WaterSense
at Work

Getting Started With Water Management

1.5 Water-Energy Nexus

Best Management Practices for
Commercial and Institutional Facilities

EPA

WaterSense

November 2023




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WaterSense® is a voluntary partnership program sponsored by the U.S. Environmental
Protection Agency (EPA) that seeks to protect the nation's water supply by transforming
the market for water-efficient products, services, and practices.

WaterSense at Work is a compilation of water efficiency best management practices
intended to help commercial and institutional facility owners and managers from multiple
sectors understand and better manage their water use. It provides guidance to help
establish an effective facility water management program and identify projects and
practices that can reduce facility water use.

An overview of the sections in WaterSense at Work is below. This document, covering the
water-energy nexus, is part of Section 1: Getting Started With Water Management. The

complete list of best management practices is available at

www.epa.gov/watersense/best-management-practices. WaterSense has also developed
worksheets to assist with water management planning and case studies that highlight
successful water efficiency efforts of building owners and facility managers throughout
the country, available atwww.epa.gov/watersense/commercial-buildings.

•	Section 1. Getting Started With Water Management

•	Section 2. Water Use Monitoring

•	Section 3. Sanitary Fixtures and Equipment

•	Section 4. Commercial Kitchen Equipment

•	Section 5. Outdoor Water Use

•	Section 6. Mechanical Systems

•	Section 7. Laboratory and Medical Equipment

•	Section 8. Onsite Alternative Water Sources

EPA 832-F-23-003
Office of Water

U.S. Environmental Protection Agency
November 2023

This document is one section from WaterSense at Work: Best Management Practices for Commercial and
Institutional Facilities (EPA-832-F-23-003). Other sections can be downloaded from

www.epa.gov/watersense/hest-management-practices. Sections will be reviewed and periodically updated
to reflect new information. The work was supported under contract 68HERC20D0026 with Eastern Research
Group, Inc. (ERG).

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Getting Started With Water Management
Water-Energy Nexus

WaterSense

Overview

Community, state, and national-level water and energy systems are interdependent.

Water is used in the production of electricity, and energy is required to extract, treat,
convey, and heat water, as well as to collect and treat wastewater. Therefore, every gallon
of water saved will reduce energy consumption and every kilowatt-hour (kWh) of
electricity reduced will save water. This connection has been termed the "water-energy
nexus."

Water scarcity, variability, and uncertainty in water
supplies and weather patterns—exacerbated by
climate change—can cause vulnerabilities in U.S.
utility systems. This is particularly true in the western
and southwestern United States, where extreme or
exceptional drought conditions are more prevalent
and can have long-term impacts.1 Understanding the
water-energy nexus provides a broader perspective
on the need for and benefit of using water and energy
as efficiently as possible. Even simple savings
measures can have a direct impact on local and
regional water supplies and water and energy
infrastructure.

Building or campus-level water and energy use is also interdependent. Water is often used
to manage building heating and cooling loads, and energy is needed to heat and pump
water throughout the building. In some cases, trade-offs may be required, as pursuing
efficient use of electricity may come at the cost of using more water, and vice versa.
Therefore, understanding the interdependencies between water and energy use can help
facility owners and managers better prioritize efficiency opportunities that leverage water
and energy reductions and cost savings and improve return on investment.

This section explains the water-energy nexus as it relates to water and energy production
and the interdependencies of water and energy use within facilities. It is by no means an
exhaustive discussion of the water-energy nexus, but is meant to provide the broader
context for the importance of saving water and energy. It also suggests many of the best
management practices and resources that facilities can consider to maximize their
impact, understand potential conflicts that may arise between energy efficiency and water
efficiency, and, wherever possible, achieve the benefits of both water and energy savings.

1 U.S. Drought Monitor. https://riroughtmonitor. unl.edu/.

Commercial boiler that uses energy to
generate steam for building heating

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Water Used to Produce Electric Power

Water used in the production of electricity is significant. A 2018 U.S. Geological Survey
report estimated that 41 percent of total water withdrawals in the nation in 2015 were for
thermoelectric power generation.2 Thermoelectric power plants withdraw water from
sources such as rivers or lakes to cool and condense the steam used to power their
turbines. After withdrawal, the water is either lost to evaporation or diverted or discharged
back into a body of water, often with altered water quality and temperature. Data from the
U.S. Energy Information Administration suggests that withdrawals by thermoelectric
power plants have been declining since 2014, largely due to a shift in the mix of electricity
generation (e.g., increase in renewable energy sources).3 Following suit, overall water
intensity of total U.S power generation—the average amount of water withdrawn per unit
of total net electricity generated—has fallen from 15.1 gallons (57.2 liters) per kWh in 2014
to 13.0 gallons (49.2 liters) per kWh in 2017, though still accounting for the withdrawal of
52.8 trillion gallons (200 billion kiloliters).

Energy Used to Pump, Treat, and Distribute Water and Collect
and Treat Wastewater

The energy required to extract, treat, and
transport water and collect and treat
wastewater can be the largest energy use
for many municipalities, often
accounting for 30 to 40 percent of total
energy consumed.4 The amount of
energy used in water production is
source-specific and can vary regionally,
locally, or even from one source of water
to another for the same utility. The
amount of water pumping and treatment
required are the largest variables.

Nationally, a 2013 Electric Power
Research Institute (EPRI) report estimated that nearly two percent of the electricity used in
the United States goes toward moving and treating water and wastewater by public and
private entities.5 In some locations, based on water resource management practices and
the mix of energy used in the region, the energy use for water can be even greater. For

2	U.S. Geologic Survey (USGS). Thermoelectric Power Use. www.usgs.gov/mission-areas/water-
resources/science/thermoelectric-power-water-use?.

3	U.S. Energy information Administration (EIA). November 2018. "Water withdrawals by U.S. power
plants have been declining." www.eia.gov/todayinenergy/detail.php?id=37453.

4	EPA. Energy Efficiency for Water Utilities, www.epa.gov/sustainabl.e--water- infrastructure/energy-
efficiency-water-utilities.

5	Electric Power Research Institute. November 2013. Electricity Use and Management in the Municipal Water
Supply and Wastewater Industries. www.epri.com/research/products/0000000Q3002QQ1433.

Wastewater aeration tanks require energy to treat
wastewater

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example, estimates from 2001 indicate that 20 percent of California's electricity and 30
percent of its natural gas were consumed pumping, heating, and treating water.6 Though
they have some limitations, these estimates are considered a good starting point for
understanding the magnitude of energy demands for providing water services.

Commercial and Institutional Water and Energy Use

Water and energy are connected in two primary ways within commercial buildings: hot
water generation and consumption; and building and equipment heating and cooling.
Table 1 provides a general breakdown of energy use within the U.S. inventory of
commercial buildings. In addition to water heating, which is a direct use of water and
energy, functions marked with an asterisk (*) indicate energy uses that generate heat
inside the building, which is commonly removed via evaporative cooling through the
heating, ventilation, and air conditioning (HVAC) system, thus resulting in an indirect use
of water. Depending on the type of building and its primary activities, some sectors may
have more significant energy demands that require water for cooling.

Table 1. Commercial Building Energy Use

Function

Precent of Energy Use



Electricity7

Natural Gas8

Water Heating

2.0%

10.0%

Space Heating

5.9%

68.6%

Ventilation, Cooling, and Refrigeration

41.0%*

0%

Lighting

17.4%*

0%

Office Equipment and Computers

7.8%*

0%

Cooking

2.2%*

17.1%*

Other

23.7%*

4.3%*

TOTAL

100%

100%

*Energy uses that impact a building's heating load that must be removed by the building's cooling
system, which, in the case of evaporative cooling, impact building water use.

Hot Water Generation and Consumption

Many end uses of water within a commercial building require hot water. Examples include
water use from faucets, showers, laundry operations, dishwashers, and other commercial
kitchen equipment. Each gallon of hot water used requires 0.17 kWh of electricity or more,

6	Public Policy Institute of California (PPIC). November 2018. Energy and Water, www.ppic.org/wp-
content/uploads/californias-water-energy-and-water-novemher-2018.pdf .

7	EIA. December 2022. 2018 Commercial Building Energy Consumption Survey. Table E5.
Electricity consumption (in kilowatt-hours [kWh] by end use, 2018 (All Buildings).
www.eia.gov/consumption/commercial/data/2018/ce/xls/e5.xlsx.

8	EIA. December 2022. 2018 Commercial Building Energy Consumption Survey. Table E8. Natural
gas consumption and energy intensities (in cubic feet) by end use, 2018 (All Buildings).
www.eia.gov/consumption/commercial/data/2018/ce/xls/e8.xlsx.

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depending on the temperature of
incoming water, the set point of the
water heater, the efficiency of the
water heater, and the desired
temperature at the point of use.9
According to the 2018 Consumer
Buildings Energy Consumption
Survey (CBECS),10 commercial
buildings in the United States use
more than 24 billion kWh of energy
each year for water heating. Energy
use for heating water is most
significant in buildings where the
primary activities are foodservice,
lodging, malls, and offices, making
these facility types conducive to
saving energy by reducing their hot \

Commercial water heaters

use.

Building and Equipment Heating and Cooling

Mechanical systems such as cooling towers, chilled water systems, and boiler and steam
systems typically rely on water as a heat transfer medium. For heating, hot water or steam
is generated and distributed throughout a building or campus to provide radiant heat. For
building or process cooling, water is used to absorb heat generated by equipment. In
some cases, the cooling water is sent directly to the drain (i.e., single-pass cooling);
however, some buildings use cooling towers or other forms of evaporative cooling to
reduce the temperature of the cooling water so it can be recirculated to provide additional
cooling. Depending on the facility
type and climate, mechanical
equipment used for building
heating and cooling can account
for 50 percent or more of the total
water use within a facility.

Therefore, reducing energy
demands and minimizing the heat
load of energy-using processes and
equipment that require cooling
water will have corresponding
water savings.

Cooling towers used for building and process cooling

3 EPA's WaterSense program. Data and Information Used by WaterSense.

www.epa.gov/watersense/data-and-informatiQn-used-watersense.

10 EIA, December 2022, 2018 Commercial Building Energy Consumption Survey. Table E5., op. cit.

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Best Practices to Reduce Water Use and Save Energy

Commercial facilities that have substantial
water heating needs can reduce hot water
demand through more efficient operation
and by retrofitting or replacing fixtures,
fittings, and appliances that use hot water.

EPA's WaterSense at Work: Best
Management Practices for Commercial
and Institutional Facilities—available at
www.epa.gov/watersense/best-
management-practices—provides
information on savings opportunities for
hot water-using fixtures and appliances.

Each section of WaterSense at Work also
includes equations for calculating the
potential water and energy savings and
project payback of various measures.

Generally speaking, facility owners and
managers should look for hot water use
and savings opportunities in the following
areas:

•	In restrooms, locker rooms, or
break rooms that include
faucets and showerheads

•	In laundry areas with residential
or commercial washing
machines

•	In commercial kitchens with combination ovens, steam cookers and kettles,
dipper wells, pre-rinse spray valves, and commercial dishwashers

•	Outside, if a facility has a heated pool

•	Within steam boiler systems

•	In laboratories that use steam sterilizers, glassware washers, and vivarium
washing equipment

Understanding the full picture of water, energy, and cost savings may reduce the project
payback period and make implementation more appealing to building management.

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Best Practices to Reduce Energy Use and Save Water

Building and equipment heating and cooling,
often some of the largest uses of energy in
commercial facilities, can also be some of the
largest uses of water. WaterSense at Work
provides an overview of the mechanical
systems and equipment commonly found in
many commercial and institutional facilities
that use water for building and equipment
heating and cooling, including cooling towers,
chilled water systems, boiler and steam
systems, and single-pass water cooling.

Based on the recommended mechanical
system best practices found in EPA's
WaterSense at Work guide, the sections below
outline some key strategies for reducing energy use to save water. ENERGY STAR®11 also
provides resources and strategies that commercial facilities can implement to reduce
building heating and cooling loads and more efficiently operate mechanical systems,
thereby saving energy and water.

Examine Cooling Tower and Chiller Efficiency

Look for opportunities to optimize chiller
system and cooling tower efficiency, such as
altering/automating operational cycles based
on cooling demand or applying variable fan
speed controls to circulation pump motors.

Efficiently operated chillers and pump motors
transfer less heat into the condenser system
and reduce water loss through evaporation.

Improving chiller efficiency from 1.0 to 0.75
kilowatts per ton of cooling can cut water
usage by 10 percent or more.12

WaterSense at Work: Where to Find It

Sections of WaterSense at Work that
address systems where reducing energy
use can also contribute to water savings
include:

•	Section 6.2: Single-Pass Cooling

•	Section 6.3: Cooling Towers

•	Section 6.4: Chilled Water Systems

•	Section 6.5: Boiler and Steam
Systems

These sections can be found online at

Chilled Water Plant Optimization
Resources

•	FNFRGYSTAR Building Upgrade
Manual

•	ASHRAE Fundamentals of Design
and Control of Chilled-Water Plants

•	ASHRAE GreenGuide: The Design.
Construction, and Operation of
Sustainable Buildings

11	ENERGY STAR. Save Energy, www.energystar.gov/buildings/save energy commercial buildings.

12	FacilityManagement.com. Saving Water in Your HVAC System.
https://facilitymanagement.com/hvac-energy-consumption/.

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HVAC Optimization Resources

•	ENERGY STAR Building Upgrade
Manual

•	U.S. Department of Energy's Better
Buildings: Space Conditioning

Optimize HVAC Systems

If a facility's cooling tower is using more than
three gallons of water per ton-hour of cooling,
the HVAC system may be running inefficiently.

HVAC optimization can cut that usage to 2.5 to
2.0 gallons per ton-hour of cooling while
reducing energy use and costs.13

Following are some best management practices for HVAC system optimization:

•	Have a professional evaluate the
building's heat load and make sure
the system is the right size for the
heating and cooling needs.14

•	Conduct routine maintenance to
ensure the system components are
operating efficiently.

• Assess other optimization

strategies, including automatically
controlling HVAC equipment as a	Cooling tower maintenance professional

holistic system 24 hours per day, to	evaluating tower operation

use the least amount of energy

without sacrificing building performance. The chillers, boilers, air handling
units, ductwork, diffusers, thermostats, and sensors must work together to
yield the full benefits.

•	Use advanced optimization software to continually analyze system data and
determine additional measures that will improve efficiency, such as calculating
the right amount of air to condition for a particular space at a particular

time.15'16'17

•	Where possible, if the building has some temperature flexibility, consider
turning up the thermostat a degree or two; dialing the temperature up from 67
or 68 degrees to between 69 and 71 degrees will reduce the load on air handling

13	Ibid.

14	Industrial Utility Efficiency Chiller & Cooling Best Practices. "Barriers to HVAC Optimization and
How to Overcome Them." https://coolingbestpractices.com/industries/hvac/barriers-hvac-
system-optimization-and-how-overcome-them.

15	Ibid.

16	Consulting-Specifying Engineer. August 2018. "How to optimize an HVAC system."

www.cseiTiag.com/articles/how-to-optimize-an-hvac-system/.

17	FacilityManagement.com, op. cit.

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systems and cut back on the use of chilled water, and most employees won't
feel a difference in their workspace.18

• Be sure to evaluate the full impact of any changes so that optimization in one
area does not result in increased energy or water use in another. For example,
setting an overly ambitious chilled water reset to save energy could cause the
air handler fans to ramp up, resulting in more fan energy usage across the
building.

Manage Connections to the Chilled Water System

Chilled water systems are often used to cool air
passing through air handling units, but they can also
be used to cool a number of other systems and
equipment. Look for opportunities to reduce the
demand of equipment connected to the chilled water
loop or replace water-cooled equipment with air-
cooled models. However, if considering switching to
air-cooled models, be cognizant of the water-energy
trade-off, discussed in more detail below.

Build in Strategies to Reduce Heat Loads

Consider other building design and operation
strategies to reduce building heat load, and thus the
need for building cooling through mechanical
systems. Building Green provides some specific
strategies for reducing heat load in new and existing
buildings including:19

• Reduce solar gain. Site buildings carefully
to avoid east-west orientation. Designers
can also use trees and vegetation to
provide shade, reduce window size, use
low-solar transmittance glazing, install
window treatments, and specify vegetative
or highly reflective roofs.

Common Equipment Connected
to Chilled Water Systems

•	Air handling units

•	Air compressors

•	Hydraulic equipment

•	CAT scanners

•	Degreasers

•	Welding machines

•	Vacuum pumps

•	X-ray equipment

•	Ice machines

Building Heat Load Reduction
Resources

•	FNFRGY STAR Checklists of
Energy-Saving Measures

•	FNFRGY STAR Building
Upgrade Manual

•	Building Green "Keeping the
Heat Out: Cooling Load
Avoidance Strategies"

•	ASHRAE 189.1 Standard for
the Design of High-
Performing Green Buildings

• Reduce infiltration and ventilation heat gain. New building design should
include a tight building envelope and provide adequate insulation. Once
occupied, keep exterior doors closed or install revolving doors and use
ventilation fans only when necessary.

www.huiLdinggreen.com/feature/keeping-heat-out-cooLi ng-Load-avoidance-strategies/checkList/1

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• Reduce internal heat gains. Designs should specify energy-efficient lighting,
refrigerators, office equipment, and other electrical loads. Installers should
insulate cooling system ducts and water heater and hot water pipes. Make sure
to provide ventilation for heat sources (e.g., dryers, kitchen equipment).

Consider Free Cooling

Air- and water-side economizers can be used to
reduce both energy and water use. Economizers
work by utilizing cold, outside air (when it is
available) to provide space or chilled water
cooling, rather than depending on mechanical
cooling. This is often referred to as "free
cooling." The water and energy savings will be
dependent on the year-round cooling needs and the availability of conditions conducive to
free cooling.

Consider Heat Recovery

Free Cooling Resources

FNFRGY STAR: Water-Side
Economizers
FNFRGY STAR: Air-Side
Economizers

Cooling towers remove unwanted heat from within the recirculating water loop. Facilities
should consider installing a heat recovery unit prior to the water loop returning to the
cooling tower to heat water for other uses where heat is desired. This directly reduces the
amount of energy needed to provide heating to other applications and reduces the
amount of heat that the cooling tower needs to dissipate from the chilled water loop, thus
reducing evaporative water use.

Further Opportunities to Save

Opportunities for water and energy savings
should be considered together, as many
efficiency strategies can have a benefit in both
areas. Following are some things to keep in
mind to maximize return on investment
benefits:

• Consider energy and water efficiency
in building and mechanical
equipment design versus retrofitting
later. Equipment should be the right
size for its intended use to minimize
unnecessary water and energy use.

WaterSense at Work: Where to Find It

Sections of WaterSense at Work that
address systems where reducing energy
use can also contribute to water savings
include:

•	Section 1.4: Codes, Standards,
and Voluntary Programs for Water
Efficiency

•	Section 6.5: Boiler and Steam
Systems

These sections can be found online at

www.epa.gov/watersense/best-

management-practices.

• Consider green building certification

programs or "stretch" codes and standards that address energy and water use
of the whole building (e.g., ASHRAE 189.1 Standard for the Design of High-
Performance Green Buildings, LEED, Green Globes). These programs may help

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spur conversations and initial integrated planning and design to achieve both
water and energy efficiency.

•	Pay particular attention to boiler and steam system maintenance. Simple
measures, such as those described in WaterSense at Work Section 6.5 Boiler
and Steam Systems at www.epa.gov/watersense/best-management-practices.
can reduce the amount of water that needs to be heated and in turn reduce the
amount of energy required to heat the water.

•	Employ the services of water management and/or energy service company
(ESCO) that can identify and bundle energy and water efficiency upgrades.

•	Look for opportunities to access funding at the federal and state levels to
implement energy efficiency projects that could also influence water use in a
facility. The Database of State Incentives for Renewables & Efficiency (DSIRE®;
www.dsireusa.org/) provides information about policies and incentives by state.

•	Increasingly, companies are reporting their greenhouse gas emissions and
pursuing strategies to mitigate their climate impacts. Where appropriate,
consider energy and carbon savings that result from reducing water use when
reporting successes.

Avoid Water-Energy Trade-offs

Some measures that save water can increase energy use, and vice versa. The ultimate use
of both and the associated water, energy, and collective cost savings should be carefully
considered before embarking on a project. For example, certain equipment can be either
air- or water-cooled. Water cooling can reduce energy use but can significantly increase
water use. There are situations when changing to air cooling (or otherwise eliminating
single-pass or chilled water cooling) can result in increased energy use if fans or blowers
are required to provide the cooling.

Commercial ice machines (discussed in WaterSense at Work Section 4.2 Commercial Ice
Machines atwww.epa.gov/watersense/best-management-practices) are a common
example of this water-energy trade-off. An air-cooled ice machine may use 10 percent
more energy than a water-cooled model;20 however, a water-cooled ice machine that uses
single-pass cooling may use 80 to 90 percent more water.2122

20	Easy Ice. October 2017. "The Difference Between Air-CooLed and Water-CooLed Ice Machines."
www.easyice.com/difference-hetween-air-cooLed-and-water-cooLed-ice-machines/.

21	ENERGY STAR. ENERGY STAR Program Requirements for Automatic Commercial Ice Makers.
www.energystar.gov/sites/defauLt/fiLes/FinaL%20V3.0%20ACIM%20Specification%205-17-

17 1 O.pdf.

22	SoCaL Water$mart. Air-CooLed Ice Machines.

https://socaLwatersmart.com/en/commerciaL/rebates/avaiLabLe-rebates/commerciaL-devices/air-
cooLed-ice-machines/.

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Additional Resources

ASHRAE. Fundamentals of Design and Control of Chilled-Water Plants.

www.ashrae.org/professional-development/self-directed-learning-group-learning-

texts/fundamentals-of-design-and-control-of-central-chilled-water-plants.

ASHRAE. 2023. ASHRAE GreenGuide: The Design, Construction, and Operation of
Sustainable Buildings, 6th Edition.

ASHRAE 189.1. Standard for the Design of High-Performance Green Buildings.

Building Green. "Checklist for Reducing Cooling Loads Reducing Solar Gain."
www.buildinggreen.com/feature/keeping-heat-out-cooling-load-avoidance-
strategies/checklist/1.

Consulting-Specifying Engineer. August 2018. "How to optimize an HVAC system."
www.csemag.com/articles/how-to-optimize-an-hvac-system/.

ENERGY STAR. Checklists of Energy-Saving Measures.

www.energystar.gov/buildings/save energy commercial buildings/ways save/checklists.

ENERGY STAR. Consider Water-Side Economizers.
www.energystar.gov/products/consider water side economizers.

ENERGY STAR. January 2018. ENERGY STAR Building Manual, Chapter 9. Heating and
Cooling.

www.energystar.gov/sites/default/files/buildings/tools/EPA BUM CH9 HVAC.pdf.

ENERGY STAR. Use an Air-Side Economizer.
www.energystar.gov/products/use air side economizer.

ENERGY STAR. Save Energy.

www.energystar.gov/buildings/save energy commercial buildings.

EIA. 2018 Commercial Buildings Energy Consumption Survey (CBECS) Data.
www.eia.gov/consumption/commercial/data/2018/ce/xls/e8.xlsx.

FacilitiesNet. July 2016. "Is 'Free Cooling' Really Free?"

www.facilitiesnet.com/hvac/contributed/ls-quotFree-Coolingquot-Really-Free—37475.

FacilityManagement.com. "Saving Water in Your HVAC System."
https://facilitymanagement.com/hvac-energy-consumption/.

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Industrial Utility Efficiency Chiller & Cooling Best Practices. "Barriers to HVAC
Optimization and How to Overcome Them."

https://coolingbestpractices.com/industries/hvac/barriers-hvac-system-optimization-
and-how-overcome-them.

Industrial Utility Efficiency Chiller & Cooling Best Practices. "Free Cooling Fundamentals
in Modular HVAC Chillers." https://coolingbestpractices.com/industries/hvac/free-
cooling-fundamentals-modular-hvac-chillers.

U.S. Department of Energy (DOE) Better Buildings program. Space Conditioning.

https://betterbuildingssolutioncenter.energy.gov/alliance/technology-solution/space-

conditioning.

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Disclaimer

This document was prepared as an account of work sponsored by the United States Government.
While this document is believed to contain correct information, neither the United States
Government nor any agency thereof, nor any of their employees, makes any warranty, express or
implied, or assumes any legal responsibility for the accuracy, completeness, or usefulness of any
information, apparatus, product, or process disclosed, or represents that its use would not
infringe privately owned rights. EPA hereby disclaims any liability for damages arising from the use
of the document, including, without limitation, direct, indirect, or consequential damages
including personal injury, property loss, loss of revenue, loss of profit, loss of opportunity, or other
loss. Reference herein to any specific commercial product, process, or service by its trade name,
trademark, manufacturer, or otherwise does not necessarily constitute nor imply its endorsement,
recommendation, or favoring by the United States Government nor any agency thereof. The views
and opinions of authors expressed herein do not necessarily state or reflect those of the United
States Government nor any agency thereof.

v>EPA

United States Environmental Protection Agency
(4204M)

EPA 832-F-23-003
November 2023
www.epa.gov/watersense
(866) WTR-SENS (987-7367)


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