueasurements  are considered reliable and
adequate for balance calculations.

     Diversion  (U)  in lai-e Erie is  of two kinds, diversion out of the
Ddsin and  consumptive, or  transient, use  within the basin.  Water is
diverted out of the :>osin as  a supply for the Wei land Ship Canal.   In
the balance, the  U. S.  Lake Survey  estimate of 7,000 cfs  annually has
uoen  used.  Within  the  bisin,  water is  diverted for man's use out of
jnd bdcK  into  thu  late.   A small  portion  is consumed and  not returned
in  thi., :>roc,tss.  Tr-ii: toial consumption is measurable, but  in the
rui.il  idKB water  ^dl-anou it is considered negligible.  The  diversion
factor  in  Lake Lii<;  is  .i.w.i/s  minus.  Diversion to the lake from out-
j i Je  'he b                  '
      t.vdporai ion  (Li  i, a dt-t  !uss from the lake.   Its measurement
 with  unquestioned  accuracy is  not possible with present methods.   It
 is  usudlly  calculated b,  solving the water budget equation  for  E.
 Tnis  .   • tfifc-r  tr'ci-i tt.ose in the equation;  i.e.,  wind  set-
     ,ti,,nes,  fliiu 1 1 jt.-s ,  jr. d..t  considered as changes  in  storage.
     lomi-terrn chdii^ i'.  storage is assumed to be nil  for  Lake  Erie.
      A i.di.» Lrle wat. r  budget study by Der«cki  (1964)  has  been used
 to determine monthly percentages of precipitation  and  runoff.   Annual
 runoff was calculated f rorr U. S. Geological  Survey and Canadian Water
 Kesources Branch surface writer gaging data.   Inflow and outflow were
 calculated from U. ':>. lake Survey reported measurements.   Changes in
 storage were calculated from average monthly water levels  as reported
 Dy the U. S. Lake Survey.  Lvaporation was obtained by solving the
 enuat i on for i t .

      fht> annual ,upn|y sources  for the Lake  Erie water balance are

-------
 detai U'J  i
 taries to
 16.
                           n  Tabk-
                           the  (*••
^9 rel.iHvf-  i
 • .!*•>•   jpp I -,
r}  or,ange  in storage over a
                long period  is not  significant, and  (4) evaporation  is  greatest In
                late winter and  m  autumn.

                     Calculations  ihww that I'n percent  v,f  r-e ,u;!  bat, i M supply is
                derived frcru lake Huron inflow via tru-  :it;trt.it ii
                over it and the upper Great Lake-..  Fr ,m  I HI
                Lake Survey records)  N-  the present. . t.an.jc
                imum level s for 1 at <;  EM   '. .•  t..;c i ••>. '  •,,, '
                the lane's averaao  j,,'. "
      Short-per iou
changes  in  voliTue
Tidal  effects art- ne
prorioi.iic.ed,  ospecini
; I ijr !  ,0 r K
 Lut  t)y  U
nt:iave  been  recorJu.  . i r,u ' tcinuon ^ I / 'jotwu^r  !.-,
storms, with
                                 I.:H tu such phenomena
                             i i fh;s .   uut,  lake  level s
                            •<-•'  ' 'H't oer iods of time.
                            . i, i t ,ir I,,n  f | uctuat Ions
                            >  (itn:  beginning of U. 5.
                            •  fkOtM  mini mum and max-
                              •1' n i. t  n i ,;e  percent of
                                                                     ':ir>r. i fasted ,  not by
                                                                    •he water mass.
                                                                    „-. i • '.us may be  qui te
                                                        " •! lake.  Wa^er
                                               •  ...rvit i ' y  f r,,in can be
                                                ihi'  water  rises at the
                                                 • icle.   Lake trie Is par-
                                                'iMi-up1'.  because of its
                                               >xi-,  parallel  to predom-
                                               idF>-3  in excess  of 13 feet
                                                     of the lake during
                                    : -'-ariqe  in  lov«l  near the center of the lake.
      In generdl  the niftiest amplitude »in,-|  ,et
and fall with  northeasterly ana  wos tor I,/ winds,
and erosion  are  seven- whi;n '  MJ^I  ,jm,\ \ i * u.h  r, i n.
                                                                 ijps  occur in spring
                                                                  respectively.  Flooding
                                                                  :,et-ups occur, and  are
Reproduced from
best available copy

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         TABLE 3




WATER SUPPLY TO LAKE ERIE
Source
Western Basin
St. Clalr River (Lake Huron, outflow)
black, Pine, Pal le River-,
Cl inton River
Rouge River
Thames Kiver
Miscellaneous Runoff
Precipitation (lake St. Clair)
Subtotal (Detroit River)
Huron River (Michigan
Rd i j i n Ri ver
Maumee River
Portaqe River
Miscellaneous Runoff
Precipitation (Western Basin)
Subtotal
Total Western Basin
tvaporat ion
Lontral Dasi'i
Western Basin
i-andjsky River
Huron River (Ohio)
Vermi 1 ion Ri ver
Bl ack Ri ver
Rocky Ri v«r
Cuyahoga River
Chagrin River
Grand River (Ohio)
Ashtabula River
Conneaut Creek
Otter Creek
Kettle Creek
Miscellaneous Runoff
Precipitation (Central Basin)
Total Central Basin
Evaporation
Supply
(cfs)

187,450
688
470
235
1 ,840
1 ,799
919
193.461
556
714
4,794
403
1,271
2,564
10,302
203,703
-3,042

200,661
1,021
296
228
302
273
850
333
784
169
257
312
185
1,410
13,508
220.589
-16,023
Percent of
Total
Lake Supply

79.774
.293
.200
.100
.783
.766
.391
§27557
.237
.304
2.040
.172
.541
1.091
4.384
86.691
-1.295

85 . 396
.435
.126
.097
.129
.116
.362
.142
.334
.072
.109
.133
.079
.600
5.749
93.877
-6.819
Percent of
Basin
Supply
OO O"7 1
92.921
.338
.231
.115
.903
.883
.451
947911
.273
.351
2.353
.198
.624
1.259
5.057
100.000
-1 .493

90 . 966
.463
.134
.103
.137
.124
.385
.\'j\
.355
.077
.117
.141
.084
.639
6.124
100.000
-7.264
          34

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               WATLK SUPPLY TO LAKE ERIE  (Concluded)
Source
t astern Basin
Central Basin
Cattaraugus Creek
Buffalo River
Grand River (Ontario)
Bii] Creek
M i see 1 1 aneous Runof t
Precipitation (i as tern Basin)
Tota! Eastern Basin
Evaporat ion
Lake Outf low
Supply

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                                               > __
                                               %*>••
                                                W*SHT»BUL* R
                                                                    NOTE. SIZE OP *H«O«»
                                                                                 TO  THC
                                                                        AMOUNT OF
AA« ^*
                                                                     TRIBUTARY  INPUTS
                                                                      LAKE  ERIE  BASIN

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 even more severe  during  periods  of  high  lake  levels (times of  In-
 creased storage),  especially  in  the western basin  where  the shores
 are low.

      A  wind  set-up,  which  generally lasts  less  than 24 hours,  forms
 a  standing wave whicn  will  persist  when  the wind subsides.   The
 standing  wave, called  a  seiche,  will  persist  and gradually diminish
 until another  wind set-up.  A  typical  example of wind set-ups  and
 following seiches  are  shown  in Figure  17 for  simultaneous  lake level
 readings  at  five  different  stations.   Influencing  winds  and baro-
 metric  pressure are  also shown.

      The  primary  seiche  period of Lake Erie is  14.2  hours,  that of
 the  uninodal oscillation between the ends of  the lake.   This seiche
 period  is nearly  always  apparent on water  level records  from west of
 Cleveland and east of  Ashtabula, Ohio.   Any number of seiches  can
 exist together and each  can have several nodes, giving rise to seem-
 ingly unintelligible water  level records.  Even the  harbors, where
 most  recorders are located, can have short-period seiches called
 surges  or harbor  resonance.

     The  shortest  period oscillations of water  level are simple sur-
 face waves caused  by wind.  In Lake Erie thf5e waves ordinarily have
 periods of less than six seconds.  Wave  heights are  limited by lake
 depths  and fetch or  length of  water surface over which the wind blows.
 In general, maximum possible wave heights increase from west to east
 in Lake Erie.  Waves over six  feet  in height are rare In the western
 basin,  while similar conditions may produce wave heights of 15 to 20
 feet  in the eastern basin.   Violence of waves in Lake Erie  is caused
 by short  wave lengths and the  resulting wave steepness.

     Waves are destructive to shore property  in Lake Erie.   The shore-
 line of Ohio is particularly susceptible because beaches are narrow
and most  banks are clay.   Waves,  of  course, are more destructive
during high lake  stages and in areas of simultaneous wind set-up.   In
the western basin, wave action is believed  to  be the principal  agent
 in maintaining the relatively hiqh  turbidity of the shallow water  by
stirring up bottom sediments.   Table 5 lists some of the effects and
causes of variou?  Kinds of  water  level  disturbances.
                                37

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 S70FT.
 568  MARBLEHEAD. 0
 570 FT.
 570 F T.
 M8  BUFFALO, N.Y.
             SIMULTANEOUS  LAKE  ERIE  LEVELS
0 MPH
 3OOO IN
29.50 IN
                 WIND AT BUFFALO AIRPORT
29 00 IN.
           BAROMETRIC  PRESSURE AT BUFFALO
9/19/6*1 9/20  I 9/21  I 9/22  I 9/23 I  9/24 I 9/25 I 9/26 I 9/27 I t/M I »/ft I


            LAKE   LEVELS AND  WINDS
                    SEPTEMBER, 1964
                                                    FIGURE 17

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                                TABLE 5

               CAUSES AND EFFECTS OF WATER LEVEL CHANGES
Water Level
Disturbance
   Cause
  	Effects	
  Navigation   Shore Property  Po11ut1 on
Stage
               Inflow

Wind Set-up    Wind
Precipitation  High - good    High - adverse  None
               Low - adverse  Low - good
Seiche

Tide

Waves
Wind Set-up

Moon - Sun

Wind
Same as above  Same as above   Lee - con-
                               centration
                               Windward -
                               dispersal

Same as stage  Same as above   Dispersal

None           None            None
                             High - adverse Adverse
                             Low - none
                                              Dispersion
                                              and long-
                                              shore trans-
                                              port
                         LAKE UATER TEMPERATURES

     Lake Erie is the warmest of the Great Lakes.  Mid-lake surface
water reaches an average maximum of about 75°F (24°C) usually in the
first half of August (Figure 18).  Occasionally the summer temperature
in mid-lake surface water rises above 80*F.  Nearshore water normally
reaches a maximum along the south shore of 80*F or more.

     The most Important characteristic of lake temperatures In summer
is temperature stratification.   If the water is deep enough upper warm
water (epilimnion) becomes separated from bottom cold water (hypolImnlon)
Figure 19.  The transition zone between these layers Is called the
thermocline.

     Surface water temperatures throughout much of the Ice-free seasons
reflect water depth with temperature decreasing toward deep water
(Rodgers,  1965).   This inverse  relationship changes to a direct re-
lationship in the fall  and early winter.

     Water temperalure is, of course, changed by variations In air

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   YEARLY  WATER TEMPERATURE  CURVE, PUT-IN-BAY, OHIO
         AND AIR TEMPERATURE  AT TOLEDO, OHIO

JAN | FEB ! MAR t APR t MAY { JUN | JUL t AUG | SEP | OCT | NOV |  DEC
                                            Av. Wottr T»mp
   Water Ttmp Rang*
       1918-1965
  Av. Air T«mp.
                            -30-
        1920
I93O
1940
                                      1950
                              I960
         ANNUAL  AVERAGE  WATER  TEMPERATURES  AT
    PUT-IN-BAY,  OHIO  AND  ERIE. PENNSYLVANIA  1918-1965
     (FROM OHIO DIV OF WILDLIFE AND US. BUR. COMM. FISH. DATA)
                           40
                                                    FIGURE  18

-------
Reproduced from
best available copy
                         z
                         o
                         z
                         2
                         _l
                         o
                         Q.
                         V
                         I
                                                CENTRAL	)
                                                  BASIN
                     1      -I         1

                     «0         3O         SO

                            TEMPfBATUHE   IN  °f
                      TYPICAL SUMMER DEPTH

                                VS.

                   TEMPERATURE  IN   LAKE  ERIE
—i

 80
                              41
                                                       FIGURE 19

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temperature, and the re I ationsnip is direct.  Slight modifications
to the relationship are r^j',od by the amount of sunshine, strength
and duration of winds, and by humidity.

     Lake trie water temple-it ure, in the western basin, falls to  35°F
normally about the middle ot December and remains at that level until
the middle of March,  iKudlly the western basin freezes over com-
pletely.  The surface water  in tha remainder of Lake trie Is at 33°F
for about the same  length of time, but normally about two weeks later,
or from the first of January until the first of April.  The central
and eastern basins usually do not freeze over completely, but often
are almost entirely covered by *loe ice.

     Just after the ice breakup  in spring, the  ice drifts eastward
and accumulates in the eastern basin.  Occasionally  ice jams signifi-
cantly impede the flow o* tha ''hagara River.  Ice normally disappears
i n Lake Erie by May I.

     Windrows of ice are common  near the shore  and on reefs.  Wind
exerts a significant force ,m t»i« ice and can cause breakup without
thawinq conditions.  Occasionally with onshore  winds alonq the south
shore of the western basin,  ice  piles up on shore, scouring the bot-
tom as it moves in.  At time, it piles to heights of 30 feet or more
and destroys buildings r>n<' other structures along the shore.

     Spring ice breakup in the western basin, after  it begins, occurs
rapidly, going from complete ice cover to open  water in a few days.

     Warminq of the lake wafer usually beqins immediately after the
ice breakup.  The rate o-t warming is remarnably uniform until about
the first of July when r>,<- maximum temperature  is being approached
and the rate flattens out.

     A comparison of surface water temperature  curves and air tempera-
ture curves (Figure 16) •.,*•,<..'«', fridt during the ice-free season there  is
a definite and expected p-i.-.i I lol i sm.  The water temperature curve  lags
the air temperature b/ i ' ,  \: :HV'J in spring and t>y 12 to  Ib days  in
fall.  The greatest de^o-v ^ i. u i -^ in midsummer when the air temperature
decline beqins about 1 (•!•«•<• «->n*<; before the water temperature decline.

     Figure 18 also shows Tfjmfterdture data from about 41} years of
record maintained at tho Ohio State Fish Hatchery at Put-in-Bay (Ohio
Division of Wildlife, r*til).  Mean monthly water temperatures are shown.
Also annual average temperatures are shown for  the period for Put-in-Bay
and for the Erie, Pennsylvania water intake as  compiled by the U. S.
Bureau of Commercial Fisheries.  The Erie record shows a trend toward
higher temperatures during the period and the Put-in-Bay record shows
a trend toward lower temperatures.  Trends appear insignificant,  however,
especially since accuracy of measurement is at  least questionable.

-------
       Temperature of the surface water of Lake Erie Is of less sia-

  n.ficance than the tnroe-dlmensional  temperature structure.   This
                                                            .

     n«HH in''"ences circulation of the water and its dissolved  and

  suspended substances, and also has a marked Influence on  the  chemical

  and b.ochemical  activity at the bottom sediment-water ?nter?ace


  WESTERN HAS IN




  sa^nn^T5  2°d;  D>  a?" C  Grammatically  show  the  development of
  seasonal  temperature  structure  in  each  of  Lake  Erie's three basins


   nTri    t °Vhe Welest ^rma? str cture.

   n  ™9 tT te:peratUre °f  thC 6ntire  water colu™  rises gradually?
   n  summer the water  ,s  usually  nearly  isothermal  vertically   A traJs-


  "                       ne  °f  'ittle  ""P-tance can be formed nelr the

                          Per'°1s-   During periods  of normal winds and

                    teperatur*s. *  thermocline can be  formed near The
  n Tr-n    T°U  V r'th the devel°PTOnt <* a secondary thernocllne
  in the central bas.n.  This thermocline is accompanied by rapid de-
           nt                     U   0 °^— — •"<,    erial   nd
 the  inability of oxygen to penetrate the thermocline.



      Storms equalize temperatures in the western basin top to bottom


                C°°Mn  beinS  th          basin         P'
  so,   ,               '                 n waer  s
 isothermal and rema.ns so as it cools in fall  and winter.


 CENTRAL BASIN



      The central  basin water,  Figure  20b,  has  a simple fall   winter

 thanSin"'S ^T'  S!ru?tura'   '"  Su—r th« ^ructure is ^ complex
 Hrst ^ ± W°  *K"           6 temPerat"re at the  beginning  of the

 aturl of^" T?I    CV^'e '"  ear'V June i5 approximately the temper-
 ature of the following hypol imnion.



      The stable  thermocline  and hypol imnion are  formed relatively sud-

 T  his [to? 7tflrSt St°rm endin9 thlS "eather  ^c'e.   The  intens ty
 c  i™ X,  °   dfe™'n«  the depth of the  thennocl ine,  and the thermo-
 cl,ne rema.ns  at  approx.matel y  its initial elevation until the lake^

 beg.ns  to  cool  ,n August.  The  thermocline is  normally  tilted sllohtlv


 u            eor-   Durinq its existence th
 an    v  0
 tt conta ns o  d     6CaUSe  * dOeS ^ m''X with the water abov«' and
 IT contains oxidizable organic matter.
t.r. hT61" weath«r cVcles cause tne epi I imnion to alternate in struc-
ture between one layer and three layers.  Storms eguallze the temper-

             eplimnio-  D-ing the fol.owing warning  erlod Isec-
wn            h

alure  f th  P  ,      Or   m6terS'  WMIe th ' s is for-"'"g the temper-
ature of the epilimn.on below th's temporary themccllne is not changing

The temperature of this zone is then raised suddenly during the cycTe-

ending storm when  the temperature of the entire epi I imnion again becomes
                                 43

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       LAKE  ERIE-WESTERN BASIN - ANNUAL  TEMPERATURE  DEVELOPMENT
 I   APR  _  MAY   ,  JUN   t  ML   (  AUG.  ,  ?EP.  .  OCT^..  NOV^ ^  D^C.  ,  JAN.  .  FEB.  .  MAR.
T ,          DIURNAL  RISE  AND FALL
! ,   CAUSED BT DAILY  RISE AI»B TALL 0>- AIR TEMPERATURE
                r INTERMITTENT  THERMOCLINE
                                                     NOV.^ ^  DEC.  ,   JAH. .   riv.
                                                  -LAKI IURFACI-*!tUHFACE FREE2O
s
               ° GRADUAL RISE
H. GRADUAL RISE  *i AND OCCASIONAL
o:FREAOUENT SMALL .?™0P ^FBASES
^ SHARP INCREASES M.^NS WTH ABOVE
                                         ISOTHERMAL

                                              C°°UNG
                                                               ISOTHERMAL
                                                             CONSTANT  33°F  .
                                                                                    or
                                                                                    o
                 INTERMITTENT  THERMOCLiNE

       LAKE  ERIE-CENTRAL BASIN-ANNUAL  TEMPERATURE DEVELOPMENT
    APR.  ^ MAT  (   JUN  ,   JUU    AUG  ,   SEP     OCT  ^  NOV.  a  DEC.
           DIURNAL RISE  AND FALL            T    "*-'•«« IU»FACE-^
                                                                   JAN.
                                                                   SURFA
         INTERMITTENT  THERMOCLINE

u         ~      GRADUAL RISE,
a:               'OCCASIONAL
g                SHArtP DECLINES £

0              ^'INTERMITTENT  '«  ISOTHERMAL
i^^^.^ .  r, o^  ' THERMCCLINE   "   GRADUAL
LU GRADUAL RISE,   CAUSED IY .OR..U v   COOLING
O FREQUENT SMALL t*L'T_"L" _ _ .  -  -S
uJ SHARP INCREASES CONSTANT,      |
^ CAJSED »Y NORMAL   OCCASIONAL     }
tr                SHARP INCREASES
                 STABLE~THERMOCLINE FO»
                ^f FIRST SUMMER WCArHKB C»CIE
                 ISOT HERMA L CONSTANT ' e
                                                 DECLINES TO
                                                   CONSTANT
                                                                    ISOTHERMAL
                                                                  CONSTANT 33°F
or
O
5
or
O S:
                •nnr SUMMER »I»TH£» CYCLE OE-OXYOf«»TIO>l
                ^RAOUAL, M*( GO '3 COMPLETION
   LAKE  ERIE - EASTERN  BASIN-ANNUAL  TEMPERATURE
AP*. A  MAT  ^  JUN.  (  JUL.  (  AUG.  x  SEP.  ^ OCT.  ^  NOV.  A_ J3EC.
              OIU7NAL  RISE AND  FALL         ^-LA.E SURFACC-X'

                   GRADUAj_.. RISE

                         *i«        ISOTHERMAL
            THERMOCLINE   .« J     GRADUAL  COOLING
                                                                  DEVELOPMENT
                                                                    JAN.  ,   FEB.  ,  MAR.
                                                                     CONSTANT  33°F
                  r-r.
                     0.
                         foP""D

             !
        NEARLY  CONSTANT -ISOTHERMAL
                                                                    POSSIBLE  REVERSE
                                                                      THERMOCLINE
             !1Y
                    WEATMfB,
                                                          f,
                                                          5°
                                         44
                                                                     CONSTANT  ^9°F   !
                                                                           FIGURE" "20"

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uniform.   The  donsit"  ^rj/iiRnt  at the stable thermocline Is thus  in-
creased.   Ihe  whole  process  is  repeated several times before August.
Figure 21  shows  the  summer .yclic development at station E-8 (Figure
23)  in the  central  bav. i o .   I,.  August the epilimnion begins to cool
and  loses  its  ^h^oe-layor  structure.  The density gradient at the
thermocline  decreases  and  the  thermoclire deepens, disappearing
entirely bv  October.

     Upwelling,  aowriwu! i ing, ana  internal waves are created during
summer storms  in  the central basin,  especially during northwesters.
The  hypo limn ion  Glides around  in  the basin.   This water movement
probably brings  bottom sediments  into suspension and this may Increase
oxygen consumption,  bringing about relatively sudden oxygen depletion
in the h/polimn ion.   Internal  waves  other than up and downwelling  in
the  central  basin prc/.,:,Mv have amplitudes of less than five feet,
as indicated by  a study  in the  summer of 1965.  Periods range from
less than  five minutes to  two  weeks  or more, with an Inertia! period
near eighteen  hours  aoparantly  predominant.

tASTERN BASIN

     Ihe temperature  .tincture  of  the eastern basin is probably like
that of  the  deeper  ,.| ,.',11 Lakes, Figure 20c.   In winter It is nearly
isothermal and may l'<«;  ,everse stratification.   In spring it mixes
top  fo Dottoin  .inn is VHM 111 a \ I y isothermal.   The upper waters warm
gradually dnd  a  snjllow  thick  tnermucline forms early, thinning ano
deepening as summer progresses.  The epilimnion is mixed more often
or more constantly  than  in the  central  basin.  Figure 21  shows a
typical summer t.-ieii-iial  .iov.! looment at station LI2 and EI4 (Figure 23)
in the oast«r n l,,r i  . .

     Mixin.-)  i r trie ep i i i r.,-, i < ..n of  the eastern basin may be aided greatly
or perpetuated by relatively high  amplitude  thennoclinal  waves.   Sig-
nificant intern.-! I K=IVP ivitlon  is  virtually constant throughout the
summer witn (in iri»-:rM-j.  ,; },-.  I'--hour ;ieriod dominant.   The thermocMne
thins and di-'up^ns rapi.-,i   .iftv»r the  eoilimnion begins to cool.   Just
before the tho:>i> ^ .1  i ni; ,,:  ,1. ^udrs, usually in November, it has reached
a depth of  li;i, luci  . ,r •... nr..  iVith its  disappearance the hypolimnion
zone warms s; P->.'<.* jt . j.,f? r   -Tilling,  and then begins to cool  to winter
temperatures.

NEARSHORE WATM-> Tt Ml't RA !'.';-)| ',

     Temperature playc an  inportant  role in  nearshore waters.  The
significance is not great  in winter  because  the temperature Is nearly
uniform throughout the lake.  However,  during the other three seasons
waters of different  temperatures  are in contact  and density interfaces
are formed,  inhibiting mixing processes and  resulting In currents
which would nnt otherwise exist.

-------
                                FIGURE  21
46

-------
      During the s;>ri:-, ano  bummer,  and strongly in the fprinq  a tem-
 perature differential *.„ ,,,ist  between nearshore and offshore waters
  he water «,thin a -n,,..  ..  s,> off  shore is usual Iv considerably wanner
 lha greatest j. f tor,.-.,; ,  -.< appears  to  exist along  the south shore of
 the centra!  basin.   In* (,,imary  reasons for this  are warm tributary
 discharges ana the soutr.w^st winds  ever the lake  pushing warm surface
 waters toward The ri-jr,r ot  the wind or toward the south shore.  North
 shore nearshore waters jo not Appear  to be greatly warmer than mid-
 lake water at any time of the year.   The prevailing southwest winds
 here too may t-e I arhore nearshore water.   The phy ics  of
 tne system require this  movement.  Current measurements  at several
 nearshore stations have  confirmed it.

      In  the  western basin the disruptive  influences of the Detroit  River
 inflow,  bottom  topography ana the ic!ands do not allow the development
of  the -.ame  nearshore thermal  structure.  Figure 22 shows  a  typical
temperature  distribution  in  the western basin in early summer.

tFFtCTS  OF TEMPERATURE PHLNOMLNA

      Temperature play::, -i  most  important role in Lake Erie  p-ocesses
as  does  the  temperature - re I -.tea densit, stratification.  Some of the
more  'mportant effects are:

      I.   Actual tbmp«rrt«ura  controls plant and animal  productivity
          of the  lane  r< s.w«;  degree,  in general  tne higher the
          Temporature,   tnf:  ]r«atet  the  productivity.

     <'.    Intf-rmtt,., t   t,., r.n.i>  , t r d t i t i cat I On neflr  the  bottom of the
          we'^erri i  v,i   i  • ,.; ,  to rapid  .1eoxyg«nat i on of tne water in
          Ine  hypulin,,. ,,-,. «, .-r, ana wnnre it occurs.   The warmer the
         hypol innion  f.t •.,..,iO rapid  ' h»j deoxyqenat ion  will be.

     i.   Stable '..umn.ur ti-.(rmal si  rat i f icat ion  in the central  basin
          lead'. t<; the  annual  deoxyqenat ion  of  hypol imnet ic water.

     4.   Thermal  stratifi,.at ion in the  eastern basin does not have
         serious cor,serj!,o:.<-i:<, because of  the  much  greater thickness
         and  less raiii.i t i .-(.ul at ion of  the  hypol imnion.
                                  47

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   TEMPERATURE  DISTRIBUTION
              IN
LAKE  ERIE - WESTERN  BASIN
        10-FT DEPTH 6/23/53

-------
     'i .   Temperature i s important in controlling water movements  in
         nearshore areas.  Density barriers may confine warmer waters
         and pollution SUL >tances to the nearshore zones, especially
         dlonq the south shore, in spring and summer.

     o.   Temperature rises in general  limit top to bottom mixing;
         temparaturt) declines favor  it.

                              LAKE CURRENTS

     Iwo t>asie tv,i«r, of circulation exist in Lake Erie:  (I) Horizontal
notion ana (..') esser.t i rtl ly vertical motion.  Each of these can be  gen-
et i call y subdivided as follows:

  Mori z on tal Currents                     Vertical Currents

(I)   Lake flow-through        fl)  Temperature gradient (convection)
(?)   wind-driven              (2)  Turbidity gradient
(5)    :>eicne                   (3)  Dissolved solids, gradient
(•1)    Inert ial                 (4)  Convergence of horizontal currents
C>)   Uensity                  (5)  Divergence of horizontal currents
 , nowuvtjr, does not mean that,  at all places at alt times, a  flow-
throucjh component is  included.  It  is possible that this component  of
water movement is found only on one side of the  lake or that it wanders
from one s i 1e to the other.  Throughout the water column,  it should be
f:v>ent i^ I I v uni -Ji re., i ional , with no compensating return flow.  All
•.jtht-r typ«r- of r.jrren*^ ore superimposed and, except in restricted
canine i  , , the f ! ,iw- t nr .ju'jh  may be completely masked.

     Ihn t U.w- tfi-oijijr   -urrent of LaKe Erie can be considered -is the mo^t
significant aqen t in re introduced  near or at the source of the flow-
tnrouqh.  Bftcfluse of  its qenerally  very low velocity, it Is not sig-
nificant in the  transport of suspended material.  The exceptions  are
in restricted channels.

     Wind-driven currents are, as the term Implies, the movements of
water rfire.tlv caused by wind stress at the water surface.  These cur-
rents are the fris+pst and the most  variable in direction of the  larqe-
scale water movements.  Large volumes of water can be moved In a  very
short t i mo ,  «s i n v. i n>l set-up.

-------
     The first of feet of wind is to produce waves.  Waves, in them-
selves, are not significant transporters of water, at least In deeper
areas of the lake.   Most of the motion is orbital In a vertical plane
decreasinq downward from the surface to zero at a depth equal  to the
wave length.  There is only a slight net transport of water in the
direction of wave progress.  However, when waves reach shallow ater
(half the wave length or less) they change from orbital  to a to and
fro motion.  The slight net transport still exists and along with the
effects of gravity  on the return flow and wind drag, littoral  or long-
shore currents are  createJ.  Such currents can be especially rapid
when the wave approach is toward shore at som*> angle other than normal.

     Waves in mid-lake (,-iiso along shore) can produce turbulence and
if the water is shallow enough, bottom sediments may be thereby brought
into suspension.  In deep water this is not a significant agent, in
itself, for transport of sediment.  It may be looke 1 upon as an &gent
for mixing essentially in -^ i t u.  However, wave turbulence may bring
sediment up into the water to be transported by other currents.

     The second effect of wind is to drag, en masse, a volume of water
more or less in the direction of the wind.  This is probably the major
factor in wind set-up.  The drag decreases with depth and so does the
imposed velocity.  If tna volume of water moved cannot escai e from the
lake, two things will happen;  (I) the water level  will  rise it the
leeward end of the  lake and (2) a subsurface return flow will  be
created.  If there  is adequate depth so that there is an unrestricted
return flow, the rise in level will be smal.l.  In Lake Erie the water
is shallow, the return flow is restricted, and the disturbance of
water level is pronounced.

     The above description of wind-driven currents is greatly over-
simplified.  The currents are influenced by the Coriolls effect, by
previously established wind-driven currents, by water temperature,  by
air temperature, by the local and overall shape of the basin,  by the
force of the wind,  by the distance of wind travel over water (fetch),
and by the direction and duration of the wind.

     Seiche currents are those created in the standing wave motions of
seiches.  Seiches,  of course, depend upon the wind (rarely atmospheric
pressure change along) for thoir creation.  After the wind set-up,  a
seiche and its currents are self-sustaining.  They degenerate by fric-
tion.  Degeneration is seldom, if ever, complete because seiches are
normally rejuvenated and/or changed by the wind.

     The highest velocity seiche currents in a symmetrical basin occur
along and normal to the nodal line of a particular seiche, and the
velocity decreases  t) a minimum at the locations of maximum amplitude.
Superimposed and multinodal seiches can le*d to complex and seemingly
unintelligible motions.  In Lake Erie the longitudinal  seiche dominates

-------
..;nj  ti.e n«>n •,.!.,  «sj^i_i, <-.'•>, •- .  lifferences in dissolved solids content, dif-
t.-renoes •• •. suc-c>er l.-n  , .ids Content, or any  combination of  these.

      Density currents  <-irtj tin most  apparent and probably have  their
greatest importance  i'.  i.ounrtary  waters.  They provide a mechanism for
d more 'ojpi.J nori/ont, i  tisrribution of tributary inputs than  would
r••'••lerwise :K...ur    «(,,.••.   ; ;s.. *,iries  are warmer than the lake, the in-
puts  can .WM i  ije  *ne  ij^e water, and vice versa.   In either case the
inputs ..an spieriJ  w i j<; i y  offshore.   Density currents from differences
'•i J i s .. >l v.td soli,;--,  .;.;•  suspended  solids content nearly always  tend to
f ••-••  '•  .•'  •'•,•!''    ' . .-•!<.:i-••!  .m  lake water.  I*  however, the  solids-
i-)•)(;!,  Kjtei  ii  ;*  ^• i jn  .n^i.irjh temperature, it can override  the lake

: ffor,-n ,•  i:   t   ..-•., .);   m.n-  . ,ir. ,->ften t.,-  , us t ,-j i nc d , especially with
*';'-'  tf '"•' '• j'  .'.  •  <• i   'li'   ' * '°* ) , thci ' timj;.  ' ^tur-j  ii* maximum density,
. njvtiiu i -; Irjter.-ii ji ,  ei  i.  r .-md -'.onf i r, i nq inputs to the nearshore
-•'.•.ri'j.

     '-"•>it. LI;.  ..r.i   in  ,...! compensating.   Their movement  is ordin-
•••  i    >*'  '.•  -  ^ i ts  r.   r<-.,jr.-i if  the same water.

           1  •  - ,   .  -• - -  ;».-,.• i:.-,  is assoc i dted  with  all  ot he>r  types of
                   . '*" e   '  l••   h   .. : !*••'!  ^'fh wind-driven currents.

       "' v"' ' ' ''   '    . • • :  -• I  . i: t.'jiflti on caused  ny  heat transfer.  It is
  ..''•'  ' " . •!"•  • •  i H  ••  ' •   . • he cool i nq per i od  from August to January.
 •.(.  -.i,r'f).;t:  .•-!'•• i  lij.i.s  '••.)*  to  tne atmosphere,  becomes colder than
l''wr  Hti'-r. i! -j si 4     ^'irnv?r water rises to  replace it.  This  process
• i.-i'i ;i:ior.  s  tii  1 r-.n  wtr.,1   ;,iumn  reaches 4°C, the  temperature  of  maximum
           iK| i =.  Kii.i  • t  , ,i  i.idti.-in  probably  cannot be called currents
        s"-|Crw,r  st-.i---.  :;iji   it is highly effective in exchanging  water
       .  1'i.j  sutt.j.,e  csiiiJ  ,'o-toir.   ioat  loss from the  water is the  only
        needed  *o sustain  tnis kind  of  motion.

     ... >n /uct i 
-------
temperatures during storms.  The over-running of cold water from
tributaries can cause convection currents, but this is not common.

     Turbidity and dissolved solids gradients can cause vertical cir-
culation if, like over-rur  ing of cold water, they can be formed with
the denser water on top.  In is situation is not normal.

     Convergence of horizontal currents can cause vertical movement
if at some lower or higher level there are diverging currents.   Con-
verging surface currents lead to downward movement.  Diverging  surface
current lead to upward movement.

     Turbulence, associated with storm activity, is the most effective
vertical motion at a 11  seasons of the year.  The result is rapid, ver-
tical mixing in unstratified water from top to bottom, and above the
density barrier if tho water is stratified.

     Currents in Lake Erib hdve been studied from time to time  since
before the turn of the century.  Most studies have been largely con-
fined to the western basin of the lake.

     Only one attempt ha, been made in the past to show the general
water circulation pattern tor the entire lake.  This was by Harrington
(I891)).

     Circulation in the western basin has been investigated by  several
workers, including Harrington (1895). Wright (1955), Olson (1950),
Verber (1953, 1954), and recently by the U. S. Bureau of Commercial
Fisheries.  The eastern basin has been neglected except for a rather
local study in the long Point area by Green (Fish, I960).

     The Federal Water Pollution Control Administration measured cur-
rents continuously and synoptically at selected locations in the
western, central, and eastern basins.  The U. S. Lake Survey has also
similarly measured currents near a few selected harbors on Lake Erie.
These programs are the first of their kind in Lake Erie.

     Nearly all past work has relied upon data gathered from the re-
lease of drift cards, drift bottles, and shallow drogues.  Only a
very small amount of metering has been done, and this was by manual
methods.  Some attempts have been made to map chemically or physi-
cally different water masses, thereby inferring water circulation, In
the western basin.

     Harrington (1895), using drift bottles, deduced the surface cur-
rents of Lake Erie.  In the western basin he showed the Detroit River
fanning out from the Michigan shore to the Canadian shore.  The eastern
half of the Detroit River flow went directly to Pelee Passage.   The
remainder apparently flowed south and eastward to discharge through

-------
 the  South  Passage  with  a  small  amount  going  northward  to  Pelee  Passage.
 He also  showed  a clockwise  movement  around Pelee  island and  a counter-
 clockwise  movement around Kelleys  Island.

     Olson  (I94U)  made  a  study  of  surface currents  in  western Lake
 Lrie  in  1948  and 1949 usinq drift  cards.  He  divided the  Detroit  River
 flow  into  three oarts,  which he called  the "Colchester Convergence",
 the  "Pigeon bay Drift", and the "Pelee  Passage Drift"  (See Figure I).
 This  Implies  that  The Detroit River  flow stays along the  north  shore,
 passing  into  the central  basin  via Pelee Passage.   He  showed a  drift
 toward shore  along The  Michigan shore  and indeterminate flow along
 the  south  shore.   He stated that Maumee River water must  flow through
 South Passage or oetwe*;n  the islands,  but indicated a  to  and fro  motion
 in those channels.  He  also showed a clockwise movement around  Pelee
 island which  he called  the  "Pelee  Island Gyre".
     Wright  (I'^b) studied the surface currents of western  Lake Lrie
 in  1928 usinq drift DoTtles.  He drew no conclusions except to state
 that surface currents were not constant but were highly dependent
 upon The wind.  MOST of his bottles released near the Ohio  and Michigan
 mainland shores went southward while most bottles released  just west
 ot  the islands went northward.

     Verber  
-------
basin at the surface and at depth.  The west part of the river »ollo«.d
the Michigan and Ohio shores moving northward west of the  * lands-  The
east part of the Detroit flow appeared to be moving east along The
Canadian shore.  The bulk of the western basin water was moving out
through the Pelee Passage.

     The only published work attempting to describe the circulation of
central Lake Erie is that of Harrington (1895).  He showed a general
down-lake surface flow with a counter-clockwise gyre between Point
Pelee and Polnte Au* Pins, Ontario, and fast of Polnte Aux Pins.  He
also showed the gyre around Pelee  island extending  several miles  into
central Lake Erie.

     Green  (Fish. I960) measured  currents at a  few  isolated sites  in
central  Lake trie in  1929  without  showing significant novetnents.

     The  U   S   Bureau  of  commercial  Fisheries  recent work with  shal:ow
drogues indicates eastward flow in ncdrly all  cases In mid-lake.   They
 indicate  that  the Pelee  Passage discharge reaches  the Ohio  shore  be-
 tween  Sandusky and  Lorain.

      The Ohio  Department  of  Natural  Resources,  with some direct measure-
 .•nents  in the southeastern p*rt  of the basin indicates  that  complex
 patterns of water movement may  exist both  areally and  in depth.  Also
 their  work indicates that eddies are common around harbor breakwaters
 which  are not  shore-connected.   This has been confirmed by  the U. 5.
 Lake Survey in their harbor work.

      Even  less is known of eastern basin water circulation.  The only
 known past attempt  to measure currents in the eastern bas.n was by
 Green  in 1929 as reported by Msh (I960).   Green used a current pole
 and a Price current meter to measure velocities in the deeper water
 of the basin.  He admitted that his measurements at depth were prob-
 ably too high  in value.   In qeneral he found, on the few occasions of
 measurement!  that there was a  rather rapid flow eastward, espec ally
 near Long  Point.  He  also found that surface flow  opposed the wind
 quite  often.   Flow patterns, other than eastward dominant movement
 cannot be  shown from  his  data.

      Drift  bottles, drift cards  and  shallow drogues, released  by  the
 U  S   Bureau  of Commercial  Fisheries and the Ohio  Department of  Natural
 Resources  in  the western  and central basins  in  recent years, have
 arrived  on Long Point and the  south  shore  of  the  eastern bas.n m  great
 numbers.   Only a few  drifted  to the  north  shore of the  eastern basin
 east of  Long  Point.   Tnis probably  indicates  an eastward cross-lake
  flow  of  surface water.

       In order to  further describe the  prevailing circulation patterns,
  the U. S.  Public Health Service (now the  Federal  Water Pollution Control

-------
Administration),  in  Mdv  |'K>4, established a system of automatic cur-
rent meterinq station-; in  Lak« trie.  The meter I nq program was main-
tained  until  September in';.   | he station locations and kinds of
measurements  are  -,hown •"  ' iqure .'5.  Table 6 lists the stations,  the
depths  at eacn meter,  ,r .;  n\-:- time of station occupancy.  Temperature
recorders were installed  in  c.on junct ion with the current meters.   Wind
recorders were installed on  nobt stations, but only during summer.

     The meterinq  program  .ould  not describe currents very near the
lake bottom.   Therefore,  i .1  the  bummer of I961? seabed drifters were
released at selected ioo»t ions in Lake Erie (Figure 24).  These small
Jrifters contained  instrur r ion-.,  to return to the sender.
      Intensive,  local i/fd,  '.
 me mouth  of  the  in?tr-,i'  i-i-.v
 of  1964.   These were mam  unroots,  and  much  of  the interpolation between
top and bottom will b(3 left to  the reader.
WLSTERN BASIN CIRCULAIUN
     As noted previous! ,
Deen studied more  t^an  i
facts determined  in  all
inant summer surface  ...'
The surface currents  in
inated by the Detroit -M
the basin the surface t
southwesterly wind-,,  ,sr.;
the islands.  Eddy et'i-,
lead to sluggish mr.vent-i
and between Stony  Point,
retain waters contained
of pollutants commonly
                         .  '••• »d'er  movements  of  tne western basin have
                         r.  ,mv other  area  of  Lake  Erie.   Combining the
                         rr,,/,- studies,  a  pattern  of  most probable dom-
                         r.'nt., r..v_, t,een  compiled as  shown in Figure 2b.
                         the western  half  ot  the western  basin are dom-
                         ver inflow.   However,  in  the eastern half of
                         ,M ;,O( omes more  influenced  by the prevailing
                         t'i-, effect  produces,  n clockwise flow around
                         *.  ilon-j the  sides ot  the Detroit River inflow
                         t  .! Mjrface  water west of  Colchester, Ontario
                         Michigan and Toledo.  These eddies tend to
                         ..i^in thorn,  lading to higher concentrations
                         -J;jr.a i r tnr>se areas.
     The surface flow ot  ;•,,. «e',t,?rn  basin  water  is often changed by

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a
c
33
 CURRENT, WATER TEMPERATURE

AND WIND MEASUREMENT STATIONS

              IN

          LAKE ERIE

          1964 - 1965

-------
                            TABLE  6

            CURRENT  METERING STATION  DESCRIPTION DATA
                (station locations on Fifc.  4-7)
Station
Number
E-l
F.-2
E-3
E-4
E-5
E-6
E-7
E-R
E-9
E-10
E-I1
E-12
E-13
E-14
E-l 5
E-l 6
E-l 7
E-lft
E-19
E-20
E-22
K-23
E-24
E-25
E-26
E-23
E-29
E-30
E-31
E-33
E-34

Meter
depth (ft.)
30
30
30
30,
30,
30,
30,
30,
30,
30,
30.
30,
30,
30,
30,
30,
30.
30
30
15
15
15
15,
15
15
15
15,
15
15.
15
5,
16,


50
50
50
50
50
50
50
50
50, 75, ICO
50, 75, 100
50, 75, 100, 185
50, 75
50, 75
50





30



30

30, 45

7, 9, 11, 13, H,
18, 20, 22
Time of station occupancy*
5/18-1 0/1 2M, 11/26M-9/17/65
5/19-1 0/1 3M, 11/26-4/20/65
5/19-8/6/64, 11/26/64-9/16/65
5/19-10/11/64, 10/14/64-9/18/65
5/19/^4-5/1/65
5/19/64-4/21/65
5/19/64-9/17/65
5/20-10/15/^4, 5/3-9/19/65
5/20-10/15/64. 10/16/64-5/2/65
5/20/64-8/5/6;;
5/20/64-9/17A5
5/20/64-9/20/65
5/20-10/1 5/64
5/20-9/20/65
5/21-10/23/64, 5/7-9/23/65
5/20-10/19/64
5/7-9/24/65
6/11-8/6/64, 4/21-9/16/65
4/21-9/16/65
6/12-7/17/65, 8/11-9/17/65
6/12-7/17/65
6/12-7/17/65
6/12-7/15/65. 8/8-9/17/65
6/16-7/15/65, 8/6-9/17/65
6/16-7/16/65
6/15-7/16/65
6/14-7/15/65
6/14-7/15/65
6/14-7/15/65
4/21-9/15/65
7/29-3/12/65

* Record ler.gth averages about 60t of total occupancy times.

-------
   SEA- BED  DRIFTER
RELEASES  AND RETURNS
           IN
       LAKE  ERIE

-------
                                                          r.- /   A      _->     ;  \
                                                          '„*'/    f    ^rO/l   ,<
       DOMINANT  SUMMER
       SURFACE  FLOW  IN

LAKE  ERIE - WESTERN  BASIN
          'Dt'E:TiON ONLY

-------
changes in wind direction ond  intensity.  The effect of strong winds
on surface circulation is to Absentially skirr, the surface water and
move it in the direction toward which the wind  is blowing.   Thus with
a sufficiently strong wind mosl of  the surface  water,  except along
the windward shore, rav move in the same direction.

     Surface flow tells nothing suout bottom circulation.   In summer
bottom currents  in much of the western ba5;n of Lake  Erie are simllar
to surface currents, be in.,, dominated by  the Detroit River  inflow
(Figure 26).  However,  in the  island area the bottom  currants are
often the reverse of the surface  currents with  a counter-clockwise
flow around the  islands.   'he  storing  station  (t-19)  in  Pelee Passage
showed a  dominant northwesterJ movement of water at  a depth of  30
feet between the months of  April  and Auqust  !%•>.   Three  days of  meas-
urement at  10  feet  in  Soutr,  Passage (t-18)  showed a dominant eastward
movement.   In  late  August  and  September in  Pelee Passage  the bottom
flow had  reversed,  indicating  thai  it  had  then  become like  the surface
flow.  Apparently  lake roolim i-. irr,portan',  in  establishing a top to
bottom uniformity  of  dominant  Circulation.   The dominant  annual  bottom
 flow may  be  clockwise  around "*l«e Island.   Seabed drifter data tend
to support  This.

     Records of  currents  dt .tjtior, «-«,  on«-half mile north of the
 Toledo water intake crib.  during  )••„.. summer ot   I -^ showed  a dominant
 movement  northwestward, ..oni^t. r,u- w, t, rh,> JocKwise eddy  movement
 in the Toledo-Monroe area.

      Like the surface movement. Dottorn currents can also be  changed
 by the wind, although it pronablv takes a stronger wind to  create a
 major change of pattern.   win verv strong winds, which cause major
 changes  of water IRVH!. (-..= :• -n.-m currents are essentially the re-
 verse of surface current ,.  ;•,.<, ^ans, 
-------
DOMINANT SUMMER BOTTOM  FLOW
  LAKE  ERIE - WESTERN  BASIN
       (DIRECTION  ONLY)

-------
      SURFACE FLOW  WITH
    STRONG SOUTHWEST  WIND
              IN
LAKE ERIE - WESTERN  BASIN
         (DIRECTION  ONUT)

-------
         X4
 #tf
              / ' / '
              /.'* //f"
/Is/'  *  ''€//
<^U ////>V/
^//,'' / / ./ / ^X.' N /.
       -X/7^/  / ^ x //x^/
       ?'W/',&$
           * ' ' JC
         /^ ?\
  ' y/
 x iX*'
-X *v
       / r -Vr-f^ • /
             V'
  BOTTOM FLOW WITH
 STRONG SOUTHWEST WIND
     IN
LAKE ERIE - WESTERN BASIN
   (DIRECTION ONLY)

-------
                                                                         \
          M    \    s
   SURFACE FLOW WITH
  STRONG NORTHWEST WIND
LAKE  ERIE - WESTERN  BASIN
     (DIRECTION  ONLY)

-------
                                                               r\ ^-f^-Jfl
       BOTTOM  FLOW  WITH
     STRONG  NORTHWEST WIND
              IN
LAKE  ERIE - WESTERN  BASIN
          (DIRECTION ONLY)

-------
   SURFACE  FLOW  WITH
  STRONG NORTHEAST  WIND
LAKE  ERIE - WESTERN  BASIN
     (DIRECTION  ONLY)

-------
ro
                                                     s      J
                                                    c, a\   \  \  r   /    /
                                                      'i^v    >  /   >
           BOTTOM  FLOW WITH

         STRONG  NORTHEAST WIND
       LAKE  ERIE - WESTERN  BASIN

            (DIRECTION ONLY)

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     I.  Concentrations of contaminants from the Detroit, Raisin, and
         Maumee Rivers may buiId up along the west shore under the
         conditions of dominant flows, both surface and bottom.

     2.  Concentrations of contaminants may similarly build up to
         even higher values under ice cover since wind then has  less
         effect.

     3.  Winds cause mixing and redistribution of contaminants over
         the entire basin in  ice-free periods.

     4.  A portion of central  Lake Erie water may recirculate in and
         around the island area of the western basin.

CENTRAL BASIN CIRCULATION

     The effect of wind is over-riding in the water circulation of the
central basin of Lake Erie.   The orientation of the basin, with  Its
long axis essentially parallel to the prevailing southwesterly winds
makes this effect especially  important.

     The predominant summer  surface woter movement in central  Lake Erie
is as illustrated in Figure  33, based on the results of drift card,
drift bottle, and drogue studies made by several other agencies.  This
pattern of surface movement  has been determined from investigations
carried out orimarilv durinq the summer months.  The pattern should be
similar for winter months but with a decided shift to movement more
toward the southeast and south as a result of the more frequent oc-
currence of northwesterly winds.  It should be noted that surface cur-
rents do not exactly parallel the wind direction but move somewhat to
the right of it because of the Coriolis effect.  It should also be
understood that the predominant pattern is essentially that of result-
ant movement over an extended period, and at any one time, surface
movement may be great ly different or even reve-'ji:d, responding quickly
to wind changes.

     Bottom currents in central Lake Erie are not similar to surface
currents.  Because surface currents are generally moving water In much
greater quantity than  can be removed from the basin, the balancing
movement must be subsurface  and essentially a return flow over most
of the basin, responding less quickly to wind changes.  The predominant
bottom flow pattern fc'" summer is shown in figure 34.  In this case
bottom flow means the  motion at the lake bottom in unstratlfled water,
but where the lake is  thermally stratified it means the predominant
movement at the bottom of the epilimnlon.   It is this bottom flow, be-
tween 30 to 60 feet below water f-jvel, that the metering program in
the central basin of Lake Erie has measured.   The stations at which It
was measured were E-l  through t-ll  (Figure 23).  Table 7 lists. In
brief,  examples of some of the monthly flows at these stations in terms

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••i.   \              	-
•>    v  ..   _
                                                       DOMINANT SUMMER SURFACE


                                                            FLOW  PATTERN
                                                              LAKE ERIE

                                                            (DIRECTION ONLY)

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DOMINANT SUMMER  BOTTOM
     FLOW  PATTERN
NOTE: FLOW PATTERN ABOVE
    THERMOCLINE WHERE
    STRATIFIED.
        LAKE  ERIE
      (DIRECTION ONLY)

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                            TABLE  7

            CURRENT  FLOWS  AT CENTRAL  BASIN METER STATIONS
                  (station locations  on Figure 4-7)
Station
E 1
E 2
E 3
E 4
E 5
E 6
E 7
E 7
E 8
E 9
E 11
Depth
(ft.)
30
30
30
50
30
30
30
50
30
30
30

Net. Dir.
from
118°
—
—
—
70°
141°
225"
—
77°
82°
112°
June 1964
Net. Vel.
cm/sec
0.80
—
—
—
4.15
1.49
—
—
2.31
1.82
6.52

Avg. Vel.
cm/sec
11.4
—
—
—
8.8
5.9
—
—
6.8
10.7
10.9

Net Dir
from
277°
183°
315°
257°
—
87°
—
47°
—
—
—
December
. Net Vel
cm/sec
1.41
0.83
1.53
2.44
—
1.86
--
0.52
~
~
—
1964
. Avg. Vel.
cm/sec
5.6
10.4
10.6
7.2
—
9.8
—
6.5
—
—
••"
Note:  To convert velocities to ft./see. multiply by .033.
                                 7|

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of net direction, net velocity, and average velocity of all measure-
ments.  Figure 35 based on both current meter and drifter data, shows
the dominant annual bottom flow in Lake Erie.  Note that thi« is a
slightly different pattern from that of Figure 34 showing summer flow
above the thermocline.

     The metering program did not show, except during occasional per-
iods of hypollmnetic upwelling, what was happening below the thermo-
cline.  There Is no reason to believe that a predominant horizontal
circulation pattern exists in the hypolimnlon.  However, high vel-
ocity currents (up to 2 ft/sec.) have been measured, during c,torms,
in the hypo limn ion.  These are brought about during up ana downwelllng
when the hypo limn ion water is forced to slide around in the basin.
This phenomenon becomes increasingly significant in late summer and
early fall when the hypolimnion is thin and sharply divided from the
ep i11mn i on.

     Bottom currents near shore are pronounced in summer and are quite
different from bottom currents offshore, Indicating a separate system
of water movement.  Seabed drifter returns from the summer of 1965
showed that (I) releases more than three miles from the south shore
produced no returns, (2) releases less than three miles from shore
gave many returns, (3) drifters moving westward averaged only about
one mile of travel, and (4) drifters moving eastward averaged nearly
12 miles of travel.  These results indicate that, especially in summer,
there Is a pronounced eastward movement of nearshore water (Figure 35).
This has been substantiated by current meter measurements at stations
E-20, E-22, E-23, E-25, E-26, and E-30 (Figure 73).  Water temperature
structure also supports this conclusion with a spring and summer band
of warmer water near the south shore.

     Dye studies along the south shore of the central basin in the sum-
mer of 1965 showed in general that surface water within the nearshore
zone, while moving parallel to shore, also tended to move toward shore.
Thi-i was easily noticeable when movement was toward the east.  Move-
ment toward the west at times showed a simultaneous movement away  from
shore but was not so pronounced.

     Transport of sediments near the water line along the south shore
of the central basin  is not necessarily indicative of prevalent flow
of water.   For example, from Avon Point westwarc, beach sediment
accretion patterns indicate a general drift toward the west.  This
results from wave action in the nearshore zone which Is stronger from
the northeast.  Sediments are moved toward the west during the  Inter-
mittent periods of northeasters.  The slower but much more prevalent
water motion toward the east is unable to transport the sediments.
From Avon Point eastward the nearshore sediment drift  is toward the
east, the same as prevailing water flow, because increased westerly
fetch makes waves  from that direction more effective.

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                                                                         PROBABALC PREVAIL NG FLOW
O
c
                                      SCALE IN MILES
      PREVAILING

ANNUAL  BOTTOM FLOW

-------
     A different type of situation exists along the north shore of the
central basin.  The zone of separate nearshore flow Is limited in sum-
mer, if it exists at all.  Temperatures Indicate that the nearshore
water is cooler throughout the summer than along the south shore.
This implies removal of warm Mater and replenishment by lower waters.

     Summer current metering data at stations E-7 and E-ll (Figure 23)
show net motion from the south-southwest toward the Canadian shore of
water at depths of 30 feet and below.  Seabed drifters released off
Port Stanley as far as nine miles offshore turned up on the beach far
to the east.  These also indicate a bottom water movement toward shore
and to the east.

     The Canadian shore of the central basin is more irregular than
the south shore and the  irregularity has a pronounced effect on wave
action and beach drift along the shore.  On the east side of Pelee
Point the drift is toward the south-southwest, moving sediment to the
tip of Pelee Point.  Between Wheatley and Erieau, Ontario, the drift
reverses and at Erieau it is toward the east.  Along th;- eastern side
of Pointe Aux Pins the drift is toward the south.  Eastward the drift
reverses again and at Port Stanley and eastward the drift is strongly
toward the east.  All of these drift phenomena are functions of wind
and fetch and resulting wave force in the nearshore zone and are not
necessarily reflecting prevailing nearshore water movement.

     The most significant change in circulation in the central basin
water in fall and winter is the disruption of the confining Influences
of water temperatures.  Usually in September the surface waters of
Lake Erie become nearly  Isothermal and by the first of October the
thermocline has disappeared from the central basin.  The higher tem-
peratures which previously existed along the south shore disappear and
there is no longer a density restriction to water movement.   In effect
then, the nearshore flow is more tree to move water lakeward and cooler
tributary water can under-run lake water.  The bottom flow return cir-
culation in mid-lake reaches to the  lake bottom where the thermal
barrier (thermocline) previously separated it from the lake bottom.

     Seabed drifters tend to confirm a radical change in  lake circu-
lation in late fall.  Many of the drifters released in the central
basin near the south shore in the early summer of 1965 reappeared in
the fall of 1966 and the spring and  fall of  1967.  There were no
returns of consequence in the fall cf  1965 and the summers of 1966 and
1967.  The fall 1966 and later returrs were unexpected but the con-
sistency of the returns pattern in botl space and time indicates that
most of the drifters were probably carried across t^a lake and re-
transported during high velocity northerly and westerly winds.  The
probability of nearshore water crossing the  lake along the bottom has
oeen shown and it is likely that this  is common in fall and winter.
                                 74

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     In sprinq when t*-» shore water warms to ^evera! degrees above
the temperature of n id- lake water, the south shore nearshore flow
zone is reestabl ished.   A "thermal bar" (loners, I9b5) may oe
created shortly after the sprinq thaw and warmer tributary discharges
may be even more confined to the nearshore zone.  This condition can
exist only when a 4°C isotherm exists with lolcter water on one side
and wanner on the other.

     Alona the northern shore in fall and winder the water movement
probably  is not areatly different than in summer, hut supporting data
are  lack! iq.

     Droque Studies near shore, off western Cleveland  in August 1964
•--howed that a dense pattern of drogues resumed  in  little dispersion,
indicating that dispersion of inputs may bo slow.

     Conclusions which can be made regarding the pollutlonal aspects
of currents in central  Lake Erie are as follow-.,:

     I.   Tributary and I aKe outfall  discharges  in spring anfl summer
          along the south shore tend  to stay near shore and move
          eastward primarily as a result o« tn«  prevailing south-
          westerly winds.

     2.   In fall and early winter the same kinds of discharges can
          under-run the lake water and be distributed over the basin.

     5.   Contaminants reaching more  than three  mi lo^ or* shore are
          likely to be distributed over the entire basin.

     4.   A vertical circulation  in mid-lake exists  year-rounJ with
          easterly surface  flow and westerly moving  bottom tlow.
      '>.   The hypol i mn i on of mid-summer  does  no1  have  a  net  circula
          tion  'low '),jt  does have  occasional  n i qh-velori W  flow  as
          a  result of  up and dcwnwellinq.   1 1 : v> * : iw  is  capable  of
          resuspenclinq br + tom  sediments.

      6.   Surface waters  in  summer move  toward  the  south shore ana
          awev  from the  north  shore.

      7.   Velocities at  any  level  can  be LD to  2  feet  oer secono
          duri ng storms .

      8.   Vertical  turbulent mixing is very effective  in storms.

      9,   Dispersion  i -3  slow and limited hori zonta I I y .

-------
EASTERN BASIN CIRCULATION

     Water circulation in the eastern basin Is also primarily wind-
controlled.  Flow-through currents become important near the head-
waters of the Niagara River out otherwise are insignificant.

     The surface water movement in the eastern basin appears to be
similar to that of the central basin in that the dominant flow is
eastward and toward the south shore (Figure 33).  The predominant
surface flow ovor most of the eastern basin is probably similar
throughout the year but with a shift more toward the south  in fall
and winter.

     The surface Mow in the nearshore zone along the south shore is
predominantly to the oast, but an essentially independent summer zon->
such as in the central basin is not a persistent feature and i? prob-
ably most important in spring and early summer.

     Subsurface fiow  in summer, according to current meter measure-
ment, is somewhat confused at and above the thermocllne.  It apv»ars
to be predominant!v toward the west at stations E-12, E-15, and E-17,
but toward the east at E-14 and toward the northwest at E-16 (Figure
23).  The resu'tinq area I  pavtern is apparently as shown In Figure
34 for the bottom of the epilimnion in stratified water.  This pattern
is often disrupted and confused by cc  only occurring internal  tnermo-
clinal waves.  Below the thermocline another system of circulation
exists.  Just below the thermocline the predominant motion  Is appar-
ently similar to that just above the thermocline.  It appears 'hat a
vertical circulation may be important in the iiypolimnion and thet the
l
-------
      2.   A vertical  circulation,  similar to above,  exists,  top  to
          bottom in early  winter and  perhaps all  winter with very
          slow movement at the  bottom in  deeper water.

      3.   Internal  waves on the themocline  lead  to  turbulent mixing
          in the epilimnion and cause currents  in haphazard  directions.

      4.   Discharges  from  tributaries are carried to deep  water  quickly
          at nearly all  times of the  year and a separate nearshore
          current is  limited to spring and early  summer.

      5.   Discharges  not caught in the Niagara  outflow  can be distrib-
          uted over the  entire  basin.

      6.   Surface water  moves toward  the  south  shore  and away from the
          north  shore and  vice  versa  at depth.

      7.   Discharges  into  upper waters of  either  the  central and eastern
          basins  may at  one  time or another  be  found  near Iy  anywhere  in
          either  of these  basins.

      8.   Water below the  level reached by the  summer thermocline  may
          be trapped there  for  long periods, on the order of a year or
          more.

GENERAL OBSERVATIONS

     During periods of quiet weather, rotational  currents,  related to
the Inertial period and internal waves, are created  in the central and
eastern basins with no net transport  involved.   These are particularly
evident in summer, becoming rather rare  in winter.

      It apoears that, at  least In  sumner, the bulk of the drainage from
Lake Erie is from surface  water, rrrjch of  which  has been moved to,  and
is moving along the south  sho--e of the central  and eastern basins.  This
tends  to create two retention  systems, one of which  (south shore)  is
much shorter than the theoretical  detention  time, and one  which  is much
longer 
-------
                         CHAPTER   3


LAKE   ERIE   CHEMICAL   CHARACTFR I  ST I  CS



                        SEDIMENT CHEMISTRV

     In order to gain some knowledge of the composition of lake  bot-
tom sediments, 16 samples from the western basin, 21  from  the central
Dasin, and 23 from tne eastern basin were analyzed for the following
constituents:

                   a.  Total iron
                   b.  Total phosphate
                   c.  Sulfide
                   d.  Ammonia nitrogen
                   e.  Nitrate and nitrite nitrogen
                   f.  Organic nitrogen
                   g.  Volatlle sol ids
                   h.  Chemical oxygen demand

     The samples were taken between  July 28 and August 7,  1964.   Sam-
pling and analyses were not of sufficient density (Figure  36)  to
provide more than generalities as to areal  extent of  concentration
ranges.

     The results of bottom sediment  analyses are presented to show the
existence of substances and their abundance in >sach basin.  The  results
are listed in Table fl for the western basin, Taole 9  for the central
basin, and Table 10 for the eastern  basin.   The results are reported
as milligrams per gram of sediment,  ever dry wfe'qht.   The  data cannot
be used to show rates of accumulation since the rates of sedindentat ion
are not known.

                           TOTAL IRON

     Total iron in the bottom sediments is similar in concentration in
the western and central basins, averaging 33 to 35 mg/g.  The concen-
tration drops In the eastern basin to an average of 27 mg/g.   To mini-
mize the effects of erosion, total iron averages in the central  and
eastern basin were calculated from samples obtained from depths  greater
than 10 fathoms.   Sources of iron in lake sediments are glacial  de-
posits, soluble and colloidal inputs from basin tributaries,  and from
Corps of Engineers dredging of navigable channels and harbors.   As an
example of the latter, more than 70  million pounds of iron were  re-
moved from the Cuyahoga River and Cleveland Harbor during  1967 and de-
posited in offshore areas.  Areal  patterns of iron concentration are
shown in Figure 37.

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   •JMO
                                                                                                                                  FAL(
c
X
                                               OHIO
BOTTOM CHEMISTRY
SAMPLE LOCATIONS
    LAKE ERIE
   SAMPLES TAKEN
    T/28-1/7/64

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                   13*
                                 JO
                                                                                           SO'
«5°00
                                                                                                                                             'AU
                                                                                                                        CONTOUR  INTERVAL
                                                                                                                              DRY  WEIGHT
                                                 OHIO
    TOTAL  :°ON
         IN
BOTTOM  SEDIMENTS
         OF
    LAKE  ERIE
     7/Z8-8/T/64

-------
                           TOTAL PHOSPHATE

      The general  area I  pattern of  total  phosphate (PO )  concentrations
 (divide  by 3 to obtain  phosphorus  cor.^entratIon)  is shown  in  Figure
 38.   The concentrations in the bottom sediments appear to  decrease
 somewhat from west  to east.   The average for the  western basin  samples
 was  2.29 mg/l  while the samples from the central  basin averay?d 1.95
 mg/l,  and those from the eastern basin averaged 1.51  mg/l.  Highest
 values were found in the western basin as expected because  of large
 inputs of phosphates to that  basin.   Progressively smaller  concentra-
 tions  were found  in the central  end  eastern  basins due to greatly  re-
 duced  inputs.   Augmentation of tributary phosphate inputs occurs  from
 sedimentation  of  planktonic occluded phosphorus.

     Recycling of phosphates  from  lake sediments  to overlying waters
 will occur during summer stratification.   However,  the solubilized
 phosphates not depleted by algal metabolism  will  be reprecipStated
 again  during fall turnover.

                                SULFIDE

     Sulfide concentrations in bottom sediments averaged 0.23 mg/g
 in the western basin, 0.97 mg/g  in the central  basin,  and 0.04  mg/g
 in the eastern basin.   In  addition to a  much  higher average,  the
 central  basin  sediments showed a wide variation from  0.01 to  3.90  mg/g.
 The  very  high  values  in the central  basin  were  found  in  the sediments
 below  the hypolimnion which was characterized by  low  dissolved  oxygen.
 The  high  concentrations result from  low  oxidation-reduction potentials
 exhibited by the  sediments and overlying  waters due to anaerobiasls.
 Un
-------
ft
      • 5°>0
             it • aO'L
     7'' ~  '
   f-'_s
                                                                                                                                                           -•"JFFALC
                                                                                                                                          LAKE  FRIT

                                                                                                                                           T'J8- 9.-7/64

-------
  «3000
                                                                                                                      CONTOUR INTERVAL
                                                                                                                     1 O mg/fl  DRY  WEIGHT
o
c
m
OJ
0  M
     SULFIOE
        IN
BOTTOM  SEDIMENTS
        OF
    LAKE ERIE
     7/28- a/r/ea

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                                                                                                  FM.C
c
c
m
                                      H  I  0
ORGANIC  NITROGEN



BOTTOM SEDIMENTS

        ~ f.


     LAKE ERIE

   . v t : i..••:,..:; '  • .=-61

-------
 the central basin to be extensively circulatory (Figure 35).  It Is
 indicated that a buildup of organic materials will occur as a result
 of the reclrculatior, and the relatively long flowthrough period.  The
 eastern basin with an intermediate flowthrough period, low tributary
 waste input and consequent low algal  productivity has an average
 organic nitrogen concentration intermediate with respect to the other
 basins.

                            AMMONIA NITROGEN

      Ammonia nitrogen,  an end product in the degradation of protein-
 aceous materials,  decreased somewhat  from west to east in Lake Erie
 (Mgure 41).  The  western basin sediment samples averaged 0.19 ma/a
 the central  basM  0.09  mg/g,  and the  eastern basin samples 0.07 mg/g.
 Ammonia is 45.2 percent of the total  nitrogen in the western basin
 4.7 percent  in the central, and 7.6 percent in the western.  A much
 higher organic matter degradation rate  Is  indicated in the western
 basin  due  to higher water temperatures.

                      NITRITE AND NITRATE  NITROGEN

      In  the  nitrogen  cycle, organic nitrogen Is  gradually  converted
 to ammonia nitrogen.  Under aerobic conditions,  the oxidation  of am-
 monia  to nitrites  and nitrates  *hen occurs.   Lake  Erie nitrate-nitrite
 concentrations  in  bottom  sediments are very  low  since  upon  oxidation
 these  forms  are quickly solubllized in overlying waters.   The  concen-
 tration of nitrite-nitrate  Increased west  to east  in Lake  Erie bottom
 sediments  during the  survey.  An  explanation Is  that sediments are
 less disturbed toward the east, allowing a greater  opportunity for
 retention  of these  substances  in  the oxidation microzone through the
 mechanisms of adsorption.   The  average concentration in the  samples
 was  .001 mg/g  in the  western basin, .002 mg/g  in the central basin
 and  .004 mg/g  in the eastern basin.

                            VOLATILE SOLIDS

     Volatile solids are shown  as mg/g in Tables 8, 9, and  10, and the
 general area I pattern is shown  in  Fiqure 42.  The western basin showed
 the h.qhPst sample average at 234 mg/g.   The central basin sample av-
erage was 214 mg/g, while the eastern  basin  average was comparatively
 low at 74 mg/g.  Since organic nitrogen  is relatively  low, and volatile
solids are high, it is indicated that  a  large fraction of the total
volatile solids in the western basin is  nonprotein  In character.  Pub-
 lished FWPCA data (1968) substantiate  this in wrrk done on chlorophyll
carbon and seston.

                        CHEMICAL OXYGEN  DEMAND

     The chemical  oxygen demand of the bottom sediments samples averaged

-------
                 TABLE 8

BOTTOM SEDIMENT CHEMISTRY - WESTERN BASIN
                   mg/g
Sample
Location
1
2
3
4
b
b
7
B
9
10
II
12
13
14
15
16
Avg.
Total
1 ron
20
22
28
43
37
17
25
39
26
27
45
39
54
29
68
27
33
Total
Phosphate
.88
2.29
2.29
2.86
3.29
1.42
2.36
3.29
2.12
1.87
3.25
2.50
2.43
2.02
2.79
1.06
2.29
Sulfide
.01
.34
.05
.56
.36
.12
.27
.40
.21
.21
.04
.06
.32
.27
.25
.21
.23
Ammoni a
Nitrogen
.04
.33
.29
.13
.37
.07
.20
.33
.16
.15
.24
.16
.15
.08
.19
.12
.19
N0_,-N03
Nitrogen
.000
.001
.001
.001
.002
.000
.001
.002
.001
.001
.001
.COI
.001
.001
.001
.000
.001
Organ i c
Nitrogen
.06
.22
.25
.27
.37
.08
.22
.41
.20
.19
.28
.27
.26
.17
.28
.05
.23
Volatl le
Sol ids
56
125
252
308
543
56
137
365
297
196
451
26?
298
135
25.1
17
234
COD
40
85
72
73
80
29
51
96
68
77
43
96
74
51
75
6
63.5
                    86

-------
                 TABLE 9

BOTTOM SEDIMENT CHEMISTRY - CENTRAL BASIN
                   mg/g
Sample
Location
17
IB
19
20
21
22
23
24
25
26
27
28
29
30
31
32
33
34
35
36
37
Avg.
Total
1 ron
17
25
32
29
72
70
43
45
60
22
28
47
43
26
68
30
>3
12
16
12
21
35
Total
Phosphate
1.37
2.30
3.30
1 .98
2.23
2.35
2.23
2.57
1.76
1.09
1.75
2.62
2.78
1.90
2.78
2.51
1.66
1 .51
0.38
0.65
1.21
1.95
Su If i de
.17
.22
.07
.15
.03
3.62
."M
3.90
2.21
.98
1.30
2.98
.13
.87
2.99
.05
.43
.01
.01
.01
.15
.97
Ammonia
Nitrogen
.03
.09
.12
.09
.13
.16
.09
—
.10
.06
.09
.10
.21
.05
.18
.22
.03
.0''
.00
~
.06
.09
NO -NOj
N i T rogen
.000
.000
.001
.002
.001
.005
.001
.005
.008
.005
.003
.000
.000
.003
.005
.003
.002
.OC,'
.000
.001
.002
.002
Organ i c
Nitrogen
.08
.18
.23
.17
.12
b.05
.17
9.05
2.86
1.48
2.07
3.10
3.12
2.00
3.82
2.39
.71
.37
.19
.45
1.08
1.84
Volatile
Solids
47
187
276
166
284
387
251
357
267
68
748
277
326
128
390
174
42
22
12
25
67
214
COD
33
73
84
49
50
80
50
86
71
57
82
61
91
47
65
79
19
37
3
21
31
55.7
                  87

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                TABLE 10




BOTTOM SEDIMENT CHEMISTRY - EASTERN BASIN
Sample Total Total
Location Iron Phosphate
38
39
40
41
42
43
44
45
46
47
48
49
50
51
52
53
54
55
56
57
y,
59
60
Avg.
1.2
13
38
1.2
.3
6
26
18
2.8
1.4
28
45
.02
34
24
2.1
22
.23
14
28
5.6
14
6.8
14.4
1.15
1.52
1.56
1.32
1.29
l.i'2
2.96
2.66
0.72
0.52
2.61
1.65
1.94
1.95
3.15
0.42
1.05
0.35
1.86
0.57
1.21
1.74
1.38
1.51
Sulflde
.03
.01
.05
.01
.04
.07
.30
.00
.03
.01
.03
.01
.01
.28
.01
.00
.01
.01
.01
.09
.00
.01
.00
.04
Ammonia
Nitrogen
.02
.01
.07
.01
.07
.19
.14
.00
.01
--
.28
.12
.00
.00
.28
.00
.04
.01
.05
.05
.01
.03
.01
.07
NO-NO Organic Volatile
Nitrogen Nitrogen Solids COO
.002
.002
.002
.005
.005
.000
.000
.006
.000
.004
.010
.010
.004
.009
.010
.001
.002
.004
.001
.002
.001
.001
.001
.004
0./6
0.02
1.21
0.41
0.95
1 .44
2.08
0.57
0.33
™
2.41
—
—
2.07
1.40
0.50
0.50
0.13
0.00
0.82
0.57
0.01
--
0.85
39
22
63
43
58
87
301
90
30
32
176
205
39
126
201
37
24
7
24
40
23
23
6
74
26
1
54
13
22
27
59
14
9
14
58
43
13
52
79
19
34
8
15
32
23
20
5
27.8
                  88

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• I'M
                                                                                                                           TALC
                                         OHIO
AMMONIA NITROGEN
        IN
BOTTOM  SEC:MENTS
        OF
   LAKE ERIE
    7/38-8/7/64

-------
                                                                     CONTOUR INTERVAL
                                                                    IOOrri)/g  DRY  WEIGHT
OHIO
 VOLATILE  SOLIDS
        IN
BOTTOM  SEDIMENTS
        OF
    LAKE ERIE
     7/28- 8/7/64

-------
 67.4  mg/g  in  the  western  basin, 58.3 mg/g  In the central basin, and
 29.7  mg/g  in  the  eastern  basin.  This demand Is due to organic matter
 and reduced  inorganic species such as ferrous  Iron and sulflde sulfur.
 The chemical  oxygen  demand will vary with  the oxidation-reduction
 potential  of  the  sediment being analyzed.   In the central basin, during
 summer  anaerobiasis  in the hypolimnion,  Increases In sediment COD can
 be expected,  due  to  reduced oxidation-reduction potentials.  Chemical
 oxygen  demand values follow volatile solids and total iron directions
 in each basin.

                   ALPHA ACTIVITY OF BOTTOM SEDIMENTS

      The maximum  value was 44 pc/gram.  The lowest values tend to be
 nearer shore, and the areas with higher activity are located In the
 center of  the lake and toward the western end.   These high values sug-
 gest  accumulation following circulatory bottom flow as illustrated In
 Figure  35.

                    BETA ACTIVITY OF BOTTOM SEDIMENTS

      The mean of all samples was about 3B pc/gram, and the maximum
 value was  100 pc/gram.   Most of this activity is probably due to the
 long  half-life, mixed-fission products of prior fallout from atmos-
 pheric detonation of nuclear weapons.

                             WATER CHEMISTRY

      In the course of this investigation, the chemical  characteristics
of Lake Erie water were measured throughout the lake and at several  of
 its harbors.  In most cases the water at each station was sampled sev-
eral  times in both 1963 and 1964;  and each time samples were taken at
more than one depth, ordinarily at the surface, mid-depth,  and just
above  the bottom.   The  locations of lake water  sampling stations are
shown  in Figure 43.

     For chemical  study of the water,  the following  were measured:

      I.   Temperature
    2.   Dissolved oxygen (00)
     3.   Chemical  oxygen  demand (COO)
    4.   Biochemical  oxygen  demand (BOO)
    5.   Conductivity (umhos  at 25-C)
    6.   Dissolved solids (OS)
    7.   Total solids (TS)
    8.   Total alkalinity (as  CaCO^)
    9.   Hydrogen-ion concentration (pH)
    10.   Chlorides
    I  I.   Sulfate (SO )
    12.   Calcium (Cat

-------
     I 3.   Maqnesi 'j<" (Vq )
     I 4.   Soci urn (Na)
     15.   Silica (SiO  )
     16.   Soluble phosphate (K) )
     17.   Total  Nitrogen  (N)
     18.   Ammonia Nitrogen (NH,-N)
     19.   Organic Nitrogen (Or§-N)
     20.   Nitrate Nitrogen (NO--N)
     21.   AIkyI benzene sulfonate (ABS)
     22.   Phenols
     23.   Toxic metals (zinc,  cooper,  cadmium,  nickel,  lead,  chromium)

     Figure 44 depicts graphically  the  concentrations of  major constit-
uents in  each of tne lake's basins  along with input concentrations from
the upper lakes.

                               TEMPERATURE

     T^e  water temperature at  all  sampling stations and at all sample
depths was measured with  a laboratory  thermometer.  Also bathythermo-
graph measurements were made at nearly  all  stations.

     Excessive water temperatures were  not encountered  at any place in
Lake trie proper during the surveys.   Temperatures were,  of course,
significant in the calculation of percent saturation of oxygen and In
the determination of the  extent of  thermal  stratIricatIon.

     Lake Erie temperatures, as reported, are of no direct significance
with regard to water quality.   Indirectly,  by limiting  oxygen dissolu-
tion and  increasing chemical and biological reaction rates, high tem-
peratures can be important.

                             DISSOLVED OXYGEN

     Dissolvec oxygen  in  Lake Erie, as  In all natural waters, is of
prime importance in maintaining water  quality.   It is essential  for
reduction, purification,  and stabilization of wastes.  It is also
metabolically essential  to a I I types of aquatic life.  Adverse effects
of high oxygon content are known only  in some industrial  uses, tending
to accelerate corrosion of equipment.

     Dissolved oxygen  is supplied to pure waters by natural, physical
aeration, or absorption from the atmosphere.  Oxygen Is poorly soluble
in water, and since It does not react  chemically with water its sol-
ubility is directly proportional to its partial pressure.  As a result,
Boyle's Law may be used to calculate the amounts present at saturation
at any given temperature.

-------
   (•   ' '   .    *

...4 .•••',    (J  •   .
  I   N.*  *      *"
PENNSV L V ftNI A      LEGEND





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               SULFATE

-------
     Water in the pure state can become temporarlly supersaturated with
oxygen with a sharp increase in temperature.  Ordinarily, however, in
Lake Erie, bupersaturation results from the photosynthetlc process of
aquatic plant I if?.  During the daylight hours green algae, utilizing
energy from the sun, produce carbohydrates from carbon dioxide and
water.  In the process copious amounts of oxygen are released to the
surrounding water.  At night, however, aquatic plant life consumes
oxygen through normal respiration.  During heavy algal blooms the oxygen
may increase to !bO percent of saturation or more, while at night It may
decrease to less than 100 percent.

     Organic wastes, either natural or synthetic, will decrease the
oxygen content of receiving waters.  Biochemical oxidation of wastes
proceeds at an increased rate with an  increase  in temperature.  The
biochemical need for oxygen becomes greater as the oxygen resources
become less due to decreased oxygen dissolution with increased tem-
peratures.  Most fish also have a need for more oxygen as temperatures
rise.  A compensating factor is that planktonic oxygen production is
Increased as temperatures rise, if incident light  levels are constant.
This can  lead to large vertical differences in oxygen content in waters
in the same area.

     The waters of Lake Erie are normally saturated or nearly saturated
with oxygen during the months of October through April and mixing is
prevalent from top to bottom.  Exceptions may occur only  in the  Immed-
iate vicinity of  lakeshore waste outfalls and the mouths of tributaries.

     Beg'nning usually  in  late May the oxygen content begins to vary
in Lake Erie both areally and vertically.  Harbors show oxygen de-
ficiencies and a slight reduction occurs  in bottom waters of the  lake.
During the months of May and June oxygen  depletions  in the central and
eastern basins are not  serious and 80  percent or more of  saturation  Is
common.   During these months  in the western basin, temporary thermal
stratification may occur during prolonged quiescent periods  (Carr,
Applegate, and Keller,  1964).   If the  thermocllne  Is near the bottom,
oxygen below  It may  be exhausted  for short periods due to the  low dis-
solved oxygen potential of the thin hypollmnlon.   Reoxygenatlon occurs
when wind  turbulence  Is sufficient to  destroy the  thermocllne.
      Stratification  In  the  central  basin  may  occur  during the  s«
 periods  in  May and June but the  thermocllne  Is  shallow  and the oxygen
 content  below  It is  high.   Only  slight  depletion may occur.  Saturation
 values remain  essentially constant  In the eastern basin during this
 time.

      In  June stable  stratification  is established  in the central  basin
 and In the  eastern basin.   The stratification,  except  for  Increasing
 warmth of the  epilimnion waters, stays  approximately the same  until
 the lake begins to cool in  August.   The epilimnion  waters  normally are
                                  95

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from 90 to 100 oercent of saturation.  Hypo!imnion water, that part
below thh triermocl ine, decreases in oxyqen content throughout the
summer.  It may reach zero in the central basin where the hypolImnion
is thin.  It may decline to 60 or 70 percent of saturation In the
eastern basin celov* the thermocline.  Low dissolved oxygen was first
observed in the contra! basin In 1929 (Fish, 1955).  Since then it
has occurred more frequently and for longer periods.

     In the western basin in mid-summer, dissolved oxygen in the sur-
face waters is maintained at or above 100 percent saturation while
bottom waters are somewhat lower, generally between 50 and 75 percent.
However, intermittent stratification occurs throughout the summer with
proper weather conditions.  As previously described, oxygen may be
completely exhausted  locally in bottom waters at these times.  In
addition, the bottom waters have high temperatures, oxidation of or-
ganic sediments can be rapid, and oxyqen depletion Is quickly accom-
plished.  Carr, Applegate, and Keller (1964) report that it now takes
only five days of meteorological and consequent hydro logical qu'es-
cence to result in oxygen exhaustion, whereas in 1953 it required 28
days.

     The lake begins to cool in August.   Stratification occurs less
frequently or not at all in the western basin from that time on.
However, in the central basin depletion becomes more severe since the
thermocline moves downward, the hypolimnion becomes thinner, and the
oxygen contained therein is biologically assimilated.

     Oxygen depletion of significance occurs in nearshore waters only
in harbor areas and tributary mouths which are receptacles for' large
volumes of wastes.  The most severe conditions occur in Cleveland
Harbor and locally in Erie and Buffalo Harbors.  Others with less
severe but still serious problems are the mouths of the Detroit,
Raisin, and Maumee Rivers.  Conditions in these areas are more severe
upstream away frort, lake dilution.

                           CHEMICAL OXYGEN DEMAND

     The chemical oxygen demand (COD) has been determined on several
hundred water samples taken throughout Lake Erie.  Determinations were
made employing the potassium dichromate method.  Although It gives the
order of magnitude of the ultimate biochemical oxygen demand (BOD), It
Is not a substitute for that determination.  Indications of the rate
of natural oxidation are not provided and differentiation between bio-
logically oxidizable, and biologically Inert organic matter Is not
discernible.

     The COO of Lake Erie water samples  Is  Important in that It provides
an indication of degree of pollution and provides a basis for area!
comparison.  COO results of the  lake samples do not Indicate adverse
                                 96

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water quality conditions.  Extreme and average COD for samples from
each of the basins are shown in Table II.

     The COD of western basin water during the summers of 1963 and
1964, averaged 10.4 mg/l with extremes of 6.^> and 28.0 mg/l.  Highest
values were in the western one-third of the basin with a general de-
crease eastward.   In the central basin the average was 7.1 mg/l with
extremes of 3.1 and 16.0 mg/l.  The eastern basin ranged between 6.1
ard 27.0 with an average of 7.4 or approximately the same as the
central basin.  The highest values were near the south shore.

     In harbor waters the highest COD of 53 mg/l was found near the
mouth of the Maumee River.  High values were also found in Sandusky
Bay and Erie Harbor.

                       BIOCHEMICAL OXYGEN DEMAND

     Determinations of 5-day biochemical oxygen demand (800,) were not
made on mid-lake samples except for a few on one cruise (66? in August
1964.  However, numerous determinations were made in the nearshore
zone along the south shore.  Samples were taken only during the summer
months in  1964, between May and September.  BOD analyses were made on
Detroit River samples by the FWPCA Detroit River Project.

     Highest BOD  values were found in Sandusky Bay, averaging 3.8 mg/l;
Erie Harbor, averaging 3.3 mg/l; and in Ashtabula Harbor, averaging
3.2 mg/l.  Lorain and Cleveland harbors averaged about one-half these
values.  BOD, values at the mouth of the Detroit River ranged from 2
to 5 mg/l.  3

     BOD  values decrease rapidly with distance from shore.  The Bureau
of Commercial Fisheries reports that central basin hypolimn ion water
averages about I mg/l BOD-.  A maximum of 1.5 mg/l was found by the
FWPCA  in the hypolimnion In August 1964.

     The BOD, values indicate that outside the nearshore areas (widest
along the Michigan shore and the Maumee Bay area) the water of Lake
Erie is of high quality in this respect.

                  CONDUCTIVITY AND DISSOLVED SOLIDS

     A good general indicator of the chemica'l water quality of Lake
Erie Is the dissolved solids content which is the content of dissolved
elements and compounds.  Conductivity, or the capacity of the water to
conduct an electrical current,  is directly related to the dissolved
solids content or the ionic concentration.  In offshore waters, several
hundred measurements have shown that conductivity In micromhos/cm at
25°C divided by 1.66 equals the dissolved solids content  in milligrams/
liter.  This relation does no* necessarily hold in nearshore and harbor
                                  97

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                                TABLE  11

                   C.O.D. CONCENTRATIONS IN LAKE ERIE
                                  mg/1
                 Western Basin          Central Basin         Eastern  Basin
Cruise  Date    Max.   Min.   Avg.    Max.   Min.    Avg.    Max.   Min.    Avg.
   9     4/63   —

  40     5/63

  42     6/63

  52    10/63   10.6   3.5     6.5     8.6   3.1     6.4      20.9    4.7    6.9

  55     4/64   —

  57     5/64   13.1   7.5    10.7

  58     5/64   --     —     —      16.0   3.6     8.4      27.0    5.7    8.8

  61     6/6/»   28.0   4.2    12.3

  62     6/6i   -	       6.0   5.0     5.5       7.0    6.0    6.1

  66     8/64   --     —     --       9.0   7.0     8.1      13.0    6.0    8.0

  (,7     9/64   29.0   1.1    12.0

 Avg.                         10.37                  7.10                  7.45
Michigan waters  of  Lake Erie  not  included.
                                      98

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areas where the content of one or more salts may be excessive.

     Table 12 and  13  list the conductivity values and dissolved solids
concentrations for the three basins as maxiumums, minlmums, and averages
for each of the mid-lake cruises in 1963 and 1964.  Important  is the
fact that the average concentration of dissolved solids  in the centra!
and eastern basins is virtually identical at 180 mg/l, while the av-
erage concentration in the western basin is about 18 mg/l  lower.
However, the range of values is greatest in the western basin and de-
creases eastward,  indicating an increasing tendency toward uniformity
to the east.  Conductivity values show the same pattern.

     The lowest dissolved solids concentration found during the sampling
of Lake Erie was 110 mg/l at the mouth of the Detroit River in the mid-
channel flow.  This value Is near that for the average concentration
in Lake Huron as reported by Beeton (1965).  In the eastern basin the
value is 179 mg/l; therefore, a net increase of 69 mg/l occurs In Lake
Erie.  However, 75 percent of that increase occurs in the western basin
indicating the comparative severity of chemical loading from sources
near the west end of the lake (Figure 44).

     Dissolved solids content has been increasing in Lake Erie at a fair-
ly rapid rate since the turn of the century (Figure 45).  Dissolved
solids content along the shore is generally higher and at some places
is now excessive.  Of particular concern are the concentrations In
Sandusky Bay with values up to 700 mg/l, and the bottom waters in
Fairport Harbor with values of more than 3,000 mg/l.  SuI fates and
chlorides account for most of these higher values.

     Dissolved solids cannot be expected to decrease in the future.
In fact the rate of increase may be expected to rise with Increased
population and activity -round the lake unless discharges are rigidly
control led.

                              TOTAL SOLIDS

     Total  solids are the evaporation residue from unfiltered samples.
Suspended solids, those not in solution, are equal to the total solids
less the dissolved solids.

     In central  and eastern basin mid-lake, the total  solids are nearly
equal in concentration with average values  of 185 and 188 mg/l, respec-
tively (see Table 14 and Figure 44).   Western basin water Is also
approximately equal at 181  mg/l.

     Suspended solids average less than 10  mg/l In the central  and
eastern basins.   Western basin values are double this amount,  and during
the survey period reached a maximum of about 50 mg/l.   This may further
                                 99

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                               TABLE 12

                       CONDUCTIVITY IN  LAKE ERIE
                               mhos/em
                               at 25°C
Western Basin
Cruise
9
40
42
52
55
57
58
61
62
66
67
Avg.
Date Max. Mir.
4/63 -
5/63 300 262
6/63 —
10/63 304 216
4/64 —
5/64 334 220
5/64 —
6/64 364 222
6/64 ~
8/64 ~
7/64 310 196

Avg.
—
286
—
259
—
268
—
286
—
—
263
272
Central Basin
Max. Min. Avg.
__
328 260 291
353 312 324
330 254 290
—
—
330 276 289
—
—
344 284 305
—
300
Eastern Basin
Max. Min. Avg.
—
296 275 289
328 314 319
320 284 292
—
__
—
—
—
324 296 305
—
301
Michigan waters of Lake Erie not included.
                                   100

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                                TABLE  13

              DISSOLVED SOLIDS CONCENTRATIONS  IN LAKE ERIE
                 Western Baain          Central Basin          Eastern Basin	
Cruise  Date    Max.   Min.   AVR.    Max.   Min.    «.vg.     Max.    Min.    Avg.
   9     4/f3   __     —     —       180     155     170     190    160    182

  uQ     5'63   196    172    177      239     190     204     233    133    205

  42     6/63   -	

  52    10/63   198    135    156      209     137     175     205    161    13^

  55     4/64

  57     5/64   200    120    152

  5!>     5/64	-       180     160     177     190    160    175

  61     6/64   220    120    170

  f.2     6/64   —     —     ~       190     UO     170     160    150    158

  66     */64   —     --     --       130     170     171     190    160    172

  67     9/64    190    110    153

  Avg.                         162                    17*                   179


Michigan waters of Lake  Erie not  included.
                                     101

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o
c
3)
m

*
ex
                  ItOO
                                   1*20
                           • SO


                          YEAR
                                                              I»5O
                                                                       t»«0
CHANGES  IN CHEMICAL  CHARACTERISTICS  OF LAKE  ERIE

                 (ADAPTED FROM BEETON, 1965)

-------
                                TABLE  I1*

                TOTAL SOLIDS CONCENTRATIONS IN LAKE  ERIE
                                   ms/1
Cruise
9
i*0
42
52
55
57
56
61
62
66
67
Avg.
DaU
4/63
5/63
6/63
10/63
4/64
5/64
5/64
6/64
6/64
8/64
9/61,

Wsstsrn Basin
Max. Min. Avg.
—
—
—
196 147 166
—
250 150 187
—
250 150 188
—
—
230 140 181
181
Cantral Basin
Max. Min. Avg.
—
—
__
218 159 186
__
—
200 190 192
—
200 175 191
180 170 171
__
185
Eastern Basin
Max. Min. Avg.
—
—
—
222 167 193
—
—
200 190 192
—
200 180 191
240 170 178
—
188
Michigan waters of Lake Erie not  included.
                                    103

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increase during storms and periods of heavy runoff.

     The minimum total solids concentration was found at the mouth of
the Detroit River in the mid-channel  flow with a value of 140 mg/l.
This is 48 mq/l less than the average for the eastern basin, providing
a comparison of Detroit River inflow  and Niagara River outflow.

                               CHLORIDES

     Chlorides are among the most stable of the dissolved substances,
unaffected by chemical, biochemical,  or physical reaction.   Although
they are generally found in acceptably low concentrations,  they  are
very important in tracing sources of  significant municipal  and indus-
trial pollution.  Chloride monitoring is useful In establishing  long-
term trends in general water quality.  Chlorides have increased  three-
fold (Beeton,  1964) in Lake trie since 1900 (Figure 45).

     Maximum, minimum, and average values for mid-lake waters on each
cruise are shown in Table 15.  During the survey period the chlorides
in the western basin away from nearshore areas averaged 21.3 mg/l.
In the central basin the average was  24.5 mg/l and in the eastern
basin 24.4 mg/l.  The  lowest value recorded was 10 mg/l at the mouth
of the Uetroi* River  in the mid-channel flow.   If this is used as a
base, or  inflow concentration, then  11.3 mg/l are gained in the  western
basin and i.2  in the central and eastern basins.  Thus 77 percent of
the gain  is derived from inputs to the western basin (see Figure 44).

     In nearshore waters chloride values are higher (Table 29).   Along
the west side of the Detroit River and along the Michigan shore, values
of more than 40 mg/l are common.  It  is from this area of the basin
that most chlorides originate.  Maumee Bay, Sandusky Bay, and Lorain
Harbor do not  show concentrations much above the average lake values.
Cleveland Harbor averages 35 mg/l and ranges up to about 90 mg/l.
Ashtabula and  Erie Harbors both average more than 30 mq/l.  By far the
highest values have been found  in Fairport Harbor, with concentrations
up to 350 mg/l  in the  upper water and up to ten times this amount  In
the bottom waters.  Chloride concentrations are so high that they
create a permanent density stratification  in and around Fairport Harbor.
High concentrations and subsequent stratification dissipate to back-
ground  lake values within a few miles.

                                SVLFATES

     SuI fates,  like chlorides, are among the more persistent of dis-
solved compounds and are generally found in acceptably  low concentra-
tions.  They can be useful as tracers for  pollution sources  if natural
background  levels are  known.  They are also  important  in establishing
 long-term trends  In water quality.   They have  increased  in concentra-
tion by 90 percent  in  Lake Erie since  1910  (Figure 45) but now appear
to be  level ing off.
                                     104

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                                 TABLE 15




                   CHLORIDE CONCENTRATIONS IN LAKE ERIE
Cruise
9
40
42
52
55
57
58
61
62
66
67
AT*.
Data
4/63
5/63
6/63
10/63
4/64
5/64
5/64
6/64
6/64
8/64
9/64

Western Basin
Max.
—
22
—
29
34
32
—
31
—
—
32

Min.
—
16
—
10
15
12
—
13
—
—
11

Avg.
—
19
—
18
21
22
—
25
—
—
23
21.3
Central Basin
Max.
31
33
—
31
46
—
28
—
26
—
—

Min.
21
20
—
19
23
—
26
—
25
—
—

Avg.
24
24
—
22
24
—
27
—
26
—
—
24.5
Eastern Basin
Max.
25
28
—
25
31
—
27
—
23
29
—

Min.
22
21
—
21
22
—
27
—
24
23
—

Avg.
23
24
—
22 -
24
—
27
—
26
25
—
24.5
Michigan waters of Lake Erie not Included.
                                     105

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      Table 16 lists maximum, minimun,and average concentrations in
 each basin for each sampling cruise.   In the western basin for the
 periods of the surveys in 1965 and 1964, sulfates ranged from 9 to
 35 mg/l in open waters with  an average of 17.7 mg/l.  In the central
 basin the range was Ib to 43 mg/l  with an average of 22.4 mg/l.  The
 ranqe in the eastern basin water was  17 to 33 mg/l  with an average
 of 25.4 mq/|.  Using the value of  9 mg/l  as the concentration de-
 rived from upper lakes inflow, there  is a gain in Lake Erie of 14.4
 mg/l.  Inputs to the western basin account for 60 percent of that
 gain, with 40 percent from central  and eastern basin sources (Figure
 44).

      In the nearshore zone significant concentrations have been found
 in Sandusky Bay with an  average of  127.1  mg/l.   Lorain and Erie Harbors
 did  not show  high  concentrations.   Sulfate levels at other harbors were
 low, but  upstream  data indicate that  the  Cuyahoga and Grand Rivers sup-
 ply  significant amounts.   Obviously large quantities must be derived
 from the  Detroit-Monroe-Toledo area.   Concentrations at  the Monroe,
 Michigan  water intake are normally  more  than twice  the average in  the
 western basin.

                                  CALCIUM

      Hardness is caused  by divalent metallic ions that are capable of
 reacting  with soap  to form precipitates and  with  certain  anions in
 the  water  to  form  scale.  Calcium  is  the  principal  cation  associated
 with this  effect,  and  as  such,  knowledge  of  its concentration  is nec-
 essary  for the  production of satisfactory  water for  domestic and  In-
 dustrial  uses.

      Calcium,  in its  concentration  pattern,  is similar to  sulfates in
 Lake Erie  (Table 17  and Figure  44).   Ms  average  concentration  in the
 western basin water  is 33.9 mg/l with a maximum of 43  mg/l  and  a min-
 imum of 28 mg/l.   In  the central basin it  ranges  between  32 and 49 mg/l
 with  an average of  39.3 mg/l, while in the eastern basin  it averages
 40.b  mg/|  and ranges between 36 and 49 mg/l.

      If the value of 28 mg/l is near that originating  in the upper lakes,
 then  calcium  is not appreciably accumulating  in Lake Erie.  Compared to
 most other constituents, the accumulation  from western basin sources is
 rather  low, being only 47 percent of the total accumulating in Lake Erie
exclusive of  upper  lakes  input.  An additional 45 percent accumulates
 from additions to the central basin, while the remaining 8 percent
 accumulates from eastern basin additions.  Large quantities of calcium
 have been found in Sandusky Bay, averaging 65 mg/l and ranging up to
 I 14 mg/1.

     Calcium concentrations have increased only a small amount In Lake
Erie during the past 30 years (Figure  45).  Calcium will react with
                                    106

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                              TABLE 16



                  SULFATE CONCENTRATIONS IM WKE BRIE
WMtm-n Basin Central Basin
Cruise
9
40
42
52
55
57
58
61
62
66
67
Avg.
Date
4/63
5/63
6/63
10/63
4/64
5/64
5/64
6/64
6/64
8/64
9/64

Hue.
—
21
25
23
—
35
—
30
—
—
28

Jttn.
—
11
18
14
—
11
—
9
—
—
9

Arg. Max. Kin.
29 22
17.7 43 21
21.2 31 18
17.7 25 15
—
17.1
25 20
16.6
—
22 18
16.2
17.7
Arg.
24.2
24.8
23.5
21.0
—
—
21.3
—
—
19.8
—
22.4
Eastern Basin
Max.
29
25
26
33
—
—
23
—
—
26
—

Min.
20
22
23
18
—
—
17
—
—
18
—

Avg.
24.1
23.7
24.3
26.4
—
—
20.1
—
—
21.8
—
23.4
Michigan waters of Lake Erie not included.
                                     107

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                                TABLE 17

                   CALCIUM CONCENTRATIONS IH LAKE ERIE
                                  •g/1
Waiftam Balin
Cruise
9
to
42
52
55
57
58
61
62
66
67
Avg.
Data
4/63
5/63
6/63
10/63
4/64
5/64
5/64
6/64
6/64
8/64
9/64

Max.
_—
37
37
34
—
43
—
42
—
—
37

Min.
__
28
32
29
—
31
—
29
—
—
28

Avg.
—
32.4
34.5
32.2
—
36.1
—
35.4
—
—
33.3
33.9
Central Basin
Max.
38
44
39
49
—
—
47
—
—
41
—

Min.
37
34
34
32
—
—
46
—
—
38
—

Avg.
37.3
37.4
36.8
40.2
—
—
46.5
--
—
38-9
—
39.5
Extern Bat in
Max.
40
39
40
44
—
—
49
_—
	
42
—

Kin. AVg
.
36 38.
36 37.
36 38.
40 41.
__ — —
__ — —
47 47.
•«• —
— ™
38 39
— — —
40
•
5
9
0
4


,6


.9

.5
Michigan waters of Lake Erie not included.
                                     108

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phosphates,  sultares, and carbonates at prevailing Lake Erie hydrogen
 ion concentrations  (above pH 8.0) to term  insoluble precipitates, thus
creating a stabilizing calcium effect.

     Calcium in  Lake Erie presents no known health hazard.  In addition
 it may be  important  in moderating phosphate concentrations by precipi-
tating them  from solution.

                               MAGNESIUM

     Magnesium also  is considered as hardness but in Lake Erie Is one
of the more  insiqnifI cam constituents.    fs content averages 8.7 mg/l
 in the western basin, 10.0 mq/i in the central basin, and 10.0 mg/l In
the eastern  basin (Table 18 and Figure 44).

     If the  minimum of 7 mg/l found at the mouth of the Detroit River
 in the mid-channel  flow is taken as the concentration of the upper
 lakes input,  then only 3 mg/l are added to Lake Erie from basin sources.
Fifty-seven  percent of this amount Is added from western basin sources.
Comparatively large concentrations, averaging 22 mg/l, have been found
in Sandusky  Bay.

     Magnesium concentrations are not expected to increase signifi-
cantly in Lake Erie.

                                 SODIUM

     Sodium  has  little sanitary significance in Lake Erie.  It is an
indicator of  relative quantities of salt being discharged to the lake
and thus an  indicator to trends in chemical water quality.  However,
sodium does  have public health significance.  In cases of cardiovas-
cular deficiency, it Is Imperative that sodium Intake be kept at a
minimum.  Waste sources to Lake Erie are from brine discharges.   Max-
imum, minimum, and average concentrations for each basin are shown in
Table 19.

     Sodium concentrations In the western basin water averages 9.9 mg/l
and ranges between 4.7 and 19 mg/l.   In the central  basin the average
concentration Increases to 11.0 mg/l,  ranging between 8.3 and 17 mg/l.
The eastern basin Is essentially the same as the central  basin with an
average of 10.9 mg/l and a range of  9.3 to 15 mg/l.

     The low of 4.7 mg/l  Is near the average for the discharge concen-
tration from the upper lakes.   This  concentration more than  doubles
within  Lake Erie, and 83 percent of  this Increase results from dis-
charges to the western basin  (Figure 44).

                               POTASSIUM

     Potassium,  like sodium,  has no  great sanitary significance  In the
                                 109

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                                TABLE 18

                  MAGNESIUM CONCENTRATIONS IN LAKE ERIE
                                  mg/1
Western Basin
Cruise
9
40
42
52
55
57
58
61
62
66
67
Avg.
Date Max.
4/63 —
5/63 10
6/63 9
10/63 9
4/64 -
5/64 11
5/64 ~
6/64 11
6/64 —
8/64 —
9/64 11

Min. Avg.
—
9 9.3
8 8.7
8 8.1
—
7 8.5
—
8 9.3
—
—
7 8.4
8.7
Central Basin
Max.
11
10
9
10
—
--
14
—
—
11
—

Min.
10
10
7
8
—
—
13
—
—
9
—

Avg.
10.2
10.0
8.2
8.9
—
—
13.3
—
—
9.7
—
10.0
Eastern Basin
Max. Min. Avg.
11 10 10.1
11 10 10.1
9 7 8.4
10 8 9.0
—
—
14 12 12.8
—
->
11 8 9.6
—
10.0
Michigan waters of Lake Erie not included.

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                                TABLE 19



                     SODIUM CONCENTOATIONS IM LAKE ERIE
Cruise
9
40
42
52
55
57
58
61
62
66
67
Avg.
Western Basin
' Date Max. Min.
4/63 ~
5/63 9.0 6.8
6/63 11.2 8.5
10/63 13.0 4.7
4/64 —
5/64 17.0 6.4
5/64 -
6/64 17.0 5.5
6/64 -
8/64 ~
9/64 19.0 5.7

Avg.
—
7.78
9.80
8.47
—
10.91
—
11.24
—
—
11.27
9.91
Central Basin Eastern Basin
Max. Min. Avg. Max. Min. Avg.
12.0 8.9 9.75 9.9 9.4 9.51
12.3 8.3 9.65 10.5 8.6 9.30
14.7 9.0 10.20 12.7 9.5 10.62
13.0 9.5 10.80 15.0 10.0 11.18
~ « — — 	 	
— — __ „_ 	 	
17.0 13.0 14.50 14.0 12.0 12.83
—
— — 	 	 	 	
13.0 11.0 11.43 13.0 11.0 11.72
-- -- — — — —
11.05 10.86
Michigan waters of Lake Erie not included.
                                     Ill

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Great Lakes.   In most natural waters It is reported as a part of
"sod Ium-pIus-potassium" because of low concentrations and analytical
complexities.  Peculiarly, as concentrations of both these elements
Increase In natural waters, the proportion of sodium to potassium In-
creases.  In Lake Erie the ratio of sodium to potassium Is about 8 to
I.  Sodium plus potassium has approximately doubled In concentration
in Lake Erie since 1920 (Figure 45).

     Potassium is an essential nutrient for aquatic life and can be
limiting in natural waters.

     The potassium concentrations found In each of the basins are shown
In Table 20 and Figurr 44.  The concentration of potassium In the
western basin water averages  1.47 mg/l and varies from 1.0 to 4.5 mg/l.
In the central basin It averages 1.31 mg/l and ranges from I.I to 1.6
mg/l, while in the eastern basin the average Is about the same at 1.34
mg/l and the range is  I.I to  1.9 mg/l.

     Placing the Detroit River mid-channel input concentration at 1.0
mg/l, there is a 47 percent gain In the western basin and then an II
percent drop between the western and central basins.  The drop may rep-
resent uptake by aquatic  life or dilution by lower-level potassium
waters.

     Sandusky Bay averaged 2.6 mg/l and ranged up to 4 mg/l.  indicating
it as an Important source of potassium.  The Michigan shore waters,
with concentrations above 4 mg/l,  Indicated large sources In that area.
Cleveland Harbor concentrations were similar.  Other sources along the
United States shore do not appear to be significant.

                                 SILICA

     Dissolved silica  (SIO_)  In Lake Erie is one of the few constituents
which shows  lower concentrations, on the average, than the upper lakes.
Presumably, this is due to uptake and precipitation by aquatic organ-
isms, principally diatoms.  Silica in natural waters has no known health
significance.   It has  some significance in industrial use, especially
in high pressure boiler feed water.

     In the western basin the water averages 1.20 mg/l silica and ranges
from 0.3 to 5.0 mg/l (Table 21 and Figure 44).   In the central basin the
average decreases to 0.68 mg/l, ranging from 0.2 to 3.5 mg/l.  The
eastern basin water averages 0.47 mg/l and ranges from 0.2 to 3.5 mg/l.

     All tributaries contribute silica, since silica  is a universal
mineral.  The most important  sources are soil and land runoff, and
mineral refining industries.

     Silica will not significantly  Increase the  dissolved solids content
of Lake Erie.
                                  12

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                                TABLE 20

                   POTASSIUM CONCENTRATIONS IN LAKE ERIE
                                   •8/1
Western Basin Central Basin Eastern Basin
Cruise
9
40
42
52
55
57
58
61
62
66
67
Arg.
Data Max.
4/63 —
5/63 4.5
6/63 1.3
10/63 1.5
4/64 —
5/64 3.6
5/64 —
6/64 2.3
6/64 —
8/64 —
9/64 2.0

Min. Avg. Max. Kin. Avg. Max. Kin. Avg,
1.4 1.1 1.18 1.4 1.1 1.21
1.1 2.30 1.3 1.1 1.23 1.5 1.1 1.28
1.1 1.17 1.6 1.1 1.23 1.4 1.1 1.23
1.0 1.20 1.6 1.1 1.38 1.6 1.3 1.44
—
1.0 1.35
1.5 1.3 1.43 1.9 1.4 1.60
1.0 1.32
—
1.6 1.3 1.41 1.9 1.1 1.32
1.1 1.50
1-47 1.31 1.34
Michigan waters of Lake Erie not included.
                                     113

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                               TABLE 21

                   SILICA CONCENTRATIONS IN LAKE ERIE
                                   ng/1
Western Basin Central Baa in Eastern Basin
Cruise
9
40
42
52
55
57
58
61
62
66
67
Avg.
Date Max. Kin.
4/63 ~
5/63 1.8 0.8
6/63 5.0 0.7
10/63 1.6 0.4
4/64 ~
5M 2.0 0.4
5/6A —
6/64 2.6 0.3
6/64 ~
8/64 —
9/64 1.8 0.3

Avg. Max. Kin.
1.4 0.2
1.36 1.1 0.3
1.87 3.5 0.3
0.83 1.2 0.2
—
1.13
— 0.6 0.3
1.04
__
9.6 0.3
1.00
1.20
Avg. Max. Min. Avg.
0.52 1.2 0.4 0.61
0.60 0.8 0.2 0.35
0.75 3.4 0.3 0.71
0.41 0.6 0.2 0.29
—
—
0.42 0.4 0.* 0.30
—
__
1.37 3.5 0.2 0.57
—
0.68 0.47
Michigan waters of Lake Erie not included.
                                     114

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                        ALKYL BENZENE SULFONATE (AB:>)

     This ccmpcjnd (ABS), up until July 190°), was a constituent of syn-
thetic deterge-ts   It Is difficultly degradable and is a rather stable
part of receiving waters.  In excessive quantities, more than I mg/l,
it imparts a disagreeable taste and Mill foam.  wucn higher concentra-
tions have not produced any toxic effects or, humans, however, this has
not been ascertained on aquatic lifa.  The USPHS drinking water standards
recommend a limit of 0.5 mg/l based on taste and foam production.  This
value in Lake Lrle has not been exceeded.

     The average concentration of ABS in the western basin water In 1963
and 1964 was 0.067 mg/l, in the central  basin 0.065 mg/l, and 0.065 mg/l
In the eastern basin (Table 22).  Sample values ranged from 0.01 mg/l to
0.20 mg/l.  Most nearshore areas range within the same values.

                              SOLUBLE PHOSPHORUS

     Soluble phosphorus Is a minor constituent, Quantity-wise,  in Lake
Erie.   It has no public health significance, nor is it an important
factor in regard to chemical  water quality in concentrations now found
in the lake.  However, its concentration is a very important controlling
factor in Lake Erie's major water quality problem, the prob'em of eutro-
phication or the over-production of attached and planktonic plants.
Phosphorus is a limiting nutrient.

     The maximum, minimum, and average concentrations in each basin for
all cruises are shown in Table 23.  In the western basin of Lake Erie,
soluble phosphorus, during the 1963-64 surveys, averaged O.C32 mg/l and
ranged from 0.003 to 0.333 mg/l.  The average was O.oTo mg/l in both the
central and eastern basins.  The range in the central  basin was from
0.000 to 0.066 mg/l and in the eastern oasin from 0.000 to 0.033 mg/l.
Figure 44 shows phosphate (PO ) values.   Phosphorus is equal to one-third
tnese values.

     The input of soluble phosphorus from the upper lakes appears to be
approximately 0.005 mg/l.  If this is true, tiere i? nearly a six-fold
increase In the western basin of Lake Erie.  However, this is followed
by a 60 percent decrease in the pnosphate level of the central  and eastern
basins.  The decrease apparently results from both chemical  and biochem-
ical  precipitation and biological  storage wit-Nin the lake.  Figure 46 shows
the soluble phosphorus distribution In the western basin for one cruise in
September 1964 in which the west to east decrease is apparent.

     Nearshore values generally are higher in the vicinity of tributaries
and harbors.  Maumee Bay averaged 0.027 mg/l  of soluble phosphorus during
the time of survey but apparently at tines cf heavy runoff the amount is
higher.  Concentrations o,' 0.066 or more are prevalent along the Michigan
shore.  Relatively nigh levels of phosphorus have been found in Sandusky
                                I 15

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                               TABLE  22

                      ARS CONCENTRATIONS  IN LAKE ERIE
                                  ng/1
                 Western Basin          Central Basin         Eastern Basin
Cruise  Date    Max.   Min.   AYR.    Max.   Min.    Avg.    Max.   Min.    Avg.
                                      0.07   0.03   0.038   0.07   0.03   0.040

  40     5/63   0.06   0.05   0.053   0.13   0.03   0.072   0.15   0.04   0.087

  42     6/63   0.14   0.05   0.090   0.17   0.02   0.058   0.17   0.04   0.077

  52    10/63   C.14   0.07   0.097   0.20   0.04   0.083   0.15   0.03   C.076

  55     4/64   --

  57     5/64   0.10   0.5    0.075

  53     5/64   —     —     --      0.07   0.06   0.065   0.07   0.06   0.065

  61     6/64   0.06   0.01   0.033   --
  66     3/64   —     —     —      0.12   0.05   0.075   0.10   0.03   0.045

  67     9/64   0.12   0.01   0.055

                              0.067                 0.065                 0.065
Michigan waters of Lake Erie not included.
                                     116

-------
                                TAPLE  23

            SOLUBLE  PHOSPHORUS  (P)  CONCENTRATIONS IN  LAKE ERIE
                                  rag/1
                  Weaterr Basin         Central  Basin          Eastern  Basin
Cruise  Date    Max.   Win.    Avg.     Max.    Min.    Avg.     Max.    Min.    Avg.
   9     4/63   --     —     —      0.020  0.003  0.009    O.Ol'7   L.003   0.004

  40     5/63   0.024  0.007  O.C14   0.020  0.003  0.011    0.017   0.007   O.C11

  42     6/63   0.010  O.CC7  0.009   O.C4C  O.OC3  0.005    0.033   0.001   0.009

  5"1    10/63   0.01?  0.003  0.00»   0.023  0.000  0.008    0.027   0.000   C.CG6

  55     4/64   0.333  0.007  O.C6R   0.027  0.007  0.014    O.Cl''   0.010   C.G14

  57     5/64   C.C30  C.007  O.C13

  58     5/64   —     —     —      0.037  0.000  0.012    0.037   O.OCO   0.013

  61     6/64   0.240  0.024  0.030

  66     8/64   ~     —     ~      0.066  0.000  0.013    0.024   0.000   0.006

  67     9/64   0.123  0.003  0.034

 Avg.                         0.032                 0.010                  0.010
Michigan waters of Lake Erie not included.
                                    117

-------
  SOLUBLE  PHOSPHORUS (P)
LAKE ERIE - WESTERN  BASiN
       SEPTEMBER 9-16. '?G4
       COIITOU* IKTtKVJl^ ,0'«.|'i

-------
Bay  (up to 0.056 mq/l) and  Lora i n Haroor  
-------
      3

      z  <
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K  <  or  K  O
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                          OOOOOOOOOOOOOOOO(OOOOOOOOOOOOOOI  1 *) O O 1 |O
                                                                             i  «> w  «
                                                120

-------
nitrogen cycle includes all these forms.  The chemical and biological
condition of the water gives rise to considerable variations in levels
of each form present.

     For the periods of the 1965 and 1964 surveys the total nitrogen
content of the western basin averaged 0.71 mg/l and varied from 0.17 to
2.66 mg/l (Table 25 and Figure 44).  In the central basin and the east-
ern basin, the levels were nearly identical with averages of 0.43 and
0.42 mg/l, respectively.  The extremes were 0.10 and  1.30 mg/l.  Flgur*
47 shows the total nitrogen distribution  In the western basin for one
cruise in September 1964.

     Nitrite nitrogen and elemental nitrogen are not significant In the
waters of Lake Erie since the oxidation-reduction potential is such to
discourage duration of these forms.  Ammonia nitrogen, for the periods
of survey, averaged 0.159 mg/l In the western basin water and ranged
from 0.01 to 9.77 mg/l (Table 26).  In The central  basin the average was
0.086 mg/l with a range of 0.00 to 0.39 rng/l.  The eastern basin average
was identical to that of the central basin and the range was nearly so,
0.00 to 0.32 mg/l.

     Nitrate nitrogen avoraged 0.124 mg/l in the western basin with a
range of 0.02 to 1.50 mg/l (Table 27).   In the central and eastern basins
the averages were identical at 0.090 mg/l.  The range in the central
basin was 0.01 to 0.50 mg/l while in the eastern t/a;in it was 0.01  to
0.85 mg/l.

     Organic nitrogen averaged 0.36 mg/l  in the western basin, 0.25 in
the central  basin, and 0.24 in the eastern basin (Table 28).

     Nearshore areas, especially harbors, show widely varying nitrogen
concentrations in all three measured for.ns.  In the western basin, values
approximately double the mid-lake concentrations, whereas in the central
anc" eastern basins, the values are only slightly higher, on the average,
than mid-lake (Table 29).

               OTHER CHEMICAL CONSTITUENTS OF LAKE ERIE WATER

     Analyses have been made for several metals in westen basin water
where concentrations exceed those in the remainder of the lake.  Table
30 shows the acceptable limits listed in the 1962 U. 5. Public Health
Service Drinking Water Standards and the concentrations in western basin
water for the listed metals.

                                   TABLE 30
Substance

Zinc
Copper
Cadmium
Nickel
Lead
Chromi urn
U.S. PHS
Limit (mg/l)
5.0
1.0
0.01
—
O.Ob
0.05
Concentration
Western Basin (mg/l )
.00-.P3
<.OOI
<.OOI
<.OOI
<.OOI
<.OOI
                                  121

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                                TABLE  25

               TOTAL NITROGEN CONCENTRATIONS IN I.AKF ERIE
                                   rag/1
                  Western Basin         Central Rasin.._      Eastern  Basin
Cruise  Date    Max.   Kin.   Avg.    Max.   Min.   Avg.    Max.   Min.    Avg.
  9      4/63   _.     —     —      0.68   0.13   0.47     1.16   0.10    C.41

 40      5/63   0.67   0.53   0.59    0.93   0.07   0.33     0.75   0.13    0.32

 42      6/63   0.71   0.60   0.65    1.09   0.26   0.42     0.61   0.20    0.39

 52     10/63   0.72   0.31   0.50    0.89   0.18   0.45     0.80   0.23    ^-46

 55      4/64   ~

 57      5/64   2.02   0.25   0.90

 5a      5/44   __     __     —      1.30   0.12   0.42     1.18   0.17    0.45

 61      6/64   2.64   0.17   0.76

 A2      6/64

 ^      q/^   __     —     —      0.83   0.20   C.50     1.00   0.21    0.47

 67      9/^>4   2.30   0.20   0.36

 Avp.                         C.71                  0.43                   O.U
 Michigan  waters of T^ake Erie not included.
                                    12?

-------
      TOTAL NITROGEN
             IN
LAKE ERIE - WESTERN BASIN
       SEPTEMBER 9-16, 1964
       CONTOUR INTERVAL JO-t/1

-------
                               TABLE  26

              AMMONIA NITROGEN CONCENTRATIONS IN LAKE ERIE
                                  mg/1
                  Western Basin         Central Basin         Eastern Basin
Cruise  Date    Max.   Min.   Avg.    Max.   Min.   Avg.    Max.   Min.    Avg.


   9     4/63   —     —     —      0.10   0.02   0.055   0.32   0.01    0.104

  40     5/63   0.09   0.04   0.055   0.11   0.00   0.031   0.27   0.00    0.046

  42     6/63   0.26   0.09   0.160   0.23   0.06   0.128   0.29   0.08    0.135

  52    10/6J   0.19   0.03   0.083   0.17   0.02   0.068   0.22   0.02    0.058



  57     5/64   0.23   0.07   0.143   —

  5«     5/64   —     —     —      0.23   0.01   0.089   0.27   0.01    0.082

  61     6/64   0.60   0.04   0.256   —

  62     6/64   ~

  66     9/64   —     —     —      0.39   0.04   0.144   0.31   0.02    0.094

  67     9/64   0.77   0.01   0.258   —

                              0.159                 0.086                  0.086
Michigan waters of Lake Erie not included.
                                    124

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                              TABLE 27

             NITRATE NITROGEN CONCENTRATIONS IN LAKE ERIE
                                mg/1
w..*.™ n..in Central Basin Eastern. Basin
Cruise
9
40
42
52
55
57
58
61
62
66
67
Avg.
Date Max. Min. Avg. Max. Min.
t/63 __ __ — 0.13 0.02
5/63 0.25 0.02 0.113 0.13 0.02
6/63 0.06 0.02 0.040 0.84 0.02
10/63 0.29 0.09 0.157 0.42 0.03
4/64 -
5/64 - 	
5/6^ — — — 0.50 0.00
6/64 1.50 0.03 0.287 --
6/64 —
8/^ „ _. — 0.36 0.01
9/64 0.54 0.02 0.148
0.124
Avg. Max. Min. Avg.
0.052 0.06 0.01 0.019
C.047 0.17 0.02 0.039
0.063 0.03 0.01 0.018
0.111 0.47 0.01 0.091
— — — —
__ — — — — —
0.121 0.52 0.06 0.207
— — ~ —
__
0.146 0.65 0.07 0.164
	 — — - ™
0.090 0.090
Michigan waters of Lake Erie not included.
                                     125

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                                TABLE 28



               ORGANIC NITROGEN CONCENTRATIONS IN LAKE ERIE
Cruise
9
40
42
52
55
57
58
61
62
46
67
Avg.
Date
A/63
5/63
6/63
10/63
A/64
5/64
5/64
6/64
6/64
8/64
9/64

Western Basin
Max. Min. Avg.
—
0.42
0.45
0.26
—
—
__
0.21
__
—
0.45
0.36
Central Pas in
Max. Min. Avg.
0.36
0.25
0.23
0.27
—
—
0.21
—
—
0.21
—
0.25
Eastern Basin
Max. Min. Avg.
0.29
0.24
0.24
0.31
—
—
0.16
__
—
0.21
—
0.24
Michigan waters of Lake Erie not included.
                                    126

-------
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-------
      Lake Erie contains no known chemical substances in quantities
 toxic to aquatic life or sufficient to cause any sort of health
 hazard to users of the water.  This does not apply to tributary waters
 in highly industrialized areas where concentrations may, under certain
 conditions, be hazardous.   Such areas exist at Detroit, Loraln
 Cleveland, Fairport,  and Ashtabula.

                             RADIOCHEMISTW

      Radioactivity is defined as the spontaneous emission of alpha
 beta, or other radiation by the disintegration of unstable atomic
 nuclei.   Naturally-occurring, radioac+ive isotopes usually decay (dis-
 integrate) by stepwise emission of alpha or beta particles to form
 stable isotopes.   An  artificially produced radioisotope, however
 generally decays  in a single step by the emission of  a  beta particle.

      Alpha and beta particles have the ability to ionize any matter
 with  which they interact by the production ot  ion-pairs.  It is the
 formation of  such  ion-pairs in biological  tissue that results in cell
 destruction.  Impairment, or mutation.

      Radioactive wastes  discharged to  the  environment are rot absorbed
 in  harmless  fashion.   Even  though decay  and  dilution  may occur,  radio-
 nuclides  may  be concentrated physically,  chemically,  and/cr through
 biological  assimilation  and retention.   As a result the  radionucllde
 concentration  will  increase as it passes  through the  environment to
 the point of  human  contact.

      Human exposure to radioactively contaminated  surface  water  can
 result when the surface  water  is  used  as a public  water  supply    In
 addition,  biologically concentrated  radioactivity  can be assimilated
 through the InQestion of fish  and other aquatic  life.

      Prior to  cessation  of  atmospheric nuclear testing, fallout was
 the most  significant  source of  radioactive pollution  tc  Lake  trie.
 Other possible  sources are  fhe  atmospheric and drainage  discharges
 of  reactor plants and of licensed  radioisotope users  in  the basin.

 ALPHA ACTIVITY  OF LAKE WATER SAMPLES

     The annual mean concentrations of alpha radioactivity  in sus-
 pended and dissolved solids observed In samples  from Lake Erie were
 0.6 and 1.6 pc/l, respectively, for  1963.

     The highest averages and maxima in 1963 occurred near the mouth
of the Black River where the suspended solids mean and maximum were
 1.5 and 4.6 pc/l,  respectively; and the dissolved solids mean and
maximum were 5.2 and 12 pc/l, respectively.
                                 128

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     All |%4 averages wore low in aloha acti/ity with none exceed-
ing 5.3 pc/1.

BETA ACTIVITY OF LAKE HATER

     All suspended solids average beta activities were low for both
1963 and 1964.  The 1963 means ranged from H.9 to 18 pc/l with a
weighted mean of 14 pc/l; the 1964 mean, however, ranged from 3.9 to
9.5 pc/l with a weighted mean of 7.9 pc/l.

ALPHA ACTIVITY OF PLANKTON SAMPLES

     The gross alpha radioactivity in plankton samples was less than
one to 30 pc/gram of ashed weight for 1963 with a mean value of 8.3
pc/gram, and from less than one to 20 pc/gram with a mean of b.7
pc/gram for 1964.  These ranges and means are essentially the same.
The radioactivity levels (both alpha and beta) in plankton are higher
than in water due to the concentrating effect of biological materials.
Published work (Williams, Swanson) has shown the effectiveness of
Euglena and Chlorella In decontaminating water of cesium 137.  In 6-days
Euglena reduced the degree of contamination 69 percent - 96 percent in
34 days.

     Since alpha activity is usually associated with naturaMy occur-
ring radioisotopes, and such isotopes, being of high atomic number,
seldom appear as components of plankton, low alpha activities for
plankton can be expected.

BETA ACTIVITY OF PLANKTON SAMPLES

     Gross beta values range from 33 to 1200 pc/gram with a mean of
160 pc/gram for I9b3, and frcm 76 to 400 pc/gram with a mean of 190
pc/gram for 1964.  The ranges are similar except for the value of
1200 pc/gram which came from a sample collected off  the tip of Long
Point toward the east end of the lake.

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                          CHAPTER   4

LAKE   ERIE   BIOLOGICAL   CHARACTERISTICS
      Aquatic biological  life is sensitive to physical  and  chemical
 changes in its environment.   Biological  effects are often  relatively
 extreme, and for this reason, the aquatic community is an  excellent
 indicator of water quality.   The important considerations  are  the
 total  population, types,  and relative numbers of  each  type.  Pristine
 water and its bottom sediment contain a  low total  population,  many
 types,  and low numbers of  each type.   As water is  degraded,  the  total
 population increases, the  number of  types decrease, and the  numbers
 of a few resistant types  increase greatly.

      The total  numbers increase because  of  increased nutrient  content
 in the  water.   Organisms which more  readily take advantage of  high
 nutrient content and organic sediments begin  to predominate.   Bottom
 organisms  which can  withstand extended periods  with little or  no
 oxygen  may replace those requiring an abundant  oxygen  supply.  Plankton
 and fish populations change  to those  which  are  less desirable  from a
 human standpoint.  Plankton  may  cause taste and odor problems  in water
 supplies and  the clogging  of  intakes  and  filters.   "Rough" fish may
 replace those  prized for their edibility.

      Lake  Erie  is  presently  experiencing  rather dramatic changes in
 its  biological  productivity.   These changes are not  at the natural
 sequence rate,  and can be  related directly  to man's  activities.

                           LAKE BOTTOM BIOLOGY

     The benthic  fauna are minute animals which live on and within  the
 lake bottom sediments.  Some  have been classified,  rather non-precise Iy
 as   pollution-tolerant" or "pollution-sensitive".   This classification '
 rests on the ability of an organism to withstand periods of deficiency
 or absence of dissolved oxygen and does not Imply that  some organisms
 mlqht prefer a  lack of oxygen.  Accordingly, these terms will be used
 in the  following narrative.

     Studies conducted by the U. S. Bureau of Commercial  Fisheries
 between  1929 and I9b9 (Beeton, 1961  and Wright, 1955) and  personnel  at
 the Franz Theodore Stone  Institute of Hydrobioloqy ffirltt.  1955 a and  b)
 show significant changes  in population,  type,  and  habitat of  bottom-
 dwelling organisms in western Lake Erie.   Pollution-tolerant  forms have
 increased greatly along the west side of  the basin  and  in the island
area.  These include Tubificidae, Sphaeriidae, and  Tendipedldae.  As
                                130

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an example in the island area, Tubificidae have increased from 10 or-
ganisms per square meter in 1929 to 550 organisms per square meter in
1957.  During the same period Tendipedidae increased from 60 to 300
organisms per square meter-  The Sphaeriidcje showed a three-fold in-
crease at two index stations near South Bass Island.

     The pollution-sensitive caddis fly larvae (Tricoptera) and the
mayfly (Hexagenia spp.^ have been drastically reduced in numbers.
Beeton (1961) reported that the formerlv abundant Tricoptera larvae
averaged less than one per square meter in 1957.  The burrowing mayfly
nymph, which lives in soft mud and feeds on detritus, was the most
common macro!nvertebrate in the western basin prior to the early I950's.
Wright (1955) found 285 and 510 nymphs per square meter in 1929 and
1930, respectively, in the island area.  Chandler (1963) summarized
studies made between 1942 and 1947 and reoorted an average of 350
nymphs per square meter for that period.  Wood (1963) found an average
of 235 per square meter for 204 samples collected in 1951  and 1952.
In June 1955 Britt (1955) found approximately 300 nymphs per square
meter.  After sampling again in September following a five-day period
of thermal  stratification and bottom oxygen depletion Britt found only
44 nymphs per square meter.  The succeeding year showed a good re-
covery but Beeton in 1959 found only 39 per square meter .   In June I9C4
1he U. S. Public Health Service found only two nymphs in samoles from
47 island area sites.  None were found In the Michigan waters of the
basi n.

     Published quantitative data are not available on the bottom fauna
of central  and eastern Lake Erie.  Newspaper articles, datirg back to
I927 describe "immense swarms" of mayflies blown into the city of
Cleveland.   A decline was first noted in I949 but they reappeared in
I950 and were reported yearly through I957.  They were net reported
after I958.

     Ferquson (personal communication), on a transect between Port
Burwell  and Conneaut in the spring and summer cf '^5?, :^,owed popula-
tions of Tubificidae. Tendipedidae, Sphaerlldae, Amonipoda, Tricoptera,
and Gastropoda.  Gut contents of blue pike demor>strated that the pol-
lution-sensitive Tricoptera and Amphlpoda were common focd.

     The results of bottom fauna surveys of Lake Erie by the U. 5.
Public Health Service in I9*>3 and I964 are summarized in Fiqjre 48.
It shows the relative abundance of the pollution-sensitive scud to the
more tolerant studqeworms, bloodworms, fingernail  clams and nematodes.
Figure 49 divides the lake into four zones based on the benthic fauna
populations.  It is evident that most of the western and central  basins
were characterized by the lack of pollution-sensitive scud and prepon-
derance of pollution-tolerant species of sludgeworms, bloodworms,
fingernail  clams, and nemat-   -.  A few areas in the western basin, the
                                  I3I

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      LAKE ERIE
BENTHIC POPULATIONS
  SPRING, SUMMER, AND FALL
    1363 AND 64 COMBINED

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         LAKE  ERIE
BENTHIC  FAUNA  DISTRIBUTION
       1963 and 1961

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 eastern part of the central  Das in, and the eastern basin support a
 good population of pollution-sensitive scud and are Indicative of the
 more favorable environmental  conditions in these areas.   The four
 zones shown in Figure 49 are described as  follows:

      Zona A - Contains only  the  ilIution-tolerant groups,  sludge-
 worms,  fingernail  clams, nematooui,  and pollution-tolerant  species of
 bloodworms.

      Zone B - In  addition to groups  in Zone A,  the following groups of
 intermediate tolerance were  found:   aquatic sowbuas.  snails, leeches,
 and several additional  species of  bloodworms.

      ?one C - May  contain any organisms found  in Zones A and B but
 tne two species of  scuds (Gamn.arus fasciatus and/or Hyalella a?teca)
 are always present.                                   	

      Zone D - May  contain any g-oup of organisms listed  in  Zones  A,
 B.  and  C but always  contains the intolerant  scud  (Pontoporeia affinis).

      Zones C and 0  had  the greatest variety of bottom-dwelling organ-
 isms  and were characterized by  the presence of scuds at  each station.
 Gammarus fasciatus  was  found  regardless of  bottom  type and  Hyalella
 azteca  was present  at many locations associated  with a sand,  gravel,
 or  rock  bottom.  Pontoporeia  affinis which  requires cold, deep, clear
 and we I I-oxygenated  water occurred on!y  in  Zone  D.

      The variety of  bloodworms  is also important.  AM lakes  have  a
 variety  of  bloodworm  (midge)  larvae as part of the ber.thic  fauna,  and
 their habitats  vary  according to the quality of  the overlying  water.
 Curry (Unpublished)  classified  the larvae according to one of  four
 categories  depending upon  their environmental requirements.  The cate-
 gories  (I)  Pollution-tolerant,  (?) Cosmopolitan, (3) Clear-Water, and
 (4) Others,  adequately covered  the 38  species identified  in  Lake Erie.

      The Pollution-tolerant species include larvae existing even for
 a snort  period of time in  habitats having sediments with a high per-
 centage  of organic matter, low dissolved oxvqen, rather high tempera-
 ture, and possible septic conditions.   The Clean Water species in-
 cluded  larvae that were  found in the  colder, doeper waters of 01igo-
 trophic  lakes and streams.  In these  areas  the  temperatures were
 lower, dissolved oxygen high, and septic conditions were never present.
 Larvae classified as Cosmopolitan species were  found in both pollution-
 tolerant and clean-water environments.   The Other species group in-
cluded larval forms found only occasionally in  any oottom samples.
Usually   these larvae were restricted  to isolated regions  of  the lake.
This could be due  to one or more factors including t^epth, temperature,
 food, carbon dioxide, or oxygen.
                                  134

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     Of the 38 identified species in the lake, t/4 percent were
Pollution-Tolerant, 4} oorcent Cosmopolitan, I  percent Clean Water,
and 2 percent Otner.   The population of bloodworm larvae inhabiting
the central portion of /one A was composed of 80 percent Pollution-
Tolerant species.  Zone A is also the erea that contained the fewest
number of species of  bloodworm larvae.  Curry, in unpublished data,
gives a more detailed treatment of the bloodworm distribution data.

     Dissolved oxyqen data from studies conducted by the Public Health
Service, bureau of Commercial Fisheries, and the Great Lakes Institute,
are summarized in Figure 50.  This map shows that ^one A is approx-
imately the area in which dissolved oxyqen concentrations of less than
2.0 mq/l have been found in the hypolimnion durinrj the summer.  Not
only was the number of species much less in the area of low dissolved
oxygen, but the following table indicates that total numbers were
lower as well.  Stations chosen for this comparison were between 13
and 22 meters deep where a persistent thermocline 's present from mid-
June to mid-September.  Bottom deposits were mostly mud in the low
dissolved oxygen area aid mud and sand in adjacent

                             BENTHIC FAUNA
                 Numut.r of Organisms per sauare meter
West of Low
DO area

Tub! f icidae
Tendipedi dae
Sphaeri i dae
Amphipoda
Other
Total
Spri ng
1 ,850
47
350
1
121
7,369
Fall
1 ,830
407
502
7
145
2,891
Low DO
Area
Spri ng
186
39
187
0
26
438
Fal 1
1 ,460
156
137
0
31
1 ,7B4
East of Low
00 area
Spring
354
107
162
69
73
765
Fal 1
2,300
278
307
465
221
3757T
     The dissolved oxygen deficit not only limits the number of species
but limits the total numbers as well, even though "the sediments are
higher in organic matter.

     Zone B Is a transition area where the pollution-intolerant scuds,
mayflies, unionld clams, and caddis flies were absent.   Intermediately
tolerant forms such as the aguatic sowbug (AselI us militari s?, snail
(Gastropoda), and leech (mostly Helobdella sp.) were found.  7one B
approximates the area where dissolved oxygen was between 2.0 and 4.0
mg/l in the hypolimnion during the summer of 1964.
                                  135

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- «BE« Of  IMtRM»v  STBtTlf "HT'ON
                          LAKE  tRIE
                      DISSOLVED  OXYGEN
                       BOTTOM  WATERS
                      AUGUST 14-31, 1964

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      The  distribution  of  the  mayfly  nymph  (Hexagenja  spp.)  is  diffi-
 cult  to plot  graphically  because of  erratic occurrence.   This  qenus
 can apparently  survive only a short  time when  dissolved oxygen  in  the
 water is  less than  4.0 mg/l and water  temperature  relatively high.
 The genus rarely  occurs  In water deeper than 50  feet, and since  it
 requires  a soft bottom its absence cannot  always be attributed to  poor
 water quality.  Data from Inshore stations where bottom type and depth
 were  suitable for Hexagenia spp. showeu the nymph  was absent along the
 south shore except  at  one station northeast of Ashtabula.   HexagenI a
 was abundant  at all stations  in Long Point Bay and in small numbers
 at most suitable  locations near the  Canadian shore of the eastern
 basin.  A few Hexagenia spp.  nymphs  were found near the Canadian shore
 at the mouth  of the Detroit River in 15 feet of water and near Colchester
 and Kingsvllle, Ontario.

      A special  study was  conducted in  the  island area o*  Lake Erie in
 June  1964,  to determine Hexagenia populations where they were  formerly
 tne most  abundant macro invertebrate  inhabiting the bottom.  The entire
 island area was sampled at 47  stations and only two nymphs  were found.
 The bottom dwelling animals,  except  in shallow rocky areas, were pre-
 dominately sludgeworms, bloodworms,  and fingernail  clams with only a
 few union id clams and  snails.

                        LAKE WATER BIOLOGY

                              ALGAE

      Algae  are  indicators of water quality.  Increases in total pro-
 ductivity  and decreasing  variety indicate  degradation resulting from
 increased  nutrient content in the water.

      Increases  In productivity of both phytoplankton and the filamen-
 tous  green  alga, Cladophora sp., have been noted in the literature.
 Nuisance growths of Cladophora have  been reported for many  years in
 the island  area (Langlois, 1954).   However, in recent years island
 residents  report the problem has become worse.   Reports indicate that
 Cladophora  nuisance problems nave also increased on beaches around Erie,
 Pennsylvania and on New York beaches in the last several  years.  Neil
 and Owen  (I964J  report many Canadian beaches are also experiencing
 increased problems.

     Chandler (1940, 1944) and Chandler and Weeks (1945)  evaluated
extensive phytoplankton, chemical,  and physical data collected between
 1938 and  1942 around the Bass Islands.   It was concluded that phyto-
plankton populations were highly variable  from year to year and that
phytoplankton productivity based on  only one year could be misleading.
Chandler and Weeks believed these  variations to be  related to physical
changes such as  temperature,  turbidity, and solar radiation rather than
chemical  changes.   During the study  period, diatoms never comprised
                                  137

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less than  J.1 percent  of  trie total,  and Total numbers r,evt-.'
1,000,000  units per  liter.  Blue-green algae were rarely  p. etfomi nar.t
and never  exceeded '")? percent of  the  total.  Goner a!'> >  >  '"•'•  ' r:;.1,.tj|.   Samples c.ii lfc<. !  '  .-. ..-  reported during h.e  , J,,;;-I'M*  ;,tu';y.

     Davis (1964) nas summarized plankton  data  accumulated  C>  ' <-
Cleveland  Division Avenue Filtration  Plant  binco 1^19.   AI f, ..^.lon y..»r'y
variations are large, a  definite long-term  increoso if  !i I .m-1: n |,ro
ductivity   is apparent a1.  >nov»n  in Figure 51 .   Tho datrf  r,:<->.-  tl.-ii  plft'i^-
ton counts have  increased from  a yearly average of  /GO---* :i  c^ •••,•••!
between  19.'0 and  1930 to j current  average of  I ,'300-i', Vj .  -^ i . ,/.TI'.
Th i a  indicates an  increase in algal  concentration of L inC'-t^i'-.o
in duration rt pulses.  A pulse ir.  a  urofusion  of aif.ti-:.  .ir  -t  cur'^io
period  of  the y^dr.   Comparing  the  phytop I an^ton abundance  be'^•.:en
I9t?7 and "•)('.?, Figure ^\f:, the  incroaje in  duration i:, v«ify .v<>art;;Vi.
Tiio spring :ind autumn Dulses  in I9?7  occurred  from  Marc*,  t-, '•,.;-;.  .inr1
from  I at.j  August  to  mid-September,  respectively.  in I'f:. .  ih<  -,,1  '"(j
ana auturi<> pulse1, occurred from mi d-Febr-.arv  ir w\;:-i-.i  '•  •• rt ; ~''-
mid-June r ! i Tor
have  increasea ccnsi derjD I y .   ihnre has also  been a si gf dominant genera of 1he spring and  autumn  phytop! anktoi. pulsi  ,5-j
indicated   in T3t;le  3!.  Tr>^ dominant  spring  genera  have ( mnged from
Astor ione I i a  to  Me I os i ro .  ^  ;;orrespon-J i nq shift in lr,«.- t -.11  pus  .•;
rias been tro"i  by_neora to  Velojira to P rag i I aria.  nurin'-, I'tKem  /<: i  .
the dutunn pulso  has  jf.orfn an increase  in  importance or .jiee'i <,i>C
blue-green algae  S'jcn as  fjeoi aj. tr_um,  Anabaona,  and  us«.- i i I nTor i n re-
piaclnt'j in p.ir '  t'-e  prev i CT-  iomi r,a:'^t- :-y  Jifltom:..  \>  :* *•    .•:  u t
jr.  »!-^  cenT'-,)| ^n/1 i-.i^tr.rr: '. ,•.',•} in  I'.V8- Jr'  showed  ; Vi.--'    -^o.,  w i •
the don'iridnt qro^p c< ph / t.-p I an*. »ers durir.g  June and .' of  d:>!'(ji>i_  *e  green jno  f I ne- ;;reo,"i oei . >-.i-   ..
mi r!-Geptember , ^.^Jlr»evor,   f •  Oialons "ince  aqoi;. were u> :-.•  i.'u-    iiMntj-1. t
group.   Tho dv, or  neve'
exceeded 2,000 oer  li*er.

      During the  spring  and :..;jivner of  \['MiA. ('•.  S. P;jt>tir M.--Ti-.i ' <• - / i < >:
personnel   T-a^e several  vi'.its +f' *ho  inland .ire^ r.-f ««?:.'.  <•  i ")-':•  ;•!•
to netarminr  the extant of CI 3dt.>phcr •:; qrrjuths.  Ar ..-unJ '• rie i  >!ai'";s,
the  rocky  shorelines  anrj  reef areas provide an  ideal  :»u> •: r '•"• te "-•;
Cl adophorj  attdch.-nont.   Under these condition?   the  m,jj..r  facti-r..  in-
fluencing  aljjndance  are  nutrient supply,  sol^r rjdiailon, tij-oio"'1/,
and  adeouate  wrwe
                                                   Reproduced from
                                                   best available copy

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u 1000-
                                 • 400'


                                 • 000'
     20    SO
                        •0
               40    §O

     A.          YEARS
     Average phytoplanKton cells p«r

     mi Hi liter for all years with

     complete records, 1920 to 1963.
    1946
                                  ««oo.



                                  tOOO'
                                UJ
                                o
III
u
          M  A  M  J  J A • 0 N D


                 1927
AMJJASOMD


    1957
2

«0
UJ
u
                                X
                                ^,
                                in
                                     ' 4 ' f MAMJJ • • O MD

     C.         1935                  F.          1962


          PHYTOPLANKTON   ABUNDANCE

            LAKE ERIE (CLEVELAND  WATER  INTAKE  RECORDS)
                           139
          FIGURE 51

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                              TABI£  31

          DOMINANT PffifTOPLANKTERS DURING SPRING AND AUTUMN
                   PHrTOPLANKTOIJ PUIBES, 1920-63*
            (The dash signifies that there was no pulse)
   Spring pulse
Year
Autumn pulse
Aster1 onella

Asterionella

Asterionella
S;Tiedra, Asterionella
Asterionella, Melosira

Asterionella
Aster-lone lla
Asterionella
Melosira, Synedra
Asterionella
Asterionella
Asterionella
Asterionella, Melosira
Melosira, Asterionella
Asterionella, Cyclotella
Asterionella
     ?
Melosira
Melosira
Frarilaria, Melosira
Melosira
Fragilaria, Tabellarla
Melosira
Melosira
Melosira
1920
1921
1922
1923
1927
1928
1929
1930
1931
1932
1933
Synedra
Synedra
1935
1936
1937
191*7
19U9
1955
1956
1957
1958
1959
I960
1961
1962
1963
Synedra
Melosira, Synedra
Synedra, Melosira, Stephenodiscus
Asterionelle, Melosira
Melosira
Melosire
Melosira
Melosira
Melosira
Melosira
Melosira
Synedra, Melosira
Melosira
Melosira
Synedra. Melosira
Melosira, Synedra
Melosira, Pediastrum
Melosira, Asterionella
Synedra, Pedisstrum
Melosira
Synedra, Melosira
Pediastrum, Frapilaria
Fragilaria, Melosira, Anabaena
Fragilaria
Melosira
Fragilaria, Melosira, Anabaena
Melosira, Anabaena, Oscillatoria
Fragilaria, Synedra, Stephanodiscus
    Sane of the Included information has been  adapted from an undergraduate
    project written by Mr. John WoIk.
    From Chandler's  (l9M) report of tne Filtration  Plant  records  for
                                     140

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     Around Kelleys Island the water is usually clear  and  seech I  disc
readings were 8-12 feet except during heavy phytoplaokton  blooms  when
readings of less than two feet were recorded.   Observations by scuba
divers revealed heavy Cladophora growths extended from the surface to
a depth of II feet and then gradually decreased until  extinction  at
a depth of 15 feet.  At maturity in late June and early July, strands
of algae three to six feet In length were common.  Growths were heav-
iest on the east side of Kelleys Island around Gull and Kelleys Island
shoals.  T.ie more turbid waters around the Bass  Islands did not permit
adequate light penetration for growths in water depths greater than
5 feet.  The Investigation detected approximately four square miles
covered with luxurious Cladophora growth In the  Island region alone.

     Throughout the  island region, and along the shores of Lake Erie,
where the conditions are suitable, generally along rocky shores, these
heavy growth* exist.  Upon maturity, wave action, etc., the strands
of algae are broken  from their attachment enabling wind and currents
to deposit the massive quantities of Cladophora  on beaches.  In harbors,
and  In  deeper waters of the  lake.   It  has also been noted that mats
of decomposing algae settle  to the  bottom  in the central basin (Zone
A of Figure  49) and  become part of  the sediment  after  decomposition.

     During  interviews,  local  residents  reported that  growths have  been
 increasing" rapidly  in  the pest 20  years  and that each  succeeding year
was  becoming worse.  Canada  and other  communities  along the  lake shore
are  experiencing  this  increasing problem.

      It is clear  from  the  literature that  phytoplankton productivity
 In  Lake Erie is  highly variable  from year  to  year  and  evaluation of
 phytopIankton  dsta based  on  one  or two years  sampling  could  be mis-
 leading.   Extreme care must  be taken in  comparing  data under these
 conditions.   Due  to limited  phytoplankton  analysis from 1963 and  1964
 the data will  be  treated generally to  show ranges  and  to  illustrate
 seasonal  variations in productivity and  species  composition.

      The phytoplankton data  were averaged from all stations  and  sep-
 arated according to basins and seasons.   The tables below illustrate
 differences between diatoms  and others which consisted of green  and
 blue-green algae forms tor each basin  and season.

                           PHYTOPLANKTON 1963 -  1964
                     Diatoms vs. Total  Number of Organisms
                                   (Percent)

 Basin        Diatom - Spring     Diatom - Fall      Total Annual Average

 Western             79.2                 3.0                   8.8
 Central            44.4               12.9                  27.3
 Eastern            49.8               35.4                  40.0
                                   141

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                           PHYTOPLANKTON 1963 -
             Greens and Blue-greens vs. Total Numoor of Organisms
                                   (Percent)
Bas 1 n

Western
Central
Eastern
G-BG - Spring

    20.8
    55.6
    50.?
G-BG - Fa I I

    97.0
    87.1
    64.6
Total Annual Average

        91.2
        72.7
        60.0
     The data show a spring pulse composed primarily of diatoms In the
western basin, mainly Cvclotella-Stephanodlscus.  It |j indicated that
diatom blooms occur ir the wesfe.n bisin during the spring when the
dissolved silica contert Is high.  Diatoms assimilate silica In skel-
etal formation.  The spring diatom pulse was also noted in the central
and eastern basin but not to the extent of that in the western basin.
It was followed by a low »evel bummer population composed mainly of
diatoms in the central and eattarn basins and greens or blue-greens
in the western basin.  Due to lack of data, a comparison was not made
with the other seasons.  In  la s summer and early fall another pulse
developed in which greens and blue-greens were dominant over the entire
lake.  Greens and blue-greens comprised a much higher proportion of the
total population  In all basins ?.s  indicated by the table of percentages.
The following table shows popuic.tions and types of algae with reference
to basin and season.  As expectad, the decreasing west to east trend
is very pronounced when considering the total averages.

                                 PHYTOPLANKTON
                      Average Numbers of Organisms per ml
Type of
Algae
Green
Blue-green
Diatom
Total
Green
Blue-green
Diatom
Total
Total

Season

Spring
Spring
Spring

Fal 1
Fal i
Fal 1
Average

Western

375
1,430
1,805

10,475
325
10,800
8,000
Basin
Central

650
•520
1 .170

875
130
1,005
1,100

Eastern

290
285
575

1 15
65
'GO
300
                                   142

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ma •:
t«nv
                                                           Iankton  bloom in western
                                     r;  in  September I9tj4  (Casper,  I 96t>) .   The
                                     "••'I/  HOO  squan; mih>s, consisted primarily
                                       i i ../menon holsaticum, Anacystls cyonea, and
                                     njinbers were <>8,hOfl orqanisms  per ml with a
                                     ,nr, per ml.   According to  residents  of the
                                       have  been occurring for a number of years
                                      •cy,  and  duration have been  increasing.
                The  cnanrjf-
                                productivity of lake  Erie have been ac-
           companied  t/v  chanqt?'  in tre  f i <>h  populations.  As  far  as man is con-
           cerned  to   chr'm»", i,,'ei ; :-rt  /ears *• ave neen for the  worse.   Fisfi
           desirable  for  human conjumpticn have declined  in abundance  (Figure 52)
           and have t-nen  replaced bv  lec,s desirable spocies.

                Man is responsible for  thj accelerated eutrophicat ion  of Lake Erie
           witn its consequent changes  in the Quality and quantity  of  fish present.
           He catches  the desirable fish  when available n.th  qreat  efficiency, and
           returns the less desirable;  he direcfiy alter- the  fish  habitat by
           introducing his wastes t;,  the  ».-iter ^nd sediment.   The  resulting tur-
           biditv, oxvqen depletion,  ano  toxirity have eliminated  preferred fish
           food lorcinq  tfif deii'dDle fir,h to vacate and ar dfis i rah 11:- specie-. tNen  [.-, re I j furate since competition for available
           food has decreased.  tJrif crtunatel y most of man's activities have been
           detrimental .
                1  .mm<:r<_
           i,i).'Vi!.>;r i. ill  t
           danc_e c.f  dt'
           F i q 11 r o  '. .. )
           oy federal  'j
           i.vi It'S  Cif  f i
           P'.rl S i ti I  t' .
             i  i  '.      j i ;  .  . tat i st ir. >,  ,,ril r-,ert;0 by  the  n,  j.  Bureau of
             i-.ii-rie1 ,  hd-'t: provided  a  I onq record ot  the relative abun-
             iraol''  'i  h  pntinijina  surve'/s have been introduced
             •"id   Idl" ijuncies  i >n  th»; r «pi  iduct i ve phase of the I i f e
             ' ,* ••::,  "i •  : '  i .,ii t'._ •!   '! 1 I •" t l  r.'j   ) r  f 1. t ill'-;  [)Opll 1st I ofi S til O nCiW
      I r>(-  -, r :
t urn of  1 ho
mercidl  cat
recovery,  -i
dras T I <.a I I v
dec I ine  i r.  I
fori^rlv  rr
in
                          ,Je; I i
                           t ' e  c
 /i  j;.0frir ei" rr.'r   -r('.  st :)1 i st i ••;.:, ,jt abcut  the
  -i SCO,  once thfl oominant  spPti^'S of the com-
•'  a sudden decline  in  H?r>,  showed a sllqht
i  i r.^ioni f icarice in  I1)1;/.   Wt, itefish declined
i  i  .1  rat<:h in I f'L/; .   Ihe  walleye bei^an a drastic
ill  in  qred'  di'.trt.-'-s.   Tho  blue pike, which
  'mil inn pou..;i-- .tnr  ,t.-cjr  became  nearly extinct
      The  T'|,I*  i^-
signs of  weakening
fish  remain in.; of  'he t
commercially  exp Im tdL i
the t i sh i nq  industry in
                                i  'T  ^ •...>;()  t ,  h(1 1 (I Its own, but  it  also shows
                                n the commercial  eaten.   It  is the  f >n I y plentiful
                                    r-»», many  pri/ed varif-ties.  Tne  smelt Is now
                                   ; MJ it, filonq with yellow perch,  is sustaining
                                    t :•-<'  Lrie.

-------
10-
          HIGH YIA«
             CISCO
US. LAKE ERIE
 FISH  CATCHES
  S-YEAR RUNNING
   AVERAGES
MIILIONS OF POUND
» « O M
I i 1 I
4-






0,
BlUEPIKE
HIGH YIA«
1*,*O*,OOO IBS.
•:::$i: HIGH TIA«
: f.+f: _^^ ».ui,ooo isi.
X X-XX-: WAltETS
•&•&&:& ~~< ..:...:.:.:.:.:.:.. k
mm-K 	 /

:::::::x:::.x: A,.,.-.;.,.;.:,^:,:::::,;,:;,:,; /
:.,;.:,,.::.:: . 	 m- 	 ^
4jiii»*ft^ 	 	 jj^...'.'.!;.'.t.'.
l»10 ' 1*40 ' l»'»0
YIA«
                                               FIGURE  52

-------
                                                              TABLE 32

                                               Average combined annual ynited States  and r
                              production for specified periods of major-  commercial  species  of
                                                         (thousands of pounds)
Period Stur-
geon
1879-190i3/ 1
3/
1& 10-191i-
3/
li,2 0-192*-
Id30-1934
i9j5-1939
1940-1944
1J45-1S4C
1»50-1S54
1S55-19SS
.. .30-1964
,-argest catchC
Year of Larg-
est catch
,052
77
3D
39
31
22
25
14
14
4
,187
1685
No.
Pike
1,356
1,250
77
62
29
37
21
12
14
2
2,873
1308
Cisco
25,625
27,201
14,126
764
1,070
283
3,067
475
128
8
48,323
1918
gei—
3,700
3.65S
2,437
1,943
1,414
878
567
354
21
1
6,181
1916
White-
fish
2,402
2,945
1.075
2,094
2,696
4,058
4,701
2,297
749
19
7,092
1949
Blue
Pike^'
10,797-
9,277
11,292
14,623
18 , 526
13,517
12.509
13,535
10,078
3
26,768
1936
Wall-
eye

1,756
1,577
2,113
3,515
3,779
5,307
7,566
1C ,267
1,484
15,405
1956
Yellow Smelt
perch
2
3
5
12
6
3
4
6
19
20
.791
,017
,356
,382
,444
,86S
,245
,784 8SO
,£40 4,345
,219 13,508
23,954 11,435

1959 1960
Sh«eps-
hoad
1,061
2,439
2,367
2,381
3,359
3.624
3,365
S,4£8
4,020
£,770
S,5S6
1960
Whit9/
bass—
611
383
36C
447
655
553
701
3,485
5,092
4,111
3,451
1954
I/ Species that have bad an annual production greater than 1 Billion pounds.
2/ Species normally less than 1 million pounds (goldfish, bullheads, burbot).
3/ Average for years of record.
4/ U.S. catch only until 1952.
5,' Includes bullheads through 1951.
6,  Catches of walleye and blue pike combined through 1914.
7/ Probably couponed of 8-9 Billion pounds of blue pike and the remainder walleye.

   From "Report on Commercial Fisheries Resources of the Lake Erie Basin,"
   U. S. Bureau of Commercial Fisheries, 1966.
                                    '43

-------
                     TABLE 32

      Average combined annual ynited Statea  and Canadian
for specified periods of major-  commercial  species  of  I*ke Erl»
                (thousands of pounds)
White-
fish
2,402
2,945
1.G75
2.C&4
2,696
4,058
4,701
2, 297
749
19
7.09S
1949
Blue
Pike2
10,797-
9,277
11,292
14,623
18.526
13,517
12,509
13,535
10,378
3
26,788
1936
Wall-
eye

1,756
1.577
2,113
3,515
3,779
5,307
7,566
1C, 267
1^484
15,405
1956
Yellow Smelt Sbaeps-
perch huad
2,791
3,017
5,356
12,382
6,444
3.86S
4,245
6,784 980
19.540 4.345
20,219 13,508
28,954 11.495
1959 1960
1,061
2,499
2,367
2,381
3,359
3.624
3,365
3.4S8
4,020
£.770
6,566
1960
Whit|/
bass—
611
383
36C
447
655
553
7C1
3,485
S.C92
4,111
3,451
1954
S ;clf7 Channel . '-arp
"/ 5/
ei— catfish-
1,3 5l-
1.120
1,030
1.462
980
c23
bCo
6C1
41S
3C "
2,024
1930
604
1.110
631
70C
641
348
1,093
1,583
1,770
1,484
2,228
1317
2,480
7,544
3,180
2,659
2.639
2,593
2.077
3.0C7
4,171

-------
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-------
      The  capaDility  of  i.^ke  trie  1o support  fish,  considered ds a
 total  population  of  all  -species,  has apparently been maintained ana
 may  be  increasing.   Ini   means  that the  habitat is chanqinn in favor
 of such fish  as can.,  .jic-wifc-,  shad, sheepshead,  etc.   These are
 generally considered as  indicators  of  qeneral  water quality deqra-
 dat ion.

      Massive  adult dn.j  ru.-dr-ddul t  fish kills occur in  Ldke  trio and
 nave  o  urred on  various  occasions  for many  years.  Those  kills are
 not  associated with  the  decline of  desirable spe< «>s.   Species which
 have  beei susceptible  to  kills  nave commonly been  percn. white bass,
 alewiffc,  smelt, gizzard  shad, and carp.   Kills  seem to  be more common
 in the months of  June  and August.   Occasionally during  times of largo
 commercial catches,  the  appearance  of a  local  kill  may  be qiven by
 the  discarding of fish  from  commercial fishinq  operations.   Sometimes
 fish  kills have boon called  natural  die-off, but this does  not appear
 to be a qood explanation.  At any rate,  it dons not  appear  that massive-
 fish  kills have had  a measurable effect on any  speri«s  in Lake Erie.

      Doubtless the changing  t.enthic  fauna of Lake  trie  have  had 
-------
                               CHAPTER   5

LAKE   ERIE   BACTERIOLOGICAL   CHARACTERISTICS
                              WATER BACTERIOLOGY

            The  U. S. Public Health Service conducted microbiological  Inves-
       tigations of  Lake Erie and its drainage basin in the spring, summer,
       and fall  of  1963 and 1964 in order  to determine present microbiological
       quality of the waters.  Further objectives were to determine points of
       influx and extent of sewage and fecal contaminated waters  and to aid
       in the evaluation of microbiological water quality criteria  for major
       uses.  The following table shows the groups measured and the frequency
       of measurement.
                 Groups used
       I.  Total  col i form, 3b°C
           a.  Membrane  f i Iter (MFj
           b.  MPN (most  probable number)

       ?.  Fecal  col i form, 44.5°C
           a.  MF
           b.  E.G.  (Escherichia coli.)
           c.  MPN - E.G.

       3.  Fecal  streptococci , 3'>0C
           a.  MF (Kenner, etc.)

       4.  Total  bacterial count
           a.  MF, 20SC
           b.  MF, 35°C

       5.  Enteric pathogens
           a.  Salmonel la, Shigel la
           b.  Enterovi ruses
        Frequency
a 11  rout i ne  samp Ies
selected samples
a 11  routine  samples
10-201 of  a I I  samples
\0% of all  samples
a 11  routine samples
all lake and inshore  samples
all lake and inshore  samples
Tributary 4 bathing  beach samples
Tributary 4 bathing  beach samples
             All determinations were made  in accordance  with  procedures set
        forth in Stardard Methods  for  the  Examination of Water and Wastewater,
        llth  Edition, I960, or in  accordance with those  established through
        research at  he Robert A.  Taft Sanitary Engineering Center, Cincinnati,
        Ohio, and described in Recent  Developments in Water Microbiology, 1964.

             The coli form group is defined as consisting of aerobic and faculta-
        tive  anaerobic, gram-negative, non-sporeforming, rod-shaped bacteria
        which ferment lactose with gas formation within  48 hours  at 35 C.
                                       148

-------
     The members of the coliform group are found  in the  feces of warm-
blooded animals, including man; In the guts of cold-blooded animals,
in soils, and on many plants.  The presence of coliform  bacteria de-
rived from warm-blooded animal feces  in a body of water  is  interpreted
as indicative of the possibility of the presence of enteric pathogens.
Increased densities of coliform bacteria found in water  are related to
the greater possibility of their association with enteric dlsease-
producinq groups found in the gut of  ill persons.

     The fecal col i form group is that part of the conform group asso-
ciated with fecal oriqin  in warm-blooded animals.  The purpose of the
test is to separate the members of the coliform group  into those of
fecal and non-fecal origin.  The test is based on the ability of coli-
form bacteria associated with warm-blooded animals to grow at 44.5°C *
0.5°C and the failure of coliform bact&ria from cold-blooded animals,
plants, and soil to grow at that temperature.

     The sanitary significance of the fecal coliform bacteria in a body
of water is described (Public Health Service, l%3) as follows:

          "In untreated »,jter5, the presence of fecal  col i forms
           indicate recent and possibly danqerous pollution.  In
           the absence of fecal  col i form-;, the presence of  inter-
           mediate or aerogenes organisms suggests less  recent
           pollution or runoff.   Present informrition indicates
           that non-fecal subgroups tend to survive longer in
           water and resist chlorination more than E.  coli."

     High total  coliform densities, accompanied by high fecal  coliform
densities, indicate the presence of human wastes and the possibility
of human enteric pathogens capable of causing enteric infection and/or
di sease.

     The fecal streptococcus group is any species of streptococcus
commonly present in significant numbers in the fecal  excreta of humans
or other warm-blooded animals, rarely occurring in soil or  in vegeta-
tion not contaminated with sewage.  The Public Health  Service (1963)
states that:

          "The presence of fecal  streptococci  means that the fecal
           pollution is present  in amounts no qreater  than  orig-
           inally present or in  reduced amounts comparable  to the
           combined effects of natural purification processes, tor
           they do not multiply  in water to produce overgrowths as
           sometimes occurs with  the  coliform groups."

     Recent research studies (Geldreich et.al.,  1964)  indicate that
when the ratio of fecal  coliforms to  fecal  streptococci exceeds 7:1
the fecal  bacteria have originated from domestic sewage, whereas ratios
                                 140

-------
of 1:1 or less are indicative of wastes from Mann-blooded animals
other than man, such as stockyard and dairy animals.

     The total bacterial count was determined after Incubation at 35°C •
t 0.5 for 24 hours * 2 hours, and at 20°C ± 0.5 for 48 hours ± 3 hours.
The method was used to determine an approximation of all viable bacter-
ial populations able to produce colonies under the test procedures.
The tests were used to provide information applicable to water quality
evaluation and to give support to the significance of coliform test
results.

     Enteric pathogens were detected according to mothods described
by fcdwards and twinq (1962).  The resulting data were used to demon-
strate the existence of enteric pathogenic bacteria such as Salmonella
and Shi gel la  in streams draining  into the Lake Erie basin.   The data
were correlated with associated bacteriological data.

     The presence of enteric pathogenic bacteria in a body of water
indicates a potential health hazard.

     Enterovi rus studies were conducted by Dr. Norman Clark, of the
Kobert A. Taft Sanitary Fnqineering Center.  Enteroviruses such as
infectious hepatitis, polio, coxsackle, and echo viruses and adeno-
viruses may be found  in large quantities in the feces of infected
individuals,  and in sewage.  Infections with these agents are wide-
spread  in the normal population especially during the summer and
early  fall.   Presence of these viruses  in a body of water is indica-
tive of the presence of fecal matter containing them.

                                WESTERN BASIN

     Bacterial water quality in western Lake Erie in offshore waters
was measured  in 308 samples collected  in 1063 and 1964  from the fixed
depths of surface, 5,  10, and 20 meters, depth permitting.  In order
to achieve a  more valid picture of bacterial distribution, it was
necessary to  separate the values according to "surface"  and "lower-
most"  conditions.  Samples collected from mid-depth and  deep waters
revealed a substantial  reduction  in bacterial densities  from those of
the surface,  and this was true  in all  three  lake basins.  A consistent
and significant increase  in bacterial  densities at all  depths was
found  at the  inflow areas of major tributaries.

     Median total colifornn densities for surface and  lowermost samples
are shown  in  Figure 53  and Figure 54,  respectively.  Surface coliform
concentrations are expressed in six ranges:   less than  I, I to 10,  10
to 100,  100 to 500, 500 to  1,000, and  1,000 to 2,400 organisms per  100
ml of  sample.  Lowermost coliform values  include just the first five
ranges.
                                 150

-------
MICHIGAN
                                                                                                     < I ORGANISM /100m'
                                                                                                     -10 ORGANISMS /100ml
                                                                                                     IO-IOO ORGANISMS/100ml
                                                                                                     IOO-5OO ORGANISMS/100ml
                                                                                                     500-IPOO ORGANISMS /lOOml
                                                                                                     UJOO-2,«OO Om»ANISMS/IOOml
PENNSY L V ANIA
                                                                                                   MEDIAN  COLIFORM
                                                                                                   CONCENTRATION   IN
                                                                                                 SURFACE  SAMPLES  OF
                                                                                                      LAKE  ERIE
                                                                                                         1961-64

-------
                   I	1    c I ORGANISM 1100 ml
PENNSYLVANIA        M0 ORGANISMS/WOrnl
                          10-KX) ORGANISMS 
-------
     It  is evident  mat  extensive bacterial  pollution  exists at the
mouth of the  Detroit  River.   Off the mouth,  median  col i form values
of 1,000 to 2,400 organisms  per ml were  found  in  the  surface sampler
and 500  to  I ,00u  per  n|  in the lowermost samples.   Fecal  coliforrr.
densities ranged  from M to  !)4 percent of the  total col i forms.  Num-
bers of  fecal  st>-oplfj.rocci were  less than either  fecal  or total co I i -
forms.   The  ratio of  fecal col i form to fecal streptococcus exceeded
2: I at all depths,  indicating the presence of  human wastes derived
from domestic sewago.  Total bacterial counts  near  the lietroit hiver
mouth exceeded 20,000 nor ml  in the maximum  valuer, indicating the
presence of  a largo amount of organic matter.

     From this zone southward to east of Stony  Point,  Michigan, noth
surface  and  subsurface samples showed median total  col i form concen-
trations between  bOo  and  1, 000 organisms per 1 00  ml,  exceeding tnis
range  in maximum values.  Fecal  streptococci de,is i t i es were tjelow  /
organisms per 100 ml.   I ho ratio of fecal  coiiform  to fecal strepto-
coccus averaqed  I'  :l, indicating  the presence  of  domestic sewage.
Total  bacterial  densi'ies at  .'(1°C am:  34°^  ranged from ^ ,/!)<.•  tc
organisms per ml, with slightly  higher values  at  .'•'V.

     A zone  of median coliform densities of  IJJ to  L->00 per ml  » i  t -i
three  to six  percent  fec-3l coiiform, along  Tse west snore, *•! , sr>o*-
only  in  the  lowermost similes, with surface  samples showing meJi-in
counts of  less tM.jr  I < i per   100  ml.   It  appeared  tf,jt the K,I i .
was  supplying pollutod water.  Similar total colitorm densiti'  <•>'.
.' : I ,  indicating r>  sinjr^ii  from warm-l.. I ooiied   in i m,i I s  otr.or  tsin  i-, m .

      A ^one  of r*vjit)n (• liform densities of  hi tc  I01 per  h>   ri  in
surface  samples  radi.ited  south,  sout^wnst,  ard southeast  from  t'e
;>etrc;it  f, IT, 70
        30, 40,  and bCl motors, depth permitting.   fj ampins  t.iken ,it  mi d-
        and "'e I Ow  are referred to as "lowermost"  sample's.
                                                                            i v<
Reproduced from
best available copy

-------
     Samples collected from surface waters showed higher bacterial
densities than the lowermost samples except for an area around the
mouth of the Chagrin River (see Figures 53 and 54).

     The highest median total col I form values in the central basin,
100 to 500 organisms per 100 ml, were shown in deep water samples in
the offshore area near the Chagrin River.  Maximum values reached
3,000 organisms per 100 ml.  Fecal  coliforms ranged from 4 to 14 per-
cent of the total col I form densities.  The ratio of fecal coliforms
to fecal streptococci  ragged from 6:1 to 15:1, indicating pollution
by domestic sewage.

     Median total coliform values of 10 to 100 organisms per 100 ml
were found  in surface samples from two offshore areas.  One area was
around Cleveland, extending approximately 20 miles north and 30 miles
northeast (Figure 53).  Maximum coliform values for +his area exceeded
5,000 organisms per 100 ml.  Median total coliform densities in lower-
most samples (Figure 54) ranged from 10 to 100 per ml, but did not
exceed 5,000 per  100 ml.  Median fecal coliform densities ranged from
4 to 70 percent of the total, indicating the presence of pollution
from domestic sources.  Fecal streptococcus densities exceeded 20 or-
ganisms per 100 ml in the maximum values.  The ratio of fecal coliforms
to fecal streptococci was 2:1 or greater at all depths,  indicating the
presence of human wastes derived from domestic sewage.  Total bacterial
counts  in this area at 20° and 35°C at all depths  ranged from 91 to
740 per ml  in median values and from 570 to 73,000 per ml in maximum
values.  The pollution effect of the Cuyahoga River was evident.  The
gross pollution  from the Cleveland area was apparently kept close to
the United  States shore and  followed the shoreline east of Cleveland.

     The second  area of median total coll form densities of  10 to 100
organisms per  100 ml was  located along the Canadian shore near Port
Stanley and was  shown  in surface waters only  (Figure 53).

     Median total coliform values of  I to  10 organisms per  100 ml were
found  in a  major  portion of  Central  Lake Erie offshore surface and
lowermost waters  as shown  in Figures 53 and 54,  Maximum coliform
densities were below  1,000 organisms per  100 ml.   The  ratio of fecal
coliform to fecal streptococcus was  1:1 or  less.   Total  bacterial
counts  at 20°  and 3>°C  ranged from 5 to  MO per ml  in  median values
at a 11  deoths.

                                EASTERN BASIN

     Bacterial values  were also measured  in 255 samples of eastern
basin water.   As  in the other basins,  the  lowermost samples  showed
 lesser  densities  than  surface samples.

     An area  of  median  total coliform  densities of 10  to  100 organisms
                                   154

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per 100 ml in surface samples was located around FYesquc Isle, Penn-
sylvania.  Maximum values were 3,400 coliforms per 100 ml, fecal
conforms of 44 percent, and fecal streptococcus of 1,200 organisms
per 100 ml.  In general , the col i form population from the Presgue
Isle area was diffused  in a fan-like pattern and dissipated in a
distance of approximately five miles from the shore.  Hiqh coliform
densities  in maximum values accompanied by hiqh fecal coliform values
were indications of domestic sewage pollution.

     Another major /one witn median total  coliform values in the sur-
face samples of 10 to  100 organisms per 100 ml extended over most of
the eastern half of the basin (Figure 535.  The lowermost samples nail
a median  range of I to  10 coliform bacteria per 100 ml decreasing to
less than  I north of the international boundary (Figure b4).  Median
fecal conform and fecal streptococcus values ranged  from less than  I
to  12 organisms per  100 ml.  Total bacterial counts ranged from 60 to
420 at ?0°C and from 10 to bO per ml at 35°L  in median values.

                        LAKE KRIK HARUOKS (SOUTH SI10RK)

     Evaluation of the  quality of these waters was made in 1464 from
the examination of water samples collected from reprosentative Gdm-
pIing points at surface and mid-depth  levels,  bacterial pollution
was measured in terms of total coll forms, fecal coliforms, fecal strep-
tococci,  and enteric pathogens.

     Gross bacterial pollution was demonstrated at the mouths of Ottawa,
Maumee,  Portage, Black, Rocky, Cuyahoqa, Chagrin, Grand, Ashtabula,
and Buffalo Rivers.

OTTAWA RIVhR AND MAUMEE RIVER

     A median  total  colitorm value of  90,000 organisms per  100 ml *>ir>
observed in the Ottawa  Hivor which empties  into Maumee hay.   1 he rnout
of  the Maumee  River  contained ri median of  I90,G3;>  coliform orgjt. i sm'
per  100  ml.  High median fecal  coliform (125,000/100  ml) and  fecol
streptococcus  (1,300/100 ml) densities were accompanied Ly enteric
pathogenic bacteria.   Siv  species of  SaJmoneJ l_a were  isolated  in tnc
Ottawa and Maumoe Rivers.  The  peak  incidence of SalmonelI a oo^urreo
from January through April  1964.

     Bacterial  pollution in  the  Toledo Harbor  became  well diluted witf if>
2 to 4 miles  lakeward  of the mouth where median coliform  values  ranged
from  100 to  1,000 organisms  per  100  ml, with  10 to  ")C rercent  fecal
coli forms.

PORTAGE  KIVFR

     Results  from  Portage  River,  at  its mouth,  showed a median  coliform
                                   155

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level  of 17,500 organisms per 100 ml, with 14 percent fecal coliform.
The median fecal  streptococci count was 1,100 organisms per 100 ml.
Salmonella organisms were found during the spring survey.

SANOUSKY HARBOR

     Sandusky Harbor median total coliform densities ranged from 800
To fc.OOO organisms per 100 ml with correspondingly high fecal  coliform
results.  The median total coliform value of 6,000 organisms per 100
ml with a fecal col:form to fecal streptococcus ratio of 18:1  was dem-
onstrated rt a sampling point east of the Sandusky sewage treatment
plant.  From the tip of Cedar Point  lakeward, median total  coliform
values were  less than 1,000 per  100 ml.   In the Sandusky River highest
bacterial densities were found near the Fremont treatment plant and
the presence of SaimonelI a was revealed.

LORAIN HAHBOR-BLACK RIVER

     Results from Lorain outer harbor,  lakeward of the river mouth
showed a median total coliform range of 100 to 9,000 organisms per
r.,i; ml with  16 to •}} percent fecal coliform.  Fecal streptococci
ncaian values  ranged from  14 to  540 organisms per  100 ml.  Median
+otal bacterial counts at  ?0°C and J5°r: ranged from 600 to 150,000
(..•nanisms per  ml.   The coliform  numbers in th« outer hirbor corres-
pond to  those  in the Black River above the Lorain  sewage treatment
p I ant,

     Tho median total coliform counts  at  the mouth of the  Rlack River
ramed  from  r,,'»00 to 78,000, while maximum values  exceeded 2,000,000
organisms per  100 ml.  Median  fecal  coliform densities ranged  from 2
to r>4 percent  of  the total,  and  median  fecal streptococci  showed
values of 200  to  bOO organisms per  100 ml.   Salmonella organisms were
found just ahovo  the nouth of  the river.

      The outflow  of  the  Black  River  was traced,  bacteriologically,
 into  Lake trie approximately one mile  to  the north and east.   Stations
wost of  the  broakw^ll showed median  total coliform values  of  less  than
 1,000 orgari'.ms per 100  ml.

iiOLKY ANu UJYAHOCA  RIVLHS  -  LLLVtLAND  HARBOR

      Median  coliform densities greater than  3,000  organisms per  100  ml
wore  observed  at  the mouths  of Hocky and  Cuyahoga  Rivers.  Maximum
coliform densities  ranged from bbO.OOO to 1,200,000  organisms  per  100
ml.   Fecal  coiiform oopu'a*ion ranged  from  8 to  10 percent of  the
 total  coliform,  and focal  streptococci  showed  values  from  90C  to
 49,000  organisms  per 100 ml.   Fourteen SaImonella  seretypes were
 isolated from  the mouth  of Cuyahoga  River and  ten  from the mouth of
 -tocky  River.  These findings are attributed  to the gross pollution of
                                   156

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human wastes entering these streams.  The water leaving Rocky and
Cuyahoga Rivera carries oacterial pollution into Lake Erie.  Results
obtained from sampling points north and east of the Rockv River,
approximately one-half Hie from the shore, showed median col i form
densities in excess of 1,000 organisms per  100 ml, reaching a level
of H( ,000 in the maximum values.  The total coliform results inside
and  immediately outride <-f the breakwall in Cleveland Harbor showed
median col i form values from 3,300 to 10,000 organisms per  100 ml with
 < t<; 30 percent fecal coliform.  The ratio of fecal col i form to  fecal
streptococcus ranged  from '; : I  to 30:1.  Maximum total coliform values
showed a  level of Vf.OOO organisms per 100 ml north of the broakwall.
T-ie  maximum total bacterial counts at :>Q*C  and ^9C.  inside and outside
of the breakwall ranged from 13,000 to 060,000 organisms por nl.
These results indicate th.jt the water inside and immediately outside
of the r.roai-w.tll is polluted to the extent  that it cannot  safel/ be
used for municipal water source, recreational, or  for other uses in-
volving body contact.  A marked decrease in total  coliform and an
 increase  in percentaqe of  fecal coliform organisms in  the  tnrbor was
noted during the study.

     The gross bacterial pollution  from these two  tr i hutari os  is lo'-t
within a distance of  2 ^o  5 miles  into the  lake (Figure '-1?).  The
pollution tends to flow northeast  and east  of the  harbor,  becoming
r.if fused and diluted  -is it moves into the  lake.   It  is  apparently
 for,  <;d close to the United States  shore and follows  the shoreline east
of ^ I "ve I and.

CHAGRI', KlVLR
          iP  coliform  density  in  the  Chagrin  i^iver  at  its  mouth  showed
 a  level of  / , 300  organisms  per  100 ml,  reaching  a  maximum of  40,000,
 with  /3 to  ^0  percent  fecal coliform.   The  ratio of  fecal  strepto-
 coccus ranged  from  7:1  to  3:1.   Three  species  of Salmonel la were
 isolated  from  river samples indicating pollution from human wastes.

 GRAND RIVIF< -  FAIRPORT  HARBOR

      The  hignest  bacterial  densities in the  Orand  River were  observed
 2.3 miles above the mouth.  The  median total  coliform value was I'l.OOO
 organisms per  100 ml  with  40  percent fecal  coliform.   The maximum coli-
 form  was  340,000  organisms  per  100 ml.   The  median ratio  of  fecal  coli-
 form  to  fecal  streptococcus was  8:1.  Two species  of  Salmonel la werp
 found at  this  sampling  point  and represented the presence of  pollution
 from  domestic  focal sources.  Median coliform densities of 1,400  or-
 ganisms  per 100 ml  with 7  percent fecal coliform were observed  just
 above the river mouth.   The maximum  total col 'form densities  reached
 a  level  of  8,000  organisms per  100 ml.  The  median ratio  of  fecai  coli-
 form  to  fecal  streptococcus was  1:1.
                                    157

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                                                                      NOTTlMGMAH  INT»«£
••(0 OH  ••« D*T4-MOI*II
        CO«I»THTIO»«
D OK*AIIIIU> UK IOO«I.
                                                                   CLEVELAND SHORELINE

                                                               TOTAL  COLIFORM  CONTOUR  MAP

-------
     In the Fairport Harbor, inside the breakwalls and tieyond the
river mouth, median total colitonr densities ranqed from  15 to 540
organisms per 100 ml with 4 to 67 percent fecal coliform.  The median
fecal streptococci count exceeded the fecal coliform count at one
station.  A count of 3,?00 organisms per 100 ml was observed during
the study.  These findings  indicate pollution  from sources other than
man.  A maximum total coliform density encountered was 54,000 organ-
isms per  100 ml.  Median total bacterial counts at 20°C and 35°C
ranqed from ?80 to h,700 organisms per ml, reaching the highest  level
of  710,000 organisms per ml.

ASHTABULA RIVtR

     Median values of total coliform  levels  in the Ashtabula River
at  its mouth, and  in the Ashtabula Harbor, inside tho breakwall. ex-
ceeded  1,000 organisms per  100 ml.  A range of 17,000 to  64,000  co I i -
form organisms per  100 ml was demonstrated in  the maximum values.
Median  fecal coliform densities  ranged  from  II to /8 percent of  tne
total coliform  IT  the mouth of the Ashtabula River and from t, to 40
percent  in the Ashtabula Harbor  inside  the breakwall.  The ratio of
fecal coliform to  focal  streptococcus was  as high as  l/h:l in the
harbor.   Salmonella  he I del berg^ was  isolated at a sampling point  d.l
miles upstream".  Th~e"waters" in Ashtabula River, at  its mouth, and  in
the Ashtabula Harbor,  inside of  the breakwall, were  found to be  in
a continual state  of gross  pollution  in  terms  of microbiological
parameters.  Bacterial quality of  these  waters were  unacceptable for
recreational purposes and at  times  for  municipal or  other uses.  Water
west of  the breakwall was of  good  bacterial  quality.  Waters north  and
northeast of tho  breakwall  showed  total  coliform  densities of 7,700
to  3,300  organisms  per  100  ml  in the  maximum  values.

ERIE HARBOR - PRESQUE  ISLE

     Study  of tne  microbiological  result'  of  samplinq  in  the t'resnue
 Isle area reveals  low  coliform  densities on  the  west  side of  the
peninsula near  tho snore.   The  results  from  sampling stations  located
north  and northeast  of  the  islw  indicate a substantial  increase  in
coliforn densities in  the  maximum values.   A correspond i nn incrt;a:-o
 in  col i ton values was  observed  in Erie Harbor.   Median  total  colitcrr,
values  of ?,IOO to 17,000  organisms per lOU  ml were demonstrated ;••
 samples collected from Erie Harbor stations  located near Mill  Lree^
 and in  the  ship channel.  Maximum total  coliform in this area  reached
 a value of  520,000 organisms  per 100  ml.  Median  fecal  coliform dei-
 sities  in waters north and east  of Presgue Isle  ranged  from  3  to I?
 percent of  the  total coliform densities and  fecal  streptococc'  counts
 averaged from  I  to 10 orqanisms  per 100 ml.   The ratio of fecal  coli-
 form to fecal  streptococci  ranged from 2:1 to 5:1  in the median values.
 The source of  this pollution is  probably Mill  Creek.  Salmonclla or-
 qanisms were  isolated from HO percent of the samples collected  in both
 Mill Creek and  the harbor.   The same organisms were fo'jr.j in Erie's
                                   159

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sewage.   Generally, the water quality at the stations west of Presque
Isle was of satisfactory quality for swimming purposes.  The water
quality  north and east of Presque Isle varied considerably.  The max-
imum total coliform values of 2,800 to 15,000 orqan.sms per 100 ml
indicated the pollution entered the lake intermittently, constituting
a health hazard in the  immediate vicinity along the eastern shore.
BUFFALO MV1R
     The Buffalo River showed a median total coliform concentration
of 2-5,000 organisms per  100 n, I near  its mouth with  14 percer. fecal
coliform.  Salmonella was  isolated from this area.  The Buffalo R.ver
is grossly polluted bacterially.
                                    160

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                            4IULIOGHAPHY


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                                  163

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                                  165

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National Sanitation Foundation, 1965.  Report on metropolitan environ-
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                                 166

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                                  167

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Rodqers, G.  K.,  1962.  Lake trie data report, 1961.  U.  of Toronto,
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U. S. Public Health Service, 1951.  Lake Erie drainage basin, a coop-
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              1961.   Long and short-period oscillations In Lake Erie.
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              1964.  Changes in western Lake trie during the period
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                                 170

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