KIDS AT HOME Healthy Kids in New England HEALTHY KIDS Healthy Kids U.S. EPA I PUBLIC HEALTH OUTREACH AT EPA NEW ENGLAND HEALTHY KIDS AT HOME Most people spend over 90% of their time indoors, so everyone needs a healthy home. There are special reasons to consider children. Children may be more vulnerable to environmental exposures than adults because their bodily systems are still developing; they eat, drink, and breathe more in proportion to their body size; and their behavior can increase exposure to chemicals and harmful organisms. INDOOR ENVIRONMENTAL QUALITY - AIR: The environment inside your home is affected by the quality of its air. Air can be unhealthy if it has too many pollutants, Common indoor air pollutants Include cigarette smoke, chemicals, particles, bacteria, and molds, Indoor sources of air pollutants are furniture, carpet, pets and people. Air pollutants also can enter into homes from outside sources through cracks or leaks around windows. Air pollutants like mold or carbon monoxide can come from a home's heating, cooling, and ventilation systems. A well-insulated but poorly ventilated home can increase levels of air pollution inside the home relative to the outdoor levels. FIRST AND SECONDHAND SMOKE: First and secondhand smoke comes from a burning cigarette, cigar, or pipe, or from an exhaling smoker. Secondhand smoke is an asthma trigger; those exposed to it tend to have more ear and respiratory infections such as bronchitis, pneumonia, respiratory and ear infec- tions. EPA estimates that secondhand smoke is respon- sible for about 3,000 lung cancer deaths each year among nonsmokers in the U.S. About 800 of these are estimated to be from exposure to secondhand smoke at home. Smoking greatly increases the risk of lung and heart disease. Smoking is associated with increased risk for Sudden Infant Death Syndrome (SIDS). Consider quitting smoking today! RADON: Radon, a naturally occurring radioactive gas, can seep into your home through cracks or holes in basement walls and floor. Radon gas is colorless, odorless and tasteless. Much of the New England region has elevated levels of radon due to high amounts of granite bedrock. Risk depends on how much and how long you have been exposed to radon gas, which is believed to be the second leading cause of lung cancer after smoking. Test your home for radon, Radon test kits are available at hardware stores. If the level exceeds the standard, have a professional help you design a plan to vent the gas to the outside. CARBON MONOXIDE: Carbon monoxide (CO), a colorless, odorless, tasteless gas is produced by incomplete burning of fuels such as gas, oil, propane or wood. Children and people with anemia or a history of heart or respiratory disease can be especially sensitive to CO exposure. Depending on the level and length of exposure, carbon monoxide can cause shortness of breath, nausea, headaches, dizziness, impairment of vision and coordination, mental confusion, fainting or even death. To prevent CO poisoning, make sure heating systems, gas or propane stoves, ovens, and dryers are well-vented and in proper working order, don't idle cars, lawnmowers or gasoline-powered equip- ment in the garage, and don't use propane heaters or candles inside tents. Put CO monitors/alarms in sleeping areas and basements. Use proper fuel in kerosene space heaters. Utilize an exhaust fan vented to outdoors over gas stoves. Open flues when fireplaces are in use, and choose properly sized wood stoves that meet EPA emis- sion standards. Have a trained professional inspect, clean, and tune-up central heating system annually. Smoking greatly increases the risk of lung and heart disease and smokers and former smokers also are at greater respi- ratory risk from exposures like asbestos and radon. KEY CONTACTS: KATHLEEN NAGLE EPA New England Children's Environmental Health Coordinator (617) 918-1985 nagle.kathleen@epa.gov IDA McDONNELL EPA New England Manager, Air Permits, Air Toxics & Indoor Air Unit (617) 918-1653 mcdonnell.ida@epa,gov GENERAL INFO: EPA NEW ENGLAND 5 Post Office Square Suite 100 Boston, MA 02109-3912 (617) 918-1111 www.epa.gov/region1/ TOLL-FREE CUSTOMER SERVICE 1-888-EPA-7341 LEARN MORE AT: www.epa.gov/region1/ children/index.html &EPA United States Environmental Protection i Agency > printed on 100% recycled paper, with a minimum of 50% post-consumer waste, using vegetable-based inks March 2011 ------- KIDS AT SCHOOL Healthy Kids in New England HEALTHY KIDS Healthy Kids U.S. EPA I PUBLIC HEALTH OUTREACH AT EPA NEW ENGLAND HEALTHY KIDS AT SCHOOL More than 53 million children and 6 million adults in the U.S. spend their days in elementary and secondary schools. To help children stay healthy, we must reduce their exposure to environmental hazards in school environments. Healthy students and teachers enable children to learn and produce more in the classroom, which improves performance and achievement later in life. Bost. ^•od Co-op and the City of Be RECYCLING CENTER^ 449 Cambndge S I Allston, Massachusetts GOING GREEN AT SCHOOL: Many of the more than 120,000 public and private school buildings in the U.S. are old and in poor condition, and may contain environmental conditions that inhibit learning and pose increased risks to the health of children and school staff. Effective and motivated staff, administration and students can overcome inadequate facilities and perform at a high level almost anywhere, but a well-designed facility and an environmentally conscious approach to school operations can enhance performance and make learning more fun. Creating a healthy and sustainable school facility is not difficult, but it requires a "whole building" approach to the design process, the ENERGY STAR program, EPA gives school districts DESIGN, CONSTRUCTION AND RENOVATION: School districts will spend billions of dollars in the next few years building and renovating schools to keep up with a surging population and new class-size limits, The designs of these schools will help determine the quality of the buildings, decades of operational expenses and, most importantly, the health and productivity of generations of students and staff. The most sustainable and energy-efficient designs will take advantage of climate conditions, enhance the indoor environment, conserve energy and use renewable resourc- es. They will also protect and conserve water, use materials that come from sustainable resources, minimize construc- tion waste, and optimize maintenance and operations. ENERGY EFFICIENCY: America's primary and secondary schools spend a staggering $6 billion a year for energy — more than is spent on text- books and computers combined. Schools can save as much as 30 percent on energy costs by using energy-efficient tech- nologies and making sensible changes in operations and main- tenance. Wasted energy dollars - $1.5 billion nationwide - can be redirected to the schools' primary mission: education. ENERGY STAR® FOR K-1 2 SCHOOL DISTRICTS: The ENERGY STAR® For Schools program links energy and financial performance and protects the environment, Through technical support and guidance on financing. The agency also recognizes schools trying to use energy more efficiently. EPA helps school administrators make decisions that are good for their budgets and the environment In New England, our K-12 schools spend more than $500 million on energy. EPA's Community Energy Challenge helps local communities measure their energy use and take steps to reduce energy use in schools or other municipal buildings. Every community can save 10 percent, and those who achieve this 10 percent will be recognized by EPA's ENERGY STAR program. REUSE, RECYCLING & E-CYCLING: Reuse and recycling are a series of approaches aimed at reducing the amount of solid waste and other resources we dispose of. Reuse includes donating or finding a second life for materials that may be considered waste. Recycling includes collecting recyclable materials that would otherwise be considered waste, sorting and processing recydabies into raw materials such as fibers, and manufacturing raw materials into new products. School districts can reduce the amount of waste they generate, and start a waste reduction program or expand an existing one. Safer alternatives may be chosen for hazardous chemicals used in facility maintenance or class- rooms and shops. Schools also can reduce the environmental impact of electronics at the end of their useful life through reuse and donation, recycling, and buying greener electronic products. Water can also be recycled for watering plants and food waste can be used for creating compost. KEY CONTACTS: KATHLEEN NAGLE EPA New England Children's Environmental Health Coordinator (617) 918-1985 nagle.kathleen@epa.gov CYNTHIA GREENE EPA New England Manager, Energy & Climate Unit (617) 918-1813 greene.cynthia@epa.gov GENERAL INFO: EPA NEW ENGLAND 5 Post Office Square Suite 100 Boston, MA 02109-3912 (617) 918-1111 www.epa.gov/region1/ TOLL-FREE CUSTOMER SERVICE 1-888-EPA-7341 LEARN MORE AT: www.epa.gov/region1/ children/index.html &EF»A United States Environmental Protection i Agency > printed on 100% recycled paper, with a minimum of 50% post-consumer waste, using vegetable-based inks March 2011 ------- HEALTHY KIDS Healthy Kids HEALTHY KIDS AT SCHOOL More than 53 million children and 6 million adults in the U.S. spend their days in elementary and secondary schools. To help children stay healthy, we must reduce their exposure to environmental hazards in school environments. Healthy students and teachers enable children to learn and produce more in the classroom, which improves performance and achievement later in life. KIDS AT SCHOOL Healthy Kids in New England GOING GREEN AT SCHOOL: Many of the more than 120,000 public and private school buildings in the U.S. are old and in poor condition, and may contain environmental conditions that inhibit learning and pose increased risks to the health of children and school staff. Effective and motivated staff, administration and students can overcome inadequate facilities and perform at a high level almost anywhere, but a well-designed facility and an environmentally conscious approach to school operations can enhance performance and make learning more fun. Creating a healthy and sustainable school facility is not difficult, but it requires a "whole building" approach to the design process, ASSESSING YOUR SCHOOL: EPA has also developed a software tool to help school districts assess the environmental conditions at their own facilities. The Healthy School Environments Assessment Tool (HealthySEAT) contains an environmental health and safety checklist and is designed to be easily customized to reflect state and local requirements and policies. TEN WAYS TO MAKE YOUR SCHOOL HEALTHIER: 1. Clear the air inside. EPA's Indoor Air Quality Tools for Schools program provides information to help schools prevent and solve indoor air quality problems. 2. Clear the air outside. Schools can reduce children's exposure to diesel exhaust by eliminating unnecessary school bus idling, installing effective emission control systems on newer buses and replacing the oldest buses with new ones. 3. Rid school buildings of radon. Schools should test the level of radon gas in their build- ings with a radon test kit. If the test results are above healthy levels, steps should be taken to reduce radon. 4. Use toxics with caution. Schools should look for alternatives to toxic pesti- cides and cleaning chemicals. Remove the sources of lead, mercury, asbestos and PCBs from the school environment, where possible, 5. Buy chemicals carefully. Possible health, safety and environmental implications should be considered before chemicals are purchased for use in schools. Proper chemical use and manage- ment (storage, labeling, disposal) is critical for reduc- ing chemical exposures and costly accidents, 6. Test the water. School districts should know the quality of the drink- ing water in their school buildings, and should have it tested regularly. 7. Get the lead out. School buildings built before 1978, should be tested for lead paint. Renovations or repairs should be done in a way that does not create lead dust. Children should be kept away from lead hazards. 8. Keep mercury from rising. School environments should be mercury-free. Schools should use digital thermometers and safer alterna- tives to mercury in science curriculum, nurses' offices, and within facilities operations/ maintenance. 9. Cover up. Schools should practice "sunsafe behavior" and encourage children to cover up, use SPF 15 or higher sun screen, and stay out of midday sun to avoid damaging UV rays. 10. Educate yourself. You need to know what environmental health issues are important so you can evaluate your school and choose your priorities. KEY CONTACTS: KATHLEEN NAGLE EPA New England Children's Environmental Health Coordinator (617) 918-1985 nagle.kathleen@epa.gov IDA McDONNELL EPA New England Manager, Air Permits, Air Toxics & indoor Air Unit (617) 918-1653 mcdonnell.ida@epa.gov GENERAL INFO: EPA NEW ENGLAND 5 Post Office Square Suite 100 Boston, MA 02109-3912 (617) 918-1111 www.epa.gov/region1/ TOLL-FREE CUSTOMER SERVICE 1-888-EPA-7341 LEARN MORE AT: www.epa.gov/region1/ children/index.html Jflfc United States Environmental Protection IhI m * Agency ® printed on 100% recycled paper, with a minimum of 50% post-consumer waste, using vegetable-based inks March 2011 ------- KIDS AT SCHOOL Healthy Kids in New England HEALTHY KIDS Healthy Kids U.S. EPA I PUBLIC HEALTH OUTREACH AT EPA NEW ENGLAND HEALTHY KIDS AT SCHOOL More than 53 million children and 6 million adults in the U.S. spend their days in elementary and secondary schools. To help children stay healthy, we must reduce their exposure to environmental hazards in school environments. Healthy students and teachers enable children to learn and produce more in the classroom, which improves performance and achievement later in life. OUTDOOR ENVIRONMENTAL QUALITY - AIR: Air pollution, especially smog, has been linked to many respiratory problems and may trigger asthma attacks in children, Air pollution is not just a problem in urban areas. On hot days in summer, even rural areas may face unhealthy levels of air pollution, On days when air quality is poor and forecasts are for high ozone or smog, outdoor activities for children should be restricted. Air quality around schools can be affected by pollution from various sources: stationary sources such as factories and power plants; mobile sources such as cars, buses, planes and trains; and naturally occurring sources such as dust. DIESEL SCHOOL BUSES: More than 1.7 million children in New England ride a bus to and from school every day, spending, on average, an hour and a half each weekday in a school bus. School buses are the safest way for children to get to school. Pollution from diesel vehicles, however, has health implications, Diesel exhaust from idling school buses can accu- mulate on and around the bus and pose a health risk outside and inside school buses and buildings. Diesel exhaust has been identified as a likely cause of cancer, and the soot and gases emitted by diesel buses are associated with acute eye, throat, and bronchia! irrita- tion; exacerbation of asthma and allergic responses; and potential interference with proper lung growth and development in children. Reduce children's exposure to diesel exhaust by eliminating school bus idling. CLEAN SCHOOL BUS USA: Clean School Bus USA is a national partnership to reduce children's exposure to diesel exhaust by eliminating unnecessary school bus idling, installing effective emission control systems on newer buses and replacing the oldest buses in the fleet with newer ones. Its goal is to reduce both children's exposure to diesel exhaust and the amount of air pollution created by diesel school buses. FUEL STORAGE: Schools store fuel for heating buildings and fuel- ing school vehicles. Improper handling and storage can threaten groundwater, which is often a source of drinking water, and other natural resources, and create public safety hazards. Fuel must be handled in ways that minimize the chance of a leak or spill, and schools must be prepared to respond if a leak or spill does occur. EPA rules require facilities that store more than 1,320 gallons of oil above ground to have plans, called Spill Prevention and Control Coun- termeasure plans, to reduce the chance of a spill and spell out response strategies. "Oil" is defined to include gasoline, kerosene, diesel, lubricants, waste oil, hydraulic oil and heating oil. Facilities with oil stored below ground may have to draft these plans as well, or may fall under the scope of the federal Underground Storage Tank regu- lations. Even schools that do not fall within the scope of federal regulations need to take steps to prevent a spill and to have a plan in case a spill occurs. Any oil spill that reaches, or threatens to reach surface water, must be reported to the National Response Center at (800) 424-8802. KEY CONTACTS: KATHLEEN NAGLE EPA New England Children's Environmental Health Coordinator (617) 918-1985 nagle.kathleen@epa.gov ANNE ARNOLD EPA New England Manager, Air Quality Unit (617) 918-1047 arnold.anne@epa.gov GENERAL INFO: EPA NEW ENGLAND 5 Post Office Square Suite 100 Boston, MA 02109-3912 (617) 918-1111 www.epa.gov/region1/ TOLL-FREE CUSTOMER SERVICE 1-888-EPA-7341 LEARN MORE AT: www.epa.gov/region1/ children/index, htm I &EF»A United States Environmental Protection i Agency > printed on 100% recycled paper, with a minimum of 50% post-consumer waste, using vegetable-based inks March 2011 ------- KIDS AT SCHOOL Healthy Kids in New England HEALTHY KIDS Healthy Kids U.S. EPA I PUBLIC HEALTH OUTREACH AT EPA NEW ENGLAND HEALTHY KIDS AT SCHOOL More than 53 million children and 6 million adults in the U.S. spend their days in elementary and secondary schools. To help children stay healthy, we must reduce their exposure to environmental hazards in school environments. Healthy students and teachers enable children to learn and produce more in the classroom, which improves performance and achievement later in life. OUTDOOR ENVIRONMENTAL QUALITY - AIR: Air pollution, especially smog, has been linked to many respiratory problems and may trigger asthma attacks in children, Air pollution is not just a problem in urban areas. On hot days in summer, even rural areas may face unhealthy levels of air pollution, On days when air quality is poor and forecasts are for high ozone or smog, outdoor activities for children should be restricted. Air quality around schools can be affected by pollution from various sources: stationary sources such as factories and power plants; mobile sources such as cars, buses, planes and trains; and naturally occurring sources such as dust. AIR QUALITY FORECAST: EPA works with local weather forecasters to provide a color-coded chart that reports air quality levels in communities across New England. The Air Quality Index, often seen on local weather forecasts, helps the public understand whether local air quality and air pollution levels are good, moderate, unhealthful—or worse. The Air Quality Index is a standardized method of reporting air pollution. It measures pollutant concentrations in a community's air to a number on a scale of 0 to 500. It lets the public determine whether air pollution levels are good, moderate, unhealthful—or worse. It is often seen on weather broadcasts on television. See Air Quality index on reverse. ULTRAVIOLET RADIATION: The global levels of ultraviolet (UV) radiation are rising. Overexposure to UV radiation can lead to serious health effects, such as skin cancer, cataracts and immune suppression. Some exposure to sunlight can be enjoy- able, but too much can be dangerous, For children play- ing outside on school playgrounds, overexposure to the sun's ultraviolet radiation can cause sunburns in the short term and problems such as skin cancer and cataracts in the long term. The ozone layer, a thin shield in the upper atmosphere, protects Earth from the sun's ultraviolet rays, Children and their caregivers need to protect them- selves from overexposure to the sun. Schoolchildren A Partnership Program of the U.S. Environmental Protection Agency www.epa.gov/sunwise need to learn "sunsafe behaviors" like limiting time in the midday sun, staying in the shade, using sunscreen and wearing a hat and sunglasses. EPA SUNWISE PROGRAM: The SunWise Program is an environmental and health education program to teach children and caregivers how to protect themselves from overexposure to the sun through the use of class- room-, school-, and community-based components. SunWise Schools receive materials that facilitate cross- curricular classroom learning. The program also encour- ages schools to provide a sun-safe infrastructure, including shade structures (e.g., canopies, trees) and policies (e.g., using hats, sunscreen, sunglasses) that promote sun protec- tion in a school setting. SunWise also supports community partnerships, such as inviting guest speakers to school assemblies, to enhance sun safety efforts. Recognizing the many issues schools are asked to address daily, SunWise was developed with the needs of schools and educators in mind. The program can be used as stand-alone teaching tools or to complement existing school curricula. The time commitment necessary to implement SunWise is minimal, while the potential payoff in lower skin cancer rates—and other health benefits in the future—is high. KEY CONTACTS: KATHLEEN NAGLE EPA New England Children's Environmental Health Coordinator (617) 918-1985 nagle.kathleen@epa.gov ANNE ARNOLD EPA New England Manager, Air Quality Unit (617) 918-1047 arnold.anne@epa.gov GENERAL INFO: EPA NEW ENGLAND 5 Post Office Square Suite 100 Boston, MA 02109-3912 (617) 918-1111 www.epa.gov/region1/ TOLL-FREE CUSTOMER SERVICE 1-888-EPA-7341 LEARN MORE AT: www.epa.gov/region1/ children/index, htm I Jflfc United States Environmental Protection IhI m * Agency ® printed on 100% recycled paper, with a minimum of 50% post-consumer waste, using vegetable-based inks March 2011 ------- Air Quality Index (AQI) Values Levels of Health Concern Cautionary Statements for Ozone Cautionary Statements for Particle Pollution 0-50 Good None None 51-100 Moderate Unusually sensitive people should consider reducing prolonged or heavy exertion outdoors. Unusually sensitive people should consider reducing prolonged or heavy exertion. 101-150 Unhealthy for Sensitive Groups Active children and adults, and people with lung disease, such as asthma, should reduce prolonged or heavy exertion outdoors. People with heart or lung disease, older adults, and children should reduce prolonged or heavy exertion. 151-200 Unhealthy Active children and adults, and people with lung disease, such as asthma, should avoid prolonged or heavy exertion outdoors. Everyone else, especially children, should reduce prolonged or heavy exertion outdoors. People with heart or lung disease, older adults, and children should avoid prolonged or heavy exer- tion. Everyone else should reduce prolonged or heavy exertion. 201-300 Very Unhealthy Active children and adults, and people with lung disease, such as asthma, should avoid all outdoor exertion. Everyone else, especially children, should avoid prolonged or heavy exertion outdoors. People with heart or lung disease, older adults, and children should avoid all physical activity outdoors. Everyone else should avoid prolonged or heavy exertion. 301-500 Hazardous Everyone should avoid all physical activity outdoors. People with heart or lung disease, older adults, and children should remain indoors and keep activity levels low. Everyone else should avoid all physical activity outdoors. The Air Quality Index (AQI) is a standardized method of report- ing air pollution. It measures pollutant concentrations in a community's air to a number on a scale of 0 to 500. It enables the public to deter- mine whether air pollution levels are good, moderate, un- healthful—or worse. It is often seen on weather broadcasts on television. ------- KIDS AT SCHOOL Healthy Kids in New England HEALTHY KIDS Healthy Kids U.S. EPA I PUBLIC HEALTH OUTREACH AT EPA NEW ENGLAND HEALTHY KIDS AT SCHOOL More than 53 million children and 6 million adults in the U.S. spend their days in elementary and secondary schools. To help children stay healthy, we must reduce their exposure to environmental hazards in school environments. Healthy students and teachers enable children to learn and produce more in the classroom, which improves performance and achievement later in life. INDOOR ENVIRONMENTAL QUALITY - DRINKING WATER: Clean drinking water is necessary for good health and tap water is a great choice: it's much less expensive per gallon than bottled water and there are no plastic bottles to recycie. EPA and state drinking water programs regulate tap water to make sure it is safe, Whether your school gets its water from the nearby community system or from its own on-site well, the owner of the water system is responsible to regularly test the water, report the results, treat the water if needed, and let you know about any violations of requirements. LEAD IN DRINKING WATER: Even if the drinking water supplied to your school meets standards, lead can enter the water in the school's plumbing system from corrosion - the wearing away of lead from plumbing fixtures and solder as a result of a chemical reaction with water and the plumbing. These fixtures include lead pipes, lead solder (commonly used until 1986), as well as faucets, valves and other components made of brass. The potential for lead to leach into water can increase the longer the water remains in contact with lead in plumbing, This increases the importance of testing for lead in schools and implementing flushing programs or replacing fixtures where appropriate. You can find a toolkit to assist schools in ensuring their drinking water does not contain elevat- ed levels of lead at www.epa.gov/infrastructure/drink- ingwater/schools/ guidance.cfm WATER CONSERVATION: Schools use a large amount of water. Every day schools require water for heating and cooling systems, restrooms, drinking water faucets, locker rooms, cafeteria, laboratories, art rooms, and outdoor play- ing fields. Increased demand for water and develop- ment patterns have caused water shortages in some areas and some streams have lost so much water that they no longer can support a healthy ecosys- tem. For information on how to conserve water and ways to engage students in learning to save water at home and school, visit EPA's Watersense program at www.epa.gov/watersense Clean drinking water is necessary for good health. WATER EDUCATION AND CAREERS: Today's students become tomorrow's leaders. Course work in science, math, history and government can all provide an opportunity for students to learn about the complexity and importance of water resource protection. Exposure to these issues can also attract the next generation of professionals to careers as drinking water professionals. Career opportunities are varied and include scientists, engineers, adminis- trators, treatment plant operators, regulators and lawyers. For information on possible careers, visit http://www.epa.gov/safewater/ operatorcertifica- tion/wateryouwaitingfor/ KEY CONTACTS: KATHLEEN NACLE EPA New England Children's Environmental Health Coordinator (617) 918-1985 nagle.kathleen@epa.gov KAREN M CG U I RE EPA New England Manager, Drinking Water Quality Protection Unit (617) 918-1711 mcguire.karen@epa.gov GENERAL INFO: EPA NEW ENGLAND 5 Post Office Square Suite 100 Boston, MA 02109-3912 (617) 918-1111 www.epa.gov/region1/ TOLL-FREE CUSTOMER SERVICE 1-888-EPA-7341 LEARN MORE AT: www.epa.gov/region1/ children/index, html &EPA United States Environmental Protection i Agency > printed on 100% recycled paper, with a minimum of 50% post-consumer waste, using vegetable-based inks March 2011 ------- KIDS AT SCHOOL Healthy Kids in New England HEALTHY KIDS Healthy Kids U.S. EPA I PUBLIC HEALTH OUTREACH AT EPA NEW ENGLAND HEALTHY KIDS AT SCHOOL More than 53 million children and 6 million adults in the U.S. spend their days in elementary and secondary schools. To help children stay healthy, we must reduce their exposure to environmental hazards in school environments. Healthy students and teachers enable children to learn and produce more in the classroom, which improves performance and achievement later in life. INDOOR ENVIRONMENTAL QUALITY - TOXIC SUBSTANCES: The environment inside a school is affected by the quality of its air, the way staff and administration manage chemicals and a range of other factors. The age and design of many school buildings contribute to indoor environmental quality concerns. Children, who spend dozens of hours a week at school, are especially susceptible to pollutants because their bodies are smaller and growing. Because of indoor environmental quality problems, students and school staff face a risk higher than the general public of short-term health problems, such as fatigue and nausea, and long-term problems like asthma and other respiratory diseases. PESTICIDES: INTEGRATED PEST MANAGEMENT (IPM): Pesticides used indoors and outdoors to protect students and employees from insects, rodents, fungi, bacteria and to eliminate weeds, can also cause health hazards and contribute to environmental pollution. Children are more sensitive than adults to pesticides, Young children are exposed more to pesticides because they crawl, explore and engage in other hand-to-mouth activities. Because of concerns about unnecessary exposure to pesticides, most states have developed special restrictions on how pesticides may be used in schools. State pesticide regula- tory agencies have details of pesticide use recommenda- tions and restrictions in a particular state or town. When pests are carefully managed, schools can reduce or even eliminate the need to use pesticides. To protect children and staff from exposure to pesticides used in schools, EPA encourages school officials to adopt Integrated Pest Management (IPM) practices to make schools safer for children. PCBS: Polychlorinated biphenyls, or PCBs, are mixtures of synthetic organic chemicals. PCBs have been linked to such health concerns as decreased gestational age, lower birth weight, depressed immune responses, impaired mental development, and growth retardation. PCBS IN LIGHT BALLASTS: Many schools have fluorescent lights with components containing polychlorinated biphenyls, synthetic chemical compounds made up of chlorine, carbon and hydrogen, As light ballasts age, the components degrade, increas- ing the risk of leaks or even fires, posing a health and environmental hazard to students and staff. Before 1979, PCBs were widely used in electrical equipment, such as fluorescent light ballasts, transformers and capacitors. Although PCBs are no longer used, there are still millions of pieces of equipment in operation that contain PCBs, When not handled and disposed of properly, PCBs can harm children and adults. PCBS IN BUILDING CAULK: In recent years, EPA has learned that caulk containing polychlorinated biphenyls (PCBs) was used in some build- ings, including schools, in the 1950s through the 1970s, Buildings built after 1980 are less likely to contain caulk that contains PCBs. Caulk is a flexible material used to seal gaps to make windows, masonry and joints in buildings and other structures watertight or airtight. EPA does not have information on the extent of the use of PCB-containing caulk or whether it was primarily used in certain geograph- ic areas, To date it has been found in buildings in the north- eastern United States and in joints in concrete water storage basins in the western United States, KEY CONTACTS: KATHLEEN NAGLE EPA New England Children's Environmental Health Coordinator (617) 918-1985 nagle.kathleen@epa.gov NANCY BARMAKIAN EPA New England Manager, Toxics & Pesticides Unit (617) 918-1016 barmakian.nancy@epa,gov GENERAL INFO: EPA NEW ENGLAND 5 Post Office Square Suite 100 Boston, MA 02109-3912 (617) 918-1111 www.epa.gov/region1/ TOLL-FREE CUSTOMER SERVICE 1-888-EPA-7341 LEARN MORE AT: www.epa.gov/region1/ children/index.html Jflfc United States Environmental Protection IhI m * Agency ® printed on 100% recycled paper, with a minimum of 50% post-consumer waste, using vegetable-based inks March 2011 ------- KIDS AT SCHOOL Healthy Kids in New England HEALTHY KIDS Healthy Kids U.S. EPA I PUBLIC HEALTH OUTREACH AT EPA NEW ENGLAND HEALTHY KIDS AT SCHOOL More than 53 million children and 6 million adults in the U.S. spend their days in elementary and secondary schools. To help children stay healthy, we must reduce their exposure to environmental hazards in school environments. Healthy students and teachers enable children to learn and produce more in the classroom, which improves performance and achievement later in life. INDOOR ENVIRONMENTAL QUALITY - TOXIC SUBSTANCES: The environment inside a school is affected by the quality of its air, the way staff and administration manage chemicals and a range of other factors, The age and design of many school buildings contribute to indoor environmental quality concerns. Children, who spend dozens of hours a week at school, are especially susceptible to pollutants because their bodies are smaller and growing, Because of indoor environmental quality problems, students and school staff face a risk higher than the general public of short-term health problems, such as fatigue and nausea, and long-term problems like asthma and other respiratory diseases. ASBESTOS: Asbestos can be found in materials used in schools for acoustic and thermal insulation, fireproofing, roof- ing and other building materials. Asbestos is a toxic substance and known carcinogen and can cause serious diseases in humans. Although school leaders may choose to remove asbestos from school buildings, many schools manage asbestos-containing building material by leaving it in place. These materials left intact generally don't pose a health risk but should be assessed. They may pose a greater risk if they are damaged, disturbed in some manner, or deteriorate over time and thus release asbestos fibers into the air. EPA's asbestos program for schools, governed by The Asbestos Hazard Emergency Response Act, provides guidance for "in-place" manage- ment of asbestos-containing materials, MERCURY: Mercury is present in items found in schools, including thermometers, barometers, switches, thermostats, lamps and laboratory equipment. Mercury spills at schools are often caused by improper storage and mishandling of these items. Mercury is more likely than other lab chemi- cals to be misused, spilled and spread through schools. Mercury exposure is harmful to children's health and may cause damage to the senses and brain, irritability, impulsiveness, drowsiness, impaired memory and sleep disturbances. At high doses, mercury exposure can cause tremors, inability to walk, convulsions and even death. Effects may occur at lower levels of exposure in children than adults. Cleaning up mercury spills in schools can be costly and cause widespread environmental contamina- tion since it can easily be tracked throughout a building. Mercury compounds and equipment and products contain- ing mercury should be replaced in schools with alternatives such as digital thermometers. Several New England states already prohibit schools from purchasing mercury. CHEMICALS: From elementary school maintenance closets to high school chemistry labs, schools use many types of chemicals. Chemicals are found in science class- rooms and labs, art classrooms and vocational shops. When chemicals are mismanaged, students and school personnel may be at risk from spills, fires, and other accidental exposures. Chemical accidents disrupt school schedules and can cost thousands of dollars to clean up, Chemical management creates a healthier atmosphere for school occupants. Purchasing safer alternatives to toxic substances is one method of chemical pollution prevention. Proper storage, use, and disposal of chemicals is another key to maintain- ing healthy schools. EPA's Schools Chemical Cleanout Campaign (SC3) helps schools learn about purchasing less hazardous chemicals, including mercury. KEY CONTACTS: KATHLEEN NAGLE EPA New England Children's Environmental Health Coordinator (617) 918-1985 nagle.kathleen@epa.gov IDA McDONNELL EPA New England Manager, Air Permits, Air Toxics & Indoor Air Unit (617) 918-1653 mcdonnell.ida@epa.gov GENERAL INFO: EPA NEW ENGLAND 5 Post Office Square Suite 100 Boston, MA 02109-3912 (617) 918-1111 www.epa.gov/region1/ TOLL-FREE CUSTOMER SERVICE 1-888-EPA-7341 LEARN MORE AT: www.epa.gov/region1/ children/index.html &EPA United States Environmental Protection i Agency > printed on 100% recycled paper, with a minimum of 50% post-consumer waste, using vegetable-based inks March 2011 ------- HEALTHY KIDS Healthy Kids HEALTHY KIDS AT SCHOOL More than 53 million children and 6 million adults in the U.S. spend their days in elementary and secondary schools. To help children stay healthy, we must reduce their exposure to environmental hazards in school environments. Healthy students and teachers enable children to learn and produce more in the classroom, which improves performance and achievement later in life. KIDS AT SCHOOL Healthy Kids in New England INDOOR ENVIRONMENTAL QUALITY - AIR: The environment inside a school is affected by the quality of its air, the way staff and administration manage chemicals, and a range of other factors. The age and design of many school buildings contribute to indoor air quality concerns. Children, who spend dozens of hours a week at school, are especially susceptible to pollutants because their bodies are smaller and growing. Because of indoor air quality problems, students and school staff face a risk higher than the general public of short-term health problems, such as fatigue and nausea, and long-term problems like asthma and other respiratory diseases, ORGANIC VAPORS OR VOLATILE ORGANIC COMPOUNDS (VOCS): Schools use many products containing organic vapors or volatile organic compounds. Paints, paint strip- pers, wood preservatives, aerosol sprays, cleansers, moth repellents, air fresheners, stored fuels and craft supplies all may contain VOCs. Different VOCs pose different levels of threat to children and adult health. Exposure to VOCs can irritate eyes, nose and throat; damage the liver, kidneys and central nervous system; and lead to cancer, Use of safer alternatives and environmentally friendly products in schools can help reduce the risks associated with VOCs. Schools should also reduce risks by ventilating work areas and properly storing and safely disposing of products containing VOCs. RADON: Nearly one in five schools nationwide has at least one schoolroom with an unacceptably high short- term level of radon. Radon, a naturally occurring radioactive gas that can cause lung cancer, comes from the decay of uranium, found in nearly all soils. EPA estimates that more than 70,000 schoolrooms nationwide have high short-term radon levels. In New England, the challenge is great since much of New England is built on granite, which can contain sufficient uranium to emit harmful levels of radon. Radon can seep into school buildings through cracks or holes in the basement walls and floor, it is color- less, odorless and tasteless. The only way to detect radon is to test for it, Since EPA ranks indoor radon among the most serious causes of environmental health problems facing us, aii school buildings should be tested for radon. After smoking, it is the second leading cause of lung cancer in the country causing an estimated 14,000 lung cancer deaths per year, VENTILATION: School heating, ventilation, and air-conditioning (HVAC) systems are designed to provide air at comfortable temperature and humidity levels, free of harmful concentrations of air pollutants. HVAC systems function by bringing in outdoor air, condition- ing and mixing the outdoor air with some portion of indoor air, distributing this mixed air throughout the school building, and exhausting some portion of the indoor air outside. Indoor air quality may deteriorate when any part of this process doesn't work properly, HVAC systems are among the largest energy consum- ers in schools. Good HVAC systems not only protect student and staff health, but can also reduce water consumption and improve acoustics. HVAC systems also need proper maintenance such as cleaning filters and emptying condensate reservoirs. KEY CONTACTS: KATHLEEN NAGLE EPA New England Children's Environmental Health Coordinator (617) 918-1985 nagle.kathleen@epa.gov IDA McDONNELL EPA New England Manager, Air Permits, Air Toxics & indoor Air Unit (617) 918-1653 mcdonnell.ida@epa.gov GENERAL INFO: EPA NEW ENGLAND 5 Post Office Square Suite 100 Boston, MA 02109-3912 (617) 918-1111 www.epa.gov/region1/ TOLL-FREE CUSTOMER SERVICE 1-888-EPA-7341 LEARN MORE AT: www.epa.gov/region1/ children/index.html Jflfc United States Environmental Protection IhI m * Agency ® printed on 100% recycled paper, with a minimum of 50% post-consumer waste, using vegetable-based inks March 2011 ------- KIDS AT SCHOOL Healthy Kids in New England HEALTHY KIDS Healthy Kids U.S. EPA I PUBLIC HEALTH OUTREACH AT EPA NEW ENGLAND HEALTHY KIDS AT SCHOOL More than 53 million children and 6 million adults in the U.S. spend their days in elementary and secondary schools. To help children stay healthy, we must reduce their exposure to environmental hazards in school environments. Healthy students and teachers enable children to learn and produce more in the classroom, which improves performance and achievement later in life. INDOOR ENVIRONMENTAL QUALITY - AIR: The environment inside a school is affected by the quality of its air, the way staff and administration manage chemicals, and a range of other factors. The age and design of many school buildings contribute to indoor air quality concerns. Children, who spend dozens of hours a week at school, are especially susceptible to pollutants because their bodies are smaller and growing. Because of indoor air quality problems, students and school staff face a risk higher than the general public of short-term health problems, such as fatigue and nausea, and long-term problems like asthma and other respiratory diseases, ASTHMA: Asthma has reached epidemic proportions in the United States affecting about 20 million people of all ages and races, particularly children. Nearly one in 13 school-aged children has asthma, and the percentage is rising more rapidly in preschool-aged children than in any other age group. Asthma is the leading cause of school absenteeism due to a chronic illness, accounting for over 14 million missed school days per year. About 330,000 children in New England have asthma. Environmental asthma triggers commonly found in schools include mold and cockroaches or other pests. Secondhand smoke and dust mites in schools also may trigger asthma, A child's asthma should be addressed medically and by avoid- ing environmental triggers. Preventing moisture is key to controlling mold. TOOLS FOR SCHOOLS PROGRAM: The rate of asthma in children is increasing at a pace that underscores the need for schools to address indoor air problems. EPA's Indoor Air Quality Tools for Schools Program helps schools maintain a healthy environment and reduce exposures to indoor environmental contaminants. This Action Kit helps school personnel identify, solve, and prevent indoor air quality problems in the school environ- ment. Through the use of a 19-step management plan and checklists for the entire building, schools can also lower their students' and staff s risk of exposure to asthma triggers. MOLD & MILDEW: Mold is associated wfth moisture and may become a health problem in schools. Mold growth in buildings often leads to health complaints, particularly from students or staff with allergies or respiratory problems. Health effects and symptoms can include allergic reactions, asthma, and other respira- tory problems, Preventing moisture is the key to controlling mold problems. Mold spores, found almost every- where in our environment, need mois- ture to germinate, and take only a day or two to grow. Moisture problems in schools can be caused by flooding, poor drainage, misdirected sprinklers or leaky roofs, pipes, windows, founda- tions and other structural openings, Problems also can result from poor ventilation during certain regular maintenance, including painting or carpet cleaning, or from conditions during school breaks including high humidity during summer, and reduced use of air-condrtioning or heating. Moisture problems in schools are also associated with delayed maintenance or insuf- ficient maintenance. Temporary structures, such as trailers and portable dassrooms, have been associated with mold problems. If mold is a problem in your school, you must dean up the mold and eliminate sources of moisture. KEY CONTACTS: KATHLEEN NAGLE EPA New England Children's Environmental Health Coordinator (617) 918-1985 nagle.kathleen@epa.gov IDA McDONNELL EPA New England Manager, Air Permits, Air Toxics & Indoor Air Unit (617) 918-1653 mcdonnell.ida@epa,gov GENERAL INFO: EPA NEW ENGLAND 5 Post Office Square Suite 100 Boston, MA 02109-3912 (617) 918-1111 www.epa.gov/region1/ TOLL-FREE CUSTOMER SERVICE 1-888-EPA-7341 LEARN MORE AT: www.epa.gov/region1/ children/index.html &EPA United States Environmental Protection i Agency > printed on 100% recycled paper, with a minimum of 50% post-consumer waste, using vegetable-based inks March 2011 ------- KIDS AT HOME Healthy Kids in New England HEALTHY KIDS Healthy Kids U.S. EPA I PUBLIC HEALTH OUTREACH AT EPA NEW ENGLAND HEALTHY KIDS AT HOME Ntirtetmg clean outdoor areas around your home is important. Outdoors, children can be exposed to harmful pesticides, contaminated soil or water. The air children breathe and the sun also impact children's health. Air pollution can cause lung and other respiratory diseases, and overexposure to ultraviolet (UV) radiation can cause serious health effects, including skin cancer and eye damage immune system suppression. OUTDOOR ENVIRONMENTAL QUALITY - TOXICS: Children who are exposed to toxic pollutants at sufficient concentrations and durations may have an increased chance of health problems including damage to the immune system, and neurological, developmental, respiratory and other health problems including cancer. People are exposed to toxic pollutants by breathing contaminated air, eating contaminated foods products, drinking water contaminated by toxic air pollutants, touching contaminated soil, dust, or water. Young children are especially vulnerable because they often ingest soil from their hands or objects they place in their mouths, CONTAMINATED SOIL: Soil surrounding homes can become contaminated by lead and other metals, especially from chipping and peel- ing lead-based house paint. Vegetables or fruits grown in lead-contaminated soil may also contain lead. Have soil at home tested for lead. Determine whether long-term pesticide use occurred in areas of vegetable gardens such as old orchards or cranberry bogs. Do not grow vegetables if the testing shows high levels of lead in the soil. If soil is contaminated, consider purchasing topsoil and potting soil to grow vegetable plants in containers. PRESSURE TREATED WOOD: Pressure-treated wood has been treated with a preser- vative to protect it against dry rot, fungi, molds, and termites. Since the 1970s, most wood used to build outside structures, including swing and play sets, decks, walkways, fences and picnic tables, was treated with chromated copper arsenate (CCA), a chemical wood preservative containing chromium, copper and arsenic. Arsenic is a known human carcinogen and is toxic. As of December 31, 2003, use of CCA for wood products around homes and in children's play areas is no longer allowed, however, many existing decks and other struc- tures are made of wood treated with CCA, EPA's review of CCA is ongoing, but EPA does not believe there is reason to remove or replace existing CCA-treated structures, including decks and playground equipment. Wash hands thoroughly after contact with treated wood, especially prior to eating and drinking. Avoid direct food contact with treated wood. Wash clothes and toys that have come in contact with treated wood. Do not burn CCA-treated wood, because toxic chemicals may be released as part of the smoke. TOXIC EMISSIONS: Emissions from lawn mowers, snow blowers, chain saws, leaf vacuums, and similar outdoor power equipment are a significant source of toxic air pollution. Small engines emit high levels of carbon monoxide, a colorless, odorless, poisonous gas. They also emit hydrocarbons and nitro- gen oxides, pollutants that contribute to the formation of ozone. Children exposed to these toxic air pollutants can suffer from damaged immune systems, neurological, developmental, respiratory and other health problems. Reduce children's exposure by avoiding gasoline spillage, maintaining yard equipment, including changing oil and cleaning or replacing air filters regularly. Consider cleaner options such as manual tools, propane, solar or electric options which are available for some equipment. Electrically-powered lawn and garden tools produce essentially no pollution from exhaust emissions or through fuel evaporation. However, generating the power to run electric equipment does produce pollution. KEY CONTACTS: KATHLEEN NAGLE EPA New England Children's Environmental Health Coordinator (617) 918-1985 nagle.kathleen@epa.gov NANCY BARMAKIAN EPA New England Manager, Toxics & Pesticides Unit (617) 918-1016 barmakian.nancy@epa.gov GENERAL INFO: EPA NEW ENGLAND 5 Post Office Square Suite 100 Boston, MA 02109-3912 (617) 918-1111 www.epa.gov/region1/ TOLL-FREE CUSTOMER SERVICE 1-888-EPA-7341 LEARN MORE AT: www.epa.gov/region1/ children/index.html Jflfc United States Environmental Protection IhI m * Agency ® printed on 100% recycled paper, with a minimum of 50% post-consumer waste, using vegetable-based inks March 2011 ------- KIDS AT HOME Healthy Kids in New England HEALTHY KIDS Healthy Kids U.S. EPA I PUBLIC HEALTH OUTREACH AT EPA NEW ENGLAND HEALTHY KIDS AT HOME Maintaining clean outdoor areas around your home is important. Outdoors, children can be exposed to harmful pesticides, contaminated soil or water. The air children breathe and the sun also impact children's health. Air pollution can cause lung and other respiratory diseases, and overexposure to ultraviolet (UV) radiation can cause serious health effects, including skin cancer and eye damage immune system suppression. OUTDOOR ENVIRONMENTAL QUALITY - AIR: Every summer, New England suffers from dozens of days with unhealthy air. Children who are exposed to toxic air pollutants at sufficient concentrations and durations may have an increased chance of health problems including damage to the immune system, and neurological, developmental, respiratory and other health problems including cancer. The most common air pollutants are ground-level ozone, particulate matter, carbon monoxide, lead, sulfur dioxide, and nitrogen dioxide. Several pollutants, including ozone and particulate matter, are associated with increases in respiratory-related diseases in children, including reduction of lung function, increases in respiratory symptoms, and increased severity or frequency of asthma attacks. OZONE: Ground-level ozone, one of the main ingredients in smog, is created when pollution from cars, trucks and industrial sources reacts with sunlight on hot summer days. Ozone near ground level can harm the respira- tory system, causing irritation in the throat, coughing and chest discomfort. Ozone can aggravate asthma, emphysema and bronchitis and can inflame and damage, temporarily or permanently, cells that line the lungs. Listen to forecasts for high ozone or smog in your area. This advice applies especially to children and adults with respiratory problems. If levels are high, limit outdoor activities or slow down activities to reduce exposure. On high ozone days, take steps to minimize emis- sions, such as refraining from using gas-powered lawn and garden equipment and reducing automobile trips. Fuel vehicles in early morning or in evening, AIRBORNE PARTICLES: Airborne particles are another major ingredient of smog and haze. Airborne particles come from various sources, including fuel burning activities such as power plants, incinerators, trucks, buses, wood stoves and fireplaces, Smoke, airborne dust, dirt, soot and liquid droplets can pose serious air quality problems in the home and espe- cially to children. Particle pollution can occur year-round and affect both lungs and heart. Short-term exposure to particles can aggravate lung disease, causing asthma attacks and acute bronchitis, and may increase suscep- tibility to respiratory infections. Particle levels can be elevated indoors when outdoor particle levels are high, To reduce indoor levels of fine particles, refrain from smoking and reduce use of candles, wood-burning stoves and fireplaces. Listen to local forecasts to know when particle levels are high in your area and reduce outdoor activities to reduce exposure, especially for children and people with respiratory or heart disease. ULTRAVIOLET (UV) RADIATION: Overexposure to UV radiation can cause serious health effects, including skin cancer, eye damage, cataracts, and immune system suppression. One in five Americans develops skin cancer. Sunlight is strongest in summer in the middle of clear days; however, UV is present at some level whenever the sun is up, all day, all year, even on cloudy days. Most of the average person's lifetime sun exposure occurs before the age of 18. Avoid chil- dren's overexposure to the sun by using sun screen, staying in shade or inside, wearing sunglasses, and covering up with light clothing and hats when UV radia- tion is at its peak. KEY CONTACTS: KATHLEEN NAGLE EPA New England Children's Environmental Health Coordinator (617) 918-1985 nagle.kathleen@epa.gov ANNE ARNOLD EPA New England Manager, Air Quality Unit (617) 918-1047 arnold.anne@epa.gov GENERAL INFO: EPA NEW ENGLAND 5 Post Office Square Suite 100 Boston, MA 02109-3912 (617) 918-1111 www.epa.gov/region1/ TOLL-FREE CUSTOMER SERVICE 1-888-EPA-7341 LEARN MORE AT: www.epa.gov/region1/ children/index, htm I &EFVK United States Environmental Protection i Agency > printed on 100% recycled paper, with a minimum of 50% post-consumer waste, using vegetable-based inks March 2011 ------- KIDS AT HOME Healthy Kids in New England HEALTHY KIDS Healthy Kids U.S. EPA I PUBLIC HEALTH OUTREACH AT EPA NEW ENGLAND HEALTHY KIDS AT HOME Most people spend over 90% of their time indoors, so everyone needs a healthy home. There are special reasons to consider children. Children may be more vulnerable to environmental exposures than adults because their bodily systems are still developing; they eat, drink, and breathe more in proportion to their body size; and their behavior can increase exposure to chemicals and harmful organisms. INDOOR ENVIRONMENTAL QUALITY - ASTHMA; Asthma is a respiratory illness that may be affected by indoor air pollutants, especially in young children because their respiratory system is still developing, Indoor air pollution can make breathing a real chore for people with asthma. Asthma is the leading cause of long-term illness in children and is also common in older adults who may have managed it for years or developed it later in life. Indoor asthma triggers, such as smoke, dust mites, rodents and pets, molds, cockroaches, house dust, and pollen are some of the irritants and allergens common in many homes. These irritants and allergens can cause more frequent or more severe asthma attacks for children with asthma. REDUCING ASTHMA TRIGGERS AT HOME: Research on environmental factors that cause or exac- erbate asthma has focused on both indoor and outdoor environmental triggers, including nitrogen dioxide, pesticides, plasticizer, volatile organic compounds, and fine particles. Chronic exposure to ozone may be linked to devel- opment of asthma in children who exercise outside. Chronic exposure to fine particles may affect lung function and growth. Such pollutants also can exacer- bate asthma, leading to breath- ing difficulties, increased use of medication and visits to doctors' offices, emergency rooms and hospitals. Several indoor pollut- ants can trigger an asthma attack or worsen asthma symptoms. Common indoor asthma triggers include dust mites, mold and mildew, rodents, pets, cockroach- es, and secondhand smoke. Keep your home as free of asthma triggers as possible. Reduce children's expo- sure to dust mites by keeping your home as clean as possible, washing sheets once a week in hot water and utilizing dust-proof mattress covers. Mattress and box spring covers that completely enclose the items trap Keep your home as free of asthma triggers as possible. or prevent bedbugs and dust mites. Keep stuffed toys off beds; choose washable stuffed toys and wash often in hot water. Vacuum carpets and fabric-covered furni- ture often to reduce dust buildup. Keep children with asthma out of the room while it is being vacuumed. Reduce children's exposure to mold and mildew by cleaning dirty surfaces thor- oughly and drying completely. Fix leaky plumbing and dry wet areas within 24 to 48 hours to prevent mold growth. Use exhaust fans or open windows when shower- ing, cooking or using the dish- washer. Reduce children's expo- sure to pet dander by keeping pets out of sleeping areas and away from fabric-covered furniture and carpets. Reduce children's exposure to cockroaches by keeping kitchens clean and unfriendly to bugs. Store food in sealed containers. Eliminate dirty dishes from sinks and countertops. Store trash in sealed containers, and eat only selected rooms of the house such as kitchens and dining rooms. Reduce children's exposure to secondhand smoke by keeping your home and car smoke-free. KEY CONTACTS: KATHLEEN NAGLE EPA New England Children's Environmental Health Coordinator (617) 918-1985 nagle.kathleen@epa.gov IDA McDONNELL EPA New England Manager, Air Permits, Air Toxics & Indoor Air Unit (617) 918-1653 mcdonnell.ida@epa.gov GENERAL INFO: EPA NEW ENGLAND 5 Post Office Square Suite 100 Boston, MA 02109-3912 (617) 918-1111 www.epa.gov/region1/ TOLL-FREE CUSTOMER SERVICE 1-888-EPA-7341 LEARN MORE AT: www.epa.gov/region1/ children/index.html &EPA United States Environmental Protection i Agency > printed on 100% recycled paper, with a minimum of 50% post-consumer waste, using vegetable-based inks March 2011 ------- HEALTHY KIDS Healthy Kids KIDS AT HOME Healthy Kids in New England HEALTHY KIDS AT HOME Most people spend over 90% of their time indoors, so everyone needs a healthy home. There are special reasons to consider children. Children may be more vulnerable to environmental exposures than adults because their bodily systems are still developing; they eat, drink, and breathe more in proportion to their body size; and their behavior can increase exposure to chemicals and harmful organisms. INDOOR ENVIRONMENTAL QUALITY - TOXICS: Indoor toxics are sources that release gases or particles into homes. Most indoor toxins originate from human- made sources, including building materials and cleaning solvents, People are exposed to toxic pollutants by breathing contaminated air, eating contaminated food products, drinking water contaminated by toxic air pollutants, touching contaminated soil, dust, or water. Young children are especially vulnerable because they often ingest soil from their hands or objects they place in their mouths. Children, who may be exposed to indoor pollutants for long periods of time, are most susceptible to effects of indoor pollution, facing risk of asthma and other respiratory diseases. TOXIC HOUSEHOLD PRODUCTS AND PESTICIDES: Exposure to household chemicals and pesticides may cause harm to children. Potentially toxic household chemi- cals include disinfectants, cleaning supplies, cosmetics, medicines, paints and stains, air fresheners and swimming pool chemicals, Examples of household pesticides include cockroach sprays and baits, insect repellents, rat/rodent poisons, flea/tick sprays, powders and pet collars, kitchen, laundry, and bath disinfectants and sanitizers, products that control or kill mold and mildew, and lawn and garden products and weed killers. Pesticides may pose risk to humans because they are designed to kill or adversely affect living organisms. Concurrently, pesticides are often useful because they can control disease-causing organisms, insects, weeds, or other pests. Pesticide labels contain important information you should read and understand before using pesticide products. Poisoning from house- hold chemicals has a range of effects from mild distress like nausea or dizziness to serious harm including damage to lungs or nervous, reproductive, endocrine and immune systems. Health effects depend on toxicity of product, amount and iength of exposure. Parents should take precautions to store pesticides and household chemicals in original containers in secure places out of children's reach. Use the least toxic and most environmentally friendly options available, Read labels before buying, using, stor- ing or disposing of household pesticides and chemicals. Wash fruits and vegetables to remove dirt, bacteria and chemicals. Wash hands after using chemical products. MERCURY: About one in four children nationally is exposed to mercury at unsafe levels. Mercury exposure may lead to irreversible neurological effects. Most of these children were exposed because their mothers were not aware during pregnancy of the dangers of eating fish contaminated with mercury. Some commercially available fish, especially lar^ge fish such as shark, swordfish, king mackerel and tilefish, have higher levels of mercury. Canned light tuna has lower mercury levels than albacore, fresh/frozen tuna and canned white tuna. Mercury also can enter the body by breathing vapors from broken mercury thermometers, broken fluorescent bulbs, or spilled liquid mercury. People may unknowingly expose themselves to mercury (also called azogue or vidajan) through such cultur- al or spiritual practices as sprinkling or burning mercury, which releases mercury vapors into the home. Exposure to mercury may result in irritability, mood swings, changes in vision, hear- ing, speech, memory and mental problems, or serious kidney damage. Children exposed to mercury, either before birth by the mother's exposure, or as young children, may have developmental and learning delays and disorders. Check local fish advisories with state health departments to know which fish have higher mercury levels in your area. Find alternatives to mercury-containing products such as digital thermometers, or substitutes in cultural and spiritual practices. KEY CONTACTS: KATHLEEN NAGLE EPA New England Children's Environmental Health Coordinator (617) 918-1985 nagle.kathleen@epa.gov NANCY BARMAKIAN EPA New England Manager, Toxics & Pesticides Unit (617) 918-1016 barmakian.nancy@epa.gov GENERAL INFO: EPA NEW ENGLAND 5 Post Office Square Suite 100 Boston, MA 02109-3912 (617) 918-1111 www.epa.gov/region1/ TOLL-FREE CUSTOMER SERVICE 1-888-EPA-7341 LEARN MORE AT: www.epa.gov/region1/ children/index.html Jflfc United States Environmental Protection IhI m * Agency ® printed on 100% recycled paper, with a minimum of 50% post-consumer waste, using vegetable-based inks March 2011 ------- KIDS AT HOME Healthy Kids in New England HEALTHY KIDS Healthy Kids U.S. EPA I PUBLIC HEALTH OUTREACH AT EPA NEW ENGLAND HEALTHY KIDS AT HOME Most people spend over 90% of their time indoors, so everyone needs a healthy home. There are special reasons to consider children. Children may be more vulnerable to environmental exposures than adults because their bodily systems are still developing; they eat, drink, and breathe more in proportion to their body size; and their behavior can increase exposure to chemicals and harmful organisms. INDOOR ENVIRONMENTAL QUALITY - TOXICS: Indoor toxics are sources that release gases or particles into homes. Most indoor toxins originate from human- made sources, including building materials and cleaning solvents, People are exposed to toxic pollutants by breathing contaminated air, eating contaminated food products, drinking water contaminated by toxic air pollutants, touching contaminated soil, dust, or water. Young children are especially vulnerable because they often ingest soil from their hands or objects they place in their mouths. Children, who may be exposed to indoor pollutants for long periods of time, are most susceptible to effects of indoor pollution, facing risk of asthma and other respiratory diseases. ASBESTOS: Asbestos, a mineral found in some older construction materials, was used in shingles for roofing and siding, pipe and boiler insulation, floor tiles, ceiling panels, coatings, gaskets and some vermiculite insulation, and in brake linings and disc-brake pads of older vehicles. Asbestos- containing materials in good condition do not pose a health risk, so the safest, easiest and least expensive option may be to leave it alone. When construction materials break down, are damaged or disturbed, tiny fibers of asbestos can be released into the air. Inhaling asbestos fibers can cause serious lung damage, including lung cancer. If you decide to have asbestos removed from your home, hire a state-certified asbestos abatement professional. LEAD: Lead, found in many older homes, was added to paint before being banned in 1978. Chipping, peeling lead paint on window sills, doors or stairways, can form dust. When lead in dust and paint chips is breathed into lungs or eaten, it poses risks to children. Some old toys may contain lead or lead paint, and toys can pick up lead from contaminated soil or house dust. Lead also was used in older pipes, solder and plumbing fixtures that can corrode and release lead into drinking water. Exposure to lead can result in lower intelligence in children, has been associated with behavioral and attention problems, and can lead to kidney, liver, brain and nerve damage. At high levels, lead can cause seizures, coma, anemia, and even death. Children should be tested for lead by their health care provider. Homes built before 1978 should be tested for lead paint hazards and sources. Wash children's hands before they eat; wash bottles, pacifiers, and toys often. Wash floors and window sills to protect children from lead-contaminated dust and peeling paint. Run cold water until it becomes as cold as it can get, and use only cold water for drinking, cooking, and making baby formula. If you suspect exposure to lead, have a health professional test your blood for lead levels. DRINKING WATER CONTAMINANTS: Clean drinking water is necessary for good health, High concentrations of bacteria, synthetic chemicals and natu- ral contaminants can pose a health threat. Public water supplies are monitored by the government and most are safe and dependable. Water suppliers are required to send annual water quality reports to households they serve. In rare cases when problems occur with public water supplies, the supplier must alert, either by mail or through the media, everyone who might be affected. If you have a private well, it is your responsibility to have it tested. Annual testing is recommended to ensure the quality of drinking water. KEY CONTACTS: KATHLEEN NAGLE EPA New England Children's Environmental Health Coordinator (617) 918-1985 nagle.kathleen@epa.gov IDA McDONNELL EPA New England Manager, Air Permits, Air Toxics & Indoor Air Unit (617) 918-1653 mcdonnell.ida@epa.gov GENERAL INFO: EPA NEW ENGLAND 5 Post Office Square Suite 100 Boston, MA 02109-3912 (617) 918-1111 www.epa.gov/region1/ TOLL-FREE CUSTOMER SERVICE 1-888-EPA-7341 LEARN MORE AT: www.epa.gov/region1/ children/index.html &EPA United States Environmental Protection i Agency > printed on 100% recycled paper, with a minimum of 50% post-consumer waste, using vegetable-based inks March 2011 ------- KIDS AT HOME Healthy Kids in New England HEALTHY KIDS Healthy Kids U.S. EPA I PUBLIC HEALTH OUTREACH AT EPA NEW ENGLAND HEALTHY KIDS AT HOME Most people spend over 90% of their time indoors, so everyone needs a healthy home. There are special reasons to consider children. Children may be more vulnerable to environmental exposures than adults because their bodily systems are still developing; they eat, drink, and breathe more in proportion to their body size; and their behavior can increase exposure to chemicals and harmful organisms. INDOOR ENVIRONMENTAL QUALITY - AIR: The environment inside your home is affected by the quality of its air. Air can be unhealthy if it has too many pollutants, Common indoor air pollutants Include cigarette smoke, chemicals, particles, bacteria, and molds, Indoor sources of air pollutants are furniture, carpet, pets and people. Air pollutants also can enter into homes from outside sources through cracks or leaks around windows. Air pollutants like mold or carbon monoxide can come from a home's heating, cooling and ventilation systems. A well insulated but poorly ventilated home can increase levels of air pollution inside the home relative to the outdoor levels. ORGANIC VAPORS OR VOLATILE ORGANIC COMPOUNDS (VOCS): Organic vapors or volatile organic compounds (VOCs) are found in many household products, including: paints; paint strippers and other solvents; wood preservatives; aerosol sprays; cleansers and disinfectants; moth repellents and airfresheners; stored fuels and automotive products; hobby supplies; and dry-cleaned clothing. All of these products can release organic compounds while you are using them, and when they are stored. VOCs vary in their potential to affect health. Possible health effects of exposure include: irritation to eyes, nose and throat; damage to the liver, kidneys and central nervous system; and cancer. Studies indicate that people using products contain- ing organic chemicals can expose themselves and others to very high pollutant levels, and elevated concentrations can persist in the air long after the activity is completed. In your home, look for safer alternatives and choose environmen- tally friendly products. If you must use products with VOCs, reduce your exposure by ventilating work areas and buying only the amount of product, needed. Take care to dispose of any unused products as directed and in a safe manner. Mold growth in homes can lead to health issues. MOLD AND MILDEW: Moid thrives in moist environments. Mold spores, found almost everywhere in our environment, need moisture to germinate. If mold spores from the air land on a wet surface in your home, they may just need a day or two to grow. Mold growth in homes can lead to health issues particularly for family members with allergies or respiratory problems. Potential health effects and symp- toms associated with mold exposure include allergic reactions, asthma and other respiratory complaints, The key to controlling mold problems in your home is to control moisture. Fix leaks, and dry water-damaged areas and items within 2448 hours. Reduce indoor humidity (to 30%-60% ) by venting bathrooms, dryers, and other moistur&generating sources to the outside, using air conditioners and de-humidifiers, increasing ventilation, and using exhaust fans whenever cooking, dish- washing, and cleaning. If mold is in your home, killing it with bleach or deaner is not enough. The mold itself has to be removed. To remove mold from hard surfaces, scrub with a detergent cleaner and water. Be sure to wear safety gear such as goggles, gloves and a mask. After removing the mold, dry the surface completely. Certain moid-damaged, norvwashable items may have to be thrown away or treated by a specialist. KEY CONTACTS: KATHLEEN NAGLE EPA New England Children's Environmental Health Coordinator (617) 918-1985 nagle.kathleen@epa.gov IDA McDONNELL EPA New England Manager, Air Permits, Air Toxics & Indoor Air Unit (617) 918-1653 mcdonnell.ida@epa,gov GENERAL INFO: EPA NEW ENGLAND 5 Post Office Square Suite 100 Boston, MA 02109-3912 (617) 918-1111 www.epa.gov/region1/ TOLL-FREE CUSTOMER SERVICE 1-888-EPA-7341 LEARN MORE AT: www.epa.gov/region1/ children/index.html &EPA United States Environmental Protection i Agency > printed on 100% recycled paper, with a minimum of 50% post-consumer waste, using vegetable-based inks March 2011 ------- |