US Environmental Protection Agency
Office of Pesticide Programs

SOP for Maintenance and Calibration of
Thermometers and Thermometer/Hygrometers

Date Revised: 10-26-10


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SOP No. EQ-02-05
Date Revised 10-26-10
Page 1 of 9

EPA/OPP MICROBIOLOGY LABORATORY
ESC, Ft. Meade, MD

Standard Operating Procedure
for

Maintenance and Calibration of Thermometers
and Thermometer/Hygrometers

SOP Number: EQ-02-05

Date Revised: 10-26-10

Initiated By:		Date: / /

Print Name:	

Technical Review: 	Date: / /

Print Name:

Technical Staff

QA Review:		Date: / /

Print Name:	

QA Officer

Approved By:		Date: / /

Print Name:	

Branch Chief

Effective Date: / /

Controlled Copy No.:

Withdrawn By:	Date: / /


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TABLE OF CONTENTS

SOP No. EQ-02-05
Date Revised 10-26-10
Page 2 of 9

Contents	Page Number

1.0 SCOPE AND APPLICATION	3

2.0 DEFINITIONS	3

3.0 HEALTH AND SAFETY	3

4.0 CAUTIONS	3

5.0 INTERFERENCES	4

6.0 PERSONNEL QUALIFICATIONS	4

7.0 SPECIAL APPARATUS AND MATERIALS	4

8.0 INSTRUMENT OR METHOD CALIBRATION	4

9.0 SAMPLE HANDLING AND STORAGE	4

10.0 PROCEDURE AM) ANALYSIS	4

11.0 DATA ANALYSIS/CALCULATIONS	5

12.0 DATA MANAGEMENT/RECORDS MANAGEMENT	6

13 .0 QUALITY CONTROL	6

14.0 NONCONFORMANCE AND CORRECTIVE ACTION	7

15.0 REFERENCES	7

16.0 FORMS AND DATA SHEETS	7

1.0 SCOPE AND APPLICATION:


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SOP No. EQ-02-05
Date Revised 10-26-10
Page 3 of 9

1.1	This protocol describes the thermometers and thermometer/hygrometers in use in the
laboratory, calibration requirements for NIST traceable thermometers and
thermometers/hygrometers, and the procedure to point-check the accuracy of
thermometers used to measure the temperature of water baths, incubators,
refrigerators, and freezers.

1.2	The laboratory utilizes an Environmental Monitoring and Alarm System (EMAS;
see SOP QC-05, Monitoring Environmental Parameters) to collect environmental
data electronically for incubators, refrigerators, freezers, laboratories, and sample
storage rooms. In the event that EMAS is not working, the appropriate thermometers
will be point checked against a NIST traceable thermometer and employed to
measure the temperature of incubators, refrigerators, and freezers. Vendor-calibrated
thermometer/hygrometers are used to monitor the temperature/humidity of
laboratories and sample storage areas.

2.0 DEFINITIONS:

2.1	NIST = National Institute of Standards and Technology.

2.2	Correction Factor = the difference in the vendor-certified NIST traceable
thermometer and the Observed Temperature measured by the thermometer to be
point-checked. This is calculated and reported during the annual certification of the
thermometers.

3 .0 HEALTH AND SAFETY:

3.1 Teflon-coated mercury thermometers are permissible in laboratory. Non-coated

mercury thermometers are not permissible. The teflon coating reduces the likelihood
that mercury will be spilled in the event that the thermometer is broken. If a teflon-
coated mercury thermometer (section 7.2) breaks (teflon remains intact), place the
thermometer in the chemical waste bin in the fume hood in B209 for disposal. If the
integrity of the teflon coating is questionable, call the SHEM manager (or contact
security at extension 2600 if SHEM manager cannot be reached) immediately for
assistance.

4.0 CAUTIONS:

4.1	Analysts are not to attempt to clean up any spills of mercury.

4.2	Discard mercury thermometers appropriately.

5.0 INTERFERENCES:

5.1 Allow the thermometer to equilibrate with the solutions before taking the


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SOP No. EQ-02-05
Date Revised 10-26-10
Page 4 of 9

temperature reading.

6.0 PERSONNEL QUALIFICATIONS:

6.1 Personnel are required to be knowledgeable of the procedures in this SOP.

Documentation of training and familiarization with this SOP can be found in the
training file for each employee.

7.0 SPECIAL APPARATUS AND MATERIALS:

The NIST traceable thermometers are certified annually by an ISO 17025 certified vendor.
To determine which thermometers are currently in use in the laboratory, refer to the Point
Check Calibration of Laboratory Thermometers Record Book.

7.1	NIST traceable thermometers

7.2	NIST traceable Kessler maximum registration thermometers (ERTCO, mercury-
containing/Teflon-coated) are used to verily autoclave temperatures.

7.3	NIST traceable digital thermometers for freezers

7.4	NIST traceable thermometers/hygrometers are used to measure temperature and
humidity of laboratory rooms, incubators, and other spaces.

7.5	Thermometers used to measure the temperature of water baths, incubators,
refrigerators, and freezers, including FRIO-Temp Precision Thermometers.

8.0 INSTRUMENT OR METHOD CALIBRATION:

8.1 All thermometers are checked for accuracy using a NIST traceable thermometer.

9.0 SAMPLE HANDLING AND STORAGE: Not applicable

10.0 PROCEDURE AND ANALYSIS:

10.1 Annual Thermometer Calibration Reports for NIST traceable thermometers

(sections 7.1 through 7.4) are stored in the Thermometer and Hygrometer
Calibration Certificates notebook.

10.2 Once a year, all of the thermometers falling under section 7.5 of this SOP are
checked at operating temperatures against one of the NIST traceable
thermometers (section 7.1).


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SOP No. EQ-02-05
Date Revised 10-26-10
Page 5 of 9

10.3	To point-check the accuracy of FRIO-Temp Precision Thermometers, place a flask
of de-ionized water or ethanol next to the thermometer in the incubator, refrigerator,
or freezer. Place the NIST traceable thermometer into the flask of de-ionized water
or ethanol. Once the de-ionized water or ethanol has reached the temperature of
interest, conduct the accuracy check. The NIST thermometer must be suspended in
the liquid in the flask, not resting on the bottom of the flask.

10.4	A water bath is used, where applicable, to check the temperature of the thermometers
(excluding the FRIO-Temp Precision Thermometers) by simultaneous immersion of
the NIST traceable thermometer and the thermometer to be calibrated into the water
bath at the temperature of interest. Otherwise, point checks are taken by
simultaneous immersion of the thermometers in a flask of de-ionized water or
ethanol and then placing the flask containing both thermometers in the instrument
being monitored until the de-ionized water or ethanol reaches the temperature of
interest.

10.5	Any difference in temperature readings between the NIST traceable thermometer and
the laboratory thermometer is recorded on the Point-Check Calibration of Laboratory
Thermometers Record Form (see 16.0).

10.6	A label displaying the date of calibration and correction factor (even if it is zero), is
placed around the top of the corresponding thermometer.

10.7	Digital thermometers are calibrated against NIST traceable instrumentation and are
indicated to be within tolerance. No correction factor is indicated (see certificates of
NIST traceability).

11.0 DATA ANALYSIS/CALCULATIONS:

11.1	The Check Point for both the NIST thermometer and the thermometer being
calibrated is the reading on the NIST thermometer during the point check process.
The temperature reading on the NIST thermometer must be within the range at
which the thermometer to be calibrated will be used or is being used (see SOP QC-
05, Monitoring Temperatures, for acceptable temperature ranges for
equipment).

11.2	The Observed Temperature is the temperature reading of the thermometer during the
check point process.

11.3	The correction factor for the NIST thermometer is determined by the certified
company that performs the calibration verification for this thermometer. The True
Temperature measured by the NIST traceable thermometer = the Observed
Temperature of the NIST traceable thermometer plus its correction factor.


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SOP No. EQ-02-05
Date Revised 10-26-10
Page 6 of 9

11.4	The correction factor for the laboratory thermometer that is being calibrated against
the NIST traceable thermometer is calculated by subtracting the Observed
Temperature of the laboratory thermometer from the True temperature of the NIST
traceable thermometer.

11.5	The True Temperature measured by the laboratory thermometer = the Observed
Temperature plus the correction factor for that thermometer.

12.0 DATA MANAGEMENT/RECORDS MANAGEMENT:

12.1	Data will be recorded promptly, legibly and in indelible ink on the Point Check
Calibration of Laboratory Thermometers Record Form. Completed forms are
archived in the Point Check Calibration of Laboratory Thermometers Record Book.
Annual Thermometer Calibration Reports for NIST traceable thermometers (sections
7.1, 7.2, 7.3, and 7.4) are stored in the Thermometer and Hygrometer Calibration
Certificates notebook. The books are kept in a secured file cabinet in the file room
D217. Only authorized personnel have access to the secured files. Archived data
are subject to OPP's official retention schedule contained in SOP ADM-03, Records
and Archives.

12.2	An inventory of NIST traceable thermometers requiring vendor calibration (sections
7.1 through 7.4) will be maintained electronically (refer to 16.2). After each
addition to or deletion from the inventory, a hard copy of the inventory will be filed
in the Thermometer and Hygrometer Calibration Certificates notebook.

13.0 QUALITY CONTROL:

13.1	The OPP Microbiology laboratory conforms to 40 CFR Part 160, Good Laboratory
Practices. Appropriate quality control measures are integrated into each SOP.

13.2	Thermometers in sections 7.1 through 7.4 are calibrated once a year by a company

certified to perform calibration verification of thermometers. Water bath
thermometers (included in section 7.5) are point-checked once a year in the
laboratory. All other thermometers in section 7.5 are point-checked on an as-needed
basis, depending upon the functionality of the EMAS. Once performed,
thermometers may be used for one year, at which point the point-check must be
repeated.

13.3	For quality control purposes, the required information is documented on the
appropriate form(s) (see 16.0).

14.0

NONCONFORMANCE AND CORRECTIVE ACTION:


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SOP No. EQ-02-05
Date Revised 10-26-10
Page 7 of 9

14.1	When routinely recording temperatures for the laboratory, laboratory equipment,
media etc., the observed temperature reading of the thermometer read plus the
correction factor for that specific thermometer must be recorded.

14.2	On occasion, thermometers must be discarded (e.g., broken columns, unreasonably
large correction factor). Contact the facility Safety, Health, and Environmental
Management Program Manager for proper disposal procedures.

15.0 REFERENCES: None

16.0 FORMS AND DATA SHEETS:

16.1	Point-Check Calibration of Laboratory Thermometers Record Form

16.2	Sample Inventory of Thermometers Requiring Vendor Calibration

Point Check Calibration of Laboratory Thermometers Record
OPP Microbiology Laboratory	

Date

Initials

Thermometer
Type

Serial #

Check-
poinff

Observed
Temp.??

Correction
Factor *

True Temp.





NIST Traceable























Comments








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SOP No. EQ-02-05
Date Revised 10-26-10
Page 8 of 9	^	

Date

Initials

Thermometer
Type

Serial #

Check-
point?

Observed
Temp.??

Correction
Factor *

True Temp.





NIST Traceable























Comments







Date

Initials

Thermometer
Type

Serial #

Check-
point?

Observed
Temp.??

Correction
Factor *

True Temp.





NIST Traceable























Comments







| Reading on the NIST thermometer during the point-check process. The temperature reading on the NIST thermometer must be within the range
at which the thermometer to be calibrated will be or is being used (See SOP QC-05, Monitoring Temperatures, for acceptable temperature ranges
for equipment).

It Temperature reading of thermometer during the point-check process.

* Correction factor for NIST Thermometer determined by the Certification company.

Correction factor for the thermometer being calibrated is calculated by subtracting its observed temperature from true temperature of NIST
Thermometer.

** True Temperature of NIST Thermometer = Observed Temp.+ Correction factor :

True temperature of Thermometer being Calibrated = Observed Temp. + Correction Factor for that thermometer.

Sample Inventory of Thermometers Requiring Vendor Calibration
OPP Microbiology Laboratory

Thermometer Type
(Calibrated by)

Manufacturer/Model #
(if applicable)

Serial Number

NIST Traceable
(Innocal Solutions)

ERTCO

1294

3321

NIST Traceable Kessler
Maximum Registration

ERTCO

3400

4265


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SOP No. EQ-02-05
Date Revised 10-26-10
Page 9 of 9	

Thermometers (autoclaves)



4315

(Innocal Solutions)



4330





7141





7223





7283





7286





7308

NIST Traceable Digital

Fisher Scientific,

230317798

Thermometers

model # 15-077-14



(Control Company)

Fisher Scientific,
model # 06-664-23

240106521



Control Company,

91313194



model #4015



NIST Traceable

Control Company

91291344

Thermometer/Hygrometers

Control Company

80595721

(Control Company)

VWR

99372818



Control Company

101424304


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